The Hungry Fox in Manawatu-Wanganui Menu

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The Hungry Fox in Manawatu-Wanganui has no menu available, but can choose from many other options such as SAIGON PIGGIE or THE TRADITIONAL - SUPA PIGGIE from The Bamboo Basket. Thai Chef's Restaurant offers many options including Fried Rice - Prawns and Satay (Beef, Chicken). Shamiana includes a wide range like CHICKEN WINGS or CHICKEN TIKA. A choice of battered or grilled fish with lemon and Fish of the day from . The Fishmonger Seafood Delicatessen Takeaways offers French Rendez-vous Cafe and Eggs Benedict.

Nearby Sample Menus

Aqaba Nachos $17.00
- Spicy beef mince with chilli beans and crispy corn chips. Topped with mozzarella, salsa and sour cream.
Soups $12.00
- Soup of the Day (see specials board) served with toasted bread.
Mince on Toast $16.50
- Savoury mince and chilli beans on toasted Vienna. Topped with a poached egg.
Roasted Moroccan Chicken $31.00
- Marinated and roasted chicken breast, filled with Mediterranean vegetables, stacked on honeyed pumpkin roasties and lightly dressed rocket.
Kumara chips $9.50
Vege Stack $16.50
- Portobello mushroom pan-fried in garlic butter, grilled red capsicum, potato and sage rosti’s and rocket. Topped with a poached egg and drizzled with hollandaise.
Fish’N’Chips $16.50
- Crispy beer battered fish fillet served with a side salad, fries and aioli. Extra piece of fish $5.00
Creamy Mushrooms $16.50
- Sautéed mushrooms and baby spinach in a creamy garlic sauce on toasted Vienna. Add bacon $3.00. Add lambs fry $3.00

Big Breakfast $21
- Bacon, mustard mushrooms, poached eggs, hashbrowns, chorizo, roasted tomato, sourdough and relish
Pain Perdu (French Toast) $16
- Berry Compote and cream or yoghurt
Pasta of the Day $18
- See the staff for today's flavour
Oeufs Benedicte (Eggs Benedict) $19
- Served on English muffins with baby spinach and hollandaise. Bacon or Salmon
Beef Salad $20
- With roasted red pepper, whipped feta, crispy noodles finished with Thai lime dressing
Galette de Pomme de Terre, Brocoli et Chorizo $20
- Broccoli, chorizo potato stack with crispy bacon, spinach and a herb hollandaise
Oeufs Brouilles (Savoury Scrambled Eggs) $18 without bacon $15
- With spinach, bacon, homemade tomato and onion relish and drizzled with truffle oil
Petit Dejeuner Vegetalien (Vegan Breakfast) $18
- Sauteed potato chunks, tomato, mushroom, kale and herb salad, roasted chickpea served with wholegrain toast and tomato chilli jam

Tandoori Chicken F $20 / H $11
- Whole chicken marinated in yoghurt spices and roasted in clay oven
House Special $7.00
- Naan stuffed with chopped olives, capsicum, cheese, onion, sundried tomatoes & garlic
-Prawn Saagwala $16.50
- Prawn cooked in creamy spinach gravy
Lamb Biryani $16.50
- Flavoured basmati rice cooked with marinated lamb pieces and spices
Mango, green or tamarind chutney $3.00
Vegetable Samosa $6.00
- Crispy deep fried triangular pastry stuffed with potato, peas and nuts
Mixed Green Salad $5.50
- Slices of selected vegetables (cucumber, carrots, onion and tomato)
-Beef Korma $14.50
- Tender meat pieces cooked in rich cashew nut gravy

Extras bacon, tomato, avocado. mushrooms, sausage $4.00
Fish and Chips $18.50
- Fish of the day deep fried in a sour dough crumb. Served with fries, salad and house made aioli.
Yellow House Breakfast $20.00
- Fresh toasted multigrain bread with Sausage, oven dried tomato, portobello mushroom, streaky bacon, hash browns, fried eggs, and black pudding.
Fries $7.50
- Served with homemade BBQ sauce and aioli.
2 fillings $7.50
Prosciutto, Pumpkin and Walnut Salad $17.00
- Honey roasted pumpkin. crispy prosciutto and walnuts, tossed with feta and rocket.
Yellow House Muesli $10.50
- Toasted muesli, with fresh fruit, yogurt,milk, and blueberry compote.
Toasted Sandwiches
- Cheese, tomato, ham, onion, pineapple, corn, mushroom

Pappadums $0.50
Chilly chicken $16.90
- Boneless chicken pieces cooked with cornflour, chilli sauce and soy sauce
Plain rice $3.00
- Plain steamed rice
Onion bhaji $6.00
- Sliced onions stirred through chickpea batter and fish fried
Lamb nawabi $16.90
- Sauteed lamb with onions and tomatoes, garnished and flavoured with cashew nuts and onions
-Half $10.00
Daal makhani $13.90
- Lentils stewed on slow fire overnight, garnished with ginger and coriander
-Half $10.00

Lemon fish / Seasoned wedges / Kumara chips $3.50
Battered mussels $1.20
Kids pack 2 $5.00
- 2 fish bites, 1 puppy dog, 2 chicken nuggets, 1/2 chips
Potato croquettes N/A
Eggburger / Cheeseburger / Bacon burger / Vegetarian burger $6.50
Pack C $17.00
- 4 fish, 2 chips, 2 hot dog
Scallops $1.80
Onion ring $0.40

BLT $9
- Chefs special bacon, Lettuce, tomato & cloverlea chutney drizzled Aioli sauce served with fries
Buffalo Chicken Wings $55
- Fresh chicken wings glazed in our hot chilli sauce or try them galzed with honey and soy 5 Wings $8 / 10 Wings $10 / 12 Wings $15 / 21 Wings $26 / 50 Wings
Curley French Fries $7
- Peeled & curied by a potato farmer whom we have chained in the back room.
Mussels in Garlic & sweet Chilli Sauce $20
- Mussels in a shell cooked fresh in the chefs one of a kind sauce
Vegas Chicken $20
- Tender thigh meat with grilled mushrooms, cripsy bacon and cheddar cheese all covered in honey mustard sauce served with baby carrots, green beans & German fried potatoes
Pork Belly Ribs $25
- Meaty, sweet sticky hickory smoked ribs with salad they come with sweet potatoes & loads of napkins.
Sirloin Steak $19
- 300gms of prime steak choice of mushroom, pepper or garlic. Sauce, side of toss and salad. Extras optional $1 each.
Cripsy Onion Rings $9
- Share a platter of cloves on our butter milk battered Onion rings with horseradish sauce just don’t go proposing with them.

4FORTY4 BURGER $18.50
- w/ fries
SMOKED CHICKEN SALAD $18.50
CURRY CORNFRIHERS $17.50
- w/ fries and salad
SEAFOOD CHOWDER $15.50
- w/ garlic toast
VEGE STACK $17.00
SMOKED CHICKEN PENE PASTA $17.00
FRESH TERAKENI FISH $18.50
- w/ chips & salad
FRESH TERAKEHI FISH BURGER $18.50
- w/ fries

Two eggs $5.00
Cheeseboard Selection One$17/ForTwo$22
- New Zealand cheese selection of mild blue and aged cheddar from the Puhoi Valley, served w crackers & fruit
Sticky BBQ Ribs $28.50
- Marinated for 48 hours, then braised in Chefs signature BBQ blend, served w fries & salad.
Mini Sausages & Mash $15.00
- Served with gravy & peas
Salt n Pepper Tempura $19.00
- Served w lemon cider vinegar & your choice of/Tasting plate (Choose 3)
Fries Small$5/Lge$8
Double Crackle Pork Cutlet $34.00
- Topped w sage, onion & compound butter w rich pork & fennel gravy.
Confit Duck Spring Rolls $12.00
- Served w sweet chilli dipping sauce

21. Stewed Salmon in a Clay Pot (Ca Hoi kho to dai) $20.00
- Salmon stewed with chili, lemongrass, pork and caramel sauce, served with steamed rice
13. Stir-Fried Beef Tenderloin with Capsicum (Bo Xao Luc Lac) $17.00
- Beef stir-fried with capsicums, onions, ginger, shallots and spring onions, served with steamed rice
27. Rice $3.00
23. Salmon Cooked with Orange (Ca Hoi Sot Cam) $25.00
- Fresh salmon marinated with orange juice, cooked with seasonal fruit, served with steamed rice
15. Vietnamese Vegetarian Curry (Ca Ri Chay) $13.00
- Tofu, Broccoli, Cauliflower, Carrot, Potato, Bean, Chili, Coconut milk, served with steamed rice
10. Fresh Noodles with Sauteed Beef - Southern Style (Bun Bo Nam Bo) $15.00
- Sauteed beef with noodles, bean sprouts, lettuce, peanuts, shallots and sweet and sour sauce
25. Fried $5.00
26. Grilled Pork Skewers (2 Skewers) $8.00

Ranch N/A
Pork Riblet N/A
White Chip Macadamia N/A
Chicken & Bacon Ranch Melt N/A
Ham, Egg and Cheese N/A
Thousand Island N/A
Honey Mustard N/A
Italian Dressing N/A

Honey, apricot and almond strudel $7.50
-Bread and dips $10.50
Fish of the day-see blackboard for fish of the day $21.00
- Battered, crumbed or pan fried, served with a seafood sauce
Pork chops $23.00
- Grilled pork chops topped with a pineapple and apple ring
Manuka honey bar and grill burger $13.00
- Beef pattie, bacon and cheese
Crumbed king prawn cocktail $12.00
- Served with a manuka honey based home made sauce (optional)
-Cheesy garlic bread $7.00
Eggs each $1.5

• Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
Continental
- Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
• Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
• Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
• Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
Kiwi Breakfast
- Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
• Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti

Meat $ 1.00
Man Burger $ 13.00
Bacon and Egg Pie
Big Breakfast withh free small Hot Drink $ 20.00
Meat Pattie $ 2.50
Muesli with Yoghurt and Berries $ 8.00
Mini Smoothies, banana, Berry, mango $ 4.50
BLT $ 8.00

Chicken Breast $28.00
- Pan fried Moroccan chicken breast on rocket & cashew nut mash w/ red wine sauce & mango chutney
Ploughmans Platter $25.00
- Selection of cheeses, pickled vegetables, crackers, breads and dips
Bangers & Mash $12.00
- Prime Beef Sausages, garlic mash & chefs rich gravy
Mushroom Sauce $3.00
Grilled Mushrooms $3.00
From the Fryers $28.00
- Selection of fish bites, pork wontons, chicken nibbles, spring rolls, samosa’s with fries and wedges and dipping sauces
Tapas Platter $30.00
- A Grand Selection of the Chefs finest choices
Mussel Platter $39.00
- A selection of garlic and white wine and thyme mussels, coconut cream and chilli mussels, Dijon mustard and blue cheese mussels, served with a selection of dipping bread and fries