The Sprig and Fern Tavern in Lower Hutt Menu

Nearby Sample Menus

Marinated Sardines on Sourdough $16.00
- with Poached Egg, Rocket & Slow Roasted Vine Tomatoes
Coco Pops & Organic Milk $4.00
Vege Quesadilla $12.00
- Smokey Refried Black Beans with Corn, Cheese & Jalapenos
Ham & Cheese Toastie $6.00
Market Fish $22.00
- Pan Seared Fish with Cauliflower Puree, Dill Pesto with a Green Bean and Rocket Salad
Free Range Eggs on Toast $9.00
- see Sides Menu for more options
Yankee Classic $10.00
- with Caramelised Onion, Relish & American Mustard
Kiddies Cone $2.50
- with a Flake $3.50

30. Pad Thai $18.00
- Thai style fried rice noodles with chicken and/or beef with vegetables and peanuts
C/B/P/V $18.00
24. Aharn Talay Paumil Pud Kra Prow $20.00
- Seafood stir fried with Thai basil, vegetables and coconut cream
40. Gaeng Daeng Pla $20.00
- Fish curry and vegetables
25. Curry Noodles (Vietnamese / Laos)
- Your choice of meat with curry sauce, rice noodles and vegetables
36. Larb - Beef / Chicken / Pork $25.00
- Grilled beef or pork slices or wok fried chicken pieces infused with red onions, mint, chillies, lemon juice and ground roasted rice. Served with sticky or steamed rice.
18. Nua Num Mun Hoi $18.00
- Beef and vegetables stir fried with oyster sauce
29. Fried Rice $18.00
- Stir fried rice with chicken and/or beef and vegetables

CHICKEN DOSA $11.00
- Traditional South Indian pancake made with rice and white lentils ground with water, stuffed with South Indian style fried chicken and spices, served with sambar, coconut, and tomato chutney.
AALOO PARANTHA $4.00
- Unleavened whole meal flour bread stuffed with mashed potatoes, chopped onions, spices, green chili and fresh coriander
GULAB JAMUN $4.00
- Indian sweet dish made from milk solids, khoya, and mild products, deep fried in ghee, served in sugar syrup --2 pieces. >>
LAMB KORMA $15.50
- Tender lamb cooked in a white sauce made of almond and cashew paste and spices
JEERA RICE $4.00
- Basmati rice cooked with fried cumin seeds.
CHICKEN SAAGWALA $15.50
- Spinach cooked with ginger, garlic, green chili and Indian spices garnished with julienne ginger and cream.
KADAI PANEER $14.00
- Dices of cottage cheese, capsicum, tomatoes and onions cooked with brown gravy and finished with coriander.
CHEESE NAAN $3.00
- Leavened bread baked in tandoor topped with cheese and green herbs.

Meat patty, chicken, steak $2.00ea
Crumbed fillet $6.50
Spring roll $2.40
Steak & onion roll $2.40
Option 2 $3.80
- 1/2 scoop chips,2 x chicken nuggets,2 x mini hot dogs
Ham & Egg $3.40
Bacon, Egg $2.00ea
Potato fritter $0.80

Gluten Free menu available
Jumbo Karaage Roll $11.00
- (Cabbage, Mayo. Chicken Karaage)
Teriyaki Chicken or Chicken Katsu or Chicken Karaage
Teriyaki Chicken / Chicken Katsu / Chicken Karaage / Tempura / Yakiniku Beef / Teriyaki Beef / Salmon Katsu / Teriyaki Pork
Tuna Mayo Roll $9.50
Teriyaki Chicken Roll $9.50
California Roll $11.00
- (Crab Surimi, Cucumber. Avocado. Tobiko Fish Roe)
•Sushi 8pcs

Salsiccia $18.50
- Our famous pork, white wine and fennel seed sausages on braised puy lentils with porcini mushrooms
Marinara
- Tomato, mozzarella and a selection of seafood
Arancini $12.90
- Crisp little balls of piping hot risotto stuffed with melting gorgonzola cheese, served with a cool rocket salad
Torta del Giorno $11.50
- A slice of tart with a scoop of your favourite gelato. Ask about today's flavour (Gluten Free)
Napoli
- Tomato, salami, mozzarella, roasted artichokes, kalamata olives, capers and fresh basil
Alle Salmoone
- Smoked salmon, tomato, mozzarella, capers and rocket
Vegetarian
- Tomato, mozzarella, roasted peppers, roasted zucchini, kalamata olives and feta cheese
Pollo Pleasure
- Tomato, mozzarella, roasted free-range chicken, sundried tomato pesto, roasted onions, ricotta cheese and rocket

Spicy Prawn or Combination Seafood Soup $9.50
Chicken with Cashew Nuts $14.50
Steamed Rice $3.00
Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
Chicken or Beef with Garlic & Basil $14.50
Red Curry of Beef or Chicken $14.50
Deep fried Thai spring rolls(5)
Chicken soup $8.50
- with lemon grass & coconut cream

The Gotham Biggy $20
- free range eggs, bacon, kransky, mushroom, grilled tomato and hash brown, on five grain or sourdough.
Bacon $4.5
Ham off the bone $4.5
Kranskys $4.5
Add extra fillings
Florentine(spinach) $17
Toast $5.5
- with preserves.
Tomato and red onion $3.5

Guacamole Extra
Vegan Friendly
Vegetarian Vegan
- Double rice, double beans and guacamole
Classic $12.50
- Flour Tortilla, White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas And Sauce
Guacamole Extra
Hard / Soft Taco $6.00 Each
- Choice Of Meat, Sour Cream, Salsas and Sauce
Chicken
- Marinated in mild adobo
Classic $12.50
- White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas and Sauce

8 Churrasco BBQ Ribs $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
Veggie Pita $10.90
- Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
Grilled Livers $6.90
- Regular $4.50
Pineapple $1.50
- Regular $4.50
- Large $6.50
- Perinaise $2.50

55. Hot Spicy Seafood $15.50
100. Stir Fried Beef/Lamb with Spring Onion $14.00
20. Sweet Sour Pork $13.50
28. Sweet Corn Chicken Soup $6.50
74. Duck Meat Fried Rice $12.00
43. Lamb Flab & Oyster Sauce $13.00
31. Hot & Sour Soup $6.50
Takeaway Container: $0.50

7. Fish Meal $11
Pork Crackle $1
6. Steak & Egg $12.90
9 pieces of chicken & 2 Large chip $26
Chicken Kebab $3
Fish & Chips $5.50
1. Bacon & Eggs $11
Lamb Shank $7

ALOO MUTTER $7.00
CHICKEN WINGS $1.50
CHANNA MASALA $7.00
Large $13.50
VEG. KORMA $7.00
Garlic Naan $2.50
Chicken Korma $10.00
ALOO GOBI $7.00

SUMMER BERRY JELLY $9.00
- meringues & vanilla ice cream
YELLOW FIN TUNA $14.00
- orange, curry, olive, kumara chips
Blow Torched Ora King Salmon, saffron marinated fennel, smoked salmon cream, lemon curd, grape, caper, almond & chia wafer $17.00
Tomato & Herb Polenta, tomato braised root vegetables, brussel sprouts, pumpkin & blue cheese gratin, ruby chard $32.00
BURGER $22.00
- iceberg lettuce, Cheddar, tomato, red onion, kasundi mayonnaise, gherkin, french fries
Whittakers Dark Ghana Ganache & Cocoa Chocolate Mousse, salted caramel, pear compote, pear sorbet, pistachio sponge $16.50
ORA KING SALMON $12.00
- dukkah, gherkin, sorrel
PENNE PASTA $15 or $24
- sprout leaves, beer mustard, blue cheese & onion

Combination fried rice or fried noodle
Chicken Curry with Veggies
CHEESE $2.00
Steak Chop Suey & Chow Mein
Vegetarian Fried Rice or noodle
Seafood soup $8.50
Mussels with black bean sauce
Set menu B $39.00
- Lemon Chicken, chicken fried Rice, vegetable Chow mein, roast pork egg fu young, Wonton

The Sprig and Fern Tavern

Wellington Region > Lower Hutt > The Sprig and Fern Tavern

Address

146 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

Phone

045660649

Opened hours

Monday: 2:00 – 10:00 PM, Tuesday: 2:00 – 10:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , Brew Pub , Finger Food , Pizza , Pub Food

Features

EFTPOS , Wheelchair accessible , Reservations , BYO , Craft Beer , Live Music , Waitstaff , Cash , Nightlife , Bar , Lunch , Bar Scene , Seating , Drinks , No Takeaway , Cards accepted , Pub Quiz , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

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The Sprig and Fern Tavern in Lower Hutt Menu

Nearby Sample Menus

The Sprig and Fern Tavern

Wellington Region > Lower Hutt > The Sprig and Fern Tavern

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

146 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

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