The Green Parrot in Canterbury Menu

STARTERS STARTERS
  • Fries, bowl $7.50
  • Garlic Bread, loaf $7.50
  • Chicken Wings $7.50
    • w Frank's hot sauce or Honey soy
  • Ham & Cheese Risotto Croquettes $7.50
BURGERS BURGERS
  • Mexican Beef Burger & fries $17.50
    • flame grilled, home made beef pattie w melted cheese, sour cream, salsa, jalapenos and lettuce
  • Chicken Teriyaki Burger & fries $17.50
    • flame grilled chicken thigh with swiss cheese & salad
  • Steak Burger & fries $19.50
    • flame grilled sirloin, swiss cheese, caramelized onion, salad & wasabi mayo
MAIN MEALS MAIN MEALS
  • Chicken Slaw Salad $16.50
    • flame grilled thigh served on lettuce & slaw with a coriander, ginger & lime dressing
  • BBQ Bourbon Ribs $21.00
    • Rack of ribs with bourbon BBQ sauce served with fries & slaw
  • Akaroa Salmon $23.50
    • flame grilled Salmon steak served with wasabi mayo, ham risotto croquettes & salad
  • Steak Eggs & Chips $24.00
    • flame grilled 250g sirloin steak served with your choice of Mushroom sauce or Jus
  • 350g Flintstone Steak $32.50
    • flame grilled ribeye served with sour cream & chive jacket potato, salad And with your choice of Mushroom sauce or Jus
KIDS MENU KIDS MENU
  • Cheese Burger $10.00
    • beef pattie and cheese, w fries
  • Flame Grilled Chicken $10.00
    • served with fries
DESSERTS DESSERTS
  • See the black board for dessert menu N/A
SOFT DRINKS SOFT DRINKS
  • Juice Gls $3.50 Pint $4.00
    • Orange, Apple, Pineapple, Cranberry
  • Mac's Ginger beer BTL $4.00
  • Coke, Lemonade, Ginger Ale, Soda, Tonic Water, Lemon Lime and Bitters Gls $3.50 Pint $4.00
  • Diet Coke, L & P Can $3.50

Nearby Sample Menus

  • Deep fried crumbed Prawn Cutlets $5
  • Korean perilla noodle soup (Perilla soup noodles) $15
  • Japanese noodle soup (Udon) $10
  • Clear broth brewed with Ox tail (Beef) and spring onion $17
  • Spicy cod stew (cod stew) $18
  • Spicy soft tofu with mixed seafood $15
  • Marinated beef stir fried with seasonal vegetable $16
  • Clear broth brewed with Pork and spring onion with chilli paste on side (Pork stew) $16
  • Mac and cheese - / $7.90
  • Free range egg $1.50
  • Gluten free pork sausage $4.90
  • Smoked Fish Chowder (GF*) With toasted ciabatta. $13.90 / Main $17.90
  • Chicken Cous Cous Salad Winter roast vegetables, mixed leaves, cous cous, honey mustard vinaigrette, chargrilled chicken, tzatiki and cucumber ribbons $24.90
  • Crispy bacon $5.90
  • Smoked tomato $1.50
  • Ice Cream Sundae Stack - Chocolate macadamia ice cream, Swiss meringue, praline and butterscotch sauce $10.90
  • BBQ Chicken
  • Jam rap donuts with chocolate $3.00
  • Spring Rolls $2.80
  • Mussel Patties $2.00
  • Lasagne Topper $2.50
  • Sole Fillet $5.50
  • Corn Patties $2.00
  • Roast Pork
  • Deep fried taro balls $6.00
  • Honey chicken $20.00
  • Peking duck (half) $28.00
  • Chicken with vegetables $18.00
  • Satay prawns $23.00
  • Palace's special fried rice $15.00
  • Pork in Black bean sauce $18.00
  • Deep fried chicken wings $8.00
  • Medium $16.00
  • Medium $16.00
  • Pork With Sate
  • Dices Beef Onion, Tomato, Pepper
  • Medium $20.00
  • Squid Lemon Grass With Chilli
  • Tofu, Mixed Vegetable Fried Rice Noodle $12.00
  • Medium $16.00
  • Rice fries $10.50
  • Shanghai Fried Noodles $15.50
    • Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Vegetarian (Seasonal vegetables)
  • Free-range Pork and Capsicum, Mushroom, Onion, Potato $17.50
    • with Hoisin sauce
  • Deep fried wontons (for five) $11.50
  • Siu Mai (for four) $10.50
    • Yummy dumplings stuffed with pork, prawns and shiitake mushroom
  • Free-range Pork and Capsicum, Mushroom, Onion, Potato $17.50
    • with Sweet sour sauce
  • Shanghai Fried Noodles $15.50
    • Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Beef with (Oyster, spicy, black pepper) sauce
  • Spicy Pork Noodle Soup $15.50
    • Spicy diced pork and vegetables with noodle in yummy stock soup
  • Black Bean Steak $12.70
  • Wonton With Sweet & Sour Sauce $9.50
  • Bami Goreng (noodles) $11.70
  • Combination Chow Mein $12.70
  • Lemon Chicken $12.70
  • Sweet & Sour Chicken $12.70
  • Steak With Oyster Sauce $12.70
  • Pork & Cashew $13.90
  • Crispy Chicken Half $10.00
  • Prawn Chop Suey $13.50
  • Sweet & sour Wonton(dozen) $11.00
  • Prawn Foo young $14.00
  • Roast pork Tomato on rice $12.00
  • Pot of Boiled Rice $5.50
  • Chicken Mushrooms on Rice $12.00
  • Roast pork pineapple on rice $12.00
  • CHOCOLATE DONUT $3.90
  • FISH BITES 1 DOZ $11.90
  • CRAB STICK $3.60
    • A tasty seafood stick coated in light crispy batter
  • PINEAPPLE RING $3.60
    • A delicious ring of pineapple coated with crispy batter with cinnamon
  • SQUID RINGS 1 DOZ $14.00
  • TOMATO BURGER $5.80
    • Basic burger with a layer of freshly sourced tomato
  • DONUT $3.60
    • Hot fried donut sprinkled with cinnamon
  • CHICKEN BURGER $6.80
    • A delicious chicken pattie with all the trimings
  • Mozzarella Loaf $9.90
    • A Parisian loaf smothered with garlic butter and mozzarella
  • Garlic Bread $7.90
    • Need we say any more?
  • All Day Breakfast $20.00
    • Bacon, eggs, sausages, mushrooms, hash browns and tomato served with toast
  • Fish & Chips $15.00
    • Beer battered or lightly crumbed Hoki fillets served with fries and seasonal salad
  • Soup of the day $9.50
    • Please ask for our daily creation
  • Talbot Beef Burger $19.90
    • 200g beef pattie stacked on a toasted bun with lettuce, tomato, cheese, crispy bacon, fried onions, fried egg and BBQ sauce served with fries
  • Talbot Mixed Grill $35.00
    • Not for the faint hearted! 250g ribeye, 2 eggs, homemade onion rings, bacon, sausage, tomato served with a generous amount of fries We suggest a handle of Speight's to seal the deal
  • Prime Ribeye $29.00
    • Premium 250g ribeye steak, cooked to your liking, topped with our homemade beer batter onion rings, served with fries and seasonal salad. Choice of mushroom or pepper sauce or garlic butter
  • Homemade Akaroa Salmon fishcakes $22.50
    • Chef’s family recipe salmon fishcakes, with orange, fennel and spring onion salad and homemade tartare sauce
  • Crevettes pimentées $24
    • Prawns, tomato, garlic, cream cheese, coriander and sweet chilli sauce
  • Rustic bread $7
  • Devonshire tea $12.00
    • Classic scone, Jam and butter, served with tea or coffee
  • French Farm Club Sandwich $24.00
    • Mildly spiced grilled chicken, streaky bacon, lettuce, tomato, aioli and sweet chilli cream cheese, on toasted ciabatta bread, served with fries.
  • Arancini $19.00
    • Crumbed risotto balls stuffed with red pepper, a hint of sweet chili, mozzarella and served with a rich tomato sauce
  • Orange, almond and cinnamon gateaux served with berries $15.00
  • Three local cheese selection served with crackers, fruit & chutney $15.00
  • Steak, Egg and Cheese N/A
  • Cheesy Garlic Toasties N/A
  • Carrot N/A
  • Capsicum N/A
  • Steak and Cheese N/A
  • Honey Mustard N/A
  • Ham N/A
  • Wrap N/A
  • Garlic & cheese naan $4.90
  • Anaarkali $15.50
    • Button mushroom, broccoli, baby potato, cottage cheese tempted with fresh garlic and mint
  • Fish masala $17.90
    • Fish cooked with special masala gravy
  • Chicken do pyaza (for onion lovers) $16.50
    • Onion petal tossed with meat and fresh garlic, thick gravy
  • Mix platter (for 2) $21.50
    • Samosa, vege fries, chicken tikka and seekh kebab, accompanied with mint and tamarind chutney
  • Chicken biryani $16.50
  • Lamb korma $16.90
    • Tender lamb cooked in smooth cashew nut rich gravy
  • Onion bhajia $6.50
    • Onion rings coated with chickpea batter, deep fried served with tamarind sauce
  • Stir Fry Pad Se-Eiw Wide Flat Noodles $19
    • In a Dark Sweet Sauce + Fresh Seasonal Vegetables + Tender Chicken
  • Beef or Chicken Peanut Sauce $10
    • Stir-Fry with Fresh and Crunchy Seasonal Vegetables!
  • Specially Marinated Fish Cakes $10
    • With Red Curry Paste + Mixed Herbs + Cucumber Sauce
  • Massaman Curry $20
    • The “King of Curries” of Braised Locally Sourced Lamb or Mutton + Potatoes + Onion + Crushed Peanuts + Coconut Cream
  • Sweet and Sour Chicken or Fish $19
    • Stir-Fry With Pineapple + Cucumber + Tomatoes + Vegetables
  • Green Curry C B V $18 P $22
    • Of Chicken, Beef or Prawns and Fresh Seasonal Vegetables
  • Thai Chicken Fried Rice $10
    • With Silky Cashew Nuts + Raisins + Eggs + Tomatoes + Onions
  • Red Duck Curry $25
    • Is Not Just Red But Spicy, Sour and Sweet Too, Must Try!
  • Slow cooked roast of the day
  • Chocolate mousse cups
  • Steamed monk fish with coconut dill sauce
  • Selection of sauces and condiments
  • Steamed jasmine rice
  • Chicken thigh pouches in ginger, honey& soy
  • Roasted Kumara (sweet potato) salad, seeded mustard, red onion
  • Fresh tomato salad, green onion, vinaigrette
The Green Parrot

The Green Parrot

location

Address

36 Forest Drive, Methven, Methven, Canterbury, 7730, New Zealand

phone

Phone

033029900

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 4:00 PM – 2:00 AM, Thursday: 4:00 PM – 2:00 AM, Friday: 4:00 PM – 2:00 AM, Saturday: 4:00 PM – 2:00 AM, Sunday: 4:00 PM – 2:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Grill , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Television ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
36 Forest Drive, Methven, Methven, Canterbury, 7730, New Zealand
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