The Rolling Om in Christchurch Menu

The Rolling Om in Christchurch has no menu available, but can choose from many other options such as Soup of the Day or Gourmet Toasted Sandwiches from Robert Harris Cafe. Zab Thai Food Takeaway offers many options including Spring Rolls (8) and Fish Cakes (8). Governors Bay Hotel includes a wide range like Breakfast, eggs as you like on toast, bacon, sausage, tomato, mushrooms and hash brown or Two poached eggs on house baked beans with spicy chorizo. All Pies from and Cheese & Onion Roll from . Cafe Time offers Bean Scene Cafe and Fries-steak or shoe string.

Nearby Sample Menus

  • Seriously Large Peri-Peri Chips $9.50
  • Chips
  • Classic Veggie Burger $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
  • 1/2 Chicken $12.90
    • Nothing half hearted here!
  • Grilled Haloumi $1.50
  • - Perinaise $2.50
  • - Regular $4.50
  • Classic Wrap $9.90
    • Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
  • Sweet & Sour won Tons (1/2 dozen) $4.00
  • Stir fried steamed spicy pork on rice $9.00
  • Large Spring rolI $3.00
  • Chicken Foo Young $9.00
  • Beef Foo Young $9.00
  • Pineapple chicken fried rice $9.00
  • Beef Black Pepper vegetable on Rice $9.00
  • Chicken Fried Rice $9.00
  • Prawns on Rice $12.00
  • Bami Goreng (Noodles) $10.50
  • Steak Fried Noodles $7.50
  • Crumbed Hoki $2.00
  • Prawn Fried Rice $12.00
  • Tray of Fried Rice $6.00
  • Donut $2.00
  • Steak Fried Rice $7.50
  • Vege Falafel $12.90
  • Chicken Tapa $7.90
  • Grilled Chicken $11.90
  • One part exotic, three parts street food, the Morrito is the Dubba Dubba signature dish. It's pure freshness and flavour… in a tortilla. see below
    • Served with: Grilled tortilla and Rice or Couscous / Beans or Grilled Veges / Salsa & Lettuce / Sour Cream or Aioli or Hummus
  • Soup of the day $7.50
  • Diy Tortilla Kit $8.90
  • Hummus $1.50
  • Moroccan Lamb $12.40
  • Oysters (dozen) $29.00
  • Onion Ring $1.00
  • Bacon $5.00
  • Calamari Ring $1.00
  • Chicken Nugget $1.00
  • Kiwi Dog $3.40
  • Gourmet $6.50
  • Mussels (dozen) $12.00
  • Moroccan Spiced Filo $28
    • Filled with spiced pumpkin, kumara, capsicum, feta, pine nuts, marinated mushrooms & bell pepper coulis. Served with summer vegetables.
  • Cheese Sandwich $3.5
  • Breads & Dips 4 people $15 / Gluten free $17
    • Selection of baked breads and dips
  • Ham Sandwich $3.5
  • Bacon & Banana Pancakes $18
    • Freshly baked pancakes finished with streaky bacon & banana caramelized in maple syrup
  • Steak & Fries $12
    • 150g ribeye steak cooked medium with salad and fries
  • Fluffy $1.5
  • Soup of the Day $12
    • Ask your waiter about today’s latest creation. Served with garlic bread.
  • Coconut Cream Soup $12.50
    • Spicy yet smooth and tantalising to the taste buds, similar to Tom Yum but with added coconut cream, distinct flavours of lemon and fresh coriander. Chicken or Vegetables & Tofu
  • Spring Rolls (4) $6.00
    • Tasty sautéed vegetables, pork and chicken, mixed with vermicelli noodles, rolled in pastry then deep fried
  • Seafood $13.50
    • available in certain meals
  • Lamb Shanks In Massaman Curry (One Shank / Two Shanks) $15.00 / $22.00
    • Quality lamb shanks slow cooked in a Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts
  • Cashews And Tempura Battered Chicken $12.50
    • Sweet chilli jam sauce cooked with battered chicken and vegetables
  • Guri Puffs (4) $6.00
    • Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
  • Massaman Curry $12.50
    • A mild curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts. Chicken, Beef, Pork or Vegetables & Tofu
  • Vietnamese Laksa (No Rice) $12.50
    • Fresh vegetables cooked in Laksa paste and coconut cream. Served on a bed of vermicelli noodles and topped with fresh coriander and fried shallot. Chicken, Beef, Pork or Vegetables & Tofu
  • Black Tiger Prawns (7 Pieces) $18.00
  • 28. Yellow Curry
    • A wild & spicy yellow curry cooked with chef’s selected vegetables, basil & potato
  • Roasted Duck $18
  • Combination Meat $16.50
  • Combination Meat $16.50
  • Crispy Pork & Roasted Duck $19
  • Black Tiger Prawns (7 pieces) $18
  • Seafood $11.50
  • Mexican S $11.50/ M $17.00/ L $28.50
    • Spag's own chilli sauce. Seasoned topside, red kidney beans, capsicum, topped off with sour cream.
  • Garlic and Chilli Prawn $29.50
    • Sweet Thai chilli pizza base with prawns, spinach and roasted garlic. Topped with seafood marinara sauce.
  • New Yorker S $10.00 /M $15.50/ L $27.00
    • Experience a slice of 'The Big Apple'. Authentic pepperoni over our own special pizza sauce and cheese.
  • BBQ Chicken S$12.00/M$17.50/L$29.00
    • Chicken, bacon, capsicum, onions, topped with Spag's special BBQ sauce.
  • Green Salad $7.00
    • Mixed lettuce leaves served with a dressing.
  • Chicken and Cranberry S $12.00/ M $17.50/ L $29.00
    • shredded chicken breast with cream cheese, a sprinkling of cashew nuts, more delicious cranberry sauce and parsley. 'Mangia il legato
  • Baby Spinach Salad $10.50
    • Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar.
  • Roast Vege S $12.00/ M $17.50/ L $29.50
    • A selection of oven roasted seasonal vegetables, mushrooms. Finished with garlic aioli. A delectable combination any time of the year.
  • Chicken or Lamb Vindaloo $17.50
    • Choice of chicken/ lamb pieces cooked with vinegar, capsicum and spices
  • Kadai Chicken or Lamb $17.50
    • Choice of chicken/ lamb pieces cooked in thick gravy with crushed tomato, cream and fresh coriander
  • Bombay Aloo $14.00
    • Diced potatoes cooked with cumin seeds and spices
  • Prawn Dopayaza $19.00
    • Prawns cooked with chunks of onion, tomato topped with ginger, garlic, fresh coriander and spices
  • Tandoori Mushroom - 8 pcs per portion $8.00
    • Mushrooms marinated in a spicy garlic and yoghurt cooked in tandoori oven
  • Tandoori Prawns - 10pcs per portion $18.00
    • Prawns marinated aromatically with fresh herbs, spices and touch of cream, cooked delicately in tandoor
  • Vegetable Mixed Pakora - 8 pcs per portion $8.00
    • Selection of mixed vegetables dipped in a special chickpea batter fried in hot oil
  • Aaloo Paratha $4.50
    • Naan bread stuffed with potatoes, onions or a mixture of spices
  • Chinese $22.50 / $32.50
    • Lemon chicken, green capsicums and baby corn, yummy.
  • Boysenberry Scream $10.00
    • Served in a sundae glass with vanilla ice cream, boysenberries, chocolate sauce - Ahhh!
  • Four Cheeses $22.50 / $32.50
    • Mozzarella, Feta, Blue, tasty cheese, capsicums, garlic, sun dried tomato.
  • Banoffi Sundae $10.00
    • Delicious layers of liqueur soaked chocolate biscuits, caramel, bananas, ice cream - topped with cream and chocolate flakes
  • Hot Chocolate-Cup $3.50
  • Greek $22.50 / $32.50
    • Spinach, tomato, red onions, kalamata olives, feta and a touch of garlic.
  • Warm Chocolate Brownie $8.50
    • Served with yoghurt, boysenberries and cream
  • Chicken $22.50 / $32.50
    • Smoked chicken, cranberry sauce, brie cheese. This is our specialty!
  • Black sesame panna cotta with pineapple granita and honey $12.00
  • Torched pear, almond meringue, shiso, tapioca and umeshu jelly $12.00
  • Nasu Eggplant with red miso and ginger $7.00
  • Kinoko Portobello mushroom with green onion sauce $7.00
  • Giumiku Ocean beef sirloin with smoked chilli kelp $12.00
  • Tsukune Chicken mince balls with tare & egg yolk $7.00
  • Edamame beans $7.00
  • Reba Chicken liver with Tare $7.00
  • Caveman $19.50 / $29.50
    • Tamar Farm pepperoni, beef, chicken, peppers and BBQ sauce (Regular / Large)
  • Fried re range eggs on toast $16.00
    • with avocado and bacon
  • Catch of the Day $19.50 / $29.50
    • fish, mussels, shrimps and capers (Regular / Large)
  • Warm sticky date pudding $13.50
    • with toffee sauce and vanilla ice-cream
  • Green Machine $19.50 / $29.50
    • broccoli, fresh tomatoes, mushrooms, spinach and sweet chilli sauce (Regular / Large)
  • Manuka house-smoked Marlborough salmon $18.00
    • with aioli, toasted bread and watercress
  • Market fresh fish of the day $32.00
    • see your wait staff for today's creation
  • Poached free range eggs $18.00
    • with bacon or smoked salmon, potato rosti and hollandaise sauce
  • Spicy wedges $8.00
    • Served with sour creme and chilli sauce
  • Beef nacho $10.00
    • Served with sour cream
  • Spicy wedges supreme
    • Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
  • Chips S$4/L$6
    • Served with sauce and aioli
  • Chicken nuggets and chips $8.00
    • 6 chicken nuggets with chips and tomato sauce
  • Seafood basket $10.00
    • assortment of seafood snacks bites and chips
  • Tuk Tuk Platter (2-3 People) $32
    • Shredded sticky beef, Fried chicken wings, Chicken satay skewers and Crispy prawn wontons
  • - **Jasmin Rice $2
  • Chicken Cashew Nuts (GR) $19
    • w/ Mushrooms
  • Som Tum Vegetable Tempura (3) $8
    • w/ Peanuts
  • Seared Scallop Basil $26
    • w/ Kaffir Lime, Chilli
  • Pad Thai Chicken Noodle (GF) $18
    • w/ bean sprouts, lime peanuts
  • Bangkok Fireworks Miang (GF) $5
    • w/ Prawn, peanut, chilli, lime, ginger
  • Panna Cotta (GF) $11
    • Pls ask for today flavour
The Rolling Om

The Rolling Om

location

Address

301 Montreal Street, The Gym - market place, Christchurch 8083, New Zealand

phone

Phone

0221714697

email

Email

None

clock

Opened hours

Monday: 10:00-15:00, Tuesday: 10:00-15:00, Wednesday: 10:00-15:00, Thursday: 10:00-15:00, Friday: 10:00-17:00,
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Street Food

features

Features

Cash

Location
301 Montreal Street, The Gym - market place, Christchurch 8083, New Zealand
Similar Restaurants based on Cuisines