The Lazy Trout in Waikato Menu

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Paraoa itti $12
- kumara & flaxseed w avocado oil
Paraoa $11
- garlic, lemon & bush herb butter

Tua Tua chowder $15
- creamy shellfish w crusty rewana bread
Ikaroa fish cakes $17
- sweet kawhai & sweet pea with river herb dressing
Ika Mata $13
- fresh marinated fish w tomato, lemon & coriander
Ngu squid $16
- dusted w smoked kelp seaweed served w lemon & cress
Raukumara red venison $20
- meatloaf w beetroot & horopito relish
Taharoa field mushroom $16
- panko crumbed served w kawakawa bush pepper aioli

Tio Maori Oysters - Tio Kinaki $18 / $26 / $35
- w lemon & kaitaia fire. Four / six / eight
Tio Maori Oysters - Karengo $18 / $26 / $35
- crumb & watercress aioli. Four / six / eight
Aotearoa blackfoot paua $24
- two classic kiwi patties, sour cream & grilled lemon
Kawhia flounder $26
- served whole pan fried with lemon kelp, parsley & crushed parareka
Kaimoana Rourou $58
- A selection of hot & cold seafood to share including: prawns, smoked salmon, marinated fish, oysters nude, fried squid, marinated mussels, battered fish, rewana bread, watercress & condiments
Koura - Aotearoa spiny lobster half $60 whole $95
- King of New Zealand seafood w a creamy puhoi cheese sauce & your choice of two sides 650-700 gr.

Choose from today's market fish $29
- cooked your way: grilled, oven baked, beer battered with your choice of sauce: tartare, smoked chilli mayonnaise, salsa verde, cream cheese, 'Watties' tomato sauce, with two sides: coleslaw, mixed salad, fries, potato mash, seasonal buttered vegetables

Kawhia coast fish burger $25
- panko crumbed, citrus slaw, tartare mayo & house fries
He tino pai fish & chips $25
- light crisp batter, crunchy fries, tartare, lemon & garden salad
Kouraura pot o' prawns $38
- grilled w garlic, lemon parsley & a pinch of chilli pepper & watercress
Hangi style pikaokao chicken $32
- w kawakawa rub, roasted kamo kamo, green apple, bacon & river cress salad
King Country rib eye $36
- Aotearoa premium grass fed beef grilled w field mushroom & crispy onion served w red wine jus, fries & house slaw
Hipi Awakino lamb chop roast $35
- prime Aotearoa rack of lamb, rosemary & mustard crust, garlic mash & gravy
King Country beef burger $25
- Karengo & tamarillo relish, smoky cheese, crisp lettuce, tomato, onion & house fries
Hipi Tihi Fritters $18
- Puhoi sheep milk cheese & rice fritters w roasted cauliflower, cress & toasted harakeke

Fries $8
Coleslaw $8
Mixed Salad $8
Seasonal vegetables $8
- w wild thyme butter
Garlic mushroom $8
Creamed potato $8

Taharoa cheesecake $14
- Pirongia forest berries w almond brittle
Sticky date pudding $14
- brandy sauce & Kapiti vanilla ice cream
Orange & Titoki brulee $14
- ginger & horopito biscotti, Kapiti vanilla ice cream
Gold digger fudge sundae $24
- iconic kiwi sundae with a warm fudge brownie, a mountain of Kapiti hokey pokey ice cream, hot chocolate sauce & Kiwi bling. Best suited to two people!

Pakari $16
- aged cheddar 80gr
Putararu 'Over the moon dairy' $17.5
- triple cream brie 80gr
Kikorangi Kapiti $16
- creamy blue 80gr
A selection of all three 50gr each $24

Nearby Sample Menus

Lemon Fish $4.50
Tuna burger $8.00
Mini hot dogs $1.20
Buttered bread 50¢
We also pan fry fish fillets as a gluten free alternative
Kumara $4.00
Salmon burger $9.00
Snapper $6.50

Chicken and Salad $6.00
E $13.00
- 12 hoki bites, $3 chip
Cheese Onion and Tomato $5.00
6x Chicken Nugget $5.00
Corn Fritter $3.50
Kumara Chips $6.50
- Come with aioli sauce or sour cream
G $7.00
- Hoki, hotdog, chips
Seafood Box $6.80
- 2 Haki bites, crab stick, squid ring, mussel with chips and tartare sauce

Poached or fried eggs $4
Beef $13
- Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli
The Vego $12
- Crispy chickpea fritter,haloumi, beetroot relish, coriander mayo
Paddock Favs $9
- Polenta fries tomato essence, jalapeño crema
Smoked salmon $7
Acai Bowl $14
- Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
Pork Belly $12
- 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
Gordita $16
- Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema

4 Cheese Cheese
- Lots of mozzarella and parmesan cheese
1 GC Choice Cheese Burger $5.90
- Gourmet relish, GC’s own aioli, grass fed angus beef patty with iceberg lettuce and freshly sliced tomato
All $11.90
3 Beef and Bacon
- Mushroom, seasoned ground beef, smoked bacon, red onion, whole milk mozzarella, BBQ & mayo swirl, BBQ sauce
8 Feta Chicken
- whole milk mozzarella, baby spinach, olive, feta cheese and chicken aioli
2 Italian Meatballs
- whole milk mozzarella,fresh onion & tomatoes and classic meatballs
4 Da Big as Bro GC Burger $7.90
- Gourmet relish, GC’s own aioli, grass fed beef patty with cheese egg, iceberg lettuce and freshly sliced tomato, beetroot and onion
Traditional $12.50
- Pizza, chips, drinks

French toast (brioche) $16.90
- w/ bacon, banana & maple syrup
Chicken burger $22.00
- w/ brie, chilli jam on toasted ciabatta & steak fries
Eggs / toast / fried potatoes $3.00
Eggs benedict / salmon $18.90
Bacon / sausage / tomato / mushrooms $5.00
Al brown bacon / egg / avocado $13.50
Al brown swiss cheese / tomato $ 13.50
Mini chicken burger & curly fries w/ sauce $ 12.00

Stir fried Garlic and Ground pepper $15
Pineapple fried Rice $15
- Stir fried Thai Jasmine rice with yellow curry powder with onion, pineapple, green pea and raisin
Stir fried Sweet & Sour $17
Stir fried Oyster sauce $17
Stir fried yellow curry $17
Stir fried fresh vegetable $17
- with toast garlic
Beef $3
Stir fried fresh Begetable and celery $17
- with special yellow curry sauce (not dairy free)

Thai beef salad (No crispy Noodles)
Venison Pepperoni $19.00
- Spiced venison pepperoni & mozzarella
●Burgers & Hot Sandwiches
Pork Belly $28.00
- Marinated in honey, whiskey & fennel seeds served with kumara mash, seasonal vegetables, lime marmalade & apple sauce
●Vegetarian
●Salads
●Dessert
Meat Lovers $21.50
- Salami, ham, chorizo, bacon, nacho mince and bbq sauce

-One Choice $14
-Lemon meringue pie, lemon curd, blueberries, biscuit crumb, Italian meringue $9.50
Lemongrass marinated free range corn fed chicken thigh, kale, cucumber and mango slaw, coconut and lime dressing $26.50
Gin soaked salmon, orange, dill crème fraiche, vanilla vinaigrette $13.50
Please ask your server for the available cheese selection
Skagen röra, Swedish classic mix of prawn, dill, lemon and mayo, grilled ciabatta $18
Polenta chips, roasted garlic, parmesan mayo $11
-Three Choices $36

Mussels $ 1.50
Donuts $ 2.00
Vege Steak Rolls $ 3.00
Spring Curry $ 3.00
Lasagne $ 3.00
Banana Fritter $ 3.00
Oysters
Chicken Chippies $ 4.00

-Combination $16.00
- Chicken, lamb, falafel and mujver
"A healthy food for a wealthy mood"
-Combination $17.00
- Chicken, lamb, falafel and mujver
-Combination $17.00
- Chicken, lamb, falafel and mujver
Baklava $4.50
- Wrapped filo pastry, filled with walnuts and honey syrup
Chocolate mousse $4.50
Mixed dips plate $14.50
- Fresh salads with combination of three dips, sigara borek, falafel, mujver, dolma and pita bread
"Eat right, be bright"

Crumbed Camembert with Plum Sauce $14.50
Garlic & Herb Bread $5.20
Mushrooms & Bacon $13.50
Chicken Kebabs with Fresh Salad & Sweet Chili Sauce $13.50
Seafood Cocktail $12.80
Seafood Cocktails with Creamy Seafood Sauce & Salad $tba
Pancakes $14.60
- two pancakes with fresh fruit, cream & maple syrup
Toast $5.00
- three slices of toast with spreads

Tempura battered fish & chips $18.50
- tartare sauce, green salad
Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
Steak, egg & chips $20
- w 300g Rump steak(GFO)
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto

Mozzarella
Green & Blue (Large 12″/Small 9″) $19/$12.5
- Pear, Blue Cheese and Mozzarella topped with Fresh Rocket and Walnuts.
Fries $4.5
Kumara Fries $5.5
Mozzarella
Add Bacon $3
Pistachia Vera (Large 12″/Small 9″) $19/$12.5
- Pistachios and Fresh Red Onion on an Olive Oil, Base with Parmesan and topped with a little Mozzarella and Rosemary
Chilli ‘n’ Lime (Large12“/ Small 9”) $20/$13
- Chicken with Mild Red Pepper and Mozzarella topped with House Made Chilli Lime Mayonnaise

Pepperoni Wheel $ 5
- Pepperoni and Mozzarella Wrapped
Pepperoni, Extra Cheese $ 5
Onions, Olives $ 2
Large 18" Sausage $ 31
- Italian Style Sausage
Each one price
New York's Finest $ 60
- 1 Pepperoni Pizza. 1 Cheese Pizza, 8 knots, 1.5 Soda
Sal's Classic $ 11
- Any slice. 3 knots, Sal's Legendary sauce, Can of Soda
Specialty or Chicken $ 6

Beer battered or pan fried fish burger with lettuce, cucumber, tomato and homemade tartare sauce $19
Fresh fish taco (2) with homemade salsa, shaved cabbage, avocado and coriander sour cream $19
Homemade tartare, aioli or mayo $1
Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
Kumara chips $7
- with tomato sauce
Fresh Coromandel mussels with white wine, dill and garlic served with fries or sourdough bread $20
Pepper squid salad with zesty dill dressing and fresh tomatoes $16
Beer battered onion rings $6
- with sweet chilli sauce