The Hungry Fox in Manawatu-Wanganui Menu

The Hungry Fox in Manawatu-Wanganui has no menu available, but can choose from many other options such as SAIGON PIGGIE or THE TRADITIONAL - SUPA PIGGIE from The Bamboo Basket. Thai Chef's Restaurant offers many options including Fried Rice - Prawns and Satay (Beef, Chicken). Shamiana includes a wide range like CHICKEN WINGS or CHICKEN TIKA. A choice of battered or grilled fish with lemon and Fish of the day from . The Fishmonger Seafood Delicatessen Takeaways offers French Rendez-vous Cafe and Eggs Benedict.

Nearby Sample Menus

il Capo Pasta & Pizzeria (sample menu)
  • Penne alla Romana $15.00
    • tube pasta with tuna, tomatoes, olives, garlic, capsicum, parmesan cheese
  • Pesto alla Genovese Pasta $15.00
    • ribboned pasta with sundried tomatoes, basil pesto, garlic, pinenuts, parmesan cheese
  • Fettuccine alla Panna $15.00
    • ham & cream sauce, parmesan cheese
  • Spaghetti alla Carbonara $15.00
    • bacon, egg, garlic, cracked pepper, parmesan cheese
  • Pollo Rucola Pizza 9" $14.00/12" $19.00
    • chicken breast, spinach, feta cheese, oregano, mozzarella cheese
  • IL Capo (the boss) Pizza 9" $14.00/12" $19.00
    • ham, mushrooms, salami, capsicum, cabbanosy, olives, oregano, mozzarella cheese
  • Fettuccine alla Pollo $15.00
    • chicken & mushrooms in a creamy sauce, parmesan cheese
  • Contadina Pizza - farmers 9" $14.00/12" $19.00
    • tomatoes, cabbanosy, salami, capsicum, oregano, mozzarella cheese
4 Flames Fusion Indian Restaurant (sample menu)
  • -Full $14.00
  • -Full $14.00
  • -Full $13.50
  • Garlic Naan (One) $3.50
  • Chicken Vindaloo
  • -Half $8.00
  • Sheekh Kabab $12.00
  • -Half $9.00
Thai Mekong Restaurant (sample menu)
  • Pad Mee (egg noodle) $9.50
  • Mixed Entree $12.00
    • One each of Goong Horn Pa, Curry Puff, Poh Pia Tod, Pla Merk and Khieaw Todd
  • Poh Pia Tod - Spring Rolls $7.50
    • Minced pork wrapped in rice paper filled with carrot, cabbage and vermicelli deep fried served with sweet chilli sauce.
  • Pad Med Ma-Muang (the cashew nut)
    • Roasted cashew nuts stir-fried with special home made Thai sauce, seasonal vegetables, capsicum, mushroom, spring onion and onion.
  • Nom Tok (thai beef salad) $12.00
    • Lightly grilled slices of steak tossed with a special Thai salad dressing, red onions, spring onion and mint. Served with fresh cabbage and lettuce.
  • Pad Moo Grob (the crispy pork) $13.50
    • A special combonation of red, green and yellow curry paste, stir fried with coconut cream, lemongrass, kaffir lime leaves, capsicum, green beeans, khachai (Thai herb) and courgette.
  • -Chicken/Pork/Beef $12.00
  • CHOICE OF:
Japanese Kitchen WA (sample menu)
  • PORK $5.00
  • EBI FURAI $8.90
    • deep fried prawn
  • KARAAGE CHICKEN PLATE $15.50
    • authentic Japanise deep fried chicken
  • UNAGI PLATE $19.50
    • grilled eel
  • YAKISOBA $15.50
    • stir fried noodle with chicken and vegetales
  • KARAAGE CHICKEN UDON $14.50
    • authentic Japanese fried chicken
  • GYOZA $9.50
    • Japanese style pork dumpling
  • PRAWN TWISTER $9.80
    • crispy prawn spring rolls
Yatai Japanese Izakaya (sample menu)
  • Norimaki Sushi $19.50
    • - 10 pcs pre-rolled sushi /Teriyaki Chicken/ Cold Smoked Salmon /Mixed (1/2 Chicken, 1/2 Salmon)/vegetarian please indicate if egg is not required
  • Daifuku platter $30.00
    • 3 red bean filled sweet sticky rice cakes- served with Umeshu (Japanese plum liqueur) and premium vanilla icecream
  • Teriyaki Scallops $22.00
    • pan seared & served with a wakame salad
  • Kimuchi (spicy pickled cabbage) $6.00
  • Katsu $21.00
    • panko crumbed cutlets/fillets with prawns
  • Katsu $22.00
    • panko crumbed cutlets/fillets with scallops
  • Unagi $24.00
    • fresh water eel, boiled in a soy based sweetened sauce
  • Chirashi-zushi $18.00
    • sushi rice salad with vegetarian
Subway - Palmerston North (sample menu)
  • Cucumber N/A
  • Chicken Teriyaki N/A
  • Veggie Delite N/A
  • Cheddar N/A
  • M&M N/A
  • Steak, Egg and Cheese N/A
  • Pickles N/A
  • Oat & Raisin N/A
The Bean Cafe (sample menu)
  • BBQ Pork Rice $12.00
  • Dry Ho-Fen $12.00
  • Korean Hot'n Spicy Noodle $13.00
  • Large $22.00
  • Dry Noodles $12.00
  • Regular $18.00
  • Samosas $3.50
  • Fried Chicken Pieces $10.00
Star of India (sample menu)
  • Onion Kulcha $4.00
    • Naan bread stuffed with chopped onion, light spices and herbs.
  • Prawn Biryani $17.00
    • Basmati rice cooked with prawns, special spices and herbs.
  • Chicken Tikka $9.00
    • Boneless chicken marinated overnight in yoghurt and spice and roasted in the tandoori oven.
  • Masala Chicken/Lamb/Beef $9.50 Half / $14 Full
    • Boneless meat cooked in a rich onion tomato gravy and thick sauce.
  • Lamb Biryani $15.00
    • Basmati rice cooked with lamb, special spices and herbs.
  • Dal Tadka $9 Half / $13 Full
    • Yellow lentils cooked with garlic, onion, tomato and spices, finished with fresh herbs.
  • Chicken Biryani $15.00
    • Basmati rice cooked with chicken, special spices and herbs, garnished with dry nuts & fruits.
  • Madras Chicken/Lamb/Beef $9.50 Half / $14 Full
    • Boneless meat cooked with coconut, onion tomato gravy, tempered with curry leaves and mustard seeds.
The Cooperage (sample menu)
  • Crinkle Cut Fries Small $5.00 Large $8.50
    • Served with tomato sauce or aioli
  • Breakfast Bap $10.00
    • Bacon, swiss cheese, avocado, egg, smoky BBQ sauce and rocket
  • Side of gluten free bread $4.00
  • Beer Battered Fish and Chips $18.50
    • Fresh fish in a crispy beer batter served with a fresh garden salad, fries, lemon wedge and house made tartare >>
  • Beef Burger $18.50
    • Prime beef pattie, fried egg, cheddar cheese, tomato, caramelised onions, beetroot, gherkin, BBQ sauce and mayo, served with fries and tomato sauce
  • Eggs Benedict $17.50
    • Served on English muffin with free range soft poached eggs,house made hollandaise and rocket *Salmon *Bacon
  • Brioche French Toast (V) $16.50
    • Served with fresh caramelised pineapple, grilled banana, sprinkled with flaky toasted coconut, maple syrup and whipped cream
  • Toastie $10.00
    • Cheese and ham toasted sandwich with fries
Golden Time Restaurant (sample menu)
  • ●Soup
  • ●Soup
  • Bbq Pork
  • Deep Fried Wonton/ Deep Fried Spring Roll
  • ●Appetizers
  • Chicken Sweet Corn Soup
  • ●Soup
  • Peking Duck (Whole) Stir-Fried Chicken With Cashew Nuts/Sweet Sour Pork/Sizzling Beef With Black Pepper/Stir- Fried King Prawn With Fresh Assorted Vegetables Combination Fried Rice/Noodle/Stir- Fried Broccoli With Garlic Sauce/Fruit Platter
Rutland Arms Inn (sample menu)
  • Sticky Pork Ribs $21.50
    • Slow cooked pork ribs coated in a thick sticky Hickory BBQ sauce, served with salad and rosemary coated homemade chips.
  • Calamari (Starter) $14.50
    • Calamari rings, coated in G/F flour & G/F bread crumbs, served on fancy lettuce, and finished with roasted red pepper mayonnaise.
  • Hamburger & Fries $11.50
  • Vegetarian Filo Pie & Chickpea Curry $22.00
    • Roasted sweet potato with feta cheese, red pepper, spinach & walnut wrapped in filo pastry, served with a chickpea curry and finished with a sauce Verte.
  • Prawns (Starter) $15.50
    • Tempura battered prawns, with pickled radish & apples, a cucumber salsa & homemade mayonnaise.
  • - Bacon or Mushroom $17.00
  • Slow Braised Pork Belly & Haricot Beans $32.50
    • Orange & tomato braised pork belly, served with a bean cassoulet, finished with seasonal vegetables.
  • - Bacon Rashers (2) $5.50
Thaihouse Express (sample menu)
  • Basil Chicken, Beef or Pork $11.50
  • Garlic and Pepper Prawns $14.00
  • Chicken with Satay Sauce $11.50
  • Tom Kha Chicken/ Beef or Pork $11.50
  • Prawns or Seafood Spicy Fried Noodles $14.00
  • Combination Raad Nah $12.00
  • Spicy Salad Chicken, Beef or Pork $11.50
  • Steamed Rice $2.00
Mothered Goose (sample menu)
  • Mushrooms $4.00
  • Fritters $19.50
    • Two pumpkins, sweet chilli, feta and corn fritters served with salad, bacon, sweet chilli sauce and sour cream
  • Toast and Toppings $6.50
    • MG toast served with butter and jam, or pesto and cream cheese
  • Breakfast Muesli $12.50
    • MG muesli served with yoghurt and berry compote
  • Large Fries $8.00
  • Mince on Toast $16.50
    • Savoury bolognese mince on MG toast, topped with a poached egg
  • Chilli Cheddar Bread $7.50
    • Three pieces of MG bread topped with cheddar cheese and sweet chilli sauce
  • Kransky $4.00
Taumarunui Cosmopolitan Club (sample menu)
  • FISH $13.00
    • Served with eggs & chips
  • Hamburger & Chips $7.00
  • Apple Pie & Ice Cream $3.50
  • STEAK $18.00
    • Served with just eggs & chips
  • Bacon & Egg Burger, Chips $9.00
  • Carton of chips $3.00
  • Scallops $8.00
  • FISH $16.00
    • Served with eggs, chips & salad
The Grand Beer & Wine Cafe (sample menu)
  • Grilled Tomatoes $3.00
  • Chili Crumbed Squid $21.00
    • Chili crumbed squid served with garden salad and fries
  • Fish Burger $17.00
    • Stella battered fresh catch, greens, fries & Chefs Tartare w/ capers
  • Fish n Chip $21.00
    • Tempura battered fresh catch on Grand fries w/ salad greens & loads of the chefs Tartare
  • Fries $9.00
    • Fries served with Tomato sauces and aioli
  • Gravy & Cheese Fries $14.00
    • Crispy fries topped with gravy and grilled cheese
  • Wedges $14.00
    • Seasoned wedges served with Sweet chili and sour cream
  • Carbonara $12.00
    • Bacon, mushroom, garlic, onion in cream & wine reduction
The Hungry Fox

The Hungry Fox

location

Address

7 Russell Street, Foxton, Manawatu-Wanganui, 4814, New Zealand

phone

Phone

063637328

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Chinese , New Zealand

features

Features

Cash

Location
7 Russell Street, Foxton, Manawatu-Wanganui, 4814, New Zealand
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