Address
12 Gerald Street, Lincoln 7608, New Zealand
The Cottage Cafe in Canterbury Menu
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THE COTTAGE CAFE MENU- V= Vegan GF= Gluten free DF= Dairy free available
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Muesli (V, GF,DF) $9.50
- Our famous toasted muesli! a delicious healthy mixure of nuts, seeds, fruits and grains, toasted to perfection in our secret syrup with milk, blueberry compote and natural yoghurt
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Pancakes (V)
- Fluffy, home-made pancakes, fresh off the grill and topped with grilled banana and a decadent caramel sauce.
- -Served with creamy natural yoghurt $16.00
- -Served with bacon $20.00
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Plum and apple breakfast crumble (V) $12.50
- Lightly spiced stewed apple and poached plums, topped with a crunchy out crumble and served with creamy natural yoghurt
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The big breakfast (GF) $22.00
- Eggs, cooked just how you like them, served with crispy bacon, toasted ciabatta, homemade beans, free-range pork and fennel sausage, hash brown
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The veggie grill (V, GF, DF) $19.00
- Eggs, cooked how you like them, served with toasted ciabatta, grilled tomato, homemade beans, baby spinach, mushrooms, hash brown
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The breakfast stack (V, GF, DF) $15.00
- Crispy potato rosti, served on a bed of our homemade beans, topped with baby spinach, bacon, poached egg and creamy hollandaise sauce
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Eggs benedict (GF, DF) $19.00
- toasted ciabatta topped with baby spinach, poached eggs and creamy hollandaise, with your choice of crispy bacon or salmon
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Fish and chips
- Crumbed dory fillets, served with golden fries and a fresh green side salad. comes with tartare sauce
- -2 Pieces $16.50
- -1 Pieces $12.50
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Lunch specials
- Check out specials board for ever-changing offerings!
SIDES-
Fries S $4.00 L $6.50
- Bowl, served with aioli
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Wedges $8.50
- Served with sour cream and sweet chilli
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Side salad $6.00
- fresh green side salad
- Breakfast sides
- -Mushrooms / spinach / eggs / sausage / bacon / beans / Toast / hash brown / tomato $4.00
- -Aioli / tomato relish / sour cream / sweet chilli $2.00
Nearby Sample Menus
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Bacon & Egg $8
- One free range egg, scrambled, poached or fried, served with streaky bacon and your choice of toasted sourdough or multigrain
- Thyme & Garlic Mushrooms $3
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Pancakes $20
- Savoury: Vege pancakes with our house made beetroot hummus, crispy bacon and poached eggs and finished with a balsamic reduction
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Luciano’s Bruschetta $14
- Toasted ciabatta with garden greens and Basil pesto, tomato & feta
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Avocado on Toast $16
- Fresh avocado, wilted garlic spinach, roasted tomatoes and poached eggs on your choice of toasted sourdough or multigrain and finished with toasted seeds
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Eggs Your Way $10.5
- Two free range eggs, poached, fried or scrambled, on your choice of toasted sourdough or multigrain
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Breakfast Tostada $18
- Crispy tortillas with avocado salsa verde, re-fried black beans, heirloom tomatoes, jalapeno, rocket and fried eggs, topped with melted cheese
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Crispy Pork Loin Salad $21
- Crispy Pork Loin served on a salad of vermicelli noodles, fresh summer greens with a honey soy dressing
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Eggs Benedict $18.00
- Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
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Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
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Creamy Oat Porridge $13.00
- Served w caramelised nuts, dried fruit, milk and cream
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Vanilla and Cinnamon French Toast $18.50
- Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
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Zucchini Green Bean Fritters $18.00
- Topped with kimchi salad. Served w beetroot chutney
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Waffles $16.50
- Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
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Eggs your way $5.00
- Add bacon
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Soup of the Day $13.00
- Served w toasted Supergrain bread
- (B) Combination Meats $20.00
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Red Curry $10.00
- served with rice
- (A) Chicken, Beef or Pork $18.00
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Thai Fish Cakes (6 pieces) $10.00
- Blended fish fillet with chilli paste & herbs
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Red Curry
- Bamboo shoots & vegetables with coconut milk
- Fried Rice $10.00
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Peanut Sauce (served with rice)
- Stir fried vegetables in our homemade peanut sauce
- (C) Crispy Pork $20.00
- Vietnamese Vegetable Garlic Sauce S $12.00 / L $22.00
- Pork Lemongrass on Rice Vermicelli (sauce) $11.00
- Seafood Fried Rice Noodle S $14.00 / L $26.00
- S=small / L= Large
- Stewed Beef Brisket in Rice Vermicelli (Or Rice Noodle Soup) $11.00
- Fried Fish Fillet with Special Sauce S $23.00 / L $34.00
- Vietnamese Jelly with Coconut Cream $5.00
- Stewed Spicy Fish in Soy Sauce S $23.00 / L $34.00
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Fettuccine Avocado $20
- In a cream sauce
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Side Salad $7
- Served with Italian dressing
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Ravioli $20
- Roast chicken filling served with mushrooms with parsley in a cream sauce
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Spaghetti Napoletana $15
- Spaghetti topped with our home-made tomato sauce
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Cannelloni $20
- Beef, full of diary protein, herbs, baked with our tomato sauce
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NZ Green Lipped Mussels $20
- Served in a tomato and white wine sauce with fettuccine
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Tortellini $20
- With ricotta spinach in a cream and parsley sauce with mushrooms
- Napoletana Sauce $3.50
- Vegetable Rice noodles $14.00/$22.50
- Crispy Squid $10.00
- Combination Vegetables $14.00/$22.50
- Extra meat $4.00
- King Prawns with special sauce $20.50/$38.50
- Seafood Fried egg noodles $16.00/$26.00
- Prawn fried rice $14.00/$22.50
- Seafood Fried Rice noodles $16.00/$26.00
- Tandoori Lamb Salad $14.00
- Butter Chicken $15.00
- Tandoori Paneer Salad $12.00
- Bengali Fish $17.00
- Lamb Bhatura $16.00
- Mango Chicken $15.00
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Vegetarian Thali $14.00
- (two vegetarian dishes)
- Lamb Korma $16.00
- Cheese Naan $5.00
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14 Mixed Platter $20.00
- Combination of Samosa, Onion Bhaji and Lahori Kebab
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19 Kadahi Preparations $15.00
- Chicken, Lamb or Beef prepared in iron wok (kadahi) along with vegetable and spices
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16 Vindaloo $15.00
- Chicken lamb or beef cooked in hot spices, onions and vinegar
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25 Nargisi Kofte $16.50
- Minced meat balls cooked and served in traditional Indian delicious gravy
- Keema Naan $5.50
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2 Samosa Chaat $5.50
- One samosa served with mint yoghurt sauce and tamarind chutney
- Aloo Kulcha $4.50
- 7am - 2pm / 7 days a week
- Bagels and spread $7.50
- Sausages (x2) $4.50
- Avocado $3.00
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Beat street muesli $9.50
- Served with organic yoghurt and fruit.
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Egg royal $21.00
- Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
- Free range bacon $4.50
- Tomatoes $3.00
- Meat $1.70
- Bacon. 2 Eggs $10.00
- Curried Pepper Chicken On Rice $11.50
- Chop Sui (Vegetarian) Noodles $10.00
- Egg/ Pineapple/ Bacon. $4.00
- Double Steak $13.50
- Hot Dog $2.50
- 2 Deep Fried Bananas $3.00
- Mixed leaf salad $6
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Garlic Prawns $19.00
- Prawns pan fried in garlic and butter served with homemade sweet chilli dipping sauce and cucumber cubes
- Warm chocolate and pecan brownie, chocolate sauce and vanilla ice cream $15.00
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Mixed Olives, bread and oil $10.50
- Black and green olives marinated in oil, herbs and spices, served with rustic breads and oil
- Selection of ice creams and sorbets. Your choice of three flavours $15.00
- Buttered new potatoes $7
- Seasonal vegetables $6
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Four cheese selection $20.00
- Chef’s selection of four locally made cheeses, served with crackers, fruit and chutney
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Visions Cheese Plate $9.00
- A selection of Punoi cheeses, served with lavosh, fig preserve and grapes
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Mushroom $9.00
- Woodland mushroom tortilla with a root vegetable slaw
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Risotto $18.00
- Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
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Smoked Salmon $9.00
- Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
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Fish $22.00
- Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
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Chicken $22.00
- Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
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Pork Belly $23.00
- Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
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Pasta $8.00
- Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
- Vege (Roasted pepper, Sundried tomato, Spinach with Basil Pesto)
- Cheese and onion (Multigrain bread, cheese, onion w/ tomato sauce)
- Cheese and tomato (Multigrain bread, cheese, tomato w/tomato sauce)
- Basil Pesto and Ricotta Bruschetta (3 pieces) $6.00
- Italian (olives, salami, mushrooms )
- Nachos (corn chips, beans, cheese, sour cream) $9.00
- Ham (Ham, Caramelised Onion and Basil Pesto)
- Garlic bread (herbs, garlic butter) $5.00
- Breads and House Dips n/a
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Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
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Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
- Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
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Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
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Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
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Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
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Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
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Woolly Sahara Sand Hopper $13.50
- Moroccan spiced sheep pattie, date chutney, char-grilled capsicum, lemon yoghurt, lettuce. >>
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Double Deed Done Dirt Cheap $18.00
- Any 1 of our fresh phat burgers (excluding Super Bugger Burger) with a house beer
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Shooting Flaming Mexican $18.00
- Flaming Mexican Burger with a shot of tequila or a corona
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Peal Habour $13.50
- fresh market fish, wasabi aioli, iceberg lettuce, tomato.
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Super Bugger Burger $18.00
- 320gms of beef patties, lettuce, tomato, lot’a bacon, egg, lot’a cheese, aioli, tomato relish.
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Things to add to an Already Awesome Burger $2.00
- Bacon, avocado, battered onion rings, roquette, roast Portobello mushroom, red onion, blue cheese, beetroot, egg, tomato, cheddar cheese, iceberg lettuce, pickle, chilli con carne, cos lettuce, char-grilled capsicum, kumara crisps, pineapple, feta cheese, mixed leaf lettuce.
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Billy Beef & Blue $13.50
- beef pattie, roast Portobello mushroom, red onion, blue cheese mayo, lettuce.
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Pulp Fiction Burger $13.50
- beef pattie, double cheese, iceberg lettuce, pickle, royale sauce.
The Cottage Cafe
Phone
03256200
Opened hours
Monday 6am–4pm
Tuesday 6am–4pm
Wednesday 6am–4pm
Thursday 6am–4pm
Friday 6am–4pm
Saturday 6am–4pm
Sunday 8:30am–4pm
Price
$0 - $10
Type
Cafe
Service
None
Cuisine
Cafe Food , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Takeout , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Outdoor Seating
12 Gerald Street, Lincoln 7608, New Zealand
- Canterbury Cafe Food Menus
- Canterbury New Zealand Menus