The Old George in Wellington Menu

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OSAKA BREAKFAST $5.00
- soft boiled egg with toast and butter
WHOLEGRAIN TOAST $2.50
- with preserves and your choice of jam, marmalade, peanut butter or vegemite
HOMEMADE BAKING OF THE DAY $2-4.00
- muffin/croissant/brownie/biscotti
HOMEMADE TOASTED MUESLI $5.50
- served with your choice of yoghurt, honey, milk, soy, almond milk
SCRAMBLED EGGS $6.00
- on wholegrain toast

Nearby Sample Menus

Grilled Haloumi $1.50
Coleslaw
1/4 Chicken $8.90
- Small fraction, big reaction
- Regular $4.50
- +1 Large side $29.90
Seriously Large Chips $9.50
Portuguese Rolls
Potato Salad

Omelette $15.00
- With your choice of three fillings
pasta of the day $13.00
- Smoked chicken. Vegan - tofu and zucchini
bacon hash stack $17.00
- Egg, toast, bacon, hash, tomato, holly
Gangsta burger $13.00
- Choice of smoked chicken, bacon or marinated tofu
Porridge $6.50
- With cate paste
Egg your choice $9.00
- On toast
Tossed garden salad $12.50
- With choice of smoked chicken, bacon or marinated tofu
Scrambled tofu $13.00
- Tossed stir fried seasonal veggies with sweet chilli sauce

Beef in Satay Sauce $23.00
Boneless Fish Pieces in Sweet & Sour Sauce $22.00
Chinese Mushrooms braised with Oyster Sauce $26.00
Deep Fried Mushrooms stuffed with Minced Pork $6.00
Chicken Fillet in Lemon Sauce $21.00
Chicken Fillet in Sweet & Sour Sauce $21.00
Squid stir-fried with Vegetables in Regal Chilli Sauce $23.00
Seasonal Round Beans stir fried with Minced Pork $21.00

Smoked chicken salad $17.50
- with sliced fennel, blue cheese and lightly spiced cashew, dressed in a white balsamic vinaigrette
Kids egg and bacon $8.00
Vanilla risotto GF $12.50
- with poached fruit and yogurt.
Pear, blue cheese, and caramelised onions. $11.50
Homemade birther muesli $12.50
- with yogurt and seasonal fruit.
$5 Sides
- tomato, spinach, scrambled eggs, black pudding, hash browns, mushrooms, manuka smoked bacon, haloumi cheese, potato cake, sausage, avocado, smoked salmon green side salad
We like to send kids' meals out first. If you would like all meals to arrive together, please let us know
Pasta of the day
- please refer to daily specials board

Chef's Garden salad with seeds and house vinaigrette (Vegan) (GF) (DF) $8.50
Roast duck and chestnut pithiviers, prune jam, parsnip $16.00
Add an ice cream sundae with chocolate sauce for $1.5, available by itself for $5
-Mandarin glazed duck, root vegetables, autumn greens. Available as one course for two to share at $60 (GF) (DO)
-Entree Platter
- Chef's light selection to begin the feast
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
-Perfect with an iced chocolate $5.00
Malted doughnuts, buttermilk ice cream, chocolate ganache $12.00

Black Bean Chicken $22.00
- Wok fried with seasonal vegetables and rich black bean sauce.
Fresh Chilli Squid $22.00
- Deep-fried crispy squid tossed with garlic, fresh chilli and five-spice salt.
Steamed Dim Sims $9.00
- Thin egg pastry filled with prawn, pork and shiitake mushrooms. Served with soya sauce.
House Special Chilli Pork $24.00
- Stir-fried sliced pork with chilli bean sauce and bean sprouts.
Spicy Garlic Beef $22.00
- Beef fillet, celery, capsicum, dry chilli and Sichuan pepper cone, wok fried with Sichuan chilli sauce.
Orange Beef $24.00
- Succulent deep-fried beef strips glazed with a rich orange sauce.
Garlic Chilli Chicken $22.00
- Chicken strips sautéed with fresh garlic, chilli sauce, capsicums, bamboo shoots and black wood fungus.
Garlic Ginger Scallops $28.00
- Lightly cooked with garlic, green ginger, spring onion and Shao Hsing wine, served on sizzling plate.

Two eggs plus TWO. $19.90
Hashbrown $4.30
Classic, servied with whipped butter
Farmers Breakfast
Eggs Plus One
Chicken, Bacon and Pesto Burger $18.90
- Tender strips of chicken with bacon, pesto, onion, tomato and pickles in a toasted bun with lettuce and mayonnaise. Served with hashbrown and side salad.
Double up on toppings for an extra... $2.70
One egg plus one choice. $14.80

VEGE MANDU $4.00
PORK MANDU $5.00
POPCORN CHICKEN $4.00/$15.00
- small/large
PORK RAMEN $13.50
KIMCHI BIBIMBAP $15.00
JEYUK $13.50
TOFU RAMEN $13.50
SPICY DAKGALBI $13.50

Halloumi and Chickpea $16/ $4
- Mixed Greens - Grilled Halloumi - Chickpeas Tomato - Red Onion - Chilli Lime / Add grilled chicken for
Nachos N/A
- W / Tomato Salsa, Guacamole, and Sour Cream
Shrimp Po' Boy $16
- Deep Fried Shrimp - Slaw - Aioli- Cheese - Green Tomato - Chilli Lime
Los Pollos Hermanos $20
- Grilled w/ Deep Fried jalapenos - Bacon -Cos - Aioli - Harissa Relish - Pickles -Red Onion
Add A Meat $3
Salt and Pepper Squid $12
- W/ Nahm jim
Kay Eff See $20
- Deep Fried w/Rocket Fuel - Cos - Aioli - Pineapple Salsa - Pickles - Red Onion
Nachos $14
- Chilli Beef

Chicken Kway Teow $12.00
Sliced Chicken in Satay Sauce with Rice
Shrimp Kway Teow $12.90
Combinational Noodle Laksa
Shrimp Mee Goreng
Nasi Goreng(Rice)
Thai Style Tofu with Rice
Nasi Goreng (Rice) $12.90

(These are designed to be a lunchtime-sized entree)
Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter

Bbq pork or steak $11.90
Crumbed fish $3.50
Fish fillet dinner $13.50
- 180g of tarakihi fillet- crumbed
Crab stick $1.60
Combination- chicken, steak, pork $11.90
Oyster P.O.A
Shrimps $12.50
1 stuffed mushrooms $1.90

Mince & Cheese
Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
Mince
Bacon, Maski, Tomato & Aioli $5.00
Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
Vege Sammie $5.50
Sausage Rolls Spinach, Oar, Cheese Roll $3.50
Roast Chicken, Meski, Tomato & Aioli $5.50

Lampreis (df gf*) S$15 V$12
- A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.
Falooda (gf) $5
- A refreshing rose flavoured drink served with ice cream and jelly
DF= dairy free, GF*= gluten free (options)
Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel
Kadalatheldala (df gf v) $4(3 pak)
- Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.

Crispy duck fat potatoes $8
Tagliata di manzo $33.50
- Pan-roasted and sliced local red devon sirloin, rocket, parmesan, smoked olive oil and lemon salad
Sicilian squid tentacles, garlic aioli salt ‘n pepper squid $16
Olives $11
- Marinated mediterranean olives, citrus, garden herbs, smoked olive oil
Affogato lucano $12.50
- Espresso, vanilla gelato, amaro lucano
Cwmglyn traditional english style cheddar
- Rich farmhouse cheddar with milk from isobel, dizzy patsy and holly
Breads dips, oils $12.50
- A selection of dips, bread, leafy ridge extra virgin and infused oils
Chai latte pannacotta $14.50
- Served with a rum pot au chocolat

The Old George

Wellington Region > Wellington > The Old George

Address

1 Bowen Street, Wellington, Wellington, Wellington, 6011, New Zealand

Phone

044707707

Email

None

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: Closed, Sunday: Closed