The Shed Cellar Door Restaurant in Otago Menu

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The Shed Cellar Door Restaurant in Otago has no menu available, but can choose from many other options such as Banana boat or Ice cream with lychee from Maxine's Palace. Ironic Cafe and Bar offers many options including Grilled Banana and Breakfast Bagel. Little India Bistro and Tandoor includes a wide range like Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney or Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney.. Chunky Fries GF and Chilli Cheese Fries GF from . Monty's Bar & Restaurant offers Chop N Wok and Dinner A (For 3 Persons).

Nearby Sample Menus

Tofu Furai Curry $11.00
- crumbed tofu with curried vegetables
Salmon $7.50
Gyoza $6.50
- fried or steamed dumplings
Chicken or spicy chicken $12.00
Cooked tuna $4.50
Mixed Seafood Furai $12.50
- prawn fish squid in Japanese panko breadcrumbs
Kakiage $10.00
- thinly cut tempura vegetables
Tendon $12.50
- tempura prawn and vegetables

Espetada Grande (for 2-3 people) $27.90
- 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
Chicken Mediterranean Salad $15.50
- Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
5 Churrasco BBQ Wings $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- Large $6.50
3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips
1/4 Chicken $8.90
- Small fraction, big reaction
Spicy Rice

Mixed Tempura $10.00
- 2 king prawns, 3 vegetable slices
- 4 Pieces $5.00
Sukiyaki Chicken $13.50
- stir fried udon with chicken and sukiyaki sauce
-12 Pieces $15.00
Teppan Seafood $24.00
- Assorted grilled seafood with teriyaki sauce.
- 6 Pieces $6.00
-12 Pieces $21.00
- 4 Pieces $7.00

Rump Steak $20.00
- 300g of rump steak on either fries and salad or mashed potato and peas with your choice of sauce; mushroom, gravy or garlic butter
Fish n' Chips $17.00
- Monteith's Original beer battered Hoki served with chips, garden salad and homemade tartar sauce
Fish Burger $14.50
- Monteiths beer battered Hoki with lettuce, onions, cucumber and tartar sauce all on a toasted bun
Falafel wrap $14.00
- Cumin spiced falafel wrapped with fresh leaves, tomato, red onions, avocado and sweet chilli sauce with fries
The Mighty works $18.00
- 2 tried eggs, 4 rashers of streaky bacon, 2 hash browns, sausage, mushrooms, grilled tomato and baked beans, all Served with toast and butler
Pork Ribs 1/2$20.00/Full$28.50
- Either a 1/2 or full rack of slow braised, smoked BBQ ribs, served up with a pile of tries and garden salad
Cheese Burger $14.50
- Classic grilled beet pattie with melted cheese, tomato relish. aioli, lettuce, onions, tomato and gherkins
Chili Beef Nachos $10.00
- Whole baked tortilla shell filled with beef chilli, sour cream & sweet chilli sauce with nacho chips on the side.

Basil & Chilli $17.00
- chicken pork beef vegetable & tofu
Yellow curry $18/$23.50
- chicken seafood prawns squids & scallops
Basil & Chilli $23.50
- tiger prawns squids seafood
Mas-sa-mann curry beef (lamb 23.50) $19.00
Coconut Prawns 4 $12.00
Fried Rice Chicken pork beef combination vegetables $17.00
Chicken Satay sticks 4 $8.00
Stewed pork Shank on rice $20.00

Extra Poached Egg $2.00
Poached Eggs on Toast $12.00
Public's Chicken $14.00
- Fried chicken w coleslaw, homemade aioli and our special peanut sauce
Extras
Public's Breakfast Burger $14.00
- Bacon, eggs, relish and coleslaw
Beef Burger $14.00
- 100% prime New Zealand beef patty w beetroot, gherkins and onions finished with old fashioned relish
Breakfast Beans $12.00
- Beans served w/ smoked paprila, spinach, chilli, crispy onions, poached egg and grilled bread
Public's duck fat potatoes w sage and roasted shallots $9.00

Palak Paneer $16.90
- Cottage cheese cooked in a tomato and creamy spinach sauce with traditional spices
Kachumber Salad $6.90
- Diced onion, cucumber, carrots and tomatoes mixed with tangy spices
Jeera Aloo $15.90
- Cubes of potatoes smothered and simmered with cumin seeds, herbs and spices
Lamb Rogan Josh $16.90
- A speciality from Kashmir lean chunks of lamb cooked in a rich almond sauce with a blend of frangrant spices
Mushroom Matar Masala $16.50
- Mushroom and green peas cooked in a tangy masala sauce
Baby Corn Palak $19.90
- Baby corn and spinach prepared with garlic and to
Vegetable Samosa (2 samosas) $6.50
- Seasoned potatoes and peas wrapped in a flaky pastry
Gulab Jamun $6.50
- Semolina dumpling smothered with golden syrup.

Open Steak $21.00
- 150g Rib Eye, beer battered onion rings, roasted pepper, lettuce, chilli lime jam and parmesan cheese served on focaccia with fries and aioli
Lemon and Coriander Calamari (GF) $12.00
- Calamari seasoned with lemon and coriander served with a petit salad and aioli
Soup Of The Day (V) $9.50
- Seasonal soup made daily with local produce, served with lightly toasted bread
Seafood Laksa $20.00
- A spicy soup filled with a selection of fish and shellfish, served over Hokkien noodles and a side of lightly toasted bread
Lamb’s Fry $20.00
- Succulent lamb’s liver flambéed in a brandy cream sauce, served with bacon, mushrooms and lightly grilled bread
Teriyaki Beef Skewers $13.00
- Tender beef strips marinated in teriyaki sauce served with a petit salad
Karaage Chicken $12.50
- Crispy chicken served with a petit salad and sweet chilli aioli
Chilli Prawns $12.00
- Prawn cutlets sautéed in a chilli coconut sauce served with a petit salad and lemon wedge

Potato hash, sausage, bacon, creamed mushrooms, sauteed greens, two eggs any way on rye $23.00
Oatmeal, Fruit compote, Coconut, Almond, Lime $13.00
Selected Whitestone cheese - 1 person $14.00
Hot smoked salmon, open rye sandwich, horseradish creme, rocket, capers, pickle $16.00
Add Liqueur $18.00
Selected Whitestone cheese - 3 person $25.00
Raspberry piklets, blueberry, cherry and strawberry mascarpone $13.00
Kumara, bush honey, garden herbs $6.00

Full Irish Breakfast $23.50
- Bacon, sausage, mushrooms, tomato, hash brown, black pudding & locally made haggis served with toast & two free range eggs, poached, scrambled or fried.
Homemade Seafood Chowder Main $23.00
- Thick & creamy white wine & dill chowder, with prawns, mussels, calamari & smoked fish, served with fresh bread
Extra aioli Large $3.00
Fish & Chips $27.50
- Fresh, local Blue Cod, pan fried or beer battered using Radler beer & served with a crisp garden salad & chunky beer battered fries, fresh lemon (add tartare sauce or aioli $1.50).
Beer Battered Fries for one add Onion Gravy $2.50 $6.00
Anti Pasto Platter For Two $44.00
- A selection of cured meat, smoked salmon, mussels, local cheese, olives, sun-dried tomatoes, pickles, dips & fresh fruit, served with fresh bread & crackers.(Additional person $20.00)(For One $24.00)
Mussel Pot Entrée $15.00
- Freshly steamed mussels served in their shells in a Thai green curry sauce. Served with a fresh garden salad & ciabatta bread. (8) Main
Soup Of The Day $10.00
- Served with fresh ciabatta bread & butter.Entree

Snack combo $12
- Chicken nuggets, spring rolls, onion rings and fries w/ sweet chilli sauce and tomato sauce
-w/ Local streaky bacon $18
-w/ 1 filling $6
Corn fritters (GF) $15.50
- Corn fritters w/ smoked salmon, salsa and creme fraiche served w/ a side salad
- w/ grilled pesto tomatoes $17.00
Mushrooms $4
-W/ GF toast $25
Toosty
- Your choice or Grain or white bread

Side of Wedges $4.00
Fish Burger and Fries $12.50
- A delicious Hoki Fish burger with lettuce, tomato and tartar,aioli and onion sauce.
Seafood Basket $23.00
- A yummy basket of fish bites, prawn cutlets, crumbled mussels, squid rings, crab sticks and crumbed scallop served with fries.
Beef Burger and Fries $12.50
- Beef Burger with cheese, lettuce, tomato relish, aioli and onion sauce.
Aioli Sauce $1.00
We have a wide variety of dessert surprises each day on our Black Board Surprise Menu. See each day for our exciting options!
Gravy/Sauces $1.00
Rib-Eye Steak (300g) $29.50
- Beautiful Rib-Eye Steak served with a dressed salad and fries. You can choose between garlic butter,mushroom or pepper sauce.

THE PRINCESS MED $26/LARGE$36
- Mushrooms, Olive Oil, Fresh Garlic, Sundried Tomatoes, baby Spinach, Feta Cheese, topped with NZ Mozzarella
SALT & PEPPER CALAMARI HALF DOZ $7.00
THE PRINCESS BADGER
LOADED WEDGES $11.00
THE SMOKEY BADGER
THE SMOKEY BADGER MED$26/LARGE$36
- Italian Sausage, PePperoni, Roast Ham, Chicken, Thick-cut Bacon with a Smokey BBQ Swirl all topped off with NZ Mozzarella
THE SCRATCHING BADGER
PEPPERONI MED $20/LARGE $28
- Premium Pepperoni and NZ Mozzarella

Wonton Soup
Beef
BBQ Pork on Rice
Vegetarian
Sweet Corn Chicken Soup
Chicken
Lamb
BBQ Pork Noodle Soup

Minty Lamb $8.00
- Top quality New Zealand lamb, mint jelly, lettuce, tomato, red onion, aioli & tomato relish.
Green Piece $8.00
- Spicey chickpea patty, avocado, lettuce, tomato, red onion, aioli & tomato relish.
Angus Combo $10.50
- Angusburger, 355m1 Pepsi range can of soft drink, one regular fries with a sauce of your choice.
Deer my Love $8.00
- Delicious Venison burger with a Thai plum chutney, lettuce, tomato, red onion & aioli.
Onion Rings $4.00
- with Aioli
Chicken Strips Combo $10.90
- Crispy Chicken Strips, can of soft drink, fries, aioli
Spicy Hen $ 9.50
- Grilled chicken tenderloins rubbed with cajun spices, a cucumber raita, lettuce, tomato, red onion & aioli.
Fries $3.50
- with your choice of sauces