The Sprig and Fern Tavern in Lower Hutt Menu

KAI TO SHARE KAI TO SHARE
  • Garlic bread $7.00
  • Curly fries $8.50
    • with aioli
  • Wedge Melt $12.50
    • Seasoned wedges with bacon, cheese, sweet chilli sauce and sour cream
  • Breaded chicken tenders $13.50
    • served with curly fries, sweet chilli sauce and aioli
  • Cheese board $22.50
    • Waxed port cheese, kapiti blue cheese, brie, apple, dried apricots, quince jelly and a selection of crackers
  • Breads and spreads $16.50
    • Hummus, tzatziki, sundried tomato and kalamata olive chutney. With selection of Turkish bread and focaccia
  • Ploughmans platter $18.50
    • Boiled egg, gherkins, breads, roasted red capsicums, Windsor ham, waxed port cheese, mango chutney, sundried tomato and kalamata olive chutney
PIZZA PIZZA
  • Margherita $16.00
    • with fresh basil
  • French Connection $18.00
    • Bacon, brie, mushroom
  • Veggie Delight $17.00
    • Mushroom, roasted red capsicum, kalamata olives
  • Meat deluxe $19.00
    • Salami, bacon, chicken, rocket fuel sauce
  • Chicken Classic $19.00
    • Chicken, brie, cranberry

Nearby Sample Menus

  • 32. Lardnar Crispy Noodle C/B/P/V $18.00
    • Crispy noodles topped with stir fried vegetables and your choice of meal
  • 2. Curry Puff (6) $9.00
    • Deep fried puff pastry filled with minced pork, potato and onion
  • Seafood $14.00
  • 7. Pho (Rice Noodle Soup)
  • 9. Chicken Soup - Tom Ka Gai Small $12 Large $15
    • With lemon juice, lemon grass, mushrooms and coconut cream
  • 12. Gaeng Daeng Nua $18.00
    • Beef curry and vegetables
  • 6. Mun Tod (6) $9.00
    • Slices of kumara battered and deep fried
  • C/B/P/V $18.00
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Large fries $3.50
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Cookies & cream mousse $3.50
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • 5 Spicy chicken wings $6.00
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • CHICKEN KADAI $15.50
    • Tandoori boneless chicken cooked with onions, tomatoes, capsicum and brown gravy with fresh coriander.
  • SIZZLING VEGETABLES $8.00
    • Mushroom, carrots, capsicum, cauliflower, and potato tossed with a flavor of garlic and white pepper
  • PLAIN NAAN $2.50
    • Naan is a celebrated leavened bread. It is usually huge, light, fluffy and chewy.A very common dish served with tandoori.
  • CHICKEN CAFREAL $15.50
    • Grilled chicken with Cafreal masala served with hot gravy. Garnished with onion, tomato, and potatoes.
  • MALVARI PRAWNS $16.00
    • Traditional South Indian dish cooked with grounded coconut, coconut milk, Indian spices with curry leaves and mustard seeds.
  • MIXED VEGETABLE PICKLE $3.00
    • Hot sour pickle with mixed vegetables.
  • LAMB BIRYANI $15.00
    • Basmati rice cooked with tender lamb, fried onion, flavored in Indian spices with mint and yogurt, served with raita and special gravy
  • CHICKEN KORMA $15.50
    • Traditionally a mild dish cooked in a white sauce made of almond and cashew and spices.
  • Crispy Squid with Spicy salt $18.50
  • Stir fried fish fillet with vegetable in Chili sauce $22.50
  • Chicken Fried Noodle $14.80
  • Stir fried eggplant with Sweet chili sauce $16.80
  • Lamb with spring onion in soy sauce $18.90
  • Tempura Scallops(4pcs) $8.00
  • Fish Fillet with Spring onion $22.50
  • Hot Bami Goreng(Combination Meat) $14.80
  • 16. Stir fried noodles with chicken/beef or pork and mix veges $12.50
  • 18. Stir- fried rice with chicken/beef/pork $12.00
  • 12. Prawn Stir-fried with Veg on rice $12.50
  • 7. Rice noodle soup $12.50
    • with a choice of: rare or well done beef or chicken. Served with a side of salad on the side.
  • 3. Beef Skewers $8.50
    • Beef rump marinated in garlic, black pepper, lemon grass, soy sauce and onion
  • 9. Special noodle soup $13.50
    • rare & well done beef & beef balls & veg balls
  • 5. Shrimp/Chicken/Beef/Squid salad $15.00
    • Poached shrimps with fresh mint, coriander, Carrot, cabbage and onion mixed with peanuts and special dressing sauce
  • 4. Chicken Skewers $8.50
    • Chicken breast marinated in sweet chilli, soy sauce, lemongrass, garlic, pepper and onion.
  • SOUJUKLU PIDHE $14.00
    • Turkish sujuk (salami), mozzarella cheese and egg
  • LAMB SALAD $15.00
    • Diced grilled lamb served on a fresh salad with dips.
  • CHICKEN SALAD $14.50
    • Sliced chicken served on fresh salad with dips.
  • CHICKEN ISKENDER $14.50
    • Sliced chicken served on rice, comes with salad, bread and dips.
  • VENISON KEBAB SMALL $11.00/LARGE$12.70
    • Diced venison grilled and wrapped in with salad and sauce
  • MIXED SALAD $15.00
    • Sliced beef&chicken served on fresh salad with dips.
  • VENISON PIZZA $17.00
    • Grilled venison, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
  • BEEF KEBAB $9.20/$10.70
    • Sliced beef wrapped in with salad and sauces.
  • Mediterranean
    • Tomato, mozzarella, kalamata olives, sundried tomatoes, roasted zucchini, roasted capsicum anchovies and basil
  • Standard Pizza's Sm: $15.90 Lg: $21.00 unless otherwise stated
  • Cheese Platter $16.90
    • A selection of our Italian cheeses served with fresh rosemary scented pizza bread - serves 2
  • Torta del Giorno $11.50
    • A slice of tart with a scoop of your favourite gelato. Ask about today's flavour (Gluten Free)
  • Tiramisu $10.90
    • Tiramisu means "pick me up". A heady combination of Marsala wine and espresso soaked sponge finger biscuits with creamy mascarpone cheese
  • Salsiccia $18.50
    • Our famous pork, white wine and fennel seed sausages on braised puy lentils with porcini mushrooms
  • Marinara
    • Tomato, mozzarella and a selection of seafood
  • Tuscan Dream
    • Tomato, mozzarella, porcini mushrooms, parmesan, potato, parma ham and roasted onions
  • Hawaiian Burger $5.00
  • Crumbed Fish $3.40
  • Ham Toast / Egg Toast / Cheese Toast / Pineapple Toast $2.50
  • Hotdogs Dinner / Sausages Dinner / Meat Patties Dinner $9.50
  • All dinners are served with chips, egg, coleslaw, lemon or tomato, sauce
  • Squid Rings / Mussels $1.00
  • Crumbed Fillet / Battered Fillet $7.20
  • Hash Brown $1.20
  • Fried Mixed vegetables $13.50
  • Sweet & Sour Pork $14.50
  • Red Curry of Beef or Chicken $14.50
  • Sauteed Beef with Oyster Sauce $14.50
  • Spicy soup $8.50
    • with chicken or beef
  • Steamed Rice $3.00
  • Chicken soup $8.50
    • with lemon grass & coconut cream
  • Thai Curry puff $8.50
    • with chicken & vegetables(5)
  • Green tea ice cream $7.00
  • Tako Yaki $6.00
    • japanese style octopus pancake
  • Lychees with ice cream $7.00
  • Agedashi tofu $10.00
    • tofu bean curd coated in a light batter and deep fried
  • Sushi and sashimi $18.00
    • combination of sushi and sashimi
  • Ika $22.00
    • squid
  • Ebi $28.00
    • prawns
  • Seafood ramen $14.00
    • japanese rah-men noodles with seafood in soup
  • Steak $3.80
  • 6 Pieces Pack & chips $16.00
  • Warehou Dinner $12.00
  • Fish (crumbed) $2.90
  • B.E.S.T $12.50
  • Eggs on Toast $7.50
    • choice of poached/scrambled or fried egg with tea, coffee or can of drink
  • Moro or Mars Bar $2.50
  • Crab Stick $1.30
  • Commotion in the Ocean $18.50
    • Beer battered fish fillet with tartar sauce
  • Apricot Chicken $12.00/$18.50
    • Chicken, capsicum, onion, cream cheese, apricot sauce, cheese
  • Baked potato
    • oven baked potato filled with sour cream and topped with a filling of creamy portobello mushrooms
  • Chicken Satay $12.00/$18.50
    • chicken, capsicum, onion, mushroom, satay sauce, cheese
  • Pancakes $14.00
    • Served with bacon & caramelised banana & topped with maple syrup
  • Pavarotti $12.00/$18.50
    • Pepperoni, mushroom, onion, capsicum, black olives, chilli, jalapenos, tomato sauce, cheese
  • Marinated Steak $17.00
    • Marinated steak strips served on a bed of mescaline, cucumber, capsicum & red onion with camembert, caramelised onion relish & aioli
  • Fish & Chips $17.50
    • Beer battered fish & chips with salad & tartare sauce
  • 9 piece of chicken & chips $20.50
  • Sausage Meal $8.90
    • + 300 ml Coca Cola range
  • 3 piece of chicken & chips $10.00
  • Chicken leg $2.00
  • Steak special $13.00
    • steak, eggs x 2, chips, salad + 600 ml Coca Cola range
  • Small chips $2.50
  • 15 piece of chicken & chips $30.50
  • Chicken wing $1.50
  • LEMON CURD $9.00
    • sabl, meringues
  • Selection of Sorbets, chia & coconut, pineapple $16.00
  • Waikanae Crab Salad, Avocado Puree, Tomato Dressing $9.00
  • Pan Fried Fish of the Day, cauliflower cous cous, celeriac & chipotle remoulade, edamame, herb salad, coconut & fenugreek sauce $37.00
  • DRUNKEN AFFOGATO $16.00
    • liqueur, vanilla ice cream, espresso
  • 1/2 Dozen $21.00
  • GARLIC BAGUETTE $8.00
  • TUNA TACO
    • coconut & lime
  • Butter Chicken (A Kiwi Favourite) $9.99/$l4.99
    • Boneless pieces of chicken marinated overnight. roasted in the tandoor, finished in creamy tomato sauce
  • Lamb Bhuna $9.99/$l4.99
    • A medium lo hot dish cooked in onions, garlic and ginger, cafiander and whale chillies
  • Vegetarian Biryani $8.99 / $14.99
    • A combination of fresh vegetables prepared with basmati rice. herbs and spices
  • Lamb Madras $9.99/$l4.99
    • Tender pieces of lamb cooked in ground spices and coconut milk and tempered with curry leaves
  • Beef Korma $9.99 / $14.99
    • Mildly spiced beef pieces simmered in rich cashew nut sauce and ground spices finished with cream
  • Malai Kofta $8.99 / $13.00
    • Cottage cheese and tomato dumpling cooked in rich cashew nut sauce and ground spices fihished with mint
  • Aloo Mutter $8.99 / $13.00
    • A combination of potatoes and green peas cooked in tomato, onion and ground spices
  • Lamb Dual $9.99/$l4.99
    • Mixed daal cooked with pieces lamb and ground spices
The Sprig and Fern Tavern

The Sprig and Fern Tavern

location

Address

146 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

045660649

clock

Opened hours

Monday: 2:00 – 10:00 PM, Tuesday: 2:00 – 10:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Brew Pub , Finger Food , Pizza , Pub Food

features

Features

EFTPOS ,  Wheelchair accessible ,  Reservations ,  BYO ,  Craft Beer ,  Live Music ,  Waitstaff ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Drinks ,  No Takeaway ,  Cards accepted ,  Pub Quiz ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
146 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand