The Old George in Wellington Menu

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OSAKA BREAKFAST $5.00
- soft boiled egg with toast and butter
WHOLEGRAIN TOAST $2.50
- with preserves and your choice of jam, marmalade, peanut butter or vegemite
HOMEMADE BAKING OF THE DAY $2-4.00
- muffin/croissant/brownie/biscotti
HOMEMADE TOASTED MUESLI $5.50
- served with your choice of yoghurt, honey, milk, soy, almond milk
SCRAMBLED EGGS $6.00
- on wholegrain toast

Nearby Sample Menus

Claypot Rice (v)(gf)(pf) $15.90
- Braised chicken and shitake mushrooms, topped with chinese pork sausages
Fri- Nasi Tok Ma (gf) $14.90
- Slow braised beef with heops of spices, served with asian stir fry egg, sambal and a crunchy papadom
Thu & Sat- Assam Laksa (gf) $14.90
- Rice noodles in spicy, sour tamarind fish based broth garnished with fresh salad and a dash of prawn paste
Roti and curry (v) $8.90
- Fresh handmade roti with a curry of your choice
Hokkien Char (v)(gf)(pf) $13.90
- Braised egg noodles with chicken & prawns served with sambal on the side
Mee Goreng (v) $15.90
- Marnak style fried egg noodles topped with lettuce & vege fritters
Bihun Goreng (v)(gf)(pf) $13.90
- Thin rice vermicelli fried with chicken & prawns, served with sambal
Char Koay Teow/ Char Mee (v)(gf)(pf) $13.90
- Flat rice noodles/ egg noodles fried with chives, beansprouts, prawns & chinese pork sausages

Patatas fritas: fried potatoes w bravas sauce or aioli $9.00
Lamb pinchos w chimichurri $16.00
or chicken $14.50
Fugazza: housemade pizza bread topped w caramelised onions, mozzarella & gorgonzola dolce $14.50
Ojo de bife (Ribeye steak) $34.50
- Prime cut from the fore loin above the ribs. Fatty, delicious and tender. Best served however you prefer your steak.
Steak plate: wood-fired flank, rump, sirloin & ribeye w chimichurri (for two to four) $95.00
Chicken pinchos w chimichurri $14.50
Fugazza: homemade pizza bread topped w caramelised onions, gorgonzola & mozzarella $14.50

Tartare $2.00
Chicken 65 $14
1/2 Rack & 1/4 Chicken $20.00
Chicken Dum Biryani $12.50
Kothu Porotta $12.50
Kadai Chicken $14
Lamb Dum Biryani $12.50
Fish Cutlet $2

Sirloin steak with caper lemon butter, onion rings and hand cut chips $25.00
Snapper fillet with a salad of white bean, fennel, tomato and watercress $24.00
Lamb's kidneys with Dijon mustard, wild bacon, cress and radish $16.00
Hash Browns $6.00
Croque Madame $17.00
- Sourdough toast with Swiss gruyere, smoked ham and soft poached free-range egg
Steamed green beans with lemon and almonds walnuts and witlof $7.00
Grilled lamb rack with braised shoulder, du puy lentils, black cardamom, carrot puree and brussels sprouts $37.00
Confit pork belly with braised trotter, apple puree, grilled cabbage and crackling $34.00

Fried Celery & Pork $11.00
Fried Dumpling $9.90
Fried Spinach with Pork $11.00
Cabbage & Beencurol Vermicelles $11.00
Sauteed Spicy Pork with Dried Beans $11.00
Sauteed Calf Ribs with Spicy Salt $12.00
Boiled Pork Sliced $11.00
Sweet & Sour Fish $11.00

Doughnuts $2.00
Fish $12.00
Battered or Crumbed Tarakihi Fillet and 1/2 Chips $10.00
Hot Dogs $2.50
Ham & Egg $3.60
Sausages $2.50
Shrimp $12.00
Pork & Pineapple $12.00

Plus: Sausage, hash cakes, mushrooms, bacon, grilled tomatoes, spinach. $2.50 p/item
- three fillings $6
Famous seafood chowder $13
- delicious bowl of chowder served with toasted bread
BAGELS $5
- Plain (Jam)
Omlettes $15
- 3 egg omlette, with your choice of filling
Cornflakes with banana $5
PANCAKES OR FRENCH TOAST $16
- with bacon and banana or fresh fruit and creme fraiche. Both served with maple syrup
Surf n turf $14
- steak sammie with all the trimmings complete with fried onions and kebab stick of prawns

Warm Seasonal Vegetables $6
- changes daily
200g Grass Fed Sirloin $29
- w Garlic Prawns, Sautéed Spinach, Béarnaise & Jus
Crispy Pork Belly $28
- w Caramelised Apple, Pumpkin Puree, Braised Cabbage & Jus
Drunken Affogato $12
- w Vanilla Ice Cream, Espresso, Kahlua or Baileys
Soup of the Day $12
- w Toast & Butter
Pate $16
- w Blackcurrant Gel & Toast
Roasted Gourmet Potatoes $6
- w Salsa Verd
Roasted Red Onion $6
- w Balsamic & Olive Oi

Cook strait shaved paua w/ green olive, watermelon, lime goat yoghurt (All individual seasonal plates) $26.00
Veal sweetbreads w/ celeriac espuma, curry oil, spinach $26.00
Petits fours: macarons, chocolate mousse, tuile house-made chocolate truffles $16.00
Asian style quinoa salad, calendula, silken tofu, cucumber, apple, green grape (All individual seasonal plates) $26.00
Kransky sausages $6.00
Beer battered fish w/ tartare sauce, tomato sauce, organic salad and shoestring fries $26.00
Chameleon soup $15.00
Organic salad greens, cherry tomatoes, hass avocado, mustard dressing $9.00

Rice Paper Summer Rolls- Chicken $7.50
Lemongrass Prawn & Veggie Spring Roll Salad $10.50
Five spice beef
Chicken curry $10.50
Drink Combo $10.50
Spicy tofu
Rice Paper Summer Rolls - Prawn $7.50
Grilled Chicken on Noodle Salad $10.50

-Chicken / Beef or Pork $20.00
●For 2-4 people $35 per person
- Includes the next dishes
Steamed Tofu Stuffed with Prawn Mince $26.00
Chilli Prawn Dumplings / Prawn Dumplings / Chives and Prawn Dumplings / Pan Fried Pork Dumplings Hand made dumplings $6.00 per portion
Hot & Spicy Chicken Giblets / Steamed Tofu with Pork Mince and Prawns $20.00
Beef Tendons / Black Pepper Beef Ribs $7.00
Deep Fried Blue Cod topped with Sweet & Sour Sauce and Pine Nuts / Two Course Blue Cod (Stir fried fish fillet & braised fish bones with tofu) Seasonal
Chinese Fungus with Mushrooms and Vegetables $23.00

Zucchini, tahini and dill dip, seeded crackers $ 8
Chopped tomato and green pepper salad $ 8
Little zucchini, feta and mint fritters, lime pickle yoghurt $13.5
A glass of chilled almond soup, nectarine and basil $13.5
Affogato $ 11.5
Potato gnocchi, fresh tomato sauce, olives , ricotta $24.5
Pork terrine, beans, tarragon, mustard, gherkins $16.5
Pan-fried halloumi, lemon and grilled bread $ 14.5

Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel
String hoppers (df gf*) S$10 V$8 L+$2
- Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
Elawalu patty (df gf v) $3
- A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.
Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2

A bowl of egg noodle $6.00
Green Curry (GF)
- Please Select meat Vegetables cooked with Thai green curry paste in coconut milk
Oyster Sauce
- Please Select meat Stir -fried vegetables in oyster sauce
Massaman Curry (Beef) $24.90
- Stewed beef with potato and onion cooked in Thai massaman curry paste and coconut Cream soup
Cashew Nuts $4.50
Siam Tempura (Vegetarian) $8.90
- Assorted vegetables battered and deep fried and served with sweet and sour sauce.
Tom Yum
- Please Select size and meat Popular Thai spicy soup with vegetable and Thai herb
Vege Or Tofu $19.90

Big Breakfast $14.00
- Bacon, Eggs, Sausages, Hash Brown, Grilled Tomato & Mushrooms
Ham, Egg & Cheese Croissant $8.00
Fillings $1.00
- 1 x Hash Brown
Toast & Jam $4.00
Chicken Wing $1.20
Snack Box $5.80
- Thigh & Chips
Dinner Pack $10.50
- 2 x Thigh, 1 x Wing & Chips
Small Chips $2.50

The Old George

Wellington Region > Wellington > The Old George

Address

1 Bowen Street, Wellington, Wellington, Wellington, 6011, New Zealand

Phone

044707707

Email

None

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: Closed, Sunday: Closed