The Sir Edmund Hillary Cafe & Bar in Canterbury Menu -

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Japanese miso soup
Seasonal vegetable soup
Freshly baked bread rolls

Mixed salad leaves
Roasted Kumara (sweet potato) salad, seeded mustard, red onion
Fresh tomato salad, green onion, vinaigrette
Caesar station, garlic croutons, smoked bacon, shaved parmesan, classic dressing
Condiments, sauces, and dressings

Slow cooked roast of the day
Steamed monk fish with coconut dill sauce
Chicken thigh pouches in ginger, honey& soy
Pasta with creamy mushroom sauce & cherry tomatoes
Steamed jasmine rice
Roasted south island potatoes
Steamed vegetables
Selection of sauces and condiments

Red velvet cake
Spiced apple custard, puff pastry
Chocolate mousse cups
Vanilla ice cream with a selection of sauces and toppings
Tea, coffee, and hot chocolate

Nearby Sample Menus

Salmon Sashimi
Cooked Tuna Sushi 5pcs $6 / 8pcs $9.50
- Cooked tuna, lettuce, avo, mayo, carrot
Karaage Daily white fish $19.50
Sushi & Sashimi $21.00
- 4pc Roll sushi, 4pc nigiri, 8pc combo sashimi
Curry Udon $15.00
- Japanese Vegetable curry with udon noodle
Vegetable Sushi (V) 5pcs $5 / 8pcs $8
- Lettuce, tempura beans, avo, carrot
Fresh Salmon Sushi 5pcs $6 / 8pcs $9.50
- Salmon, avocado
Vegetable Bento (V) $21.00
- Stir fried vegetable

Chicken Fried Ho Fun (Dry) (Spicy) $10.00
Deep Fried Whole Fish with Ginger & Garlic At Market Price
Combination Meat Noodle Soup $10.00
Tom Yam Noodle Soup (Spicy) (with Chicken or Prawn) $11.00
Beef Brisket on Rice (Gravy) $10.00
Curry Samosa 1/2 Dozen (Vegetarian) $5.00
Hokkien Fried Noodle (Gravy) $10.00
Mussels with Chilli Pepper (Spicy) ( Reg/ Med ) $16.00/ $21.00

DEEP FRIED CAMEMBERT $13.90
- Crumbed camembert wedges deep fried until golden brown & served with a plum sauce
SMOKED SALMON (GFO/DFO) $31.90
- Succulent smoked salmon with roasted bell peppers, button mushrooms, capers, mozzarella & then dressed with our own basil pesto & yoghurt.
SAINTS LITTLE BREAKY (GFO/DFO) $13.90
- Enjoy a half portion of our full flavoured big boy breaky from our lunch menu
FRIES (GFO/DF) $8.90
- Saints seasoned golden straight cut fries accompanied with Heinz tomato ketchup. Add aioli - $1.90 (GF) Add Saints gravy - $2.90 (GF/DF) >>
CHICKEN (GF/DF) $31.90
- Enjoy the unique tenderness & flavour the stone provides to this ultimate chicken breast. Add prawns - $6.90 (GF/DF)
NACHOS (GF/DFO) $18.90
- Crunchy corn chips coated in melted mozzarella & then topped with our well-loved veggie mixture & finished with sour cream with our spicy fresh salsa on the side.
CHICKEN NUGGETS (GFO) $8.90
- Served with a sweet chilli dipping sauce
EGGS BENNY (GFO/DFO) $18.90
- Soft poached eggs served on the classic English muffin, hash browns, spinach & topped with hollandaise sauce. Add bacon - $3.90 (GF/DF) Add smoked salmon - $4.90 (GF/DF)

Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper

Coconut Prawns $9
- King prawns coated with shredded coconut, served with honey mustard sauce.
Rice $3
Shaking Beef Hot Plate $19.5
- Wok tossed Angus beef, potato, red capsicum, onion, cracked pepper and watercress
Slow Cooked Pork w Star Anise $19
- Aromatic slow-cooked pork cheek in a dark rich sauce, half boiled egg, Chinese mushroom and Bokchoy - very popular in IndoChina
Fresh Basil and Herbs (Chicken/Beef/Pork) $19
- Wok fried your choice of meat with fresh basil, hot chilli and fresh vegetables
Spicy Thai Beef Salad $18.5
- Grilled Beef slices, mixed with roasted rice powder, fresh coriander, mint, shallot, lemongrass with hot and sour dressing
Mongolian Fish Roti $9
- Battered fish, wrapped with toasted roti, red onion and coriander. Comes with delicious dipping sauces.
Pad Thai (Chicken/Beef/Pork) $18.5
- Thai classic rice, noodle dish, egg, bean sprouts, spring onion, served with crushed peanut, and lemon wedge

Pad Prik Gang Paste
- Stir fried meat with long bean, red capsicum, red curry paste and leech lime leaf.
Massaman Curry
- Meat cooked with coconut milk, potato, onion and massaman curry paste garnished with peanut.
8x Large Deep Fried Wontons $8.00
Prawns Cracker $4.50
Pad Thai Noodle
- Stir fried rice noodle with meat, egg, bean sprout, leek and Pad Thai sauce.
Pork Crackling $6.00
Green Curry
- Meat cooked in coconut milk, green curry paste and seasonal green vegetables.
Chicken, Beef, Pork $16.00

Fried Rice $13.00
- Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
Hot & Spicy Noodle Soup (Tom Yum) $13.00
- Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
Chicken Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
Combination Satay $11.00
- Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
Satay Sticks $8.00
- Your choice of chicken or beef topped with our special peanut sauce
Garlic Pepper Prawns $15.80
- Garlic prawns served with fresh vegetables, onions on rice
Satay Noodle Soup $12.00
- Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
Hot & Spicy Bamboo $13.00
- Hot and spicy beef with carrots, onion served on steamed rice

Paneer Masala/Kadai/Makhani $14.50
- Thick gravy, onion, capsicum, ginger, garlic, herbs and spices
Jeera Chicken $14.99
- Cooked with ginger and garlic, tomato and dry kasoori methi and spices
Mango Chicken $15.50
- Tender chicken with mango sauce, cream and cashewnuts
Onion Kulcha $3.50
Aloo Kulcha $4.50
Fish Madrasi $15.99
- A South Indian curry, coconut, mustard seeds curry leaves and spices
Paddi Dal (Dal Makhani) $14.00
- Black lentils and kidney beans coked well and finished with seasoning
Poppadum (4 Pcs) $1.50

Seafood Noodle Soup $20
Chicken with Cashew Nuts and Vegetables $19
Vegetarian Spring Rolls $4
Pock & Vegetables Noodle Soup $16
Pan Fried Dumplings $5
Scallops with Season Vegetables $22
Mushrooms and Bamboo Shoots with Cashew Nuts $16
Lychee with Ice-cream $5

Salmon $6.00
Hoki $3.00
Gurnard $4.00
Sole $5.00
Vegetarian $5.00
Chicken $5.00
Fish $5.00
Tarakihi $4.00

Jalapeno Poppers $3 ea
- Jalapeno stuffed with American cheddar, crumbed and fried
1 Meat $20
- Any meat (200g) + 2 sides
Chicken Drumsticks $12
- Rubbed with secret spice blend, smoked for 2 hours
Kids $12
- 1 Meat + 1 Side
Fries $5
- Fries seasoned with our secret spice blend
Pork $12
- Pulled pork with slaw & BBQ sauce on a toasted brioche bun
Mac N Cheese $5
- Macroni elbows in our creamy cheese sauce
Chicken Wings $15 / doz
- Smoked chicken wings, tossed in BBQ or buffalo sauce

Lamb (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
Lamb Shank $ 14.50
Quarter $ 7.50
4 Roast potatoes, 390ml coke
Gravy $ 2.50
Beef (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
Pork (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
Combo 3 $ 13.50

25.Hot and spicy crab POA
7.Jelly fish with sweet and sour dressing $8.00
39.Whole prawn with spiced salt $22.00
30.Dry fried oyster POA
3.Beef and OX tripe with chilli dressing $8.00
11.Deep fried wonton $5.00
40.Scallop with broccoli $28.00
38.Prawn ball with celery and lily bulbs $20.00

Moroccan Chicken Salad $19.50
- Special Moroccan marinated chicken served on bed of salad with roasted cashew nuts and grilled brie cheese
Beauvais Mixedgrill $20.50
- Minute steak, sausage, bacon, eggs, served with mushroom, pesto tomato and chips.
Beauvais Mixedgrill $20.50
- Minute steak, sausage, bacon, eggs, served with mushroom, pesto tomato and chips.
Ribeye Steak $27.50
- Grilled to your liking served with salad, chips and choice of Garlic Butter or Mushroom Sauce.
Pan Fried Fish Parmigiana $23.00
- Tomato compote, grilled cheese served on chive mash, wilted greens finished with a lemon butter
Jumbo Beef Burger $19.50
- Succulent beef pattie topped with cheese, bacon, egg, relish, tomato, onion and salad served with chips.
- Pesto and parmesan $7.50
Potato Rosti $5.00

Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A