The Sir Edmund Hillary Cafe & Bar in Canterbury Menu -

Mixed salad leaves
Roasted Kumara (sweet potato) salad, seeded mustard, red onion
Fresh tomato salad, green onion, vinaigrette
Caesar station, garlic croutons, smoked bacon, shaved parmesan, classic dressing
Condiments, sauces, and dressings

Nearby Sample Menus

Garlic loaf $8.00
- Served warm with garlic butter
The combo $16.00
- Cheesecake, apple pie and meringue roulade
The combo $16.00
- Cheesecake, apple pie and meringue roulade
Pork belly $23.00
- Sage and onion slow roasted belly served with cabbage, creamy mash, apple sauce and cider jus.
Seafood chowder $10.00
- A selection of seafood bound in a creamy soup
Garlic loaf $8.00
- Served warm with garlic butter
Chicken fettucine $18.00
- Chicken, mushroom and bacon, tossed through with basil pesto
Add chicken $3.00

180g ora king salmon $38.00
- ebly wheat, beetroot & roquette salad w avocado salsa verde
Warmed mammoth olives, shaved parmesan $11.00
Smoked venison leg fillet $38.00
- kumara puree, baby carrot, asparagus & spiced plum sauce
spiced pumpkin, grilled haloumi $16.00
- wild roquette, tarragon mustard vinaigrette
Natural fresh oyster $4.50
- choose from, kilpatrick/ tempura/ au natural
Warmed mammoth olives $11.00
- shaved parmesan
Waitoa free range chicken supreme $36.00
- chorizo & pea risotto, salsa roja
Hereford Prime $35.00
- 30 Day Aged, Grass Fed, Kokiri, West Coast sirloin 200g

100 Chicken Tomyum $11.00
7. Stir Fried Mushroom $17.00
- Mushroom stir fried with special sauce & vegetables. Available with chicken, beef or pork
103. Pineapple Fried Rice $25.00
- A natural impressive presentation of fried rice Chicken, Prawn, squid cashew nuts
Chicken Satay Sticks (4pcs) $8.00
51. Vegetables Sweet & Sour $15.00
31. Ginger Prawns $20.00
- Stir fried prawns, ginger with vegetables
300 Prawn Tomyum $12.00
400 Tom Kah Gai $12.00

Spinach and ricotta roll $6.90
Chicken and ham wrap $7.90
- Smoked Chicken, Lettuce, Tomato Carrot, Ham and Cheese. Served lightly toasted or fresh
Soup $7.90 / $7.90
- Served with lightly toasted Turkish bread. Pumpkin / Tomato
Chocolate fruit fondue (4 Seasonal Fruits) $11.90 / $19.90
- for 1 person / for 2 person
Chicken Schnitzel burger $12.90
- Lemon Crumbed Chicken Schnitzel with Lettuce and Tomato. Add Bacon (2 rashers) $2.00. Add Avocado $2.00
B.L.T. (Grilled bacon,Lettuce and tomato) $10.90
- Served on lightly toasted Turkish bread
Chocolate Shots (Pure Melted Chocolate $3.20
- Milk, Dark, White or Chilli
Cheese and bacon roll $6.90

The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10

Tempura Prawn $3.00
Ali chicken bowls served with steamed rice or salad (optional) and Japanese mayo and pickles
Tempura Vegetables & Crumbed Prawn Bowl
Large $12.50
All teriyaki bowls served with steamed rice or salad (optional) and Japanese mayo and pickles
Crumbed Prawn (2pcs) $3.00
Tempura Prawn
- (Ebi) Bowl
Chicken Katsu Bowl
- Japanese style schnitzel

Spinach $4.00
Haloumi Salad (GF)(V) $19.50
- Leaves, Quinoa, roasted capsicum, cashews & House made lime, ginger & chilli dressing
Salmon $6.00
Potato hash $4.00
Egg $2.00
Belgian Waffles (GFO)(V) $18.50
- bacon, banana & maple syrup or berry compote & greek yoghurt
Bread & butter $2.50
Pasta $18.00
- fettuccini, bacon, mushroom & spinach in a creamy sauce

Chicken Tikka $12.90
- Boneless chicken marinated overnight with yoghurt, ginger and spices and then barbequed. Served with herb sauce
Macher Ghonto Curry $21.90
- Fish pieces cooked with mixed lentils, herbs and spices and finished with touch of Panchporon (Bengali specialty 5 spices)
Shadhyar Chingri $21.90
- Prawn cooked in fresh apple, orange, cashew nut and a special blend of spices and then finished with Nobanno specialty aromatic honey milk sauce
Nobanno Healthy Kebab Roll $9.90
- Tandoori chicken or Keema (lamb) or Vegetable or Egg
Nobo Mach-da $29.90
- Pan fried Salmon fish marinated with olive oil, lemon juice, aromatic Bengali herbs and spices, served with specially cooked lentil and fresh salad
Latte $4.40
Healthy Soup $9.90
- A bowl of homemade healthy soup served with a freshly baked plain or butter naan bread.
Narikaal (Chicken or lamb or beef) $18.90
- This delicious tangy dish is prepared with coconut and warm spices

Caesar Salad $14.50
- Cos Lettuce tossed with Bacon, Anchovies, Freshly Shaved Parmesan topped with Poached Egg & Drizzled with Caesar Dressing.
Baked Lemon Cheese Cake $13.00
- With Citrus Mascarpone & Passion Fruit Coulis.
Vegetarian Nachos $15.50
- Chilli Bean Mix Served on Corn Chips with Melted Cheese & Sweet Chilli Guacamole.
Steak, Chips & Salad $20.00
- Cooked to your liking served with choice of Mushroom ~ Pepper or Red wine Jus.
Trenches Platter $22.50
- Meats / cheese / bits n bobs
Seafood Chowder $14.00
- Mussels, Squid, Prawns & Clams Served with Garlic Bread
Warm Apple Frangipani Tart $13.00
- with brandy custard
Orange & Cardamon Brulee $13.00
- with Biscotti

Sticky Date Pudding
200g Ribeye Steak $ 24.00
- Served with 2 eggs, fries & a garnish salad
Crumbed Camembert $10.50
- With salad garnish & plum sauce Pate & Toast House Pate & Crunchy Toast
Chicken Parmigiana $ 22.50
- Panko crumbed chicken breast topped with tomato based Neapolitan sauce, ham & cheese, with salad & fries or seasonal vegetables
Antipasto Platter for 2 $17.50
- House Pate, marinated olives, sun-dried tomatoes, local cheese selection, pickle selection, cured meats, flatbread crisps or bread
Triple Chocolate Brownie
Clams with Sherry & ham
- Sweet clams opened in a sherry & ham sauce
Flash-fried prawns with chilli, lemon & parsley
- Butterflied prawns sautéed with chilli & garlic & dressed in lemon