Address
129 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
The Cupcake Collection in Christchurch Menu
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The Cupcake Collection in Christchurch has no menu available, but can choose from many other options such as Blue Cod (Crumbed) or Fish Burger from Hassall Street Fish Supply. Curry n Kebabs offers many options including Samosas (2 pcs) and Vegetable pakora (4 pcs). West Melton Tavern includes a wide range like Crabsticks or Chips. Chips & Dips and Chips & Dips from . The Headless Mexican offers Koi Sushi & Gallery and Salmon Avocado.
Nearby Sample Menus
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Espetada Grande $27.90
- Go vertical with two Espetadas & one large side.
- Potato Salad (Large) $6.50
- Spicy Rice (Large) $6.50
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Classic Chicken Wrap $9.90
- Trim, taut & terrific tenderloins basted & grilled, dressed with crisp lettuce, tomato & our special light mayo, all quietly nestled in a warm tortilla.
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Portuguese Paella $13.90
- Grilled chicken pieces combined with veggie strips, tossed over our spicy rice.
- Corn on the Cob (Regular) $4.50
- Caramelised Onion $1.50
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Mediterranean Salad $9.90
- The unmistakable Mediterranean mix of gourmet lettuce, capsicum, olives, feta, onion, cucumber, carrot & cherry tomatoes.
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Fight Club $18.50
- I am Jack's double decker happly place. Upper half with lettuce, tomato salsa, aioli and bacon. Lower half with dijon mustard, fancy cheese and sliced chicken breast.On three slices of toasted bread plus 8-bit fries on the side
- Add sloppy Jose beef mince for $2.50
- Seriously delicious soup fresh made with seasonal ingredients. Served with warm homemade bread - Small Bowl/Big Bowl $7.50/$11.00
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The Perfect meal $16.00
- A half order of any of our sandwiches and any of our sides - Choose your own adventure
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Cinnamon Girl $6.00
- Have you seen the cinnamon rolls go by your table yet? Order one for now, one to split, one to take home. Then come back tomorrow. They are that good
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Priscilla Burrito $17.50
- The vegan burrito that's takin' care of business, baby. Stuffed with heaps of Fajitha-style vegetables, Mexican red rice, house black beans, corn salsa and enchilada sauce. Topped with more enchilada sauce, guacamole and fresh pico de gallo
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Hey, Vegan-na Party $18.00
- Our delicious stove-top stuffing bread filled with refried black beans, spicy marinated tofu, seasonal roasted vegetables, slaw, onion straws and hazelnut gremolata
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Jenga Toast $17.00
- Brioche toast sticks dipped in our cinnamon and vanilla batter and grilled until golden. We stack them high and serve with seasonal fruit compote and real maple syrup to dip in
- Smoked Barley Salad with Tahini sauce Med $7.50 Large $10.00
- Moroccan meatball with tomato and oregano sauce $18.00
- Banoffee Pie $7.90
- Seafood chowder $13.50
- Orange Almond Cake $7.90
- Couscous Royale "Beef and Merquez Sausage" $18.00
- Spiced North African roll with salad (2 pieces) and charmoulla sauce $10.00
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Casablanca $20.00 per person
- Selection from our tapas menu to include a seafood or meat or vegetarian
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Scaliops $20.00
- DOZEN COOKED
- 2 fish 2 hot dogs
- Tarakihi fillet $5.20
- Fish bites $0.90
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Mussels $11.00
- DOZEN COOKED
- -half scoop with order only $2.00
- 6 corn nuggets $3.50
- Cod blue fillets $6.90
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LAMB SAAG MEAT $22.00
- Tender pieces of lamb cooked in a spinach gravy with fresh tomatoes, herbs and spices, finished with cream.
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LAMB JALFREZEE $22.00
- Lamb pieces cooked with fresh herbs and spices, capsicum, coconut milk and tomatoes. To request dairy free, please ask for the duty manager.
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BUTTER PRAWNS $23.00
- Prawns cooked in a mild butter sauce with a touch of fenugreek.
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GARLIC NAAN $4.00
- Naan bread coated with fresh crushed garlic.
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PRAWN SAAGWALA $23.00
- Prawns cooked in a spinach gravy with herbs and spices, fresh tomatoes and cream.
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TANDOORI ROTI $3.50
- Bread made with wholemeal flour.
- CORIANDER'S HOT PICKLE $4.00
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CHOCOLATE NAAN $6.00
- Leavened bread made of refined flour stuffed inside with crispy flakes of chocolate baked in tandoor.
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Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
- with satay sauce
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Spicy Wontons (for six) $10.50
- Pork, prawn stuffed boiled wontons with homemade chilli sauce and greens
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Ho Fen (Rice Noodles) $15.50
- Stir-fried rice noodles with bean sprouts, garlic chives - Beef with hoisin sauce
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Shanghai Fried Noodles $15.50
- Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Chicken with (Kung Pao, teriyaki, satay, spicy) sauce
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Free-range Pork and Capsicum, Mushroom, Onion, Potato $17.50
- with spicy sauce
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Prawns and Capsicum, Mushroom, Potato, Onion $18.50
- with kung-pao sauce
- Spicy chicken salad $16.00
- Norman's soy beef $18.00
- Vegetarian $15.00
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Creamy Chicken $23.00
- Sliced breast of chicken, mushrooms, bacon, onion, in a creamy mushroom & white wine sauce, served with seasonal salad & fries
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Chicken, Cranberry or Brie $24.00
- Creamy Brie cheese, smoked chicken or mozzarella, drizzled with a delicious cranberry sauce
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Hawaiian $20.00
- Classic Hawaiian pizza, tropical delight of ham or pineapple with mozzarella cheese
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Vegetarian $20.00
- seasonal roasted veg, baby spinach, mushrooms, feta mozzarella, drizzled with aioli
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Fish Bites $15.00
- served with fries & tomato sauce
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Fish Burger $20.00
- Battered fresh market fish of the day, lashings of home made tartare sauce, gherkin, red onion, cheese, lettuce stacked in a warm toasted bun
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Bower Salad $20.00
- Our signature salad, Harrisa chicken thigh, tossed with slow roasted seasonal veges & chick peas drizzled with a deep roasted sesame dressing
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Udon (Vegetarian available) $11.00
- Famous Japanese noodle soup
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Chicken Bulgogi $12.00
- Succulent chicken breast pieces marinated in Mum’s special blend of soy sauce, black pepper, onions, garlic served with vegetables
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Spicy Squid $12.00
- Fresh calamari pan fried in a delicious blend of spicy chilli sauce, onions and garlic served with vege
- Salmon and avocado $11.00
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Bibimbap (Tofu/Chicken/Beef) (Vegetarian available) $12.00
- This literally means ‘mixed meal’ and is made by combining steamed rice with a variety of vegetables, egg, your favourite meat or tofu and mixing altogether with a delicious red chilli paste called ‘gochujang’
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Yookgejang (spicy beef soup with rice) $12.00
- Spicy soup made with beef, spring onions, mushrooms in a red broth seasoned with chilli, garlic and soy sauce
- Chicken Teriyaki $10.00
- Vegetable $10.00
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Thai Fried Calamari $17/$29
- Nam Cham dipping sauce
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Garlic Ciabatta $11.5
- Garlic ciabatta, basil pesto, mozzarella
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Malaysian Beef Salad $23.5
- Rice noodles, jungle greens, soft egg, penang dressing
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Chipotle Chicken Tacos N/A
- Soy and Vegetable Dumplings
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Duck Liver Parfait $17
- Cherry chutney, cornichons, toast
- Trending local vegetables $8
- Spiced wedges, sour cream, sweet chilli $10/$16
- West Coast Whitebait Sliders, tartare $21.5
- Beef Yakiniku Don $11.50
- Salmon Sashimi $8
- Pork & Chive Gyoza $7.00
- Vegetable Gyoza $7.00
- Chicken Katsu Don $11.50
- Spicy Pork Don $11.50
- Chicken Katsu Curry $12.50
- Chicken Teriyaki Don $11.50
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Scoglio $28.00
- gluten free corn based penne pasta, salmon, green lipped mussels, anchovy fillets bound in a provencal sauce
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Meat Lovers $17 medium / $23 large
- chopped bacon, beef, salami, black olives, mozzarella, bbq sauce
- - or individually - creamy havarti $6.00
- - Add chicken $8.00
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Ecclefechan Tart $12.00
- Dark syrup and dried fruit butter crust, custard paste, Drambuie ice cream
- - or individually - creamy brie $6.00
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Chocolate Brulee $12.50
- Baked chocolate custard, burnt caramel, date biscotti
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Wakanui Sirloin $58.00
- Grain fed 250 gram Canterbury Plains sirloin, mushroom compote, diced potato and kumara, grenadine onion, Madeira jus
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ROAST SANDWICH (beef, pork, lamb or chicken) $7.90
- with salad on top
- CHICKEN & SALAD (2 pieces) $9.90
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LASAGNE $13.50
- with chips or salad
- SHERPHERDS PIE $10.50
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CHICKEN COMBO $12.50
- 3 x chicken, with coleslaw & chips + 420ml Coca Cola Range
- Large $16.50
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ROAST MEAT ROLLS (beef, pork, lamb or chicken) $7.90
- with salad on top
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PASTA COMBO $15.50
- lasagne, macaroni cheese or sherpherds pie with coleslaw & chips + 420 ml Coca- Cola Range
- Steak & Cheese $4.80
- Steak & Mushroom $4.80
- Sausage Roll $3.10
- Traditional Kiwi Mince $4.50
- Steak $4.60
- Chicken & Cranberry $4.80
- Mince & Cheese $4.80
- Chicken Satay $4.80
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Vegetarian platter (V) $28.00
- Roasted portobello mushrooms with grilled haloumi edamame and cherry tomato salad, homemade samosa with harissa yoghurt, all on a bed of turmeric and sundried tomato herb rice
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Creamy mushrooms on toast $13.50
- Garlic mushrooms on toasted french stick with bacon or spinach
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Gourmet Veggie burger (V) $18.00
- Fresh and lightly spiced fresh homemade patty bursting with vegetables, topped with caramelized onions, garlic aioli and sprinkling of kumara chips
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Chicken strips $12.00
- Homemade and served with chipotle aioli and sweet chilli (GF option available on request)
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Beef or chicken satay wrap $16.00
- With spinach, celery & orange salad, chef's housemade cashew satay sauce & mesclun salad-chicken
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Premium rib eye (GF option) $33.00
- 300g rib eye on creamy mash, with roasted, mushrooms, fresh salad and your choice of sauce
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Confit pork belly (GF) $29.50
- Crispy skin pork belly served on a creamy gratin with a light coleslaw, topped with jus and apple maple chutney
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Free range omelette $14.50
- Choice of 3 fillings bacon, mushroom, tomato, cheese, onion, spinach
- Mayo N/A
- Pickles N/A
- BBQ N/A
- Tomato N/A
- Pork Riblet N/A
- Chicken & Bacon Ranch Melt N/A
- Ranch N/A
- Meatball N/A
The Cupcake Collection
Phone
033433343
Opened hours
Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Dessert
Features
Takeaway , Breakfast , Bar Not Available , Dessert Parlour , Seating Not Available , Desserts and Bakes
129 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
- Christchurch Dessert Menus
- Canterbury Dessert Menus