The Grand Cafe in Christchurch Menu

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1 courses $17.50pp
- Choose any one dish from our menu.
M $16.00pp
2 courses $25pp
- Choose one main & one starter or dessert.
M $22.00pp
3 courses $30pp
- Choose one main, one starter & one dessert.
M $25.00pp

Soup of the Day n/a
- with homemade bread
Garlic Loaf n/a
Cheese Croquettes V n/a
- with plum dipping sauce
Garden Salad V,* n/a
- Green leaves tossed in aioli dressing & served with a poached egg
Salt & Pepper Squid Salad DF,* n/a
- with caramelised peanuts & pickled cucumber

Garden Salad V, * n/a
- Green leaves tossed in aioli dressing & served with a poached egg with either; Akaroa hot smoked salmon, Smoked Merino lamp rump, Smoked chicken or Grilled Halloumi
Pasta of the Day n/a
- Please ask your server for todays pasta
Three Egg Omelette GF n/a
- served with a seasonal salad with either; Akaroa smoked salmon, ham or Spanish
Beer Battered Fish DF n/a
- served with home cut chips & tartare sauce
The GC Burger n/a
- 180gm prime beef, bacon, Swiss cheese, lettuce & chutney, served with home cut chips
Roast of the Day n/a
- with mashed potato, seasonal roast vegetables, steamed greens & gravy
Chicken Tikka Masala GF n/a
- served with steamed rice, Naan bread & riata
Slow Roast Pork Belly n/a
- served on kumara & orange mash, with greens & red wine sauce
Grilled Chicken Breast GF n/a
- Choose from chermoula marinated or plain.
Served on Parma ham colcannon and salsa $2.00
- 150gm Beef Sirloin Steak Cooked to your liking, served with your choice of home cut chips or mashed potato & one of the following sauces: garlic butter, peppercorn, red wine, Hunters, BBQ bacon or mushroom.
150gm Beef Ribeye Steak $5.00
- Cooked to your liking, served with your choice of homemade chips or mashed potato & one ofthe following sauces: garlic butter, peppercorn,red wine, Hunters, BBQ bacon or mushroom

Lemon Meringue n/a
- Lemon tart with Italian meringue, Limoncello jelly, lemon curd & white chocolate crumb
Trio of Chocolate Slice n/a
- Served on joconde sponge with chocolate macaroon & raspberry sorbet
Ice cream Sundae n/a
- Kapiti Vintage strawberry ice cream with berry compote, cream, chocolate fudge sauce, chocolate brownie & hokey pokey

Nearby Sample Menus

Pil Pil marinated Chicken strip, battered and saved with chilli jam $12.00
King prawns, fresh chilli and coriander $15.00
Moroccan Salad with carrot & orange
Smoked Barley Salad with Tahini sauce
Marinated Moroccan lemon chicken $18.00
pan-seared garlic King prawns With lemon and harissa $15.00
Simo's warm marinated olives $7.50
North African roll with salad (2 pieces) and charmoulla sauce $10.00

Egg Soup (BBQ pork) $5.50
Double Melon Pudding Milk $6.00
Passion Green Tea $4.70
Calpis Passion Fruit Shake $4.20
Calpis Shake (yogurt) $4.20
Calpis Honey Dew Shake $4.50
Blueberry Milk Tea $4.80
Fried Crystal Noodles with Vege $10.00

Prawn Fried Rice $11.00
Chicken Curry on Rice $9.50
Steak Chow Mein $9.50
Prawn Chow Mein $11.00
Steak Fried Rice $9.50
1 Dozen Wontons (no sauce) $9.00
Chicken Mushroom on Rice $10.50
Mushrooms $2.50

Homemade Bread w Balsamic & Olive Oil or Garlic Butter $7.00
Lemon Pepper Squid, Aioli $14.00
Cheese from the Canterbury Cheese Monger with condiments $21.00
Lamb Shank, Creamy Mash, Caramelised Onion Gravy $28 1 / $35 2
Chefs Vegetarian Dish $27.00
- Available upon request
Pumpkin, Chick Pea & Rocket Salad $9.00
Broccoli & Garlic Almonds $9.00
Affagato $16.00
- Shot of C4 coffee, Liqueur of your Choice, Ice Cream

Contains Soy Sauce (S) Contains Gluten (G)
-seafood or tofu $21.00
-seafood or tofu $22.50
Yum talay $19.00
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots & tomato
-chicken, beef, pork or vegetarian $19.50
-prawn $22.50
-chicken, pork or vegetarian all $18.00
-two shanks $23.90

Regular Roll
- with lettuce, tomato, onion, tatrouli & onion
- Large $10
Extras $1.00
- Cheese
-2 Shish kebabs with Riice $10.00
-Large $10.00
Shish kebab Dish
-Small $7
-Mix $14.50

Onion Kulcha $3.50
Lamb Korma/Nawami $15.50
- Cooked in creamy sauce onion, capsicum, fry cashew nut and spices
Roti $2.50
Jeera Chicken $14.99
- Cooked with ginger and garlic, tomato and dry kasoori methi and spices
Pickle $2.50
Poppadum (4 Pcs) $1.50
Chicken/Lamb Biryani $14.00
- Basmati rice chicken or lamb cooked in herbs and spices
Lamb/Chicken Bhuna $15.50
- Medium moist cooked with tomatoes and onions

Snack nachos $6.90
- With melted queso cheese
-Meat quesadilla $7.90
Bean and rice burrito $6.90
- With melted queso cheese
-Corn chips $3.50
-Kid quesadilla $5.50
Sour cream
Salsa(Mild, hot mango, corn)
Pork carnitas
- Marinated in pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight then shredded

Served without fries $9.00
Sausages (2) $ 1.50
Off The Grill $ 14.00
- Grilled Sausage, Bacon, Porterhouse Steak, Grilled Tomato, Grilled Mushroom & Egg. Served with Fries.
Beef
- Our own Homemade Beef Pattie, Tomato Relish, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
Open Steak Sandwich $15.00
- Porterhouse Steak served on Toasted Ciabatta with Lettuce, Tomato, Beetroot, Cheese, Caramelised Onion & drizzled with Aioli. Served with Fries.
Waimairi Beach Fish & Chips $ 10.00
- Beer Battered Fried Fillets & Chips. Served with a side Salad.
Hash-Browns $ 1.50
Nachos $10.00
- Cheese Nacho’s topped with melted cheese, Waimairi’s Own Nacho Mince, Sour Cream & Nacho Sauce

Seafood (Prawn, Squid, Mussel & Crabstick) $11.90
Ham $2.60
Scallop $1.70
Plain $9.50
Chicken $9.90
Sea Dog $3.20
Steak $9.50
Combination $11.50

Cranberry and chicken pizza $20
- chicken, cranberry, roasted cashew nuts and cream cheese Gluten free bases available – add $4.0
Flatbread $12
- basil pesto, Mozzarella and cheddar
The Jockey burger $24.5
- 200gm beef patty, double cheese, double bacon, onions rings, beetroot and a runny egg. Served with golden fries >>
Lamb salad $24.5
- with roasted baby beetroot, green beans and goat’s cheese, finished with balsamic
Weekend omelette (11am-3pm) $16.0
- three eggs, ham, cheese and mushroom
The filly cheese burger $18.5
- 100gm beef patty, cheese, bacon, pickle and slaw. Served with golden fries
Beer battered fish and chips $19.5
- today’s fresh fish in a light and crispy batter, served with golden fries and a chunky tartare sauce
The pub platter $35.0
- fried chicken, prawn twisters, salt & pepper squid, cheerios, corn chips & salsa and seasoned wedges with a selection of dipping sauces

Chips L $4.00 S $2.50
Avocado $0.80
Chicken Katsu Curry $13.50
Teriyaki Chicken Don $12.50
Crumbed Prawn 1P $2.20
Crumbed Prawn Curry $13.50
Chicken Katsu $5.00
Karaage Curry $13.50

Rhubarb crème brulee with amaretti biscuits and candied citrus $12.50
Fresh green garden salad $8.50
Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00
Tasting Plate $13.00
- Chorizo, Feta in basil infused oil and home marinated Kalamata olives (for two)
Venison Salad $23.00
- raspberry tea-smoked venison with beets, glazed pear, radish, candied walnut & brie, & a raspberry vinaigrette
Steamed green lipped mussels with white wine, garlic & spring onion, served with garlic ciabatta and a side salad $24.00
Spring vegetable and pesto tart with Gruyere pastry base. Served with slow roasted tomatoes, garden salad and minted aioli $20.00
Feta and pesto topped Portobello mushrooms $7.00

Tikka Wrap $6.00
CHICKEN KORMA $10.00
Chicken Korma $10.00
Pakora $2.50
Chicken Tikka Masala $10.00
VEG. KORMA $7.00
Chicken Wings $1.50
Chicken Tikka $2.00

Beach Burger $20.00
- Home-made beef Pattie with coleslaw, horseradish, beetroot relish finished off with onion rings and fries.
Seasonal Fruit plate $15.00
- Fresh seasonal fruits
Pork Belly (GF) (DF) $20.00
- Charsui Mar slowly cooked pork belly on salad greens & rice
Kids Slider $10.00
- Mini Burger with beef Pattie, lettuce, mozzarella cheese & tomato sauce served with fries
Waffles $17.50
- Belgian-style waffles with freshly cooked banana, bacon & maple syrup.
Salmon $6.90
Prawn Salad $21.00
- Tempura prawns with candied pecans, green apples, and salad greens finished off w blue cheese.
-Hot smoked Salmon $22.00

The Grand Cafe

Canterbury > Christchurch > The Grand Cafe

Address

30 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

Phone

033659999

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:30 – 11:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:30 – 11:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:30 – 11:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:30 – 11:00 PM, Friday: 11:00 AM – 3:00 PM, 5:30 – 11:00 PM, Saturday: 8:00 AM – 3:00 PM, 5:30 – 11:00 PM, Sunday: 8:00 AM – 3:00 PM, 5:30 – 11:00 PM

Price

$50+

Type

None

Service

Table Service

Cuisine

Contemporary , European , Gluten Free , New Zealand , Pizza , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Cash , Groups , Nightlife , Lunch , Group Meal , Seating , Buffet , Street Parking , No Takeaway , Cards accepted , Desserts and Bakes , Disabled Friendly , Serves Alcohol , Dinner , Full Bar

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The Grand Cafe in Christchurch Menu

Nearby Sample Menus

The Grand Cafe

Canterbury > Christchurch > The Grand Cafe

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

30 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

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