Boneless chicken tikka simmered in tandoori gravy (medium or hot)
Tandoori Chicken Masala (for two) $60.00
This Tandoori Dish represents tender chicken on the bone barbecued on skewers, over flaming charcoal in the Tandoor, then garnished with a Masala sauce of delicate herbs and rich unique home prepared spices. Medium or hot, served with: Rogini Nan, Pullau Rice, Poppadom & Chutney.
Bombay Aloo $14.50
Marinated potatoes cooked in the chef's special sauce
Onion Kulcha $3.50
Round leavened bread, with chopped onions and spices.
Two poached eggs on ciabatta with roasted mushroom, roasted tomato, bacon, sausages, hash brown and hollandaise sauce
Pasta (Fettuccini) $18
In our creamy fresh herb sauce, roasted garlic with mushroom, served your choice of accompaniment: Chicken, Salmon or Vegetarian
Angus Steak Sammie $20
150g Angus steak, onion marmalade, green salad, flat mushroom, bbq sauce and hollandaise sauce served on caibatta bread and a side of crispy fries
Eggs any style on Sourdough or Wholegrain Toast $13.5
with two rashers of bacon
Seasoned wedges with sour cream $6.5
Toasted Panini's $8.5
All consist of brie cheese, tomato topped with your choice of fillings and served with a green salad and chutney. Choose from: Bacon and Mushroom / Chicken and Cranberry / Vegetarian
Mushroom Duo $14.5
Creamy garlic, cheese, onion and mushrooms on ciabatta toast