The Lazy Trout in Waikato Menu

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Paraoa itti $12
- kumara & flaxseed w avocado oil
Paraoa $11
- garlic, lemon & bush herb butter

Tua Tua chowder $15
- creamy shellfish w crusty rewana bread
Ikaroa fish cakes $17
- sweet kawhai & sweet pea with river herb dressing
Ika Mata $13
- fresh marinated fish w tomato, lemon & coriander
Ngu squid $16
- dusted w smoked kelp seaweed served w lemon & cress
Raukumara red venison $20
- meatloaf w beetroot & horopito relish
Taharoa field mushroom $16
- panko crumbed served w kawakawa bush pepper aioli

Tio Maori Oysters - Tio Kinaki $18 / $26 / $35
- w lemon & kaitaia fire. Four / six / eight
Tio Maori Oysters - Karengo $18 / $26 / $35
- crumb & watercress aioli. Four / six / eight
Aotearoa blackfoot paua $24
- two classic kiwi patties, sour cream & grilled lemon
Kawhia flounder $26
- served whole pan fried with lemon kelp, parsley & crushed parareka
Kaimoana Rourou $58
- A selection of hot & cold seafood to share including: prawns, smoked salmon, marinated fish, oysters nude, fried squid, marinated mussels, battered fish, rewana bread, watercress & condiments
Koura - Aotearoa spiny lobster half $60 whole $95
- King of New Zealand seafood w a creamy puhoi cheese sauce & your choice of two sides 650-700 gr.

Choose from today's market fish $29
- cooked your way: grilled, oven baked, beer battered with your choice of sauce: tartare, smoked chilli mayonnaise, salsa verde, cream cheese, 'Watties' tomato sauce, with two sides: coleslaw, mixed salad, fries, potato mash, seasonal buttered vegetables

Kawhia coast fish burger $25
- panko crumbed, citrus slaw, tartare mayo & house fries
He tino pai fish & chips $25
- light crisp batter, crunchy fries, tartare, lemon & garden salad
Kouraura pot o' prawns $38
- grilled w garlic, lemon parsley & a pinch of chilli pepper & watercress
Hangi style pikaokao chicken $32
- w kawakawa rub, roasted kamo kamo, green apple, bacon & river cress salad
King Country rib eye $36
- Aotearoa premium grass fed beef grilled w field mushroom & crispy onion served w red wine jus, fries & house slaw
Hipi Awakino lamb chop roast $35
- prime Aotearoa rack of lamb, rosemary & mustard crust, garlic mash & gravy
King Country beef burger $25
- Karengo & tamarillo relish, smoky cheese, crisp lettuce, tomato, onion & house fries
Hipi Tihi Fritters $18
- Puhoi sheep milk cheese & rice fritters w roasted cauliflower, cress & toasted harakeke

Fries $8
Coleslaw $8
Mixed Salad $8
Seasonal vegetables $8
- w wild thyme butter
Garlic mushroom $8
Creamed potato $8

Taharoa cheesecake $14
- Pirongia forest berries w almond brittle
Sticky date pudding $14
- brandy sauce & Kapiti vanilla ice cream
Orange & Titoki brulee $14
- ginger & horopito biscotti, Kapiti vanilla ice cream
Gold digger fudge sundae $24
- iconic kiwi sundae with a warm fudge brownie, a mountain of Kapiti hokey pokey ice cream, hot chocolate sauce & Kiwi bling. Best suited to two people!

Pakari $16
- aged cheddar 80gr
Putararu 'Over the moon dairy' $17.5
- triple cream brie 80gr
Kikorangi Kapiti $16
- creamy blue 80gr
A selection of all three 50gr each $24

Nearby Sample Menus

bruschetta of the day $14
- please see blackboard
sugar bowl brekkle (g) $23
- eggs you style, bacon, pork and smoked paprika sausages, potato rosti, creamy mushies, fried tomato and hollandiase
sour cream $2
extra eggs $1
big steak fries and house aioli $6
fish and chips $11
raging bull $18
- open steak sandwich cooked to your liking on sour dough with streaky bacon, portobello mushrooms, blue cheese and onion jam
gluten free bread options add $2

Lamb Rump $29.95
- cooked medium rare served on creamy kumara mash, chorizo, minted peas & roasted garlic jus (gfo)
Entree $14.50
Steak, Eggs & Chips
- prime Angus beef served with a garden salad (gfo)
Roast Of The Day $18.95
- chef’s choice served with all the trimmings
Nachos $16.50
- beef chilli con carne, corn chips, melted cheese, sour cream, salsa (gf, vo)
Crispy ½ doz Southern Fried Chicken Wings $13.95
- blue cheese coleslaw & spicy buffalo sauce
Curry Of The Day $18.95
- served with jasmine rice
Soup Of The Day $10.50
- with toasted garlic bread

Egg Burger (Small/Large) $5.00/$8.00
6x Onion Rings $4.00
6x Squid Rings (1.20ea) $6.00
6x Prawn Twisters (1.20ea) $6.00
Fish Meal $6.50
- 4 Hoki Bites, chips & drink
6x Scallops (2.80ea) $15.00
Cheese Onion and Tomato $5.00
Lasagna Square $3.00

King prawn risotto $17
- Lemon + spring pea risotto + sautéed prawns + gremolata + saffron butter
Seafood chowder $22
- A Redoubt classic w/ Volare baguette + Whitestone smoked butter
Chicken celebration bowl $22
- Tumeric & spice chicken thigh + smokey chick peas + pumpkin + dukkah avo + mixed leaves + hummus + herb labne + almonds
Redoubt old school
- Cajun roast chicken + caramelised onions + camembert + banana + cashews
Roast garlic hummus $11
- smokey chick peas + chilli oil + Volare flatbread
Honeycomb loaded sundae $14
- Honeycomb ice-cream + waffle + vanilla bean meringue + choc comb pieces + white chocolate whip + salted caramel sauce
Market fish POA
- Pan fried fish + lemon & spring pea risotto + Sautéed prawns + gremolata + saffron butter
Pulled pork croquettes $13
- cress pesto + garlic aioli

Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
Prawn twists $10.00
- Served with garlic aioli
Mozzarella balls $10.00
- Served with garlic aioli
Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
Fries $7.50
- Served with our secret blend of spices and garlic aioli
Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
Apricot and hazelnut torte $15.00
- Served with fresh cream

-Half $10.50
- Full $13.00
All main meals served with rice & salad
-Seaweed Salad $10.00
-AMP Special $13.00
- 2 crumbed prawns, 1 korokke, 1 chicken katsu
-Teriyaki Salmon Don / Fresh Salmon Don $18.00
-Hawaiian Poke Don $19.00
- Diced fresh salmon & avocado marinated with sesame oil, sesame seed & soy sauce on sushi rice
-Fresh NZ Salmon $4.5 (6pcs) / $8 (12pcs)

Half & half pizzas available extra $2.00
Additional sauces $1.00
Pulled pork sliders $16.00
- Apple slaw
Apple slaw $8.00
Beachcomber $45.00
- Fresh coromander mussels, salt & pepper squid, manuka smoked salmon, beer battered fresh fish, salad, lemon & toasted bread (for 2)
Yellow submarine (GF) $10.00
- Lemon posset & mixed berries
-Pulled pork slider & fries $12.00
Gluten free pizza bases $3.00

Carton of squid rings *8 $4.50
Carton of chips $2.50
Bacon burger $5.00
Steak $3.50
Bacon and egg burger $5.50
Combination fried rice $14.00
Bacon breakfast $10.00
- 2 eggs and toast, 2 bacon, 1 ato, chips or hash brown
Honey chicken fried rice $13.00

Hawaiian $18.00
Zucca $21.00
- (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)
Pecos $21.00
- (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
Porco $21.00
- (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)
Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
Meat lovers $24.00
- (tomato base, mozzarella, lots of meat)
Pumpkin $21.00
- (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
Capricciosa $18.00
- (tomato base, mozzarella, ham, artichokes, olives)

Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
Tempura battered fish & chips $18.50
- tartare sauce, green salad
Steak, egg & chips $20
- w 300g Rump steak(GFO)
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)

Hot dog $3.00
Mini hotdogs $1.00
Kiddie $4.50
2 Fish, 2 sausage, 2 potato fritters, $2.5 chips $15.00
Mussels $1.50
Scallops $2.00
2 Fish, 2 crabstick, 2 potato fritters 2 sausages hotdog $3 chips $20.00
Chips (minimum) $3.00

Prawn Curry $18.50
- Large Prawns in a spicy onion and yoghurt gravy
Kashmiri Naan $5.50
Chicken Tikka - 5 Pieces $10.00
- Boneless Chicken, marinated overnight in yoghurt & our tandoori spices. Cooked in Tandoor on a skewer
- Choice of Vegetable, Chicken, Beef, Pork $15.90
Onion Bhaji - Handful $5.00
- Thinly sliced onions, mixed in chick pea flour batter with spices, fried and topped with masala
Singing Chicken $17.90
- Crispy honey chicken with vegetables and a spicy sauce.
Dal Makhani $14.50
- Black lentil slow cooked overnight with spices, tempered with cumin seeds, onions, ginger and garlic
Lamb $17.50

Chicken Kebab $2.50
Crab Stick $2.20
Steak Steak & cheese $3.30
Sausage roll $2.00
Sausage pizza $3.00
Deep Fried Fish $2.60
Hamburger $3.20
Steak & kidney $ 3.30

Sirloin Steak, Chips & Eggs $17.00
The Fish Burger $17.00
- Deep fried fresh fish, bacon and tartare sauce
Chicken Nuggets and Chips $9.00
Bowl of Chips $3.00 or $6.00
Deep fried Seafood Cluster $15.00
All burgers are served w/chips N/A
Deep fried Asian Snack $15.00
Fish Bites and Chips $9.00

Fresh Coromandel mussels with white wine, dill and garlic served with fries or sourdough bread $20
Beer battered or pan fried fish of the day POD
The big breaky sandwich with bacon, egg, lettuce, tomato and a homemade dill mayo $18
Homemade tartare, aioli or mayo $1
Prain Crostini sandwich with lemon herbed avocado and grilled tomatoes $16
Huevos Rancheros with Eggs, refried beans, cheese, onion, avocado and homemade salsa on Corn Tortilla $17
Beer battered onion rings $6
- with sweet chilli sauce
Smoked salmon bagel with capers, cream cheese and fresh tomato $18