The Observatory Millennium Queenstown in Queenstown Menu

BREAKFAST BREAKFAST
  • Continental Breakfast $21.00
  • Cereals
    • toasted muesli, weet bix, rice bubbles, cocoa pops, cornflakes >>
  • Fruits
    • whole fruit, apricots, pears, plums, prunes, fruit salad >>
  • Cold selection
    • meats, cheeses, salad, natural & fruit yoghurt, bircher muesli >>
  • Bread & Pastries
    • white, wholemeal & rye bread, muffins, croissants, sweet pastries >>
  • Served with
    • fruit juices, water, filter coffee & selection of tea’s >>
  • Full Buffet Breakfast $28.00
    • Includes the continental breakfast with the addition of… Sausages, bacon, tomatoes, hash browns, baked beans, mushrooms, scrambled & boiled eggs
  • cooked to order by the chef
    • fried & poached eggs, pancakes, omelettes & porridge
  • Breakfast Special $20.00
    • Pre-pay and book your breakfast at reception the night before and your full buffet breakfast is only per person >>
A LA CARTE BREAKFAST A LA CARTE BREAKFAST
  • Eggs Benedict $15.00
    • English muffin topped with soft poached eggs, smoked salmon or bacon and hollandaise sauce >>
  • Kiwi Farmer’s Breakfast $19.00
    • Fried eggs served with roasted tomato, herb button mushrooms, hash brown, Breakfast sausage and crispy bacon with toasted
  • Omelette (GF) $15.00
    • Smoked ham, Swiss cheese& tomatoes served with mixed leaves salad
  • Petit Dejeuner $14.00
    • Platter of croissants, muffins & sweet pastries served with jams and butter
  • French Toast $15.00
    • Cinnamon French Toast served with crispy bacon, caramelised banana and maple syrup
  • Bircher Muesli $13.00
    • Toasted Oats with nuts, dried fruits, orange juice and natural yoghurt
ADD ON SIDES $2.00 ADD ON SIDES $2.00
  • Crispy bacon
  • Wilted baby spinach
  • Champagne Ham
  • Hash brown
  • Grilled tomato
  • Sautéed button mushrooms
CHEF’S SPECIALS  ENTRÉE CHEF’S SPECIALS ENTRÉE
  • BABY BEET SALAD $18.50
    • marinated smoked baby beets, grilled figs, rocket, caramelised fennel, beetroot granite, orange labneh
  • SEARED NELSON SCALLOPS $22.00
    • charred mango, spiced chilled mango soup, sprouts, lime powder
  • ORANGE CRUSTED TUNA TATAKI $20.00
    • grapefruit quinoa, avocado mousse, mesclun, cucumber, edamame
CHEF’S SPECIALS MAINS CHEF’S SPECIALS MAINS
  • OTAGO LAMB LOIN $36 .00
    • glazed kumara, Pak Choy, eggplant & miso chutney, black garlic butter
  • CANTERBURY DUCK BREAST $36 .00
    • spiced red cabbage, fennel, labneh, blueberry jus
  • CONFIT PORK BELLY $36 .00
    • portobello mushrooms, crisp black pudding, confit tomatoes, cauliflower mousse, stout reduction
  • MARLBOROUGH SALMON FILLET $36.00
    • citrus roasted carrots & courgettes, broad bean & avocado salsa, micro salad, candied beets, fennel sprouts
CHEF’S SPECIALS DESERTS CHEF’S SPECIALS DESERTS
  • SAFFRON CHEESECAKE $16.00
    • raspberry sorbet, rose syrup
  • DECONSTRUCTED PEAR CRUMBLE $16.00
    • Burnt pear, pear puree, nut cluster, honey & fig ice cream
  • FLOURLESS DARK CHOCOLATE CAKE $16.00
    • 70% dark chocolate, berry & citrus marquise, baileys mascarpone
FROM THE GRILL  choice of meat FROM THE GRILL choice of meat
  • 230g Corn-Fed Chicken Supreme - (GF, DF) $32.00
  • 250g Grass-Fed NZ Beef Rib-eye - (GF, DF) $34.00
  • 250g NZ Beef Eye-Fillet (Prime steer) - (GF, DF) $36.00
  • 200g Angus Rump - (GF,DF) $34.00
  • 200g Otago Merino Lamb Rump Cap on - (GF, DF) $36.00
  • 200g Southland Venison Loin - (GF, DF) $40.00
FROM THE GRILL  choice of sauce FROM THE GRILL choice of sauce
  • blue cheese
  • red wine jus
  • wild thyme & mushroom ragout
  • peppercorn
  • café de Paris butter
FROM THE GRILL  choice of two sides FROM THE GRILL choice of two sides
  • rustic fries (V, DF)
  • caramelized roast kumara (V,DF,GF)
  • truffle mash (V, GF)
  • steamed vegetables (V,DF,GF)
  • vine tomatoes pickled basil & olive oil (V, DF, GF)
  • rocket, pear & parmesan (V,GF)
LIGHT SNACKS LIGHT SNACKS
  • Warm Mixed Olives w/ grilled sourdough - (V, DF) $12.00
  • Rustic Fries w/ tomato relish - (V,DF) $10.00
  • Polenta Fries w/ rosemary salt & grated parmesan (V) $10.00
  • Flat Bread w/ your choice of $16.00
    • Prosciutto, white stone brie, toasted pine nuts & olive oil -
  • Flat Bread w/ your choice of $14.00
    • Tomatoes, Spanish onion, buffalo mozzarella, olives & pesto (V)
  • Flat Bread w/ your choice of $16.00
    • Lamb kofta, hummus & tabbouleh - (DF)
  • Soup of the day - (GF*) $14.50
    • Chefs daily creation served w/ bread
SALADS SALADS
  • Smoked Chicken Salad - $18.00
    • Smoked chicken, baby cos, crispy prosciutto, rosemary croutons, smoked tomatoes, poached egg, shaved parmesan & pesto dressing
  • Grilled Halloumi (V, DF) $18.00
    • Shaved fennel, pomegranate seeds, orange, rocket & citrus dressing
  • Roasted Kumara - (V, DF) $16.00
    • Caramelised pear, honeyed walnuts, crumbled blue cheese, salad greens, honey lemon dressing
BURGER & SANDWICHES BURGER & SANDWICHES
  • Beef Burger $21.00
    • 200g beef patty, middle back bacon, tasty cheddar, salad, relish & aioli
  • Steak and Onion Sandwich $24.00
    • Open steak sandwich on sourdough, goat’s cheese spread, vine ripened tomato, balsamic onions & rocket
  • The Foot Long Toastie $19.00
    • Ham, cheese, tomato, caramelised onion w/ fries
LINGUINE PASTA LINGUINE PASTA
  • Basil – smoked tomato, fresh basil & feta - (V) $20.00
  • Prawn - prawns & NZ clams, garlic olive oil, fresh tomato & lemon zest - (DF) $25.00
  • Braised Beef Cheek – pancetta, garlic, basil & tomato - $25.00
SEAFOOD SEAFOOD
  • Fish and Chips $20.50
    • tempura battered market fish, coleslaw, tartare sauce & lemon
  • Lemon Squid $20.50
    • fries, chorizo mayo & lemon
SWEET OR SAVOURY SWEET OR SAVOURY
  • Hazelnut and Chocolate Torte $14.00
    • w/ Frangelico cream - (V, DF)
  • Strawberry Cheesecake $14.00
    • w/ pear mousse and strawberry gel - (V)
  • Cherry Tart $14.00
    • w/ clotted cream - (V)
  • Ice Cream / Sorbet $12.00
    • (a selection of house-made ice creams & sorbets) -
  • Cheese plate $19.00
    • w/ crackers, dried fruits, nuts & quince jelly -
CHILDRENS MENU CHILDRENS MENU
  • Children’s Lunch Combo $12.50
    • includes a juice or soft drink, apple slices, cheese and vegemite sandwich and a treat-size chocolate bar
  • Children’s Dinner Combo $15.50
    • includes a juice or soft drink, apple and cheese sticks, ice cream with a choice of/fish n’ chips
  • Children’s Dinner Combo $15.50
    • includes a juice or soft drink, apple and cheese sticks, ice cream with a choice of/ham and cheese toasted sandwich with fries
  • Children’s Dinner Combo $15.50
    • includes a juice or soft drink, apple and cheese sticks, ice cream with a choice of/pasta with fresh tomato sauce
  • Children’s Dinner Combo $15.50
    • includes a juice or soft drink, apple and cheese sticks, ice cream with a choice of/smoked chicken breast and vegetables
CHILDRENS SIDES $6.00 CHILDRENS SIDES $6.00
  • Fries
  • Salad
  • Steamed Vegetables
THROUGH THE NIGHT THROUGH THE NIGHT
  • Rustic fries $10.00
    • w / tomato relish
  • Soup of the day - (v/GF)* $14.50
    • freshly baked bread rolls
  • Battered fish & Chips (df) $20.50
    • Tartare sauce and lemon wedges
  • Toasted Sandwich $15.00
    • Ham/Cheese or Tomato/Cheese served with chips
  • Hazelnut and chocolate torte $14.00
    • w/ Frangelico cream -
  • Cheese Plate $19.00
    • selection of 3 kinds of cheese with crackers, dried fruits, nuts and quince jelly

Nearby Sample Menus

  • Red Curry Stir-fry $18.50
    • with bamboo shoots, capsicum, sweet basil and fresh market vegetables
  • Thai Fish Cake (4) $9.00
  • Crispy Chicken on Rice $18.50
  • Soft Drinks - 355ml $2.50
  • Pork Ribs and Garlic Sauce $18.50
  • Prawn Rolls (4) $9.00
  • Peanut Stir-fry $18.50
    • with cabbage, cauliflower, baby corn and fresh market
  • Prawn Crackers $5.00
  • Vada Pav $13.00
    • (Staple food of Mumbaikars, Spiced Potato Patties, Slider Buns)
  • Aloo Tikki Chaat $12.00
    • (Potato Cutlets, Yogurt, Chutneys, Spices)
  • Masala Uttapam $15.00
    • (Rice-lentil Pancake, Onions & Tomato, Sambhar, Coconut Chutney)
  • Plain Dosa $15.00
    • (Crispy Rice-lentil Crepe, Sambhar, Coconut Chutney)
  • Masala Omellete Pav $13.00
    • (Indian Style Spiced Omellette, Buttered Pav Bun)
  • Choley Bhatura $17.00
    • (Fried leavened bread, Chickpea curry
  • Papri Chaat $12.00
    • (Thin crispy wheat Wafers, Yogurt, Chutneys, Spices)
  • Pav Bhaji $17.00
    • (Spiced Mixed Vegetables, Buttered Pav Bun)
  • -B.L.T. turkish roll (bacon, lettuce, and tomato) $12.50
  • -Salmon $18
  • -Sausage $5
  • -Lemon and herb crumbed fish sandwich with caper mayo and fresh tomatoes $16.50
  • Eggs Benedict with
  • Chocolate chip waffles with strawberry cream and berry compote $17.50
  • Served from 5pm
  • -Warm roast beetroot and feta salad with balsamic dressing $17
  • BBQ Chicken $28.00
    • with bacon and roast capsicum finished with rocket & aioli.
  • Tandoori Chicken Skewers $13.00
    • with mint & yoghurt dipping sauce.
  • Salmon & Prawn $28.00
    • with tomato, spring onion & finished with capers.
  • Grilled Lamb Tenderloin $14.00
    • minted pea puree, goat’s feta & parsnip crisp.
  • Tomato, Cucumber, Feta & Mesculin Salad $7.00
  • HALF GRILLED CHICKEN $32.00
    • Succulent half chicken grilled to perfection.
  • Strawberry Mousse $15.00
    • with cracked pepper meringue, berry jelly, raspberry & strawberry sorbet.
  • Garlic & Herb Baguette $9.00
  • Sorbet – Mixed Berrys $8.5
  • Bella's Famous Beef Carpaccio, parmesan, rocket, aioli, capers (gf) $20
  • Sicilian seafood stew, fish, squid, clams, mussels, saffron, fennel, capers $34
  • Aperol Spritz $11
  • Sauteed greens, roast garlic, almond, lemon (v)(gf) $15
  • Chicken breast, lentils, bacon, roast garlic, silverbeet , jus, gorgonzola (gf) $35
  • Beetroot, spinach, goat's cheese, walnut (v)(gf) $15
  • Add warm marinated Sicilian olives $8
  • Spicy Chicken Wings $14.00
    • Served with blue cheese sauce.
  • All Day Breakfast
    • Fried eggs, breakfast sausage, bacon, mushrooms, a hash brown, baked beans, toast and butter
  • Soup of the Day V
  • Pasta of the Day
    • A delectable pasta dish created by our chef daily(Add Chicken for $3.50)
  • Beef Burger
    • Delicious beef pattie on focaccia bread with tomato, red onions, fancy lettuce, cheese, onion jam, aioli and served with fries.
  • Salt & Pepper Calamari Salad
    • Crispy calamari served with mixed greens, red onions, carrots, coriander, fresh mint and finished with a sweet chilly dressing
  • Bowl of Fries
  • Char Grilled Angus Rump
    • 250 grammes cut and cooked to your preference served with coleslaw, steak fries and rosemary gravy(Add Onion rings for $6.00)
  • Served natural w/ elderflower and horseradish
  • 5 Cheeses $35.00
  • Soup $18.00
    • vine tomato and charred red pepper soup, mozzarella, olive and cured tomatoes
  • Wagyu Nz firstlight wagyu rib eye marble score 7-9 250g $105.00
  • Grilled w/ a Thai butter and pickled ginger
  • Merino lamb rump & sweetbread, corn salad, polenta and sumac dressing $39.00
  • Sorbet $6.00
    • Seasonal sorbet palate cleanser
  • Roast wild southland venison topside (220g), juniper beets and chocolate $49.00
  • Mediterranean, tomato, feta, basil, kalamata olives with sundried tomato pesto $19 / $27 / $27
    • Small / Large / Thin Lizzie
  • Strawberry & Raspberry Sorbet with Meringues $10
  • Chicken ,Bacon & Mushroom in a light Creamy Basil Pesto Sauce with House Spaghetti $28
  • Pan Seared Blue Cod of the Evening $35
  • Pepperoni, mushroom, tomato, feta, kalamata olives, & basil $19 / $27 / $27
    • Small / Large / Thin Lizzie
  • Stewart Island Blue Cod in a Thai Green Curry with Broccoli on Basmati Rice $33
  • Three Berry Parfait $12
  • Kumara, pumpkin, olives , feta, courgette, tomato, mushrooms $19 / $27 / $27
    • Small / Large / Thin Lizzie
  • Fish & Chips $27.00
    • Fish of the day, tartare sauce, chips, garden salad and lemon wedges
  • Garlic Pizza $14.00
  • Pan Fried Market Fish $27.00
    • Market fish of the day, roast potatoes and fennel salad, salsa verde and lemon
  • Margherita $25.00
    • Bocconcini, tomato and basil
  • Gluten Free Base + $2.00
  • BBQ Pork Ribs $28.00
    • Slow braised and marinated in our housemade bourbon BBQ sauce served with chips and corn salsa
  • Warm Chocolate Brownie $13.00
    • Served with white chocolate sauce, berry compote and hokey pokey ice cream
  • Vegetarian $23.00
    • Napoli sauce, roasted red peppers, red onion, olives and shaved parmesan
  • TRIPLE CHEESEBURGER
    • Three delicious, signature flame-grilled beef patties topped three slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • JUNIOR SALAD BURGER
    • Crispy onion rings, lettuce, tomato and cheese with our creamy mayonnaise, all served on a toasted sesame seed bun. This Junior burger may be small in size but is BIG on taste. Add a regular fries and regular soft drink to make it a value meal
  • CRISPY CHICKEN BURGER
    • A new addition to the chicken family; delicious crispy chicken patty, with crunchy lettuce and mayo in a sesame seed bun.
  • CREAMY MAYO DOUBLE CHEESEBURGER
    • You can'’t go wrong with our new Creamy Mayo Double Cheeseburger, 2 signature flame-grilled beef patties, topped with 2 slices of melted cheese, crinkle cut pickles, yellow mustard, ketchup and of course, mayo. All on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • ONION RINGS
    • Served hot and crispy, our golden Onion Rings are the perfect treat.
  • HOT CAKES
    • Three fluffy, light hotcakes are toasted to have a crispy outside, then served with butter and maple syrup.
  • CHICKEN BACON MEATY
    • The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
  • CHEESE & BACON TENDERCRISP
    • Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a lightly corn dusted bun.
  • Chicken Paella $13.90
    • Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
  • 3 BBQ Wing Fillets $11.90
    • 3 BBQ Wings, kids juice & corn or chips
  • Cheddar Cheese $1.50
  • - Regular $4.50
  • Nandino Burger & Regular Side $10.90
    • Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
  • Classic Veggie Burger $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
  • Seriously Large Peri-Peri Chips $9.50
  • Whole Chicken
    • To share, or not to share
  • Jamaican jerk chicken breast, sticky black rice, coconut yoghurt $19.00
  • Portabello mushroom balls, spiced tomato, buffalo mozzarella & truffle cream $17.00
  • Free range pork fillet, roasted parsnip puree, granny smith & red chilli salsa $22.00
  • Roasted beetroot, caramelised onion & goat's cheese toastadas $16.00
  • Fried alamari, baby rocket, aioli $17.00
  • Southland lamb rump, swede & dukkah gratin, pickled beets $23.00
  • Poached tiger praws, kalamata olive & chives sauce, bay leaf frosted almonds $19.00
  • Leafy greens, blached broccoli, forvn chardonnay dressing, pepitas $12.00
  • Domino $6.00
    • Seasoned black beans and cheese
  • Prawns $15.00
    • Cooked in our Garlic sauce
  • Queso $8.00
    • Melled Cheese, Caribe Sauce, Sour cream and Jalapños
  • Brazilian Guarana $4.50
    • Most popular Brazilian drink
  • Queso $5.00
    • The kids favourite with mozzarella cheese
  • Reina Pepeada $10.00
    • Roast chicken & avocado
  • Add Totopos $3.50
  • Tamarindo $6.00
    • Refreshing tamarind juice
  • Com Xao hai san $16.00
    • Seafood on rice
  • Pho bo $15.00
    • Beef mince wth rice noodle (dry)
  • Combo Luc lac $17.00
    • Cube beef on rice
  • Mi Xao Gion $13.00
    • Crispy F/Noodle Pork/Beef chicken
  • Bong Cai Xao Thap Cam $16.00
    • Mix Veg with Cashew
  • Mussel Black Bean and Chilli $21.00
  • Canh Chua Viet nam $18.50
    • Vietnamese hot and sour soup
  • Bo Sot Tieu den $18.50
    • Beef Black pepper sauce
  • Mediterranean, tomato, feta, basil, kalamata olives with sundried tomato pesto
  • VKNOW's Tomato Bruschetta & Basil jus $12.00
  • Platter of Smoked Meats Pestos Olives & Breads $24.00
  • Yukkie $3.00
  • Smoked chicken, avocado, brie, red onion & cranberry sauce
  • Venison and Black bean Ragout with Housemade Pasta, Yoghurt Dressing & Chilli jus $30.00
  • Smoked salmon, cream cheese, courgette, capers, with lemon aioli
  • Chilli prawn & blue cod with lemon
The Observatory Millennium Queenstown

The Observatory Millennium Queenstown

location

Address

Frankton Road, Queenstown, Otago, 9300, New Zealand

phone

Phone

+64 3-450 0150

clock

Opened hours

Friday 6–10AM, 6–10PM Saturday 6–10AM, 6–10PM Sunday 6–10AM, 6–10PM Monday 6–10AM, 6–10PM Tuesday 6–10AM, 6–10PM Wednesday 6–10AM, 6–10PM Thursday 6–10AM, 6–10PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand , Others

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Vegan Options ,  Groups ,  Group Meal ,  Seating ,  No Takeaway ,  Desserts and Bakes ,  Dinner ,  Child-friendly ,  Full Bar

Location
Frankton Road, Queenstown, Otago, 9300, New Zealand
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