The Rolling Om in Christchurch Menu

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The Rolling Om in Christchurch has no menu available, but can choose from many other options such as Soup of the Day or Gourmet Toasted Sandwiches from Robert Harris Cafe. Zab Thai Food Takeaway offers many options including Spring Rolls (8) and Fish Cakes (8). Governors Bay Hotel includes a wide range like Breakfast, eggs as you like on toast, bacon, sausage, tomato, mushrooms and hash brown or Two poached eggs on house baked beans with spicy chorizo. All Pies from and Cheese & Onion Roll from . Cafe Time offers Bean Scene Cafe and Fries-steak or shoe string.

Nearby Sample Menus

Bo ssäm – slow cooked pork hock, kimchi puree, spring onion dressing, rice mayo gf $27
Coconut mousse, jelly and lime syrup $13
Blade cut marlborough salmon with organic white miso gf $21
Spiced fried pineapple dumplings with marou ba ria chocolate sauce $13
Caramelized mango tart tatin with organic coconut ice cream $13
Moong dal and mixed seed salad, avocado and fresh lime v $17
Stir fried cumin lamb $32
Ssäm –marinated wakanui sirloin, kimchi puree, spring onion relish, rice mayo $28

Chicken Salad $14.00
Squid Tempura with Garlic & Chilli Salt $15 Med/$27 Lg
Seafood Fried Rice Noodle $14.00
Ginger Chicken $15 Med/$27 Lg
Vietnamese Sweet & Sour Tofu $12 Med/$20 Lg
Special Hue-Style Rice Vermicelli Soup $15.50
Sate Chicken & Vege on Rice $12.00
Salt & Pepper Squid $15 Med/$27 Lg

Vegetable Jaipuri $15.90
- Variety of fresh vegetables in a creamy masala sauce (medium)
Dhal Palak $15.90
- Lentils tempered with cinnamon quills, crushed tomato and garam masala (medium - hot)
Vegetable Korma $15.90
- Assorted vegetables with a mild masala blend and a creamy sauce (mild)
Lamb Palak $17.90
- Spinach based sauce simmered with lamb and finished with a touch of cream (medium - hot)
Chicken Jalfrezi $16.90
- Sensational full bodied curry with onion, tomato and capsicum (medium - hot)
Pindi Chana $15.90
- Chickpeas accompanied with tomatoes, ginger and garlic (medium - hot)
Tamarind & Date $3.00
Butter Chicken $16.90
- World famous Indian delicacy-marinated chicken slow cooked and finished with a creamy tomato masala sauce (mild - medium)

Chicken Run $12.00
- Crumbed chicken tenders served with fries, salad and tomato sauce.
Onion Rings $9.00
Thai Beef Salad $25.50
- Warm Thai beef served with a fresh Asian style salad and crispy noodles.
Baldwin's Black Cherry Chicken $30.00
- A roasted chicken breast stuffed with a mousse of black cherries and almonds, wrapped in bacon and served on a creamy potato bake with toasted almonds and a red wine and cherry glaze.
Kakanui Calamari $16.50
- Tender golden calamari tossed in salt and pepper with chilli lime aioli and salad greens.
Pan Fried Fish $20.50
- Pan fried market fish in a lemon caper butter with steamed coconut rice and a fresh garden salad.
Seafood Chowder $16.50
- Market fish, mussels, squid and shrimps bound in a creamy sauce. Served with crusty bread.
Shearer's Shank $28.00
- A lamb shank slowly braised in rosemary, thyme, juniper berries and Old Dark beer. Served on creamy mash potato with our homemade gravy and steamed vegetables.

Roasted Carrot Cannelloni $24.00
- Braised fennel, sweet & sour raisins, salt baked carrotes
Chef's Salad $7.00
Griddled Fish Cakes $15.00
- Beetroot, horseradish creme fresh
Smashed Avocado $5.00
House Made Soup of the Day $12.00
- Grilled sourdough
Antipodean Plate $21.00
- Halloumi, smashed avocado, vine tomatoes, spiced sweet potato, dukkah, grilled flat bread
Hollandaise $3.00
Seasonal Soup $12.00
- Grilled sourdough

Spinach $4.50
Quinoa $14.00
- quinoa patty, basil pesto, smoked mushroom, cheese, rocket, aioli and relish
Halloumi $4.50
Smoked Mushrooms $4.50
Beef cut agria chips $7.00
Porridge $15.00
- cooked in kaffir lime & vanilla coconut milk with rhubarb & a pistachio brittle
Creamy Mushroom $19.00
- smoked mushrooms, creamy tarragon sauce, micros, roasted hazelnuts with grain toast + poached eggs $4.50 + bacon $5.00
Ice Cream Sundae $10.00
- vanilla ice-cream, chocolate sauce & toasted almonds

Vegetarian n/a
- Asparagus, cherry tomatoes, zucchini, pine nuts, light citrus oil and Halloumi
Gluten free 8” $20.00
Big AZZZ $22.00
- good grief it’s huge, upsized from any of the above selections (served without fries)
Foot $12.00
Soup of the Day $9.50
- made from local seasonal goodies and ciabatta bread
Margherita n/a
- Tomato, basil, olive oil, cracked pepper and our own hand pulled mozzarella
Spicy Lamb n/a
- Lamb, sambal eggplant, crumbled feta, balsamic glazed red onion and rocket
FOD $23.00
- lightly speckled salt and spice dusted fillets, salad, fries and smoked paprika cream

Bagel $15
- with smoked salmon, spinach & cream cheese
Fish and chips $23
- battered white fish, vegetable slaw & shoestring fries
Grilled Yuzu chicken salad $25
- tempura corn, bean sprouts, cucumber, tomato, red cabbage & cos with creamy sesame dressing
Fish and Chips $27
- battered white fish with thick cut chips & vegetable slaw
Bagel $15
- with bacon, fried egg & tomato relish
Profiteroles $14
- filled with coconut pastry cream served with coconut caramel sauce & lemon curd
Grilled Beef Ribeye (200g) $32
- with chips, cafe de Paris butter & dressed greens
Pasta $15
- with bacon and cheese

Bulgogi (Korean style BBQ meat) $22
- Thinly sliced beef marinated in a blend ginger, Korean dark soy and garlic
Bulgogi Ssam $ 13
- Bulgogi on Korean lettuces & herbs (6 pcs)
Kimchi Tofu Salad(V) $ 11
Galbi-1 (Grilled Beef Ribs) $25
- Short beef ribs marinated in a blended of ginger, Korean dark soy and garlic
Kimchi Jeon (kimchi Pancake)(V) $ 12
Bulgogi Noodle $16
- Stir –fired noodle with marinated beef and vegetable cooked in a blast fried wok
Spicy kimchi and spring onion pancake Seafood $15
Yang Yeum chicken $ 25
- Crispy chicken marinated with Korean sweet chili sauce

Aaloo Posht $8.50
- Tender cubes of aloo sautéed in onions, garlic, ginger, fresh coriander and tomato then cooked with roasted poppy seed and spices.
Lamb Combo $13.50
- Curry+Rice+Naan+Soft Drink(355ml)
Daal Makhani $8.50
- Black lentils and kidney beans cooked with ghee and spices.
Tadka Daal $8.50
- Yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric.
Chicken Tikka Masala $8.50
- An internationally renowned dish Boneless chicken cooked in a secret recipe of yoghurt, spices.
Lamb Madras $9.50
- A favourite with those who enjoy their curry hot. lamb cooked in hot spices.
Lamb Tikka Masala $9.50
- An internationally renowned dish lamb cooked in a secret recipe of yoghurt, spices.
Butter Vegetables $8.50
- Vegetables finished with butter sauce and spices.

Caesar Salad $17.50
- Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
Thai Chicken Salad $21.00
- Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
Urban Platter $40.00
- A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
Eggs Benedict $20.50 / $21.50
- Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
Wedges $13.50
- Home style wedges w cheese, bacon, sweet chilli and sour cream
Mushroom Stack $19.50
- Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
Seven's Big Breakfast $23.50
- Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
Sticky Pork Sandwich $22.50
- Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries

Steak & Pepper
Each $3.90
Mince Pie
Steak Pie
Chicken Pie
Each $4
Bacon Egg & Cheese
Steak & Mushroom

Italiano $15.50
- Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
Very Vegetarian $15.50
- Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
Hot dog $3.00
Spring Roll $3.50
The Stone and Bone $15.50
- Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
Chicken Nuggets $4.00
- half dozen
Chips $4.50
- per bag

Open Omelette $17.00
- Three egg omelette with mozzarella cheese. Bacon, tomato and spinach or Salmon, red onion and tomato or Mushroom, red onion, tomato and spinach
Highland Wedges $12.50
- with bacon, cheese, sour cream & sweet chilli
Wedges $8.00
- served with Sour Cream
Fries $7.00
- with Aioli - with gravy $8.00
Chicken Burger $16.50
- Crunchy chicken tendered, Bacon, tomato, lettuce, bri cheese, BBQ and chilli aioli served with fries
Toast (2 pieces with spreads) $5.00
Vegetarian Crepes $32.00
- Gluten free crapes filled with spinach, pumpkin and feta on a broth of red onions, olives and red wine
Chicken Wrap $15.00
- Large tortilla wrap stuffed with lettuce Arabic spices seasoned chicken salsa, tomato aioli served with wedges & sour cream

VEGETARIAN SINGAPORE NOODLES $9.00
SAMBAL CHICKEN FRIED RICE $9.80
- fried rice with chicken and vegetables in Malaysian sambal sauce
COMBINATION NOODLES $10.50
- egg noodles with king prawns roast pork beef chicken and vegetables in oyster sauce
VEGETARIAN MEE GORENG $9.00
CURRY LAKSA SOUP $10.20
- egg noodles with king prawns chicken crab meat tofu and vegetables in Malaysian style creamy coconut curry soup
HOT SIX $10.20
- egg noodles with roast pork beef chicken and vegetables in special Thai chili sauce
FRIED KUAI TEOW $9.80
- thick rice noodles with roast pork shrimps and vegetables in sweet soy and mild chili sauce
CHICKEN SATAY $9.80
- egg noodles with chicken and vegetables in satay sauce