Address
3/136 Marshland Road, Wellington, Wellington, 6011, New Zealand
The Crab Shack in Wellington Menu
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The Crab Shack in Wellington has no menu available, but can choose from many other options such as Toasted house-baked bread or Scrambled eggs from Adelaide Trading Co. Seakraft offers many options including Scallops and Cinnamon donut. TJ Katsu includes a wide range like Edamame - Vegetarian or Teriyaki Beef Udon Soup. Zibibbo Tapas Platter to share and House Baked Bread from . Zibibbo Restaurant & Bar offers Bad Grannies and 3 Piece Chicken & Chips.
Nearby Sample Menus
- Panzanella $9
- Funghi $9
- Marinara $9
- Prosciutto $9
- Fresh Arugula $9
- House Antipasti $9
- Pepperoni $9
- Artichoke $9
- 5 pcs $4.20
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Son of Baconator $7.30
- A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
- 9 pcs $7.30
- M $3.40
- S $3.50
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Kids Meal Nuggets $5.90
- Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.
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Bacon Chicken Chompa $6.30
- A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
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Crispy Chicken Burger $3.50
- A tender breaded chicken patty topped with crisp lettuce and creamy mayo
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Goan Squid Masala $22.00
- Squid cooked in green herbs, ground spices and a coconut base. A delicacy of goa.
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Prawn Curry $32.00
- Succulent prawns in a tasty sauce. (Mild, medium or hot).
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Murgh Chuttri $22.00
- Tender breast pieces of chicken cooked with spices and capsicum. It is then finished off with m ushrooms southed in cumin seeds.
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Palak Paneer $16.50
- Home-made cottage cheese cooked with spinach
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Chicken Tikka Masala (Mild, Medium or Hot) $18.50
- Boneless chicken pieces roasted in the Tandoor, then finished off in the chef's unique mint gravy.
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Pork Vindaloo $22.00
- Highly spiced pieces o f tender pork cooked with potatoes and wine. (Very Hot).
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Saag Gosh $18.50
- Diced lamb cooked with green herbs and spinach
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Lamb Samosa $7.50
- Deep-fried pastry filled with minced lamb.
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Thai Money Bag (6) $6.00
- Minced chicken and cubes of kumara cooked with curry powder and wrapped in spring roll pastry
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●Stir Fried with Chilli Paste $12.00
- Chicken / beef / pork
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Grilled $12.00
- Grilled chicken, beef or pork with lime juice,chilli, garlic, tomato and cucumber
- Roti (each) / Rice (extra plain rice) $2.50
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The Angel Wing $6.00
- Deep fried boneless chicken wing stuffed with vermicelli
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Thai Chicken Satay (5) $6.00
- Grilled chicken served with peanut sauce
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Mixed Appetisers $8.00
- Chef's selection of 7 of the above appetisers
- -King Prawn $15.00
- Polenta Pont Neuf chips with smoked paprika aioli $14.00
- Salt and Sichuan pepper squid served with lemon garlic mayo $15.00
- Chicken, bacon & smashed avocado with tomato relish $18.00
- Automat warm garlic bread $8.00
- Kids choice of one roller or slider with fries $8.00
- Bacon, avocado & aioli roller three for $16.00
- All burgers can come without the bun & with extra salad $18.00
- Khandallah vegetable korma with paneer on brown rice $19.00
- Pumpkin, Leek and Chorizo Fettuccini $26.00
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Soup $12.50
- of the day with toasted garlic sourdough
- Apricot and Camembert Cake with Toasted Almonds, Fig Chutney and Grilled Brown Sugar Cinnamon Bread $14.00
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Fish of the Day POA
- this changes daily we will let you know what we have available
- Salt and Pepper Squid with Lemon oil $11.00
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Beef and Chilli Bean Nachos $17.00
- topped with sour cream and fresh tomato salsa
- Egg in a hole with bacon $9.00
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Chicken Liver Pate $18.00
- pistachio crusted served with Reds fig chutney, Te Horo organic salad and toasted bread
- BROWN RICE COMBO $8.90
- 6 DUMPLINGS $6.00
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YAKISOBA NOODLES $11.90
- thin yakisoba noodles with garden vegetables with chicken
- JUMBO SALMON $11.90
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PRAWN UDON NOODLE $11.90
- thick noodles, soup, tempura prawn, wakame, spring onion
- SEAWEED SALAD $5.90
- COMBINATION SALAD $11.90
- SUPER SHRIMP CRAB SALAD $9.50
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Mexican Wedges $15.90
- Potato wedges served with chopped Bacon, Melted Cheese, Sour Cream and Plum Sauce
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Chicken in a Basket $7.90
- Chicken Nuggets served on a Basket of Chips
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Omelette $15.90
- Omelette with Multigrain Toast, Choose 3 Fillings from Ham, Bacon, Chicken, Cheese, Mushroom, Onion, Spinach or Tomato
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Toasted Muesli $10.90
- Muesli with dried Fruits and Nuts, served with Fresh Banana, Milk & Yoghurt
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Skipping Dolphins $7.90
- Dolphin shaped Ham or Egg Sandwiches served on a bed of salad
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Salmon Stack $17.90
- Toasted English Muffin, Smoked Salmon, Hash Browns, Fresh Salad, Poached Cage-free Eggs, covered in Hollandaise Sauce
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Nachos $15.90
- Crunchy Corn Chips with Minced Beef OR Chilli Beans, Melted Cheese, Guacamole, Sour Cream and Plum Sauce
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Seafood Basket $19.90
- A Basket of Battered Fish, Crumbed Prawns with tails, Squid Rings and side chips, served with homemade Sauce and Tartare Sauce
- Raspberry and lemon curd semifreddo $7.00
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Abruzzo $20.00
- Caramelized onion, roast potato, taleggio parsley
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Americano $21.00
- Scottys ham, pineapple, mozzarella
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Margarita $17.00
- Napoli mozzarella fresh basil
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Parma $21.00
- Garlic, prosciutto, mozzarella, rocket
- Hazelnut semifreddo $7.00
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Sicily $21.00
- Scottys spicy salami, olives, anchovies, mozzarella, parsley
- Chocolat $7.00
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Steamed Multi Grain Rice $8.00
- black rice, red rice, brown rice, white rice, toasted pumpkin seeds
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Vanilla Chocolate Mousse $13.00
- Almond Crumble, Star Anise Raspberry Coulis, Candied Orange Zest
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Wonton Chips $6.00
- Ancestral Seaweed salt
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Buddha's Hot Pot $19.00
- red braised mushrooms, bamboo, tofu
- Gyoza are served with ponzu sauce
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Momo $7.50
- Rangitikei corn-fed chicken thigh with spring onion 2 skewers
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Sichuan Style $24.00
- tianjin pickles, chilli, garlic
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Chui Chow Style $26.00
- preserved mustard greens, shiitake, fresh tomato salsa
- Free range eggs “your way” on house made 5 grain $13.00
- House cured salmon, compressed cucumber, mint and pickled currants $15.00
- The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
- Herbed linguine with Asparagus, lemon and pine nut veloute $18.00
- Pork dumplings, fried greens and dashi broth $10.00
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Ice Cream Trio $12.00
- A selection of house made sorbets and ice creams served with chefs sweet treats – see wait staff for today’s creations
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Antipasti $38.00
- A selection of meats, cheese, house pickles, dips and marinades served alongside a range of our house baked breads and crackers to mop it all up
- Streaky Bacon $5.00
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Toasted Muesli $9.00
- Served with fruit and yoghurt.
- Greek salad $6.50
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Cheese Platter $19.00
- Don’t have a sweet tooth try something savoury for dessert. Blue, Brie and aged Cheddar, served with crackers and red pepper relish.
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Black Forest Tower $18.50
- Layers of cherry, black berry and chocolate mousse encased in a chocolate wrap. New design on an old Kiwi Delight.
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Baked Cranberry Cheesecake $16.00
- A classic German style cheesecake with cranberry and white chocolate.
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The Big Breakfast $18.50
- Streaky bacon, two eggs, tomato, Portobello mushroom, black pudding, hash brown and kransky sausages on toast.
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Chicken Breast $28.50
- Pan seared then roasted served with sweet corn puree, potato gnocchi and toasted grana padano.
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Chocolate $3.50
- extra scoop
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Satay $8.00
- 6 beef chicken or mixed skewers served with homemade peanut sauce
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Spring Rolls 4 per serving $3.00
- mini crispy crackly skin filled with light, full of tender crisp vegetables
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Papa's Sambal Corner $18.90
- a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/PRAWN
- Prawn Stir-fry $18.90
-
Malay Tom Yum Ayam $9.00
- malay hot and sour with chicken and seasonal vegetable
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Chicken Murtabak $14.90
- stuffed crispy pancake stuffed with chicken potatoes egg and mixed spice filling served with pickled onion and curry sauce
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Papa's ‘Almond Kurma corner $15.90
- A dish from the northern state of Malaysia, Kedah, Influenced by Indian style chicken in a nutty cream/CHICKEN
- Big Chips $3.00
- Ham & Egg Sandwich $5.50
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Bacon and Eggs $12.60
- Bacon and eggs (poached or scrambled) served with two slices of grain or white toast.
- Bacon Pinwheel $6.90
- Vegetarian Samosa $5.00
- Chicken & Avocado Sandwich $4.50
- Butter Chicken Roti wrap $8.50
- Ham, Cheese & Tomato Croissant $6.50
- Spinach & Egg Sandwich $4.50
- STEAMED RICE $3.00
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"TWO SOULS"SWEET AND SOUR CHICKEN $24.50
- stir fried chicken thigh and cashew nuts in spicy sambal and tomato sauce; with raita and rice.
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PURE SOUTH SCOTCH FILLET $32.50
- chargrilled, topped with brandy & bacon sauce, crispy onion rings with potato wedges and the green salad.
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CAJUN BLACKENED FISH $24.90
- cajun seasoned fish of the day seared on a hot skillet, served with sun-dried tomato & fruit salsa and with either rice or potato wedges.
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SEAFOOD FETTUCCINE $23.90
- cooked with mussels, shrimps,fish, scallops and smoked salmon in a mildly spiced creamy cheese sauce.
- BOWL OF WARM VEGETABLES $5.50
- GARLIC BREAD $5.50
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SCALLOPS $12.90
- pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.
The Crab Shack
Phone
049164250
Opened hours
Mon
11:30 AM to 9:30 PM
Tue
11:30 AM to 9:30 PM
Wed
11:30 AM to 9:30 PM
Thu
11:30 AM to 10 PM
Fri
11:30 AM to 10 PM
Sat
11:30 AM to 10 PM
Sun
11:30 AM to 10 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
Kiwi , Seafood
Features
EFTPOS , Craft Beer , Vegetarian Friendly , Cash , Serves Halal , Lunch , Kid Friendly , Seating , No Takeaway , Free Wifi , Cards accepted , Disabled Friendly , Dinner , Outdoor Seating , Full Bar
3/136 Marshland Road, Wellington, Wellington, 6011, New Zealand
- Wellington Kiwi Menus
- Wellington Seafood Menus
- Wellington Region Kiwi Menus
- Wellington Region Seafood Menus