Address
146 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
The Sprig and Fern Tavern in Lower Hutt Menu
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KAI TO SHARE- Garlic bread $7.00
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Curly fries $8.50
- with aioli
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Wedge Melt $12.50
- Seasoned wedges with bacon, cheese, sweet chilli sauce and sour cream
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Breaded chicken tenders $13.50
- served with curly fries, sweet chilli sauce and aioli
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Cheese board $22.50
- Waxed port cheese, kapiti blue cheese, brie, apple, dried apricots, quince jelly and a selection of crackers
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Breads and spreads $16.50
- Hummus, tzatziki, sundried tomato and kalamata olive chutney. With selection of Turkish bread and focaccia
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Ploughmans platter $18.50
- Boiled egg, gherkins, breads, roasted red capsicums, Windsor ham, waxed port cheese, mango chutney, sundried tomato and kalamata olive chutney
PIZZA-
Margherita $16.00
- with fresh basil
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French Connection $18.00
- Bacon, brie, mushroom
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Veggie Delight $17.00
- Mushroom, roasted red capsicum, kalamata olives
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Meat deluxe $19.00
- Salami, bacon, chicken, rocket fuel sauce
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Chicken Classic $19.00
- Chicken, brie, cranberry
Nearby Sample Menus
- Tempura crab meat (5) $5.50
- Tempura mussels (5) $5.50
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Mee goreng $10.90
- Spicy fried noodles with chicken or beef
- Shredded duck meat fried rice / Shredded pork in spicy sauce with rice $12.90
- Tempura squid (5) $6.60
- Sweet and sour pork or chicken with rice $10.90
- Tofu stir fried vegetables with rice $10.90
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Nasi goreng $10.90
- Spicy fried rice with chicken or beef
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Porkies Revenge $32.90
- 2 x 2009 loin chops, marinated and long slow cooked for four hours in cider, molasses, and smoked paprika. Finished in apple syrup, served with fluffy mash. seasonal green veggies and a red wine jus.
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Huge potato pan $21.90
- wedges, sour cream, and salsa plus crispy potato skins filled with smoked bacon, onions, chives and melted cheddar with broccoli and cheese croquettes
- BBQ wings(6) $12.90
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The hot loaf $9.90
- hot crusty bread with smoked garlic butter
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Crispy potato skins $12.90
- sprinkled with cheese, bacon, onions and chives, topped with sour cream
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FRIDAY $15.00
- freshly battered fish fillet with chips & lemon all wrapped up in newspaper the old fashioned way
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Smoked Pork Belly $31.90
- Long slow confit in duck fat and star anise, served on creamy mash with a red wine jus and chilled applesauce.
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MONDAY $50.00
- 2 rack ribs, smothered in our famous BBQ sauce with fries
- Fried Dumplings(6 pcs) $6.00
- Fried spring roll(4 pcs) $4.00
- Vegetables comb $16.00
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Stir-fried strips pork $19.00
- with sweet flour paste
- Fish with Si Chuan sour vegetables $18.00
- Sweet & Sour vegetables $5.00
- One course $48.00
- Mushrooms $12.00
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FALAFEL KEBAB (VEGAN/VEGETARIAN) SMALL 8.50/LARGE$10.00
- Chickpea patties wrapped with salad and sauce
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GARLIC PRAWN $17.00
- Garlic and herb marinated prawn, tomato sauce, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
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BEEF SALAD $14.00
- Sliced beef served on a fresh salad with dips.
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LAMB KEBAB $10.50/$12.20
- Diced lamb grilled and wrapped in with salad and sauces.
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MEAT LOVERS PIZZA $16.00
- Doner kebab beef&lamb, chicken, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
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CHICKEN SHISH $15.00
- Grilled diced chicken served on rice, comes with salad, bread and dips.
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BEEF PIDHE $13.00
- Beef, onion, mushroom, mozzarella cheese and egg.
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BEEF KEBAB $9.20/$10.70
- Sliced beef wrapped in with salad and sauces.
- Steak & onion rolls / spring rolls / curry & rice rolls $2.60
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Family feast #2 $32.00
- 6 fish, 2 hotdogs, 1 spring roll, 1 steak roll, 1 curry roll, 6 mussels, $3.00 chips
- Doughnuts $1.50
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Family feed #2 $24.00
- 5 fish, 2 hotdog, 1 sausage, 1 crabstick, 5 potato fritters, 2 scoop of chips
- Corn on the cob
- Crab Sticks $1.60
- Oyster
- -per dozen $24.00
- All sides are GF
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Stuffed French Toast (GF*) $16.00
- Fresh egg coated brioche stuffed with a choice of cream cheese & berry jam or peanut butter & banana served with fruit salad and maple syrup
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Pasta of the Day $18.00
- (Please ask our friendly staff)
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Slow Cooked Venison Pie $27.00
- In a rich red wine & herb gravy topped with creamy potato mash and a puff pastry lid and served with a side of green salad
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Free Range Chicken Poached in White Wine $27.00
- Served with mascarpone and sun dried tomatoes risotto, roasted root vegetable cake, finished with creamy wild mushroom sauce(GF*)
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Fish of the Day $19.00
- Served with green beans, capsicum and mushroom, finished with fresco & balsamic vinegar (please ask our friendly staff)
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Veal Schnitzel $26.00
- Served with honey glazed black rice, steamed broccoli with sherry vinaigrette
- Egg on Toast $6.00
- Bacon cheeseburger $16.00
- BBQ Wrap Your choice of smoked chicken, pork or beef wrapped in a flour tortilla with lettuce, veggies and Uncle Mike’s Kansas City BBQ sauce. $13.00
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Crispy Falafel $10.00
- For the non-carnivores, our crisply fried falafel is served with our house buttermilk ranch dressing
- American Hot Dog
- Add chicken, beef, burnt ends or pork $4 extra
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World’s Best Burger $14.00
- A juicy flame-grilled beef burger cooked to order, garnished with lettuce, onion and tomato
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Falafel Burger $14.00
- A crisply fried falafel patty garnished with lettuce, onion, tomato and our creamy Ranch dressing.
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BBQ Chicken, Beef or Pork $14.00
- A generous portion of mouth-watering apple-smoked meat of your choice topped with Uncle Mike’s Kansas City BBQ sauce.
- Corned Silverside Beef $ 4.00
- Two thighs + two drums + two wings+ $4.50 chips + 1.5 l drink $20.00
- One sausage + chips $5.50
- Wing $2.00ea
- Hot dog $2.00ea
- Ham & Cheese $ 3.00
- Tomato & Ham $ 3.50
- Ham Salad $4.00
- Falafel $2.00
- Mixed Veg $10.00
- Satay
- Tomato
- Mixed $10.00
- Beef $9.00
- Yoghurt
- Falafel $8.00
- Seafood Udon noodle soup $11.90
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Fried rice $12.50
- with pork & shrimps
- Beef brisket rice noodle soup $10.90
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Roast pork $13.90
- with tofu
- Beef ball rice noodle soup $10.50
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Chilli bean curd $12.90
- with rice
- Roast duck noodle soup $13.90
- Beef Tendon hot pot $13.90
- BEEF DIM SIM $3.00
- HOT DOG $2.50
- 1 THIGH, 1 CUP OF CHIPS $6.00
- SAUSAGES $1.20
- CHICKEN WING $1.50
- YELLOW BUN-EACH $0.50
- PLAIN DONUTS $0.60
- BREAD LOAF $1.50
- Add bacon & cheese + $4.00
- Add fries & aioli $4.50
- Fries with Garlic Salt & Aioli or Tomato Sauce $8.00
- GF Bread $2.00
- Creamy Mushroom on Toast with Salad $16.00
- Extra Sauce + 50¢
- Wedges with Sour Cream & Sweet Chilli $9.00
- Creamy Bacon & Mushroom Pasta with Spinach $16.00
- Egg Roti Canai $6.50
- Cheese Roti Canai $7.50
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Curry Puff $7.00
- 3 pieces of deep fried savoury with potato and pea filling
- All mains are with steamed rice
- Onion Roti Canai $6.50
- Chicken $16.50
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Lamb Curry (Med) $16.00
- Lamb pieces cooked in Malaysian curry spices, potatoes and gravy.
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Hokkien Mee (Chinese Style) Seafood $15.00 Chicken or Beef $14.00
- Egg noodles stir-fried With cabbage, fresh garlic Fried tofu and bean sprouts
- Roast Pork
- Combination
- Roast pork fried rice or fried noodle
- PINEAPPLE FRITTER $1.50
- Shrimp fried rice or noodle
- Roast pork chop suet & chow mein
- Wonton with sweet & sour sauce 6 $4.00
- Chicken
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* lamb Korma (A very mild dish) $9.99/$l4.99
- Lean pieces of lamb simmered with ground spices and cashew nut paste.
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Fish Tikka $8.50/$17.00
- Boneless pieces of fresh fish marinated in ginger, garlic, lemon and herbs cooked in the tandoor
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Samosa $6.99
- Triangular pastry shell stuffed with peas. potatoes and spices (two pieces)
- Potato Wedges: $5.00
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Vegetable Hafiyali $8.99 / $13.00
- Vegetables cooked in tomato, onion, spinach gravy finished with mild spice and mini
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Mutter Paneer $8.99 / $13.00
- Cubes of cottage cheese, peas and cashew nuts cooked with onion. Tomato and spices
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Bombay Aloo $8.99 / $13.00
- Cumin covered potatoes cooked in tomato and onions
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Garflc Chicken Tikka $8.50/$13.50
- Tender pieces of boneless chicken marinated in garlic, ginger and herbs cooked in the tandoor
The Sprig and Fern Tavern
Phone
045660649
Opened hours
Monday: 2:00 – 10:00 PM, Tuesday: 2:00 – 10:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Brew Pub , Finger Food , Pizza , Pub Food
Features
EFTPOS , Wheelchair accessible , Reservations , BYO , Craft Beer , Live Music , Waitstaff , Cash , Nightlife , Bar , Lunch , Bar Scene , Seating , Drinks , No Takeaway , Cards accepted , Pub Quiz , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
146 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
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