Address
3/136 Marshland Road, Wellington, Wellington, 6011, New Zealand
The Crab Shack in Wellington Menu
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The Crab Shack in Wellington has no menu available, but can choose from many other options such as Toasted house-baked bread or Scrambled eggs from Adelaide Trading Co. Seakraft offers many options including Scallops and Cinnamon donut. TJ Katsu includes a wide range like Edamame - Vegetarian or Teriyaki Beef Udon Soup. Zibibbo Tapas Platter to share and House Baked Bread from . Zibibbo Restaurant & Bar offers Bad Grannies and 3 Piece Chicken & Chips.
Nearby Sample Menus
- Gnocchisundried tomato, rocket & goat cheese $14
- Pescefennel, orange & Aperol $16
- Goat cheese, guanciale & truffle honey crostino $7
- Mozzarella in carrozza con pesto di rocket & anchovies $8
- Lamb cacciatoragarlic & rosemary $22
- Salame, capsicum & chili $12
- House baked bread - olive oil $5
- Frangelico affogato $9
- Beef Ultah $16
- Prawn Malai Curry $17.00
- Lamb Curry $16
- Pepper Lamb $16
- Chicken 65 $14
- Pepper Fish $16
- Salad $7.00
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1/4 Chicken $10.00
- Peri-Peri, Lemon and Herbs, Honey Mustard
- Pulled pork tacos, bourbon sauce, apple slaw, pickled jalapenos 18
- Coconut chicken salad, mango, beans, mint, chilli fried peanuts 17
- In-house hot manuka smoked salmon, pickled beets, walnuts, feta cream 19
- Beef sliders, smoked cheddar, habanero mustard, iceberg, chive cream 18
- Duck liver mousse, fig chutney, apple jelly, walnuts & rye 14
- Rocky road, raspberry jelly, cream, roasted pistachio 9
- Chicken kara age, Japanese bbq, kewpie, wasabi & sesame slaw 16
- Cider poached pear salad, blue cheese, pickled fennel, macadamia 13
- -1 Metre $47
-
Buffalo wings (gf) $13
- Chicken wings marinated for twenty- fours hours in our blend of herbs, spices and chillies, then baked to seal in the flavour, Chosse either: hot wings - double baked and basted in spicy chili butter. bbq wings - frien then tossed in smoky bbq sauce and sesame seeds
- -1 Metre $47
- -Singo $14
- -1/2 Metre $26
- Gluten free buns: are available for an extra $2 burggers marked "gfa" are gluten free when ordered with a gluten free bun.
- -1/2 Metre $26
-
Amore
- ham, chorizo, pepperoni & red onions, topped with smoky berbecue sauce.
-
Dhal Curry: $11.00
- Seasonal veggies. Potatoes and carrots simmered in a mild lentil curry
- Breads
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Veggie Laksa: $11.00
- Fresh egg noodles with season vegetables, tofu, and bean sprouts in curry soup.
- ●Sides:
- ●Desserts:
-
Chicken Rendang: $18.90
- Lovely malay dish with tender morsels of chicken gently simmered in a sauce of desiccated coconut, that reduces to a coating on the chicken flavoured with coconut, lemongrass and ginger. Very yummy.
- ●Rice
-
Murtabak:
- This is a main size of the starter with your choice of chicken, lamb or vegetarian fillings. Please allow 10 minutes cooking time for this dish.
-
Apricot Chicken Burger $18.00
- Grilled chicken breast, cheese, sweet apricot sauce & crisp garden salad with a side of fries or wedges & aioli
-
Fish O' The Day $24.00
- Fresh caught local fish prepared and matched with chefs selection of flavours and seasoning, served with potato gratin and seasonal vegetable
-
Sticky BBQ Ribs $15.00
- Pork ribs braised for twohours the coated in our homemade BBQ sauce
-
Lemon Pepper Calamari $10.00
- Calamari rings coated in lemon pepper flour served with our popular homemade aioli and a slice of lemon
-
Beef Burger $12.00
- A delicious homemade ground beef burger with lettuce, cheese and crispy fries
-
Vegetarian O' Day $22.00
- The chef's vegetarian option made fresh
-
Creamy Mushrooms on Toast $10.00
- Creamy garlic sautéed mushrooms on toasted bread
-
Fish Burger $17.00
- Freshly caught pan seared fish, crisp garden salad with a side of fries or wedges & aioli
-
Soup of the Day $9.50
- please refer to daily 'specials' board served with warm breads
-
Salt & Pepper Calamari $16.90
- with fresh rocket & lemon aioli
- Toast & Jam $5.50
-
Vege Nachos $14.50
- with vegetables, beans, grilled cheese & sour cream
-
Little BRAT $16.90
- bacon, rocket, avocado & tomato ciabatta sandwich served with fries
-
Tempura Battered Fish $8.50
- with fries & salad
-
Vege Nachos $14.50
- with vegetables, beans, grilled cheese & sour cream
-
Housemade Baked Cheesecake
- please ask your waiter for the day's special
-
Beef and Ginger $18.50
- Beef, ginger and fresh vegetables, served with white rice
-
Green Curry $24.00 / $18.50
- You choice of sliced meat cooked in coconut milk and Green curry paste with fresh vegetables, baby corn and white rice - Prawn / Chicken or Pork or Beef
-
Vegetarian Rice Noodles $18.50
- Fried rice noodles with tofu, egg and fresh vegetables, topped with cashew nuts
-
Fried Pork $18.50
- Fried pork with fresh vegetables, garlic, pepper and soya sauce, served with white rice
-
White Rice $3.00
- Steamed white rice
-
Chilli Prawns - Choo Chee Goong $24.00
- Prawns and fresh vegetables cooked in coconut milk, red chilli paste, served with white rice
-
Spicy with Mint Leaves $18.50
- Meat of your choice mixed with lemon juice, fish sauce and chilli served cold - Beef or Chicken or Pork
-
Sweet and Sour $24.00 / $18.50
- Your choice of meat with fresh vegetables in a sweet and sour sauce, served with white rice - Prawn / Chicken or Pork
- Fries $3.50
- Coconut Rice / Plain Rice $3.00
-
Dhaba Chicken Tikka $10.90
- Chicken marinated in chef special tandoori gravy served with salad
-
-Khade Masaly Ka Gosht
- Lamb prepared in home style
-
-Vindaloo (Chicken/Lamb/Beef)
- A hot favourite Goan Dish cooked in authentic vindaloo gravy
-
-Bhuna Khumi Matter Dhaniya
- Mushroom and green peas served with dhaniya flavoured gravy
-
Onion Bhaji $6.50
- Sliced onion, stripped in chick pea flour and deep fried
-
-Tikka Masala (Chicken/Lamb/Beef)
- Cooked with onion, capsicums and special Indian spices
-
Amaretto Soy Milk 'Panna Cotta' $12.00
- Spiced Poached Pears, Gula Melaka Syrup, Toasted Almonds
- All our dim sum and dumplings are handmade inhouse.
-
Lamb Cutlets $10.00
- with cumin, salt and black pepper 2 cutlets
-
Steamed Pork Belly Buns $14.00
- handmade steamed buns, crispy roasted pork belly, cucumber, hoisin sauce, pickles
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Tea Smoked Free Range Chicken (Bone In) (1/2 Chicken) $28.00
- iron goddess of mercy tea leaves, Ancestral salt
- All our Dim Sum and Dumplings are handmade inhouse.
-
Beef Sirloin $34.00
- wok fried with fresh shiitake, oyster mushrooms, wood ear, truffle oil
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Pork Two Ways $25.00
- crispy roasted pork belly, honey barbecue pork, toasted sesame seeds, mustard
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Eggs florentime $13.50
- Spinach & hollandaise
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Tomatoes on toast $8.00
- Multigrain or s
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BLT $10.50
- Bacon, lettuce & tomatoes on toasted foccacia
- -Bacon & avocado
-
Extras $4.00
- Tomatoes, hash browns, baked beans, sausages, bacon, mushrooms
-
-Greek
- Feta & kalamata olives
-
Muesli w yoghurt $9.00
- Honey & fresh fruit
-
Chicken nuggets $8.50
- With fries & BBQ sauce
- Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00
- Rocket And Parmesan Salad (GF, V) $6.50
- Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
-
Soup Of The Day $12.50
- Warmed Bread
- Citrus & Fennel Marinated Olives (V, GF, DF) $7.50
-
Marinated Lamb (GF) $23.00
- Wild Rice, Quinoa, Citrus, Broad Bean, Basil Labneh, Chilli & Cumin Dressing
- -Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
-
Zucchini, Feta And Mint Fritters (V) $17.50
- Avocado Salsa, Rocket, Sherry Vinaigrette
-
Honey grilled greek halloumi salad $17.50
- roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
-
Antipasti $18
- brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts
-
Almond pancakes $16.50
- served with caramelized banana and almond butter
-
Goats cheese and honey ravioli $16
- served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce
-
Dukkan beed salad $19
- marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
- Parsley and garlic butter mushrooms $4
-
Baked eggs benedict $13
- served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
- Spinach $2
-
Daily changing Salads 360ml $8 500ml $12
- Mix and Match the salads
- Egg salad on toast with capsicum & sprouts $7.50
- Bruno toastie with a fried egg, ham & tomato $9
- Ham & Egg bite with homemade salsa $6
- Reuben sandwich with pastrami, swiss cheese, mustard, sauerkraut & russian dressing $10
- Homemade granola with coconut yogurt & fruit $14
- Reuben sandwich with pastrami, swiss cheese, sauerkraut & russian dressing $10.5
- Homemade granola with greek yogurt & fresh fruit $12
- Crumbed salmon fish cakes with a caper and gherkin aioli
- Free range eggs cooked your way on toasted bread. $10.00
- Sautéed gnocchi with sundried tomato pesto, olive and spinach $16.50
- Smashed avocado and fresh tomato on toasted bread $12.00
- Slow roasted lamb shank burger with mint yogurt dressing and fries $18.50
- Chicken and sundried tomato cheese croquettes $11.50
- Hollandaise $2.00
- -Add a free range poached egg $2.00
The Crab Shack
Phone
049164250
Opened hours
Mon
11:30 AM to 9:30 PM
Tue
11:30 AM to 9:30 PM
Wed
11:30 AM to 9:30 PM
Thu
11:30 AM to 10 PM
Fri
11:30 AM to 10 PM
Sat
11:30 AM to 10 PM
Sun
11:30 AM to 10 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
Kiwi , Seafood
Features
EFTPOS , Craft Beer , Vegetarian Friendly , Cash , Serves Halal , Lunch , Kid Friendly , Seating , No Takeaway , Free Wifi , Cards accepted , Disabled Friendly , Dinner , Outdoor Seating , Full Bar
3/136 Marshland Road, Wellington, Wellington, 6011, New Zealand
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