The hangi Pit Limited in Gisborne Menu

Are you the owner? Manage this listing for free.

The hangi Pit Limited in Gisborne has no menu available, but can choose from many other options such as LIVE OYSTERS or TWO FOR ONE TAPAS ON FRIDAY & SATURDAY (excluding oysters) from Soho. The Rivers Restaurant and Bar offers many options including Garlic Toasted Ciabatta and Garlic & Cheese Toasted Ciabatta. Neighborhood Pizzeria includes a wide range like Garlic bread or Flatbread. Open Chicken Sandwich and Beef Burger from . The White House offers Friends Indian Takeaway and BUTTER CHICKEN.

Nearby Sample Menus

Banoffee Pie $12
- Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
Nipper'S Fish & Chips $12,5
- Lightly battered fish, flash fried crisp and golden.
Honky Tonk Chicken Tm Gf Df medium $30 / classic $35
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
Lassoo Of Hog Tm (DF) $38
- 450grams of rolled pork loin with a prune, carrot and seeded mustard stuffing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
Huckleberry Hound Dawg $11
- Frankie frankfurter in a bun with cheese.
Chief'S Chicken Nibbles $16
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Free Range Egg $2
Deputy Dog $12,5
- Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.

Toast $2.00
Florence Florentine $18.00
- Home cured salmon, poached eggs, hollandaise, served with housemade bread
Not Available During Dinner Service, Under 13 Years Only
Pistol Pete's Pasta (V) $18.00
- Tagliatelle showdown w/ roast mediterranean vegetables in a rich marinara sauce
Lord of the Fries (V) $6.00
- Deserted rough cut fries & dips
Loaf & Devotion (V) $6.00
- House-made garlic bread
Cherokee Chowder $16.00
- A selection of seafood rounded up & poached in a creamy tomato chowder served with garlic bread
Bacon $4.00

Garlic bread $10.00
Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
Snapper ravioli brioche crumb and chardonnay cream $17.00
Roasted duck fondant kumara and rocket with yogurt dressing $45.00
Seasonal vegetables walnuts and parmesan $10.00
Porterhouse steak potato gratin, onion jam and Greek salad $40.00
Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
Bread, olive oil, balsamic smoked butter $12.00

Mushrooms on Toast $15.50
- W bacon & hash browns
Eggs Benedict $15.50
- W bacon & hash browns
Garlic Bread $6.00
''Surf & Station'' $27.50
- 250gm Scotch Fillet Steak topped w scallops & prawns in a tropical Cream..... yum!! Served w green salad & fries
''Pacific Hoki'' $18.50
- Served in tempura batter w fries, salad & 1 egg
Fries $6.50
- W aioli
Big Coast Brekky $20.00
- Sausages, bacon, eggs (any style), hash browns, tomato & toast
Fish Burger $15.50

Pork Mini Measl $15.50
- pork gravy and fries
Gourmet $10.00
Family pack no1 $24.50
Chicken Stuffing each $2.00
Tomato Sauce-small $0.80
CC Burger + Small chips $10.00
Hot Roast Pork Plain $9.50
TOPPINGS $0.80
- cheese, beetroot, cucumber, carrot, onion, gherkin, tomato & mushrooms

Teriyaki salmon $14.50
Karaage chicken S$7.3/L$10.2
Brown rice - karaage chicken mayo $3.20
- Available from monday to friday
Karaage chicken mayo $3.20
Maki & nigiri sushi $6.50
Farmer’s combination S$7.3/L$10.2
Chiken katsu (panko bread crumbs) $11.50
Teriyaki chicken & tuna mayo $3.20

BUTTER CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
LAMB ROGANJOSH $10.00
- traditional specialty slow-cooked with tomatoes, yogurt, and spices
BEEF VINDALOO $10.00
- Goan specialty slightly soured with natural vinegar and spices
BEEF SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
BEEF KORMA $10.00
- mild flavored from the royal houses of India, with a cashew and almond gravy
SOUTH INDIAN STYLE PEPPER BEEF $10.00
- pieces of beef masala and crushed peppercorns
MAH KI DAL MAKHANI $10.00
- black lentils cooked overnight on the tandoor with butter and cream
LAMB KORMA $10.00
- lamb pieces cooked with a cashew and almond gravy

Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
Creme brulee with chocolate and mascarpone filled brandy snap $14.00
Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50

Cheesy Garlic bread $8.00
- Ciabatta bread topped with melted cheese and grilled
Greek salad $15.00
- Greek salad made with tomatoes, sliced cucumbers, onion, feta cheese, olives, seasoned with salt and oregano and dressed with olive oil.
Beef Burger $18.00
- White house made beef pattie with caramelised onion and crumbed deep fried egg and aioli sauce.
Beef Burger $17.00
- White house made beef pattie with caramelised onion and fried egg and aioli sauce.
Roast Pork Belly $28.00
- Pork belly served with roast fennel and apple, complimented with scallops and polenta chips and red wine jus.
Smoked Roast Lamb $30.00
- Roast lamb served with pea puree, baby carrots and baby beetroot with a mint jus.
Fisherman basket $14.00
- A mix of five battered seafood items served with chips.
Open Chicken Sandwich $18.50
- Chicken wrapped in bacon served with salad, melted brie cheese, fried and aioli sauce.

Bacon, mushrooms & cheddar $15.50
Seafood chowder $13.50
-cream cheese & jam $8.50
Fish cakes $17.50
Eggs on toast $11.00
●Starters
-bacon $16.50
Rosti stack $16.50

Vege $4.00
All with our own sauce N/A
Beef $10.00
BLT - Bacon, Lettuce & Tomato $9.00
Bacon & Egg $12.00
Dairy & Veg $4.00
Grilled Ham, Cheese & Tomato $9.00
Fish Burger $12.00

Seafood Chowder $18.00
- delicious home style seafood chowder served with a fresh baked dinner roll
Mussel Fritters or Corn Fritters $15.00
- served with a selection of daily prepared salads
Side Salad $5.00
Extra sauce - Aoli, Chilli, Tartare, Tomato, Garlic $0.50 cents
Battered Hoki $3.00
Onions, tomato, hashbrown , Garlic Roll $4.00 each
Chips, 2 eggs, bacon, sausage, mushrooms $3.00 each
Kids Hot Dog & Chips $8.00

Pancakes $17.5
- Served w/ bacon, caramelized banana, maple syrup & whipped cream
Lemon pepper calamari served upon cos lettuce salad w/ garlic aioli $14.0
hash browns $4.0
Seasonal Vegetables $9.0
3 Egg Omelette $19.5
- Tomato, onion & mozzarella w/ bacon, toast & hollandaise sauce
Eggs Bennedect $20.5
- A choice of bacon or house smoked salmon served upon a baked croissant w/ flamed spinach, poached eggs & hollandaise sauce
hollandaise $3.0
Aged Scotch Fillet Of Beef $34.5
- Char-grilled to your liking served on a blue cheese mash w/ bacon, onion & mushroom duxle, blanched baby spinach, balsamic roasted tomato & pinot jus