Address
30 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
The Grand Cafe in Christchurch Menu
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LUNCH MENU ( Available 7 days 11am- 3pm )-
1 courses $17.50pp
- Choose any one dish from our menu.
- M $16.00pp
-
2 courses $25pp
- Choose one main & one starter or dessert.
- M $22.00pp
-
3 courses $30pp
- Choose one main, one starter & one dessert.
- M $25.00pp
STARTERS-
Soup of the Day n/a
- with homemade bread
- Garlic Loaf n/a
-
Cheese Croquettes V n/a
- with plum dipping sauce
-
Garden Salad V,* n/a
- Green leaves tossed in aioli dressing & served with a poached egg
-
Salt & Pepper Squid Salad DF,* n/a
- with caramelised peanuts & pickled cucumber
MAINS-
Garden Salad V, * n/a
- Green leaves tossed in aioli dressing & served with a poached egg with either; Akaroa hot smoked salmon, Smoked Merino lamp rump, Smoked chicken or Grilled Halloumi
-
Pasta of the Day n/a
- Please ask your server for todays pasta
-
Three Egg Omelette GF n/a
- served with a seasonal salad with either; Akaroa smoked salmon, ham or Spanish
-
Beer Battered Fish DF n/a
- served with home cut chips & tartare sauce
-
The GC Burger n/a
- 180gm prime beef, bacon, Swiss cheese, lettuce & chutney, served with home cut chips
-
Roast of the Day n/a
- with mashed potato, seasonal roast vegetables, steamed greens & gravy
-
Chicken Tikka Masala GF n/a
- served with steamed rice, Naan bread & riata
-
Slow Roast Pork Belly n/a
- served on kumara & orange mash, with greens & red wine sauce
-
Grilled Chicken Breast GF n/a
- Choose from chermoula marinated or plain.
-
Served on Parma ham colcannon and salsa $2.00
- 150gm Beef Sirloin Steak Cooked to your liking, served with your choice of home cut chips or mashed potato & one of the following sauces: garlic butter, peppercorn, red wine, Hunters, BBQ bacon or mushroom.
-
150gm Beef Ribeye Steak $5.00
- Cooked to your liking, served with your choice of homemade chips or mashed potato & one ofthe following sauces: garlic butter, peppercorn,red wine, Hunters, BBQ bacon or mushroom
DESSERTS-
Lemon Meringue n/a
- Lemon tart with Italian meringue, Limoncello jelly, lemon curd & white chocolate crumb
-
Trio of Chocolate Slice n/a
- Served on joconde sponge with chocolate macaroon & raspberry sorbet
-
Ice cream Sundae n/a
- Kapiti Vintage strawberry ice cream with berry compote, cream, chocolate fudge sauce, chocolate brownie & hokey pokey
Nearby Sample Menus
- - Regular $4.50
- - +2 Large sides $35.90
- - Perinaise $2.50
-
Classic Veggie Burger $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
- - Regular $4.50
- Pineapple $1.50
-
1/2 Chicken $12.90
- Nothing half hearted here!
-
Veggie Pita $10.90
- Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
- Bacon $4.20
- 2 Hot Dog $26.00
- 2 Mini Spring Rolls $6.00
- 4 Crab Sticks $26.00
- 3 Fish $26.00
- 6 Wontons $3.60
- Steak $5.20
- 6 Mini Spring Rolls $16.00
- Toasted Bagel with Cream Cheese & Preserves or Pesto $9.50
- Bagel with Bacon, Maple Syrup & Banana $15.50
- Kumara, Quinoa & Prawn Croquettes with Creamed Leeks $17.50
- Chicken Liver Pate with Toast & Bread and Butter Pickles $18.50
- Bacon / Potato Fritter / Eggs / Sausage / Mushrooms / Sauteed Spinach / Sourdough / 5 Grain Bread $5.00
- French Toast with Banana & Yogurt $16.50
- Quiche of the Day with Daily Salad $22.50
- Cakes $8.50
-
Frijoles $23
- corn tortillas filled with black beans and baked in salsa verde and chilli cheese
- Cheese $4
-
Camarones $29
- saute prawns finished with a lime and tequila sauce
-
Plato Delgado $20
- a share plate of corn chips and pico de gallo, guacamole and chilli con queso
-
Ensalada Con Pollo $24
- grilled coriander and garlic spiced chicken with buttercrunch lettuce, avocado, roasted corn pico de gallo and pepitas dressed with habanero mayonnaise. Served in a flour tortilla basket
-
Ancho Chilli Pork $23
- corn tortillas filled with braised pork baked in Chipotle sauce and chilli cheese
- Mexican Rice $3
- Guacamole $5 / $10
- Chicken & Vege
- - Large $7.50
- -pide $7.00
- -With Salad $9
-
No Carbs Kebab
- just salad & choice of lamb, chicken or mix kebabs
- -Large $11
- -Combo $12.00
-
Burger Combo Meals $12.00
- Bruger with chips & can of drink
- Sole $5.00
- Deep Fried Snickers $3.50
- Crab Stick $1.40
- Bacon & Corn Patty $2.10
- Scallop $1.60
- Chips 1 Scoop $2.40
- Steak $5.00
- Potato Fritters x2 $1.40
-
Italian $17.50 / $27.00 / $33.00
- an italian plum tomato base with pepperoni, mushrooms, anchovies, feta, sundried tomatoes, garlic, thyme, red onion and kalamata olives (Small / Medium / Large / Half & half +$3)
-
Veggie Mama $18.00 / $21.00
- caramelised onions with balsamic vinegar and feta, topped with shaved parmesan and rocket (Medium / Large)
-
Charred Lamb $18.50
- served warm with red capsicum, mushroom and cucumber on a bed of crisp lettuce and bread fingers, served with a balsamic vinaigrette
-
Roly Poly $15.00
- succulent Moroccan lamb rolled in a thin pizza dough fried until golden and topped with a fresh mint and a yoghurt sauce
-
Pork and Kumara Croquettes $13.00
- delicious pulled pork and kumara crumbed in parmesan and Winnie's herbs, served with ginger, soy chilli dipping sauce
-
Vegetali $17.50 / $27.00 / $33.00
- basil pesto, mushroom, broccoli, green beans, sundried tomatoes, roast pumpkin, kumara, feta, thyme, garlic, red onions and topped with garlic aioli (Small / Medium / Large / Half & half +$3)
-
Tricolore $18.00 / $21.00
- tomato base topped with mozzarella, cherry tomatoes, garlic and chilli. oven cooked then topped with fresh rocket and shredded parmesan (Medium / Large)
- Fresh Green Salad $9.00
- Deep fried handmade buns drizzled w/ condensed milk $4.00
- Braised beancurd $4.00
- Deep fried tofu $5.00
-
Taiwanese style pop-corn chicken $6.50
- Dangerously addictive! Juicy bite size pieces of chicken deep fried in batter and seasoned with a generous amount of salt and pepper
- All set menu includes a glass of house special of green or black tea $3.50
- Seasoned edamame bean $4.50
- Braised seaweed $4.50
- Thick cut toast w/ garlic & herbs $4.80
-
Middle Eastern Lamb Salad (GF) $18.00
- Feta, coriander yoghurt & pomegranate dressing
- -Akaroa hot smoked salmon $21.00
-
Carrot & Cumin Fritters (V,GF) $16.00
- With roasted cardamon & carrot jam, green salad
- Toasted Granola (P) $9.00
-
Fish Cakes $18.00
- Green Salad & smoked paprika aioli
- Muffins, scones & cinnamon pinwheels $4.50
- -Bacon / Spinach & Mushrooms $19.00
-
Brunch B.A.T. $17.00
- Bacon, avocado & roasted tomato on turkish bread
- Chicken Chop suey $12.00
- Prawn Cashew Nuts on Rice $14.50
-
Pottles Fried Rice $108.00
- 8-10 servings
- Chicken Satay on Rice $12.00
- Chicken curry on rice $12.00
- Prawn Chop Suey $13.50
- Chicken on Noodles $12.00
- Crispy chicken (whole) $20.00
-
FIVE PIECES NIGIRI
- nigiri slices of fresh salmon are placed on beds of rice GF
-
EXEC LUNCH BOX 02 $12.00
- packed full of delicious sushi you want to share with a fine selection of sushi and nigiri seafood and salad show your colleagues who're really in charge of the executive lunch room
-
SALMON LOVERS PLATTER $40.00
- 16pieces of fresh salmon sushi is topped off with 8 pieces of fresh salmon nigiri, this is what a salmon lover dreams of, price includes all the extras like ginger, soy, wasabi, and chopsticks
-
BROWN RICE TERIYAKI CHICKEN
- brown rice is health plus, one of its major benefits is that it is rich in fiber, it offers a great flavor alternative to white rice so go on give it a try
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PREMIER PLATTER $35.00
- a selection of 28 pieces of sushi, This variety includes fresh salmon, vegetarian teriyaki chicken, and tuna, price includes all the extras like ginger soy wasabi and chopsticks
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VEGETARIAN
- a vegetarian and vegan's delight the goodness of pickle cucumber avocado red pepper and carrot are all rolled unto one GF
-
CHICKEN SUPREME
- mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
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TUNA
- flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
-
Grilled chicken salad $17.00
- With crispy noodles, mango & a sweet chilli lime dressing
-
Giant sausage roll $8.50
- Served with tomato jam
-
Grilled beef burger $16.50
- With smoked garlic aioli & crispy onion rings, salad & fries
- - large salad $8.00
-
Chicken tender wrap $7.50
- With grated cheese & carrot & lettuce.
-
Toasted bagel $10.00
- With grilled bacon, tomato and cream cheese
-
Lunch $12.00
- - any item from the cabinet with green salad or fries
- Cakes, cookies and slices (GFA) from $3.50
- Chicken Satay $4.50
-
Cake Slices $1.8 / $21.6
- an assortment from our delicious range sized for catering
- Steak & Mushroom $4.50
-
Pinwheel Sandwiches $1.6 / $19.2
- Assorted gourmet fillings
- Sushi $1.20 / $14.4
-
Mini Corn Fritters $2.20 / $26.4
- topped with relish and avocado
- Mini Sausage Rolls $1.30 / $15.5
- Mini Filed croissants $3.5 / $42
-
Scones / Scrolls / Danish $5.00
- Changing Daily - served with butter
-
Caramalised Lemon Tart $6.00
- Served with berry coulis and creme fraiche'
-
Spiced Sticky Date Cake - Gluten & Dairy Free $6.00
- Served with berry coulis
-
Gluten Free, Dairy Free Tea Cake $6.00
- Served with berry coulis
-
Roasted Eggplant & Salsa Verde $8.00 / $13.00
- Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
-
Filled Mini Croissants $5.00/each
- Served warm or straight from the cabinet, an ideal nibble as you go about your day
-
Home Made Market Soup - Gluten Free $12.00
- Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
-
Gluten Free Quiche $10.00 / $16.00
- Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
- AMERICAN HOT DOG $3.00
- LARGE $9.50
- 1/4 CHICKEN $9.30
- HALF CHICKEN $8.50
- QUARTER CHICKEN $4.80
- 1 CHICKEN + 2x FRIES $19.50
- 1/4 CHICKEN + FRIES $7.30
-
PLAIN BURGER (BEEF /CHICKEN) $3.00
- additionals egg, cheese, bacon, pineapple, hashbrown ($0.80 each)
The Grand Cafe
Phone
033659999
Opened hours
Monday: 11:00 AM – 3:00 PM, 5:30 – 11:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:30 – 11:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:30 – 11:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:30 – 11:00 PM, Friday: 11:00 AM – 3:00 PM, 5:30 – 11:00 PM, Saturday: 8:00 AM – 3:00 PM, 5:30 – 11:00 PM, Sunday: 8:00 AM – 3:00 PM, 5:30 – 11:00 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
Contemporary , European , Gluten Free , New Zealand , Pizza , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Cash , Groups , Nightlife , Lunch , Group Meal , Seating , Buffet , Street Parking , No Takeaway , Cards accepted , Desserts and Bakes , Disabled Friendly , Serves Alcohol , Dinner , Full Bar
30 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
- Christchurch Contemporary Menus
- Christchurch European Menus
- Christchurch Gluten Free Menus
- Christchurch New Zealand Menus
- Christchurch Pizza Menus
- Christchurch Vegetarian Menus
- Canterbury Contemporary Menus
- Canterbury European Menus
- Canterbury Gluten Free Menus
- Canterbury New Zealand Menus
- Canterbury Pizza Menus
- Canterbury Vegetarian Menus