Address
129 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
The Cupcake Collection in Christchurch Menu
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The Cupcake Collection in Christchurch has no menu available, but can choose from many other options such as Blue Cod (Crumbed) or Fish Burger from Hassall Street Fish Supply. Curry n Kebabs offers many options including Samosas (2 pcs) and Vegetable pakora (4 pcs). West Melton Tavern includes a wide range like Crabsticks or Chips. Chips & Dips and Chips & Dips from . The Headless Mexican offers Koi Sushi & Gallery and Salmon Avocado.
Nearby Sample Menus
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Pretzel Roll $24
- Stuffed with jerk spiced beef brisket, pickled cabbage, swiss cheese and house mustard.
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Toast n’ Spreads $10
- Toasted sourdough, multigrain, or G.F bread. Served with house made jam, cream cheese, peanut butter or honey.
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Savoury Crumpets $22
- Served with prosciutto ham, fried egg, vine tomatoes, manchego cheese and smoked garlic emulsion.
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Eggs Benny $20 / $21.5 / $20
- Herb potato hash, poached free range eggs, spinach and hollandaise sauce. Served with bacon OR Smoked Salmon OR Smoked mushrooms.
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Garden Salad $8
- Seasonally fresh green salad
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Granola $16
- Served with yoghurt gel, chai seeds, sago, mascarpone foam and fruit textures.
- Sides - spinach, roast tomato, hollandaise $3
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Eggs your way $12
- Choice of free range poached, scrambled or fried on toasted sourdough, multigrain or G.F bread.
- Pheng Jau $4.50
- Deep Fried Chicken Wings $10.00
- Foo San Pork Roll $5.00
- Deep Fried Taro $4.50
- Sweet Corn Buns $3.50
- Glutinous Rice with Chicken $6.50
- Jar Cheong Mein $10.00
- Wonton Noodle Soup $10.00
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Andalauslan $15.00 per person
- Dolmades, falafel, North African roll, vegetables crudites, quince paste, roasted capsicum, olives, extra virgin olive oil and pomegranate
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Simos $25.00 per person
- Chefs choice, with selection of dips and bread
- Bean & Spinach Salad Med $7.50 Large $10.00
- Couscous Royale "Beef and Merquez Sausage" $18.00
- Black Forest Gateau $7.90
- Salad of the day N/A
- Passion and lime Parfait $7.90
- Banoffee Pie $7.90
- Whero Pea Taco $10.00
- -Add Wiled Greens $3.00
- Potato Truffle Vichyssoise Mille Feuille $60.00
- Carrot Dawg $10.00
- Whero Pea Taco $60.00
- Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available.
- Miso Daikon w Mushroom and Toasted Grain Congee $60.00
- -Add Cheese Toastie $7.00
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Crispy pork belly $14.90
- Twice roasted and served with our asian inspired dipping sauce
- -Sweet chilli and parmesan
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Fish of the day $POA
- Market fresh fish, specially prepared each day
- Steamed rice $5.00
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Pork belly $28.90
- Twice roasted belly of pork, served with gourmet potatoes, portobello mushroom, slow cooked balsamic, onions and jus
- Side of seasonal vegetables $6.00
- Mushrooms $5.00
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Beef nachos $16.90
- Our own special recipe over corn chips and topped with cheese, sour cream and guacamole
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Fish and Chips $12.00
- tempura battered market fish served with fries, seasonal salad and house-made ketchup
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Double Chocolate Brownie $12.00
- house-made chocolate brownie served with vanilla ice cream
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Pork Loin Chop $29.00
- with white wine sauce, ginger and apple preserve. Served with caramelised red cabbage and smashed gourmet potatoes
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Nepalese Dumplings $13.00
- chicken or vegan dumplings served with a mildly spiced herbed tomato dipping sauce
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Hereford Rump Steak $35.00
- 21 day-aged, grass-fed beef, served with confit garlic whipped agria potatoes, maple roasted baby carrots and port wine jus
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Mediterranean Sharing Platter $30.00
- venison salami, hot pork, locally cold smoked Akaroa salmon, pickled vegetables, crostini and coriander crema
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Twisted Cheese Burger $25.00
- prime Angus beef patty with Swiss cheese and smoked gouda, bacon, tomato relish and pickles in a brioche bun. Served with aioli, beer battered fries and salad garnish
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Seasonal Vegetables $7.50
- Please ask your server
- Side Salad $7.50 or Whole Salad $12
- with meal, Jam, Yogurt, Cream, Sauce or Chutney $1.00
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Toasted Sandwich $7.00
- served on 3 slices of bread, your choice of fillings
- Bacon & Eggs, Potato cake, mini sausages, tomato, mushroom & toast $19.50
- Egg, Mushrooms, Tomato $2.00
- Potato cake, Bread $2.50
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Pancakes
- served with fruit or bacon, maple syrup or yogurt or cream
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Cheesy French Toasted Sandwich $18.50
- with your choice of fillings served with homemade chutney & a side garnish of salad
- Spring Rolls $2.50
- STEAK MUSHROOMS ON RICE $10.50
- ROAST PORK FRIED NOODLES $10.00
- STEAK CURRY ON RICE$ 10.50
- STEAK CHOW MEIN $10.00
- STEAK TOMATOES ON RICE $10.50
- FRIED NOODLES $6.50
- PRAWN CHOW MEIN $10.50
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Casbah Chicken Open Sandwich $18.00
- Moroccan spiced chicken with tzatziki & slaw on grainy bread
- -Brown sugar, maple syrup & cream $10.00
- Eggs Benedict
- Bacon & Egg Bagel $15.00
- All served with natural yoghurt or Coconut yoghurt (add $0.5) / Soy or almond milk (add $0.5)
- Fresh Fruit Salad & Toasted Granola (P) $12.00
- -Akaroa hot smoked salmon $21.00
- Toasted Croissant $5.50
- Miang spinach Leaf w/ Thai style grilled pork $6.00
- Salt 'n' pepper crispy squid tossed w/ hints of chilli & five-spice $16.00
- Hor Mok Talay Market Seafood w/ red curry paste in a smoky coconut shell $37.00
- Spicy fresh tuna salad w/ Strawberries, Spinach & Bean Sprouts $38.00
- Bronwyn's wok fried Wakanui Beef w/ green beans $28.00
- Wok fried green beans in Tee's XO Sauce $14.00
- Sticky crispy pork balls, toasted ground rice, kaffir lime leaf, mint & chilli $13.00
- SP signature melting beef rib w/ creamy sweet & sour coconut curry $36.00
- Large $20.00
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Garlic Bread $8.00
- garlic and golden ciabatta wedges
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Vegetarian n/a
- Asparagus, cherry tomatoes, zucchini, pine nuts, light citrus oil and Halloumi
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Chef’s Special POA
- check out our blackboard for today’s creation
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Big Azzz Breakfast $19.00
- 2 free range eggs, any style on toast with tomato, sausage, bacon, sautéed mushrooms and hash
- Gluten free 8” $20.00
- Large halfsies $23.00
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From the Sea n/a
- Chunky salmon pieces with prawn cutlets, capers, dill and a drizzle of lemon syrup
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3 EGG OMELETTE $15.50
- with tomato, bacon, mushroom & cheese
- TOMATO / MUSHROOMS / HASHBROWNS / TOAST $4.00
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THE BEEF SALAD $14.00
- with crispy noodles & toasted peanuts
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CHICKEN SALAD $14.00
- with cashews & yogurt dressing
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BANGERS & MASH $15.50
- with caramelised onion & gravy
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FARMER'S BREAKFAST $17.00
- with bacon, eggs, toast, tomato, hash brown, sausage & mushroom
- SIDES
- BACON $4.50
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Braised pork belly served with homemade steamed lotus leaf buns $18.00
- Served with fresh lettuce, Japanese BBQ sauce & house sesame garlic soy sauce
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Soup of the Day $8.00
- Served with bread
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Continental Breakfast $14.00
- 2 slices of toasts served with your 2 choice of raspberry jam, marmite, peanut butter, honey, butter, cereals with a jug of milk, natural or fruit yoghurt, orange juice & a small size of hot drink from our beverage list
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Kids Toasted Sandwich platter $11.50
- Served with small cup fruit salad, biscuit and marshmallow
- Bacon or cold smoked salmon $ 6.00/side
- Kids Mini Hot dog & Chips $9.00
- Available between 9am to 2pm & 5.30pm to 9pm
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Eggs on Toasts $8.50
- 2 slices of white or brown toasts with your choice of raspberry jam, marmalade, marmite, peanut butter, honey & butter
- Ham $4.20
- Paninis - Olive and feta tomato and pesto $9.20
- Hummus $2.10
- Berry Smoothie - Berries, banana, yoghurt, ice, honey $6.30
- Muesli - Homemade toasted organic grains and nuts, fresh fruit, yoghurt and milk $12.00
- Spirilina Rush - Orange juice, apple juice, ice, banana, spirilina powder $6.50
- Macchiato espresso, long $3.50
- Bagels - Salmon and cream cheese $14.00
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Chicken caesar salad $24
- soft egg, cos, parmesan, croutons, white anchovies, caesar dressing, bacon.
- (GF) gluten free (V) Vegeterian
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Coastal Lamb Rump.( Gf, V) $32
- Crushed new potato, eggplant caponata, red wine jus
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Gorgonzola picante
- Is a soft, sharp, aged blue cheese made with full flat pasteurised cows milk
- (GF) gluten free (V) Vegeterian
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Toasted garlic bread. ( V) $13
- Cornichons, poached pear, pickles, toasted ciabatta
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Casarecce pasta $24
- Smoked ham, swiss browns, baby peas, white wine cream sauce, parmesan
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Taco of the moment $19
- Please ask the staff about the daily flavour addition
The Cupcake Collection
Phone
033433343
Opened hours
Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Dessert
Features
Takeaway , Breakfast , Bar Not Available , Dessert Parlour , Seating Not Available , Desserts and Bakes
129 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
- Christchurch Dessert Menus
- Canterbury Dessert Menus