Address
Aoraki Mount Cook Alpine Village, Aoraki Mount Cook National Park (Te Wahipounamu), New Zealand
The Sir Edmund Hillary Cafe & Bar in Canterbury Menu
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TO START- Japanese miso soup
- Seasonal vegetable soup
- Freshly baked bread rolls
COLD SELECTION- Mixed salad leaves
- Roasted Kumara (sweet potato) salad, seeded mustard, red onion
- Fresh tomato salad, green onion, vinaigrette
- Caesar station, garlic croutons, smoked bacon, shaved parmesan, classic dressing
- Condiments, sauces, and dressings
HOT SELECTION- Slow cooked roast of the day
- Steamed monk fish with coconut dill sauce
- Chicken thigh pouches in ginger, honey& soy
- Pasta with creamy mushroom sauce & cherry tomatoes
- Steamed jasmine rice
- Roasted south island potatoes
- Steamed vegetables
- Selection of sauces and condiments
DESSERT- Red velvet cake
- Spiced apple custard, puff pastry
- Chocolate mousse cups
- Vanilla ice cream with a selection of sauces and toppings
- Tea, coffee, and hot chocolate
Nearby Sample Menus
- CHICKEN KEBAB $3.00
- BATTERED MUSHROOM $0.80
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CASHMERE SPECIAL $8.30
- extra filling +$0.90/meat, bacon +$ 1.50
- FISH BITES 3 FOR $2.50
- PLAIN $3.70
- PINEAPPLE $4.30
- BACON $4.90
- POTATO FRITTER $0.80
- Tai Caesar Salad $19.50
- Venision Rib Salad $23.50
- Seafood Chowder gf avail Med $14.00/$24.00 Large
- Warm Lamb Salad $23.50
- Coffee Liquer & Brandy Snap $11.00
- chilli mayonnaise & salad gf avail Main $21.00
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Double Lamb Shanks
- Slow braised lamb shanks served on Kumara & Pumpkin Puree with Red Wine Jus
- Pasta of the Day POA
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Chicken or lamb hyderabadi biryani $16.00
- A classic aromatic rice dish flavoured with saffron and garnished with cashew and raisins (Served with yoghurt sauce).
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Prawn malabri $17.90
- Prawns cooked in desiccated coconut, chopped onions, tomatoes,capsicum and finished with a hint of coconut cream and mustard seeds .
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Tandoori roti $3.50
- A thin whole wheat flour bread.
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Tandoori mushrooms $12.00
- Mushrooms dipped in a ginger, garlic and yogurt marinade then cooked in charcoal tandoori oven.
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Lamb tikka masala $16.90
- Tender pieces of lamb cooked in special herbs & spices with tomatoes, onions and yoghurt based gravy..
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Paneer tikka (5 pieces) $12.00
- Pieces of cottage cheese marinated with aromatic herbs and spices and cooked in grill.
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Bread basket $17.00
- Keema Naan, Onion Kulcha, Cheese Naan, Laccha Paratha,
- Tamarind sauce $3.00
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Salmon Nicose Salad $19.80
- Grilled Akaroa salmon, baby spinach, lettuce, potatoes, beans, tomatoes, olives, capers, anchovies and boiled egg finished with a traditional dressing
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Beef Schnitzel $19.80
- Crumbed beef schnitzel with peas, fries and a generous serving of gravy
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Spicy Chicken Quesadilla $19.80
- The perfect combination of spices and chicken, with melted cheese, quacamole and sour cream
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Open Style Moroccan Lamb Sandwich $19.80
- Marinated strips of lamb, hummus and salad greens topped with minted yoghurt dressing. Served on Turkish bread with fries
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Pulled Pork Roll $19.80
- Slow cooked pork pulled straight from the bone, with coleslaw and chipotle mayonnaise. Served with potato wedges
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Thai Green Chicken Curry $19.80
- Homemade Thai green chicken curry served with rice and roti
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
- -With Bacon $15.50
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
- Breakfast Stack (Vegetarian) $16.00
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
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Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
- Tom yum goong (prawns) $12.90
-
Guay tiew rad na $12.90
- Served with meat and vegetables and gravy on fried noodles
- ●Soup
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Pad se-eew sen mi $12.90
- Fried thin rice noodles in soy sauce with meat and vegetables
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Fish cakes $8.90
- Spicy fish cakes served with sweet chilli sauce
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Gang phet $14.90
- Red curry with meat and vegetables and thai herbs, served with rice
- Additional of $2.00 for all seafood meals
- ginger with meat and vegetables with rice $12.90
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Moules Mariniere (Starter size / Main size with fries) $19.00 / $25.00
- New Zealand green lipped mussels cooked in a classic sauce of white wine, cream, garlic and onion, served with French bread
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Sirloin Steak $27.00
- Served with roasted field mushroom, green beans, hand cut chips and your choice of sauce: Red wine jus / Peppercorn sauce / Mushroom sauce / Garlic butter
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Homemade Akaroa Salmon fishcakes $22.50
- Chef’s family recipe salmon fishcakes, with orange, fennel and spring onion salad and homemade tartare sauce
- Three local cheese selection served with crackers, fruit & chutney $15.00
- Baked vanilla cheesecake, served with berries $15.00
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Devonshire tea $12.00
- Classic scone, Jam and butter, served with tea or coffee
- Warm chocolate and pecan brownie, chocolate sauce and vanilla ice cream $15.00
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Garlic pizza bread $12.00
- With caramalised onions
- Nigiri Sushi Mix $10.00
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Sushi Roll $6.00
- Flavours: Chicken, Tuna, Salmon, Vegetable
- Inari $5.00
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Bulgogi Sandwich $9.00
- Korean Beef Bbq With Sweet Chilli Sauce, Vegetables With Sesame Oil
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Donkatsu Sandwich $9.00
- Pork Cutlet + Apple + Onion + Donkatsu Sauce
- Vegetable Bento $9.00
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Sushi Sandwich $6.50
- Sushi Rice Sandwich
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Chicken Bento $10.00
- Flavours: Teriyaki, Sweet Chilli, Chirashi
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New York Melts $8.90
- Roast beef, Dijon Mustard, Swiss Cheese, pickle
- GF extra $1.00
- We serve various popular cabinet food, including fresh store baked tasty muffins, scones, slices and cookies
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Smashing $10.50
- Smashed Avocado, Tomato, Swiss Cheese, Spinach
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Little Pig $10.50
- Pulled Pork & Kimchi Schmear, Iceburg Lettuce
- Nutella $6.00
- Cream Cheese $6.50
- Fresh Banana $6.50
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Okonomiyaki $12.00
- Pancake with Empire sauce and mayo
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Tempura $18.00
- Vegetables and seafood with tentsuyu
- Chicken thigh with scallion sauce $7.00
- Crispy wasabi squid with parmesan and Yuzu mayo $16.00
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Chefs Special Sushi $14.00
- 6 pieces
- Giumiku Ocean beef sirloin with smoked chilli kelp $12.00
- Lamb Rump with rosemary and red wine miso $12.00
- Momo Chicken thigh with Tare $7.00
- Please place your order at the counter
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Garlic Bread ( V ) $7.50
- Oven Baked Garlic Pistolettes
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The Mega Mile Beef Burger $22.00
- A Toasted Bun packed with a 180gm Angus Beef Patty, Streaky Bacon, Egg, Smoked Cheese, Onion, Lettuce, Tomato, Beetroot, Aioli & a Tangy Tomato Pickle served with Chips
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Moroccan Lamb Salad (GF) $19.50
- Strips of Moroccan seasoned Lamb Rump and sweet roasted kumara on a fresh Garden Salad with Basil Pesto & Minted Yoghurt Dressing
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Prawn Twisters $15.00
- Delicious Prawn Twisters on a light Garnish Salad with dipping sauces of Aioli & Sweet Chilli
- Mushrooms $5.50
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Nachos (GF) $18.50
- Prime Beef Mince Nachos served with Corn Chips, Sour Cream & Salsa
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Beef or Chicken Schnitzel $21.00
- Your choice of Chicken with Apricot or Plum sauce or Beef with Mushroom Sauce served with Salad & Chips
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Sticky Date Pudding $12.50
- With caramel sauce, cream and ice cream.
- -Add melted cheese with garlic and aioli $9.90
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Catch of the Day $19.90
- Today’s fresh catch served with slaw and fries
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Chicken Burger $17.90
- Crumbed chicken fillet, bacon, cheese, lettuce, tomato, onion, gherkin, mayo
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-Ice Cream Sundae $5.00
- Raspberry, Strawberry, Caramel or Chocolate
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Chocolate Mud Cake $12.50
- Served with cream and ice cream.
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Wedges $7.50
- Topped with ham and cheese, served with sour cream and sweet chilli sauce
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Battered Blue Cod $19.90
- Steward Island Blue Cod, beer battered served with slaw and fries
- -Add fries and tomato sauce $12.00
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Steak Sandwich $21.50
- Sirloin steak with caramelised onions and topped with a fried egg
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Lamb Burger $21.50
- Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
- all served with fries.
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Soup of the Day $12.50
- Served with toasted ciabatta
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Thai Beef Salad $20.00
- With crispy noodles and roasted peanuts.
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Warm Teriyaki Chicken & Orange Salad $20.00
- Topped with toasted sesame seeds
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Chicken Souvlaki $20.50
- Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
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BERNIE $11.00
- bacon, avocado. egg, hash brown, cheese, sausage + a cheeky smile
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HAPPY BUTTIE $10.00
- bacon, lettuce, avocado, tomato, hash brown,cheese, egg + free hug
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BIG BREAKFAST $10.00
- bacon, egg, hash brown, cheese. sausage + respect
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SHANE $12.00
- bacon, egg, hash brown, cheese, sausage, chorizo, extra bacon + an empowering handshake
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ROMANA $11.00
- bacon, chili jam, chorizo, avocado & lettuce - hot, but also burns
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BLAT $9.00
- bacon, lettuce, avocado & tomato
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BACON $8.50
- delicious bacon
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ELVIS $9.00
- bacon, banana & your choice Of peanut butter, choc hazelnut or maple or all three
- Plain w/ choc hazelnut spread $4.50
- Sandwich style $10.00
- Sandwich w/ smoked salmon, c/cheese & rocket $10.00
- Plain w/ cream cheese & jam $4.50
- Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
- Plain $2.50
- Plain w/ cream cheese $4.00
- Sandwich w/ bacon, egg, c/cheese & rocket $10.00
The Sir Edmund Hillary Cafe & Bar
Phone
Opened hours
Price
None
Type
None
Service
None
Cuisine
Bar , Cafe Food , New Zealand , Pub Food
Features
Wheelchair accessible , Breakfast , Takeout , Cash , Lunch , Seating , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
Aoraki Mount Cook Alpine Village, Aoraki Mount Cook National Park (Te Wahipounamu), New Zealand
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