The Fire Truck in Wellington Menu

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The Fire Truck in Wellington has no menu available, but can choose from many other options such as TAO HOO TORD, deep fried tofu served with sweet peanut sauce or POH PIA PHAK (Vegetarian spring rolls), deep fried mixed vegetables, vermicelli rolled in rice pastry and served with sweet chili sauce from Natraj Authentic Indian Cuisine. Horse and Hounds Cafe & Bar offers many options including Garlic Bread and Soup of the day. Seakraft includes a wide range like Scallops or Cinnamon donut. Lasagna and Chicken Cordon from . Rays Pies and Fries offers Curry Land and Mixed Platter for Two.

Nearby Sample Menus

Peri-Peri Chips
- Curb your craving
Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
- Regular $4.50
1/4 Chicken $8.90
- Small fraction, big reaction
- Creamy chip dip $2.50
Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
Side Salad $4.50
- Large $6.50

Teriyaki Chicken $11.50/$9.50
Teriyaki TofuSpicy Tofu $11.50/$9.50
Teriyaki Beef $11.50/$9.50
REGULAR $9.50
Sashimi Donburi $11.50/$9.50
Sweet Chily Chicken $11.50/$9.50
Salmon Sashimi Mixed Sashimi 10 pieces $11.50
Spicy Chicken $11.50/$9.50

Bluenose $10.50
6 fish, 2 1/2 scoops of chips (serves 2-3 people) $26.00
Fish burger $6.20
Vegetable fritter $2.60
Vege burger $5.90
Chips, per scoop $3.10
Pineapple or cheese $1.00
Orange roughy $10.50

Panna Cotta $14
- Almond panna cotta with Campari caramel and passionfruit sorbet
All Pizzas cooked in our Wood Fire Oven & available as Vegetarian on request $N/A
All Pasta & Gnocchi are made fresh in house $N/A
Antipasti per Due $32
- A Selection of Italian delicacies including cured Meat, Warm Olives, Provolone Cheese, Mushroom & Gorgonzola Risotto balls, chef’s daily special & house bread
Cannoli $14
- Two Chocolate Cannoli filled with a Frangelico & hazelnut custard with summer fruits
Cinghiale $24
- Tomato, pork and fennel Sausage, Hot Peppers, Parmesan, Rocket & Mozzarella
Margherita $20
- The Classic Tomato, Basil & Fresh Mozzarella
Risotto di Cervo (Available as Vegetarian on request) $28
- Risotto of porcini, field mushrooms & spinach with pan seared venison, crispy wild mushrooms & vin cotto

Chilaquiles $15.00
- Corn chips topped with your favorite red or green sauce. Add chicken or egg.
Tacos dorados $23.00
- Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese
Pie de queso con maracuya $8.00
- Pasionfruit cheese cake
Pozole verde $15.00
- Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
Sopa de Lima $15.00
- Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla
Enchiladas $23.00
- Suiza chicken green enchilada baked with green sauce, melted cheese and beans
Flautas $15.00
- Deep fried tacos
Tortas de elote $12.00
- Corn fritters

Homemade Pate $10.00
- Brandy & apple pate served with pita bread
Guinness Burger $13.00
- Homemade pattie of beer, beef and bacon, with salad, tomato & cheese in a focaccia bun with fries and beer battered onion rings >>
Irish Stew $17.50
- A lamb shank, slow cooked with onions, potatoes, carrots and Guinness
Baked Chicken Breast $20.00
- Wrapped in bacon, filled with Brie and topped with cranberry sauce, with salad & fries
Bangers & Mash $17.00
- 2 pork sausages served on mash, with peas, onions, gravy and Yorkshire puddings
Wedges $13.00
- Wth bacon, cheese, chilli sauce & sour cream
Twice Cooked Pork Belly $20.00
- Slow cooked in Speights Apple Cider, served with vegetables and mashed potato
Chicken Burger $15.00
- Crumbed Schnitzel with salad greens, brie, and capsicum apricot relish, served on a focaccia bun with fries

Baked Beans $3.00
Chorizo Sausage $4.00
Sauteed Mushrooms $4.00
Extra Toast $1.00
Cheese & Tomato Omelette $9.00
- Served with toast
Kumara Hash Browns $4.00
Breakfast Sausages $4.00
Porridge $6.00
- Served with brown sugar and cream

70. LACCHA PARANTHA $4.00
- Flaky whole meal bread touched with butter.
64. GARLIC AND CHEESE NAAN $4.50
- Stuffed with cheese and touch of chopped fresh garlic.
9. FISH TIKKA $11.90
- Boneless fish pieces marinated in yogurt, mustard oil and spices roasted in Tandoor.
39. FISH MASALA $15.50
- Fish cooked with fresh tomatoes, herbs & fresh coriander.
60. BUTTER NAAN $3.50
- White flour bread
51. CHANNA MASALA $13.90
- Whole chick peas cooked in a special onion and tomato sauce with fresh herbs, diced tomatoes, lightly spiced.
50. MUTTER MUSHROOM $13.90
- Peas and mushrooms in a very smooth onion and tomato based curry.
25. LAMB VINDALOO $14.90
- A typical Goanese style dish cooked in vinegar & whole spices.

Sardine $16
Grilled Beef Fillet $34
- Truffle Beef Butter , Lentil , Rogu , Winter Greena , Rosemary Potato Dauphine ,Bacon
Pige Head Sausage $16
- Toasted Hazalnut , Fennel Crust
Parmesan Crusted Pumpkin $6.5
- Crème Fraiche
Chocolate Brule $8
- Sour Cherries , Butterscotch Mousse
Spice Chicken $18
- 3 Cheese , Zucchini & Mint
Roasted Pork Shoulder $20
- Goat Cheese , Caraway , Salt & Parsley
Flatbread Housemade $4
- Garlic

Italian Herbs & Cheese N/A
Chicken Teriyaki N/A
BBQ N/A
Tuna N/A
Sweet Onion N/A
Hot Chilli N/A
Chicken & Bacon Ranch Melt N/A
Roast Beef N/A

1/2 anavo $15.00
- w/ pickled chilli & sunflower seeds on toast
Eggs on brioche $16.50
- w/ bacon & bearnise on brioche toast
Eggs $2.00
Pulled pork $16.00
- w/ yoghurt peri peri slaw
Slaw $5.00
- w/ red pepper yoghurt
Whittaker choc mousse cake $7.50
- w/ cream or yoghurt
Pumpkin falafel salad $15.00
- w/ chickpea, feta, tomato dressing & greens
Lightly buttermilk fried chicken thigh burger $17.50
- w/ tomato jam, cos & ranch dressing (served w / potatoes)

Cauliflower & Parsnip
- With our homemade vinaigrette.
Gado Gado
- With our homemade peanut satay dressing.
Eggs on Toast $8.50
- Your choice of Fried/Poached or Scrambled
Bacon & Mushroom $8.50
Bacon & Avocado $8.50
Bacon & Tomato $7.50
Gnocchi $12.50
- Changes daily
Big Breakie $18.50
- With bacon/sausage/hash/tomato/mushroom. Your choice of eggs: Fried/Poached or Scrambled

Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
Sausage Rolls Spinach, Oar, Cheese Roll $3.50
Vege Sammie $5.50
Roast Chicken, Meski, Tomato & Aioli $5.50
Mince
Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
Steak & Creamy Mushroom
Bacon, Maski, Tomato & Aioli $5.00