The Rolling Om in Christchurch Menu

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The Rolling Om in Christchurch has no menu available, but can choose from many other options such as Soup of the Day or Gourmet Toasted Sandwiches from Robert Harris Cafe. Zab Thai Food Takeaway offers many options including Spring Rolls (8) and Fish Cakes (8). Governors Bay Hotel includes a wide range like Breakfast, eggs as you like on toast, bacon, sausage, tomato, mushrooms and hash brown or Two poached eggs on house baked beans with spicy chorizo. All Pies from and Cheese & Onion Roll from . Cafe Time offers Bean Scene Cafe and Fries-steak or shoe string.

Nearby Sample Menus

Lemon Prawns Noodles/Rice $12.80
Honey Chicken Noodles $9.80
- Egg noodles with battered chicken and vegetables in sweet honey sauce.
Curry Laksa Soup $10.20
- Egg noodles with king prawns, chicken, crab meat, tofu and vegetables in Malaysian-style creamy coconut curry soup.
Lemon Chicken Noodles/Rice $9.80
Vegetarian Soy Noodles $9.00
Combination Noodles $11.50
- Egg noodles with king prawns, roast pork, beef, chicken and vegetables in oyster sauce.
Chili Beef $9.80
- Egg noodles with beef and vegetables in hot and spicy chili sauce.
Sweet Sour Pork Noodles/Rice $9.80

Roasted Stone Fruit, Organic Yogurt, Raw Organic Granola Crumbs $12.50
Beetroot Bruschetta with Feta, Honey & Walnuts $20.50
Daily Creations (check our cabinet)
Raw Cheesecake - Seasonal Fruit, Low GI, Gluten & Dairy Free $8.50
Smoked Chicken Linguini with Sundried Tomato Pesto & Rocket $25.50
Chicken Liver Pate with Toast & Bread and Butter Pickles $18.50
Beer Battered Fries with Aioli
Quiche of the Day with Daily Salad $22.50

Tempura prawn udon $11.90
Chicken curry $12.90
Unagi don $18.90
- Fresh water eel
Served on rice with miso soup
Teriyaki / Katsu / Karaage chicken don $12.90
Plain udon $8.90
Chicken katsu curry $15.90
Served on rice with miso soup

MURG AKBARI $21.00
- Chunks of chicken cooked in a mild creamy sauce, then finished with vegetable gravy and egg.
DAAL MAKHNI $16.00
- Black lentils and kidney beans cooked over a low heat with special herbs and spices and cream. To request vegan and dairy free, please ask for the duty manager.
BUTTER PRAWNS $23.00
- Prawns cooked in a mild butter sauce with a touch of fenugreek.
PRAWN PAKORAS $18.00
- Prawns dipped in a chickpea flour with herbs and spices, then deep-fried. Eight pieces per portion.
RAITA $4.00
- Yoghurt mixed with cucumber, tomatoes and onion. This is a great option to cut the heat out of spicier dishes.
MANGO CHUTNEY $4.00
CHICKEN DO PAYAZA $21.00
- Cubes of chicken tossed with chunks of onion, in a vegetable gravy along with herbs and spices and cream.
MURG KADAI $20.00
- Chicken cooked in vegetable gravy with crushed onions, garlic, ginger and cream with fresh coriander.

MUESLI $14.00
- the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
Daly Special $23.00
- chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
Carol Oats Porridge $14.00
- Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
Dumplings 6 pcs $9.00
- house made dumplings
Pancakes with Fresh Fruits $19.00
- pancakes served with seasonal fresh fruits, lemon coconut cream
Soup of The day $15.00
- optional whole grain or GF bread with salad
Asian Pancake 4 pcs $9.00
- fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
Scrambled Tofu on Toast $19.00
- scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado

Lambs Fry and Bacon (GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
Roast of the Day $15.00
- (GF available) Ask your server about today’s roast
Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
Soup of the Day $10.00
- With artisan soup roll
Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries

Salad of the Day $10
The Classic $9
- Eggs on toast with grilled tomato
Toasted ham & cheese sandwich with chips $9
Deluxe Wedges $16
- seasoned wedges topped with melted cheese, bacon, sour cream & sweet chilli sauce
Chicken Tenderloins $16
- served with salad garnish, fries & sweet chilli sauce
Two Fillings $7
- choose from cheese, bacon, onion, ham, egg, tomato, mushroom & pineapple add extra fillings $1 each
Club Sandwich $15
- deluxe ham, lettuce, tomato, cheese & mayonnaise with fries
Eggs Benedict $16
- Poached eggs, with bacon on toasted ciabatta with hollandaise sauce

Greek Salad (small) $7.00
- A traditional Greek Salad with Feta and Olives
Lountza (smoked pork) $6.50
- Marinaded and smoked pork loin (100g)
Marinated Olives (large) $6.50
Baklava $3.00
- Layers of Filo and nuts coated with honey syrup
Souvlaki (large) $14.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
Spanakopita (vegetarian) $4.00
- Spinach and Feta cheese Filo parcels
Greek Bread $3.70
Houmous (large) $6.50
- 200g take away pottle (vegetarian)

Add Peppers $5.50
Tomato Bruschettini $17.50
- Tomato, Garlic, Basil, Buffalo Feta
Olives & Tapenades $32.50
- Marinated Olives, Tapanades, Pate, Roast Ciabatta
Shellfish & Prawn Zarzuela al Andalus $23.50
- Shellfish, Tiger Prawn, Garlic Butter, Grilld Ciabatta
Roast Salmon Bruschettini $18.50
- Roast Salmon, Peppers, Tapenade, Aioli, Basil
Atlantic Caviar Tivoli $21.50
- Egg, Caviar, Grilled Ciabatta
Duck Liver Mousse Rossini $18.50
- Duck Liver Mouse, Red Pepper Tapenade, Grilled Ciabatta
Late Night Cheese $16.50
- Cheese, Grilled Ciabatta, Fig Chutney, Roast Red Peppers, Marinated olives (Choices: Gorgonzola, Parmigiano, Alpeggio, Maasdam, Aged Gouda)

Chef's Special Fried Noodles with Seafood $14.00
Oven Sesame Pancake Stuffed with Stewed Beef $5.00
Chef's Special Homemade Noodles Soup with Beef Shank $12.00
Homemade Noodles with Tianjing Style Gravy $10.00
Noodle Meal $3.00
- add 3 side dishes and a drink to your noodle order
Chef's Special Side Dish $6.00
Ichitan Organic Green Tea Range (420ml) $3.00
Fried Bread Stick $1.50

All Items $15 Unless Stated
Vietnamese Beef Salad $15.50
- Marinated beef rump strips, soft vermicelli noodles, spring onion, diced tomatoes and salad garnish. Tossed through a sweet chilli, mirin dressing.
SWEET ENDINGS
Philly Steak Roll
- Angus Rump Steak, Philly style. Topped with Swiss cheese finished under the grill. Accompanied with southern seasoned crispy fries.
Garlic Loaf $9.50
- Served with homemade garlic & herb butter.
Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm
Bishop’s BBQ Ribs 350Gms $15.50
Pizza

Chicken Curry on Rice
Pineapple
Prawn Foo Young
Roast Pork Mushrooms Chow Mein
Pork Foo Young
Chicken Curry on Rice
Fork
Chicken Foo Young

Breads + spreads $10.00
Hot chocolate $4.00
Chai $4.50
Cheese or Date scone n/a
Toast with jams n/a
Latte $4.50
Long black $3.50
Hollandaise optional n/a

Italian Herbs & Cheese N/A
Apple Slices N/A
Lettuce N/A
Ham N/A
BBQ N/A
Chicken & Bacon Ranch Melt N/A
Italian B.M.T N/A
Chipotle N/A

Side of Yoghurt, Home-made tomato sauce, hollandaise, Jam, Aioli or tomato sauce all $2.00
-Crispy Bacon Rashers $17.00
Waffles $17.50
- Belgian-style waffles with freshly cooked banana, bacon & maple syrup.
Pork Belly (GF) (DF) $20.00
- Charsui Mar slowly cooked pork belly on salad greens & rice
Chicken Nuggets $10.00
- Six chicken nuggets with a handful of fries served with Tomato sauce & Aioli
Eggs your way $15.00
- Poached, scrambled or fried on toast and served with crispy bacon.
Pea, Mint & Haloumi fritters on roquette, poached egg & finished with a home-made tomato sauce. $18.00
Large Fries $8.00