Address
3/136 Marshland Road, Wellington, Wellington, 6011, New Zealand
The Crab Shack in Wellington Menu
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The Crab Shack in Wellington has no menu available, but can choose from many other options such as Toasted house-baked bread or Scrambled eggs from Adelaide Trading Co. Seakraft offers many options including Scallops and Cinnamon donut. TJ Katsu includes a wide range like Edamame - Vegetarian or Teriyaki Beef Udon Soup. Zibibbo Tapas Platter to share and House Baked Bread from . Zibibbo Restaurant & Bar offers Bad Grannies and 3 Piece Chicken & Chips.
Nearby Sample Menus
- Curly Fries / Mesclun salad greens / Hush puppies / Bourbon mash $5
-
RCA ribs $25.50
- Tender, hickory smoked, lip smacking ribs, smothered in SMK’s BBQ sauce + curly fries
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Madam Ruby's crab dip $14
- Crab, prawn & cheeses combined in a delicately spiced warm dip + corn chips
-
Mad dog ribs $16.50
- Tender slow cooked beef short ribs with bourbon mash + salad greens
-
Bananas Foster $10.25
- A New Orleans favourite. Bananas sautéed in a caramel sauce flambéed in white rum and banana liquor served with vanilla ice cream
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Macaroon & chocolate mousse $8.50
- Coconut shell with luscious chocolate filling
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Hastie’s Hot Wings $13.50
- Spicy chicken wings with blue cheese sauce and celery sticks
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'Send it' Jerk Chicken $24.50
- Chicken breast tenderised in Carribbean spiced marinade with a hint of rum, then coated in a house-made jerk rub - salsa & lime + red beans & rice
- -Black Chicken / Black Chashu $12.80
- -Steamed Pork Gyoza $6.00
- ●Black Tonkotsu with Garlic Oil
- -Salmon / Seared Wasabi Salmon / Tuna / Seared Pepper Tuna / Seared Beef Tataki $9.80
- ●Sushi & Sashimi
- -Mushroom (V) $3.00
- ●Tonkotsu Ramen
- -Salmon $5.00
- Tomatoes 0.80¢
- Pork & Hot Pepper Sauce $14.90
- Chicken & Mushroom $14.90
- Doz. Won Ton Sweet & Sour Sauce $9.00
- Steak $5.70
- Vegetable $12.00
- Steak Satay $14.90
- Roast Pork & Cashews $14.90
- Daily baked farmhouse bread with smoked butter 8
- Lamb kofta with spiced eggplant & house made sour cream 14
- Spanish fried potatoes with garlic & tomato mojo picon 8
- Two kinds of cheese with accompaniments 18
- Waitoa chicken with mushroom, artichoke, garden herbs & jus 32
- Buttermilk fried chicken with Moroccan chermoula mayo 12
- Hummingbird’s salted caramel chocolate 4
- Shoestring fries with kiwi dip 8
-
Traditional Eggs Benedict
- with hollandaise & English Muffin
-
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
- crispy bacon $16.50
- Soup of the Day $12.50
- Toast & Bagel Selection
- - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
-
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
-
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
- Sinqle Filling $2.90
- 21 Seafood Tofu Vegetables $12.90
- 6 Curry Laksa $11.50
- 17 Sambai Chicken or Beef $12.90
- 2 Cheese $5.90
- 6x Squid Rings $4.50
- 6x Onion Rings $4.00
- Curry Roll (home made) $2.80
- SAVOURIES $1.60
-
EGGS FLORENTINE $12.00
- poached eggs with spinach on toasted muffins topped with hollandaise sauce
- STEAK & MUSHROOM $3.60
- EGGS $2.00
- STEAK & KIDNEY $4.00
- STEAK & ONION $3.60
-
WORKS BURGER $14.00
- 2 pieces of beef patty, bacon, cheese, tomato, lettuce & fries
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BLAT $13.00
- open sandwich with bacon, lettuce, avocado, tomato & fries
-
Floyd's toasted granola $12.50
- w fruit & yoghurt
- Floyds Montreal poached OR scrambled & our house hot-smoked salmon plus hollandaise on toast $19.50
-
Vanilla risotto $12.50
- plus berry compote & fruit
-
Pancakes $17.50
- OR bacon, banana and maple syrup
-
Add $3.50
- roast tomato
-
Add $4.50
- black pudding
-
Add $3.50
- house made potato cake
-
Add $7.50
- salmon
- The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
- Wild rice, cinnamon puffs, granny smith, crisp kale and Labneh $10.00
- Herbed linguine with Asparagus, lemon and pine nut veloute $18.00
- Hand Cut Kumara fries with chipotle $8.50
- Warm house marinated olives $9.50
- - 2 Cheese $22.00
- Market Fish of the Day P.O.A.
- House made muesli with local grains and organic yoghurt $10.00
- Bacon, egg with cheese and relish 4.30
-
Pilgrim 9.90
- Turkey, bacon, cheese, tomato, mayonnaise, and salsa relish
-
Woodstock 10.20
- Turkey, sprouts, roasted mushrooms, hummus, and cheese
- Cinnamon raisin
-
Sal’s 29.00/17.00
- Double pepperoni, Italian fennel sausage, mozzarella cheese and pizza sauce
- Everything
-
Veggie(V) 7.20
- with your choice of cream cheese lettuce, tomato, red onion, capsicum, and sprouts
- Onion
-
Ca Ri Ga - Chicken Curry (GF) $25.00
- Coconut and lemongrass chicken curry, slow cooked in aromatic spices. Served with rice & French bread.
-
Suon Sot Teriyaki - Teriyaki Pork Rib $22.00
- Marinated in coconut cream, lemon-grass, kiwi fruit, lime leaf slow cooked in stock. Served with teriyaki sauce & rice.
-
Assiette De Fromages $18.00
- Selection of three Cheeses from France
-
Ca Ri Cuu - Lamb Curry (GF) $26.00
- Slow cooked in stock & coconut cream, cinnamon, star anise with roasted pumpkin, green beans & cherry tomatoes in masaman curry sauce. Served with rice & French bread.
-
Bo Kho - Braised Beef (GF) $28.00
- Slow braised beef in Vietnamese spices served with your choice of steamed rice or rice noodles
-
Pho Bo - Beef Pho $20.00
- (GF-without condiment sauce) Slow simmered Vietnamese beef noodle broth with rare beef slices. Served with lemon, fresh herbs, sprouts and hoisin sauce
-
Goi Vit - Duck Salad $19.00
- Shredded duck salad with Vietnamese mint and peanuts
-
Rau Cai Xao Kieu Annam - Annam Veggie (V) $22.00
- Market fresh vegetables wok fried with tofu in Annam special sauce. Served with steamed rice.
- Roast beef with mayo $3.50
- Kebab $2.70
-
Snack box $5.50
- 1 piece of chicken & chips
- Quiche $3.50
- ●Doughnuts
- Fried chicken (per piece) $3.50
-
Eggs benedict $8.50
- English muffin, poached egg & bacon with hollandaise sauce
- Roast beef with mayo $3.50
- Black pudding and grilled halloumi $5.00
- Toasted muesliwith rhubard compote and vanilla yoghurt $13.50
- -Mains $16.50
- -Entrée $12.50
- Free range eggs cooked your way on toasted bread. $10.00
- Sautéed garlic and chilli prawns (8 Prawns)(GF) $12.50
- -Or blueberry and vanilla cream $14.50
- Seasoned fries with tomato sauce and aioli $7.50
- Handmade Schoc Chocolate Truffles (2) $6.00
- - Kapiti Kikorangi Blue $15.00
- French Croque Monsieur $12.00
- Toasted with Shoe String Fries (Ham/Chicken/Pineapple/Cheese/Tomato/Onion) $21.50
- Greek Lepanto Olivas Mixtas $9.00
-
Hand Cut Agria Fries $9.00
- With saffron aioli
- Malaysian Vegetable Curry Puffs (3) $12.00
- Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun $27.50
-
Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice
-
Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
-
Fresh Green Salad $5.00
- All the Essentials
-
Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
-
Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
-
Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
-
Sea Salt Caramel Gelato $5.00
- Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
-
Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
The Crab Shack
Phone
049164250
Opened hours
Mon
11:30 AM to 9:30 PM
Tue
11:30 AM to 9:30 PM
Wed
11:30 AM to 9:30 PM
Thu
11:30 AM to 10 PM
Fri
11:30 AM to 10 PM
Sat
11:30 AM to 10 PM
Sun
11:30 AM to 10 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
Kiwi , Seafood
Features
EFTPOS , Craft Beer , Vegetarian Friendly , Cash , Serves Halal , Lunch , Kid Friendly , Seating , No Takeaway , Free Wifi , Cards accepted , Disabled Friendly , Dinner , Outdoor Seating , Full Bar
3/136 Marshland Road, Wellington, Wellington, 6011, New Zealand
- Wellington Kiwi Menus
- Wellington Seafood Menus
- Wellington Region Kiwi Menus
- Wellington Region Seafood Menus