The Sprig and Fern Tavern in Lower Hutt Menu

KAI TO SHARE KAI TO SHARE
  • Garlic bread $7.00
  • Curly fries $8.50
    • with aioli
  • Wedge Melt $12.50
    • Seasoned wedges with bacon, cheese, sweet chilli sauce and sour cream
  • Breaded chicken tenders $13.50
    • served with curly fries, sweet chilli sauce and aioli
  • Cheese board $22.50
    • Waxed port cheese, kapiti blue cheese, brie, apple, dried apricots, quince jelly and a selection of crackers
  • Breads and spreads $16.50
    • Hummus, tzatziki, sundried tomato and kalamata olive chutney. With selection of Turkish bread and focaccia
  • Ploughmans platter $18.50
    • Boiled egg, gherkins, breads, roasted red capsicums, Windsor ham, waxed port cheese, mango chutney, sundried tomato and kalamata olive chutney
PIZZA PIZZA
  • Margherita $16.00
    • with fresh basil
  • French Connection $18.00
    • Bacon, brie, mushroom
  • Veggie Delight $17.00
    • Mushroom, roasted red capsicum, kalamata olives
  • Meat deluxe $19.00
    • Salami, bacon, chicken, rocket fuel sauce
  • Chicken Classic $19.00
    • Chicken, brie, cranberry

Nearby Sample Menus

  • 5 Spice Pork Belly $24.90
    • Creamy horseradish mash, ratatouille, apple chutney & caramelised chilli jus
  • Caesar Salad $16.90
    • Kale, curly endive, parmesan, toasted sesame seed croutons, streaky bacon, poached egg & anchovies - Add Chicken $4.00
  • Sundae $8.90
    • Chocolate, strawberry, caramel or passionfruit sauce
  • Kumara Wedges $5.00
    • Malt vinegar aioli & tomato sauce
  • Cobb Loaf $11.90
    • Chef’s selection of dips
  • Margherita $19.90
    • Mozzarella, cheddar, sliced tomato & fresh basil
  • Aubergine $20.90
    • Marinated eggplant, chilli flakes, fresh basil leaves, garlic oil, mozzarella, shaved parmesan & parsley
  • Calabrese $21.90
    • Calabrese salami, pulled pork, roasted capsicum, basil pesto, red chilli, rocket & mozzarella
  • Hollandaise/ Chutney $2.00
  • Toast with Homemade jam or Vegemite $4.00
  • Bacon $5.00
  • Ginger Bread Men $3.50
  • Steak Cut Fries $7.50/ $4.50
    • with garlic aioli (large or small)
  • Coco Pops $3.50
  • Lambs Fry and Bacon $18.50
    • Sherry and thymme mushrooms in a creamy sauce on toast with crispy bacon
  • Chicken Dippers with Fries $7.50
  • Shredded beef with coriander in garlic sauce $18.50
  • Beef egg Foo Yung $15.80
  • Lamb heart liver and triple $18.90
  • Stir fried beans with olive vegetable $15.80
  • Hot nasi goreng combination meat $14.80
  • Stir fried Cooked tofu with vegetable $15.80
  • Beijing Flour Dough drop soup $14.50/$19.00
  • Stir-fried Sweet corn with pine nuts $14.80
  • 21. Grill pork and fried egg on rice $12.50
  • 2. Summer rolls or vege summer rolls $7.90
    • Pork, shrimp, egg, salad, rice vermicelli wrapped in soften rice paper. Served with peanut dipping sauce.
  • 25. Lamb curry on rice or roti $13.50
  • 10. Seafood Noodle Soup $13.50
  • 3. Beef Skewers $8.50
    • Beef rump marinated in garlic, black pepper, lemon grass, soy sauce and onion
  • 6. Vegetable salad $12.50
  • 20. Beef or chicken satay $13.50
    • beef or chicken stir fried with chilli, lemongrass, onion and peanut served with rice
  • 23. Prawn curry on rice or roti $14.00
  • BEEF STEAK
  • CHICKEN FILLET BURGER $8.00
    • breast fillet, lettuce & mayo
  • 9 PIECES PACK $22.00
    • 9 pcs of chicken
  • HASH BROWN SPECIAL $13.00
    • 2 hash brown, 3 bacon, 2 eggs, 1 sausages, salad, toast & 420ml coca cola
  • FISH
  • SANDWICHES CHOICE FROM $6.00
    • roast pork, roast lamb, roast beef
  • CHICKEN FILLET BURGER $9.50
    • chicken fillet burger reg chips & reg Drink
  • BACON & CHEESE OMELETTE $11.90
  • Shrimp / combination / squid $13.00
  • Mussels
  • Set menu c $70.00
    • For 5 - 6 people, Combination fried rice, sweet & sour pork, combination chow mein, beef with blackbean sauce, hot spicy chicken with vegetables, fried won tons ( 1 1/2 dozen)
  • Crumbed fish dinner $12.00
  • -1 dozen
  • -1/4 chicken & chips $7.00
  • B $18.00
    • 4 fish, 1 1/2 scoop chips, 1 hot dogs, 2 potato fritters
  • Tomato or mushroom $2.00
  • fish $3.00
  • Pineapple Fritter $2.00
  • Tarakihi $6.50
  • Bread Crumbed fish $3.40
  • Cod $9.00
  • Egg Burger $4.20
  • Chips $2.80
  • Steak Burger $4.50
  • BBQ Pork/Chicken on Rice Vermicelli "Bun Thit Nurong" $12.00
    • BBQ on Rice Vermicelli with salad, bean sprouts. Serve with sauce and crushed peanuts.
  • Fish/Chicken and Chips $5.50
  • Bacon, sausage, tomato or hash brown $2.00
  • 1. Muffin, Bacon, Poached Eggs and Hollandaise Sauce $14.00
  • Cajun Chicken Salads $14.00
    • Lightly Seasoned Cajun Chicken on mix leaf tomato, cucumber, red pepper and Spanish onion. Finished with croutons, avocado and aioli.
  • Stir-Beef - BO Xao $10.00
    • Stir-Beef Salad on side.
  • Rice
  • Egg Benedict
  • Chips $3.00
  • Turnover $2.50
  • Homemade Meat Patty $2.70
  • Sweet Potato wedges $5.00
  • Gourmet chicken $11.50
  • Fish Burger $7.90
  • Crumbed Fillet $9.00
  • Tartare sauce(punnet) $3.00
  • Tomato Salsa
  • Burrito $14.50
    • IQ™ Flour tortilla, black rice, choice of meat, guacamole, Salsa IQ™ and sauce
  • Chips & Dip $6.90
    • Corn Chips, Salsas, Guacamole, Sour Cream and Sauce
  • Red Chilli
    • Serrano chillies, peaches and ginger
  • Chicken
    • Marinated in mild adobo
  • Bowls $14.50
    • IQ™ Black rice, choice of meat, guacamole, Salsa IQ™ and sauce
  • The recommended average daily intake for an adult is 8700kJ
  • Black Rice +$1.00
    • Spirulina infused black rice with amaranth seeds, Burrito or Bowl
  • 9 pieces of chicken & 2 Large chip $26
  • 14.Pancakes $12
  • Small Chips $2.50
  • Dinner Box $9
  • Pork Crackle $1
  • 4. Hash Brown $11
  • 15 pieces of chicken & 3 Large chip $42
  • 3. Lamb Chop $12.90
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • Pasta of the Day
    • See our Chef's special board
  • Toast & Bagel Selection
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • Soup of the Day $12.50
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • - with preserved & cream cheese $6.50
  • GF Bread $2.00
  • Add bacon + $4.00
  • Extra Sauce + 50¢
  • Tandoori Chicken Baguette with Yogurt & Mint Dressing $14.00
  • Creamy Mushroom on Toast with Salad $16.00
  • Halloumi & Mushroom Baguette $14.00
  • Add bacon & cheese + $4.00
  • BLT $14.00
    • Bacon, lettuce, tomato, cream cheese
  • STEAK AND EGG $4.30
  • Chicken Chop Suey & Chow Mein
  • HAM AND EGG $3.00
  • King Prawn Chop suey & chow mein $12/$14
  • Steak
  • Vegetarian Chop Suey & chow Mein
  • Chicken with Satay Sauce
  • BACON AND EGG $4.00
  • Donald trump $29.00/ $17.00
    • Italian fennel sausage, mushrooms, red onion, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Hummus $5.40
  • The bronx $29.00/ $17.00
    • Chicken, mushroom, olives, herbs, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Harlem hustle (V) $18.00/ $13.00
    • Herbs, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Bakers dozen (13) $25.00
  • Low fat pesto $5.40
  • Ham $7.20
  • Plain onion/ everything/ tomato basil/ jalapeno cheddar/ rock salt/ nine grain/ cinnamon raisin/ poppy/ chocolate chip/ wholemeal/ blueberry/ sesame $2.50
The Sprig and Fern Tavern

The Sprig and Fern Tavern

location

Address

146 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

045660649

clock

Opened hours

Monday: 2:00 – 10:00 PM, Tuesday: 2:00 – 10:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Brew Pub , Finger Food , Pizza , Pub Food

features

Features

EFTPOS ,  Wheelchair accessible ,  Reservations ,  BYO ,  Craft Beer ,  Live Music ,  Waitstaff ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Drinks ,  No Takeaway ,  Cards accepted ,  Pub Quiz ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
146 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand