Kiwi restaurant and takeaway menus in Wellington
Hotel Bristol
Bar Food, Pub Food, European, British, Bar, New Zealand, Kiwi
131-133 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Hotel Bristol Sample Menu
|
Moment burger
ask our friendly staff or check our specials board |
$17.50 |
|
Pork spare ribs
marinated in a spicy BBQ sauce, toasted seasame seeds and fries |
$20.00 |
|
Grilled Pork belly
mash, plum, sauce, and salad |
$12.00 |
|
Garlic bread
with parmesan cheese |
$9.80 |
|
Pumpkin
Feta, Spinach, rissole, pesto and beet root |
$16.50 |
The Featherston City Tavern
Bar Food, Pub Food, British, Gluten Free, Bar, Grill, International, New Zealand, Kiwi
Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
The Featherston City Tavern Sample Menu
|
SMOKED FISH RILLETTES
house smoked fish served with Zaida rye toasts |
$13.00 |
| BRIOCHE BREAD & BUTTER PUDDING | $6.00 |
|
LEELANDS LAMB PIE
lamb & seasonal vegetables with gravy moppers |
$17.50 |
|
PRAWN & CRAB CAKES
with Huffman’s mayonnaise |
$14.50 |
| Green salad – house dressing | $5.00 |
Coene's Bar & Eatery
European, Vegetarian, Vegan, Gluten Free, Bar, New Zealand, Kiwi
103 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand
Coene's Bar & Eatery Sample Menu
| Warm new season asparagus, Edamame Beans, Parmesan & Lemon | $12.00 |
| Kahurangi Blue OR Over the Moon Brie w Wafers & Fruit Chutney | |
| Crumbed Calamari w Hoisin & Sesame Vegetable Dip | $15.00 |
| Lamb Burger in a Brioche Bun, Hickory Smoked Double Lamb, Double Cheese & Pickled Cucumber w Coene's Tartare Sauce | $15.00 |
| Hotcakes w Grilled Banana, Bacon & Maple Syrup | $17.00 |
The Supply Room Paremata
Bar Food, Cafe Food, Pub Food, European, Kiwi
105 Mana Esplanade, Mana, Wellington, Wellington, 5026, New Zealand
The Supply Room Paremata Sample Menu
|
ASPARAGUS & MUSHROOM ENCHILADA
BAKED W CHIPOTLE SAUCE & MELTED CHEESE |
11.50 |
|
SPANAKOPITA
GREEK INSPIRED SPINACH & FETA FILO PARCEL ON GREEN BEAN, SUNDRIED TOMATO & KALAMATA OLIVE SALAD |
19 .50 |
|
B.L.A.T w SMALL FRIES
BACON, LETTUCE & AVOCADO W TOMATO ON TOASTED CIABATTA |
13.50 |
|
BIG BREKKIE
STREAKY BACON W POACHED EGGS, CHEESE KRANSKY, HASH-BROWN, TOMATO, HOLLANDAISE, MUSHROOMS & BAKED BEANS ON TOAST |
19.50 |
|
WAFFLES
YOUR CHOICE OF BERRIES & VANILLA ICE CREAM OR STREAKY BACON, BANANA & DRIZZLED W MAPLE SYRUP |
13.50 |
Trentham Mess Hall
Pub Food, European, Vegetarian, Bar, New Zealand, Kiwi, Gastropub
68 Ararino Street, Wellington, Upper Hutt, Wellington, 5018, New Zealand
Trentham Mess Hall Sample Menu
|
The Squealer
Pulled pork, bacon, slaw, onion strings, caramelised onions & BBQ sauce |
$21.9 |
|
Beef Brisket Sandwich
Panhead braised brisket, lettuce, tomato & caramelised onions |
$13.9 |
|
Fish ‘n’ Chips
Beer battered market catch, fries, caramalised lemon & house-made tartare sauce |
$18.9 |
|
Kumara & Pork Belly Hash
Soft poached egg |
$15.9 |
|
BLAT Sandwich
Bacon, lettuce, avocado & tomato |
$13.9 |
Quinns Post Tavern
Pub Food, British, Gluten Free, Finger Food, New Zealand, Kiwi
5 Ward Street, Trentham, Upper Hutt, Wellington, 5018, New Zealand
Quinns Post Tavern Sample Menu
|
Chicken Cordon Bleu
Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries. |
$18.00 |
|
Roast of the day
Please check the chalk board for today’s roasts. Served with roast and steamed veg |
$15.00 |
|
Lamb Shank
On potato mash with steamed veg and mint sauce. extra shank + $5 |
$18.00 |
| Scotch Fillet Steak | $23.00 |
|
Pea Pie Pud
Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy |
$10.00 |
Egmont St Eatery
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
11 Egmont Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Egmont St Eatery Sample Menu
| 400g Wakanui sirloin, smoked onion puree, greens, marmite butter | $40.00 |
|
Sandwich
Harissa pulled lamb, labneh, rocket, salsa verde |
$12.00 |
| Please advise our wait staff any allergies or dietary requirements | |
| Pearl Barley risotto, fried leek, brussel sprouts, taleggio | $28.00 |
| Bitter leaf salad | $8.00 |
Southern Cross Bar and Restaurant
Cafe Food, Pub Food, European, Vegetarian, Vegan, Gluten Free, Bar, New Zealand, Kiwi
39 Abel Smith Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Southern Cross Bar and Restaurant Sample Menu
|
Cross Burger
Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries |
$21.00 |
|
Berry Smoothie Bowl
Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes |
$12.00 |
|
Big Breakfast
Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions |
$22.50 |
|
Salmon Poke Bowl
Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce |
$25.00 |
|
Halloumi Burger
Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries |
$21.00 |
The Bruhaus
Pub Food, Finger Food, Bar, Brew Pub, Kiwi
18 Willeston Street, Wellington, Wellington, Wellington, 6011, New Zealand
The Bruhaus Sample Menu
|
Bruhaus Ribs
Slow cooked porks ribs with Asian BBQ Sauce |
$15 / $28 |
|
Real Beef Burger
Hand made beef pattie, bacon, 3 cheese melt, caramelised onion, lettuce, lemate home made bourbon BBQ sauce and garlic mayo |
$15 |
|
Garlic Buttered Bread
Oven baked crsip baguette with garlic, herbs |
$9 |
|
Asian Sliders
Home made roasted duck, spring onions, Asian BBQ Sauce steamed lotus leaf buns |
$13.5 |
|
Beef Schnitzel
Beef schnitzel with hand crafted kamara chips and pelite salad |
$18 |
Strathmore Local Restaurant & Bar
Finger Food, Kiwi
3/5 Strathmore Avenue, Wellington, Wellington, 6022, New Zealand
Boat Cafe
Cafe Food, Kiwi
139 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand
Boat Cafe Sample Menu
|
Eggs on toast GF available
Soft poached free range eggs order w side options |
$10,50 |
| Add streaky bacon or salmon | $5,00 |
|
Soup of the day
Warmed roll |
$9,00 |
| -add smoked salmon | $5,00 |
| Please no variations on meals |
Cafe Strada
Cafe Food, European, Vegetarian, Vegan, Gluten Free, Pizza, New Zealand, Kiwi
232 Queen Street, Corner of Queen St & Jackson Street, Masterton, Wellington, 5810, New Zealand
Cafe Strada Sample Menu
|
Roasted Vegetable Penne Pasta
with garlic bread |
$8.50 |
|
Housemade Chicken Liver Pate
with salad, assorted toast & chutney |
$12.90 |
|
Trio of Dips
sundried tomato, hummus, oil & balsamic vinegar with warm assorted bread |
$10.50 |
|
Aunty Maria's Sticky Date Pudding
with rich caramel sauce |
|
|
Seasoned Potato Wedges
with grilled cheese, bacon & sour cream |
$12.50 |
Waterloo Bar and Grill
Barbeque, Bar and Grill, European, Kiwi
27 Waterloo Quay, Pipitea, Wellington, Wellington, 6011, New Zealand
Waterloo Bar and Grill Sample Menu
|
Homemade Vegetarian Cakes
Potato, kumara, pumpkin, corn, onion, spinach & coriander cakes, served with a fresh garden salad |
$17.00 |
|
Prawn Twisters
served with sweet chilli sauce & lemon |
$9.90 |
|
Chicken & Bacon Salad
Grilled chicken, bacon, fresh salad green & aioli |
$14.00 |
|
Chicken, Bacon & Brie Burger
Grilled chicken, bacon ,brie, Cranberry, salad greens & cheese, all in a toasted bun. Served with fries |
$14.00 |
|
Spicy Wings
Five chicken wings served with fries |
$15.00 |
Grill Meats Beer
Barbeque, American, European, Vegetarian, Gluten Free, Bar, Brew Pub, New Zealand, Kiwi
227 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Grill Meats Beer Sample Menu
| Mushroom and Halloumi Double Down, Beetroot Relish & Watercress Salad. Served with Fries | $24.00 |
| Gluten Free Bun | $2.50 |
|
The GMB Classic Beef
Beef, Onion, GMBurger Sauce, Lettuce & Ketchup |
$15.00 |
| Creamy Slaw | $7.00 |
| Mushrooms | $4.00 |
One Fat Bird
Pub Food, European, Vegetarian, British, Gluten Free, Bar, New Zealand, Kiwi, Gastropub
162 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand
One Fat Bird Sample Menu
|
AFFOGATO
almond biscotti add something boozy |
$8.90 |
|
EGGS FLORENTINE
toasted English muffin streaky bacon, hollandaise & basil pesto (add salmon $4.00) |
$15.90 |
|
VANILLA CREME BRULEE
candied orange & shrtbread |
$9.90 |
|
BIRD ON BIRD
toasted English muffin one fat bird chicken liver & black pepper pate, poached egg & black pudding |
$16.90 |
| 2X FRIED EGGS | $2.90 |
Cuba Street Bistro
European, Vegetarian, Gluten Free, New Zealand, Kiwi
203 - 205 Cuba Street, CBD, Wellington, Wellington, 6011, New Zealand
Cuba Street Bistro Sample Menu
|
Streaky Bacon and Eggs
w hash browns, 5grain toast |
$16 |
|
Eggs Benedict
w hollandaise, spinach, balsamic reduction, and either ham or streaky bacon or mushroom or alternatively, smoked salmon $18 |
$16 |
|
Toasted Bun
w whitestone brie, fresh tomato, avocado |
$12 |
|
Free Range Eggs
any style on ciabatta |
$9 |
|
Wellington Sea Market Fish
panfried w ratatouille, rocket & baby spinach, crispy caper |
$25 |
The Pickle Jar
Bar Food, Pub Food, Bar, Pizza, New Zealand, Kiwi
5 Parkvale Road, Karori, Wellington, Wellington, 6012, New Zealand
The Pickle Jar Sample Menu
| -Coppia 25(gf) | $20 |
|
Onion Rings
beer battered onion rings, served with our house aioli & smoky barbecue sauce |
$8 |
| -Singo | $14 |
| -1 Metre | $47 |
| -Singo | $14 |
Fusion Virtuoso
Cafe Food, Fusion, Kiwi
2 Manners Street, Wellington CBD, Wellington, Wellington, 6012, New Zealand
City Dining & Bar - West Plaza Hotel
European, Kiwi
110 Wakefield Street, Te Aro, Wellington, Wellington, 6142, New Zealand
City Dining & Bar - West Plaza Hotel Sample Menu
|
Champ Mash
mashed potatoes, chopped scallions, butter & milk |
$7.00 |
|
Classic Meatloaf
creamy mash, roasted root veges & jus |
$25.00 |
| Garden Salad & citrus dressing | $7.00 |
| Curly Fries & tomato sauce | $7.00 |
|
Bread & Dips
a selection of breads with dips & olive oil |
$14.00 |
The Salty Pidgin
European, Vegetarian, Gluten Free, Pizza, New Zealand, Kiwi, Gastropub
5 Todman Street, Brooklyn, Wellington, Wellington, 6021, New Zealand
The Salty Pidgin Sample Menu
| Chillie Olives | $4 |
| 3 Cheese | $4 |
|
House Soup
Made Daily Ash Water For Todays Flavour |
N/A |
| Crispy Quail Half Fresh Slow | $16 |
|
Ice Berg Salad
Wafercross Tartogon Dressing |
$6.5 |
Steer & Beer
Pub Food, Gluten Free, Burger, Bar, Pizza, Steakhouse, Kiwi
100 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Steer & Beer Sample Menu
| Twisted Fries | $6.00 |
|
Salted Caramel Delight Burger
Freshly deep fried Donut layered w Caramel ice-cream, Chocolate Mousse & drizzled w a Salted Caramel sauce, topped w whipped cream >> |
$12.00 |
|
Cheesy Garlic Bread
served piping hot w our own Garlic Butter, topped w fine parmesan cheese |
$8.00 |
| (all kids menu items come w a free chocolate sundae) | |
|
Vegetarian Mushroom Blue Cheese Burger
110g Grilled Vegetarian Pattie, Lettuce, Cucumber, Tomato, Red Onion, Field Mushroom glazed w Balsamic & Crumbled Blue Cheese |
$18.00 |
California Garden Cafe
Cafe Food, African, Kiwi
139 Miramar North Road, Miramar, Wellington, Wellington, 6022, New Zealand
The Riddiford Bar & Bistro
Cafe Food, European, Kiwi
16 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand
The Riddiford Bar & Bistro Sample Menu
|
Quesadilla
Spinach tortilla with cream cheese, capsicum and mushroom served with a choice of salad or fries and aioli. |
$15.00 |
| Eggs (2)/Wilted spinach/Grilled tomato/Crushed Potatoes | $3.50 |
| Mushroom, spinach, tomato and cheese | $16.50 |
|
Bangers & Mash
Harrington’s pork sausages on creamy mash with gravy |
$17.00 |
|
Chicken & Halloumi Salad
Grilled chicken, halloumi and green salad with our house made honey mustard dressing. |
$17.00 |
Coco At The Roxy
Cafe Food, European, Vegan, Contemporary, Gluten Free, New Zealand, Kiwi
5 Park Road, Miramar, Wellington, Wellington, 6022, New Zealand
Coco At The Roxy Sample Menu
| Mushroom and parmesan arancini, flax seed aioli (V) | $10.50 |
| Doughnuts and Chocolate Milk (V) | $7.00 |
| -Add Poached Eggs | $4.00 |
| Available from 9 am | |
| Eggs Bene on sourdough with coffee glazed bacon, smoked salmon, or spinach (GFO) (VO) | $18.00 |
The Cambridge Hotel
European, Finger Food, Kiwi
28 Cambridge Terrace, Te Aro, Wellington, Wellington, 6011, New Zealand
The Cambridge Hotel Sample Menu
|
Wedges
With Sour Cream and Sweet Chilli Sauce |
$10.00 |
|
Golden Onion Rings
House-made. Served with BBQ sauce |
$7.00 |
|
Porridge
Served with brown sugar and cream |
$6.00 |
| Sauteed Mushrooms | $4.00 |
| Extra Toast | $1.00 |
Ministry Of Food Bar & Kitchen
European, Kiwi
Morrison Kent House 105 The Terrace, Wellington, Wellington, 6011, New Zealand
Ministry Of Food Bar & Kitchen Sample Menu
|
Chicken Po Boy
cucumber pickle, bacon aioli and cos on a soft bun with hand cut fries |
$19.50 |
|
Marherita
tomato, mozzarella, extra virgin oil & basil |
$15.50 |
|
Quattro Formaggi
gruyere, ki koran gi blue, mozzarella, parmesan |
$22.00 |
|
Soup of the day
with bread |
$13.50 |
| Hollandaise | $2.50 |
Aqua Bistro & Bar
European, Kiwi
16 Kemp Street, Kilbirnie, Wellington, Wellington, 6022, New Zealand
Aqua Bistro & Bar Sample Menu
| Beef cheek rigatoni with truffle scented cherry tomatoes | $29.00 |
| Roast pumpkin risotto with spinach and pine nuts | $14.00 |
| Fries | $7.00 |
| Palak paneer served with chapati and coriander rice | $25.50 |
| Trio of ice creams and sorbet | $13.00 |
Byron's Restaurant Sample Menu
| 500g Chef's Special BBQ Pork Ribs with Hand Cut Fries & Tangy BBQ Sauce (GF) | $28.00 |
| Chicken Nuggets, Hot Dog, Fish with Fries or Bacon & Cheese Creamy Pasta | $12.50 |
| Garlic Bread (V) | $10.00 |
| Prime NZ Scotch Fillet Marinated in Red wine, Honey & Black pepper with gourmet pesto, potatoes, greens & star Anise Jus (GF) | $34.00 |
| Deep Fried Ice Cream Balls Rolled in nuts with old english toffee & berries | $12.00 |
Mac's Restaurant and Brew Bar
European, Kiwi
4 Taranaki Street, Wellington, Wellington, Wellington, 6011, New Zealand
Mac's Restaurant and Brew Bar Sample Menu
|
Fish & Chips
Fresh fillets of fish in crispy batter, with fries & slaw |
$19.00 |
|
Chicken BLT
Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread(ADD fries $20.00) |
$15.00 |
|
Bread & Dips (V)
Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar |
$12.50 |
|
Antipasto platter
A selection of classic Mediterranean fare (3 - 5 persons) |
$55.00 |
|
Bacon & Egg Buttie
Honey cured bacon, free range egg & mayo on Turkish flatbread |
$12.50 |
The Lodge Restaurant
Kiwi
250 High Street, Wairarapa, Solway, Masterton, Wellington, 5810, New Zealand
The Lodge Restaurant Sample Menu
|
Classic Fish 'N* Chips
Beer battered or pan fried fish served with salad & fries, served with homemade tartare sauce & lemon wedges |
$26.50 |
|
Scotch Fillet Steak
300g scotch fillet topped with a choice of mushroom sauce, garlic butter or blue vein cheese, served with fries or our homemade veggie bake & a crisp garden salad |
$32.00 |
|
Salmon Fillet
Pan fried salmon with lemon & caper butter served with kumera rosti accompanied by a fresh summer garden salad |
$32.00 |
|
Chicken Parmesan
Crumbed chicken schnitzel grilled with cheese and topped with a spiced salsa Served with a veggie bake |
$27.00 |
|
Extra Sides
Garden Salad - Seasonal vegetables - Fries - Wedges - Eggs (2) |
$6.00 |
CQ Restaurant, Bar & Cafe - Comfort & Quality Hotel
Cafe Food, European, Kiwi
213/223 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
CQ Restaurant, Bar & Cafe - Comfort & Quality Hotel Sample Menu
|
Cheese
today's selection, beetroot relish + oat crackers |
$12.00 |
|
SMOKED SALMON
citrus aioli, orange segments, glazed beets |
$14.00 |
|
ETON MESS
merigue summer berries whipped cream, toasted coconut, caramel pecans, maraschino cherries GF |
$10.00 |
| Haloumi, caponata, rocket pesto | |
|
PASTA
mussels, chorizo, white wine sauce, chili, angel hair Or Green beans, asparagus, pea, ricotta, mint, lemon, lasagne sheets V |
$25.00 |
Metropolitan Sample Menu
|
Open chicken sammy
Chicken breast on ciabatta served with salad & fries |
$10.00 |
|
Metro burger
Home made beef patty with fries |
$10.00 |
|
Steak/ egg / chips
served with salad |
$10.00 |
Peckz BBQ Sample Menu
|
Mixed grill
sausage, bacon, eggs, mushroom & steak |
$18.00 |
| Sausage sizzle | $3.00 |
|
Bacon & Egg
bacon, egg, lettuce, tomato & sauce |
$10.00 |
|
Sausage meal
2 sausages served with salad & potato salad |
$8.00 |
|
Fries
small/large |
$3.50/$5.00 |
Four Kings
Bar Food, European, Finger Food, Kiwi
7-11 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Four Kings Sample Menu
|
Wild Mushroom Tart
served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto. |
$22.00 |
|
Marokpa Parcels
smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise. |
$20.00 |
|
Wild Watercress and Goats Cheese Croquette's
drizzled with Manuka honey. |
$13.00 |
|
Dunblane Drums
6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup. |
$8 for 2 / $18 for 6 |
|
500g Angus Rib Eye Steak
with duck fat patotoes and thyme scented jus. |
$36.00 |
Caucus Restaurant & Bar
European, Contemporary, Kiwi
133 The Terrace, Novotel Hotel, Wellington, Wellington, Wellington, 6011, New Zealand
Caucus Restaurant & Bar Sample Menu
|
Rib Eye 200g
Truffle mash potato, prosciutto wrap potato cylinder, mushroom medley, apple cider celeriac puree, chestnut puree, braised short rib, baby carrot, red wine jus |
$36.00 |
|
Petit Four
Macaroon, Port wine chocolate truffle, mini tartlet |
$12.00 |
| Two | $19.00 |
| Garden Salad | $7.00 bowl |
| Eye Fillet 180g | $38.00 |
Khandallah Trading Company
Pub Food, European, Gluten Free, Bar, International, New Zealand, Kiwi, Gastropub
Corner of Agra Crescent and Ganges Road, Khandallah, Wellington, Wellington, 6035, New Zealand
Khandallah Trading Company Sample Menu
|
Bacon & eggs
poached, scrambled or fried on sourdough |
$9.00 |
|
Zucchini & chickpea vege burger
grilled mushroom, lettuce, tomato & cucumber yoghurt |
$19.50 |
| Mushrooms | $4.00 |
| Fries | $4.00 |
| Bratwurst | $4.00 |
Boundary Tap & Kitchen
Mexican, Pub Food, European, Gluten Free, Pizza, Kiwi, Gastropub
3 Raumati Road, Raumati Beach, Wellington, 5032, New Zealand
Boundary Tap & Kitchen Sample Menu
|
Ribs And Buffalo Wings Combo For 2 Person
Served With Hand Cut Fries |
$39.90 |
|
Butterfly Chicken
With Sundried Toamto And Olive Mascrapone Topped With Baby Spinach And Brie Served On A Potato Mash With Salad |
$27.90 |
|
*Steak Sandwich
With Onion Jam And Garlic Butter (Gf) Or Brearnise |
|
|
Spicy buffalo chicken wings
with garlic aioli |
$14.90 |
| Chilli Beef Nacho* |
Ti Kouka Cafe
Cafe Food, European, Vegetarian, Vegan, Gluten Free, Fusion, New Zealand, Kiwi
76 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand
Ti Kouka Cafe Sample Menu
|
Avocado on Toast
w/ marinated feta, rocket, lemon oil & balsamic reduction |
$17.00 |
| - 1 egg | $8.00 |
|
BBQ Beef Burger
w/ braised shin & cheek, home-made cheese, fermented cabbage & smoked chipotle mayo |
$19.00 |
|
Haloumi Burger
w/ mushroom stalk pate, pickled beetroot, radish, fennel & lettuce, milk bun |
$18.50 |
|
Fresh Seasonal Salad
w/ spring vegetables, puy lentils, grains, seeds & almonds - add ham pickled kiwifruit & ricotta $25.00 |
$21.00 |
The Establishment
Pub Food, Finger Food, Bar, New Zealand, Kiwi
Cnr of Courtenay Place & Blair Street, Wellington, Wellington, 6011, New Zealand
The Establishment Sample Menu
|
Chocolate Brownie
Homemade chocolate brownie, served with vanilla ice cream and chocolate sauce |
$8.00 |
|
Guinness Beef Pie
Our famous marinated beef and guinness pie with mashed potatoes and seasoned veg |
$15.00 |
|
Salt and Pepper Calamari
Salt and Pepper Calamari over a bed of lettuce |
$12.50 |
|
Prawn Sizzlers Plate
King Prawns cooked in Garlic Butter served on a sizzling hot plate |
$14.00 |
| Cheese & Gravy Fries | $8.00 |
Saddleback Cafe
Cafe Food, International, New Zealand, Kiwi
517 Ohariu Valley Road, Ohariu, Johnsonville, Wellington, 6037, New Zealand
Saddleback Cafe Sample Menu
|
Waffles with Salted Caramel Coulis
Served with granny smith apple compote, bacon |
$13.50 |
|
Piri-Piri Sambal Rubbed Chicken Burger
Cheddar cheese, Pineapple & Mango chutney, mixed greens tossed in yoghurt, served with chips & aioli |
$20.00 |
|
Eggs & Toast
Two eggs - poached / fried / scrambled / on toasted Sourdough - Additional $2.00 each - Bacon / Mushrooms / Tomato / Kumara Rosti / Bake Beans / Spaghetti |
$7.50 |
|
Saddleback Cafes Infamous Beef Burger
Angus beef patty, PiriPiri mayonnaise, red onion jam with Horopito & seeded mustard, blue cheese, served with chips & aioli - Additional $2.00 each with Bacon / Fried Eggs |
$18.00 |
|
Fish & Calamari Rings Burger
Tempura of Market fish with Karengo & crumbed Calamari rings / cheddar cheese / salad tossed in Caesar dressing / chips & aioli |
$19.00 |
Island Bay Bar
Bar Food, American, Pub Food, European, Finger Food, Bar, Brew Pub, New Zealand, Kiwi, Gastropub
134 The Parade, Island Bay, Wellington, Wellington, 6023, New Zealand
Island Bay Bar Sample Menu
| Add bacon $4.00 / Tomato $3.00 / Spinach $3.00 / Hashbrown $3.00 / Mushrooms $3.00 | |
|
Eggs on Toast
Eggs your way! |
$8.00 |
|
Spicy Lamb
Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki |
$21.90 |
|
Cajun Chicken Wrap
Lettuce, sour cream and salsa |
$18.90 |
|
Crumbed Salmon
Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise |
$20.90 |
Vista Restaurant and Cafe
Cafe Food, Mediterranean, Spanish, European, Vegetarian, Gluten Free, New Zealand, Kiwi
106 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand
Vista Restaurant and Cafe Sample Menu
| Bacon | $4.50 |
|
Fish and chips
panko crumbed or beer battered wit hand cut fries, salad and tartare |
$29 |
|
Pancakes
butter & maple |
$12.50 |
| Spinach | $4.50 |
| Chargrilled asparagus with hollandaise | $7 |
Fork & Brewer
Pub Food, European, Gluten Free, Bar, Pizza, New Zealand, Kiwi
20 Bond Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Fork & Brewer Sample Menu
|
Sticky Date Cake
Warm sticky date cake smoothered in butterscotch sauce with vanilla bean ice cream. |
$10 |
|
Steak Sandwich
succulent beef sirloin with fresh greens, tomato slices, caramelised onions and hefeweizen aioli and served in lightly toasted focaccia. |
$21 |
|
Bacon Wedges
with a cheesy topping, served with sour cream. |
$11 |
| Caramelised onions | $3 |
|
Curly Fries
with hefeweizen aioli and tomato sauce |
$9.5 |
Hop Garden
Pub Food, Contemporary, Gluten Free, Bar, New Zealand, Kiwi
13 Pirie Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
Hop Garden Sample Menu
| Lamb Rump, Confit Kumara, Pea Purée, Lamb Ravioli | $30 |
| B.L.A.T & Fries | $16 |
| Calamari, Fennel & Orange Salad, Lemon Dressing | $16 |
| Raspberry Cooler | $12 |
| Seared Beef, Spring Onion & Coriander Salad, Soy Dressing | $16 |
JoJo's Kitchen @ The Jolly Pub
Pub Food, European, Vegetarian, Bar, Kiwi
93 Mazengarb Road, Paraparaumu Beach, Kapiti Coast, Wellington, 5032, New Zealand
Thistle Inn Tavern
Bar Food, Pub Food, European, Vegetarian, British, Vegan, Gluten Free, Bar, International, New Zealand, Kiwi, Gastropub
3 Mulgrave Street, Pipitea, Wellington, Wellington, 6011, New Zealand
Thistle Inn Tavern Sample Menu
| Rib eye steak, potato, red cabbage, duck pate | $34 |
| Bone marrow | $13 |
| Scallops, black pudding, potato | $15 |
| Onion rings | $5 |
| Wild mushroom, spinach, camembert filo, beetroot, tomato | $27 |
The Green Man
Pub Food, European, Irish, Vegetarian, British, Gluten Free, Bar, Steakhouse, New Zealand, Kiwi
25 Victoria Street, Wellington, Wellington, Wellington, 6011, New Zealand
The Green Man Sample Menu
| 500g Sirloin | $39.50 |
|
Steak Sammy
Seared Black Angus Rump with Rocket, Tomato, Horseradish Cream and Onion Gravy in a Chilli Corn Roll |
$22.00 |
|
Smoking Chick Pizza
Smoked Chicken, Capsicum, Camembert and Apricot Sauce |
$25.00 |
|
Crumbed Calamari
With Chilli Mayo and Lemon |
$15.50 |
|
GM Cheeseburger
Beef Patty with Bread & Butter Pickles, Melted Cheese and GM Sauce |
$24.00 |
Maranui Surf Lifesaving Cafe
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
7A Lyall Parade, Lyall Bay, Wellington, Wellington, 6022, New Zealand
Valentine's
American, Pub Food, European, French, Australian, Kiwi
140 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
Valentine's Sample Menu
|
Salads
Coleslaw, Couscous with smoked chicken, Caesar, Waldorf, Mixed Garden, Egg, Potato, Hawaiian pasta |
|
| ½ shell mussels | |
| Fish & Chips | |
| Fruit salad | |
| Mushroom soup |
Vivant!
Seafood, European, French, Vegetarian, Gluten Free, New Zealand, Kiwi
153 Featherston Street, Hotel Ibis, Wellington, Wellington, NZ, 6011, New Zealand
Vivant! Sample Menu
|
Vivant Vegetarian Salad
Cos lettuce, tomatoes, olives, chickpeas, feta, croutons, toasted almonds, tossed in homemade natural yoghurt |
$13.00 |
|
Homemade Warm Double Chocolate Brownie
W/ chocolate sauce & vanilla ice cream |
$12.50 |
| Cheesy Garlic Bread | $8.00 |
|
Apple & Rhubarb Crumble
W/ maple walnut ice cream |
$12.50 |
|
Vegetarian, Organic Ramen Noodle Stir Fry
W/ julienne vegetables tossed in schezwan sauce & topped with crispy kumara |
$24.50 |
Spruce Goose
Cafe Food, Vegetarian, Vegan, Gluten Free, Bar, New Zealand, Kiwi
Cnr Moa Point Rd & Cochrane St, Rongotai, Wellington, Wellington, 6011, New Zealand
Spruce Goose Sample Menu
| Spruce Goose Waffles With Vanilla Mascarpone, Poached Pear, Anzac Crumble, Maple Or Classic Banana, Bacon + Maple | $18 |
| Portabello Mushrooms | $5 |
| Big Breakfast - Streaky Bacon, Pork Sausage, Poached Or Scrambled Eggs, Roast Mushroom, Campfire Beans, Hashbrowns | $21 |
| Falafel And Roasted Mushroom Burger With Whipped Feta, Cos Lettuce, Fresh Herbs And Handcut Fries | $20 |
| Eggs Florentine With Wilted Spinach + Kale, Hollandaise Sauce | $17 |
The Shepherds Arms Hotel
Pub Food, European, Bar, New Zealand, Kiwi
285 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand
The Shepherds Arms Hotel Sample Menu
|
Fried cajun spiced calamari
garlic aioli & lemon wedge |
$14.0 |
|
Grilled haloumi salad
warmed vegetable salad, cumin & ginger lentils with balsamic dressing |
$23.5 |
|
Steamed mussels
coconut cream, ginger, coriander, spring onion, chill, lemon & fish sauce. Served with toasted sourdough |
$26.0 |
|
Chef’s cheesecake of the day
ask wait-staff |
$12.5 |
|
Pie of the day
with salad & fries. Check with wait-staff |
$21.5 |
Karaka Cafe
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand, Polynesian, Kiwi
2 Taranaki Street, Odlins Square, Wellington, Wellington, Wellington, 6011, New Zealand
Karaka Cafe Sample Menu
|
Hēki Kakato - Eggs Benedict, Horopito Hollandaise
Royale – salmon (kawakawa & Manuka honey smoked) |
$19 |
|
Hanawiti Kau - Open Steak Sandwich
Open steak (MR) sandwich, on rēwena bread with kawakawa aioli greens, tomato, cucumber, caramelised onion, free range egg, beer batter fries |
$23 |
|
Kono Tihi - Cheese Platter
Baked brie, toasted walnuts and crostini |
$24 |
|
Nachos
Beef nacho, beans , cheese, sour cream and salsa. add smashed avocado $5 |
$18 |
|
Kotakota Rīwai - Fries
beer battered fries, aioli |
$9 |
Kelburn Village Pub
Pub Food, European, Bar, Kiwi
87 Upland Road, Kelburn, Kelburn, Wellington, 6012, New Zealand
Kelburn Village Pub Sample Menu
| TAGLIATELLI,FETA,PUMPKIN,PINENUTS,SPINACH,WHITE WINE CREAM | $19.00 |
| SMOKED MACKEREL PATE | $12.00 |
| LEMON CHEESECAKE,RASPBERRY SORBET | $13.00 |
| WARM SALMON AND LEMON COUSCOUS SALAD,PUMPKIN,SUNFLOWER AND POPPY SEED | $22.00 |
| THREE BEAN CHILLI,CHEESE,NACHOS,SOUR CREAM | $14.00 |
Lambanjo Sample Menu
| Lamb & pea potato top | $8.00 |
| Gravy | $6.00 |
| Beef, lamb or pork sandwich | $16.00 |
| Dirty peas | $12.00 |
| Beef, lamb or pork melt | $16.00 |
St John's Bar & Restaurant
Pub Food, European, Contemporary, Gluten Free, Bar, New Zealand, Kiwi
5 Cable Street, Wellington, Wellington, Wellington, 6011, New Zealand
St John's Bar & Restaurant Sample Menu
|
Cornbread
house made paprika whipped butter |
$8 |
|
3 courses
Suitable for 10 guests or more |
$45 |
|
Broccoli and Cheese Croquette Bites
with smoked chipotle aioli |
$8 |
|
Chunky Fries
with aioli |
$9 add gravy + $2 |
|
500g Rump Steak
marinated in chimichurri with fennel slaw |
$25 |
Miramar Gasworks
American, Pub Food, Gluten Free, Bar, New Zealand, Kiwi, Gastropub
11 Tauhinu Road, Miramar, Wellington, Wellington, 6001, New Zealand
Miramar Gasworks Sample Menu
| Add chicken | $5 .00 |
|
French toast
Bacon, grilled banana, maple syrup & whipped cream |
$ 16.00 |
|
Caesar Salad
Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies |
$ 15.00 |
|
Tortilla Wrap
Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v) |
$15.00 |
|
Corn Fritters (v)
Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream |
$ 15.00 |
1841 Bar and Restaurant
Cafe Food, Pub Food, European, Vegetarian, Contemporary, Gluten Free, Bar, Australian, New Zealand, Kiwi
1 Disraeli Street, Johnsonville, Wellington, Wellington, 6037, New Zealand
1841 Bar and Restaurant Sample Menu
|
Pork Belly
Served on mash with crackling, 1841 slaw, port jus & apple sauce |
$27.00 |
|
Thai Beef Salad
Marinated beef, fresh salad greens & sweet chilli sauce topped with crispy noodles |
$23.00 |
|
Vegetarian Lasagne
Served with fresh rocket & house made Napoli sauce |
$18.00 |
|
Eggs Florentine
Salmon, Spinach, poached eggs & hollandaise atop an English muffin. Served with hash browns |
$17.00 |
|
Creamy Mushrooms
Served on toasted Ciabatta |
$15.00 |
Bristo 169
Bar Food, European, Kiwi
Dixon Street, Wellington Central, Te Aro, Wellington, Wellington, 6011, New Zealand
Bristo 169 Sample Menu
|
Cinnamon Baked Apple (GF) (V)
Almonds, walnuts, honey, mango sorbet & almond custard |
$10 |
|
Vegetarian Gnocchi (V)
Potato gnocchi w pumpkin, feta, basil, pine nuts & parmesan |
$19 |
|
Roasted Kumara Soup (V)
With kumara, pumpkin, carrots & artisan bread |
$12 |
|
Steak Sandwich
With swiss cheese, bacon, tomato, lettuce, mustard, fries & aioli |
$18.50 |
|
Warm Chicken Noodle Salad (GF)
Sliced chicken breast w rice noodles, seasonal leaves, broccolini, carrot, ginger & sesame seeds |
$16 |
BB's Orient Express
Chinese, Kiwi
179-193 Lambton Quay, Shop 16A, Wellington, Wellington, Wellington, 6022, New Zealand
BB's Orient Express Sample Menu
| Eggplant in spicy sauce pork | $13 |
| Fried Won Ton (6 each) | $5 |
| Honey Sauce Chicken | $16.00 |
| TOMATO | $2.00 |
| Sichuan Beef | $14.00 |
Dagwood Deliveries Sample Menu
|
Champagne ham & pineapple
Champagne ham, mustard, caramelized onion, swiss cheese, lettuce, tomato, pineapple, |
$9.50 |
|
Shredded roast chicken
Shredded chicken, mayonnaise, caramelized onion, swiss cheese, lettuce, tomato, cucumber, red onion, egg |
$9.50 |
|
Slow-cooked corned silverside
Corned silverside, mustard, lettuce, tomato, cucumber, red onion, egg, mayonnaise |
$8.50 |
| Orange | $1.00 |
|
Prime oven-roasted beef
Roast beef, mustard, lettuce, tomato, cucumber, red onion, egg, mayonnaise |
$8.50 |
Bad Grannies
Pub Food, Bar, Pizza, Kiwi, Gastropub
195 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Bad Grannies Sample Menu
|
Cheese Pizza
thin base pizza, tomato & garlic pizza sauce, mozzarella cheese, parmesan, mixed herbs, aioli swirl |
$10 |
|
Pork Riblets
bbq sauce coated pork riblets w chips, ranch coleslaw |
$16 |
|
Spicy Meat Pizza
chorizo, salami, onion, jalepenos, mozzarella cheese, mixed herbs, parmesan, smokey bbq sauce swirl |
$22 |
|
Vegetarian Pizza
tomato, capsicum, onion, olives, mozzarella cheese, mixed herbs, parmesan, tomato sauce swirl |
$21 |
|
Fries
tuscan spiced gourmet fries w paprika infused aioli |
$11 |
Capitol
European, Italian, Catering, Vegetarian, Gluten Free, New Zealand, Kiwi
10 Kent Terrace, Mount Victoria, Wellington, Wellington, 6011, New Zealand
Capitol Sample Menu
| Yogurt panna cotta with Capitol’s honey | $15.50 |
| Rocket & Grana Padano | $9.50 |
| Fried squid with aioli & balsamic rocket | $17.50 |
| Vanilla cheesecake with seasonal berries | $15.50 |
| Soft centered chocolate pudding with creme fraîche | $15.50 |
Green Parrot Restaurant
Cafe Food, Steak, European, New Zealand, Kiwi
16 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Green Parrot Restaurant Sample Menu
| Roast Chicken | $25 |
| All mains are served with fries and salads | |
| Lamb’s Kidney and Bacon | $12 |
| Souvlaki (kebab) | $34 |
| Hamburger Steak | $22 |
Jackson Cafe & Bistro
Cafe Food, European, Vegetarian, Gluten Free, New Zealand, Kiwi
306 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
Jackson Cafe & Bistro Sample Menu
|
Omelette
Three egg omelette with ham, mushrooms and cheese. Add Salmon $17.5 |
$14.5 |
| Steak fries served with garlic aioli | $6.5 |
|
Egg Benedict or Montreal
Two poached eggs on English muffins with bacon (Benedict) OR Smoked salmon with spinach (Montreal) served with warm hollandaise sauce OR Spinach and Mushroom (Vegetarian) |
$16 |
|
Jackson St Breakfast
Two poached eggs on ciabatta with roasted mushroom, roasted tomato, bacon, sausages, hash brown and hollandaise sauce |
$18.5 |
|
Toasted Sandwiches (wholegrain)
Choose from ham, cheese, onion, tomato and pineapple. for two fillings / for each additional fillings |
$4.5 / 50 cents each |
Mac's Brewbar
Pub Food, European, Vegetarian, Gluten Free, Bar, International, New Zealand, Kiwi
4 Taranaki Street, Wellington, Wellington, Wellington, 6011, New Zealand
Mac's Brewbar Sample Menu
|
Chicken Schnitzel
With Swiss cheese, slaw & chipotle sauce |
$19.00 |
|
Open Style Steak Sandwich (*)
“Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough |
$14.50 |
| Salt & pepper squid Salad | $21.00 |
| Grilled halloumi Salad (V,*) | $21.00 |
|
Open Style Salmon Sandwich (*)
Chargrilled minute steak, caramelised onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries |
$21.00 |
Taste
European, New Zealand, Kiwi
2 Ganges Road, Khandallah, Wellington, Wellington, 6035, New Zealand
Taste Sample Menu
|
Camembert, Creamy Blue of Aged Cheddar Cheese
served with crisp apple, dried pear & homemade lavosh |
|
|
Lambs Fry & Bacon(entrée/main)
with mustard toast & onion gravy |
$19.50/$33.00 |
|
Crisp Iceberg Salad
with ranch dressing |
$5.00 |
|
Glazed Pork Fillet
with roasted kumara, apples & snow peas, topped with mild curry mayonnaise |
$34.00 |
|
Lime Marinated Fish Salad
with red pepper, spring onion, coriander & coconut cream |
$19.50 |
The Front Room
Cafe Food, European, Vegetarian, Gluten Free, Central European, New Zealand, Kiwi
42 Tutere Street, Waikanae Beach, Waikanae Beach, NZ, 5036, New Zealand
The Front Room Sample Menu
| Grilled flat mushrooms, grilled tomatoes, grilled ciabatta | $4 |
| Sauteed broccoli, garlic, chilli & ricotta salata | $7 |
| Bacon, eggs, black pudding, sausages | $5 |
| Kids pack | $5 |
|
Buttermilk & banana pancakes
smoked blueberry butter, maple syrup |
$14 |
Seasons at Country Life
Mediterranean, European, French, Vegetarian, Gluten Free, New Zealand, Kiwi
8 Main Road, Waikanae, Wellington, 5036, New Zealand
Seasons at Country Life Sample Menu
|
Waffles
With streaky bacon, grilled banana, maple syrup and an orange zesty mascarpone cream |
$16.00 |
| Blue cheese, walnut and fresh pear | $8.00 |
|
Toasted muesli
With rhubarb compote and yoghurt |
$11.00 |
| Caramelized onion, Kalamata olive, feta and fresh basil | $8.00 |
|
Pan fried fish of the day
Upon a warm salad of peas, potato, smoked bacon with lemon buerre blanc and tomato tapenade |
$22.00 |
Byron's Restaurant Sample Menu
| On Availability V - Vegetarian Option/GF - Gluten Free Option | |
| Available whilst dining with an adult. 12yrs and under only | |
| Fish Bacon & Cheese Creamy Pasta | $12.50 |
|
Surf & Turf 300g Scotch Fillet
Topped with Prawns, Fresh Fish, Calamari in and Garlic Sauce with Fries & Salad |
$36 |
| Garlic Bread (V) | $10 |
Hillside Kitchen & Cellar
Cafe Food, European, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
241 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand
Hillside Kitchen & Cellar Sample Menu
| Wild Pork Baked Beans | $4.00 |
| Gluten Free Toast | $2.50 |
| 4 Course | $65.00 |
| Housemade Sourdough Toast | $1.00 |
|
End
Rhubarb tart / Strawberry, malt, cream / Kingsmead stracchino, fennel, burnt pear |
The Arborist
Diner, Pub Food, European, Vegetarian, Breakfast, Vegan, Gluten Free, Bar, New Zealand, Kiwi
166 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
The Arborist Sample Menu
| Prosciutto | $4 |
|
Turkish Eggs
soft poached, savoury Greek yoghurt, chilli nut butter, toasted coriander seeds and grainy toast |
$14 |
|
Salt and pepper squid
wasabi kewpie & coconut |
$ $12 |
|
Hot bird burger
Fried chicken, jalapenos, cheese, hot sauce, milk bun |
$14 |
|
Lamb & Kumara Hash
fried egg, edamame beans, spinach, jus |
$18 |
The Apartment
Cafe Food, Contemporary, Finger Food, Bar, Kiwi
25 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand
The Apartment Sample Menu
|
Hand-cut fries
Hand-cut fries served with aioli, tomato sauce or gravy |
$9.00 |
|
Apartment's antipasto platter to share
Onion dip with pita crisps, peppadews, olives, dates with blue cheese, dukkah bagel chips, sliced Verkerks salami, pickled onions and gherkins |
$35.00 |
|
Apartment's hot platter to share
Pork, lime and coriander wontons, homemade spring rolls with Thai chilli sauce, parmesan crumbed chicken tenderloins with blue cheese dip, aranchini balls with roasted capsicum drizzle, crumbed camembert with plum drizzle and kransky sausages with tomato sauce |
$35.00 |
|
Pork and coriander wontons
With our own spicy chilli sauce |
$13.00 |
|
Olives
Marinated black and green olives in lemon oil |
$7.00 |
Boulcott Street Bistro
European, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
99 Boulcott Street, Wellington, Wellington, Wellington, 6011, New Zealand
Boulcott Street Bistro Sample Menu
|
House Salad
frisee, lardons, tomato, free range egg, croutons, creamy vinaigrette |
$8.00 |
|
Pan Roasted Market Fish
seared Coromandel scallops, crayfish bisque, pea shoots, lemon vinaigrette |
$32.00 |
|
Almond Dacquoise
almond biscuit, hazelnut praline ice cream, pastry cream, roasted white chocolate |
$17.00 |
| Single Cheese | $11.00 |
|
Eclair
passionfruit ice cream, chocolate ganache, creme anglaise |
$17.00 |
The General Practitioner
Pub Food, European, Vegetarian, Contemporary, Gluten Free, Bar, New Zealand, Kiwi
100 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand
The General Practitioner Sample Menu
|
Sausage rolls
with tomato ketchup |
$10 |
|
Eton mess
with lavender meringue & fresh strawberries |
$12 |
|
Sausage and mash(GF)
seved with homemade onion gravy |
$16 |
|
Caesar salad(V)(GF)(DF)
with bacon, cos, parmesan, anchovies, free range poached egg and croutons |
$16 |
|
Beer battered fish goujons
with homemade tartare sauce |
$10 |
Gladstone Country Inn
Pub Food, Vegetarian, Gluten Free, Pacific Rim, Bar, New Zealand, Kiwi, Gastropub
571 Gladstone Road, Gladstone, Wellington, 5713, New Zealand
Gladstone Country Inn Sample Menu
|
Pear & Walnut pizza
Pizza Sauce, Mozzarella, Caramelised pears, Walnuts, Spinach, Blue cheese |
18 |
| Pan Fried Fish of the Day | market prices |
|
Chicken
pizza sauce, mozzarella, marinated chicken thigh, red onion, BBQ sauce, roasted red peppers, jalapenos |
18 |
|
Affogato
A double shot of coffee poured over Kapiti vanilla bean ice cream & liqueur of your choice |
14.5 |
|
Buffalo Chicken Wings
w Blue cheese mayo & celery sticks |
17.5 |
Finn's
Cafe Food, Pub Food, Seafood, European, Vegetarian, Gluten Free, Bar, New Zealand, Kiwi
2 Beach Road, Paekakariki, Wellington, 5034, New Zealand
Finn's Sample Menu
|
Chicken salad
Sesame coated marinated chicken strips, new potatoes roast pepper and green leaves >> |
$21 |
|
Finn's breakfast
Eggs, bacon sausage, mushrooms, tomatoes, chunky potatoes and toast |
$23 |
|
Beef burger:
Angus beef pattie with beetroot, lettuce, and fried egg |
$20 |
|
Creamy mushrooms
With red wine and sage on toast with bacon with grilled lemon, marmite and parsley on rye bread |
$20 |
|
Paparika rosted pumpkin
Feta and pita crisps with herb vinaigrette |
$19.50 |
Dockside
Seafood, European, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
3 Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand
Dockside Sample Menu
|
Beer battered or crumbed fish + chips
Add: 3 grilled prawns $9, 3 battered oysters $13, house slaw $3.5 |
$29.00 |
|
Angus 250g grilled ribeye, café de Paris butter,
potato mash with spring onions + parsley, watercress, lemon |
$36.00 |
| Two scoops of vanilla gelato, strawberries, sherry syrup | $12.00 |
| o Over the Moon triple cream brie, Putaruru | |
|
Chocolate torte, milk chocolate + caramel mousse,
vanilla bean mascarpone, cherries, salted caramel corn |
$16.00 |
Five Stags
Pub Food, European, British, Bar, New Zealand, Kiwi
Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Five Stags Sample Menu
|
Eggs Benedict
English split muffin with poached eggs, shaved ham and hollandaise. |
$15.00 |
| Eggs | $5.00 |
|
Grilled Steak Sandwich
IN a warm Turkish bread with slaw, rocket, tomatoes, fried onion, melted cheese and a broken fried egg. Served with home cut fries. |
$15.00 |
| Warmed Marinated Olives | $7.00 |
| Home Cut Fries | $5.00 |
Strathmore Restaurantand Bar
Cafe Food, Pub Food, Contemporary, Finger Food, Bar, New Zealand, Kiwi
3/5 Strathmore Avenue, Strathmore Park, Wellington, Wellington, 6022, New Zealand
Strathmore Restaurantand Bar Sample Menu
|
Chilli & Garlic Prawns
Pan fried, served with lemon |
$14.50 |
|
Open Steak Sandwich
Grilled steak, lettuce, grilled onion, tomato, horseradish mayo, wide pide bread, fries |
$18.50 |
|
Chicken, Bacon and Avocado Burger
Grilled garlic, lemon and thyme marinated chicken breast, lettuce, tomato, aioli, toasted bun, fries |
$21.50 |
|
Steak, Cheddar and Portobello Mushroom Hot Pot
Slow cooked in a red wine gravy, crusty puff pastry lid, coleslaw |
$17.50 |
|
Tasting Platter
Combination of all items above with dipping sauces (4 of each item) |
$32.50 |
Coney Winery & Estate
European, Vegetarian, Gluten Free, Wine Bar, New Zealand, Kiwi
Dry River Road, Dyerville, Wellington, 5781, New Zealand
Coney Winery & Estate Sample Menu
| (These are designed to be a lunchtime-sized entree) | |
| Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo | |
| Please see our blackboard. | |
| Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter | |
| Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil |
2 Short Whites
Cafe Food, European, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
74 Main Street, Greytown, Wellington, 5712, New Zealand
2 Short Whites Sample Menu
| Our toast & homemade jam | $6.50 |
| Shoestring fries with tomato sauce | $6.00 |
| Premium mince with poached eggs on 7 seed sourdough toast | $19.00 |
| Granny's pork & apple sausage roll with waldorf salad & plum sauce | $18.00 |
| Seared scotch fillet with roast garlic confit, baby rocket & fresh horseradish | $18.00 |
Little Beer Quarter
Pub Food, European, Vegetarian, Contemporary, Gluten Free, Bar, New Zealand, Kiwi
6 Edward Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Little Beer Quarter Sample Menu
|
LBQ Sliders-Mini LBQ Burgers
six sliders mixing allowed |
$19.00 |
|
Crispy Wings
crispy chicken wings tossed in hot sauce, smoky BBQ sauce or salt served with Panhead Port Road Pilsner aioli (8 wings) |
$12.00 |
|
Cajun Chicken Burger
spiced chicken melted cheese, chili jam, avocado, slaw, and rocket on a brioche bun with hand-cut chips |
$18.00 |
|
Panhead Battered Fish & Chips
freshly battered gurnard fish fillet with salad, twice cooked chips tartare sauce and a lemon wedge/full size |
$22.50 |
|
Beer Garden Pizza
feta, kalamata olives, pine nuts, pumpkin seeds, rocket and topped with basil |
The Innkeeper
Pub Food, European, Irish, British, Finger Food, Bar, New Zealand, Kiwi
11-13 Broderick Road, Johnsonville, Wellington, Wellington, 6037, New Zealand
The Innkeeper Sample Menu
|
Risotto Cakes
Pumpkin & Feta cakes with tomato salsa |
$11.00 |
|
Steamed Mussels
In a garlic, tomato & white wine broth, served with a homemade Speight's loaf |
$13.50 |
| Creamy Garlic Sauce | $3.50 |
|
Homemade Pate
Brandy & apple pate served with pita bread |
$10.00 |
|
Garlic Bread
with lashings of garlic butter |
$7.00 |
The Royal Local Alehouse & Eatery
Steak, Pub Food, Contemporary, Bar, Steakhouse, Kiwi
132 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
J J Murphy & Co
Pub Food, European, Irish, Bar, Kiwi
119 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
J J Murphy & Co Sample Menu
|
Lamb Racks
Herb encrusted lamb rack served with scalloped potato and seasonal roast vegetables |
$31.00 |
|
Munster Pork Rack
Lean meat Pork rack with crispy crackling, potato rosti seasonal vegetables served with apple sauce and demi-qlaze |
$27.50 |
| Wedges bacon, cheese & a side of sour cream | $13.50 |
| Chicken nuggets & fries | |
|
Seafood Chowder
Homemade seafood Chowder served with bread |
$15.50 |
Martha's Pantry
Cafe Food, Dessert, Gluten Free, Kiwi
276 Cuba Street, Te Aro, Wellington, 6011, New Zealand
Trade Kitchen
European, Gluten Free, New Zealand, Kiwi
10 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Trade Kitchen Sample Menu
| Gnocchi with beetroot & sage butter | $28.00 |
| Black pudding | $7.00 |
| Mushrooms | $7.00 |
| Fries with aioli | $9.00 |
| Panfried fresh tarakihi with steamed mussels & chorizo ragout | $38.00 |
The Newlands Arms
Finger Food, Kiwi
15 Batchelor Street, Newlands, Wellington, Wellington, 6037, New Zealand
The Newlands Arms Sample Menu
|
Open Steak Sandwich
Steak, onion rings, mushroom, lettuce with garlic aioli |
$13.00 |
|
Seafood Basket
Mussels, battered fish bites, squid rings, crumbed shrimps and chips. |
$12.00 |
| Mushrooms | $1.00 |
|
Seasoned Potato Wedges
With chicken salt or Cajun seasoning, sour cream & sweet chilli sauce. |
$7.50 |
| Garlic Bread | $7.50 |
Concrete
Pub Food, European, Bar, Kiwi
Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Concrete Sample Menu
|
Southern Chicken Bites
Bite size chicken, covered in our secret coating w chipotle aioli |
$12.00 |
|
Cheese Platter
Selection of cheeses –Over the moon blue, cumin aged gouda, French Brie, paprika almonds, in house made crackers and piccalilli |
$22.00 |
| Add each for smoked cheese or brie | $2.00 |
| -Add each for fried egg, bacon, grilled pineapple, haloumi | $3.00 |
| -Large | $45.00 |
Bistro52 Sample Menu
| ●Mains | |
| ●Dessert | |
| Hot Beef Ciabatta with Mushrooms, Rocket, Smoked Paprika Aioli and Kumara Chips | $12.00 |
| Frozen Banana and Praline Parfait with Caramelized Banana | $8.00 |
| ●Dessert |
The Glasshouse Restaurant & Bar - The Thorndon Hotel
European, International, Kiwi
24 Hawkestone Street, Thorndon, Wellington, Wellington, 6011, New Zealand
The Glasshouse Restaurant & Bar - The Thorndon Hotel Sample Menu
|
Baxter’s Original Chicken Sliders
Fried Chicken Strips tossed in Baxter’s Original Chipotle BBQ Sauce in a Pandoro Bun w Slaw and Aioli |
$15.00 |
|
Caesar Salad GF*
Cos Lettuce, Parmesan, Scotty’s Triple Smoked Bacon, Garlic Croutons, Boiled Egg in Caesar Dressing |
$19.00 |
|
Sweetcorn, Quinoa, and Zucchini Fritters V
w Zany Zeus Chilli Feta, Cherry Tomatoes, and Balsamic |
$14.00 |
|
Kiwiburger
Kiwi’s Love… 1/4 Pound Beef Pattie, Cheddar, Iceberg Lettuce, Tomato Sauce, Beetroot, Fried Egg, and Onions … That’s our Tucker! w South Canterbury grown Makikihi Fries |
$23.00 |
|
Salt and Pepper Squid GF
w Garden Salad, Grilled Lemon, and Aioli |
$14.00 |
Duck Creek
Cafe Food, European, Kiwi
39 Paekakariki Hill Road, Porirua, Wellington, 5381, New Zealand
Silverspoon Restaurant
European, Gluten Free, New Zealand, Kiwi
7 Kiln Street, Silverstream, Upper Hutt, Wellington, 5019, New Zealand