The Serious Sandwich in 56/363 Colombo Street Menu

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The Special (B.L.T Pictured) $13.50
Meatball & Parmesan $13.50
Poached Chicken & Slaw $13.50
- Contains peanuts
Porchetta Salsa Verde $13.50
The Breakfast Bap $13.50
Grilled Aged Cheddar $13.50

Serious Slaw $8.00
Serious Fries $6.00

Nearby Sample Menus

Chicken, bacon, and pesto burger $18.90
- Tender strips of chicken with bacon, pesto, onion, tomato and pickles in a toasted bun with lettuce and mayonnaise. Served with hashbrown and side salad.
Two eggs, any style with hashbrown plus $19.90
- A choice of ONE of the following: Bacon or ham or sausage or corned beef hash or mushrooms or grilled tomato/ Two pancakes or one piece of French toast or half a waffle.
Sliced bananas $2.90
Drexels breakfast treat $17.20
- Choose from a bowl of fresh fruit or spiced apple compote or berry compote plus. A choice of one of the following: Two pancakes or full waffle or two French toast or a bowl of muesli and plain yoghurt.
Fresh fruit salad $5.90
Eggs on wholegrain toast $8.50
Corned beef hash / bacon / ham / sausages / grilled tomato / field mushrooms. (Full) $5.20
One egg $2.70

Stir fried exotic and common greens gf/v $12
Penang curry of beef cheeks with green beans and fish crackling gf $34
Sticky beef rib, peking wong bok $30
Sweet and sour pork, pineapple and cherry tomato $33
Sung choi bao of pork $23
Kung pao chicken – sichuan peppercorns, heavenly facing chillies and peanuts $26
Caramelized mango tart tatin with organic coconut ice cream $13
Prawn dumplings (3) supreme broth $14

Fries $7.50
- Served with aioli
Green salad $4.50
Nachos $15.50
- Chicken, beef or vegetarian served with house made bean mix mozzarella cheese, sour cream, tomato salsa and guacamole
Vegetarian Salad
- Served with spinach salad, spiced carrots, honey roasted kumara, chickpeas and roasted seeds finished with an herb dressing
Hawaiian $18.90
- Double lashing of pineapple and ham
Zucchini and Mint Fritters $17.40
- Served with a green salad and minted yogurt and apple chilli relish
Styx Full Breakfast $21.90
- Old English sausages, bacon, tomato, mushrooms, hash browns and toast with farm fresh eggs cook any way
Flat Bread $13.50
- Basil pesto and cream cheese

Salt and pepper squid $20.00
Roast pork & chinese vegetable on rice $13.00
Spinach, pork & prawn dumpling $4.00
Fried ice cream $7.00
Deep fried blue cod served with tasty savoury sauce n/a
Chicken fillets served with ginger infused sweet and sour sauce $20.00
Taro slow cooked with pork belly $20.00
Vanilla ice cream with cooked sweetened bean $5.00

K.F.C - Kinji’s Fried Chicken $18
- garlic soy marinated
Dinner Bento Box $36
- sashimi, sushi, tempura, teriyaki, rice, pickles & miso soup
Lotus Roots Chips $6
3 Kinds of Sashimi 12pcs $20
- salmon, tuna & white fish
Matcha Affogato $8
- Vanilla Ice Cream w Matcha Green Tea Sauce
Groper & Fresh Shiitake Mushroom Tempura $18
Deep Fried Fish Wing $6
Octopus $6

Sticky Date Pudding $12
- served hot with caramel sauce and vanilla ice cream
Tandoori Chicken Salad (GF AVAILABLE ON REQUEST) $21
- on fresh greens with red onion, tomato, sliced capsicum, mango dressing and a mint yoghurt topped with crispy noodles
Premium Rib Eye $33.50
- 300g Rib Eye on garlic mash, with roasted mushrooms, fresh salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
Quinoa Cakes (GF/ Vegan) $24
- homemade cakes, pan fried, served with mushrooms and haloumi, marinated zucchini ribbons, and avocado salsa
Dukkah Crusted Lamb Rump $32
- cooked medium rare, served on pumpkin, feta, sundried tomato and caramalised onion tart with fresh salad, roasted vegetable medley and harissa mint yoghurt
Classic Pub Steak (GF AVAILABLE ON REQUEST) $28.50
- 250g Sirloin with fries, salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
Fish and Chips (GF) POA
- Please contact us for today's Fresh Catch and choose pan seared, crumbed or battered, served with a fresh green salad, fries, homemade tartare sauce and a lemon wedge
Premium Rib Eye (GF AVAILABLE ON REQUEST) $33.50
- 300g Rib Eye on garlic mash, with roasted mushrooms, fresh salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce

Caesar salad (GFA) $19.50
- Crispy torn cos lettuce leaf, streaky bacon, herb butter toasted croutons, anchovies, poached egg, Elmwood caesar dressing, parmesan.
Vegetable filo parcel $15.00
- Fresh spinach, roasted pumpkin, feta and peanuts wrapped in an oven baked filo parcel. Served with fries, green leaf salad & cranberry sauce
Hawaiian $15
- Smoked ham, juicy pineapple, red onion & mozzarella
From the grill
- With your choice of 2 sides and 1 sauce
Fish & Chips (GFA) $23.50
- Emerson’s beer battered Blue cod fish, beer battered fries & Elmwood slaw with tartar sauce & lemon
Builder’s platter $40.00
- BBQ bacon beef sliders x4, crispy chicken sliders x4, battered fish sliders x4, beer battered fries with tomato sauce & aioli
Mango chicken burger (GFA) $15
- Spiced marinated grilled chicken thigh with mango salsa, cheese, tomato, lettuce, red onion, Marie Rose sauce in a toasted Brioche bun with beer batter fries
Mango chicken burger (GFA) $21.50
- Spiced marinated grilled chicken thigh with mango salsa, cheese, tomato, lettuce, red onion, Marie Rose sauce in a toasted Brioche bun with beer batter fries

Carne M $17 L $24
- Beef Mince
Gennaio M $15 L $19
- Bacon
Ravioli $20
- Roast chicken filling served with mushrooms with parsley in a cream sauce
Margerita M $15 L $19
- Basil
Spaghetti Marinara $20
- A mixture of seafood cooked to perfection in our tomato sauce
Giugno M $15 L $19
- Mushroom & Ham
Fettuccine Smoked Chicken $20
- Mushrooms, chicken & parsley with a cream sauce
Lasagne $16
- Layers of pasta filled with ground meat, ham, egg, cheese served with our tomato sauce

FISH CURRY $22.00
- Fillets of Gurnard fish cooked with onion, tomatoes, ginger, garlic and exotic Indian herbs and spices.
DAAL MAKHNI $16.00
- Black lentils and kidney beans cooked over a low heat with special herbs and spices and cream. To request vegan and dairy free, please ask for the duty manager.
PRAWN PAKORAS $18.00
- Prawns dipped in a chickpea flour with herbs and spices, then deep-fried. Eight pieces per portion.
VEGETABLE JALFREZEE $17.00
- Vegetables cooked with herbs and spices, coconut milk and capsicum. To request vegan, please ask for the duty manager.
CHEESE PAKORA $12.00
- Indian cheese layered with coriander, lightly dipped in chickpea batter and finished in hot oil. Six pieces per portion.
TANDOORI CHICKEN FULL - TWO LEGS, ONE BREAST $24.00
- Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt, skewered and cooked in the Tandoor.
CHICKEN TIKKA $15.00
- Chicken marinated in spices and yoghurt, cooked on a skewer over flaming charcoal in the Tandoor. Five pieces per portion.
CHICKEN BIRYANI $20.00
- Chicken pieces sauteed in garlic and ginger, then cooked with basmati rice in a vegetable gravy.

Seasonal Fresh Fruit Salad $10.00
- Fresh fruits served with yoghurt
-Smoked Chicken With Blueberry Salsa And Brie $11.50
Bacon And Eggs On Toast $18.00
- bacon and free range eggs on your choice of toast
-Salmon And Cream Cheese $14.70
Muesli $12.00
- Homemade toasted organic grains and nuts, fresh fruit, yoghurt and milk
Saturday 7:30am - 2pm
Side Salad / Free Range Chicken $8.50
-Bacon And Avocado $11.20

Green Pea & Paneer Curry $8.00
CHICKEN TIKA $2.00
VEG. BIRYANI $10.00
SAMOSA $2.00
Butter Chicken $10.00
VEG. KORMA $7.00
Chicken Wings $1.50
CHICKEN KORMA $10.00

Fish, Prawns OR Squid $13.00
Rard Naa
- (Stir Fried rice noodle with creamy soup)
Pad see-ew $10.00
- (Stir Fried rice noodle with sweet dark soy sauce)
Sweet and Sour (Pad Preow Whan)
Yentafo (Pink noodle soup) $10.00
Som Tam (Thai Salad) $10.00
- (Spicy sweet carrot salad with chili, garlic, lemon and tomatoes)
Pork Noodle Soup (dark, herbal soup) $10.00
Prawns $13.00

Farmhouse Breakfast (available all day) $18.50
- Two eggs, bacon, grilled tomato, mushrooms, hash cake, sausages & toast
Basket of wedges $7.00
Eggs (cooked your way) $3.00
Garden Salad $4.50
Farmer's Salad $16.50
- Mixed greens with roasted vegetables, tomato, red onion, fried bacon, croutons and aioli-vinaigrette
Oamaru Gold $11.50
- Oven baked jacket potato, served with chilli con carne & sour cream
Vegetarian Burger (available all day) $15.00
- Fried vegetable pattie with lettuce, mushrooms, cheese, onion jam, tomato-chilli sauce & fries
Central Caesar Salad $14.50
- Crispy cos lettuce with croutons, classic Caesar dressing and topped with strips of chicken breast

Housemade hashbrowns with baby spinach + poached eggs $16.00
Tea $3.00
Soy $0.70
Gogi berry, cashew + coconut muesli with fresh seasonal fruit, berry compote + yoghurt $9.50
Breads + spreads $10.00
Hollandaise optional n/a
Toast with jams n/a
Latte $4.50

CAJUN CHICKEN BURGER $17.50
- seasoned chicken breast served on toasted freshly baked bread with brie, lettuce, tomato and garlic aioli, served with fries
VEGETARIAN SALAD $14.50
- reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing
STEAK SANDWICH $18.50
- premium rump steak served on toasted freshly baked with lettuce, tomato brie and caramelised onions, served with fries
TWO EGGS (FREE RANGE) ANY STYLE $9.50
- served with toast
BAGEL $5.50
- served with cream cheese and jam
PANCAKES $14.50
- served with banana, berries and maple syrup
BRIOCHE FRENCH TOAST $15.50
- served with bacon, banana and maple syrup
BEEF AND BACON BURGER $17.50
- a premium beef burger served on toasted freshly baked bread with bacon, cheese, tomato, lettuce and relish, served with fries