Address
129 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
The Cupcake Collection in Christchurch Menu
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The Cupcake Collection in Christchurch has no menu available, but can choose from many other options such as Blue Cod (Crumbed) or Fish Burger from Hassall Street Fish Supply. Curry n Kebabs offers many options including Samosas (2 pcs) and Vegetable pakora (4 pcs). West Melton Tavern includes a wide range like Crabsticks or Chips. Chips & Dips and Chips & Dips from . The Headless Mexican offers Koi Sushi & Gallery and Salmon Avocado.
Nearby Sample Menus
- Apple & popcorn $2
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Grilled Cheese & Tomato Baguette $13
- our own medley of cheese with caramelised onion & terra viva relish
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Eggs Benedict $24
- with streaky bacon, served on homemade english muffins with poached eggs and hollandaise
- Mushroom, 2 eggs, spinach $5
- Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
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Classic French Toast $18
- brioche french toast with maple & banana
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The French Dip $14
- grass fed braised beef with mozzarella grilled baguette served with jus
- Toast, hash brown, hollandaise, tomato, crumpets $4
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Venison Short Ribs - Take a Leap! $26.50
- Venison short ribs served with grilled pineapple, crunchy coleslaw, kumara crisps and house chocolate BBQ sauce.
- Cacao beans, cacao butter, single origin chocolate, chocolate fondue, chocolate thins, chocolate moments, seasonal truffles and tasting notes for a true chocolate appreciation.
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Caramelita
- Vanilla Creme Brulée
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Maroochi
- Macadamia Praline
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Cookies n Cream
- Cookie Cacao Vanilla
- Order the Charcuterie Platter and Chocolate Lover's Platter for $65.00
- - Add chicken $7.00
- - Add cold smoked salmon $9.00
- COD/HOKI/DORY
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SEAFOOD PACK $23.50
- 3 Musells, 2 scallops, 2 Prawns, 2 Oysters, 2 squid Rings, 1 Chips, 1 Salad
- GURNARD/TARAKIHI/WAREHOU
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SALAD $6.00
- greek salad coleslaw
- GROPER/SOLE/BLUE COD
- Squid ring $1.00
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FISH MEAL $10.50
- fish, chips, sauce, lemon
- Chips - Large $3.80
- Hot Dogs $2.20
- Apple Turnover $2.00
- Steak & Onion Patties $2.60
- Chocolate Donuts $2.20
- Potato Fritters $0.90
- Spring Rolls $2.70
- Sole Fillets (Crumbed) $5.70
- Corn Patties $2.50
- Lamb
- -Rolls $7.90
- Apple and mint sauce available on request
- -Gravy $2.00 each
- -Sandwiches $6.90
- -Chips $2.90 each
- -Small $10.50
- - Medium $13.50
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FISH TIKKA $15.00
- Chunks of Gurnard fish marinated in a yoghurt sauce with herbs and spices, cooked in the Tandoor. Five pieces per portion.
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PRAWN PAKORAS $18.00
- Prawns dipped in a chickpea flour with herbs and spices, then deep-fried. Eight pieces per portion.
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PALAK PANEER $18.00
- Homemade cottage cheese cooked in a spinach gravy with fresh tomatoes, herbs and spices, then finished with cream.
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CHICKEN VINDALOO $20.00
- A hot dish. It is cooked with vinegar, capsicum, spices and coriander. To request dairy free, please ask for the duty manager.
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PRAWN SAAGWALA $23.00
- Prawns cooked in a spinach gravy with herbs and spices, fresh tomatoes and cream.
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MIXED VEGETABLES $17.00
- Vegetables cooked with a rich blend of spices, green herbs and cheese. To request vegan, please ask for the duty manager.
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NAAN $3.50
- Leavened bread made of refined flour and baked in the Tandoor.
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LAMB DO PAYAZA $23.00
- Lamb pieces tossed with chunks of onion, in a vegetable gravy along with herbs and spices, cream and fresh coriander.
- Black Tiger Prawns (7 pieces) $18
- Combination Meats $16.50
- Chicken $10.50
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15. Thai Oyster Sauce Dish
- Served with rice, stir fried with chef’s selected vegetables
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11.Homemade Peanut Sauce
- Served with rice , stir fried with chef’s selected vegetables
- Crispy Pork & Roasted Duck $18
- Black Tiger Prawns (7 pieces) $18
- Crispy Pork $17.00
- Small Platter $28.00
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Small Club Sandwich Platter $25.50
- 16 pieces
- -11 $7.20 pp
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Average Joe Pack
- 1 Can of Drink, 1 Sandwich Pack, 1 Medium Biscuit, 1 Piece of Fruit
- Mixed Savouries, including: Mince, Cottage, Chicken, Sausage Rolls, Chilli Roll Bites & Dipping Sauces
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Frenchman's Lunch Platter $68
- Contains a mixture of plain croissants, ham & cheese croissants. fresh salad mixture, cheeses and a selection of cold meats. A mixture of fresh cut fillings, sauces, mayo & relish to fill the croissants with. Feeds 10 people. Note: You may need a sharp knife on hand to cut the croissants. Comes with plastic cutlery & Napkins
- Small Platter $26.50
- -11 $9.00 pp
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Chilli and Garlic Prawns (GF)(DF) $17.00
- Marinated prawns with avocado salsa, lemon aioli, lime & coconut
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Pappardella Novelo M $24.50 / L $27.00
- Garlic, onions, mushroom, bacon and mixed with sauteed chicken in a white wine cream sauce and fresh herbs.
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Soup of the Day (*)
- Served with warm Bread rolls and Butter
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Caponata with Three Cheese Ravioli (V) M $24.50 / L $27.00
- Tomato, courgettes, eggplant and fresh herbs tossed through fresh pasta and finished with olive oil and basil pesto
- Fried Eggs $4.00
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Fillet of Beef $38.00
- Grilled angus eye fillet with sweet bread ravioli, beef marrow bon bon, bordelaise sauce, Beetroot Mousse and creamed Spinach
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Ibis Eton Mess $13.00
- Our version of this old classic with Vanilla bean and white chocolate mousse, crisp dark chocolate pearls and topped with berry compote
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Organic Chicken Supreme (GF) $32.00
- Organic Chicken Supreme resting on Wilted Spinach, Pumpkin & Saffron Risotto & finished with house made basil pesto >>
- Your choice of toasted bagel: plain, sesame, pumpkin seed and poppy seed cheese and onion extra $0.60
- Pics Peanut Butter $6.00
- – Sundried Tomato & Cream Cheese
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Little Pig $10.50
- Pulled Pork & Kimchi Schmear, Iceburg Lettuce
- – Kimchi & Cream Cheese
- (on toasted bagel) $7.50
- Fresh Banana $6.50
- Manuka Honey $6.00
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Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
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Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
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Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
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Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
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Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
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Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
- Nasi Goreng $12.00
- Chocolate Donut or Jam Rap $2.30
- Prawn with Mushroom on Fried Rice $13.50
- Spicy Chicken $13.00
- Chicken with Tomato on Fried Rice $11.00
- Steak with Mushroom on Fried Rice $11.00
- Pineapple $4.40
- Sweet & Sour Sauce $2.00
- Bowl of Salad $4.50
- Extra Sour Cream $2.50
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Popcorn Chicken $11.50
- Bite sized pieces of tender chicken in our own secret recipe of herbs and spices! Served with Aioli and great for sharing.
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Chicken & Bacon Stack $28.90
- Generous stack of grilled chicken breast, bacon and roast vegetables served on a seasoned potato mash with a herbed white wine sauce.
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Robbie’s Loaf $7.90
- A crusted garlic loaf. A great warm up!
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Famous Grill $27.90
- Robbie’s famous mixed grill. Stacked with 100 gram ribeye steak, eggs, sausage, bacon, onion rings and fries.
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Robbie’s Ribs Small $22.90 Lrg $29.90
- A generous plate of pork spare ribs covered in our own tangy BBQ sauce piled on top of potato wedges.
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Lamb Shank $21.90
- A hearty meal of tender braised lamb shank, mashed potatoes and seasonal vegetables. Extra shank $7
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Vegetarian Stack $21.50
- Homemade vegetarian patties stacked with corn fritter, mushroom, grilled tomato and halloumi cheese served on a split of garlic & thyme sauce, and homemade creamed, sundried tomato pesto sauce.
- - Pesto and parmesan $7.50
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Pan Fried Fish Parmigiana $23.00
- Tomato compote, grilled cheese served on chive mash, wilted greens finished with a lemon butter
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Prime Ribeye Steak $32.00
- 250g-300g of ribeye steak grilled to your liking, served with salad, chips, mushroom, grilled tomato, and your choice of Mushroom Sauce or Garlic Butter
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Jumbo Beef Burger $19.50
- Succulent beef pattie topped with cheese, bacon, egg, relish, tomato, onion and salad served with chips.
- Brioche $4.50
- Tomato $2.00
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Garlic Prawns $18.50
- Prawns cooked with white wine and garlic served on salad with lemon dressing and garlic bread
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Garlic Bread and Marinated Olives $9.00
- Two pieces of garlic bread with olives marinated in garlic, chilli and lemon
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Fish & Chips $15.00
- Fillet of fish, lightly crumbed Panko & cooked until golden, served with Tartare sauce, lemon, salad & fries
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Berry and White Chocolate Ice-Cream Cake $12.00
- On shortbread served with cream
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Wedges $8.00
- served with Sour Cream
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Pancakes $8.00
- Three Small Pancakes with Bacon, Banana and maple syrup Milo pancakes once scoop of vanilla ice cream and berry
- Hash Browns (3 pieces) $4.00
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Bar Basket $12.00
- Onion rings, samosas, spring rolls, chicken nuggets fish bites with aioli & tomato sauce
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Crunchy Chicken Open Sandwich $15.00
- Crunchy chicken tenders and bacon on garlic ciabbata bread with lettuce, tomato, Aioli & BBQ served with fries
The Cupcake Collection
Phone
033433343
Opened hours
Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Dessert
Features
Takeaway , Breakfast , Bar Not Available , Dessert Parlour , Seating Not Available , Desserts and Bakes
129 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
- Christchurch Dessert Menus
- Canterbury Dessert Menus