Address
5/98 Victoria Street, Wellington, Wellington, 6011, New Zealand
The Fire Truck in Wellington Menu
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The Fire Truck in Wellington has no menu available, but can choose from many other options such as TAO HOO TORD, deep fried tofu served with sweet peanut sauce or POH PIA PHAK (Vegetarian spring rolls), deep fried mixed vegetables, vermicelli rolled in rice pastry and served with sweet chili sauce from Natraj Authentic Indian Cuisine. Horse and Hounds Cafe & Bar offers many options including Garlic Bread and Soup of the day. Seakraft includes a wide range like Scallops or Cinnamon donut. Lasagna and Chicken Cordon from . Rays Pies and Fries offers Curry Land and Mixed Platter for Two.
Nearby Sample Menus
- Warm mushrooms with caciocavallo $11
- Basil & blueberries pannacotta $7
- Goat cheese, guanciale & truffle honey crostino $7
- Broccoli & provolone sformato $15
- Lamb, goat feta, red onion jam & mint $13
- Semifrcddopistachio 8c mint with mixed berries $11
- Chocolate salame $5
- Lamb cacciatoragarlic & rosemary $22
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Bacon Chicken Chompa $6.30
- A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
- S $3.20
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Big Bacon Classic $9.20
- Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
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Grilled Chicken Fillet $8.10
- A tender, marinated whole chicken breast, served with a gorgeous honey mustard dressing, freshly handcut lettuce and tomatoes on a premium toasted bun.
- 7 pcs $12.20
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Crispy Chicken Burger $3.50
- A tender breaded chicken patty topped with crisp lettuce and creamy mayo
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Son of Baconator $7.30
- A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
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Loaded Cheese Fries $5.80
- Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
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MARINATED OLIVES $8.00
- Napoli marinated olives with garlic, lemon and herbs.
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POLLO $25.50
- Italian tomato sauce, mozzarella, smoked chicken, avocado, portobello mushrooms, fresh basil and parmesan.
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SORBET AND LEMONCELLO $11.00
- Enjoy a fresh scoop of lemon sorbet accompanied by a golden shot Pallini Italian Lemoncello, to complete your true Napoli experience.
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SICILIANA $25.00
- Italian tomato sauce, buffalo mozzarella, grilled aubergine with fresh basil and parmesan.
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BRUSHETTA $9.00
- Grilled wood fired bread topped with garlic, tomatoes, basil drizzled in olive oil an a touch of parmesan.
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PEPPERONI $23.50
- Italian tomato sauce, mozzarella, spicy pepperoni, fresh basil and parmesan.
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CAPRICCIOSA $25.00
- Italian tomato sauce, mozzarella, manuka smoked ham, portobello mushrooms, artichokes, olives, oregano, fresh basil and parmesan.
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SORRENTO $19.50
- Italian tomato sauce, mozzarella, fresh basil and parmesan.
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Ice Cream Sundae $7.5
- 3 scoops with wafer & whipped cream
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T-Bone Steak $29.0
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
- Please ask our staff about our daily blackboard specials N/A
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Kids Ice Cream Sundae $5.0
- 2 scoops with wafer & whipped cream. select your ice-cream: strawberry, chocolate or vanilla. selecy your topping: strawberry, chocolate, caramel or passionfruit
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Fish of the Day $21.5
- served with beer battered fries, salad or seasonal veges & home made tartare sauce & lemon
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Medium $15.0
- your choice of carvery, vegetables & salads from our brasserie
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Sirloin Sizzler $25.5
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
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Hawaiian Pizza $9.5
- with tomato base, ham, cheese & pineapple served with a bowl of fries
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FRITTERS $20.50
- Corn, zucchini, parmesan, freekeh + basil .
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BEEF $28.00
- Peppered skirt steak, whitlof, landcress, radish, anchovy fillets, anchovy dressing, parsley.
- Tomato, raddichio, oregano, buffalo mozzarella. $ 27.00
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VEGETABLE $20.50
- Roasted cauliflower, chargrilled broccoli, spinach, sunflower seeds + tahini dressing >>
- Warmed olives $8.50
- Chicken, tomato, zucchini, riceberry, oregano + basil+bread+salad+both. $14.50/$16.50/$18.50
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SCHNITZEL $27.50
- Free range - parmesan crumbed chicken + a fried egg.
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PLOUGHMANS $18.50
- Smoked salmon, popped capers, watercress + seed bread.
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Roasted Kumera $17.90
- Roasted kumera & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
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Chicken, Brie & Cranberry $21.90
- Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
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Brew'D 1/2 Pounder, Your Way $18.90
- 100% Ground beef pattie, cos lettuce, red onion, tomato, aioli & beetroot chutney
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Eggs On Toast $8.00
- Eggs your way!
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Eggs Benedict $15.00
- English muffins w/ bacon & hollandaise sauce
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Salmon Fish Cakes $14.90
- Side salad & lemon hollandaise
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Grilled Steak $21.90
- Sirloin steak, onion rings, hollandaise, cos lettuce & tomato
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Spicy Lamb $21.90
- Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
- Lavendar Eton mess with fresh berries & whipped cream $10.00
- Shoestring fries with parmesan, truffle oil & aioli $8.00
- Angus beef burger with emmental bacon jam - served pink- $16.00
- Roast brussel sprouts & walnuts $7.00
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Fish n’ Chips $22.00
- - Panko Crumbed Market Fish With Slaw, Fries & Tartare
- Served medium rare, please allow 25 minutes
- Portobello mushrooms on toast, feta pressed yoghurt & fresh herbs $16.00
- Fennel roasted Sicilian olives $8.00
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Lamb Kadai $16.50
- Lamb cooked in vegetable sauce with tomatoes, green capsicum and onions
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Onion Bhaji $7.00
- Sliced onion dipped in chickpea batter and deep fried
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Onion Uttapam $14.00
- Rice pancake stuffed with onions
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Vegetable Pakora $7.00
- South Indian savoury snack shaped like a doughnut, fried and served with coconut and onion chutneys
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Tandoori Prawn $16.00
- Shelled prawns cooked in tandoor served with crisp green salad and mint sauce
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Butter Naan $3.50
- White meal flour bread with butter
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Achari Lamb $16.50
- Lamb cooked with secret recipe in "pickling style!"
- Poppadoms (2 pieces) $1.00
- Big Breakfast - Streaky Bacon, Pork Sausage, Poached Or Scrambled Eggs, Roast Mushroom, Campfire Beans, Hashbrowns $21
- Eggs Florentine With Wilted Spinach + Kale, Hollandaise Sauce $17
- Mixed Leaves And Summer Herb Salad With Wild Honey And Lime Dressing $8
- Spinach + Kale $5
- Double Chocolate Pudding And Coconut Sorbet $13
- Veggie Breakfast - Smashed Avocado, Spinach + Kale, Portabello Mushroom, Campfire Beans, Hashbrown, Free Range Eggs, Fresh Herbs $20
- Crumbed Market Fish, House Slaw, Handcut Fries, Tartare, Lemon $23
- Slow Roast Lamb Shoulder Rack, Minted Potatoes, Beeetroot Crème, Green Beans And Mustard Sauce $27
- Chicken & Mushroom
- Steak
- Pies $6.00
- Butter Chicken
- Mince
- Mince & Cheese
- Bacon & Egg
- Roast Vegetable & Creamy Mushroom
- JEYUK $13.50
- SPICY DOOBU $13.50
- HALLOUMI BIBIMBAP $17.00
- VEGE BIBIMBAP $12.50
- SPICY DAKGALBI $13.50
- VEGE RAMEN $11.50
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POPCORN CHICKEN $4.00/$15.00
- small/large
- KIMCHI RAMEN $13.50
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Char Rice Noodles $24.00
- Rice noodles fried with egg, vegetable and sliced chicken. Meat: Chicken $24, Seafood $27
- Satay sauce $2.00
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Grilled Squid $10.00
- Flame grilled squids, served with lemon garlic sauce.
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Nhorm Chicken Salad $13.00
- Fresh salad mixed with sliced chicken, mint, coriander, and peanuts smothered with our sweet & sour lemon garlic dressing.
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Seafood Soup $14.50
- Our in-house broth simmered with fresh seafood, pineapples, mushrooms, tomatoes, celery and a dash of fresh basil, spring onions, and fried garlic.
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Babong $23.00
- Chilled vermicelli rice noodles topped with beef encrusted in peanuts, cucumber, bean sprouts, sliced spring rolls with dressing sauce and a dash of coconut cream.
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Beef Brisket with Roti $26.00
- Diced tender beef brisket simmered in tomato paste, lime leaves, galangal and star anise and carrots.
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Deep Fried Potato Balls (Vegetarian) $12.50
- Mashed potatoes mixed with carrots, green beans and onions, served with sweet chilli sauce.
- 11:30 am- 2:30 pm
- Fries w tomato sauce & garlic aioli $5.00
- -Brie & walnut
- All served with homemade foccacia bread & a balsamic dressing
- 2 Fillings $5.00
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Club sandwich $7.00
- Filled w ham, cheese & salad
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Tomatoes on toast $8.00
- Multigrain or s
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Breakfast B.L.T. $10.50
- Bacon, lettuce & tomato on toast
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Chicken, Cheese & Mushroom
- Diced chicken thigh with cheese, mushroom and mixed vegetables
- Large $5.20
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Peppered Steak
- Prime Chunky beef steak with a generous sprinkling of cracked black pepper
- Family Pies $18.00
- Quiche $5.20
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Bacon & egg
- full of just bacon and whole fresh Eggs
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Vegetable
- silverbeet, capsicum, cauliflower, carrot, onion, tomato, mushroom, chili and curry powder with cheese topping
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Mince Savouries
- Quality beef mince with added vegetables
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Kadalatheldala (df gf v) $4(3 pak)
- Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
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Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
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Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
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Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.
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Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
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String hoppers (df gf*) S$10 V$8 L+$2
- Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
- DF= dairy free, GF*= gluten free (options)
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Falooda (gf) $5
- A refreshing rose flavoured drink served with ice cream and jelly
The Fire Truck
Phone
0210367320
Opened hours
Price
$10 - $20
Type
None
Service
Counter Service
Cuisine
Street Food
Features
Takeaway , Bar Not Available , Food Truck , Lunch , Seating Not Available
5/98 Victoria Street, Wellington, Wellington, 6011, New Zealand
- Wellington Street Food Menus
- Wellington Region Street Food Menus