The Naked Baker in Christchurch Menu

CATERING CATERING
  • Club Sandwiches $26.50 / $36.50
    • Small Club Sandwich platter - 16 pieces / Large Club Sandwich platter - 32 pieces
  • Fruit Platters $29.00 / $37.00
    • Small Fruit Platter / Large Fruit platter (Fruit platter prices are approximate and subject to current fruit prices)
  • Vol-au-vents $15.50/dozen
    • Assorted mixture of flavours available: Curry Chicken and Mushroom / Savoury Ham and Onion / Spinach Chicken and Garlic
  • Cracker & Dip Platters $35.50 / $47.50
    • Carrot & Celery Sticks, Pickled Onions, Gherkins, Tomato, Ham, Salami & 2 types of Crackers. Includes: Cream Cheese & Chili Dip (Small / Large)
  • Sweet Treats Platters $39.00 / $56.00
    • A selection on our famous sweet treats cut into finger / bite sizes (Small - 22 piece / Large - 32 piece)
  • Savoury Platters $25.50 / $35.50
    • Mixed Savouries including: Mince, Cottage, Chicken, Sausage Rolls, Chilli Roll Bites & Dipping Sauces (Small - 24 piece / Large - 36 piece) (Can be delivered heated or cold for you to heat)
  • Morning / Afternoon Tea Platters $29.80 / $39.80
    • Assorted Muffins and Scones cut into bite sizes. Includes butter sachets (Small Platter - 24 piece / Large Platter - 36 piece)
  • Chili Tenders and Chicken Chippies $31.80 / $43.80
    • Includes dipping sauces (Small / Large)
  • French Stick Bites (Christine's) $29.40 / $41.40
    • Small - Approx 20 + pieces / Large - Approx 35+ pieces
  • Wraps (Healthy Choice) $30.00 / $42.00
    • Vegetarian - Lettuce, carrot, tomato, red onion, capsicum and chutney / Smokey Ham - Lettuce, mayo, carrot, cheese, tomato, Smokey ham / Chicken - Lettuce, mayo, carrot, cheese, tomato, baked breast chicken (Small - 14 pieces / Large - 20 pieces)
  • Quiche Bites $34.20 / $46.20
    • Flavours available: Ham and Pineapple / Vegetarian (Small Quiche Bite platter - 24 pieces / Large Quiche Bite platter - 32 pieces)
  • Sandwiches (Healthy Choice) $31.00 / $42.00
    • Small platter / Large platter
  • Work Shout Platter (Small) $37.40
    • Contains: Club Sandwiches, Slices and Fresh Fruit - For Approx 5 People
  • Work Shout Platter (Large) $46.20
    • Contains: Club Sandwiches, Savoury and Sweet Twist Pieces, Scones and Muffins - For Approx 8 People
  • Work Shout Platter (Extra Large) $64.80
    • Contains: Club Sandwiches, Quiche Bites, Custard Twist Pieces, Fresh Fruit, Cracker and Dip Assortment - For Approx 12 People
  • Kids Pack $7.20 / $6.70 / $6.20
    • Contains: 1 Medium Biscuit, 1 Filled Roll, 1 Flavoured Milk (1-10 / 11-20 / 21+)
  • Average Joe Pack $9.00 / $8.50 / $8.00
    • Contains: 1 Can of Drink, 1 Sandwich Pack, 1 Medium Biscuit, 1 Piece of Fruit (1-10 / 11-20 / 21+)
  • Sports Pack $11.80 / $11.20 / $10.80
    • Contains: 1 Sports Drink, 1 Filled Roll, 1 Piece of Fruit, 1 Sweet Treat (1-10 / 11-20 / 21+)
  • Sushi $47.00
    • Made to order - Only available after 11am
  • French Breakfast / Morning Tea Platter $55.00
    • This spread contains regular croissants, ham & cheese croissants, custard & fruit danish and chocolate croissants. Feeds 10 people. Supplied with: Jam, Cream, Butter & Napkins.
  • Frenchman's Lunch Platter $68.00
    • Contains a mixture of plain croissants, ham & cheese croissants, fresh salad mixture, cheeses and a selection of cold meats. A mixture of fresh cut fillings, sauces, mayo & relish to fill the croissants with. Note: You may need a sharp knife on hand to cut the croissants. Feeds 10 people. Comes with plastic cutlery & napkins

Nearby Sample Menus

  • Dhal Makahani $15.90
    • Black lentils and red kidney beans soaked overnight then slowly cooked with whole spices tomato and garlic (medium)
  • Chicken Jalfrezi $16.90
    • Sensational full bodied curry with onion, tomato and capsicum (medium - hot)
  • Garlic Naan $4.00
  • Sweet Mango Chutney $4.00
  • Pindi Chana $15.90
    • Chickpeas accompanied with tomatoes, ginger and garlic (medium - hot)
  • Lamb Palak $17.90
    • Spinach based sauce simmered with lamb and finished with a touch of cream (medium - hot)
  • Naans $3.50
  • Vegetable Jaipuri $15.90
    • Variety of fresh vegetables in a creamy masala sauce (medium)
  • Greek Style Marinated Mushrooms * $10.00
    • Mushrooms in a rich tomato and red onion marinade served chilled
  • Mozzarella Loaf $8.00
    • Toasted French stick with cheese and chilli sauce
  • Créme Brulee $8.00
    • A classic french favourite, a melt in your mouth dessert
  • Lamb Cutlets $26.00
    • Lamb cutlets crumbed with a sweet basil crust, pan seared, on a bed of mash finished with a port wine glaze, served with seasona lvegetables or side salad
  • Octopus Sausages & Chips $5.50
  • Tortilla Flat $6.00
    • With pesto, sweet chili sauce and sour cream
  • Seafood Crepe $10.00
    • Shrimps, mussels, squid and fish fillets combined in a light cream sauce wrapped in a savory pancake, topped with tomato and cheese
  • Childs Roast $6.50
  • BAMI GORENG NOODLES $11.50
  • Chips $2.40
  • PLAIN WON TON $6.00
  • MEAT $4.00
  • POTTLE FRIED RICE $6.00
  • Pineapple Ring $2.00
  • ROAST PORK FRIED RICE $12.00
  • CHEESE $4.00
  • Tea and Coffee N/A
    • A selection of tea, coffee, hot chocolate, and liqueurs is available, please check with our staff
  • Fish and Chips $15.00
    • Fresh market fish either battered or crumbed served with chips, coleslaw and tartare sauce
  • Steak Eggs and Chips $24.00
    • 200gm ribeye steak served with two fried eggs and chips
  • Seafood Chowder $18.00
    • Creamy chowder stacked with seafood and served with garlic bread
  • Antipasto Platter
    • This platter is loaded with tasty treats including chicken, pulled pork croquettes, deli meats and pork ribs
  • Citrus Glazed Salmon $26.00
    • Pan fried salmon with a citrus glaze served with seasonal vegetables and kumara crisps
  • Mini Hotdogs
    • Mini hotdogs served with fries and tomato sauce
  • Chicken and Bacon Burger $22.00
    • Warmed foccaccia bun topped with grilled chicken, crispy bacon, Swiss cheese, lettuce, aioli and a side of fries
  • Kashmiri naan $4.50
    • naan topped with dry fruits, nuts, shredded coconut and homemade cheese
  • Kadai paneer $15.50
    • cottage cheese cooked with ginger-garlic curry sauce, fresh tomatoes, capsicum and onions
  • Fish tikka masala $18.50
    • marinated fish fillets grilled on skewers and cooked in tikka masala sauce
  • Keema naan $5.00
    • naan mildly spiced minced lamb
  • Rogan josh (beef, lamb) $17.50/$18.00
    • beef, lamb pieces cooked with roasted crushed spices, tomatoes and onions
  • Papadoms (4pcs) $2.00
  • Kadai (chicken, beef, lamb) $17.00/$17.50/$18.00
    • chicken, beef, lamb pieces fried in kadai and cooked with crushed ginger and garlic, tomatoes, capsicum and spices and finished with fresh coriander
  • Green salad $5.00
  • -Smoked Chicken With Blueberry Salsa And Brie $11.50
  • -Eggs Montreal $22.50
    • Smoked Salmon, Cream Cheese, Capers
  • Hot Chicken Sandwich $21.50
    • Lettuce, tomato, cucumber, free range chicken, pesto, mayo and french dressing
  • Sandwiches From $9.00
    • Forms available at counter, select the type of bread and ingredients you would like in your sandwich.
  • Sausage $4.50
  • Bacon And Eggs On Toast $18.00
    • bacon and free range eggs on your choice of toast
  • Sunday 7.30am - 2pm
  • Paninis
  • Banana Split $5.0
    • marshmallow & fresh fruit salad, mini meringue
  • Seasonal soup bowl served with bread + your choice of any entrée, salad or light meal $29.0
    • textures of pear & warm toasted brioche
  • Seared Scallops $22.0
    • grilled corn, black garlic & popcorn espuma, popcorn sprouts
  • The 50 Salad $19.5
    • soft poached egg, bacon parsley crumbs, iceberg, parmesan, prosciutto & classic caesar dressing
  • Liqueur coffees $13.5
    • NIFTY 50 LUNCH
  • Infusions $4.5
  • Kid's anitpasto N/A
  • Single serve cheese (50gm) $14.0
  • Pad prik $12.90
    • Stir fried meat with vegetables, chilli and garlic served with rice
  • Kao pad kaprao $12.90
    • Stir fried meat with chilli, basil and vegetables with rice
  • Rice $2.00
  • Peanuts sauce on top / cashw nuts $4.90
  • Steak satays $9.90
    • 4 Marinated kebab sticks topped with peanuts sauce
  • Pad thai noodles $12.90
    • Fried rice noodles with meat and chopped nuts, egg, vegetables
  • Thai spring rolls $8.90
    • 8 Mini rolls homemade- vegetarian spring rolls
  • ●Mains
  • Spicy Pork $12.00
    • Thinly sliced pork marinated in a delicious blend of spicy chilli sauce, onions and garlic served with vegetables
  • Bibimbap (Tofu/Chicken/Beef) (Vegetarian available) $12.00
    • This literally means ‘mixed meal’ and is made by combining steamed rice with a variety of vegetables, egg, your favourite meat or tofu and mixing altogether with a delicious red chilli paste called ‘gochujang’
  • Curry Chicken (Vegetarian available) $12.00
    • Japanese curry with potato, carrot and onion with crunchy house salad. Served with rice
  • Salmon and avocado $11.00
  • Chicken Katsudon $12.00
    • Deep fried crumbed chicken cutlet with cooked veges and egg in a special soy sauce
  • Yookgejang (spicy beef soup with rice) $12.00
    • Spicy soup made with beef, spring onions, mushrooms in a red broth seasoned with chilli, garlic and soy sauce
  • Vegetable $10.00
  • Sushi
  • ​Hereford beef burger with Sriracha mayo served with French fries $21.00
  • Sago pudding with coconut cream, palm syrup, roast almonds (GF)​ $14.00
  • Steamed vegetables $8.00
  • Thai yellow curry of pumpkin with fried tofu, mushrooms, greens, cashew nuts with steamed rice (VG&GF) $24.00
  • ​Polenta fries with mayo $8.00
  • ​French fries with aioli & ketchup $8.00
  • ​Duck confit and orange salad, with citrus dressing (GF) $20.00
  • ​Steamed rice $4.00
  • BLAT (GFO) $14.50
    • Bacon, lettuce, avocado & tomato on Multigrain or Ciabatta
  • Salmon $6.00
  • Spinach $4.00
  • Tomatoes $4.00
  • Eggs Benedict(GFO)(V) $19.00
    • poached free range eggs, toasted ciabatta with house made hollandaise/bacon
  • Muesli (GFO)(V) $12.50
    • House made muesli with Greek yoghurt, milk & seasonal fresh fruit
  • Caesar Salad (GFO) $ 22.00
    • cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing With chicken
  • Fish & chips $22.00
    • Fresh market fish tempura battered, fries & house made tartar sauce
  • Egg $4.00
  • Prawn Foo Young Egg $12.00
  • Crumbed Cod Fillet $4.50
  • Roast Pork Foo Young Egg $12.00
  • Chocolate Donut $2.00
  • Hot Dog on Stick (with sauce) $2.80
  • Roast Pork Cashew Nuts on Rice $12.50
  • Scallops (dozen) $16.00
  • Spicy seasoned salmon fillet on a radish, feta, olive salad. Topped with a salsa verde & coriander-ginger dressing $27.00
  • Open chicken sandwich with bacon, tomato, salad greens, onion jam – finished with guacamole & hollandaise $23.00
  • Garlic, chilli and lime buttered prawns $11.00
  • Steamed green lipped mussels with white wine, garlic & spring onion, served with garlic ciabatta and a side salad $24.00
  • Feta and pesto topped Portobello mushrooms $7.00
  • Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00
  • Rhubarb crème brulee with amaretti biscuits and candied citrus $12.50
  • Fresh green garden salad $8.50
  • Onion Bhaji (4 Pieces) $5.00
    • Chickpea batter mixed with chopped onions and spices, fried to crispy texture, served with mint sauce.
  • Chicken Biryani $10.00
    • Curried flavoured rice cooked with chicken and spices, garnished with almonds, raisins and coriander.
  • Shahi Paneer $7.50
    • Homemade cheese cooked in creamy sauce with almond paste and spices, garnished with almonds and raisins.
  • Vegetable Biryani $10.00
    • Curried flavoured rice cooked with an assortment of vegetables, garnished with almonds, raisins and coriander.
  • Tandoori Mushrooms (8 Pieces) $9.00
    • Mushrooms dipped in garlic and yogurt marinade then cooked in tandoor, served with mint sauce.
  • Dal - Black or Yellow Lentils $7.50
    • Black' or 'Yellow' dal boiled in turmeric, ginger and garlic then fried with onions, tomatoes and spices.
  • Vegetable Samosa (2 Pieces) $5.00
    • Triangular pastry stuffed with mashed potatoes,peas and cumin seeds fried to golden brown, served with tamarind chutney.
  • -Combo $10.00
  • CASHEW CHICKEN CHOW MEE $10.50
    • egg noodles with roast cashew nuts chicken and vegetables in oyster sauce
  • CHICKEN TERIYAKI $9.80
    • udon noodles with chicken and vegetables in special Japanese teriyaki sauce
  • SWEET SOUR PORK NOODLES/RICE $9.80
  • NASI GORENG $9.80
    • fried rice with roast pork and vegetables in Malaysian style spices
  • SAMBAL CHICKEN $9.80
    • thin rice noodles with chicken and vegetables in Malaysian sambal sauce
  • VEGETARIAN SOUP $9.00
  • COMBINATION NOODLES $10.50
    • egg noodles with king prawns roast pork beef chicken and vegetables in oyster sauce
  • BBQ PORK NOODLES $9.80
    • egg noodles with roast pork tomato and vegetables in Cantonese BBQ sauce
The Naked Baker

The Naked Baker

location

Address

142 Beach Road, North New Brighton, Waimairi Beach, Canterbury, 8083, New Zealand

phone

Phone

033832393

email

Email

None

clock

Opened hours

Monday: 5:30 AM – 5:00 PM, Tuesday: 5:30 AM – 5:00 PM, Wednesday: 5:30 AM – 5:00 PM, Thursday: 5:30 AM – 5:00 PM, Friday: 5:30 AM – 5:00 PM, Saturday: 5:30 AM – 5:00 PM, Sunday: 5:30 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Catering , New Zealand

features

Features

Wheelchair accessible ,  Takeout ,  Cash ,  Seating ,  Child-friendly

Location
142 Beach Road, North New Brighton, Waimairi Beach, Canterbury, 8083, New Zealand