The Grand Cafe in Christchurch Menu

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1 courses $17.50pp
- Choose any one dish from our menu.
M $16.00pp
2 courses $25pp
- Choose one main & one starter or dessert.
M $22.00pp
3 courses $30pp
- Choose one main, one starter & one dessert.
M $25.00pp

Soup of the Day n/a
- with homemade bread
Garlic Loaf n/a
Cheese Croquettes V n/a
- with plum dipping sauce
Garden Salad V,* n/a
- Green leaves tossed in aioli dressing & served with a poached egg
Salt & Pepper Squid Salad DF,* n/a
- with caramelised peanuts & pickled cucumber

Garden Salad V, * n/a
- Green leaves tossed in aioli dressing & served with a poached egg with either; Akaroa hot smoked salmon, Smoked Merino lamp rump, Smoked chicken or Grilled Halloumi
Pasta of the Day n/a
- Please ask your server for todays pasta
Three Egg Omelette GF n/a
- served with a seasonal salad with either; Akaroa smoked salmon, ham or Spanish
Beer Battered Fish DF n/a
- served with home cut chips & tartare sauce
The GC Burger n/a
- 180gm prime beef, bacon, Swiss cheese, lettuce & chutney, served with home cut chips
Roast of the Day n/a
- with mashed potato, seasonal roast vegetables, steamed greens & gravy
Chicken Tikka Masala GF n/a
- served with steamed rice, Naan bread & riata
Slow Roast Pork Belly n/a
- served on kumara & orange mash, with greens & red wine sauce
Grilled Chicken Breast GF n/a
- Choose from chermoula marinated or plain.
Served on Parma ham colcannon and salsa $2.00
- 150gm Beef Sirloin Steak Cooked to your liking, served with your choice of home cut chips or mashed potato & one of the following sauces: garlic butter, peppercorn, red wine, Hunters, BBQ bacon or mushroom.
150gm Beef Ribeye Steak $5.00
- Cooked to your liking, served with your choice of homemade chips or mashed potato & one ofthe following sauces: garlic butter, peppercorn,red wine, Hunters, BBQ bacon or mushroom

Lemon Meringue n/a
- Lemon tart with Italian meringue, Limoncello jelly, lemon curd & white chocolate crumb
Trio of Chocolate Slice n/a
- Served on joconde sponge with chocolate macaroon & raspberry sorbet
Ice cream Sundae n/a
- Kapiti Vintage strawberry ice cream with berry compote, cream, chocolate fudge sauce, chocolate brownie & hokey pokey

Nearby Sample Menus

Sichuan style boiled beef in fiery sauce $20.00
Asparagus wrapped in bamboo fungus, steamed with tasty broth (pre-order necessary) $25.00
Combination fried noodles (BBQ pork, chicken and beef) $14.00
Curry chicken $18.00
Pork with cashew nuts $20.00
Honey flavoured chicken wings $4.00
Chicken with black bean sauce $18.00
Vanilla ice cream with cooked sweetened bean $5.00

Chiplotle Scrambled Eggs $21
- Served with roast mushrooms, chorizo, manchego cheese on toasted multigrain (V Optional).
Japanese Crepe $20
- Bacon and cabbage crepe w/ fresh crab and salad. Topped with kewpie mayo and BBQ sauce
Shakshuka $22
- Turkish style baked eggs w/ feta, herbs and Turkish bread.
Garden Salad $8
- Seasonally fresh green salad
Sides - spinach, roast tomato, hollandaise $3
Eggs Benny $20 / $21.5 / $20
- Herb potato hash, poached free range eggs, spinach and hollandaise sauce. Served with bacon OR Smoked Salmon OR Smoked mushrooms.
Pretzel Roll $24
- Stuffed with jerk spiced beef brisket, pickled cabbage, swiss cheese and house mustard.
Quinoa Salad $16.5
- Served with Kumara puree, mixed nuts, seeds, kale and cauliflower Tabbouleh.

Gherkin
Mushrooms
Extra Meat $4
Takeaway Sauces $2
Kapiti Blue Vein
O Harrow
- Grilled chicken breast, mushrooms, red onion, lettuce, tomato & satay sauce
Fries (Small/Large) $ 3.00/$ 6.00
Kapiti brie

K.F.C - Kinji’s Fried Chicken $18
- garlic soy marinated
Japanese Sake Steamed NZ Mussels $18
- garlic flavour
Spicy Fried Tuna Roll $16
Sweet Miso Glazed Eggplant & Cheese Gratin $16
Dinner Bento Box $36
- sashimi, sushi, tempura, teriyaki, rice, pickles & miso soup
Miso Soup $3
- miso from Nelson
Pan Fried Scallops & Roasted Garlic with Salad $18
Grilled Ginger Squid $6

Crispy chicken & brie $18.50
- Southern style crispy chicken & brie with seasonal salad vegetables in a honey & mustard vinaigrette
Extra pizza toppings $5.00 each
- Prawns / gluten free bases are also available on request
Cheesecake of the day $12.00
- See our special board for todays slice of heaven
Homestyle pork ribs $24.00
- Tender pork ribs, basted in our homemade bbq sauce, served with slaw & a side of mash, wedges or fries
The beef $16.00
- Rare beef, caramelised onion, rocket & balsamic
Chicken madeira $23.50
- Crumbed chicken breast topped with ham and tomato & mozzarella sauce, served with green salad & fries
The kiwi classic $22.00
- Crispy beer battered fresh fish served with salad & fries
The prawn $17.50
- Garlic prawn, pesto, pine nuts & mozzarella

Marlborough Mussels $17.50
- A dozen whole shell mussels steamed in a sweet chilli and coconut cream sauce, served with a wedge of toasted garlic bread.
1/2 Pound Ribeye $36
- 250grms of ribeye cooked to your liking served with golden fries, salad greens and your choice of sauce.
Eggs Benedict (Bacon/Salmon/Spinach) $18.50/$18.50/$16.50
- 2 poached eggs on toasted loaf with hollandaise.
Shark and Taties $12
- Lightly battered fish fillet served with crisp golden fries, petite salad and tomato sauce.
Kakanui Calamari $16.50
- Fried golden then tossed in our homemade salt & pepper seasoning, served with chilli lime aïoli and salad greens.
Grilled Tomato $4
The Northerner Breakfast $18.50
- Two eggs any style, toast, hash browns, mushrooms, grilled haloumi, tomato and spinach.
Baked Salmon $34
- Oven baked salmon wrapped in Prosciutto ham with pan seared scallops, gourmet garlic potatoes and topped with watercress.

Soup of the Day $10.00
- With artisan soup roll
200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
Garlic Bread $7.50
- With house made confit garlic butter
Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
Lambs Fry and Bacon (GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
Fries (GF) $6.00
- With aioli

Cheese & Pineapple
Chicken & Sweet Satay
Chicken Avocado
Ham & Egg
Chicken
Ham & Mustard
Cheese & Onion
Chicken & Sweet Satay Roll

Hokkien Mee $9.80
- Egg noodles with roast pork, shrimps and vegetables in mild chili sauce.
Garlic Fried Rice $10.50
- Fried rice with king prawns, roast pork, beef, chicken and vegetables in garlic sauce.
Mongolian Beef $9.80
- Thin rice with beef and vegetables in special Mongolian sauce.
Vegetarian Soy Noodles $9.00
Lemon Prawns Noodles/Rice $12.80
Hot Six $10.20
- Egg noodles with roast pork, beef, chicken and vegetables in special Thai chili sauce.
Sweet Sour Prawns Noodles/Rice $12.80
Chicken Teriyaki $9.80
- Udon noodles with chicken and vegetables in special Japanese Teriyaki sauce.

Garlic Naan $3.50
Mango Chutney $3.00
Chicken Madras $14.99
- A South Indian curry with coconut, mustard seeds, curry leaves, ginger, garlic and spices
Raita $3.00
Jeera Chicken $14.99
- Cooked with ginger and garlic, tomato and dry kasoori methi and spices
Plain Rice $3.00
Lamb Vindaloo $15.50
- Lamb cooked tomato, onion, coconut, vinegar and spices, ginger, garlic and spices
Lamb Korma/Nawami $15.50
- Cooked in creamy sauce onion, capsicum, fry cashew nut and spices

Wedges with tomato relish $9
Ground crews breakfast $25
- house made beans, bacon, sausages, poached eggs, hash browns & mushrooms on rye toast
Popcorn $4
Coconut oil seared chicken supreme $25
- toasted coconut crumb, lime & chilli bavarios, coriander, mint, green onion mayo & kumara crisps
Crispy skin chicken nibbles $10
- garlic, ginger, chilli vinegar & green onion mayo
Harvard burger POA
- changes weekly, jacket potato wedges, tomato relish
Ice cream $2
- One scoop of house made ice creamserved in a cone, flavours change regularly
Fish & chips $10
- fish, fries, salad & tomato sauce

Minced Pork Noodle Soup (clear soup) $10.00
Pork ball Noodle Soup $10.00
Massaman Curry (Gang Massaman)
Prawns $13.00
Cashew Nuts (Pad Med Ma Muang)
Thai Bamboo shoot Salad (Soop No Mai) $10.00
- (Shredded bamboo shoot in wild Thai leaves, hot lime sauce, onions, fish sauce and chilis)
Fish, Prawns OR Squid $13.00
Prawns OR Squid $13.00

FAMILY PACK 2 $21.40
- 4 fish, 2 hot dogs, 2 plain donuts, 1 1/2 chips
DOUBLE MEAT $4.20
OYSTERS (in season) $28.00
CHICKEN BURGER $4.00
TOMATO $3.30
MUSHROOM FRITTER $0.80
TOMATO $4.20
RED COD 42.40

Savouries $2.00
Mince & Cheese $4.50
Chicken Vege $5.00
Mince $4.50
Cottage $5.00
Bacon and egg $4.00
All Steak Pies $5.00
Croquettes $3.20

Baked NY style cheesecake $12.00
- delicious, home baked cheesecake with coulis and cream
Smoked salmon $18.00/ $25.00
- Smoked salmon, capers, cream cheese, and red onion & cheese (Reg/ Large)
Chicken liver pate $11.00
- brandy & thyme infused w crostini
Quinoa fritters $25.00
- super healthy & full of flavour, grilled vegetable salad & chipotle yoghurt
Garlic & herb $7.00/ $12.00
- Garlic and herbs with cheese (Reg/ Large)
Summer fruits sorbet sensation $12.00
- sorbet of the day with seasonal summer fruits (gf)
Seasonal green salad (gf) $8.00
Bacon & Free range eggs on Toast $14.00
- poached—scrambled—fried

The Grand Cafe

Canterbury > Christchurch > The Grand Cafe

Address

30 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

Phone

033659999

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:30 – 11:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:30 – 11:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:30 – 11:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:30 – 11:00 PM, Friday: 11:00 AM – 3:00 PM, 5:30 – 11:00 PM, Saturday: 8:00 AM – 3:00 PM, 5:30 – 11:00 PM, Sunday: 8:00 AM – 3:00 PM, 5:30 – 11:00 PM

Price

$50+

Type

None

Service

Table Service

Cuisine

Contemporary , European , Gluten Free , New Zealand , Pizza , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Cash , Groups , Nightlife , Lunch , Group Meal , Seating , Buffet , Street Parking , No Takeaway , Cards accepted , Desserts and Bakes , Disabled Friendly , Serves Alcohol , Dinner , Full Bar

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The Grand Cafe in Christchurch Menu

Nearby Sample Menus

The Grand Cafe

Canterbury > Christchurch > The Grand Cafe

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

30 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

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