Address
765 Cumberland Street, North Dunedin, Dunedin, Ota, 9016, New Zealand
The Good Earth Cafe in Dunedin Menu
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VEGAN-
Porridge $10
- with currants and dairy free coconut yogurt topped with agave maple syrup, banana and seeds served with apple juice soy er almond milk
-
Bircher Muesli $11
- with goji berries and chia seeds topped with organic fruit compote and dairy free yogurt served with apple juice soy er almond milk
-
Olivani French Toast $14
- with banana toasted pecans and maple syrup
-
Organic Vegetable Hash $14
- with artisan toast grilled tomatoes, mushrooms and organic greens
-
Organic Vegetable Soup $13
- with artisan toasted
-
Vegetable Herbed Sausages $9.9
- in a rye roll with mustard relish and organic salad
-
Grilled organic Tempeh and Marinated Tofu Mixed Salad $14
- with passionfruit dressing
-
Greek Salad Sandwich $7.9
- with a hummus base olives tomato,cucumber, sundried sacmat and lettuce with a vinaigrette
-
Cakes and Slices $5.5/$6.5
- Please check our cabinet or ask our staff for today's treats
DAIRY-FREE-
Porridge $10
- with currants and sunflower seeds, topped with hummus honey and serve with apple juice, soy er almond milk.
-
Muesli $10
- toasted with seeds and honey, topped with poached winter fruits and serve with apple juice, soy er almond milk.
-
Artisan Fruit Toast $7.5
- with bananas, marmalade and organic cafe made jam
-
French Toasted Sandwich $16
- with banana, pecans, bacon and maple sauce
-
Moroccan Chicken $16
- with preserved lemon couscous and 2 organic salads
-
Organic Vegetable Hash $16
- with 2 free-range eggs and bacon on toast with olive oil spread
-
Organic Soup $13
- with artisan toast
-
Smoked Salmon on Toast $9.5
- with lemon, capers and tomato
- Made to order sandwiches
-
Ham $7.9
- with mustard and organic salad
-
Vegetarian $6.9
- with cafe made hummus and organic salad
- Please ask for vegan cake if it is not in the cabinet $5.5/$6.5
GLUTEN-FREE-
Porridge $10
- millet and buckwheat with currants and sunflower seeds, topped with bananas honey and yoghurt .
-
Muesli $10
- rice flakes, buckwheat, corn flakes, coconut, dried fruits and seeds topped with poached winter fruits and yoghurt.
-
French Toasted Sandwich $16
- with banana, pecans, bacon and maple sauce
-
Moroccan Chicken $16
- with 3 organic salads
-
Smoked Salmon on Toast $9.5
- with lemon, capers and cream cheese
-
Organic Vegetable Frittata $14
- with a polenta crust and 2 organic salads
-
Organic Vegetable Hash $16
- with 2 free-range eggs and bacon on toast
-
Organic Soup $13
- with artisan toast
- Made to order sandwiches
-
Ham $7.9
- with mustard and organic salad
-
Vegetarian $6.9
- with cafe made hummus and organic salad
- Please ask for gluten-free cake on slice if it is not in the cabinet $5.5/$6.5
Nearby Sample Menus
-
Inari Sushi 2 pcs $4.00
- sweet tofu pockets filled with sushi rice
- Crispy chicken $4.50
-
Chicken Curry $11.00
- with curried vegetables
- Party Platter 40 pcs $42.00
- Salmon Steak $16.00
-
Goma Wakame $6.00
- seaweed salad
-
Sushi Sashimi Boat $28.00
- sashimi combination, 4 pcs nigiri & 6 pcs hosomaki
-
Ebi Furai Curry $14.00
- crumbed prawns with curry
-
Coppa Gelato
- A selection of your favourite gelato flavours
- Rib *(GF) $33
-
iramisu $8.90
- Coffee and liqueur infused biscuit cake with fresh mascarpone cream and sprinkled chocolate
-
17. The Lot
- Tomato base, mozzarella, ham, mushrooms, capsicum, hot salami, olives, onions, shrimps, bacon, pineapple and anchovies
- -M $13.20
- -S $14.90
-
Lasagna E 14.50 / M 18.50
- Fresh pasta sheets layered with traditional Bolognese sauce, mozzarella and parmesan
- -M $13.20
-
Bruschetta $9.00
- baccala mantecato, whipped salt cod
-
Pepata Di Cozze $14.00
- mussels, clams, white wine, peppercorn, lemon
- Bread Basket $9.00
- Granola, seasonal fruit, yoghurt $12.00
- Gorganzola, pear $14.00
-
Bruschetta $9.00
- proscuitto cotto, ham, mozzarella
-
Panino Toastie $12.00
- mushroom, provolone, truffle oil
-
Salsiccia $24.00
- havoc pork and fennel sausage, mushroom, truffle oil, mozzarella
- Maple syrup I Lemon syrup $3.00
- Tomato Relish $2.50
-
Eggs on Toast $13.50
- Poached free-range eggs on toast served with Ironic tomato relish
-
Salmon Roulade $18.50
- smoked salmon, baby spinach & cream cheese in an egg sponge. Served with green salad (GF)
- Blueberry compote $4.00
-
Roast Vegetable Salad $13.50
- pumpkin, kumara, carrot, beetroot, potato, spinach, teta, pine nut, balsamic sauce (GF)(V) >>
-
Eggs Benedict Poached free-range eggs on toast topped with hollandaise. Served with $20.50
- cold smoked salmon (OR)
-
Citrus Baked Salmon $ 22.50
- A Tuscan salad with crispy garlic croutons, cherry tomato, basil, red pepper, smashed potato and grilled fennel. Topped with citrus cured and slow-baked New Zealand salmon (OR)
-
Beef Schnitzel & Mushroom Sauce $18.50
- Our very popular golden crumbed beef schnitzel, smothered in a hearty mushroom sauce, with salad and fries.
-
Ice Cream Sundae Small $6.90 Large $8.90
- Vanilla ice cream topped with your choice of raspberry, chocolate, strawberry, passionfruit or caramel sauce and served with whipped cream.
- Please ask us about our Gluten Free and Vegetarian options or any other dietary requests
- Extra Sour Cream $2.50
- Whole Mushrooms $4.90
- Please note that some fish may contain small bones.
-
Robbie’s Loaf $7.90
- A crusted garlic loaf. A great warm up!
-
Eggs Benedict $16.90
- With bacon on an English muffin, smothered in a rich creamy hollandaise sauce
-
Pumpkin salad** $15.50
- W spinach, cashew nuts & goats cheese
-
Toasted flatbreads** $12
- w marinated olives, tzatziki & hummus
-
Beer battered blue cod $24
- W hand cut chips, fresh salad & tatare sauce
-
Filo parcel** $18
- Chicken, pesto, spinach & pine nut filling w fresh salad
-
Bacon & eggs** $14
- 2 free range eggs (any style), streaky bacon & ciabatta bread
-
Filo parcel $18
- chicken, pesto, spinach, pinenuts & fresh salad
-
Salt & pepper squid $15.50
- W fresh salad & chilli mayo
- * Gluten Free ** Can be made Gluten Free. Add $1 for Gluten Free Bread
-
Pulled pork sliders $12.00
- with crackle & cress
-
Polenta chicken $17.00
- with fresh corn salsa & lime
- SOFT SHELL TACOS
-
Polenta chicken $6.00
- with fresh corn salsa & lime
-
El calamari $11.00
- with slaw & habanero mayo
- ENSALADA
-
Corn chips(GF,V) $9.00
- with hacked avocado guacamole
- SNACKS & STARTERS
- Shish on Rice $17.00
- Lamb Wrap $11.00
- jumbo Combo $12.50
-
SPECIAL MAYO SAUCE
- mayonaise with our own blend of spices
- Combination Iskender $15.50
- Chicken Shish $16.00
- Combination $17.00
- (cubes of marinated lamb chicken or kofta(meatball) cooked on the charcoal grill, served with mixed salad and your choice of sauces)
- Hotdog $2.00
-
Basket of Fries $4.00
- W/ tomato sauce
- Add Chips $1.00
-
Wedges $5.00
- W/ sour cream & sweet chilli
-
Bottle of Chips $2.00
- W/ tomato sauce
-
Extra Sauce $0.50
- BBQ, Tomato, Sweet Chilli, Aioli, Tartare, Mayonnaise
- Dunedin’s Famous “STARTERS” Cheeseburger $3.00
- Fish & Chips $6.00
- Basil Pesto $2.00
-
Omega Bagel $12.50
- Aoraki Smoked Salmon, Cream Cheese, Capers, Mesclun
- Shoestring Fries $6.50
-
San Pedro Breakfast Stack $18.50
- Free Range Poached Eggs on a Grilled Bagel, stacked with Tomatoes, Hash Browns, Streaky Bacon, topped with Hollandaise, Smoked Chipotle Chilli, and Coriander
-
Kiki's Poutine $9.50
- Greasy Spoon Delicacy of Salt n Pepper fries topped with lashings of Gravy & Melted Swiss Cheese
- Beetroot $2.00
-
Deluxe Bacon Buttie Bagel $9.50
- Streaky Bacon, Swiss Cheese, Tomato, Mesclun, and lashings of Kiki's Sweet & Tangy Mayo
-
Sweet Beetroot Salad $13.50
- Sweet Fresh Beetroot Salad With Currants, Mint, Basil Pesto, Spiced Dukkah, & Grilled Haloumi
-
Soup Of The Day (V) $9.50
- Seasonal soup made daily with local produce, served with lightly toasted bread
-
Lamb’s Fry $20.00
- Succulent lamb’s liver flambéed in a brandy cream sauce, served with bacon, mushrooms and lightly grilled bread
-
Eggs Benedict Stack $17.50
- Bacon, hash browns, spinach, served with poached eggs topped with hollandaise sauce
-
Garlic Bread (V) $10.00
- Freshly baked loaf for two with whipped garlic herb butter
-
Hokkien Noodles $18.00
- Fried egg noodles tossed in a light sesame and chilli sauce with a selection of stir-fried vegetables *Add Shrimp or Grilled Chicken for $5.00*
-
Open Chicken $17.00
- Grilled chicken thigh, camembert, lettuce and chilli lime jam layered on toasted focaccia drizzled with cranberry sauce and served with fries and aioli
-
Beer Battered Orange Roughy $25.00
- Speight’s beer battered orange roughy served with a green salad, fries and tartare sauce
- Fries, Onion Rings, Eggs, Green Salad, Rice $5.00
- - 4 pcs $4.00
- 34. Tuna nigiri
-
3. Yaki gyoza $7.00
- grilled dumpling - 6 pcs
- 12. Salmon salad $13.00
- - 8 pcs $11.00
- 21. Teriyaki tofu steak $13.50
- - From 2 pcs $4.00
- 20. Yasai itame — teriyaki vege on rice $12.00
- -Kids Size $9.00
- -Cream Cheese And Raspberry Jam $8.00
-
Pancakes $14.00
- Plain, served with your choice of up to 3 of the following: bacon; grilled or fresh banana, berries; tee-cream; cream; yoghurt, maple syrup; chocolate sauce
- -Cream Cheese, Tomato And Pesto $9.00
- -Additional Toppings each $10.00
- -Vegetarian (Mushrooms, Tomato And Spinach) $14.50
- -Bacon $15.50
- Served 9am to 2pm
-
Wanton Noodle Soup $10.50
- Thin egg noodles, BBQ pork, and vegetables with wontons in a special Noodle Hut soup
-
Curry Laksa $11.90
- Fresh thick egg noodles with prawns, chicken, salad mix and fresh vegetables in a Malaysian-style coconut curry soup
-
Nasi Goreng $11.50
- Malaysian style fried rice with BBQ pork, bean sprouts, onions, carrots, and peas
-
Mongolian Beef $11.50
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
-
Vegetarian Soy Noodle $9.90
- Thin egg noodles with fresh vegetables in dark soy sauce
-
Honey Box $11.90
- Thin egg noodles cooked with beef, chicken, BBQ, pork and fresh vegetables tossed with our special Honey Box sauce
-
Hot Noodle $12.90
- Udon noodles with fresh vegetables, chicken and prawns in our special sweet sauce and Mongolian sauce in a soup
-
Hokkien Mee $11.70
- Fresh thick egg noodles with shrimps, BBQ pork, and fresh vegetables in a dark soy with choice of mild to hot chili sauce
-
Battered Blue Cod and Chips $30.00
- With tartare and tomato sauces
- Beetroot, Goats Cheese and Spinach Salad $15.00
-
Marinated Feta and Olives $15.00
- With flatbread
-
● Sundays Roast of the Day
- With Spuds, veg, gravy and yorkshire pudding
-
Pork Ribs $22.00
- In chipotle barbecue sauce
- Pasta & Meatballs / Hotdogs on a Stick & Chips / Hawaiian Pizza & Chips $8.00
-
Flatbread $6.00
- With herbs and garlic butter
-
NZ Green Lipped Mussels $16.00
- In a coconut curry sauce. Served with homemade mini bread rolls
The Good Earth Cafe
Phone
034718554
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary , European , Fusion , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Vegetarian Friendly , Breakfast , Takeout , Vegan Options , Bar Not Available , Quick Bites , Lunch , Seating , Brunch , No Takeaway , Dinner , Child-friendly , Outdoor Seating
765 Cumberland Street, North Dunedin, Dunedin, Ota, 9016, New Zealand
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