The Fire Truck in Wellington Menu

The Fire Truck in Wellington has no menu available, but can choose from many other options such as TAO HOO TORD, deep fried tofu served with sweet peanut sauce or POH PIA PHAK (Vegetarian spring rolls), deep fried mixed vegetables, vermicelli rolled in rice pastry and served with sweet chili sauce from Natraj Authentic Indian Cuisine. Horse and Hounds Cafe & Bar offers many options including Garlic Bread and Soup of the day. Seakraft includes a wide range like Scallops or Cinnamon donut. Lasagna and Chicken Cordon from . Rays Pies and Fries offers Curry Land and Mixed Platter for Two.

Nearby Sample Menus

  • Bowl of fries and an asahi $12
  • Chilli Cheese Burger $18
    • Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
  • The Cubano $18
    • The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
  • Haloumi and Chicken Salad $20
    • Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
  • Fried Chicken $10
    • w/ ranch dipping sauce
  • Hot Wings $12
    • w/ ranch dressing
  • Quinoa & Goats Cheese Salad $18
    • Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
  • Nachos (Beef & Bean / Vegetarian) $17 / $16
    • A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
  • Gluten Free Base $3.50
  • Smoked Chicken $14 S / $21.5 L
    • Smoked Chicken, Pine Nuts, Basil, Mushroom, Mozzarella
  • Chicken Cranberry $14.5 S / $21.5 L
    • Smoked Chicken, Cranberry, Mozzarella, Camembert
  • Aubergine $13.5 S / $19.5 L
    • Aubergine, Sun-dried Tomato, Fresh Basil, Olives, Mozzarella
  • Cheese $7.5 S / $11.5 L
    • Mozzarella, Oregano
  • Designer $14.5 S / $21.5 L
    • Mozzarella & four toppings of your choice
  • Green $7.90
    • Lettuce, Cucumber, Rocket, Mesclun & Pine Nuts in Vinaigrette dressing
  • Pancetta $14.5 S / $21.5 L
    • Pancetta, Mozzarella
  • Todays choice of ripened cheeses served with fig & walnut compote- Pico, Beaufort, Roquefort (50gms per portion) $10.90
  • Roasted whole Sole, seaweed butter, stirfried greens & pickled ginger dressing $38.90
  • Pappardelle, butternut & goat cheese cream, chard, hazelnuts, Grana Padano (vego) $33.90
  • Beef Fillet, Café de Paris butter, fries $38.90
  • Mixed Olives $8.90
  • Fresh Kaipara Pacific Oysters $4.50 each
    • Served natural with your choice of: Sherry Vinegar, Ponzu or Battered with Remoulade.
  • Yellowfin Tuna kokoda, coconut, lime, salted cucumber, heirloom tomatoes, puffed wild rice $22.90
  • Corn fed Duck liver Pâté, Pedro Ximénez syrup, feijoa & saffron chutney $18.90
  • Olivia $14.00
    • Bacon, Aioli, Blue Cheese
  • Matt $10.00
    • Marinated Tofu, Mushroom, Egg, Jalapeño Salsa
  • Honest Rob $11.50
    • Jalapeño Salsa, Blue Cheese, Aioli and Bacon
  • McFilla $15.00
    • Double Beef, Double Cheese, Hashbrown, Bacon
  • Alex $9.00
    • Bacon, Fried Egg, Hash Brown, Baked Beans, Cheese Aioli
  • Bacon Butty $5.00
    • White Roll, Butter, Bacon
  • Stemps $11.50
    • Hash Brown, Bacon, Beetroot relish
  • Becky $7.50
    • The Classic "Ekim" with Beetroot relish
  • spicy chicken gristle $16.50
  • Kung pao shrimp balls $18.50
  • Beef with mushroom porridge $14.50
  • Fish fillets in hot chilli oil $19.50
  • Sichuan double-fried pork $16.50
  • Vinegar steamed lamp $16.90
  • West lake style beef soup $8.50
  • Hot and spicy soup $13.50
  • Pork Dumplings $6.00
  • Lotus Paste Buns $6.00
  • Egg and Spring Onion Fried Rice $11.00
  • Braised Seasonal Vegetables in Soup $18.00
  • Peking Duck Two Courses
    • Crispy Duck Slices with Pancake Wraps/ Shredded Duck Chow Mein (noodle)
  • Beef and Regal Soy Sauce stir-fried with Fresh Ho-fun $18.00
  • Hakka Tofu $26.00
  • Steamed Eggplant with Garlic $20.00
  • Rice Paper Summer Rolls - Prawn $7.50
  • Rice Paper Summer Rolls- Chicken $7.50
  • Lemongrass Tofu & Veggie Spring Roll Salad $10.50
  • Chicken curry $10.50
  • Beef Noodle soup $12.00
  • Roast chicken
  • Lemongrass Prawn & Veggie Spring Roll Salad $10.50
  • Grilled Chicken on Noodle Salad $10.50
  • CHEESE $3.30/$4.20
  • CRUMBED FISH $4.00
  • BACON $3.80/$4.70
  • CURRY AND RICE ROLL $3.30
  • DEEP FRIED CHOCOLATE BARS $3.70
    • mars moro snickers
  • CHIPS $3.30
  • ONION RING $0.80
  • THE WORKS BURGER $7.80
    • meat patty with onions, egg, cheese, tomato and bacon in a large bun
  • Eggs $12.00
    • scrambled on toast
  • French Toast with Bacon, Banana & Maple Syrup $15.50
  • Homemade Granola & Fresh Fruit, Yoghurt & Honey $12.00
  • Bagel with Cream Cheese & Jam $8.00
  • Eggs $12.50
    • omelette with cheese & herbs
  • Eggs $11.50
    • 2 poached on toast
  • Toasted Croissant with Ham & Cheese $8.00
  • Porridge with Fruit Compote $12.00
  • Thinly Cut Ready Salted N/A
  • Aioli N/A
  • Meatball N/A
  • Avocado Toasties N/A
  • Veggie Patty N/A
  • Old English N/A
  • Bacon, Egg and Cheese N/A
  • Herb & Garlic Toasties N/A
  • Lunchbox $8.50
    • 2 Thighs and Chips
  • Snack Box $5.50
    • 1 Thigh and Large Chips
  • Wedges $3.50
  • Mix & Match $6.80
    • 3 Drums or Wings with Med Chips
  • Thigh $3.60
  • Chips $2.80
  • Wingman $3.00
    • 1 Wing 'n' Small Chips
  • Drum $2.50
  • Sweet & sour won ton - 12s $9.80
  • Szechuan chicken or beef $11.90
  • 2 piece pack $8.80
    • 2 piece chicken thigh & chips
  • Pork bun $2.90
  • Bbq pork or steak $11.50
  • Sausage $2.50
  • Fish cake $3.20
  • Tarakihi filet - crumbed $8.50
  • Ot Toui $3.00
    • Fresh Chili (GF)
  • Ba Roi Dut Lo - Slow Roasted Pork Belly $27.00
    • Slow cooked in stock & Chinese cooking wine. Served with bok choy & rice
  • Bo Kho - Braised Beef (GF) $28.00
    • Slow braised beef in Vietnamese spices served with your choice of steamed rice or rice noodles
  • Guava Panna Cotta $15.00
    • with strawberry & vanilla ice cream (GF)
  • Ca Hoi Kho Rieng - Caramelised Salmon (GF) $27.00
    • Caramelised braised salmon with galanga served with steamed rice
  • Ca Ri Vit - Duck Curry $26.00
    • With bamboo shoots, green beans, pineapple, cherry tomatoes & peanut butter curry sauce. Served with steamed rice & French bread.
  • Goi Cuon Tom Ga $11.00
    • Chicken & prawn (GF on request)
  • Com Trang $3.00
    • Bowl of steamed rice (GF)
  • Full Portion $17.00
  • Cheerios with Tomato Sauce and Buttered Bread $6.00
  • Small $7.00
  • Thai Chicken Salad: Marinated Chicken and Salad with Thai Dressing $17.00
  • Seafood Chowder: a hearty mix of Mussels, Calamari, Fish and Shrimps with Toasted Five Grain Bread
  • Two fillings $7.00
  • Half Portion $12.00
  • Side Salad $6.00
  • Bacon & egg
  • Fried chicken (Per piece) $3.60
  • French toast $11.00
    • with bacon, banana & maple syrup
  • Dinner box $12.80
    • 3 pieces of chicken & chips
  • Garden salad with satay chicken $13.00
  • Lunch box $9.30
    • 2 pieces of chicken & chips
  • Bacon $2.00
  • Lasagna
The Fire Truck

The Fire Truck

location

Address

5/98 Victoria Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

0210367320

email

Email

None

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Street Food

features

Features

Takeaway ,  Bar Not Available ,  Food Truck ,  Lunch ,  Seating Not Available

Location
5/98 Victoria Street, Wellington, Wellington, 6011, New Zealand
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