Address
146 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
The Sprig and Fern Tavern in Lower Hutt Menu
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KAI TO SHARE- Garlic bread $7.00
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Curly fries $8.50
- with aioli
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Wedge Melt $12.50
- Seasoned wedges with bacon, cheese, sweet chilli sauce and sour cream
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Breaded chicken tenders $13.50
- served with curly fries, sweet chilli sauce and aioli
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Cheese board $22.50
- Waxed port cheese, kapiti blue cheese, brie, apple, dried apricots, quince jelly and a selection of crackers
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Breads and spreads $16.50
- Hummus, tzatziki, sundried tomato and kalamata olive chutney. With selection of Turkish bread and focaccia
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Ploughmans platter $18.50
- Boiled egg, gherkins, breads, roasted red capsicums, Windsor ham, waxed port cheese, mango chutney, sundried tomato and kalamata olive chutney
PIZZA-
Margherita $16.00
- with fresh basil
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French Connection $18.00
- Bacon, brie, mushroom
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Veggie Delight $17.00
- Mushroom, roasted red capsicum, kalamata olives
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Meat deluxe $19.00
- Salami, bacon, chicken, rocket fuel sauce
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Chicken Classic $19.00
- Chicken, brie, cranberry
Nearby Sample Menus
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Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
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Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
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Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
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Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
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Serpent $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
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Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
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Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
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Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
- 1 x fish, 1/2 x scoop of chips and choose from 1 x crab stick or 2 x potato fritters $5.00
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Option 2 $3.80
- 1/2 scoop chips,2 x chicken nuggets,2 x mini hot dogs
- Battered fillet $6.50
- Genuine Paua fritter $6.00
- Hawaiian $3.80
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Option 6 $3.80
- 1/2 scoop chips, 2 x pot fritters,2 x mini hot dogs
- Fish bites(3 pieces) $1.00
- Cheese, onion $0.80ea
- - 8 pieces Jumbo Teriyaki Chicken
- - 8 pieces Sesame Teriyaki Chicken
- - 8 pieces Jumbo Fresh Salmon
- Edamame
- Dragon Roll
- 8PC. REG $7.90
- Double Avocado Fresh Salmon
- Deluxe Teriyaki Chicken
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Garlic Portobello Mushrooms $16.50
- with grilled halloumi cheese and aioli on ciabatta
- Grilled Halloumi $4
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Manuka Smoked Bacon Bagel $13.50
- stacked with bacon, tomatoes, aioli, rocket and pesto
- Smashed Avocado $5
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New York Style Aoraki Salmon Bagel $13.50
- cream cheese, capers, red onion and dill
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Grilled Market Fish $18.50
- crushed new season potatoes, caramelised leek and asparagus salad
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Smashed Avocado $16.50
- with semi-dried cherry tomatoes, smoked feta and micro herbs on chargrilled garlic crostini
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Vietnamese Chicken Salad $18.50
- with crispy shallots, lemongrass, mint, coriander, roasted peanuts and sambal dressing
- Meatball N/A
- Apple Slices N/A
- Oat & Raisin N/A
- Aioli N/A
- Jalapenos N/A
- Subway Seafood Sensation N/A
- Steak and Cheese N/A
- Pizza Sub with Cheese N/A
- Vege Samosa $2.00
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Chicken Murutabak $6.00
- (Chicken mince, potatoes, mix veg curry stuffed roti)
- Garlic Roti $3.00
- All wraps served with your choice of fresh lettuce, carrot, tomato, onion or cucumber. Sauces: mayo, yogurt, garlic, chilli (hot, mild) sweet chilli, barbecue or tomato
- Hot Dog $2.50
- Dinner Box
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Vege Murutabak $5.50
- (Mix veg curry stuffed roti)
- Plain Roti $2.50
- Sauteed Beef with Oyster Sauce $14.50
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Thai Curry puff $8.50
- with chicken & vegetables(5)
- Spicy Prawn or Combination Seafood Soup $9.50
- Fried Rice with Chicken & Egg $14.50
- Chicken with Cashew Nuts $14.50
- Deep fried Thai spring rolls(5)
- Satay chicken(6) $9.50
- Red Curry of Beef or Chicken $14.50
- Scallop $1.70
- 12 Pc Fish & Chips + 1.5Ldrink $36.00
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Eggs on Toast $7.50
- choice of poached/scrambled or fried egg with tea, coffee or can of drink
- 2pc Fish, Chips & Egg $9.50
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Rump Steak $14.50
- with chips & 2 eggs
- Vegetarian $7.00/10.00/12.00
- Pumpkin $7.00
- Egg $3.70
- Ham & Salad $ 4.00
- Three drums + chips $7.90
- Mashed Egg $ 3.00
- Chicken 7 Lettuce $ 3.80
- Roast Chicken with Sage & Onion Stuffing $ 4.00
- Two kebabs + chips $6.50
- Fresh Cream Donut $ 2.00
- Thigh $3.50ea
- Café Calypso $7.50
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Moroccan style lamb shank $27.90
- roasted root vegetables, minted gremolata, tzatziki, and lamb jus
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Coffee $4.50
- Kahlua
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Prawn cutlets $18.90
- grilled, with red cabbage slaw and tamarind dressing
- Short Espresso $4.50
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Fried duck livers $16.90
- with cranberry compote, caramelized onions and herb salad
- Garlic and herb bread $5.50
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Sirloin steak $29.90
- with fried eggs, hand cut fries, and beef jus
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Chicken Burger $14.00
- Hand-crumbed chicken schnitzel in a garlic and mustard toasted bun with cheese, beetroot, tomato, lettuce, onion, mayo and relish. Served with fries. >>
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Tiger Platter - to share $27.00
- The combination of chicken tenders, fish goujons, mini hotdogs, samosas, spring rolls, wedges and fries. Served with a selection of dipping sauces.
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Fish Fillet $14.00
- Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce In a garlic toasted bun. Served with fries
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Steak Burger $14.00
- Grilled minute steak with lettuce, tomato, beetroot, onion, caramelised onions, cheese & mayo In a toasted mustard and garlic bun. Served with fries >>
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Soup $9.00
- chef’s choice of fresh homemade soup, served with garlic bread
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Thai Style Beef or Chicken Salad $15.00
- Tender strips of grilled beef tossed with mesclun, red cabbage, carrots, coriander, mint, cherry tomatoes & red onions, with a Thai-style dressing.
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Eggs on toast $7.00
- your choice of fried, scrambled or poached free range eggs on wholegrain toast
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Omelette $14.50
- 2 egg omelette served with salad greens with your choice of the following smoked salmon, baby spinach and cottage cheese, ham, tomato, cheese and baby spinach or tomato, cheese, capsicum, baby spinach and mushroom
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All the goodstuff(V) $15.00
- Bacon, twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
- -Add bacon $4.00
- Toasted bagels
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Bacon and eggs butty $12.00
- On toasted sourdough
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Egg on toast (V) $10.00
- Eggs your on sourdough
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The garden breakfast $15.00
- Twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
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Egg benedict $17.00
- Bacon, poached eggs and hollandaise on twice-cooked potato
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Eggs florentine (V) $16.00
- Spinach, poached eggs and hollandaise on twice-cooked potato
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Steak special $13.00
- steak, eggs x 2, chips, salad + 600 ml Coca Cola range
- Small chips $2.50
- 9 piece of chicken & chips $20.50
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French Toast $9.90
- + 300ml Coca Cola range
- 15 piece of chicken & chips $30.50
- 3 big piece of chicken & chips $11.00
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Sausage Meal $8.90
- + 300 ml Coca Cola range
- 1 piece of chicken & chips $5.50
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Bombay Aloo $8.99 / $13.00
- Cumin covered potatoes cooked in tomato and onions
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* lamb Korma (A very mild dish) $9.99/$l4.99
- Lean pieces of lamb simmered with ground spices and cashew nut paste.
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Beef Vindaloo (A very hot dish) $ 9.99/$14.99
- Leon pieces of beef prepared with selected ground spices. herbs and hot Vindaloo paste
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Mutter Paneer $8.99 / $13.00
- Cubes of cottage cheese, peas and cashew nuts cooked with onion. Tomato and spices
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Plain Naan $3.00
- Bread made of refined flour
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Chicken Korma $9.99/$l4.99
- Pieces of chicken simmered in rich cashew nut sauce and ground spices finished with cream
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Tandoori Chicken $9.00 / $17.00
- Whole chicken marinated overnight and smoke roasted in the tandoor
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Chicken Vindaloo( A Hot Dish) $9.99/$l4.99
- Tender pieces of chicken cooked in red chilies. herbs and hot vindaloo paste
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BOMBAY BIRYANI $6.99
- special basmati rice cooked with dry fruits and spices served with raita
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CHAPATI AND CURRY $7.99
- Wholemeal Chappati served with curry and Pickle
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PULAO KADI $6.99
- Special high-quality Basmati rice cooked with vegetable and light spices served with kadi
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BHAJI PURI $7.99
- Special type of curry served with 4 big Puri
- Gulab Jamun 2 pcs $2.99
- Pickle $0.99
- Extra Kadi $1.99
- Extra Puri big 2 for $2.99
The Sprig and Fern Tavern
Phone
045660649
Opened hours
Monday: 2:00 – 10:00 PM, Tuesday: 2:00 – 10:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Brew Pub , Finger Food , Pizza , Pub Food
Features
EFTPOS , Wheelchair accessible , Reservations , BYO , Craft Beer , Live Music , Waitstaff , Cash , Nightlife , Bar , Lunch , Bar Scene , Seating , Drinks , No Takeaway , Cards accepted , Pub Quiz , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
146 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
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