The Serious Sandwich in 56/363 Colombo Street Menu

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The Special (B.L.T Pictured) $13.50
Meatball & Parmesan $13.50
Poached Chicken & Slaw $13.50
- Contains peanuts
Porchetta Salsa Verde $13.50
The Breakfast Bap $13.50
Grilled Aged Cheddar $13.50

Serious Slaw $8.00
Serious Fries $6.00

Nearby Sample Menus

Field Mushrooms $3.50
Betty's Soldiers $16.00
- Two soft boiled eggs served with bacon twirls and ciabatta toast soldiers
Betty's Bacon Buttie $15.00
- With crispy bacon, lettuce, avocado, NZ tomatoes and garlic aioli on $15.00 fresh ciabatta (Vegetarian option available with grilled haloumi and chipotle aioli)
Crispy Bacon $4.00
Sausages $4.00
Black Betty's Big Breakfast $21.50
- Two eggs, streaky bacon, breakfast sausages, potato layer cake, roasted herb tomato and field mushrooms served with toast.
Spreads and Jams $2.00
Two Eggs $4.00

Chicken Parmigiana $27
- free range waitoa chicken thigh with carved ham, tomato compote and cheese served with panzanella salad & lime aioli
Frickles $6
- salt & vinegar fried pickles
Each treat is made up of one main, side, sweets & drink $12.5
- main: battered sausage octopus, mousetrap / sides: chips, apple & popcorn / sweets: icecream & jelly / drinks: lemonade
Chunky Chips $7.5
- with tomato sauce or aioli
The French Dip $14
- grass fed braised beef with mozzarella grilled baguette served with jus
Mushroom, 2 eggs, spinach $5
Icecream & jelly $2
Chef's Breakfast $23.5
- wholemeal sesame flatbread with roasted carrot hummus, fried eggs, sundried tomato pesto & herb yoghurt

Baked brie $18.50
- Stuffed with rosemary & garlic served with melba toast, water crackers & a reduction of berry balsamic, onion jam & seasonal fruit.
Tequila flamed grilled chicken breast $28.50
- Served on traditional Caesar salad with crusty croutons, shaved parmesan, cos lettuce tossed in a rich caesar dressing topped with a poached egg. Anchovies optional.
Cheesecake of the day $14.50
- Chef’s creation, served with cream & ice cream
Salt & pepper squid $16.50
- Served on a bed of mesclun with chilli, coriander, shallots & fried onions drizzled with a refreshing vietnamese dressing
Free range chicken sandwich $20.00
- with melted double brie & cranberry compote served on toasted ciabatta with lettuce & tomato.
Beef nachos $16.50
- Mild nacho mince served with corn chips, cheese, sour cream & fresh tomato salsa
Open steak sandwich $25.00
- On rustic ciabatta bread with lettuce, tomato, onion jam finished with a fried egg & drizzled with bbq & bearnaise sauce served with fries
Fish & chips $14.50
- Golden battered fish, served with chunky fries, salad & tartare sauce

Vegetarian curry puffs $8.00
Steamed Rice Is Included In All Dishes Except Nos. 20,21,22,31
-With chicken $17.00
-Pork / chicken / beef. $18.00
-Pork / chicken / beef. $18.00
Red curry
- Traditional Thai curry with dried red chili paste and coconut milk with bamboo shoots and seasonal vegetables.
We Do Hope You Enjoy Your Meal. Some Gf Dishes Available.
-With king prawns $20.00

Spiced Pork Ear $6.80
Chicken wings $2.00
Noodles soybean paste $9.50
Beef onion dumplings M $8.50 L $11.50
Chinese pancake with egg and fried bread stick $5.00
Spiced Pork Feet $6.80
Cold beef tendon $6.80
Wonton soup $7.50 Extra egg $0.50

Chicken Pineapple on Rice $10.50
Steak Black Bean Sauce $11.00
Chicken Mushroom on Rice $10.50
Pork Mushroom on Fried Rice $10.50
Combination Fried Rice $12.00
Steak Fried Rice $9.50
Prawn Chow Mein $11.00
Roast Pork Fried Rice $10.50

Southern Style Fried Chicken $14
- Served with Sriracha and yoghurt dipping sauces.
Pulled Pork Sliders $14
- In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
Beer Battered Onion Rings $10
- Prepared in our fresh craft beer batter & served with chipotle mayo.
Spicy Chilli Squid $12
- Served with lime aioli.
Fresh Volstead Salsa $3
Garden Salad with Toasted Seeds $13
- Fresh seasonal greens with our house dressing and toasted seeds.
Spicy Tortilla Chips and Volstead Salsa $11
Fries with Chipotle Mayo $9

Fries (GF) $6.00
- With aioli
Garlic Bread $7.50
- With house made confit garlic butter
Lambs Fry and Bacon (GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
Seafood Chowder $12.50
- With artisan soup roll
Soup of the Day $10.00
- With artisan soup roll
Roast of the Day $15.00
- (GF available) Ask your server about today’s roast
Caesar Salad $15.50
- (GF available) Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional)(Add Chicken $4.00)

Hotplate Sambal Lemon Eggplant Tofu
- Spicy sour Sambal Lemon Eggplant over Crispy Tofu on hot plate
Rice $1 Bowl / $2.50 Packet
Sweet and Sour Tofu Delight $10.50 Reg / $16 Lge
Ramen Soup with Fresh Veggy $10 Reg / $15 Lge
Stir Fried Rice with Veggy $10.50 Reg / $16 Lge
Bean Paste Tofu with Baby Corn $10.50 Reg / $16 Lge
Hotplate Tofu with Fresh Vegetables and Cashew Nuts $15 Reg / $22.50 Lge
Honey Wedge and Soysage Salad $12 Reg / $18 Lge

Chicken skewer $2.50
Spicy eggplant $19.00
Deep fried squid rings $9/6E
Pork Fried rice $14.00
Spiced beef $13.00
Nanjing salted duck $13.00
Sliced bun $2.00
Seafood tofu $20.00

Late Night Cheese $16.50
- Cheese, Grilled Ciabatta, Fig Chutney, Roast Red Peppers, Marinated olives (Choices: Gorgonzola, Parmigiano, Alpeggio, Maasdam, Aged Gouda)
Olives & Tapenades $32.50
- Marinated Olives, Tapanades, Pate, Roast Ciabatta
Chargrilled Mushrooms $18.50
- Balsamic Mushrooms, Buffalo Feta, Courgette, Aioli
Chorizo & Spiced Meatballs al Alicante $18.50
- Spiced Albondigas
Halloumi & Pancetta $17.50
- Halloumi, Pancetta, Date, Plum Chutney
Add Salami $6.50
Charcouterie w. Cured Meats, Terrine, Pate & Pickles $36.50
- Cured Meats, Terrine, Pate, Pickles, Grilled Ciabatta, Mustard
Atlantic Caviar Tivoli $21.50
- Egg, Caviar, Grilled Ciabatta

Rice Ball N/A
Chicken yaki udon $11
Baby Tray N/A
Teriyaki Chicken Set $13
- Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
Half Roll N/A
Teriyaki Beef $11
- Beef with teriyaki sauce & fresh vegetable salad on rice
Teriyaki Chicken $11
- Chicken with teriyaki sauce & fresh vegetable salad on rice
Yakjundon Set $13
- Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad

Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
- see blackboard (Priced 1 / 2 / 3 x 40g serve)
Soup, winter offering (v,gf) $15.50
Harissa roasted aubergine, black lentil and chia, herbs & organic leaves (v,gf,df*) $15.50 / $30.00
Chargrilled 200g Canterbury beef fillet, bone marrow crust, Akaroa black pudding, bacon & leek champ, shallot, garlic and red wine jus (gf*df*) $39.50
Baked Chocolate ganache, sea salt, spiced hazelnut, orange oil, homemade crème fraiche ice cream (gf) $16.50
Duck liver parfait, Muscovado & onion jam, bread $19.50
Affogato – LCC espresso, liqueur of your choice, Kohu Road vanilla ice cream (gf*) $16.00
Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50

Caesar Salad $16.50 Add chicken $5
- Traditional Caesar with cos lettuce, parmesan, croutons, streaky bacon, soft poached egg & caesar dressing . Finished with anchovies
Vegetable Korma $24
- Field mushrooms & red pepper korma served on jasmine rice & poppadum
Bar Basket (Single serve / Share serve) $12 / $18
- Wontons, Spring Rolls, Samosas, Chicken Goujons & Onion Rings w sweet chilli & Tomato sauces
Lentil & Tomato Moussaka $18
- Layered and baked with aubergine & tasty cheese, served with a side salad
Eggs Benedict $16.50
- Two perfectly poached eggs served on ciabatta with middle bacon & hollandaise
Fishermans Basket (Single serve / Share serve) $13 / $18
- Crumbed Prawns, Calamari, Prawn Twisters & Fish Goujons w sweet chilli, tomato & tartar sauces
Prawn & Bacon Creole $25
- Sauteed with green peppers, mushrooms in a white wine tomato & basil sauce with jasmine rice
Garden Salad $7
- Served with seasonal toppings & honey mustard dressing

Naan $3.50
- Brushed with butter
Prawn & Kumra $21.50
- East meets west in this sensational seafood creation
Garlic Naan $4.50
- Brushed with fresh crushed garlic butter
Bhajees $7.50
- Divine crispy onion and spinach fritters – so good we named the business after them, served with tamarind chutney
Chicken Narni $13.50
Extra Rice $3.50
- Basmati – rice of kings
Dahl Bhat (vegetarian) (pot / box / reg) $10.00 / $10.00 / $18.50
- Lentil staple with fresh spinach and tomato
Lamb Vindaloo (pot / box / reg) $10.00 / $10.00 / $18.50
- Feisty favourite from goa – best accompanied by fifteen lagers