The Naked Baker in Christchurch Menu

CATERING CATERING
  • Club Sandwiches $26.50 / $36.50
    • Small Club Sandwich platter - 16 pieces / Large Club Sandwich platter - 32 pieces
  • Fruit Platters $29.00 / $37.00
    • Small Fruit Platter / Large Fruit platter (Fruit platter prices are approximate and subject to current fruit prices)
  • Vol-au-vents $15.50/dozen
    • Assorted mixture of flavours available: Curry Chicken and Mushroom / Savoury Ham and Onion / Spinach Chicken and Garlic
  • Cracker & Dip Platters $35.50 / $47.50
    • Carrot & Celery Sticks, Pickled Onions, Gherkins, Tomato, Ham, Salami & 2 types of Crackers. Includes: Cream Cheese & Chili Dip (Small / Large)
  • Sweet Treats Platters $39.00 / $56.00
    • A selection on our famous sweet treats cut into finger / bite sizes (Small - 22 piece / Large - 32 piece)
  • Savoury Platters $25.50 / $35.50
    • Mixed Savouries including: Mince, Cottage, Chicken, Sausage Rolls, Chilli Roll Bites & Dipping Sauces (Small - 24 piece / Large - 36 piece) (Can be delivered heated or cold for you to heat)
  • Morning / Afternoon Tea Platters $29.80 / $39.80
    • Assorted Muffins and Scones cut into bite sizes. Includes butter sachets (Small Platter - 24 piece / Large Platter - 36 piece)
  • Chili Tenders and Chicken Chippies $31.80 / $43.80
    • Includes dipping sauces (Small / Large)
  • French Stick Bites (Christine's) $29.40 / $41.40
    • Small - Approx 20 + pieces / Large - Approx 35+ pieces
  • Wraps (Healthy Choice) $30.00 / $42.00
    • Vegetarian - Lettuce, carrot, tomato, red onion, capsicum and chutney / Smokey Ham - Lettuce, mayo, carrot, cheese, tomato, Smokey ham / Chicken - Lettuce, mayo, carrot, cheese, tomato, baked breast chicken (Small - 14 pieces / Large - 20 pieces)
  • Quiche Bites $34.20 / $46.20
    • Flavours available: Ham and Pineapple / Vegetarian (Small Quiche Bite platter - 24 pieces / Large Quiche Bite platter - 32 pieces)
  • Sandwiches (Healthy Choice) $31.00 / $42.00
    • Small platter / Large platter
  • Work Shout Platter (Small) $37.40
    • Contains: Club Sandwiches, Slices and Fresh Fruit - For Approx 5 People
  • Work Shout Platter (Large) $46.20
    • Contains: Club Sandwiches, Savoury and Sweet Twist Pieces, Scones and Muffins - For Approx 8 People
  • Work Shout Platter (Extra Large) $64.80
    • Contains: Club Sandwiches, Quiche Bites, Custard Twist Pieces, Fresh Fruit, Cracker and Dip Assortment - For Approx 12 People
  • Kids Pack $7.20 / $6.70 / $6.20
    • Contains: 1 Medium Biscuit, 1 Filled Roll, 1 Flavoured Milk (1-10 / 11-20 / 21+)
  • Average Joe Pack $9.00 / $8.50 / $8.00
    • Contains: 1 Can of Drink, 1 Sandwich Pack, 1 Medium Biscuit, 1 Piece of Fruit (1-10 / 11-20 / 21+)
  • Sports Pack $11.80 / $11.20 / $10.80
    • Contains: 1 Sports Drink, 1 Filled Roll, 1 Piece of Fruit, 1 Sweet Treat (1-10 / 11-20 / 21+)
  • Sushi $47.00
    • Made to order - Only available after 11am
  • French Breakfast / Morning Tea Platter $55.00
    • This spread contains regular croissants, ham & cheese croissants, custard & fruit danish and chocolate croissants. Feeds 10 people. Supplied with: Jam, Cream, Butter & Napkins.
  • Frenchman's Lunch Platter $68.00
    • Contains a mixture of plain croissants, ham & cheese croissants, fresh salad mixture, cheeses and a selection of cold meats. A mixture of fresh cut fillings, sauces, mayo & relish to fill the croissants with. Note: You may need a sharp knife on hand to cut the croissants. Feeds 10 people. Comes with plastic cutlery & napkins

Nearby Sample Menus

  • Super burger $14.00
  • Senior honey chicken $20.50
  • Chocolate peanut butter lava $8.50
  • Banana Split $
  • Bacon Benny $16.00
    • hashbrown,two poached eggs with bacon on top of grilled ciabatta bread and topped with hollandaise or cheese sauce.
  • Sanior daily roast $17.00
  • Spicy chicken salad $21.50
    • served in a crispy tortilla shell with lettuce,tomato cucumber,sour cream,salsa and grated cheese.
  • Seasoned Wedges $12.00
    • served with chopped bacon,grated cheese and sour cream.
  • Supremo Burger $12.90
    • Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
  • Nandino Burger & Regular Side $10.90
    • Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
  • Caramelised Onions $1.50
  • Espetada $15.90
    • Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
  • 3 BBQ Wing Fillets $11.90
    • 3 BBQ Wings, kids juice & corn or chips
  • 1/2 Chicken $12.90
    • Nothing half hearted here!
  • Double Breast Burger $15.90
    • With two Peri-Peri chicken breast fillets it's a definite two-hander!
  • - Large $6.50
  • Butcher's block $POA
    • Direct from the butchers to your plate, check our specials board for todays carnivorous creation
  • Sauces $3.00
    • Mushroom, peppercorn, chipotle, hollandaise, bearnaise or red wine jus
  • Homestyle pork ribs $24.00
    • Tender pork ribs, basted in our homemade bbq sauce, served with slaw & a side of mash, wedges or fries
  • Extra pizza toppings $3.00 each
    • Chicken / pepperoni / salami / smoked chicken / smoked cheese / mozzarella / chorizo / pine nuts / feta / bacon
  • Apple pie $10.00
    • Served with cream & french vanilla ice cream
  • The margarita $15.00
    • Basil pesto, mozzarella & tomato
  • The DIY $17.50
    • Create your own pizza choosing three toppings from the options below
  • -Add bacon $1.50
  • Creamy Mushroom Sauce N/A
  • Crispy Chicken Nibbles $15.50
    • Chicken wings served with honey mustard, hot and spicy and BBQ bourbon dipping sauces.
  • Potato Wedges $5.50
  • Pepper Sauce N/A
  • Fries $4.50
  • Blue and Gold $30.00
    • Blue Cod lightly fried in Speight's beer batter, served with crispy fries, fresh lemon, tomato sauce and homemade tartare sauce.
  • Caesar Salad $19.50
    • Cos lettuce, garlic croutons, anchovies, streaky bacon, parmesan, and a poached free range egg with a housemade caesar dressing. Add chicken $3.00
  • Piece of Blue Cod $12.50
  • Unagi don $18.90
    • Fresh water eel
  • Ten don $13.90
    • Deep fried prawns and tempura veges
  • Served on rice with miso soup
  • Plain udon $8.90
  • Chicken curry $12.90
  • Tempura prawn udon $11.90
  • Served on rice with miso soup
  • Teriyaki / Katsu / Karaage chicken don $12.90
  • Seafood $5.00
  • Pot of peanut sauce $7.00
  • Massaman curry N/A
    • Creamy and mildy spicy potato curry with coconut cream onion, peanut and garnished with dried shallot
  • Egg $2.00
  • Ginger N/A
    • Stir fried carrot, broccoli, cauliflower,cabbage, onion, spring onion, capsicum, garlic with fresh ginger
  • Meat option $14.50
    • Chicken, tofu or vegetables
  • Mix entrée (total 6 pcs) $8.50 per person
    • An assortment of spring rolls, wontons, fish cakes, curry puffs, money bags and chicken satays-minimum order 2 people
  • Fish cake (6 pcs) $8.50
    • Spiced ground fish with kaffir lime leaf and red curry paste served with sweet chilly sauce topped with crushed peanut and chopped cucumber
  • Crab Stick / Meat Pattie / Cheese and Onion Pattie / Pineapple Ring / Chicken Cheese & Apricot Pattie / Jam Wrap / Plain Donut / Chocolate Donut / Banana Fritter $2.00
  • Kids Burguer $3.20
  • Sole Fillet $5.00
  • Red (Akaroa) Cod $4.60
  • Cheese $4.00
  • Real Calamari Rings $0.70
  • Large Hot Dog (with sauce) / Deep Fried Mars Bar $3.00
  • Chicken $8.95
  • Tempura Battered Market Fish $20.00
    • chunky fries, garden fresh salad & tartare sauce
  • Freshly Baked Fiscella Bread (h/v) $10.00
    • served with basil pesto, minted tzatziki & Marlborough sea salt
  • Cajun Chicken Caesar Salad $18.00
    • shaved parmesan, crispy pancetta, croutons and soft poached egg
  • Acheron Burger (h) $22.00
    • choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
  • Acheron Classic Seafood Chowder (n) $18.00
    • loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
  • Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
    • in Napoli sauce and garden fresh salad
  • Philly Steak Sandwich (h) $ 18.00
    • pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
  • Grilled Yuzu chicken salad $25
    • tempura corn, bean sprouts, cucumber, tomato, red cabbage & cos with creamy sesame dressing
  • Pizza $15
    • ham and cheese & pineapple OR meat lovers with BBQ sauce
  • Affogato +$9
    • With a double shot of either baileys, amaretto, tia maria, kahlua or cointreau
  • Tiramisu $13
    • with chocolate soil
  • Fish and Chips $15
    • battered white fish with shoestring fries and salad
  • Grilled Beef Ribeye (200g) $32
    • with chips, cafe de Paris butter & dressed greens
  • Pasta of the Day $22
  • Bagel $15
    • with bacon, fried egg & tomato relish
  • Chinese roast duck $23.00 / $44.00
    • half / whole
  • Cream corn and chicken soup $5.50 / $12.00 / $14.50
    • small / medium / large
  • Chicken with Hoi Sin sauce $16.80
  • Delicatessen platter (combination any 4 of the above) $41.00
  • Roast pork with crackle $21.00
  • Deep fried combination Entrée $26.00
    • Any 4 of the above
  • Stir fried seasonal vegetables with oyster sauce $12.60
  • Honey soy chicken $12.00 / $22.00
    • half / whole
  • Nobanno Vegie Platter (for 2) $24.90
    • A combination of vegetable entrees served with salad, tamarind chutney sauce
  • Cheese Naan $4.90
    • Naan bread stuffed with cheese and herbs
  • Tea - English breakfast $3.90
  • Aloo Parantha $4.90
    • Naan bread stuffed with potato, herbs and spices
  • Bareer Tomato curry $18.90
    • A homemade style sweet and sour tomato-green pea curry that simmered with a blend of Nobanno specialty herbs and spices
  • Biryani (chicken or lamb or beef or vegetable) $21.90
    • Aromatic rice cooked with your choice of meat, cashew nuts and raisins.
  • Spicy Garlic Murghi $20.90
    • Chicken cooked in specially blended garlic and fresh spices creamy sauce
  • Roti $4.40
    • Bread made from whole-meal flour
  • Tuna (GF)
    • Flaked una is mixed with spring onion mayo and is topped off with avocado
  • (GF) = Gluten Free
  • Chicken Supreme
    • Mayo and Katsu sauce is drizzled over teriyaki chicken to create this saucy number
  • Exec Lunch Box 1 $12.00
    • Create some serious lunch envy with this super selection of sushi to nigiri and even a little chicken on rice
  • Teriyaki Chicken
    • The go.to sushi. Avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
  • Rice Balls $4 each
    • Eat like an apple. Your choice of teriyaki chicken tuna or vegetarian is engifted by rice and sprinkled with sesame seeds, or add all the trimmings such as avocado, red pepper an mayo for $1
  • Teriyaki Chicken
    • The go-to sushi. Avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
  • Supa Dupa Platter $45
    • A selection of 40 pieces of sushi made up of a variety of fresh salmon, vegetarian, teriyaki chicken and tuna. (price includes all the extras like ginger, soy, wasabi and chopsticks). delivery free may apply
  • Pork Vindaloo $19.50
    • Goan delicacy feisty and furious
  • Extra Rice $3.50
    • Basmati – rice of kings
  • Raita $3.00
    • Cucumber and organic yoghurt – popular curry cooler
  • Chicken Makhani (pot / box / reg) $10.00 / $10.00 / $18.50
    • Tender marinated chicken, simmered in a sublime masala sauce – chefs rendition of the world famous butter chicken
  • Lamb Saag $19.50
    • Simmered spinach masala with tomato and garlic – stunning iron fix
  • Lamb Vindaloo (pot / box / reg) $10.00 / $10.00 / $18.50
    • Feisty favourite from goa – best accompanied by fifteen lagers
  • Naan $3.50
    • Brushed with butter
  • Goat Supreme $21.50
    • Tender farmed goat with coconut cream, cardamom fresh spinach and tomato – rich and velvety south indian creation
  • Camembert & Quince Jelly $14
    • rolled in chopped hazelnut
  • Sweet & Sour Pork Pastry Dumplings (4 X Fried) $16
    • This is the shizzle! Very unusual, very cool!
  • Nasi Goreng (+$4 Wrapped In Egg) $22
    • Indonesian style fried rice with egg, vegetables, pork, smoked ling
  • Ve Gan (Pickled Vegetables) $14
  • Crisp Pickled Vegetables $12
    • with black olive pesto
  • Whole Banana Prawns (5) $28
    • chili glaze on soba noodle salad
  • Sweet/Sour Pickled Cucumber $8
  • Kung Pao Pow! $24
    • So the idea of this dish to hunt through the chillies in the tangy hot sauce, discovering the braised chicken and roasted peanuts.
  • Ranch N/A
  • White Bread N/A
  • Old English N/A
  • Three Pepper Chicken N/A
  • Cucumber N/A
  • Jalapenos N/A
  • Turkey & Ham N/A
  • Honey Mustard N/A
The Naked Baker

The Naked Baker

location

Address

142 Beach Road, North New Brighton, Waimairi Beach, Canterbury, 8083, New Zealand

phone

Phone

033832393

email

Email

None

clock

Opened hours

Monday: 5:30 AM – 5:00 PM, Tuesday: 5:30 AM – 5:00 PM, Wednesday: 5:30 AM – 5:00 PM, Thursday: 5:30 AM – 5:00 PM, Friday: 5:30 AM – 5:00 PM, Saturday: 5:30 AM – 5:00 PM, Sunday: 5:30 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Catering , New Zealand

features

Features

Wheelchair accessible ,  Takeout ,  Cash ,  Seating ,  Child-friendly

Location
142 Beach Road, North New Brighton, Waimairi Beach, Canterbury, 8083, New Zealand