Address
10 Hall Street, Cheviot 7310, New Zealand
The Paddock Restaurant in Canterbury Menu
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The Paddock Restaurant in Canterbury has no menu available, but can choose from many other options such as Chicken Chop Suey or Chicken Cashew Nuts on Rice from Twin's Chinese Meals and Takeaways. Suzie Q Tapas Kitchen and Bar offers many options including Served as they prepared and Market Fish, pan fried tuna and lime butter, lemon rice GF. Volstead Trading Company includes a wide range like Spicy Tortilla Chips and Volstead Salsa or Fries with Chipotle Mayo. Spags Chips and Italian Flat Bread from . Spagalimis offers Moutere Inn and Garlic Bread.
Nearby Sample Menus
- Vegetarian Singapore Noodles $9.00
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Sweet One $10.20
- Egg noodles with roast pork, beef, chicken and vegetables in sweet sauce.
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Seafood Mee Goreng $11.00
- Egg noodles with king prawns, calamari, crab meat, fish balls, tofu and vegetables in Malaysian-style sauce.
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Cashew Chicken Chow Mee $10.50
- Egg noodles with roast cashew nuts, chicken and vegetables in oyster sauce.
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Black Bean Beef $9.80
- Egg noodles with beef and vegetables in black bean sauce.
- Lemon Chicken Noodles/Rice $9.80
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King Prawns Fried Rice $12.80
- Fried rice with king prawns, shrimps and vegetables in garlic sauce.
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Honey Chicken Fried Rice $9.80
- Fried rice with battered chicken and vegetables in sweet honey sauce.
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ANY CHEESE sm$8.00/lge$14.00
- with bread, relish, fruit & nuts at shop price plus
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FUNGHI $20.00
- mushrooms, porcini, truffle oil, mozzarella
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SICILIANA $20.00
- tomato, spicy salami, onions, olives, mozzarella
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ROSSA $18.00
- tomato, mozzarella
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PROSCIUTTO $20.00
- tomato, prosciutto, mozzarella
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ROMANA $19.00
- tomato, anchovies, oregano, mozzarella
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ORTOLANA $19.00
- tomato, artichokes, red peppers, mushrooms, onion, mozzarella
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GNOCCHI AL GORGONZOLA $22.00
- potato gnocchi, cream & blue cheese
- Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli $11.00
- Salad greens, hazelnuts, currants and radish side salad $6.00
- Toasted muesli, yogurt and poached fruits $8.00
- Triple smoked ham with Cheddar, relish, whole grain dijonnaiso and lettuce $7.00
- Free range Chicken and almond pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
- Chicken pretzel roll with garlic aioli, soft weens, cheese and cucumber $9.00
- Avocado with ricotta, mint, chilli seeds, pistachio black bean salsa and poached egg on rye $15.00
- Ouinoa falafel wrap with hummus, smoked yogurt, cucumber, lettuce and tomato salsa $9.00
- Chicken Nugget $1.00
- Hot Dog $2.80
- Akaroa Cod Fillet $7.00
- Jam Rap $2.80
- Vegetarian $7.00
- Chips (1/2) $2.00
- Scallops $2.20
- Tarakihi Fillet $7.00
- Plaln $3.50
- Cheese onion Ring $5.60
- Extras $1.00
- Chow chow $4.20
- Chicken Cordon Bleu $3.00
- Scoop chips $1.70
- 5 Fish Bites $3.00
- Chicken Fillet $3. 50
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Toasted Bagel (Available all day) $12.00
- Parmesan bagel topped with your choice of cream cheese, smoked salmon, and capers OR bacon, egg, Swiss cheese with tomato relish
- Gravy, Plain, Peppercorn, Mushroom or Garlic $3.00
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Chicken and Bacon Burger $22.00
- Warmed foccaccia bun topped with grilled chicken, crispy bacon, Swiss cheese, lettuce, aioli and a side of fries
- Kids Ice Cream Sundae $6.00
- $12 Meal Deal, kids main and small softdrink $12.00
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Seafood Platter
- Fresh battered fish, mussels, prawn and chorizo kebab, scallops wrapped in bacon, salt and pepper calamari, cold smoked salmon, crackers and dips
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Pork Ribs $26.00
- Slow cooked pork ribs marinated in our special sauce served with coleslaw and fries
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Trio of Ice Cream $10.00
- Check today’s ice cream selection with our staff
- All eggs free range
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Harvest (GF or Vegan available) $21.50
- Spinach, mushroom, tomato, seasonal veges & hash with poached eggs + hollandaise + wholegrain toast
- Polenta Fries $8.50
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Falafel Pattie $15.50
- Served w/ chips
- Toast & Spreads $7.50
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Bless Up Vegan (GF Optional) $22.50
- Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
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French Fries (GF/Vegan) $9.00
- Served w/ flaked sea salt, tomato sauce & aioli
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● Beans on Toast (GF/Vegan available) $11.50
- Smoked housemade beans on wholegrain toast served w/ aioli our sour cream
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LBj Burger $16.00
- 120 g Pattie, Egg, Tomato, Lettuce, Mayo, Tomato Relish & Fries
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Chicken Schnitzel $10.00
- with Coleslaw & Fries
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Seasoned Wedges $12.00
- Topped with grrilled Bacon, melted cheese, & heaps of sour cream
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Gourmet Flat Bread $10.00
- Topped with olives, Cheese, Basil, Peppers & Red onion
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Bowl of Fries $7.00
- Large bowl of fries with Tomato Sauce &Aioli
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Creamy Chicken $24.00
- Chicken,Cream, Cheese, Pesto & Cashew Nuts
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Garlic Bread $9.00
- A large loaf, enough to share
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Meat Lovers $23.00
- The Chef's mix of Ham, Beef, Chicken, Salami and Pork, with Peppers & Red onions
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Egg Montreal $18.90
- two poached eggs with house-cured salmon & house-made hollandaise on sour dough bread
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Bagel $12.00
- toasted Bagel with cream cheese and salmon
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French Toast Berry & Yoghurt $16.50
- dusted in cinnamon sugar with berry compote and yoghurt
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The Creamy Goat $12.50
- tomato, olive oil and a mild goat cheese piled on our whole-grain sour dough bread
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Egg Benedict $17.50
- two poached eggs with bacon & house-made hollandaise on sour dough bread
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Salmon Sandwich $18.50
- house-cured salmon with seasonal salad, avocado & honey mustard sauce on sour dough bread
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Big Breakfast $19.50
- with bacon, sausage, slow roasted tomato, mushrooms, toast, fried potatoes and two eggs any way you like it
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French Toast Bacon & Banana $16.50
- served with crispy bacon, banana & maple syrup
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Sizzling T-Bone $29.50
- on mushrooms and onions with garlic butter or onion gravy and salad & fries or eggs & chips
- Chicken Nuggets & fries $9.50
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Curry of the Day $22.50
- see our blackboard for details
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Open Steak Sandwich $22.00
- garlic bread topped with a minute steak, bacon, onions, mushrooms, tomato, salad greens and an egg & served with fries
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Mini Roast $12.50
- with gravy & veges
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Seafood Basket $15.50
- with scallops, calamari, mussels, fish bites and fries
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Roast of the Day $19.50
- see our blackboard for details
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Burgers $17.50
- Beef, Chicken or Fish with fries
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Lean Vegetarian Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, Pure's own made hummus, quinoa & feta for protein
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Energy Ball *Raw $3.00
- Made raw with fruit, nuts & seeds, coconut
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Lean Chicken Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, sous vide lemon & thyme chicken & Pure's own made hummus
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Mocha Slice 'RAW' $4.50
- Very moorish slice with cacao, espresso, nuts & seeds for a healthy chocolate hit
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Fruit Platter - Fresh Seasonal Fruit Skewers & Organic Honey Yoghurt $7.00
- A selection of in-season fresh fruit served with local organic honey yoghurt for dipping (2 skewers per person)
- Protein Ball (Pure's top selling product) $3.00
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Chef's Medium Salad Box (per person) variety of fresh seasonal & local produce $8.50
- Salad is fresh/seasonal & changes daily
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Mini Lean Chicken Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, Pure's own made hummus & sous vide lemon & thyme free range chicken
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Sweet corn fritters, chilli caramel, cherry tomato and poached eggs, your choice of $21.00
- Bacon or smoked salmon and tomato
- Broccolini, white miso, capers, hazelnuts
- Tomato salad, buffalo mozzarella, sourdough wafers, basil, black olive caramel $21.00
- Honey roasted carrots, harissa, almonds, feta
- Chicken and prawn salad, coriander dressing, fragrant herbs, chilli, crispy shallots $26.00
- Duck liver parfait, quince and apple puree, cucumber pickles, duck confit beignets $22.00
- Japanese style tuna tartare, pickles, soy, edamame, bonito flakes, sushi rice $24.00
- Soba noodles, chicken, eggplant, cucumber, roast sesame dressing, edamame $22.00
- Wedges Topped with sweet chili sauce & sour cream $12.50
- Shoestring Fries large $8.50
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Camembert Platter $24.00
- a whole baked camembert drizzled with maple syrup served with sourdough ciabatta & flatbread topped with walnuts & accompanied with Arabica relish great with Arabica relishes Great to share
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Steak Sandwich $29.50
- rib eye steak open sandwich served on toasted ciabatta topped with caramelized onions garlic butter salad greens & served with shoestring fries(add fried eggs $4.00)
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Onion Ring Tower $14.00
- beer battered onion rings served with aioli & manuka smoked BBQ sauce
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Vegetarian Enchilada $18.50
- filled with roasted pumpkin ricotta peppers, spinach & cheese, topped with home-made tomato sauce(add side salad $4.50)
- Side Salad $6.50
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Creamy Chicken Naschos $15.00
- a change from the classic a creamy chicken dip served with corn chips topped with cheese & sour cream
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Gai Yang Lek $9.00
- Grilled marinated chicken wings with chill sauce
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Phad Kee Mao Mu $15.00
- Medium fried rice noodles with chilli and basil
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Phad Phong Garee $16.00
- Beef Stir-fried curry paste powder with egg and vegetables
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Phad Tofu Peanut Sauce $15.00
- Vegetables peanut sauce with mushrooms, tofu & rice
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Phad Phong Garee $20.00
- Prawn Stir-fried curry paste powder with egg and vegetables and rice
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Phad Prik Pao Goong $20.00
- Stir fried veges with prawns and soya bean oil chilli paste and cashew nuts
- Steamed Jasmine Rice Per serving $4.00
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Ice-cream $5.00
- With honey and cashew nuts
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Bar Basket $12.00
- Onion rings, samosas, spring rolls, chicken nuggets fish bites with aioli & tomato sauce
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Vegetarian Crepes $32.00
- Gluten free crapes filled with spinach, pumpkin and feta on a broth of red onions, olives and red wine
- Portobello Mushroom $3.00
- Eggs (2 your choice) $4.00
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Crunchy Chicken Open Sandwich $15.00
- Crunchy chicken tenders and bacon on garlic ciabbata bread with lettuce, tomato, Aioli & BBQ served with fries
- Roast Tomato $3.00
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Pasta of the Day $20.00
- Choice of cream based or herb and olive oil, can be done gluten free
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Wedges $8.00
- served with Sour Cream
The Paddock Restaurant
Phone
033198005
Opened hours
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Wheelchair accessible , Takeout , Seating , Highchairs Available , Child-friendly , Outdoor Seating