Address
State Highway 8B, Cromwell, Otago, 8011, New Zealand
The Cider House Cafe & Bar in Otago Menu
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The Cider House Cafe & Bar in Otago has no menu available, but can choose from many other options such as Pan Fried Fillet of Salmon or B.L.T from Birches Restaurant - Nugget Point Queenstown Hotel. The Normanby Tavern offers many options including Hot Dogs and Corn and Bacon Fritters. Maison de Crepes Ltd includes a wide range like Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France. or 3e Traditionals. All Chinese meals are traditionally served with plain boiled rice and Chinese special soup of the day from . The Dragon Express offers Hobnail Cafe and TOASTED SANDWICH.
Nearby Sample Menus
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Black Rice Porridge $17.00
- served chilled yogurt passionfruit and poached pears
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TOMAHAWK STEAK $10.00
- 1200-1500g grass-fed a serious steak to share allow 30 minutes cooking tim/100gram=
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Apple Porridge $16.00
- Oats cooked in apple juice roast plums brown sugar and vanilla mascarpone
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Crayfish Meatballs $32.00
- pappardelle, tomato saffron bisque
- Butter Mashed Potato
- Heirloom tomato marinated courgette. feta, rocket V $16.00
- Homemade pastrami, mustard, caramelized onion $16.00
- Potato Rosti V
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Half Tandoori Chicken $13.00
- Chicken with bones marinated in tandoori special masala and cooked in tandoor. Served with mint sauce.
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Mango Chicken $18.00
- Chicken cooked in cashew, mango sauce, and Indian spices. Chicken or keema naan bread are the best accompaniment with this curry.
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Biryani Chicken or Lamb $18.00
- Rice and chicken or lamb are cooked together with cashew and spices to a make a glorious one-pot meal. Served with Raita.
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Tandoori Mushroom $11.00
- Mushrooms marinated in tandoori special masala and cooked in tandoor. Served with mint sauce.
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Tandoori Roti $4.50
- Unleavened whole meal bread baked in tandoor oven
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Aloo Gobi $16.50
- Potatoes and cauliflower tossed with cumin and tomatoes. Best enjoyed with plain naan.
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Vegetable Samosa (2pcs) $7.00
- Mashed potatoes, green peas and spices filled into a pyramid shape dough, crisp fried and served with homemade tamarind sauce.
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Vegetable Jaipuri $16.50
- Mixed vegetable cooked in thick cashew gravy and garnished with popadoms.
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Affogato $11.00
- Espresso coffee, vanilla bean ice cream, coffee syrup &almond biscotti
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ANGUS STRIP LOIN $36.00
- Cut from the short loin, grass fed, NZ Reared. 300gm.
- Puhoi Gorgonzola $11.00
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Vine Ripened Tomato & Roast Pumpkin $28.00
- with spinach and bocconcini finished with toasted almonds & sour cream.
- Steamed Seasonal Vegetables $7.00
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Double Decker Club Sandwich $21.00
- Rangitikei chicken, bacon, free range egg, lettuce, mayo & tomato with fries.
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Molten Chocolate Fondant $14.00
- with vanillla bean ice-cream & berry coulis.
- Fries $7.00
- A plate of vege side dish(Small/Large) $ 5.80/$8.80
- A bowl of organic five grain rice $ 4.00
- Vegan Special Dish $ 15.80
- Noodle Soup
- Vege Roll $ 8.80
- Vegan Pocket $ 7.80
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Organic Salad $ 14.80
- with garlic chive pockets or kale pockets
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Option 1
- Served with rice or noodles and two side dishes
- EXTRA TOAST $1.50
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CARDRONA ALE BATTERED BLUE COD $28.00
- served with fries, winterslaw and tartare sauce (pan-fried blue cod available)
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POTATO & PEA CROQUETTES $26.00
- potato, spring onion & gruyère croquettes served with a seasonal green salad (V & G.F option) >>
- 2 SAUSAGES $5.00
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HOUSEMADE WAFFLES $16.00
- with orange compôte and mascarpone, pistachios & maple syrup
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CARDRONA BANGERS AND MASH $12
- served with peas and gravy
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SEAFOOD CHOWDER $19.50
- chunky seafood and vegetables, served with crusty toasted bread
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WAFFLES $9.00
- chocolate chip waffles with cream & maple syrup
- 300g Harissa lamb rump, cauliflower puree, crispy chickpeas $31.90
- GF= Gluten Free
- Mac n cheese w bacon $8.90
- Smoked fish cakes w grilled prawns, lime mayo, chilli oil (GF) $22.90
- Sirloin steak w greens, onion rings, tomato, aioli, chimichurri $16.90
- Local fish, crumbed with greens, tomato, tartare $16.90
- Chicken, panko crumbed w slaw, cheddar, smoked paprika aioli $16.90
- Fries w garlic & aioli $4.90 / $9.90
- Lamb > Regular $11.90
- Lamb $14.50
- Mixed $11.90
- Chicken > Regular $11.90
- Chili Lamb $14.50
- Burger combo $15.90
- Lamb/Chili Lamb $16.90
- Mix $14.50
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Hawaiian $5.00
- Ham, pineapple & mozzarella
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Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
- Large fries $3.50
- Xtra Large $3.90
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Ham and cheese $5.00
- Ham topped with mozzarella
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Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
- Hash bites $3.50
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Beef and onion $5.00
- Beef & onion topped with mozzarella
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Brossie's Bun $11.00
- Halloumi, grilled tomato, spinach & relish
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Comfort Kedgeree $19.00
- Smoked salmon, mild Indian spiced rice & poached egg
- (A) Plain $4.00
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The Monk $19.00
- Eggs Benedict with bacon & roasted tomato
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Roti 'n' Roll $14.00
- Pulled pork roti roll with hoisin, coriander, spring onion & pickled chilli
- Peanut butter & banana on toast $5.00
- Hot cake with maple & banana $10.00
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PinaCoco $19.00
- Caramelised pineapple hotcake with coconut yoghurt & lime
- Mushroom or Egg $1.5
-
Big Bird $14.90
- This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so its been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
- Bottled Water $4
- Native Kumara Chips $7.5
- Bacon $2.5
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Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
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Mini Squawk Dawg $7.40
- 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
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Squawk Dawg $8.90
- This one is named after the guy who came up with most of these burgers. Its got a Beef Pattie, Salad, Aioli and Velvet Relish.
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Crinkle cut fries $7.90
- w tomato sauce & aioli
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Venison & oat burger $18.90
- w bacon, swiss cheese & beetroot relish served w crinkle cut fries
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Risotto of the day $22.90
- finished w meat
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Dukkah crusted poached eggs $16.50
- w olives, feta, roast tomatoes, hummus & pita
- Fish of the day POA
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Risotto of the day $17.90
- finished w shaved parmesan
- Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
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Asian style prawn & spring onion frittata $22.50
- w miso dressed crispy noodle salad
- Vegetable Bowl $5.70
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Open Steak Sandwich $18.00
- Steak sandwich served with salad,chutney, tomato and aioli and honey mustard dressing, on warm Ciabatta bread.
- Bread/Toast $0.60
- Mushrooms $2.00
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-Cheese Burger and Chips
- Free Drink and Free Sundae!!
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Fish of the Day $25.00
- Beer battered or crumbed Fish served with a dressed salad and fries. Check our Black Board for Fish of The Day!
- Aioli Sauce $1.00
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Wedges $10.00
- Tasty fried Wedges served with Sour Cream and Sweet Chilli Sauce.
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Grilled Pork Meatballs Seafood Platter N/A
- Grilled Whole Tiger Prawns (2), Baby Clams, Prawn Cracker, Grill Green Lipped Mussels (4), Crispy Calamari, Tamarind Soft Shell Crab, Prawns Cutlet Summer Rolls (2)
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Saigon Summer Rolls N/A
- With Iceberg Lettuce, Pickles Vegetable, Vermicelli Wrapped in Rice Paper & 'Nuoc Cham' Sauce. Your Choice of: Prawn and Barbecue Pork or Grilled Chicken Slices or Wok Tossed Tofu with Soy
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Chicken Noodle Soup N/A
- Served with Shredded Chicken Breast, Bean Sprouts and Herbs in a Refreshing Chicken Broth
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Soft Shell Crab N/A
- On Bed of Iceberg Lettuce, Served with Tamarind Sauce
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Baby Clam N/A
- Saute with Onion, Lemongrass, Roasted Peanut Served with Crispy Prawn Cracker
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Chef's Signature Fish N/A
- Light Battered Fish Fillet Sprinkle with Coarse Salt Served in Seafood XO Sauce
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Chargrilled Caramelised Pork Chop N/A
- Served with Mixed Greens, Fried Egg and Viet Pickles
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Crispy Chicken N/A
- With Chilli Mayo Sauce
- Stir fried squid with preserved vegetables $19
- Combination Egg Foo Young (Large)
- Sweet and Sour Pork (Large)
- Beef fried rice $10 / $12
- Griddle Cooked dried bean curd and lamb brisket $20
- Deep Fried Mussels $7.00
- Stir Fried green beans with Chinese sausage $16
- Deep Fried Wontons $6.00
- Lamb Pasandra - Diced pieces of lamb cooked in fresh cream with ground almonds and coconut cream $14.00
- Keema Naan (Lamb or Chicken) - Naan bread stuffed with minced chicken or lamb $4.00
- Mango Chicken - Pieces of boneless chicken cooked in a mild fruity mango flavored sauce $14.00
- Chicken Tikka (5 Pcs) - Tender boneless chicken marinated in sauce and roasted in the tandoor $9.00
- Vegetable Samosa (2 Pcs) - Flaky pouch of plain flour stuffed with potatoes, green peas and spices $5.00
- Prawn Vindaloo - Prawns cooked with hot spices in a tangy sauce $17.00
- Shahi Paneer - Cubes of homemade cheese cooked in a creamy sauce with mild spices, almonds and raisins $13.00
- Plain Naan $2.00
The Cider House Cafe & Bar
Phone
034453470
Opened hours
Mon - Thurs 8:30am - 5pm
Fri 8:30am - late
Sat - Sun 8:30am - 5pm
Price
$10 - $20
Type
None
Service
None
Cuisine
British , Burger , Cafe Food , Gluten Free , New Zealand , Pizza , Sandwiches , Vegetarian
Features
Wheelchair accessible , Reservations , After-hours , Breakfast , Takeout , Quick Bites , Lunch , Seating , Highchairs Available , Brunch , Serves Alcohol , Child-friendly , Outdoor Seating