The Cider House Cafe & Bar in Otago Menu

The Cider House Cafe & Bar in Otago has no menu available, but can choose from many other options such as Pan Fried Fillet of Salmon or B.L.T from Birches Restaurant - Nugget Point Queenstown Hotel. The Normanby Tavern offers many options including Hot Dogs and Corn and Bacon Fritters. Maison de Crepes Ltd includes a wide range like Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France. or 3e Traditionals. All Chinese meals are traditionally served with plain boiled rice and Chinese special soup of the day from . The Dragon Express offers Hobnail Cafe and TOASTED SANDWICH.

Nearby Sample Menus

  • Barnyard Omelette $17.50
    • Or smoked salmon and herbs
  • Taieri Plains Pasta $17.00
    • Chef's pasta of the day
  • Brewers Braised Steak $16.00
    • Slow braised prime steak, porter beer gravy, with creamed potato mash and garden peas, topped with bacon and caramelised onions
  • Vegetarian Skewers $16.50
    • Chargrilled vegetable medley with feta cheese and oven-roasted garlic, topped with field mushrooms. Served with kumara fries, salad and walnut lemon vinaigrette
  • Wedges served with sour cream $1.00
    • Plus extra sour cream
  • Cavalcade Ribeye $25.00
    • Prime rib eye steak grilled to your liking, served with fresh garden salad or seasonal vegetables, with golden fries. Accompanied by your choice of topping: Creamy mushroom sauce, fresh green peppercorn sauce, Ale House gravy or garlic butter and roast garlic
  • Chicken Parcels $18.00
    • Diced chicken breast, bacon, peach and soft cheese, wrapped in golden filo pastry, topped with almonds and aioli with salad greens and served with crispy potatoes
  • Shearer's Shanks Med $17.00/Lge $24.00
    • Tender and delicious, oven-roasted with Central Otago thyme and garlic, topped with Ale House gravy, mint glaze, served on potato mash with a medley of Otago vegetables or with fresh salad
  • Lamb Shank and Mash $12.00
    • One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
  • Cursed $18.50 / $9.00
    • Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
  • Veggie Mayhem $18.50 / $9.00
    • Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
  • Brimstone $18.50 / $9.00
    • Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
  • Creator Salad $3.00
    • Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
  • Lemon Pepper Wedges $5.00
    • Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
  • Chocolate Gelato $5.00
    • Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
  • Corn Nuggets $4.50
    • A dozen battered balls of sweet corn deep fried and served with a dip of your choice
  • DEL SOL BURITTOS
  • SOFT SHELL TACOS
  • Chipotle chicken $19.00
  • Black angus beef $18.00
    • with chorizo & chimichurri
  • Patatas de maiz(GF,V) $9.00
    • with burnt onion cream
  • Grilled angus beef $19.00
  • BBQ achiote prawns $12.00
    • with red chimichurri
  • Patatas de maiz $8.00
    • with burnt onion cream
  • OLD FASHIONED CHEESE ROLL S $ 2.50
  • Pics peanut butter & homemade jam $6.00
  • Toast $ 8.00
    • HOMEMADE PRESERVES ON FIVE GRAIN TOAST OR CIABATTA
  • Bacon, spinach, hummus, tomato & aoli $12.00
  • WITH 2 POACHED EGGS & COLD SMOKED SALMON OR BACON $20.00
  • HOME MADE FULL FLAVOURED SOUPS ALWAYS AVAILABLE $10.00
    • SERVED WITH CIABATTA
  • Curly Fries $ 8.00
    • SERVED WITH CHILLI MAYO
  • Bacon, avocado, rocket & a fried egg $13.00
  • Open Steak Sandwich $19.00
    • Medium rare sliced beef served on a ciabatta, with lettuce, tomato and brie. Topped with homemade caramelised onion and a side of steak fries
  • -Mashes Potatoes / Basket of Steak Chips $5.00
  • Pasta of the Day See Specials Board
    • Please ask our staff for today's vegetarian pasta option
  • -Ice Cream Sundae $8.00
    • Vanilla ice cream with either chocolate, strawberry or caramel sauce. Topped with the works: Whipped cream, sprinkles or wafers
  • 5:30pm - 8:30pm
  • All Day Breakfast $18.50
  • Wedges with the Works / Beef Nachos $14.50
  • Chicken Filo with Salad & Chips $17.50
    • Cream cheese, apricot & pine nuts
  • Tiramisu, covered in chocolate flakes $13
  • Shells, mussels, clams, garlic, chillies, lemon juice, herbs, anchovy crumb $29
  • Fettucine Carbonara, bacon, cream, garlic, egg yolk $26
  • Roast Lamb, rosemary polenta, braised shallots, baby spinach, jus (gf) $35
  • Pan Fried Veal liver, capers, olives, shallots, parsley, grilled bread $18
  • Prawn, capers, artichokes, roast garlic, red onion $29
  • Pappardelle,braised pork, pumpkin, tomato, rocket $28
  • Freshly baked dough balls: garlic butter, olive oil & balsamic vinegar (v) $12
  • Sweet Chili Chicken $10.00
  • Roast Pork $10.00
  • Roast pork $10.00
  • Chicken $10.00
  • Plain $3.00
  • Blue Cod $5.80
  • Chicken $10.00
  • Curry Chicken $10.00
  • BANQUET FOR FOUR(cost per person $20.00
  • Lamb Brisket with Tofu Skin $19.00
  • Griddle Beef $19.00
  • Beef with Pineapple $15.00
  • Shredded tofu soup $4.00/$10.00/$15.00
  • Chicken Sweet Corn Soup $4.00/$10.00/$15.00
  • Beef in SZECHUAN Sauce $16.00
  • Classic Sichuan Style Beef $10.00
  • Chocolate Fondue – to share $22
    • Stonegrill dark chocolate fondue with a selection fo fruit and shortbread
  • Pork Fillet $30
    • 200g Harmony free range fillet, with apple sauce
  • Chicken Caesar Salad Starter $19 Main $26
    • Creamy caesar dressing, crisp baby gem, parmesan croutons, anchovies, soft boiled egg, topped chicken breast
  • Chocolate Brownie $16
    • Chocolate & pecan brownie, raspberry coulis with vanilla bean gelato
  • Macaroni Cheese Starter $18 Main $25
    • Macaroni cheese with cauliflower and mushrooms finished with black  truffle oil
  • Duck $36
    • French confit of duck, crispy skinned and tender, served on mashed potato with venison jus
  • Chargrilled Angus Steak $37
    • Ribeye 250g
  • Scallops $19
    • King Scallops, pan fried and served with a parsnip purée
  • WORKS MEAT/BACN/CHESE/EGG/PINES/S TMTOP $9.90
  • REAL PAUA PATTY $10 GENUINE
  • HOKI $3.50
    • crumbed
  • VEGETARN VEGE PATTY TOM LOWER S/S TOP $6.50
  • RICE MEALS
  • BATTERED SCALLOPS $2.30
  • SOLE (S/ER) $7.90
    • TARTARE TOP
  • VEGE FRITTERS $3.00
  • For 2-4 people $38.00
  • Beef Fillet $37.00
    • 200gm prime beef fillet cooked to your liking served with potato gratin, roast vegetables & finished with a garlic butter & red wine jus or With a mixed salad, onion rings, fries & your choice of a creamy Irish whiskey, pepper or mushroom sauce
  • Golden Fries $5.00
  • Fried Eggs $4.00
  • 12 for $14.00
  • For 1-2 people $12.00
  • Tasting Plate $37.50
    • A selection of prime beef rump, succulent lamb rump, tender chicken, sensational scallops, rich venison, juicy prawns & your choice of two side dishes
  • Steak & Ribs Combo
    • 200gm of Angus rump cooked to your liking, succulent sticky pork ribs with our own homemade coleslaw & battered onion rings served with a bowl of golden fries
  • Banoffee Pie $9.95
    • A crunchy biscuit crust, layered with bananas & caramel, topped with whipped cream, sprinkled with chopped nuts, coconut & chocolate
  • Cheese Cake Of The Day (check specials board) $9.95
    • Served with vanilla ice cream & whipped cream
  • Soup Of The Day (check specials board) $10.95
    • Served with toasted, buttered brown bread
  • Onions $3.00
  • Extra cream $3.00
  • Egg $2.00 each
  • Chicken Enchilada $19.95
    • Chicken pieces infused with ginger, garlic and sweet chilli sauce, wrapped in a flour tortilla, baked in the oven, topped with melted cheese, served with a side of sour cream, fries & your choice of salad or vegetables
  • Seafood Platter $20.95
    • Battered Blue Cod, seafood stick, crumbed squid rings, crumbed prawn cutlets, served with fries, tartare sauce & your choice of salad or vegetables
  • Cakes+slices $3.60
  • Cheese cakes $5.80
  • Focaccia bread $1.50
  • Hot fish sandwich $8.00
  • -sweet chilli sauce extra $1.50
  • Deli food
  • Toasted rolls, cheese, corn, savoury mince $2.50
  • Large cakes $5.80
  • Chicken Caesar Pita R $11.50 / P $9.50
  • The Family Feast $40.00
  • Buffalo Chicken Pita R $12.50 / P$10.50
  • The Protein Pack $15.00
  • Chicken Caesar Salad R $12.50 / P $10.50
  • Chick n Fala Salad R $12.50 / P $10.50
  • Grilled Wedges $4.90
  • Breakfast Pita R $10.90 / P $8.90
  • Lamb Salad $18.00
    • Marinated Lamb served on big bed of fresh Green Salad, served with honey roasted nuts and basil mayo
  • Smoked Salmon $15.00
    • Smoked Salmon
  • Fritata w Chutney $15.00 / $8
    • Potato and Mushroom Fritata, served with or without Salad.
  • B.L.E.T $15.00
    • Bacon Lettuce Egg and Tomato
  • -Bacon and Eggs
    • Served on home-made foccacia
  • Smoked Chicken and Brie
    • Smoked Chicken w melted Brie
  • -French Toast w Bacon Banana and Maple Syrup
    • A winner with the locals
  • Vegetarian/Vegan $15.00
    • Lettuce, Tomato, Cucumber, Red Onion, Capsicum, Brie Cheese, served on a toasted bagel with cream cheese, sundried tomato and basil mayo. Topped with our own honey roasted nuts.
The Cider House Cafe & Bar

The Cider House Cafe & Bar

location

Address

State Highway 8B, Cromwell, Otago, 8011, New Zealand

phone

Phone

034453470

email

Email

None

clock

Opened hours

Mon - Thurs 8:30am - 5pm Fri 8:30am - late Sat - Sun 8:30am - 5pm
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Burger , Cafe Food , Gluten Free , New Zealand , Pizza , Sandwiches , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Takeout ,  Quick Bites ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
State Highway 8B, Cromwell, Otago, 8011, New Zealand