Address
80 Ardmore Street, Lake Wanaka, Wanaka, Otago, 9305, New Zealand
The Landing in Otago Menu
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TO START- green olives 9
- adam & eve’s sourdough bread and butter 8
SMALLS- crumbed egg, parmesan foam, asparagus 14
- smoked mushroom croquettes, almond cream, pickled cherry 17
- confit salmon, walnut puree, granny smith apple 21
- roasted summer vegetables, mascarpone, seed biscuit 16
- crispy lamb shin, carrot, spring onion, balsamic 21
BIGS- monkfish en papillote, fennel, cauliflower, red onion 29
- seared squid, smoked potato, chorizo crumb, shaved fennel 28
- ratatouille, white bean puree, grilled spring onion, granola 26
- panko crumbed chicken roulade, tomato & butter emulsion, roasted garlic gnocchi 29
- beef shoulder tender, avocado puree, new potatoes, oven dried tomatoes, bulgur wheat 35
SIDES- greens, herbed butter 8
- iceberg, anchovy dressing, croutons 7
- smoked mash potato 9
- sauerkraut, granola 10
- 15% surcharge applies on public holidays
Nearby Sample Menus
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Affogato $15.00
- with vanilla bean ice cream + Lustau px sherry.
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Bruschetta $22.00
- of buffalo mozzarella, tomato + basil.
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Open roast gooseberry tart $9.00
- with pure cream.
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Fried Spanish custard $15.00
- with burnt caramel ice cream + salted caramel.
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Chocolate tart $15.00
- with raspberry sorbet.
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Marlborough figs $25.00
- with goats curd, vincotto + roast almonds.
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Scrambled free-range eggs $18.00 /both $22.00
- with toasted ciabatta + truffle oil with Havoc bacon or cold-smoked salmon.
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Bacon + free-range egg buttie on Del-boys focaccia $14.00
- with tomato chilli jam.
- Lamb denverteg on parsnip skordalia, spinach + black olive tapenade $35.00
- Affogato with strictly espresso + vanilla ice cream $12.00
- Prime beef au-frites with red wine jus + salsa verde $36.00
- Hoisin pork belly on kumara fondant with scallion salsa $34.00
- Sticky date + banana pudding with rum butter toffee sauce $12.00
- Lamb denverteg on parsnip skordaila, spinach + black olive tapenade $35.00
- Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
- Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
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SICILIAN MED $23.95 LARGE $31.95
- pepperoni, chorizo, salami, bacon, smoked chicken, bbq sauce
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FETTUCCINI ALFREDO $20
- classic creamy pasta sauce - butter, cream, white pepper & parmesan
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MANHATTAN $35.95
- Italian sausage, spanish chorizo, mushrooms, peppers, roast garlic, spinach
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LOADED WEDGES $13.5
- melted cheese & bacon, sweet chilli sauce & sour cream
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HOUSE SALAD $9.5
- lettuce, tomato, cucumber, capsicum, onion, feta, balsamic vinaigrette
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BBQ CHICKEN MED $23.95 LARGE $31.95
- smoked chicken, bacon, peppers, bbq sauce
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CURLY FRIES $7.5
- probably the best potato fries you will ever eat!
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TUSCAN MED $23.95 LARGE $31.95
- cajun spiced chicken, spinach, sun dried tomato, roast garlic, feta, black olives
- Som Tum Spicy green papaya salad $15.00
- Spicy Roasted Duck salad $25.00
- Plah Prawns salad w cashew nuts spicy $22.50
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Red Curry $17.00
- chicken, pork, bee, vegetarian & tofu
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Spicy Herby Blue Cod Fish $28.00
- mild medium or hot
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Sizzling Chilli & Peppers $20.00
- zucchini mushroom cauliflower, capsicum, onion/Chicken Pork Beef
- Thaitanium chicken Drums curry 3 drums $18.50
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Thai Tempura Vegetables $8.00
- mushroom sweet potato whole green bean young corn zucchini
- Bowl of fries $6.00
- Avocado, grilled halloumi & tomato
- Chicken quesadilla w/ melted cheddar red onion and guacamole
- Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce
- Cured pastrami, grilled mozzarella& aioli
- all toasted sandwiches served with chips and aioli
- Garlic bread & dips $6.00
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Cheese and antipasto platter 2-4 people $30.00
- Whitestone Windsor blue, Curio bay sheep’s milk pecorino, KaikouraLabneh. Zamora havoc Salami, Pastrami &Coppa.Aoraki cold smoked salmon & capers. Marinated olives, sundried tomatoes &peppadew. Relishes, fruits, crackers & breads
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Organic Salad $ 14.80
- with six dumplings
- Noodle Soup
- Vegan Noodle Soup $ 9.80
- Stewed Pork Noodle Soup $ 13.80
- Beef/Chicken/Pork Roll $ 11.80
- Pork or chicken Pocket $ 10.80
- Vegan Special Dish $ 15.80
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Organic Salad $ 11.80
- with garlic bread or gluten free bread
- Duck's Head & Preserved Veg Soup (Large) $18.00
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Gong Bo Chicken $22.00
- On Sweet Buns with Peanuts
- Chinese Roast Pork & Taro $24.00
- Stir Fried Beans with Chillies $20.00
- Sweet & Sour Pork $22.00
- Chicken in Chinese / Assorted Veg $22.00
- Deep Fried Squid with Szechuan Pepper & Salt $24.00
- Deep Fried Prawns in Honey Sauce $30.00
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Smoked Salmon Sushi $5.50/$7.00
- 6pcs/8pcs
- Grilled Hot Pork on Rice $8.00
- Vegetarian Teriyaki on Rice $7.00
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Sukiyaki Udon Beef $10.00
- fried noodle with beef
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Tokyo Mixed Sushi Platter $10.00
- 3 big sushi, 6 small sushi, 2 nigiri, 1 inari
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Curry Udon $6.50
- with chicken curry
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Miso Udon $6.50
- with Miso flavoured, egg
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Chicken Katsu $10.00
- with curry on rice
- Side of shoestring fries $5.00
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Seafood chowder $11.90 / $21.90
- Creamy chowder rich in seafood. Mussels, hoki, shrimps. Rumored to be the best in alexandra. Add ciabatta toast for $3
- Three strips of streaky bacon $7.00
- Ciabatta toast $3.00
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Creamy bacon pasta $29.00
- Creamy white wine and bacon sauce on fettuccine topped with parmesan shavings add chicken for $7
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Creamy bacon pasta $15.00
- Creamy white wine and bacon sauce on fettuccine and topped with parmesan shavings add chicken for $5
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Giant ice cream sundaes $10.00
- Your choice of salted caramel, berry coulis, chocolate peanut butter or butterscotch sauce
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Big breakfast $18.00
- Two slices of toasted ciabatta, two fried eggs, streaky bacon, a grilled field mushroom, breakfast sausages and golden hash browns
- All day menu - until 2pm
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Thai beef salad $18
- Thai beef salad + rice noodles, chilli, peanuts, fried shallots & Nam jim
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House-made lamb burger $18
- House-made lamb burger + beetroot relish, cheddar, tomato, salsa verde & fries
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Turkish eggs $16
- Turkish eggs + soft poached eggs, spiced tomato, sumac yoghurt & toast
- Check our counter for cakes, scones, daily salad & sandwich selection. Gluten free options available.
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Pappardelle $18
- Pappardelle + pork sausage, tomato, baby spinach, chilli & parmesan
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Pancakes $16
- Pancakes + fresh banana. Maple syrup, whipped cream & toasted pecans
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Crispy Fish tacos $18
- Crispy Fish tacos + tomato, red onion, chilli, corn, coriander, lime served with yoghurt & slaw
- Beef brisket on rice $9.50
- Singapore noodles $10.00
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Fresh Vege Sushi $3.00 / $6.00
- avocado, cucumber, pepper
- Combination fried noodles $9.00
- Satay Beef with rice $8.50
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Chicken Combi Sushi $3.50 / $6.50
- teriyaki, chilli, smoked chicken
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Salmon Sushi Roll $3.50 / $6.50
- fresh salmon lover's roll
- Combination noodle soup $8.00
- Eggs any style with your choice of toast $12
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Fresh Salad Plate $9.50/$13.50
- Choose from our daily selection
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Soup of the day with toast $12
- see ‘What’s Cooking’ board
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Sides $4.50
- Mushrooms/Crispy bacon/Spinach
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Big Breakfast $21
- Eggs any style, crispy bacon, breakfast sausages, potato gratin & toast
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Three Egg Omelette $13
- Fresh tomato, cheese & herbs with freshly baked focaccia on the side.
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Creamy mushrooms $14.50
- on sourdough toast with shaved parmesan
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Toast with house-made conserve & butter $6.90
- Choice of sourdough, wholegrain or focaccia.
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The Steak Burger (GF*) $18.00
- Tender steak served on a lightly toasted bun with lettuce, aioli, bbq sauce, tomato, caramelised onion, free range egg & beetroot relish.Served with fries.
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Fries( Sm/ Lg) (GF*) $8.00/$10.50
- With tomato sauce & Cavell's aioli
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Eggs Benedict (GF*) $17.50
- A breakfast favourite - two poached free range eggs on toasted English muffins with fresh baby spinach, hollandaise sauce & your choice of bacon
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Pork Belly Salad (GF) $18.00
- Braised pork belly served with mixed greens, walnuts, apple, red onion, carrot & sprouts drizzled with a creamy aioli & balsamic dressing
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Kids Basket $8.50
- Chicken chippies, fish bites & fries with good Ol’ kiwi tomato sauce
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Toasted BLT (GF*) $16.50
- Thick sliced farmhouse loaf filled with crispy bacon, sliced tomato, lettuce & aioli. Served with fries(Add avocado for $2.50)
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Toasted Sandwiches(GF*) $6.50
- Choice of two fillings - ham, cheese, bacon, mushroom, tomato, pineapple, onion or cheese. Add extra fillings for $1.50
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Cavell’s Wraps (V*) $13.00
- Fresh wraps filled with mesclun salad, carrot, red onion &cheese. With a choice of Grilled smoked chicken, bacon & pesto, Grilled steak with bbq sauce, Braised pork belly with bbq sauce & aioli, Pesto, hummus, cucumber & alfalfa sprouts/crunchy combo
- Spaghetti Bolognaise $8.90
- Panini with salad $10.50
- Cheese rolls $2.40
- Devonshire tea $7.00
- Meringue + fruit parfait $7.50
- Beer N/A
- Toasted sandwich (double layer with 3 fillings chosen from ham, cheese, onion, pineapple, egg, tuna) $6.90
- Falafel and salad in pita bread $8.90
- Ham, Tomato with Gherkin Relish $7.50
- Medley of Fresh Vegetables with Corn Relish - cheese optional $7.50
- Medley of Fresh Vegetables, Cheese with Corn Relish $12
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Bowl of Lite Fries $5
- Chips cooked in a new "Lite Fry" low fat system
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The Wild Walnut Wrap $12
- Breast of Chicken with Apricot yogurt
- Ham, Mozzarella, Tomato with Gherkin Relish $12
- Smoked Chicken, Mozzarella, Blue Cheese & Plum Sauce $12.50
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Seafood Filo Basket $11
- Medley of Seafood in a White Sauce Served with Salad and Homemade bread
The Landing
Phone
034435099
Opened hours
Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Contemporary , Gluten Free , New Zealand , Others , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Wine and Beer , Quick Bites , Group Meal , Seating , View , Highchairs Available , No Takeaway , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar