The Sprig and Fern Tavern in Lower Hutt Menu

KAI TO SHARE KAI TO SHARE
  • Garlic bread $7.00
  • Curly fries $8.50
    • with aioli
  • Wedge Melt $12.50
    • Seasoned wedges with bacon, cheese, sweet chilli sauce and sour cream
  • Breaded chicken tenders $13.50
    • served with curly fries, sweet chilli sauce and aioli
  • Cheese board $22.50
    • Waxed port cheese, kapiti blue cheese, brie, apple, dried apricots, quince jelly and a selection of crackers
  • Breads and spreads $16.50
    • Hummus, tzatziki, sundried tomato and kalamata olive chutney. With selection of Turkish bread and focaccia
  • Ploughmans platter $18.50
    • Boiled egg, gherkins, breads, roasted red capsicums, Windsor ham, waxed port cheese, mango chutney, sundried tomato and kalamata olive chutney
PIZZA PIZZA
  • Margherita $16.00
    • with fresh basil
  • French Connection $18.00
    • Bacon, brie, mushroom
  • Veggie Delight $17.00
    • Mushroom, roasted red capsicum, kalamata olives
  • Meat deluxe $19.00
    • Salami, bacon, chicken, rocket fuel sauce
  • Chicken Classic $19.00
    • Chicken, brie, cranberry

Nearby Sample Menus

The Butcher And Brewer (sample menu)
  • Smoked bacon and chicken poppers $13.90
    • fresh and smoked in house make this dish legendary
  • Smoked pork belly skewers $13.90
    • on a lightly dressed salad with plum sauce for dipping
  • HOT DESSERT OF THE DAY(SEASONAL) $14.00
    • please ask your waitrons for today's selection
  • Thai beef Salad $18.90
    • Strips of waka Nui beef. marinated in soy sauce and sesame, stir fried with peanuts and bean sprouts and served on a cushion of salad leaves.
  • THURDAY $16.00
    • 2 x BBQ spare ribs, 2 x crispy chicken wings and 2 x broccoli & cheese balls with dips
  • The Wing Ding Mega Platter (100 Wings)(10 sauces) $100.00
    • Aioli, Supercharge Hot. Jamaican Jerk, Tangy Mustard, Pineapple Teriyaki, Thai SweetChilk Chipotle Mayo, Honey Mustard, Blue Cheese and Garlic Cajun Spice, Caesar, Maple Mustard. Plum Sauce, Asian Peanut Satay, Thai Curry, and Lime, Butcher’s BBQ
  • Lunch Fish+Chips $12.90
    • line caught fish fillets in a crisp batter, served with crisp chips and real homemade mushy peas
  • JNR FISH AND CHIPS $13.50
    • crispy battered fish and chips with tomato sauce
Riddiford Hotel & Restaurant (sample menu)
  • Lamb $16.00
    • with black bean sauce >>
  • Fried rice with mixed meat $12.00
    • chicken, BBQ pork, beef
  • Stir-fried Vegetables 12.00
  • Ice cream $3.50
  • Wonton soup $6.00/$16.00/$20.00
  • Stir-fried potatoes strips $9.00
    • with capsicum
  • Sweet & sour pork $16.00
  • Seafood tofu $18.00
Avalon Fish and Chips (sample menu)
  • SPECIAL FOUR $19.50
    • 4 fish, 4 chicken nuggets, 4 potato fritters, 2 chips
  • Crumbed King Prawn $1.00
  • Blue cod $13.00
  • waffle Dog $2.60
  • Wedges $3.50
  • SPECIAL ONE $9.00
    • 1 fish, 1 hot dog, 1 potato fritter, 1 chips, 1 can of voke
  • Mussel Fritter $2.20
  • Paua Fritter $2.20
Golden Horse (sample menu)
  • CHICKEN FOO YUNG $11.50
  • SAUSAGE, EGG, CHIPS $12.00
  • STEAK CHOP SUEY $10.50
  • VEGETABLE CURRY ON RICE $10.50
  • ROAST PORK FOO YUNG $11.50
  • CHICKEN SATAY $12.00
  • SHRIMP ON RICE $11.00
  • VEGETABLE CHOP SUEY $9.90
Speight's Ale House (sample menu)
  • Side Vegetables $5.00
  • Grandma's Lambs Fry $23.50
    • Thinly sliced lamb's liver, fried with bacon and caramelised onions, bound in a rich Speight's Old Dark gravy, served on potato mash, with toasted Ale House bread. Beer Match: Just has to be Speight's Porter with this one.
  • Drunken Steak $29.90
    • 250g of prime rump steak, cooked to your liking topped with your choice of either creamy mushroom sauce, roasted garlic sauce or green peppercorn sauce. Served with golden fries and fresh salad. Beer Match: Speight's Old Dark of course.
  • Cromwell Crumble $13.00
    • A bounty of delicious fruit topped with a crispy golden crumble, anglaise and ice cream.
  • Chocolate Mud Cake $13.00
    • Rich, moist chocolate cake served hot with a decadent chocolate sauce, vanilla ice cream and cream.
  • Crunchy Potatoes $4.50
  • The Highlander $00.00
    • Hearty 250g prime rib-eye, served with potato gratin, buttered seasonal vegetables topped with a rich beef jus and beer battered onion rings.
  • Black Cherry Chicken $30.80
    • Pan roasted chicken supreme, stuffed with herbs, cashew nuts, soft cheese and bacon. Laid on kumara mash with a black cherry sauce and garden salad. Beer Match: Speight's Porter has the complex flavours to enhance this dish.
Arzum Turkish Kebabs (sample menu)
  • MIXED SALAD $15.00
    • Sliced beef&chicken served on fresh salad with dips.
  • GARLIC PRAWN $17.00
    • Garlic and herb marinated prawn, tomato sauce, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
  • CHICKEN LOVERS $16.00
    • Doner kebab chicken, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
  • HALLOUMI SALAD $15.00
    • Grilled halloumi cheese served on fresh salad with dips.
  • CHICKEN KEBAB $9.50/$11.20
    • Sliced chicken wrapped in with salad and sauces.
  • VENISON KEBAB SMALL $11.00/LARGE$12.70
    • Diced venison grilled and wrapped in with salad and sauce
  • LAMB SALAD $15.00
    • Diced grilled lamb served on a fresh salad with dips.
  • VENISON SALAD $15.00
    • Diced grilled venison served on fresh salad with dips.
Sushi Monster (sample menu)
  • Tempura Fish 1pc
  • Teriyaki Chicken Curry $12.50
  • Chicken Katsu Roll $9.50
  • Yakisoba Noodle $13.50
    • (Stir Fry Noodle. Choice of: Beef, Chicken. Veggie* or Pork)
  • kiniku Beef Don $12.00
  • Ebi Fry 3pcs Curry $12.50
  • Teriyaki Chicken or Chicken Katsu or Chicken Karaage
  • White fish Sashimi 7pcs $10.00
Taste Of Asia Takeaway (sample menu)
  • Chicken Tom Yum $5
  • on Stir Fired Noodles $2.20
  • Vegetables $9.50
  • Yeng Chow $9.80
  • Chicken $9.50
  • Pork with Pineapple & Sweetened Ginger $12.50
  • Steamed Rice (S/M/L) $2.50/$3.50/$4.50
  • Wonton Soup $4.80
Adzuki Bean Cafe & Restaurant (sample menu)
  • Soup of the Day $6.00
  • Moroccan Rubbed Lamb Rump $32.00
    • Served medium rare on warm couscous cake with sultanas, apricots, pine nuts and herbs served with grilled vegetable salad finished with hummus and basil pesto (GF*)
  • Adzuki Dessert of the Day $12.00
  • Slow Cooked Venison Pie $27.00
    • In a rich red wine & herb gravy topped with creamy potato mash and a puff pastry lid and served with a side of green salad
  • Stuffed French Toast (GF*) $16.00
    • Fresh egg coated brioche stuffed with a choice of cream cheese & berry jam or peanut butter & banana served with fruit salad and maple syrup
  • Seared Scallops with Lardons of Bacon Tossed with Baby Gem Lettuce and Finished with Sherry Vinegar and Honey Glaze (GF*) $16 Entree or $30 Main
  • Eggs Benedict $16.00
    • With a choice of ham, bacon or smoked salmon on homemade zucchini and potato fritters topped with wilted spinach, poached eggs and hollandaise sauce
  • Cream cheese and jam / Peanut butter and banana $10.00
Waiwhetu Seafood Fish and Chips (sample menu)
  • Jam Wraps $2.50
  • 6 Fish 2 chips $19.90
  • Mushrooms $2.00
  • Pineapple Fritter $1.70
  • Groper $6.80
  • Chicken Fritter $2.00
  • Steak Roll $2.40
  • 9 Fish 2 1/2 chips $26.50
Shamiana (sample menu)
  • Samosa Chat $6.00
  • BUTTER CHICKEN $10.00
  • ALOO GOBI $7.00
  • GARLIC NAAN $2.50
  • Lamb Madras $10.00
  • Large $13.50
  • Mango Chicken $10.00
  • BEEF VINDALOO $10.00
Top One Cafe (sample menu)
  • Fruit pancakes $12.50
    • seasonal fruit, berries, whipped cream topped w/ cinnamon sugar and maple syrup
  • Sausage $2.00
  • Avocado $2.00
  • -crispy bacon $11.50
  • Fruit $2.00
  • Grilled tomatoes $2.00
  • Top one vegetarian big breakfast $15.50
    • eggs (any style), hash browns, wilted spinach, grilled tomatoes, sauteed mushrooms w/ toasted sourdough bread and hollandaise sauce
  • Top one big breakfast $16.50
    • Crispy bacon, eggs {any style), grilled tomato and saute mushrooms, sausage, hash browns and a side of chips w/ toast
Burger King (sample menu)
  • NUGGET BURGER
    • A new addition to the chicken family; delicious crispy tempura 100% chicken breast BK Nuggets, with crunchy lettuce and mayo in a sesame seed bun. That's #nuggetlove for you!
  • CHEESY SIX PACK $19.95
    • Give your hunger a work out with six of our signature flame-grilled cheeseburgers and two large and hot fries for just $19.95
  • TRIPLE CHEESEBURGER
    • Three delicious, signature flame-grilled beef patties topped three slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • CHICKEN FRIES
    • BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
  • TRIPLE CHEESEBURGER
    • Three delicious, signature flame-grilled beef patties topped three slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • CHICKEN FRIES
    • BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
  • CRUNCHY BBQ BACON WHOPPER
    • The classic Whopper with a Crunchy twist! Comes with all the goodness of a Whopper plus BBQ sauce, Cheese, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
  • BBQ RODEO
    • A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun
LITTLE Cafe (sample menu)
  • Eggs florentine (V) $16.00
    • Spinach, poached eggs and hollandaise on twice-cooked potato
  • -Salmon, cream cheese and capers $12.00
  • -Add bacon $4.00
  • Egg on toast (V) $10.00
    • Eggs your on sourdough
  • Shared breakfast $21.00P/P
    • Enjoy a sharing platter with bacon twice-cooked potato, tomato, mushroom, spinach, eggs your way and toast, with a hot drink or orange juice.(min.2 people for order / vegetarin available)
  • All the goodstuff(V) $15.00
    • Bacon, twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
  • Egg benedict $17.00
    • Bacon, poached eggs and hollandaise on twice-cooked potato
  • Eggs motreals $19.00
    • Smoked salmon, poached eggs and hollandaise on twice-cooked potato
Kaiser Gujrati (sample menu)
  • BHAJI PURI $7.99
    • Special type of curry served with 4 big Puri
  • THALI NUMBER 1 $14.99
    • a full Thali contains 3 Puri, potato curry Dry, Daal makhani, masala Rice, kadi or Dall Pickle, papadum, Raita and Sherry
  • Extra Puri big 2 for $2.99
  • THALI NUMBER 2 $9.99
    • 3 plain roti curry rice kadi papadum pickle
  • PAU-BHAJI $8.99
    • a fast food dish from Maharashtra, consisting of a thick vegetable spicy curry prepared in butter and served with soft bread
  • PAVBHAJI RICE $6.99
    • the name have Pav(bread) but it only contains spices, lightly fried Rice and vegetables with some herbs
  • SHRIKHAND PURI $8.99
    • it is an Indian sweet dish made of strained yogurt, it is one of the main desserts in Gujarati cuisine and maha rash Rian cuisine, served with Puri
  • CHAPATI AND CURRY $7.99
    • Wholemeal Chappati served with curry and Pickle
The Sprig and Fern Tavern

The Sprig and Fern Tavern

location

Address

146 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

045660649

clock

Opened hours

Monday: 2:00 – 10:00 PM, Tuesday: 2:00 – 10:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Brew Pub , Finger Food , Pizza , Pub Food

features

Features

EFTPOS ,  Wheelchair accessible ,  Reservations ,  BYO ,  Craft Beer ,  Live Music ,  Waitstaff ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Drinks ,  No Takeaway ,  Cards accepted ,  Pub Quiz ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
146 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
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