The Greek Food Truck in Wellington Menu

Are you the owner? Manage this listing for free.

Souvlaki Lamb $10.00
- Grilled lamb pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
Souvlaki Chicken $10.00
- Grilled chicken pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
Souvlaki Mititei $10.00
- Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
Mititei $9.00
- Skinless spicy garlic sausages served with tzatziki sauce and lemon.
Beef Tzatziki Burger $10.00
- Grilled beef patty served with lettuce, tomato, red onion & tzatziki sauce inside a toasted bun.
Halloumi Burger $10.00
- Grilled slices of Halloumi cheese served with beetroot relish, tomato, red onion & aioli inside a toasted bun.
Greek/Chicken/Lamb Salad $10.00
- Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.
Spinach Pie $7.00
- Fresh Spinach and feta cheese baked inside layers of homemade pastry.
Fries/Fries with Parmesan $6.00
- Thickly cut fries on their own or with grated parmesan cheese.
Fries $5.00
Parmesan Fries $6.00
Chicken Pieces Served with Pita Bread and Tzatziki in a Tray $8.00
Special $10.00
- Bacon, Halloumi, Onion, Fries, Tomato, Tzatziki
Baklava $4.00
Bougatsa $4.00
Spanakopita $6.00
Tiropita $5.00
- (Cheese Pie)

Nearby Sample Menus

Family Feast $35.90
- 10pcs Chicken, lge Potato & Gravy, 2 lge Chips, 1.5L Drink.
All meals include reg Potato & Gravy, Chips and Drink. Swap reg Sides for an extra . $0.50
XL Bucket $49.90
- 16pcs Chicken, 2 lge Potato & Gravy, 2 lge Chips, lge Coleslaw, 1.5L Drink.
Deluxe Quarter Pack $15.00
- 3pcs Chicken, reg Coleslaw, Bread Roll, Moro Bar.
Wicked Wings $22.00
- -20 Pack
Ultimate Burger Meal $14.40
- Colonel Burger, 1pc Chicken.
Big Snack Burger $4.90
With any Bucket Meal. Set combination applies

Deep fried chicken with mixed vegetables $14.50
Green curry $12.90
- Chicken beef or pork
Noodles $2.00
Garlic & pepper pork $12.90
- Chicken, beef, or pork
Cashew nuts $3.00
- Only available with a main meal purchase
Ginger chicken $12.90
- Chicken, beef, or pork
Satay sauce $12.90
- Chicken, beef or pork
Laab duck $14.50

Yin & Yang Salmon $25.5
- Pan fried ginger-turmeric salmon with Asian greens and steamed rice
Matcha Green Tea Waffle with Ice Cream $8
Stir fried Garlic Bok-Choy $5
Fresh Rice Paper Rolls $11.5
- Steamed rice vermicelli, herbs and prawns wrapped in rice paper roll. Served with peanut sauce
Crispy Savoury Pancake $18.5
- The pancake made of rice flour and turmeric powder, stuffed with pork, king prawns, bean sprout and onions. Served with dipping sauce
Deep-fried Calamari $10.5
- Served with Vietnamese Ginger sauce
Tarakihi Fish Cake $10.5
- Served with fresh salad
Hue Spicy Beef Noodle Soup $17.5
- Slice beef sirloin and pork mince on thick rice noodle, predominantly flavor of lemongrass

GARLIC BREAD $10.00
- Pizza bread, Garlic infused olive oil, oregano, touch of sea salt – baked in wood fired oven
Italiana $26.50
- mozzarella, rocket, prosciutto, cherry tomato, pecorino cheese, balsamico and olive oil
POLPETTE $12.00
- Organic lamb and beef meatballs seasoned with Italian herbs
Pera $25.00
- Pear, Mozzarella, rocket, gorgonzola and olive oil
WILD RABBIT RAVIOLI $27.50
- Home-made Ravioli filled w/ slow braised wild rabbit served with a light napolitan sauce
Pollo $25.50
- Napolitana sauce, mozzarella, chicken, avocado, mushroom
RISOTTO SEAFOOD $28.50
- Risotto cooked with Marlborough mussels, clams, king prawn, calamari and squid ink, garnished with salmon caviar
FRESCA $20.00
- Rocket, orange, fennel, kalamata olives, pinenuts, squeeze of lemon juice and touch of olive oil

Porchetta, pea, thyme, buffalo mozzarella + parmesan. $27.00
FREGOLA $21.50
- Pulled chicken, red greens, baby carrots, radish, parsley, Nigella seeds + apple dressing.
Broccoli, feta, sunflower + pumpkin seeds $12.50
GREEN EGGS $15+ bacon$18
- 2 fried eggs, chervil, dill, French tarragon
Salmon, ricotta + watercress $16.00
FARRO $21.50
- Cos, whitlof, pea, split green bean, basil, green raisins , pinenuts + green yoghurt.
Broken chicken sausage, French tarragon, shaved fennel, parmesan + dill. $27.00
MIXED GRAIN $20.50
- Kiwi quinoa, puy lentil, Spanish green tomato, landcress, feta + french tarragon.

Stir Fried Duck Breast with Chilli and Basil $24.00
- Stir fried BBQ duck breast with chilli, broccoli, garlic, basil, green beans and bamboo shoots, served with white rice
Duck Breast and Ginger $24.00
- BBQ duck breast, ginger and fresh vegetables, served with white rice
Beef Salad $18.50
- Grilled beef mixed with chilli and salad vegetables served cold
Roti and Yellow Curry $7.00
- Thai Roti served with yellow curry
Stir Fried Pork with Chilli and Onion $18.50
- Stir fried pork with, fresh chilli, sliced carrot and onion served with white rice
Gaeng Phed Ped Yang $24.00
- Red curry BBQ duck breast, pineapple, fresh vegetables, tomato and grapes, served with white rice
Stuffed Chicken Wings $10.00
- Two chicken wings stuffed with noodles, minced chicken and Thai spices.
Roti $5.00
- Thai Roti served with peanut sauce

Scotch Fillet $ 32.90
- With cheese & potato gratin with madeira sauce
Herb Roasted Lamb Rump $ 33.00
- with chickpeas & Swiss chard
Side dish of the day
Saute Snails $ 17.90
- With pernod, walnut & cream sauce
Selection of two cheeses $ 29.00
Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90
Boudin Blanc $ 31.90
- French chicken sausages with haricot beans & crispy shallots
English Shilton $ 16.50
- Rice, tangy, velvety taste & crumbly texture

Baked chocolate and biscuit mousse $17.90
- w home made date and honey ice cream
Home made Ice-cream and Sorbet w strawberry meringue $15.90
Hand diced pork,liver & pistachio terrine de campagne w baguette $17.90
Riversdale 4 year old cheddar ( N.Z. Classic,Nutty and sharp) $16.50
Warm goat cheese $17.90
- w smoked tomato crostini and salad.
Rocket,Cos and mesclun salad w sherry vinaigrette $6.50
Side dish of the day priced daily
White castello (Danish white brie,mild,rich and creamy) $16.50

Honey $4.00
Smoked chicken, brie, honey and sake apricots - finished with blanched almonds $9.00
Smoked poached pears, candied bacon, walnuts and maple syrup $8.00
Canadian premium maple syrup $4.50
Smoked pears with a hot Byrd's custard and nuts, served with or without candied bacon $12.00/$13.00
Salmon, cucumber, homemade yoghurt with lemon and mint $8.00
Candied bacon and bananas with canadian premium maple syrup $12.50
Spiced sake apricots, yoghurt and nuts with maple syrup $12.00

Josper braised day boat fish N/A
- with local crab, sea vegetables and its own sauce
Josper roasted asparagus N/A
- with dill and mint emulsion
Rose sorbet N/A
- with Prunotto Moscato D’Asti and strawberry meringue
2 courses $35
Selection of house petit fours N/A
- with pate de fruit, chocolate truffle, turron and nut tuille
Snapper crudo N/A
- with preserved lemon salsa, mint and Juno olive oil
Squid roasted over charcoal N/A
- with venison boudin noir, gremolata and sauce nero
Fish & shellfish N/A
- Josper braised catalan style with saffron broth and romescada

Bowl of hand-cut Agria chips 12
- house tomato relish & guacamole
Arancini 8
- porcini / portobello / black truffle / mozzarella w parmesan fondue
Roasted pumpkin salad 10
- toasted pine nuts / oregano / basil / buffalo mozzarella / rocket pesto
Gluten free bread 2
- pumpkin & sunflower seed / olive oil / char grilled
Baby spinach and figlet salad 9
- toasted almonds / pickled onion / gorgonzola/ fig balsamic
Seafood risotto 32
- changes daily depending on what the tide brings in
Bread & Dips 18
- warmed bambino ciabatta & char grilled flat bread w/ -Pukara caramelised balsamic & Santagata EVO -white truffle & mushroom mascarpone -Indian pumpkin dip -olives -semi dried tomatoes -balsamic gherkins
Family of cheese 32

Bbq pork on rice $14.00
Tofu and vegetable on rice $14.00
Stir fry noodle with seafood $16.00
Vietnamese chicken curry on rice with naan+beef, vege stable $12.00
Sweet & sour vege rice noodle $15.00
Chicken vietnamese sandwich $10.00
Vege noodle rolls $7.00
Stir fry noodles with chicken $15.00

Cashew nuts with vegetables $12.90
Pork and seafood noodle soup $12.50
Beef/chicken/combination fried rice $12.90
Chicken noodle soup $12.50
Deep fried fish soup $12.50
Pork/Beer/Chicken/Combination of fried vermicelli $12.90
Vege rice roll $8.00
- Choice of avocado, tofu, or vegetables
Pad Thai $12.90
- stir fry choice of chicken/beef/seafood and rice/rice noodle/egg noodle

Cheese Cake $13
- Made in house and served with Vanilla bean ice cream Ask your server for today’s flavour
The Cut Gf* Df* $26
- Lamb, bratwurst sausage, chicken, beef, Four grain low gi bread, pickles, pickled cucumber, Gouda, mesclun, pate, Tomato relish, onion chutney, Branston pickle.
D4 Midi Gf* Df* $16
- Toasted sourdough with one free range poached egg, crispy bacon, Bratwurst sausage and sweet potato rosti.
Tomato Relish $1.50
•D4 Classics
-Fish And Chips Df* $19.50
- Beer battered Dory served with green salad, tartare and lemon.
Bailey’S Crème Brulee Gf* $12
- With caramel and cashew nut ice cream.
Vine Stuffed Tomatoes Gf* Df* Entrée $15.5 Main $23
- With mushroom duxelle, spinach, Toasted sunflower and sesame seeds.