The Sir Edmund Hillary Cafe & Bar in Canterbury Menu

TO START TO START
  • Japanese miso soup
  • Seasonal vegetable soup
  • Freshly baked bread rolls
COLD SELECTION COLD SELECTION
  • Mixed salad leaves
  • Roasted Kumara (sweet potato) salad, seeded mustard, red onion
  • Fresh tomato salad, green onion, vinaigrette
  • Caesar station, garlic croutons, smoked bacon, shaved parmesan, classic dressing
  • Condiments, sauces, and dressings
HOT SELECTION HOT SELECTION
  • Slow cooked roast of the day
  • Steamed monk fish with coconut dill sauce
  • Chicken thigh pouches in ginger, honey& soy
  • Pasta with creamy mushroom sauce & cherry tomatoes
  • Steamed jasmine rice
  • Roasted south island potatoes
  • Steamed vegetables
  • Selection of sauces and condiments
DESSERT DESSERT
  • Red velvet cake
  • Spiced apple custard, puff pastry
  • Chocolate mousse cups
  • Vanilla ice cream with a selection of sauces and toppings
  • Tea, coffee, and hot chocolate

Nearby Sample Menus

  • Stir fried Kimchi with Pork with Tofu $23
  • Deep fried vegetable $5
  • Spicy fried chicken with rice cake S $16 L $28
  • A steamed Egg in Pot $6
  • Clear broth stew with whole chicken, ginseng and spring onion $25
  • Pan fried whole Taraki (Grilled whole fish) $20
  • Seafood noodle soup brewed with homemade stock (Seafood noodles) $16
  • Pork stir fried with seasonal vegetable $16
  • Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
  • Salmon pastrami, blood orange, fennel, burrata $19
  • Celeriac, nashi pear, rocket, watercress, truffle $10
  • Charred octopus, sofrito, pickled radish, black garlic $18
  • Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
  • Beef or tomato tartare, truffle, fermented hot sauce, egg $18
  • Seasonal Vegetables $8
  • O.G.B Mash $10
  • Dicembre M $16 L $21
    • Salami, Ham & Bacon
  • Margerita M $15 L $19
    • Basil
  • Aprile M $15 L $19
    • Ham & Egg
  • Giugno M $15 L $19
    • Mushroom & Ham
  • Agosto M $16 L $21
    • Salami, Capsicum & Onion
  • Rigatoni Mafiosi Special $20
    • Short tube pasta topped with tomato, mushrooms, olives & chili
  • Side Salad $7
    • Served with Italian dressing
  • Spaghetti Napoletana $15
    • Spaghetti topped with our home-made tomato sauce
  • Lemon Chicken $18.00/$34.00
  • Spicy & Sour ToFu $16.00/$30.00
  • Beef with Cashew Nuts $18.00/$34.00
  • Stir Fried Lamb with Spring Onion & Ginger $18.00/$34.00
  • Spiced Salt Scallop $24.00/$44.00
  • Braised ToFu $16.00/$30.00
  • B.B.Q Pork Fried Rice $11.00
  • Spiced Salt Squid $18.00/$34.00
  • Mushrooms On Ciabatta $14.5
    • Creamy garlic mushrooms, sauteed with wilted spinach on ciabatta, topped with shaved parnresan
  • Baby Pancake Stack $10
    • Finished with bacon and maple syrup
  • Free Range Eggs On Toast $ 13
    • Choose from poached, fried or scrambled
  • Open Steak Sandwich $18.5
    • Caramelized onion, mixed letucce leaves, tomato, cheddar, roast vegetable chutney on ciabatta
  • Pancake Stack $16.5
    • Freshly made pancakes topped with bacon, maple syrup and banana
  • Soup Of The Day $13.5
    • Served with a freshly heated roll. See staff for today's creation
  • Seafood Chowder $15
    • Served with a freshly heated roll
  • Big Breakfast $23.5
    • Bacon, sauge, hash brown, mushroom, roasted tomato and free range eggs in any atyle, serve with toast
  • ● Shroom Room Shrooms $17.50
    • Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast
  • -Gluten Free $10.50
  • Polenta Fries $8.50
  • Burger du jour (GF/Vegan available) $11.00
  • -Tomato, mushies, avo, spinach $4.50 each
  • GF=Gluten Free
  • Eggs on Toast $10.50
  • ● Bagel w/ cream cheese + pesto or butter + jam $9.00
  • Saki Maki $ 5.50
  • Salmon & Avocado $ 9.50
    • Sliced pieces of raw tuna salmon (4pcs) and avocado.
  • Spicy Chicken Cutlet Roll $ 5.00
  • 5pcs of Nigiri + 8pcs of Sashimi $ 19.00
    • Comes with rice and miso soup.
  • Spicy Tuna Cutlet Roll $ 5.50
  • Magic $ 6.50
  • Teka Maki $ 6.00
  • Kenzo $ 10.00
  • Toast & Preserves $14.00
  • Peppers Club Sandwich $25.00
    • Southern fried chicken, bacon, avocado, spinach, fresh tomato & Swiss cheese on toasted sourdough bread with Dijon aioli & a side of fries
  • Roast Mushroom Ragout $22.50
    • mushrooms cooked in balsamic & cream reduction, wilted spinach & fetta cheese on toasted ciabatta
  • Lakes Beef Burger $24.00
    • Pure Wakanui beef patty with battered onion rings, gherkin, cheddar cheese, aioli, tomato and harissa relish & a side of beer battered fries
  • Orange Roughy $24.00
    • Panko crumbed fillets on salad leafs with fried new potato, fresh tomato chive & cucumber salsa, roast garlic & lime aioli
  • Crumbed Calamari $15.00
    • Crumbed calamari rings with fresh lemon & chipotle mayo
  • Flat Bread $9.00
    • Rosemary, garlic and parmesan baked flat bread
  • Prime Canterbury Hereford Beef Sirloin $39.00
    • Caramelised Lyonnaise & bacon potato, rocket micros, green beans, tomato concasse & roast garlic jus
  • Aloo Parantha $4.00
    • Stuffed roti with patotes and spices.
  • Chicken/Lamb/Beef $19.00
    • Basmati biryani rice ,meat,nuts and spices cooked in one pot over slow fire.(mughal dish)
  • Chicken Naan $6.00
    • Stuffed naan with chciken mince and spices cooked in tandoor.
  • Gobhi Chilli $14.00
    • Cauliflower battered, then deep fried, stir fried with onion, capsicum, chilli sauce and mint sauce.
  • Gobhi Parantha $4.50
    • Stuffed with crushed fresh cauliflower and spices.
  • Garlic Kebab $18.00
    • Chicken marinated in yoghurt, garlic, cheese, eggs and cashew paste baked in the tandoor
  • Lacha Parantha $4.50
    • Whole meal flour bread layered with butter and cooked in tandoor
  • Garlic Prawns $22.00
    • Prawns marinated in a spicy yoghurt sauce skewered with onions capsicum & tomatoes grilled in the tandoor.
  • SWEET CORN FRITTER SNACK $17.50
    • House made corn fritters stacked with streaky bacon or smoked salmon. Serve with garden salad and plum chutney
  • FREE RANGE EGGS $2.00
  • MUESLI $12.50
    • Toasted muesli with dried fruit, seeds and nuts. Served with seasonal fruits, milk and yogurt
  • BIG BREAKFAST $21.50
    • Eggs any style, streaky bacon, bratwurst sausages, roasted tomato, portobello mushrooms, house made and potato hash, served on toast
  • SOUP OF THE DAY $12.00
    • Served with toast
  • SMOKED SALMON $11.50
    • Smoked salmon, capers, cream cheese, lettuce, red onion and dill pickle
  • GOURMET VEGE BURGER $17.50
    • Portobello mushrooms, green salad with yogurt, caramelised onion, tomato, plum chutney, house made honey mustard. Served with chips.
  • ROAST VEGE SALAD $18.50
    • Roasted vegetable medley with herbs, potato hash, mixed lettuce, red onion, feta, toasted pine nuts and pumpkin seeds with a citrus dressing
  • HASHBITES
    • These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.
  • BBQ BACON DOUBLE CHEESEBURGER
    • Two signature flame-grilled beef patties topped with 2 slices of melted cheese and the winning combination of sizzling bacon and smoky BBQ sauce. Add a regular fries and regular soft drink to make it a value meal.
  • SALAD BURGER
    • Crispy onion rings, lettuce, tomato, pickles, onion and cheese with our creamy mayonnaise, all served on a toasted sesame seed bun. One bite and you’ll be hooked. Add a regular fries and regular soft drink to make it a value meal
  • CREAMY MAYO DOUBLE CHEESEBURGER
    • You can'’t go wrong with our new Creamy Mayo Double Cheeseburger, 2 signature flame-grilled beef patties, topped with 2 slices of melted cheese, crinkle cut pickles, yellow mustard, ketchup and of course, mayo. All on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • PERI PERI TENDERCRISP
    • Just like the Original, but with a little flame. Premium chicken fillet, juicy sliced tomatoes, and premium lettuce, topped with our delicious spicy mayo. Add a regular fries and regular soft drink to make it a value meal.
  • TENDERCRISP® CHICKEN SALAD
    • We're burger people but that doesn't mean we can't do salads. Crisp, fresh vegetables with sliced crispy TENDERCRISP® and a zingy dressing. Salad is not served as shown.
  • HASHBITES
    • These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.
  • CHEESEBURGER
    • Our Cheeseburger Kids Meal is a signature fire-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
  • Soup of the Day $13.5
    • Served with Hislops buttered bread. Small size with bread $10.5
  • Full Breakfast $23
    • Two eggs any style on Hislops wholemeal toast with bacon, tomato, hash browns and sausage. Add mushrooms for $4.5
  • Hot Smoked Salmon $6
  • Bacon $4
  • Ham $4
  • Avocado $2
  • Kimchi $4
  • Falafel $4
  • Roast pumpkin $0.90
  • Cheesecake $2.50
  • Beef $10.50/$13.50/$17.00
    • Apple and mint sauce available on request
  • Pork $10.50/$13.50/$17.00
    • Apple and mint sauce available on request
  • Chicken $10.50/$13.50/$17.00
    • Apple and mint sauce available on request
  • Sandwiches - Chicken $6.90
  • Half $10.50
  • Sandwiches - Pork $6.90
  • Takoyaki
    • 8 pcs octopus or prawns
  • Kake Udon
    • Plain
  • Teriyaki Chicken Salad
  • Salmon
    • 10pcs
  • Teriyaki Salmon Don
    • Teriyaki salmon, salad & rice
  • Tofu Salad
    • Fresh tofu, mixed salad & sesame sauce
  • Spice Chicken Don
    • Karaage chicken with spicy sauce, salad & rice
  • Prawn Tempura
    • 6 prawns
  • Bowl of Shoestring fries $8.00
  • SMALL $18.50 LARGE $25.00
  • Soup of the Day $14.00
    • Wait staff will inform you of today's soup served with a ciabatta garlic butter bread roll
  • Marinated Prawns $16.50
    • Delicious butterflied marinated prawns cooked in a garlic, sweet chilli and tomato sauce served with a petite salad and lemon wedge
  • Side of Mash / Side Salad / Side of bread $6.00
  • Canterbury T-Bone Steak $29.00
    • Succulent prime 350 gram T-bone steak served with your choice of either chilli and lime potato wedges, or creamy potato mash and stir fried vegetables with a mushroom jus or a garlic jus
  • Honey Grilled Chicken and Chips $14.00
  • Homemade Cheesecake $16.00
    • wait, for the staff will inform you of today’s cheesecake. Served with vanilla ice cream and raspberry coulis
The Sir Edmund Hillary Cafe & Bar

The Sir Edmund Hillary Cafe & Bar

location

Address

Aoraki Mount Cook Alpine Village, Aoraki Mount Cook National Park (Te Wahipounamu), New Zealand

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Cafe Food , New Zealand , Pub Food

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Cash ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
Aoraki Mount Cook Alpine Village, Aoraki Mount Cook National Park (Te Wahipounamu), New Zealand