The Sir Edmund Hillary Cafe & Bar in Canterbury Menu

TO START TO START
  • Japanese miso soup
  • Seasonal vegetable soup
  • Freshly baked bread rolls
COLD SELECTION COLD SELECTION
  • Mixed salad leaves
  • Roasted Kumara (sweet potato) salad, seeded mustard, red onion
  • Fresh tomato salad, green onion, vinaigrette
  • Caesar station, garlic croutons, smoked bacon, shaved parmesan, classic dressing
  • Condiments, sauces, and dressings
HOT SELECTION HOT SELECTION
  • Slow cooked roast of the day
  • Steamed monk fish with coconut dill sauce
  • Chicken thigh pouches in ginger, honey& soy
  • Pasta with creamy mushroom sauce & cherry tomatoes
  • Steamed jasmine rice
  • Roasted south island potatoes
  • Steamed vegetables
  • Selection of sauces and condiments
DESSERT DESSERT
  • Red velvet cake
  • Spiced apple custard, puff pastry
  • Chocolate mousse cups
  • Vanilla ice cream with a selection of sauces and toppings
  • Tea, coffee, and hot chocolate

Nearby Sample Menus

  • - +2 Large sides $35.90
  • - Large $6.50
  • 3 BBQ Wing Fillets $11.90
    • 3 BBQ Wings, kids juice & corn or chips
  • Veggie Wrap $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
  • Chips
  • Portuguese Rolls
  • - Regular $4.50
  • 3 BBQ Thigh Fillets $11.90
    • 3 BBQ Chook thigh fillets, kids juice & corn or chips
  • Streaky bacon, kransky sausages, (3) $6
  • Grilled Cheese & Tomato Baguette $13
    • our own medley of cheese with caramelised onion & terra viva relish
  • Pancakes $17.5
    • (2) choice of plain, blueberry, banana or chocolate finished with maple syrup
  • Chef's Breakfast $23.5
    • wholemeal sesame flatbread with roasted carrot hummus, fried eggs, sundried tomato pesto & herb yoghurt
  • Toast, hash brown, hollandaise, tomato, crumpets $4
  • Risotto $27.5
    • choice of either waitoa free range chicken, or wild mushroom. both finished with parmesan
  • Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
  • Pork Crackling With Apple Sauce $7
    • all we can say is yum, yum, yum!
  • Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/half crayfish/beef sirloin/lamb rack/teriyaki chicken, per person $99.00
  • Beef tataki $9.00
    • Seared briefly over a hot flame, onion in citrus soy sauce
  • Seaweed salad $6.00
    • Sweet and sour green seaweed served on green salad
  • Crispy chicken sushi 4 pcs $6.00
    • Roll sushi with teriyaki sauce & sesame sauce
  • Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/vegetable dumopling/vegetable sushi/teppan tofu/stir fried seasonal vegetable/fried rice, per person $35.00
  • Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/mt cook salmon/beef sirloin/teriyaki chicken/stir fried seasonal vegetable/fried rice, per person $50.00
  • Fresh salmon sushi 4p $7.00
    • Roll sushi with teriyaki sauce & lemon mayo
  • Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00
  • BRUCHETTA $14.00
    • with mushrooms, taleggio, & balsamic figs
  • MARGHERITA $20.00
    • tomato, basil, buffalo mozzarella
  • RAGU DELLA CASA $25.00
    • beef & pork bolognese with pasta or gnocchi
  • PEPERONATA $19.00
    • tomato, red peppers, onions, capers, mozzarella
  • HOUSE MADE FOCACCIA $14.00
    • with olive oil, balsamic & pesto
  • COTTO $20.00
    • tomato, prosciutto, mozzarella
  • PROSCIUTTO E FUNGHI $20.00
    • tomato, mushrooms, prosciutto, mozzarella
  • MARINATED OLIVES $12.00
    • with Italian crackers
  • King prawns, fresh chilli and coriander $15.00
  • Andalauslan $15.00 per person
    • Dolmades, falafel, North African roll, vegetables crudites, quince paste, roasted capsicum, olives, extra virgin olive oil and pomegranate
  • Sticky Date and Toffee Pudding $7.90
  • Harira (Vegetarlan tomato base with fresh herbs and lemon) $12.00
  • Moroccan Tagine slow cooked lamb and quince $12.50
  • Smoked barley and vegetable Falafel with hummus and tahini (3 pieces) $10.00
  • Salad of the day N/A
  • Preserved lemon chicken with coriander & olives $12.50
  • Waldorf Salad $22.00
    • Crisp cos lettuce with celery, grapes & apple. Bound in a light mayonnaise and served in our famous taco bowl.
  • Eggs on toast $7.00
  • Chocolate Relay $16.50
    • Fingers of chocolate heaven favourites with a pot of warm chocolate dipping sauce.
  • Meringue Tower $16.50
    • Light mini nests towered with strawberry ice cream, strawberry & black pepper Chantilly cream, topped with white chocolate shavings & dark chocolate sauce
  • Gnocchi $20.00
    • Gnocchi are thick, soft dumplins made from potato & semolina with a variety of flavours. Ours is Pumpkin served with broccoli florets, shredded leeks & sundried tomato topped with a blue cheese sauce.
  • Homemade Potato Rosti $2.50
  • Spicy Wedges $13.50
    • With bacon, melted cheese, sour cream & chilli sauce
  • Clam Pot $16.00
    • Your own pot of juicy clams, in a ginger & chilli cream sauce served with warm bread for dipping.
  • Green / Red Curry Prawns $21.00
  • Combination Meat Omelette $14.00
  • Panaeng Curry Prawns $21.00
  • Prawns Omelette $15.00
  • Panaeng Curry Chicken or Beef or Pork $19.00
  • Chicken with Pineapple $15.00
  • Seasonal Mixed Vegetables $15.00
  • Green / Red Curry Vegetables $17.00
  • Bacon, Eggs, Chips and a Hash Brown $12.50
  • Spaghetti Marinara $15.50
  • Lamb and Mint Burger with Chips $10
  • Garlic Bread $3.50
  • Roast Roll and Chips $9.50
  • Wedges topped with Sour Cream $7.00
  • Battered Hoki, Chips and a Salad $10
  • Surf N Turf $21.00
  • Chicken Liver Pate with Toast & Bread and Butter Pickles $18.50
  • Herb, Feta & Spinach Omelette $15.50
  • Pecan Pie with Maple Syrup & Cream $13.00
  • Bagel with Bacon, Maple Syrup & Banana $15.50
  • Bacon & Free-range Eggs with Toast & Relish $14.50
  • Pork Schnitzel with Cauliflower Cheese $23.50
  • Daily Creations (check our cabinet)
  • BBLT (Bagel with Free-range Bacon, Lettuce & Tomato) $14.50
  • PRAWN SAAGWALA $23.00
    • Prawns cooked in a spinach gravy with herbs and spices, fresh tomatoes and cream.
  • VEGETABLE JALFREZEE $17.00
    • Vegetables cooked with herbs and spices, coconut milk and capsicum. To request vegan, please ask for the duty manager.
  • LAMB SAAG MEAT $22.00
    • Tender pieces of lamb cooked in a spinach gravy with fresh tomatoes, herbs and spices, finished with cream.
  • MUSHROOM MASALA $17.00
    • Mushrooms and green peas cooked in a vegetable gravy with garlic. To request vegan, please ask for the duty manager.
  • SIDE DISH PLATTER $10.00
    • Selection of raita, mango chutney, kechumber and mixed pickle.
  • LAMB TIKKA MASALA $22.00
    • Lamb tikka cooked in a mild sauce with masala spices, prepared with cholesterol free vegetable oil, a selection of spices and cream. A mild lamb preparation with pistachio, cashews and almond curry sauce garnished with almonds.
  • CHICKEN BHUNA MASALA $20.00
    • A dry dish of diced chicken, stir fried with onion, ginger, garlic, herbs and spices, capsicum, fresh coriander and curry masala. To request dairy free, please ask for the duty manager.
  • LAMB JALFREZEE $22.00
    • Lamb pieces cooked with fresh herbs and spices, capsicum, coconut milk and tomatoes. To request dairy free, please ask for the duty manager.
  • Freshly Battered: Tarakihi $6.50
  • Onion Rings 1/2 dozen for $2.50
  • Fish N Chips (see cover page for hours)
  • Egg Burger: $7.50
    • Meat, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato & egg
  • Corn & Bacon Pattie $3.50
  • Steak Burger: $12.00
    • Rib eye steak, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato.
  • or 8 for $7.50
  • Fish Bites $1.00
  • - HERBALISCIOUS GARDEN SALAD
  • - POLENTA & HERB CRUMBED FREE RANGE CHICKEN
  • - KUMARA RIBBONS W/ CUMIN SEED SALT
  • HOT CHIPS $6.00
  • STEP TWO - CHOOSE YOUR SIDE:
  • WE ARE COELIAC FRIENDLY
  • ALL DRESSINGS & SAUCE ARE HOMEMADE & GF
  • - FREEKAH GRAIN & CHICK PEA SALAD W/ SPICED YOGURT DRESSING
  • Pork Noodle Soup (dark, herbal soup) $10.00
  • Chicken, Pork, Beef, or Vegetarian and Tofu $10.00
  • Chilli Basil (Pad Ga Prow)
  • Sweet and Sour (Pad Preow Whan)
  • Tom Yum Noodle Soup
  • Rard Naa
    • (Stir Fried rice noodle with creamy soup)
  • Garlic & Pepper (Pad Gra Tiam Prik Thai)
  • Steam Rice $3.00
  • Sausage Roll $3.10
  • Mince & Cheese $4.80
  • Chicken Satay $4.80
  • Steak & Cheese $4.80
  • Steak & Mushroom $4.80
  • Steak $4.60
  • Savouries $2.50
  • Chicken & Cranberry $4.80
  • The Stone and Bone $15.50
    • Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
  • Very Vegetarian $15.50
    • Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
  • Italiano $15.50
    • Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
  • Spring Roll $3.50
  • Chicken Nuggets $4.00
    • half dozen
  • Chips $4.50
    • per bag
  • Fish $3.50
    • per piece
  • Hot dog $3.00
The Sir Edmund Hillary Cafe & Bar

The Sir Edmund Hillary Cafe & Bar

location

Address

Aoraki Mount Cook Alpine Village, Aoraki Mount Cook National Park (Te Wahipounamu), New Zealand

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Cafe Food , New Zealand , Pub Food

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Cash ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
Aoraki Mount Cook Alpine Village, Aoraki Mount Cook National Park (Te Wahipounamu), New Zealand