The Sir Edmund Hillary Cafe & Bar in Canterbury Menu -

Fried Calamari $18.00
- Marinated in lime and lemon grass with chilli and ginger jam
Akaroa Smoked Salmon $21.00
- Capers, red onion, cream cheese, mozzarella
Sticky Date & Pale Ale Pudding $14.00
- Sticky date pudding made with our own Ghost Brewing Company Delicious Pale Ale served with warm caramel sauce and ginger nut ice cream
Prawn $21.00
- Baby spinach, roast capsicum, chilli, feta, mozzarella
Margherita $19.00
- Tomatoes, fresh basil, buffalo mozzarella
Fresh Toasted Croissant $17.00
- Caramelised seasonal fruit, maple syrup, Chantilly cream
Huevos Rancheros $19.50
- Tortilla, red kidney beans, Swiss cheese, scrambled eggs, jalapeño, rocket, salsa, avocado - Add sour cream $2.00
Margherita $19.00
- Tomatoes, fresh basil, buffalo mozzarella

Cured local bacon, poached eggs, rosti, confit tomatoes, smoked Portobello, hollandaise and soft herbs $22.00
Chia seeds with almond milk, coconut, cranberries, granola, rhubarb pecans and almonds $9.00
Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli $11.00
Brioche burger with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served With hash browns and relish $18.00
Puhoi Old Barn Brie with lavosh dried pear, pickled red onion and olives $14.00
Corn fritters with poached eggs, avocado creme, chili and soft herbs $19.00
Ouinoa falafel wrap with hummus, smoked yogurt, cucumber, lettuce and tomato salsa $9.00
Seasonal soup of the day served with ciabatta $9.50

Prawn, Scallops, or Squid $20.00
-Prawns, Monkfish, Scallop, or Squid $21.00
-Prawns or deep fried Monkfish $26.00
Fish Cakes (5 pcs) $10.00
-Prawns, Scallop, or Squid $20.00
Stir-fry Chilli-Ginger
- A flavoursome mix of chilli and ginger, with capsicum, courgettes, green beans, mushrooms, and onions.
Stir-fry Garlic
- Stir fried garlic, onions and black pepper with a mixture of sauces.
-Prawns, Scallop, or Squid $20.00

Ploughman’s Platter- traditional $25
- 3 different kinds of (local) speciality sausage sliced on a board with toasted ciabatta, local cheddar, pickles, cherry tomatoes, mustard aioli and onion jam.
Blue Cod $30
- Either in a crispy Steinlager beer batter or straight from the pan - you choose. Served with a mixed side salad, crunchy fries & a homemade tartare sauce.
Four seasons salad $25
- Check out the blackboard for today’s meaty seasonal salad.
Garlic loaf $9
- Straight from the oven with our special garlic butter.
Salmon Fillet $32
- A fillet of New Zealand’s finest sea run salmon. Served, however, the chef feels it is best! Just ask.
Hotel roast of the day $20
- Served with roast potatoes, pumpkin, carrots, peas, broccoli in cheese sauce & gravy.
Eggs Benjamin $15
- Poached free range eggs on ciabatta toast with hash balls & hollandaise.Add bacon for $4
B.L.T. on ciabatta $20
- Lashings of bacon, crispy local lettuce & fresh tomato. Served with chunky fries & a side of aioli.

Num Tok $19.00
- A Thai traditional dish, cooked with Chef selected vegetables, herbs & roasted ground rice - Beef or Pork
Black Tiger Prawn $22.00
Combination Meats $18.00
Combination Meats $18.00
Thai Peanut Sauce comes with rice
- Stir fried meat of your choice with chef selected vegetables in our Homemade peanut sauce
Crispy pork Chilli & Basil $20.00
Vegetarian Thai Wontons (6) $9.00
- Deep fried wontons - contains corn, pumpkin & carrot. Served with sweet chilli sauce
Black Tiger Prawns (7) $22.00

Pesto $3.50
Fish $14.00
- pan fried fish dipped in red coconut curry, lettuce, thai slaw
Ice Cream Sundae $10.00
- vanilla ice-cream, chocolate sauce & toasted almonds
Hollandaise $3.50
Goat Cheese & Caramelised Onion Tart $18.00
- pear & date chutney, walnuts, rocket salad
Quinoa $14.00
- quinoa patty, basil pesto, smoked mushroom, cheese, rocket, aioli and relish
Profiterole $10.00
- goat cheese stuffed profiterole, blueberry sauce, spicy almonds
Scrambled Tofu $19.00
- wilted spinach, smoked mushrooms, sassy sauce & toasted cashews + poached eggs $4.50

Ham & Corn Relish
Chicken & Sweet Satay Roll
Ham Roll
Ham Salad
Chicken, Apricot & Cream Cheese
B.B.Q. Chicken Roll
Chicken Mayo
Bacon & Egg

Puttanesca pasta 14.00
- Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers …
Breakfast bruschetta 12.50
- Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil …
Warmed Croissant 8.50
- with deli ham, Maasdam cheese and tomato /with jam … 5.50
Margherita pizza 9.80
- Simple Italian pizza. Tasty tomato sauce topped with a round of buffalo mozzarella and basil. Individual size …
Eggs Benedict 17.50
- with hot smoked salmon …
Toast 9.00
- with ham and mustard/double
Bacon butty 10.50
- Free range smoky bacon, onion jam and tasty tomato sauce/with fried egg … add 2.5
Nested eggs GF, DF 15.50
- Two eggs nestled amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes …

Miang spinach Leaf w/ Thai style grilled pork $6.00
Sticky crispy pork balls, toasted ground rice, kaffir lime leaf, mint & chilli $13.00
Bronwyn's wok fried Wakanui Beef w/ green beans $28.00
Frozen chocolate mousse parfait $14.00
Affogato, Ice Cream, Espresso w/ your choice of Liqueur (Without liqueur $9) $14.00
Mussamun curry of slow brasied lamb shank on sweet potato mash $36.00
Machete Chiang Mai Pork ribs w/ Five Spice $26.00
Wok fried green beans in Tee's XO Sauce $14.00

Potato Fritter each $0.70
Squid Ring each $0.80
Hoki (Batter/Crumbed) $3.50/$3.80
Scallop 12 for $16.00
Deep Fried Moro Bar each $2.50
Chicken Burger $4.50
Onion Rings 12 for $7.00
Onion Rings 6 for $3.50

Egg & Ham Long Salad Roll $8.50
- Egg + Ham + Vegetable Salad
Vegetable Bento $9.00
Teriyaki Chicken Sandwich $9.00
- Teriyaki Chicken + Kupi Mayo + Avocado + Lettuce
Miso Soup $3.00
Sweet Chilli Chicken Roll $5.00
- Sweet Chilli Chicken With Lettuce
Donkatsu Sandwich $9.00
- Pork Cutlet + Apple + Onion + Donkatsu Sauce
Inari $5.00
Tuna Bento $9.00

Breaded Brie Cheese $13.50
- Deep Fried until Golden & Crispy with Beetroot Relish & Herb Salad
Pork Belly Roast $15.00
- Rosemary Roasted Potatoes, Red Wine Gravy & Seasonal Vegetables.
Traditional Breakfast $15.00
- 2 Eggs, Bacon, Tasty Pork Breakfast Sausage, Hash Brown, Toast & Grilled Tomato
Available 11am – 4pm Monday to Friday.
200g Rump Steak $15.00
- Grilled to your Liking with Chips & Fried Eggs. Choice of Sauce – Peppercorn, Bacon & Mushroom 0r Garlic Butter.
Open Steak Sandwich $15.00
- Tender Grilled steak with Lettuce, Tomato & Onion Marmalade, Served with Chips.
Steamed Green Lip Mussels $14.50
- (1/2 kg) in Cider & Bacon Broth, Served with Toasted Garlic Bread.
Chicken Salad $14.50
- Grilled Chicken Breast with House Cured Bacon, Parmesan & Mesclun Salad, Ranch Dressing.

Croquant au Chocolat A dark chocolate parfait with a chestnut cream heart and a chocolate coat, Baileys crème anglaise -
Grilled Lamb cutlets with a rosemary and French mustard crust, -
A Goaty Rendez-Vous Duo of roasted goat cheese and butter-pear relish served between fine pastry layers and drizzled with a port wine glaze -
Lamb de Paris Seared tender marinated lamb fillets served on a medley of char-grilled vegetables, French grain mustard dressing -
Pavé of Akaroa Salmon Salmon Fillet served with crayfish bisque and a julienne of fried leeks -
Mixed berries sorbet with a dash of crème de cassis -
For the sweet tooth! -
Roulade of Kikorangi blue cheese and spinach crêpes -

Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
- In a cream sauce served on penne pasta topped with parmesan cheese
Pumpkin Falafel Burger $20.50
- Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
Hot Chips $7.50
- With tomato sauce and aioli
Ground Beef Nachos $19.00
- With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
Wedges Works $14.00
- Bacon, grilled cheese, sweet chilli sauce and sour cream
Steak Sandwich $21.50
- Sirloin steak with caramelised onions and topped with a fried egg
Chicken Pesto & Brie Sandwich $20.50
- With lettuce and tomato served with fries
Soup of the Day $12.50
- Served with toasted ciabatta

Open Steak Sandwich $15.00
- Tender Grilled steak with Lettuce, Tomato & Onion Marmalade, Served with Chips.
Pineacres Big Breakfast $18.50
- 2 Tasty Pork Breakfast Sausages, 2 Eggs, 2 Pieces Bacon, 2 Hash Browns, Toasted Bread, Grilled Tomato & Mushrooms
Homemade Pancakes $9.50
- With Either Home Cured Bacon or Grilled Banana, Served with Maple Syrup.
Traditional Breakfast $15.00
- 2 Eggs, Bacon, Tasty Pork Breakfast Sausage, Hash Brown, Toast & Grilled Tomato
Traditional Breakfast $15.00
- 2 Eggs, Bacon, Breakfast Sausage, Hash Brown, Toast & Grilled Tomato.
200g Rump Steak $15.00
- Grilled to your Liking with Chips & Fried Eggs. Choice of Sauce – Peppercorn, Bacon & Mushroom 0r Garlic Butter.
Breakfast Sandwich $10.50
- Fried Easy Over Egg, Hash Brown & Bacon in a Homemade Ciabatta Bun.
Eggs Benedict $15.50
- Traditional Eggs Benedict, Served with Hollandaise Sauce on Thick Cut Home Baked Bread. With Bacon or Spinach.

The Sir Edmund Hillary Cafe & Bar in Canterbury Menu

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The Sir Edmund Hillary Cafe & Bar

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