The Observatory Millennium Queenstown in Queenstown Menu

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Continental Breakfast $21.00
Cereals
- toasted muesli, weet bix, rice bubbles, cocoa pops, cornflakes >>
Fruits
- whole fruit, apricots, pears, plums, prunes, fruit salad >>
Cold selection
- meats, cheeses, salad, natural & fruit yoghurt, bircher muesli >>
Bread & Pastries
- white, wholemeal & rye bread, muffins, croissants, sweet pastries >>
Served with
- fruit juices, water, filter coffee & selection of tea’s >>
Full Buffet Breakfast $28.00
- Includes the continental breakfast with the addition of… Sausages, bacon, tomatoes, hash browns, baked beans, mushrooms, scrambled & boiled eggs
cooked to order by the chef
- fried & poached eggs, pancakes, omelettes & porridge
Breakfast Special $20.00
- Pre-pay and book your breakfast at reception the night before and your full buffet breakfast is only per person >>

Eggs Benedict $15.00
- English muffin topped with soft poached eggs, smoked salmon or bacon and hollandaise sauce >>
Kiwi Farmer’s Breakfast $19.00
- Fried eggs served with roasted tomato, herb button mushrooms, hash brown, Breakfast sausage and crispy bacon with toasted
Omelette (GF) $15.00
- Smoked ham, Swiss cheese& tomatoes served with mixed leaves salad
Petit Dejeuner $14.00
- Platter of croissants, muffins & sweet pastries served with jams and butter
French Toast $15.00
- Cinnamon French Toast served with crispy bacon, caramelised banana and maple syrup
Bircher Muesli $13.00
- Toasted Oats with nuts, dried fruits, orange juice and natural yoghurt

Crispy bacon
Wilted baby spinach
Champagne Ham
Hash brown
Grilled tomato
Sautéed button mushrooms

BABY BEET SALAD $18.50
- marinated smoked baby beets, grilled figs, rocket, caramelised fennel, beetroot granite, orange labneh
SEARED NELSON SCALLOPS $22.00
- charred mango, spiced chilled mango soup, sprouts, lime powder
ORANGE CRUSTED TUNA TATAKI $20.00
- grapefruit quinoa, avocado mousse, mesclun, cucumber, edamame

OTAGO LAMB LOIN $36 .00
- glazed kumara, Pak Choy, eggplant & miso chutney, black garlic butter
CANTERBURY DUCK BREAST $36 .00
- spiced red cabbage, fennel, labneh, blueberry jus
CONFIT PORK BELLY $36 .00
- portobello mushrooms, crisp black pudding, confit tomatoes, cauliflower mousse, stout reduction
MARLBOROUGH SALMON FILLET $36.00
- citrus roasted carrots & courgettes, broad bean & avocado salsa, micro salad, candied beets, fennel sprouts

SAFFRON CHEESECAKE $16.00
- raspberry sorbet, rose syrup
DECONSTRUCTED PEAR CRUMBLE $16.00
- Burnt pear, pear puree, nut cluster, honey & fig ice cream
FLOURLESS DARK CHOCOLATE CAKE $16.00
- 70% dark chocolate, berry & citrus marquise, baileys mascarpone

230g Corn-Fed Chicken Supreme - (GF, DF) $32.00
250g Grass-Fed NZ Beef Rib-eye - (GF, DF) $34.00
250g NZ Beef Eye-Fillet (Prime steer) - (GF, DF) $36.00
200g Angus Rump - (GF,DF) $34.00
200g Otago Merino Lamb Rump Cap on - (GF, DF) $36.00
200g Southland Venison Loin - (GF, DF) $40.00

blue cheese
red wine jus
wild thyme & mushroom ragout
peppercorn
café de Paris butter

rustic fries (V, DF)
caramelized roast kumara (V,DF,GF)
truffle mash (V, GF)
steamed vegetables (V,DF,GF)
vine tomatoes pickled basil & olive oil (V, DF, GF)
rocket, pear & parmesan (V,GF)

Warm Mixed Olives w/ grilled sourdough - (V, DF) $12.00
Rustic Fries w/ tomato relish - (V,DF) $10.00
Polenta Fries w/ rosemary salt & grated parmesan (V) $10.00
Flat Bread w/ your choice of $16.00
- Prosciutto, white stone brie, toasted pine nuts & olive oil -
Flat Bread w/ your choice of $14.00
- Tomatoes, Spanish onion, buffalo mozzarella, olives & pesto (V)
Flat Bread w/ your choice of $16.00
- Lamb kofta, hummus & tabbouleh - (DF)
Soup of the day - (GF*) $14.50
- Chefs daily creation served w/ bread

Smoked Chicken Salad - $18.00
- Smoked chicken, baby cos, crispy prosciutto, rosemary croutons, smoked tomatoes, poached egg, shaved parmesan & pesto dressing
Grilled Halloumi (V, DF) $18.00
- Shaved fennel, pomegranate seeds, orange, rocket & citrus dressing
Roasted Kumara - (V, DF) $16.00
- Caramelised pear, honeyed walnuts, crumbled blue cheese, salad greens, honey lemon dressing

Beef Burger $21.00
- 200g beef patty, middle back bacon, tasty cheddar, salad, relish & aioli
Steak and Onion Sandwich $24.00
- Open steak sandwich on sourdough, goat’s cheese spread, vine ripened tomato, balsamic onions & rocket
The Foot Long Toastie $19.00
- Ham, cheese, tomato, caramelised onion w/ fries

Basil – smoked tomato, fresh basil & feta - (V) $20.00
Prawn - prawns & NZ clams, garlic olive oil, fresh tomato & lemon zest - (DF) $25.00
Braised Beef Cheek – pancetta, garlic, basil & tomato - $25.00

Fish and Chips $20.50
- tempura battered market fish, coleslaw, tartare sauce & lemon
Lemon Squid $20.50
- fries, chorizo mayo & lemon

Hazelnut and Chocolate Torte $14.00
- w/ Frangelico cream - (V, DF)
Strawberry Cheesecake $14.00
- w/ pear mousse and strawberry gel - (V)
Cherry Tart $14.00
- w/ clotted cream - (V)
Ice Cream / Sorbet $12.00
- (a selection of house-made ice creams & sorbets) -
Cheese plate $19.00
- w/ crackers, dried fruits, nuts & quince jelly -

Children’s Lunch Combo $12.50
- includes a juice or soft drink, apple slices, cheese and vegemite sandwich and a treat-size chocolate bar
Children’s Dinner Combo $15.50
- includes a juice or soft drink, apple and cheese sticks, ice cream with a choice of/fish n’ chips
Children’s Dinner Combo $15.50
- includes a juice or soft drink, apple and cheese sticks, ice cream with a choice of/ham and cheese toasted sandwich with fries
Children’s Dinner Combo $15.50
- includes a juice or soft drink, apple and cheese sticks, ice cream with a choice of/pasta with fresh tomato sauce
Children’s Dinner Combo $15.50
- includes a juice or soft drink, apple and cheese sticks, ice cream with a choice of/smoked chicken breast and vegetables

Fries
Salad
Steamed Vegetables

Rustic fries $10.00
- w / tomato relish
Soup of the day - (v/GF)* $14.50
- freshly baked bread rolls
Battered fish & Chips (df) $20.50
- Tartare sauce and lemon wedges
Toasted Sandwich $15.00
- Ham/Cheese or Tomato/Cheese served with chips
Hazelnut and chocolate torte $14.00
- w/ Frangelico cream -
Cheese Plate $19.00
- selection of 3 kinds of cheese with crackers, dried fruits, nuts and quince jelly

Nearby Sample Menus

GRANDMA BADGER HOME COOKED CLASSIC M: $25.00 L: $36.00
- GRANDMA BADGERS OWN SPECIAL RECIPE BOLOGNESE WITH NZ MOZZARELLA
WEDGES THINK NACHOS ON STEROIDS L: $12.00
- POTATO WEDGES LOADED WITH THICK CUT BACON MOZZARELLA, BADGERS TOMATO SAUCE & SOUR CREAM
THE ARNOLD SCHWARZEBADGER THE MR OLYMPIA OF MEAT LOVERS, PURE PROTEIN M: $28.00 L: $39.00
- SEASONED CHICKEN BREAST, PRIME BEEF, FRESH GARLIC, ONION TOPPED WITH FRESH ROCKET, NZ MOZZARELLA AND A HONEY SOY SWIRL
THE REMARKABLE BADGER QUEENSTOWN’S OWN M: $28.00 L: $39.00
- PRIME THINLY SLICED BEEF PORTOBELLO MUSHROOMS, ROASTED RED PEPPERS, BRAISED ONIONS WITH NZ MOZZARELLA
BADGERS REEF & BEEF FROM THE LAND & SEA M: $28.00 L: $39.00
- KING PRAWNS, PRIME BEEF, BRAISED ONIONS & A GARLIC GLAZE ON OUR FAMOUS SAUCE WITH FRESH NZ MOZZARELLA
THE ITALIAN STALLION IT’S A KNOCKOUT M: $24.00 L: $35.00
- ITALIAN SAUSAGE, MUSHROOMS AND PEPPERONI WITH NZ MOZZARELLA
THE SCRATCHING BADGER THE LOCALS FAVOURITE M: $26.00 L: $38.00
- THICK CUT BACON, CHICKEN, BABY SPINACH, RED ONION, MUSHROOMS, RICOTTA & NZ MOZZARELLA
LA FIESTA MEXICAN BADGER ARRIBA ARRIBA!! M: $26.00 L: $37.00
- SPICED GROUND BEEF, ROASTED RED BELL PEPPER, GREEN PEPPER, RED ONION, CHORIZO, SAUSAGE, FRESH CHILLI TOPPED WITH FRESH AVOCADO SWIR

Crispy Chicken on Rice $18.50
Pork Ribs and Garlic Sauce $18.50
Chicken Satay Sticks and Peanut Sauce (4) $9.00
Egg Fried Rice $5.00
Tom Yum Soup $18.50
Couple Combo Set $45.00
- Any 2 mains, 2 rices and 1 prawn cracker.
Thai Fish Cake (4) $9.00
Schweppes - 330ml $3.50

Hot Chilli Blue Cod Fish $28.00
Yellow curry $18/$23.50
- chicken seafood prawns squids & scallops
Tom Ka Coconut cream soup $9.50
- chicken tiger prawns seafood (prawn & squid)
Green Curry $23.50
- broccoli, green pea & zucchini/chicken/pork/beef/vegetables & tofu/roasted duck/tiger prawns/blue cod fish/seafood
Sizzling Chicken Chilli Jam $20.00
- mushroom cauliflower zucchini young corn onion
Sweet & Sour $17.00
- pineapple tomato cucumber, capsicum onion/Chicken Pork
Peanut sauce $17.00
- broccoli mushroom carrot young corn cabbage/chicken, pork, beef, vegetables & tofu
Sizzling Oyster Sauce $20.00
- broccoli mushroom carrot cauliflower, young corn, onion/Chicken pork beef vegetables & tofu

French Toast with Bacon, Banana and maple $17.50
- French toast topped with free range bacon, pure maple syrup and fresh banana
Hot Chips $8.50
- with fruit, chocolate chip cookie and a juice
Vegetable Plate $15.00
- A salad compiled of baby beets, roasted vegetables, cherry tomatoes, mint, lemon, cottage cheese, puy lentils and salsa verde
Eggs Benedict $18.00
- on sourdough with hollandaise and fresh tomato. Choose from free range bacon, hot smoked salmon or wilted greens
House cured Hot Smoked Salmon $17.50
- with pickled vegetables, creme fraiche and toast
Malaysian Chicken Laksa Soup $14.00
- with coconut, ginger, rice noodles, vegetables, bean sprouts, lime & peanuts
Buttermilk pancakes $17.00
- with fresh fruit, berry compote, lemon syrup, mascarpone and maple syrup
Pancakes $8.50
- with fresh fruit, yoghurt & maple syrup

300gm Scotch fillet $37.95
- Canterbury angus grass fed
Buttermilk crumbed onion rings $8.95
Beetroot,cows feta, walnuts, soft herbs, cabernet vinegar,e.v.o.o $10.95 / $19.95
- small / large
Green peppercorn $2.95
Lamb & rosemary jus $2.95
Mashed potato & gravy $7.95
BFC Botswana fried chicken $25.95
- Free range chicken supreme, southern spices, creamy mash, gravy, horseradish coleslaw
Macaroni cheese & bacon $8.95

Onion Rings $3.00
Chicken Parmigiana $26.50
- Classic crumbed chicken breast deep-fried, topped with Napoli sauce & grated cheese served with fries & salad
Roast Winter Vegetable Salad $22.50
- Roasted baby beetroot, carrot, parsnip, pumpkin with quinoa, fresh herbs & spinach salad finished with herb mayonnaise
Cheese Board $12.00
- A selection of local cheeses served with matching accompaniments
Grain Fed Beef Rump $34.50
- A huge 400gm Angus rump served with any sauce & your choice of two sides
Traditional Irish Stew $20.00
- A traditional hearty lamb stew served with homemade Guinness soda bread roll, steamed vegetables & gourmet potatoes
Tasting Plate $37.50
- A selection of prime beef rump, succulent lamb rump, tender chicken, sensational scallops, rich venison, juicy prawns & your choice of two side dishes
Pulled Pork Hash $15.50
- A pulled pork belly hash served with a citrus & fennel salad & soy gravy

BLT $10
- Crispy bacon, lettuce & tomato on house made focaccia bread with onion jam & mayonnaise
Big Breakfast $21
- Eggs any style, crispy bacon, breakfast sausages, potato gratin & toast
Eggs any style with your choice of toast $12
Cake of the day with cream or Greek yoghurt $6.00
Sides $4.50
- Mushrooms/Crispy bacon/Spinach
Soup of the day with toast $12
- see ‘What’s Cooking’ board
Top of the morning porridge $12
- Athletes blend of grains, nuts, seeds & seasonal fruit compote
Three Egg Omelette $13
- Fresh tomato, cheese & herbs with freshly baked focaccia on the side.

Ebi-Kushiyaki $14.00
- prawn skewers with spicy bean sauce
Ro-Suto Bi-Fu Don > roasted beef with a sweet onion sauce $13.00
Tebasaki $14.00
- spicy fried chicken wings with sweet sauce
Shouyu Ramen $13.00
- slow simmered pork belly and soy noodle soup
Wakame Sarada $7.00
- seaweed salad
Katsudon $13.00
- pork cutlet and egg cooked in a sweet and savoury sauce
Banbangii $14.00
- steamed chicken with mung beans and sesame
Otsumami Kyabetsu $5.00
- cabbage salad

Chicken Laksa N/A
- Shredded Chicken in Light Creamy Coconut Broth
Chicken Coconut Milk Curry N/A
- With Celery, Carrot & Shiitake Mushroom in Creamy Coconut Milk Broth
Charcoal Grilled Tiger Prawn N/A
- Served with Vietnamese Mint and Dipping Sauce
Pho Bo N/A
- Most Popular Vietnamese Noodle Soup Served with Thinly Slices Angus Beef, Tender Beef Brisket Bean Sprouts and Herbs in Aromatic Beef Broth
Grilled Pork Meatballs Seafood Platter N/A
- Grilled Whole Tiger Prawns (2), Baby Clams, Prawn Cracker, Grill Green Lipped Mussels (4), Crispy Calamari, Tamarind Soft Shell Crab, Prawns Cutlet Summer Rolls (2)
Charcoal Grilled Green Lipped Mussels N/A
- With Roasted Peanut, Scallion Oil & Dipping Sauce
Viet Pickles N/A
Soy Glazed Crispy Tofu N/A
- Topped with Crispy Kale & Roasted Sesame

LA FIESTA MEXICANA BADGER MED $29/LARGE $39
- Spiced Ground Beef, Roasted Red Bell Pepper, Green Pepper, Red Onion, Chorizo Sausage and Fresh Chili
THE VEGGIE BADGER MED$24/LARGE $32
- Mushrooms, Onions & Green Bell Peppers with NZ Mozzarella
THE ATOMIC BADGER MED$26/LARGE $36
- Spicy Sausage, PePperoni, Roasted Red Bell PePpers, Jalapenos, Chilli and Kaitaia Fire New Zealand Hot Sauce
SALT & PEPPER CALAMARI HALF DOZ $7.00
WEDGES $9.00
JULIUS BADGER MED$29/LARGE$39
- Fresh Tomato, Black Olives, Feta Cheese, Chicken, lightly topped with NZ Mozzarella and a drizzle of Balsamic vinegar
THE SCRATCHING BADGER
CURRY FRIES $9.00

Flat Bread - Caramelised Onions, Rock Salt, Garlic and Olive Oil $10
Thai Green Chicken Curry - Coconut Cream, Garlic, Ginger, Thai Spices with Chicken and Vegetables. Served with Jasmine Rice $15
Poutine - Chunky Fries with Melted Cheese and Gravy $9
Calamari & Chorizo - Grilled Chorizo & Salt & Pepper Calamari served on Top of a Fresh Mixed Salad with Balsamic Dressing $22
Bbq Pulled Pork - Slowly Roasted Pork, Shredded and mixed with Bbq Sauce. Served in a Burger Bun with Surreal Slaw. Comes with Fries $15
Garlic Loaf - Straight out of the oven and Served with lashings of garlic butter $12
Lunch Pasta - Your Server will advise $15
Surreal Salad - Pear, Walnut & Blue Cheese Salad $9.50

Thin Lizzie's Dynamic Salad $16.00
Mushroom & Truffle Oil Risotto $15.00
Chilli prawn & blue cod with lemon
Beef Ribeye on Panko & Parmesan Crusted Potato with Spinach & Horseradish Sauce $36.00
Large $27.00
Apple & Blackberry Crumble with Vanilla Bean Ice Cream $12.00
Gibbston Brie & Kikorangi Blue Cheese with Oatcakes & Fruit Pastes $20.00
Scallops Florentine $18.00

Beer Battered Blue Cod One piece $5
Bali Chicken
- Tender chicken marinated in honey and soy with broccoli, cashews, banana and button mushrooms drizzled with minted yoghurt
-Add chicken $3.5
Seafood
- Blue Cod, Shrimp and Scallops, with garlic butter, parsley and tomato base
Bacon and Mushroom Pasta (creamy sauce) $16.5
Choose your favourite two options and save the arguments
Mediterranean
- Bocconcini mozzarella, fresh tomatoes and basil pesto.
Midwest Spicy Beef
- Slow cooked premium ground beef, avocado, salsa and sour cream. A cowboys dream

Cold Cut Classic $10.00
- Your choice of ham or chicken with cheddar, lettuce, tomato, mayo, olive oil and vinegar
- Add Extra Items - Bacon or Sausage $1.50 each
- Add garlic bread for $3.00
- Add ham for $2.50
All Baguettes & Wraps are made to order, served toasted and extra delicious!
Philly Cheesesteak $12.50
- Grilled beef striploin cooked w/ onion, capsicum & mushroom, topped w/ melted Swiss & horseradish mayo
Cheese Quesadilla $5.00
- Served with sour cream on the side
Breakfast Burrito $8.00
- Two scrambled eggs & cheese in a tortilla wrap with salsa and sour cream

Free range chicken braised, with ginger, lime and honey Corn couscous and courgette and mint salad (gf) (df) Wine match - Red Shed Pinot Blanc $30.00
Dessert cheese $16.50
- falwasser crackers, honeycomb, Wine match - Gibbston Valley Noble
Marinated slow cooked octopus salad $15.50
- with capsicums, tomatoes, basil and toasted ciabatta croutons (gf*) (df) Wine match - Le Maitre Riesling
Chocolate & hazelnut truffle biscuit. Perfect complement to coffee $4.50
House-baked bread, Cairnmuir olive oil, aged balsamic vinegar, olives $13.50
Today’s soup & freshly baked bread (gf*) (V*) Please ask wait staff for today’s choice $14.00
Deconstructed white chocolate cheesecake, lemon curd, apricot biscotti, saffron pashmak. Wine match - Le Fou Bendigo Riesling $14.00
Mixed leaf salad $9.00

The Observatory Millennium Queenstown

Otago > Queenstown > The Observatory Millennium Queenstown

Address

Frankton Road, Queenstown, Otago, 9300, New Zealand

Phone

+64 3-450 0150

Opened hours

Friday 6–10AM, 6–10PM Saturday 6–10AM, 6–10PM Sunday 6–10AM, 6–10PM Monday 6–10AM, 6–10PM Tuesday 6–10AM, 6–10PM Wednesday 6–10AM, 6–10PM Thursday 6–10AM, 6–10PM

Price

None

Type

None

Service

Table Service

Cuisine

New Zealand , Others

Features

Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Vegan Options , Groups , Group Meal , Seating , No Takeaway , Desserts and Bakes , Dinner , Child-friendly , Full Bar

The Observatory Millennium Queenstown in Queenstown Menu

Nearby Sample Menus

The Observatory Millennium Queenstown

Otago > Queenstown > The Observatory Millennium Queenstown

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

Frankton Road, Queenstown, Otago, 9300, New Zealand

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