The Fire Truck in Wellington Menu

The Fire Truck in Wellington has no menu available, but can choose from many other options such as TAO HOO TORD, deep fried tofu served with sweet peanut sauce or POH PIA PHAK (Vegetarian spring rolls), deep fried mixed vegetables, vermicelli rolled in rice pastry and served with sweet chili sauce from Natraj Authentic Indian Cuisine. Horse and Hounds Cafe & Bar offers many options including Garlic Bread and Soup of the day. Seakraft includes a wide range like Scallops or Cinnamon donut. Lasagna and Chicken Cordon from . Rays Pies and Fries offers Curry Land and Mixed Platter for Two.

Nearby Sample Menus

  • Cheesecake $8.20
    • Can we tempt you with today's flavour? Please check the specials board...
  • Salad as a Meal $15.95
    • Please help yourself to all you can eat from the salad boat.
  • Hot Dutch Apple Crumble $8.20
    • Our customers favourite dessert, served with rhubarb sauce, vanilla ice cream, and whipped cream
  • Fresh Fish $15.95 Light / $23 Main
    • Choose from pan fried, crumbed and deep fried or mornay. Please check the specials board for today's fish.
  • Egg $1.50
  • Crumbed Mushrooms $8.80
    • Filled with beef, ginger and spices, served on rice with sweet and sour sauce.
  • The Platter $15.95
    • Crumbed mushrooms, chicken tenderloins, squid and prawns with sweet and sour dipping sauce
  • Soup of the Day $6.80
    • Please see the special board
  • Grigliata: grill meat platter
  • Tagliolini ai funghi porcini e olio al tartufo $23.00
  • Grigliata mista (for two) $46.00
  • 1/2 Polletto alla Diavola $19.00
  • Bottarga: dried fish roe
  • Antipastino misto $17.00
  • Rucola, radicchio, funghi & grana $7.00
  • Pasta & broccoli (con acciughe e pecorino) $19.00
  • Home Cut Fries $8.00
    • and garlic mayo
  • Falafel $16.50
    • halloumi and beetroot
  • Jalapeno poppers $16.50
    • and kewpie mayo
  • Beef or Vege burrito $12.00
    • melted cheese, sour cream, and salad
  • Karaage $16.50
    • Fried Chicken with Kewpie mayo
  • Soup Mug $9 / Bowl $15
    • and garlic bread (ask our staff or check the blackboard)
  • Po Boys $16.50
    • Pork belly, beetroot, feta, .lettuce, tomato and blue cheese dressing
  • Fish $26.50
    • (Fresh) of the day (ask our staff check the blackboard)
  • D9 Garlic Chili Pork Stripes $13.50
  • B5 Pork Fried Noodles $11.50
  • R10 Vegetable fried rice $12.50
  • F17 Shrimp tofu $17.50
  • M4 Roasted duck half $21.50
  • M5 Roasted duck whole $41.50
  • A2 Pan Fried Dumplings salads $12.50/ 8 pcs
  • E3 Pork foo young $16.50
  • Ciabatta, Copia Olive Oil $ 7.00
  • Crushed potatos, mustard seeds + herbs. $12.50
  • Porchetta, pea, thyme, buffalo mozzarella + parmesan. $27.00
  • Smoked fish, black olive tapenade, watercress + lemon. $27.00
  • Chicken, tomato, zucchini, riceberry, oregano + basil+bread+salad+both. $14.50/$16.50/$18.50
  • Salmon, ricotta + watercress $16.00
  • Red cabbage, almond, yoghurt dressing + herb slaw $12.00
  • Warmed olives $8.50
  • 26 Peking Dumpling $8.50
  • 4 Soy Sauce Chicken Leg $7.50
  • 35 Chicken & Satay Sauce (or beef pork) $15.00
  • 108 Bami Goreng $11.50
  • 89 Beef or Pork or Squid on Rice $10.50
  • Large $13.50
  • 60 Tero Tero Bean Curd $15.00
  • 58 Egg Plant and Salty Fish $15.00
  • Blt $12
    • old favourite. Bacon, lettuce, tomato and mayo on sourdough
  • - three fillings $6
  • MUSHIES $14
    • In a creamy sauce served with two pieces of toast
  • BAGELS $5
    • Plain (Jam)
  • TOAST $5
    • (wholemeal or specialty white) butter and spreads
  • SPECIALTY FRENCH TOAST $16
    • Stuffed with cream cheese, apricot jam and served with fresh fruit and maple syrup
  • BIG BEANNIE $19 Full/ half $13
    • Bacon and eggs (how you like em), sausage, grilled tomato, mushrooms and hash cakes with 2 slices toast.
  • - With bacon, pesto and cream cheese $10
  • Open Bacon Sandwich $13.50
    • Bacon, avocado, baby spinach, mozzarella, tomato relish and aioli on sourdough
  • Two Free Range Eggs $10.00
    • Cooked as you like and served on sourdough
  • Two Free Range Eggs, $11.00
    • Cooked as you like and served on sourdough with complimentary regular coffee - Large coffee $12.00
  • Garlic and Mozzarella $10.00
  • Grilled Halloumi $13.50
    • Served on whole-grain with basil pesto and baby spinach
  • Mozzarella, basil pesto, red onion, red peppers, on a tomato base $17.00
  • - Bacon $5.00
  • Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
  • Hollandaise Sauce $2
  • Macaroni And Three Cheese Croquettes With Crispy Bacon Mayo $15
  • Eggs Florentine With Wilted Spinach + Kale, Hollandaise Sauce $17
  • Grilled Egg Plant, Melted Mozzarella, Four Tomato Salad, Basil, Whipped Feta And Capsicum Relish $25
  • Portabello Mushrooms, Whipped Feta, Fried Oregano, Sticky Balsamic $15
  • Spruce Goose Waffles With Vanilla Mascarpone, Poached Pear, Anzac Crumble, Maple Or Classic Banana, Bacon + Maple $18
  • Veggie Breakfast - Smashed Avocado, Spinach + Kale, Portabello Mushroom, Campfire Beans, Hashbrown, Free Range Eggs, Fresh Herbs $20
  • Todays Fish With Poached Prawns, Mussels, Jersey Bennies, Sugar Snap Pea And Herb Salad $29
  • -Murg Kali Mirch Korma
    • Chicken prepared with grounded with hot black pepper corn cook in creamy gravy
  • Kashmiri Pulao $7.90
  • -Mango Chicken
    • Boneless chicken pieces cooked in delicious mango flavoured creamy and lightly spiced sauce
  • -Roganjosh (Chicken/Lamb/Beef)
    • Cooked in exotic herbs in traditional north Indian style
  • -Malai Kofta
    • Sweet base curry with tender succulent balls made of mashed potatoes, cheese and dried fruits
  • Samosa $6.50
    • Pastry stuffed with medium spicy potatoes and peas
  • Dhaba Special Stuffed Naan / Cheese and Spinach Naan / Peshawari Naan / Keema Naan / Cheese and Garlic Naan $4.50
  • Curry Prawn /Fish $17.90
    • Prawn/Fish cooked in onion and tomato with spices
  • Chorizo $21.00
    • chorizo, gherkin, red onion, capsicum, spinach.
  • french toast with banana and bacon $17.50
    • french sourdough toast with grilled banana, manuka smoked bacon and maple syrup.
  • Grilled haloumi salad $19.00
    • grilled haloumi salad with sautéed mushrooms, roasted tomato and basil and pinenut pesto.
  • Soup of the day $12.00
  • Mini corn fritters with bacon $10.00
    • mini corn fritters with manuka smoked bacon, sweet chili sauce and sour cream.
  • Chicken $21.00
    • chicken, grape, pesto, red onion.
  • Salami $22.00
    • salami, olives, capsicum, red onion, anchovies, jalapenos.
  • corn fritters with bacon $17.50
    • corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
  • Zikintza $7.50
    • A refreshing blended of creamy yogurt, cucumber, garlic and mint
  • Mixed $10.00
  • Traditional Salad $8.50
    • Die ed tomatoes, cucumber and capsicum with olives and feta cheese, and dressed with vinaigrette.
  • Lamb shanks $25.00
    • Tender pieces of lamb shanks aromatised with middle eastern spices, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
  • Roasted Potato Salad $8.50
    • Pieces of potatoes roasted with garlic and middle eastern sprees, garnished with spring onions and lemon.
  • Potato sigara boorek $8.50
    • Parcel of filo pastry stuffed with potato, feta cheese, parsley and middle eastern herbs served with sauce
  • Tabouli $1.00
  • Chicken fettuccini $21.50
    • Chicken fettuccini cooked with mushroom and zucchini, in a creamy herb sauce, garnished with olives spring onions and lemon.
  • Family of cheese 32
  • Arancini 8
    • porcini / portobello / black truffle / mozzarella w parmesan fondue
  • Bread & Dips 18
    • warmed bambino ciabatta & char grilled flat bread w/ -Pukara caramelised balsamic & Santagata EVO -white truffle & mushroom mascarpone -Indian pumpkin dip -olives -semi dried tomatoes -balsamic gherkins
  • Bowl of hand-cut Agria chips 12
    • house tomato relish & guacamole
  • Mahikiki Fries 6
    • w ketchup
  • Shed 5 fish & chips 28
    • battered fish fillets / triple cooked chips / house tartare / tomato relish / ice berg wedge / vine tomatoes / cucumber / egg / buttermilk ranch dressing
  • Savannah Angus Beef fillet 38
    • 200g of grass fed beef fillet / sous vide / mustard dauphinoise / gruyere / wilted spinach / cipollini onion jam / green peppercorns & brandy jus
  • Warmed bread 9
    • w Pukara caramelised balsamic / Pukara extra virgin olive oil / white truffle & mushroom mascarpone
  • Prawn, Or Seafood $25.90
  • Coconut Rice Plate $4.00
  • Prawn Salad $24.90
    • Prawns with vegetables in Thai spicy lemon dressing sauce
  • Chicken, Pork Or Beef $21.90
  • Mee Goreng
    • Please Select meat Stir -fried egg noodles with egg and vegetables
  • Deep-fried Fish Cakes(6 pcs) $11.90
    • Served with sweet chilli sauce.
  • Green Curry (GF)
    • Please Select meat Vegetables cooked with Thai green curry paste in coconut milk
  • Roast Duck Red Curry(GF)
    • Shredded roast duck and vegetables cooked with Thai spicy red curry paste in coconut milk soup
  • Creamy pumkin soup $8.50
    • Served with ciabatta bread
  • -B.L.T. toast sandwiches $7.50
    • Streaky bacon, fancy lettuce, tomato, butter and homemade mayonnaise
  • -One more piece chicken burger $2.50
  • -Set lunch burger $10.00
    • Beef burger(120g) x1 with french fries and green salad
  • -Ham
    • Tomato, cheddar cheese, rocket leaf, avocado(Option)
  • Bagel(Toasted)
  • -Vegetarian salad toast sandwiches $6.50
    • Mushroom, red onion, capsicum, cheese,butter, salt ajd pepper
  • -Srtreaky bacon / Smoked or spicy chicken / Ham / Mushroom
The Fire Truck

The Fire Truck

location

Address

5/98 Victoria Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

0210367320

email

Email

None

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Street Food

features

Features

Takeaway ,  Bar Not Available ,  Food Truck ,  Lunch ,  Seating Not Available

Location
5/98 Victoria Street, Wellington, Wellington, 6011, New Zealand
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