The Rolling Om in Christchurch Menu

The Rolling Om in Christchurch has no menu available, but can choose from many other options such as Soup of the Day or Gourmet Toasted Sandwiches from Robert Harris Cafe. Zab Thai Food Takeaway offers many options including Spring Rolls (8) and Fish Cakes (8). Governors Bay Hotel includes a wide range like Breakfast, eggs as you like on toast, bacon, sausage, tomato, mushrooms and hash brown or Two poached eggs on house baked beans with spicy chorizo. All Pies from and Cheese & Onion Roll from . Cafe Time offers Bean Scene Cafe and Fries-steak or shoe string.

Nearby Sample Menus

  • Rice vermicelli and vegetables served in claypot $16.00
  • Pok choys sauteed with garlic $16.00
  • Fish maw chicken soup (Small/Medium/Large) $12.00/$40.00/$60.00
  • Salt and pepper chicken fillets $20.00
  • Black pepper lamb on sizzling plate (6) $23.00
  • Pork pieces in Sichuan style fiery sauce $20.00
  • Black pepper flavoured beef ribs $4.00
  • Spicy chicken gizzards $4.00
  • Roast of the Day * Small $13.50 Large $17.50
    • Check the board for today’s choice, served with potatoes and vegetables
  • Octopus Sausages & Chips $5.50
  • Passionfruit Cheesecake $8.50
    • Our own special in house recipe, wonderful, light & refreshing,served with cream & ice cream
  • Eggs each $2.00
  • Chicken Tenderloin Stack * $23.00
    • Pan seared, served on roasted vegetables and mash, finished with streaky bacon and a light tarragon cream sauce
  • Bread & Butter Pudding $8.00
    • With a hint of cinnamon & sultanas served with ice cream & cream
  • Créme Brulee $8.00
    • A classic french favourite, a melt in your mouth dessert
  • Meringue Cascade $8.00
    • Served with mixed berries, cream & ice cream
  • Smoked Chicken Linguini with Sundried Tomato Pesto & Rocket $25.50
  • Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $18.50
  • Scrambled Eggs with Smoked Salmon $18.50
  • Raw Cheesecake - Seasonal Fruit, Low GI, Gluten & Dairy Free $8.50
  • Small $12.50
  • BBLT (Bagel with Free-range Bacon, Lettuce & Tomato) $14.50
  • Potato Fritter, Guacamole, Cottage Cheese & Poached Egg $17.50
  • Herb, Feta & Spinach Omelette $15.50
  • Spring rolls $3.50
  • 3 scoops of chips
  • Battered bananas $2.50
  • 2 donuts
  • Pineapple rings $2.50
  • Cod blue fillets $6.90
  • 6 mini vegetarian rolls $3.00
  • Mussels $11.00
    • DOZEN COOKED
  • Bengali Fish $18.90
    • Decadent seafood curry with hints of turmeric and fenugreek - simply wonderful (mild)
  • Pindi Chana $15.90
    • Chickpeas accompanied with tomatoes, ginger and garlic (medium - hot)
  • Lamb Wrap $12.90
  • Balti Goat $18.90
    • Slow cooked goat with Chef's secret spices - Indian favourite (medium - hot)
  • Green Salad $6.00
    • Crunchy salad mix set on fresh lettuce, served with our mango and ginger dressing.
  • Chicken Tikka $15.00
    • Marinated in a wonderful blend of tandoori spices and herbs, then grilled and served with fresh salad.
  • Prawn Malabari $18.90
    • Tempting Indian classic with red onion and fresh chilli (medium hot)
  • Vegetable Samosa $3.50
    • Wholesome vegetables in a crisp pastry served with tamarind chutney
  • Large Souvlaki of your choice + Fries + Can of drink $15.50
  • French Fries $4.00
  • Chicken $8.00 / $11.00 / $14.00
    • Small / Large / Triple
  • Kofta $8.00 / $11.00 / $14.00
    • Small / Large / Triple
  • Can of drink / Mineral Water $2.00
  • Baklava $3.00
  • Snack Box Combo $9.90
    • Snack Box with a can of drink
  • Lamb $9.00 / $12.00 / $14.50
    • Small / Large / Triple
  • Iced Drinks $7.40
    • Iced Mochaccino
  • Kudos Breakfast $20.80
    • free range eggs any style, hash browns, angus beef sausages, streaky bacon, creamy mushrooms, roast tomato, w‘ toasted grain
  • Gluten Free Pancakes $19.00
    • w’ streaky bacon, grilled banana, maple syrup
  • Eggs Bene $19.00
    • poached free range eggs served on English muffins w’ homemade hollandaise sauce and streaky bacon
  • Hot Chocolate (reg / large / bowl) $4.70 / $5.00 / $5.60
    • No syrup
  • Mocchiato / Vienna $3.80
  • Open Chicken Sandwich $20.50
    • an open sandwich with grilled chicken, streaky bacon, lettuce, tomato, brie and plum sauce on ciabatta
  • Eggs Bene $21.00
    • poached free range eggs served on English muffins w’ homemade hollandaise sauce and smoked salmon
  • Nana's Chicken (3 Pcs) $12.00
    • Tender spring chicken marinated overnight with special spices and herbs, baked in clay Tandoor oven, served with chips and a choice of soft drinks
  • Rhubarb Fish $15.99
    • A feisty fish curry with rhubarb
  • Chicken Chilli $14.99
    • Chicken pieces cooked with onion, capsicum, tomato sauce, soya and msg and spices
  • Shrimp Spinach $15.99
    • Shrimp cooked with abundance of spinach, tomatoes, ginger, garlic and spices
  • Chicken/Lamb Kadai $15.50
    • Cooked in onion based thick gravy, capsicum, onion, tomato and spices
  • Pickle $2.50
  • Chicken/Lamb Posht $14.99
    • Chicken or lamb sauteed in onion, ginger, garlic, fresh coriander, tomato, then cooked with poppy seeds and spices
  • Chicken/Lamb Biryani $14.00
    • Basmati rice chicken or lamb cooked in herbs and spices
  • Squid with black bean sauce $17.00
  • Deep fried wontons (1/2 dozens) $5.50
  • Seafood wonton noodle soup $15.50
    • egg noodles cooked with wontons, bean sprouts, scallops, squid, shrimp and seafood salad
  • Squid with vegetables $17.00
  • Roast pork curry fried rice or chow mein $15.00
  • Curry chicken with coconut sauce $18.00
  • Sweet & sour chicken $17.00
  • Chicken, pork or steak with cashew nuts on rice $18.00
  • Pork Belly $34
    • with smoked hock colcannon potatoes, asparagus, pickled cucumber & mustard jus
  • House Made Breads & flat bread $9.5
    • with selection of dips
  • Chicken Nuggets $15
    • with shoestring fries and salad
  • Profiteroles $14
    • filled with coconut pastry cream served with coconut caramel sauce & lemon curd
  • Grilled Beef Rib Eye $34
    • with crispy polenta, roasted portobello mushrooms, sauteed onions, cafe de paris butter & jus
  • Grilled Yuzu chicken salad $25
    • tempura corn, bean sprouts, cucumber, tomato, red cabbage & cos with creamy sesame dressing
  • Chocolate Sundae N/A
    • ice cream, marshmallows and chocolate sauce
  • Affogato $9
    • shot of esspresso poured over one scoop of vanilla bean ice cream and topped wih whipped cream
  • Smoked Chicken Sage / Onion Relish $10
  • Haast Whitebait Fritter $8
  • Deluxe Cheese Toastie $8
  • Pulled Pork, Grilled Cheese, Red Pepper Relish $10
  • Rump Steak, Roast Veg Chutney, Grilled Cheese $10
  • Best Bacon Buttie $8
  • Kransky and Egg Roll $8
    • Fried or Scrambled
  • Plus Fried Eggs $1
  • Black-Eyed Pea Falafel $10.00
    • Grated beetroot, slaw, feta cheese, ranch
  • Rib Mountain $38.00
    • Smoked and braised in our coffee rub, finished in a sticky BBQ sauce
  • Strange's Poutine $12.00
    • Potato skins, dirty gravy, parmesan cheese, shallots
  • Quinoa & Goji Berries $18.00
    • Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
  • Shoestring Fries $8.00
    • With rosemary salt & truffle mayo
  • NY Cut Sirloin Steak $26.00
    • With red wine jus, served with shoestring fries
  • Pan Seared Blue Cod $34.00
    • Creole salsa, chat potatoes, parsley butter
  • Pulled Pork Shoulder $12.00
    • BBQ sauce, jalapeño mustard, slaw, shallots
  • Chana Masala $14.00
    • Chic Peas cooked in soft in a thick gravy with tamarind, crushed potato, ginger and coriander.
  • Chicken Palak $15.50
    • Boneless chicken cooked with spinach, fresh tomato, ginger, garlic & spices.
  • Mix Hot Pickle $2.50
  • Murg Malai Tikka $12.50
    • Chicken in a marinade of finely crushed almonds, corianders, fresh ground spice & creamed yoghurt.
  • Dhal Tadka $14.00
    • Split Lentils cooked with turmeric, ginger, garlic and tomatoes.
  • Vegetable Samosa (two pieces) $6.00
    • Flakey fried pastry filled with spicy potatoes and green peas. Fried until golden brown.
  • Palak Paneer $15.00
    • Homemade cottage cheese and fresh blended spinach cooked with aromatic spices.
  • Tandoori Chicken $12.50 Half / $21 Full
    • Whole chicken marinated with special ground spices and roasted in tandoor.
  • Plain $3.90
  • Steak with Oyster Sauce $12.50
  • Giant(Bacon, Egg, Cheese, Pineapple) $6.80
  • Roast Pork with Pineapple on Fried Rice $11.00
  • Fried Mussel $0.80 (each) $9.20 (doz)
  • Fish $2.40
  • Slice Pork with Mushroom Chow Mein $11.00
  • Extra Serving of Meat $4.50
  • fillet steak and bacon burger $18.50
  • 1 corn fritter or potato rosti with avocado salsa and house relish $7.50
  • half n half salad plate $12.00
  • portobello mushrooms with spinach and feta/or lemon and Italian parsley on toast $17.50
  • open fillet steak sandwich with portobello mushrooms $18.50
  • eggs benedict with crispy bacon $16.50
  • eggs royale $18.00
  • - add fruit or bacon $14.50
The Rolling Om

The Rolling Om

location

Address

301 Montreal Street, The Gym - market place, Christchurch 8083, New Zealand

phone

Phone

0221714697

email

Email

None

clock

Opened hours

Monday: 10:00-15:00, Tuesday: 10:00-15:00, Wednesday: 10:00-15:00, Thursday: 10:00-15:00, Friday: 10:00-17:00,
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Street Food

features

Features

Cash

Location
301 Montreal Street, The Gym - market place, Christchurch 8083, New Zealand
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