The Old George in Wellington Menu

BREAKFAST BREAKFAST
  • OSAKA BREAKFAST $5.00
    • soft boiled egg with toast and butter
  • WHOLEGRAIN TOAST $2.50
    • with preserves and your choice of jam, marmalade, peanut butter or vegemite
  • HOMEMADE BAKING OF THE DAY $2-4.00
    • muffin/croissant/brownie/biscotti
  • HOMEMADE TOASTED MUESLI $5.50
    • served with your choice of yoghurt, honey, milk, soy, almond milk
  • SCRAMBLED EGGS $6.00
    • on wholegrain toast

Nearby Sample Menus

  • B12 Beef with mixed vegetable $16.50
  • N11 HK style beef fried rice noodles $13.50
  • B4 Beef Fried Noodles $11.50
  • F11 Lemon fish $17.50
  • V3 Lettuce $13.50
  • F9 Squid black bean sauce $17.50
  • N10 Shang-hai fried noodles $13.50
  • G2 Chicken congee $11.50
  • Fish & Chips $10.00
    • Battered fillet with Chips and Tomato sauce
  • Balsamic marinated figs $11.00
    • with vanilla gelato topped with sliced almonds
  • Tiramisu coffee $11.00
    • Delicious
  • Spaghetti and meatballs $12.00
  • OLIVES $8.00
    • Marinated with lemon, herbs and spices
  • Dark chocolate mousee served with Raspberry coulis and pistachio (GF, Vegan)
  • Fish of the day $27.50
    • Pan seared fish of the day braised with white wine, lemon, ginger, garlic and rosemary served with vegetables
  • Italiana $26.50
    • mozzarella, rocket, prosciutto, cherry tomato, pecorino cheese, balsamico and olive oil
  • Steak & Pineapple $12.00
  • Bacon $5.20
  • Hot Dogs $2.50
  • Steak & Onion $5.60
  • Cheese & Egg $3.60
  • Steak-Egg & Cheese $6.50
  • $5.00 Combo A
    • 1 Fish, 2 Chicken Nuggets, 1 Hash Brown
  • Bacon & Egg $5.80
  • Burger meat $2.50
  • Cheese $0.80
  • Wontons (dozen) $10.80
  • Oysters (dozen)
    • (Subject to Seasonal Price)
  • Kumara chips $5.50
  • Whole $17.00
  • Mushrooms $1.50
  • Curry roll $2.70
  • Brownie $2.50
  • Very Vegemite $4.00
  • Cookie Fix $2.00
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • The Family Feast $40.00
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Signature Vegetarian $9.00 per head
  • Stuffing $6.50
  • -Gold cardholder $13.00
  • 11am-2pm tuesday to sunday
  • Lamb shoulder $39.00
    • Sunday from 1pm. orders recommended
  • Chicken gravy $5.00
  • Porchetta-style pork loin $49.00
    • Thursday from 5pm. orders recommended
  • Chipotle chicken wrap $6.50
  • Peking duck $39.00
    • Friday from 5pm. orders recommended
  • Pasta of the Day $18.50
    • this changes daily we will let you know today's flavour
  • Reds Beef Burger $22.00
    • 200g garlic and rosemary eye fillet patties with Te Horo Swiss cheese, Te Horo organic salad greens, tomato, beetroot relish and aioli on toasted pide bread with fries
  • Vegetables of the Day $8.00
  • Pancakes $17.00
    • topped with caramelised banana, maple syrup and a berry mango compote
  • Eggs Benedict $18.50 / $17.50 / $16.00
    • on toasted sour dough topped with our own Hollandaise and your choice of smoked salmon, ham off the bone, steamed spinach
  • Fries with Garlic Aioli $8.00
  • Pumpkin, Leek and Chorizo Fettuccini $26.00
  • Sticky Date Pudding with Black Doris Plums and Whitakers Chocolate and Caramel Crème $14.00
  • Falafel
  • Cajun donor salad $8.50
  • -Large $8.00
  • Mini salad $5.00
  • -Large $11.00
  • Lamb
  • -Large $8.00
  • Lamb rice $7.00
  • An offering of N/A
    • Hot English Mustard / Dijon Mustard / Wholegrain Mustard / Horseradish Cream
  • House Made Lamb Sausages $30.00
    • fire roasted peppers, tomatoes, olives
  • Charley Noble Burger $27.00
    • gruyère, bacon, pickles, fries (cooked med/rare)
  • Platter of Three Hams S $20 L $28
    • Parma (Italy) / Serrano (Spain) / San Daniele (Italy). Served with honey pickle
  • Scotch Fillet 300g $38.00
    • Grass-fed, Prime Angus, Hawkes Bay
  • Cured Salmon $20.00
    • fennel, radish, lemon
  • A selection of Italian Salami S $20 L $28
    • Coppa (salty, sweet) / Finocchiona (fennel) / Ventricina (midly spicy). Served with balsamic pickled onions
  • Eye Fillet 200g $38.00
    • Grass-fed, Prime Angus, Hawkes Bay
  • Onion N/A
  • Jalapenos N/A
  • Cheesy Garlic Toasties N/A
  • Natural Swiss N/A
  • Egg and Cheese N/A
  • White Bread N/A
  • Chicken Teriyaki N/A
  • Pickles N/A
  • Zucchini, Chilli, Pesto & Raclette Cheese $9.00
  • Hot 'n' Spicy $15.00
    • Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
  • Smoked Chicken $17.00
    • Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce & Mozzarella
  • Pistachio Nuts $4.50
  • Margherita $14.00
    • Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
  • Specials $25.00
    • Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
  • Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00
  • Vegetarian $16.00
    • Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella
  • Caesar salad(V)(GF)(DF) $16
    • with bacon, cos, parmesan, anchovies, free range poached egg and croutons
  • Goats cheese salad(DF) $20
    • with roasted beetroot, goats cheese, rocket, vine tomatoes, pine nuts & pomegranate molasses
  • Chocolate delice $12
    • with coffe ice cream & caramel sauce
  • Beer battered fish and chips(V)(DF) $20
    • with homemade tartare sauce and crushed minted peas. Add chicken for $4
  • Shoestring fries or hand cut triple cooked chips(V)(GF) $7
    • served with homemade aioli
  • Warm mixed olives(V) (GF) (DF) $8
  • Duck liver paté(GF) $12
    • served with house relish & toasted bread
  • Sausage rolls $10
    • with tomato ketchup
  • Soupe Du Jour(Small) $15
    • Today’s Fresh Soup.
  • La Soupe À L’oignon (Small) $28
    • A French Classic Redefined
  • L’assiette De Fromages $25
    • Selection Of Three French Cheeses Served With Condiments & Homemade Bread.
  • Les Tropiques $18
    • Coconut & Mango Panna Cotta, Bruléed Fresh Pineapple, Kaffir Lime Gel, Toasted Coconut Crumble, Mango Gel, Freeze-Dried Pineapple, Mango Passionfruit Glass & Guava Sorbet.
  • Petite Salade $10
    • Iceberg Leaves, Cucumber, Mint & Lemon Dressing.
  • Café Gourmand $15.5
    • Selection of Sweet Delicacies Served With Your Choice Of Coffee or Dilmah Tea
  • La Crème Brulée $18
    • Vanilla Crème Brulée With Opaline, Sable Crumble, Basil Mousse, Fresh Strawberries & Strawberry Balsamic Sorbet.
  • Petite César Végétarienne $10
    • Cos Lettuce, Croutons & Caesar Dressing.
  • Crumbed Chicken Schnitzel $27.00
    • The way Mama made it
  • Bavette Steak 300g $20.00
    • On Parsnip puree w rosemary red wine jus
  • Mini Garlic Loaf $9.00
    • w a sprinkling of parmesan cheese
  • New Zealand Premium Lamb Rump $30.00
    • Grass fed on the East Coast
  • Apple Sauce $2.00
  • Garlic & Mustard Herb Mash $8.00
  • Fried Eggs $4.00
  • On the Bone Op Rib Roast 400g $34.00
    • Locally farmed glass fed & aged for 21 days
  • Seasoned fries with tomato sauce and aioli $7.50
  • Streaky bacon $6.00
  • -Entrée $12.50
  • -Add blue cheese $3.00
  • House smoked salmon $7.50
  • Chicken and sundried tomato cheese croquettes $11.50
  • Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
  • Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
The Old George

The Old George

location

Address

1 Bowen Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044707707

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating

Location
1 Bowen Street, Wellington, Wellington, Wellington, 6011, New Zealand
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