marinated with sesame & coriander served with a Thai dipping sauce
Drunken Mussels $18.00
fresh NZ green-lipped mussels steamed in a white wine, lemon and garlic broth, served with crispy garlic bread
Sticky Date Pudding $10.00
An oldie but a goodie, served warm with ice cream and toffee sauce.
Fettuccini $18.00
Marinara - A mix of fresh seafood pan seared with homemade Italian sauce / Vegetarian - Seasonal Vegetables pan-fried in a homemade Italian sauce / Carbonara - Bacon, mushrooms and garlic pan-fried with a cream and Parmesan sauce topped with freshly chopped parsley
Burgers
Toasted artisan bun built with salad, delicious sauces and served with crispy fries (GF available $2.00 extra)
Tartare Sauce $2.00
Asian Style Crispy Chicken Tenders $14.00
served with homemade sesame dipping sauce
Fisherman's Basket $29.00
a selection of fried seafood, mussels, prawns, fish and calamari served with chips, salad and our delicious homemade tartare
Fresh tomatoes with chilli beans on crispy corn chips, grilled with cheese & topped with salsa and sour cream.
Lunch Special N/A
Please ask our friendly staff for more details.
Salmon Nicoise Salad $22.50
Grilled salmon fillet on top of baby potatoes, green beans, red onions, cherry tomatoes, black olives, baby spinach and boiled egg mixed with mayonnaise.
Kumara Wedges $10.90
Served with sweet chili sauce, sour cream and aioli sauce.
Chicken Nachos $16.50
Corn chips with chilli beans and chicken topped with grilled cheese, finished with salsa and sour cream.
Golden Fries $8.90
Served with aioli and tomato sauce.
Open Steak Sandwich $20.90
180gms of sirloin, with mushrooms, onion rings, tomato, smoky BBQ sauce, aioli sauce and salad greens on toasted Focaccia served with a side of golden fries.
One for the hungry! Two beef patties stacked in a toasted bun with bacon, tomato, lettuce, cheese, BBQ sauce and beetroot, served with fries.
Lamb Shank $21.90
A hearty meal of tender braised lamb shank, mashed potatoes and seasonal vegetables.
Chicken & Bacon Stack $28.90
Generous stack of grilled chicken breast, bacon and roast vegetables served on a seasoned potato mash with a herbed white wine sauce.
The Scotsman $32.90
Our own signature dish, with a 350gram ribeye steak topped with caramelized onions, served with potato wedges, salad and a whisky sauce. For the brave!
Fluffy Omelette $17.90
A generous folded omelette full of cheese and mushrooms, topped with spring onions and served with a fresh salad and fries.