The Ozark Kitchen in Canterbury Menu

The Ozark Kitchen in Canterbury has no menu available, but can choose from many other options such as Southland Lamb Salad (GF) or Mussel Plate (GF) from Kinloch Lodge. Redwood Souvlaki offers many options including Deluxe Meal and Kebab Meal. Kims Chinese Meals includes a wide range like Chicken Curry on Rice or Chicken Mushroom on Rice. EGGS ON TOAST (V) (GF) and BACON AND EGGS (GF) from . Governor's Cafe offers South Bar and Cafe and Breads and dips (warm).

Nearby Sample Menus

  • 1 Egg $2.00
  • Sliders $18.00
    • 3 of our own Slider Burgers filled with pan seared tarakihi and a Lemon Dill Tartare Coleslaw.
  • Mushrooms $5.00
  • Crumbed Scallops $18.00
    • 6 Juicy Scallops with Top Hut Special Lemon Dill Tartare and Seasonal Salad Garnish.
  • Kids Combo and Fries (2 Nuggets, 2 Fish Bites and 1 Mini Hot Dog) $8.50
  • Soup Du Jour $10.00
    • A tasty compilation of the freshest ingredients with a new flavor each day.
  • Roast of the day $18.50
    • This changes daily, please see blackboard for today’s roast. Served with a combination of roast vegetables and steamed vegetables.
  • Warm Beef Salad $18.50
    • Thinly Sliced Warmed Beef, Feta, Cocktail tomatoes, Cucumber, Sunflower seeds, Kumara Crisps and Olives served with a Honey Mustard Dressing and Caramalised Onions.
  • Warm Summer Salad (GF, Vegan) $21
    • baby spinach, fried quinoa, orange cheeks, marinated zuchini ribbons, red onion, cherry tomato, capsicum, toasted macademia nuts and citrus dressing
  • Sauteed Prawn Spaghetti $26
    • served with chilli, lime, garlic, fresh parmesan and parsley
  • Chicken Nibbles $12
    • marinated in your choice of Asian BBQ or Hot Buffalo, served with sesame seeds, blue cheese aioli & fresh celery
  • Cheese on Toast $6.50
    • lightly grilled Turkish bread with melted cheese and a side of tomato sauce
  • Premium Rib Eye $33.50
    • 300g Rib Eye on garlic mash, with roasted mushrooms, fresh salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
  • Sticky Date Pudding $12
    • served hot with caramel sauce and vanilla ice cream
  • Kid’s Caesar $9
    • sliced chicken breast on cos with Caesar dressing and parmesan cheese
  • Crispy Chicken Strips $12
    • served with chipotle aioli and sweet chilli sauce
  • Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
  • Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
  • Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
  • Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
  • Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
  • Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
  • Breads & Dips 4 people $15 / Gluten free $17
    • Selection of baked breads and dips
  • Ham Sandwich $3.5
  • Extras $5
    • Bacon, Portobello Mushrooms,Spinach
  • Indulgence Platter $26
    • A tempting combination of 4 of our desserts (Brulee, Cheesecake, Meringue & Torte) to share (Suitable for 2 people)
  • Belgium Chocolate Torte $12.5
    • Dark Belgium chocolate served with hot chocolate sauce and vanilla parfait.
  • Surf ‘n’ Turf $36
    • Premium 200 gr Angus scotch fillet pan seared & oven baked to your specification, served with classic French fries, house salad, garlic prawns and a scallop in a rich creamy sauce.
  • Lemon Cream Meringue $8.5
    • Swiss rolled served with lemon cream & berry coulis.
  • Kiwi Kids Burger $9
    • mini hamburger with lettuce, cheese and tomato sauce.  Served with fries
  • Chicken Chop Suey $10.50
  • Hot Dog $2.00
  • Bacon&Cheese $4.70
  • Chicken Foo Young Egg $12.00
  • Roast Pork with Cashew Nuts on Rice $12.00
  • Steak with Black Bean Sauce $12.00
  • Mushroom $4.00
  • ¼ Chicken $4.00
  • Beer battered blue cod served with fries, salad & tartare sauce $22.50
  • Freshly baked breads with smoked cheddar & chive cream cheese (v) $12.50
  • Turkish chicken sandwich with bacon, tomato, lettuce, egg mayonnaise, brie & fries $18.50
  • Chicken caeser, bacon, croutons, cos lettuce, parmesan cheese, served with a poached egg & traditional caeser dressing $17.00
  • Pork cheek & porcini pie served on a herbed mash $17.00
  • Seasoned wedges with sour cream & chilli (v) $10.00
  • Chocolate tort served with ice cream $13.50
  • Berry sobet & ice cream $12.50
  • Flatbread N/A
  • Avocado Toasties N/A
  • Beetroot N/A
  • Cucumber N/A
  • Aioli N/A
  • Wheat N/A
  • Thinly Cut Ready Salted N/A
  • Honey Oat N/A
  • Truffles GF DF available
  • OATY PANCAKES $12.00
    • w banana, berry compote & yoghurt
  • LADY'S BREKKIE $14.00
    • more petite serving of the Gent's Brekkie
  • Kransky sausage wrapped in bacon w a mustard sweet chilli glaze GF
  • Plus daily changing seasonal selection(please enquire)
  • Chocolate brownie GF available
  • HOMEMADE MUESLI(V) $9.50
    • berry compote & yoghurt
  • Honey mustard chilli glazed chicken kebab GF DF
  • Turkish Delight each $0.80
  • Egyptian Baked Potato $11.00
    • Served with rice, fresh doubLe cream, green salad and our dressing In a plastic box
  • KoftanKebab $15.50
  • Lamb Kebab $16.00
  • Falafel veg $8.00/$11.00/$14.00
  • Filo Pastry $14.00
    • served with bed of Egyptian salad, pita bread and our dressing in a plastic box/chicken parcel
  • Wedges $4.00
  • Your choIce of the main served with pita bread, rice or couscous on our crisp salads and finished with our homemade sauce to take away
  • Mushroom Madras $18.00
    • Mushrooms cooked in South Indian style with coconut cream and leaves.
  • Vegetable Samosas (2 pcs) $8.00
    • Potato and green peas cooked in Indian spices and cumin, wrapped in a flaky crispy pastry triangle. Served with tamarind chutney.
  • Matar Panner $18.00
    • Cottage cheese cubes cooked with fresh peas in a tomato based sauce.
  • Vegetable Jalferzi $18.00
    • Sweet and sour curry with chunky vegetables.
  • Shahi Paneer $18.00
    • Cottage cheese cubes cooked with special blend of spices with cashews, almond paste and butter.
  • Keema Naan $6.00
    • Stuffed naan breads with minced meat and spices cooked in tandoor
  • Lamb/Beef Rogan Josh $19.00
    • Lamb cooked with blend of herbs and spices.
  • Cheese and Garlic Naan $5.00
    • Stuffed naan with aromatic garlic and cheese
  • PET TOKE
    • pork & vegetable dumplings (pot stickers) served with dipping sauce (7 pieces)
  • PAWN JO
    • prawns sauteed simply in
  • LE PET THOKE
    • famous tea salad - pickled tea leaves mixed with lentils, nuts, sesame seeds & chilli.
  • NGA HIN
    • a boneless fillet Of fresh fish brazed in a fresh tomato, chili, coriander & tamarind sauce
  • ONO HIN YE
    • coconut & chicken soup
  • SHWE Jl MOT
    • semolina & coconut milk cake
  • NAPI JO
    • crumbly fish , served spicy With crisp lettuce
  • WETDA SEEBIAN
    • mild pork curry / stew slow cooked in shallots, garlic & light spices
  • Chips S $1.90 / L $3.00
  • Hot Meat Sandwich / Roll $7.50
  • Croquette $2.60
  • Wedges S $2.40 / L $4.00
  • Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom $4.20
  • Fish $3.10
  • Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches $4.50
  • Spring Roll / Curry Roll / Lasagna Square $3.00
  • All day breakfast GF (on request) $19.50
    • Fried eggs, bacon, sausage, tomato and hash browns with toasted ciabatta
  • Junior cheeseburger $9.50
  • Open steak sandwich (on request) GF $20.50
    • Grilled 150g sirloin steak with lettuce, tomatoes, onion marmalade and aioli served on a garlic batard with garden salad and fries
  • Pizza bread (warm) $7.50
    • Dusted with parmesan and parsley
  • Breads and dips (warm) $10.00
    • Warmed breads with housemade seasonal dips
  • Sticky beef brisket (warm) GF $15.00
    • Braised beef brisket served with gremolata
  • Thai prawns (warm) GF $15.00
    • Sauteed in chili, garlic and coriander served with charred lime
  • Duo of beef GF $29.50
    • Grilled sirloin of beef and braised brisket with fondant potato, red onion marmalade, bell pepper vinaigrette and jus
  • King Dragon Roll $ 25.00
    • King prawns, eel, cucumber, avocado
  • Rice Bowls
  • • King Salmon
  • Vegetable Tempura Roll $ 15.00
    • Potato, sweet potato, capsicum, tofu, soy bean
  • Teriyaki Chicken Don $ 12.00
    • Teriyaki chicken, cucumber, shichimi, spring onion, sesame seed, mayo, egg
  • Ace Bento Set $24.00
    • Chicken teriyaki / mixed tempura / dumplings (3pcs) / salmon sashimi (3pcs), rice, miso soup
  • • Teriyaki Chicken
  • • Beef
  • Tasty Tuna 8pcs reg/8pcs double avo $7.80/$8.20
  • 8pcs Seafood celebration
  • SNACKS BOX $4.40
    • 4pcs regular, tasty tuna, teriyaki Chicken, salmon(vegetarian $3.90)
  • 4pcs Avocado nigiri
  • 4pcs Fresh salmon & cucumber
  • Double Avocado Teriyaki Chicken 8pcs reg/8pcs jumbo $8.20/$9.90
  • Spicy Dragon Roll 8pcs jumbo $10.90
  • Teriyaki Chicken on rice with Mayo small/large $5.50/$8.80
The Ozark Kitchen

The Ozark Kitchen

location

Address

76/3015 Cust Road, Cust, Canterbury, 7475, New Zealand

phone

Phone

14173206160

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Barbeque , Gluten Free

features

Features

Cash

Location
76/3015 Cust Road, Cust, Canterbury, 7475, New Zealand
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