The Landing in Otago Menu

TO START TO START
  • green olives 9
  • adam & eve’s sourdough bread and butter 8
SMALLS SMALLS
  • crumbed egg, parmesan foam, asparagus 14
  • smoked mushroom croquettes, almond cream, pickled cherry 17
  • confit salmon, walnut puree, granny smith apple 21
  • roasted summer vegetables, mascarpone, seed biscuit 16
  • crispy lamb shin, carrot, spring onion, balsamic 21
BIGS BIGS
  • monkfish en papillote, fennel, cauliflower, red onion 29
  • seared squid, smoked potato, chorizo crumb, shaved fennel 28
  • ratatouille, white bean puree, grilled spring onion, granola 26
  • panko crumbed chicken roulade, tomato & butter emulsion, roasted garlic gnocchi 29
  • beef shoulder tender, avocado puree, new potatoes, oven dried tomatoes, bulgur wheat 35
SIDES SIDES
  • greens, herbed butter 8
  • iceberg, anchovy dressing, croutons 7
  • smoked mash potato 9
  • sauerkraut, granola 10
  • 15% surcharge applies on public holidays

Nearby Sample Menus

  • Bang bang chicken bowl $25.00
    • Korean fried chicken, broccoli, green beans, lettuce, sesame + peanut dressing, chili jam on steamed rice
  • House made slider sesame buns (3) N/A
  • Steamed rice $5.50
  • Stir fried vegetables w- garlic + kecap manis $8.50
  • Wok fried rice noodles $18.50
    • w- cherry tomatoes, bean sprouts, crispy shallots + peanuts
  • Smoked maple Oraking salmon tacos $15.00
    • w- red cabbage, peanut slaw, micro herb (3)
  • Curried tender lamb shoulder in tomato + coconut curry $25.50
    • w- crispy shallots, coriander + minted yoghurt
  • Pan seared Oraking salmon $31.50
    • congee, prawns, pickled shiitake, edamame beans, nori butter, miso caramel
  • Fried Pork Balls (6) $7.50
    • Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce.
  • Spicy Fried Rice $17.50 / $18.00 / $18.50
    • Fried rice cooked with special curry paste and spices blended to enhance the traditional favourites. Chicken, Beef, Pork or Vegetables & Tofu / Seafood or Combination / Prawn
  • Roti $3.50
  • Lamb Shanks in Massaman Curry $15.00 / $22.00
    • Quality lamb shanks slow cooked in a Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts. One shank / Two shanks
  • Satay Chicken Sticks (3) $7.00
    • Dipped in a mixture of spices and covered with our own peanut topping, served on a bed of steamed rice.
  • Chicken, Beef, Pork, Peanut Sauce, Vegetables, Steamed Rice $3.00
  • Gang Par $18.00 / $18.50 / $19.50
    • Red based curry cooked without coconut cream, with vegetables, lime leaves and fresh basil herb. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Clay Pot Rice $18.00 / $18.50 / $19.00
    • Mild fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Ironic baked beans $4.00
  • Royale with Cheese $21.50
    • Soft ciabatta bun filled with a beef patty, house-smoked cheddar cheese, roasted garlic aioli, shredded lettuce, gherkin, red onion and bourbon-bacon jam, one tasty burger. Served with fries.
  • Maple syrup I Lemon syrup $3.00
  • Chicken Wrap $18.00
    • cajun chicken, spinach, slaw, hummus, tomato & aioli, Served with green salad
  • Creamy mushrooms $4.O0
  • Extra bread $2.50
  • hollandaise $3.00
  • Breakfast Bagel $14.50
    • Lightly toasted bagel filled with spinach, tomato, fried egg. cheese, streaky bacon and tomato relish
  • Starter Options
    • Breads & dips / Antipasto platters / Plated starters - Soup, pate, salt & pepper squid
  • Bacon & eggs $15.00
    • on toasted ciabatta
  • Chicken, cranberry & brie $27.00
  • Spaghetti carbonara $27.00
    • bacon, egg & parmesan with a creamy sauce
  • Triple cooked fries $8.00
  • Rib eye $33.00
    • 250g, garlic butter, battered onion rings, crunchy slaw & triple cooked fries
  • Whole fish $29.00
    • gremolata, grilled lemon, with a dollop of aioli and polenta fries
  • Hawaiian $27.00
    • caramelized pineapple & ham
  • GRILLED HALLOUMI $ 16.00
    • PAN FRIED HALLOUMI CHEESE SERVED ON TOASTED CIABATTA W/ CHILLI JAM, ROCKET & AVOCADO
  • Fresh salmon, cream cheese, red onion & capers $14.00
  • Bacon, avocado, rocket & a fried egg $13.00
  • Eggs Benedict $18.00
    • Served with - COLD SMOKED SALMON
  • ADD GRILLED HALLOUMI (3) $5.00
  • Homemade raspberry jam & cream cheese $6.00
  • ADD BACON (3) $5.00
  • ADD GLUTEN FREE BREAD $4.00
  • Sweet and Sour Blue Cod $29.00
    • Fresh Blue Cod pan fried served with Basmati Rice with our Homemade Sweet and Sour Sauce Gluten Free option available
  • Mussels (one dozen) $15.00
    • 12 steamed mussels all natural Gluten Free option available
  • Squid Rings and Fries $9.50
  • Nuggets and Fries $8.50
  • Fries $3.00
  • Soup of the Day Small$12.50/Large$17.50
    • Ask at the counter, Served with bread
  • Eggs Benedict $19.50
    • Poached Eggs served on a croissant with Spinach, Hollandaise and your choice of either Bacon or Grilled Salmon
  • Fresh Moeraki Blue Cod Wrapped in Streaky Bacon $38.00
    • Fresh Blue Cod Wrapped in Streaky Bacon cooked in a White Wine and Cream Sauce, served with Clams and Green Salad Gluten Free option available
  • Fishermans Basket $19.50
    • fish bite, calamari. crumbed scallops, a prawn skewer and chips >>
  • Sole Sandwhich $9.50
  • -1/2 Doz $20.00
  • Salt n Pepper Squid five for $5.00
  • Spring Roll (vegetarian) $3.00
  • Sweet Chilli Prawn Skewers two for $7.00
  • Seafood Chowder $9.00
  • Fish Wrap $6.80
  • Apple & rhubarb crumble, plum & crème fraiche ice cream, cherry coulis $15.50
  • Chocolate & caramel semi-freddo, chocolate soil, honey comb $15.50
  • Duck liver pâté, cranberry & orange relish, crisp crostini $15.50
  • Fresh market fish, spring potato mash, green bean and tomato salsa $25.00
  • Salad leaves, parmesan, rosemary croutons, green olive mayo dressing $8.50
  • Shoestring fries, flaky salt, aioli $8.00
  • Victoria Store cheese plate, quince paste, fruit & walnut bread crostini $18.50
  • Steak sandwich, O.V.S Focaccia, blue cheese aioli, portobello mushroom, shoestring fries $24.50
  • Mini Velvet Burger $7.90
    • 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
  • Blue/Brie Cheese $3
  • Homegrown $10.90
    • All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
  • Velvet Burger $10.90
    • It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
  • Energy Drinks $5
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • The Stag $13.90
    • It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney.
  • Pineapple, Mango or Beetroot $1
  • -Jalapenos $1.00
  • Satay Sauce
  • -Large $10.00
  • Kebab on rice or chips
  • Lamb Doner Kebab
    • Spiced mince lamb cooked on the open spit
  • Kebab on rice or chips
  • Sweet Mix Plates (serves 2) $15.00
    • A selection of imported & in house Turkish sweets, served with fresh seasonal fruits
  • Falafel Burger and chips $12.00
  • Steak and cheese $3.30
  • Steak and pepper $3.30
  • Hot cakes $10.00
  • Club $2.90
  • Panini $6.90
  • Bacon and eggs $15.90
  • Large club $5.00
  • Hot BLT $7.00
  • Smoked Salmon Bagel Served with a fresh salad $16.00
  • Biscuits $1.50
  • Classic American Toasted Club Sandwich * Served with Fries & your choice of 3 fillings: Ham, Cheese, Tomato, Onion Pineapple, Cream Cheese or Salmon $12.00
  • Sticky Date Pudding $12.00
  • Musterers Lunch Soup of the day served with a toasted sandwich of your choice. $18.50
  • West Coast Whitebait (When available)* Eggs beaten into a light fluffy omelet on bread with a fresh green salad $25.00
  • Homemade Chocolate Brownie $12.00
  • Truffles or Slice of the Day $3.50
  • Nachos (GF*) (V*)With beef & chilli beans, salsa, melted cheese.Topped with sour cream & guacamole $15.00
  • Fish ‘n’ Chips (GF) $17.00
    • Crispy beer battered hoki & fries served with salad & Cavell's homemade tartare sauce
  • Mini Ploughman's Platter (GF*) $25.00
    • Selection of cold cuts, dips, grilled bread, corn chips, pickles and cheese (for two)
  • Kids Toast $6.50
    • Kids toast served with jam & peanut butter
  • Kids Toasted Sandwich $7.50
    • Toasted cheese sandwich and fries with tomato sauce
  • Classic Caesar Salad $16.00
    • Cos lettuce served with crispy bacon, shaved parmesan cheese, poached egg, croutons and an anchovy garnish. Add: seared smoked chicken $2/smoked salmon $3
  • The Famous Meltdown (GF*) $12.50
    • Fries topped with crispy bacon, aioli and melted cheese
  • Pork Belly Salad (GF) $18.00
    • Braised pork belly served with mixed greens, walnuts, apple, red onion, carrot & sprouts drizzled with a creamy aioli & balsamic dressing
  • Mini Hot Dogs $13.50
    • Served with fries & tomato sauce
  • Home-Made Pear Tart $14.50
    • Served with syrup and ice cream
  • Lamb Shanks - one/two $19.00/$28.50
    • served with creamy mash & fresh seasonal vegetables
  • Pasta $13.50
    • Served with tomato bolognaise sauce topped with parmesan cheese
  • Egg - one/two $2.00/$3.00
  • Home-Made Chocolate Cake $14.50
    • Served with ice cream and fresh cream
  • Warm Chicken Salad $24.50
    • Chicken thighs, spinach, lettuce, onion & orange
  • Bowl of Fries $9.00
  • Chicken Shotgun (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Mozzarella, tomato base, onion, pineapple, herb roasted chicken, capsicum, Bella’s secret sauce & mozzarella
  • Queen's Margherita (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Mozzarella, tomatoes & more mozzarella
  • Garlic Bread $4.5
  • Old School (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Pepperoni, Italian fennel sausage, tomatoes, red onion & feta
  • Cookies Monster $8.90
    • Oreos & chocolate sauce
  • Miss Veggie (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Mozzarella, jalapeños, tomatoes, onion, capsicum, pineapple & feta
  • Wedges And Sour Cream $5.9
  • Pepperoni Shot (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Pepperoni more pepperoni & mozzarella on the rockxx
The Landing

The Landing

location

Address

80 Ardmore Street, Lake Wanaka, Wanaka, Otago, 9305, New Zealand

phone

Phone

034435099

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , Gluten Free , New Zealand , Others , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Wine and Beer ,  Quick Bites ,  Group Meal ,  Seating ,  View ,  Highchairs Available ,  No Takeaway ,  Local cuisine ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
80 Ardmore Street, Lake Wanaka, Wanaka, Otago, 9305, New Zealand