The Sir Edmund Hillary Cafe & Bar in Canterbury Menu -

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Japanese miso soup
Seasonal vegetable soup
Freshly baked bread rolls

Mixed salad leaves
Roasted Kumara (sweet potato) salad, seeded mustard, red onion
Fresh tomato salad, green onion, vinaigrette
Caesar station, garlic croutons, smoked bacon, shaved parmesan, classic dressing
Condiments, sauces, and dressings

Slow cooked roast of the day
Steamed monk fish with coconut dill sauce
Chicken thigh pouches in ginger, honey& soy
Pasta with creamy mushroom sauce & cherry tomatoes
Steamed jasmine rice
Roasted south island potatoes
Steamed vegetables
Selection of sauces and condiments

Red velvet cake
Spiced apple custard, puff pastry
Chocolate mousse cups
Vanilla ice cream with a selection of sauces and toppings
Tea, coffee, and hot chocolate

Nearby Sample Menus

Grilled lamb cutlets $28.50
- filled paratha / yellow lentil dahl / yoghurt dip
Chateau grill $17.50
- including two eggs, grilled tomato, lamb cutlet, bacon, & hash-brown
Roasted rack of lamb 39.50
- basil-mustard crust / gratin potatoes & BBQ summer vegetables
Duck liver pate $19.50
- in pancetta / seasonal fruit chutney / French baguette
Caesar style salad $18.00
Manuka fumed blue cod / grilled summer vegetables / poached egg & sauce hollandaise $28.50
Assorted slices $4.50
Market fresh soup of the day $9.50

Churros with warm chocolate sauce and vanilla bean ice cream $13.00
- Thai chicken, capsicum, red onion, baby corn and satay sauce $22.00
Pizzas
Selection of toasted bread with a trio of dips $13.00
Open house beef burger with bacon, egg, cheddar, aioli, caramelized onion jam, salad and fat chips $22.00
Citrus cured salmon with wasabi mousse, chilli, corn and coriander cakes and lemon dill vinaigrette $16.00
Pork rilettes with apple brandy butter, house pickles and toasted bread $18.00
Jaffa cheesecake with peanut butter biscuit base, chocolate mousse, raspberry sorbet and spun sugar $13.00

Plain Rice $3.50
Kashmiri Pulao $8.99
Chicken Do-Pyaza $16.99
- Diced chicken fresh onion, tomatoes cooked in mild delicately spiced gravy.
Vegetable Korma $15.50
- A medley of seasonal vegetables cooked in delicacy spiced cream y gravy of cashew nuts and garnished with sliced almonds.
Aloo Saag $14.99
- Diced potato cooked in cumin seeds, garlic and spinach.
Prawn Malabari $17.99
- An exotic delicacy from the coast of Malabar in South India.
Keema Naan $5.50
Lamb Kadai $17.50
- Cooked in onion based thick gravy of capsicum, tomatoes & spices.

Laal Maas $16.00
- Cooked using lamb meat in a special blend of spices and yoghurt
Tandoori Roti $3.50
- Bread made from wholemeal flour
Samosa (2 pcs) $6.00
- Flaky pastry, filled with potatoes, peas and spices, fried golden brown. Served with tamarind chutney
Chicken Korma $16.00
- Boneless chicken pieces cooked in creamy cashew nut sauce
Aloo Gobhi Muttar $15.00
- Potatoes, cauliflower, green peas and tomatoes cooked with spices
Seekh Kebab (5 pcs) $9.00
- Minced lamb with fresh herbs and spices skewered in tandoor. Served with mint chutney
Malai Kofta $16.00
- Homemade cottage cheese dumplings cooked in a rich creamy sauce
Chicken Tikka Masala $16.00
- Chicken tikka pieces cooked in a spicy onion sauce

Salad see specials board for today's salad $19.50
Soup of the Day $14.90
- Hearty home-made soup served with garlic bread. (Please see special board for todays soup)
Kids Mini Roast
- (see blackboard for roast of the day)
Serving of Side Salad $3.50
Kids Bangers and Mash
Roast of the Day (GF) $22.90
- Served with roast potatoes, pumpkin and seasonal vegetables of the day.
Becky’s Brekkie Burger $16.90
- Ciabatta with hash brown,bacon and eggs with BBQ sauce.
-Seafood special

Kumara & Bacon Salad $22.90
- Roasted kumara and crispy bacon on top of Salad Greens and Aioli and Roasted Cashews
Bruschetta Duo $16.90
- Tomato/ Basil/ Mozzarella/ Mushroom/ Thyme/ Brie
Oriental Pork Belly Salad $23.90
- Crispy marinated pork belly, leafy greens, fresh mint, Coriander, Crushed Peanuts and Oriental Dressing
Fish of the Day $24.90
- Panfried fish served with Gourmet Potatoes, Green Salad, Dill & Caper Butter
Sardines Platter $12.90
- Canned Sardines in oil served with Crostini, Olives and Radish
Garden Salad $7.00
Jelly Tip Panna Cotta $12.90
- Vanilla Panna Cotta topped with Raspberry Belly and Chocolate Shards
Affogato $11.90
- Espresso coffee, Vanilla ice cream and Biscotti fry with

Add Extra Spiced Beef +$3.00
Egg Jianbing with Fried Bread Stick $5.00
Deep Fried Peanuts $4.00
Chinese Burger $5.50
Fried Bread Stick $1.50
Pancake Stuffed with Finely Beef Mince and Onions $5.00
Oven Sesame Pancake Stuffed with Stewed Beef $5.00
Boiled Egg with Soy Sauce $1.00

Duck Liver Parfait $18.00
- Brigettes house-made parfait and served with fig & apple chutney and grilled ciabatta
Smoked Salmon $7.50
Brigettes Beef Burger $21.50
- 180g house made beef patty with lettuce, tomato, bacon, red onion jam served in a toasted Turkish bun with waffle fries and aioli
Bacon $6.00
Spinach $5.00
Hollandaise $2.00
Croissant $5.00
Morroccan Spiced Beef Mince $17.50
- Served with a poached egg and grilled vienna

Bishops Fish n Chips.
- A twist on an old classic, Panko crumbed Orange Roughy, served with steak fries and homemade tartare sauce.
Beef, Bacon & BBQ Burger
- Fresh Vienna bun, 200gm Beef Pattie, streaky bacon, lettuce, tomato and red onion. Served with chunky fries and chipotle aioli.
Roast of the Day $12.95
- Your waiter will advise you on the day’s selection.
Charred Vegetable Skewers $23.00
- Button mushrooms, capsicum, red onion, polenta chips and sun dried tomato skewers, brushed with chilli oil then char-grilled. Served with buttery new potatoes, sautéed spinach finished with coriander lime sauce.
Fresh Fish $27.00
- Served on creamy Agria puree. With roasted cajun capsicum slithers, green beans. Topped with herb sour cream. *Please ask our friendly wait staff for the chef’s choice of Fish this evening.
All steaks served on a potato and herb rosti, with bacon wrapped green beans, and sauteed field mushrooms.
All Meals $10
Vietnamese Beef Salad
- Marinated beef strips, soft vermicelli noodles, spring onion, diced tomatoes and salad garnish. Tossed through a sweet chilli, mirin dressing.

Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables
Pad See-Eiw (Chicken, Pork or Beef) $12.50
- Stir fried flat noodle with dark soy sauce and seasonal vegetables
Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut
Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables
Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
Thursday to Sunday 11.30am to 2.30pm

1/2 Scoop Kumara Weges $2.60
Jam Wraps $2.60
Squid Rings $0.90
Fisherman'S Basket $15.00
- (1 Fish , 1 Crabstick , 2 Squid Rings , 2 Scallops , 2 Mussels , 1/2 Scoop)
1 Scoop Kumara Wedges $4.50
Extras $1.00
Hotdogs $2.60
Chicken Nuggets $1.00

Please advise chili levels Mild / Medium/ Med-hot/Hot
Peshawari Naan $5.00
- Naan made from refined flour stuffed with dry fruits
Or Prawn $19.00
Or Prawn $19.00
Cheese Naan $3.50
- Cheese stuffed naan made from refined flour
Zafrani Fish $18.00
- Fish fillet marinated in yoghurt, roasted garlic, lemon, fresh coriander and Saffron, Skewered and cooked In Tandoor with perfection Goes well with Mint chutney
Paneer Kulcha $4.50
- Kulcha made from refined flour stuffed with homemade cottage cheese and spices
Tandoori mushrooms (8pcs) $13.50
- Juicy white button Mushrooms marinated with ginger, garlic and tandoori masala skewered and roasted in tandoor

●Quiche of Filo of the day $8.00
-With Salad $10.00
Bacon & Eggs $10.50
- Scrambled, fried, poached, with toast
Assorted Cakes & slices from $3.90
8-11am
Toasted Muesli $8.50
- With blueberries, yoghurt & milk
Eggs Bene (Served on English muffin) $15.50
- Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
Savouries / Cheese Rolls / Club Sandwiches $2.50

ham & cheese & tomato
tomato & capsicum $6.50
-sausage roll & fluffy
-small orange juice
fluffy can be replaced with small orange juice
ham & cheese & tomato
yoghurt can be replaced with small
-kid biscuit & 2x cocktail sausages & fluffy

Fried Rice $17.50
- (kao Pad)light meal mixed veges, very nice
All stir fry dishes come with one rice chicken, beef, pork or tofu
Prawn Salad $22.00
- (Pla Goong) A mixture of vegetables, lemongrass chilli jam & prawns
Tom Yum Sea Food $11.50
Mussel Omelet $22.00
- Thai style omelet with onions & mussels
Stir Fried Seafood $22.00
- (Pad Porg Gari) Stir fried seafood with yellow curry powder & vegetables
Red Curry (Gaeng Dang) $17.50
- Spicy red curry, heaps of vegetables, bamboo, coconut cream
Fish Cakes $9.50
- 7 pieces