The Oasis - Bar, Cafe, Grill in Otago Menu

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The Oasis - Bar, Cafe, Grill in Otago has no menu available, but can choose from many other options such as BBQ Meat Lovers Pizza - Wanaka or Cranberry Pizza - Wanaka from FastFatChef. Arbour offers many options including 3 courses and 4 courses. Riverlands Roadhouse includes a wide range like Big Rig Breakfast or Bacon & Eggs. Prawn & Coriander Dumplings (4 pieces) and Pork & Lup Cheong Wonton (4 pieces) from . Madam Woo offers Cathay's and 47. Crispy Roast pork with Rice.

Nearby Sample Menus

- On its own $24.90
- Large $6.50
- Large $6.50
Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!
Egg $1.50
- Large $6.50
Chicken Paella $13.90
- Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
Mixed Platter (for 2-3 people) $33.90
- Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin

The oprah
- Spiced apricot sauce, smoked chicken, cashew nut and cream cheese.
-20" $45.00
Garlic bread $8.00
Pepperoni
- Tomato base, cheese and pepperoni.
-20" $45.00
Dessert pizza of the day $19.00
- Please ask our staff for today's flavor.
The prince tui teka
- Tomato base, cheese, roast pumpkin, spinach, roast capsicum, onion jam, lamb and mint sauce.
The pablo escobar
- Sundried tomato, jalapenos, spinach, chorizo, fresh tomato and feta.

Chicken Breast Pita $10.9 Reg / $8.9 Petita
Breakfast Pita $10.9 Reg / $8.9 Petita
Chicken Crave Pita $11.5 Reg / $9.5 Petita
Chick n Fala Pita $11.5 Reg / $9.5 Petita
Brave Beef $5.00
Signature Kids $5.00 per head
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Super Vege (3 Fillings) $4.00

Basil & Chilli $17.00
- chicken pork beef vegetable & tofu
Hor-Mok $25.00
- (Thai basil capsicum celery onion)Seafood(prawns Fish squids & mussels)Tiger prawns
Sizzling Beef Black Bean Sauce $23.00
- zucchini mushroom cauliflower young corn bamboo shoot, onion
Pad Kee-Mao Seafood $25.00
- (prawn squids & scallop)(young pepper corn sweet basil Bok Choi, onion, cabbage, carrot)
Chicken Satay sticks 4 $8.00
Sizzling Cashew nuts $25.50
- broccoli mushroom capsicum onion/tiger prawns squids
Sizzling Ginger $25.50
- broccoli capsicum young cornflower onion/tiger prawns scallops
Pad Si-Eew Chicken $18.50
- Bok Choi cabbage cauliflower, carrot

Shrimp Fried Rice
- (M) $8,00
-Small $13,00
Palace Crispy Skin Chicken $35.00 per person
-Large $32,00
-Large $21,00
-Small $13,00
Deep Fried Banana $11.50
- Served with ice cream and whipped cream & caramel topping

Cured Stewart Island salmon, spring peas, wasabi crème fraîche pickled ko $22.00
Merino lamb rump $39.00
- aubergine puree, olive tomato, artichoke, white anchovy
Line caught tuna crudo, avocado, ugli fruit, soy & mirin, coriander $17.00
Southland cheese roll, bitter leaves, pickled butternut, hazelnut, pear $19.00
Nevis Garden leaves $9.00
- Sprouting lentils, buckwheat, green goddess dressing
Angus beef eye fillet $44.00
- 'A la Ficelle', field mushroom, charred leek, salsa verde, crispy garlic
Mushroom ravioli $26.00
- Shiitake, seared broccolini, truffle oil
Bluff octopus a la plancha, roast red pepper, saffron aioli $15.00

Steamed Vegetables
Summer Chicken Salad GF
- Grilled garlic infused chicken breast served with crunchy lettuce, red onions, carrots, feta, sundried tomatoes, cherry tomatoes and a summer ginger dressing.
Summer Chicken Salad GF
- Grilled garlic infused chicken breast served with crunchy lettuce, red onions, carrots, feta, sundried tomatoes, cherry tomatoes and a summer ginger dressing.
Chicken Kothu
- Sri Lankan street delicacy. Thinly sliced naan bread tossed with vegetables, eggs, smoked chicken and spices
Thai Beef Salad
- Wok tossed beef strips served with crunchy lettuce, red onions, roasted cashews, coriander, mint, mung bean sprouts and finished with a delicious Thai dressing and with crispy noodles
Pasta of the Day
- A delectable pasta dish created by our chef daily(Add Chicken for $3.50)
Beef & Guinness Hot Pot
- Hearty beef stew with creamy garlic mash, peas, and carrots served with puff pastry
Mango Cheesecake $10.00

BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
5 Spicy chicken wings $6.00
Cheese stuffed crust $3.90
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Chocolate mousse $3.50
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella

Chef's Special N/A
- Check menu board or ask our staff
Straight cut chips $7
- Served with Garlic Aioli
Hot Smoke Salmon $18.5
- With Zucchini & Capsicum Fritters, Salad and hollandaise
Chicken Burrito $17.5
- With Straight cut chips & aioli
Pan fried Mushrooms $16.5
- On Ciabatta and salad
Cajun Chicken & Bacon Sandwich $18.5
- With Straight cut chips & aioli
Moroccan Lamb Wrap $17.5
- With Straight cut chips & aioli
Sweet Corn Feta and Sundried Tomato Fritters $17
- With salad

Sausages $4.50
Spanish beans $6.00
Toast and House Made Raspberry Jam $9.00
- gluten free
Tomatoes $4.00
Aioli $2.00
Chicken & bacon baguette $10.80
- with cos, tomato, brie, aioli and pesto
Mushrooms $4.00
Chorizo $16.50
- feta, tomato, spinach

BLT $16.00
- Bacon, lettuce, tomato, mayo and BBQ sauce served on focaccia bread with fries and aioli
Greek Salad (V) (GF) $16.00
- Feta, olives, cucumber, cherry tomatoes, red onion and masculine drizzled lightly with a balsamic reduction *Add Calamari for $5.00*
Soup Of The Day (V) $9.50
- Seasonal soup made daily with local produce, served with lightly toasted bread
Hokkien Noodles $18.00
- Fried egg noodles tossed in a light sesame and chilli sauce with a selection of stir-fried vegetables *Add Shrimp or Grilled Chicken for $5.00*
Open Steak $21.00
- 150g Rib Eye, beer battered onion rings, roasted pepper, lettuce, chilli lime jam and parmesan cheese served on focaccia with fries and aioli
DC Burger $22.00
- Your choice of an Angus beef patty or crumbed chicken breast served with bacon, tomato, cheese, lettuce and house made chilli lime jam and beer battered onion rings on a toasted bun, served with fries and aioli
Eggs Benedict Stack $17.50
- Bacon, hash browns, spinach, served with poached eggs topped with hollandaise sauce
Pasta (V) $21.00
- Angel hair pasta served with a creamy basil pesto sauce, sundried tomatoes, capers, spinach, roasted peppers and topped with parmesan *Add Grilled Chicken for $5.00*

Bangers “n” Mash $19.00
- 3 pure Southland beef sausages served on creamy mashed potato topped with rich onion gravy.
Steak Salad $19.50
- Fresh & crisp garden salad tossed with feta & topped with medium rare steak strips & roasted red onion marmalade
Vegetable Pastie $17.50
- Savoury pastry vegetarian pastie of the day. Served with a crisp garden salad. Add kumara mash $23.50
Beer Battered Fries for one add Onion Gravy $2.50 $6.00
Side Salad $6.00
Beer Battered Onion Rings $6.00
Baked Eggs $18.50
- Homemade baked beans with chickpeas & spinach then topped with two craic's eggs, baked in the oven in an individual casserole dish and served with ciabatta bread. Add chorizo sausage $4.00
Irish Stew Pot Pie $24.50
- Ramekin filled with a rich beef & Guinness stew topped with a puff pastry lid & served with a crisp garden salad or seasonal vegetables and beer battered fries.

Mince and cheese $3.20
Vegetarian $3.90
Gourmet rolls $5.80
Toast and spreads $5.00
Filled rolls $5.00
French toast $15.90
Steak and mushroom $3.30
Bacon and egg $4.00

Affagato $12.00
Sticky Date Pudding $12.00
Smoked Salmon Bagel Served with a fresh salad $16.00
Classic American Toasted Club Sandwich * Served with Fries & your choice of 3 fillings: Ham, Cheese, Tomato, Onion Pineapple, Cream Cheese or Salmon $12.00
Trio of Gourmet Ice Cream $12.00
Biscuits $1.50
Wedges $8.50
Bacon Buttie* Toasted ciabatta, Lettuce and Brie served with Fries $16.00

Chicken tenders $12.00
Salt & pepper squid with fries & garlic aioli $17.50
Ben Lomond $20.00
- Roast kumara, spinach, mushroom, cashews, mozzarella, feta & pesto
Arrow $21.00
- Chorizo, bacon, chicken, bbq sauce, mozzarella & aioli
Butterscotch or chocolate ice cream sundae $9.00
Saffron seafood chowder, chive & capsicum rouille & bakery bread $13.50
Bakery breads & spreads $10.00
Thai style massaman curry $22.00
- Braised lamb shank, root vegetables & scented rice