The Fire Truck in Wellington Menu

The Fire Truck in Wellington has no menu available, but can choose from many other options such as TAO HOO TORD, deep fried tofu served with sweet peanut sauce or POH PIA PHAK (Vegetarian spring rolls), deep fried mixed vegetables, vermicelli rolled in rice pastry and served with sweet chili sauce from Natraj Authentic Indian Cuisine. Horse and Hounds Cafe & Bar offers many options including Garlic Bread and Soup of the day. Seakraft includes a wide range like Scallops or Cinnamon donut. Lasagna and Chicken Cordon from . Rays Pies and Fries offers Curry Land and Mixed Platter for Two.

Nearby Sample Menus

  • Chili $S $3.80 / L $5.70
    • Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.
  • Hoki Fish $6.00
    • Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
  • Frosty Cone $2.00
    • The best value ice-cream cone! Creamy indulgent Frosty in a premium waffle cone.
  • 9 pcs $7.30
  • Hamburger $2.90
    • Made with fresh 100% Quality Mark beef, topped with red onion, pickles, mustard and ketchup on a plain bun.
  • Crispy Chicken Nuggets
    • Premium whole chicken breast lovingly coated in a crispy crumb, with your choice of BBQ or sweet and sour sauce.
  • Sour Cream & Chives Potato $3.60
    • Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.
  • S $3.50
  • Breakfast Bruschetta $12.00
    • avocado, tomatoes, basil, Italian loaf
  • Beetroot carpaccio $15.00
    • ricotta salata, walnuts, honey, micro greens
  • House baked focaccia bread $5.00
    • balsamic, olive oil
  • Scopa Vegetariano $21.00
    • two eggs, roasted potatoes, mushrooms, tomatoes, avocado
  • Egg $3.00
  • Abruzzo scrambled eggs $16.00
    • chilli, kalamata olive, basil, parmesan, rocket, Italian loaf
  • Risotto verde $13.00/ $23.00
    • pancetta, pea pesto, egg yolk, parmesan
  • Scopa Vegetariano $21.00
    • two eggs, roasted potatoes, mushrooms, tomatoes, avocado
  • Seafood Deluxe $24
    • Tuna, shrimp, salmon, mussels, scallops, capers, anchovies & olives
  • Mama Mia $17
    • Italian sausage, onion, capsicum, olives, fresh tomato
  • Spaghetti Aglio E Olio $17
    • Extra virgin olive oil, garlic sauce & fresh chillies
  • Will never fail to impress.
  • Smooth, creamy and oozy.
  • add Feta $3
  • Risotto Chicken $19
    • Grilled chicken, mushrooms, broccoli, onion, cream & napolitana sauce
  • Pepperoni $17
    • Salami, mushrooms, capsicum, chilli flakes
  • N3 SATAY NOODLE
    • Fried rice noodle with egg, vegetables topped with peanut sauce
  • SP5 THAI LAGOON SPICY $ 15.50
    • (CHICKEN, BEEF PORK OR COMBINATION) (This is extremely hot dish) Our special blended spicy sauce, Thai chilli paste stir fried with kaffir lime leaves, ground chilli, cauliflower and broccoli. (This is extremely hot dish)
  • C2 RED CURRY
    • Delicious red curry paste with carrot, pumpkin, fried shallot, potatoes and onion in coconut milk
  • Y6 CRISPY CHICKEN SALAD $14.50
    • Chicken batter mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice
  • Y3 THAI BEEF SALAD $14.50
    • Tender grilled beef tender mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice
  • M1 CASHEW NUT
    • Stir fried with cashew nut, onion, sweet chilli paste with celery, carrot, courgette, broccoli, cauliflower, capsicum, spring onion and mushroom
  • C3 YELLOW CURRY
    • Special taste of Thai curry with carrot, pumpkin, fried shallot, potatoes and onion in coconut milk
  • V2 TEMPURA VEGETABLES $6.50
    • Tempura vegetables served with sweet chilli sauce
  • Tempura Vegetable & Crumbed Prawn Bowl
  • Rice (180gm) $3.00
  • Vegetable Kakiage Udon Standard $9.50
  • Large Combo $15.10
  • Tempura Vegetable Soba Standard $9.50
  • Sukiyaki Chicken Soba Standard $9.90
  • Regular Standard $9.80
  • Katsu Curry
  • Duck fat baked potatoes $ 7.90
  • Seasonal Vegetables $ 6.50
    • With extra virgin olive oil
  • Scotch Fillet $ 32.90
    • With cheese & potato gratin with madeira sauce
  • Saute Snails $ 17.90
    • With pernod, walnut & cream sauce
  • Bok Choy $ 7.90
    • With extra virgin olive oil & crispy shallot
  • Herb Roasted Lamb Rump $ 33.00
    • with chickpeas & Swiss chard
  • Side dish of the day
  • Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90
  • Deluxe Teriyaki Chicken
  • - 8 pieces Jumbo Teriyaki Chicken
  • - 4 pieces Fresh Salmon Supreme
  • Seafood Supreme $22.90
  • 5PC. REG $8.50
  • - 4 pieces Daikon Hosomaki
  • Seaweed Salad
  • Double Avocado Fresh Salmon
  • Chicken fillet burger $7.00
  • Quarter pounder burger & chips $9.90
  • Salad burger B $4.50 / C $9.50
    • Mayo, lettuce, tomato, cheese & onion
  • Chicken kebab $3.50
  • Double cheese burger B $8.70 / C $12.50
    • Half-pound to beef pattie with cheese
  • Chicken cashewnut on rice / beef black bean stick noodle $11.50
  • 6 chicken nuggets $4.50
  • Small chips $3.00
  • Pilsner Cheese Sauce $1.00
  • Junior Chicken Burger & Chips (chicken, lettuce, mayonnaise, bun & watties) $10.00
  • Cheese $1.00
  • Spicy Chicken Wings with Blue Cheese Cream & Celery Sticks $14.50
  • Jalapenos $1.50
  • Bacon $3.00
  • Junior Beef Burger & Chips (beef, cheese, lettuce, bun & watties) $10.00
  • Moroccan Lamb Sausages with Zhug $12.00
  • Coco-Loco Chook(GF)*(DF)* $14
    • jerk and coconut free-range chicken, spliced mango pickle, shredded iceberg and mayo
  • -With Chicken(V)(GF) $17
  • -aioli $1
  • pleas note all credit cards incur a surcharge of 2%
  • -crispy chicken skin $2
  • -blue cheese $2
  • The Standard(GF)*(DF)* $10
    • ground Chuck Steak, cheddar, pickles, house ketchup and mustard mayo
  • -Cheddar $2
  • Soup: $8.00
  • Jams, preserves, sauces, savoury jellies.
  • Changeable / Seasonal Salads: $6 / $10
  • Varying take home meals (V/Vg) $12.00
    • including the staples; curries, soups, lasagne, smoked fish pie:
  • Soup (V): $8.00
  • Cakes/ Slices: $4.5 / $6.5
  • Daily changing selection of muffins: $4.50
  • Daily changing selection of pies: $7.50
  • Deep Fried Duck (1/2) $25.80
  • Soy Sauce Lamb with Spring Onion $19.80
  • Jelly Fish with Sliced Chicken $10.00
  • Peking King Prawns $29.80
    • King prawns with shell
  • Mu Xu Pork $18.80
    • Shredded pork with egg - Chinese pancake $0.80 each
  • Plum Sauce Deep Fried Duck $25.80
  • Spiced Duck $14.00
  • Pork with Bamboo Shoots $16.80
  • -salmon $18.00
  • Open steak sandwich $15.00
    • served on ciabatta with salad, onion rings and a creamy mushroom sauce
  • Toast and spreads $6.00
    • on ciabatta or 5 grain
  • Soup of the day $12.00
    • served with ciabatta
  • -spinach $16.50
  • Sides
  • Avocado and slow roasted tomato on ciabatta $16.00
    • with rocket, preserved lemon and smoked feta
  • -bacon $18.00
  • Enfrijoladas de Cordero $23.00
    • Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
  • Huevos Rancheros o Divorciados $10.00
    • Fried eggs topped with red or green sauce or both.
  • Sopa de Lima $15.00
    • Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla.
  • Molletes $10.00
    • Fresh bread topped with beans melted.( Add chorizo, ham or eggs for $3)
  • Flautas $15.00
    • Deep fried tacos
  • Huarache Patria $20.00/$25.00
    • Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese.
  • Tacos $8.00/$22.00
    • Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
  • Enchiladas $23.00
    • Suiza chicken green enchilada baked with green sauce, melted cheese and beans
  • 10. Thai Chilli Beef (LF,LGI) $9.00
    • Spinach, Spicy Beef, Tomato, Red Onion, Pineapple, Sesame Seeds, Crispy Noodles
  • 4. Italian (LP)
  • LF= Low Fat
  • 8. Teriyaki Chicken (HP,LF,LGI) $9.00
    • Mesclun, Teriyaki Chicken, Crispy Noodles, Sundried Tomato, Cucumber, Thyme
  • 14. Smoked Salmon & Avocado (LGI) $9.50
    • Lettuce, Smoked Salmon, Avocado, Crispy Noodles,Sundried Tomato
  • 8. Balsamic Vinaigrette (LF)
  • Choose your favourite dressings
  • 6. BLAT $ 8.50
    • Lettuce, Grilled Bacon, Avocado, Tomato
The Fire Truck

The Fire Truck

location

Address

5/98 Victoria Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

0210367320

email

Email

None

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Street Food

features

Features

Takeaway ,  Bar Not Available ,  Food Truck ,  Lunch ,  Seating Not Available

Location
5/98 Victoria Street, Wellington, Wellington, 6011, New Zealand
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