Address
3/136 Marshland Road, Wellington, Wellington, 6011, New Zealand
The Crab Shack in Wellington Menu
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The Crab Shack in Wellington has no menu available, but can choose from many other options such as Toasted house-baked bread or Scrambled eggs from Adelaide Trading Co. Seakraft offers many options including Scallops and Cinnamon donut. TJ Katsu includes a wide range like Edamame - Vegetarian or Teriyaki Beef Udon Soup. Zibibbo Tapas Platter to share and House Baked Bread from . Zibibbo Restaurant & Bar offers Bad Grannies and 3 Piece Chicken & Chips.
Nearby Sample Menus
- Rice and red beans (Traditional style beans, slow cooked with a ham hock) $5
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Hush Puppies $11
- Cornmeal nuggets with corn kernels, onion, and jalapenos Served with Louisiana cocktail sauce & Mississippi comeback sauce
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RCA ribs $25.50
- Tender, hickory smoked, lip smacking ribs, smothered in SMK’s BBQ sauce + curly fries
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Apple pie $8.50
- Just like your sweet mother used to make.
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Key lime pie $8.50
- Crumb base with sweet, lime mousse-like filling
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The "Moose" $13.50
- The ultimate in comfort food made with gruyere cheese and a hint of truffle oil
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Mad dog ribs $16.50
- Tender slow cooked beef short ribs with bourbon mash + salad greens
- Rice and black beans (vegetarian) /Mesclun salad greens/ Coleslaw $5
- Maple and pistachio crusted rack of lamb $39.00 per guest
- To share with today's sauce and your choice of two sides
- Raspberry, souflé, frozen yoghurt, citrus salad, cointreau $18.00
- Honey and truffle whipped potato $9.00
- -With free range bacon on toasted ciabatta $18.00
- Rocket and bacon arancini, herb and walnut pesto $16.00
- Bitter chocolate tart, tonka bean ice cream, tulle, espresso jelly $18.00
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Home cooked kedgeree (GF) $21.00
- Indian spiced rice with smoked fish and boiled eggs
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Vit Cuon – Aromatic Roast Duck Wraps With Plum Sauce $15.5
- Vietnamese “five-spice” roast duck wrapped with cucumber, coriander, pickled vegetables, sesame seeds, spring onion, Hoisin bean & chilli sauce. Served with plum dipping sauce.
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Pho Bo Vietnamese Classic Beef Noodle Soup $19.5
- Sliced beef sirloin sitting on a bed of rice noodles poured over with our 6 hours slow cooked beef broth. Served with beef meatballs, onions, sprouts & fresh herbs. Accompanied by in-house chilli & hoisin sauce
- Chicken Nuggets & Chips $12
- Sides
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Banh Xeo Saigon Crispy Rice Crepe With Lacy Spring Rolls $28.5
- Traditional rice flour crepe seasoned with coconut & turmeric, sizzled in a wok until crispy. Stuffed with sprouts, pork, prawns & fresh Vietnamese herbs. Served with traditional dipping sauce. (Vegetarian available on request)
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Goi Chien – Vietnamese Basket Of Crispy Dumplings & Spring Rolls $14.5
- Delicious crispy pork & prawn dumplings made with our special in-house Vietnamese style sweet potato pastry. Accompanied with crispy pork & prawn crispy spring rolls & dipping sauce.
- Fish And Chips $12
- Junior
- Cha's Special Seafood Udon Noodle Soup / Braised Beef Tendon Noodle Soup $13.90
- Spicy Shredded BBQ Pork with Bamboo Shoots / Beef Cashew Nuts / Black Bean Sauce Beef / Sliced Pork Belly Fried with Chilli Paste $15.00
- Spicy / Shredded Duck or Chicken with Jellyfish $10.90
- Curry Combination Seafood Fried Udon Noodles / Shredded Pork, Pickled Vegetables & Golden Mushroom $14.90
- Choose your favorite noodles : egg noodle / rice vermicelli / flat wide rice noodle
- Deep Fried Shrimp Balls $12.00
- Salt & Pepper Squid / Sweet & Sour Fish FIllet / Lemon Fish / Orange Beef $16.00
- Black Pepper Chicken Fried Udon Noodles / Black Pepper Beef Fried Udon Noodles / Garlic Seafood Fried Udon Noodles $14.90
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Seafood (or King Prawns)Tom Yum Soup $13.00
- King prawn cutlets, squid, fish balls & stick (or simply king prawn cutlets) cooked in spicy & lemongrass flavoured broth
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Sayur Campur $12.00
- Stir fried seasonal mixed vegetables.
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Assam Pedas (Assam Fish Soup) $12.00
- Fish fillets cooked in tamarin-flavoured spicy soup
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South East Tofu $6.50
- Deep fried tofu topped with fresh cucumber & pineapple in sweet chilli sauce.
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Seafood Singapore Fried Noodles $11.00
- Rice vermicelli stir fried with mixed seafood & bean sprout in the curry paste.
- Extra Tofu $2.00
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Hainanese Chicken Rice $13.00
- Bone-in & skin-on chicken thigh. poached in specially prepared chicken broth, chilled & steamed. served with garlic & sesame flavoured rice. pounded chilli & garlic condiment, and a bowl of chicken broth.
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Garlic Broccoli $12.00
- Broccoli stir-fried with garlic and oyster sauce.
- Prawn $15.00
- Bami Goreng / Nasi Goreng $12.50
- -Meat Patty or Bacon $2.40
- Shrimp / Squid $13.00
- Single Filling $2.80
- Lemon Chicken/Fish $12.00
- ●Extras
- Beef / Chicken / Roasted Pork $12.00
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Toast and spreads $6.00
- with your choice of 2 spreads
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DDT(delicious deluxe toastie) $15.00
- bacon, hash brown, cheese, tomato, sweet chilli sauce, toasted and topped with hollandaise
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Chicken caesar salad $19.50
- grilled chicken breast, crispy bacon, cos lettuce, croutons poached egg with house-made Caesar dressing(containing anchovies and raw egg)
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Homemade toasted bagel $13.50
- with Smoked salmon, cream cheese and capers
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Kids pancakes $10.50
- with bacon, banana, and maple syrup
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DVDT(delicious vegetarian deluxe toastie) $15.00
- sweet chilli sauce, a corn fritter, cheese and tomato, toasted and topped with hollandaise
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Tuna salad $17.50
- tuna in spring water, sundried tomatoes, sliced pear, sunflower seeds with a lemon juice and flaxseed oil dressing(GF, low GI)
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Vanilla risotto(GF) $12.50
- with poached fruit and yoghurt
- Lamb Pide $12.00
- Lamb Shish $12.00
- Mixed Pide $13.00
- Chicken Sml $9 / Lrg $10
- Pepperoni $11.00
- Mixed $13.50
- Small $4.00
- Zucchini & Carrot $8 / $9
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Avocado feta tomato on toast GF on request $18,00
- Fig balsamic glaze , basil pesto
- Streaky bacon , sausage , smoked salmon $5,00
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Tiger prawns (GF) $15,00
- Whole grilled w chili & garlic butter
- Shoestring chips $7,50
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Seafood special $29,00
- Market pick-of-the-day fish chef's inspiration - subject to availability
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Weekday breakfast $18,50
- 2 eggs on sourdough toast spicy beans , wilted spinach avocado , hash nuggets , streaky bacon
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Vegetarian housemade lasagne $24,00
- Layered vegetables, bechamel sauce w rich tomato served with parmesan & polenta chips
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Avocado feta tomato on toast GF on request $18,00
- Fig balsamic glaze , basil pesto
- ACME PIZZA SPECIAL $25.00
- FRENCH FRIES & ACME CATSUP $7.00
- ACME SUMMER SALAD $19.00
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ACME SUMMER SALAD $25.00
- + GRILLED HALLOUMI
- ACME SEAFOOD CHOWDER $19.00
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ACME SUMMER SALAD $24.00
- + BBQ CHICKEN
- BEEF BURGER & FRIES $19.50
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OLI ROLL $10.50
- WITH CURRIED EGG & LETTUCE
- Confit lamb shoulder, aubergine relish 17
- Pulled BBQ brisket, sourdough 13
- Black bean dip, yoghurt flat bread, harissa, pickled pimentos de padron 11
- Kingfish, watermelon rind, daikon, pinenuts, yuzu 17
- ‘Canapé duck’ – parfait, rillette, éclair, berry jelly 20
- Stonefruit clafoutis, pistachio, eggnog 16
- Kingfish, watermelon rind, daikon, pinenuts, yuzu 14
- Mushroom & blue cheese toastie, spring onion relish 16
- Medium $12.00
- Large Raspberry Jam Buns $5.40
- - Beef $5.50
- - Chicken $5.50
- Steak & Mushroom $4.50
- Bacon and Egg Croissant $5.50
- Raspberry Buns $2.70
- Small Coffee Buns $2.70
- Add mushrooms $3.00
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Kids fish n’chips $12.80
- grilled, crumbed fresh fish with chips and tomato sauce
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Crumbed lamb medallions $25.80
- lamb rump medallions crumbed in a parmesan panko crust, joe’s green salad, pea mash and fresh mint butter
- Large chips $9.50
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Autobahn $18.80
- crumbed beef schnitzel with lemon wedges, gravy and chips
- Small chips $4.80
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Kids schnitz $12.00
- crumbed beef with chips and tomato sauce
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Pikelets $6.80
- raspberry jam and real whipped cream
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Blue and Gold Small $23.00 Lrg $28.50
- Battered Blue Cod, hand cut fries, Ale House slaw, house made tartare sauce.
- Handcut fries malt vinegar mayo $6.00
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Pork Spare Ribs $11.00
- BBQ sauce, fries, salad, tomato sauce.
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Lowburn Risotto $20.50
- Mushroom and leek risotto topped with parmesan.
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Poolburn Pork Burger $19.50
- Pulled pork, BBQ sauce, Ale House slaw, beetroot relish, aioli, hand cut fries.
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Arrowtown Beef $10.00
- Meatballs, house tomato sauce, parmesan.
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Black Cherry Chicken $27.50
- Chicken breast pocketed with crushed cashew nuts, herbs, cream cheese. Smoky bacon, kumara mash, black cherry sauce, kumara straws, garden salad.
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Chocolate Cake $7.00
- Served with hot fudge sauce and vanilla ice cream.
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Ceviche $19.00
- Marinated whitefish, chilli and lime, spring onion, tomato, coconut cream, paprika toast triangles
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Kingsmeade Artisan Cheese $25.00
- Wairarapa Jack, Sunset Blue, Ngawi Brie, home-made fruit compote, local manuka honey, rice and water crackers for two persons
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Choice of Eggs $22.00
- Served on toast with grilled Carterton bacon
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Fresh Garden Salad $6.50
- Mixed salad leaves, chef's own vinaigrette
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Pork Belly Confit $10.00
- Apple and parsnip mash, spiced black plum purée
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Cereal Selection $19.50
- Toasted Muesli / Sultana Bran / Weet-Bix / Corn Flakes
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Créme Brulée $11.00
- Rhubarb compote, Kapiti vanilla bean ice-cream, home-made oat biscuit
- All main courses are served with today's potato and vegetables (unless otherwise specified)
The Crab Shack
Phone
049164250
Opened hours
Mon
11:30 AM to 9:30 PM
Tue
11:30 AM to 9:30 PM
Wed
11:30 AM to 9:30 PM
Thu
11:30 AM to 10 PM
Fri
11:30 AM to 10 PM
Sat
11:30 AM to 10 PM
Sun
11:30 AM to 10 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
Kiwi , Seafood
Features
EFTPOS , Craft Beer , Vegetarian Friendly , Cash , Serves Halal , Lunch , Kid Friendly , Seating , No Takeaway , Free Wifi , Cards accepted , Disabled Friendly , Dinner , Outdoor Seating , Full Bar
3/136 Marshland Road, Wellington, Wellington, 6011, New Zealand
- Wellington Kiwi Menus
- Wellington Seafood Menus
- Wellington Region Kiwi Menus
- Wellington Region Seafood Menus