The Kensington Room in Lower Hutt Menu

Are you the owner? Manage this listing for free.

The Kensington Room in Lower Hutt has no menu available, but can choose from many other options such as -Vanilla bean ice cream or Cool breakfast (buffet) from Ohtel. Golden Wok offers many options including Chicken & Egg / Fish & Egg and Steak (Scotch Fillet). Field & Green includes a wide range like Mount Eliza Red Leicester cheese scone or Toasted tea cake, orange & cinnamon butter. Onion Bhajee and Vegetable Samosa from . Curry Town offers Asian Takeaways and Chips.

Nearby Sample Menus

DAL MAKHANI $13.50
- Black lentils and kidney beans cooked with onion, tomatoes, butter and spices
TIKKA MASALA CHICKEN Chicken $15.90 /Lamb $16.50
- An internationally famous dish, cooked with onions, tomatoes, spices and finished with yoghurt
LACCHA PARANTHA $4.00
PAPADOM $1.00
PANEER MAKHANI $14.90
- Paneer cooked with a special makhani sauce and cream
VEGETABLE FRIED RICE/SCHEZUAN $11.50
- Rice sauteed with onion, garlic, capsicum, carrots, soy sauce and vinegar
ALOO METHI $13.50
- Potatoes sautéed with onions, tomatoes and fenugreek leaves
PEPPER (Not for half) No for lunch Chicken $15.90 / Lamb $16.50
- A hot dish cooked with crushed peppers, onions and spices...for the daring

Beef Cheek $22.90
- Braised beef cheek, kimchi, house-made slaw, smoked cheddar, miso coriander mayonnaise & zucchini pickle
Cinnamon Churros $9.90
- Chocolate dipping sauce & Chantilly crème
Salt & Pepper Calamari $19.90
- Asian salad & chilli ginger mayonnaise
Kumara Wedges $5.00
- Malt vinegar aioli & tomato sauce
Cobb Loaf $11.90
- Chef’s selection of dips
Monster Burgers $29.90
Wild Mushroom Risotto $21.90
- Shaved parmesan, mascarpone & truffle oil
Panhead Beef Brisket $24.90
- Creamy mash, rich gravy, BBQ glazed baby carrots & ranch dressing

VEGETABLE BIRYANI $13.00
- Basmati rice cooked with mixed vegetables, fried onion, flavored with Indian spices with mint and yogurt, served with Raita and special gravy.
CHICKEN AFGHANI $15.50
- Boneless chicken prepared in a fresh creamy yogurt sauce with chef’s special spices.
DAAL MAKHANI $14.00
- Black lentils and kidney beans cooked with tomatoes, spices and finished with cream.
CHICKEN HAKKA NOODLES $12.50
- Noodles sautéed with Julian chicken, cabbage, carrots, capsicum, onions, ginger, garlic, soy sauce and finished with spring onions.
RESHMI KEBAB $12.00
- Chicken mince is marinated in cheese, egg and spices then skewered and cooked in tandoor, served with fresh vegetables, salad and mint sauce - 5 pieces.
CHICKEN KATHI ROLL $10.50
- Rumali Rod wrapped with grilled chicken, onion, tomatoes, capsicum, lettuce and Indian spices with fresh coriander.
CHICKEN CHILLY (DRY/SAUCE) $14.00
- Boneless chicken deep fried in oil and sautéed with spring onions, capsicum, ginger, garlic, green chili and soy sauce.
PLAIN DOSA $8.00
- Traditional South Indian pancake made with rice and white lentils ground with water served with sambar, coconut, and tomato chutney.

Sliced pork in oyster sauce on rice in bamboo tube $13.90
Beef stir fried ho fun $10.90
- Thick rice noodles
Beef with pumpkin on rice in bamboo tube $13.90
-In black pepper sauce and vegetables with rice or noodles
Nasi goreng $10.90
- Spicy fried rice with chicken or beef
-In sweet chilli sauce and vegetables with rice or noodles
Tofu stir fried vegetables with rice $10.90
Tempura mussels (5) $5.50

WEDNESDAY
- free wings & rings, 3 crispy onion rings & 3 BBQ chicken wings as a complimentary starter to any smokehouse main
Crispy Battered fish and chips $22.50
- local catch of the day in a crisp batter with house fries and real mushy peas
Crispy potato skins $12.90
- sprinkled with cheese, bacon, onions and chives, topped with sour cream
Broccoli and cheese balls(6) $12.90
- fluffy mash, steamed broccoli and cheese, crispy and golden with a sweet chilli dip
THE BUTCHER'S DESSERT TROLLEY $14.00
- a selection of sweet delectables to feast your eyes on, please ask your waitrons for a viewing
Ora King Salmon $34.90
- warm confit of salmon, oven baked under a herb and cheese crust served with an orzo pasta salad with olives, tomatoes, and capers in a lime and lemon dressing with pine nuts.
The Butcher's Ribs $22.00
- Slow-smoked over Manuka for hours in our secret rub then basted in a smokey B8Q sauce recipe that chef Pati has created Just lot these ribs and served with fries./HALF
Beef Rib Eye Steak $35.90
- 280-300g prime beef rib-eye, cold smoked and served with fries and a seasonal side salad.

House special chilli beef $18.00
Three courses lobster seasons price
- served with sashimi, pepper salt & porridge
Extra pastry(10 pcs) $5.00
Fried rice with shrimp & BBQ pork $12.00
Two Courses $58.00
Chicken with black bean sauce $16.00
Vegetables comb $16.00
Braised whole fish $21.00-$26.00

Jalapenos N/A
Olives N/A
Carrot N/A
Apple Slices N/A
Herb & Garlic Toasties N/A
Ham N/A
Pork Riblet N/A
Wrap N/A

Pan Fried/Steamed Pork Dumpling (5) $4.80
Vegetables $9.50
Yeng Chow $9.80
Scallops with Black Beans $18
Hot and Spicy Garlic Pork Ribs $13
Deep Fried Squid $4.80
Szechwan Beef $9.80
Hot & Spicy Squid $14

Spring Roll $2.00
Bacon Burger $4.50
Tarakihi $6.50
Chicken Breast Burger $5.00
Kumara Chips $4.50
Potato Fritter $0.80
shoestring Chips $2.50
Hot Dogs $2.20

Chicken and salmon $24,9
Unagi Don $15,9
Teriyaki Chicken $14,5
Chicken & prawns $19,9
- with yum yum sauce
Scallops $17,9
- with yum yum sauce
Chicken Karaage Don $13,9
-Chicken katsu $13.90
Lanch chop $17,9

Beef
- With cumin and garlic rub
Nachos $13.90
- Corn Chips, Choice of Meat, Tomato Salsa, Guacamole, Sour Cream and Sauce
Basilo
- Basil, garlic and pine nuts
Chikito, Taco or Dos Capas +$1.00
Nachos, Chikito, Taco, Dos Capas or Quesadilla +$1.50
Corn Salsa
Verde
- Jalapeños, mango, coriander and lime
Power $14.50
- Black rice, extra meat, salsas and sauce

42. Chinese name $13.50
105. Stir Fried Beef with Bamboo Shoot $13.50
62. Fish Congee $6.50
20. Sweet Sour Pork $13.50
23. BBQ Pork Wonton Noodle Soup $12.00
33. Chinese name $7.50
69. Shrimp Fried Rice $18.00
83. Stir Fried Prawn with Chilli Bean Paste $15.00

Creamy Porridge $10.50
- with sticky saffron pears & honey
crispy bacon $16.50
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
Traditional Eggs Benedict
- with hollandaise & English Muffin
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
Soup of the Day $12.50
- with preserved & cream cheese $6.50

Satay Chicken Wrap $17.00
- Fresh chicken tenderloins cooked in satay sauce, cucumber, tomato, carrot, capsicum, and lettuce - all wrapped up in a warm tortilla
300 grm $26.00
10 Ribs $30.00
Shrimp Cocktail $7.00
- Shrimps in seafood sauce on top of a bed of lettuce
All served with curly fries and aioli
BBQ Pork Ribs
- Spare ribs drenched in our homemade bbq sauce and cooked tender until just holding the bone, served with coleslaw, wedges, and sour cream
Chicken Tenders $8.00
- Fresh chicken tenderloins in our home-made crumb, layered on a bed of lettuce, accompanied by bbq and aioli sauce
Teriyaki Steak Salad $18.00
- Teriyaki and Steak come together, served with a fresh garden salad

Eggs motreals $19.00
- Smoked salmon, poached eggs and hollandaise on twice-cooked potato
-Add bacon $4.00
Bacon and eggs butty $12.00
- On toasted sourdough
Egg on toast (V) $10.00
- Eggs your on sourdough
Egg benedict $17.00
- Bacon, poached eggs and hollandaise on twice-cooked potato
-Salmon, cream cheese and capers $12.00
Toasted bagels
All the goodstuff(V) $15.00
- Bacon, twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast