Address
3/136 Marshland Road, Wellington, Wellington, 6011, New Zealand
The Crab Shack in Wellington Menu
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The Crab Shack in Wellington has no menu available, but can choose from many other options such as Toasted house-baked bread or Scrambled eggs from Adelaide Trading Co. Seakraft offers many options including Scallops and Cinnamon donut. TJ Katsu includes a wide range like Edamame - Vegetarian or Teriyaki Beef Udon Soup. Zibibbo Tapas Platter to share and House Baked Bread from . Zibibbo Restaurant & Bar offers Bad Grannies and 3 Piece Chicken & Chips.
Nearby Sample Menus
-
Ultimate Burger Meal $14.40
- Colonel Burger, 1pc Chicken.
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Colonel’s Stack $11.90
- Lettuce, 2 fillets, bacon, double cheese and BBQ sauce.
- -Popcorn Chicken with chips $4.50
- -3 Pack $4.90
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Wicked Wings $22.00
- -20 Pack
- -6 Pack Nuggets $4.50
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Dinner for 2 $24.90
- 6pcs Chicken, 2 reg Potato & Gravy, 2 reg Chips, 2 reg Coleslaw, 2 reg Drinks.
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Wicked Lunch $5.50
- Wicked Lunch
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Plate of Veges $8.30 / $11.80
- small / large
- Chicken Schnitzel $5.60
-
Potato Wedges $4.90 / $8.30
- regular / large
- Chicken Schnitzel & Chips $7.30
-
Coleslaw $2.50 / $5.10
- regular / large
- 1/4 chicken meal $11.80
- 1/2 chicken meal $15.00
- 1/2 chicken and chips $13.60
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WILD RABBIT RAVIOLI $27.50
- Home-made Ravioli filled w/ slow braised wild rabbit served with a light Neapolitan sauce
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BRUSCHETTA ITALIANA $13.00
- toasted bread rubbed with garlic topped with rocket, ricotta and fresh tomatoes drizzled with olive oil and balsamic
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Carne $28.50
- Napolitana sauce, manuka ham, pepperoni, salami, prosciutto, mozzarella and basil
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MUSSELS $15.50
- Green lip mussels cooked with red wine, Neapolitan sauce, garlic and chilli
- Ham Pizza $10.00
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Chunky potatoes $8.00
- hand cut fries w/ aioli and tomato sauce
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Pizza Add-ons $ 4.00
- Ham, Pepperoni, Mushrooms, Zucchini, Eggplant, Capsicum, Artichoke, Rocket, Mozzarella, Feta, Anchovies, Salami
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Pollo $25.50
- Napolitana sauce, mozzarella, chicken, avocado, mushroom
- Prawn Cutlet $1.80
- Grilled chicken & bacon $8.80
- Beef Schnitzel $8.80
- Gluten Free $3.70
- Beef Schnitzel Burger $9.50
- Chicken Schnitzel $8.80
- Homemade Chunkies $3.80
- Gluten Free $11.20
- Ham, Swiss cheese, English mustard on polenta bread $ 12.00
- Salami and aged cheddar on rye $ 13.00
- Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
- Toast and jam or peanut butter $ 7.50
- Ham, Swiss cheese and pickle on toast $ 12.00
- Goats cheese, walnut and honey baguette $ 13.00
- Sardines on toast with lemon and olive oil $ 10.00
- Goat's cheese, honey and pink pepper on toast $ 11.00
- Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
-
Open Bacon Sandwich $13.50
- Bacon, avocado, baby spinach, mozzarella, tomato relish and aioli on sourdough
- - Feta, Pesto, Spinach, Red Peppers $8.50
-
Hot Porridge $10.00
- With brown sugar, cinnamon and warm berry compote
- Add:
- - Ham, Cheese, Mustard $8.00
- - Tomato (seasonal) $3.50
-
Eggs Benedict $16.00
- Shaved ham, spinach or bacon, eggs and hollandaise served on sourdough
-
Seafood chowder $12.60
- topped with crispy bacon and served with a fresh bread roll
- Sausage roll $3.90
- Egg salad $3.90
- Banana chocolate mousse cake $4.90
- Ham, cheese and pineapple fougasse (panini) $8.50
- Bacon and egg $5.80
- Caesar salad $7.90
-
French toast $12.60
- with grilled banana and maple syrup
- Chameleon soup $15.00
- Groper, bacon-wrapped w/ parmesan foam, savory cabbage, red wine jus $26.00
- Chicken thigh, boned w/ mushroom, beluga lentis, corn puree, mustard jus (All individual seasonal plates are portioned between starter and main sizes) $26.00
- Fresh fruit salad $6.00
- Kransky sausages $6.00
- NZ scallops w/ compressed cucumber, farmed sturgeon caviar, lime creme fraiche $26.00
- Veal sweetbreads w/ celeriac espuma, curry oil, spinach (All individual seasonal plates are portioned between starter and main sizes) $26.00
- Sour dough roll $4.00
-
Pork Taro Spring Roll $12.50
- Rice paper wrapped with ground pork, taro, water chestnut and onions, served with sweet peanut sauce.
-
Red Curry Chicken $17.00
- Prepared in our traditional spices, simmered in coconut cream with mixed vegetables. Served with rice.
-
Pork Spring Roll $10.00
- Rice paper wrapped with minced pork, taro and peanut.
-
Bai Char Combination $24.00
- Pan fried rice cooked with fresh vegetables and eggs.
-
Beef Brisket with Roti $26.00
- Diced tender beef brisket simmered in tomato paste, lime leaves, galangal and star anise and carrots.
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Nhorm Grilled Salad $23.00
- Your choice of meat mixed with fresh salad and shredded vegetables, peanuts, mint, chopped lemongrass, coriander and toasted rice smothered with sweet & sour lemon garlic fish sauce. Meat: Chicken, Beef $23, Duck $30
-
Pork Baguettes $13.00
- Crispy baguettes topped with homemade minced pork together with water chestnut, carrots, shredded cabbage and onions.
-
Grilled Squid $10.00
- Flame grilled squids, served with lemon garlic sauce.
-
Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
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Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
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Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
- Smoked chicken, brie, honey and sake apricots - finished with blanched almonds $9.00
- Fresh lemon curd $5.00
- Jam, Brie and walnuts $7.50
- Smoked chicken with white anchovy caper sauce and pickles $14.00
- Sake apricots, butterscotch sauce, whipped cream and sliced almonds $7.50
- Smoked poached pears, candied bacon, walnuts and maple syrup $8.00
- Brandied Cherries - topped with chocolate ganache, whipped cream and sliced almonds $8.00
- Smoked salmon with white anchovy caper sauce and pickles $14.00
- Medium Salad $9.50
-
Olive Focaccia $7.9
- Homebaked focaccia, kalamata olives, balsamic vinegar & extra virgin olive oil (v)
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Spaghetti Prawns $23.9
- Tiger prawns in half shell, capers, garlic, chilli and olives in olive oil
- Plain Focaccia $2.00
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Garlic Prawns Raffaele $18.90
- Tiger prawns in half shell, olive oil, garlic and more
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Daily Special $12.90
- Please ask your server what our Chef has created today!
-
Bruschetta $9.5
- Homebaked focaccia with fresh tomato, basil, garlic & extra virgin olive oil (v)
-
Garlic Mushrooms $14.5
- Our decades' old recipe, a favourite with 'almost' everyone!
- MANGO PICKLE $2.50
- 1 DOZEN NUGGETS & CHIPS $10.00
- ALL CURRIES SERVED WITH RICE
- LAMB LAVABDAR Small $9.00 Large $14.00
- CHICKEN TIKKA 4 PIECES $7.50
- CHICKEN VINDALOO Small $9.00 Large $14.00
- CHEESE $3.50
- EGG $4.00
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Le Poisson Du Jour(Small/Large) $26/$45
- Market Fish With Seasonal Garnish.
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Le Boeuf Dans La Prairie(Small/Large) $26/$48
- Medium Rare Beef Fillet On Celeriac Purée, Truffle Aioli, Mushroom Quenelle, White Needle Mushroom, Pickled Red Onion Slivers,Watercress & Truffle Oil Caviar.
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Promenade Dans Les Bois(Small/Large) $30/$45
- Venison Carpaccio, Grated Beetroot, Plum Gel, Red Wine Dressing, Chocolate Shavings, Mint Sponge, Freeze Dried Plum & Beetroot Shoots.
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Le Poussin(Large) $45
- Roasted Baby Chicken Leg “Coq Au Vin Style”, Seared Breast, Chilli Popcorn, Corn Puree & Pomme Gaufrette.
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La Chèvre Et La Citrouille(Small) $27
- Whipped Martinborough Goat Cheese & Pumpkin Bric-À-Brac, Pumpkin Seed Oil Dressing & Pumpkin Seed Soil.
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Pommes De Terre Lyonnaises $10
- Bacon Fat Roasted Potatoes, Onion, Gipsy Bacon & Parsley.
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La Crème Brulée $18
- Vanilla Crème Brulée With Opaline, Sable Crumble, Basil Mousse, Fresh Strawberries & Strawberry Balsamic Sorbet.
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La Soupe À L’oignon (Small) $28
- A French Classic Redefined
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Scrambled eggs on brioche $15
- creamy french style scrambled eggs served with house made toasted brioche slices
- Soup of day $10
-
Three cheese open tart $14
- blue brie and goats cheese tart topped with a rocket and cherry tomato salad
-
Crispy kale and sesame salad $16
- crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
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Baked eggs benedict $13
- served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
- Grilled ham $4
-
Honey grilled greek halloumi salad $17.50
- roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
- Bacon $4
The Crab Shack
Phone
049164250
Opened hours
Mon
11:30 AM to 9:30 PM
Tue
11:30 AM to 9:30 PM
Wed
11:30 AM to 9:30 PM
Thu
11:30 AM to 10 PM
Fri
11:30 AM to 10 PM
Sat
11:30 AM to 10 PM
Sun
11:30 AM to 10 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
Kiwi , Seafood
Features
EFTPOS , Craft Beer , Vegetarian Friendly , Cash , Serves Halal , Lunch , Kid Friendly , Seating , No Takeaway , Free Wifi , Cards accepted , Disabled Friendly , Dinner , Outdoor Seating , Full Bar
3/136 Marshland Road, Wellington, Wellington, 6011, New Zealand
- Wellington Kiwi Menus
- Wellington Seafood Menus
- Wellington Region Kiwi Menus
- Wellington Region Seafood Menus