Address
3/136 Marshland Road, Wellington, Wellington, 6011, New Zealand
The Crab Shack in Wellington Menu
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The Crab Shack in Wellington has no menu available, but can choose from many other options such as Toasted house-baked bread or Scrambled eggs from Adelaide Trading Co. Seakraft offers many options including Scallops and Cinnamon donut. TJ Katsu includes a wide range like Edamame - Vegetarian or Teriyaki Beef Udon Soup. Zibibbo Tapas Platter to share and House Baked Bread from . Zibibbo Restaurant & Bar offers Bad Grannies and 3 Piece Chicken & Chips.
Nearby Sample Menus
- Roasted potatoes, gorgonzola & grana $10
- Arancinoartichoke & gorgonzola $6
- Anchovy, mozzarella & oregano $12
- Risotto del marc $17
- Warm mushrooms with caciocavallo $11
- Ombra’s hand made sausages $17
- Semifrcddopistachio 8c mint with mixed berries $11
- Lamb, goat feta, red onion jam & mint $13
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Steak & Kidney $7.50
- Served w Rockefuel or Tomato Sauce
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Savoury Muffin $4.50
- Served Toasted w Butter or Rockefuel Sauce
-
Cheese Scone $4
- Served Toasted w Butter or Rockefuel Sauce
-
Tomato Roll $4
- Served Toasted w Butter or Rockefuel Sauce
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Date Scone $4.50
- w Butter & Jam. Served w Cream or Yoghurt
-
Spinach & Cheese $5
- Served w Rockefuel or Tomato Sauce
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Lemon Sour Cake $4.50
- Served w Cream or Yoghurt
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Steak & Mushroom $7.50
- Served w Rockefuel or Tomato Sauce
-
Prawn Spring Rolls $6.90
- 5 pcs
-
Chicken Cashew Nuts $12.90
- chicken, beef or pork
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Fried Noodle $12.90
- chicken, beef or pork
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Ginger Chicken $12.90
- chicken, beef or pork
- Crispy or BBQ Pork on Rice $14.50
- Wonton Soup with BBQ Pork* $12.90
-
Vegetables Spring Rolls (v) $6.50
- 5 pcs
- Seafood Noodle Soup $14.50
-
Vegetarian platter for two $18.00
- Sizzling platter of assorted vegetarian entrees (samosa, veg pakora, onion bhaji, paneer aloo kebab)
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Gulab Jamun $6.00
- Milk dumpling fried in ghee until golden brown and then soaked in sugar syrup
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Onion Bhaji $7.00
- Sliced onion dipped in chickpea batter and deep fried
-
Lamb Bhuna Gosht $17.00
- Lamb cooked with yoghurt, roasted spices, onion and herbs
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Garlic Naan $3.50
- Naan with touch of crushed garlic
- Zeera Rice $4.00
-
Butter Naan $3.50
- White meal flour bread with butter
-
Mushroom Do Pyaza $15.00
- Mushrooms cooked with onion cubes, ginger and garlic in a vegetable sauce
-
Steamed Buns $8.00
- Pork Belly with BBQ Spice / General Tso’s Tofu
- Double Noodles $3.50
- Slow Cooked Egg $1.50
- Mixed Pickles $6.00
- Garlic Miso & Sesame Paste $0.50
- Pickled and Toasted Chilli $2.00
- Dashi Waffle with Chicken Karaage & Okonomiyaki Sauce $9.00
- Fried Bread Cassia Sugar & Golden Syrup $5.00
- Ham, tomato, cheese or pineapple $5.00
- Hot Chilli Cheese
- Roast Vegetable & Creamy Mushroom
- Pies $6.00
- Mince & Cheese
- Steak
- Butter Chicken
- Chicken & Mushroom
-
Creamy Mushroom $13.00
- Mushroom in creamy sauce served on toast
-
Mexican Wedges $12.00
- Wedges with fresh salsa and gretanated cheese drizzled with sweet chilli Sauce and topped with sour cream
- -Option: Multigrain/White/Sourdough served with spinach. Hash Brown, Baked beans. Sauteed mushrooms and balsamic tomato
-
Corn Fritters $14.00
- Corn fritters served with salad, strip bacon, relish and sour cream
- -Extra Spread $0.50
-
Burgers Served With Fries $11.00
- Chicken /Beef
-
Omelette $13.00
- with your choice of any 3filling Served with toast.Fillings:Onion,tomato Cheese,ham,spinach,mushroom
-
Eggs On Toast $8.00
- Poached, Scrambled or Fried egg Served On Buttered Toast
-
Chicken Hawaiian $24.00
- Grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric flavoured rice.
-
Chicken Diane $24.00
- our signature dish, grilled chicken breast covered in our top secret Worcestershire-based sauce, with salad and chips(double the chicken + $7.00)
-
Chicken tender Burger $16.00
- chicken tenders coated in our special spice with cheese, lettuce, tomato, smokey BBQ sauce and mayo.
-
Sticky Date Pudding $12.00
- with hokey pokey ice cream, butterscotch sauce and whipped cream.
-
Roast of the Day $19.50
- Today's roast meat with steamed and roasted seasonal vegetables, cheese sauce and rich brown gravy.
- Fried Eggs (2) $3.00
-
Piha pork loin $28.50
- rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy
-
Today's Cheesecake $12.00
- See the specials board for details, served with sauce and whipped cream.
- Chicken Noodle Soup $14.00
- Kaffir Lime Grilled Chicken On Rice $14.00
- Tofu And Vegetable On Rice $14.00
- Chicken Vietnamese Sandwich $10.00
- Grilled Beef With Lemon Grass $14.00
- Quangnam Style Noodle $16.00
- Fried Tofu With Vermicelli And Salad $14.00
- Vietnamese Crepes $10.00
-
Pie of the day $12.00
- served with brown sauce and salad
-
Chicken liver pate $13.00
- withport jelly, toasted ciabatta
-
Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
-
Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
-
Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
-
Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
-
Salt & pepper squid $12.00
- withlime pickle
- Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
-
White Veal Cutlet $31.8
- Marsala wine and cream sauce
-
Chicken My Way $28.9
- Brandy and cream sauce (40-year-old recipe)
-
Penne Chicken $19.50
- Chicken, mushrooms, red capsicum and cream sauce
-
Ravioli $20.5
- Homemade pasta with ricotta, pesto, blue cheese, cream and walnut sauce (v)
-
Calamari $14.2
- Fried squid in an Italian batter
-
Baked Cheesecake of the Day $12.90
- Freshly baked each day, ask your server about today's creation
-
Fresh Mussels $13.9
- White wine, garlic and fresh parsley
-
Gelato Italiano $12.90
- Freshly made in-house to our family recipe. A truly traditional Napolitan gelato. Ask your server about today's flavour
-
Mixed Sashimi $14
- Sliced fresh tuna/ salmon
-
Chicken Katsu & Curry $15
- Crispy chicken and Japanese curry served with rice and Miso soup
- Spicy Tofu Donburi - Vegetarian $12
-
Teriyaki Tofu Bento - Vegetarian $16
- Pan fried Teriyaki tofu served with Tempura, Sushi, salad, rice and Miso soup
-
Seared Salmon & Tuna Nigiri $10
- 6 pieces combination of seared salmon & Tuna Nigiri
-
Kimchi Udon Soup $12
- Japanese noodle soup with Korean Kimchi
- Fish Katsu & Curry $15
-
Seared Salmon Nigiri $10
- 6 pieces of seared Salmon Nigiri
- Gado Gado $15.90
-
Papa's ‘Almond Kurma corner $15.90
- A dish from the northern state of Malaysia, Kedah, Influenced by Indian style chicken in a nutty cream/CHICKEN
-
Sup Kambing Mamak $7.00
- Sup Kambing is a rich broth lamb soup flavored with spices such as coriander, fennel, lemongrass, and star anise
-
Papa's Masak Lemak Corner $14.90
- a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/CHICKEN
-
Samosa 8 per serving $7.00
- vegetable filled triangle pockets served with homemade mint yogurt and sweet chili sauce
- Mee Goreng Mamak $15.90
-
Papa's The Nasi Lemak Corner $16.90
- nasi lemak is a fragrant rice dish accompanied by your choice of meat, shrimp sambal, sliced cucumber, hard boiled egg and roasted peanuts, considered the Malaysian National Dish/NASI LEMAK WITH CHICKEN OR BEEF RENDANG
-
Papa's Rendang Corner $15.90
- Succulent bite size pieces of meat cooked in curry spices simmered in coconut milk & ground whole spices and Heavily reduced to achieve a complex and unique taste all rendang served with basmati rice/CHICKEN
- Pepper and Maple Lamb Served with Paris Mash, Slow Roast Tomato, Seasonal Veg & Port Wine Just $36.00
- Mussels Gratin-NZ Green Lip Mussels Topped with Salsa and Citrus Sauce (GF) $14.00
- Pan Roasted Market Fish Served with Creamy Mash, Steamed Green & Semi Dried Tomato Vinaigrette (GF) $34.00
- 1/" Dozen Fresh Market Oyster, Natural Kilpatrick Crispy Fried $18.00
-
Pork with Crackle or Succulent Lamb $17.50
- Served with Oven Roasted Potato, Kumara, Pumpkin & Mint Peas
- Spicy Fried Tiger Prawns with Jasmine Rice & Lemon (GF) $14.00
- Tequila and Lime Infused Chicken Served with Roasted Kumara, Greens Avocado & Spinach Salsa (GF) $28.00
-
Fish & Chips $26.00
- Tempura Battered Fresh Fish / Chips with Lemon & Tartare
-
Carrot and coriander fritters with haloumi and sweet lemon dressing $23.50
- Plump carrot and coriander fritters, grilled haloumi, baby leaves, lemon dressing
- -Add Salmon $17.50
-
Steak cut fries $6.50
- With aioli and tomato relish
- Mojito Cheesecake with cardamom biscuit $16.50
-
Pan Seared scallops with peperonata and concass of tomato $18.50
- South island scallops, pepperonata, tomato, garlic, aioli mezuna
- PP=Per Person
-
Sirloin Strip, rocket and radish salad, roast new potatoes and red wine jus $29.50
- 300gm sirloin, rocket, red radish, daikon, new potatoes, red wine jus
- Childrens portions available $7.50
The Crab Shack
Phone
049164250
Opened hours
Mon
11:30 AM to 9:30 PM
Tue
11:30 AM to 9:30 PM
Wed
11:30 AM to 9:30 PM
Thu
11:30 AM to 10 PM
Fri
11:30 AM to 10 PM
Sat
11:30 AM to 10 PM
Sun
11:30 AM to 10 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
Kiwi , Seafood
Features
EFTPOS , Craft Beer , Vegetarian Friendly , Cash , Serves Halal , Lunch , Kid Friendly , Seating , No Takeaway , Free Wifi , Cards accepted , Disabled Friendly , Dinner , Outdoor Seating , Full Bar
3/136 Marshland Road, Wellington, Wellington, 6011, New Zealand
- Wellington Kiwi Menus
- Wellington Seafood Menus
- Wellington Region Kiwi Menus
- Wellington Region Seafood Menus