Address
31 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
The Last Word in Canterbury Menu
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The Last Word in Canterbury has no menu available, but can choose from many other options such as Sandwiches or Filled rolls from CJ's Takeaways. Francesca's Pizzas offers many options including and Margherita. Superburger includes a wide range like LEMON CHICKEN or CHICKEN WITH CASHEW NUTS. Shrimp Dumpling and Pork Dumpling(Shao-Mai) from . Dragon Garden Chinese Restaurant offers Velvet Burger and Bacon.
Nearby Sample Menus
- Sauteed Beef with Chilli (spicy hot) $12.00
- Curry Chicken on Fried Rice $10.30
- Prawn with Mushroom Chow Mein $11.80
- Bami Goreng (Noodle) $12.00
- Roast Pork chow, mein
- Steak with Oyster Sauce $12.00
- Chicken with Mushroom Chow Mein $10.30
- Lemon Fish $12.00
-
Five Stags Garlic Loaf (v) $8
- Garlic butter infused in loaf
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Roast of the Day $22
- See specials board for details
- Steamed Vegetables $6
-
450 GRAM Flamed Flinstone $38
- Served sizzling with brandy peppercorn sauce, and a mozzarella mash (GF)
-
Honey Maple Roasted Nut & Grain Muesli $13.50
- served with seasonal fruit & chia seed yoghurt
-
Coconut Brulee $12.50
- Whipped cream, minted oranges (gf)
-
Sauces & Gravy ALL $2.50
- Mums Gravy - Green Peppercorn - Garlic Butter - Aioli
- Mozzarella Mash $6
-
Mix Platter $25.00
- 2 pieces of the above items served with salad
- Pulao Rice $6.00
-
Anari Kebab (5 pieces) $16.00
- Chunky lamb marinated overnight in spices, ginger & cooked in the tandoor to give its earthy aroma
-
Lemon Chicken $14.00
- This dish is cooked with fresh lemon, spices and fenugreek garnished with coriander
-
Pasanda $14.00
- Meat cooked in a tasty nutty gravy
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Malai Kofta $13.00
- Cottage cheese dumplings cooked in a creamy sauce
-
Vegetable Biryani $17.00
- Rice mixed with an assortment of vegetables & spices garnished with coriander
- Kashmiri Naan (raisin, coconut, nuts) $5.00
-
PRAWN SAAGWALA $23.00
- Prawns cooked in a spinach gravy with herbs and spices, fresh tomatoes and cream.
-
MANGO CHICKEN $20.00
- Chicken cooked in an aromatic mango sauce, then tempered with cream, herbs and spices.
-
VEGETABLE KORMA $18.00
- Vegetables cooked with homemade cheese simmered in a creamy sauce.
-
LAMB KADAI $22.00
- Chunks of lamb cooked in a vegetable gravy, with crushed tomatoes, herbs and spices, onions and fresh coriander.
-
LAMB DO PAYAZA $23.00
- Lamb pieces tossed with chunks of onion, in a vegetable gravy along with herbs and spices, cream and fresh coriander.
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PRAWN HANDI MASALA $23.00
- Prawns cooked in a vegetable gravy with curry masala, capsicum, finished with herbs and spices and a touch of cream.
-
FISH TIKKA $15.00
- Chunks of Gurnard fish marinated in a yoghurt sauce with herbs and spices, cooked in the Tandoor. Five pieces per portion.
-
PANEER MAKHNI $18.00
- Homemade cottage cheese cooked in a butter sauce with a touch of fenugreek.
- BLUFF OYSTERS (IN SEASON) 1/2 DOZ $14.50
- CHICKEN $4.70
- MEAT PATTIES HOMEMADE $2.10
- BATTERED MUSSELS 1/2 DOZ $5.20
- CHOW CHOW $4.00
- PLAIN $3.40
- JAM RAP $2.10
- MUSHROOM $4.00
-
Onion Rings (one dozen) $9.90
- Served with aioli and tomato sauce.
-
Kumara Corn Fritters $18.50
- Streaky Bacon or Smoked Salmon. Served with seasonal salad, sliced cucumber, cherry tomato and feta, drizzled with sweet chili sauce.
-
Lunch Special N/A
- Please ask our friendly staff for more details.
-
Chicken Tarragon $19.90
- Chicken tenders with white button mushrooms and courgette in a creamy tarragon sauce with mixed green salad and golden fries
-
Seafood Chowder $15.50
- A creamy chunky chowder - a Milieu Specialty
-
Vege Nachos $15.50
- Fresh tomatoes with chilli beans on crispy corn chips, grilled with cheese & topped with salsa and sour cream.
- Nachos
-
Soup of the Day $13.50
- Chef's choice of fresh home-made soup. Served with ciabatta bread.
-
Skordalia (small) $3.50
- 100g take away pottle (vegetarian garlic dip)
-
Kourabiedes (coated in icing sugar) $4.00
- Light "melt in your mouth" short bread treats (100g)
-
Souvlaki (regular) $11.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
-
Greek Salad (small) $7.00
- A traditional Greek Salad with Feta and Olives
-
Houmous (small) $3.50
- 100g take away pottle (vegetarian)
-
Soutzoukakia $10.00
- Lightly spiced meat balls, in a Mediterranean tomato sauce (with Pita bread and salad)
- Marinated Olives (small) $3.50
-
Souvlaki (small) $7.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
-
Aaloo Mattar $8.50
- Potato and green peas sautéed with Indian spices.
-
Chicken Vindaloo $8.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
-
Chicken Tikka Masala $8.50
- An internationally renowned dish Boneless chicken cooked in a secret recipe of yoghurt, spices.
-
Lamb Korma $9.50
- lamb in a creamy sauce made of almond paste, cream & spices.
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Butter Vegetables $8.50
- Vegetables finished with butter sauce and spices.
-
Vegetable Combo $12.50
- Curry+Rice+Naan+Soft Drink(355ml)
-
Lamb Vindaloo $9.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
-
Aaloo Posht $8.50
- Tender cubes of aloo sautéed in onions, garlic, ginger, fresh coriander and tomato then cooked with roasted poppy seed and spices.
-
B.L.T $9.5
- Bacon, lettuce and tomato served in toasted bread
- Cassie Ponch N/A
- Ham and Cheese Ciabatta N/A
- Southland Sushi Cheese Rolls N/A
- Fresh and Toasted Sandwiches N/A
-
On Toast $10
- Baked beans or sardines, served on toast
- Mushrooms on Ciabatta N/A
- Bacon and Egg Pie N/A
- Hummus $2.10
- Eggs Florentine - Spinach - All served with toasted sourdough, poached eggs, hollandaise, tomatoes and mushrooms $17.00
- Feta $3.20
- Banana Smoothie - Banana, yoghurt, ice, honey $5.40
- Pesto $2.10
- Eggs Montreal - Smoked Salmon, Cream Cheese, Capers - All served with toasted sourdough, poached eggs, hollandaise, tomatoes and mushrooms $21.50
- Long Black $3.50
- Tapenade $2.10
-
Chicken Palak $15.50
- Boneless chicken cooked with spinach, fresh tomato, ginger, garlic & spices.
- Mango Chutney $3.00
-
Chicken Naan $5.00
- Naan with spiced chicken filling
-
Chicken Tikka Masala $15.00
- A world popular dish. Roasted chicken marinated in special spices, cooked in recipe of yoghurt cream and spices.
-
Dhal Makhni $14.00
- Black Lentils and kidney beans cooked in spices and creamy sauce.
-
Aloo Lamb $16.00
- Lamb cooked with potato in thick gravy sauce with ginger, garlic, tomatoes & pomegranate seeds.
-
Gulab Jamun $5.00
- Creamed milk dumpling served in sugar syrup
-
Raita $3.00
- Yoghurt mixed with cucumber, onion and mild spices.
- Chicken Patties $2.80
- Chocolate or Jam Raps $2.60
- Apple Turnover $2.60
- Chicken Nuggets 1/2 Dozen $6.00
- Scallops 1/2 Dozen $9.60
- Chicken and Cheese $6.90
- Tomato $5.00
- Chicken Nibbles 1/2 Dozen $6.00
-
Prawn Donuts (5) $12
- at Central Thailand Region
-
Footpath Grilled Chicken Skewers (3) (GF) $10
- w/ Tuk Tuk Satay Sauce
- Tuk Tuk Salad $12
-
Larb Kai Spicy Chicken Salad (GF) $18
- w/ Lime, Chilli, Mint Leaf
-
Goy See Mee Chicken $15
- w/ bamboo, shiitake mushroom, bok choy
- GF Gluten Free
-
Khanom Thuai (GF) $10
- Thai Coconut Milk Pudding
- Apple Crumble With Ice Cream $11
- Pork Vegetables & Oyster Sauce $16.00
- Red or Green Vegetable Curry $15.00
- Beef Vegetables & Peanut Sauce $18.00
- Larb (Chicken, Pork or Beef) $18.00
- Sweet & Sour Vegetables $16.00
- Red or Green Prawn Curry & Vegetables $18.00
- Yum (Chicken, Pork or Beef) $18.00
- Red Curry (Chicken, Pork or Beef) $16.00
- Cold roast chicken with smokorun's tangy BBQ sauce
- Salmon omelette with hollandaise
- Bratwurst sausage with onion marmalade
-
Bacon and egg
- with tomato and red pepper sauce
- Steak and mushroom with horseradish sauce
- Cheeseburger with beetroot chutney
- Roast lamb with apple and mint jelly
- Ham off the bone and cheese with whole grain mustard
The Last Word
Phone
033779464
Opened hours
Monday: 4:00 PM – 12:00 AM, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 2:00 AM, Friday: 4:00 PM – 2:00 AM, Saturday: 2:00 PM – 2:00 AM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Finger Food , Pub Food
Features
Romantic , Wheelchair accessible , Waitstaff , Cash , Nightlife , Bar , Bar Scene , Seating , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Full Bar
31 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
- Canterbury Bar Menus
- Canterbury Finger Food Menus
- Canterbury Pub Food Menus