The Sir Edmund Hillary Cafe & Bar in Canterbury Menu

TO START TO START
  • Japanese miso soup
  • Seasonal vegetable soup
  • Freshly baked bread rolls
COLD SELECTION COLD SELECTION
  • Mixed salad leaves
  • Roasted Kumara (sweet potato) salad, seeded mustard, red onion
  • Fresh tomato salad, green onion, vinaigrette
  • Caesar station, garlic croutons, smoked bacon, shaved parmesan, classic dressing
  • Condiments, sauces, and dressings
HOT SELECTION HOT SELECTION
  • Slow cooked roast of the day
  • Steamed monk fish with coconut dill sauce
  • Chicken thigh pouches in ginger, honey& soy
  • Pasta with creamy mushroom sauce & cherry tomatoes
  • Steamed jasmine rice
  • Roasted south island potatoes
  • Steamed vegetables
  • Selection of sauces and condiments
DESSERT DESSERT
  • Red velvet cake
  • Spiced apple custard, puff pastry
  • Chocolate mousse cups
  • Vanilla ice cream with a selection of sauces and toppings
  • Tea, coffee, and hot chocolate

Nearby Sample Menus

  • Chicken Wrap $18.90
    • Soft tortilla wrap filled with grilled chicken, mixed greens, tomatoes, smoked cheese, aioli and a side of golden fries
  • Pork Fillet
    • Lean pork fillet wrapped with baconserved with golden fries, green salad and satay sauce
  • Sausages $6.00
  • Cheese and Bacon Wedges $12.00
    • Served with sweet chilli and sour cream
  • Brownie and Ice Cream $5.00
  • Zucchini and Mint Fritters $17.40
    • Served with a green salad and minted yogurt and apple chilli relish
  • Fries $4.00
  • Chicken Burger $22.40
    • Marinated chicken breast served with salad, tomato, bacon, creamy brie, aioli and guacamole served with golden fries
  • 5. Stir Fried Ginger $17.00
    • Stir fried chicken, beef or pork with special sauce vegetables
  • 100 Chicken Tomyum $11.00
  • 35. Prawns & Vegetables $20.00
    • Stir fried prawns with vegetables
  • 47. Vegetables Ginger $15.00
  • 23. Thai Beef Salad $18.00
    • Grilled beef with special Thai salad sauce & mint, onion, spring onion
  • 43. Vegetables Chilli $15.00
  • 11. Fried Rice $17.00
    • Fried rice with egg vegetables. Available with chicken, beef or pork
  • 8. Stir Fried Noodles $17.00
    • Fried egg noodles, with vegetables. Available with chicken, beef or pork
  • Chicken Fried Rice $9.50
    • Sliced chicken, onions, peas, egg and fried rice
  • Set Menu for 4-6 people $47.00
    • Chicken with cashew nuts, Steak black bean sauce, New Town fried rice, Sweet and sour pork
  • Prawn Egg Foo Young $11.50
    • Prawns, onions, peas, beans and egg (like an omelette)
  • Hot Dog (with batter) / Sausages / Crab Sticks / Meat Patties / Donuts $2.00
  • Set Menu for 6.8 people $67.00
    • Chicken with cashew nuts, Steak black bean sauce, Sweet and sour pork, Roast pork fried rice, Bami Goring, Chicken Egg Foo Young
  • Prawn Mushrooms on Fried Rice $12.50
    • Prawns with seasonal vegetables and mushrooms in gravy on fried rice
  • Prawn Curry on Fried Rice $12.00
    • Curried prawns with seasonal vegetables in gravy on fried rice
  • Chicken Egg Foo Young $9.50
    • Sliced chicken, onions, peans, beans and egg (like an omelette)
  • - Large $7.50
  • -With Salad $9
  • -Large $10.00
  • -Lamb $13.50
  • -Large $11
  • Feta & Spinach
  • Deal 1 $9.00
    • Small kebab with chips & pop tops drinks
  • - Large $10
  • Baklava $3.00
  • Large $10.90
  • Falafel
  • Sauce $0.50
  • Deluxe $17.00
    • Your choice of meat or falafel with grilled capsicum, onion, mushroom, served on flat pita bread with our signature sauce sprinkled with mozzarella cheese in a pizza box.
  • Triple $13.50
  • Triple $13.50
  • Large $14.50
  • SIDE SALAD
    • If you feel like you need something extra fresh and crunchy, try our garden salad. Crisp, fresh vegetables with a zingy dressing.
  • DOUBLE BK CHICKEN
    • Two deliciously tender chicken patties, topped with shredded lettuce and creamy mayonnaise all served on a long sesame seed bun. It’s double what a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal. Available for a limited time at participating restaurants
  • EGGS BENE DELUXE
    • Eggs Bene is back at BK! But this time it’s even more ‘deluxe’. With the addition of creamy Kato hollandaise sauce, DOUBLE the amount of our signature streaky bacon, and egg all between a toasted muffin. Start the day the right way at BK.
  • MALTESERS FILLED WAFFLE CONE
    • Stay cool this Summer with our NEW Maltesers Filled Waffle Cone. Creamy and velvety Soft Serve topped with Maltesers served in a waffle cone filled with more Maltesers goodness
  • CHICKEN FRIES
    • BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
  • WHOPPER WITH CHEESE
    • The Burger that made BK famous, this time with the addition of cheese as well as all the other delicious, fresh ingredients including flame-grilled beef topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • JUNIOR SALAD BURGER
    • Crispy onion rings, lettuce, tomato and cheese with our creamy mayonnaise, all served on a toasted sesame seed bun. This Junior burger may be small in size but is BIG on taste. Add a regular fries and regular soft drink to make it a value meal
  • DOUBLE WHOPPER WITH CHEESE
    • Our DOUBLE WHOPPER® is a pairing of two flame-grilled beef patties topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun and with two slices of cheese. Add a regular fries and regular soft drink to make it a value meal.
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Beef Carpaccio $15.00
    • Finely sliced rare beef fillet with rosemary, honey and truffle oil vinaigrette served with courgette salad, topped with shaved parmesan and garlic slivers.
  • Onion jam $2.00
  • Soft White Cheese
    • Kapiti Mount Hector. When young the body is soft and chalky, the flavour is aromatic with a hint of mushroom. With age, it becomes caramel coloured and the flavour intensifies to become earthy, pungent and nutty.
  • Washed Cheese
    • Kapiti Port Nicholson. A washed orange rind cheese with a smooth texture and mild distinctive flavour, “Trappist” style cheese
  • Confit of Duck $25.50
    • Confit of duck leg on a pastry tart filled with shredded duck, pine nuts, mango salsa, finished with honey ice wine sauce.
  • Steak New York Strip 300g $27.00
  • Sorbet $3.00
    • Lemon and lime, refreshingly citrus palate cleansing.
  • Pressed Cheese
    • Whitestone Totara Tasty Vintage Cheddar. Aged for 18-24 months, a strongly flavoured vintage cheddar with a crunchy texture and sharp finish.
  • CHICKEN BIRIYANI 18.00
  • CHEESE GARLIC NAAN 5.50
  • PALAK PANEER
    • Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach
  • BUTTER CHICKEN
    • Tender pieces of chicken cooked in creamy cashew and tomato
  • PESHAWARI NAAN 5.50
  • CHANA MASALA
    • Chickpeas with onion, tomatoes, ginger, garlic and coriander
  • GARLIC NAAN 3.50
  • MADRAS-CHICKEN/LAMB/BEFF
    • This Fiery and tangy dish originated from Goa, cooked in authentic vindaloo Sauce >>
  • Funghi Ripieni $16.90
    • Baked Portobello mushrooms filled with house-made ricotta, sundried tomato & basil
  • Pollo al Chianti $37.50
    • Succulent free-range chicken leg sautéed with smoked bacon, mushrooms, onion, garlic and thyme then braised in chianti vino rosso
  • Del Pastore One size ~ $17.50
    • Pecorino romano cheese with fresh pear, iceberg, baby spinach and toasted hazelnuts
  • Risotto ai Funghi One size ~ $24.90
    • Rich and creamy mushroom risotto with porcini, Portobello & truffle oil
  • White meat dishes are served with creamy potato gratin & fresh seasonal vegetables
  • Contadina $24.50 / $34.50
    • Napoli sauce, tomato, mozzarella, roast chicken, pineapple, avocado & mascarpone
  • Vitello Saltimbocca $37.50
    • White veal stuffed with artichoke and sage, wrapped with prosciutto, then pan-fried and served with a marsala jus
  • Beef Cheek Gnocchi One size ~ $24.90
    • Sticky slow-braised beef cheek mixed with house-made potato gnocchi & leeks. Garnished with shaved parmesan
  • Breads and Dips $14.50
    • a selection of bread with house-made dips
  • Eggs Benedict
    • 2 poached eggs served on a toasted ciabatta with either crispy bacon, or smoked salmon smothered in a rich hollandaise sauce
  • Steak Fries with Aioli $7.00
  • BLT $17.50
    • bacon, lettuce, and tomato served on toasted ciabatta with aioli and fries
  • Toast and Home-Made Preserves $8.50
  • Toasted Muesli $11.50
    • served with fresh seasonal fruit, yoghurt and berry coulis
  • Chicken and Cheese Nachos with Sweet Chilli (also available with Mince topping) $13.50
  • Mini Chicken Salad $9.50
  • Crumbed Schnitzel $21.00
    • with mushrooms sauce, served with your choice of salad & chips, coleslaw & chips or vegetables
  • BLT $18.00
    • grilled bacon lettuce tomatoes on toasted bread
  • Shrimp cocktail $12.00
  • Cheesecake of the day
  • Juicy 350g T-Bone $27.00
    • served with your choice of salad, chips-coleslaw, chips or vegetables with mushroom, garlic or pepper sauce
  • Mini hot Dogs & chips
  • Fish of the Day $24.00
    • Fish of the day with your choice of salad & chips coleslaw & chips or vegetables
  • Extras from $1.00
  • Chicken Curry on Rice
  • Diced Pork (with Cashew Nuts)
  • Pork Mushrooms on Rice
  • Roast Pork Cashew Nuts on Rice
  • Pork Cashew Nuts on Rice
  • Tomatoes
  • Steak Foo Young
  • Deep Fried Wontons - half dozen
  • Muffins $5.00
    • Changing daily, light and fluffy packed with real fruit
  • Gluten & Dairy Free Chocolate Brownie $6.00
    • Deep dish, served warm with raspberry coulis and dusted with icing sugar
  • Gluten Free Quiche $10.00 / $16.00
    • Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
  • Banbury Cake $6.00
    • Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
  • Spiced Sticky Date Cake - Gluten & Dairy Free $6.00
    • Served with berry coulis
  • Crumble Slice $5.00
    • Using the best of seasonal fruits, served with berry coulis
  • Roasted Eggplant & Salsa Verde $8.00 / $13.00
    • Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
  • Scones / Scrolls / Danish $5.00
    • Changing Daily - served with butter
  • Stuffed Mushrooms $10.50
  • Spicy Chicken Nibbles with Sweet Chili Sauce $9.50
  • - Pesto and parmesan $7.50
  • Eggs $4.00
  • Eggs on Toast $8.50
    • Poached, scrambled or fried eggs on your choice of Brioche / Wholemeal / White Toast
  • Jumbo Beef Burger $19.50
    • Succulent beef pattie topped with cheese, bacon, egg, relish, tomato, onion and salad served with chips.
  • Chefs Soup of the Day with Ciabatta Toast $11.00
  • Pancakes $16.00
    • Banana pancakes with maple syrup, & orange cream - With bacon $19.00
The Sir Edmund Hillary Cafe & Bar

The Sir Edmund Hillary Cafe & Bar

location

Address

Aoraki Mount Cook Alpine Village, Aoraki Mount Cook National Park (Te Wahipounamu), New Zealand

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Cafe Food , New Zealand , Pub Food

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Cash ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
Aoraki Mount Cook Alpine Village, Aoraki Mount Cook National Park (Te Wahipounamu), New Zealand