Address
12 Gerald Street, Lincoln 7608, New Zealand
The Cottage Cafe in Canterbury Menu
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THE COTTAGE CAFE MENU- V= Vegan GF= Gluten free DF= Dairy free available
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Muesli (V, GF,DF) $9.50
- Our famous toasted muesli! a delicious healthy mixure of nuts, seeds, fruits and grains, toasted to perfection in our secret syrup with milk, blueberry compote and natural yoghurt
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Pancakes (V)
- Fluffy, home-made pancakes, fresh off the grill and topped with grilled banana and a decadent caramel sauce.
- -Served with creamy natural yoghurt $16.00
- -Served with bacon $20.00
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Plum and apple breakfast crumble (V) $12.50
- Lightly spiced stewed apple and poached plums, topped with a crunchy out crumble and served with creamy natural yoghurt
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The big breakfast (GF) $22.00
- Eggs, cooked just how you like them, served with crispy bacon, toasted ciabatta, homemade beans, free-range pork and fennel sausage, hash brown
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The veggie grill (V, GF, DF) $19.00
- Eggs, cooked how you like them, served with toasted ciabatta, grilled tomato, homemade beans, baby spinach, mushrooms, hash brown
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The breakfast stack (V, GF, DF) $15.00
- Crispy potato rosti, served on a bed of our homemade beans, topped with baby spinach, bacon, poached egg and creamy hollandaise sauce
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Eggs benedict (GF, DF) $19.00
- toasted ciabatta topped with baby spinach, poached eggs and creamy hollandaise, with your choice of crispy bacon or salmon
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Fish and chips
- Crumbed dory fillets, served with golden fries and a fresh green side salad. comes with tartare sauce
- -2 Pieces $16.50
- -1 Pieces $12.50
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Lunch specials
- Check out specials board for ever-changing offerings!
SIDES-
Fries S $4.00 L $6.50
- Bowl, served with aioli
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Wedges $8.50
- Served with sour cream and sweet chilli
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Side salad $6.00
- fresh green side salad
- Breakfast sides
- -Mushrooms / spinach / eggs / sausage / bacon / beans / Toast / hash brown / tomato $4.00
- -Aioli / tomato relish / sour cream / sweet chilli $2.00
Nearby Sample Menus
- Brazil nuts
- Extra Filling $1.50
- Mayo, aioli, satay, tartare
- Cow Feta
- Hash Brown x 2 $ 3
- Kapiti brie
- Beetroot
- All bound with balsamic vinaigrette.
- Curry roll $2.50
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SCALLOP MEAL $19.50
- scallops (6), chips, salad, tartare sauce, lemon
- Oysters seasonal
- Meat pattie $2.20
- Squid ring $1.00
- GURNARD/TARAKIHI/WAREHOU
- Tempura prawns $1.80
- Potato fritter $1.50
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Flinstone Bone in Rib-eye $40.50
- 400gm bone in Canterbury Angus Rib-eye steak is incredibly juicy and tender. It is recommended that every last bit of steak be stripped from the bone. So pick it up and get stuck in
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Sliders $18.00
- 3 of our own Slider Burgers filled with pan seared tarakihi and a Lemon Dill Tartare Coleslaw.
- 1 Slice of Bacon $2.00
- 1 Egg $2.00
- Button Mushrooms $5.00
- 1 Egg $2.00
- Kids Pasta $8.50
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Roast of the day $18.50
- This changes daily, please see blackboard for today’s roast. Served with a combination of roast vegetables and steamed vegetables.
- Fresh Spring Roll $10.00
- All vegetarian dishes cooked with tofu
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Combination Meats in Phad Thai $18.00
- with bean sprouts, crushed nuts and noodles
- Fish Fillet in Red Curry with veges $20.00
- Larb (Minced ) $15.00
- Pork Wonton (Deep Fried ) $8.00
- Thai Red Curry $17.00
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Peanut Sauce $18.00
- chicken, beef or pork with veges in homemade peanut sauce
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Chicken Filo $20.00
- changes weekly, please check the specials board, served with seasonal salad & fries
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Daily Creation $10.00
- Please check with our staff for today’s special dessert creation
- Jelly
- Spider Drink (fizzy & ice cream) $6.00
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Mushroom Fettuccine $18.00
- Fettuccine pasta tossed in a flavoursome creamy mushroom sauce
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Extras $2.00 each
- bacon, egg, mushroom, hash brown, onion rings
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Surf & Turf $32.00
- 200g. Angus Rib-eye, with garlic shrimps, served with salad & fries, choice of mushroom, peppercorn sauce, gravy or garlic butter
- All burgers served with fries
- Waffles with hazelnut caramel, poached pears, berries, cream and toasted hazelnuts $19.00
- Avocado with ricotta, mint, chilli seeds, pistachio black bean salsa and poached egg on rye $15.00
- Brioche burger with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served With hash browns and relish $18.00
- Triple smoked ham with Cheddar, relish, whole grain dijonnaiso and lettuce $7.00
- Ouinoa falafel wrap with hummus, smoked yogurt, cucumber, lettuce and tomato salsa $9.00
- We have an extensive selection of artisan desserts, salads and baked goods available in our chilled cabinets.
- Kids pack with mini ham and cheese roll, biscuit, dried fruit and juice $9.00
- Puhoi Old Barn Brie with lavosh dried pear, pickled red onion and olives $14.00
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Pad Krapao $12.00
- Stir fried meat with fresh chillies, basil leaves, garlic, green beans & capsicum
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Pad Thai $12.00
- Thai rice noodles cooked with meat, leek, bean sprouts, cabbage & carrot
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Pad Num Man Hoy $12.00
- Stir fried with oyster sauce, broccoli, mushroom, onion, baby corn & green beans
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Pad Se-Ew $10.00
- Stir fried flat noodles with meat, broccoli, carrot & cabbage
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Pad Peanut Sauce $12.00
- Stir fried meat with peanut sauce, broccoli, mushroom, carrot & pumpkin
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Kow Pad $10.00
- Thai fried rice with egg, meat, broccoli, onion, tomato & carrot
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Panaeng $12.50
- Panaeng curry with coconut milk, kaffir lime leaves, chillies, peanuts & capsicum
- Chicken Tom Yum Soup $5.00
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Bealey's Wings $15.50
- Lightly dusted in our Cajun seasoning.
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Kakanui Calamari $16.50
- Fried golden then tossed in our homemade salt & pepper seasoning, served with chilli lime aïoli and salad greens.
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Carbonara $18
- The classic everybody loves; chicken, bacon and mushroom bound together with a rich garlic cream sauce and finished with shaved parmesan. Vegetarian option : mushroom, spinach and grilled tofu.
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Hot and Spicy Pizza $18
- Pizza sauce topped with pepperoni, spicy chorizo, jalapeño and mozzarella.
- Extra Gravy $4
- Aïoli $1.50
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Chicken Burger $24
- 200grm beef patty served in a big toasted bun with cheese, lettuce, tomato, beetroot, bacon, BBQ sauce and aïoli with a side of fries.
- Potato Wedges $5.50
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TROPICAL CHICKEN SALAD $16.50
- grilled chicken strips with smoked bacon and caramelised pineapple, served on a fresh garden salad
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AGED SIRLOIN $ 23.50
- Cooked perfectly to your liking served with your of sauces and sides
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CHICKEN FILO $18.50
- Chicken breast marinated in Coconut cream, apricot and cream cheese in a crispy filo pastry, served with garden salad and fries
- KIDS ROAST $10.00
- - 8 PIECES $24.50
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LAMBS FRY WITH BACON $19.50
- Traditional lambs fry with smoked bacon in a red Wine and onion gravy, on a of potato mash in a flaky pastry dish
- GARLIC AIOLI $2.50
- ONION RINGS (SIX) $5.00
- Tempura Assortment $19
- Rice $2.50
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Garlic Chicken Wings $11
- with Oyster Sauce 6pcs
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Chicken $8
- 2 skewers
- Vegetables 6pcs $8
- -Cooke Style Seafood Salad $14
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Edamame Spring Rolls $8.50
- with Cream Cheese 5 pcs
- Boiled Dumplings with Spicy Soy Sauce 6pcs $8.50
- Wedges with Sour Cream $8.00
- Please advise staff if you have limited time or any special dietary requirements
- Bacon $3.00
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All Day Breakfast $18.50
- Bacon, eggs, breakfast sausages, hash browns, grilled tomato, and toast
- Fries Bowl $7.00 / Side $4.00
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Pork Loin on Rosti with Apple Slaw $18.00
- Grilled pork loin served on potato rosti, with apple slaw and yogurt dressing
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Beer Battered Fish & Chips $21.50
- Beer battered and deep fried Blue Cod or Salmon served with fries and salad
- Battered Cod & Chips
- Winter Salad $7.00
- Oven warmed olives with mint $8.00
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Aoraki Salmon $28.00
- Carefully selected salmon raised in pristine alpine waters, citrus baked and served on polenta chips accompanied by pea puree and parsnip puree. Finished with lemon pepper hollandaise sauce
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Tudors Beef Burger $25.00
- 180gm house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sour dough bun. Served with onion rings, fries and coleslaw
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Smoked Salmon on Potato Hash $14.50
- Aoraki smoked salmon on potato hash topped with poached eggs
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Vegetarian Trilogy $28.00
- Fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and horopito rosti with wilted spinach and a poached egg
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Chocolate Mudcake $12.00
- Served with berry coulis and vanilla bean ice cream
- Rustic Fries and Aioli $7.00
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SOUP OF THE DAY $12.50
- Please ask your server, served with Toasted Bread
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SEAFOOD CHOWDER $16.50
- Served with Toasted Bread
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OMELETTE $18.00
- 3 Egg Omelette With your choice of any three of the following fillings: Mushrooms, Bacon, Tomato, Cheese, Ham, Onion, Capsicum
- Mushrooms $4.50
- 2 Hash Browns $3.50
- Chicken Schnitzel & Fries $10.00
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STEAK SANDWICH $22.50
- 200g Ribeye With Lettuce ,Tomato, Beetroot Crispy Red Onion Rings And Fries
- - Ham off the bone, or Bacon $17.00
- Assorted mixed daily Sandwiches $4.00
- Egg Sandwiches $3.50
- Bacon Brie Flute $6.50
- Club Sandwiches $4.00
- Steak pie with side Salad $7.50
- Falafel Pita Pockets ( with Hummus, Mint Yogurt, Fragrant Falafel, Feta, mixed Salad) $7.00
- Farmers Roll (Roast Beef, Dijonnaise, Spinach, Tomato) fresh or grilled $8.00
- Toasties (ham, cheese, onion, tomato) grainy or gluten free $6.50
- VEG. PAKORA (3 pieces) $ 2.50
- Green Pea & Potato Curry $7.00
- Pakora $2.50
- Samosa $2.00
- Aloo Tikki Chat $6.00
- Tikka Wrap $6.00
- Aloo Gobi $7.00
- Chicken Tikka $2.00
The Cottage Cafe
Phone
03256200
Opened hours
Monday 6am–4pm
Tuesday 6am–4pm
Wednesday 6am–4pm
Thursday 6am–4pm
Friday 6am–4pm
Saturday 6am–4pm
Sunday 8:30am–4pm
Price
$0 - $10
Type
Cafe
Service
None
Cuisine
Cafe Food , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Takeout , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Outdoor Seating
12 Gerald Street, Lincoln 7608, New Zealand
- Canterbury Cafe Food Menus
- Canterbury New Zealand Menus