The Cottage Cafe in Canterbury Menu

THE COTTAGE CAFE MENU THE COTTAGE CAFE MENU
  • V= Vegan GF= Gluten free DF= Dairy free available
  • Muesli (V, GF,DF) $9.50
    • Our famous toasted muesli! a delicious healthy mixure of nuts, seeds, fruits and grains, toasted to perfection in our secret syrup with milk, blueberry compote and natural yoghurt
  • Pancakes (V)
    • Fluffy, home-made pancakes, fresh off the grill and topped with grilled banana and a decadent caramel sauce.
  • -Served with creamy natural yoghurt $16.00
  • -Served with bacon $20.00
  • Plum and apple breakfast crumble (V) $12.50
    • Lightly spiced stewed apple and poached plums, topped with a crunchy out crumble and served with creamy natural yoghurt
  • The big breakfast (GF) $22.00
    • Eggs, cooked just how you like them, served with crispy bacon, toasted ciabatta, homemade beans, free-range pork and fennel sausage, hash brown
  • The veggie grill (V, GF, DF) $19.00
    • Eggs, cooked how you like them, served with toasted ciabatta, grilled tomato, homemade beans, baby spinach, mushrooms, hash brown
  • The breakfast stack (V, GF, DF) $15.00
    • Crispy potato rosti, served on a bed of our homemade beans, topped with baby spinach, bacon, poached egg and creamy hollandaise sauce
  • Eggs benedict (GF, DF) $19.00
    • toasted ciabatta topped with baby spinach, poached eggs and creamy hollandaise, with your choice of crispy bacon or salmon
  • Fish and chips
    • Crumbed dory fillets, served with golden fries and a fresh green side salad. comes with tartare sauce
  • -2 Pieces $16.50
  • -1 Pieces $12.50
  • Lunch specials
    • Check out specials board for ever-changing offerings!
SIDES SIDES
  • Fries S $4.00 L $6.50
    • Bowl, served with aioli
  • Wedges $8.50
    • Served with sour cream and sweet chilli
  • Side salad $6.00
    • fresh green side salad
  • Breakfast sides
  • -Mushrooms / spinach / eggs / sausage / bacon / beans / Toast / hash brown / tomato $4.00
  • -Aioli / tomato relish / sour cream / sweet chilli $2.00

Nearby Sample Menus

  • LASAGNA TOPPER $2.90
  • SATAY CHICKEN $5.90
  • HOKI FILLET CRUMBED $5.20
  • HASH BROWN $0.80
  • CHIPS SCOOP $2.50
  • POTATO FRITTER $0.80
  • BACON & CORN PATTY $2.70
  • MINI VEGE ROLLS 6 FOR $2.50
  • CHEESE $3.00
  • BACON $3.20
  • JAM WRAP DONUT $2.30
  • WHITEBAIT PATTIE
  • 1/4 CHICKEN
  • BANANA FRITTER $2.30
  • CHICKEN NUGGETS $5.00
  • PAUA FRITTER
  • Prawns $15.00
    • Sauteed in garlic butter and chorizo with toast.
  • Olives $8.00
    • Marinated in lemon, chilli and herbs.
  • Grilled Angus Sirloin Steak $12.00
    • Served with steamed vegetables and mashed potato
  • Popcorn Chicken $15.00
    • Marinated in ginger and soy, and Japanese mayonnaise.
  • Sirloin $36.00
    • 300g tender and full of flavour.
  • Chicken Liver & Thyme Pate $14.00
    • With fig chutney and toast.
  • Chunky Chips with Aioli $10.00
    • With Aioli.
  • Fish & Chips $24.00
    • Tempura battered fish of the day with hand cut chips, salad, lemon and tartare sauce.
  • Mushrooms $4.80
  • The local (gfo vo) $22.80
    • Streaky Bacon, Two Free Range Eggs, Toast, Tomato, Mushrooms And Joe’S Hash With Spicy Bratwurst Or Kransky Sausages
  • Porridge(v) $10.80
    • With Chopped Nuts, Fruit And Brown Sugar
  • Tuska $10.50
    • Streaky Bacon In A Warmed Joe'S Roll
  • - With Free Range Chicken $22.80
  • Cold smoked salmon $6.00
  • Joe's hash $4.00
  • Joker $14.80
    • Spicy Bratwurst Sausage, Streaky Bacon And A Free Range Egg In A Warmed Joe’S Roll
  • Dal - Black or Yellow Lentils $13.50
    • Your choice of lentils boiled in turmeric, ginger & garlic, then fried with onions, tomatoes & spices, garnished with coriander
  • Ansari Gosht (Lamb) $14.50
    • Cuisine Magazine describes our chef's special - lamb cooked with pomegranate & spices, garnished with coriander
  • Tandoori Mushrooms $9.00
    • Mushrooms dipped in garlic & yoghurt marinade - cooked in tandoor, served with mint chutney
  • Hariyali Tikka (5 Pcs) $12.00
    • Chicken pieces marinated in spinach & spices - grilled in tandoor, served with mint chutney
  • Chicken Tikka Masala $14.50
    • Marinated chicken pieces cooked in tomato-based sauce, garnished with coriander
  • Saag $14.50
    • Your choice of meat cooked in fresh spinach & spices, garnished with fresh cream - makes people "green" with envy
  • Vegetable Korma $13.50
    • Mixed vegetables cooked in creamy cashew nut base sauce, garnished with almonds & raisins
  • Prawn Makhani $18.00
    • Shell-less prawn cutlets marinated overnight then grilled in tandoor, cooked in butter sauce, crushed cashew nuts & a touch of fenugreek, garnished with fresh cream
  • Gyokai Tempura $16.00
    • Selection of seafood tempura served with Tentsuyu
  • Sesame Crusted Sake Bites $18.00
    • Bite size Ora King Salmon pieces with a sesame crust served alongside dipping sauces
  • Ginger and Chilli Fish $16.00
    • Fish of the day pan seared then covered with a chilli and ginger glaze over baby spinach
  • Summer Chicken Salad $14.00
    • Indonesian inspired salad with steamed chicken pieces in a lime and sesame dressing
  • Bento 2 $15.00
    • Sushi (Chicken or Salmon), Karaage with dipping sauce, rice and salad
  • Teriyaki Beef $15.00
    • Teriyaki glazed beef served in lettuce cups
  • Gyouza $15.00
    • Japanese dumpling filled with pork & ginger
  • Dinner for Two (serves 2-4) $62.00
    • Crispy Rice Balls, Karaage, Ebi Furai, Beef Satay and your choice of rice and salad or edamame
  • Jalapenos
  • Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
    • Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans
  • MEAT QUESADILLA $7.90
  • Tacos 3 hard tacos/FILL IT WITH $12.90
    • Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
  • Tacos 3 hard tacos/FILL IT WITH $12.90
    • Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
  • Bowl naked burrito in a bowl/FILL IT WITH $12.90
    • Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
  • Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
    • Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
  • Grilled Veggies
  • Fresh Fruit Salad & Toasted Granola (P) $12.00
  • Crepes
  • Fish Cakes $18.00
    • Green Salad & smoked paprika aioli
  • -Berries & Cream $14.00
  • All served with natural yoghurt or Coconut yoghurt (add $0.5) / Soy or almond milk (add $0.5)
  • Akaroa hot smoked salmon $5.50
  • Middle Eastern Lamb Salad (GF) $18.00
    • Feta, coriander yoghurt & pomegranate dressing
  • -Bacon, banana & maple syrup $17.00
  • Scallops with kumara crisps and Japanese mayonnaise $14.00
  • Stir-fried Squid with black bean sauce $30.00
  • Steamed pork & prawn dumplings with black caviar (4 dumplings) $14.00
  • Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00
  • Matcha ice cream with lychee $14.50
  • Wok-fried chicken with cashews and mushrooms $32.00
  • Combination seafood fried rice (prawn, scallops and squid) $32.00
  • Steamed white rice (bowl) $3.00
  • Bacon & Banana $12.00
  • The Works Pancake $14.00
    • Ham, cheese, tomato, spring onion & mushroom
  • Ham, Cheese & Tomato $12.00
  • Kids Toastie $6.50
    • Banana & nutella
  • Porridge $8.50
    • Spicy fruit porridge with brown sugar & cream
  • Gorilla Burger $17.90
    • Double meat, egg, tomato, lettuce, bacon, cheese, mayo, tomato sauce, hashbrown & coleslaw
  • Kids Pancake $6.50
    • Fruit, marshmallows & golden syrup
  • Bacon and Eggs $12.50
    • Poached, scrambled or fried
  • Tamarind & Date $3.00
    • Sweet and subtle Indian classic
  • Naan $3.50
    • Brushed with butter
  • Chicken Narni $13.50
  • Venison & Portobello Mushroom $21.50
    • Premium Denver leg pieces spice rubbed and marinated – fresh fried balti style with Portobello and capsicum – to die for!
  • Chicken Tikka $15.00
    • Tender chicken chunks marinated in yoghurt and spices
  • Mango Chicken $19.50
    • Dreamy flavoursome favourite – mango with a hint of garlic & ginger
  • Calcutta Fish $19.50
    • Fish of the day spice rubbed with lemon juice and garlic ginger, and seared with mustard seed and coconut cream
  • Peshwari Naan $5.50
    • Dry fruit bread, brushed with butter
  • Orange & Cardamon Brulee $13.00
    • with Biscotti
  • Ceasar Salad with Chicken or Smoked Salmon $19.50
  • Caesar Salad $14.50
    • Cos Lettuce tossed with Bacon, Anchovies, Freshly Shaved Parmesan topped with Poached Egg & Drizzled with Caesar Dressing.
  • Steak, Chips & Salad $20.00
    • Cooked to your liking served with choice of Mushroom ~ Pepper or Red wine Jus.
  • Trenches Platter $22.50
    • Meats / cheese / bits n bobs
  • Beer Battered Fish Fillet $18.50
    • served with Fries & Salad
  • Baked Lemon Cheese Cake $13.00
    • With Citrus Mascarpone & Passion Fruit Coulis.
  • Steak Sandwich $18.50
    • 200gm Sirloin ~ Pickle ~ Tomato ~Lettuce & Aioli.
  • Fries $7.50 / $12.00
    • Shoestring fries (Small / Large)
  • Vege Stack $18.50
    • Thinly sliced kumara and bacon layered with chicken, green salad and sweet chilli sauce
  • Kids Basket $10.00
    • Fries served with mini hotdogs & chicken nuggets
  • Cajun Chicken $18.50
    • Mesclun salad, tomatoes, crispy bacon, red onion and peppers. (Served warm)
  • Platters (for two) $32.50
    • A selection of meats, breads, dips, fruit and Karikaas cheese. The perfect platter to compliment your wine
  • Fish and Chips $17.50 / $22.00
    • Home-style battered John Dory served with salad an fries (Deep or pan fried) (Small / Large)
  • Ribeye Steak $27.00
    • Brandy flamed peppercorn steak. Prime Angus 200grm steak cooked to your liking. Served with a green salad and new potatoes, chipped in parsley and minted butter
  • Ham & Salad $15.00
    • Champagne ham off the bone, served with two salads and new potatoes, chipped in parsley and minted butter
  • Ask our friendly staff about our daily special
  • Bread and Dips $12.50
    • Toasted ciabatta and a selection of handmade dips
  • Chicken Skewers $18.50
    • 3 succulent free range tenders served on our own rosti drizzled with maple and soy
  • Eggs Benedict $18.50
    • Bacon, Salmon or Spinach
  • Breads and Dips $12.00
    • Toasted ciabatta with a selection of handmade dips
  • Pork Ribs $32.00
    • Marinated & baked in a spicy plum sauce, served with oven baked potato wedges
  • Our friendly staff will advise you on today's specials Vegan and gluten free meals available on request.
  • Garlic Bread $9.00
  • Fish $3.50
    • per piece
  • Hot dog $3.00
  • The Stone and Bone $15.50
    • Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
  • Chips $4.50
    • per bag
  • Family Pack $18.00
    • Includes 2 bags of chips and 4 sides as per above
  • Spring Roll $3.50
  • Chicken Nuggets $4.00
    • half dozen
  • Italiano $15.50
    • Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
The Cottage Cafe

The Cottage Cafe

location

Address

12 Gerald Street, Lincoln 7608, New Zealand

phone

Phone

03256200

clock

Opened hours

Monday 6am–4pm Tuesday 6am–4pm Wednesday 6am–4pm Thursday 6am–4pm Friday 6am–4pm Saturday 6am–4pm Sunday 8:30am–4pm
price range

Price

$0 - $10

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Takeout ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Outdoor Seating

Location
12 Gerald Street, Lincoln 7608, New Zealand
Similar Restaurants based on Cuisines