Lake Hawea Hotel in Otago Menu

ALL DAY MENU ALL DAY MENU
  • Soup $12.50
    • Soup of the day served with bread.
  • Toasted tortilla wraps $18.50
    • Beef, bacon and chipotle aioli, gramsCajun Chicken and aioli(All tortillas and filled with mixed leaves, and tomatoes, and served with fries)
  • Steak Eggs & Chips $27.50
    • grammes of aged Angus sirloin steak, fries, two eggs and the side salad
  • BBQ Pork Ribs $19.50
    • served with wedges, corn salsa and sour cream
  • Pasta of the day (ask our staff for more information) $19.50
  • Stags head burger $18.50
    • Homemade beef patty on a toasted bun with bacon, cheese, lettuce, tomato, chipotle aioli, served with fries.
  • Hawea chicken burger $18.50
    • Grilled chicken breast on a toasted bun with cheese, lettuce, tomato, aioli, served with fries.
  • Hungryman’s basket Small $18.50Large $24.50
    • Fish bites, chicken nuggets, prawn twisters, wontons, mini spring rolls, onion rings and fries served with tartar & lemon.
  • Fish basket Small $13.50Large $18.50
    • Fish bites, calamari rings, prawn twisters and fries, served with tartar & lemon.
  • Beer battered Fish $ 21.50
    • served with fries, salad, lemon wedge & tartar.
  • Green Lip Mussels, Dozen of Green Lip Mussels $19.50
    • in a creamy, garlic, onion, parsley, sauvignon blanc sauce served with bread
SNACKS SNACKS
  • Basket of Fries $6.00
    • Served with your choice of aioli
  • Wedges $8.00
    • served with sour cream & sweet chilli sauce
  • Side Salad $6.50

Nearby Sample Menus

  • The Dawn Horn $12.50
    • American streaky bacon, egg, hash brown, cheddar cheese, avocado, lettuce, tomato, red onion, beetroot, tomato relish & Ferg's tarragon mayonnaise.
  • Mr Big Stuff $16.00
    • 1/2 lb of prime New Zealand beef topped with melted cheddar cheese, American streaky bacon & bbq sauce, lettuce, tomato, red onion & aioli
  • Double Ferg w/cheese $15.00
    • Cheddar
  • Homemade onion rings with aioli sauce $5.50
  • Crumbed Calamari with Ferg's wasabi mayonnaise (½ dozen / dozen) $5.00 / $9.00
  • Bombay Chicken $12.90
    • Grilled chicken tenderloins marinated in a chilli, ginger & coriander yoghurt with cucumber raita, lettuce, tomato, red onion, aioli & mango chutney.
  • Double Ferg w/cheese $15.50
    • Blue, Swiss, Brie
  • Chief Wiggum $14.50
    • Slow roasted New Zealand pork belly, lettuce, tomato, red onion, hash brown, with aioli and a delicious apricot seeded mustard.
  • Moeraki Beef Burger $20.00
    • Beef, Egg, Bacon, Lettuce, Beetroot, Cheese, Tomato, Onion Marmalade, Mayonnaise served with Fries
  • Seafood Platter Can be shared $49.00
    • Blue Cod, Scallops, Crumbed Calamari, Crumbed Prawn Cutlets, Salmon, Garlic Prawn Twisters, Mussels, accompanied with Homemade Sauces served on Salad and Fries
  • Chicken Tenders and Fries $12.00
  • Garlic Bread - $8.50
  • Omelette with 2 fillings $14.00
    • Cheese, Ham, Tomato, Onion, Mushroom, Spinach, Salmon Add Toast - $17.50 Add extra fillings as required
  • Seared Salmon $29.00
    • Served on a Creamy Seasoned Potato Mash with Hollandaise Sauce and Green Salad Gluten Free option available
  • Mussels (one dozen) $15.00
    • 12 steamed mussels all natural Gluten Free option available
  • Creamy Seasoned Potato Mash $4.00
  • * Vegetables and Tofu $15.90
  • * Chicken, pork or beef $16.90
  • A1 Thai Spring Rolls (s) $6.00
    • Deep-fried vegetable spring rolls, served with sweet chilli sauce.
  • * Chicken, pork or beef $15.90
  • * Vegetables and Tofu $14.90
  • GF=gluten free
  • TY2 Chicken Tom Yum (f) (GF) $10.50
  • ●N2 Pad See Ew (s)
    • Stir-fried flat noodles with egg, vegetables and your choice of meat* in dark soya sauce
  • 3. Sweet and Sour Satay (Chicken/Beef) $9.00
    • Grilled marinated satay chicken or beef with juicy pineapple and onions topped with homemade peanut sauce and a side of rice or noodles
  • 39. Honey BBQ Pork on Rice $12.00
  • Meat/Seafood/Cashew Nuts $3.50
  • 7. Seafood Noodle Soup $10.00
    • Served with your choice of rice or egg noodles, a mix of beef, pork, chicken, mixed seafood meats and fresh bean sprouts
  • 44. Prawn with Seasonal Vegetables $15.00
  • 4. Vegetable Satay $9.00
    • Grilled mixed vegetable stir fry topped with homemade peanut sauce and a side of rice or noodles
  • 25. Sampan Spicy Fried Egg Noodles (Roast Pork) $13.00
  • 3pc Bong Bong Chicken with Mini Fries/Rice $8.00
  • Fries $7.50
    • with aioli or tomato sauce
  • Popcorn chicken box $8.50
    • popcorn chicken served with fries & tomato sauce
  • Kids slider box $8.50
    • prime NZ beef slider, lettuce, tomato & aioli, served with fries & tomato sauce
  • Chicken $15.50
    • crumbed chicken breast, streaky bacon, brie, avocado, lettuce, tomato, red onion, aioli & tomato relish
  • Tropical $14.50
    • prime NZ beef, bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish
  • Beef $12.00
    • prime NZ beef, bacon, lettuce, tomato, red onion, aioli & tomato relish
  • Ribeye $18.50
    • prime NZ rib eye steak 200g grilled, onion jam, cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish
  • Lamb $15.50
    • prime NZ lamb rump, mint jelly, lettuce, tomato, red onion, aioli & tomato relish
  • Palak paneer $15.90
    • Cottage cheese cooked in a tomato and creamy spinach sauce with traditional spices
  • Mango chicken $15.90
    • Tender chicken cooked in exotic creamy curry sauce >>
  • Aloo gobhi $15.50
    • Fresh cauliflower and potatoes cooked with ginger, tomatoes and mild spices
  • Kadhai chicken $15.90
    • Strips of chicken cooked with onion, tomato and green pepper in a thick masala sauce in an Indian wok
  • Gajar ka halwa $6.50
  • Kadhai prawns $17.90
    • Prawns cooked with onion, tomato, and green pepper in a thick masala sauce in an Indian wok
  • Hot lime pickle $3.00
  • Bombay fish masala $17.90
    • Fillets of fish cooked in coconut cream and juices
  • Bearnaise 1.0
  • Akaroa Smoked Salmon 5.0
  • Free Range Streaky Bacon 5.0
  • Market Sandwich 18.5
    • celebrating seasonal ingredients, see our blackboard for our take on a great sandwich
  • Free Range Pork Sausage 5.0
  • Buckwheat Pancakes 16.5
    • Check with the wait staff or the blackboard for todays toppings Vegetarian
  • Vege Breakfast 20.0
    • Eggs, house baked beans, herbed rosti, mushrooms and hummus on sourdough Vegetarian
  • Soup + Toast 12.0
    • with housemade stock, check our blackboard for the days offering
  • Salmon $19.00
    • With potato and fennel rosti and salad
  • Falafel cakes $16.00
    • With salad sundried tomatoes, yoghurt tzatziki, olives and feta
  • Open steak sandwich $16.00
    • With lettuce, onion jam, mushroom, egg and aioli
  • Beanie bene $17.50
    • Bacon or salmon or mushroom and spinach with potato cake, poached eggs and lemon hollandaise
  • Toast: white $6.00
    • Wholemeal or fruit served with spreads
  • Eggs your style $10.50
    • (poached, scrambled, fried) with white, brown or gluten free bread
  • Battered blue $17.00
    • Cod served with chips and tartare sauce
  • Homemade toasted muesli $12.00
    • Compote fruit, organic yoghurt and honey
  • Wild mushroom pappardelle $18
    • sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
  • Chicken liver pâté $14
    • silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
  • Warm vege salad $17
    • roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
  • Cheese board (2 cheeses / 3 cheeses) $24 / $30
    • wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
  • Calamari $16
    • calamari rings served with homemade lemon aioli & smoked paprika aioli
  • Southern lamb burger $22
    • lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
  • Daily delivery - soup of the day $12
    • served with homemade bread loaf
  • Homemade bread loaf with olive oil or butter $3
  • Sweet Chilli N/A
  • Flatbread N/A
  • Meatball N/A
  • Honey Oat N/A
  • Thousand Island N/A
  • Steak and Cheese N/A
  • Thinly Cut Ready Salted N/A
  • Cucumber N/A
  • Muesli Pot $8.50
    • with peaches and yogurt.
  • Mini Hot Dogs & Fries N/A
  • Beef Nachos N/A
  • Breakfast Bagel $6.50
    • cream cheese, raspberry jam
  • Club Sandwiches N/A
  • Bacon Butty $8.00
    • bacon, bbq sauce, onion, bread
  • Delicious Homemade Scones, Muffins and Cakes N/A
  • Sandwiches N/A
  • Ha Cao $9.00
    • Deep Fried Dumping (10 rolls)
  • Tom Kho To $25.00
    • Prawn Clay Pot
  • Bo Sot Tieu den $18.50
    • Beef Black pepper sauce
  • Sup Nam GA $7.00
    • Mushroom chicken soup
  • Goi Hanoi $18.50
    • Tasty Hanoi fresh beef salad served with garden fresh salad, dressing& cashews
  • Ca Chien Nuoc man $28.00
    • Deep fried fish steak with fish sauce
  • Ca hap Tau Xi $28.00
    • Black bean steamed fish
  • Goi cuon ga $8.50
    • Chicken spring rolls (4 rolls)
  • Extras $3.50
    • Bacon, egg, mushroom, tomatoes, hash browns, toast beans, pancake
  • Corn Fritters $14.90/$15.90
    • Savoury fritters filled with sweetcorn and topped with chunky salsa, sour cream and bacon or smoked salmon
  • Crumbed Chicken Schnitzel $27.90
    • Topped with ham, smothered in a rich tomato sauce and grilled cheese served on a bed of spaghetti
  • Green Salad $9.50
    • With our own vinaigrette dressing
  • Salmon Fillet $28.90
    • Akaroa salmon baked in a maple whiskey glaze with roast potatoes and salad
  • Frutti Del Mare $24.90
    • Mussels, calamari, shrimp and fresh fish pieces tossed in a creamy tomato and garlic sauce served on spaghetti
  • Skewered King Prawns $25.90
    • 10 King prawns, sautéed and served with a side salad, rice medley and a sweet soy and ginger sauce
  • Mona Lisa $19.90/$26.90/$32.90
    • Smoked salmon, capsicum & cream cheese
  • Eggs And Soldiers
  • -French Toast w Bacon Banana and Maple Syrup
    • A winner with the locals
  • -Bacon and Eggs
    • Served on home-made foccacia
  • Smoked Salmon Salad $18.00
    • Fresh garden salad, served with Smoked Salmon and honey roasted nuts.
  • Lamb Salad $18.00
    • Marinated Lamb served on big bed of fresh Green Salad, served with honey roasted nuts and basil mayo
  • Baked Potato
    • One or two big potatoes served with a healthy helping of sour cream, sundried tomato, and cheese. With or without Salad.
  • B.L.T $13.00
    • Bacon Lettuce and Tomato
  • -Bagel w Cream Cheese and Jam
    • Great for the kids, or a light breakfast
  • Chicken & bacon L $21.5 / S $16.5
    • With capsicum, cheese and apricot sauce
  • gluten dree and vegetarian pizzas available
  • Blat $14.00
    • Bacon, lettuce, tomato, avocado, and mayo w salad
  • Breads and spreads $16.00
    • An asoortment of delicious locally hand made breads and tasty spreads
  • Garlic bread $6.50
    • A multi pull apart loaf smothered in garlic herb butter, perfect to share
  • Traditional L $21.5 / S $16.5
    • With tomato sauce, basil and cheese
  • Chicken & brie L $21.5 / S $16.5
    • With cheese and plum sauce
  • Salad bowl $6.00
    • A bowl of fresh salas w a light dressing
Lake Hawea Hotel

Lake Hawea Hotel

location

Address

1 Capell Avenue, Lake Hawea, Wanaka, Otago, 9345, New Zealand

phone

Phone

034431224

clock

Opened hours

7:30 AM to 10:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Contemporary , European , Kiwi , New Zealand , Pub Food

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1 Capell Avenue, Lake Hawea, Wanaka, Otago, 9345, New Zealand