Address
4 Chain Hills Highway, Omarama, New Zealand
The Oasis - Bar, Cafe, Grill in Otago Menu
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The Oasis - Bar, Cafe, Grill in Otago has no menu available, but can choose from many other options such as BBQ Meat Lovers Pizza - Wanaka or Cranberry Pizza - Wanaka from FastFatChef. Arbour offers many options including 3 courses and 4 courses. Riverlands Roadhouse includes a wide range like Big Rig Breakfast or Bacon & Eggs. Prawn & Coriander Dumplings (4 pieces) and Pork & Lup Cheong Wonton (4 pieces) from . Madam Woo offers Cathay's and 47. Crispy Roast pork with Rice.
Nearby Sample Menus
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Couple Combo Set $45.00
- Any 2 mains, 2 rices and 1 prawn cracker.
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Basil Stir-fry $18.50
- with capsicum, green bean, baby corn, onion, cabbage and basil
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Red Curry Stir-fry $18.50
- with bamboo shoots, capsicum, sweet basil and fresh market vegetables
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Panang Curry $18.50
- with creamy coconut milk, onion, potato carrot and crushed peanut
- Prawn Crackers $5.00
- Bangkok Street Noodle $18.50
- Crispy Chicken on Rice $18.50
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Traditional Fried Rice $18.50
- Jasmine rice, stir fry with egg, spring onion, tomato and market fresh vegetables
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Bacon + free-range egg buttie on Del-boys focaccia $14.00
- with tomato chilli jam.
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Raspberry soufflé $15.00
- with raspberry ice cream + ganache.
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Apple + raspberry shortcake $9.00
- with vanilla bean ice cream.
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Soup $16.00
- served with Riverstone ciabatta.
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Apricot almond tart $9.00
- with vanilla bean ice cream.
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Seared squid $22.00
- with green pawpaw, mint, roast peanuts + nahm jim.
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Chocolate sour cream cake $9.00
- with mint ice cream.
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roast free-range chicken $34.00
- with sweetcorn, tomato + basil.
- Skillet Mac n Cheese w ham $10.00
- Whipped potato puree $8.00
- Pan flashed broccolini $10.00
- Mushrooms, truffle butter. $10.00
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Chocolate fondant $18.00
- Cherry variations & sorbet.
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Crispy duck leg $39.00
- burnt honey witloof, mandarin, puy lentils vinaigrette
- Onion rings $8.00
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Rocket salad $13.00/$19.00
- parmesan, pear, saporoso dressing.
- * Vegetables and Tofu $14.90
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* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
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●C4 Beef Mussaman Curry (f) $17.90
- A rich beef curry with onions, potato and peanuts.
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●P2 Sweet and Sour Sauce (GF)
- Thai sweet and sour sauce with pineapple, tomato and vegetables with your choice of *
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A5 Thai Fish Cake (f) $7.00
- Deep-fried patties of fish blended with a mixture of red curry served with sweet chili sauce.
- * Prawns $18.90
- * Vegetables and Tofu $14.90
- * Vegetables and Tofu $15.90
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New season asparagus $9.00
- pancetta, toasted almond, confit shallots
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Spiced Merino lamb shoulder $50.00
- Herbed bulgur wheat, roasted red onion, harissa jus
- Marinated heirloom cherry tomatoes, mozzarella, hazelnut crumb, olive $14.00
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Harmony Pork $ 36.00
- belly and shoulder, Cromwell peaches, radish pods, parsnip cream
- Buttermilk fried chicken, spring tomato harissa $15.00
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Angus beef eye fillet $44.00
- 'A la Ficelle', field mushroom, charred leek, salsa verde, crispy garlic
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Parmesan agria potato beignet $10.00
- paprika & chives
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Merino lamb rump $39.00
- aubergine puree, olive tomato, artichoke, white anchovy
- Eichardt’s legendary seafood chowder, house-made sourdough $26.00
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Pancakes $18.00
- Blueberry pancakes, maple syrup, vanilla mascarpon
- Our homemade sourdough bread, freshly baked every day, with Cairnmuir olive oil & macadamia dukkah $8.00
- Pork cheek croquettes in wild thyme breadcrumbs, fennel, relish $12.50
- Caramelised potato gnocchi, tomato & Bannockburn saffron broth, Balfour sheep’s cheese $11.50
- Brioche & jam $6.00
- Caramelised potato gnocchi, tomato & Bannockburn saffron broth, Balfour sheep’s cheese, rocket $25.00
- Free-range eggs scrambled/poached/fried $6.00
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Foster Benedict $17.00
- poached eggs and baby spinach on an English split muffin, with hollandaise sauce bacon ( hot smoked salmon 18.50)G.F option available
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Soup of the Day $12.00
- G.F option available, served with housemade ciabatta bread
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Smoked Salmon and Herb Fil Tart $20.00
- served with garden salad
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Seafood Pasta small$16/large$24
- Pappardelle with tomato, mussels, prawns, and smoked salmon
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Garlic Bread $6.00
- toasted housemade ciabatta with garlic herb butter
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Pugsley stack $15.00
- with grilled banana and bacon, drizzled with maple syrup
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Gourmet Ham Salad Sandwich $7.50
- lettuce, salad mix, and aioli on focaccia bread
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Grandmas Ribs $19.00
- beef short ribs marinated in a bourbon & BBQ sauce, served with fries and slaw
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SMOKED MUSHROOMS ON TOAST $14.50
- house smoked mushrooms rocket walnuts, Evansdale blue cheese
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PAVA PATTIES
- served with chilli yoghurt
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CHUNKY FRIES $4.50/$7.50
- served with aioli+ ketchup(small/large)
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GREEK YOGHURT $9.00
- roast rhubarb + pear with our own granola crumb
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EGGS YOUR STYLE $9.00
- free range eggs with toasted ciabatta, choice of chilli fried, poached, scrambled or fried
- Kransky/smoked salmon/bacon $4.50
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ROCKET
- fennel salad
- KIDS MENU AVAILABLE
- Crayfish with Ginger & Spring Onion TBC
- King Prawns & Cashew Nuts M$23.00/L $38.00
- Squid with Black Bean Sauce M$18.00/L$30.00
- Beef with Black Bean Sauce M $18.00/L $32.00
- BBQ Pork Fried Noodles M $16.00 /L $24.00
- Steam (Deep Fried) Whole Blue Cod Fish from $69.00
- Pork Fried Noodles M $16.00/ L $24.00
- Specialty Beancurd M $22.00 /L $39.00
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Smoky bacon and egg pie $18
- Homemade pie with tomato relish & salad
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Gourmet ice cream parfait $13
- Served with fruit coulis & toasted coconut
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Whitestone cheese board $19
- Lindis pass brie, totara tasty cheddar, windsor blue, quince paste & crackers
- Chicken satay skewers $14
-
Caesar salad $18
- Cos lettuce, shaved parmesan, crispy prosciutto, croutons & anchovies dressing
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Sole fillets & chips $26
- Lightly crumbed, served with fries, tartare sauce & salad
- Toasted pumpkin batard bread(V) $14
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Sticky date pudding $13
- Hokey pokey ice cream & caramel sauce
- vine tomatoes pickled basil & olive oil (V, DF, GF)
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Battered fish & Chips (df) $20.50
- Tartare sauce and lemon wedges
- rustic fries (V, DF)
- Warm Mixed Olives w/ grilled sourdough - (V, DF) $12.00
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Full Buffet Breakfast $28.00
- Includes the continental breakfast with the addition of… Sausages, bacon, tomatoes, hash browns, baked beans, mushrooms, scrambled & boiled eggs
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Flat Bread w/ your choice of $16.00
- Lamb kofta, hummus & tabbouleh - (DF)
- rocket, pear & parmesan (V,GF)
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Eggs Benedict $15.00
- English muffin topped with soft poached eggs, smoked salmon or bacon and hollandaise sauce >>
- Classic Caesar salad with cos lettuce, bacon, poached egg, parmesan cheese, Caesar dressing, anchovy $15.00
- Market fish $12.00
- Silverfern Reserve beef ribeye $34.00
- Kapiti ice cream: Three flavours, waffle cone & fruit coulis $13.00
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Thai style massaman curry $22.00
- Braised lamb shank, root vegetables & scented rice
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Chicken parmigiana $20.00
- Cornfed chicken breast, Napoli sauce, smoked ham, mozzarella. Served with salad & fries
- Rustic fries served with tomato sauce & garlic aioli $10.00
- Served with rustic fries, seasonal vegetables, pepper sauce or red wine jus.
- any dish can be served at your choice of mild, medium, hot or indian hot.
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Roti $2.50
- Unleavened wholemeal flour bread and baked in the tandoor.
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Mixed platter for two $14.00
- A combination of the above entrees: 2 veg samosa, 2 onion bhaji, 2 choosa tikka, and 2 seekh kebabs
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Chicken naan $4.50
- Naan stuffed with spiced chicken tikka.
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Poppadums $1.00
- Crispy, salty indian wafers
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Paneer makhani $6.00
- Of cottage cheese, cooked in creamy tomato flavoured sauce, garnished, with almonds.
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Naan $2.50
- Plain flour bread cooked in tandoor oven, garnished with butter.
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Keema naan $4.50
- Naan stuffed with a spiced mince mixture.
- Eggs benedict served on ciabatta with spinach and field mushroom $15.5
- Roasted field mushrooms, basil pesto and balsamic reduction on house seed toast (g.f.) $14
- French toast, banana and maple syrup $14
- gluten free bread $3
- Full breakfast w two free range eggs poached or scrambled on ciabatta w free range bacon, house baked beans, roasted field mushrooms and tomato $21
- Soup of the day served w ciabatta $10
- Sauteed chorizo, potato and spinach, poached free range eggs and hollandaise (g.f.) $18
- add haloumi $3
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Britannia Royale $15.50
- Sumptuous chocolate boat filled with Grand Marnier ice cream and rigged with a toffee sail
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Boson's Chiabata Roll $5.50
- With butter and basil pesto
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Cabin Boy's Catch of the Day $30.50
- Blue Cod, Pan-fried to perfection served with tartare sauce and seasonal salsa sauce Salmon, Oven baked with a teriyaki glaze Monk, Cajun style with mussels, lemon corriander and cream sauce. Wine Match: Triplebank Sauvignon Blanc
- All mains served with potatoes or rice and your choice of garden fresh vegetables or a crisp side salad.
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Jackson Bay Crayfish (rock Lobster) whole $105.00
- Fresh from the tank, steamed or grilled to perfection with lemon juice and herb butter or mornay sauce. Wine Match: Church Road Chardonnay
- -1/2 dozen $16.50
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Steamesd Mussel
- Fresh mussels from Marlborough Sounds steamed in coconut cream , corriander, and chilli with a hint of garlic and ginger. Wine Match: Stoneleigh M arlborough Riesling
- -1/2 dozen $19.00
The Oasis - Bar, Cafe, Grill
Phone
+64 3-438 9722
Opened hours
Price
None
Type
Cafe
Service
None
Cuisine
Bar , Cafe Food , Pub Food
Features
Wheelchair accessible , Takeout , Seating
4 Chain Hills Highway, Omarama, New Zealand
- Otago Bar Menus
- Otago Cafe Food Menus
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