The Sir Edmund Hillary Cafe & Bar in Canterbury Menu -

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Japanese miso soup
Seasonal vegetable soup
Freshly baked bread rolls

Mixed salad leaves
Roasted Kumara (sweet potato) salad, seeded mustard, red onion
Fresh tomato salad, green onion, vinaigrette
Caesar station, garlic croutons, smoked bacon, shaved parmesan, classic dressing
Condiments, sauces, and dressings

Slow cooked roast of the day
Steamed monk fish with coconut dill sauce
Chicken thigh pouches in ginger, honey& soy
Pasta with creamy mushroom sauce & cherry tomatoes
Steamed jasmine rice
Roasted south island potatoes
Steamed vegetables
Selection of sauces and condiments

Red velvet cake
Spiced apple custard, puff pastry
Chocolate mousse cups
Vanilla ice cream with a selection of sauces and toppings
Tea, coffee, and hot chocolate

Nearby Sample Menus

Hotcake Syrup N/A
- Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like.
The Serious Angus N/A
- It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
Strawberries & Cream Flavour Frappe N/A
- A delicious Strawberries & Cream flavour Frappe, topped with irresistible whipped cream and a yummy strawberry drizzle.
Pump Mini Water N/A
- Sometimes only water will do. So take a sip of Pump mini crisp and clean spring water, in a 400mL pop-top bottle.
Espresso Pronto Flat White N/A
- Perk up with our Flat White. Rainforest Alliance certified beans, expertly roasted and topped with velvety, steamed milk.
Big Mac N/A
Loaded Fries Sweet Chilli & Sour Cream N/A
- Bring your fries to life...Try our legendary crispy french fries topped with smooth sour cream and finished off with tasty sweet chilli sauce. Your taste buds will be screaming for more!
NYC Benedict Bagel N/A
- Mark the morning with rasher bacon, egg, cheese and creamy hollandaise sauce, all on a lightly toasted bagel.

Red Hot Rascal $15 / $20
- Seriously spicy tomato and chilli sauce, capsicum, jalapenos and topped with parmesan. Add pulled wild pork +$5
Blue Pear $15 / $20
- Fruit chutney, poached pear, blue cheese, pine nuts. Add prosciutto +$5
Hula Hula $15 / $20
- Tomato sauce, ham, pineapple and garlic roasted mushrooms
Pesto $10 / $15
- Cream cheese, basil pesto with parmesan and sweet chilli
Hen & Ham $20 / $25
- Plum sauce, roasted chicken, silverbeet, bacon and cream cheese
Hens Are Nuts $20 / $25
- Fruit chutney, roast chicken, capsicum, pistachio nuts and cream cheese. Add bacon +$5
Pumpkin Eater $15 / $20
- Tomato sauce, roasted pumpkin, roasted red peppers, feta, pine nuts and topped with fresh rocket
The Black Rabbit $20 / $25
- Fruit chutney, braised wild rabbit, red onion, almonds, cream cheese, topped with fresh rocket

Fish & chips $22
- Tarakihi fillets cooked in Monteith’s golden beer batter, chunky chips and homemade tartare sauce
Asparagus wrapped in bacon and grilled, finished with hollandaise sauce $9
Olives marinated in olive oil with lemon and garlic $7
House smoked Akaroa Salmon $21
- warm over a salad of olives, sun dried tomato, salad greens, garlic croutons, boiled egg and creamy garlic anchovy dressing
Wedges $8.5
- with sour cream & sweet chilli
Half dozen scallops $20
- cooked in Monteith’s golden beer batter with salad greens, homemade tartare sauce and fresh lemon
House made Potato Bites $7
- spiced either mild or hot
Americano $18
- Salami, salami, salami (and cheese!)

Plain $3.70
Hawaiian/vegetarian $6.80
We do cook our GF food in the same vat/fat as other food
European $4.90
Chicken nugget $0.70
Spring/Curry rice roll $3.20
Mushroom $4.00
Garlic bread $4.90

Crumbled Prawn Roll $13.00
Platinum (13pcs) $29.80
Pork Cutlet Set $14.20
Sakura Lunch Box - Changes Daily $21.00
Sushi & Sashimi Set $17.50
Deep Fried Chicken (Curry Flavour) $12.00
Tobiko $4.00
Vegetarian Set Menu $35.00 per person
- Appetiser - Edamame / Vegetable Tempura / Spring Roll (Vegetarian) / Main Course - Seaweed Salad / Nigiri Sushi - Inari, Egg Omelette / Tofu Steak with Mushroom Sauce / Croquette (Curry Flavour) / Pickles / Miso Soup / Steamed Rice / Dessert - Green Tea Ice Cream with Seasonal Fruits (Additional $5.00 to Banana Tempura)

Red (Gang Dang)
Cooked fresh to order, follow steps 1-3
Cashew Nuts
All dishes come with vegetables and served on steamed rice
Oyster & Soy
Fried Rice
Select your favourite:
Thai Chilli Lemongrass & Basil

Duo of Lamb $36
- spiced almond crumbed lamb cutlets & pomegranate braised shoulder with sumac hummus, crunchy carrot & toasted seed salad
Chocolate Sundae N/A
- ice cream, marshmallows and chocolate sauce
Omelette $21
- served with wholemeal toast or salad and Bacon & cheese
Profiteroles $14
- filled with coconut pastry cream served with coconut caramel sauce & lemon curd
Bagel $15
- with bacon, fried egg & tomato relish
Pizza $15
- ham and cheese & pineapple OR meat lovers with BBQ sauce
Roasted Olives $10
- with marinated feta, spiced nuts & kumara crisps
Banana Split N/A
- with ice cream and chocolate sauce

Potato Feta Rosti $14.5
- Organic potato, feta and mint rosti layered with grilled brie, fresh tomato salsa and finished with balsamic reduction. Add bacon $18.5
Red Pepper Sauce $1.5
Soup Plate $14.5 / $16.5
- with free range ham, cheese, relish and a slice of Hislops wholemeal bread. Your choice: Small soup of the day / Small chowder
Hummus $2
Hotcakes $16.50
- Blueberry hotcakes layered with fresh organic banana, berry compote, yoghurt and maple syrup. Add bacon $20.50
Chia Cream Bircher $9.5
- Chia seed ‘cream ‘ with almond and raspberry, layered with house-made organic bircher, fresh fruit, sweet dukkah
Hashbrowns $4
Avocado $2

BLT $18.00
- grilled bacon lettuce tomatoes on toasted bread
Prime Cut 250g Ribeye $25.00
- served with your choice of salad chips-coleslaw, chips or vegetables with mushrooms, garlic or pepper sauce
Bangers & Mash $20.00
- two 7" sausages on creamy mashed potatoes, peas served with red wine & onion gravy
Chicken & Chips $14.00
- fried chicken & chips in a basket
Chicken Burger $15.00
- Crumbed Chicken, lettuce, cheese, tomato, grilled onions with satay sauce & chips
Crumbed Sole $22.00
- served with your choice of salad & chips, coleslaw & chips or vegetables
Fish Bites & Chips
Chicken Schnitzel $20.00
- served with your choice of salad & chips coleslaw & chips or vegetables

Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
-With Salmon $17.50
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast

Toast (gf option) $8.5
- (whotegrain. our own gluten free) with your choice of: Peanut butter (salt free) - organic almond nut butter - GF Vegemite
Mushroom $4 50
Havoc Bacon (Nitrate free) $6.5
Poached Organic Eggs $16
- With. Micro Salad. Raw Spinach and Artichoke Ketchup
Protein Pancakes (high protein, wf) $17.5
- Made from oats and egg whites, served with protein yoghurt banana berry compote
Steel Cut Oat Porridge (df) $12.5
- High in protein & fibre Served with lush healthy toppings (Toppings change weekly)
Millet & Brown Rice Porridge (gf.v.wf.df) $14
- Brown rice and millet with cardamom, chia. vanilla and cacao
Akaroa Salmon $6.5

Soup Of The Day $12.00
- Inspired by what is fresh and available, served with warm bread rolls and butter.
Vegetarian $32.50
- Olives, tomato, onion, cream cheese and mushrooms
The Wobbly $32.50
- Fresh field mushrooms, bacon, tomato and onion.
Beer Battered Fish $24.50
- West Coast Hoki, deep fried in a beer batter, chips, tartare sauce, lemon and served with a house salad.
Garden Salad $9.50
- Side salad of mixed greens with our house dressing.
Spicy Pepperoni $32.50
- A combination of pepperoni, bratwurst, and jalapenos.
Pie, Salad and Chips $16.50
- Choice of pie (from the pie warmer), gourmet salad mix, and fries.
Baileys Coffee $13.50
- Double shot Baileys, long black and topped with cream.

MEAT $1.00
GINGER $0.50
FRESH SALMON AND TUNA (6 pc/ 8 pc) $6.50/$8.00
BABY SUSHI $2.50
CRISPY CHICKEN (6 PC/8 PC) $6.00/$7.50
TERIYAKI CHICKEN (6 PC/8 PC) $6.00/$7.50
TERIYAKI BEEF BOWL $11.50
CHICKEN AND FRESH SALMON (6 pc/ 8 pc) $6.50/$8.00

Steak Sandwich $29.50
- rib eye steak open sandwich served on toasted ciabatta topped with caramelized onions garlic butter salad greens & served with shoestring fries(add fried eggs $4.00)
Hutt Burger
- If there was a Kiwi Classic Burger this would be it, A juicy beef patty with a hidden melted cheese center
Creamy Chicken Naschos $15.00
- a change from the classic a creamy chicken dip served with corn chips topped with cheese & sour cream
Onion Ring Tower $14.00
- beer battered onion rings served with aioli & manuka smoked BBQ sauce
Cheesy Garlic Bread $8.00/$12.00
- grilled sourdough topped with garlic butter & our blend of cheese, small/large
Side Salad $6.50
Prawn Twists $16.00
- crispy prawn twists served with wasabi mayonnaise & sweet chili sauce
Wedge Works $14.50
- with grilled bacon & cheese topped with sweet chili & sour cream

'The Floater' beef and pie with pea puree, whipped potato and gravy $10.00
Grilled mushrooms on toast with poached egg, truffle oil, mascarpone and soft herbs $15.00
Steak sandwich with onion jam, crispy bacon wild roquette, hollandaise and fries $17.00
Chicken burger with local bacon, avocado salsa, chipotle mayonnaise and French fries $14.50
DIY bagel with Akaroa smoked salmon, cream cheese, capers, red onion and soft leaves $ 14.00
Fresh fruit salad with toasted granola and yogurt $5.50
Eggs Benedict with English muffin, triple smoked ham, poached egg, hollandaise and wild watercress $15.00
Soft salad leaves with pickled radish cucumber, red onion sprouts toasted pumpkin seeds $5.00