Address
State Highway 8B, Cromwell, Otago, 8011, New Zealand
The Cider House Cafe & Bar in Otago Menu
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The Cider House Cafe & Bar in Otago has no menu available, but can choose from many other options such as Pan Fried Fillet of Salmon or B.L.T from Birches Restaurant - Nugget Point Queenstown Hotel. The Normanby Tavern offers many options including Hot Dogs and Corn and Bacon Fritters. Maison de Crepes Ltd includes a wide range like Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France. or 3e Traditionals. All Chinese meals are traditionally served with plain boiled rice and Chinese special soup of the day from . The Dragon Express offers Hobnail Cafe and TOASTED SANDWICH.
Nearby Sample Menus
- salad of shaved cabbage with roast hazelnuts, parmesan + balsamic. $10.00
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Lemon tart $15.00
- with Pleasant Point blueberries + crème fraiche.
- red salad with roast almonds + currants. $8.00
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Fried Spanish custard $15.00
- with burnt caramel ice cream + salted caramel.
- Zucchini fritti + lemon. $8.00
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Mt Cook salmon $34.00
- with watercress + avocado salsa.
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Soup $16.00
- served with Riverstone ciabatta.
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Raspberry soufflé $15.00
- with raspberry ice cream + ganache.
- Mini Hot Dogs & Chips / Chicken Nuggets or Tenders & Chips / Sausage Bites & Chips $10.00
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-Ice Cream Sundae $8.00
- Vanilla ice cream with either chocolate, strawberry or caramel sauce. Topped with the works: Whipped cream, sprinkles or wafers
- ●Sides
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Garden Salad S $8.00 / L $12.50
- Bowl of fresh garden salad. Add salt & pepper calamari or smoked chicken
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Chicken Burger & Chips $13.50
- Either apricot or satay sauce
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Arancini $19.50
- Crumbed risotto balls, served with caramelised onions and your choice of roast vegetables & steamed seasonal vegetables with cheese sauce or a fresh green salad & steak fries
- Blue Cod Burger & Chips $14.50
- 11:30am - 4pm
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Mr.Veggie L$19.90/M $15.90/Q$4.50
- Mozzarella, Tomatoes, onions, mushrooms, spinach, chargrilled capsicum and olives
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The Tequila Boss L$19.90/M $15.90/Q$4.50
- Mozzrella, tequila & lime marinated chicken chargrilled capsicum, red onions, olives (optional mild peri-peri sauce)
- Old fashioned Chocolate $7.90
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The Butter Chicken L$19.90/M $15.90/Q$4.50
- As the way from India with 11 secret herbs mild curry with tandoori chicken and mozzarella
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Pepperoni L$19.90/M $15.90/Q$4.50
- Mozzarella on
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Vegie Magic $7.90
- Mozzerella, tomatoes, spinach, pineapple sprinkled with dust chocolate
- Served with Ice Creams $7.90
- Oreo $7.90
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Vegetarian $13.50
- vegetarian fritter, pineapple, cheddar cheese, egg, lettuce, tomato, aioli & tomato relish
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Cheese $12.50
- prime NZ beef, cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish
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Popcorn chicken box $8.50
- popcorn chicken served with fries & tomato sauce
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Lamb $15.50
- prime NZ lamb rump, mint jelly, lettuce, tomato, red onion, aioli & tomato relish
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Fries $7.50
- with aioli or tomato sauce
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Ribeye $18.50
- prime NZ rib eye steak 200g grilled, onion jam, cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish
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Blend special $16.50
- prime NZ beef, streaky bacon, pineapple, beetroot, cheddar cheese, egg, lettuce, tomato, red onion, aioli & tomato relish
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Tropical $14.50
- prime NZ beef, bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish
- Deep Fried Sweet Buns $6.00
- Stir Fried Beans with Chillies $20.00
- Shao Mai (Dim Sums) $6.00
- Spicy Pork Belly Slices $22.00
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Sliced Lamb with Cumin $26.00
- Mongolian Style
- Deep Fried Hot & Spicy Squid $24.00
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Sizzling Pork Fillet $26.00
- Peking Style
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Sweet & Sour Chicken $22.00
- Szechuan Style
- Smoked rabbit pearl barley risotto, truffle mushroom, pecorino, baby roquette $19.50
- Steak sandwich, O.V.S Focaccia, blue cheese aioli, portobello mushroom, shoestring fries $24.50
- Penne pasta, semi-dried tomato, broccoli, baby spinach, olive and caper puttanesca $21.00
- Salad leaves, parmesan, rosemary croutons, green olive mayo dressing $8.50
- Grilled garlic bread $8.50
- Mini loaf ciabatta, capsicum romesco, pink peppercorn goat’s cheese, smoked eggplant $16.00
- Victoria Store cheese plate, quince paste, fruit & walnut bread crostini $18.50
- Salad of pulled crisp pork belly, red cabbage slaw, lime, coriander & mint dressing, crisp wonton, toasted cashew nuts $23.50
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Marinated olives $9.50
- Black Kalamata and green Sicilian olives (pits in) marinated in lemon, fennel, pepper, rosemary and extra virgin olive oil
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Cooked breakfast $19.00
- TWO eggs any style (poached fried or scrambled) served with bacon, mushrooms, sausages, baked beans & hash browns
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Chocoholic $15.00
- Rich chocolate brownie, white chocolate sauce, dried raspberries and Wanaka pure roasted white chocolate and dark chocolate ice cream
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Tasting Cheese Platter $32.00
- A selection of 3 international and New Zealand Cheeses, only the best has been selected by our team. Please ask our staff for the current choices Served with quince membrillo, fig chutney, walnuts,grapes and a selection of crackers
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Southland lamb rack $41.00
- Pine nuts and mustard crumb served with gratin dauphinoise, roasted baby carrots and lamb jus
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Duck liver pate $17.50
- Homemade potted duck liver pate served with toasted breads, crackers, port wine jelly and pickles
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Salmon and tuna tartare $18.50
- Queenstown’s Zenkuro sake, cured salmon and tuna tartare served with cucumber, radish, wasabi infused goma wakame seaweed salad and seaweed crisp
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Smoked Jack Mackerel Risotto $29.00
- Smoked Jack Mackarel and pea risotto, topped with spinach and a soft poached egg
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Kimchi fried rice $10.00
- Stir fried rice with chopped kimchi, pork.
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Kimchi-Jjigae $10.00
- Stew made with ripened kimchi, tofu and porkserved in piping hot clay pot.
- All Served With Rice And Sides
- All Served With Rice And Sides
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Jaeyook $10.00
- Grilled, marinated spicy pork with Gochujang (Korean chilli paste) & vegetables.
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Sundubu $10.00
- Soft Tofu stew with shrimp, squid and egg OR beef and egg in a hot clay pot flavoured using Dwen-Jang (Korean Miso).
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Prawn Fried Rice $10.00
- Stir fried rice with prawn.
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Ojingoh $10.00
- Grilled, marinated spicy squid with Gochujang (Korean chilli paste) & vegetable.
- 3 KEBABS ON RICE WITH MALAY SPICY SAUCE $9.50
- ELEPHANT FISH(battered / crumbed /grilled) $4.50/$5.00 /$6.50
- HOTDOG $2.50
- SHRIMP FRIED RICE $13.50
- EGG MEAT/EGG TOM LOWER S/S TOP $6.50
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SOLE (S/ER) $7.90
- TARTARE TOP
- CHOCOLATE DONUTS $2.40
- VEGE FRITTERS $3.00
- Combination Meat in Satay Sauce on Hot Plate $15 Large / $12 Small
- Seafood Egg Foo Yung $16 Large / $12 Small
- Fried Stuffed Bean Curd (Deep Fried) $15 Large / $11 Small
- Roast Duck (1/4) $8.00
- Stuffed Chicken Wings (Deep Fried) $6.00
- Vegetable Noodle Soup $4 Sm / $7 Med / $18 Lge
- Sharkfin, Crabmeat and Chicken Soup $5 Small / $10 Medium
- Chilli Sour Soup $4 Small / $8 Medium
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Big Breakfast $21
- Eggs any style, crispy bacon, breakfast sausages, potato gratin & toast
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Eggs Benedict $17
- Poached eggs, crispy bacon & wilted spinach on toasted sourdough
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Sides $4.50
- Mushrooms/Crispy bacon/Spinach
- Eggs any style with your choice of toast $12
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Three Egg Omelette $13
- Fresh tomato, cheese & herbs with freshly baked focaccia on the side.
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Top of the morning porridge $12
- Athletes blend of grains, nuts, seeds & seasonal fruit compote
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BLT $10
- Crispy bacon, lettuce & tomato on house made focaccia bread with onion jam & mayonnaise
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Soup of the day with toast $12
- see ‘What’s Cooking’ board
- Lamb $14.50
- Lamb $16.50
- Mix
- Chicken $11.5 / $9.5
- Mix $13.50
- Chicken
- Chicken $15.5 / $13.5
- Chips/hummus/falafel/baklava/tabouli
- Vegetarian $20.00
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All Day Breakfast $20.00
- served with bacon, sausages, eggs, toast, hashbrown and baked beans
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Chicken $20.00
- Cranberry / Apricot
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Chicken Cordon Bleu $20.00
- served with salad and fries
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Seafood Basket $14.00
- with assorted seafood, fries and tartare sauce
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Open Steak Sandwich $20.00
- served with fries
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Fish and Chips $20.00
- served with side salad and tartare sauce
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Bowl of Fries $5.00
- with tomato sauce
- PORK $6.00
- SPICY FISH ROE DUMPLING $9.00
- MUSSEL $6.00
- STEAMED MUSSELS WITH MARInARA SAUCE $12.00
- RIBEYE $5.00
- TOFU WITH SPICY PORK MINCE $9.00
- CRUMBED PORK $7.00
- SCALLOP $7.00
- Teriyaki Chicken on Rice $29.90
- - 4 pieces Fresh Salmon Supreme & Double Avocado
- Edamame
- Double Avocado Medley $23.90
- - 8 pieces Fresh Salmon Supreme & Double Avocado
- Teriyaki Chicken & Fresh Salmon
- Seafood Supreme $22.90
- Teriyaki Chicken
The Cider House Cafe & Bar
Phone
034453470
Opened hours
Mon - Thurs 8:30am - 5pm
Fri 8:30am - late
Sat - Sun 8:30am - 5pm
Price
$10 - $20
Type
None
Service
None
Cuisine
British , Burger , Cafe Food , Gluten Free , New Zealand , Pizza , Sandwiches , Vegetarian
Features
Wheelchair accessible , Reservations , After-hours , Breakfast , Takeout , Quick Bites , Lunch , Seating , Highchairs Available , Brunch , Serves Alcohol , Child-friendly , Outdoor Seating