The Sir Edmund Hillary Cafe & Bar in Canterbury Menu -

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Japanese miso soup
Seasonal vegetable soup
Freshly baked bread rolls

Mixed salad leaves
Roasted Kumara (sweet potato) salad, seeded mustard, red onion
Fresh tomato salad, green onion, vinaigrette
Caesar station, garlic croutons, smoked bacon, shaved parmesan, classic dressing
Condiments, sauces, and dressings

Slow cooked roast of the day
Steamed monk fish with coconut dill sauce
Chicken thigh pouches in ginger, honey& soy
Pasta with creamy mushroom sauce & cherry tomatoes
Steamed jasmine rice
Roasted south island potatoes
Steamed vegetables
Selection of sauces and condiments

Red velvet cake
Spiced apple custard, puff pastry
Chocolate mousse cups
Vanilla ice cream with a selection of sauces and toppings
Tea, coffee, and hot chocolate

Nearby Sample Menus

Green or Red Curry Tofu and Vegetables $11.00
Bangkok Noodle Chicken Beef or Pork $13.50
Beef Oyster Sauce $13.50
Pad Thai Noodle and Vegetables $10.00
Pad Thai Chicken, Beef or Pork $13.50
Curry Puffs (Pack of 6) $10.00
Fried Rice Chicken, Beef or Pork $12.00
Tofu Peanut Sauce and Vegetables $10.00

Salmon sashimi, 8pcs $11.00
- Sliced fresh raw mt cook salmon, served with alfalfa, wasabi & soy sauce
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/beef sirloin/lamb rack/teriyaki chicken, per person $65.00
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/mt cook salmon/beef sirloin/teriyaki chicken/stir fried seasonal vegetable/fried rice, per person $50.00
Seaweed salad $6.00
- Sweet and sour green seaweed served on green salad
Beef tataki $9.00
- Seared briefly over a hot flame, onion in citrus soy sauce
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/half crayfish/beef sirloin/lamb rack/teriyaki chicken, per person $99.00
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/vegetable dumopling/vegetable sushi/teppan tofu/stir fried seasonal vegetable/fried rice, per person $35.00
Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00

Chicken/Lamb Do-Pyaza $15.99
- Diced chicken/lamb fresh onion tomato cooked in mild delicately spiced gravy.
Everest Salad $5.00
Gorkhali Puloo $5.00
Chicken/Lamb Nawabi $15.99
- Diced chicken/lamb fresh cooked in cashew and onion gravy with boiled egg.
Chicken Tikka Masala $15.99
- Cooked in mild delicately spiced, added with grated tomatoes and onions.
Chicken/Lamb Kadai $15.99
- Cooked in onion based thick gravy of capsicum, tomatoes and spices.
Rogan Josh $15.99
- Lean Lamb cooked in North Indian style with herbs and spices.
Onion Kulcha $4.50

Sesame Seed Sweet Dumpling $4.50
Pheng Jau $4.50
Har Cheong Fun $4.50
Foo San Beancurd $5.00
Glutinous Rice with Chicken $6.50
Fun Gor $4.50
Beef Brisket Noodle Soup $10.00
Deep Fried Squid $5.00

Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
The Stag $13.90
- It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney.
Babe $14.50
- Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish.
Powerade $5
Native Kumara Chips $7.5
Animal Rights $12.50
- We believe this is the most versatile vege burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
Hashies $5.5
Juices $5

Our Regular Fish Hoki $2.70
Chunky Chips / Seasoned Wedges $3.00
Your Own Combo! Basic Burger $3.50
- Plus your choice of extras: cheese, bacon, egg, tomato, beetroot, pineapple, mushroom - Plus $1.00 per extra
Bacon Egg Burger $5.00
Crumbed Hoki / Crumbed Red Cod / Crumbed Sole Please ask
Tomato & Tartare Sauce $2.50
Awesomeness in a burger! Egg, meat pattie, onion, tomato, lettuce, beetroot & tomato sauce $5.50
Ray Burger $7.00
- Double meat, cheese, bacon, egg, onion, lettuce & tomato sauce. It's Ray's favourite burger for a reason!

Bluff Oyster cooked 1/2 doz $14.00
Chicken $4.50
Prawn Twisters each $0.80
Bacon & egg $5.50
Plain $3.30
bacon $4.50
Hawaiian $5.50
Monster Burger double meat egg cheese & pineapple $6.50

Crispy Rice Balls $9.00
- Panko crumbed rice balls with dipping sauces
Gyouza $15.00
- Japanese dumpling filled with pork & ginger
Bento 2 $15.00
- Sushi (Chicken or Salmon), Karaage with dipping sauce, rice and salad
Vege Tempura $15.00
- Selection of seasonal produce battered in light and crispy tempura
Summer Chicken Salad $15.00
- Indonesian inspired salad with steamed chicken pieces in a lime and sesame dressing
Fried Rice $19.00
- Japanese style fried rice with your choice of chicken or vegetarian
Fried Rice $15.00
- Your choice of chicken or seafood Japanese styled fried rice
Ginger and Chilli Fish $16.00
- Fish of the day pan seared then covered with a chilli and ginger glaze over baby spinach

Kransky sausage wrapped in bacon w a mustard sweet chilli glaze GF
EGGS BENEDICT $17.00
- with crispy bacon
CREAMY MUSHROOMS $12.00
- served on gourmet toast
Chocolate brownie GF available
EGGS ON TOAST (V) $9.50
OATY PANCAKES $12.00
- w banana, berry compote & yoghurt
EGGS FLORENTINE(V) $15.00
- with spinach
Greek style w tomatoes, cucumber, feta, olives and red onion

House Salad $11.00
Guaro $2.00
- Medium Spicy Yoghurt sauce
Sirloin 300 gr $28.00
- A juicy prime cut of Angus Steakgrilled medium rare over the hot coals
Pollo a la Brasa 300 gr $18.00
- An authentic recipe from South America, chicken, boned, marinated and cooked to perfection on our grill
Ensalada verde $6.00
- Green salad with a delicate passion fruit dressing
Guasacaca $2.00
- A unique Venezuela version of Guacamole
For two $51.00
- A selection of different meat cuts:Beef, chorizo, and chicken accompanied byyour choice of 2 sides and 2 sauces
Ribeye 400 gr $33.00
- Bone in Grilled to your choice

Seafood Fried Noodles $13.00
Combination Egg Foo Young $15.50
Honey Prawns $20.50
Seafood Fried Rice $13.00
Sizzling Chicken with Hot Platter $17.50
Sweet & Sour Pork $15.50
Satay Beef on Skewers (8 skewers) $17.50
Sweet & Sour Chicken $15.50

Pique Macho $15
- fried sweet potato, chorizo, pulled mutton & queso fresco
Habanero Crushed Potato $6
- crispy potato, spring onion, queso fresco & habanero dressing
Casa Salad $6
- mixed leaf, avocado, tomato, toasted, cumin, lime agave dressing.
Black Bean & Tomato Burrito $15
- served with tomato salsa and queso fresco
Polenta $5
- crispy fried chips with chipotle aioli
Wrap of the day $15
- chef’s choice in a grilled tortilla served with house salad. Please ask your waiter today’s chef special
Cuban Sandwich $15
- with ham, roast pork, aged cheddar, mustard and pickles served with chips
Calamari Salad $15
- char grilled tentacles, charred corn, capsicum, shallot, garlic, chilli salt, coriander and lime

Served until 2pm
Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
- In a cream sauce served on penne pasta topped with parmesan cheese
Lamb Burger $21.50
- Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
Chicken Souvlaki $20.50
- Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
Please ask staff about our gluten free options
Chicken Pesto & Brie Sandwich $20.50
- With lettuce and tomato served with fries
Market Fish of the Day $21.50
- Lemon and herb crumbed served with salad and fries
-Add fries and tomato sauce $12.00

Pakora wedges (8pcs) $5.00
- Mildly spiced potatoe slices in a chick pea batter served with tamarind chutney
Onion bhajees (6pcs) $5.00
- Crispy onion fritters, fresh herbs mixed with chick pea flour, deep fried serves well with the tamarind chutney
Lamb tikka masala $16.30
- Lamb pieces cooked in a mild tomato sauce with chopped onion masala. Must try
Roasted poppadam (4pcs) $2.00
- Wafer thin spiced crisp bread
-Half $12.50
Tandoori prawns (8pcs) $16.00
- King prawns marinated aromatically with fresh herbs, spices and touch of garlic, cooked delicately in the tandoor
Sweet/Salted lassi $3.00
- Sweet mango lassi and salted lassi made from yoghurt
Prawn jalfrezee $16.90
- Prawns cooked with the onion, capsicum and coconut cream with added spices

Side Dishes available $5
- Mushrooms
Fillet of Beef $34.50
- Premium Aged Fillet
B.L.A.T. $19.50
- Bacon, Lettuce, Avocado & Tomato sandwich. Lightly toasted and served with fries.
-Tomato Relish
Extra Vegetables $5
Pork Fillets $28.50
- Lean fillets Pork
-Salay
Fish and Chips $21
- Choice of Crumbed or Monteith’s Beer Batter. Served with salad & fries.