The Old George in Wellington Menu

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OSAKA BREAKFAST $5.00
- soft boiled egg with toast and butter
WHOLEGRAIN TOAST $2.50
- with preserves and your choice of jam, marmalade, peanut butter or vegemite
HOMEMADE BAKING OF THE DAY $2-4.00
- muffin/croissant/brownie/biscotti
HOMEMADE TOASTED MUESLI $5.50
- served with your choice of yoghurt, honey, milk, soy, almond milk
SCRAMBLED EGGS $6.00
- on wholegrain toast

Nearby Sample Menus

Eggplant Parmigiana $19
Baccala crostino $7
Beef, mozzarella, leek & prosciutto $13
Cherry tomato & crescenza crostino $6
PanzancllaTuscan bread salad $9
House baked bread - olive oil $5
Gnocchisundried tomato, rocket & goat cheese $14
Ciabattina bread & butter $3

Cheesy Garlic Bread $5.00
Fish Curry $16
Chicken Manchurian $13
1/2 Rack & Calamari $20.00
Aioli $2.00
Beef Ultah $16
Peri-Peri $2.00
Mushroom Chips $6.00

Nachos $9.50
- Vegetarian - bean mix, may, avocado, salsa and hummus
Egg benedict, florentine or montreal $15.00
Tossed garden salad $12.50
- With choice of smoked chicken, bacon or marinated tofu
Cinnamon sugar french toast (GFA)
- Banana yoghurt and honey. Made vegan - banana berry and maple
pasta of the day $13.00
- Smoked chicken. Vegan - tofu and zucchini
$4.50 sides
- Bacon, grilled tomato, marinated mushroom, spinach, avocado, brie cheese smoked salmon, hash browns marinated tofu, hummus
Porridge $6.50
- With cate paste
Creamy garlic mushrooms $13.00
- On toast - can be vegan

Pork skin crackling & red pepper romesco $7
Oysters (each / six / twelve) $4.5 / $26 / $50
- au naturel
Grilled corn, paprika butter, lberico cheese $8
Alfajores $10
- spiced shortbreads with dulce de leche ice cream & macerated berries
Fish with roast peppers, confit garlic & saffron aioli $30
Rulo de cabra $9.5
- soft, goat
Boquerones $6.5
- white anchovies with caperberry & pickled onion / three
A large bowl of paprika & salt dusted fries with aioli $9

Balti
- Cooked with vegetables and lentils in onion and tomato based gravy.
Chicken $15.50
Lamb $16.50
Aloo Mutter $13.00
- Diced potato with green peas cooked with creamy gravy.
Gr8 Tandoori Vegetable Platter For Two $20.00
- Consists of Vegetable Samosa, Subz Shami Kebab, Paneer Pakora, Aloo Paneer Tikki, Onion Bhaji.
Aloo Gobi Lunch $9.90
Keema Naan $5.00
- White flour bread stuffed with minced lamb.
Chicken Shahi Korma Lunch $10.50
- Cooked in almond and cashew gravy with hint of cream, green cardamon and spices. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.

Poaka Whakapaoa Hūhunua - Honey Bourbon Pork Ribs $22
- Sticky slow cooked honey bourbon pork ribs with bbq sauce
Hēki - Eggs On Toast $9
- Free range eggs your way, served on sour dough or 5 grain or gluten free toast
Rīwai Mākahi- Wedges $9
- potato wedges, sour cream
Hēki Kakato - Eggs Benedict With Horopito Hollandaise $19
- Royale – salmon, kawakawa & manuka honey smoked
Tīti Me Ōriwa - Mutton Bird & Olives $17
- House made mutton bird pate, warmed marinated olives & rēwena
Kotakota Kūmara- Kumara $9
- fries sour cream, sweet chilli sauce
Hēki Kōrori - Omelette $16
- 3 x Egg omelette with spinach, red onion, tomato, cheese. add bacon $6
Nachos $18
- Nachos beef mince, beans, cheese, sour cream. add smashed avocado $5

Pork with mushroom $14.90
Chips $3.30
Battered Scallop $2.20
Pork with vegetables in black bean sauce $13.90
Szechuan chicken(meat only) $17.00
Steak & Onion $5.50
Chicken & Vegetables in black bean sauce $13.90
Potato Fritter $0.90

Vermicelli (small/large) $1.00/$2.50
Pho bo $16.00
- vietnamese beef noodle soup topped with rre & cooked wakanui sirloin beef & beef ball
Marinated salmon $18.00
- charcoal grilled salmon marinated with lemongrass salt
Bun (deep fried tofu & spring roll vermicelli) $11.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
Crispy spring rolls (pork & prawn/prawn/vegetarian) $7.00
- lattice rice paper rolls served with nuroc cham
Grilled sesame ginger rice paper $3.00
Ice-cream topped w/ peanuts & caramel $6.00
Bun (grilled pork belly & spring rolls vermicelli) $13.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam

Stir- fried chicken with vegetables $13.00
Stir- fried chicken in xo sauce $13.00
Stir-fried beef in satay sauce with vegetables $12.00
- combination fried rice
Stir-fried squid with vegetables $12.00
Chicken with cashew nuts and vegetables $14.00
Entree combination $9.00
- (BBQ pork, wonton,spring roll, squid)
- 1 course ( wrapped in pan cake) $28.00

All mains served mild, medium or hot with free Basmati rice
Mango Lassi $4.00
- Mango and yoghurt smoothie.
All mains served mild, medium or hot with free Basmati rice
Chicken Ngaio $16.00
- Boneless chicken cooked with ground spices in an apricot sauce.
-$18 full
Palak Malai Khofta $12.50
- Traditional cottage cheese, nuts and spices mixed together and deep fried. Served with spinach and cashew nut gravy.
Vegetable Makhani $12.50
- A variety of vegetables simmered in a rich, creamy tomato and butter sauce.
Daal Tarka $12.50
- Lentils stewed on a slow fire overnight and garnished with ginger and coriander.

Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00
Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)
Chicken Tikka Masala - Delicately barbecued minted chicken, cooked with spices and our special masala sauce. $11.90 (Served with one Naan and serving of rice)
Dal Masala - Lentils simmered in a masala sauce with garlic and cumin. $8.50 (Served with one Naan and serving of rice)
Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
Lamb Kurma - Fine pieces of lamb cooked in a rich creamy sauce, with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00

Grilled king prawns $18.90
- w tomato,crispy shallot and green peas,
Herb roasted lamb rump $33.00
- w chickpeas and swiss chard
English Stilton (rich,tangy,velvety taste and crumbly texture) $16.50
Seasonal vegetables $6.50
- w extra virgin olive oil
Rocket,Cos and mesclun salad w sherry vinaigrette $6.50
Scotch fillet $32.90
- w cheese and potato gratin w madeira sauce.
Warm goat cheese $17.90
- w smoked tomato crostini and salad.
Saute snails $17.90
- w pernot ,walnut and cream sauce.

Chips $3.00
Pork Wonton
Noodle Soup $10.00
Chicken Sweetcorn Soup $8.50
All day breakfast
- bacon, eggs, sausage, toast, fries and tomato
BLT burger $6.00
-Large $14.00
Dumplings (8) $5.99

Eggs Benedict $18.00
- Eggs, Spinach & Bacon
Hamburger & Chips $12.00
- Bun, beef pattie & a side of chips
Mini Hot Dogs & Chips $9.00
- 2 x deep fried mini hot dogs & a side of chips
Bacon, Blue Cheese, Pear and Walnuts $18.00
- Fresh Salad with Bacon, Blue Cheese, Pear & Walnuts with a Balsamic dressing
Nachos $18.00
- Beef Mince with chilli beans & grilled cheese. Side of sour cream & salsa.
Hot Dog & Chips $9.00
- Battered deep fried hot dog on a stick & a side of chips
Chicken $19.00
- Fresh green Salad with grilled Chicken topped with Plum sauce
Savoury Omelette $19.00
- 3 x Eggs, Ham, Mushrooms, Onions, Tomato, Capsicum & Cheese

LARGE $5.20
SAVOURIES $1.60
STEAK, CHEESE & MUSHROOM
- Whole mushrooms and cheese on top of prime beef steak
MINCE SAVOURIES
- Quality beef mince with added vegetables
SMALL $4.20
STEAK & KIDNEY
- Traditional Steak and kidney
PEPPERED STEAK
- Prime chunky beef steak with a generous stinking of cracked black pepper
STEAK & ONION
- Diced onion on top of prime beef steak

The Old George

Wellington Region > Wellington > The Old George

Address

1 Bowen Street, Wellington, Wellington, Wellington, 6011, New Zealand

Phone

044707707

Email

None

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: Closed, Sunday: Closed