Lake Hawea Hotel in Otago Menu

ALL DAY MENU ALL DAY MENU
  • Soup $12.50
    • Soup of the day served with bread.
  • Toasted tortilla wraps $18.50
    • Beef, bacon and chipotle aioli, gramsCajun Chicken and aioli(All tortillas and filled with mixed leaves, and tomatoes, and served with fries)
  • Steak Eggs & Chips $27.50
    • grammes of aged Angus sirloin steak, fries, two eggs and the side salad
  • BBQ Pork Ribs $19.50
    • served with wedges, corn salsa and sour cream
  • Pasta of the day (ask our staff for more information) $19.50
  • Stags head burger $18.50
    • Homemade beef patty on a toasted bun with bacon, cheese, lettuce, tomato, chipotle aioli, served with fries.
  • Hawea chicken burger $18.50
    • Grilled chicken breast on a toasted bun with cheese, lettuce, tomato, aioli, served with fries.
  • Hungryman’s basket Small $18.50Large $24.50
    • Fish bites, chicken nuggets, prawn twisters, wontons, mini spring rolls, onion rings and fries served with tartar & lemon.
  • Fish basket Small $13.50Large $18.50
    • Fish bites, calamari rings, prawn twisters and fries, served with tartar & lemon.
  • Beer battered Fish $ 21.50
    • served with fries, salad, lemon wedge & tartar.
  • Green Lip Mussels, Dozen of Green Lip Mussels $19.50
    • in a creamy, garlic, onion, parsley, sauvignon blanc sauce served with bread
SNACKS SNACKS
  • Basket of Fries $6.00
    • Served with your choice of aioli
  • Wedges $8.00
    • served with sour cream & sweet chilli sauce
  • Side Salad $6.50

Nearby Sample Menus

  • Original Classic, Jizo Mayonnaise, Garlic, Spicy Miso
  • Avocado maki (6 pcs) $3.50
    • Avocado only
  • Wakame udon $8.00
    • Seaweed Noodle Soup
  • ●kimpira sushi roll
    • Marinated Vegetables & Spring Onion
  • -s $9.00
  • -m $8.50
  • -s $8.50
  • Served with Rice
  • Filo parcel** $18
    • Chicken, pesto, spinach & pine nut filling w fresh salad
  • Salt & pepper squid $15.50
    • W fresh salad & chilli mayo
  • Seafood chowder $18
    • W toasted ciabatta bread
  • Salt breakfast** $22.5
    • 2 free range eggs (any style), streaky bacon, sausage, hashbrowns, mushrooms, tomato & ciabatta
  • Pancakes $16.5
    • berry compote & natural Greek yoghurt
  • Bacon & eggs** $14
    • 2 free range eggs (any style), streaky bacon & ciabatta bread
  • Available from 10:00
  • Caesar salad** $19
    • Chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
  • Chicken Kua Teaw $7.00
    • Rice noodles with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
  • Steak Fried Rice $9.00
  • Satay Noodle Soup $9.00
    • Rice noodles cooked with bean sprouts and chicken pieces
  • Beef Ginger on Rice $9.00
  • Chicken Fried Noodle $9.00
  • Bottles of Marinade $9.00
  • Chicken and Vegetables $9.00
  • Cashew Nuts $3.00
  • Basket of Goodies $12.50
    • A selection of fried treats to pick up & nibble on (gf on request)
  • Post Office Spicy Wedges $7.50/ $12.50
    • With sour cream, bacon lardons & sweet chilli sauce (Entrée/ Main)
  • Seafood Chowder $21.00
    • The best around with fish, mussels, shrimp, squid salmon & prawns in a creamy tomato & vegetable soup with bread
  • Add smoked chicken or smoked salmon (gf on request) $23.00
  • Sides $5.00
    • Salad, Vegetables, Fries, 2 Eggs
  • Add Extras $2.50
    • Hash browns, Sausage, Mushrooms (each)
  • Eggs Benedict $18.50
    • Poached free range eggs on toasted home-style bread, with hollandaise sauce, spinach & diced tomato. Choose from sautéed mushrooms (v), bacon or smoked salmon (gf on request)
  • Cheese Roll $2.50
    • Old fashioned cheese roll just like mum use to make (v)
  • Blue Cod $5.50
  • Shrimp Foo Young Egg $10.00
  • Sweet Sour Pork with Fried Rice $9.50
  • Szechuan Beef $9.50
  • Sweet + Sour Chicken $10.00
  • Special (Egg, Pineapple, Cheese, Onion) $5.50
  • Seafood Stick $1.00
  • Steak Black Bean Sauce $9.50
  • Grilled haloumi and tomato salad with spinach, Chorizo sausage, Kalamata olive and zesty citrus dressing $19.50
  • Eggs Benedict with bacon served on ciabatta, topped with hollandaise sauce $18.00
  • Kiwi lamb burger with fried egg, tomato, lettuce, and eggplant relish served with kumara fries $22.00
  • Kate’s ballroom light lunch plate Salmon and cucumber club finger sandwich Caramelized onion and brie tart Asparagus roll Mini scone with jam and cream $12.50
  • Additional scone trap $1.00
  • Duck salad with Asian influenced salad vegetables, iceberg lettuce, cashews and teriyaki dressing $22.00
  • with bacon and cheese $12.00
  • Larnach Castle pie of the day served with fat chips and salad $16.00
  • No5 Pastrami Sandwich $17.00
    • Our own pastrami: Angus brisket dry-cured, spice-rubbed and slowly hot- smoked; served on our hot freshly-baked bread with mustard, pickles & tomato
  • Crudites & dips $14.00
    • Crispy fresh vegetables with a selection of our homemade Mediterranean dips; babaganoush (eggplant), hummus (chickpea), dukkah (nut) & romesco (capsicum)
  • Apple pancakes $18.00
    • Buttermilk pancakes, caramelized apple puree, maple syrup, cinnamon mascarpone
  • Bacon & eggs $18.00
    • Our own house-cured bacon, toasted Spire sourdough, poached free-range eggs, homemade tomato relish
  • Pizza & Pinot N/A
    • Our homemade 10” stonebaked pizzas with a glass of local Pinot Noir or house wine
  • Mushroom bruschetta $19.00
    • Roast Portabello mushrooms in cream, garlic & mustard on toasted sourdough, with pine nuts & local rocket
  • French toast $18.00
    • Traditional French toast made with our own bread, poached pears, lemon mascarpone, cinnamon brown sugar
  • Artichoke $22.00
    • Preserved artichoke heart, fresh tomato, GV mozzarella, rocket
  • KIDS $10
  • Cheese Board $14
    • A selection of cheese served with crackers & a pumpkin chutney
  • Garlic Loaf $12.00
    • A traditional loaf served warm with garlic butter
  • Chicken Parmigiana $20.00
    • Breadcrumbed chicken breast topped with ham, cheese & Napoli sauce. Served with Pum slow & potato wedges
  • Jerk Chicken $14
    • Hot Jamaican jerk spiced chicken on a chilled almond noodle mix dressed with coriander & sesame oil
  • Pulled Beef Sliders $12
    • Pulled coca cola braised beef topped with crunchy slaw & lime cumin aioli served on three toasted slider buns
  • BBQ Pork Ribs $20
    • Tender slow cooked ribs coated in a sticky Bourbon BBQ sauce, served with pub slaw & potato wedges
  • Beef Wellington $20.00
    • beef fillet with bacon, mushroom & mustard wrapped in puff pastry. Served with mus, green beans & mushroom sauce
  • Calamari $16
    • calamari rings served with homemade lemon aioli & smoked paprika aioli
  • NZ green-lipped mussels $21
    • in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
  • Homemade bread loaf with olive oil or butter $3
  • Kiwi Classic fish ‘n’ chips $18
    • lightly battered fish of the day served with tangy tartare sauce & homemade wedges
  • 180g Hereford fillet steak $35
    • with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
  • Cheese puffs $9
    • a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
  • Rich & creamy seafood chowder $20
    • packed full of seafood, served in a crusty cobb bread bowl
  • Bread & dips $12
    • freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
  • Mince Beef Kebab $13.90
    • Char-grilled, Flames mince beef kebab with Tomato, Onion, Lettuce and yogurt sauce
  • Beef Steak Sandwich $16.00
    • Char-grilled a tender Beef Steak with Onion, Mushroom, Cheese and BBQ sauce
  • Any Extra Sauce $2.00
  • Bag of Potato Chips $4.90
  • Chicken Nuggets
    • Golden fried chicken nuggets with chips and sweet chilli
  • 1/2 Doz: $4.90
  • 4 pc: $13.50
  • Coleslaw $3.50
  • Pepperoni, mushroom, tomato, feta, kalamata olives & basil
  • Apple & Blackberry Crumble with Vanilla Bean Ice Cream $12.00
  • Big Boy Bolognese, bacon, pepperoni mushrooms & BBQ sauce
  • Mediterranean, tomato, feta, basil, kalamata olives with sundried tomato pesto
  • Thin Lizzie's Dynamic Salad $16.00
  • Thin Lizzie $27.00
  • Seafood Bowl of Mussels, King Prawns & Blue Cod in a Creamy Chowder Sauce with Vknow Toasted Garlic Bread $36.00
  • Chilli prawn & blue cod with lemon
  • Steak $3.10
  • Hot bacon and egg $7.00
  • Hot BLT $7.00
  • Bacon and eggs $15.90
  • Filled rolls $5.00
  • Sausages and eggs $15.90
  • Gourmet rolls $5.80
  • Mutton $4.20
  • Steamed Mussels $19.50
    • Steamed Mussels in a Delicious Arrabbiata Sauce Served with Crusty Bread
  • Lamb Salad $18.50
    • Marinated Lamb with Beetroot, Buckwheat, Green Beans, Caramelised Walnuts & Feta Cheese Tossed with a Pomegranate Dressing *Vegetarian option available
  • Duck Risotto $21.50
    • Confit of Duck Risotto, with Spinach, Mushrooms & Crispy Parsnip
  • Pork Roti $15.50
    • Slow-cooked Pork Roti Topped with a Spicy Mayo Dressing Served with Apple Fennel Slaw
  • Breakfast Quesadilla $16.50
    • Our Own Breakfast Quesadilla Filled with Eggs, Tomato, Spinach, Cheddar & Feta Cheese and Avocado Served with Homemade Salsa, Sour Cream & Breakfast Potatoes
  • Bannockburn Breakfast $18.50
    • Eggs Prepared Your Way, Streaky Bacon, Grilled Sausages, Herb-Roasted Potatoes, Baked Beans & Multigrain Fitness Toast
  • Quinoa Prawn Stack (GF) $19.50
    • Quinoa Stack with Grilled Chilli & Garlic Prawns, Avocado & Roasted Corn *Vegetarian option available
  • Chicken Roti $15.50
    • Crispy Cashew Chicken Roti with Slaw & Cucumber Salsa
  • Ask About Our Daily Specials
  • Ham, Tomato with Gherkin Relish $7.50
  • Nachos Grandé $11.50
    • Corn Tortilla Chips, Chilli Con Carn, Sour Cream, Guacamole & Salsa
  • Shortbread $2.50
  • Cheddar Cheese with Gherkin Relish $6.50
  • Hearty Breakfast $15.50
    • Two eggs, Bacon, Sausage, Hash Browns & Bake Beans with Toast, butter and conserve
  • Fish Pot $10
    • Smoked fish fillets in a creamy sauce, top with Mash potatoes, served with bread
  • Brownies $3
  • Black bean paste noodle
  • Beef dolsot $16.00
    • one of korea's most famous dish with rice. Marinated beef in sesame oil. Soy sauce. Onion & carrot
  • Bibimbap
    • a healthy and popular dish. Bibimbap is a bowl of steamed rice topped with a variety of veggies and cooked meat (choice of beef. Pork. Chicken or tuna). A fried egg and chilli paste sauce. Mix all the ingredients together before eating
  • Barbecued beef & octopus $17.00
  • Dumpling soup $13.00
  • Spicy/mild rice cakes $12.00
    • rice cakes are cooked with veggies in a special based sauce.(Chilli paste or soy sauce)
  • Budae pot stew $15.00
    • stew with ham. Sausage. Bacon. Kimchi. Tofu & noodle
  • Dolsot bibimbap $16.00
    • similar to bibimbap. Dolsot comes in a hot sizzling stone pot. Also. It includes more ingredients
Lake Hawea Hotel

Lake Hawea Hotel

location

Address

1 Capell Avenue, Lake Hawea, Wanaka, Otago, 9345, New Zealand

phone

Phone

034431224

clock

Opened hours

7:30 AM to 10:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Contemporary , European , Kiwi , New Zealand , Pub Food

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1 Capell Avenue, Lake Hawea, Wanaka, Otago, 9345, New Zealand