Italian tomato sauce, mozzarella, divided into 1/4 smoked ham, 1/4 portobello mushrooms, 1/4 capsicum and 1/4 artichokes, fresh basil and parmesan.
PATATINE FRITTE $8.00
Hand cut agree potatoes deep fried with rosemary and sea salt flakes.
SICILIANA $25.00
Italian tomato sauce, buffalo mozzarella, grilled aubergine with fresh basil and parmesan.
BRUSHETTA $9.00
Grilled wood fired bread topped with garlic, tomatoes, basil drizzled in olive oil an a touch of parmesan.
PEPPERONI $23.50
Italian tomato sauce, mozzarella, spicy pepperoni, fresh basil and parmesan.
GELATO/SORBET $12.00
In spring Napoli offers three lovely scoops of gelato/sorbet in one serving. Our current Gelato flavours are chocolate and salted Caramel with a Forest Fruit sorbet. These are wonderfully fresh after a delicious meal.
SIDE SALAD $7.50
Mesculin salad with capsicum, olives, dressed with olive oil and balsamic.
ORIGINALE PROSCIUTO $25.50
Italian tomato sauce, buffalo mozzarella with prosciutto di parma, fresh basil and parmesan.
Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request
Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese, allowing for great versatility and variety. A taco is generally eaten without utensils and is often accompanied by garnishes such as salsa or chili pepper, avocado or guacamole, cilantro (coriander), tomatoes, onions and lettuce.
Enchiladas $23.00
Suiza chicken green enchilada baked with green sauce, melted cheese and beans
Pastel de chocolate $8.00
Chocolate brownie
Pie de queso con maracuya $8.00
Pasionfruit cheese cake
Flan de cajeta $8.00
Is an open pastry or sponge cake containing a sweet or savoury filling. A typical flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup. Cajeta is made by simmering goat’s milk, stirring until it becomes very viscous due to evaporation of water, and caramelized.
Jalapeños rellenos de queso $15.00
Jalapeños stuffed with cheese
Tacos dorados $23.00
Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese
Pozole verde $15.00
Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
Molletes $10.00
Fresh bread topped with beans melted.( Add chorizo, ham or eggs for $3)
Sopa de tortilla or Sopa Azteca $15.00
Aztec Mexican traditional soup made of fried corn tortilla pieces, submerged in a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
Pastel de chocolate $8.00
Chocolate brownie
Pozole Verde $15.00
Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
Churros Rellenos y helado $10.00
Stuffed churros with caramel and ice cream
Flan de cajeta $8.00
Is an open pastry or sponge cake containing a sweet or savoury filling. A typical Flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup.
Sarape Mexicano $23.00
Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.