The Rolling Om in Christchurch Menu

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The Rolling Om in Christchurch has no menu available, but can choose from many other options such as Soup of the Day or Gourmet Toasted Sandwiches from Robert Harris Cafe. Zab Thai Food Takeaway offers many options including Spring Rolls (8) and Fish Cakes (8). Governors Bay Hotel includes a wide range like Breakfast, eggs as you like on toast, bacon, sausage, tomato, mushrooms and hash brown or Two poached eggs on house baked beans with spicy chorizo. All Pies from and Cheese & Onion Roll from . Cafe Time offers Bean Scene Cafe and Fries-steak or shoe string.

Nearby Sample Menus

Stir fried chilli prawns gf $34
Our inspired offerings are designed for your shared table.
Penang curry of beef cheeks with green beans and fish crackling gf $34
Mandarin marinated yellow fin tuna and grated coconut salad gf $28
Fresh seafood salad with green mango, curry dressing gf $28
Grilled market fish, shitake puree and seaweed butter gf $33
Blade cut marlborough salmon with organic white miso gf $21
Add 4 fresh oysters (recommended) $18

The Prince
- Falafel pattie dressed with tzatziki yoghurt sauce, fresh lime juice, avocado, lettuce, tomato & aioli
O Harrow
- Grilled chicken breast, mushrooms, red onion, lettuce, tomato & satay sauce
Red onion
Extra Meat $4
Jalapeno
The Cranny
- Grilled chicken breast, kapita brie cheese, chunky cramloemy sauce, cream cheese, lettuce & aioli
Popo
- Lashings of streaky bacon, prime nz beef, lettuce, tomato, swiss cheese, honey mustard & tomato relish
Onion Rings x 6 $ 4
- homemade old school style

Green or red curry with vegetables and tofu (optional) $16.00
-Chicken is also available $20.00
Pork wontons $8.00
-Pork / chicken / beef. $18.00
Phud Med Ma Muang (cashew nuts) $18.00
- Chicken, beef or pork with vegetables and cashew nuts
Phud Khing
- Seasonal vegetables and fresh ginger finished with sesame oil
-King prawns / mixed seafood $20.00
Jungle curry
- A challenge for people who love country style, Thailand's most flavoursome dish without coconut, and full of spices and Thai herbs, including chili, pepper corn, and Thai ginger(kra-chai)

Garlic Naan $4.00
Chicken Tikka $15.00
- Marinated in a wonderful blend of tandoori spices and herbs, then grilled and served with fresh salad.
Lamb Rogan Josh $17.90
- Lamb cooked with roasted crushed spices accompanied with onions and tomato (medium)
Naans $3.50
Lamb Vindaloo $17.90
- Goan favourite - hot and spicy curry tossed with hot red chillies tomato and vinegar (hot)
Green Salad $6.00
- Crunchy salad mix set on fresh lettuce, served with our mango and ginger dressing.
Raita $3.00
- Cucumber and yoghurt - cools and delights
Chicken Biryani $16.90
- Blend of tender chicken and fresh basmati rice with seasonal vegetables - mixers choice (medium - hot)

Honey Chicken $18.00/$34.00
Chinese Vegetables with Oyster Sauce $13.00/$20.00
Prawns Egg Foo Yung $18.00/$30.00
Sweet & Sour Chicken $18.00/$34.00
Stir Fried Vegetables with Garlic $13.00/$20.00
Fish & Bean Curd Soup $6.00/$18.00
Satay Beef in Sizzling Plate $18.00/$34.00
Hot & Sour Soup $6.00/$18.00

Hot & Spicy Bamboo $13.00
- Hot and spicy beef with carrots, onion served on steamed rice
Vegetarian Chew Kua Teaw $13.00
- Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
Wonton Noodle Soup $13.00
- 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
Khmer Style Curry $14.00
- Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
Satay Noodle Soup $12.00
- Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
Hot & Spicy Noodle Soup (Tom Yum) $13.00
- Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
Seafood Deluxe $15.00
- Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
Stir Fry Ginger & Spring Onion $13.00
- Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice

Eggs on Toast $9.90
- Two Organic Eggs Cooked any way on Toast
Daily Mrs Hucks Salad $9.00
BBQ Pulled Pork Pretzel Bun $10.90
New Season Asparagus $15.90
- New Season Asparagus, Soft Parmesan Polenta, Poached Egg & Crisp Kale
Rachael's Rarebit $12.90
- Gourmet Cheese on Toasted Hucks Beer Bread, Caramelised Onion Chutney
All Day Dine In or Take Out
Today's Soup in a Bowl with Hucks Beer Bread & Butter $12.00
Additions: $3.90
- Avocado / Bacon / Ham / Tomato / Mushroom / Egg

Includes: Butter Sachets
Small platter $38
- 22 pieces
Fruits platter prices are approximate and subject to current fruit prices
Small Platter $28.00
Extra Large $42
- Club sandwiches, Quiche Bites, Custard Twist pieces, Fresh Fruit, Cracker and Dip Assortment. (For approx. 8 people)
Large Platter $54
- 32 pieces
Large Quiche Bite platter $38.50
- 32 pieces
Kids Pack
- 1 Medium Biscuit, 1 Filled Roll, 1 Flavoured Milk

Oven Baked Salmon $26.50
- Served with creamy kumara mash, sauteed spinach, candied baby carrots and Bearnaise sauce
Morroccan Spiced Beef Mince $17.50
- Served with a poached egg and grilled vienna
Creamed Mushrooms $21.50
- On toasted brioche with fresh rocket, tomato and poached egg
Brigettes Vegetarian Salad $23.00
- With toasted walnuts, marinated olives, rocket & spinach mix, beetroot and crumbed flash fried halloumi
Fries $8.50
- Steak or waffle fries served with aioli
Garlic Loaf $12.00
- With spread of pesto, sundried tomato tapenade and balsamic & olive oil
Flatbread $18.50
- With pesto, cream cheese and parmesan, topped with tzatziki & sundried tomato tapenade
Spinach $5.00

Spicy kimchi and spring onion pancake Seafood $15
Yang Yeum chicken $ 25
- Crispy chicken marinated with Korean sweet chili sauce
Don Gass (Korean Pork Cutlet) $ 20
- Dip-fried pork’s loin with special sauce, fresh julienned cabbage and rice
Kimchi’s Salad(V) $ 9
- Kimchi & fresh salad with special soy dressing >>
Kimchi and cooked rice are sautéed in a pan Beef or Chicken $18
Bulgogi Noodle $16
- Stir –fired noodle with marinated beef and vegetable cooked in a blast fried wok
Kimchi Jeon (kimchi Pancake)(V) $ 12
Tang Su Yuk $ 25
- Lightly battered pork strips with fragrant hot sweet and sour sauce

Mocamello $4.00
Banoffi Sundae $10.00
- Delicious layers of liqueur soaked chocolate biscuits, caramel, bananas, ice cream - topped with cream and chocolate flakes
Kid's Platter $9.50
Chicken $22.50 / $32.50
- Smoked chicken, cranberry sauce, brie cheese. This is our specialty!
Special Liqueur Coffee $10.50
- Made with double strength coffee and thickened cream.
Indonesian $22.50 / $32.50
- King prawns, shrimps, peanuts - on a satay sauce.
Boysenberry Scream $10.00
- Served in a sundae glass with vanilla ice cream, boysenberries, chocolate sauce - Ahhh!
Latte-Bowl $5.50

Soup of the day (GF) $ 9.50 I $12.50
- served with toasted bread
Muesli (GFO)(V) $12.50
- House made muesli with Greek yoghurt, milk & seasonal fresh fruit
Boulevard Breakfast (GFO) $22.00
- free range eggs any style, bacon, sausages, potato hash, mushrooms, slow roasted tomatoes & bread
Eggs Benedict(GFO)(V) $19.00
- poached free range eggs, toasted ciabatta with house made hollandaise/bacon
Open Steak sandwich $22.00
- 180gm. served medium rare - on Turkish bread with garlic butter, caramelised onions, leaves & aioli
Salmon $6.00
Boulevard salad (GF) $22.00
- Lamb loin medium- rare on leaves, cucumber, olives, feta, cherry tomatoes, pine nuts & balsamic dressing
Egg $2.00

Bacon Brie Flute $6.50
Soup (changes Daily) with fresh bread and butter $6.50
Chicken Pita Pockets (with Hummus, Mint Yogurt, Marinated Chicken, mixed Salad) $7.00
Club Sandwiches $4.00
Sausage Rolls $2.80
Thai Chicken Pie with side Salad $7.50
Egg Sandwiches $3.50
Farmers Roll (Roast Beef, Dijonnaise, Spinach, Tomato) fresh or grilled $8.00

Crispy Squid $9
- w/ Tuk Tuk Spice
Som Tum Vegetable Tempura (3) $8
- w/ Peanuts
Larb Kai Spicy Chicken Salad (GF) $18
- w/ Lime, Chilli, Mint Leaf
Thai Chicken Green Curry $18
- W/ Thai Baby eggplant, green beans fresh basil
Tuk Tuk Salad $12
Seared Scallop Basil $26
- w/ Kaffir Lime, Chilli
- **Jasmin Rice $2
Wok Fried Seasonal Vegetables (GR) $13

NEW YORK TOASTED CHEDDAR CLUB $16.50
- with chicken tenderloins, bacon, tomato, avocado and melted swiss cheese, served with side salad
TWO EGGS (FREE RANGE) ANY STYLE $9.50
- served with toast
RAISIN BREAD TOASTED $6.50
- served with jam
BLAT $16.50
- bacon, lettuce, avocado and tomato served on toasted freshly baked bread, served with fries
BIG BREAKFAST $17.50
- bacon, bratwurst breakfast sausages, two eggs, mushrooms, slow roasted tomato and roti, served with toast
FRESH FRUIT SALAD $8.50
- served with yoghurt
VEGETARIAN SALAD $14.50
- reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing
BRIOCHE FRENCH TOAST $15.50
- served with bacon, banana and maple syrup