The Sprig and Fern Tavern in Lower Hutt Menu

KAI TO SHARE KAI TO SHARE
  • Garlic bread $7.00
  • Curly fries $8.50
    • with aioli
  • Wedge Melt $12.50
    • Seasoned wedges with bacon, cheese, sweet chilli sauce and sour cream
  • Breaded chicken tenders $13.50
    • served with curly fries, sweet chilli sauce and aioli
  • Cheese board $22.50
    • Waxed port cheese, kapiti blue cheese, brie, apple, dried apricots, quince jelly and a selection of crackers
  • Breads and spreads $16.50
    • Hummus, tzatziki, sundried tomato and kalamata olive chutney. With selection of Turkish bread and focaccia
  • Ploughmans platter $18.50
    • Boiled egg, gherkins, breads, roasted red capsicums, Windsor ham, waxed port cheese, mango chutney, sundried tomato and kalamata olive chutney
PIZZA PIZZA
  • Margherita $16.00
    • with fresh basil
  • French Connection $18.00
    • Bacon, brie, mushroom
  • Veggie Delight $17.00
    • Mushroom, roasted red capsicum, kalamata olives
  • Meat deluxe $19.00
    • Salami, bacon, chicken, rocket fuel sauce
  • Chicken Classic $19.00
    • Chicken, brie, cranberry

Nearby Sample Menus

Anusha Indian Takeaway (sample menu)
  • MALVARI PRAWNS $16.00
    • Traditional South Indian dish cooked with grounded coconut, coconut milk, Indian spices with curry leaves and mustard seeds.
  • CHICKEN TIKKA MASALA $15.50
    • Boneless chicken cooked in yogurt and spices.
  • TANDOORI CHICKEN $19.00
    • Tender spring chicken is marinated in yogurt and seasoned with tandoori masala, then skewered and cooked in tandoor FULL: TWO LEGS, TWO BREAST
  • TANDOORI CHICKEN $12.00
    • Tender spring chicken is marinated in yogurt and seasoned with tandoori masala, then skewered and cooked in tandoor.HALF: ONE LEG, ONE BREAST
  • PLAIN DOSA $8.00
    • Traditional South Indian pancake made with rice and white lentils ground with water served with sambar, coconut, and tomato chutney.
  • DAAL FRY $12.00
    • Yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric.
  • AALOO CAPSICUM $13.00
    • Diced and smoked potatoes, capsicum and tomatoes tossed with cumin seeds, garlic flavor and finished with fresh coriander.
  • LAMB MADRAS $15.50
    • A favorite with those who enjoy their curry hot. A South Indian dish with onions, garlic, ginger, and spices.
Curry Star (sample menu)
  • DAL MAKHANI
    • lentils and red kidney beans cooked in a creamy tomato gravy
  • VEGETABLE KORMA
    • seasonal vegetables simmered in creamy cashew nut gravy
  • HOT MANGO PICKLE $2.50
  • CHICKEN SAAG
    • tender chicken pieces cooked with home ground spices simmered in a rich spinach gravy
  • LAMB KORMA
    • tender lamb pieces simmered in creamy cashew nut gravy
  • MANGO LASSI $4.50
  • CHICKEN NAAN $4.50
    • stuffed with roast chicken
  • LAMB SAAG
    • tender lamb cooked with home ground spices and simmered in a rich spinach gravy
Subway (sample menu)
  • Sweet Chilli N/A
  • Roast Beef N/A
  • Olives N/A
  • White Chip Macadamia N/A
  • Aioli N/A
  • Jalapenos N/A
  • Turkey & Ham N/A
  • Pizza Sub with Cheese N/A
Fish Boys (sample menu)
  • Prawn cutlet $1.10
  • Banana Fritter $2.30
  • FISH BOY $7.20
    • crumbed fish topped with potato rosti, salad, tartare sauce & tomato sauce
  • BIG BOY CHICKEN $11.20
    • premium crumbed chicken breast with bacon, potato rosti, tamarillo & plum chutney & grilled brie topped with caramelized onion, salad & aioli
  • Paua fritter $5.70
  • Curry roll $2.50
  • BENEDICT $8.80
    • 1/4lb ground beef tomato sauce bacon & egg smothered in hollandaise sauce topped with salad
  • Circle donut $1.60
Golden Palace Takeaway (sample menu)
  • Ham Burger $3.50
  • Chicken Breast Burger $5.00
  • Steak Burger $4.50
  • fish $3.00
  • Chips $2.80
  • Chinese Pork Bun $2.50
  • Snapper $8.00
  • Potato Wedges $4.50
Seakraft (sample menu)
  • Apple turnover $2.20
  • Snack pack #3 $9.00
    • 2 fish, 1 crabstick, 1 potato fritter, 1 scoop of chips
  • Meat patties $2.20
  • Dinner deal #1 $16.00
    • 3 Fish, 1 Hotdog, 1 crabstick, 1 meat pattie, 2 scoops of chips
  • Steak & onion rolls / spring rolls / curry & rice rolls $2.60
  • Dinner deal #2 $16.00
    • 3 fish, 1 Hotdog, 1 sausage, 5 potato fritters, 2 scoops of chips
  • -per dozen $24.00
  • -1 doz $2.20
Zambrero (sample menu)
  • Chipotle
    • Chipotle chillies and cayenne pepper
  • Basilo
    • Basil, garlic and pine nuts
  • Guacamole Extra Black Rice Extra
  • Tomato Salsa
  • Coriander & Onion Salsa
  • Red Chilli
    • Serrano chillies, peaches and ginger
  • Dos Capas $6.50
    • A Taco Made of a Hard Shell Wrapped in a Soft Shell
  • Burrito or Bowl $3.00
Every Good Cafe (sample menu)
  • 59. Beef Vega with Satay Sauce $13.50
  • 83. Stir Fried Prawn with Chilli Bean Paste $15.00
  • 6. Nasi Goreng $11.50
  • 10. Chow Kuey Teow $11.50
  • 75. Ma Po Tofu $12.50
  • 35. Hot & Sour Wonton Soup $12.00
  • 37. Chinese name $8.00
  • 57. Salted Fish & Tofu $13.50
V2 Salads (sample menu)
  • Caesar $9.50
    • Lettuce, Teriyaki chicken, Grilled Bacon, Anchovy, crouton, Egg, Parmesan cheese
  • Garden GF V LF $8.00
    • Mesclun, Tomato, Beetroot, cucumber, Red onion, Grilled capsicum, Grated cheese, Mushroom
  • TerIyaki chicken $9.00
    • Mesclun, Teriyaki Chicken, crispy Noodles, sundried tomato, cucumber, Thyme
  • Extra Tuna $2.00
  • Greek GF V LC LGI LF $8.00
    • Lettuce, olives, Tomato, cucumber, Red onion, Feta cheese
  • Roasted Kumara V LF GF $8.00
    • Rocket, Roasted Kumara, Tomato, Feta cheese, cashew Nuts, coriander
  • Gourmet Sandwiches $5.80
    • choose on of the following, roasted beef, roasted chicken, shaved ham or vegetarian(avocado tomato red onion and cucumber)
  • V2 DELUX V, GV
    • Spinach, Avocado, Capsicum, Mushroom, Feta cheese, Tomato, Pine Nuts
Burger King (sample menu)
  • NEW YORK ANGUS STEAKHOUSE
    • A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.
  • BUFFALO CHICKEN FRIES
    • The latest edition to the Chicken Fries family has arrived.....Buffalo Chicken Fries! Fries made of real chicken, with a crispy coating and Buffalo spice and Buffalo attitude. Only available for a limited time so you'll better hurry.
  • CRUNCHY BBQ BACON DOUBLE WHOPPER
    • The Crunchy BBQ Bacon Double Whopper: comes with all the goodness of a Double Whopper with Cheese plus BBQ sauce, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
  • CHICKEN BACON MEATY
    • The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
  • BIG DINNER PACK $29.95
    • Feed the whole team with the Big Dinner Pack. One Double Whopper with cheese, one BK Chicken, one Nugget burger and one Double Cheeseburger. Plus, two large fries, two small soft drinks and two regular soft drinks. Phew! And all for just
  • MORNING KICK-START
    • The breakfast that’s perfect if you’re on the go and need a quick fix. One Bacon and Egg Muffin, one Cheeseburger, and one small Hash Bites will kick-start your morning the delicious way. Plus, add any regular hot drink for just $1.50
  • BBQ RODEO
    • A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun
  • CHEESE & BACON TENDERCRISP
    • Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a lightly corn dusted bun.
Fu Da Takeaway (sample menu)
  • Chicken Cashew nuts or Pineapple
  • FISH BITES $1.00
  • PAUA FRITTER $2.00
  • Combination with black bean sauce
  • Meat pattie, steak, bacon, mushroom $1.50
  • Set menu B $39.00
    • Lemon Chicken, chicken fried Rice, vegetable Chow mein, roast pork egg fu young, Wonton
  • CHEESE $3.50
  • HAM AND CHEESE $3.00
Kiwi Pie Bakery (sample menu)
  • BACON & TOMATO $5.00
  • PIECE OF CHICKEN & CHIPS $5.50
  • HAM & CHEESE $5.00
  • BIG PIECE OF CHICKEN & CHIPS $12.50
  • SCRAMBLED EGGS COMBO $11.00
    • scrambled eggs on toast & 600ml drink
  • PIECE OF CHICKEN & CHIPS $10.50
  • BIG PIECE OF CHICKEN & CHIPS $9.00
  • HAM $5.00
Wholly Bagels & Pizza (sample menu)
  • Sundried tomato $5.40
  • Salmon with cream cheese and capers $4.30
  • Tomato, ham & hummus $4.30
  • Pilgrim $9.90
    • Turkey, bacon, cheese, tomato, mayonnaise and salsa relish
  • Central park $29.00/ $17.00
    • Ham, egg plant, olives, tomato, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Brooklyn burner $29.00/ $17.00
    • Pepperoni, mozzarella cheese, olives, chilli flakes and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Mini bagel $1.40
  • Jersey girl $29.00/ $17.00
    • Chicken, italian fennel sausage, capers, herbs, red onion, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
Masala Village (sample menu)
  • Lahori fish-deep fried $13.00
    • Lahori fish is known for its spicy distinct taste in pakistan, it is light, crispy and crunchy from the outside while moist, tender, aromatic, and jam-packed with flavors from the inside
  • Lamb bhuna gosht H$9/F$13.5
    • Bhuna is a particular asian cooking style where a sauce is reduced and reduced until it is so thick that is just clings to the meat
  • Chicken vindaloo H$9/F$13.5
    • The vindaloo style of cooking is of goan origin - and is essentially a fiery-hot sweet and sour style curry
  • Palak paneer H$9/F$13.5
    • Cottage cheese cooked in spinach-flavored gravy
  • Lamb saag waala H$9/F$13.5
    • ALamb saagwala (lamb and spinach curry) is appealing to almost any palate. it's generally one of the healthier options as it has little to no cream, and plenty of spinach!
  • -Full $20.90
  • Lamb seekh kebab $10.00
    • 6 pieces, skewered marinated lamb mince cooked in tandoor
  • Chicken tikka masala H$9/F$13.5
    • Chicken tikka masala chicken marinated in yoghurt and spices, grilled and served in a thick tomato cream sauce
Udy Street Takeaways (sample menu)
  • All Pies $3.60 / $3.70
  • -Thigh $3.50
  • Dumpling $0.90
  • W=Whole / H=Half
  • Battered Hot Dog $2.50
  • Hot Dog $2.10
  • -Drums $2.50
  • Fish Burger / Chicken Burger / Ham Burger $4.50
The Sprig and Fern Tavern

The Sprig and Fern Tavern

location

Address

146 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

045660649

clock

Opened hours

Monday: 2:00 – 10:00 PM, Tuesday: 2:00 – 10:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Brew Pub , Finger Food , Pizza , Pub Food

features

Features

EFTPOS ,  Wheelchair accessible ,  Reservations ,  BYO ,  Craft Beer ,  Live Music ,  Waitstaff ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Drinks ,  No Takeaway ,  Cards accepted ,  Pub Quiz ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
146 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
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