The Lodge Bar in Queenstown Menu

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The Lodge Bar in Queenstown has no menu available, but can choose from many other options such as Ciabatta bread, sea salted butter, extra virgin olive oil, balsamic or House smoked salmon rillettes, cured salmon, crostini, dill crème Fraiche, caviar from Wakatipu Grill. La Porchetta offers many options including -M and Garlic Bread (V). Formosa Delight includes a wide range like Chive Crepe or Vege Roll. The Kraken and Lust from . Hell Pizza offers Copper and Spelt bakery breads + dips.

Nearby Sample Menus

Holier than Thou $ 12.90
- Tempured tofu with a spicy satay, coconut and coriander sauce, lettuce, tomato, red onion & aioli,
The Codfather $ 14.50
- Fresh Blue Cod, beer battered with Ferg's dill tartare, lettuce, tomato, red onion & aioli.
Crumbed Calamari with Ferg's wasabi mayonnaise $ 9.00
- dozen
Extra sauce $ .50
Chief Wiggum $ 14.50
- Slow roasted New Zealand pork belly, lettuce, tomato, red onion, hash brown, with aioli and delicious apricot seeded mustard.
Furgburger w/ cheese $ 12.50
- Blue, Swiss, Brie
Cockadoodle Oink $ 14.00
- Butterflied & crumbed chicken breast, American streaky bacon, avocado, lettuce, tomato, red onion, aioli & tomato relish.
Sweet Julie $ 12.90
- Grilled chicken tenderloins marinated in a ginger soy sauce dressed with sweet chilli, lettuce, tomato, red onion & aioli.

With Chicken Livers $21.90
- Chunky tomato and basil sauce
Portofino (Small / Large) $21.90 / $30.90
- Bacon, mushrooms, prawns
Her Majesty's (Small / Large) $22.90 / $31.90
- Mushrooms, ham, pepperoni, onions, tomato and herbs
Vegetarian Annie (Small / Large) $20.90 / $29.90
- Every available vegetable
Homemade Bread with Garlic $8.50
Capers $2.00
Green Salad $7.50
- With house dressing
Napolatana $20.90
- Half serves of spaghetti are available

Prawn tempura
- 4 Pcs
Chicken teriyaki don
Miso ramen
- Miso soup based ramen
Aburi salmon
Chicken katsu curry
Tonkotsu ramen
- Pork broth soup based ramen
Yasai bento
- Teriyaki tofu with rice, tempura, seaweed salad, edamame, tempura 3 pcs and sushi 2 pcs
Salmon teriyaki don

''Pull Apart'' Bruschetta $12.00
- Tomato, Basil Pesto and Mozzarella bruschetta on rustic french baguette
Loaded Fries $12.00
- Served with pulled pork & cheese
''Hopped'' Pork $15.00
- Craft beer + ginger glaze with lime slaw, jalapeños, BBQ sauce, garlic aioli
Cajun Hand Cut Fries with Garlic Aioli $9.00
Hand Cut Fries $5 Sml / $9 Lrg
Smiths $25.00
- Pepperoni, bacon, mince beef, olives, mushrooms, caramelized onions, jalapeños and topped with our spicy aioli
Roast Veggies $5 Sml / $9 Lrg
Jerked Chicken $15.00
- Ranch coleslaw, garlic aioli

WHOLE SOUTHLAND LAMB RACK $46.00
- The prime cut of lamb from Southland.
Tomato, Cucumber, Feta & Mesculin Salad $7.00
Tandoori Chicken Skewers $13.00
- with mint & yoghurt dipping sauce.
Creamed Mashed Potato $7.00
Vegetable Pappardelle Pasta $24.00
- Slow roasted tomato, portobello mushroom, grilled eggplant, chilli, rocket & extra virgin olive oil.
Grilled Lamb Tenderloin $14.00
- minted pea puree, goat’s feta & parsnip crisp.
HALF GRILLED CHICKEN $32.00
- Succulent half chicken grilled to perfection.
Affogato $11.00
- Espresso coffee, vanilla bean ice cream, coffee syrup &almond biscotti

VEGGIE MELODY $9.50/$17.50/$23.50
- Mozzarella Cheese, Sundried Tomatoes, Spinach, Mushrooms, Red Onions, Smoked cheddar Cheese, Black Pepper and Cashew Nuts.
BBQ SWEET N SPICY $9.50/$17.50/$23.50
- Mozzarella Cheese, Sausages, Streaky Bacon, Champagne Ham, Parmesan Cheese, Red Capsicum, Red Onions, BBQ Sauce.
PRAWN HORNS $7.00
- 6 pcs. & Dip
POTATO CHIPS & DIP $5.00
- Cajun, Lemon Pepper or Chicken Salt.
CHEESY BREAD & DIP $7.00
VEGGIE DELIGHT $9.50/$17.50/$23.50
- Mozzarella Cheese, Greens Capsicum, Tomatoes, Pineapple, Black Olives and Red Onions.
VOLCANO $9.50/$17.50/$23.50
- Mozzarella Cheese, Salami, Tomatoes, Red Capsicum, Chilli Flakes and Jalapeno.
CHEESE GARLIC FOCACCIA $7.00
- Mozzarella Cheese, Olive Oil, Parsley, Garlic Powder.

Pineapple Salsa $4.00
- Mild fruity
Shaved Parmesan $4.00
La Pistolet $8.00
- w pulled pork & crackling or cordero de plata lamb & marinated onions
Cuatro Meats $12.00
- Pulled pork, Chipotle chicken, Cordero de Plata Lamb and Carne asada beef w chipotle rice
Mojo Ribs $12.00
- Cardrona lamb ribs w mojo verde
Carne Asada $10 B / $7 T
Tequila Lime Beef Bowl $12.00
- skirt steak marinated w tequila, lime, cilantro & Mexican oregano
Carne Asdad $15.00
- w crema & salsa

‘Impressions’ burger $19.50
- with homemade beef pattie, beetroot, tomato, smoked cheese, bacon & lettuce. Served with salad & fries
Classic club sandwich $18.00
- with chicken, bacon, lettuce, tomato. Served with salad & fries
Chicken tenders $12.00
Kapiti ice cream $13.00
- Three flavours, waffle cone & fruit coulis
Market fish $12.00
Eton mess $13.00
- Meringue, mixed berries, chantilly cream & berry coulis
Silverfern lamb rump $30.00
Rustic fries $10.00
- served with tomato sauce & garlic aioli

Satay Chicken Skewers (4) $11.00
Honey lemon chicken $25.00
Combination fried noodles $25.00
BBQ pork noodle soup $15.00
Hunan chilli chicken $26.00
Prawn fried rice $25.00
Beef & black bean sauce $26.00
Steamed scallop & chicken Siu-mai (6) $12.00

Eggs Benedict $17
- Poached eggs, crispy bacon & wilted spinach on toasted sourdough
Eggs any style with your choice of toast $12
Creamy mushrooms $14.50
- on sourdough toast with shaved parmesan
Toast with house-made conserve & butter $6.90
- Choice of sourdough, wholegrain or focaccia.
Breakfast Salad $18.50
- Poached eggs on salad greens with hollandaise sauce & your choice of toast plus sauteed mushroom or bacon
BLT $10
- Crispy bacon, lettuce & tomato on house made focaccia bread with onion jam & mayonnaise
Cake of the day with cream or Greek yoghurt $6.00
Fresh Salad Plate $9.50/$13.50
- Choose from our daily selection

Shouyu Ramen $13.00
- slow simmered pork belly and soy noodle soup
Katsudon $13.00
- pork cutlet and egg cooked in a sweet and savoury sauce
Okonomiyaki $12.00
- japanese pancake - add egg / prawns / cheese $3
Sarada $5.00
- green salad
Salmon Tataki Don $13.00
- chopped salmon sashimi with ginger, soy, lemon and spring onion
Gohan $3.00
- steamed rice
Tonkatsu $15.00
- crispy fried pork with smoked sauce
Hotate Bata-Yaki $14.00
- grilled scallops with wasabi mayo

Poutine - Chunky Fries with Melted Cheese and Gravy $9
Roasted Root Vegetables $8
Pie of the Day - Your Server will advise. Your choice of Mash or Fries $20
Surreal Salad - Pear, Walnut & Blue Cheese Salad $9.50
Roast Pumpkin & Beetroot Salad - Served with Feta, Pinenuts and Mixed Greens.Drizzled with a Honey & Aged Balsamic Dressing $20
Soup of the Day - Served with Lightly Toasted Ciabatta $10
Cajun Chicken Wrap - Spiced Chicken Breast, Fresh Salad and Minted Yoghurt $12, With fries, add $3
Chicken Sandwich - Ciabatta Bread Lightly Toasted with Fresh Salad, Chicken Breast, Bacon, Caramelised Onion and Brie. With Fries $15

Kids Toasted Sandwich $7.50
- Toasted cheese sandwich and fries with tomato sauce
Toasted Bagel $6.50
- Lightly toasted bagel with cream cheese & jam
Fish ‘n’ Chips (GF) $17.00
- Crispy beer battered hoki & fries served with salad & Cavell's homemade tartare sauce
Cavell’s Wraps (V*) $13.00
- Fresh wraps filled with mesclun salad, carrot, red onion &cheese. With a choice of Grilled smoked chicken, bacon & pesto, Grilled steak with bbq sauce, Braised pork belly with bbq sauce & aioli, Pesto, hummus, cucumber & alfalfa sprouts/crunchy combo
Pork Belly Salad (GF) $18.00
- Braised pork belly served with mixed greens, walnuts, apple, red onion, carrot & sprouts drizzled with a creamy aioli & balsamic dressing
Eggs Benedict (GF*) $19.50
- A breakfast favourite - two poached free range eggs on toasted English muffins with fresh baby spinach, hollandaise sauce & your choice smoked salmon
Classic Caesar Salad $16.00
- Cos lettuce served with crispy bacon, shaved parmesan cheese, poached egg, croutons and an anchovy garnish. Add: seared smoked chicken $2/smoked salmon $3
Breakfast Wrap $12.50
- Toasted tortilla wrap filled with bacon, spinach, tomato salsa, hash bites, free range eggs, cheese & a drizzle of hollandaise

Extra Toppings $2.00 for the first topping, $1.00 for the second
- Anchovies / Bacon / Mushrooms / Egg / Ham / Pepperoni / Chicken / Jalapenos
-Salmon $5
Pulled Pork
- Slow cooked marinated pork, caramelised onions, spinach and apple sauce
Shoe String Fries $7
Garlic and Mozzarella Bread $Small $8.50 Large $12.00
Garlic Bread Small $7.00 / Large $ 10.00
-Add chicken $3.5
Mediterranean
- Bocconcini mozzarella, fresh tomatoes and basil pesto.

Kumara, broccoli and courgette fritters, with Moroccan spices roast red onion, date syrup, beluga lentils and tomatoes (gf) (df) Wine match - Le Maitre Pinot Noir $28.00
House-made fresh pasta,made daily with free-range Hokanui eggs. Please ask wait staff for today’s choice & wine match $26.00
Capsicum hummus, crispy minced lamb $16.00
- isot pepper, caramelised onions & pita wafers (df) (gf*) (V*) Wine match - Le Fou Riesling - Bendigo
Chicken bolognaise $15.00
- fresh pasta, grated cheese (v*) (gf*)
Deconstructed white chocolate cheesecake, lemon curd, apricot biscotti, saffron pashmak. Wine match - Le Fou Bendigo Riesling $14.00
Chocolate & hazelnut truffle biscuit. Perfect complement to coffee $4.50
Goats cheese palmiers $15.50
- with roast local beetroot and cumin, and orange labne (gf*) Wine match - La Dulcinée Pinot Gris
Fried saganaki cheese, pine nuts, honey & grilled lemon (V) (gf*) Wine match - Gibbston Valley Pinot Gris $17.00

The Lodge Bar

Otago > Queenstown > The Lodge Bar

Address

2 Rees St, Queenstown, Queenstown Central, Queenstown

Phone

034429426

Email

None

Opened hours

Monday: 4:00 – 11:00 PM, Tuesday: 4:00 – 11:00 PM, Wednesday: 4:00 – 11:00 PM, Thursday: 4:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM