The Fire Truck in Wellington Menu

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The Fire Truck in Wellington has no menu available, but can choose from many other options such as TAO HOO TORD, deep fried tofu served with sweet peanut sauce or POH PIA PHAK (Vegetarian spring rolls), deep fried mixed vegetables, vermicelli rolled in rice pastry and served with sweet chili sauce from Natraj Authentic Indian Cuisine. Horse and Hounds Cafe & Bar offers many options including Garlic Bread and Soup of the day. Seakraft includes a wide range like Scallops or Cinnamon donut. Lasagna and Chicken Cordon from . Rays Pies and Fries offers Curry Land and Mixed Platter for Two.

Nearby Sample Menus

petite $11 .90
Go Fish $8.40
- One piece of crumbed fish
grand $13.90
petite $12.40
Beef & Blue Cheese
- Angus beef w/ blue cheese mayo, caramelised onions, salad and relish
petite $12.50
Big Squeaky
- Seared organic halloumi w/ caramelised onions, tangy coriander and lime mayo, salad and relish
petite $12.40

Spicy Salmon Wrap / 5pcs $14
- fresh salmon, lettuce, cucumber, spicy herb sauce
Avocado Roll 6pcs $14
- teriyaki chicken, avocado
Dragon Roll (5pcs) $14
- tempura prawn, crabmeat, egg, avocado, cucumber, tempura crumb, teriyaki sauce
Miso Ramen $16
- pork belly, ramen noodles, egg, vegetables in miso based soup
Chicken Teriyaki 2pcs $6
- grilled chicken teriyaki sushi topped with teriyaki sauce
Grilled Salmon Maki 6pcs $12
Salmon Maki 8pcs $13.50
Spicy Honey Chicken $18.50
- deep fried honey marinated chicken, spice-coated

Ron's winner $17.00
Toast & spreads $7.50
- your choice of toast w butter & various spreads
Buttermilk pancake stack $17.50
- w maple syrup, banana & bacon & two fried eggs
BBQ chicken & bacon burger, curly fries & a coke or any burrito & house beer for a cool $22.50
Tostada $19.50
- w house smoked salmon
Side salad $5.50
Blackened fish $18.50
- spiced blackened market fish w dirty ice, coleslaw & remoulade
Thunderbird hollandaise $1.50
- our own recipe lime & avocado hollandaise

Buttermilk fried chicken with Moroccan chermoula mayo 12
Waitoa chicken with mushroom, artichoke, garden herbs & jus 32
House made bresaola 4
Ora King salmon with carrot, mandarin, smoke, rye & fresh wasabi 30
Hummingbird mezze plate with grilled flatbread 25
Sicilian olives with Meyer lemon & fennel 8
Crisp head lettuce with foraged herbs, orange, hazelnut & sumac 8
Shoestring fries with kiwi dip 8

Pork Belly $32.00
- Twice cooked Pork belly braised until tender and baked to get the supreme crackle, served with an apple and cinnamon sauce with your choice of sides
Steak, Eggs & Chips $19.00
- Grilled Porterhouse steak with golden fries and two fried eggs
Fish O' The Day $24.00
- Fresh caught local fish prepared and matched with chefs selection of flavours and seasoning, served with potato gratin and seasonal vegetable
Beer Battered Fish $17.00
- Catch of the day, reeled in and served with a crisp garden salad, fries and aioli
Longhorn Garlic Loaf $9.00
- Oven toasted garlic artisan ciabatta loaf to share
The Longhorn Burger $22.00
- Our juicy homemade ground beef patty with grilled cheese ad rocket fuel, bacon, lettuce and onions, served with fries and aioli
Apricot Chicken Burger $18.00
- Grilled chicken breast, cheese, sweet apricot sauce & crisp garden salad with a side of fries or wedges & aioli
Classic Sundae $6.00
- Chocolate, Caramel, Strawberry or Passionfruit

Fish bites and fries $7.50
Coco pops with banana $3.50
Bacon $4.00
Smoked salmon $5.00
VEGGIE BREAKFAST $18.00
- poached, scrambled or fried eggs on toast with baked beans, hash browns, mushrooms, spinach and grilled tomato
Seasoned grilled tomatoes $3.50
Grilled lemon, sugar and whipped cream $3.50
Pikelets with cream and jam $3.50

Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
-Regular server $11.00
-Large server $17.00
Authentic dipping sauces $1.50
- Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara
-Regular server $11.00
Pepperoni wheel $5.00
- Peperoni and mozzarella warpped
-Large server $17.00
3 garlic knots $4.00

All mains served in a traditional Moroccan Tagine
Salma Tagine $25.50
- Chicken breast with pear and dates, cooked in a Ras El Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
Spicy Chickpeas $9.90
- Blended with Moroccan spices, fresh herbs and tomato. Served with bread.
Homemade Mixed Dips $13.90
- Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
Mrouzia Tagine $24.90
- Sweet and spicy lamb tagine with raisins, honey and almonds. Served on fluffy couscous.
Hummus $9.90
- Smooth chickpea dip with spices and olive oil, served with fresh bread.
Fish fingers $8.90
- served with chips and tomato sauce.
All side orders $6.00
- Rice, couscous, mashed potatoes, salad, chips.

Curly Fries $8.00
- Served with aioli and tomato sauce.
Omelette $18.50
- With your choice of three fillings: ham, cheese, chorizo, feta, spinach, tomato or caramelised onion. Served with your choice of either toast or a side salad.
Shoestring Fries $7.00
- Served with aioli and tomato sauce.
Soup of the Day $11.00
- Served with toast, check out the board to see what's on offer today.
Milkshakes $5.00
- A choice of: chocolate, coffee, caramel, banana, lime, vanilla, strawberry, raspberry, creaming soda, cookies and cream.
Veggie Brekkie $17.50
- Eggs any style, black beans, roast tomato, hash brown, creamy mushrooms, grilled halloumi, served with toast and tomato relish.
Waffles $15.00
- Available saturday and sunday. Served with bacon and banana gr fruit. Accompanied with maple syrup and yoghurt.
Toasted Sandwich $5.00
- Served on ploughman's white or brown bread with tomato relish, with your choice of two fillings: ham, cheese, pineapple, caramelised onion, corn, tomato, creamy mushrooms (50c). Bacon or chicken ($1).

3 Course $55.00
Fresh pasta, clams, pesto $20.00
Three Egg Omelette $6.50
Grilled Asparagus $5.00
Longbush pork, corn, cabbage $20.00
Sourdough Toast with Fix and Fogg Peanut Butter $5.00
Main
- Kai Moana, potato / Longbush pork, popcorn, chard / Asparagus, courgette, potato
Entree
- Coastal Spring Lamb / Asparagus Salad / Awatoru smoked tuna

Chicken $4.20
Mince & Cheese $4.20
Potato Top $4.20
Sausage Rolls $2.00
Steak $4.20
Stuffed Sausages $2.00
Steak & Mushroom $4.20
Steak & Kidney $4.20

Seafood $3.50
Roast beef with mayo $3.50
Sponge cake with fresh cream $5.50
Savories $1.50
Crumb chicken $2.00
●Filled rolls
Big breakfast $10.00
- 2 slices of bacon & 2 eggs on toast with sausage & chips
Roast beef with mayo $3.50

Mince & Cheese $4.50
Steak & Kidney $4.50
Raspberry Buns $2.70
Chocolate Eclair $3.00
Bran, Carrot, Pineapple and Walnut $2.60
- Salad $5.00
- Chicken $5.50
Small Coffee Buns $2.70

Mince
Roast Chicken, Meski, Tomato & Aioli $5.50
Vege Sammie $5.50
Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
Steak & Creamy Mushroom
Bacon, Maski, Tomato & Aioli $5.00
Mince & Cheese