Address
State Highway 8B, Cromwell, Otago, 8011, New Zealand
The Cider House Cafe & Bar in Otago Menu
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The Cider House Cafe & Bar in Otago has no menu available, but can choose from many other options such as Pan Fried Fillet of Salmon or B.L.T from Birches Restaurant - Nugget Point Queenstown Hotel. The Normanby Tavern offers many options including Hot Dogs and Corn and Bacon Fritters. Maison de Crepes Ltd includes a wide range like Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France. or 3e Traditionals. All Chinese meals are traditionally served with plain boiled rice and Chinese special soup of the day from . The Dragon Express offers Hobnail Cafe and TOASTED SANDWICH.
Nearby Sample Menus
- Housemade wheat grain toast & jam $9.00
- Smashed avocado salsa, wheat grain toast, balmac garden spinach, balsamic $17.00
- Steamed vegetables, herb-garlic butter $8.00
- Affogato, vanilla bean ice-cream & espresso - Add a nip of liqueur $15.00 $11.00
- Market Fish $35.00
- December 2016 - Please note - Groups of 15 or more will enjoy our set or reduced menu
- Warmed Olives $8.00
- Hummus smeared homemade rye wrap, woodgrilled spice rubbed beef, toasted cauliflower herb tabouli, tahini $22.00
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Napoletana $23.00
- tomato, mozzarella, anchovy, caper
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Panino Toastie $12.00
- mushroom, provolone, truffle oil
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Insalata Rucala $12.00
- rocket, pear, pecorino, walnut
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Frutti Di Mare $23.00
- calamari, mussel, octopus, clam
- Pecorino, honey $14.00
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Popeye $23.00
- spinach, mozzarella, parmigiano
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Caprese $15.00
- bufala di mozzarella, tomato, basil
- Ciabatta $3.00
- Porterhouse Steak $19.00
- Mussels $0.60
- Chips $2.50
- Scallops pacific $2.50
- Ice Cream Sundae $7.50
- 4x Squid Rings
- Scallops $2.50
- Oyster natural 1 dozen $34.00
- -Small $12.00
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Banoffee cup (GF) $8.00
- Layered biscuit, caramel, banana & cream
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Crumbed beef schnitzel $17.00
- Beef schnitzel topped with gravy or mushroom sauce. Served with chips & salad
- Bacon, eggs & chips (GF) $10.50
- The works $8.00
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Chicken fettuccine
- Fettuccine with (chicken), sun-dried tomato, red onion and mushroom in a creamy garlic sauce. Topped with parmesan cheese.Can also be served without the chicken
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Chicken chippies $7.50
- Served with plum sauce
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Salad of the day (seasonal option) (GF) (V)
- Please see the blackboard for today's special
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Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
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Envy $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
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Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
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Cursed $18.50 / $9.00
- Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
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Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
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333 - Hellthy Kids Pizza & Drink $6.50
- A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
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Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
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Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
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Scrambled eggs $8.50
- with bacon & soldiers
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Fruit salad $8.50
- with yoghurt & granola
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Vegetable Plate $15.00
- A salad compiled of baby beets, roasted vegetables, cherry tomatoes, mint, lemon, cottage cheese, puy lentils and salsa verde
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Malaysian Chicken Laksa Soup $14.00
- with coconut, ginger, rice noodles, vegetables, bean sprouts, lime & peanuts
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Soup of the day $12.00
- made with fresh vegetables and served with our focaccia
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Breakfast Bun $11.00
- with free range bacon,egg, tomato, hollandaise and fresh greens.
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Bacon and eggs $18.50
- (eggs any style) with fresh tomato, sautéed potatoes, ciabatta, pork sausages and our home made beans
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Eggs Benedict $18.00
- on sourdough with hollandaise and fresh tomato. Choose from free range bacon, hot smoked salmon or wilted greens
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Gouts of flame $14.00
- Pork belly, galley slaw, salad greens, pickled red onion apricot seeded mustard, hash brown
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Tactical corset $12.00
- Corn fritter, pumpkin hummus guacamole, galley slaw & salad greens
- Cogs of chips $5.50
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Iron bird $12.00
- Seasoned chicken breast, galley siaw, salad greens and berries finished with a fruit salsa
- Cogs of chips $5.50
- Elephant fish $4.00
- Fish of the day $7.50
- Hot dog $3.00
- EXTRAS
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PASTA & MEATBALLS $12
- house-made meatballs, pasta and a tomato sauce
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APRES NACHOS $16.50
- our famous nachos topped with guacamole and sour cream
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POTATO & PEA CROQUETTES $26.00
- potato, spring onion & gruyère croquettes served with a seasonal green salad (V & G.F option) >>
- -add melted cheese & bacon $12.50
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PULLED PORK CHEESEBURGER $23.00
- pulled pork, mozzarella, slaw and chipotle aoili, served with fries
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SOUP OF THE DAY $14.00
- chef’s daily special, served with crusty toasted bread
- GLUTEN FREE
- -Add a bun $5.90
- -Add a slider $5.40
- Seasonal salad w honey mustard vinaigrette, toasted nuts & seeds $5.90
- Meatballs & arrabiata sauce, rocket, parmesan, aubergine (GF) $16.90
- Sirloin steak w greens, onion rings, tomato, aioli, chimichurri $16.90
- Salt and pepper squid salad w mango, crispy noodles, mandarin, coriander, chilli, lemon aioli, caramelised lime $14.90
- Local fish, crumbed with greens, tomato, tartare $16.90
- Wakame & sesame crusted tofu, japanese mayo, kimchi $14.90
- Trio of Cheese, our chutney, apple, spent grain crackers $120
- Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $99
- Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $120
- Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $79
- Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $99
- Rack of Cardrona Lamb, Shoulder mince and Cheese, smoked celeriac and potato, beetroot puree, Cavelo nero $120
- Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $120
- Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $79
- Spare Ribs, Spiced & Wok Fried M $19.00/L $33.00
- Chicken & Sweet Corn Soup $6.00
- Lamb Chops in Black Pepper Sauce $52.00
- Chicken & Vegegtables M $18.00/L $30.00
- Ice Cream Ball with Nuts $8.00
- Venison with Ginger & Spring Onion $38.00
- Plain Egg Fried Rice M $12.00/ L $20.00
- Roast Duck M $30.00/ L $55.00
- Seasoned Wedges - (With sour cream and sweet chilli sauce) $8.50
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Pasta of the day: $15.00
- A new pasta dish created by our chef daily (add smoked chicken for $3.50)
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Moe’s Beef Burger: $17.00
- Delicious beef burger Pattie on focaccia bread with tomato, red onions, fancy lettuce, cheese and aioli served with fries
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Chicken Wrap: $14.50
- Tandoori chicken with cheese, onions, carrot and slaw salad, grilled and served with green salad and side of aioli
- Asian Basket -(Spring rolls, samosas & fries) $12.50
- Onion Rings $6.50
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Bangers & Mash: $18.00
- Meaty Pork sausage served with creamy garlic mash, peas and rosemary gravy
- Salt & pepper calamari served with aioli $14.50
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Banbangii $14.00
- steamed chicken with mung beans and sesame
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Misoshiru $2.00
- miso soup
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Salmon Tataki Don $13.00
- chopped salmon sashimi with ginger, soy, lemon and spring onion
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Okonomiyaki $12.00
- japanese pancake - add egg / prawns / cheese $3
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Tonkatsu $15.00
- crispy fried pork with smoked sauce
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Tebasaki $14.00
- spicy fried chicken wings with sweet sauce
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Banbangii $14.00
- steamed chicken with mung beans and sesame
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Sarada $5.00
- green salad
- Cereal & Preserves Or Yoghurt $9.00
- French Toast $17.00
- Eggs Benedict [Traditional] $18.00
- Garlic or Herb Bread $6.00
- Mini Hot Dogs & Chips & Sauce $8.00
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Pasta of the Day $8.00
- tell us how you like it
- Deluxe Prawn Cocktail [ King Prawns ] $16.00
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Pasta of the Day $19.50
- Check out the Blackboard Menu in Restaurant
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Sup Nam GA $7.00
- Mushroom chicken soup
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Combo Luc lac $17.00
- Cube beef on rice
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Goi cuon heo $8.50
- Pork spring rolls (4 rolls)
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Cai Thia Xao Toi Hoa Dau Hao $16.00
- Bok Choy with garlic or oyster sauce
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Tom yum Voi (GA, hai san, tom) $18.50
- Tom yum (chicken, seafood or prawn)
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Canh Chua Viet nam $18.50
- Vietnamese hot and sour soup
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Mi Xao Gion Hai San $15.00
- Crispy Noodle with Seafood
- Combination Entree $40.00
The Cider House Cafe & Bar
Phone
034453470
Opened hours
Mon - Thurs 8:30am - 5pm
Fri 8:30am - late
Sat - Sun 8:30am - 5pm
Price
$10 - $20
Type
None
Service
None
Cuisine
British , Burger , Cafe Food , Gluten Free , New Zealand , Pizza , Sandwiches , Vegetarian
Features
Wheelchair accessible , Reservations , After-hours , Breakfast , Takeout , Quick Bites , Lunch , Seating , Highchairs Available , Brunch , Serves Alcohol , Child-friendly , Outdoor Seating