The Hungry Fox in Manawatu-Wanganui Menu

Sashimi Salad (GF) $14.00
- Today's fresh salami with garden salad & shredded cabbage, japanese sweet soy dressing
Chicken Miso Katsu Set $17.00
- Panko crumbed crispy chicken, roll sushi, salad, rice, miso soup
Zensai Vegetarian Platter (For two) $36.00
- Veggie roll sushi, edamame, miso glazed eggplant, agedashi tofu, vege gyoza, vege tempura, fresh veggie spring roll, renkon chips, mushroom skewers
Teriyaki Aburi Salmon Roll
- Seared fresh salmon, avocado, capsicum, japanese mayo, teriyaki sauce
Salmon Lover (GF) $18.00
- 8 pieces of assorted salmon roll, nigiri sushi, salmon tartar, fresh roll
Wafu Beef Steak $26.00
- Scotch fillet, mushroom, truffle potato croquette, green pea puree, grilled onion, renkon chips, teriyaki sake butter sauce
Tofu & Avocado Salad (V/GF) $12.00
- Fresh tofu, avocado, garden salad & cabbage, japanese sweet soy dressing
-Mushroom $10.00

Any Extra Sauce 50c
Chicken $9.50 / $11.90
- Wrapped in Pita Bread. Small / Large
Beef $7.00 / $9.00
- Mini / Large
Vegetarian $6.90
- Mediterranean Style
Vegetarian $10.00 / $12.00
- Served with Rice. Small / Large
Zucchini $7.00 / $8.90
- Mini / Large
Chicken $7.50
- Mediterranean Style
Cheese $1.50

#1 The Main Meal Add $5.00
- Phoenix Organic Drink or Coke + Pita Chips and Dip
Beetroot
- with Feta and Mint
Reg $10.90
Add a Phoenix drink and a side to your meal Add $5.00
- Choose from Pita Chips, Ediballs, a Cookie or Brownie
Chicken Breast
Chicken Caesar
- With Free Farmed Bacon
The Classic
- Cabanossi Sausage, Bacon and Eggs
Reg $10.90

Apricot Butter Veg $11.99
- Seasonal vegetables tossed with Apricot then mixed in rich creamy tomato sauce
Goan Fish / Prawn / Scallop Curry $13.99/$14.49
- Favourite of Goa. Fish fillet/Prawn/Scallops cooked in tangy tomato sauce fresh cilantro
Vegetable Pakora $4.99
- Fresh vegetables coated in spiced gram flour batter and deep fried
Jal-Frezi Chicken / Lamb / Beef see above
- Boneless meat tossed with onion tomato capsicum in a delicious sweet and sour sauce
Pulao Rice $5.00
Salt & Pepper Prawns with Hot Garlic Sauce $9.99
Aloo Saag $11.99
- Diced potato cooked with green herbs and spices, finished with fresh spinach and onion sauce
Dal Makhani $11.99
- Royal mixture of lentils and kidney beans, cooked in home-made butter and spices garnished with ginger and cilantro

Lamb Salad (GF) (DF) $21
- Marinated lamb, toasted pine nuts, cherry, parmesan, kumara shavings and mesculin with a raspberry vinaigrette
Works wedges $15
- served with sour cream, cheese, relish and bacon
- Three filling $7.50
Beef Burger (DF) $19
- Angus beef pattie, garden salad, caramelized onions, grilled cheese and fries
- Two filling $6.50
Eggs on Toast (GF) $14
- Your choice of fried poached or scrambled with bacon
Chicken Salad (GF) (DF) $20
- Smoked chicken, cranberry, cherry tomatoes, cashews and mesculin drizzled in balsamic vinaigrette topped with grilled haloumi
Vego Breakfast (GF) $18.50
- Garlic ciabatta, asparagus, tomato, buttered spinach grilled halloumi topped with poached eggs and hollandaise drizzled in maple syrup

Chicken Wings $12.00
- Choose either traditional New York spicy buffalo wings (GF), or teriyaki. With celery sticks, blue cheese dressing.
Summer Salmon Salad $18.00
- Baked Aoraki salmon, avocado, cucumber, mixed salad greens, kumara crisps, lifestyle dressing. GF *Gluten-free.
Quarter Acre Pavlova $10.00
- Our home made individual Pavlova. Topped with fresh seasonal fruit, fresh cream, and mixed berry coulis.
Hand Cut Chips (Small/Large) $5.00/$9.00
- Our hand cut double fried Agria chips. With tomato sauce or aioli. *Gluten-free.
Eye Fillet Steak $38.00
- Char grilled eye fillet steak, garlic smashed potatoes, wilted spinach, seasonal vegetables, beef reduction gravy. GF
Beignets $12.00
- Quarter Acre specialty - New Orleans style doughnuts, served with vanilla cream, berry jam and chocolate sauce.
Caramel Drops Chocolate Tart $12.00
- Sweet pastry base coated with white chocolate, filled with dark chocolate ganache and topped with caramel droplets. Served with fresh cream.
Poutine Chips $10.50
- With melted mozzarella and our beef reduction gravy.

Soft Shell Tacos Gluten Free Option $1/ Not Good For Sharing
Chimichangas (V) $14.00
- With roast pumpkin, black beans feta chilli salsa ranchero
Anchiote Chicken $19.00
- With roast pumpkin, quinoa, garlic dressing, sesame seeds
Pan Seared Prawns (GF) $18.00
- With coconut salsa, mussels, lime, crisp kale
Salsa Roja (V, GF) $8.00
- With house made corn chips
Mushroom N Spinach Quesadilla (V) $16.00
- With papas, oregano, salsa asada
Smoked Pork Belly $7.00
- With peanut crema, cured onions, sunflower seeds
Beetroot Slaw $17.00
- With bitter greens, carrots, cucumber milk, almonds, feta

Grilled Fish $24.50
- On spiced lentils with sauteed summer vegetables
Chicken Salad $23.60
- Grilled chicken with brie, crisp bacon and avocado, with pesto dressing and bread croutons
Steak n Sandwich $24.60
- Angus pure scotch, a salad with beetroot, blue cheese and hash brown, a grilled cheese and onion toasty and a fried egg
If you would like more of your favourite tapas we can double it for you
- Small $6.20
Chicken Dumplings $12.50
- Chicken and mushroom dumplings, steamed then pan fried Served with Kimchi and oyster sauce
Corn Fritters $12.50
- Classic fritters presented with cold smoked salmon, horseradish cream and avocado
Chefs Platter $22.80 (small) $36.50 (large)
- A selection of Breads, cheese, dips and finger foods including our famous Thai Pork Balls – ask your waiter for today’s selection

Mushrooms/Tomatoes/Spinach/Avocado $4.00
Beef Burger $12.00
Steak Sandwich on Toasted Gluten Free Bread N/A
Prawns on Fruit & Potato Salad $15.00
Green Salad $4.00
- with House Dressing
Banana & Walnut Bread toasted or warmed $10.00
- with sliced bananas and maple syrup
NZ Mussels in Creamy Tom Yum Soup $12.00
Steamed Fragrant $4.00
- Thai Jasmine Rice

Pulaw rice $8.00
- Yellow fried rice cooked with cashew and fried onion
Butter prawn or fish $17.90
- Prawns or fish cooked in creamy tomato flavoured sauce
-Full $18.00
Beef masala $16.90
- Cooked in a wok in a spicy blend of masala
Aloo gobhi $13.90
- Potato and cauliflower florets cooked together, garnished with ginger and fresh coriander, goes well with raita (recommended by chefs)
-Half $10.00
Beef rogan josh $16.90
- Diced meat cooked in traditional north indian style
Malahi / Methi tikka
- Chicken pieces, marinated with yoghurt, spices and the cooked in oven

Wedges, Bacon, Salsa, Cheese & Sour Cream $5.50
Wonton $0.80
Pineapple Friiter $1.50
Cheese $5.30
Wedges, Sour, Cream $8.00
Garlic Free N/A
Blood & Guts $2.00
- Toma & Mayo & Cheese
Meat Pattie $2.50

FISH 'N' CHIPS 'N' SALAD $12.00
PIES (2 for $5) $3.30
PANCAKES WITH MAPLE SYRUP $9.50
SPECIALITY Bread $5.50
SOUTHERN FRIED CHICKEN SALAD $11.50
HALF ALL DAY BREAKY $11.50
SLICES $3.50
TOASTED MUESLI AND YOGHURT $7.50

Pumpkin & Pea Risotto (Gluten Free) (Vegetarian) $25.00
- Served with mascarpone, chilli jam, parmesan and lemon oil
Chicken Teriyaki Salad (Gluten Free) $18.00
- Marinated tender pieces of oven baked chicken breast served over a seasonal bed of mesclun greens, finished with a lemon vinaigrette dressing
Wild Mushroom & Feta Cheese Risotto Balls (Gluten Free) $17.00
- Served with a garden salad, garlic aioli and balsamic glaze
Seasoned Wedges (Serves Two) $15.00
- Served with melted cheese, bacon, sour cream and sweet chilli sauce
Bowl of Fries with aioli $6.00
Lamb Shank (Gluten Free) $18.00
- Braised lamb shank, slow cooked in a vegetable and rosemary stock, served upon a bed of creamy potato whip, kumara chips, grape tomatoes and a lamb jus
Bowl of Wedges with relish $6.00
Dark Chocolate Cake $15.00
- Served with triple chocolate ice cream and a rich dark chocolate sauce

Garlic Bread $6
- Sliced baguette smothred in Garlic Butter & melted cheesy cheese
Buffalo Chicken Wings $55
- Fresh chicken wings glazed in our hot chilli sauce or try them galzed with honey and soy 5 Wings $8 / 10 Wings $10 / 12 Wings $15 / 21 Wings $26 / 50 Wings
Pork Belly Ribs $25
- Meaty, sweet sticky hickory smoked ribs with salad they come with sweet potatoes & loads of napkins.
Mussels in Garlic & sweet Chilli Sauce $20
- Mussels in a shell cooked fresh in the chefs one of a kind sauce
Curley French Fries $7
- Peeled & curied by a potato farmer whom we have chained in the back room.
Sirloin Steak $19
- 300gms of prime steak choice of mushroom, pepper or garlic. Sauce, side of toss and salad. Extras optional $1 each.
Cripsy Onion Rings $9
- Share a platter of cloves on our butter milk battered Onion rings with horseradish sauce just don’t go proposing with them.
Bread Platter $10
- Toasted selection of breads & our own yummy dipping sauces to smooth the hunger

Chili Crumbed Squid $21.00
- Chili crumbed squid served with garden salad and fries
Snacks Garlic Bread $9.00
- Garlic herb & mozzarella bread
Fries $9.00
- Fries served with Tomato sauces and aioli
Steak Eggs & Chips $28.00
- Scotch, fried eggs, crispy fries w/ jus & garlic butter “Every blokes fantasy right here!!!”
Mushroom Sauce $3.00
Cured Meat Platter $28.00
- House smoked venison back strap, prosciutto, parma ham, chorizo sausage, olives, caper berries, pepper jam, brie. Blue cheese and crackers
Tapas Platter $30.00
- A Grand Selection of the Chefs finest choices
Bangers & Mash $12.00
- Prime Beef Sausages, garlic mash & chefs rich gravy

The Hungry Fox in Manawatu-Wanganui Menu

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The Hungry Fox

Manawatu-Wanganui > The Hungry Fox

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7 Russell Street, Foxton, Manawatu-Wanganui, 4814, New Zealand

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