The Sprig and Fern Tavern in Lower Hutt Menu

KAI TO SHARE KAI TO SHARE
  • Garlic bread $7.00
  • Curly fries $8.50
    • with aioli
  • Wedge Melt $12.50
    • Seasoned wedges with bacon, cheese, sweet chilli sauce and sour cream
  • Breaded chicken tenders $13.50
    • served with curly fries, sweet chilli sauce and aioli
  • Cheese board $22.50
    • Waxed port cheese, kapiti blue cheese, brie, apple, dried apricots, quince jelly and a selection of crackers
  • Breads and spreads $16.50
    • Hummus, tzatziki, sundried tomato and kalamata olive chutney. With selection of Turkish bread and focaccia
  • Ploughmans platter $18.50
    • Boiled egg, gherkins, breads, roasted red capsicums, Windsor ham, waxed port cheese, mango chutney, sundried tomato and kalamata olive chutney
PIZZA PIZZA
  • Margherita $16.00
    • with fresh basil
  • French Connection $18.00
    • Bacon, brie, mushroom
  • Veggie Delight $17.00
    • Mushroom, roasted red capsicum, kalamata olives
  • Meat deluxe $19.00
    • Salami, bacon, chicken, rocket fuel sauce
  • Chicken Classic $19.00
    • Chicken, brie, cranberry

Nearby Sample Menus

Waterloo Chinese Takeaway (sample menu)
  • Beef Ginger Spring Onion with Oyster Sauce $11.00
  • Beef & Black Pepper with Vegetables $11.00
  • Beef $10.00
  • Ham $3.00
  • Scallop $2.00
  • Chicken Meal $13.50
    • 1/2 Chicken, or 3 Pieces, Chicken Schnitzel, 2 Eggs, Chips & Salad
  • Waffle Dog $2.50
  • 9 Fish, 5 Potato Fritters, 3 Scoops of Chips & 1.5 Litre Drink $32.00
Anusha Indian Takeaway (sample menu)
  • TANDOORI CHICKEN $12.00
    • Tender spring chicken is marinated in yogurt and seasoned with tandoori masala, then skewered and cooked in tandoor.HALF: ONE LEG, ONE BREAST
  • KASHMIRI NAAN $4.00
    • Leavened bread baked in tandoor topped with coconut, nuts, and raisins.
  • BUTTER CHICKEN $15.50
    • Chicken half cooked in a tandoori way and finished in curry way with crushed cashews, white sauce, and tomato sauce
  • MINT CHUTNEY $3.00
    • Yoghurt mixed with mint, green chilies and spices
  • MASALA UTTAPAM $9.00
    • South Indian pancake made with rice and white lentils ground with water, topped with mashed potato, onions, and spices served with sambar, coconut, and tomato chutney -- 2 pieces.
  • KEEMA NAAN $4.00
    • Leavened bread baked in tandoor, stuffed with spiced lamb mince.
  • VEGETABLE FRIED RICE $11.00
    • Rice sautéed with cabbage, carrots, green peas, green chili sauce and soy sauce
  • CHICKEN BIRYANI $15.00
    • Basmati rice cooked with boneless chicken, flavored with Indian spices with mint and yogurt, served with Raita and special gravy
McDonald's (sample menu)
  • Double Cheeseburger N/A
    • Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
  • Massive McMuffin® N/A
    • When one McMuffin® is not enough. Our Massive McMuffin® has a rasher of bacon, a freshly cracked egg, a slice of cheese, two sausage patties with ketchup on a hot toasted English Muffin.
  • $30 Legends Sharebox® $30
    • Included in the $30 Legends ShareBox®: 2 x Big Mac®, 1x McChicken®, 1x Filet-o-Fish®, 1 x 6pk Chicken McNuggets®, 2 x Medium Fries, 2 x Small Fries, 4 x Medium Soft Drinks
  • Quarter Pounder® N/A
    • Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
  • 10pk Chicken McBites & Small Fries Snack Deal N/A
    • Get more bang for your buck with this amazing snack bundle! 10 chicken McBites and small fries for just $4! Snack-time - sorted!
  • McChicken® N/A
    • Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
  • Double Quarter Pounder® N/A
    • Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
  • Strawberries & Cream Flavour Frappé N/A
    • A delicious Starwberries & Cream flavour Frappé, topped with irresistible whipped cream and a yummy strawberry drizzle.
Avalon Fish and Chips (sample menu)
  • Mussel Fritter $2.20
  • Bacon Fritter $2.20
  • 9 Fish & 2 1/2Chips $28.00
  • Jam Donut $2.50
  • Groper $11.00
  • Whole Chicken $17.00
  • Onion ring $0.70
  • Tarakihi $11.00
Arzum Turkish Kebabs (sample menu)
  • MIXED ISKENDER $15.00
    • Sliced beef&chicken served on rice, comes with salad, bread and dips.
  • VEGETARIAN PIZZA $16.00
    • Spinach, capsicum, mushroom, olives, onion, tomatoes, capsicum and herbs.
  • CHICKEN SALAD $14.50
    • Sliced chicken served on fresh salad with dips.
  • BEEF ISKENDER $14.00
    • Sliced beef served on rice, comes with salad, bread and dips.
  • LAMB SHISH $15.50
    • Grilled diced lamb served on rice, comes with salad, bread and dips.
  • LAMB SALAD $15.00
    • Diced grilled lamb served on a fresh salad with dips.
  • PASTIRMALI PIDHE $16.00
    • Turkish pastrami (100% Turkish and halal), mozzarella cheese, egg and herbs
  • CHICKEN SHISH $15.00
    • Grilled diced chicken served on rice, comes with salad, bread and dips.
Golden Key Takeaways (sample menu)
  • -1/4 chicken & chips $7.00
  • 1/2 chicken, egg & chips $15.00
  • Crumbed fillet $6.60
  • Prawn $17.00
  • Meat pattie $2.00
    • homemade
  • Fish / chicken $4.00
  • Cashew nuts $4.00
  • Lasagne square $2.50
Lavender Takeaways (sample menu)
  • Squids Black Bean Sauce $ 11.00
  • Crab Stick. $1.50
  • Cheese $4.50
  • Hotdog $2.30
  • Chicken $5.00
  • -Roast Pork $11.00
  • -Lemon Fish $11.00
  • Mussel $0.80
Jack's Bakery (sample menu)
  • Kebab Kicker $6.00
    • 2 Kebabs & Chips
  • Mini Muncher $4.20
    • 1 Drum & Chips
  • Bacon & Egg Sandwich $3.50
  • Lunch Munch $5.40
    • 1 Kebab, 1 Hot dog & Chips
  • Snack Box $4.90
    • Thighs & Chips
  • Ham & Cheese $3.50
  • Bacon & Double Egg Sandwich $3.80
  • Chicken Kebab $2.50 each
Real Meat Pies (sample menu)
  • Beef Mince & Cheese $4.80
  • Lamb Shank $5.50
  • All $2.70
  • Sandwiches $4.50
  • 100% Beef Mince
  • Both $15.90
  • Steak & Mushroom
  • Roast Lamb Mint Sauce $5.80
Stokes Valley Kebabs (sample menu)
  • Tahini
  • Select any Three Sauces
  • Cheese $2.00
  • Hot Chilli
  • Mayonnaise
  • Falafel $12.00
  • Chicken $15.00
  • Mixed Veg $10.00
Shamiana (sample menu)
  • NAAN $1.50
  • Aloo Tikki Chat $6.00
  • Chicken Tikka $2.00
  • Samosa $2.00
  • LAMB BIRYANI $10.00
  • VEG. KORMA $7.00
  • CHICKEN TIKA MASALA $10.00
  • VEG. PAKORA (3 pieces) $ 2.50
Rutherford Roasts (sample menu)
  • Pork $10.00/$12.00/$16.00
  • Apple crumble $4.50
  • Beef $7.00/$7.50
  • Grarvy sauce $0.50
  • Boiled mix veg $1.50
    • per spoon
  • Chicken $7.00/$7.50
  • Roasted sandwiches $10.00
  • Large $6.00
Taste of Raj (sample menu)
  • PLAIN RICE STEAMED RICE $3.00
  • PANEER PAKORA 6 PCS $7.80
  • KADAI(PLAIN/PAKORA) $14.00
    • Indian special yogurt and besan flour cooked in Indian spice
  • CHICKEN JALFREZI $16.50
    • boneless chicken diced onion capsicum in Indian spicy Onion tomato sauce
  • VEGETABLE HANDI $14.00
    • diced capsicum mixed vegetables cooked in handy style with onion and cashew nut gravy
  • GOBHI PARATHA $4.50
    • bread stuffed with cauliflower and spices baked in tandoor
  • KADAI PANEER $14.00
    • homemade cottage cheese cooked in onion and capsicum in Kadai
  • CHICKEN PAKORA 6PCS $9.50
Grahamstown Bar & Diner (sample menu)
  • Vegetarian Selection $12.50
    • Wonton wrapped spring rolls, samosa and vegetable wontons. Served with beer battered fries and teriyaki and chilli sauce.
  • Marinated fresh mussels and lemon wedges
  • 1 Shank $24.50
  • Full $55.00
  • Bread Selection $12.50
    • Toasted variety of breads, with a smokey paprika feta and roasted almond bread dip.
  • Sides $1.50
    • Sauces, ice cream, cream
  • Marinated kalamata olives with fresh herbs and citrus
  • Nachos $15.00
    • Warm com chips oven baked with cheese, topped with our savoury beef and beans. With capsicum and roquette leaves and served With sour cream, sweet chilli and avocado pulp.
Top Jade (sample menu)
  • BBQ Pork Fried Noodles $14.50
  • Spicy Diced Chicken with Peanuts $18.00
  • Chicken Fried Rice $14.50
  • Hot & Sour Soup with Shrimp $6.50/$16.00
  • Nasi Goreng (Spicy Fried Rice) $15.50
  • Chicken & Sweet Corn Soup $5.50/$14.00
  • Sizzling chicken with Satay Sauce $18.50
  • chicken with Assorted vegetables 16.50
The Sprig and Fern Tavern

The Sprig and Fern Tavern

location

Address

146 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

045660649

clock

Opened hours

Monday: 2:00 – 10:00 PM, Tuesday: 2:00 – 10:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Brew Pub , Finger Food , Pizza , Pub Food

features

Features

EFTPOS ,  Wheelchair accessible ,  Reservations ,  BYO ,  Craft Beer ,  Live Music ,  Waitstaff ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Drinks ,  No Takeaway ,  Cards accepted ,  Pub Quiz ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
146 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
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