Address
Cow Lane, Queenstown, Otago, 9300, New Zealand
The Naughty Penguin in Queenstown Menu
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The Naughty Penguin in Queenstown has no menu available, but can choose from many other options such as Soup (V) (GF) or BLT (GF) from 1876 Bar & Restaurant. Nichol's Cafe offers many options including Salmon bagel and Bacon butty. Bangkok Recipe includes a wide range like E17. Kanom Pung Nah Moo or E18. Yum Khai Tom. Chips with aioli & tomato sauce and Garlic flat bread from . Wanaka Bullock Bar offers Fat Harry's Family Restaurant and Garlic Bread.
Nearby Sample Menus
- Burmese Shan Tofu: Kanu made yellow split pea tofu with Miso sauce $14.00
- Kung Fu Pow Tempeh with Chilli, Peanuts, Green Tea Soba Noodles (V) $27.00
- Kokoda of Fresh Market Fish with Kanu Rice Crackers, Nam Jim Sorbet $13.00
- Octopus and Shitake stuffed Squid, Baked in Banana leaves $28.00
- Whole Wok Fried Market Fish with Chilli, Crisp Taro and Ginger $33.00
- Roasted Duck with Cherry Hoisin, Green Onion Pancakes, Pickled Cucumber $36.00
- Wok Fried Asian greens with sesame $11.00
- Cardamom and Vanilla Panna Cotta, Baby Coconut Marshmallow, Lychee Sorbet $15.00
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Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
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Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
-
Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
-
Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
-
Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
-
Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
-
Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
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Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice
-
Brioche French Toast $19.00
- With strawberry compote, vanilla creme fraiche, and honey toasted almonds
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Beefburger $19.90
- With mixed leaves, sweet gherkin, red onions, hash browns, barbeque sauce and fries
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Five Pepper Squid $17.00
- With peanut and cucumber relish, and chilli syrup
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Polenta Chips $7.00
- With aioli
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Toasted Muesli $16.00
- With candied apples, natural yoghurt and sweet dukkah
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Zucchini and Herb Fritters $19.90
- With whipped avocado, poached eggs, tomato salsa and crumbled feta
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Roasted Tomato & Red Pepper Soup $14.50
- Served with a cheese & onion toastie
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Roasted Tomato and Red Pepper Soup $14.50
- Served with a cheese & onion toastie
- Pot of mussels, tomato, capers, fennel, saffron garlic, grilled bread $19
- Sorbet – Mixed Berrys $8.5
- Tiramisu, covered in chocolate flakes $13
- Prawn, capers, artichokes, roast garlic, red onion $29
- Vanilla panna cotta, rhubarb jam, biscoti $14
- Char grilled squid, orange, chilli, fennel, herb salad (gf) $17
- Bruschetta: artichoke ,olive, fontina, roast onion, rosemary $16
- Sauteed greens, roast garlic, almond, lemon (v)(gf) $15
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Akaroa Salmon Rillettes $14.00
- with crostini & served with a marinated artichoke salad
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Rangitikei Free Range Chicken Breast $30.00
- wrapped in bacon & stuffed with brie and served with pappardelle tossed in lemon and sundried tomatoes
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Oeufs a la neige (floating egg island)
- soft meringue in a pool of creme anglaise finished with caramel
- (Available 10am-10.30pm daily)
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Baileys Souffle Parfait
- frozen Baileys souffle with white chocolate fondant
-
Sweet Corn Fritters $10.00
- with mango and coconut relish
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Salt & Pepper Squid $10.00
- with ponzu dressing
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Penne Pasta $20.00
- penne pasta in a creamy pesto sauce topped with parmesan and served with garlic bread
-
Ceasar Salad $19.00
- The classic made with Cos lettuce, croutons, parmesan, bacon and egg all tossed with the original dressing. Beer Match: Speight's Pilsner
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Blue ’n’ Gold $28.00/ $35.00
- Southern blue cod golden fried in Speight’s gold medal beer batter, served with fresh garden salad & fries. Beer Match: Speight's Cider (M/ L)
- Golden Fries $3.50
- Fish and chips $8.00
- Egg $2.00
-
Half Pint Ice-cream Sundae with the works $7.00
- For kids 12 & under only please. No big kids allowed!
-
Chocolate Mudcake $11.00
- Rich chocolate cake served warm with a decadent chocolate sauce, vanilla ice-cream and whipped cream.
- Kids Steak, salad and fries $10.00
- 2 Small Blue Cod fillets and Chips $10
- Battered Sausage/Hot Dog-small $3
- Mussels $3
- Blue cod-large L $8 / S $4
- Between 12Pm And 2Pm
- Mushy Peas $2.50
- Small Battered Sausage and Chips $5
- 6 Onion Rings and Chips $5
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Coconut chicken salad $19.95
- Chilled chicken breast, mint, pea tendrils, celery, cos hearts , peanuts
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Roasted canterbury duck $46.95
- Truffle pearl barley & cavelo nero stuffing, braised savoy cabbage & bacon, roasted pumpkin puree, pinot noir jus, maxim potato
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180 gm / 250 gm Fillet mignon (with bacon) $36.95 / $44.95
- Canterbury angus grass fed
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Seasonal oysters MP MP
- Natural or buttermilk battered, sherry shallot dressing, lemon & balsamic vinegar, chilli jam, fresh lime, crispy shallots
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Texture of valhorna chocolate $16.95
- Jivara hot chocolate shot, manjari flexi ganache, caramelia aero, dehydrated mousse, dulcey ice cream
-
Wild Fiordland red deer tartare $25.95
- Hand-cut vension, fresh horseradish, baby capers, cornichon, game chips, free range egg yolk
- Steamed seasonal vegetables, parsley butter $10.95
- Potato, seed mustard & gruyere gratin $9.95
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Chicken parmigiana $20.00
- Corn fed chicken breast, Napoli sauce, smoked ham, mozzarella. Served with salad & fries.
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Nevis $19.00
- Fresh basil, tomato & mozzarella
-
Sizzling beef $19.00
- with black pepper & vegetables. Prime rump steak seasonal vegetables & scented rice.
- Silverfern Reserve beef ribeye $34.00
-
Thai style massaman curry $22.00
- Braised lamb shank, root vegetables & scented rice. Add an additional lamb shank $7
- Mini beef burger $12.00
-
Saffron seafood chowder $13.50
- chive & capsicum rouille & bakery bread
-
Bakery bread & spreads $10.00
- Add cured ham, salami & pickles $6.00
-
Surf & Turf $35.50
- The ultimate surf & turf Stonegrill meal of 200gm prime angus beef rump with scallops & prawns. Choose any two side dishes & a sauce to accompany them with
- Steamed Vegetables $5.00
-
Cookies & Ice Cream $12.00
- Warm cookie sandwich filled with salted caramel ice cream
- Add chorizo $3.00
-
Sauces N/A
- Horseradish / Aioli / Red Wine Jus / Mushroom / Creamy Whiskey / Mint / Pepper / Peri Peri
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Tempura Prawns $14 for 6 / $24 for 12
- Crispy fried prawn tails with an Asian salad, bean sprouts & spring onion accompanied by crispy noodles
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Ice Cream $12.00
- Generous scoops of vanilla & salted caramel ice cream topped with hot fudge sauce or berry coulis
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Beef Fillet $37.00
- 200gm prime beef fillet cooked to your liking served with potato gratin, roast vegetables & finished with a garlic butter & red wine jus or With a mixed salad, onion rings, fries & your choice of a creamy Irish whiskey, pepper or mushroom sauce
- Eggs any style with your choice of toast $12
-
Big Breakfast $21
- Eggs any style, crispy bacon, breakfast sausages, potato gratin & toast
- Cake of the day with cream or Greek yoghurt $6.00
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Creamy mushrooms $14.50
- on sourdough toast with shaved parmesan
-
Three Egg Omelette $13
- Fresh tomato, cheese & herbs with freshly baked focaccia on the side.
-
Breakfast Salad $18.50
- Poached eggs on salad greens with hollandaise sauce & your choice of toast plus sauteed mushroom or bacon
-
Top of the morning porridge $12
- Athletes blend of grains, nuts, seeds & seasonal fruit compote
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Fresh Salad Plate $9.50/$13.50
- Choose from our daily selection
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THE PRINCESS MED $26/LARGE$36
- Mushrooms, Olive Oil, Fresh Garlic, Sundried Tomatoes, baby Spinach, Feta Cheese, topped with NZ Mozzarella
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THE FAT BADGER MED$26/LARGE $36
- Chicken, Italian Sausage, PePperoni, Mushrooms, White Onion, Roasted Red Peppers, topped with NZ Mozzarella
- PRAWN DIPPERS HALF DOZ $7.00
-
PEPPERONI MED $20/LARGE $28
- Premium Pepperoni and NZ Mozzarella
- THE SCRATCHING BADGER
- PRAWN DIPPERS 1 DOZ $12.00
- PIZZA BY THE SLICE FROM $4.00
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BADGERS FAMOUS SALAD $12.00
- Salad leaves gently tossed with fresh tomato, black olives, cucumber, red onion, feta cheese, cracked pepper and your choice of dressing.(ADD CHICKEN BREAST FILLET $5)(ADD THICK CUT BACON $4)
-
Pan seared New Zealand paua $25.00
- served with garlic, chilli, ginger, crispy noodles
-
New Zealand selection of cheese $38.00
- with individually matched accompaniments, ask your waiter about our wide selection of Central Otago wines
-
Warm artisan breads $14.00
- accompanied with homemade hummus, balsamic, olive oil, garlic butter
- Mushrooms $5.00
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Savoury mince on sourdough $17.00
- fried eggs and herb pesto
- Chunky fries $8.00
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Grain fed sirloin Wakanui beef 220g $33.00
- Choose of sauce choices: Café de Paris butter, Garlic aioli, Green peppercorn, Bearnaise, Pinot noir jus
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GFBaked whole fish $55.00
- ask your waiter what we’ve caught today
- MIXED VEGETABLE $6.00
- SQUID $5.00
- DEEP FRIED SQUID $9.00
- DEEP FRIED CAMEMBERT $9.00
- CRUMBED PORK $7.00
- SHRIMP CREAM CROQUETTE $9.00
- BEEF TATAKI $14.00
- EDAMAME $5.50
- Roast Pumpkin & Beetroot Salad - Served with Feta, Pinenuts and Mixed Greens.Drizzled with a Honey & Aged Balsamic Dressing $20
- Rump Steak - 150gr Fully Trimmed, Cooked how you like it. Served with Fries, Coleslaw and Gravy $15
- Garlic Loaf - Straight out of the oven and Served with lashings of garlic butter $12
- Lunch Pasta - Your Server will advise $15
- Chicken Sandwich - Ciabatta Bread Lightly Toasted with Fresh Salad, Chicken Breast, Bacon, Caramelised Onion and Brie. With Fries $15
- Vegie Wrap - Roast Pumpkin, Spinach, Feta, Sun Dried Tomatoes & Hummus $12, With fries, add $3
- Roasted Root Vegetables $8
- Bbq Pulled Pork - Slowly Roasted Pork, Shredded and mixed with Bbq Sauce. Served in a Burger Bun with Surreal Slaw. Comes with Fries $15
The Naughty Penguin
Phone
034428454
Opened hours
Tues - Sun 5pm - 2am
Price
None
Type
None
Service
None
Cuisine
Bar Food
Features
Quick Bites , Seating Not Available , No Takeaway , Serves Alcohol
Cow Lane, Queenstown, Otago, 9300, New Zealand
- Queenstown Bar Food Menus
- Otago Bar Food Menus