The Sir Edmund Hillary Cafe & Bar in Canterbury Menu -

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Japanese miso soup
Seasonal vegetable soup
Freshly baked bread rolls

Mixed salad leaves
Roasted Kumara (sweet potato) salad, seeded mustard, red onion
Fresh tomato salad, green onion, vinaigrette
Caesar station, garlic croutons, smoked bacon, shaved parmesan, classic dressing
Condiments, sauces, and dressings

Slow cooked roast of the day
Steamed monk fish with coconut dill sauce
Chicken thigh pouches in ginger, honey& soy
Pasta with creamy mushroom sauce & cherry tomatoes
Steamed jasmine rice
Roasted south island potatoes
Steamed vegetables
Selection of sauces and condiments

Red velvet cake
Spiced apple custard, puff pastry
Chocolate mousse cups
Vanilla ice cream with a selection of sauces and toppings
Tea, coffee, and hot chocolate

Nearby Sample Menus

Old-style chips (Jumbo) $9.50
Cheddar Cheese $1.50
Portuguese Veggie Paella $13.90
- Grilled home-style veggie patty combined with veggie strips, tossed over our spicy rice.
Potato Salad (Regular) $4.50
Quarter Chicken $8.90
- Small fraction, big reaction.
Spicy Rice (Regular) $4.50
Coleslaw (Regular) $4.50
Chicken Mediterranean Salad $15.50
- Strips of tender chicken served on a delicious & nutritious Mediterranean salad setting.

Per person. $3.00
Napijo $14.50
- Crumbly fish, served spicy with crisp lettuce.
Yonbadedi $12.50
- Okra blanched & dressed with garlic oil & soy.
Jetdajo $16.00
- Deepfried chicken pieces marinated in garlic & soy served with dipping sauce.
Le Pet Thoke $14.50
- Famous tea salad - pickled tea leaves mixed with lentils, nuts, sesame seeds & chilli.
Majidi Ye Ke Mot $7.50
- Tamarind sorbet - tangy & refreshing. - Or for the brave - chilli topped sorbet $7.50
Wetda Seebian $16.00
- Mild pork curry/stew slow cooked in shallots, garlic & light spices.
Muddy Mud Cake $10.00
- For those who need their chocolate fix.

Chocolate Cake $12.50
- Candied orange, house made salted caramel ice cream
Five Stags Big Breakfast $20
- Sausage, bacon, potato rosti, mushrooms, grilled tomatoes served with eggs the way you like them on sourdough
Breakfast sides $3
- Extra Egg, Bacon, Potato Rosti, Sausage
New Age Caesar Salad $18
- topped with a poached egg & crispy caper flowers (v & GF available) With Chicken $20.00
Five Stags Garlic Loaf (v) $8
- Garlic butter infused in loaf
Bowl of Fries aioli $6
Sauces & Gravy ALL $2.50
- Mums Gravy - Green Peppercorn - Garlic Butter - Aioli
Five Stags Tasting Platter $32
- buffalo chicken, beef beetroot meatballs, calamari schnitzel, mac n cheese fritters (2-4 people)

Chicken with cashew nuts $16.00
Beef with black pepper (spicy) $15.00
Pork hock roll $12.00
Mini Spring rolls $6.00
Egg fried noodles $10.00
king prawn with cashew nuts $25.00
Squid with chili sauce spicy $15.00
Squid with special powder spicy $15.00

Fresh maguro yukhoe-don $17.50
- fresh tuna with soft boiled egg in original soy sauce on sushi rice
Miso soup $2.50
Menma bamboo $5.00
Roasted pork $5.00
Green tea mont blanc $6.80
- green tea and sweet chestnuts flavored cream
Avocado fresh & tuna sushi $10.50
Avocado fresh salmon-don $14.00
- avocado and fresh salmon sashimi on sushi rice
Fresh tuna sashimi $15.80

Baba Ghanoug $9.50
- Roasted eggplant cooked in tahini sauce and lemon served with pita bread, hummus dip
Botecao chicken $28.00
- Chicken breast, mash potato, bacon, mushroom and blue cheese
South american fries $17.90
- Crispy hand cut potatoes, with bacon, mozzarella cheese and sour cream
Lamb shank
- Our very famous lamb shank cooked the boteco's special way (best seller)
Dolma entree $9.00
- Vine leaves wrapped in rice and herbs cooked in lemon sauce
Eggplant entree $9.50
- Eggplant cooked in boteco special way in tomato base served with pita bread
Chicken kebab (open souvlaki) $22.90
- Chicken breast kebab skewers cooked on charcoal grill served with greek salad, home made sauces, fries and pita bread
Pico de gallo $6.00

Chefs Vegetarian Dish $27.00
- Available upon request
Our lunch offering includes a delicious selection of goodies from the cabinet which change daily. We create anything from wraps to muffins to salads to savouries, come on down and get a quality snack.
Pumpkin, Chick Pea & Rocket Salad $9.00
Chicken Liver Pate, Pickled Pear, Toast $17.00
Vanilla Panna Cotta, Rhubarb & Apple, Toasted Oats $14.00
Lamb Shank, Creamy Mash, Caramelised Onion Gravy $28 1 / $35 2
Lemon Pepper Squid, Aioli $14.00
Chicken Breast, Potato Gratin, Bearnaise $29.00

BATTERED MUSSELS 1/2 DOZ $5.20
FISH $2.40
CRUMBED SCALLOPS $1.70
CRAB STICKS $2.10
BACON $4.00
JAM RAP $2.10
CORN NUGGETS 1/2 DOZ $2.60
STEAK $5.20

Fresh Fish $27.00
- Accompanied by sauces and garnishes to complement the catch.
Extra cheese (each) $5.00
Venison Fillet $29.50
- Cooked medium rare served with a sweetbread cannelloni, kumara and pumpkin mash finished with cassis jus.
200g $30.00
Prawn Cocktail $16.00
- Australian prawns served with crisp greens, avocado and finished with a classic cocktail dressing.
Bearnaise
Whitestone Windsor Blue
- This high cream blue has a fantastic rich and full bodied flavour.
After-Dinner Mint Cheesecake $10.50
- Covered with chocolate sauce and Anglaise.

Paneer Tikka $10.50
- Marinated homemade cottage cheese, skewered and slow cooked in the tandoor.
Gulag Jamun $6.50
Masala Challi $6.50
- 4 cobs of tasty corn dressed in Masala. Very popular Delhi Street treat.
Malai Kofta $12.00
Rogan Josh (Goat) $14.00
Murg Tikka $10.50
- Marinated boneless chicken, skewered and slow cooked in the tandoor.
Parantha $4.50
Vegetable Kolapuri $12.00

Vegetarian wonton (6pcs) $7.50
- Deep fried wontons stuffed with pumkins and carrots served with sweet chilli sauce
Fish cake (6 pcs) $8.50
- Spiced ground fish with kaffir lime leaf and red curry paste served with sweet chilly sauce topped with crushed peanut and chopped cucumber
Thai stufffed omelet $19.50
- Minced chicken or pork stir fried with chopped mix vegetables stuffed in omelet served with chilli sauce
Basil fried rice N/A
- Fried rice with garlic , carrot, broccoli, cauliflower, onion, capsicum, green bean, spring onion and basil leaf
Peanut sauce N/A
- Stir fried carrot, broccoli, cauliflower, mushroom, onion, courgrette, cabbagewith our home made peanut sauce
Money bag (7 pcs) $7.50
- Deep fried vegetarian money bags served with sweet chilli sauce
Crispy chicken $20.00
- Deep fried chicken and stir fried with 3 flavours sauce, celery, carrot,onion,,courgette, pineapple, capsicum and garnished with cashew nut and grape
Thai salad $17.50
- Available for chicken, pork or beef. This style salad with chilli, lemon juice, fish sauce, red onion, celery, tomato, spring onion and coriander

Fish + egg n/a
BBQ pork ribs $5.90
Hot pork rolls $5.90
Hot dogs $2.80
Fish $3.20
Sandwiches $4.00
Kebabs $3.30
Chilli dog $5.90

Prawn Kadai $21
- Prawns cooked in butter with garlic, tomato, capsicum and fresh coriander.
Lamb Or Beef Bhuna $19.50
- Medium moist cooked with tomatoes and onions.
Mushroom Tikka $15
- Fresh mushrooms / cottage cheese traditionally cooked on tawa with capsicum, onion and spices.
Dhal Makhani $17
- Lentils cooked with butter, cream and spices. Enjoyed best with cheese naan
Dhal Tadka (Veg) $17
- Yellow lentils cooked with ginger, garlic, fresh onions and tomatoes.
Dal Gosht $19
- Diced lamb cooked in lentils, onions, tomato and spices.
Tandoori Prawn $16
- King size prawn marinated, grilled in the tandoor oven with a hint of lemon.
Malai Kofta $18
- Potatoes and homemade cottage cheese mixed with herbs, spices, simmered in a nutty creamy sauce, garnished with almonds and sultana.

Nachos $10.50
- Nachos, homemade sauce.
•Toasties $7.50
-Bacon tomato and cheese toastie
Amaci's big breakfast $14.00
- Bacon, sausage, free range egg (poached, fried or scramble ) grilled tomato, mushroom and hash brown, served with two pieces of toast (brown or white )
your choice from
Mini Deli Special + 20ml Coca-Cola range $10.90
Egg benedict $14.00
- Poached free range egg, bacon with hollandaise sauce on toasted muffin
- Ham cheese corn chive toastie

Portobello Mushrooms $12.00
- Creamy portobello mushrooms on toasted bread with garlic butter, spring onions, chorizo and tasty bacon
Moroccan Lamb Burger $13.50
- Moroccan spiced lamb burger on a toasted bun with lettuce, tomato and home-made tzatziki
Open Venison Sandwich $16.00
- Wild fiordland venison and tasty bacon on toasted bread with lettuce, tomato and home-made capsicum and re onion relish
Venison Salad $15.00
- Wild fiorland venison with a fresh mixed salad and home-made capsicum and red onion relish
B.L.T $9.00
- Two tasty pieces of bacon with lettuce and tomato in a toasted sandwich
Open Chicken Sandwich $13.50
- Pan seared chicken and tasty bacon on toasted bread with lettuce, tomato and home-made tangy cucumber salsa
Chicken Salad $13.50
- Pan seared chicken with a fresh mixed salad and home-made tangy cucumber salsa
Baked Omelette $10.00
- Large, fluffy omelette with three fillings - your choice; bacon, tomato, mushroom, spinach, red onion, cheese