The Lazy Trout in Waikato Menu

PARAOA - BREAD SELECTION PARAOA - BREAD SELECTION
  • Paraoa itti $12
    • kumara & flaxseed w avocado oil
  • Paraoa $11
    • garlic, lemon & bush herb butter
HE KAI MOOKARAKARA - STARTERS HE KAI MOOKARAKARA - STARTERS
  • Tua Tua chowder $15
    • creamy shellfish w crusty rewana bread
  • Ikaroa fish cakes $17
    • sweet kawhai & sweet pea with river herb dressing
  • Ika Mata $13
    • fresh marinated fish w tomato, lemon & coriander
  • Ngu squid $16
    • dusted w smoked kelp seaweed served w lemon & cress
  • Raukumara red venison $20
    • meatloaf w beetroot & horopito relish
  • Taharoa field mushroom $16
    • panko crumbed served w kawakawa bush pepper aioli
HAKARI KAIMOANA - SEAFOOD HAKARI KAIMOANA - SEAFOOD
  • Tio Maori Oysters - Tio Kinaki $18 / $26 / $35
    • w lemon & kaitaia fire. Four / six / eight
  • Tio Maori Oysters - Karengo $18 / $26 / $35
    • crumb & watercress aioli. Four / six / eight
  • Aotearoa blackfoot paua $24
    • two classic kiwi patties, sour cream & grilled lemon
  • Kawhia flounder $26
    • served whole pan fried with lemon kelp, parsley & crushed parareka
  • Kaimoana Rourou $58
    • A selection of hot & cold seafood to share including: prawns, smoked salmon, marinated fish, oysters nude, fried squid, marinated mussels, battered fish, rewana bread, watercress & condiments
  • Koura - Aotearoa spiny lobster half $60 whole $95
    • King of New Zealand seafood w a creamy puhoi cheese sauce & your choice of two sides 650-700 gr.
IKA TAMAOTA - MARKET FISH YOUR CHOICE IKA TAMAOTA - MARKET FISH YOUR CHOICE
  • Choose from today's market fish $29
    • cooked your way: grilled, oven baked, beer battered with your choice of sauce: tartare, smoked chilli mayonnaise, salsa verde, cream cheese, 'Watties' tomato sauce, with two sides: coleslaw, mixed salad, fries, potato mash, seasonal buttered vegetables
HAKARI - MAIN COURSE HAKARI - MAIN COURSE
  • Kawhia coast fish burger $25
    • panko crumbed, citrus slaw, tartare mayo & house fries
  • He tino pai fish & chips $25
    • light crisp batter, crunchy fries, tartare, lemon & garden salad
  • Kouraura pot o' prawns $38
    • grilled w garlic, lemon parsley & a pinch of chilli pepper & watercress
  • Hangi style pikaokao chicken $32
    • w kawakawa rub, roasted kamo kamo, green apple, bacon & river cress salad
  • King Country rib eye $36
    • Aotearoa premium grass fed beef grilled w field mushroom & crispy onion served w red wine jus, fries & house slaw
  • Hipi Awakino lamb chop roast $35
    • prime Aotearoa rack of lamb, rosemary & mustard crust, garlic mash & gravy
  • King Country beef burger $25
    • Karengo & tamarillo relish, smoky cheese, crisp lettuce, tomato, onion & house fries
  • Hipi Tihi Fritters $18
    • Puhoi sheep milk cheese & rice fritters w roasted cauliflower, cress & toasted harakeke
KINAKI - SIDES KINAKI - SIDES
  • Fries $8
  • Coleslaw $8
  • Mixed Salad $8
  • Seasonal vegetables $8
    • w wild thyme butter
  • Garlic mushroom $8
  • Creamed potato $8
PURINI - DESSERT PURINI - DESSERT
  • Taharoa cheesecake $14
    • Pirongia forest berries w almond brittle
  • Sticky date pudding $14
    • brandy sauce & Kapiti vanilla ice cream
  • Orange & Titoki brulee $14
    • ginger & horopito biscotti, Kapiti vanilla ice cream
  • Gold digger fudge sundae $24
    • iconic kiwi sundae with a warm fudge brownie, a mountain of Kapiti hokey pokey ice cream, hot chocolate sauce & Kiwi bling. Best suited to two people!
TIHI - CHEESE TIHI - CHEESE
  • Pakari $16
    • aged cheddar 80gr
  • Putararu 'Over the moon dairy' $17.5
    • triple cream brie 80gr
  • Kikorangi Kapiti $16
    • creamy blue 80gr
  • A selection of all three 50gr each $24

Nearby Sample Menus

  • Sichuan pork belly - soba noodle salad - ginger – herbs $20
  • Affogatto - espresso - ice cream - frangelico $13
  • Brocollini - almonds - anchovy crumbs $8
  • Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
  • Shoestring fries - ailoi $7
  • Veal bolognese – parmesan polenta – bocconcini $22
  • Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
  • Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
  • Warm bap V $4.00
  • Beer battered fries, garlic aioli V $8.00
  • Chicken liver pate $14.00
    • redcurrant glaze, wholegrain
  • 200g PORK ribs, BBQ sauce $15.00
  • 200g Link CHORIZO sausage $10.00
  • Southern fried chicken $21.00
    • sRiracha apple slaw
  • KOHU road Ice cream sundae with chocolate sauce, berry compote, vanilla cream and almonds GF $12.00
  • Pulled pork $21.00
    • ranch slaw, chefs Texas barbecue sauce
  • Pork Belly $12
    • 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
  • Cinny $9
    • Cinnamon bagel w cream cheese & house made lemon curd
  • Bacon Buddy $13
    • Streaky bacon, fried egg, tomato relish, aioli
  • The Melt $12
    • Shaved ham, swiss cheese, Dijon mustard, rocket & aioli
  • Crispy Chicken $14
    • Orleans style buttermilk fried chicken,katsu mayo, avocado, tomatillo relish, shredded ice berg
  • Roast mushroom, haloumi, roasted shallots, tomato salsa $17
  • Omelettes (4 eggs) $18
    • Smoked Salmon, capers, pickled red onion, dill creme fraiche
  • The Vego $12
    • Crispy chickpea fritter,haloumi, beetroot relish, coriander mayo
  • Mexican street corn $12.5
    • blackened sweetcorn w coriander, lime and avocado creme + pepitas
  • Breads for two $14.5
    • artisan bread served w house dips
  • Punnet's Open Taco $25 / $24.5
    • refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
  • Sweet Treats N/A
    • please check our cabinet for daily specials
  • RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
  • Cauliflower and chickpea fritters $24.5
    • light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
  • The Punnet Burger $27.5 / $25.5
    • a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
  • Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
  • Open omelette - prawn - chorizo - gouda - tomato relish $18.00
  • Free range fried chicken wings - chipotle mayo $11.00
  • Cos - capers - garlic croutons - poached egg $13.00
    • smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
  • House made jam - marmalade $1.50
  • Ruapuke sourdough - garlic butter $9.50
  • Spinach - feta olive - kumara - aioli salad $13.00
    • smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
  • Chicken liver parfait - onion jam - toasted sourdough $16.00
  • Salted nuts -toasted cashews, brazil nuts and peanuts $9.00
  • Fries $6
    • shoes tring fries w garlic aioli [ g f ]
  • Crispy twice cooked pork belly $32
    • creamy garlic mash, braised red cabbage, green beans and pancetta batons w/ cider jus[ G F ]
  • Spinach , feta and sun-dried tomato filos $14
    • mint yo ghurt
  • Warm chocolate brownie $12
    • dark chocolate mousse, raspberry coulis and vanilla bean ice cream
  • Hereford prime scotch fillet (260g) $36
    • hand cut chunky fries with rosemary sea salt, beer battered onion rings, rocket and cherry tomato salad and paris de café butter[ G F A ]
  • Mushroom and parmesa narancini $14
    • spiced plum sauce
  • Over the moon creamy blue served with honey, pears and walnuts
  • Kapiti aged cheddar w fig and balsamic relish
    • 1cheese $14, 2cheeses $20, 3cheeses $25
  • Cheesecake of the Day $14.50
    • Served with vanilla bean ice cream & whipped cream
  • Cajun Chicken & Bacon Burger $18.50
    • Fresh Cajun chicken Tenders with creamy brie, Manuka smoked bacon served on a lightly toasted bap bun with salad greens and a mildly spicy plum sauce with a side of fries
  • Crumbed Camembert Cheese $14.50
    • Crumbed Camembert served on salad leafs and plum drizzle
  • Beef Scotch Fillet 250g $32.50
    • Chargrilled to your liking, served with fries, roast tomato, eggs and your choice of mushroom or pepper sauce (also available with sauteed potatoes & Seasoned Vegetables)
  • Open Pork Belly Sandwich $18.00
    • Crispy Pork Belly braised in Apple Cider served on a Toasted Ciabatta with lettuce fresh Tomato & Aioli topped with Pear & Fig Chutney and a side of fries
  • Stuffed Chicken Breast $29.50
    • Chicken Breast stuffed with Spinach & Brie wrapped in Bacon served on a Red onion, Capsicum, tomato warm Couscous salad finished with Cranberry Sauce
  • Garlic Ciabatta Bread $6.50
    • Toasted ciabatta bread rubbed with garlic butter and finished with aioli
  • Chicken and Bacon Carbonara $27.50
    • Penne Pasta Tossed with red onion, mushroom, baby spinach in a creamy garlic cream sauce finished with parmesan shavings
  • Macroni cheese $8
    • With ham, onion and tomato
  • Beer battered fries $7
  • Smoked salmon $16 / $19
    • Smoked salmon, bacon, cream cheese
  • Chicken & apricot $13 / $16
    • Roast chicken, apricots, BBQ swirl
  • Premier chicken nuggets 6 pack $6 / 12 packs $9
  • Three fillings $5.50
    • Your choice of cheese, onion, tomato, mushroom, ham, bacon, beef, chicken, pineapple,corn
  • Double cheese $8 / $11
    • Our famous italian sauce & cheese
  • Mexican feast $14 / $17
    • Beef, capsicum, corn,chillies, olives
  • Beef Tataki, rare seared sirloin, miso mayo, crispy shallots, coriander $16
  • Crispy potato gnocchi, Kikorangi blue cheese, candied walnuts, fresh pear $16
  • Rhubarb and strawberry mess, vanilla custard, chocolate meringue, vanilla cream $11
  • Coconut crumbed prawn tacos, iceberg, Sriracha mayo, mango and green chili salsa $14
  • Lemongrass marinated free range corn fed chicken thigh, kale, cucumber and mango slaw, coconut and lime dressing $26.50
  • Sticky pork ribs bean sprout and coriander slaw, spiced rice wine vinaigrette $22
  • Skagen röra, Swedish classic mix of prawn, dill, lemon and mayo, grilled ciabatta $18
  • Mac'n'cheeni, panko crumbed macaroni and cheese, Gruyere, aged cheddar and mozzarella, spiced tomato ragu $17
  • Gf can be done gluten free, please ask.
  • Kids burger gf $9
    • Bacon & cheese mini burger- chunky chips
  • Tiger toast $9
    • Melted cheese- ciabatta- marmite
  • Spaghetti $9
    • Tomatoes- pesto-parmesan
  • Fried potatoes gf $18
    • Chorizo - cherry tomatoes - red onion s - baby spinach poached eggs - tomato relish
  • Avocado feta smash on sourdough gf $9
  • Salmon sourdough gf $18
    • Cold smoked salmon - sourdough - avocado . Feta & pumpkin seed smash poached eggs
  • Sweetcorn fritters $17
    • Sweetcorn & coriander fritters - roasted tomato - holly bacon bangbang sauce
  • Side of fries with tomato sauce $6.50
  • Fruit salad with maple syrup, cream and raspberry dust $14.50
  • Hash brown, grilled tomato, cream mushrooms $3.00
  • The Bloke Breakfast $25.50
    • Eye fillet tail, sausage, bacon, espy mince topped with two fried eggs with toasted bread and tomato relish
  • - Bacon $16.50
  • Prawn and Avocado Salad $14.00
    • Espy garden salad topped with garlic prawns and avocado smash
  • Fruit salad with maple syrup, cream and raspberry dust $14.50
  • Kids pancakes with fruit salad, maple syrup and cream $7.00
  • Taupo Scotch Fillet $38.00
    • With Malt soil roasted vegetables and an orange scented jus
  • Potato Gratin $10.00
  • Black Truffle Crème Brulee $18.00
    • Served with caramelised pears and toast
  • Creamy Porridge $17.00
    • Topped with brown sugar, banana, and berries
  • Cooked Breakfast
    • All options include the continental breakfast menu
  • Chicken Livers $20.00
    • Cooked with bacon, mushrooms and green peppercorns with beef jus served over sour dough
  • Venison Filet $38.00
    • Served with chocolate jus on grilled red onions, tomato confit and asparagus
  • Fish of the Day $37.00
    • Panko lemon & ginger crusted fish served with butternut risotto, vegetables and cumin prawns
  • Freshly baked mini hot-dog buns, stuffed with Kransky sausage, tomato sauce, American mustard, cheese. $9.80
  • Sweet Onion Pizza bread $12.00
  • Freshly baked mini hot-dog buns, stuffed with Pulled Pork and GOOD George slow. $9.80
  • BBQ Chicken $26.00
    • Whole chicken leg, potato & radish salad, baby carrots.
  • Freshly baked mini-buns, garlic-buttered, stuffed with Baked Fish, fresh tomato, hand cut torture $14.00
  • Chicken Skewers $15.00
    • Mint salad, raita dressing, garlic pita bread.
  • Pappardelle Pasta $19.00
    • Lamb shoulder ragu. tomato, parsley, olives.
  • Scotch Fillet $34.00
    • Potato gratin. bearnaise sauce, smoked mushroom, Jus.
  • Bacon Egg on Toast $10.00
  • Salmon $6.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Best ugly bagels $7.50
    • with cream cheese &… (gfb) jam
  • smoked salmon or bacon with spinach & relish $16.00
  • Toast $3.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Eggs $5.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Smoked chicken & salad $17.00
    • avocado feta hazelnuts cranberry & pear salsa
  • Plain Salmon OR Bacon Bagel $10.00
  • Tempura battered fish & chips $18.50
    • tartare sauce, green salad
  • Crispy fried buffalo wings $15.50
    • BBQ aioli, fries & salad
  • Steak, egg & chips $20
    • w 300g Rump steak(GFO)
  • Arancini (crumbed risotto balls) $17
    • w spinach and mushroom, rocket and pesto
  • Dunes gourmet burger $17.50
    • ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
    • Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
  • Big beach breakfast $19.50
    • bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
  • Hot honey chicken salad $18.50
    • w mixed leaf salad, cashews and crispy noodles(GFO)
The Lazy Trout

The Lazy Trout

location

Address

School Acces Rd, Waitamo, Waikato, 3977, New Zealand

phone

Phone

078788204

clock

Opened hours

price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Diner , Others

features

Features

Cash ,  Quick Bites

Location
School Acces Rd, Waitamo, Waikato, 3977, New Zealand
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