Address
146 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
The Sprig and Fern Tavern in Lower Hutt Menu
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KAI TO SHARE- Garlic bread $7.00
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Curly fries $8.50
- with aioli
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Wedge Melt $12.50
- Seasoned wedges with bacon, cheese, sweet chilli sauce and sour cream
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Breaded chicken tenders $13.50
- served with curly fries, sweet chilli sauce and aioli
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Cheese board $22.50
- Waxed port cheese, kapiti blue cheese, brie, apple, dried apricots, quince jelly and a selection of crackers
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Breads and spreads $16.50
- Hummus, tzatziki, sundried tomato and kalamata olive chutney. With selection of Turkish bread and focaccia
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Ploughmans platter $18.50
- Boiled egg, gherkins, breads, roasted red capsicums, Windsor ham, waxed port cheese, mango chutney, sundried tomato and kalamata olive chutney
PIZZA-
Margherita $16.00
- with fresh basil
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French Connection $18.00
- Bacon, brie, mushroom
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Veggie Delight $17.00
- Mushroom, roasted red capsicum, kalamata olives
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Meat deluxe $19.00
- Salami, bacon, chicken, rocket fuel sauce
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Chicken Classic $19.00
- Chicken, brie, cranberry
Nearby Sample Menus
- One course $48.00
- Stir-fried garlic chilli scallops $24.00
- Fried Dumplings(6 pcs) $6.00
-
Braised beef $19.00
- with tomatoes & potatoes
-
Three courses lobster seasons price
- served with sashimi, pepper salt & porridge
- Crispy chicken wings(4 pcs) $6.00
- Beef with black beans sauce $16.00
- Fried rice with Mixed Vegetables $8.00
- Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
- Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
- Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
- Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
- Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
- Basmati Rice - Plain, steamed Basmati rice. $4.00
- Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
- Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
- Kotthu Roti $15.00
- 12 pc $8.80
-
5 Pieces $14.00
- (2 thigh, 1 drum, 2 wings) chicken and chips
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Lunch Box $7.20
- 2 piece (1 thigh, 1 wing) chicken and chips
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3 Pieces $10.00
- (1 thigh, 1 drum, 1 wings) chicken and chips
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Chicken Murutabak $6.00
- (Chicken mince, potatoes, mix veg curry stuffed roti)
- 6 pc $4.00
- Lamb Curry $.50
- -half dozen $12.00
- Mussels $1.80
- Pineapple fritters
- -1 doz $2.20
- Crumbed fish $3.00
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Snack pack #3 $9.00
- 2 fish, 1 crabstick, 1 potato fritter, 1 scoop of chips
- -per dozen $24.00
- Mussel fritters $2.20
- Chicken Nugget $0.80
- Chicken Mushrooms with Oyster Sauce $11.50
- Chicken Corn Soup $ 7.50
- -Combination $11.00
- Steam Roast Pork Bun $2.50
- -Beef $10.00
- Lasagna Topper $3.00
- Donut $1.50
- Pork $11.50/13.50/16.50
- Ham $3.20
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Lamb Chops $14.50
- with chips & 2 eggs
- 12 Pc Fish & Chips + 1.5Ldrink $36.00
- Cheese $3.70
- Egg $3.70
- Chips, Bacon & Cheese $9.00
-
Scotch Fillet $16.50
- with chips 8 salad
-
Chicken Pita $10.90
- Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
- - Regular $4.50
-
Espetada $15.90
- Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
- Add
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Classic Veggie Burger $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
-
8 Churrasco BBQ Ribs $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- Side Salad $4.50
- - Perinaise $2.50
- Crab Stick $1.70
- Mussels 1/2 doz $5.00
- Terakihi $6.80
- Chicken Beef Pork $2.00
- 12 Fish 3 chips $37.50
- (all served with coleslaw lemon/tartare sauce)
- Wonton 1/2 doz $4.00
- Combination $11.00
- Three thighs + chips $11.00
- Fresh Cream Bun $ 2.00
- Fresh Cream Flap Jack $ 2.00
- One thigh + wing or drum & chips $7.00
- Crab stick $1.00ea
- Chocolate Cake $ 2.20
- Steak Roll $ 4.00
- Wing $2.00ea
- Approx 3 ½ , Small Pies
- Bacon & Whole Egg $4.50
- Beef N Burgers $5.50
- All $2.70
- Beef Steak $4.50
- All $14.60
- Both $15.90
- Beef Steak & Vegetable $4.50
- Toast & Bagel Selection
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Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
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Balsamic Mushrooms $15.50
- finished with rocket & parmesan
-
Pasta of the Day
- See our Chef's special board
-
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
- crispy bacon $16.50
- vegetarian $15.50
-
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
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Fish Burger $14.00
- Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce in a garlic toasted bun. Served with fries >>
-
Steak Burger $14.00
- Grilled minute steak with lettuce, tomato, beetroot, onion, caramelised onions, cheese & mayo In a toasted mustard and garlic bun. Served with fries >>
-
Omelette $14.50
- 2 egg omelette served with salad greens with your choice of the following smoked salmon, baby spinach and cottage cheese, ham, tomato, cheese and baby spinach or tomato, cheese, capsicum, baby spinach and mushroom
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Tiger wedges $14.50
- Topped with bacon & melted cheese, served with sour cream & tomato relish. >>
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Beef Burger $14.00
- Homemade beef patty with cheese, lettuce, tomato, beetroot, onion, mayo and relish in a mustard and garlic toasted bun. Served with fries. >>
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Eggs on toast $9.50
- your choice of fried, scrambled or poached free range eggs on wholegrain toast add bacon
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Pasta $15.00
- Chicken, bacon, onion, mushroom & baby spinach tossed with fettuccine, cooked in a creamy garlic sauce.
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Eggs Benedict $15.00
- poached free range eggs and hollandaise on a toasted English muffin served with your choice of wilted spinach, bacon or smoked salmon
- Salad roll $8.90
- Jalapenos $0.50
- Falafel $1.50
- Lamb $11.90
- Extra meat $3.00
- Falafel plate $10.90
- Tabouli $0.50
- Kebab with chips & small drink add $3.90
- Roast beef $7.20
-
Wellingtonian $10.20
- Roast beef, pate, onion marmalade, spinach and tomato
-
Brooklyn burner $29.00/ $17.00
- Pepperoni, mozzarella cheese, olives, chilli flakes and pizza sauce ( 20" JUMBO/ 14" LARGE)
- Egg $7.20
- Honey walnut raisin $5.40
- Honey smoked turkey $9.20
-
Harlem hustle (V) $18.00/ $13.00
- Herbs, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
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Woodstock $10.20
- Turkey, sprouts, roasted mushrooms, hummus and cheese
- Saparosso barrel aged balsamic $3
- Potato + celeriac dauphinoise potato wellington, olive, oven roasted beets, candied walnuts, fresh goats cheese, $29
- Pigs head terrine, preserved peaches, chicken parfait, grilled chorizo, white onion kimchi, milk bread toast $19
- Olives, orange peel, rosemary, vanilla $8
- Butternut agnolotti, pickled shiitake, date, parmesan, curry leaves, burnt apple butter $15
- Waitoa chicken “schnitzel”, ricotta gnocchi, sweetcorn, chicken crackling, shellfish jus $32
- Cameron Harrison ham + cheese tortellini, tamarind, black pudding, apple, fennel, roasted almond vinaigrette $30
- Wairarapa Olivo + Lot 8 extra virgin olive oils $5
The Sprig and Fern Tavern
Phone
045660649
Opened hours
Monday: 2:00 – 10:00 PM, Tuesday: 2:00 – 10:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Brew Pub , Finger Food , Pizza , Pub Food
Features
EFTPOS , Wheelchair accessible , Reservations , BYO , Craft Beer , Live Music , Waitstaff , Cash , Nightlife , Bar , Lunch , Bar Scene , Seating , Drinks , No Takeaway , Cards accepted , Pub Quiz , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
146 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
- Lower Hutt Bar Menus
- Lower Hutt Brew Pub Menus
- Lower Hutt Finger Food Menus
- Lower Hutt Pizza Menus
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- Wellington Region Bar Menus
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- Wellington Region Pub Food Menus