The Sprig and Fern Tavern in Lower Hutt Menu

KAI TO SHARE KAI TO SHARE
  • Garlic bread $7.00
  • Curly fries $8.50
    • with aioli
  • Wedge Melt $12.50
    • Seasoned wedges with bacon, cheese, sweet chilli sauce and sour cream
  • Breaded chicken tenders $13.50
    • served with curly fries, sweet chilli sauce and aioli
  • Cheese board $22.50
    • Waxed port cheese, kapiti blue cheese, brie, apple, dried apricots, quince jelly and a selection of crackers
  • Breads and spreads $16.50
    • Hummus, tzatziki, sundried tomato and kalamata olive chutney. With selection of Turkish bread and focaccia
  • Ploughmans platter $18.50
    • Boiled egg, gherkins, breads, roasted red capsicums, Windsor ham, waxed port cheese, mango chutney, sundried tomato and kalamata olive chutney
PIZZA PIZZA
  • Margherita $16.00
    • with fresh basil
  • French Connection $18.00
    • Bacon, brie, mushroom
  • Veggie Delight $17.00
    • Mushroom, roasted red capsicum, kalamata olives
  • Meat deluxe $19.00
    • Salami, bacon, chicken, rocket fuel sauce
  • Chicken Classic $19.00
    • Chicken, brie, cranberry

Nearby Sample Menus

  • Homemade Toasted Muesli $13.50
    • with Vanilla poached pear and yoghurt
  • Side Black Pudding $5.00
  • Seafood Chowder $16.50
    • with garlic toast
  • Ginger Bread Men $3.50
  • Bruschetta Plate $18.50
    • sliced tomato with basil oil and balsamic reduction
  • Steak Cut Fries $7.50/ $4.50
    • with garlic aioli (large or small)
  • Marinated Chicken Tandoori Open Club Sammie $18.50
    • with all the salad bits, minted yoghurt dressing and a handful of fries
  • Bruschetta Plate N/A
    • hummus and grilled herb halloumi
  • Si Chuan chilli fish 400g $28.00
    • extra fish 100g $3.00
  • Mushrooms $12.00
  • Stir-fried Scallops $24.00
    • with black bean sauce
  • Fried Dumplings(6 pcs) $6.00
  • Sizzling beef $18.00
    • with onions and black pepper
  • Fried Bun(4 pcs) $4.00
  • Chilli chicken wings $16.00
  • Crab and sweet Corn soup $5.00/$12.00/$18.00
  • EGG BURGER $4.00
  • BACON FOO YUNG $11.50
  • ROAST PORK BLACK BEAN $12.00
  • CHEESE BURGER $4.00
  • CHICKEN FRIED RICE $10.50
  • CHICKEN AND CORN SOUP $8.50
  • CHICKEN CURRY ON RICE $11.50
  • 1/2 CHICKEN, EGG, CHIPS $12.00
  • Teriyaki Chicken Burger $9.00
    • (With half scoop chips)
  • Tuna Sashimi 5pcs $12.00
  • Takoyaki 5pcs
  • *Vegetarian
  • Ebi Cocktail Roll $11.00
    • (Ebi fry. Carrots. Cucumber. Seafood & Sweet Chilli Sauce)
  • Tempura Prawn 1pc
  • kiniku Beef Don $12.00
  • Chicken Katsu Curry $12.50
  • Napoli
    • Tomato, salami, mozzarella, roasted artichokes, kalamata olives, capers and fresh basil
  • Antipasto Board $15.90
    • An appetite-whetting selection of cold meats, grilled vegetables, cheese and dips served with fresh pizza bread - serves 2
  • Tuscan Dream
    • Tomato, mozzarella, porcini mushrooms, parmesan, potato, parma ham and roasted onions
  • Ravioli del Giorno $17.90
    • Dressed with our traditional recipe Napolitano sauce, is finished with shaved pecorino Romano and served with pizza bread. Ask about todays ravioli flavour
  • Spinach Florentine
    • Sauteed spinach, provolone cheese and Italian sausage
  • Pasta Salad del Giorno $15.50
    • Al dente pasta with fresh, seasonal vegetables finished with extra virgin olive oil and wine vinegar dressing. (Gluten Free)
  • Calzone $21.00
    • Ratatouille of tomato, mozzarella, roasted onions, roasted eggplant, zucchini and roasted capsicum and kalamata olives
  • Vegetarian
    • Tomato, mozzarella, roasted peppers, roasted zucchini, kalamata olives and feta cheese
  • Fresh Bread Selection $10.00
    • Served with extra virgin olive oil and hummus & basil pesto (GF*)
  • Adzuki Vegetarian Sandwich (GF*) $15.00
    • Grilled seasonal vegetables served on fresh chilli corn bread finished with basil pesto, char grilled vegetable relish & Swiss cheese served with fries
  • Grilled scotch fillet cooked as you like, topped with gorgonzola butter on oven roasted duck fat gourmet potatoes tossed with rocket finished with a rich beef jus (GF*) $29.00
  • Panko Coated Chicken Schnitzel $18.00
    • Fresh coated chicken breast with panko breadcrumbs on seasoned potato wedges and a mixed green salad finished with lemon and caper sauce
  • NZ Whitebait omelette served with a side of salad $17.00
  • Stuffed French Toast (GF*) $16.00
    • Fresh egg coated brioche stuffed with a choice of cream cheese & berry jam or peanut butter & banana served with fruit salad and maple syrup
  • Gluten Free Bread or 5 Grain Toast or White Toast $2.00 each serving
  • Homemade Soup of the Day $10.00
    • With toasted ciabatta bread (GF*)
  • Ice Cream Sandwich $12.00
    • - Vanilla ice cream sandwiched between ginger or chocolate chip cookies, drizzled with chocolate sauce. Small $8 Large
  • Cheeseburger $15.00
  • Falafel Salad $16.00
    • Crispy fried falafel served on a bed of mixed greens, veggies and toasted almonds.
  • World’s Best Burger $14.00
    • A juicy flame-grilled beef burger cooked to order, garnished with lettuce, onion and tomato
  • Bacon cheeseburger $16.00
  • BBQ Wrap Your choice of smoked chicken, pork or beef wrapped in a flour tortilla with lettuce, veggies and Uncle Mike’s Kansas City BBQ sauce. $13.00
  • Your choice of:
  • Tex-Mex Nachos $15.00
    • Known back home as a south of the border favourite! A big platter of corn chips topped with our smoky pork chilli, melted cheese and a dollop of sour cream. Perfect with a pint.
  • Fresh Cream Bun $ 2.00
  • Three thighs + chips $11.00
  • Chicken nugget $0.70ea
  • Roast Beef $ 4.00
  • Ham & Salad $ 4.00
  • Chicken & Avocado $4.00
  • Two sausages + chips $5.00
  • One thigh + two wings + chips $7.90
  • Lasagne square $3.00
  • Kumara chips(scoop) $5.50
  • Cheese burger $7.50
  • Donut $2.50
  • Potato fritter $1.30
  • Fillet(battered) $9.00
  • Chips $4.00
  • Fish cake each $1.50
  • BBQ
  • Falafel $2.00
  • Tahini
  • Mild Chilli
  • Tabouleh $2.00
  • Chicken $11.00
  • Hot Chilli
  • Beef $13.00
  • - Sauteed Mushroom + $4.00
  • Add fries & aioli $4.50
  • Add bacon & cheese + $4.00
  • - Scrambled + $2.00
  • Creamy Bacon & Mushroom Pasta with Spinach $16.00
  • - Zany Zeus Halloumi + $5.00
  • - Grilled Tomato + $4.00
  • 2 Eggs on Toasted Foccacia $8.00
  • Char Kuay Teow Goreng Seafood $15.00 Chicken or Beef $14.00
    • Also known as Kuay Teow Flat rice noodles stir-fried with egg and bean sprouts
  • Garlic Roti Canai $6.50
  • Rojak $13.00
    • Egg noodles, cucumber, fritter, boiled egg, bean sprouts and served on peanut sauce
  • Chilli Crab
    • Prices vary on availability of the crab
  • Baby Squid Sambal (Hot) $21.00
    • Baby Squid deep fried and cooked in fresh red chillies and belachan (shrimp paste)
  • Beef $17.50
  • Med $7.50
  • Egg Roti Canai $6.50
  • HAM $2.00
  • FAMILY MEAL $12.00
    • 2 fish, 1 hot dog, 2 spring rolls, 1 scoop of chips
  • Vegetarian Chop Suey & chow Mein
  • Shrimp chop suey & chow Mein
  • Meat pattie, steak, bacon, mushroom $1.50
  • STEAK AND EGG $4.30
  • Chicken
  • FAMILY MEAL $42.00
    • 6 fish, 6 squid rings, 6 wontons, 6 chicken nuggets, 3 sausages, 3 crab sticks, 2 scoops of chips, 2 spring rolls, 1.5L drink
  • Sausage $2.20
  • Chips $2.60
  • Crab Sticks $1.50
  • Squid Rings $0.70
  • Chicken Cordon Bleu / Bacon Cheese Toppa / Lasagne Toppa $3.00
  • All with Egg and Cheese
  • Savoury / Sausage Roll $1.90
  • Mussel / Prawn $0.80
  • Soup of the day (seasonal) $12.50
    • Homemade soup variety served with 2 slices of 5-grain or white toast
  • Signature porridge $10.50
    • A mixture of grains, oats, flax seeds, served with banana, brown sugar & cream
  • Bacon & eggs on toast $14.50
    • Two free range eggs, two bacon on two slices of toast (white, 5-grain, or ciabatta)
  • Triple toasted sandwich $10.00
    • Choose up to 3 fillings on three pieces of 5-grain or white bread: ham, cheese, onion, tomato, pineapple, mushrooms
  • Chicken taco $17.50
    • Grilled chicken, capsicum, onion & cheese served on a grilled tortilla with sour cream, sweet chilli and avocado
  • BLT $15.00
    • Bacon, lettuce, tomato and aioli served on freshly made ciabatta
  • (11am-2pm)
  • Portobello mushrooms & grilled haloumi $16.00
    • Served on toasted ciabatta with rocket, aioli & balsamic reduction
The Sprig and Fern Tavern

The Sprig and Fern Tavern

location

Address

146 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

045660649

clock

Opened hours

Monday: 2:00 – 10:00 PM, Tuesday: 2:00 – 10:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Brew Pub , Finger Food , Pizza , Pub Food

features

Features

EFTPOS ,  Wheelchair accessible ,  Reservations ,  BYO ,  Craft Beer ,  Live Music ,  Waitstaff ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Drinks ,  No Takeaway ,  Cards accepted ,  Pub Quiz ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
146 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand