Address
Cow Lane, Queenstown, Otago, 9300, New Zealand
The Naughty Penguin in Queenstown Menu
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The Naughty Penguin in Queenstown has no menu available, but can choose from many other options such as Soup (V) (GF) or BLT (GF) from 1876 Bar & Restaurant. Nichol's Cafe offers many options including Salmon bagel and Bacon butty. Bangkok Recipe includes a wide range like E17. Kanom Pung Nah Moo or E18. Yum Khai Tom. Chips with aioli & tomato sauce and Garlic flat bread from . Wanaka Bullock Bar offers Fat Harry's Family Restaurant and Garlic Bread.
Nearby Sample Menus
- THICK CUT TOAST SLICE $2.00
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GRILLED BREADS & DIPS $14.00
- served w todays selection of dips.
- BREAKFAST SAUSAGES $4.00
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CRAB CAKES $16.50
- fried golden, poached eggs, sautéed spinach, chipotle hollandaise.
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CAULIFLOWER GRATIN $15.00
- oven baked w cheddar & mozzarella cheese – grilled turkish bread.
- CHEESY GARLIC BREAD $12.00
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GREEK $13.50
- tomato, cucumber, feta, olives, red onion, greek dressing.
- GARLIC BREAD $10.00
- Green salad $6.00
- Curry puff Chicken 4 $7.50
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Sizzling Garlic & Black Pepper $22.00
- bean sprouts mushroom celery carrot/chicken pork beef
- Prawn on toast 4 $12.00
-
Red Curry $17.00
- chicken, pork, bee, vegetarian & tofu
-
Pad Kee-Mao Seafood $25.00
- (prawn squids & scallop)(young pepper corn sweet basil Bok Choi, onion, cabbage, carrot)
- Prawn crackers $5.00
- Crispy Chicken Fried Rice $20.00
-
Sauces $1
- Aioli, BBQ, Sweet Chilli, Tomato, Salsa Verde, Wasabi Mayo, Blue Cheese Mayo
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Virgin $14
- Falafel, Hummus, Sweet Chilli, Tahini Yoghurt
- Swiss Cheese $1
- Pineapple $0.5
-
Middle Eastern $15
- Falafel, Hummus, Vege, Tahini Yoghurt, Sweet Chilli
-
Blue $14
- Beef, Blue Cheese, Balsamic Mushrooms
- Add a Beef Pattie $6
-
Cajun $15
- Chicken, Hummus, Vege, Tahini Yoghurt
-
Eggs Benedict $18.00
- on sourdough with hollandaise and fresh tomato. Choose from free range bacon, hot smoked salmon or wilted greens
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Eggs Benedict $18.00
- on sourdough with hollandaise and fresh tomato. Choose from free range bacon, hot smoked salmon or wilted greens
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Superfood smoothie bowl $14.00
- Berry smoothie topped with fresh kiwifruit, strawberry, banana, coconut, granola, amaranth and chia.
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Scrambled eggs $8.50
- with bacon & soldiers
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Ham and cheese toastie $8.50
- with fruit, chocolate chip cookie and a juiceHam and cheese toastie with fruit, chocolate chip cookie and a juice >>
-
Odelay Burger $18.50
- Our homemade brioche bun filled with chargrilled minced meat, chipotle sauce, edam, tomato and onions. Served with homemade chips. can change to vegetarian with Chargrilled Mushrooms
-
Buttermilk pancakes $17.00
- with fresh fruit, berry compote, lemon syrup, mascarpone and maple syrup
-
Hotdog $8.50
- with fruit, chocolate chip cookie and a juice
- Italian B.M.T N/A
- Chicken & Bacon Ranch Melt N/A
- Italian Dressing N/A
- Turkey N/A
- Chicken Teriyaki N/A
- Pizza Sub with Cheese N/A
- Sweet Chilli N/A
- Capsicum N/A
- Scallops, cauliflower coconut and squid risotto, apple, lime and curry $25.00
- Free range chicken stuffed with chorizo, tabbouleh salad, salsa verde and NZ scampi $39.00
- wagyu beef rump, broccoli, jersey benne potatoes, pepper sauce and gorgonzola $39.00
- Tempura w/ Nam jim
- wagyu flank steak salad, miso cream, pickled vegetables, shitake, crispy noodles $23.00
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Fish $39.00
- ora king salmon crab and pea salad, pea dashi and grilled aubergine market fish and potato cannelloni, romesco sauce, carrot, orange and crepers
- Heritage tomato salad, burrata, black garlic, mint oil and tomato consomme $22.00
- Local baby leaf side salad w/ balsamic dressing $9.00
-
SUPREMO $7.50/$15.50/$21.50
- Mozzarella Cheese, Pepperoni, Champagne Ham, Streaky Bacon, Red Onions, Red Capsicum, Mushrooms, Pineapple and Black Olives.
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CHEESE GARLIC FOCACCIA $7.00
- Mozzarella Cheese, Olive Oil, Parsley, Garlic Powder.
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BBQ CHICKEN $9.50/$17.50/$23.50
- Mozzarella Cheese, Smoked Chicken, Champagne Ham, Streaky Bacon and Red Onions.
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CORN NUGGETS $5.00
- 12 pieces & Dip
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SALMON WAVE $9.50/$17.50/$23.50
- Mozzarella Cheese, Smoked Salmon, Baby Spinach, Cream Cheese and Red Onions.
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ONION RINGS $6.00
- 12 pcs. & Dip
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PEPPERONI PIZZA $7.50/$15.50/$21.50
- Mozzarella Cheese, Pepperoni.
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SALT & PEPPER SQUIDS $6.00
- 8 pcs. & Dip
- Local cheese with our homemade crackers and relishes. Choice of Gibbston Valley’s Glenroy Cheddar or Kawarau Blue $11.00
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Muesli $15.00
- Eichardt's toasted muesli, either: Natural with milk and poached local organic berries or Bircher style; soaked overnight in apple juice, with yoghurt & blackcurrant couli
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Mushrooms & Hollandaise $19.00
- Roast wild thyme mushrooms, poached eggs, dark rye sourdough toast, creamy hollandaise, local rocke
- Eichardt’s hand-cut chips, olive salt, roast garlic aioli $8.00
- Free-range eggs scrambled/poached/fried $6.00
- Smoked beef brisket in a chocolate, chilli & cinnamon glaze, beetroot puree, parsnip crisps $12.50
-
Bacon & Eggs $18.00
- Eichardt’s house-cured bacon, buttered toast, fried free-range eggs, tomato relis
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Pancakes $18.00
- Blueberry pancakes, maple syrup, vanilla mascarpon
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Chicken Wings
- Choose one flavour from below all served with side salad & aioli dip: Sticky & Sweet Soy or Jalapeno & Apple Hot Sauce or Texas Dry Rub
- 12 for $14.00
-
Burger $20.00
- Premium homemade beef burger or pork belly with melted cheese, dressed red onion, cucumber, crispy lettuce, tomato, battered onion rings, sweet & spicy tomato relish & aioli served with fries - Add crispy bacon, fried egg or mushroom $2.50
-
Bangers & Mash $22.00
- Two locally made pork & fennel sausages served with creamy mash potato, peas & onion gravy
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Dessert Share for 2 $39.00
- A selection of Brownie, Doughnuts, Apple Pie, Cookies & Ice cream with your choice of 2 liquor coffees
- Add chicken $3.00
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Ratatouille Pasta $20.00
- A rich winter vegetable ratatouille bound with penne pasta & finished with fresh basil pesto & parmesan cheese
- Prawns (4) $6.00
-
Hotate Bata-Yaki $14.00
- grilled scallops with wasabi mayo
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Otsumami Kyabetsu $5.00
- cabbage salad
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Okonomiyaki $12.00
- japanese pancake - add egg / prawns / cheese $3
-
Salmon Buri $15.00
- seared salmon with buttered sour soy
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Atsuge-Tofu $12.00
- ginger soy crispy tofu
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Banbangii $14.00
- steamed chicken with mung beans and sesame
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Tori Ten $15.00
- garlic soy marinated chicken tempura
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Yaki Udon $15.00
- stir fried ginger pork udon noodles
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$10 Meal Deal $10.00
- 1 piece of Hoki, Scoop of chips, Can of Drink and Tomato Sauce. Available gluten-free
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Mussels (1) $2.00
- One delicious New Zealand mussel
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Garlic Aioli $2.00
- One bottle of Garlic Aioli
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Dory $6.00
- Dory has a delicate sweet flesh with a low oil content. Available Gluten Free
-
Scallops (1) $3.50
- One delectable, juicy shellfish, battered and deep fried. Available gluten-free
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Kids Fish Meal $5.50
- 3 Fish bites, half a scoop of chips and tomato sauce. Available gluten-free
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Tomato Sauce $1.00
- One Pottle of New Zealand Favourite Watties Tomato sauce
- Gravy $2.50
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CA RI GA $17.50
- Green curry chicken
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Sup Nam GA $7.00
- Mushroom chicken soup
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Pho Ga Roti $16.00
- Five Spices Chicken noodle soup
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Con Heo Xa Xiu $17.00
- Honey roast pork on rice
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Com Xao hai san $16.00
- Seafood on rice
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Goi Ngo Sen Tom Thit $18.50
- Prawn & pork lotus root salad served with garden fresh salad, dressing & cashews
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Mi Xao Gion Thap Cam $15.00
- Combination Crispy F/Noodle
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Ca Chien Xot Cay $28.00
- Spicy fish fillet
- Fish of the day (ask your host for today’s catch) $34.00
- Braised merino lamb shoulder, roast cauliflower, parsnip puree, crisp lentils & fried shallots with a tomato cardamom sauce $30.00
- Salad of roasted winter vegetables, candied walnuts, crispy kale leaf, fried lentils & port wine vinaigrette $16.00
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Autumn Gold, Gibbston Valley $8.00
- Pinot Cheddar, Gibbston Valley
- Ora king salmon, roast butternut, carrot puree, quinoa, spring onion & cashews with basil coconut dressing & chilli jam glaze $34.00
-
50g Selection of local cheeses and accompaniments $8.00
- Vintage Windsor Blue, Whitestone North Otago: A sharper blue with a buttery texture and smooth mouth feel.
- Vanilla poached pear in butter crust pastry with hazelnut praline ice cream $8.00
- Saffron seafood chowder with mussels, salmon, clams, crustacea & chive rouille $16.00
-
Thai style massaman curry $22.00
- Braised lamb shank, root vegetables & scented rice
- Eton mess, Meringue, mixed berries, chantilly cream & berry coulis $13.00
- Salt & pepper squid with fries & garlic aioli $17.50
- Fresh fruit salad $9.00
- Served with rustic fries, seasonal vegetables, pepper sauce or red wine jus.
- Market fish $12.00
-
Arrow $21.00
- Chorizo, bacon, chicken, bbq sauce, mozzarella & aioli
- Silverfern Reserve beef eye fillet $34.00
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Soup (V) (GF) $11.50
- Homemade soup made from fresh locally sourced vegetables served with buttery toas
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Chargrilled Angus Rump Steak $25
- Cooked to your liking, with fries, honey roasted vegetables and your choice of pepper or mushroom sauce
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Manuka Smoked Bbq Pork Short Ribs $25
- With fries & house slaw
- Salt And Pepper Fries $8
-
1876 Big Breakfast (GF) $16.50
- Bacon, zamora sausage & black pulong, hash brown, eggs any way, toasted italian loaf & baked beans
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Ice Cream Sundae $10
- Vanilla icecream topped with nuts and wafer covered in your choice of chocolate, strawberry or salted caramel sauce
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Veggie Breakfast (V) (GF) $16.50
- Grilled feld mushroom, sauteed spinach, hash brown, eggs any way, toasted italian loaf & baked beans
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Falafel(V) $12
- Falafel with tabouleh salad
The Naughty Penguin
Phone
034428454
Opened hours
Tues - Sun 5pm - 2am
Price
None
Type
None
Service
None
Cuisine
Bar Food
Features
Quick Bites , Seating Not Available , No Takeaway , Serves Alcohol
Cow Lane, Queenstown, Otago, 9300, New Zealand
- Queenstown Bar Food Menus
- Otago Bar Food Menus