The Lazy Trout in Waikato Menu

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Paraoa itti $12
- kumara & flaxseed w avocado oil
Paraoa $11
- garlic, lemon & bush herb butter

Tua Tua chowder $15
- creamy shellfish w crusty rewana bread
Ikaroa fish cakes $17
- sweet kawhai & sweet pea with river herb dressing
Ika Mata $13
- fresh marinated fish w tomato, lemon & coriander
Ngu squid $16
- dusted w smoked kelp seaweed served w lemon & cress
Raukumara red venison $20
- meatloaf w beetroot & horopito relish
Taharoa field mushroom $16
- panko crumbed served w kawakawa bush pepper aioli

Tio Maori Oysters - Tio Kinaki $18 / $26 / $35
- w lemon & kaitaia fire. Four / six / eight
Tio Maori Oysters - Karengo $18 / $26 / $35
- crumb & watercress aioli. Four / six / eight
Aotearoa blackfoot paua $24
- two classic kiwi patties, sour cream & grilled lemon
Kawhia flounder $26
- served whole pan fried with lemon kelp, parsley & crushed parareka
Kaimoana Rourou $58
- A selection of hot & cold seafood to share including: prawns, smoked salmon, marinated fish, oysters nude, fried squid, marinated mussels, battered fish, rewana bread, watercress & condiments
Koura - Aotearoa spiny lobster half $60 whole $95
- King of New Zealand seafood w a creamy puhoi cheese sauce & your choice of two sides 650-700 gr.

Choose from today's market fish $29
- cooked your way: grilled, oven baked, beer battered with your choice of sauce: tartare, smoked chilli mayonnaise, salsa verde, cream cheese, 'Watties' tomato sauce, with two sides: coleslaw, mixed salad, fries, potato mash, seasonal buttered vegetables

Kawhia coast fish burger $25
- panko crumbed, citrus slaw, tartare mayo & house fries
He tino pai fish & chips $25
- light crisp batter, crunchy fries, tartare, lemon & garden salad
Kouraura pot o' prawns $38
- grilled w garlic, lemon parsley & a pinch of chilli pepper & watercress
Hangi style pikaokao chicken $32
- w kawakawa rub, roasted kamo kamo, green apple, bacon & river cress salad
King Country rib eye $36
- Aotearoa premium grass fed beef grilled w field mushroom & crispy onion served w red wine jus, fries & house slaw
Hipi Awakino lamb chop roast $35
- prime Aotearoa rack of lamb, rosemary & mustard crust, garlic mash & gravy
King Country beef burger $25
- Karengo & tamarillo relish, smoky cheese, crisp lettuce, tomato, onion & house fries
Hipi Tihi Fritters $18
- Puhoi sheep milk cheese & rice fritters w roasted cauliflower, cress & toasted harakeke

Fries $8
Coleslaw $8
Mixed Salad $8
Seasonal vegetables $8
- w wild thyme butter
Garlic mushroom $8
Creamed potato $8

Taharoa cheesecake $14
- Pirongia forest berries w almond brittle
Sticky date pudding $14
- brandy sauce & Kapiti vanilla ice cream
Orange & Titoki brulee $14
- ginger & horopito biscotti, Kapiti vanilla ice cream
Gold digger fudge sundae $24
- iconic kiwi sundae with a warm fudge brownie, a mountain of Kapiti hokey pokey ice cream, hot chocolate sauce & Kiwi bling. Best suited to two people!

Pakari $16
- aged cheddar 80gr
Putararu 'Over the moon dairy' $17.5
- triple cream brie 80gr
Kikorangi Kapiti $16
- creamy blue 80gr
A selection of all three 50gr each $24

Nearby Sample Menus

Mr. Chips regular $3.00
Trevally $4.00
Lemon Fish $4.50
Salmon burger $9.00
Hoki $4.50
Corn fritters $3.00
Kumara $4.00
Tuna burger $8.00

The Melt $12
- Shaved ham, swiss cheese, Dijon mustard, rocket & aioli
Chorizo $5
Paddock Favs $8
- Hand cut chips w rosemary salt & garlic aioli
The Vego $12
- Crispy chickpea fritter,haloumi, beetroot relish, coriander mayo
The Med $12
- Hummus, sundries tomato, kale pesto, whipped feta
Gordita $16
- Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema
Poached or fried eggs $4
Lamb $16
- Beetroot & pomegranate relish, horseradish labne, hummus pea shoots

Spicy apricot Sml $10.99 / Lg $15.99
- Tomato sauce with onion, capsicum, mushroom, chicken, mozzarella and apricot swirl
Saucy sausage Sml $7.99 / Lg $11.99
- BBQ sauce with beef, diced sausages, mayonnaise and mozzarella
Traditional N/A
Spicy prawn Sml $10.99 / Lg $15.99
- Tomato sauce with spinach, tomatoes, capsicum, onion, prawns, mozzarella,oregano and sweet chilli sauce
Thin cracker crust $1.00
Ham and cheese Sml $7.99 / Lg $11.99
- Tomato sauce with ham and mozzarella
Chicken bites $6.99
Cheesecake $3.99

Vegetarian Big Breakfast $13.50
- Half portion available
Chicken Wrap $9.00
- Crumbed strips of chicken wrapped in a soft tortilla with cheese, carrot and lettuce and served with fries
Curly Fries $7.50
- Served with in-house aioli and tomato sauce
Fish and Chips $19.50
- Lightly battered fresh fish of the day served with salad and Thunder Crunch fries
Light Breakfast $13.50
- Bacon and two eggs (scrambled or poached) on toasted grain bread
Little breakfast $9.00
- One egg any style on toast with a rasher of bacon and a hash brown
Farmer's Big Breakfast $21.00
- Bacon, mushrooms, breakfast sausage, slow cooked tomato, sauteed potatoes, two eggs (scrambled or poached) on toasted grain bread
Eggs on Toast $9.50
- Two eggs (any style) on toasted grain bread

Gypsy side salad *contains nuts $7
- Mixed leaves + nuts + seeds + spring herbs + vinaigrette
Shoestring fries Sml$5/Lrg$7
- w/ garlic aioli
Market fish POA
- Pan fried fish + lemon & spring pea risotto + Sautéed prawns + gremolata + saffron butter
The Hunter
- Pulled pork + red onion + apple + coriander
Smoked mushrooms $16
- Feta whip + crumbed poached egg + avo smash w/ Volare sourdough
Lamb backstrap $35
- Honey & herb + kumara rosti + beetroot labne + heirloom carrots + cress pesto *served med rare
Margarita pizza
- Tomato pizza sauce + cheese
Honeycomb loaded sundae $14
- Honeycomb ice-cream + waffle + vanilla bean meringue + choc comb pieces + white chocolate whip + salted caramel sauce

Fish & chips $17.50
- Freshly cooked fish either pan-fried or beer battered served with our house salad and fries with our homemade tartare sauce and a lemon wedge
Stuffed Chicken Breast $29.50
- Chicken Breast stuffed with Spinach & Brie wrapped in Bacon served on a Red onion, Capsicum, tomato warm Couscous salad finished with Cranberry Sauce
Sundried Tomato & Feta Bruschetta $12.50
- With red onion and roast garlic served on toasted ciabatta bread finished with a balsamic glaze
Trio of Ice-Cream $12.50
- Kapiti ice cream trio topped with chocolate or caramel sauce
Bacon & Mozzarella Bread $13.50
- 12 inch pizza base topped with garlic, bacon, mozzarella cheese, caramelized onion finished with bbq swirl (No bacon as vegetarian option)
Chicken and Bacon Carbonara $27.50
- Penne Pasta Tossed with red onion, mushroom, baby spinach in a creamy garlic cream sauce finished with parmesan shavings
Sticky bbq pork ribs $18.00
- Slow braised pork ribs cooked in a sticky hickory bbq sauce served with seasoned wedges and sour cream
Roast Vegetable Fajita $26.50
- Selection of Roast Vegetables cooked in a Cajun spice served on a sizzle dish with Tortilla, sour cream & red onion & Tomato Salsa

Crumbed Scallops $13.00
Garlic Bread $7.00
Pork chops $19.00
120gm Angus Beef burger $18.00
Fish Burger $12.00
Medium $16.00
Sirloin Steak $12.00
Sundaes $6.00
- Choc caramel, wild berry, passionfruit

-With Bacon $15.00
Ham & Tomato Quiche $8.50
Shrimp Salad $18.00
Savoury Mince $13.50
- on Thick Toast
Fish & Chips $22.00
Beef Nachos $11.50
- with Cheese & Sour Cream
Bacon & Eggs on Toast $11.80
- Eggs any style: Poached, Scrambled or Pried
Spinach, Blue Vein 6t Red Onion Jam Quiche $8.50

Bacon or Sausages & Eggs GF $12.50
- Eggs with streaky bacon or olde fashioned pork sausages served on toasted ciabatta
Homemade Granola and Summer Fruit Parfait GF V $12.00
- Layered granola with diced fruit and naturalGreek yoghurt.
NZ Green Shelled Mussel Pot served with Garlic Turkish Pide GF $16.50
- Mussels steamed au Naturale.
Homemade Cheesecake $10.00
- Served with vanilla ice cream...check out today's special.
Vege $15.00
- Basil Pesto, Spinach, Capsicum, Sun Dried Tomato, Mushroom, Feta and Aioli.
Dukkah Pizza Bread $10.00
- A 9' Pizza base toasted with our own dukkah (a blend of nuts, seeds and fragrant spices) and olive oil with a swirl of garlic aioli.
Caesar Salad Cos lettuce tossed with your choice of Bacon, Smoked Chicken or Smoked Salmon with parmesan, pine nuts, croutons and a tangy Caesar dressing. $18.00
NZ Green Shelled Mussel Pot served with Garlic Turkish Pide GF $19.00
- with wine & Garlic

Vege Burger $ 8.00
Mussels $ 1.50
Oysters
Chips (min) $ 2.50
Wedges $ 4.50
Choc or Jam Donut $ 4.50
Surfer Burger $ 13.00
Pineapple Fritter $ 2.00

Fruit salad with maple syrup, cream and raspberry dust $14.50
Espy Breakfast $22.00
- Bacon, sausage, hashbrowns, espy creamy mushrooms, toasted bread, tomato relish with eggs of your choice
Creamy Mushrooms $19.00
- Medley of creamy mushrooms with poached eggs, parmesan cheese, micro herbs with toasted bread
Wicked Wedges $14.50
- Wedges topped with bacon, cheese, sour cream and sweet chili sauce
Smoked Chicken and Mushroom Crepes $18.50
- Smoked chicken and medley Of mushrooms tossed in a light cream sauce served with savoury crepes and espy garden salad
- Bacon $16.50
Chicken nuggets and chips with tomato sauce $7.00
BLAT $17.50
- Bacon, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce

-With bacon $13.50
Omelette (GF) $15.50
- Any two fillings - bacon, cheese, mushroom, tomato or spinach
Bacon & creamy mushrooms $15.50
- Served on toasted ciabatta
Simply chicken burger $16.50
- Fresh chicken, lettuce, tomato, onion, brie, garlic mayo & fries
Egg florentine $15.50
- With bacon or salmon
Kiwi beef burger $16.50
- 120 gram meat patty, lettuce, tomato, onion, bacon, cheese, BBQ sauce & fries
Kebabs $12.00
- Chicken, beef, falafel. rolled in pita bread with hummus, tabouli, lettuce & your choice of two sauces: chilli, garlic mayo, BBQ, satay, minted yoghurt
-Or ciabatta $11.50

Cheese burger & chips / Chicken nuggets & chips / Hotdog & chips $7.00
Kashimiri naan $4.00
- Naan cooked in clay oven with nuts and sultanas
-Dhal malchni $13.00
- Black lentils and kidney beans cooked with special species and butter
Onion bhaji $6.00
●Chicken
-Chicken tikka masala $15.00
- Boneless chicken cooked with well marinated yoghurt, cream and spices
●Lamb
-Palak paneer $13.00
- Cottage cheese and spinach cooked with tomatoes and spices with special flavoured gravy

Chicken Crave Salad(regular/petita) $12.50/ $10.50
Chicken Breast Salad(regular/petita) $11.90 /$9.90
Cheeky Chicken $5.00
Cookie Fix $2.00
Roast Beef Pita (regular/petita) $10.90/ $8.90
Brownie $2.50
Chick n Fala Salad(regular/petita) $12.50/ $10.50
The Family Feast $40.00

FRUCOR DRINKS RANGE
CHICKEN TENDERS AND FRIES
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
HOT POTATO FRIES
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
HOT KUMARA “YUMMO”
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.