Address
3/136 Marshland Road, Wellington, Wellington, 6011, New Zealand
The Crab Shack in Wellington Menu
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The Crab Shack in Wellington has no menu available, but can choose from many other options such as Toasted house-baked bread or Scrambled eggs from Adelaide Trading Co. Seakraft offers many options including Scallops and Cinnamon donut. TJ Katsu includes a wide range like Edamame - Vegetarian or Teriyaki Beef Udon Soup. Zibibbo Tapas Platter to share and House Baked Bread from . Zibibbo Restaurant & Bar offers Bad Grannies and 3 Piece Chicken & Chips.
Nearby Sample Menus
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Gumbo $16.50
- Traditional South Louisiana, brown roux soup with chicken & Andouille sausage, served with rice
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Pecan and bourbon pie $8.50
- Deliciously sticky pie with a hint of Bourbon, laden with pecans
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Jambalaya $23
- Chicken, prawn and Andouille sausage combined with a Creole tomato sauce to make this famous Louisiana dish
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RCA ribs $25.50
- Tender, hickory smoked, lip smacking ribs, smothered in SMK’s BBQ sauce + curly fries
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Rhubarb & strawberry streusel $8.50
- Delicious fruit baked in a pie with a crumble like topping
- Creamed spinach / Mushrooms / Potato hash $5
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Prawn Monica $20.50
- Based on a favourite dish from the N’ awlins Jazz Festival. Spiral pasta and prawns in a smooth, creamy sauce made with the ‘Trinity" (green capsicum, onion and celery)-the base of many a New Orleans dish- garlic, and a hint of Creole spice
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SMK Cornbread $5.50
- Southern Soul food smothered in melting butter…
- Sausage $4.00
- Short Black $3.60
- Garlic bread $7.00
- Roast pumpkin, cumin and cashew bruschetta with fresh coriander $11.00
- Grilled chicken, cos lettuce, anchovies, croutons, crispy diced bacon, poached egg and tossed with Caesar dressing and parmesan cheese $19.00
- Oven baked beef burrito filled with chilli beans, rice and cheddar cheese in a flour tortilla $12.00
- Char grilled open steak sandwich with melted cheddar cheese served with a mixed leaf salad and mushroom sauce $12.00
- Char grilled sirloin steak served with mixed leaf salad, hand cut chips, a fried egg and bearnaise sauce $16.00
- - Prawn $23.00
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Black Pepper Hot Plate
- Fried potatoes and fresh vegetables stir fried with cracked black pepper and garlic sauce.
- - Prawn $23.00
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Coconut Cream Soup
- Spicy yet smooth and tantalising to the taste buds - similar to Tom Yum but with added coconut cream, distinct flavours of lime and coriander.
- Chicken, Beef, Pork, Vegetables, Peanut Sauce, Steamed Jasmine Rice $3.00
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Marinated Spare Ribs $6.50
- Pork ribs marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauce.
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Pad Thai
- White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special Pad Thai sauce, served with fresh lemon and sprouts.
- - Seafood $22.00
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BEEF BRISKET BURGER $17.50
- brioche bun, onions, cheese fondue & horseradish mayo
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MAC ‘N’ CHEESE $13.00
- Swiss browns, tomato, pesto & salad
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YORKSHIRE PUDDINGS $13.50
- roast rump steak, peas, mash & gravy
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CHICKEN ROULADE NEW ORLEANS STYLE $25.00
- chicken, prawn, chorizo, spiced rice & gumbo sauce
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LUNCH STEAK & FRIES $19.90
- 200gm rump, onion rings & garlic butter
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250G PRIMESTAR RIB-EYE STEAK $29.50
- garlic mushroom, parmesan tomato & steak fries
- Thick and chunky fries $7 / $11
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BEEF ’N PORTER SAUSAGE $18.50
- our own sausage, Savoy cabbage, mash, porter gravy
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Funghi $21.00
- Napolitana sauce, Portobello mushroom, mozzarella and basil
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Fish & Chips $10.00
- Battered fillet with Chips and Tomato sauce
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WILD RABBIT RAVIOLI $27.50
- Home-made Ravioli filled w/ slow braised wild rabbit served with a light napolitan sauce
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FRESCA $20.00
- Rocket, orange, fennel, kalamata olives, pinenuts, squeeze of lemon juice and touch of olive oil
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Affogato $9.00/$12.00
- scoop of vanilla bean gelato, espresso, and an optional shot of Amaretto
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Italiana $26.50
- mozzarella, rocket, prosciutto, cherry tomato, pecorino cheese, balsamico and olive oil
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Diabla $25.00
- Napolitana sauce mozzarella, spicy pepperoni, olives and chilli oil topped with basil
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Rucola Salad $8.50
- rocket, pecorino cheese, cherry tomatoes, balsamic
- - Panfried chicken / lettuce / mayo / tomato / focaccia $9.50
- Large choice of Roman Pizza slices from $4.50
- - Chicken, leeks and potatoes
- - Spaghetti with Zucchini & Gorgonzola $14.50
- - Vegetarian and vegan focaccia sandwich $7.50
- Many Italian and French Desserts
- Salads/Sides:
- - Italian Style Meatballs Sub $8.50
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Chicken Kebab $8.90
- One chicken fillet kebab, served with chips and tomato sauce.
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Chicken salad $15.90
- Couscous salad with tender strips of marinated chicken breast.
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Vegetarian Tagine $19.90
- Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
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Lahem Bel Barkouk $24.50
- Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
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Agadir Beef $21.90
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plumb apricots and mashed potatoes.
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Homemade Mixed Dips $13.90
- Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
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Bastella $20.90
- Traditional Moroccan pie filled with chicken and almonds, dusted with icing suger and cinnamon, served with warmed chickpea salad.
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Chicken Tagine $21.50
- Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
- -Options:Multigrain/White/Sourdough
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Bagel with Banana $8.00
- Toased bagal served with caramelized banana and cream cheese
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Omelette $13.00
- with your choice of any 3filling Served with toast.Fillings:Onion,tomato Cheese,ham,spinach,mushroom
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Scrambled Egg M ushroom $10.00
- Scrambled egg Served On toasts with marinated mushroom on side
- -Option: Multigrain/White/Sourdough served with spinach. Hash Brown, Baked beans. Sauteed mushrooms and balsamic tomato
- -Extra Spread $0.50
- -Large $6.00
- -Options: Multigrain/White/Sourdough served with strip bacon / Hash brown,Kranskie Sausages, Sauteed mushroom and balsamic tomato
- Two short dogs olives, fresh cheese $12.00
- Three Egg Omelette $6.50
- 4 Course $65.00
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Appetizer
- Courgette, yoghurt / Beetroot, our bacon / Wild fallow, things / West Coast whitebait ($5.00 supplement)
- Bircher Muesli with Fresh Fruit & Zany Zeus Yoghurt $7.00
- Asparagus, boiled egg, courgette salad $12.00
- Sourdough Toast with Fix and Fogg Peanut Butter $5.00
- Strawberries, elderflower, hazelnuts $10.00
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Tomatoes on toast $8.00
- Multigrain or s
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-Greek
- Feta & kalamata olives
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-Smoked chicken
- W parmesan & cashew nuts
- Available til 11am
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French toast $13.50
- Bacon, banana & maple syrup
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Corn fritters $15.00
- With salad greens, mango chutney and bacon
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Chicken nuggets $8.50
- With fries & BBQ sauce
- Eggs on toast $8.00
- Goose Shack Cut Chips with Lemon Mayo $7.00
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Specials $20.00
- Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
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Margherita $14.00
- Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
- Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00
- Zucchini, Chilli, Pesto & Raclette Cheese $9.00
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Hot 'n' Spicy $15.00
- Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
- Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00
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Classic $17.00
- Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
- Chicken Nuggets $0.80
- or 1/2 Doz + Dip $7.00
- Phat Burger $7.00
- Hot Dogs $2.20
- Tarakihi Fillet $7.50
- Battered Fillet $6.50
- Pineapple Fritter $1.80
- Chips $2.50
- Chicken Katsu $1.00
- Cream Cheese $1.00
- Prawn $1.50
- Salmon Avocado $1.00
- Teriyaki Chicken $1.00
- Tuna Top $1.00
- Vegetable $1.00
- Tuna Triangle $1.50
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Pork belly $27.0
- gourmet potatoes, asian mango dressing & green coconut chutney
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Ribs ½ kg $27.0 1kg $38.0
- our own bourbon, mango & bbq sauce, fries & coleslaw (gf)
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Beer battered tarakihi & chips $26.0
- coleslaw, tartare sauce & lemon wedge
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Steamed mussels $16.0
- Coconut cream, ginger, coriander, spring onion, chili, lemon & fish sauce. Served with toasted sourdough
- Tomato or creamy mushrooms $3.0
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Lambs fry $21.0
- liver, bacon, onion & mushroom gravy on creamy mashed potato
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“The Crate” (serves 4) $60.0
- Cajun spiced calamari, beer battered tarakihi bites, corn fed chicken liver pate, crumbed chicken tenders, ribs with mango & bbq sauce, ½ loaf & chunky wedges. Served with our own tomato sauce, cranberry & orange relish, tatare sauce & lemon wedges
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300gm aged beef sirloin $30.5
- béarnaise sauce, fries & gravy
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Hot & Spicy Chicken Burger $8.00/$11.00
- Chicken fillet, homemade spicy sauce, lettuce, tender crisp
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Kids Special 3 $7.00
- 4 nuggets, donut, chips + 420 ml coca cola range
- Rotti $2.00
- Deep fried Choc Bars $2.00
- Fish battered $3.00
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BBQ Chicken/lamb $12.00
- cheese, onion pineapple, mayo BBQ sauce
- 2 Pieces Chicken & chips (1 thigh 1 drumstick $8.50
- FISH & 1 CHIPS +420ML COCA COLA RANGE $7.00
The Crab Shack
Phone
049164250
Opened hours
Mon
11:30 AM to 9:30 PM
Tue
11:30 AM to 9:30 PM
Wed
11:30 AM to 9:30 PM
Thu
11:30 AM to 10 PM
Fri
11:30 AM to 10 PM
Sat
11:30 AM to 10 PM
Sun
11:30 AM to 10 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
Kiwi , Seafood
Features
EFTPOS , Craft Beer , Vegetarian Friendly , Cash , Serves Halal , Lunch , Kid Friendly , Seating , No Takeaway , Free Wifi , Cards accepted , Disabled Friendly , Dinner , Outdoor Seating , Full Bar
3/136 Marshland Road, Wellington, Wellington, 6011, New Zealand
- Wellington Kiwi Menus
- Wellington Seafood Menus
- Wellington Region Kiwi Menus
- Wellington Region Seafood Menus