The Cumin in Waikato Menu

TAKEAWAY - APPETISERS TAKEAWAY - APPETISERS
  • Samosa (2 pcs) $5.50
    • Spiced potatoes and peas stuffed pastry served with piquant tamarind sauce
  • Onion Bhaji (4 pcs) $5.50
    • Sliced onions dipped in chickpea batter and deep fried
  • Chicken Tikka $15.00
    • Tender chicken marinated overnight and cooked in tandoor
  • Hareyali Kebab $12 Half / $18 Full
    • Chicken fillet marinated in fresh coriander, mint and cheese & cooked in tandoor oven
  • Seekh Kebab $15.00
    • Lean lamb mince skewers cooked to perfection in tandoor
  • Tandoori Chicken $12 Half / $18 Full
    • Spring chicken marinated in traditional spices, paprika & yoghurt
TAKEAWAY - NON VEG MAINS TAKEAWAY - NON VEG MAINS
  • Chef's Special Curry (Chicken/Beef/Lamb) $16.99
    • Fenugreek seeds, coriander mixed gravy & cream with chef’s secret pies
  • Butter Chicken $15.99
    • Boneless oven cooked chicken simmered in authentic tomato based gravy
  • Chicken Tikka Masala $15.99
    • Tandoor cooked chicken mixed with sliced onions, capsicum and spices
  • Kadhai Chicken $15.99
    • Chicken cooked with capsicum, tomatoes, onion gravy, spices and cream
  • Chicken Jalfrezi $15.99
    • Chicken cooked with vegetables in sweet & sour sauce
  • Mango Chicken $15.99
    • Chicken cooked in delicious mango flavoured creamy and lightly spiced sauce
  • Chilli Chicken $16.50
    • Chinese style chicken pieces cooked with onions, chilli and capsicum
TAKEAWAY - SEAFOOD CLASSICS TAKEAWAY - SEAFOOD CLASSICS
  • Butter Prawn $18.50
    • Marinated shell prawns cooked in exotic spices and tomato gravy
  • King Prawn Masala $18.50
    • Prawn/Fish cooked into a fine tomato and coconut sauce with capsicums, lemon and cream
  • Malabari Prawn/Fish $18.50
    • Prawn/Fish cooked into a fine tomato and coconut sauce with capsicums, lemon & cream
TAKEAWAY - VEGETARIAN MAINS TAKEAWAY - VEGETARIAN MAINS
  • Chef's Special Paneer $14.00
    • Cottage cheese cooked with fenugreek, coriander and chef’s special ingredients
  • Shahi Paneer $14.00
    • Cottage cheese simmered in ethnic thick gravy
  • Palak Paneer/Mushroom $14.00
    • Rich creamy curry where panner cubes or mushrooms are cooked in spinach based gravy and spices
  • Paneer Tikka Masala $14.00
    • Cubes of tandoor cooked cottage cheese cooked in tomato gravy along with diced onions and capsicums
  • Dal Makhani $14.00
    • Mix lentils simmered overnight on a low flame, finished with fresh herbs
TAKEAWAY - NAAN BREAD TAKEAWAY - NAAN BREAD
  • Plain Naan $3.00
    • Made from flour and all-time favourite
  • Butter Naan $3.50
    • Made from flour coated with butter layers
  • Garlic Naan $3.50
    • Naan made from flour coated with garlic and butter
  • Cheese Naan $3.50
    • Naan stuffed with grated cheese
  • Cheese & Garlic Naan $4.00
    • Naan stuffed with grated cheese and coated with garlic
  • Peshawari Naan $4.50
    • Naan stuffed with chopped nuts and fruits
TAKEAWAY - FROM THE PADDY FIELDS TAKEAWAY - FROM THE PADDY FIELDS
  • Biryani (Chicken/Beef/Lamb/Vege) $15.00
    • Basmati rice cooked with aromatic spices
  • Pulao (Chicken/Vege/Mushroom) $10.00
    • Basmati rice cooked with cumin seeds and an option of vegetables, chicken or mushroom
  • Saffron Rice $5.00
    • Basmati rice flavoured with saffron
TAKEAWAY - KID'S MENU TAKEAWAY - KID'S MENU
  • Kids Butter Chicken $10.00
TAKEAWAY - SIDE ORDER TAKEAWAY - SIDE ORDER
  • Papadoms $2.50
  • Aloo Chana Chaat $5.00
  • Fries $4.00
TAKEAWAY - DESSERTS TAKEAWAY - DESSERTS
  • Chocolate Fudge Cake $6.00
  • Mango Kulfi $6.00
TAKEAWAY - ACCOMPANIMENTS TAKEAWAY - ACCOMPANIMENTS
  • Raita (Cucumber, Carrot, Yoghurt) $3.00
TAKEAWAY - BANQUETS TAKEAWAY - BANQUETS
  • Vegetarian Banquet $27.00 per person
    • Appetisers: Samosa, Onion Bhaji, Vege Pakora & Paneer Pakora / Main Course: Vege Korma, Palak Paneer, Daal Makhani or Mushroom Mattar with Rice, Naan & Condiments (Minimum for two persons)
DINE-IN - APPETISERS DINE-IN - APPETISERS
  • Chilli Chicken $13.00
    • Chinese style chicken cooked with capsicum and chilli in tandoor (dry)
  • Calamari $14.00
    • Crispy calamari rings deep fried and served with mix salad
  • Fish Tikka $13.5 Half / $18.5 Full
    • Boneless fish marinated in fresh green herbs and spices cooked delicately in tandoor
  • Chicken Seekh Kebab $15.00
    • Chicken mince marinated with traditional spices and roasted over charcoal
  • Methi Seekh Kebab $15.00
    • Boneless chicken marinated with fenugreek and other spices cooked in tandoor
  • Amritsari Fish $13.00
    • Boneless fish coated with chickpea batter and deep fried
  • Tandoori Prawn $18.00
    • Prawn marinated in traditional spices and roasted in tandoor
  • Vege Platter (2 pcs each) $17.00
    • Samosa, Onion Bhaji, Paneer Pakora, Veg Pakora
DINE-IN - NON VEG MAINS DINE-IN - NON VEG MAINS
  • Korma (Chicken/Beef/Lamb) $16.99
    • Curry cooked with cashew nuts, almonds and very mild spices
  • Balti (Chicken/Beef/Lamb) $16.99
    • North Indian style curry cooked with spicy ginger, garlic and onions
  • Madras (Chicken/Beef/Lamb) $16.99
    • A traditional South Indian style curry cooked with coconut & spices
  • Saagwala (Chicken/Beef/Lamb) $16.99
    • A delightful combination of meat cooked in a puree of spinach and mixture of our own herbs and spices
  • Vindaloo (Chicken/Beef/Lamb) $16.99
    • Red hot curry of Goa with the choice of hot or extra hot
  • Lamb Rogan Josh $16.99
    • Diced lamb cooked in classic Kashmiri style with tomatoes, onions, garlic, herbs and spices
  • Handi Ghost $15.99
    • Diced lamb cooked in tomatoes and onion gravy with a hint of lemon and coriander
  • Bhuna (Chicken/Beef/Lamb) $16.99
    • Chicken cooked in onion and tomato gravy with capsicum, coconut powder and spices
DINE-IN - SEAFOOD CLASSICS DINE-IN - SEAFOOD CLASSICS
  • Prawn Bhuna $19.50
    • Prawn cooked with garam masala, ginger and spices
  • Goan Fish Curry $19.50
    • Classic recipe uses our special Goan paste which has a blend of coriander, coconut, ginger and cumin seeds
  • Chef's Special Fish Curry $19.50
    • Tender succulent fish cooked with onions, fenugreek and special spices
DINE-IN - VEGETARIAN MAINS DINE-IN - VEGETARIAN MAINS
  • Bombay Aloo $14.00
    • Potatoes cooked with mustard seeds, garlic, curry leaves and garnished with lemon juice
  • Aloo Gobhi $14.00
    • Potatoes & cauliflower cooked in onion tomato gravy with spices
  • Mattar (Mushroom/Paneer/Aloo) $15.00
    • Peas cooked with mushroom/paneer/aloo in subtly spiced gravy
  • Malai Kofta $15.00
    • Cottage cheese and potatoes balls cooked in tomato and cashew nut gravy
  • Chana Masala $15.00
    • Chick peas cooked in tomato gravy with ground spices garnished with shredded ginger
  • Vege Jalfrezi $14.00
    • Seasonal vegetables cooked in tomato and butter gravy
DINE-IN - NAAN BREAD DINE-IN - NAAN BREAD
  • Keema Naan $5.00
    • Naan stuffed with lamb mince
  • Onion Kulcha $5.00
    • Naan stuffed with onions and light spices
  • Laccha Prantha $5.00
    • Swirled bread made with wholemeal flour and cooked in tandoor
  • Indian Roti $3.00
    • Bread made from wholemeal flour and cooked in tandoor
  • Chef's Special Naan $5.00
    • Naan made from plain flour hinted with garlic or sesame seeds
  • Prantha (Aloo, Gobi, Paneer) $5.00
    • Wholemeal bread filled with potato, cauliflower or cottage cheese
DINE-IN - FROM THE PADDY FIELDS DINE-IN - FROM THE PADDY FIELDS
  • Coconut Rice $6.00
    • Basmati rice flavoured with coconut
  • Jeera Rice $5.00
    • Rice flavoured with cumin seeds
  • Fried Rice $6.00
    • Rice cooked with an option of vegetable or chicken in Chinese style
DINE-IN - KID'S MENU DINE-IN - KID'S MENU
  • Hot Dogs & Chips $6.00
DINE-IN - SIDE ORDER DINE-IN - SIDE ORDER
  • Mixed Leaf Salad $5.00
  • Mixed Seasonal Vegetables $6.00
  • Tandoori Chicken Salad $10.00
DINE-IN - DEESERTS DINE-IN - DEESERTS
  • Gulab Jamun $5.00
  • Rocky Road $7.00
DINE-IN - ACCOMPANIMENTS DINE-IN - ACCOMPANIMENTS
  • Pickles $3.00
DINE-IN - BANQUETS DINE-IN - BANQUETS
  • Maharaja Banquet $35.00 per person
    • Appetisers: Samosa, Onion Bhaji, Chicken Tikka & Seekh Kebab / Main Course: Butter Chicken, Lamb Rogan Josh, Vege Korma, Beef Vindaloo or madras with Rice, Naan & Condiments (Minimum for two persons)

Nearby Sample Menus

  • -add you sides
  • raw bowl (V/v/d) $12
    • apple soaked oats topped with house ohsi coconut yoghurt, fresh seasonal fruits, seeds and dehydrated raspberries
  • bacon $3
  • courgette fritters (v/v/g/d) $16
    • with sofrito and pesto
  • brioche french toast (v) $15
    • real maple, grilled banana, blueberry compote, vanilla bean creme fraiche and crunchy almond praline
  • sour cream $2
  • hollandaise or aioli $2
  • creamy mushies (v/g) $15
    • our famous creamy mushies with kale, sumer cream, five grain toast
  • Flounder (whole fish) $6.00
  • We also pan fry fish fillets as a gluten free alternative
  • Hoki $4.50
  • Salmon burger $9.00
  • Tarakihi $5.50
  • Squid rings 80¢
  • Fish cakes $3.00
  • Crab sticks $1.50
  • Double Bacon, Double Cheese Burger (Small/Large) $9.50/$12.50
    • Double bacon, double patties, double cheese, lettuce, onion, mayo and mustard sauce
  • Steak Bacon Burger (Small/Large) $8.50/$11.50
    • Steak, Patty Bacon, Lettuce, tomato, steak sauce
  • C $19.50
    • 4 hoki, 2 hotdogs, 2 sausages, 2 potato fritters, $3 chips
  • Fresh Tarakihi(1 10-120g) $5.50
  • Cheese Onion and Tomato $5.00
  • Kumara Chips $6.50
    • Come with aioli sauce or sour cream
  • E $13.00
    • 12 hoki bites, $3 chip
  • 6x Chicken Nugget $5.00
  • Fries, Coriander, Parmesan, Chipotle Mayo $6.5
  • Mussels $16
    • Green Thai Sauce, Crusty Bread
  • Bacon + Egg Bap $15
  • Lamb Shoulder Tortillas $17
    • Rasel Hanout, Sour Cream, Hummus
  • Smoked Salmon, Bacon, Sausage $4
  • Beetroot, Goats Cheese, Courgette, Hummus, Pumpkin seeds $16.5
  • Ploughmans Platter $21
    • Cheese, Cured Meats, Savouries, Greens
  • Taupo Beef Rump, Caramelised Onion, Rocket, Chipotle Mayo $17
  • House made hash potato $5.00
  • Free range fried chicken wings - chipotle mayo $11.00
  • Cottage pie - toasted sourdough $16.00
  • Beef burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
  • Honey roasted muesli - yoghurt $11.00
  • Ruapuke sourdough - garlic butter $9.50
  • Lentil burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
  • Eggs benedict - Ruapuke sourdough - spinach - hollandaise $16.00 / $19.50
    • bacon / smoked salmon
  • Veggie Pita $10.90
    • Our scrumptious home-style veggie patty will please when placed in a warm pita with fresh lettuce, tomato, cucumber & our special light mayo.
  • 5 Grilled Tenderloins $11.90
    • So tender you'll feel it in your loins.
  • Grilled Veggie Wrap $9.90
    • Enjoy a scrumptious home-style veggie patty with fresh lettuce, tomato & our special light mayo all quietly nestled in a warm tortilla.
  • Chicken Liver Salad $15.50
    • Grilled chicken livers basted to your choice served on a fresh garden salad setting.
  • Feta $1.50
  • PERi-naise Chip Dip $2.50
  • Potato Salad (Large) $6.50
  • 8 BBQ Ribs $11.90
    • Bite sized chicken on the bone.
  • Shrimp Cocktail
  • -Add Chicken For $5.00
  • Pate (No Ciabatta)
  • Margherita $16.50
    • Mozzarella, tomato and basil pesto
  • Chicken Breast $28.00
    • Stuffed chicken breast wrapped in bacon, on a bed of potato mash, seasonal vegetables & pine nut sauce. Ask our friendly staff for today's special fillings
  • Traditional shrimp cocktail $12.00
    • On a bed of lettuce topped with seafood sauce & lemon wedges
  • -Fries $4.00
  • ●Platters
  • Carton of chips $2.50
  • Chicken burger $4.50
  • Potato fritter $.80
  • Honey chicken fried rice $13.00
  • Bacon $3.50
  • Farmers breakfast $12.00
    • 2 eggs and toast, 2 bacon, 2 sausages, chips or hash brown
  • Ham and pineapple $3.00
  • Carton of squid rings *8 $4.50
  • Pork Belly $26.00
    • Crispy skinned, braised in Good George cider. Pea puree, grilled pear, celeriac, apple slaw & apple jus.(GF)
  • Seasonal Greens $9.00
  • Freshly baked mini-buns, garlic-buttered, stuffed with Chicken tenderloin, lettuce, cheese, aioli $14.00
  • Venison salami, sticky plum relish, spicy rocket, toasted walnuts $22.50
  • Roast Garlic & Herb bread $12.00
  • Freshly baked mini hot-dog buns, stuffed with Pulled Pork and GOOD George slow. $9.80
  • Smoked chicken, prosciutto, aioli, pesto $22.50
  • Steamed Mussels $15.00
    • Cider butter sauce or tomato chilli sauce. Fresh bread.
  • VEGETABLE PAKORA (2 PIECES) $6.00
    • Chopped mixed vegetables dipped in spiced chickpea flour then deep fried
  • CHICKEN MADRAS $16.00
    • Diced chicken cooked in coconut cream and coconut powder, capsicum and onion gravy
  • VEG MAKHANI $14.00
    • Mixed vegetables cooked in spices, creamy tomato and butter sauces
  • LAMB SAAGWALA $17.50
    • Diced lamb delicately cooked in spinach, onion, tomato gravy and spices
  • LAMB ROGANJOSH $17.50
    • Diced lamb cooked in a fine onion tomato gravy with spices and herbs
  • DAL TADKA(FRY) $13.00
    • Yellow lentils cooked with garlic, onion, tomato and spices finished with fresh herbs
  • CHICKEN SAAGWALA $16.00
    • A beautiful royal Indian dish cubed chicken cooked in a spice laced spinach sauce
  • PANEER KADAI $15.00
    • Cottage cheese cooked in special spices and herbs with tomatoes, pepper and onion gravy
  • Steak $6.00
  • Ham $1.50
  • -4 for $5.00
  • Bacon $1.50
  • Spring roll $2.50
  • NO.4 $6.00
    • 1 Potato fritters, 1 crabstick, 1 sausage, regular chips
  • NO.8 $16.00
    • 5x Potato fritter, 5x sausages, large chips, 1.5lt pepsi drink
  • Onions $0.50c
  • Japanese Deep Fried Tofu $7.50
    • Japanese style deep fried battered tofu with specially prepared sauce
  • Seafood Udon Noodle Pot $16.50
    • Seafood (fish,prawn,mussel,etc) & udon noodle soup cooked and served in metal pot
  • Minced Pork Rice Set $14.00
    • Braised lean minced pork served with fish balls, BBQ pork, and rice & vegetables
  • Kimchi Seafood Noodle Soup (Spicy) $16.00
    • Korean style kimchi noodle soup with seafood
  • Bami Goreng (Spicy) $14.50
    • Southeast Asian style spicy curry flavour stir fried noodle
  • Phad Thai (Chicken/Beef) $16.00
    • Thai style stir fried rice noodle
  • Satay Chicken Kebab $9.50
    • Skewered chicken kebabs served with satay sauce
  • Beef / Chicken Ho Fan $14.50
    • Stir fried thick rice noodle with beef or chicken
  • Oysters $2.00
  • A $10.00
    • Fish, crabstick, sausage, potato fritter, $2 chips
  • Sausage $1.80
  • Fish sandwich $5.00
  • Chicken nuggets $0.80
  • Hot dog $3.00
  • Kiddie $4.50
  • Mini hotdogs $1.00
  • Hamburger $4.00
  • Ham Toasted Sandwich $4.00
  • Butter Chicken/Chicken Curry $11.00
  • Hot Sandwich $6.00
  • Hot Dog $2.00
  • Chicken nugget $0.80
  • Ham Cheese & pineapple $4.90
  • Hot Roll $8.00
  • Steak/cheese & bacon $ 3.30
  • Bacon & Egg English Muffin $3.50
  • Steak & curry $ 3.30
  • Chicken Drumstick $2.50
  • Bacon pizza $3.00
  • Steak & pepper $ 3.30
  • Hot Chips $2.00
  • Mince & Cheese $ 3.30
The Cumin

The Cumin

location

Address

404 Pollen Street, Thames, Thames, Waikato, 3500, New Zealand

phone

Phone

02102743102

clock

Opened hours

Monday: 11:00 AM – 2:30 PM, 5:00 – 11:00 PM, Tuesday: 11:00 AM – 2:30 PM, 5:00 – 11:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 11:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 11:00 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 11:00 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 11:00 PM, Sunday: 11:00 AM – 2:30 PM, 5:00 – 11:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Indian , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly

Location
404 Pollen Street, Thames, Thames, Waikato, 3500, New Zealand