The Old George in Wellington Menu

BREAKFAST BREAKFAST
  • OSAKA BREAKFAST $5.00
    • soft boiled egg with toast and butter
  • WHOLEGRAIN TOAST $2.50
    • with preserves and your choice of jam, marmalade, peanut butter or vegemite
  • HOMEMADE BAKING OF THE DAY $2-4.00
    • muffin/croissant/brownie/biscotti
  • HOMEMADE TOASTED MUESLI $5.50
    • served with your choice of yoghurt, honey, milk, soy, almond milk
  • SCRAMBLED EGGS $6.00
    • on wholegrain toast

Nearby Sample Menus

  • add scallops $34
  • Steak fries $7
  • Rocket leaves, toasted pine nuts, Manchego, balsamic dressing $9
  • Pravda’s forever evolving soup inspired by the market and garden $15
  • Fresh corn risotto $28
    • crab, ginger, green onions, brown butter*
  • Lamb sausage $28
    • fresh tagliatelle, zucchini, basil, ricotta
  • Hawkes Bay lamb rump $33
    • shaved courgette, mint, garden peas, gremolata*
  • Sauteed market greens, garlic, chilli $7
  • L $4.00
  • Bacon & Cheese Potato $6.20
    • Warm up to the distinctive taste of rich, creamy cheese and manuka smoked bacon on our delicious oven-baked potato. It’s the just-right choice for lunch, dinner or late-night snack.
  • Mushroom & Cheese Potato $6.20
    • Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
  • 12 pcs $9.80
  • Deluxe Double Stacker $6.50
    • The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
  • Single Mushroom Melt $7.60
    • We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
  • Grilled Chicken Fillet $8.10
    • A tender, marinated whole chicken breast, served with a gorgeous honey mustard dressing, freshly handcut lettuce and tomatoes on a premium toasted bun.
  • Chili & Cheese Potato $6.20
    • Oven baked potato topped with Wendy’s tasty chili and cheese.
  • BBQ Blue $17.00
    • NZ beef, bacon, blue cheese and BBQ sauce
  • Roti bread $9.80
    • with peanut sauce
  • Karaage $16.50
    • Fried chicken and kewpie mayo
  • Salad of the week $12.00
  • Greek $17.50
    • Our take on a classic
  • Po Boys $16.50
    • Pork belly, beetroot, feta, .lettuce, tomato and blue cheese dressing
  • Fries $8.00
    • and garlic mayo
  • Falafel $16.50
    • halloumi and beetroot
  • M9 PAD PIK KHING
    • Stir fried your choice of chicken, pork or crispy pork with chili, lime leaf, green bean and pik khing sauce
  • Y6 CRISPY CHICKEN SALAD $14.50
    • Chicken batter mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice
  • Z5 Thai Spicy Seafood $ 19.50
    • Mix seafood with Thai herbs, courgette, bean, carrot, sweet basil, fingerroot and pepper corn
  • R1 FRIED RICE
    • Fried rice with vegetables and egg
  • E11 BBQ PRAWN OR SCALLOP $9.50
    • 2 grilled skewers of (king prawn or scallop) served with Thai style seafood sauce (medium spice)
  • E3 THAI FISH CAKE (4 pieces) $7.50
    • Thai fish cake with mind curry paste and Thai herbs served with sweet chilli sauce
  • M1 CASHEW NUT
    • Stir fried with cashew nut, onion, sweet chilli paste with celery, carrot, courgette, broccoli, cauliflower, capsicum, spring onion and mushroom
  • E9 ROTI $5.50
    • Asian puffed bread served with peanut sauce
  • Shredded chicken breast $6.50
    • with cream cheese, avocado and sour cherry relish
  • Hot dog $3.70
  • Hearty all day breakfast $17.90
    • Two eggs on toast with hash browns, grilled tomato, streaky bacon, and cheese and chorizo sausage
  • Kids fish and chips $9.90
  • Seafood chowder $12.60
    • topped with crispy bacon and served with a fresh bread roll
  • Pecan and Cranberry slice $3.90
  • Muesli, yoghurt and berries $6.50
  • Bowl of fries or kumara chips $5.50
    • served with kawakawa mayonnaise
  • -Chinese Mushroom and Seasonal Vegetables (V) $18.00
  • -BBQ Pork, Beef or Chicken $14.00
  • -Steamed Vegetables $8.00
  • Braised Spicy Beef Noodle Soup $13.00
    • Sliced braised beef
  • ●Wat Dan Hor
    • Fried ho fun with silky egg sauce
  • -Prawn and Seasonal Vegetables / Fish Balls and Seasonal Vegetables / Salted Fish with Eggplant $18.00
  • -Beef, chicken or BBQ Pork $13.00
  • -Seafood and Vegetables $18.00
    • Fish ball, fishcake, squid, prawns
  • Crème Brûlée $13.00
    • Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
  • Bistro 169 Lamb Rump $26.50
    • Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
  • Mediterranean Platter $15.00
    • Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
  • Eton Mess $12.00
    • Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
  • Catch of the Day $29.50
    • Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
  • Cheeseboard $17.00
    • Local cheeses served w nuts, quince jelly & crackers
  • Bistro 169 Signature Cut Beef $28.50
    • 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Bistro 169 Signature Cut Beef $39.50
    • 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Cheese $1.00
  • Fish & Chips $10.00
  • Creamy Slaw $7.00
  • Jerk Spiced Pork Scotch Fillet with Celeriac Puree, Sauteed Baby Kale & Manchego Jalapeno Hush Puppies (150G / 300G) $14.00 / $26.00
  • Spicy Chicken Wings with Blue Cheese Cream & Celery Sticks $14.50
  • Junior Beef Burger & Chips (beef, cheese, lettuce, bun & watties) $10.00
  • Diet Fries $2.50
  • Strawberry & Rhubarb, Chantilly Cram, Toasted Oat Crumble Ice Cream $9.00
  • CORN NUGGETS EACH $0.60
  • VEGE BURGER $5.00
  • OYSTER FRITTER
  • OYSTERS COOKED $12.00
    • 1/2 DOZ
  • CORN COB $2.00
  • 6 FISH + CHIPS(2 scoops) $24.00
  • CORN NUGGETS 6 FOR $3.00
  • APPLE TURNOVER $2.20
  • Roast Beef N/A
  • Aioli N/A
  • Chicken Teriyaki N/A
  • Yoghurt N/A
  • Subway Club N/A
  • Capsicum N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Hot Chilli N/A
  • Special Set Meals (Minimum serve: 2 persons)
  • E-2 Vegetable Pan Cake
  • Yache Mandu (Dumplings) $10.00
    • Pan fried vegetable dumplings
  • Tangsuyuk (Pork) $30.00
    • Korean style sweet and sour pork
  • S-3 Dinner Set C
  • E-3 Korean Style Sushi
  • Fried Chicken $18.00
    • Deep fried chicken
  • Yangnyem Chicken $20.00
    • Fried chicken with spice
  • Very Berry $19.50
    • An amazing assortment of berry treats. Cranberry cheesecake, black berry and crème brulee, boysenberry sorbet, blueberry friand and raspberry coulis – berrylicious!
  • Vanilla $1.50
    • extra scoop
  • Fries with tomato sauce $6.50
  • Garden Salad $6.50
  • Honey Hokey Pokey $3.50
    • extra scoop
  • Chicken Breast $28.50
    • Pan seared then roasted served with sweet corn puree, potato gnocchi and toasted grana padano.
  • Warm Raspberry Drenched Chocolate Cake $17.50
    • A traditional French recipe, so moist it resembles a sunken souffle. An intriguing mixture of raspberries and chocolate served warm with vanilla ice cream.
  • Maple & Walnut $3.50
    • extra scoop
  • Free Range Chicken Liver Pate platter w/ gherkins & toast $14.50
  • Hightide Cafe Vegetarian Salad - Our signature salad served with avocado oil roasted seeds & dill mayo $15.00 DF
  • Salmon Fillet served with fresh dill, salad & wedges $25.00
  • Pancakes w/ bananas & maple syrup $18.00
  • Penne Pasta with basil pesto, honey manuka smoked bacon, marinated olives & parmesan cheese $18.00
  • MAINS
  • BRUNCH
  • Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
  • JEERA ALOO $12.50
    • Potatoes cooked with onion, tomatoes, spices and coriander.
  • SAAG PANEER $15.00
    • Cottage cheese cooked with home ground spices and simmered in rich spinach gravy.
  • MUTTER MUSHROOM $14.00
    • Green peas and mushroom cooked with herbs, cream and onion gravy.
  • CHICKEN TIKKA MASALA $16.50
    • Boneless chicken tikka pieces cooked in spices, onion and tomato gravy
  • Tandoori chops(4 pieces) $14.50
    • lamb pieces marinated in lemon juice, yoghurt and spices cooked in clay oven.
  • LAMB VINDALOO $17.00
    • Lamb pieces cooked in hot ground vindaloo paste.
  • NAVRATTAN KORMA $14.00
    • Fresh vegetables cooked with cashew nuts, ground spices and cream.
  • CHILLY CHICKEN (DRY / GRAVY ) $16.00
    • Chicken deep fried and sautéed with garlic, spring onion, capsicum and soy sauce.
  • Squid Rings $5.00
    • A dozen crumbed rings of calamari with a dip of your choice
  • Licorice Gelato $5.00
    • 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
  • Corn Nuggets $4.50
    • A dozen battered balls of sweet corn deep fried and served with a dip of your choice
  • Lemon Pepper Wedges $5.00
    • Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
  • Veggie Mayhem $18.50 / $9.00
    • Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
  • Temptation Dessert Pizza $6.00
    • Apple, Apricot, Berries, Crumble and Custard on an original snack base
  • Spirit $9.50
    • Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
  • Gluttony $16.00 / $8.00
    • Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
The Old George

The Old George

location

Address

1 Bowen Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044707707

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating

Location
1 Bowen Street, Wellington, Wellington, Wellington, 6011, New Zealand
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