The Lounge Cafe in Manawatu-Wanganui Menu

Bacon & Cheese Wedges - seasoned potato wedges with bacon, melted cheese and sour cream $11.50
Sticky Date Pudding - with hokey pokey ice cream, butterscotch sauce and whipped cream $10
Chicken Hawaiian - grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric flavoured rice $19.90
Breakers Burger - grilled beef pattie, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo; served with chips and a toasted sesame seed bun $14
Salt & Pepper Squid - lightly fried salt & pepper squid with sweet chili dipping sauce and salad $14
Grilled Chicken Burger - chicken breast coated in a Mexican style seasoning with guacamole, tomato, crisp lettuce, cheese and mayo; served with chips and a toasted sesame seed bun $17
Banana Fritter - whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce & vanilla ice cream $8
Crispy Mushrooms - mushrooms coated in our special sauce spice with aioli dipping sauce $7

Chocolate Pate.. $9.00
- Beautiful rich chocolate pate with dried fruits soaked in Galliano
ADD
- x2 Bacon.. $3.50 /Tomato.. $2.50 /x2 Hash browns.. $2.50 /Black pudding.. $3.50 /Spinach.. $2.50 /x2 Sausages.. $3.50/Mince.. $4.00/Creamy mushrooms.. $4.00/Grilled mushroom.. $2.50/ Half avocado.. $3.00
Lime Chicken Skewers.. $13.20
- Served with a green chilli yoghurt
Messy Omelette (GF).. $16.80
- Rustic style egg omelette with tomato, cheese, spinach and bacon with fresh herbs
Thai Beef Salad.. $19.00
- Marinated beef strips in salad greens with cherry tomato, cucumber, red onion, feta and balsamic dressing, topped with crispy noodles
Bangers and Mash
Pork Belly (GF).. $30.50
- Twice cooked pork belly with kumara mash, spinach, roasted baby onions and jus
VEGGIE NACHOS.. $13.80

Toasted Sandwiches
- Cheese, tomato, ham, onion, pineapple, corn, mushroom
Buttermilk Pancakes $16.50
- Topped with bacon, banana and maple syrup.
Fish and Chips $18.50
- Fish of the day deep fried in a sour dough crumb. Served with fries, salad and house made aioli.
Yellow House Breakfast $20.00
- Fresh toasted multigrain bread with Sausage, oven dried tomato, portobello mushroom, streaky bacon, hash browns, fried eggs, and black pudding.
Skirt Steak and Onion Bap $17.50
- Skirt steak marinated and rubbed with chilli and herbs, flash fried and sliced, in a house made bap with caramelised onion and garlic aioli. Served with beer battered fries.
Wedges $10.50
- Cheese wedges with sour cream and home made BBQ sauce.
Yellow House Muesli $10.50
- Toasted muesli, with fresh fruit, yogurt,milk, and blueberry compote.
Lamb Sliders $18.50
- Seared Lamb backstrap, with feta, mint yogurt, and rocket on house made sesame seed buns. Served with beer battered fries.

- 2 Shanks $36.50
- Main $16.00
Lamb shank
- Braised Lamb Shank with red wine jus served on mashed potatoes and seasonal vegetables with mint sauce
Baked salmon fillet $34.50
- Topped with focaccia crumb and pine nuts, baked and drizzled with homemade hollandaise sauce served on mash potato and steamed garden vegetables
- Large $6.00
Four cheeses $20.00
- Brie, blue, edam and mozzarella with cranberries
- for two $30.00
●Pizzas $20.00
- A thin crispy base layered with homemade tomato sauce – gluten free bases available

Pasta of the day $15.50
- *Changes daily please ask staff
Ice cream trio $9.00
Sandwiches $8.50
- Chicken, cranberry, lettuce and brie
Crumbed Chicken breast schnitzel $16.00
- Crumbed chicken breast on roasted kumara, apricot and capsicum chutney, green salad and surrounded by thyme oil and balsamic reduction. (GF)
Corn and pumpkin fritters $15.50
- Comes with salad, sweet chilli mayo, salsa and avocado (GF, DF)without bacon
Sandwiches $8.50
- Bacon, cheese, lettuce, tomato and avocado
Crumbed fish $15.50
- Crumbed fish fillet with kaffir lime mayo, green salad, beer battered fries and sweet pepper chutney (DF)
Sandwiches $8.50
- Smoked beef, caramelised onion, tomato, lettuce and cheese

Nacho's $11.50
- served with sour cream & salsa
Toasted Sandwich $6.50
- pick up to 3 of the following fillings. cheese, onion, tomato, sweetcorn, ham, pineapple
Pasta of the Day $16.00 $12.00 1/2portion
BLAT $14.50
- bacon, lettuce, avocado & tomato served with homemade mayo on' toasted Turkish bread
Gourmet Steak Sandwich $17.50
- juicy sirloin steak with onions lettuce tomato & relish
Parnell's Warm Chicken Salad $16.50$13.50 1/2portion
- served with bacon, camembert, avocado & pesto dressing
Wedges $11.00$8.50 1/2 portion
- served with bacon, cheese and sour cream
Side Dish $4.50 Small$6.50 Large
- Your choice of Wedges, Fries or Salad

Garlic with steamed rice $12.50
- Choice of meat stir fry with deep fry garlic onion and carrot
Roti with Satay Sauce $5.00
Spicy fried rice $12.50
- Jasmine steamed rice stir fry with a choice of meat with fresh chilli special sauce, vegetables and basil
Noodle with soup $12.50
- Chicken clear soup boiled with choice of meat with rice noodle topped with vegetables
Fried yellow noodle $12.50
- Egg yellow noodle stir fry with choice of meat with special sauce and vegetables
Fried eggs stuff chicken with steamed rice $13.50
- Stir fried chicken with special sauce and vegetables wrapped with eggs
Tom Yum noodle soup $12.50
- Spicy Tom Yum soup boiled with choice of meat, noodle, crushed peanut and chilli flake
Spring Roll (Home Made) 6 pcs $6.50
- Vegetable wrapped in spring roll pastry, deep fried served with sweet chilli sauce

BLT GFO $13.50
- Bacon, lettuce and tomato on a crusty ciabatta
Carrot Cake $7.00
- Served with cream or yoghurt.
side of fries $4.00
- Bowl of fries served with aioli or tomato salsa
Vegetarian Stack GFO $17.00
- Layers of pesto, garlic rubbed ciabatta, roast kumara, pumpkin, tomato, capsicum, mushroom and feta cheese drizzled with balsamic glaze.
- Add On: Bacon and melted cheese. $13.50
Fries GF $6.50
- Bowl of fries served with aioli or tomato salsa
Seasoned Wedges $9.50
- Served with sweet chilli sauce and sour cream.
Ice Cream Sunday $7.00
- Served with chocolate or passionfruit sauce.

- Extra Eggs (2) $5.00
Chocolate Sundae $8.50
Banana Split $8.50
Vegetarian Filo Pie & Chickpea Curry $22.00
- Roasted sweet potato with feta cheese, red pepper, spinach & walnut wrapped in filo pastry, served with a chickpea curry and finished with a sauce Verte.
Butternut Pumpkin Squash Risotto $23.50
- New season butternut pumpkin and Arborio rice, finished with minted mushy peas & caramelized onions.
Bangers & Mash $21.00
- The classic English favourite — Bratwurst sausages served on creamy potato mash with mushy peas & brown onion gravy.
Eggs Benedict
- Two poached eggs on a toasted English muffin, wilted spinach and your choice of streaky bacon, house smoked salmon, or portobello mushroom. Served with hollandaise sauce.
- Breakfast Sausage $4.00

Please place your order at the counter. Menu available until 2pm weekdays and 2:30 weekends. Hot & Cold beverages, cabinet and counter food available all day.
Kids Sundae $5.90
- Two scoops of ice cream with chocolate sauce, whipped cream and sprinkles
Steak Meal $25.00
- Scotch fillet topped with caramelised onions and eggs. Served with fries, salad, tomato sauce and aioli.
- Angus Beef Burger $18.90
- 140g prime angus patty, salad, tomato, crispy bacon, cheese, caramelised onion & aioli. Add blue cheese + $3.00
Bacon & Avocado Stack $18.90
- Streaky bacon, avocado, lettuce, and tomato topped with aioli served on toasted focaccia - Add fries + $4.00
French Toast $18.90
- Home baked brioche, topped with streaky bacon, maple syrup and vanilla créme fraiche. Choose either; Blueberry & Bacon / Caramelised Banana & Bacon
Wedges $10.90
- Served with sour cream & sweet Thai chilli sauce
- Add streaky bacon + $5.00

Seared Duck Breast $40.00
- Seared then flash roasted to medium rare and served with fondant potato, braised red cabbage with a star anise jus
Beetroot Risotto $32 00
- A beetroot risotto served with goats cheese, toasted walnuts and rocket
Venison Loin $39.50
- Served with asmoked garlic mash, balsamic roasted beets, black kale and a port jus .
Ballotine Of Chicken $32.00
- Boned leg of chicken with mushrooms and served with boulangere potatoes, steamed green vegetables, crispy chicken skin and a white wine, thyme sauce
Angus Beef Fillet S35.00
- Grilled eye fillet served with horseradish mash, roasted heirloom carrots, rosemary yorkshire pudding with a bordelaise sauce.
Chef'S Fish Special PRICED DAILY
- Please ask your server about todays special.
Lamb Rack $35.50
- Served with chateau potatoes. forest mushrooms, green beans and with a basil balsamic glaze
Pan Fried $33.50
- Fish of your choice, served with parsnip mash, pea panacoita and pea shoots

Chicken Katsu $14.00
- Deep fried crumbed thigh meat with our own sauce
Seaweed Udon $15.00
Chicken Sushi (5 pieces)
Banana Tempura $8.50
- comes with caramel topping
Seaweed Udon $15.00
- Japanese noodle soup with seaweed and vegetables
Gomadale Chicken $28.00
- Grilled chicken breast meat coated with sesame and lime sauce and come with rice
Apple Cinnamon Spring Roll $13.00
- Served with ice cream
Edamame $7.00

Bacon, Egg and Cheese N/A
Thinly Cut Ready Salted N/A
M&M N/A
Hot Chilli N/A
Onion N/A
Ham N/A
Cucumber N/A
Natural Swiss N/A

-Large $9.00
-Small $5.50
Wedges $12.00
- Topped with cheese salsa and sour cream
Kids burger and chips $9.50
Fish burger $12.00
-Large $6.50
Honey, apricot and almond strudel $7.50
Mini hot dog and chips $9.50

Seafood platter $16.90
- Mixture of fish, squid and scallop served with salad and chutney
-Poppadum
●Vegetarian mains $25.00 PP
-Mixed veg curry
Garlic naan/Garlic roti $3.50
Raita $4.00
Rogan josh (chicken, lamb or beef) $18.90
- A popular curry prepared with meat pieces, fresh onion, tomato & ground spices
-Mixed veg curry

The Lounge Cafe in Manawatu-Wanganui Menu

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