The Coffee Club in Queenstown Menu

The Coffee Club in Queenstown has no menu available, but can choose from many other options such as Hoki or Dory from Erik's Fish and Chips. Pizza Bella offers many options including Large/Medium/Snack and Add. Sombrero's Mexican Restaurant includes a wide range like Corn Chips & Salsa or Mexican Slaw. Smoky bacon and egg pie and Vegetarian penne past from . Hillary's Restaurant offers Hell Pizza and The Kraken.

Nearby Sample Menus

  • Steamed pork belly dumplings, 5 spice dipping sauce, fragrant herbs, pickled ginger $15
  • Crispy pork belly salad,edamame, spinach, lotus root, tamarillo vinaigrette $23
  • Two Free range eggs any style on toast $13
  • Field and Japanese mushrooms, black pudding, tarragon, fried potato, poached egg $21
  • Turkish poached eggs, garlic, dill, greek yoghurt, chilli and grilled bread $18
  • Crispy shrimp Huevos Rancheros, soft flour tortilla, black beans, avacado salsa, fried eggs, hot sauce, coriander $24
  • Add: bacon, tomato, spinach, mushroom, avo $5ea
  • Ricotta hotcakes, roasted quince, cardamom, honeycomb, vanilla bean mascarpone $18
  • Shoestring Fries
    • with roast garlic aioli & smoked tomato sauce
  • Homemade Pork Sausages
  • Antipasto Vegetarian
    • crudités, romesco, baby Gano sh, wild mushroom mousse, local cheeses, homemade pickles, crackers & bread >>
  • HAVOC PORK SHOULDER & BLACK PUDDING $32.00
    • crackling puy lentils confit tomatoes
  • Homemade black pudding
  • Toast & Homemade jams $12.00
    • toasted sourdough butter and homemade jams
  • Eichardt's Muesli $16.00
    • homemade muesli loaded with nuts seeds and dried Otago stonefruits
  • Buttermilk Pancakes $18.00
    • fluffy American style pancakes vanilla mascarpone caramelized banana and maple syrup
  • Sashimi platter
    • 9 Pcs (GF)
  • Soft shell crab karaage
  • Hikari bento
    • Teriyaki chicken with rice, tempura, seaweed salad, salmon sashimi 2 pcs, tempura 3 pcs and sushi 2 pcs
  • Tonkotsu ramen
    • Pork broth soup based ramen
  • Chicken curry
  • Ginger fish don
  • Chicken katsu don
  • Miso soup
  • The fisherman $7.00
    • Oaxacan spice rubbed "fish of the day" (pan seared). Red slaw, citrus tartare. Pink pickled onions, organic coriander, fresh chilli
  • The bushman $7.00
    • 6 hour slow braised pork belly (free farmed). Marinated in west coast manuka bush honey. Crisp apple slaw, sweet pork jus onion reduction, crackling crumble, organic coriander, fresh chilli
  • The producer (vegetarian - can be vegan) $7.00
    • Garlic & thyme black bean, sweet roasted pumpkin. Soft sprinkled goat feta. Red slaw, pink pickled onions, organic coriander, fresh chilli.
  • Breakfast $700
    • Smoked streaky bacon. Free range egg. Sweet pork jus onion reduction.Crackling crumble, organic coriander, fresh chilli.
  • The stockman $7.00
    • Angus brisket. 12 Hour slow braised in lemon & chipotle peppers. 36 Hour marinated in our oaxacan spice rub. Red slaw, pink pickled onions, chipotle creme fraiche. Organic coriander, fresh chilli.
  • Bacon, roast onion, rosemary, pecorino $28
  • Shells, mussels, clams, garlic, chillies, lemon juice, herbs, anchovy crumb $29
  • Fettucine Carbonara, bacon, cream, garlic, egg yolk $26
  • Sauteed greens, roast garlic, almond, lemon (v)(gf) $15
  • Risotto, parma ham, parsnip cream, spinach (gf) $30
  • Add warm marinated Sicilian olives $8
  • Mixed leaf, olives, sundried tomato, feta (v)(gf) $15
  • Char grilled squid, orange, chilli, fennel, herb salad (gf) $17
  • Bangers & Mash
    • Meaty pork sausages served with creamy garlic mash, peas and rosemary gravy.
  • Ice Cream Sundae GF $10.00
    • Chocolate or berry with a selection of toppings.
  • Garlic Prawns
    • Pan fried tiger prawns lightly coated with garlic and chilli served with green salad and flat bread.
  • Asian Style Chicken Stir Fry
    • Stir fried chicken strips with seasonal vegetables, mung beans, coriander, cashew nuts, soya sauce and hoisin sauce. Served with steamed rice
  • Thai Beef Salad
    • Wok tossed beef strips served with crunchy lettuce, red onions, roasted cashews, coriander, mint, mung bean sprouts and finished with a delicious Thai dressing and with crispy noodles
  • Beef & Guinness Hot Pot
    • Hearty beef stew with creamy garlic mash, peas and carrots served with puff pastry.
  • Summer Chicken Salad GF
    • Grilled garlic infused chicken breast served with crunchy lettuce, red onions, carrots, feta, sundried tomatoes, cherry tomatoes and a summer ginger dressing.
  • Chicken Kothu
    • Sri Lankan street delicacy. Thinly sliced naan bread tossed with vegetables, eggs, smoked chicken and spices
  • Kasmiri Naan $5.00
    • Stuffed with mixed dry fruits, coconut and nuts
  • Baby Corn Palak $19.90
    • Baby corn and spinach prepared with garlic and to
  • Boti Kebab (5 Pieces) $11.90
    • Tender cubes of premium lamb seasoned in a marinade of fresh ginger, lemon and yoghurt & char grilled
  • Jeera Aloo $15.90
    • Cubes of potatoes smothered and simmered with cumin seeds, herbs and spices
  • Gulab Jamun $6.50
    • Semolina dumpling smothered with golden syrup.
  • Tandoori Fish Tikka (4 Pieces) $14.90
    • Fillet of fish marinated in homemade spices, yoghurt and mustard oil and char grilled to perfection. A house speciality.
  • Paneer Butter Masala $16.90
    • Cubes of cottage cheese cooked in a spiced tomato, cashew and cream based sauce
  • Mushroom Shimla Mirch $16.60
    • Mushroom and capsicum cooked with spices and onions in a thick sauce
  • Beetroot and gin cured or a king salmon, buttermilk, cucumber and mustard $23.00
  • Sourdough ciabatta w/ local cairn Muir olive oil $8.00
  • Grilled w/ a Thai butter and pickled ginger
  • shoestring fries served w/ aioli $9.00
  • Fish $39.00
    • ora king salmon crab and pea salad, pea dashi and grilled aubergine market fish and potato cannelloni, romesco sauce, carrot, orange and crepers
  • Heritage tomato salad, burrata, black garlic, mint oil and tomato consomme $22.00
  • Soup $18.00
    • vine tomato and charred red pepper soup, mozzarella, olive and cured tomatoes
  • Seared southland venison, bresaola, peach chutney, smoked provolone and rocket $23.00
  • Samosa (2 samosas) $5.90
    • A deep fried pastry filled with vegetables, potatoes & spices
  • Chicken/beef/lamb korma $15.90
    • Chicken/Beef/Lamb cooked in a creamy sauce made from almonds and spices
  • Chicken tikka masala $15.90
    • Barbecued cubes of chicken cooked with tomatoes, cashew, onions, and yoghurt, All time favourite
  • Palak paneer $15.90
    • Cottage cheese cooked in a tomato and creamy spinach sauce with traditional spices
  • Pakora $5.90
    • Seasonal vegetable spiced and battered in chickpea flour and deep fried
  • Kadhai chicken $15.90
    • Strips of chicken cooked with onion, tomato and green pepper in a thick masala sauce in an Indian wok
  • Chicken/beef madras $15.90
    • Boneless cubes of chicken/beef cooked with traditional spices and coconut
  • Yellow dal tadka $15.50
    • Lentils cooked with spices and butter
  • Local cheese with our homemade crackers and relishes. Choice of Gibbston Valley’s Glenroy Cheddar or Kawarau Blue $11.00
  • Fried halloumi, marinated courgette, smoked tomato sauce $11.50
  • Harissa-marinated Cardrona merino lamb cheeks, hummus, cumin yoghurt, marinated courgette $12.50
  • Salad of roast beetroot, smoked homemade ricotta, pickled pear, walnuts $11.00
  • Profiteroles with vanilla cream, chocolate & salted caramel sauce $12.50
  • Caramelised potato gnocchi, tomato & Bannockburn saffron broth, Balfour sheep’s cheese, rocket $25.00
  • Caramelised potato gnocchi, tomato & Bannockburn saffron broth, Balfour sheep’s cheese $11.50
  • Fried home-made black pudding $6.00
  • Chicken ,Bacon & Mushroom in a light Creamy Basil Pesto Sauce with House Spaghetti $28
  • Pizza Bread with Caramelised Onion & Blue Cheese $12
  • Seafood Bowl of,Mussels ,King Prawns ,& Blue Cod in a Creamy Chowder Sauce with Vknow Toasted Garlic Bread $36
  • Smoked chicken, avocado, brie, red onion & cranberry sauce $19 / $27 / $27
    • Small / Large / Thin Lizzie
  • Smoked salmon, cream cheese, courgette, capers, with lemon aioli $19 / $27 / $27
    • Small / Large / Thin Lizzie
  • Real Chocolate Ice Cream Sundae $12
  • Platter of Smoked Meats Pestos Olives & Breads $24
  • Strawberry & Raspberry Sorbet with Meringues $10
  • Chicken Enchiladas $26.00
    • w chipotle rice, Sombreos herb cheese blend, salsa verde & cheats mole
  • Mexican Hot Dog $9.00
    • frankfurter, streaky bacon, marinated onions, Mexican slaw, grilled w cheese
  • Tequila Lime Beef Bowl $12.00
    • skirt steak marinated w tequila, lime, cilantro & Mexican oregano
  • Jalapenos $3.00
  • Beans & Rice or Slaw $8.00
  • Herbed Cheese $4.00
  • Chipotle Rice $5.00
  • Carne Asada $10 B / $7 T
  • Okonomiyaki $12.00
    • japanese pancake - add egg / prawns / cheese $3
  • Otsumami Kyabetsu $5.00
    • cabbage salad
  • Sarada $5.00
    • green salad
  • Salmon Buri $15.00
    • seared salmon with buttered sour soy
  • Pirikara Kyu-Ri $6.00
    • chilli cucumber salad
  • Gyu-Kushiyaki $14.00
    • beef skewers with smokey sauce
  • Sashimi-Mori $15.00
    • salmon tuna scallop mixed sashimi
  • Banbangii $14.00
    • steamed chicken with mung beans and sesame
  • Cold Smoked Salmon $6.00
  • CHOCOLATE BROWNIE $8.00
    • with vanilla bean ice cream
  • KRANSKY AND CHIPS(GF )Kransky sausages with chips and tomato sauce $9.80
  • JOKER $14.80
    • spicy bratwurst sausage, streaky bacon and a free range egg in a warmed joe’s roll.
  • ROAST VEGE SALAD (GF) (V) $18.80
    • roasted vegetable medley with rocket, cashews, feta and aioli.
  • KIDS CHICKEN BURGER(GFO) $13.80
    • free range chicken breast and lettuce with chips and tomato sauce
  • Kransky $3.50
  • EGG ON TOASTED (GFO)( V) $4.80
    • a free range egg on toast.
  • Fresh fruit salad $9.00
  • Mini Angus steak $12.00
  • Thai style massaman curry $22.00
    • Braised lamb shank, root vegetables & scented rice
  • Served from 11am until 10.30pm
  • Classic club sandwich with chicken, bacon, lettuce, tomato. Served with salad & fries $18.00
  • Arrow $21.00
    • Chorizo, bacon, chicken, bbq sauce, mozzarella & aioli
  • Ben Lomond $20.00
    • Roast kumara, spinach, mushroom, cashews, mozzarella, feta & pesto
  • Saffron seafood chowder, chive & capsicum rouille & bakery bread $13.50
The Coffee Club

The Coffee Club

location

Address

10/12 Hawthorne Drive, Frankton, Queenstown, Otago, 9300, New Zealand

phone

Phone

034412080

email

Email

None

clock

Opened hours

Monday: 8:30 AM – 5:00 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: 8:30 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
10/12 Hawthorne Drive, Frankton, Queenstown, Otago, 9300, New Zealand
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