The Frying Dutchman in Napier Menu

CHIPS CHIPS
  • Regular Chips $2.60 / $3.60
    • Small / Scoop
  • Thick Chips $3.00 / $4.00
  • Garlic Chips $4.00 / $5.00
  • Kumara Chips $4.70 / $6.00
FISH FISH
  • Fish of the Day $3.60 / $4.60
    • Battered / Crumbed
  • Gurnard $4.50 / $5.50
    • Battered / Crumbed
  • Tarakihi $4.50 / $5.50
    • Battered / Crumbed
  • Snapper $6.90 / $7.90
    • Battered / Crumbed
  • Blue Cod $6.90 / $7.90
    • Battered / Crumbed
MINIMUM OF 3 MINIMUM OF 3
  • Scallop $2.40
    • Price Each
  • Oyster $2.60
    • Price Each
  • Mussel $1.90
    • Price Each
  • Squid Ring $1.30
    • Price Each
  • Chicken Nugget $0.90
    • Price Each
OTHER SIDES OTHER SIDES
  • Potato Fritter / Hashbrown $1.60
  • Meat Pattie $3.50
  • Hot Dog $2.90
  • Sausage $3.00
  • Crab Stick $2.20
  • Vegetarian Spring Roll $3.30
  • Spring Roll $3.40
  • Curry Roll $3.40
  • Steak Roll $3.70
  • Lasagne Square $3.60
  • Crumbed Chicken Fillet $4.10
  • Corn Fritter $3.90
GOURMET FRITTER GOURMET FRITTER
  • Paua $7.50
  • Mussel $4.90
BURGERS BURGERS
  • Hamburger $6.50
  • Cheese $7.10
  • Egg $7.10
  • Fish $6.90
  • Bacon $7.10
  • Bacon & Egg $7.70
  • Hawaiian $8.90
  • Chicken $7.10
  • Vegetarian $6.90
DESSERTS DESSERTS
  • Donut $2.50
  • Banana Fritter $3.00
  • Pineapple Ring $2.80
EXTRAS EXTRAS
  • Mushy Peas $3.50
  • Coleslaw - Small $2.80
  • Coleslaw - Large $5.50
DUTCH ITEMS DUTCH ITEMS
  • Beef Croquette (Kroket) $3.00
  • Chicken Croquette (Kroket) $3.00
  • Rookworst $3.60
  • Frikandel $3.20
  • Frikandel DeLuxe (Speciaal) $4.90

Nearby Sample Menus

  • Jacket potato, truffle oil mousse $7.5
  • Andre's fruit loaf, toasted with butter & spreads $6.5
  • Orongo Bay oyster (pacific), horseradish, celery juice $5
    • Or simply with a lemon wedge, salt & pepper
  • Coconut mousse, passion fruit, kafir lime, white chocolate, hazelnut praline $10
  • Carrots in a pot, cauliflower cream, soil $3.5
    • (thanks Rene)
  • Crab-apple slider $6
    • Waikanae crab, Granny Smith, fennel
  • Amber's greens, stir-fried in garlic, whipped anchovy butter $8
  • Trevally carpaccio, pickled carrot, dill, mustard sorbet $14
  • -Beef $11.50
  • OYSTER SAUCE
    • Beef broccolis, onion and mushroom sauteed in oyster sauce served with
  • Deal #3 $20.50
    • Pad Thai with chicken and beef satay served with peanut sauce. Your choice of a glass of tap beer or a glass of house wine
  • - Chicken, Pork or Beef $11.50
  • -Chicken $11.50
  • Deal #2 $16.50
    • Chicken fried rice with steamed Dim sims n' crispy garlic and sweet soy
  • GRAVY RICE NOODLE
    • Flat rice noodle with marinated pork and vegetables in Thai gravy sauce
  • TOM YUM
    • Thai's favourite hot & sour soup herbs and mushrooms
  • Egg Noodle Soup w/ BBQ Pork $ 12.50
  • Satay Noodle Soup $12.50
  • -Chicken, Beef or Pork $13.50
  • -Seafood or Prawns $16.50
  • Tom Kha Soup
  • Roast Duck with Rice $16.50
  • -Seafood or Prawns $16.50
  • -Seafood $16.50
  • BBQ MEAT BALLS (perfect as they are)
    • 200g homemade meatballs glazed with bbq sauce
  • BEEF BACON & BLUE CHEESE BURGER $22.00
    • angus burger patty, kapiti blue, bacon, battered onion rings, lettuce & beetroot relish, served with a basket of duke fries
  • PORK BUNS (recommend plum or teriyaki)
    • steamed pork buns
  • RISOTTO BALLS (perfect as they are)
    • 250g risotto balls with walnuts & blue cheese, made fresh in-house
  • $15 EACH (ORDER ANY 4 FOR $50)
  • CHILLI BATTERED PRAWNS (recommend plum)
    • 200g chilli infused battered prawns
  • (PER PERSON) $12.50 OR $20 FOR TWO OR TRY A ‘FREAK SUNDAE’ - ASK ABOUT TODAY’S CHOICES
  • FISH GOUJONS (recommend tartar)
    • 200g of fish crumbed fresh to order
  • ●Signature cheese burgers
    • Served with chips and tomato sauce on brioche bun
  • Seafood salad $5.85
    • With tuna, scallop & crabmeat
  • -Seafood $6.85
  • -Pork belly $3.85
  • Kimchee soup
    • Serves two
  • Japanese miso ramen
    • Serves two
  • Tom yum yum
  • Grilled or panko crumbed chicken breast $26.00
    • Served with your choice of sauce - mushroom, cheese or pepper
  • e.v.o.o= extra virgin olive oil
  • Penne al forno $ 17.9
    • oven baked penne pasta, bacon, mushrooms, peas, mozzarella & parmigiano
  • Rigatoni portofino (V)spinach, sundried tomato, feta, garlic, herbs e panna $ 19.9
  • Ravioli pomodoro e crema $ 22.9
    • filled ravioli w. pomodoro e crema, rocket & grana padano
  • Gnocchi della casa $19.9
    • traditionally made w. bolognese sauce & served w. rocket
  • Spaghetti alla vongole $ 19.9
    • fresh clams w. garlic, chilli, e.v.o.o, frascati wine & parsley
  • Spaghetti alla bolognese $ 17.9
    • just like nonna used to make
  • Omelette romana $ 17.9
    • smoked salmon, spinach, mushrooms, italian parsley, parmigiano & rocket
  • Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
  • Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
  • Quinoa Porridge with Pached Fruit and Yogurt $10.50
  • Breakfast Burrito $15.00
    • Beans, scrambled, eggs, cheese and tomato salsa
  • Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
  • Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
  • Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
  • Risotto $15.00
    • Flavour Changes Weekly
  • Sop Bajem (V) $8.00
    • Spinach Soup
  • -Tumis Tahu Kacang Mete $30.00 Per Person
    • Bali-style Tofu & Cashew
  • Closed : Monday
  • -Rendang Padang $30.00 Per Person
    • Slow cooked Beef
  • On skewers served with peanut sauce
  • Sateh Dageng Sapi $8.00
    • Beef
  • ·Krupuk Bawang $30.00 Per Person
    • Onion Flavoured crackers served with Homemade condiments Followed by
  • Sateh Tempeh (V) $9.00
    • Tempe
  • Sumac dusted chicken thigh $21.00
    • With grilled vegetables, labne, pomegranate dressing & toasted pinenuts
  • -three scoops $10.50
  • Cooked $15.90
    • Scrambled, fried or proached eggs, roast tomato, crip bacon, Paolo's pork sausage, ciabatta or seed & spelt toast
  • Tomato, hazelnut & bean salad $29.00
  • Ras al hanout dusted lamb loin $29.00
    • With caponata, potato & feta souffle
  • Roasted Tomato $3.10
  • Porcini, corn & parmesan arancini with chilli jam / Prawn & vegetable tempura, ponzu sauce / Citrus & vodka cured salmon, shaved fennel, orange, palm sugar dressing $15.00
  • Honey Cured Esk Valley Meats Bacon $5.10
  • Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
  • Creamy porridge w feijoa compote, yoghurt & brown sugar. $8.00
  • Toasted bagel w cream cheese & jam. $8.50
  • Please see blackboard behind the counter for our daily specials.
  • Hash Brown, Hollandaise $2.00
  • Poached, fried or scrambled eggs on your choice of toast. $10.50
  • Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini. $5.50
  • per filling - Ham, cheese, tomato, mushrooms, spinach. $1.00
  • Handmade Gnocchi $16.00
    • Filled with Caramelized Onion, Olives, Goats Cheese and Thyme
  • Cheese of the Day $15.00
  • 14 hr Cooked Lamb Shoulder $29.00
    • With overnight Cooked Lambs Heart, Celeriac Puree and Parsnip Sponge
  • Ice Cream Selection $15.00
    • House Made Amaretto, Salted Caramel Ice Cream, Hokey Pokey, Meringue
  • Beef Cheek $29.00
    • White Polenta, Beef Fillet, Mushroom, Beef Cheek Croquette
  • Smokey Salmon Tartare $9.00
    • with Basil Mayonnaise and Parmesan Shortbread
  • Roasted Potatoes with Rosemary and Garlic Butter $9.00
  • Chicken Parfait $8.00
    • With Sour Jelly and Croutes
  • Bangers and Mash $14.50
    • An Irish sausage served on a bed of mashed potato and covered with an onion gravy
  • Scotch Fillet 300gram $30.00
    • Quality Rib eye cooked on the grill & covered with mushroom, pepper or garlic sauce.
  • Surf n Turf $13.00
    • Prawns & scallops on the stone served with Hollandaise sauce
  • Mini Mixed Grill Duo $15.50
    • Combination of beef rump & chicken breast with garlic aioli
  • Camembert Wedges $12.00
    • Camembert cheese crumbed & served with apricot sauce
  • Rump 200gram $17.50
    • Prime steer beef served with BBQ sauce
  • Rump 250 Gram $23.50
    • Prime steer beef served with BBQ dipping sauce
  • The Rhino 500gram $35.50
    • Prime steer rump cooked reared on a sizzling hot plate and covered with bacon, onions & mushroom sauce
  • Chicken Cabonarra with linguine $16
  • Eggs Benedict / English Muffin / spinach / bacon / poached eggs / hollandaise With Salmon $3
  • Toast/jam (V) $5
  • Pancake stack / bacon / grilled banana / maple syrup $8
  • The Bach Beer Battered fish / salad / tartare / lemon / fries $17
  • The Bach Nachos - salsa, guacamole, sour cream (V) $12
  • Ham and pineapple pizza $8
  • Bacon / egg / toast $8
  • Grilled broccoli $14.50
    • with blue cheese sauce & lemon rocket
  • Fruit salad $4.50
  • Toast $4.50
  • PLOUGHMAN'S $35.00
    • Cured meats, pickles, mozzarella, rocket, chutneys, parma ham & crackers
  • Black pudding $6.50
  • Classic fish & chips $17.00
    • with caper & pickled onion mayo, salad leaves
  • Smoked salmon, capers, cream cheese & mozzarella $19.00
  • Tomato $4.50
  • Sausages $4.50
  • - Breakfast Bagel
    • Cream cheese, streaky bacon, spinach, tomato, avocado, poached egg & hollandaise dressing
  • HOMEMADE BAGELS $17.50
    • Our original signature home made bagels with your choice of filling Served with leafy green & slaw salad
  • optional organic gluten and dairy free bread - Add $2.00
  • PANCAKES $17.50
    • Served with bacon, almond mascarpone, butterscotch & maple syrup, banana and crunchy berries.
  • EGGS ON THE NEST $17.50
    • Poached eggs on Mexican black beans, sauteed spinach, crunchy corn chips, sour cream & “pico de gallo” sauce. Served with toast bread
  • Eggs $4.50
    • poached, scrambled, fried
  • Crispy Bacon $4.00
The Frying Dutchman

The Frying Dutchman

location

Address

Nelson Quay, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

068356363

clock

Opened hours

Monday: Closed, Tuesday: 4:30 – 7:30 PM, Wednesday: 4:30 – 7:30 PM, Thursday: 4:30 – 7:30 PM, Friday: 4:30 – 8:00 PM, Saturday: 11:30 AM – 2:30 PM, 4:30 – 7:30 PM, Sunday: 11:30 AM – 2:30 PM, 4:30 – 7:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Fast Food , Fish & Chips , New Zealand , Seafood

features

Features

Takeaway ,  Wheelchair accessible ,  Takeout ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Seating ,  Street Parking ,  Dinner ,  Child-friendly

Location
Nelson Quay, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand