The Greek Food Truck in Wellington Menu

Souvlaki Lamb $10.00
- Grilled lamb pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
Souvlaki Chicken $10.00
- Grilled chicken pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
Souvlaki Mititei $10.00
- Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
Mititei $9.00
- Skinless spicy garlic sausages served with tzatziki sauce and lemon.
Beef Tzatziki Burger $10.00
- Grilled beef patty served with lettuce, tomato, red onion & tzatziki sauce inside a toasted bun.
Halloumi Burger $10.00
- Grilled slices of Halloumi cheese served with beetroot relish, tomato, red onion & aioli inside a toasted bun.
Greek/Chicken/Lamb Salad $10.00
- Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.
Spinach Pie $7.00
- Fresh Spinach and feta cheese baked inside layers of homemade pastry.
Fries/Fries with Parmesan $6.00
- Thickly cut fries on their own or with grated parmesan cheese.
Fries $5.00
Parmesan Fries $6.00
Chicken Pieces Served with Pita Bread and Tzatziki in a Tray $8.00
Special $10.00
- Bacon, Halloumi, Onion, Fries, Tomato, Tzatziki
Baklava $4.00
Bougatsa $4.00
Spanakopita $6.00
Tiropita $5.00
- (Cheese Pie)

Nearby Sample Menus

Vegetarian Singaporean Vermicelli $11
Roast Duck w Bok Choy $14
Beef Noodles w Satay Sauce $11
Tiramisu Ramekin $9
- brandy, creme mousse, coffee dipped chocolate sponge center
Wonton Soup $9
Steamed Prawn Cake $14
Fish Fillet w Greens $28
Fish Fillet & Tofu w Rice $12.50

Plain Roti $3.00
Chicken Cashew $14.50
- Chicken fillets & seasonal vegetables stir fried with cashew nuts.
Gongbao Chicken $13.50
- Chicken fillets wok-fried with home-made Szechuan sauce, seasonal veggie, dried chilli & topped with roasted cashew nuts.
Peranakan Chicken $13.00
- Chicken fillets & seasonal mixed vegetables stir-fried with Sino - Malay styled spicy sauce
Terengganu Honey Chicken $13.00
- Honey 6 spices marinated chicken fillets grilled to perfection & served with spicy chilli sauce.
Gongbao Beef $13.50
- Beef fillets wok-fried with home-made Szechuan sauce, seasonal veggie, dried chilli & topped with roasted cashew nuts.
Steam Rice $2.00
Green Curry Beef $13.00
- Beef filets, potatoes. bamboo shoots & green peas cooked in coconut cream & Thai-styled green curry paste.

Tempura Prawn $3.00
Teriyaki Chicken $17.90
- Teriyaki Chicken, Teriyaki Beef, Deep Fried Prawns, Nigiri Sushi, Sushi Rolls, Steamed Rice, Japanese Pickles, Salad, Seaweed Salad, Sauces
Shoyu Chicken Ramen Noodles $10.50
Salmon Bento $18.90
- Choice of: Katsu Chicken or Teriyaki Chicken. Plus: Fresh Salmon, Teriyaki Beef, Deep Fried Prawns, Nigiri Sushi, Sushi Rolls, Steamed Rice, Japanese Pickles, Salad, Seaweed Salad, Sauces
Large Standard $12.50
Chicken Katsu $6.00
Tempura Prawn Udon Standard $12.50
Tempura Prawn Bowl

Pumpkin, Leek and Chorizo Fettuccini $26.00
Egg in a hole with bacon $9.00
Chicken Breast Stuffed with Sundried Tomato and Spinach with a Pan Fried White Mushroom Wine Sauce and Garlic Rosemary Potatoes $30.00
Bacon and Eggs $13.00
- Streaky bacon and free range eggs on grilled sour dough
Chicken Liver Pate $18.00
- pistachio crusted served with Reds fig chutney, Te Horo organic salad and toasted bread
Apricot and Camembert Cake with Toasted Almonds, Fig Chutney and Grilled Brown Sugar Cinnamon Bread $14.00
Fries with Garlic Aioli $8.00
Moroccan Fish with a Cucumber and Yoghurt $11.00

Pop-Corn Fish with Orange Aioli $12.00
The Bull & Pig $22.50
- Beef, Bacon Aioli, Smoked Cheddar, Pickles, Bacon & Epic Hot Zombie Chilli Sauce
Gluten Free Bun $2.50
Bacon $3.00
Sheep Thrillz $19.50
- Spiced Lamb Pattie, Feta Aioli, Baby Spinach& Beetroot Relish
Pickles $1.50
Mushrooms $4.00
Moroccan Lamb Sausages with Zhug $12.00

Sliced sirloin steak sandwich $20.00
- plus sauteed potatoes, caramelized onions, haloumi
Vanilla risotto $12.50
- plus berry compote & fruit
Spaghetti or baked beans & toast $5.00
Toasted coconut banana bread $12.00
- with a lime mascarpone & vanilla cherry jam
Add $3.50
- house made potato cake
Floyds Florentine $17.00
- Sauteed Spinach, two poached eggs on toast w hollandaise
Mini hot dogs, or Five Cheerios $6.00
- w cheese & tomato sauce
Potato Cake $12.50
- w poached eggs and hollandaise

Triple Chocolate Brownie $11.50
- Delicious and full of white and dark chocolate, served warm with chocolate sauce and vanilla ice cream.
Passionfruit $3.50
- extra scoop
Smoked Chicken, Cranberry and Brie Filo $19.50
- Served on a bed of lettuce with coleslaw.
Soup of the day served with fresh bread. $9.50
Sticky Date Pudding $16.50
- A traditional favourite, scented with cinnamon, nutmeg and clove, served warm with vanilla ice cream and butterscotch sauce.
Garden Salad $6.50
Devils Dream Cake $18.00
- Soft layers of white and dark chocolate laced with raspberries – really wicked and scores 10 on the richness scale.
Pancakes $15.00
- Laced with maple syrup, berry compote and cream.