Address
3/136 Marshland Road, Wellington, Wellington, 6011, New Zealand
The Crab Shack in Wellington Menu
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The Crab Shack in Wellington has no menu available, but can choose from many other options such as Toasted house-baked bread or Scrambled eggs from Adelaide Trading Co. Seakraft offers many options including Scallops and Cinnamon donut. TJ Katsu includes a wide range like Edamame - Vegetarian or Teriyaki Beef Udon Soup. Zibibbo Tapas Platter to share and House Baked Bread from . Zibibbo Restaurant & Bar offers Bad Grannies and 3 Piece Chicken & Chips.
Nearby Sample Menus
- ●Peking Duck
- Stewed Black Mushroom & Bamboo Fungus $24.80
- Scallops in Black Bean Sauce / Scallops with Seasonal Vegetables / Scallops in X.O. Sauce / Hot & Spicy Squid / Squid in X.O. Sauce / Hot & Spicy Squid $22.80
- Special Sticky Rice with Ice Cream / Chocolate Blessing / Flying Boat / Lychee with Ice Cream / Crispy Durian Pastry $8.00
- Venison with Ginger and Spring Onion $26.80
- Deep Fried Chicken Dumplings / Steamed BBQ Pork Buns $6.00
- Crispy of Steamed Beijing Style Plain Buns (1/2 dozens) $8.00
- King Prawns with Vegetables / King Prawns in Black Bean Sauce / King Prawns in Hot Pepper Sauce $24.80
- Crab Sticks $1.80
- Cheese & Tomato $4.00
- Bacon, Egg & Cheese $6.50
- Steak $11.00
- Chicken Egg & Chips $15.50
- Chicken & Pineapple $12.00
- Fish Egg & Cheese Burger $6.50
- Whitebait fritter $2.80
- Toast and jam or peanut butter $ 7.50
- Sardines on toast with lemon and olive oil $ 10.00
- Ham, Swiss cheese and pickle on toast $ 12.00
- Ham, Swiss cheese, English mustard on polenta bread $ 12.00
- Salami and aged cheddar on rye $ 13.00
- Goat's cheese, honey and pink pepper on toast $ 11.00
- Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
- Goats cheese, walnut and honey baguette $ 13.00
- BACON $4.50
- VEGETABLE $8.50
- CHICKEN CHlLLI SAUCE $11.00
- CASHEW NUTS $4.00
- SHRIMP $12.50
- WON TON $11.00
- MUSHROOM $1.00
- FISH CAKES $2.50
- Yipin braised $18.50
- Mongolian fried roast beef $16.50
- Sizzling fish $9.50
- Rich beef and tripe in spicy soup $18.50
- Gizzards $1.50
- Wonton noodle soup $12.50
- Cucumber salad $11.50
- Beef with mushroom porridge $14.50
-
Bacon and Eggs $12.00
- Two eggs done to your liking with honey cured bacon on toasted baguette
-
Steak Sandwich $19.00
- Sirloin steak strips, served with onion jam, summer greens, aioli and fries
-
3 Egg Omelette $13.00
- Choice of three fillings, cheese, ham, chicken, bacon, chorizo, red onion, mushroom, tomato, spinach and capsicum. Served with petite salad.
-
Pate $12.00
- Homemade with apple and thyme. Served with onion relish and bread
-
BBQ Pork Ribs $24.00
- Fall off the bone braised ribs, coated in our tangy sauce, served with fries
-
Sirloin Steak - 250gm $26.00
- Cooked to your liking, on potato medallions and seasonal vegetables, choice of bearnaise sauce, garlic butter or jus
- Creamy Mash Potato $4.00
-
Corn Fritters w Halloumi Cheese $12.00
- Fritter stack with grilled haloumi, fresh chutney and salad greens
- Creamy Mushrooms & Bacon $19.50
- Bacon & Eggs $14.50
- Sweetcorn Fritters & Bacon $18.00
- Small $8.50
-
Shine’s Special Breakfast $21.50
- eggs, bacon, hash browns, gourmet sausages, savoury tomato & grilled mushroom
-
Buckwheat Pancakes $16.50
- with berries (& yoghurt)
-
Toasted Sandwich $9.00
- with sourdough & up to three fillings: cheese, onion, pineapple, ham, corn, tomato or mushrooms
-
Soup of the Day $12.50
- with sourdough
-
Four Kings Platter $35.00
- Chef's selection from our snacks menu.
-
Marokpa Parcels $20.00
- smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
-
Grilled Sirloin Steak Sandwich $15.00
- served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
-
500g Angus Rib Eye Steak $36.00
- with duck fat patotoes and thyme scented jus.
-
Macs Gold Beer Battered Fish and Chips $20.00
- served with fresh lemon and house made tartare sauce.
-
Home Cut Fries $8.00
- served with garlic Aioli and Watties tomato sauce.
-
Chicken Caesar Salad $15.00
- served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
-
Famous Five Stags Chicken Roast $22.50
- served with confit of salted stuffed chicken leg, duck fat potatoes and salad.
- Egg $2.50
- Halloumi $4.50
- Kanteen grilled cheese toastie & house pickle $7.00
-
Create your own salad $8.50
- choose up to 3 salads from the cabinet
- Streaky bacon $5.00
- Grilled cheese toastie w Pickle $7.00
- AAvocado $4.00
- Creamy mushrooms on sourdough toast with rocket $12.50
-
White Chocolate $17
- Strawberry, Rhubarb, Cardamon
-
Free-Range Pork $22
- Black Doris, Daikon, Peanuts, Star Anise
-
Lemon $17
- Rosemary, Olive Oil, Orange Blossom, Poppyseed
-
Salmon $21
- Crab, Green Beans, Black Olives, Mango
-
Cherry $17
- Coconut, Almond, Cinnamon
-
Poussin $38
- Peas, Porcini, Walnuts
-
Lamb $37
- Eggplant, Apricot, Lavender
-
Roma Tomato $19
- Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
- Chicken on Rice $6.90
- Miso $2.50
- Crumbed Chicken
- Spring Roll
- Selection of Sushi may change*
- vegetarian Roll
- Fresh Seaweed
- King Prawn
- Panko crumbed fish and chips $9.00
- House baked spicy beans, smoked breakfast sausage, toast (nf) $17.00
-
Cheese burger $18.00
- Beef pattie, cheese, pickles, mustard & fries
-
Angus eye fillet, grass fed (df,gf,nf) $30.00/ $45.00/ $70.00
- 200g/ 300g/ 500g
- Granola, vanilla yoghurt, honey (gf,nf,veg) $9.00
- Roasted potato, black garlic, vinaigrette, dill, parsley, mint (gf,nf,v) $10.50
- Fries, ketchup, mayo $8.00
-
Breso burger $19.00
- Beef pattie, cheese, onion, lettuce, tomato, mustard, mayo, ketchup & fries (nf)
- Tandoori Roti $3.50
- -Lamb Korma $19.50
- -Vegetable $12.00
- Poppadoms (Each) / Mango Chutney $ 1.00 /$ 3.50
- -2 $26.90
-
Goan Curry Fish /Prawn $22.90
- Prawns/Fish cooked in coconut milk with a spicy gravy made of turmeric, black pepper, vinegar and coconut
- ●Set Menu Non-Vegetarian (Minimum 2 persons)
- ●Delicious Chicken/Lamb /Prawn , cooked in coconut gravy, mustard seeds, curry leaves and cream
-
Freshly baked danishes,
- croissants, bagels, assorted muffins & a selection of sliced bread
- Assorted flavours of yoghurt, milk and soy milk
-
French toast
- accompanied by cinnamon sugar and maple syrup
- A selection of continental meats and cheeses
-
Assorted fresh juice
- selection including orange, grapefruit, tomato and apple
- Freshly brewed coffee and a selection of tea and herbal infusions
-
Cereal selection of Muesli
- Cornflakes, All Bran, Rice and Weet-Bix
-
Chefs Cooking Station
- Eggs prepared to your choice including poached, fried and boiled
- TOM YUM WITH RICE
- CHICKEN / PORK / BEEF $12.00
- SEAFOOD $14.00
- PAD THAI / CHAR KUEY TEOW
- HAI NUM CHICKEN WITH RICE $13.00
- COMBINATION $12.00
- SEAFOOD $12.00
- SEAFOOD $14.00
The Crab Shack
Phone
049164250
Opened hours
Mon
11:30 AM to 9:30 PM
Tue
11:30 AM to 9:30 PM
Wed
11:30 AM to 9:30 PM
Thu
11:30 AM to 10 PM
Fri
11:30 AM to 10 PM
Sat
11:30 AM to 10 PM
Sun
11:30 AM to 10 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
Kiwi , Seafood
Features
EFTPOS , Craft Beer , Vegetarian Friendly , Cash , Serves Halal , Lunch , Kid Friendly , Seating , No Takeaway , Free Wifi , Cards accepted , Disabled Friendly , Dinner , Outdoor Seating , Full Bar
3/136 Marshland Road, Wellington, Wellington, 6011, New Zealand
- Wellington Kiwi Menus
- Wellington Seafood Menus
- Wellington Region Kiwi Menus
- Wellington Region Seafood Menus