Calamari rings coated in lemon pepper flour served with our popular homemade aioli and a slice of lemon
Fish Burger $17.00
Freshly caught pan seared fish, crisp garden salad with a side of fries or wedges & aioli
The Scotch Fillet $30.00
A classic, succulent and well marbled steak with centre fat that melts whilst being cooked weighing in at 250g
Pasta O' Day $18.00
House pasta dish made daily
Pasta of the Day $10.00
Chefs house pasta dish
Herbed Chicken Breast $30.00
Tender chicken breast pocketed with baby spinach, herbs and cream cheese wrapped in bacon, bedded on garlic mash with lemon butter sauce and served with Longhorn slaw.
Steak, Eggs & Chips $19.00
Grilled Porterhouse steak with golden fries and two fried eggs
Served with cinnamon sugar, streaky bacon, banana and maple syrup.
Garlic Bread $5.50
Fresh Fruit Bowl $15.50
Fresh seasonal fruit served with chocolate sauce and yoghurt.
San Fran Salad $18.00
A delicious mix of salad greens, smoked chicken, avocado, banana, tomato, kumara and spring onion dressed with our famous basil vinaigrette. If you loved it here take it home! Available in a 375 ml bottle for $9.00
Triple Chocolate Brownie $11.50
Delicious and full of white and dark chocolate, served warm with chocolate sauce and vanilla ice cream.
Beetroot Salad roasted beetroot, red onion, toasted walnuts, Danish feta and balsamic dressing. (v) $17.50
Crème Brulee $16.50
Baked vanilla bean custard served the traditional French way with caramelised sugar.
Lemon Chocolate Cheesecake $16.00
Baked lemon cheesecake sandwiched between two rich chocolate layers. A favourite.