The Sir Edmund Hillary Cafe & Bar in Canterbury Menu -

Kerala Chicken Roast $16
- Deep fried chicken cooked in chicken stock and finished with herbs and spices
Veg Platter for Two $15
- Veg platter includes Onion Bhaji, Masala Bonda, Vada, and Pappadam and served with dips
Sambar $3
Fish Fry (as per size) $18 - $20
- Seasonal fish marinated with special south Indian spices, lemon juice and shallow fried, served with salad
Kerala Special Chicken Biriyani $16.50
- Traditional baked rice layered with meat, exotic spices and herbs. Biriyani served with rich creamy mixed vegetable, raita, Pickle and Pappadam
Fresh Lemon/ Lime Juice $4
Chicken Tikka 5 pieces $11
- Chicken marinated overnight with north Indian spices and baked in clay oven
Chutney $2.50

Chicken Rolls $3.80
Baked Coconut Bun $3.00
Fried Rice Noodles With Beef $10.00
Deep Fried Combination Dumplings $3.50
Steamed Pork Tripe $3.50
Chinese steamed cake $3.00
Yang Zhou Fried Rice $10.00
Tofu with Chopped Spring Onion $6.00

Beef With Vegetables In Ginger Sauce $15.90
Prawn Porridge $6.00
Beef With Vegetables In Satay Sauce $15.90
Eggplant With Blake Bean Sauce $3.80
Sauteed Pork Belly With Xo Sauce $16.90
Deep Fried Squids $6.00
Porkribs With Blake Bean Sauce $3.80
Sizzling Beef Steaks With Black Pepper $16.90

Chicken, cranberry & brie pizza $17.00
All served with fresh salad
- Dry cured bacon $19.50
Chicken & mushroom filo $18.50
Salted ginger finger $3.50
Bacon & egg Pie $17.00
Bacon Sarnie $11.00
- 2 slices of dry cured bacon in grilled ciabatta with garlic aioli
Caramel oat slice $7.00

Toast & Mrs. Hucks Preserves $6.90
Granola $12.90
- Mrs. Hucks Granola with homemade Blueberry Yogurt Whole Milled Oats, Sunflower, Pumpkin & Flax seeds, Hazelnuts, Dried Fruit
Southern Fried Chicken. Coleslaw & Hot Sauce Sandwich with House Crisps & Pickles $15.90
Salmon Nicoise $19.90
- Ora King Salmon, New Potato, Green Beans, Cherry Tomato, Olives, Boiled Egg, Cos Lettuce
Bacon Buttie
- After 9.00am $6.90
Ham Sandwich, Potato Chips & Pickles $9.90
Pancakes $10.90
- Trio of Pancakes, Rhubarb & Vanilla Butter

Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast

Spicy Tuna Roll $14.00
Sushi & Sashimi Set $17.50
Sashimi Salad with Wasabi Sauce or Yuzu Sauce $16.00
Sliver (8pcs) $16.80
Seaweed Salad $9.00
- White Sesame Dressing
Vegetable Tempura Set $14.20
Gerden Salad $9.00
- Yukari Mayo & Sesame Dressing
Chicken Teriyaki & Tempura Set $17.00

Creme Brulee $10
Grilled Yuzu chicken salad $25
- tempura corn, bean sprouts, cucumber, tomato, red cabbage & cos with creamy sesame dressing
Duo of Lamb $36
- spiced almond crumbed lamb cutlets & pomegranate braised shoulder with sumac hummus, crunchy carrot & toasted seed salad
Affogato $9
- shot of esspresso poured over one scoop of vanilla bean ice cream and topped wih whipped cream
Risotto of the Day N/A
Banana Split N/A
- with ice cream and chocolate sauce
Soup of the day $12
- with toasted bread
Risotto of the Day N/A

Omelette $17.50
- free range eggs, cream and your choices of 2 fillings.
Wait time is normally 15 to 20 mins depending on the volume of meals at the time.
All Day Breakfast $22.50
- bacon, tomato, toast, hash browns (GF), mushrooms, breakfast sausages and free range eggs cooked to your choice.
Eggs Benedict
- free range eggs poached, on muffins with our own hollandaise sauce
Choices are: Ham, Cheese, Tomato, Mushroom, Onion, Bacon and Pineapple
Extras: Tomato, Hash Brown, Sausages, Free Range Eggs $3.00
Vegetarian Big Breakfast $19.50
- tomatoes, mushrooms, hash browns (GF), spinach, toast and free range eggs cooked to your choice.
Toast $8.50
- wholemeal toast / white toast served with butter, jam, honey or marmalade

Moules Mariniere (Starter size / Main size with fries) $19.00 / $25.00
- New Zealand green lipped mussels cooked in a classic sauce of white wine, cream, garlic and onion, served with French bread
Mixed leaf salad $6
Home-made sticky date pudding with caramel sauce and hokey pokey ice cream $15.00
Mediterranean Grilled Haloumi Salad $23.00
- Leaves, sun dried tomatoes, olives, red pepper, red onion and basil, topped with cashew nut dukha
Arancini $19.00
- Crumbed risotto balls stuffed with red pepper, a hint of sweet chili, mozzarella and served with a rich tomato sauce
Thai Moules Mariniere (Starter size / Main size with fries) $19.00 / $25.00
- New Zealand green lipped mussels, coconut, chilli, lime and coriander. Served with French bread
Mixed Olives, bread and oil $10.50
- Black and green olives marinated in oil, herbs and spices, served with rustic breads and oil
Three local cheese selection served with crackers, fruit & chutney $15.00

"Anti-cheese platter" of baked banana cheesecake with chocolate pate, biscotti and salty sweet pecan nuts. $14.00
Butternut cream and colcannon potato ( aka bublle and squeak... sauteed cabbage, bacon and peas). G/F n/a
Sauted greens with herb and feta crumbs and truffled pomme puree. G/F n/a
10oz sirloin $37.00
Buttermilk pancakes w/ vanilla ice cream, maple syrup and berry compote $9.00
Baked alaska with lemon sponge, orange and lime parfait, italian meringue, candied lemon zest and raspberry coulis. G/F. $14.00
Vanilla, strawberry and rosewater panna cotta with lavender scented creme fraiche ice cream and honeycomb. G/F $14.00
Bacon, hot smoked salmon, sausage, pork belly, guacamole $5.00

Lamb Seekh Kebab $14.50
- Minced lamb flavoured with Indian herbs and spices wrapped on a skewer cooked in tandoor, Eight pieces per portion
Fish Malabari $19.00
- Tender pieces of fish cooked with sliced onions and coconut cream with touch of lemon juice and fresh coriander
Lamb Rogan josh $17.00
- Diced lamb pieces cooked with onion tomato and spices to a perfection
Chicken/Lamb Korma $17.00
- Tender pieces of chicken or meat cooked in a rich Cashew nut based gravy with perfection
Chicken Naan $5.00
- Bread made from refined flour and stuffed with chopped chicken, spices and chopped onions
Matar Paneer $18.00
- Cubes of homemade cheese and green peas cooked in a chunky gravy and coriander
Vegetable Dum Biryani $14.00
- Aromatic Basmati rice mixed with seasonal vegetables, herbs and spices in a sealed pot, cooked on a low heat to its perfection, Goes well with Raita
Cheese Naan $3.50
- Cheese stuffed naan made from refined flour

Big Breakfast $16.50
- Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
Omelette $10.00
- Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
Bacon and Eggs $12.00
- Bacon, eggs on toast
Toasted Bagel $6.00
- Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
Gluten Free $2.00
- GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
Seafood Basket $15.00
- Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
Eggs Benedict $16.50
- Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
Prawn Twisters $10.00
- 4 Filo wrapped prawn twisters served with chilli sauce

Guacamole, chicken & bacon sandwich $10.90
- Chargrilled chicken breast, lettuce, tomato, bacon, guacamole and swiss cheese on a honey wheat bun.
-1/2 lb. Angus $14.50
-1/2 lb. Angus $13.90
-5pc $9.90
The breakfast burger $6.90
- Chargrilled beef patty, folded egg, bacon, and cheese with hash rounds and ketchup on a seeded bun.
Brewhouse burger
- Chargrilled beef patty with grilled onions, bacon, swiss cheese and beer cheese sauce.
-1/2 lb. Angus $12.90
Bacon swiss crispy chicken tender sandwich $9.50
- A crispy, lightly breaded chicken fillet, bacon, swiss cheese, tomato, lettuce and ranch dressing on a seeded bun.

P.K. Eggplant Dish $23.00
- Eggplants fried and served on a bed of rice, trio of salads and sauces
For Four $18.50
Chicken Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled chicken breast served on a bed of rice, seasonal salad and sauces
Zucchini Kuku $22.00
- Traditional house zucchini frittata served on a bed of rice, a trio of seasonal salads and sauces
Carrot Kuku Entree $11.50
- Carrot frittata with herbs and spices. Served with a trio of sauces
Beef Bursa $16 Single/$25 Double
- P.K. shaved minced beef on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
Haydari Dip $9.00
- Natural yoghurt, mixed with honey, garlic and mixed herbs. Served with a side of pita bread.
Chicken Bursa $17 Single/$26 Double
- P.K. diced and marinated chicken breast on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad

The Sir Edmund Hillary Cafe & Bar in Canterbury Menu

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