A milk chocolate mousse, dark chocolate tart and a warm chocolate sauce with vanilla ice cream
Pear & Blue Cheese Tartlet $12.00
A traditional combination of pear and blue cheese in a puff pastry case, complemented with a sweet balsamic reduction
Mini Pizza $10.00
Mini meat lovers pizza served with fries and tomato sauce
The “Boss” Burger $18.00
Homemade ground beef patty with cheese, rocket fuel & crisp garden salad with a side of fries or wedges & aioli >>
Pan Seared Scallops $15.00
Scallops pan seared, served with crispy bacon and pea puree
The Porterhouse $25.00
A tender and flavoursome steak, edged with a trimmed side of fat and weighing in at 250g
Chicken Nuggets $10.00
Served with crispy fries and tomato sauce
Sauces N/A
Creamy Mushroom: Sautéed mushrooms, rocket fuel and cream/ Béarnaise: Creamy white sauce flavoured with vinegar, wine, shallots, tarragon and chervil./Cracked Pepper: Traditional cracked pepper sauce derived from beef stock and thickened with a roux/ Garlic & Herb butter: Whipped butter with roasted garlic, chives, parsley and whole-grain mustard.
Smashed avocado and fresh tomato on toasted bread $12.00
Sauteed garlic and chilli prawns (8 prawns) $12.50(gf)
Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
Chicken salad $16.50
Roasted chicken with garden salad, parmesan, herb croutons, drizzled with aioli and topped with a poached egg (gf option available)
Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sauteed mushrooms and grilled tomato.(Vegetarian option available also) $20.00
House smoked salmon and corn fritters with tomato and avocado herb salsa $16.50