The Sprig and Fern Tavern in Lower Hutt Menu

KAI TO SHARE KAI TO SHARE
  • Garlic bread $7.00
  • Curly fries $8.50
    • with aioli
  • Wedge Melt $12.50
    • Seasoned wedges with bacon, cheese, sweet chilli sauce and sour cream
  • Breaded chicken tenders $13.50
    • served with curly fries, sweet chilli sauce and aioli
  • Cheese board $22.50
    • Waxed port cheese, kapiti blue cheese, brie, apple, dried apricots, quince jelly and a selection of crackers
  • Breads and spreads $16.50
    • Hummus, tzatziki, sundried tomato and kalamata olive chutney. With selection of Turkish bread and focaccia
  • Ploughmans platter $18.50
    • Boiled egg, gherkins, breads, roasted red capsicums, Windsor ham, waxed port cheese, mango chutney, sundried tomato and kalamata olive chutney
PIZZA PIZZA
  • Margherita $16.00
    • with fresh basil
  • French Connection $18.00
    • Bacon, brie, mushroom
  • Veggie Delight $17.00
    • Mushroom, roasted red capsicum, kalamata olives
  • Meat deluxe $19.00
    • Salami, bacon, chicken, rocket fuel sauce
  • Chicken Classic $19.00
    • Chicken, brie, cranberry

Nearby Sample Menus

Waterloo Chinese Takeaway (sample menu)
  • Won Ton & Roast Pork $10.50
  • Combination $10.50
  • Battered or Crumbed Fillets $6.20
  • Crab Stick $1.60
  • Pineapple $4.00
  • Chicken $9.00
  • Chicken $10.00
  • Prawn $11.50
King Kiwi (sample menu)
  • vegetarian burger $3.90
  • Chicken fillet $3.00
  • (all dinners are served with coleslaw, chips and sauce)
  • Small Coleslaw $1.50
  • 1 Piece Thigh $3.30
  • Grouper Dinner $13.50
  • Classic Kiwi 9 pack $28.90
    • 9 fish. 3 large chips
  • Kumara chips $4.50
Mediterranean Food Warehouse (sample menu)
  • Alle Salmoone
    • Smoked salmon, tomato, mozzarella, capers and rocket
  • Risotto del Giorno $15.50
    • Tender, creamy arborio rice finished with Italian parmesan cheese. Ask about todays flavour
  • Bocconcini Italia
    • Tomato, mozzarella, bocconcini, mortadella and fresh basil
  • Mandarin & Almond cake $6.80
    • (Gluten Free)
  • Ravioli del Giorno $17.90
    • Dressed with our traditional recipe Napolitano sauce, is finished with shaved pecorino Romano and served with pizza bread. Ask about todays ravioli flavour
  • Napoli
    • Tomato, salami, mozzarella, roasted artichokes, kalamata olives, capers and fresh basil
  • Mediterranean
    • Tomato, mozzarella, kalamata olives, sundried tomatoes, roasted zucchini, roasted capsicum anchovies and basil
  • Torta del Giorno $11.50
    • A slice of tart with a scoop of your favourite gelato. Ask about today's flavour (Gluten Free)
Moera Fish Supply (sample menu)
  • Combination $11.00
  • Fish Cake $1.80
  • Shrimp $3.50
  • Hash Brown $1 .00
  • MENU B $36.50
    • chicken egg fu Yoong, combination fried rice, roast pork chop suey, sweet 7 sour wontons
  • Sweet & Sour Fish $10.50
  • Dim Sim 1/2 dozen $7.00
  • Potato Fritter $0.80
Golden Palace Takeaway (sample menu)
  • Egg Burger $4.20
  • Cod $9.00
  • Chips $2.80
  • Fish Burger $4.50
  • Onion Rings $0.80
  • Hawaiian Burger $4.80
  • Bread Crumbed fish $3.40
  • Potato Fritter $0.80
Good World (sample menu)
  • Chicken $19.80
  • Barbecued Pork Chow Mein $16.80
  • Shrimp $16.80
  • Lamb ginger and spring onion $22.00
  • Brisket with crispy Noodles $16.80
  • BBQ pork chicken steak $14.80
  • Sichuan King Prawns $25.00
  • BamiGorang $16.80
Ayutthaya (sample menu)
  • Spicy soup $8.50
    • with chicken or beef
  • Sweet & Sour Pork $14.50
  • Red Curry of Beef or Chicken $14.50
  • Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
  • Satay chicken(6) $9.50
  • Sauteed Beef with Oyster Sauce $14.50
  • Chicken with Cashew Nuts $14.50
  • Green Curry of Chicken or Beef $14.50
Saigon Paris Bakery & Cafe (sample menu)
  • Spring Roll
  • Sauteed Diced Beef $18.50
    • Diced Beef, fried onion, capsicum and chips.
  • BBQ Pork/Chicken on Rice Vermicelli "Bun Thit Nurong" $12.00
    • BBQ on Rice Vermicelli with salad, bean sprouts. Serve with sauce and crushed peanuts.
  • Bacon Banana Pancake $13.50
    • Pancakes topped with honey-cured bacons and fried banana, served with maple syrup on the side.
  • 2. Muffin, Wilted Spinach, Poached Eggs and Hollandaise sauce $14.00
  • Lagu Chicken on Rice or Roll-Lagu $12.00
    • Lagu Chicken With Rice Or Roll.
  • Fruit Pancakes $13.50
    • Berries, fruit & maple syrup on side, served with whipped cream and cinnamon.
  • Chips
Sen Donburi (sample menu)
  • Large $14.00
  • Regular Donburi $12.50
    • choose any 2 meats from hot selection on rice and salad
  • Bacon & Egg don $11.00
  • Choose 1 $8.50
    • small
  • Medium $12.00
  • Small $10.00
  • Yakitori $12.00
    • chicken & vege skewer
  • Donkatsu $12.00
    • chicken
Rutherford Roasts (sample menu)
  • Bread slices & butter $1.00
    • 2 pieces
  • Yorkshire pudding $1.50
  • Vegetarian $8.00/$10.00/$12.00
  • Southern fried chicken each $4.00
  • Small $4.00
  • Roast kumara each $0.90
  • Chicken $10.00/$12.00/$16.00
  • Roast pumpkin each $0.80
Larf'n Tiger Cafe & Bar (sample menu)
  • Thai Style Beef or Chicken Salad $15.00
    • Tender strips of grilled beef tossed with mesclun, red cabbage, carrots, coriander, mint, cherry tomatoes & red onions, with a Thai-style dressing.
  • Fish Burger $14.00
    • Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce in a garlic toasted bun. Served with fries >>
  • Fish Fillet $14.00
    • Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce In a garlic toasted bun. Served with fries
  • Steak Burger $14.00
    • Grilled minute steak with lettuce, tomato, beetroot, onion, caramelised onions, cheese & mayo In a toasted mustard and garlic bun. Served with fries >>
  • Beef $14.00
    • Homemade beef patty with cheese, lettuce, tomato, beetroot, onion, mayo and relish in a mustard and garlic toasted bun. Served with fries.
  • Cheesy Garlic Bread $7.50
    • Baked Ciabatta smothered with garlic & herb butter and sprinkled with cheese
  • Beef Burger $14.00
    • Homemade beef patty with cheese, lettuce, tomato, beetroot, onion, mayo and relish in a mustard and garlic toasted bun. Served with fries. >>
  • Chicken $14.00
    • Hand-crumbed chicken schnitzel in a garlic and mustard toasted bun with cheese, beetroot, tomato, lettuce, onion, mayo and relish. Served with fries.
V2 Salads (sample menu)
  • Riviera $9.50
    • lettuce, Anchovy, tuna, olives, tomato, egg
  • Gourmet Sandwiches $5.80
    • choose on of the following, roasted beef, roasted chicken, shaved ham or vegetarian(avocado tomato red onion and cucumber)
  • Extra gourmet filling $1.50
  • Thai chili chicken HP LC LGI $9.00
    • spinach, chili chicken, Avocado, Grilled capsicum, walnuts, Grated cheese
  • Warm Wrap Pockets $5.80
    • choose one of the wraps(spinach & garlic pesto garlic & herb or sundried tomato & basil)(roasted beef roasted chicken, shaved ham, or vegetarian, avocado tomato red onion and cucumber)
  • Thai chili Beer LF LGI $9.00
    • spinach, spicy Beef, Tomato, Red onion, Pineapple, sesame seeds, crispy Noodles
  • Nordic $9.00
    • Lettuce, smoked salmon, Red onion, olives, Tomato
  • Roasted Kumara V LF GF $8.00
    • Rocket, Roasted Kumara, Tomato, Feta cheese, cashew Nuts, coriander
Shalimar Kebabs (sample menu)
  • Cheese $1.50
  • Mix kebab add $1.00
  • Mix $12.90
  • Kebab with chips & small drink add $3.90
  • Garden salad $0.50
  • Salad roll $8.90
  • Hot chips $3.90
  • Hummus $0.50
Cobar (sample menu)
  • BURGER $22.00
    • iceberg lettuce, Cheddar, tomato, red onion, kasundi mayonnaise, gherkin, french fries
  • VEGETABLE SPRING ROLL
    • chilli dipping sauce
  • ANGUS BEEF SKEWERS
    • chipotle mayonnaise
  • SEASONED WEDGES with sour cream
  • Cheese Selection, Rice Wafers, Oat Cakes, Apple, Chutney $24.00
  • Prime Angus Beef Fillet & Braised Shin, pumpkin & blue cheese gratin, cavalo nero, roated button onion, pumpkin puree, jus $38.00
  • YELLOW FISH CURRY $29.00
    • mint, coriander, cucumber, braised jasmine rice
  • ANGUS RIB EYE STEAK $29.00
    • polenta chips, onion marmalade, mushroom, jus
Java Point (sample menu)
  • ●Homemade hash stacks (GF) $18.50
    • Made with freshly grated locally sourced potato, served with one of the following Salmon, avocado & homemade hollandaise
  • (11am-2pm)
  • Bowl of fries $7.50
    • Served with aioli or tomato sauce
  • Bacon butty $12.00
    • 2 pieces grilled bacon & aioli on toasted ciabatta
  • BLT $15.00
    • Bacon, lettuce, tomato and aioli served on freshly made ciabatta
  • ●Homemade pancakes $17.50
    • Two large pancakes served with maple syrup, berries & cream OR bacon & banana
  • JP’s Almighty $19.50
    • Two free range eggs, two bacon, chorizo, hash browns, grilled tomato, grilled mushrooms & toast
  • Cabinet food We have a fabulous range of freshly made cabinet food available all day.
The Sprig and Fern Tavern

The Sprig and Fern Tavern

location

Address

146 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

045660649

clock

Opened hours

Monday: 2:00 – 10:00 PM, Tuesday: 2:00 – 10:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Brew Pub , Finger Food , Pizza , Pub Food

features

Features

EFTPOS ,  Wheelchair accessible ,  Reservations ,  BYO ,  Craft Beer ,  Live Music ,  Waitstaff ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Drinks ,  No Takeaway ,  Cards accepted ,  Pub Quiz ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
146 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
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