The Parklands Lunch Box in Christchurch Menu

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The Parklands Lunch Box in Christchurch has no menu available, but can choose from many other options such as Vegetable Samosa (2 pieces) or Onion Bhaji (4 pieces) from Curry Time. Waimairi Chinese Takeaways offers many options including Combination Fried Rice and Pottle Fried Noodles. Fly Thru Cafe includes a wide range like Muffin Sweet or Savoury or Scones. Sweet and Sour Pork and Sweet and Sour Wonton from . Kong Ming Chinese Takeaway offers Mexican Cafe and Chicken Fajitas.

Nearby Sample Menus

CLOUDY BAY CLAMS $18.00
- chorizo / smoked tomato sauce / saffron aioli / lemon / herbs / grilled sourdough
CRISPY HALF DUCK $38.00
- coconut rice / greens / tamarind caramel sauce / pickled red cabbage
CHOCOLATE BROWNIE SUNDAE $12.00
- cookie crumble / raspberry sorbet / meringue / dark chocolate sauce
MARKET FISH pd
- served with seasonal spring produce
SLOW COOKED PORK BELLY $34.00
- green apple / star anise carrots / golden kumara / cider / mustard leaf / crackling
SPRING LAMB ARANCINI $18.00
- red pepper ragu / arugula / preserved lemon aioli
PORK CROQUETTES $18.00
- apple fennel salad / pickled mustard seeds / fire cracker mayo
BEER HOP SMOKED SALMON $24.00
- pickled beets / new potates / white miso / avocado / 7 spice dressing

Chicken/Bacon $3.00
Caramelised Onions $2.00
Lemon & Sugar $7.00
Whipped Cream $1.00
Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France.
Anathoth's Strawberry Jam $7.00
Caramel & Banana $9.00
Extra Cheese $2.00

Extra Ingredient (Cashew) $2.00
Pineapple chicken fried rice $9.00
Deep Fried Squid $8.00
Combination Fried Rice $9.00
BBQ Pork Fried Noodle $9.00
Ginger Chicken vegetable on Rice $9.00
Stir Fried Mixed Vegetable $8.00
Honey Chicken on Rice $9.00

Vegetable Ajoo $13.00
- Vegetables coated in a lightly spiced batter and deepfried, served with dipping sauce.
Biay-ji Ngajo $16.00
- Tender squid pieces sauteed with basil, chilli and onion.
Wetda Seebian $16.00
- Mild pork curry/stew slow cooked in shallots, garlic & light spices.
Le Pet Thoke $14.50
- Famous tea salad - pickled tea leaves mixed with lentils, nuts, sesame seeds & chilli.
Bei Hin Ye $7.50
- Slow cooked chana dahl with light spices.
Muddy Mud Cake $10.00
- For those who need their chocolate fix.
Yonbadedi $12.50
- Okra blanched & dressed with garlic oil & soy.
Nga Kin $17.00
- A boneless fillet of fresh fish baked in the oven, simple but superb!

Fries with tomato sauce & aioli $7.50
Salad greens with a sweet shallot vinaigrette $6.50
Sausages $5.00
Eggs Benedict $20.00
- Akaroa salmon
Buttermilk Pancakes $16.00
- with maple syrup, cream & caramelised banana
Beer Battered or Crumbed Fish $23.00
- Fresh market fish with salad greens, fries & tartare
Chicken & Brie Sandwich $20.00
- On toasted Turkish bread with spiced plum chutney, lettuce, vine ripened tomato & fries
Spanish Omelette $13.50
- Chorizo, smoked cheddar & roasted pumpkin

Jam Rap $2.00
2 Chips $16.00
Mini Spring Rolls $26.00
Palin Sausage $2.20
Double Meat $4.20
6 Squid Rings $5.00
2 Chips $26.00
2 Plain Donuts $26.00

Vegetarian $19.90
Prawns or Lamb $23.00
Larb Gai $24.90
- Thai style minced chicken, chilli sauce, Thai herbs & spices. Served cold.
Vegetarian $20.90
Tom Kah
Peanut Sauce (Satay)
- Stir-fried handmade Thai peanut sauce with seasonal vegetables.
Chicken, Pork or Beef $20.90
Chicken, Pork or Beef $21.90

Chilli Ginger Prawn $20.50
- King Prawn saute with ginger and fresh seasonal vegetables
Pork Spare Ribs $9.50
- Sweet and tender deep fried pork spare ribs with chef's special sauce
Basil Chicken (The Most Popular Thai Dish) $18.50
- Your choice of minced chicken breast, stir fried with fresh chilli, garlic, bamboo shoot and Thai basil
Vegetables, Cashew Nut or Peanut $2.00
Sweet and Sour Prawn $20.50
- King Prawn prepared with chef's special sweet and sour sauce
Mixed Entree Platter (min for 2 people) $15.00
- A Combination of Thai Fish Cakes, Chicken Satays, Spring Rolls and Money Bags
Vegetarian Peanut Sauce $16.50
- Stir fried vegetables with chef's special peanut sauce
Thai Fish Cakes $9.50
- Fish patties with Thai herbs served with sweet cucumber sauce. Very popular in Thailand

Blue Cheese Paté and Crackers - $12.00
Toast and Toppings $7 each.
- Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.
Potato Truffle Vichyssoise Mille Feuille $60.00
Carrot Dawg $10.00
Bell Bird Sourdough and Black Truffle Butter. $60.00
Served from 6pm - 11pm Wednesday - Saturday. (Bar opens at 4pm)
Small Cheese or Nut Cheese Plate - $10.00
-Add Cheese Toastie $7.00

Chicken $10.50
Black Tiger Prawns (5 pieces) $12
Black Tiger Prawns (7 pieces) $18
8. Thai Spicy Soup
- Cooked with sliced onion, tomatoes, mushroom, spring onion & fresh herbs
7. Combination Entrée (for 2 people) $18
- spring rolls (4 pieces), curry puffs (2 pieces), Chicken satay (2 pieces), Thai wonton (2 pieces), Fish cakes (2 pieces), spare ribs (2 pieces)
Absolute Homemade
Roasted Duck $18
Black Tiger Prawns (7 pieces) $18

Spring Roll / Curry Roll $2.80
Kids Burguer $3.20
Vegetarian $4.50
Oysters $2.6 each one
BBC (Beef, Bacon & Cheese) $3.80
Works Burguer $6.50
Cheese and Pineapple $5.00
Spicy Wedges (with sour cream) $5.00

Vegetable Mixed Pakora - 8 pcs per portion $8.00
- Selection of mixed vegetables dipped in a special chickpea batter fried in hot oil
Samosa Chaat (Chef Special) $5.00
- Tasty Samosa topped with sauce of yoghurt, tomatoes & onions
Green Peas Pulao $5.50
- Basmati rice cooked with green peas
Lamb Posht $17.50
- Tender cubes of lamb sauteed in onions, garlic, ginger, fresh coriander and tomato. Then cooked with roasted poppy seed and spices
Vegetarian Samosa - 2 pieces per portion $5.00
- A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a home made flaky pastry then deep fried golden brown
Aaloo Paratha $4.50
- Naan bread stuffed with potatoes, onions or a mixture of spices
Mango Lassi or Plain Lassi $4.00
- Yoghurt mixed with mango and sugar
Lemon Chicken $17.50
- Tandoori chicken cooked in oven and then simmered in yoghurt, onion, tomatoes, lemon juice and cream

Available between 9am to 2pm & 5.30pm to 9pm
- Bacon $18.50
Gourmet Toasted Bacon & Egg Sandwich & chips $15.00
- Toasted ciabatta bread with homemade pesto mayonnaise, bacon, tomato & lettuce with house dressing and served with chips and a side salad
Available between 9am to 2pm
GBC Gourmet Chicken Burger $18.00
- With cheese and pineapple, served with onion rings, chips
GBC Breakfast $18.50
- Eggs, bacon, tomato, hash brown, mushrooms and sausages, served with toast
Toasted chicken club sandwich & chips $15.00
- A traditional three layered club sandwich filled with chicken breast, bacon, tomato, cheese & lettuce served with chips & garnish salad
Chips $7.50
- Served with tomato sauce & aioli