The Frying Dutchman in Napier Menu

CHIPS CHIPS
  • Regular Chips $2.60 / $3.60
    • Small / Scoop
  • Thick Chips $3.00 / $4.00
  • Garlic Chips $4.00 / $5.00
  • Kumara Chips $4.70 / $6.00
FISH FISH
  • Fish of the Day $3.60 / $4.60
    • Battered / Crumbed
  • Gurnard $4.50 / $5.50
    • Battered / Crumbed
  • Tarakihi $4.50 / $5.50
    • Battered / Crumbed
  • Snapper $6.90 / $7.90
    • Battered / Crumbed
  • Blue Cod $6.90 / $7.90
    • Battered / Crumbed
MINIMUM OF 3 MINIMUM OF 3
  • Scallop $2.40
    • Price Each
  • Oyster $2.60
    • Price Each
  • Mussel $1.90
    • Price Each
  • Squid Ring $1.30
    • Price Each
  • Chicken Nugget $0.90
    • Price Each
OTHER SIDES OTHER SIDES
  • Potato Fritter / Hashbrown $1.60
  • Meat Pattie $3.50
  • Hot Dog $2.90
  • Sausage $3.00
  • Crab Stick $2.20
  • Vegetarian Spring Roll $3.30
  • Spring Roll $3.40
  • Curry Roll $3.40
  • Steak Roll $3.70
  • Lasagne Square $3.60
  • Crumbed Chicken Fillet $4.10
  • Corn Fritter $3.90
GOURMET FRITTER GOURMET FRITTER
  • Paua $7.50
  • Mussel $4.90
BURGERS BURGERS
  • Hamburger $6.50
  • Cheese $7.10
  • Egg $7.10
  • Fish $6.90
  • Bacon $7.10
  • Bacon & Egg $7.70
  • Hawaiian $8.90
  • Chicken $7.10
  • Vegetarian $6.90
DESSERTS DESSERTS
  • Donut $2.50
  • Banana Fritter $3.00
  • Pineapple Ring $2.80
EXTRAS EXTRAS
  • Mushy Peas $3.50
  • Coleslaw - Small $2.80
  • Coleslaw - Large $5.50
DUTCH ITEMS DUTCH ITEMS
  • Beef Croquette (Kroket) $3.00
  • Chicken Croquette (Kroket) $3.00
  • Rookworst $3.60
  • Frikandel $3.20
  • Frikandel DeLuxe (Speciaal) $4.90

Nearby Sample Menus

  • Cheese $4.00
  • Egg $1.00
  • Apple Turnover $2.80
  • Ham & Cheese $5.50
  • Fish Cake $1.00
  • Bluff Oyster $2.80
  • Wedges $4.50
  • Steak & Egg $6.00
  • Hops Nachos * $14
    • Served on corn chips with home style spicy mince topped with cheese and sour cream
  • Steak Sammie $27
    • Open steak sandwich served on toasted brioche with salad mix, relish, onion ring and garlic butter served with our own chunky fries and sauces
  • Breads and dips $10
    • Ciabatta loaf with dukka, olive oil and balsamic vinegar
  • Vegetarian Gnocch $18
    • Potato gnocchi shallow fried with roasted vegetables, young spinach served with fresh basil pesto
  • Satay Chicken Salad * $19
    • Filter Room chicken served with Mesclun salad mix, crispy noodles and satay sauce
  • Eggs $4
  • Chunky Fries * $10
    • Homemade style twice cooked fries with sauces
  • Veggie Burger $17
    • Vegie patty, salad mix, pineapple, tomato, red onion and beetroot served on a toasted burger bap served with French fries
  • Lassoo of Hog $38.00
    • 450grams of rolled pork loin with a prune, carrot and seeded mustard dressing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
  • Stand By Your Lamb $36.00
    • Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
  • Lone Star Artisan Loaf $10.00
    • A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
  • Nipper's Fish & Chips $12.50
    • Lightly battered fish, flash fried crisp and golden.
  • - One Shank $27.00
  • Shanks Peninsula
    • Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mash potato, sauteed spinach and roasted cherry tomatoes.
  • Jack Daniel's Chocolate Fudge Pudding $12.00
    • A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
  • Deputy Dog $12.50
    • Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
  • Chicken Nuggets 1/2 doz (+sauce) $4.20
  • Seafood Platter $30.90 Small
  • Hotdog $2.50
  • Lasagne Square $3.00
  • Kumara Chips $2.9 Punnet / $4.9 Scoop
  • Chicken Nugget $0.70 each
  • Kiddy Dessert $3.90
  • - Standard $22.90
  • PANANG CURRY
    • Panang curry with coconut milk and crushed peanut served with Thai Jasmine Rice
  • -Pork $12.50
  • E-SARN CLASSIC
    • Marinated beef skewers with sticky rice and accompaniment with peanut sauce
  • -Chicken $11.50
  • -Prawns $16.50
  • GARLIC & PEPPER
    • Sauteed garlic and pepper with your choice of meat served with
  • STEAMED DIMSIM $6.50
    • Thai style served with soy and crispy garlic
  • Deal #2 $16.50
    • Chicken fried rice with steamed Dim sims n' crispy garlic and sweet soy
  • CHEESE BOARD (serves up to 2) $18.00
    • a selection of aged cheddar, camembert & blue cheese with fresh fruit, crackers & relish
  • BACON & EGG SALAD $18.00
    • grilled bacon served over salad leaves drizzled with creme fraiche blue cheese dressing, topped off with fried eggs
  • BOWL OF ROASTED POTATOES $5.00
  • JALAPENO PIZZA BREAD (serves 1-2) $9.00
    • 8" pizza base with pomodoro sauce & cheese, scattered with jalapeno’s
  • PORK BUNS (recommend plum or teriyaki)
    • steamed pork buns
  • BASKET OF DUKE FRIES $4.00
  • PLAIN SEASONED WEDGES (serves 1-2) $13.00
    • ½ kg of seasoned wedges with sides of sweet Thai chilli sauce & sour cream
  • MOROCCAN LAMB BURGER $20.00
    • served with beetroot relish, salad leaves & a basket of duke fries
  • Pavlova $8.00
    • Kiwi favourite served with Ice Cream & Fruit Salad
  • Beef & Cheese Burger $8.00
    • Served with chips
  • Wedges
  • Scallops (2) $4.00
  • Sticky Chicken $16.50
    • Sauteed in a sweet lime & ginger sauce, tossed through salad
  • Crumbed Scallops $19.50
    • Served with a fresh garden salad chips
  • Mushrooms $4.00
  • Small $3.00
  • Bhuna ghost $16.00
    • Diced lamb cooked in special spices, herbs, onion and tomatoes in thick gravy
  • Lamb vindaloo $16.00
    • Diced lamb cooked in onion tomato gravy with vindaloo sauce
  • Butter naan $3.00
    • Naan bread made with butter and white sesame seeds.
  • Cheese & garlic naan $4.50
    • Naan bread stuffed with cheese and garlic
  • per person PP
  • Raita $3.00
  • Paneer kulcha $4.50
    • Naan bread stuff with homemade cottage cheese
  • Butter paneer $15.00
    • Cubes of cottage cheese cooked in rich creamy tomato gravy
  • The Whale Platter - Slection mussels, crumbed squid rings, fish bites, prawn twisters and fries  finished with green salad $21.90
  • Freshly baked bread platter servered with homemade dips $9.90/12.90
  • Porterhouse Steak 400gm - Char grilled porterhouse steak, servered with onion rings, fries and salad $28.90
  • Lambs Fry & Bacon - Served on a potato puree with wilted spinach and a creamy beef jus with a side of freshly grilled bread $15.90
  • Fettuccine (Smoked Salmon, capers and spinach in a wine and cream reduduion) $21.90
  • American Style Pork Ribs - Servered with fries and salad $26.90
  • Seared Scallops - Seared scallops served on chorizo and papriki puree with baby spinach, finished with l'orange reduction $18.90/35.90
  • Eggs Benedict - Poached eggs on a toasted English muffin with grilled bacon and hollandaise $15.90
  • Kurmah $25.00
    • Lamb Stew
  • Rendang Padang $25.00
    • Slowly cooked Beef
  • While waiting for your Rijsttafel
  • Closed : Public Holidays
  • Served with Nasi Putih $30.00 Per Person
    • Steamed White Rice
  • -Serundeng $30.00 Per Person
    • Crisp Spiced Coconut with Peanuts
  • -Serundeng $30.00 Per Person
    • Crisp Spiced Coconut with Peanuts
  • -Dadar Jagung $30.00 Per Person
    • Indonesian Corn Fritter
  • Fish & Chips $8.00
  • GF Cornfritters $17.50
  • Fish & Chips $17.50
  • Toasted Sandwiches $3.50
  • Eggs & Bacon on Ciabatta $16.50
  • Eggs on Toast $9.00
  • Pancakes $8.00
  • Pancakes $16.50
  • Green Tea Ginger Creme Brulee
    • tea infused custard bottomed with ginger pieces with a soft top finish
  • Blue Cheese Tart $10.00
    • beetroot chutney
  • Pork Scotch Steak $24.00
    • Lightly crumbed with spices, served with a chef made chutney
  • Vegetarian Gnocchi $12.00
    • basil pesto
  • Kahlua Chocolate Mousse
  • Oscar Lamb – 20 yr signature dish $32.00
    • roasted rack of lamb with herb crust & spiced lamb rump. Served with kumara potato rosti, mint pea puree & red wine jus (Medium-Rare)
  • Seafood Risotto $25.00
    • a selection of prawns, scallops & salmon poached with tomato beurre blanc
  • Confit of Duck $26.00
    • slow roasted with 6 spices, brandied orange sauce, served with a shallot kumara tart
  • Confit Duck Leg $29.00
    • with Pork and Duck Sausage and Cassoulet Style Beans
  • Chilled Strawberry and Champagne Soup $8.00
  • Handmade Gnocchi $16.00
    • Filled with Caramelized Onion, Olives, Goats Cheese and Thyme
  • Sauteed Courgettes, Garlic Buttler $9.00
  • Vanilla Brulée With Berry Compote and Mini Bombe Alaska $15.00
  • Cheese of the Day $15.00
  • Sous Vide Lambs Liver $16.00
    • Carrot Puree, Truffle Broccoli Mousse
  • Smokey Salmon Tartare $9.00
    • with Basil Mayonnaise and Parmesan Shortbread
  • Red, Green and White $12.00 - $16.00
  • Margherita $8.00 - $14.00
  • Fruits of the Sea $16.00 - $27.00
  • Soba Noodle Salad $5.00
  • Dumpling 12 Pack Combo $16.00
  • Simply Proscuitto $18.00 - $28.00
  • Carnivore $15.00 - $26.00
  • Spicy Salami $12.00 - $19.00
  • Chicken liver parfait $14.50
    • with fried sage butter & little toasts
  • Rosemary, garlic, potato & parmesan $19.00
  • Fish of the day $30.00
    • Chef's creation changes daily
  • 'The Club' breakfast $21.00
    • bacon, eggs, mushrooms, vine tomato, herb rosti & onion jam
  • Housemade profiteroles $12.00
    • with strawberry mousse, warm chocolate sauce & vanilla bean ice cream
  • Bacon $6.50
  • Toasted almond granola $12.50
    • with poached pears & Greek yogurt
  • Mixed salad $6.50
    • with balsamic vinaigrette
The Frying Dutchman

The Frying Dutchman

location

Address

Nelson Quay, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

068356363

clock

Opened hours

Monday: Closed, Tuesday: 4:30 – 7:30 PM, Wednesday: 4:30 – 7:30 PM, Thursday: 4:30 – 7:30 PM, Friday: 4:30 – 8:00 PM, Saturday: 11:30 AM – 2:30 PM, 4:30 – 7:30 PM, Sunday: 11:30 AM – 2:30 PM, 4:30 – 7:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Fast Food , Fish & Chips , New Zealand , Seafood

features

Features

Takeaway ,  Wheelchair accessible ,  Takeout ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Seating ,  Street Parking ,  Dinner ,  Child-friendly

Location
Nelson Quay, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand