The Fire Truck in Wellington Menu

The Fire Truck in Wellington has no menu available, but can choose from many other options such as TAO HOO TORD, deep fried tofu served with sweet peanut sauce or POH PIA PHAK (Vegetarian spring rolls), deep fried mixed vegetables, vermicelli rolled in rice pastry and served with sweet chili sauce from Natraj Authentic Indian Cuisine. Horse and Hounds Cafe & Bar offers many options including Garlic Bread and Soup of the day. Seakraft includes a wide range like Scallops or Cinnamon donut. Lasagna and Chicken Cordon from . Rays Pies and Fries offers Curry Land and Mixed Platter for Two.

Nearby Sample Menus

  • Affogato $9.00/$12.00
    • a scoop of vanilla bean gelato, espresso, and an optional shot of Amaretto
  • GARLIC BREAD $10.00
    • Pizza Bread, Garlic infused olive oil, oregano, touch of sea salt – baked in wood fired oven
  • Quattro Formaggi $24.50
    • mozzarella, parmesan, provolone and gorgonzola with cherry tomatoes and basil
  • CALAMARI FRITTI $15.00
    • Hand scored calamari dusted in our secret crumbs cooked to perfection served with spicy aioli
  • Margherita $18.00
    • Napolitana sauce, mozzarella and basil
  • FRESCA $20.00
    • Rocket, orange, fennel, kalamata olives, pine nuts, squeeze of lemon juice and touch of olive oil
  • Pollo $25.50
    • Napolitana sauce, mozzarella, chicken, avocado, mushroom
  • Quattro Stagioni $ 25.50
    • Napolitana sauce, mozzarella, manuka ham, mushroom, artichokes, olives, oregano
  • Cucumber Tataki $5
    • Cucumber lightly soaked in liquid preparation without fermentation
  • TODAYS WHITE FISH NIGIRI SUSHI>2 Pieces of nigiri sushi $4
  • GYU-TATAKI NIGIRI SUSHI $5
    • 2 pieces of gyu-tataki nigiri Sushi
  • Kumiage Homemade Zaru Tofu Cold $8
    • This tofu is made without being rinsed in water, and is then drained on a sieve.
  • Steamed Rice $2.5
  • mini udon noodle soup $7
  • TUNA NIGIRI SUSHI $5.5
    • 2 Pieces of nigiri Sushi
  • Assortment of Nigiri Sushi $10
    • fish of the day.vegetable.prawn,salmon and gyu tataki nigiri sushi
  • Roast cauliflower, garlic & sumac $8.50
  • Goan raw fish curry $14.50
  • Banana donuts w/ whipped cream, chocolate & caramel sauce $16.50
  • Mixed leaf salad $7.50
  • Thai yellow chicken curry, jasmine rice & fried egg $26.00
  • Lemon meringue tart & lemon verbena syrup $14.50
  • Beef shoulder fillet, chimichurri rojo, quinoa & roast parsnips $28.00
  • Papaya salad w/ crispy vermicilli, pork floss & thai fried eggs $24.50
  • Steamed Rice $3.00
  • Mixed Salad Bowl $5.90
  • Satay $12.90
    • Half a Dozen Satay Beef or Chicken or Mixed Tender slices of meat marinated in a traditional way, served with peanut sauce and condiments.
  • Chicken Sambal $18.90
    • Boneless chicken pieces cooked in a thick gravy with onion, chilli paste, ginger, garlic, lemon grass and fresh coriander.
  • Stir-fried Calamari (Squid) $20.90
    • Calamari cooked in a rich garlic oyster sauce with beans and carrots.
  • Chicken Curry $18.90
    • Boneless tender pieces of chicken and potato cooked in a traditional Malaysian style curry.
  • Honey Butter $18.90
    • Tender pieces of chicken cooked in butter, honey, tomato and spices with an almond and cashew nut paste.
  • Fish Curry $21.90
    • Marinated masala fish with fresh herbs and served on a rich gravy.
  • Bacon $4.00
  • CLASSIC BLAT $15.00
    • served with steakhouse fries
  • Pikelets with cream and jam $3.50
  • STEAKHOUSE FRES $5.50
    • served with garlic aioli and tomato sauce
  • Bacon, grilled banana and maple syrup $5.00
  • Fish bites and fries $7.50
  • Mushrooms $4.00
  • Baked beans $3.50
  • Hotdog $2.30
  • Battered Fillet $8.50
  • Chicken Curry $12.50
  • Vegetable $12.50
  • Mars Bar $3.00ea
  • Combination $12.50
  • 5 Fish & 2 Chips $21.00
  • Wedges $6.00
  • 8PC. REG $8.20
  • 8PC. JUMBO $11.00
  • Jumbo Sushi Selection $25.90
  • - 4 pieces Cucumber & Pickle
  • 8PC. REG $7.90
  • 8PC. REG $7.90
  • Teriyaki Chicken Double Avocado
  • 5PC. REG $8.50
  • Rye noodle, pickled cucumber, sichuan, furikake, kailaan $16.00
  • Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
  • Rice cake, tempura aubergine, pickled green chilli, courgette, peanut $26.00
  • Fish fingers, preserved lemon mayo $12.00
  • Stone fruit, grilled taleggio, smoked pecan $18.00
  • -add pork belly $25.00
  • 2.0 harissa lamb loaf, cress pesto, pickled blueberries, labne $19.00
  • Kimchi grilled cheese, house pickles, fried egg $16.00
  • PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
    • with roast pumpkin + basil
  • BIG MODE'S BREAKFAST $22.00
  • FREE RANGE CHICKEN + BACON SALAD $18.50
  • SPICY BEANS ON TOAST $14.50
    • with chorizo
  • SMASHED AVOCADO ON PUMPKIN TOAST $17.50
    • with two poached eggs
  • CREAMY CATS PORRIDGE $10.50
    • apple, sultana + cinnamon or apricot, almond + vanilla
  • AUNTY MOLLY'S MUESLI $13.00
    • served with natural Greek yogurt + modes berry compote
  • WOOD ROASTED SALMON BAGEL $12.00
    • with cream cheese + capers
  • Nhorm Grilled Salad Chicken $17.00
    • Fresh salad mixed with chicken, peanuts, mints, coriander, smothered with sweet sour lemon garlic fish sauce.
  • Noodle Soup $26.00
    • A homemade fragrant broth served with fine rice noodles, bean sprouts, chopped spring onions, coriander and a dash of fried garlic. Meat: Chicken $26, Duck $30
  • Roti $5.00
  • Seafood Soup $14.50
    • Our in-house broth simmered with fresh seafood, pineapples, mushrooms, tomatoes, celery and a dash of fresh basil, spring onions, and fried garlic.
  • Curry Saramon with Roti $26.00
    • Diced tender beef simmered with whole peanuts, coconut cream, lime leaves, galangal, coriander seeds and carrots.
  • Chicken Wings $11.50
    • Chicken wings, stuffed with vermicelli, water chestnut, onions and peanuts.
  • Deep Fried Potato Balls (Vegetarian) $12.50
    • Mashed potatoes mixed with carrots, green beans and onions, served with sweet chilli sauce.
  • Prohok Khteas $23.50
    • Rich flavour, ground chicken and fish simmered in spicy coconut cream, served with fresh vegetables.
  • House made muesli with local grains and organic yoghurt $10.00
  • Extra slice of toast or hollandaise $2.50
  • House cured salmon, compressed cucumber, mint and pickled currants $15.00
  • Poached Tamarillo with Cointreau crème fraiche, orange vanilla crunch and citrus kisses $14.00
  • Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
  • Toast and Preserves $7.00
    • Your choice of spreads with butter on our house made 5 grain
  • Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
  • Eggs benedict or Florentine on house hash browns $15.50
  • Bangers & Mash $20.00
    • Harringtons pure pork sausages served with potato mash and caramelised onion gravy.
  • B.E.T $13.50
    • Streaky bacon, two fried eggs and tomatoes on toast.
  • Chocolate And English Toffee Pudding $17.00
    • Chocolate brioche and soft English toffee baked together to perfection, served with creme anglaise and vanilla ice cream.
  • Succulent Sorbets $14.50
    • A selection of refreshing mouth-watering sorbets made on the premises, served in a tuille basket.
  • Manuka Smoked Salmon $29.50
    • Served with a salad of gourmet potato, fennel, green apple and mayonnaise accompanied by a fire roasted capsicum sauce
  • Fresh bread with a Trio of spreads $9.50
  • Lemon Chocolate Cheesecake $16.00
    • Baked lemon cheesecake sandwiched between two rich chocolate layers. A favourite.
  • Pancakes $15.00
    • Laced with maple syrup, berry compote and cream.
  • Garlic Mushrooms $3.00
  • Black Pudding $3.00
  • Fries $5 Sml / $7 Lrg
    • Housemade Tomato Sauce
  • Citrus Bavious $8.00
    • Candied fennel, orange shortbread
  • Beef Schnitzel $17.50
    • Whipped potato, bread & butter pickle
  • Shaved Lamb Shoulder $20.00
    • Spinach, feta, harissa yoghurt
  • Chicken Wings $15.00
    • Hot sauce, celery, creme fraiche
  • Ricotta Parmesan Ravioli $27.00
    • Pea sauce, vanilla brown butter
  • Eggs Benedict $12.50
    • with Spinach or Ham
  • Homemade Musli with Yoghurt $6.00
  • Open Steak Sandwich $13.00
    • 100gr Sirloin on homemade Sourdough
  • Eggs Montreal $14.00
  • Eggs on Toast $6.00
    • Two Eggs cooked to your liking w Toast Add to your Eggs: $2(Bacon, Breakfast Sausages, Black Pudding, Salmon, Baked Beans, Grilled Tomato, Mushrooms, Hash Brown, Chunky Chips, Extra Egg)
  • B.L.T $10.50
    • Bacon, Lettuce and Tomato with Garlic Mayonaise on homemade Foccacia
  • Spicy Chicken Sandwich $12.50
    • Open Sandwich with 100gr Cajun Chicken on homemade Sourdough
  • Pork Roast $17.50
    • W Potatoes and Vegetables
  • QUICHE
    • Bacon, Egg, Cheese and Vegetables
  • LASAGNE
    • Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
  • FAMILY PIES $18.00
  • PEPPERED STEAK
    • Prime chunky beef steak with a generous stinking of cracked black pepper
  • CURRY CHICKEN
    • Tasty chicken fillet with a mild curry and vegetables
  • STEAK & KIDNEY
    • Traditional Steak and kidney
  • STEAK, CHEESE & MUSHROOM
    • Whole mushrooms and cheese on top of prime beef steak
  • HOT SPICY
    • Quality beef mince with a dash of Tandoori, Cumin and other spices
The Fire Truck

The Fire Truck

location

Address

5/98 Victoria Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

0210367320

email

Email

None

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Street Food

features

Features

Takeaway ,  Bar Not Available ,  Food Truck ,  Lunch ,  Seating Not Available

Location
5/98 Victoria Street, Wellington, Wellington, 6011, New Zealand
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