The Crab Shack in Wellington Menu

The Crab Shack in Wellington has no menu available, but can choose from many other options such as Toasted house-baked bread or Scrambled eggs from Adelaide Trading Co. Seakraft offers many options including Scallops and Cinnamon donut. TJ Katsu includes a wide range like Edamame - Vegetarian or Teriyaki Beef Udon Soup. Zibibbo Tapas Platter to share and House Baked Bread from . Zibibbo Restaurant & Bar offers Bad Grannies and 3 Piece Chicken & Chips.

Nearby Sample Menus

  • Sticky date pudding with toffee sauce and vanilla ice cream $12.00
  • Cappuccino $4.00
  • Pineapple $4.50
  • Chilli bean nachos served with salsa, guacamole, sour cream and cheese $12.00
  • Beef burger with melted cheese, aioli and mixed salad greens in a homemade rustic burger bun served with hand cut fries and aioli $16.00
  • Crumbed fish and chips served with Hand cut fries, mixed leaf salad, tartare sauce and fresh lemon $19.00
  • Char grilled open steak sandwich with melted cheddar cheese served with a mixed leaf salad and mushroom sauce $12.00
  • Long Black $3.60
  • Pepperoni $9
  • Fresh Arugula $9
  • House Antipasti $9
  • Margherita $9
  • Panzanella $9
  • Funghi $9
  • Caprese $9
  • Marinara $9
  • Monique $10.50
    • Pineapple, Guacamole, and Jalapeño Salsa
  • Danny $12.00
    • Double, Bacon, Beetroot relish, and egg
  • Bacon Butty $5.00
    • White Roll, Butter, Bacon
  • Olivia $14.00
    • Bacon, Aioli, Blue Cheese
  • Kapene $15.00
    • Corn Fritter, Sour Cream, Jalapeño Salsa
  • Papa T $13.00
    • Guacamole and Bacon
  • Guacamole, Hash Brown, Refried Beans $2.00
  • Stemps $11.50
    • Hash Brown, Bacon, Beetroot relish
  • Filet Mignon 350g $45
  • Whole Flounder
  • Lamb’s Fry And Bacon $22
  • Mixed Grill $35
  • Pineapple Ring $2
  • Fillet Steak 400g $45
  • Lamb Chops $34
  • Calamari $25
  • Steamed seasonal vegetables w shaved parmesan $7,00
  • Eggs on toast GF available $10,50
    • Soft poached free range eggs order w side options
  • Porridge $11,00
    • Roiled oats , brown sugar, toasted almonds season's fruits
  • Warm chicken satay salad GF on request $20,00
    • Grilled chicken , mesclun crispy noodle , onion , red capsicum , cucumber tossed in satay dressing
  • Shoestring fries $7,50
  • ●Starters
  • Caesar salad (GF) $23,00
    • Kawa kawa chicken tenders, crisp bacon, lettuce, egg, parmesan cheese & caesar dressing
  • Toasted muesli $10,50
    • W coconut , cranberry , yoghurt
  • -Hainan Chicken Rice $14.00
  • -Whole $42.00
  • Kung Pao Chicken $18.00
    • Chicken and vegetables with kung pao hot sauce
  • ●Lamb
  • -BBQ Pork, Beef or Chicken $15.00
  • -Seafood or combination meat $15.00
  • ●Pork
  • -Braised Sliced Fish with Bean Curd / Prawns with Maggi Sauce / Sweet & Sour Fish $18.00
  • Sides $4.00
    • bacon, sausage, tomato, potato rosti, mushroom, sourdough, hollandaise, aioli
  • Egg in a hole with bacon $9.00
  • Crumbed Sardines with Tomato and Basil $11.00
  • Chicken nuggets with fries and salad $9.00
  • Moroccan Fish with a Cucumber and Yoghurt $11.00
  • Pancakes stacked with Banana, berry and maple syrup $9.00
  • Chicken Breast Stuffed with Sundried Tomato and Spinach with a Pan Fried White Mushroom Wine Sauce and Garlic Rosemary Potatoes $30.00
  • Prime Boned Rib on Garlic and Rosemary Potatoes with Onion Rings, Steamed Spinach and a Port Wine Mustard Jus $32.00
  • Grilled Portobello mushroom $5.00
  • Island Bay Bacon $14.00
    • free range eggs on sourdough or Vogels
  • Fries & sauce $8.00
    • with sambal or aioli
  • Ham and Mushroom $21.50
    • ham mushroom, mozzarella olives, oregano & rocket
  • Duck Liver Parfait $18.50
    • with pickles mixed leaves & toasted sourdough
  • Quattro Formaggi $22.00
    • gruyere, ki koran gi blue, mozzarella, parmesan
  • Fries & sauce $8.00
    • with sambal or aioli
  • Porridge $9.00
    • with cream and brown sugar
  • Hash brown $3.00
  • Mushrooms $4.00
  • Crispy seasonal salad $4.00
  • Mushrooms on Toast(V) $15.50
    • mushrooms with thyme butter served with Artisan bread
  • Aioli $1.00
  • Eggs Benedict $18.50
    • poached eggs with hollandaise sauce on Artisan bread choose from bacon, mushroom of for an extra dollar salmon
  • Haloumi Open SandwIch (GF)(V) $16.00
    • halloumi served roasted peppers, cherry tomatoes, red onion and crisp rocket on Artisan bread - add bacon or avocado for $4.00
  • Potato and Chorizo Salad (GF) $16.50
    • new season crisp potatoes. Spanish chorizo sausage and mint served with a crispy zesty rocket and red onion
  • Medu Vada (V) $8.50
    • This crispy delicacy is made with spiced urad dal batter and fried in donut shape dumplings. They are crispy on the outside and soft on the inside. They are served with sambar and coconut chutney.
  • Plain Paratha (V) $3.00
  • Paneer (Cottage Cheese) Pakora $9.90
    • Paneer slices/blocks dipped in chick pea batter, deep fried and served with tamarind chutney (5 pieces per serve).
  • Crispy Tofu(V) $14.90
    • Deep fried fresh tofu served with shredded cucumber, crushed peanuts and sweet chilli sauce.
  • Hakka Fried Noodle (V) $12.90
    • Stir-fried noodles in soya sauce with green leafy vegetables, bean sprouts, fresh tofu and soya pieces
  • Paneer Paratha $10.00
    • Indian flatbread made from whole-wheat flour filled with spiced shredded paneer & cooked on a griddle, served with pickles, yoghurt.
  • Corn Soup $7.50
    • Whole kernel corn boiled with ginger and tempered with cumin, coriander and tomatoes and cream cheese
  • Puri $1.00
  • Vegetarian Panini $8
    • Spinach, almonds, sundried tomato, pesto and tasty cheese
  • Gourmet Granola $7
    • Served with banana, yogurt and mixed berries
  • Porridge $7
    • Rolled oats with Banana & honey, or Berries & cinnamon sugar
  • H.T.C. Panini $8
    • Free range ham, fresh tomato and tasty cheese
  • Soup of the Day $8
    • Creamy pumpkin soup served with sour cream
  • Gourmet Panini $9
    • Salami, pear, blue cheese and caramelised onions
  • 3C Panini $8.5
    • Free range chicken, camembert cheese and cranberry sauce
  • Soup of the Day $10
    • Creamy pumpkin soup served with sour cream + cheese scone
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #5 n/a
    • Toasted Bagel
  • French toast $11.20
    • Served with sliced bananas and bacon. topped with maple syrup.
  • Avocado (seasonal) or Tomato $ 2.00
  • Eggs on Toast $8.90
    • Poached or scrambled, served with two slices of white or grain toast.
  • Vegetarian Sandwich $4.50
  • Muesli $7.80
    • Served with yoghurt or milk and a side of fruit.
  • French toast $9.80
    • Served with fruit and whipped cream.
  • Ham & Egg Sandwich $5.50
  • Vegetarian Samosa $5.00
  • Mince curry $3.70
  • Mince & cheese $3.70
  • Wedges $6.50
  • Steak & cheese $3.70
  • Lunch box $9.30
    • 2 pieces of chicken & chips
  • Crumb chicken $2.00
  • Steak pie $3.70
  • Sausage roll
  • Cannelloni $20.00
    • Oven baked cannelloni pasta stuffed with spinach, pine nuts, tomato, cottage cheese, smoothed with ricotta & mozzarella. Served with salad
  • -Lg $29.00
  • Thai beef & prawn salad $22.00
    • Crispy noodles, cashews & mesclun in a coconut, lime & chili sauce (mild)
  • Asian platter $15.00
    • A variety of asian bites with dipping sauces
  • -Med $19.00
  • -Lg $27.00
  • Berry sundae $9.50
    • Served with a berry compote & topped with sprinkles
  • -Med $23.00
The Crab Shack

The Crab Shack

location

Address

3/136 Marshland Road, Wellington, Wellington, 6011, New Zealand

phone

Phone

049164250

email

Email

None

clock

Opened hours

Mon 11:30 AM to 9:30 PM Tue 11:30 AM to 9:30 PM Wed 11:30 AM to 9:30 PM Thu 11:30 AM to 10 PM Fri 11:30 AM to 10 PM Sat 11:30 AM to 10 PM Sun 11:30 AM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Kiwi , Seafood

features

Features

EFTPOS ,  Craft Beer ,  Vegetarian Friendly ,  Cash ,  Serves Halal ,  Lunch ,  Kid Friendly ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
3/136 Marshland Road, Wellington, Wellington, 6011, New Zealand
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