The Lazy Trout in Waikato Menu

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Paraoa itti $12
- kumara & flaxseed w avocado oil
Paraoa $11
- garlic, lemon & bush herb butter

Tua Tua chowder $15
- creamy shellfish w crusty rewana bread
Ikaroa fish cakes $17
- sweet kawhai & sweet pea with river herb dressing
Ika Mata $13
- fresh marinated fish w tomato, lemon & coriander
Ngu squid $16
- dusted w smoked kelp seaweed served w lemon & cress
Raukumara red venison $20
- meatloaf w beetroot & horopito relish
Taharoa field mushroom $16
- panko crumbed served w kawakawa bush pepper aioli

Tio Maori Oysters - Tio Kinaki $18 / $26 / $35
- w lemon & kaitaia fire. Four / six / eight
Tio Maori Oysters - Karengo $18 / $26 / $35
- crumb & watercress aioli. Four / six / eight
Aotearoa blackfoot paua $24
- two classic kiwi patties, sour cream & grilled lemon
Kawhia flounder $26
- served whole pan fried with lemon kelp, parsley & crushed parareka
Kaimoana Rourou $58
- A selection of hot & cold seafood to share including: prawns, smoked salmon, marinated fish, oysters nude, fried squid, marinated mussels, battered fish, rewana bread, watercress & condiments
Koura - Aotearoa spiny lobster half $60 whole $95
- King of New Zealand seafood w a creamy puhoi cheese sauce & your choice of two sides 650-700 gr.

Choose from today's market fish $29
- cooked your way: grilled, oven baked, beer battered with your choice of sauce: tartare, smoked chilli mayonnaise, salsa verde, cream cheese, 'Watties' tomato sauce, with two sides: coleslaw, mixed salad, fries, potato mash, seasonal buttered vegetables

Kawhia coast fish burger $25
- panko crumbed, citrus slaw, tartare mayo & house fries
He tino pai fish & chips $25
- light crisp batter, crunchy fries, tartare, lemon & garden salad
Kouraura pot o' prawns $38
- grilled w garlic, lemon parsley & a pinch of chilli pepper & watercress
Hangi style pikaokao chicken $32
- w kawakawa rub, roasted kamo kamo, green apple, bacon & river cress salad
King Country rib eye $36
- Aotearoa premium grass fed beef grilled w field mushroom & crispy onion served w red wine jus, fries & house slaw
Hipi Awakino lamb chop roast $35
- prime Aotearoa rack of lamb, rosemary & mustard crust, garlic mash & gravy
King Country beef burger $25
- Karengo & tamarillo relish, smoky cheese, crisp lettuce, tomato, onion & house fries
Hipi Tihi Fritters $18
- Puhoi sheep milk cheese & rice fritters w roasted cauliflower, cress & toasted harakeke

Fries $8
Coleslaw $8
Mixed Salad $8
Seasonal vegetables $8
- w wild thyme butter
Garlic mushroom $8
Creamed potato $8

Taharoa cheesecake $14
- Pirongia forest berries w almond brittle
Sticky date pudding $14
- brandy sauce & Kapiti vanilla ice cream
Orange & Titoki brulee $14
- ginger & horopito biscotti, Kapiti vanilla ice cream
Gold digger fudge sundae $24
- iconic kiwi sundae with a warm fudge brownie, a mountain of Kapiti hokey pokey ice cream, hot chocolate sauce & Kiwi bling. Best suited to two people!

Pakari $16
- aged cheddar 80gr
Putararu 'Over the moon dairy' $17.5
- triple cream brie 80gr
Kikorangi Kapiti $16
- creamy blue 80gr
A selection of all three 50gr each $24

Nearby Sample Menus

Bacon + Eggs on Toast $9.5
Taupo Beef Rump, Caramelised Onion, Rocket, Chipotle Mayo $17
Beetroot, Goats Cheese, Courgette, Hummus, Pumpkin seeds $16.5
Porridge $15
- Citrus Jam, Stone Fruit, Pistachio
Lamb Shoulder Tortillas $17
- Rasel Hanout, Sour Cream, Hummus
Corn Chips, Sour cream, Guacamole $6.5
Mushrooms, Tomato, Egg, GF Bread $3.5
Ham + Cheese Omelette $9.5

Al brown swiss cheese / tomato $ 13.50
Toasties $ 8.50
- 2 fillings / gluten-free toastie extra $2.00 ham / cheese / tomato / pineapple / corn / onion
Mini chicken burger & curly fries w/ sauce $ 12.00
Eggs benedict / salmon $9.90
Eggs benedict / salmon $18.90
Bacon / sausage / tomato / mushrooms $5.00
Fat pigeon breakfast $21.00
- bacon / eggs / sausages / mushrooms / fried potatoes / ciabatta toast
Fat pigeon home-made paleo cereal $ 13.90
- w/ berry compote & greek yoghurt

Full $22.99
Mixed Seasonal Vegetables $5.00
Aloo Paratha $3.90
- layered flatbread made from wheatmeal flour and potato
Goan Fish Curry (spicy) $16.99
- cooked with aromatic spices in a rich, spicy curry sauce
Prawn Masala (spicy) $16.99
- prepared in a rich, spicy and aromatic tomato based sauce with capsicum, onion and herbs
-Full $22.99
Prawn Malabari $16.99
- creamy coconut based curry with garlic, ginger, capsicum, turmeric and chilli
all main dishes are served with rice

-Add Toast $6
-Add Salmon $6
Sassy salt & pepper squid $16
- w a rocket salad & aioli
-small $4
-pumpkin feta & quinoa pattie w roasted capsicum, beetroot, nutty slaw & capsicum chilli jam
-sausage (x2) $5
Vik's burgers $20
- Served w fries.
Spanish omelette $18
- w chorizo sausage, potato, spinach & roasted capsicums topped with micro greens & relish

Kids burger gf $9
- Bacon & cheese mini burger- chunky chips
Eggs on toast gf $10
Bacon and eggs gf $16
- Buttered ciabatta toast - holly bacon - eggs - sri lankan chillichutney
Avocado feta smash on sourdough gf $9
Sweetcorn fritters $17
- Sweetcorn & coriander fritters - roasted tomato - holly bacon bangbang sauce
Toasts gf $6
- Buttered fruit toast- ricotta- lemon curd
Melbourne massive $22
- Holly bacon - beans - crumbed black pudding - potatohash poached eggs - roasted tomato -ciabatta
Kids acram gf $9
- Scrambled eggs- rash- roasted tomato

Additional sides $6.00
- House smoked salmon
Additional sides $5.00
- Free range bacon
Free range eggs on ciabatta $10.00
Acai bowl with coconut yoghurt & fresh fruit (vegan) $14.00
Al Brown's Best Ugly Bagels $8.50
- Tomato, basil pesto & avocado
Salmon hash with house smoked salmon, fried potato, poached egg, capers & salsa verde $18.00
Additional sides $4.00
- Eggs/ tomatoes/ mushroom/ kransky/ avocado/ hash brown
Char sui pulled pork tacon $13.00

Homemade Stew $10.00
Scone $3.50
Soup of the day $8.00
Ploughman Sandwich $6.00
Muffin $4.00
Cheese Mouse trap $5.00
Cold Pork Pie $6.00
Beef and Ale Pie $6.00

Pizza Toppings $3.00 extra
- Chicken, Cashews, Camembert, Cranberry Mangos, Apricots, Anchovies, Shrimp, Peanuts, Pinenuts, Sundried Tomato, Extra Cheese
Hawaiian $18.00
- Double ham, pineapple
Chips $3.50
Vege Delight $19.00
- Mushroom, capsicum, olives, pineapple, onion
Enchilada $13 Sm / $16 Lge
- Corn tortilla, beef, beans or chicken on rice, salsa, cheese
Gluten Free Bases $4.00
BBC $21.00
- Bacon, double chicken, BBQ sauce
Italian Style $19.00
- Salami, capsicum, tomato, onion

Homemade Breads $6.00
- Wholemeal, ciabatta, rye, gluten free. Served with preserves
Slow cooked Manuka Honey and Beer Glazed Pork Back Ribs $32.00
- Served with homemade potato chips and a fresh salad
Free Range Three Egg Omelette $20.00
- With your choice of the following 3 fillings: Mushroom, ham, smoked salmon, cheese & tomato or bacon, served with home-made tomato relish
Creamy Porridge $17.00
- Topped with brown sugar, banana, and berries
Grilled Seasonal Vegetables $8.00
Mashed Kumara with Manuka Honey $8.00
Special Homemade Swiss Style Muesli $18.00
- With grated green apple, orange juice, almonds and strawberries
Potato Gratin $10.00

Chocoholic $12.00
- Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion
Sharing Platter $32.00
- Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
Try our house-made chilli samball $3.00
Brad’s tip: Try with our house made chilli sambal!
Peter Rabbit’s Pick $12.00
- Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
Seafood $25.00
- Daily catch & shrimps with house smoked salmon, white anchovies, a caper & parsley gremolata
Summer Fling $12.00
- Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
Beef $18.00
- House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction

Oat or rice Perridge with stewed fruit and brown sugar $10
Toasted ciabatta with marmalade, Jam or Promite $6.50
Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
Salmon on toasted ciabatta or hashbrown $17.50/$19.50
Free range Poached/Scrambled eggs on toasted ciabatta $9.50
hashbrown/Smoked salmon
7 - 1 pm
Homemade toasted grain cereak with black doris plums and yoghurt $10

Pancakes $15.00
- berries ice cream maple syrup
Muesli $10.00
- Fruit yoghurt (gf)
Smoked salmon salad $18.00
- potato asparagus boiled egg caper aioli (gf)
Hot chips $7.50
- aioli (gf but please advise if you are coeliac)
Eggs $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Toast $3.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Ham asparagus & swiss toastie $16.00
- with leaf & cranberry sauce (gfb)
Roast kumara & pepper bowl $16.00
- spinach asparagus seeds coconut yoghurt (gf/vg)

Rissoles $2.20
Steak & Egg $6.50
Ovester $2.00
Steakette $4.00
Fish-Tarakihi $5.00
Sausage $2.00
Wedges $3.50
Mussroom $4.50

Fish bites and chips with tomato sauce
Chicken Wedges and Chips, with tomato sauce
Prawn Twisters $1.50
Small Wedges Meal $8.00
Salad $5.00
Mini hotdogs and chips with sauce
Deep fried cheese and onion $10.00
Kransky $2.50

Chicken / Beef / BBQ Pork Fried Rice $13.50
- Fried rice with chicken or beef or BBQ pork
Beef / Chicken Ho Fan $14.50
- Stir fried thick rice noodle with beef or chicken
Tom-Yum Soup (Chicken) $11.50
- Thai style spicy herb based soup with chicken
Golden Bags $8.50
- Deep fried golden bags
Seafood Pot $16.50
- Northeast Asian style seafood (fish,mussel,praw,etc) soup served with cellophane noodles in metal pot
Roti $6.00
- Roti served with special prepared satay & curry sauce
Tofu & Egg Soup $8.50
- Tofu & egg soup with vegetable
Katsudon / Oyakodon $15.50
- Deep fried pork cutlet and egg with onion on rice served with miso soup / Japanese style chicken & egg with onion on rice served with miso soup