Address
3/136 Marshland Road, Wellington, Wellington, 6011, New Zealand
The Crab Shack in Wellington Menu
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The Crab Shack in Wellington has no menu available, but can choose from many other options such as Toasted house-baked bread or Scrambled eggs from Adelaide Trading Co. Seakraft offers many options including Scallops and Cinnamon donut. TJ Katsu includes a wide range like Edamame - Vegetarian or Teriyaki Beef Udon Soup. Zibibbo Tapas Platter to share and House Baked Bread from . Zibibbo Restaurant & Bar offers Bad Grannies and 3 Piece Chicken & Chips.
Nearby Sample Menus
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Chicken chilli paste $12.90
- Chicken, beef, or pork
- Garlic roti with satay sauce (V) $6.50
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Phad thai noodle $13.50
- Chicken, beef, or pork
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Chicken with thai chilli sauce $12.90
- Chicken, beef, or pork
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Vegetables $4.00
- Only available with a main meal purchase
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Basil chicken $12.90
- Chicken, beef, or pork
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Chicken cashew nuts $12.90
- Chicken, beef, or pork
- Stir fried mixed vegetables with tofu $12.50
- Peppercorn $3
- Please inform your server of any allergies or dietary requirements
- Mushroom $3
- BBQ spiced pork fillet, radicchio spiced apple, toasted walnuts (GF) $15
- Béarnaise $3
- Seasonal vegetables $8
- Lamb rump, cumin & garlic pumpkin, green beans, puy lentils, shallots, red wine & fennel jus (GF) $30
- Honey & thyme jus $3
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A2 Chicken Satay 7.50
- Slices of chicken, marinated in curry powder served with peanut sauce
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A4 Khon Kaew 6.50
- Deep fried mince chicken in breadcrumb served with sweet chilli sauce.
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C2 Red Curry Beef 10.00
- Awesome Thai red curry with coconut milk, vegetables accompany by beef
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A6 Fried Spring Roll 6.50
- Deep fried vegetarian spring roll with vermicelli and vegetables.
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C1 Green Curry Chicken 10.00
- Tasty Thai green curry & coconut milk, vegetable comes in a flavor of chicken
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M10 Pad Kra Thiam Gai 10.00
- Stir fried chicken with garlic
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S1 Tom Yum Goong 10.00
- Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
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M5 Nur Pad Nam mun hoi 10.00
- Stir fried beed with oyster sauce
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Fush 'n' Chups (df) $15.00
- Ginger beer battered local fish, fries, salad & homemade tartare sauce
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Caesar Salad $ 15.00
- Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies
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French toast $ 16.00
- Bacon, grilled banana, maple syrup & whipped cream
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BLT $15.00
- Bacon lettuce, tomato & toasted sourdough w/ fries & aioli
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Classic Calamari (df) $15.00
- Salt & pepper squid, fries, side salad, sweet chilli & ranch dip
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Egg on toast (v) (gf*) $ 5.00
- Eggs your way & toasted sourdough
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Boston Style Seafood Chowder $15.00
- Prawns, mussels, scallops & fresh fish w/ toasted sourdough
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Thai Beef Salad (df) (gf*) $ 15.00
- Medium rare steak, cucumber, tomato, red onon, capsicum, mesculin salad & crispy noodles
- Sweet Chily Chicken $11.50/$9.50
- REGULAR $9.50
- Salmon Sashimi Mixed Sashimi 10 pieces $11.50
- Teriyaki TofuSpicy Tofu $11.50/$9.50
- Sashimi Donburi $11.50/$9.50
- Teriyaki Chicken $11.50/$9.50
- Teriyaki Beef $11.50/$9.50
- Chicken Katsu $11.50/$9.50
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Pulled Pork $20.90
- Shredded pork shoulder, slaw, apple & cucumber salsa
- Gluten Free Bases Available $2.00
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Roasted Kumera $17.90
- Roasted kumera & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
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Pepperoni $22.90
- Pepperoni, Island Bay Butchery gourmet sausage & chili flakes
- Gluten Free Burger Buns Available $2.00
-
Fish & Chips $18.90
- Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
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Moroccan Lamb $22.90
- Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella
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Add $2.00
- Colby Cheese & Streaky Bacon
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Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
- Soup of the Day $12.50
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Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
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Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
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The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
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Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
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Balsamic Mushrooms $15.50
- finished with rocket & parmesan
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Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
- Chicken liver pate with grilled brioche - extra brioche $4.00 $14.00
- Affogato with hot espresso, amaretto liquor and biscotti $13.00
- Spiced lamb meatballs with tsatziki $14.00
- Antipasti platter with cured meats and cheese $30.00
- Grilled ciabatta with garlic and herb butter $7.50
- Chocolate mousse with coffee mascarpone and pistachio brittle $13.00
- Roasted new potatoes with aioli $9.00
- Zeus halloumi with roast red capsicum and basil pesto $12.00
- Omelette of the Day $12
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On Toast $13.50
- Balsamic Mushrooms
- Burger w Fries $16.50
- Chicken Burger & Apricot Chutney $12
- Pulled Pork Quesadilla $14.50
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On Toast $8
- Beans
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Wedges $9
- loaded with Relish, Cheese & Sour cream
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On Toast $8
- F/R Eggs
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Hot Cakes
- with maple syrup and mascarpone
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Oatmeal $12.00
- With seasonal stewed fruit and maple pecan granola
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Roast Bone Marrow $16.00
- Slow beef, pickled grape, beetroot relish
- 9 Stack $32.00
- - With Ketchup and mayo $7.00
- 4 Piece $24.00
- Add a Patty, the skies the limit so stack 'em high + $5.00ea
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Triple $20.00
- You know the routine.
- -With Chicken(V)(GF) $17
- -Side $7
- -vegan/df cheese $3
- -lettuce $6
- -fried onions $2
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Smoked Paprika "Fats"(GF) (DF) $5
- beef planched, malt vinegar mayo
- -crispy chicken skin $2
- gluten free, dairy free, and vegan buns available or have your burger "in the buff"[lettuce bun]# bunny bartender
- Daily changing selection of muffins: $4.50
- Changeable / Seasonal Salads: $6 / $10
-
Varying take home meals (V/Vg) $12.00
- including the staples; curries, soups, lasagne, smoked fish pie:
- Jams, preserves, sauces, savoury jellies.
- Gourmet Panini: $8.00
- Soup: $8.00
- Cakes/ Slices: $4.5 / $6.5
- Changeable / Seasonal Salads (V / GF) $6 / $10
- Available from 7:30am to 2:00pm
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Extras $4.00
- Bacon, black beans, kransky sausages, roasted tomatoes, creamy mushrooms, hash browns, spinach, black pudding.
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Wee Man $17.50
- Streaky bacon, kransky sausages, creamy mushrooms, hash brown, roast tomato OR black pudding and eggs any style, served with toast and rocket fuel.
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Shoestring Fries $7.00
- Served with aioli and tomato sauce.
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The Salmon Stack $17.50
- Grilled pandoro english muffin, hot smoked salmon, hash browns, two poached eggs, and covered in hollandaise sauce.
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Veggie Brekkie $17.50
- Eggs any style, black beans, roast tomato, hash brown, creamy mushrooms, grilled halloumi, served with toast and tomato relish.
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Soup of the Day $11.00
- Served with toast, check out the board to see what's on offer today.
-
Nachos $17.00
- Chicken and black beans on nacho chips, served with cheese, guacamole and sour cream.
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Piccolo fritto N/A
- with squid, monkfish and green lip mussels with spiced yoghurt and rocket
- 3 courses $45
-
Market Cheese N/A
- with sultana sourdough, rye cracker and Braeburn apple salad
- Asparagus $10
-
Parmesan gnocchi N/A
- with spring onion, zucchini, broad bean and cow ricotta
-
Josper roasted asparagus N/A
- with dill and mint emulsion
- 2 courses $35
- Mixed leaf salad $9
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Breakfast #2 n/a
- Big Breakfast
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Breakfast #5 n/a
- Toasted Bagel
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Breakfast #3 n/a
- Egg Benedict
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Breakfast #1 n/a
- French Toast
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Breakfast #4 n/a
- Egg Omelette
The Crab Shack
Phone
049164250
Opened hours
Mon
11:30 AM to 9:30 PM
Tue
11:30 AM to 9:30 PM
Wed
11:30 AM to 9:30 PM
Thu
11:30 AM to 10 PM
Fri
11:30 AM to 10 PM
Sat
11:30 AM to 10 PM
Sun
11:30 AM to 10 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
Kiwi , Seafood
Features
EFTPOS , Craft Beer , Vegetarian Friendly , Cash , Serves Halal , Lunch , Kid Friendly , Seating , No Takeaway , Free Wifi , Cards accepted , Disabled Friendly , Dinner , Outdoor Seating , Full Bar
3/136 Marshland Road, Wellington, Wellington, 6011, New Zealand
- Wellington Kiwi Menus
- Wellington Seafood Menus
- Wellington Region Kiwi Menus
- Wellington Region Seafood Menus