The Sir Edmund Hillary Cafe & Bar in Canterbury Menu -

Nearby Sample Menus

Spicy soft tofu with mixed seafood $15
Boiled stew with marinated beef with vegetable on stone pot $16
Boiled beef rib stew with veget served in a stone pot $16
Stir fried Kimchi with Pork with Tofu $23
Clear broth brewed with Pork and spring onion with chilli paste on side (Pork stew) $16
Clear broth stew with whole chicken, ginseng and spring onion $25
Marinated beef stir fried with seasonal vegetable $16
Spicy broth stewed with chicken, potato and vegetable $40

Prawn $14.00
Wraps $17.00
- A warm tortilla filled with salad and dressing with your choice of fish or chicken served with crispy fries
Breads and Dips $14.00
- Ask your waiter for todays dips served with crusty bread
Fisherman's Basket $29.00
- a selection of fried seafood, mussels, prawns, fish and calamari served with chips, salad and our delicious homemade tartare
Tom Yum
- A traditional Thai favourite
Garlic Prawns $14.00
- served with salad greens and aioli
Salt and Pepper Squid $14.00
- served with garlic aioli
Chicken $18.00

Braised Pork Shoulder In Rich Red Curry $18.00
- Pork Shoulder Cut, Coconut Cream, Zucchini, Green Beans, Red Pepper, Pumpkin, Basil
Classic Thai Fish Cake (7) $7.00
- Minced Fish Fillets, Red Curry Paste, Egg, Fresh Herbs Served With Home Made Sweet Chilli Sauce
Panaeng Chicken Curry $17.00
- Thick Curry With Taste Of Peanut, Green Beans, Onion
Roasted Cashew Nuts / Jasmine Rice $2.00
-Chicken, Pork Or Beef $16.00
-Vegetable And Tofu $12.00
Alternate Selection Of Meats And Vegetarian Available
-Vegetable And Tofu $12.00

The 50 Salad $19.5
- soft poached egg, bacon parsley crumbs, iceberg, parmesan, prosciutto & classic caesar dressing
The Full Breakfast $35.5
- take some time to enjoy our continental buffet, & follow with one of the hot meals from our a la carte menu
Canterbury lamb roast, sauteed peas & potatoes $15.0
Bolognaise, tomato or butter & parmesan cheese with your choice of one of the following $15.0
- fresh banana, ice cream, chocolate sauce
Wakanui Beef Fillet $38.0
- (150-day grain finished & aged 21+ days) 300g g lf
Curry Crusted Tuna Salad $19.5
- green beans, 63°c egg, heirloom tomato, spring onion & anchovy stuffed olives
Seasonal Fruits $5.0
50 Sweet Set $12.0
- LUNCH - CHEESE

Kids Cheese Burger OR 4 Chick Nugs $5.50
OR Fish Bites OR Mini Hotdogs $5.50
Chicken Chargrilled $6.50
Loaded Wedges - 1/2 Scoop/1 Scoop sml $5.00/Lge $7.50
Family Meal Deal 2 $20.00
- 2 Fish, 2 Sausages, 1 Donut, 1 Pineapple Ring, 1 & 1/2 Scp Chips
Hotdog $2.50
Squid Ring $1.00
Hash Brown $2.00

Whitefish 6pcs $10
-Salad on the Side $7
Takoyaki (Octopus Balls) $8
- Deep fried Octopus Dumplings served with Takoyaki sauce, mayonnaise, green laver, and shaved bonito 4pcs
Sashimi - Salmon (10 pcs) $20
Japanese Spiced Grilled Chicken $17.50
Beef Tataki (Sashimi) $15.50
- Briefly seared fresh beef with sesame oil and soy sauce
-Marinated Seaweed Salad $7
-Cooke Style Seafood Salad $14

Add your own options:
Smoked salmon $7.00
Pork Belly $29.50
- Crispy pork belly, resting on duck fat potatoes, summer vegetables and pear chutney
Curry and a Pint $25.00
- Chef’s latest creation served on rice with a poppadom, cucumber and yoghurt raita
Philly cheese Steak Sandwich $22.90
- Chargrilled ribeye, caramelised, onions, Served with fries
Mushrooms $6.00
Angus Beef Fillet $38.50
- Angus Fillet, dauphinoise potatoes, roasted field mushroom, grilled cherry tomatoes, red wine jus
Seafood Chowder $19.90
- Thick and creamy chowder – full of seafood, with toasted grain loaf

Fish n Chips $15
- battered Hoki fillet with fries, salad garnish, tartar sauce
The Classic $9
- Eggs on toast with grilled tomato
Red Plate Special $10
- bacon, fried egg, hash brown, spinach & ciabatta, plus regular size hot beverage. No substitutions
poached egg $1.50
Pancakes $11
- served with maple syrup & ice cream or cream
Pancakes with banana & bacon $16
- served with maple syrup & ice cream or cream
Chicken nuggets & chips $9
French Toast $16
- served with bacon, grilled banana maple syrup & ice cream

French Macaroons $16.00
- popcorn, coffee mousse, creme patissiere, banana coulis
There are French snails in my back garden $21.00
Bread and Garlic Bread $10.20
- sunblushed tomato pesto, butter
Poached Onuku Rhubarb $16.00
- blueberry, fromage blanc mousse, marshmallow, cranberry ice cream, gingerbread.
Affogato $15.00
- homemade heilala vanilla ice cream, and espresso...
Confit Salmon & Shallot Silver Darlings $16.80
- horseradish, wild fennel, rye, artichoke ice cream.
21 Day Aged Angus Beef Fillet $43.00
- kanuka smoked narrow, potato fondant, bbq heirloom veg, wild cherry liquorice, lardo, dark summer fruits.
Confit Duck Leg A L'orange $43.00
- heritage yellow and candy beets, gooseberries, peach, crushed potato, fennel puree.

Soup with garlic bread $10.00
Apple Shortcake
Prime Cut 250g Ribeye $25.00
- served with your choice of salad chips-coleslaw, chips or vegetables with mushrooms, garlic or pepper sauce
Seasoned Wedges with sour cream $10.00
Shrimp cocktail $12.00
Hot Chicken Salad $22.00
- grilled chicken breast & bacon served on lettuce with tomatoes, peppers, red onions & cucumber drizzled with apricot sauce
Steak Sandwich $18.00
- grilled onions, lettuce, tomatoes on toasted bread with BBQ sauce & chips
Grilled Chicken Breast $22.00
- served on a bed of mashed potato with salad, drizzled with plum sauce

Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise

GARLIC BREAD $10.00
- toasted slices of ciabatta with homemade garlic butter
CURRY CHIPS $10.00
- McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese
CATCH OF THE DAY $17.00
- choice of pan fried or beer battered fillet served with a side of fries fresh garden salad and lemon comes with tomato and tartare sauce
WEDGES $11.00
- with cheese and bacon served with salsa and sour cream
MINI HOT DOGS AND CHIPS $6.50
- served with tomato sauce
BREAD AND DIPS $13.00
- lightly toasted ciabatta with three dips, roast capsicum sundried tomato, and basil pesto
FISH BITES AND CHIPS $6.50
- served with tomato sauce
BACON BUTTIE $9.00
- served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce