Address
129 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
The Cupcake Collection in Christchurch Menu
Are you the owner? Manage this listing for free.
The Cupcake Collection in Christchurch has no menu available, but can choose from many other options such as Blue Cod (Crumbed) or Fish Burger from Hassall Street Fish Supply. Curry n Kebabs offers many options including Samosas (2 pcs) and Vegetable pakora (4 pcs). West Melton Tavern includes a wide range like Crabsticks or Chips. Chips & Dips and Chips & Dips from . The Headless Mexican offers Koi Sushi & Gallery and Salmon Avocado.
Nearby Sample Menus
- Sides - eggs (2), roasted mushrooms, avocado $4
- Sides - spinach, roast tomato, hollandaise $3
-
Pretzel Roll $24
- Stuffed with jerk spiced beef brisket, pickled cabbage, swiss cheese and house mustard.
-
Quinoa Salad $16.5
- Served with Kumara puree, mixed nuts, seeds, kale and cauliflower Tabbouleh.
-
Toast n’ Spreads $10
- Toasted sourdough, multigrain, or G.F bread. Served with house made jam, cream cheese, peanut butter or honey.
-
Garden Salad $8
- Seasonally fresh green salad
-
Shoe String Fries $8
- With truffle mayo and house ketchup.
-
Eggs Benny $20 / $21.5 / $20
- Herb potato hash, poached free range eggs, spinach and hollandaise sauce. Served with bacon OR Smoked Salmon OR Smoked mushrooms.
- Mini Chicken Drums (GF) With a chilli jam, kaffir lime and ginger sauce. $12.90
- Shoestring fries $5.90 / $8.90
- Seasoned wedges $6.90 / $9.90
- Brioche French Toast Moreish cinnamon and cream battered brioche slices with crispy bacon and banana, drizzled with maple syrup. $17.90
- Tasting Platter (For 2) A sample selection of our hot entrees. Arancini, mini chicken drums, vegetable pakora and calamari, with sweet chilli flatbread, hickory smoked BBQ sauce and house made aioli. $26.90
- Bread Plait Trio plait with garlic butter, hummus and Vicar's pesto. For 2 $10.90 / For 4 $16.90
- Eggs Benedict (GF*) Local free range eggs and crispy bacon on toasted ciabatta, topped with our special recipe house made hollandaise. $16.90
- FLAT BREADS -
-
Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
- 6pcs / Full
-
Vego Dump (V) $10.00 / $18.00
- 6pcs / Full
-
Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
- 6pcs / Full
-
Pork Belly $10.00
- w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce
-
Fried Tofu $10.00
- w/ Cucumber, Coriander and Sticky Hoisin Sauce
-
Szechuan Cucumber Salad $6.00
- w/ Garlic, Szechuan, Chilli & Sesame
-
Spicy Wonton Bowl $15.00
- w/ Bok Choy - 8pcs
-
Steamed Asian Greens $6.00
- w/ Fried Shallots & Ginger Chilli Soy
- Chicken with Cashew Nuts $13.00
- Spring Roll $2.50
- Nasi Goreng (Rice) $10.50
- Prawns with Cashew Nuts $14.00
- Pineapple Ring $1.80
- Chicken Pineapple on Rice $10.50
- Combination Fried Noodles $11.00
- Chicken Chow Mein $10.00
-
TEPPAN TERIYAKI CHICKEN $16.00
- Chicken cooked teppanyaki style with traditional teriyaki sauce
- KUMARA CRISPS $ 2.50
-
KAKUNI (PORK BELLY) DON $15.90
- Pork Belly braised in sweet ginger sauce on rice
-
KAKUNI (PORK BELLY) $19.00
- Pork Belly braised in special sweet ginger sauce
- GRILLED CHICKEN SLIDERS WITH TANGY MAYO & KUMARA CRISPS $13.00
- SALMON $2.80
- KAKIAGE TEMPURA OF ONIONS, KUMARA, PRAWNS & BEANS WITH HOT & SPICY MAYO (VEGETARIAN AVAILABLE ON REQUEST) $7.00
-
TEPPAN PRIME CUT BEEF DON $16.90
- Prime Cut NZ Beef Teppanyaki style w/ Traditional teriyaki sauce on rice
- Kids $3.50
- Any 2 Filling $5.00
- Plain Sausage / Pineapple Ring / Chicken & Corn Pattie $2.40
- BBC - beef,bacon & cheese $2.70
- Small Hot Dog / Jam Wrap / Plain Donut $2.40
- Large Hot Dog / Spring Rolls / Curry Rolls $2.90
- Hawaiian $5.50
- Battered Mushroom $1.50
-
T- BONE $28.00
- 350gm steak with homemade onion rings, fries and salad
- add fries $3.00
-
STICKY DATE PUDDING $8.00
- served with whipped cream
-
APRICOT CRUMBLE $8.00
- served with cream
-
BACON AND MUSHROOM FETTUCINE $15.00
- in a creamy sauce, vegetarian option available
-
BREAKFAST BAGEL $10.00
- Fried egg, bacon, hash brown and BBQ sauce
- 3 cheese $20.00
-
SOUP OF THE DAY $10.00
- served with toast
- Chicken & Bacon $20.00
-
Caesar Salad
- Crispy cos lettuce drizzled in a Caesar dressing, topped with croutons & a poached egg
-
Chicken Burger $20.00
- Crumbed chicken breast, cheese, lettuce, red onion, tomato, streaky bacon, house mayo & aioli stacked in a warm toasted bun
-
Steak Sandwich $20.00
- cooked just the way you like it, served with aioli, mustard, lettuce, tomato, red onion on warm focaccia bread with fries
-
Extras $3.00
- Onion Rings, Eggs (2), Mushrooms, Tomato, Hashbrowns (2)
-
Bower Salad $20.00
- Our signature salad, Harrisa chicken thigh, tossed with slow roasted seasonal veges & chick peas drizzled with a deep roasted sesame dressing
-
Thai Beef Salad $21.00
- Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, sesame seeds, cashews, fresh coriander, house made Nam Jim dressing
-
Surf & Turf $32.00
- 200grm Angus ribeye, with garlic shrimps, served with salad & fries, choice of mushroom, peppercorn sauce, gravy or garlic butter
-
Loaded Wedges $14.00
- With cheese, bacon, sweet chilli sauce and sour cream
-
Tandoori Chicken $24.00
- With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander
-
Breads and Dips $15.00
- Served with Brie Cheese
-
Trio of Gelato $12.00
- Please ask for tonight's flavour selection
-
Fish and Chips $12.00
- With salad
-
Sirloin Steak $22.00
- Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
- Garlic and Parmesan Flat Bread $12.00
-
Beer Battered Fish and Chips $22.00
- Today's catch served with salad and fries served with lemon caper mayonnaise
-
Anticuchos $19.00
- A selection of pork, house madechorizo, beef, capsicum and onion all skerwered and seared over the grill
-
For two $51.00
- A selection of different meat cuts:Beef, chorizo, and chicken accompanied byyour choice of 2 sides and 2 sauces
-
Guaro $2.00
- Medium Spicy Yoghurt sauce
-
Ribeye 400 gr $33.00
- Bone in Grilled to your choice
-
Puré Rustico $7.00
- (mashed potato). Our south american twist on this kiwi classic
-
Pico de Gallo $2.00
- Salsa fresca
- 1 Side and 1 Sauce of your choice
-
Ensalada verde $6.00
- Green salad with a delicate passion fruit dressing
- Beefballs & Vegetables Soup $5.00
- Kung Bo Squid (Spicy) $11.00
- Wonton Soup $5.00
- King Prawns with Curry Sauce $12.00
- Salted Peppered King Prawns $12.00
- Pork Egg Foo Young $10.00
- Beef with Black Bean Sauce $10.00
- Squid with Ginger and Spring Onion $11.00
-
Lambs Fry and Bacon(GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
-
Garlic Bread $7.50
- With house made confit garlic butter
-
200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
-
Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
-
Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
-
Roast of the Day (GF available) $15.00
- Ask your server about today’s roast
-
Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
-
Fries (GF) $6.00
- With aioli
-
Chef's Medium Salad Box (per person) variety of fresh seasonal & local produce $8.50
- Salad is fresh/seasonal & changes daily
-
Chef's Large Salad Box (per person) seasonal variety of fresh local produce $12.50
- Salad is fresh/seasonal & changes daily - tofu is made locally with water
-
Beef & Seasonal Salad Wrap (2 half wraps) $10.50
- Fresh seasonal salad filled wrap with lean braised beef & Pure's own made dressing
-
Mini Lean Vegetarian Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, feta, quinoa & Pure's own made hummus
-
Lean Vegetarian Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, Pure's own made hummus, quinoa & feta for protein
-
Mocha Slice 'RAW' $4.50
- Very moorish slice with cacao, espresso, nuts & seeds for a healthy chocolate hit
-
Lean Chicken Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, sous vide lemon & thyme chicken & Pure's own made hummus
-
Caramel seed slice 'RAW' $4.50
- Macadamia nuts, coconut, psyllium husk, vanilla, dates, peanut butter, salt, coconut oil, chia, pumpkin seeds, sunflower seeds, sesame seeds, flax seed meal, almonds, tahini, coconut sugar, cocoa, fine coconut. (GF, Egg
-
Granola Cup $10.50
- Fresh berries and Yoghurt with homemade toasted muesli
-
Pancakes $14.50
- Blueberry
-
Cajun Chicken Salad $19.50
- Chicken tenders tossed thru salad greens & topped with crispy noodles & a mint yoghurt dressing
-
Caesar Salad $16.50
- Cos lettuce with bacon,croutons,shaved parmesean,anchovies & a poached egg (available Gluten Free)
-
Cheese Toastie $8.50
- Homestyle double decker toasted cheese sandwich with your choice of two extra fillings: tomato, ham, onion, or pineapple
-
Eggs Florentine $16.50
- Spinach
-
Eggs Royale $19.50
- Smoked Salmon
- Bagel – Cinnamon bagel with jam and cream cheese $8.10
- Chocolate mousse $3.50
- Steamed Rice $5.50
- Beef & mushroom with egg soup $7.50
- Chicken nuggets 1/2 dozen $4.00
- SzeChuen Chilli Pork $11.90/$12.90
- Pork & wonton soup $9.00
- Sweet & Sour Pork $11.90/$12.90
- Combination Chow Mein $11.90/$12.90
The Cupcake Collection
Phone
033433343
Opened hours
Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Dessert
Features
Takeaway , Breakfast , Bar Not Available , Dessert Parlour , Seating Not Available , Desserts and Bakes
129 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
- Christchurch Dessert Menus
- Canterbury Dessert Menus