The Fire Truck in Wellington Menu

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The Fire Truck in Wellington has no menu available, but can choose from many other options such as TAO HOO TORD, deep fried tofu served with sweet peanut sauce or POH PIA PHAK (Vegetarian spring rolls), deep fried mixed vegetables, vermicelli rolled in rice pastry and served with sweet chili sauce from Natraj Authentic Indian Cuisine. Horse and Hounds Cafe & Bar offers many options including Garlic Bread and Soup of the day. Seakraft includes a wide range like Scallops or Cinnamon donut. Lasagna and Chicken Cordon from . Rays Pies and Fries offers Curry Land and Mixed Platter for Two.

Nearby Sample Menus

Squid ring $1.10
Crab Stick $1.90
Lasagna Square $3.10
Roast pork $10.50/$9.80
Jam Donut $2.50
Kumara Chips $5.20
Beef & mushroom $9.00
Beef $12.00/$11.00

Limoncello curd with rhubarb & italian meringue $15.50
Choose two courses:
Yogurt panna cotta with Capitol’s honey
Soft centered chocolate pudding with creme fraîche $15.50
Gnocchi sardi with tomato semi crudo $19.50
Soup with grilled ciabatta $15.50
Cranky Goat ‘The Nag’ with grilled ciabatta $17.50
Midday to 3pm

180g Beef Fillet $30.50
Halloumi Burger $22.50
- Zany Zeus Halloumi with Beetroot, Rocket, Pesto and Tomato Relish
Ice Cream Trio $9.00
- Home made, gluten free, and always changing!
The Widowmaker Burger $26.00
- The GM Cheeseburger with Buttermilk Chicken and Bacon
CPR Pizza $25.00
- Chorizo, Pepperoni and Rocket
300g Beef Fillet $41.50
Fettuccini $21.00
- Fettuccini in a Creamy Mushroom and Garlic White Wine Sauce with Shaved Parmesan Add Chicken 3
Green Man Fried Chicken $16.00
- Buttermilk Crumbed Chicken Thigh with Special Green Man Sauce

Chips, sauce, mayo $7.00
Mixed leaf salad $7.50
Tofu furikake & black vinegar $12.50
Roast cauliflower, garlic & sumac $8.50
Beef shoulder fillet, chimichurri rojo, quinoa & roast parsnips $28.00
Pulled pork $13.50
Lemon meringue tart & lemon verbena syrup $14.50
Papaya salad w/ crispy vermicilli, pork floss & thai fried eggs $24.50

Vegeterian Burger $7.50
- (Spinach and pumpkin pattie)
Sichaun beef $12.00
Wonton (12) $12.00
Shrimp $12.00
Chicken Burger $7.50
- (Chicken Pattie)
Sing chow $12.00
BBQ Pork $12.00
Battered Fish $3.30

Mince & Cheese
Roast Vegetable & Creamy Mushroom
Chicken & Mushroom
Butter Chicken
Mince
Steak
Pies $6.00
Hot Chilli Cheese

Chocolate Eclair $4.00
Neenish Tart $4.10
Danishes $4.30
Vegetarian Turkish $5.60
Pain au Chocolate $4.30
Scones $2.70
Lemon Rolls $4.30
Farm Rye Large $7.40

Manuka Smoked Fish
- Line-caught fish cactus, onions, carrots, tomato, lettuce and chipotle mayonnaise
- With free-range chicken $14.00
Sopa De Tortilla $13.00
- Soup of roasted tomatoes, negro and guajillo chillies crispy tortilla pieces, avocado, organic feta, cream & pasilla chilli strips
Carne Asada $19.00
- Grilled steak, salad, chile árbol salsa & fresh pico de gallo salsa
Helado $10.00
- A bowl of Waddingtons handmade ice-cream with an almond biscuit
Quesos Fundidos $16.00
- Baked ricotta, cheddar & feta, seasonal salsa and house-made totopos (corn chips)
Tostadas De Haloumi Y Verduras $16.00
- Crispy fried corn tortillas topped with ZanyZeus halloumi, seasonal veggies, black beans and salsa
De Res Beef Brisket
- Slow cooked free range beef brisket, onions, mushrooms, pot beans, seasonal salsa

Steak & Cheese $4.20
Long Sausage Rolls $3.40
Sausage Rolls $2.00
Steak & Kidney $4.20
Mince $4.20
Chicken & Mushroom $4.20
Stuffed Sausages $2.00
Butter Chicken $4.20

Seasonal vegetables 8
Market fish 33.5
- Served with your choice of one of the following:French peas & mussels - peas / bacon /snow peas / iceberg lettuce / steamed Marlborough mussels / wholegrain mash / preserved lemon / garlic & parsely cream
Chicken & brandy pate 15
- ham hock jelly / apple syrup / cornichons / pickled onions / char grilled flat bread
Shed 5 fish & chips 28
- battered fish fillets / triple cooked chips / house tartare / tomato relish / ice berg wedge / vine tomatoes / cucumber / egg / buttermilk ranch dressing
Caesar salad entree16.5/main26
- cos lettuce / bacon / garlic croutons / panko crumbed egg / Parmigiano Reggiano / Caesar aioli / Ortiz anchovies
Crowd of cheese 26
Seafood risotto 32
- changes daily depending on what the tide brings in
Duo of cheese 20

Warmed baguette $3.50
OMELETTE BOURGEOISE $19.00
- Button brown mushroom and fresh garden herbs V
SALADE DE LEGUMES GF $17.00
- a symphony of steamed broccolini zucchini, cauliflower green beans carrots, beetroot, baby leek, cherry tomatoes, snow peas, baby fennel radish baby corn and white beans topped with a French chive dressing
BRIOCHE PERDUE $18.00
- homemade traditional brioche topped with caramelized banana and crispy Bayonne ham, served with brioche mousse spheres with a dark chocolate glaze creme fraiche and mixed berry compote
Fried cherry tomatoes $5.00
BRUSCHETTA DE L'ETE $17.00
- buckwheat bruschetta served with tomatoes infused with fine olive oil, fresh basil and buffalo mozzarella, drizzled with Modena balsamic vinegar
Bayonne ham $6.00
OMELETTE BOURGEOISE $19.00
- 3 from ages Emmental, Parmesan and Raclette V

Goats cheese salad(DF) $20
- with roasted beetroot, goats cheese, rocket, vine tomatoes, pine nuts & pomegranate molasses
Vegetables of the day(V)(GF)(DF) ask a member of staff for today's choice) $7
Crusty bread(V)(GF) $7
- with olive oil & balsamic
Beer battered fish and chips(V)(DF) $20
- with homemade tartare sauce and crushed minted peas. Add chicken for $4
Sourdough royale(GF) $16
- with smashed avocado, hot smoked salmon, free range-poached egg & hollandaise
Tempura fried salt & pepper squid $12
- with homemade chilli jam
Sausage and mash(GF) $16
- seved with homemade onion gravy
Pasta verde(V)(DF) $22
- linguine, green beans, garden peas, baby spinach, vine tomatoes, Add chicken for $4

Breads + Dips $12
- Olive tapenade, pesto, feta cheese
Cajun Fries $9
- Served with our house made chipotle aioli
Pull apart Brushetta $12
Market Fish $29
- Panfried market fish sauteed vegetables in creamy white wine sauce, roasted jerusalem artichocke
Warm Apple Pie $14
- Topped with vanilla ice cream
Pegasus Bay “Finale” Noble Semillion 375Ml $72
“Yeastie Boys Pkb” BBQ Ribs $14
Beef Short Rib $25
- Succulent slow roasted short rib with rustic mashed potato, winter veg + jus

Fish of the day $19.5
- Crispy Tempura market fish with coleslaw, tartare sauce and a side of crispy fries OR Grilled Market Fish on onion, bacon and potato topped with a lime caper hollandaise sauce and side salad
Pasta (Fettuccini) $18
- In our creamy fresh herb sauce, roasted garlic with mushroom, served your choice of accompaniment: Chicken, Salmon or Vegetarian
Locally made Black Pudding with two poached eggs $18.5
- Crispy bacon, hash brown, hollandaise sauce with a peach and mango chutney
Eggs any style on Sourdough or Wholegrain Toast $8.5
Thai Green Curry (customer favourite) $19
- You choice of chicken or seasonal vegetables cooked in green curry served with steamed rice and roti bread
Toasted Panini's $8.5
- All consist of brie cheese, tomato topped with your choice of fillings and served with a green salad and chutney. Choose from: Bacon and Mushroom / Chicken and Cranberry / Vegetarian
Cakes $5.5
- Carrot cake, double chocolate mud cake or sticky date cake served with cream or yoghurt
Pancakes small $11 large $15
- Served with bacon, banana and maple syrup OR Served with fresh fruit, berry compote topped with maple syrup

Cajun chicken $17.00
- Toasted ciabatta, bacon, mushrooms and cucumber
Chilli chocolate and raspberry mousse with cinnamon churros $16.50
Steak cut fries $6.50
- With aioli and tomato relish
Childrens portions available $7.50
French Toast $16.00
- Baguette, bacon, berry compote, and maple syrup
Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
- Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
Grilled tomato Hash brown / Mushrooms $3.00
PP=Per Person