The Sir Edmund Hillary Cafe & Bar in Canterbury Menu

TO START TO START
  • Japanese miso soup
  • Seasonal vegetable soup
  • Freshly baked bread rolls
COLD SELECTION COLD SELECTION
  • Mixed salad leaves
  • Roasted Kumara (sweet potato) salad, seeded mustard, red onion
  • Fresh tomato salad, green onion, vinaigrette
  • Caesar station, garlic croutons, smoked bacon, shaved parmesan, classic dressing
  • Condiments, sauces, and dressings
HOT SELECTION HOT SELECTION
  • Slow cooked roast of the day
  • Steamed monk fish with coconut dill sauce
  • Chicken thigh pouches in ginger, honey& soy
  • Pasta with creamy mushroom sauce & cherry tomatoes
  • Steamed jasmine rice
  • Roasted south island potatoes
  • Steamed vegetables
  • Selection of sauces and condiments
DESSERT DESSERT
  • Red velvet cake
  • Spiced apple custard, puff pastry
  • Chocolate mousse cups
  • Vanilla ice cream with a selection of sauces and toppings
  • Tea, coffee, and hot chocolate

Nearby Sample Menus

  • Sole $5.00
  • Crab Stick $1.80
  • Blue Cod $6.00
  • Chocolate Donut $2.00
  • Pacific Oysters (1/2 Doz) $8.00
  • Hoki $3.50
  • Jam Wrap $2.00
  • Corn Pattie $2.50
  • Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
  • O.G.B Mash $10
  • Charred octopus, sofrito, pickled radish, black garlic $18
  • Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
  • Freekeh, farro, barberries, smoked almonds, fava beans $18
  • Celeriac, nashi pear, rocket, watercress, truffle $10
  • Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
  • Salmon pastrami, blood orange, fennel, burrata $19
  • Hashbrowns $3.00
  • Beef $9.00
  • Spring Roll $2.80
  • Pasta of the Day $27.00
    • Created daily by our chefs and served with fresh parmesan cheese
  • Focaccia Melt $17.00
    • Lightly toasted focaccia with chicken thigh, apricot relish, brie, lettuce and tomato
  • Crumbed Fish Bap Burger $24.00
    • Cos lettuce, tomato, tartare sauce and waffle fries
  • Hotdog Battered $2.90
  • Szechuan Squid & Chips $15.00
  • Cashew Nuts $4.00
  • Bami Goreng $12.00
  • Steak with Oyster Sauce $12.00
  • Wontons with Sweet & Sour Sauce (7) $4.50 (14) $ 8.50
  • Chicken With Mushroom On Fried Rice $10.50
  • Prawn Fu Yong Egg $13.50
  • Young Chow Fried Rice $12.00
  • Slice Pork Fried Rice $10.00
  • Oyster sauce with meat and vegetables with rice $12.90
  • Extra meat / combination of meats (chicken, beef, pork) $4.90
  • Tom yum goong (prawns) $12.90
  • Additional of $2.00 for all seafood meals
  • Garlic with meat and vegetables with rice $12.90
  • kao pad $12.90
    • Fried rice with meat of your choice and vegetables
  • ginger with meat and vegetables with rice $12.90
  • Tofu / extra vegetables $2.90
  • Green Salad $6.00
  • Creme Brulee $12.00
    • Round off your dining experience with this classic dessert and its ever-changing flavours.
  • Apache Fish $27 Medium / $32 Classic
    • Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
  • Judge Roy Bean Dip $11.00
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapenos. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • Stand By Your Lamb $36.00
    • Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
  • Mexican Toastie $11.00
    • Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
  • Comfortably Numb $9.00
    • 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
  • San Quentin Squid $17.00
    • Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
  • Side Salad $7.50 or Whole Salad $12
  • Omelette 3 $15.50
    • eggs served with your choice of fillings
  • Egg, Mushrooms, Tomato $2.00
  • - Or cream cheese, pesto, sun-dried tomato & black olives $7.50
  • Potato Pancake $19.50
    • stacked with bacon, grilled tomato & basil served with sweet fruit chutney
  • Homemade Hash Brown $18.50
    • served with spinach & smoked salmon then topped with 2 poached eggs & hollandaise
  • Pancakes
    • served with fruit or bacon, maple syrup or yogurt or cream
  • Eggs Benedict $18.50
    • either ham, bacon, smoked salmon or spinach & feta served with hollandaise
  • Seasoned potato wedges $8.50
    • Served with sour cream & sweet chili sauce
  • Roast meal & ice cream sundae - GFA (Please ask) $15.00
  • GBC Breakfast $18.50
    • Eggs, bacon, tomato, hash brown, mushrooms and sausages, served with toast
  • GBC Gourmet Chicken Burger $18.00
    • With cheese and pineapple, served with onion rings, chips
  • - Spinach $16.50
  • Fish & chips $15.00
    • Beer battered fish & chips serve with a side salad, tartar sauce & lemon wedge
  • Steamed shumai (pork & prawn) dumpling (6) $18.00
    • Served with Chinese BBQ pork and crispy noodles
  • Fried sesame chicken served with pita bread pockets $18.00
    • Served with garlic yoghurt sauce & side fresh salad
  • Rump Steak, Roast Veg Chutney, Grilled Cheese $10
  • Kransky and Egg Roll $8
    • Fried or Scrambled
  • Smoked Chicken Sage / Onion Relish $10
  • Plus Fried Eggs $1
  • Haast Whitebait Fritter $8
  • Best Bacon Buttie $8
  • Deluxe Cheese Toastie $8
  • Pulled Pork, Grilled Cheese, Red Pepper Relish $10
  • Singapore Stire fried rice noodles $16
  • Curry chicken $20
  • Chicken with cachew nuts $20
  • Beef with chinese mushroom and black fungus $20
  • Sweet and sour chicken $20
  • Squid and black bean sauce $21
  • Mixed Seafood noddle soup $15
  • Satay Beef $20
  • Cakes, cookies and slices (GFA) from $3.50
  • Chicken tender wrap $7.50
    • With grated cheese & carrot & lettuce.
  • Quiche $8.50
    • Smoked salmon, spinach and cream cheese
  • Gourmet sandwich poa
    • See our blackboard for the daily special
  • -bowl $7.00
  • Roast vegetable & feta frittata (GF) (V) $8.50
  • -small salad $5.00
  • Kids fish and chips basket $7.00
  • Apple Slices N/A
  • Oat & Raisin N/A
  • Veggie Delite N/A
  • Thinly Cut Ready Salted N/A
  • Meatball N/A
  • Turkey & Ham N/A
  • Thousand Island N/A
  • Bacon, Egg and Cheese N/A
  • Meat Ball $5.50
    • with Potato Gravy
  • American $3.50
    • Hot Dog
  • Fitted Sausage $3.50
    • with Cheese
  • Hot Soup $2.80 per cup
    • Chicken with Sweet Corn & Eggs Soup.
  • Hot Soup $2.80
    • Chicken with Sweet Corn
  • Poutine $4.50
    • Hot Chip with Cheese & Gravy
  • - Come With 2 Slices Of Bread $5.00
  • Surf & Turf $7.50
    • Seafood + Chicken
  • Carrot Cake $3.00
  • Ham & Tomato $4.00
  • Chicken Drumstick $2.50
  • Toasties $4.00
  • Steak & Mushroom
  • Mince
  • Ham & Mustard $4.00
  • Ham $4.00
  • Salmon $6.90
  • The Mini $13.00
    • Home-made hash brown w bacon, a poached egg & hollandaise.
  • Belgian-style waffles with Pear & Rhubarb $17.50
  • Kids Slider $10.00
    • Mini Burger with beef Pattie, lettuce, mozzarella cheese & tomato sauce served with fries
  • Eggs their way $10.00
    • Poached, scrambled or fried on toast
  • Waffles $10.00
    • Belgian-style waffles with freshly cooked banana, bacon & maple syrup or with berry compote
  • Seasonal Fruit plate $15.00
    • Fresh seasonal fruits
  • Israeli Chicken salad $22.00
    • Marinated free range organic chicken on Israeli cous cous salad
The Sir Edmund Hillary Cafe & Bar

The Sir Edmund Hillary Cafe & Bar

location

Address

Aoraki Mount Cook Alpine Village, Aoraki Mount Cook National Park (Te Wahipounamu), New Zealand

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Cafe Food , New Zealand , Pub Food

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Cash ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
Aoraki Mount Cook Alpine Village, Aoraki Mount Cook National Park (Te Wahipounamu), New Zealand