The Hungry Fox in Manawatu-Wanganui Menu

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The Hungry Fox in Manawatu-Wanganui has no menu available, but can choose from many other options such as SAIGON PIGGIE or THE TRADITIONAL - SUPA PIGGIE from The Bamboo Basket. Thai Chef's Restaurant offers many options including Fried Rice - Prawns and Satay (Beef, Chicken). Shamiana includes a wide range like CHICKEN WINGS or CHICKEN TIKA. A choice of battered or grilled fish with lemon and Fish of the day from . The Fishmonger Seafood Delicatessen Takeaways offers French Rendez-vous Cafe and Eggs Benedict.

Nearby Sample Menus

Real Kiwi Bloke $34
- 300gm Rump steak with fried onions, eggs, tomatoes, mushrooms & buttered fresh bread
Breakfast menu available until 4.30Pm
Steak Sandwich $18.90
- 200gm medium rare rump steak, egg, cheese, caramelized onion & salad in toasted foccacia bread topped with aioli & bbq sauce, served with fries
Vegetarian Nachos $16.50
- Sauteed selection of fresh vegetables in a tomato based mild chilli sauce with melted cheese & sour cream
Any of our seafood can be battered, pan fried or crumbed in a gluten free crumb
Bigger Appetite $28.00
- 300gm Angus Rump steak
-1 person $15.00
-Your choice of mushroom, pepper, garlic or blue cheese sauces

Lamb Rogan Josh $11.99
- Diced lamb cooked with fine onion gravy and garnished with fresh spices
Aloo Matar $9.99
- Pea and potatoes cooked in a very smooth onion and tomato based curry
Daal makhani $9.99
- Slow simmered assortment of beans, delicately flavoured with onion, tomato, shredded ginger and coriander
Butter chicken $11.99
- Tandoori roasted chicken cooked in a mild creamy tomato sauce with ground cashew nuts, herbs and spices
Peshawari Naan $4.99
- Naan stuffed with dry fruits raisins and nuts
Indian Pizza $7.99
- Indian naan bread stuffed and topped with roasted chicken, onion, capsicum and cheese >>
Garlic Naan $3.49
- Naan topped with garlic butter
(All naans will be baked fresh on your order in tandoori oven)

Pizza Sub with Cheese N/A
Ham N/A
White Bread N/A
Subway Club N/A
Old English N/A
Choc Chip N/A
Roast Beef N/A
Steak, Egg and Cheese N/A

Chilli Con Queso $14.00
- Chilli con queso sizzling cheesy dips with smoked paprika, corn chips
Anchiote Fish Pan Fried (GF) $27.00
- With rice, glazed carrots, lime, mexican salad
Pan Seared Prawns (GF) $18.00
- With coconut salsa, mussels, lime, crisp kale
Ancho Pork Ribs (GF) $24.00
- With mexican slaw (nuff said)
Chimichangas (V) $14.00
- With roast pumpkin, black beans feta chilli salsa ranchero
Pomegranate Lamb $7.00
- With ancho crema, onion, cured onions, sunflower seeds
Salsa Roja (V, GF) $8.00
- With house made corn chips
Soft Shell Tacos Gluten Free Option $1/ Not Good For Sharing

Lemon Chicken/Kong Bao Chicken/Peking Duck (Whole)Sizzling Cumin Lamb/Sweet Sour Pork/Combination Fried Rice/Noodle/Fruit Platter
●Appetizers
Sweet Sour Pork Golden Time Homestyle Pork Stir- Fried Combination Vegetables Combination Fried Rice/Noodle
Chicken Sweet Corn Soup
Pepper Salt Squid Tentacle
Chicken Sweet Corn Soup
●Appetizers
●Appetizers

Spring Rolls $3.00
Hot chips with Tomato Sauce $3.50
Lasangna Topper $3.00
Sausages $2.00
Eggs Benedict $20.00
- 3 Poached Eggs with Bacon OR Salmon on a Muffin topped with Hollandaise sauce
Toasted Sandwich with Three Fillings $6.50
- Cheese, Ham, Sweetcorn, Mushrooms, Pineapple, Onion etc
Pancakes $18.00
- Pancakes, Bacon, Bananas & Maple Syrup
Hotdog with Tomato Sauce $3.00

Samosa / Papri Chat $8.00
Cheese & Garlic Naan $4.00
Paneer Makhani $9.00 / $12.00
- Half / Full
Chicken & Egg Roll (Kebab) $11.00
Goat Curry $15.00
Paneer Kulcha $4.00
Gluten Free Bread (Roti) $4.00
Dal Makhani (Slow cooked for 12 hrs) $11.50

-The Lab Steak $23.00
- Chargrilled chuck steak served on golden fries and onion rings, topped with gravy or mushroom sauce
-Tempura Tarakihi $22.00
- Deep fried tempura tarakihi fish on green apple salad
●Lamb
-Black Pepper Fish Steak $22.00
- Battered tarakihi fish fillet topped with black pepper sauce and bok choy
-Sweet & Sour Whole Snapper $25.00
- Deep fried whole snapper cooked in sweet and sour sauce
●Vegetarian
Spicy chicken balls / Prawns cheese balls $9.50
-Sticky Pork Hock $19.00
- Slow braised pork hock in Thai style chilli sauce topped green apple salad

Pancake Stack $15.00
- This classic combination of crispy bacon and bananas sandwiched between hotcakes finished off with maple syrup on the side
French Toast $15.00
- Slices of Vienna bread infused with a rich egg mixture then pan fried and served with crispy bacon and lashings of maple syrup
Pizza Bread (Serves Two) (Vegetarian) $10.00
- Served with a sundried tomato pesto sauce, parmesan cheese and drizzled with a balsamic glaze
Baked Baguette (Vegetarian) $8.00
- With garlic butter and mixed herbs
Bowl of Fries with aioli $6.00
Green Curry Fried Rice (Gluten Free) $18.00
- Tender slices of chicken, beef or vegetable (vegetarian) cooked in a curry paste with coconut milk and served with bamboo shoots, green beans and coriander leaves
Crispy Chicken Stacked Burger $18.00
- Crumbed chicken breast topped with melted cheese, lettuce, capsicum and apricot chutney, served with wedges and tomato relish
Eggs Benedict $15.00
- Classic eggs Benedict served on a toasted English muffin served with Bacon and wilted spinach two poached eggs and topped with a rich hollandaise sauce

Garlic Naan 3.50
- Leavened flour bread infuse with garlic
Kashmiri Chicken 15.90
- This dish consists of tender boneless chicken marinated overnight with cashew, cheese and cream, barbecued then cooked with organic yoghurt, turmeric, tomatoes and mint
Sambha Masala 15.90
- Tender cubes of lamb cooked with lash green herbs, chives and coriander, finish in coconut cream and served in traditional Karaha styles. A delicacy of Nepal, North-East India
Mango Chicken 14.90
- Boneless chicken pieces cooked in a creamy mango sauce flavoured with green cardamon
Roti 3.00
- Traditional wholemeal unleavened bread
Chicken Methi 14.90
- Traditionally North Indian delicious chicken curry cooked with onion gravy, ginger/garlic and tenugreek leaves
Onion Bhajee 4.90
- Shredded onions, battered and fried with spices and chick pea flour (Three per person)
Prawn Jalfrezi 16.90
- Jalfrezi was one of the supreme dishes created during the days of the Raj "Thaj" is hot and "freeze" is stir fried cooked with red capsicum, tomatoes, spring onions and spices

Ham & Cheese Toastie N/A
- Toasted with red onion & tomato
House Toassed Salad N/A
- Parmesan, sundried tomatos, peppers, red onion, sweetcorn, mixed leaves & balsamic dressing
Cheddar & Salad Wrappo N/A
- With tomato, carrot, mixed leaves & honey mustard
Big Eat Shambo N/A
- Foccacia Shambo with chicken, bacon, cheddar, coleslaw, red onion & mixed leaves
Tuna & Cheese Melt Toastie N/A
- Toasted with thousand island sauce, red onion, tomato & mixed leaves
Kerry N/A
- Turkey, swiss, tomato, carrot, cucumber & honey mustard
2 Slices of Thick Toast with choice of spread N/A
Sweet Chilli Chicken Hot Wrappo N/A
- With peppers, red onion & tomato

• Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
Continental
- Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
• Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
• Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
Kiwi Breakfast
- Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
• Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
• Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti

Quiche and Salad
Caeser Salad
- The Station version of an old classic. Salad Greens, Bacon, Garlic Croutons, Parmesan Cheese, Lemon and Poached egg with a smooth Anchovy Dressing.
Prawn twisters
- With a sweet chili sauce and Tzatziki
Red Berry Sundae $13.50
- Warm blend of Berries and Cointreau over Creamy Vanilla Ice Cream. Suggested match Galliano coffee.
BLAT open Sandwich
Creamy Coconut Mushrooms $15.00
- With Salad greens and warm Brioche.
Eggs Benedict $17.50 $18.50
- Bacon \ Salmon
Steak Sandwich $16.50
- Open sandwich with sirloin steak, tomato and caramelised onion.

Snapper $28.00
- Pan Fried fresh Snapper served on chips with a side salad and a light hollandaise drizzled over the fish GF
Red Potatoes GF $8.00
Breakfast Menu till 12.00 * Can Be Gluten Free
Fries $8.00
- Served with aioli GF
Seasonal Vegetables GF $8.00
Warm Citrus Cake $8.00
- Served with vanilla ice cream GF
Bacon Butty $10.00
- 2 Pieces of grilled bacon, smoky T on toast
Side Salad GF $8.00

Vegetarian curry (curry chay) $14
- Confit sof mixed vegetable curry. Served with warm bread and steamed rice
Rice noodles (hu tieu nam vang) $16
- Traditional vietnamese rice noodle steamed with shrimb, pork and quail eggs
Shrimb sauteed (tom sot la chanh) $22
- Fresh shrimbs sauteed with lemon leaf and homemade sauce
Pancake (banh xeo) $9
- Vietnamese savoury crepe with pork, shrimb and bean sprout fillings. Served with side salad and homes
Saigon salad (Goi ga, goi bo, goi tom) $10
- Salad of fresh vegetables with choice of poached chicken, beef or shrimb, served with sweet and spicy dressing and crushed peanuts
Saigon noodles (Pho bo, ga) $16
- Traditional vietnamese rice noodle in clear soup. Choice of beer or chicken. Served with fresh mint, shredded lettuce and fresh
Grilled fish (ca nu ong ) $22
- Whole fish grilled in foil tin with signature sauce. Served with steamed rice and fresh salad
Deep fried tofu (dau hu xao xa ot) $15
- Deep fried tofu with special lemon grass and chilli sauce served with steamed rice