The Parklands Lunch Box in Christchurch Menu

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The Parklands Lunch Box in Christchurch has no menu available, but can choose from many other options such as Vegetable Samosa (2 pieces) or Onion Bhaji (4 pieces) from Curry Time. Waimairi Chinese Takeaways offers many options including Combination Fried Rice and Pottle Fried Noodles. Fly Thru Cafe includes a wide range like Muffin Sweet or Savoury or Scones. Sweet and Sour Pork and Sweet and Sour Wonton from . Kong Ming Chinese Takeaway offers Mexican Cafe and Chicken Fajitas.

Nearby Sample Menus

Southern style fried chicken $10.50
- Crispy southern style fried chicken, served with homemade aioli & chipotle sauce
Chocolate brownie $10.00
- Served with vanilla ice cream
Garlic butter, sour cream, aioli, gravy or BBQ sauce $1.00
Moroccan pumpkin & maple walnut (GF / DF) $18.50
- Roasted pumpkin in a moroccan seasoning, served over salad greens with feta cheese, crunchy maple coated walnuts and finished with a balsamic glaze
Fisherman's burger $21.50
- Crispy fried fish, in a toasted bun with burger greens, sliced tomato & tartare sauce, and served with fries
The beef $16.00
- Rare beef, caramelised onion, rocket & balsamic
Oven baked garlic & herb loaf $8.00
- Add chilli ($0.50) or cheese ($2.00)
Lamb shanks $23.00(1) / $29.50(2)
- Slow cooked in a rich full bodied gravy, served with caramelized balsamic onion, mash & seasonal vegetables

Pancakes $15.50
- with glazed banana, bacon & maple syrup
Blue cod fillet $28.50
- choice of grilled or battered / tartare sauce / salad greens
Crispy fried calamari $18.50
- Greek style salad / feta cheese & aioli dip
Seafood, mussel & crayfish base chowder $17.50
- served with garlic & herb baguette
Duck liver pate $19.50
- in pancetta / seasonal fruit chutney / French baguette
-with garlic prawns $26.50
Butterscotch & Baileys cheesecake with Chantilly cream $12.50
Ice cream sundae $9.50
- with a choice of berry, chocolate or toffee sauce & whipped cream

Hash Brown
Mushroom
Kumara Chips
Scallops 1/2 Dozen
Sausages (Plain)
Spicy Wedges
BBC (Beef, Bacon, Cheese)
Bacon & Corn Pattie

Grilled Canterbury Lamb $25.50/ $29.99
- Export quality Canterbury lamb marinated with Costas® traditional herbs ‘n spices and cooked to tender perfection.(R/ G)
Old-Fashioned Zucchini N' Feta Fritters $11.99
- Fresh zucchini and melted feta cheese mixed with Costas, traditional blend of fresh herbs and aromatic spices, flash fried to golden perfection, served with thick ‘n creamy tzatziki and roasted capsicum sauce. V
Hercules Brizola 300g $33.99
- 300g prime Angus ribeye marinated with Costas® traditional family recipe and char-grilled for a stunning bold flavour, served with fire roasted mediterranean vegetables and baked rosemary ‘n garlic agria potatoes, topped with rich red pepper ‘n white-wine sauce. GF
Mountain Tea Smoked Pork Cutlets $33.99
- Tender pork cutlets smoked with Greek mountain tea, char-grilled and glazed with red wine syrup, served with fire roasted Mediterranean vegetables on a bed of garlic ‘n olive oil crushed potatoes, topped with sweet chunky fruit chutney. DF GF
The Fisherman's Catch $28.50
- Fresh-off-the-boat fish of the day, lightly pan-fried and served with fire roasted Mediterranean vegetables and garlic ‘n olive oil crushed potatoes, finished with a rich roasted lemon cream sauce. GF
Flaming Saganaki $11.99
- Feel the heat of wild flames as your server pours Metaxa. Brandy over imported Greek Cheese and immediately flambés it before your eyes. V GF
Spanakopita Of Kiani $27.99
- Aromas of freshly baked pastry evoke memories of the mainland’s Village Kiani, enjoy layers of golden filo filled with melted feta cheese, steam softened spinach leaves, fresh herbs, and sautéed onions, served with thick ‘n creamy tzatziki and village style Greek salad. V
Salata Costas $23.50
- Chunks of char-grilled chicken breast and streaky bacon, tossed through fine salad, free-range egg, Greek Kefalograviera cheese and pita croutons, topped with sundried tomato, green olive ‘n herb dressing.

Pad Thai (Chicken/Beef/Pork) $18.5
- Thai classic rice, noodle dish, egg, bean sprouts, spring onion, served with crushed peanut, and lemon wedge
Shaking Beef Hot Plate $19.5
- Wok tossed Angus beef, potato, red capsicum, onion, cracked pepper and watercress
Rice $3
Cashewnut and Tempura Chicken $19.5
- Sweet chilli jam sauce, crispy slices of deep fried chicken, carrot and red capsicum
Coconut Prawns $9
- King prawns coated with shredded coconut, served with honey mustard sauce.
"Bun" Ha Noi $18.5
- Vermicelli noodle, lettuce, mint, coriander, peanut, crispy spring roll, and grilled pork served with special le Xo'm sauce
Slow Cooked Pork w Star Anise $19
- Aromatic slow-cooked pork cheek in a dark rich sauce, half boiled egg, Chinese mushroom and Bokchoy - very popular in IndoChina
Kungpao Chicken $19
- Spicy, sweet and delicious battered chicken thighs, Szechuan peppercorn, garlic, ginger, spring onions, and dried red chillies, and peanuts

-Add Grains $5.00
Toast and Toppings $7 each.
- Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.
Poached Pear w Wholemeal Crumble, Butter Scotch Sauce and Quince - Crab Apple Sorbet. $60.00
Small Cheese or Nut Cheese Plate - $10.00
Carrot Dawg $10.00
Served from 6pm - 11pm Wednesday - Saturday. (Bar opens at 4pm)
-Add Cheese Toastie $7.00
Whero Pea Taco $60.00

Handcut Chips w Aioli $9.00
Beef Fillet, Potato Gratin, Red Wine Jus $36.00
Homemade Bread w Balsamic & Olive Oil or Garlic Butter $7.00
Lamb Shank, Creamy Mash, Caramelised Onion Gravy $28 1 / $35 2
Our lunch offering includes a delicious selection of goodies from the cabinet which change daily. We create anything from wraps to muffins to salads to savouries, come on down and get a quality snack.
Affagato $16.00
- Shot of C4 coffee, Liqueur of your Choice, Ice Cream
Sticky Date Pudding, Toffee Sauce, Vanilla Ice Cream $14.00
Chicken Liver Pate, Pickled Pear, Toast $17.00

1/2 Doz Wontons $5.50
Steak and Cashew Nuts $13.00
Chicken Egg Foo Young $11.00
Roast Pork & Season Veges $12.00
Pottle of Mushrooms $6.00
Curry Beef $12.00
Steak Chow Mein $11.00
Sweet & Sour Pork $12.00

Beef
- Our own Homemade Beef Pattie, Tomato Relish, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
Egg’s Your Way $6.00
- Poached, Scrambled or Fried, your choice! Served with toast.
Egg $ 1.00
Homemade Pancakes $10.00
- Served with Bacon, Banana & Maple Syrup or Berry Coulis, Whipped Cream & Cinnamon.
Sausages (2) $ 1.50
Extra Sides
Loaded Wedges
- Wedges topped with Bacon and Cheese. Served with Sour Cream & Sweet Chilli.
Clubhouse Breakfast $12.00
- Bacon, Sausages, Hash-Brown, Grilled Tomato, Grilled Mushrooms, Egg, Toast & Jam.

Chicken Mushrooms on Rice $12.00
Pork on Noodles $12.00
Combination of Noodles $12.50
Sweet & Sour Wonton $108.00
- 8-10 servings
Pineapple $3.00
Sweet & Sour Blue Cod $13.50
Steak on noodles $12.00
Combination Fried Rice $12.50

Salmone $24.50 / $34.50
- Napoli sauce, smoked salmon, tomato, red onion, capers, dill & mozzarella
Arancini Siciliani $14.50
- We crumb then lightly fry our taleggio & roasted red pepper risotto balls. Deliziosi! Served with smoky-tomato aioli.
Di Mare $25.50 / $35.50
- Napoli sauce, tomato, calamari, shrimps, mussels, capsicum, capers, anchovies, black olives & mozzarella
Scallopine Parmigiana $37.50
- White veal baked in a light parmesan crust, topped with chargrilled eggplant & a roast capsicum sauce
Risotto ai Funghi One size ~ $24.90
- Rich and creamy mushroom risotto with porcini, Portobello & truffle oil
Traditional Spaghetti $19.50 / $26.50
- Choose either a hearty ragu Bolognese, or vegetarian arrabiata [v] sauce
Quattro Stagioni $24.50 / $34.50
- Napoli sauce, artichoke, ham, mushroom, salami, shrimps, capers & mozzarella
Fiorentina $23.50 / $33.50
- Napoli sauce, tomato, spinach, ricotta, olives, mozzarella, parmesan & pinenuts

(on toasted bagel) $7.50
– Fresh Herb, Lemon & Cream Cheese
Smokey Chic $10.50
- Smoked chicken, swiss cheese, lettuce tomato and aioli
We serve various popular cabinet food, including fresh store baked tasty muffins, scones, slices and cookies
B.L.T $10.50
- Streaky bacon, iceberg lettuce, tomato and aioli
Fresh Banana $6.50
GF extra $1.00
– Kimchi & Cream Cheese

Quarter $ 7.50
3 Roast Potatoes
Beef(Sandwiches/Rolls) $ 7.50/$ 8.50
4 Roast potatoes, 390ml coke
Half $ 11.50
Roast Potato (each) $ 1.00
Small/Large $ 6.50/$ 8.00
All roast meat salad, gravy & apple and mint sauces available on request

Becks Big Breakfast $19.50
- Fried eggs, bacon, sausage, grilled tomatoes, mushrooms and hash brown. Served with toasted bread.
Smoked Venison Ribs (Chefs Choice) $29.50
- Tender smoked venison ribs finished in a home made bbq sauce. Served with chips and slaw.
Chocolate Hazelnut Brownie $10.00
- Served warm with berry compote, vanilla ice cream and chocolate sauce.
Lamb Shank $20.00
- Lamb shank with parsnip and potato mash and seasonal vegetables. Served with rosemary and onion gravy.
Beef Hot Pot $12.00
- Tasty beef hot pot served with potato mash with bread.
Chicken Breast $28.50
- Cashew nut and herb stuffed chicken breast encased in filo pastry with parsnip and potato mash. Served with seasonal vegetables and sherry gravy.
Espresso Coffee and Tea POA
Bread and Spreads $11.00
- A selection of 3 breads and 3 spreads.