The Fire Truck in Wellington Menu

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The Fire Truck in Wellington has no menu available, but can choose from many other options such as TAO HOO TORD, deep fried tofu served with sweet peanut sauce or POH PIA PHAK (Vegetarian spring rolls), deep fried mixed vegetables, vermicelli rolled in rice pastry and served with sweet chili sauce from Natraj Authentic Indian Cuisine. Horse and Hounds Cafe & Bar offers many options including Garlic Bread and Soup of the day. Seakraft includes a wide range like Scallops or Cinnamon donut. Lasagna and Chicken Cordon from . Rays Pies and Fries offers Curry Land and Mixed Platter for Two.

Nearby Sample Menus

Claypot Rice (v)(gf)(pf) $15.90
- Braised chicken and shitake mushrooms, topped with chinese pork sausages
Otak-Otak $8.90
Sambal $1.00
Roti (v) $7.90/ $10.90
- Served with a curry dip and sambal (With curry/ with curry & rice)
Pasembur (v) (gf) n/a
- Warm asian salad topped with peanut sauce and vege fritters
Mee Goreng (v) $13.90
- Marnak style fried egg noodles topped with lettuce & vege fritters
Bihun Goreng (v)(gf)(pf) $13.90
- Thin rice vermicelli fried with chicken & prawns, served with sambal
Hokkien Char (v)(gf)(pf) $13.90
- Braised egg noodles with chicken & prawns served with sambal on the side

Eggs poached or scrambled, heirloom tomato, herbs & toast $16
Toasted Panettone, vanilla mascapone & passionfruit syrup $14
“Holly” Ham off the bone, cherry cranberry relish, soused cucumber, leaves & bread $20
Soft fried egg & crispy bacon, toasted buttermilk bap $15
Seville orange, dark chocolate ice cream cone $10
Figgy pudding, eggnog icecream & softly whipped cream $15
Marinated warmed mixed olives $9.5
Pear, flax seed & almond milk Bircher muesli with coconut cream, chia seeds rhubarb & orange $14

Jerk Chicken $24.50/ $34.50
- Twice Cooked Jamaican Style Marinated Chicken served with Coleslaw and Mash (Half/ Whole)
Parmesan Bread $15.00
- Parmesan Pizza Bread with Fresh Dips
500g Sirloin $39.50
180g Beef Fillet $30.50
Holy Guacamole Burger $25.00
- Buttermilk Chicken with Corn Chips, Salsa, Guacamole and Spicy Aioli
Beef Kebabs $14.00
- Cajun and Rosemary Black Angus Beef Kebabs with Aioli
Malibu Panna Cotta $14.00
- Malibu Panna Cotta with Caramelised Pineapple and Toasted Coconut
Lamb Shank $26.50
- Red Wine and Thyme Braised Lamb Shank on Garlic Mash, Peas, Red Wine Jus and Mint Jelly.

Garlic Mushrooms on Toast $11.00
Fries & Wedges $6.50
Beef Burger with Tomato, Egg, Bacon & Fries $14.00
Bacon & Eggs $10.00
Beef Stroganoff with Fresh Rice & Salad $16.00
Bacon, Lettuce, Avocado, Tomato and Brie Burger with Fries $15.00
Home Made Gnocchi in a Creamy Parmesan Sauce with Bacon& Mushroom or Spinach & Feta in a Napolitano Sauce $16.00
Sweet & Sour Tofu Salad with Spinach & Crispy Noodles $15.00

Burrito (V) (GF) $16.00
- Add GF $2
Free Range Eggs $18.00
- Add any side. Add GF $2
Pan Fried Bacon
Grilled Halloumi
Green Baked Eggs $19.00
- Add GF $2
GF= Gluten Free
-Add Bacon $6.00
Homemade hash brown / Roasted Mushrooms / Spinach $4.00

Battered Sav $3.00
Paua Fritter $8.50
Beef Schnitzel $8.80
Gluten Free $3.20
Straights $3.50
Fish of the Day - See Board
Beef & Camembert $9.80
Gluten Free $1.40

COCKTAIL GELLATO & TUILLES $6.00
PRAWN & CRAB CAKES $14.50
- with Huffman’s mayonnaise
LEELANDS LAMB PIE $17.50
- lamb & seasonal vegetables with gravy moppers
WOODSMOKED SALMON / FREEKEH SALAD $18.50
- spinach, green beans, radish, sunflower seeds & dill sour cream
BRIOCHE BREAD & BUTTER PUDDING $6.00
YORKSHIRE PUDDINGS $13.50
- roast rump steak, peas, mash & gravy
BAY ZUCHINNI FRITTERS $11.00
- with chilli–pickled cucumber
MAC ‘N’ CHEESE $13.00
- Swiss browns, tomato, pesto & salad

Scotch Fillet Steak $23.00
Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries

F1 PLA SAM ROD (MED) $ 19.50
- Crispy deep fried fish fillets or whole fish in Thai Lagoon home made sauce with onion, chilli paste, pineapple, tomatoes
M3 GINGER
- Stir fried fresh ginger, spring onion, onion, celery, black fungus
Y6 CRISPY CHICKEN SALAD $14.50
- Chicken batter mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice
Y4 CRISPY PORK SALAD mild - med $16.50
- Crispy pork mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice
Please ask for: Mild, Medium, Kiwi Hot, Thai Hot
Z2 COMBINATION MEAT $ 15.50
- Three combinations of chicken beef and pork, mixed herbs, fresh chillies, ginger carrots, mushrooms and capsicum
C4 MASSAMAN CURRY (LAMB, BEEF)
- Ancient royal Thai curry with carrot, pumpkin, roast peanut, tamarind sauce, potatoes and coconut milk
Z3 COMBINATION SEAFOOD $ 15.50
- Stir fried prawns, scallop, mussel and squid with special home made sauce, mix herbsarrots, ginger, onion spring onion mushrooms and capsicum

Chicken Fried Noodles $16.80
Pork Fried Rice $14.80
Spiced Duck $14.00
Pepper and Salt King Prawns $29.80
- King prawns with shell
Diced Chicken in Garlic Sesame Sauce $12.00
Duck with Ginger and Spring Onion $24.80
- Duck meat and skin with ginger and spring onion in Hot Son sauce
Pork with Preserved Vegetable Noodle Soup $14.80
Deep Fried Duck (1/2) $25.80

Dell sandwiches $12.00
- made to order on fresh baked bread with bacon, avocado and fresh ricotta
House smoked Klippers $15.00
- on toast with lemon parsley butter
Reuben sandwich $12.00
- corned beef, sauerkraut, swiss cheese, Russian dressing and rye bread served hot
Scrambled eggs $10.00
- on toast or with baked spuds
Toasted house-baked bread $5.00
- with our own jam or marmalade or Vegemite
Dell sandwiches $12.00
- made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta
Spicy baked beans $12.00
- on toast or baked spuds
Dell sandwiches $12.00
- made to order on fresh baked bread with salami, gherkin, feta and slaw

Chicken salad croissant $5.20
Vegetarian $3.70
Bacon spicy beef $4.80
Vegetarian $3.50
Bacon spicy beef croissant $5.20
Chicken avocado croissant $5.20
Ham $4.00
Chicken salad $4.60

Fish Fillet in Lemon & Lime Sauce $16.90
Salt and Pepper Crispy King Prawns $18.90
Marinated Chicken Wings (3 pcs) $7.90
Seasonal Vegetables with Cashew Nuts $13.90
Fish Fillet cooked in Hot Chilli Oil $18.90
Popcorn Shrimps $7.00
Seafood Tofu Soup $12.00
Shrimp Salad $8.90

Fried cajun spiced calamari $14.0
- garlic aioli & lemon wedge
Eggs benedict $15.0
- ham off the bone, poached eggs hollandaise on toasted sourdough
Pan seared lemon pepper fish of the day P.O.A.
- mediterranean israeli couscous salad with a tzatziki sauce and salad greens – ask wait staff
Chicken breast $27.5
- wrapped in bacon, mashed potato, thyme & onion bread stuffing, gravy, cranberry & orange relish
Soup of the day $13.5
- homemade soup with a slice of bread & butter – check with wait-staff
Sliders $18.0
- Choose 3 from the following: beer battered tarakihi, gherkin & tatare sauce / beef pattie, brie & tomato relish / chicken & garlic aioli / pork belly & apple relish
Cheese Board (one / two / three) $12.0 / $18.0 / $22.0
- Select from pakari aged cheddar, kikorangi blue or brie. Served with crackers & fruit relish
Hamburger $13.0
- burger bun, beef pattie, lettuce, tomato, fries & tomato sauce

Prime Angus Aberdeen Sirloin 280g $33.00
- Would have been William Wallace's choice: Free Range & Grass Fed
Garlic Herb Butter $2.00
Today's Soup $10.00
- Server to advise what Chef chose today w Toasted Pandoro Bread
Vegies N Cheese Sauce $8.00
Salt and Pepper Squid $21.00
- w Asian Slaw & Spicy Aioli
Seared Scallops & Chorizo $19.00
- On Apple Fennel Remoulde w Sherry Reduction
Mint Sauce $2.00
Wholegrain Mustard $2.00