Address
31 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
The Last Word in Canterbury Menu
Are you the owner? Manage this listing for free.
The Last Word in Canterbury has no menu available, but can choose from many other options such as Sandwiches or Filled rolls from CJ's Takeaways. Francesca's Pizzas offers many options including and Margherita. Superburger includes a wide range like LEMON CHICKEN or CHICKEN WITH CASHEW NUTS. Shrimp Dumpling and Pork Dumpling(Shao-Mai) from . Dragon Garden Chinese Restaurant offers Velvet Burger and Bacon.
Nearby Sample Menus
-
BIBIMBAB IN HOT POT $15.00
- consisting of rice, cooked vegetable and beef, mixed with red chilli paste in hot pot
-
MODEM GU E $17.00
- beef and pork
-
SPICY MIXED MEAT & VEGETALE STEW $35.00
- stew consisting of ham, sausage, kimchi and tofu
-
SPICY SEAFOOD IN SPICY SAUCE $45.00
- steamed seafood smothered with vegetables in spicy sauce
-
EEL SOUP $15.00
- soup consisting of eel in hot pot
-
BEEF RIB SOUP $15.00
- soup consisting of beef rib with eggs in hot pot
-
BIBIMBAB $14.00
- consisting of rice, cooked vegetable and beef, mixed with red chilli paste
-
MARBLED BEEF $17.00
- beef, grilled at the table and dipped in a mixture of sesame oil and salt
- CHEESE $4.00
- NASI GORENG RICE $11.50
- PRAWN CHOW MEIN $12.00
- PLAIN $3.50
- LEMON CHICKEN $12.50
- PRAWN CHOP SUEY $12.00
- HAWAIIAN $5.00
- SWEET & SOUR PORK $12.50
-
Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
-
Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
-
Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
-
Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
-
Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
-
Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
-
Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
-
The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
-
Crispy Chicken With Sweet And Sour Sauce $18.00
- Crispy Thigh Chicken Fillet, Garlic, Onion, Carrot, Pepper, Fresh Pineapple, Spring Onion, Tomato Pieces
-
Stir Fried Fish Fillet With Ginger And Asian Celery $18.00
- Deep Fried Fish Fillet, Garlic, Onion, Ginger, Celery, Baby Corn, Carrot, Chilli
- -Prawns $19.00
- Alternate Selection Of Meats And Vegetarian Available
-
Classic Thai Green Chicken Curry $17.00
- Chicken Breast Fillets, Coconut Cream, Bamboo Shoots, Green Bean, Zucchini, Basil, Red Pepper, Pumpkin
- Roasted Cashew Nuts / Jasmine Rice $2.00
-
Pad Kea Mow (Chilli Basil Noodles)
- Flat Rice Noodles, Garlic, Egg, Basil, Carrot And Spring Onions
-
Mou Ping/Thai Style Grilled Pork Skewers (3) $8.00
- Grilled Pork Tenderloin Marinated With Soy Sauce, Fresh Cream, Palm Sugar Served With Spicy Dip
- Noodle
- F23. Beef and egg gravy on rice $13.50
- B3. Seafood congee $10.50
- D14. Black pepper beef udon $12.00
- with vermicelli
- F21. Beef with veges on rice $13.50
- E9. Egg fried rice $120.50
- E1. Yong chow fried rice $12.50
- Mango Chutney $3.50
- Butter Prawns $15.50
-
Momos $8.50
- A must try! – Steamed dumplings. Available in Chicken or Cottage Cheese and Vegetables.
- Lamb $9.50
- Chicken $9.50
- Plain Naan $3.00
- Saagh Goat $14.00
- Saagh Murg $12.00
-
Miso Soup (GF/V) $9.50
- a pouring of enzyme fresh miso with carrot, corn & seaweed
-
Corn Fritters $17
- with an asian style caramel sauce
-
Big Breakfast $19.50
- bubble & squeak, mushroom, bacon, tomato, poached eggs & rye toast
-
Garlic Bread 1/2 Loaf $7.0 F Loaf $12.5
- mini loaf toasted and smothered with roast garlic and parsley butter
-
Salad of the Day $19.90
- please ask our wait staff
-
Scrambled Eggs $17
- served on toasted rye
- -add poached eggs $3
-
Fishermans Platter $23.50
- seasonal seafood served with potato skins & aioli
-
Pork Bing $9.90
- Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
-
Chicken Bing $9.90
- Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
-
Chicken Cheese BBQ Bacon Bing $11.90
- Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
- All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
-
Beef Bing $9.90
- Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
-
Original Bing $7.90
- Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
-
Bingo $12.90
- Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
-
- Taste Breakfast $17.50
- 2 poached eggs, 1x sausage, 1x hashbrown, 1x bacon, mushrooms and toast
- Add Bacon $15.00
- - B.L.T Toasted Club Sandwich with Fries $17.50
- - Pancakes with Banana and Bacon or Berries $16.00
- - Toast or Fruit Toast $6.50
- - Beef Nachos $16.00
- - Avocado Smash on Toast Topped with 2 Poached Eggs & Feta $13.50
- - muesli, fruit + yogurt $13.50
-
Gourmet Toasted Bacon & Egg Sandwich & chips $15.00
- Toasted ciabatta bread with homemade pesto mayonnaise, bacon, tomato & lettuce with house dressing and served with chips and a side salad
-
GBC Gourmet Chicken Burger $18.00
- With cheese and pineapple, served with onion rings, chips
-
Soup of the Day $8.00
- Served with bread
-
Seasoned potato wedges $8.50
- Served with sour cream & sweet chili sauce
- - Spinach $16.50
-
Soft tacos crispy beef $18.00
- Served with tomato salsa and avocado
- Available 11.30am to 2pm
- ∙Sides
-
Visions Cheese Plate $9.00
- A selection of Punoi cheeses, served with lavosh, fig preserve and grapes
-
Pork Belly $23.00
- Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
-
Mushroom $9.00
- Woodland mushroom tortilla with a root vegetable slaw
-
Beef $8.00
- Pastrami salad on shaved cucumber pickle with rye-crusted croutons
-
Beef $24.00
- Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
-
Lamb $25.00
- Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus
-
Smoked Salmon $9.00
- Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
-
Risotto $18.00
- Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
- Meatball N/A
- Tuna N/A
- Hot Chilli N/A
- Ham, Egg and Cheese N/A
- Italian Herbs & Cheese N/A
- Natural Swiss N/A
- Old English N/A
- Thinly Cut Ready Salted N/A
-
Celtic Pancakes $15.50
- Delicious pancakes with maple syrup, bacon and fresh whipped cream.
-
Lamb Shank $21.90
- A hearty meal of tender braised lamb shank, mashed potatoes and seasonal vegetables. Extra shank $7
- Aoili $2.50
-
Catch of the Day $26.90
- Succulent fillets of fish either in beer batter or pan fried, served to you with fresh lemon, tartare sauce, salad and fries. Add 2 fried eggs $2.50
-
Fluffy Omelette $17.90
- A generous folded omelette full of cheese and mushrooms, topped with spring onions and served with a fresh salad and fries.
-
Seafood Chowder $13.50
- A taste sensation! Filled with seafood and served with the chef’s choice of bread.
-
Lambs Fry and Bacon $16.90
- A mouth watering mixture of lambs liver and bacon, complimented with mashed potato and peas.
- Fried Egg $1.25
-
Bits & Bobs $19.00
- A Selection Of Meats Breads, Dips & Salads (Nibbles For 2)
-
Mac & Cheese $7.50
- Macaroni & Three Cheese Sauce, Grilled
-
Birdie $18.80
- Chopped Roast Chicken, Crispy Onion Rings & Gravy With Skinny Fries
-
Grilled Pineapple $19.00
- Grilled Pineapple, Capsicum, Roasted Kumara, Carrot & Chopped Pork
-
Cheeseburger $17.80
- Beef Pattie, Smokey Cheese, Bacon Jam & Iceberg Lettuce With Skinny Fries
-
Seasonal $16.50
- A Mixture Of Seasonal Roast Veges & Rocket Tossed In Roasted Garlic Aioli
-
Dips $11.90
- Three Housemade Dips With Warm Bread
-
Miss Piggy $18.50
- Chopped Pork, Shredded Slaw & Chilli Coriander Mayo With Skinny Fries
- Avocado with ricotta, mint, chilli, seeds, pistachio, black bean salsa and poached egg on rye $15.00
- Kids ‘fish and chips’ with sustainable snapper, fries, salad and Watties sauce $9.00
- French fries with garlic aioli(V)(GF) $7.00
- Quinoa Falafel wrap with hummus. smoked yoghurt, cucumber. Lettuce and tomato salsa $ 9.00
-
Brioche burger $18.00
- with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served with hash browns and relish
-
Free range chicken and almond pie $9.00
- with tomato relish served with salad greens, hazelnuts. currants and radish
-
Chia seeds $9.00
- with almond milk, coconut cranberries, granola rhubarb, pecans and almonds
- Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
The Last Word
Phone
033779464
Opened hours
Monday: 4:00 PM – 12:00 AM, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 2:00 AM, Friday: 4:00 PM – 2:00 AM, Saturday: 2:00 PM – 2:00 AM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Finger Food , Pub Food
Features
Romantic , Wheelchair accessible , Waitstaff , Cash , Nightlife , Bar , Bar Scene , Seating , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Full Bar
31 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
- Canterbury Bar Menus
- Canterbury Finger Food Menus
- Canterbury Pub Food Menus