Address
3/136 Marshland Road, Wellington, Wellington, 6011, New Zealand
The Crab Shack in Wellington Menu
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The Crab Shack in Wellington has no menu available, but can choose from many other options such as Toasted house-baked bread or Scrambled eggs from Adelaide Trading Co. Seakraft offers many options including Scallops and Cinnamon donut. TJ Katsu includes a wide range like Edamame - Vegetarian or Teriyaki Beef Udon Soup. Zibibbo Tapas Platter to share and House Baked Bread from . Zibibbo Restaurant & Bar offers Bad Grannies and 3 Piece Chicken & Chips.
Nearby Sample Menus
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Fried Chicken $17.50
- Buttermilk soaked fried chicken strips with curly fries, coleslaw & Mississippi comeback sauce
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Pecan and bourbon pie $8.50
- Deliciously sticky pie with a hint of Bourbon, laden with pecans
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Hush Puppies $11
- Cornmeal nuggets with corn kernels, onion, and jalapenos Served with Louisiana cocktail sauce & Mississippi comeback sauce
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Gumbo $16.50
- Traditional South Louisiana, brown roux soup with chicken & Andouille sausage, served with rice
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Swamp Dip $11.50
- A heated spinach and artichoke cheesy dip, served with toasted baguette or corn chips
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Prawn Monica $20.50
- Based on a favourite dish from the N’ awlins Jazz Festival. Spiral pasta and prawns in a smooth, creamy sauce made with the ‘Trinity" (green capsicum, onion and celery)-the base of many a New Orleans dish- garlic, and a hint of Creole spice
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Chuckles Curly Fries $7.50
- SMK's famous curly fries with Creole mayo
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Cajun blackened Tarakihi fish $27
- with bourbon mash + salad + Remoulade sauce
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VEGETABLE PAKORA $5.50
- potato and onion in gram flour batter, deep fried
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VEGETABLES BIRIYANI $9.50/$12.50
- spicy vegetables with rice
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GARLIC NAAN $3.00
- naan with crushed garlic on top
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LAMB KORMA $14.00
- lamb in almond or cashew sauce
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ROGAN JOSH $14.00
- lamb cooked spinach cooked in onion and tomato sauce
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PESHAWARI NAAN $3.50
- naan filled with nuts and raisins
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BUTTER CHICKEN $14.00
- chicken cooked in rich, tomato, butter and honey sauce
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KHEEMA NAAN $4.00
- naan filled with lamb mince
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Slow Beef $15.00
- slow-cooked pulled beef in a rich tomato & chipotle sauce with slaw & pickled red onion
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Fish Fry $15.00
- Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa
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Stuffed Jalapeños V $10.00
- Packed with dual cheese and pickled carrots, crumbed and served with slaw and guacamole
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Cajun Fish GF $19.00
- Cajun-spiced fish fillet with black beans, rice, guacamole, and salsa on a crispy corn tortilla
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Matt Daddy $15.00
- beef patty, bacon, roast portobello mushroom, and blue cheese
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Vegan Chimichanga VV V $10.00
- Like a burrito but it‘s deep fried and packed with a delicious butternut squash and chili filling
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Laundry Super Salads $18.00
- seasonal fresh salad specials - a hearty and filling plate of wholesome salad goodness, ask staff for today's delicious creations.
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Gumbo $17.50
- prawns, chorizo, chicken, okra and rice in a warming Cajun stew
- 60 Thai Chicken Chili Paste $11.00
- 24 Goye Simee $11.00
- 43 Deep Fried Chicken with Sweet Chili Sauce $12.50
- 54 Phad Thai Yellow Noodle $11.50
- 1 Spring Rolls $6.00
- 4 Stuffed Mushrooms $6.00
- 10 Steamed Chicken Rice $11.50
- 23 Seafood Sukiyaki $14.00
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B $35.00
- 4 fish, 2 sausages, 2 spring rolls, 6 chicken nuggets, 2 potato fritters, 2 scoops of chips
- SQUID RING (EACH) $1.00
- FISH $3.80
- CORN FRITTER $2.50
- ONION RINGS(EACH) $0.90
- SCALLOPS(EACH) $2.00
-
A $11.50
- 2 fish and chips
- HASH BROWN $1.50
- Lavendar Eton mess with fresh berries & whipped cream $10.00
- Sugar cured duck breast salad with pickled beetroot, nectarine & feta $27.00
- Portobello mushrooms on toast, feta pressed yoghurt & fresh herbs $16.00
- Beef Wellington with lyonnaise potatoes, parma ham, broccoli puree & red wine jus $36.00
- Creme brulee with pistachio biscotti & pressed rhubarb $10.00
- Beef Wellington with lyonnaise potatoes, parma ham, brocoli puree & red wine jus $36.00
- Weekend Brunch Menu from 10am - 3pm
- The Tasting Room spicy cheese fondue with grilled toast $15.00
- SHRIMP $10.80
- ROAST PORK WONTON $9.20
- MUSSELS HALF DOZEN $6.20
- COMBINATION $11.50
- ROAST PORK $9.80
- SAUSAGE $2.20
- WONTONS HALF DOZEN $5.80
- COMBINATION $11.50
- Chicken Fritter (Homemade) $3.50
- Meat Pattie $2.50
- Potato / Vege Roll (homemade) $2.50
- Scallops each $1.80
- Moro Bar (deep Fried) $2.50
- Kumara Chips $5.00
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Lemon Fish $14.00
- On Noodles or Steamed Rice
- Spring Roll (Homemade) $2.50
- Rice Paper Summer Rolls- Chicken $7.50
- Drink Combo $10.50
- Spicy tofu
- Lemongrass pork $8.50
- Grilled Chicken on Noodle Salad $10.50
- Rice Paper Summer Rolls - Prawn $7.50
- Rice Paper Summer Rolls- Veggie $7.50
- Beef Noodle soup $12.00
- Brunch plate of bacon, Kransky sausage, scrambled eggs, roasted mushroom, tomatoes on baked potatoes and our house made tomato relish $18.00
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Dell sandwiches $12.00
- made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta
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Reuben sandwich $12.00
- corned beef, sauerkraut, swiss cheese, Russian dressing and rye bread served hot
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Dell sandwiches $12.00
- made to order on fresh baked bread with avocado, basil pesto, pickled vegetables and fresh ricotta
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Toasted house-baked bread $5.00
- with our own jam or marmalade or Vegemite
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Dell sandwiches $12.00
- made to order on fresh baked bread with salami, gherkin, feta and slaw
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Scrambled eggs $10.00
- on toast or with baked spuds
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House smoked Klippers $15.00
- on toast with lemon parsley butter
- Creamy Mushroom Sauce 3.50
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Lamb Fry 13.00
- Served with bacon, fried onion and creamy mashed potatoes
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Beef Nacho 8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese
- Fried Onions 2.50
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Home Made Apple Crumble 6.00
- Served with vanilla ice-cream and runny cream
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Fish bites 6.00
- Served with thick cut fries and tomato sauce
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Garlic Bread 3.50
- Four pieces
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Sirloin Steak 16.00
- 250g Sirloin steak served with thick cut fries, fresh salad, garlic butter, and tomato sauce.
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Rasgulla $7.00
- Milk balls served with sugar syrup.
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Seekh Kabab Masala $18.00
- Lamb minced rolls cooked with gravy.
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Chicken Biryani $17.00
- Basmati rice cooked with chicken pieces and spices, served with raita and pappadom.
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Tandoori Chicken Half $13.00
- King of tandoori kebab. Chicken on the bone marinated with ground spices, garlic, ginger and yoghurt.
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Chicken Jalfrezi $18.00
- Barbeque chicken pieces cooked with seasonal vegetables and ground spices.
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Keema Naan $4.50
- Naan stuffed with minced lamb.
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Prawn Biryani $19.00
- Prawns cooked with Basmati rice and spices, served with raita and poppadom.
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Fish Curry $18.50
- Boneless pieces of fish cooked with plain onion gravy.
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Steak Sandwich $11.00
- Rump Steak Cooked Medium with Lettuce, Tomato, Red Onion, Garlic Aioli, and Tomato Relish
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Egg Burger $6.50
- Grilled Beef Pattie with a Soft Fried Egg on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
- Crumbed Fish $6.00
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Big Breakfast $15.00
- Bacon, Eggs, Hash Browns, Sausage Patties, Mushrooms & Toast
- Bacon & Eggs on Toast $10.50
- Hot Chips $3.50
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Bacon Burger $8.00
- Streaky Bacon and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
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Bacon Buttie $5.00
- Steaky Bacon in Fresh Buttered Bread
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HOT & SPICY CUBE $12.40
- Thãck egg noodles, beef, chicken, roast pork, bean sprout, spring onion, carrot & bok choy wok tossed with homemade hot & spicy sauce. Mild, Medium & HOT
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SATAY CHICKEN CUBE $12.40
- Thêck egg noodles with chicken, bean sprouts spring onion. carrots, bok choy finished with our original Malaysian satay sauce. >>
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SEAFOOD BUSTER CUBE $13.50
- Thick egg noodles wok tossed with prawn, shrimp, mussel, & vegetables, fish balls
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SINGAPORE RICE STICKS CUBE $11.90
- Rice sticks(vermicelli)shrimps, roast pork. egg, bean sprouts. spring onion wok tossed with a mild curry flavor
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COMBINATION CUBE $12.40
- For those can't make up their mind. please feel free to try out this dish.Thick egg noodles. beef. chicken, pork, shrimp & vegetable wok tossed with oyster sauce.
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SPECIAL TERIYAKI CHICKEN NOODLES $13.00
- egg noodles with chicken bean sprouts, onion, carrots, spring onion & bok choy wok tossed with teriyaki sauce
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MAYALSIAN FRIED RICE CUBE(NASI GORENG) $11.50
- Authentic Malaysian fried rice with chicken, egg bean sprouts, green peas, carrots & spring onion
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HOKKIEN NOODLES CUBE $11.90
- Thick egg noodles with roast pork. bean sprouts. spring onion, sliced onion, & shrimps wok tossed our special soy gravy
- Aloo Paratha $0.00
- ROGAN JOSH $10.00
- NAAN $1.50
- Pakora $2.50
- VEG. BIRYANI $10.00
- BUTTER CHICKEN $10.00
- Seek Kebab $6.00
- Samosa $2.00
The Crab Shack
Phone
049164250
Opened hours
Mon
11:30 AM to 9:30 PM
Tue
11:30 AM to 9:30 PM
Wed
11:30 AM to 9:30 PM
Thu
11:30 AM to 10 PM
Fri
11:30 AM to 10 PM
Sat
11:30 AM to 10 PM
Sun
11:30 AM to 10 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
Kiwi , Seafood
Features
EFTPOS , Craft Beer , Vegetarian Friendly , Cash , Serves Halal , Lunch , Kid Friendly , Seating , No Takeaway , Free Wifi , Cards accepted , Disabled Friendly , Dinner , Outdoor Seating , Full Bar
3/136 Marshland Road, Wellington, Wellington, 6011, New Zealand
- Wellington Kiwi Menus
- Wellington Seafood Menus
- Wellington Region Kiwi Menus
- Wellington Region Seafood Menus