The Grand Cafe in Christchurch Menu

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1 courses $17.50pp
- Choose any one dish from our menu.
M $16.00pp
2 courses $25pp
- Choose one main & one starter or dessert.
M $22.00pp
3 courses $30pp
- Choose one main, one starter & one dessert.
M $25.00pp

Soup of the Day n/a
- with homemade bread
Garlic Loaf n/a
Cheese Croquettes V n/a
- with plum dipping sauce
Garden Salad V,* n/a
- Green leaves tossed in aioli dressing & served with a poached egg
Salt & Pepper Squid Salad DF,* n/a
- with caramelised peanuts & pickled cucumber

Garden Salad V, * n/a
- Green leaves tossed in aioli dressing & served with a poached egg with either; Akaroa hot smoked salmon, Smoked Merino lamp rump, Smoked chicken or Grilled Halloumi
Pasta of the Day n/a
- Please ask your server for todays pasta
Three Egg Omelette GF n/a
- served with a seasonal salad with either; Akaroa smoked salmon, ham or Spanish
Beer Battered Fish DF n/a
- served with home cut chips & tartare sauce
The GC Burger n/a
- 180gm prime beef, bacon, Swiss cheese, lettuce & chutney, served with home cut chips
Roast of the Day n/a
- with mashed potato, seasonal roast vegetables, steamed greens & gravy
Chicken Tikka Masala GF n/a
- served with steamed rice, Naan bread & riata
Slow Roast Pork Belly n/a
- served on kumara & orange mash, with greens & red wine sauce
Grilled Chicken Breast GF n/a
- Choose from chermoula marinated or plain.
Served on Parma ham colcannon and salsa $2.00
- 150gm Beef Sirloin Steak Cooked to your liking, served with your choice of home cut chips or mashed potato & one of the following sauces: garlic butter, peppercorn, red wine, Hunters, BBQ bacon or mushroom.
150gm Beef Ribeye Steak $5.00
- Cooked to your liking, served with your choice of homemade chips or mashed potato & one ofthe following sauces: garlic butter, peppercorn,red wine, Hunters, BBQ bacon or mushroom

Lemon Meringue n/a
- Lemon tart with Italian meringue, Limoncello jelly, lemon curd & white chocolate crumb
Trio of Chocolate Slice n/a
- Served on joconde sponge with chocolate macaroon & raspberry sorbet
Ice cream Sundae n/a
- Kapiti Vintage strawberry ice cream with berry compote, cream, chocolate fudge sauce, chocolate brownie & hokey pokey

Nearby Sample Menus

Gluten Free/Dairy Free Crepe $1.00
Cheese & free-range egg $8.50
Butter & Sugar $7.00
3e Saumon $15.00
- Smoked salmon, cream cheese, baby spinach, red onions, capers, hollandaise & a squeeze of lemon
Caramel & Banana $9.00
3e Cranberry Chick $13.00
- Free-range chicken breast, caramelised onions, cranberry & brie
Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France.
Chicken/Bacon $3.00

3 Fish, 2 Hot Dogs, 2 Meat Patties, 1 Spring Roll, 2 Sausages, 2 Donuts, 2 Scoop Chips $29.50
Oysters (dozen) $29.00
Cheese $5.00
Spring Roll $3.20
Sour Cream $1.00
Double Meat $5.50
Plain $4.50
Mushroom $5.00

FISH $5.00
MUSHROOM $3.00
Pattie $2.00
PLAIN WON TON $6.00
ROAST PORK FOO YOUNG RICE $12.00
TOMATO $4.00
Pineapple Ring $2.00
CHOW CHOW $4.00

Toasted bread and spreads $5.00
Moroccan Eggs $17.00
- Tangy Moroccan inspired tomatoes with spinach and poached eggs, topped with yoghurt and dukkah, served with toasted Vienna bread
Bagels $14.00
- Bacon, tomato, pesto, cream cheese or Salmon, pesto, cream cheese
Tomatoes, Mushrooms, Spinach, Hash Browns, Bacon, Sausage $4.00
Egg $2.00
Gado Gado $17.00
- Steamed seasonal vegetable with creamy satay sauce
Spicy Wedges served with rustic tomato sauce plus aioli $7 Small / $9 Large
Steak Sandwich $24.00
- Seasoned ribeye grilled medium rare, with crispy bacon, Havarti cheese, rocket, caramelized onions and aioli. - Add an egg $2.00

Gaeng Phed Yang $20.00
- The finest Thai roasted duck in red curry
-Chicken is also available $20.00
31.Kao Phad Kraprow
- Fried rice with basil and chili
Sweet-N- Sour
- Thai style sweet-n-sour with seasonal vegetables, pineapple and tomato
-Pork / chicken / beef. $18.00
Spring rolls $8.00
Phud Kratiam Prigthai
- Pan fried fresh garlic, pepper and oyster sauce served on a bed of boiled seasonal mixed vegetables
-Pork / chicken / beef. $18.00

Barbequed Greek Beef Patties $23.50/ $28.50
- Thick ‘n juicy Canterbury Angus beef marinated with Costas® traditional herbs ‘n spices and barbequed for a full flavoured finish. (R/ G)
Hearts of Gold Veggie Pasta $22.99
- Heart healthy feast of Mediterranean vegetables cooked on the lash of wild flames, and bound in Greek tomato ‘n herb sauce, tossed through ‘al dente’ penne pasta and dressed with imported extra virgin olive oil. V DF
Mountain Tea Smoked Pork Cutlets $33.99
- Tender pork cutlets smoked with Greek mountain tea, char-grilled and glazed with red wine syrup, served with fire roasted Mediterranean vegetables on a bed of garlic ‘n olive oil crushed potatoes, topped with sweet chunky fruit chutney. DF GF
Salata Costas $23.50
- Chunks of char-grilled chicken breast and streaky bacon, tossed through fine salad, free-range egg, Greek Kefalograviera cheese and pita croutons, topped with sundried tomato, green olive ‘n herb dressing.
Fresco Lemonato Chicken $23.99/ $28.99
- Succulent 100% char-grilled chicken breast topped with Costas® zesty lemon herb sauce, served on a bed of baby spinach ‘n jasmine rice and fire roasted Mediterranean vegetables. DF GF (R/ G)
Legendary Lamb Shanks $25.50/ $29.99
- Slide-off-the-bone Canterbury lamb shanks braised in fresh garlic, tomato, and red wine sauce, served over fragrant jasmine rice and a medley of fire roasted Mediterranean vegetables. DF GF (R/ G)
Filleto Fantastico 225g $37.00
- 225g pure Angus fillet lightly seasoned and char-grilled, served with Mediterranean style beetroot and slow roasted Portobello field mushrooms, drizzled with tarragon red wine sauce on a bed of aromatic garlic ‘n olive oil crushed potatoes. DF GF
Lamb Salata $24.50
- Grilled Canterbury lamb served over fire roasted Mediterranean vegetables and fresh mesclun, dressed with extra virgin olive oil and red wine vinaigrette, finished with crumbled feta cheese and toasted sunflower seeds. GF

Crab Sticks $2.00
Bacon Corn Patties (Crum Bed) $2.60
Scallops (Dozen Crumbed) $14.00
we do not sell 1/2 a scoop of chips on their own
-1/2 Scoops $1.70
Mussels (Dozen) $10.00
Fish $2.60
Chicken Patties (Crumbed) $2.30

CHICKEN BURGER $15.00
- Chicken, chilli mayo, lettuce, smoked cheese and house-dried tomatoes.
Gluten Free buns. $2.00
BACONBURGER $15.00
- Beef, bacon, mushroom, lettuce, chutney, cheese and mayo.
OLIVES $10.00
- marinated in chilli and herbs with pickled garlic.
ONION RINGS $12.00
- with SP BBQ Sauce.
FALAFELBURGER $15.00
- Falafel, cheese, lettuce, Smash Palace Pickle and mayo.
BODGIEBURGER $15.00
- Beef, cheese, lettuce, chutney, mayo, beetroot and egg.
BBQ BACONBURGER $15.00
- Beef, bacon, cheese, onion rings, mayo and SP BBQ Sauce.

BOMBAY CHICKEN $21.00
- Diced chicken fillets cooked in a vegetable gravy with freshly ground herbs and spices, cream and fresh coriander.
NAAN $3.50
- Leavened bread made of refined flour and baked in the Tandoor.
VEGETABLE KORMA $18.00
- Vegetables cooked with homemade cheese simmered in a creamy sauce.
KADAI PANEER $18.00
- Homemade cottage cheese cooked in a vegetable gravy with crushed onions, ginger, garlic and fresh coriander.
LAMB BIRYANI $20.00
- Lamb pieces sauteed in garlic and ginger, then cooked with basmati rice in a vegetable gravy.
ONION KULCHA $5.50
- Fillet bread stuffed with crispy onion, tomatoes, coriander and spices.
SIDE DISH PLATTER $10.00
- Selection of raita, mango chutney, kechumber and mixed pickle.
CHICKEN MADRAS $21.00
- A dish for those who enjoy a hot curry. Diced chicken cooked in a lamb gravy with onion, herbs and spices, garlic and ginger. To request dairy free, please ask for the duty manager.

Stuffed Sausage
Club Sandwich
Cheese & Pineapple
Bacon & Egg Roll
Cheese & Onion Roll
Ham, Egg, Tomato & Beetroot
B.B.Q. Chicken Roll
Egg

Original Bing $7.90
- Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Chicken Bing $9.90
- Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Chicken Cheese BBQ Bacon Bing $11.90
- Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
Pork Bing $9.90
- Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Bingo $12.90
- Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Beef Bing $9.90
- Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo

Eggs Royale $17.80
- Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
Ice Cream Sundae $6.00
- Vanilla or Chocolate Ice Cream with Chocolate, Caramel or Strawberry Sauce
Station One Beef Salad $18.50
- Green garden salad, grilled strips of tender rib eye steak, tossed with Nam Jim Thai dressing
Kransky sausage, egg, tomato, mushroom, bacon, hash brown, gluten free toast (each) $3.50
Death by Chocolate $7.50
- Berry Brownie with Chocolate Ice Cream & Sauces
Vegetarian Dish of the Day $18.00
- Please see the Black board or ask our friendly staff for the dish of the day
Fish & Chips $18.00
- Battered Blue Cod fillet served with garden salad, steak fries, lemon wedges and tartare sauce
French Toast $16.80
- French brioche toast served with bacon, caramelised banana and maple syrup

DONUTS $1.50
CURRY ROLLS $2.80
SCALLOPS 6 FOR $9.00
BLUFF OYSTERS 6 FOR $15.00
MEAT PATTY $1.50
1 SCOOPS CHIPS $2.00
PINEAPPLE RINGS $1.50
BLUFF OYSTERS EACH $2.50

Soup of the Day N/A
- With bread or toast
Butter and Jam $6.50
Porridge $8.50
- Spicy fruit porridge with brown sugar & cream
Little Big Breakfast $13.50
- Same as above only smaller, bacon, egg, sausage, mushroom, tomato, hashbrowns & toast
Kids Pancake $6.50
- Fruit, marshmallows & golden syrup
Free Range Egg $0.50
Bagels $7.00
- Cream cheese & jam
Ham, Cheese & Tomato $12.00

Beef nacho $10.00
- Served with sour cream
Seafood basket $10.00
- assortment of seafood snacks bites and chips
Spicy wedges $8.00
- Served with sour creme and chilli sauce
Chicken nuggets and chips $8.00
- 6 chicken nuggets with chips and tomato sauce
Spicy wedges supreme
- Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
Chips S$4/L$6
- Served with sauce and aioli

The Grand Cafe

Canterbury > Christchurch > The Grand Cafe

Address

30 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

Phone

033659999

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:30 – 11:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:30 – 11:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:30 – 11:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:30 – 11:00 PM, Friday: 11:00 AM – 3:00 PM, 5:30 – 11:00 PM, Saturday: 8:00 AM – 3:00 PM, 5:30 – 11:00 PM, Sunday: 8:00 AM – 3:00 PM, 5:30 – 11:00 PM

Price

$50+

Type

None

Service

Table Service

Cuisine

Contemporary , European , Gluten Free , New Zealand , Pizza , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Cash , Groups , Nightlife , Lunch , Group Meal , Seating , Buffet , Street Parking , No Takeaway , Cards accepted , Desserts and Bakes , Disabled Friendly , Serves Alcohol , Dinner , Full Bar

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The Grand Cafe in Christchurch Menu

Nearby Sample Menus

The Grand Cafe

Canterbury > Christchurch > The Grand Cafe

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

30 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

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