The Flying Squid in Dunedin Menu

Are you the owner? Manage this listing for free.

The Flying Squid in Dunedin has no menu available, but can choose from many other options such as Hot Dogs or Corn and Bacon Fritters from The Normanby Tavern. Lakeside Palace Chinese Restaurant offers many options including Special Hors D'Oeuvre (including spring rolls, wontons, chicken wings, fish) and Deep Fried Scallops. Courtyard Restaurant includes a wide range like Garlic or Herb Bread or Soup of the Day. Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney and Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney from . Tandoori Palace offers Sampan House and Deep Fried Wontons 6/12pc.

Nearby Sample Menus

Antipasto $25.00
- cured meat, cheese, olives, bread
Green leaves $7.00
Capricciosa $24.00
- mozzarella, mushroom, artichoke, ham, olive
Ciabatta $3.00
Scrambled free range eggs, havoc pork & fennel sausages, basil oil, toasted ciabatta $17.00
Toasted sweet fruit panetone, seasonal fruit, mascarpone $16.90
Olives, grissini $8.00
Pepata Di Cozze $14.00
- mussels, clams, white wine, peppercorn, lemon

Green Curry $18.00 / $18.50 / $19.50
- The finest green curry paste, slow cooked with coconut cream, spices, an array of selected fresh vegetables, and fresh basil herb. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Vietnamese Seafood Boat $22.00
- Mixture of Fresh mussels, squid, fish and prawns in an Asian coconut broth, served with rice. This is our signature dish.
Cashew Nut Stir Fry $18.00 / $18.50 / $19.50
- An abundance of fresh vegetables and cashew nuts – very popular. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Fried Pork Balls (6) $7.50
- Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce.
Guri Puffs (4) $6.00
- Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
Massaman Curry $18.00 / $18.50 / $19.50
- A mild curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Peanut Sauce Stir Fry $18.00
- Our own roasted spiced peanut sauce combined with a selection of seasonal vegetables. Rich, sweet and satisfying. Chicken, Beef, Pork or Vegetables & Tofu
Vietnamese Salad $18.50 / $19.50
- Mint, lime juice, fish sauce and fresh coriander flavours, mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken or Pork / Prawn

Beef brisket and radish $20
Noodle soup with marinated egg, pork mince and bbq pork M $12 L $14
101 Roasted duck on rice $14
Seafood noodle soup M $12 L $14
Garlic shoot with pickled olive and shredded pork $20
Bami Goreng M $12 L $14
Combination roasted pork belly and bbq pork on rice $12
Roasted chicken leg noodle soup M $12 L $14

Spaghetti carbonara $27.00
- bacon, egg & parmesan with a creamy sauce
Slow roasted lamb shoulder $27.00
- shaved onion, rosemary crunch
French toast $16.50
- with maple syrup, bacon & grilled banana
12 Stack of ribs $38.00
- with triple cooked fries & crunchy slaw
Garden salad $10.00
- a mix of garden lettuce and vegetable with a simple balsamic vinaigrette
Pizza bread $10.00
- with extra virgin olive oil, rock salt & rosemary
Caesar salad $16.50
- crispy cos lettuce, bacon, soft boiled egg, parmesan, croutons with HSG Caesar dressing
Battered onion rings $6.00

Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
Mango Chutney $3.50
Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00

Ton(pork) katsu $12.00
Pork Curry $12.50
Chicken Katsu $13.50
- w/curry
Vege Yoki Udon $10.00
Chicken Udon $11.00
VegeCurry $11.00
Fresh Salmon Don $17.00
Kimchi Don $13.00

Bacon, avocado, rocket & a fried egg $13.00
WITH 2 POACHED EGGS $17.00
Bacon, spinach, hummus, tomato & aoli $12.00
ADD KRANSKY SAUSAGES $4.00
ADD HASH BROWNS (3) $4.00
ADD COLD SMOKED SALMON $5.00
ADD EGG $ 2.00
Cream cheese, pesto & tomato $9.00

Organic Vegetable Hash $14
- with artisan toast grilled tomatoes, mushrooms and organic greens
Porridge $10
- millet and buckwheat with currants and sunflower seeds, topped with bananas honey and yoghurt .
Vegetable Herbed Sausages $9.9
- in a rye roll with mustard relish and organic salad
Grilled organic Tempeh and Marinated Tofu Mixed Salad $14
- with passionfruit dressing
Organic Soup $13
- with artisan toast
Porridge $10
- with currants and dairy free coconut yogurt topped with agave maple syrup, banana and seeds served with apple juice soy er almond milk
Ham $7.9
- with mustard and organic salad
Porridge $10
- with currants and sunflower seeds, topped with hummus honey and serve with apple juice, soy er almond milk.

Beef and onion $5.00
- Beef & onion topped with mozzarella
Xtra Large $3.90
Onion rings $3.50
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl

Beef Schnitzel (crumbed) $19.90
- with mushroom topping
Pork loin $21.90
- (with crackling and apple sauce)
Lasagne (beef or pumpkin) $19.90
HOT TOAST $5.00
- Brown or white, with spreads of your choice
SOUP OF THE DAY $5.00
Mixed grill $26.90
- (rump steak, sausage, bacon, eggs, tomatoes) and fries
SAUSAGES, EGGS AND FRIES $10.90
SOUP & TOAST $5.90

Specialty breads $4.6-$6.5
Cakes+slices $3.60
Deli food
Large cakes $5.80
Toasted sandwiches $4.10
- Each fillin $0.9
Corn and bacon chowder $9.00
Toasted rolls, cheese, corn, savoury mince $2.50
Chips $5.90
- Bowl

Bitterballen (4 pieces) $9.50
- A Traditional Dutch bar snack - A ragout of slow cooked beef shoulder coated in bread crumbs and deep fried
Vegeballen (4 pieces) $9.50
- A vegetarian version of our popular bitterballen, made with seasonal vegetables
Wontons (3 pieces) $9.00
- Lamb and leek crispy wontons, served with a mint sauce
Gnocchi $18.00
- Served with grilled tomatoes and a courgette salad with a parsley pesto
Fish and Chips $25.00
- Crumbed fish of the day served with salad, hand cut chips and tartare sauce
Sirloin Steak $29.50
- Served with green beans and a red wine jus
Pan Fried Fish of the Day $25.00
- Served on potato and clam mash with buttered cucumber, shaved fennel and a beurre blanc
Hummus $7.00
- Served with crostini

Victoria Lemon Pot $10.00
- our own zesty lemon cream posset served with a choice of toppings, Ginger compote & sorbet/Blueberry & lemon Curd/Summer Berry Fruits
Honey Glazed Pork Tenderloin G $28.00
- served with lyonnaise potatoes, parsley & cider sauce and apple & fennel salad
Bacon and Eggs $15.00
- Eggs cooked to your liking, served with crispy bacon on toast
Roasted Capsicum, Mushroom & spinach Filo tart V $19.00
- topped with creamy brie and served with provencal baby potatoes and house salad
Braised New Zealand Lamb with Lemon, Mint & Tomato $25.00
- Moroccan inspired slow-cooked lamb served with tabbouleh marinated olives & flat bread
Green Lipped New Zealand Mussels reg$13.00/larg$20.00
- with pancetta, garlic & white wine served with lemon and chunky bread & butter
The victoria' Sponge $10.00
- Our own special Victoria Sponge made with double chocolate and layered with white chocolate & orange. Served with chocolate truffle & whipped cream >>
Blue vein peach chutney & crostini

soup of the day $18.00
prawn twisters $10.00
double stacker $18.00
crumbed chicken burger $18.00
with chilli & cheese $9.50
vegetarian pizza $25.00
- basil, roast pumpkin, mushroom sauce, tomato, red onion
All mains served with salad and chips or optional seasonal vegetables
pasta of the day $18.00

free range bacon $5
Toasted muesli w rhubarb compote and natural yoghurt $9
Grilled haloumi, spinach and free range poached eggs on ciabatta w house beetroot chutney $18
Local free range poached or scrambled eggs on ciabatta toast $10.5
house smoked salmon $17
Eggs benedict served on ciabatta with spinach and field mushroom $15.5
house seed toast (g.f.) (d.f.) (vegan) $3
Ciabatta, bagel or fruit toast w preserves and butter $6.5