The Crab Shack in Wellington Menu

The Crab Shack in Wellington has no menu available, but can choose from many other options such as Toasted house-baked bread or Scrambled eggs from Adelaide Trading Co. Seakraft offers many options including Scallops and Cinnamon donut. TJ Katsu includes a wide range like Edamame - Vegetarian or Teriyaki Beef Udon Soup. Zibibbo Tapas Platter to share and House Baked Bread from . Zibibbo Restaurant & Bar offers Bad Grannies and 3 Piece Chicken & Chips.

Nearby Sample Menus

  • Prawn $14.50/$13.50
  • Chicken $13.50/$12.50
  • Beef, pineapple & cashew nuts $14.50/$13.50
    • with oyster sauce
  • Beef $10.50/$9.80
  • Beef $11.50/$10.80
  • Prawn $14.50/$13.50
  • Deep fried Mars Bar $3.20
  • Crumbed Fish $3.50
  • Wild mushroom, spinach, camembert filo, beetroot, tomato $27
  • Duck liver pate $14
  • Smoked pork, celeriac & chipotle slaw, fondant potato $34
  • Cheesy garlic bread $10 / $16
    • for two / for four
  • Lambs fry, bacon, potato, onion rings $28
  • Chicken burger, avocado mousse, bacon, brie, chips $26
  • Beetroot carpaccio, brie, smoked pepper coulis $16
  • Bread $14
    • three dips
  • Bacon, Lettuce, Avocado, Tomato and Brie Burger with Fries $15.00
  • Beef Stroganoff with Fresh Rice & Salad $16.00
  • Beef Burger with Tomato, Egg, Bacon & Fries $14.00
  • Baked Beans on Toast $7.00
  • Home Made Gnocchi in a Creamy Parmesan Sauce with Bacon& Mushroom or Spinach & Feta in a Napolitano Sauce $16.00
  • Big Brekkie: Bacon, Eggs, Sausage, Mushroom, Hashbrowns, Tomato & Toast $18.00
  • Omelet: Ham & Cheese or Vege $12.00
  • Extras: Tomato, Bacon, Eggs, Sausage, Spinach, Baked Beans, Mushrooms or Hash Browns $3.00
  • Squid Sambal $13.50
    • squid cutlets sautéed in chilli sambal and tamarind paste.
  • Fish Curry $12.00
    • Fish fillets & onion cooked in curry & coconut cream.
  • Peranakan Chicken $13.00
    • Chicken fillets & seasonal mixed vegetables stir-fried with Sino - Malay styled spicy sauce
  • Coconut Rice $3.00
  • Black Pepper Udon $12.50
    • Poached thick wheat-flour noodles served in black pepper sauce with your choice of mixed veggie, beef, chicken or seafood >>
  • Curry Puff $6.50
    • 4 pcs of deep fried Malaysian style curry vegetarian samosa.
  • Sayur Campur $12.00
    • Stir fried seasonal mixed vegetables.
  • South East Tofu $6.50
    • Deep fried tofu topped with fresh cucumber & pineapple in sweet chilli sauce.
  • Garlic and Mozzarella $10.00
  • - Ham, Cheese, Mustard $8.00
  • Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
  • Two Free Range Eggs $10.00
    • Cooked as you like and served on sourdough
  • Smoked chicken, feta, basil pesto, spinach, aioli $19.00
  • - Corn, Cheese, Red Onion $8.00
  • Grilled Halloumi $13.50
    • Served on whole-grain with basil pesto and baby spinach
  • - Smoked Chicken, Avocado, Bacon $9.00
  • 4 SWEET & SOUR WONTON, STEAK & MUSHROOMS, VEGETABLE & CASHEW NUTS, ROAST PORK, PINEAPPLE, COMBINATION FRIED RICE $39.00
  • CHICKEN FRIED RICE $10.50
  • VEGETABLE FRIED RICE $9.50
  • STEAK FOO YOUNG $10.50
  • 1/4 CHICKEN $5.00
  • MUSSELS 6 $4.50
  • PINEAPPLE $1.50
  • BACON & EGG $4.50
  • Meat Lovers
    • Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
  • Chicken Sensation
    • Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
  • Supreme $22 Lge / $15 Sm
    • WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
  • Hawaiian
    • WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
  • Margherita
    • Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
  • Italian
    • WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
  • Four Cheese
    • Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
  • Mushroom
    • A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
  • Chicken
  • Vege roll $6.00
  • -Large $8.00
  • Chicken rice $7.00
  • -Large $11.00
  • Lamb
  • Falafel rice $7.00
  • Cajun
  • EGGS BENEDICT $16.50
    • On handmade hash browns (your choice of bacon, ham or salmon with minted hollandaise
  • MINI DESIGNER BREAKFAST $6.00
    • a great choice for small Tamariki
  • TOAST OR FRUIT LOAF $5.00
    • With butter & preserves
  • NACHOS $14.50
    • With chilli beans, salsa cheese & sour cream
  • ROB’S BEEF BURGER $15.50
    • Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50)
  • CHICKEN NUGGETS $6.00
    • with fries.
  • FRIES small $4.50 large$5.50
    • With freshly made aioli, relish or tomato sauce
  • MEXICAN CHICKEN QUESADILLA $15.50
    • Lightly seasoned chicken, spinach & cheese In a grilled tortilla served with sour cream, salsa & salad greens.
  • Soondubu Chige $16.00
    • Spicy soup with watery bean curd steamed rice, side dishes
  • E-2 Vegetable Pan Cake
  • Kimchi Chige $17.00
    • Spicy soup with kimchi served with steamed rice, side dishes
  • Soondubu Chige $16.00
    • Spicy soup with watery bean curd steamed rice, side dishes
  • Kimchi Ra Myun $12.00
    • Spice noodle or mild udong style
  • S-3 Dinner Set C
  • Fried Chicken $18.00
    • Deep fried chicken
  • Deoji Sogum Gui Set (Pork BBQ) $25.00
    • Pork marinated in salt and black, pepper, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
  • Toasts $5.00
    • 2 pieces of toasts choose 2 spreads from jam, butter, honey, marmite or peanut butter
  • Mee Goreng $12.00
    • Egg noodles, chicken, egg and chilli sambal
  • Fluffy Pancakes/French toast $14.50
    • honey syrup and your choice of banana & bacon or berry compote
  • Bacon, lettuce and tomatoes and served with fries $15.50
  • -Smoked salmon with tomatoes
  • Toasted Muesli $8.50
    • Served with yogurt, milk and your choice of fresh fruits and berry compote
  • -Bacon and avocado
  • Side Salad $3.50
  • The big breakfast $16.00
    • Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
  • Bacon & eggs $11.00
  • ●Assorted paninis & sandwiches
    • made to order
  • Hot B.L.T $6.50
  • Hot roast beef sandwich $6.50
  • Wedges with sour cream & salsa $7.00
  • Bacon & Vegetable $7.00
    • Pumpkin, kumera & ginger
  • Scrambled or poached eggs & toast $8.00
  • Mince
  • Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
  • Mince & Cheese
  • Sausage Rolls Spinach, Oar, Cheese Roll $3.50
  • Bacon, Maski, Tomato & Aioli $5.00
  • Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
  • Steak & Creamy Mushroom
  • Vege Sammie $5.50
  • Surf & Turf 300g Scotch Fillet Topped with Prawns, Fresh Fish, Calamari in a Garlic Sauce with Fries & Salad $36.00
  • Ice Cream Sunday $12.50
    • Caramel, chocolate or Berry Sauce Flavours
  • Pan Roasted Market Fish Served with Creamy Mash, Steamed Green & Semi Dried Tomato Vinaigrette (GF) $34.00
  • Green Salad with House Vinaigrette (V) $7.00
  • Fish & Chips $26.00
    • Tempura Battered Fresh Fish / Chips with Lemon & Tartare
  • Shoe String Fries with Aioli(V) $6.00
  • Ice cream Sundae, Caramel, Chocolate or Berry Flavour $12.00
  • Crispy Fries Salt and Pepper Squid with Lemon, Aioli & Greens $14.00
  • Mushroom Duo $14.5
    • Creamy garlic, cheese, onion and mushrooms on ciabatta toast
  • The Kid's Platter $12
    • Garlic Bread, Homemade Potato Crisps, BBQ Chicken Wing, Macaroni Cheese, Crumbed Fish, Vegetable Fritter. Kids receive a FREE ice cream sundae after their meal. Choice of soft drink: Coke, Sprite, Just Juice
  • Eggs any style on Sourdough or Wholegrain Toast $15.5
    • with bacon and grilled tomato
  • Open Chicken Burger $19
    • Herb chicken breast schnitzel with green salad, crisp onion rings and plum sauce on toasted focaccia bread and a side of crispy fries
  • Corn Fritters $17.5
    • Served with bacon, green salad, salsa, sour cream and tomato chutney
  • Angus Steak Sammie $20
    • 150g Angus steak, onion marmalade, green salad, flat mushroom, bbq sauce and hollandaise sauce served on caibatta bread and a side of crispy fries
  • Hollandaise sauce/Chutney $1.5
  • Omelette $14.5
    • Three egg omelette with ham, mushrooms and cheese. Add Salmon $17.5
The Crab Shack

The Crab Shack

location

Address

3/136 Marshland Road, Wellington, Wellington, 6011, New Zealand

phone

Phone

049164250

email

Email

None

clock

Opened hours

Mon 11:30 AM to 9:30 PM Tue 11:30 AM to 9:30 PM Wed 11:30 AM to 9:30 PM Thu 11:30 AM to 10 PM Fri 11:30 AM to 10 PM Sat 11:30 AM to 10 PM Sun 11:30 AM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Kiwi , Seafood

features

Features

EFTPOS ,  Craft Beer ,  Vegetarian Friendly ,  Cash ,  Serves Halal ,  Lunch ,  Kid Friendly ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
3/136 Marshland Road, Wellington, Wellington, 6011, New Zealand
Similar Restaurants based on Cuisines