Address
146 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
The Sprig and Fern Tavern in Lower Hutt Menu
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KAI TO SHARE- Garlic bread $7.00
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Curly fries $8.50
- with aioli
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Wedge Melt $12.50
- Seasoned wedges with bacon, cheese, sweet chilli sauce and sour cream
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Breaded chicken tenders $13.50
- served with curly fries, sweet chilli sauce and aioli
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Cheese board $22.50
- Waxed port cheese, kapiti blue cheese, brie, apple, dried apricots, quince jelly and a selection of crackers
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Breads and spreads $16.50
- Hummus, tzatziki, sundried tomato and kalamata olive chutney. With selection of Turkish bread and focaccia
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Ploughmans platter $18.50
- Boiled egg, gherkins, breads, roasted red capsicums, Windsor ham, waxed port cheese, mango chutney, sundried tomato and kalamata olive chutney
PIZZA-
Margherita $16.00
- with fresh basil
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French Connection $18.00
- Bacon, brie, mushroom
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Veggie Delight $17.00
- Mushroom, roasted red capsicum, kalamata olives
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Meat deluxe $19.00
- Salami, bacon, chicken, rocket fuel sauce
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Chicken Classic $19.00
- Chicken, brie, cranberry
Nearby Sample Menus
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Cursed $18.50 / $9.00
- Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
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Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
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Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
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Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
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Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
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Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
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Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
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Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
- Combination Seafood Soup Small $5.00 Large $13.00
- Honey Chicken $14.00
- Beef in Black Bean Sauce $13.00
- Salt and Pepper Squid (spicy) $15.00
- Chicken Ginger and Spring Onion $14.50
- Steamed Rice Small $2.00 Large $6.00
- Lemon Chicken $15.00
- Bread and Butter $0.70
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Lunch Pork n leek Banger $12.90
- handmade in house in natural casing served over creamy mash with meat gravy and topped with real mushy peas
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HOT DESSERT OF THE DAY(SEASONAL) $14.00
- please ask your waitrons for today's selection
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Ora King Salmon $34.90
- warm confit of salmon, oven baked under a herb and cheese crust served with an orzo pasta salad with olives, tomatoes, and capers in a lime and lemon dressing with pine nuts.
- BBQ wings(6) $12.90
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SUNDAY
- free ice cream sundae with every smoke house main
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Wing sauces
- choose one per 6 wings: aioli, supercharge hot, Jamaican Jerk, tangy mustard, pineapple teriyaki, Thai sweet chilli, chipotle mayo, honey mustard, blue cheese and garlic, Cajun spice, Caesar, Maple mustard, plum sauce, Asian peanut satay, Thai curry and lime, butcher's BBQ, extra sauces $2.20
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TUESDAY $25.00
- beef and beer, 250g char grilled steak, chips & coleslaw and a glass of craft on draught. Add a single pan egg $2.50
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A TRIO OF ICES AND SORBETS $14.00
- with oreo cookies
- Oat & Raisin N/A
- Thinly Cut Sour Cream & Chives N/A
- Onion N/A
- Choc Chip N/A
- Veggie Delite N/A
- Steak and Cheese N/A
- Italian Herbs & Cheese N/A
- Honey Oat N/A
-
SPECIAL NINE $31.00
- 8 fish, 3 hotdogs, 6 potato fritters, 3 crabsticks, 2 scoops
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SPECIAL THREE $8.90
- 1 fish 2 hot dogs, 3 potato fritters, 1 scoop
- All sauce chips $3.80
- Meat pattie $3.20
- Prawn cutlet $1.10
- Tartare sauce $1.80
- Crumbed $3.00
- Crumbed camembert 6 pieces & plum sauce $7.80
- 2 piece and chips $7.00
- -1/2 doz. $4.00
- Bacon / steak / ham $2.00
- -1/2 doz.
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Set menu d $33.00
- For 2 - 3 people, combination fried rice, sweet & sour pork, beef with vegetables
- -whole $18.00
-
Set menu b $53.00
- For 4 - 5 people, combination fried rice, sweet & sour pork, chicken with vegetables, beef with satay sauce or with black bean sauce, fried won tons (1 dozen)
- Lasagne square $2.50
- With Cashew Nuts $10.20
- Lemon, Honey & Ginger Chicken $12.50
- Scallops with Cashew Nuts $18
- Red Curry with Beef and Rice $9.50
- Chicken With Black Bean Sauce $9.80
- Beef $9.50
- Orange Beef $14
- Bee Hoon Goreng ( Vermicelli ), beef, chicken, BBQ pork, vermicelli, red and green capsicum, our very own chilli sauce $9.80
- Chicken Roll $2.80
- Camembert Cheese $2.00
- Cheese $1.50
- Hot Dog $2.50
- Chicken Fillet $8.00
- Gourmet Steak & Egg $12.50
- Regular Chicken $6.50
- Corn Fritter $2.70
- Snack Box $5.50
- Dinner Box $9
- 10.Kids Meal $6
- 6. Steak & Egg $12.90
- Lamb Shank $7
- Pork Ribs $3
- Toasted Sandwich $4
- 15 pieces of chicken & 3 Large chip $42
- Chicken $11.90
- Jalapenos $0.50
- Extra meat $3.00
- Hot chips $3.90
- Mix kebab add $1.00
- Garden salad $0.50
- Falafel $1.50
- Hummus $0.50
- Chicken
- Honey pork on rice or noodle $10/$12
- KUMARA CHIPS $3.80
- Vegetarian Fried Rice or noodle
- Wonton & roast pork Soup $9.50
- Roast Pork
- King Prawn with satay sauce $12/$14
- Seafood
- Guacamole $5.40
- Garlic & herb $5.40
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Breakfast combo $7.00
- Any cream cheese bagel or mini filled with any regular coffee (excludes salmon)
- Pastrami $9.20
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New yorker $27.00/ $16.00
- Double pepperoni, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
- Extra bacon for $1.00
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Donald trump $29.00/ $17.00
- Italian fennel sausage, mushrooms, red onion, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
- Low fat plain $5.40
- HAM & TOMATO $5.00
- BACON & CHEESE $5.00
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STEAK SPECIAL $14.00
- steak, egg X2, chips salad & 600ml drink
- SMALL CHIPS $2.50
- BIG CHICKEN $3.50
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SPAGHETTI COMBO $11.00
- spagetti on toast with one egg & 600ml drink
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SCRAMBLED EGGS COMBO $11.00
- scrambled eggs on toast & 600ml drink
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HASH BROWNS MEAL $13.00
- bacon, 2x eggs, 2x hashbrowns, sausage, salad & 600ml drink
- Fried potatoes, local lager vinegar mayonnaise $8
- Olives, orange peel, rosemary, vanilla $8
- Wairarapa Olivo + Lot 8 extra virgin olive oils $5
- Pigs head terrine, preserved peaches, chicken parfait, grilled chorizo, white onion kimchi, milk bread toast $19
- Cameron Harrison ham + cheese tortellini, tamarind, black pudding, apple, fennel, roasted almond vinaigrette $30
- Saparosso barrel aged balsamic $3
- Roasted Green Meadows Angus rump cap, French onion butter, green beans, steak sauce, poutine - Kingsmeade curd, oxtail gravy for two $78
- Braised shin of beef, cauliflower remoulade, crispy oyster “BLT”, braising juices $33
- Nasi Goreng (Spicy Fried Rice) $15.50
- scallops in Black Bean Sauce $24.50
- Garlic Tasty Chicken $22.00
- Prawn Crackers $3.50
- Beer with Seasonal vegetables $16.50
- Stuffed Mushrooms (4 pieces) $8.50
- King Prawns with Seasonal vegetable $23.50
- Beef Fried Rice $14.50
The Sprig and Fern Tavern
Phone
045660649
Opened hours
Monday: 2:00 – 10:00 PM, Tuesday: 2:00 – 10:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Brew Pub , Finger Food , Pizza , Pub Food
Features
EFTPOS , Wheelchair accessible , Reservations , BYO , Craft Beer , Live Music , Waitstaff , Cash , Nightlife , Bar , Lunch , Bar Scene , Seating , Drinks , No Takeaway , Cards accepted , Pub Quiz , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
146 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
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