Address
146 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
The Sprig and Fern Tavern in Lower Hutt Menu
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KAI TO SHARE- Garlic bread $7.00
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Curly fries $8.50
- with aioli
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Wedge Melt $12.50
- Seasoned wedges with bacon, cheese, sweet chilli sauce and sour cream
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Breaded chicken tenders $13.50
- served with curly fries, sweet chilli sauce and aioli
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Cheese board $22.50
- Waxed port cheese, kapiti blue cheese, brie, apple, dried apricots, quince jelly and a selection of crackers
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Breads and spreads $16.50
- Hummus, tzatziki, sundried tomato and kalamata olive chutney. With selection of Turkish bread and focaccia
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Ploughmans platter $18.50
- Boiled egg, gherkins, breads, roasted red capsicums, Windsor ham, waxed port cheese, mango chutney, sundried tomato and kalamata olive chutney
PIZZA-
Margherita $16.00
- with fresh basil
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French Connection $18.00
- Bacon, brie, mushroom
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Veggie Delight $17.00
- Mushroom, roasted red capsicum, kalamata olives
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Meat deluxe $19.00
- Salami, bacon, chicken, rocket fuel sauce
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Chicken Classic $19.00
- Chicken, brie, cranberry
Nearby Sample Menus
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Lazy Sundaes $8.50
- Caramel, Chocolate or Berry
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Big Breakfast $21.00
- Poached Eggs on Sourdough, Free Range Bacon, Kransky Sausage, Hash Browns, Mushrooms & Relish
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Toasted Bagels $13.00
- House Smoked Salmon, Cream Cheese, Capers & Chives Organic Halloumi, Slow Roasted Tomatoes & Fresh Basil
- Black Pudding $5.00
- All Day
- Free Range Bacon Butty $8.00
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Smokey Beans $15.00
- With Fresh Herbs & 5 Grain Toast - With Chorizo $19.00
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Marinated Sardines on Sourdough $16.00
- with Poached Egg, Rocket & Slow Roasted Vine Tomatoes
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Sundae $8.90
- Chocolate, strawberry, caramel or passionfruit sauce
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Salt & Pepper Calamari $19.90
- Asian salad & chilli ginger mayonnaise
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Fiery Cajun $21.90
- Cajun spiced chicken, mozzarella, chillies & fresh oregano
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The Forest $19.90
- Wild mushrooms, Swiss cheese, caramelised onion, lettuce, roasted capsicum, tomato chutney & truffle mayonnaise
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Margherita $19.90
- Mozzarella, cheddar, sliced tomato & fresh basil
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Tempura Battered Onion Rings $4.00
- Hickory BBQ sauce
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Waffle Chips $6.00
- Malt vinegar aioli & tomato sauce
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Panhead Beef Brisket $24.90
- Creamy mash, rich gravy, BBQ glazed baby carrots & ranch dressing
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Soup of the Day $12.00
- with warm ciabatta bread
- Cheese Toastie $4.50
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Eggs Florentine (Spinach) or Monty (smoked salmon) $16.50
- poached eggs with hollandaise and hash brown on toasted Turkish bread
- Side Black Pudding $5.00
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French Toast $16.50
- with banana, bacon and maple syrup
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Bruschetta Plate N/A
- one of each on warm garlic rubbed ciabatta:
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Eggs Benny $17.50
- with streaky bacon, poached eggs, hollandaise and hash brown on toasted ciabatta bread
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Smashed Avocado and Feta $17.50
- with a hint of mint on toasted pumpkin bread with fried egg
- - 4 pieces Smoked Salmon & Double Avocado
- Jumbo Sushi Selection $25.90
- Inari
- Teriyaki Chicken on Rice with Mayo
- 8PC. DBL AVO $8.90
- - 4 pieces Regular Teriyaki Chicken
- - 4 pieces Jumbo Double Avocado & Cucumber
- SMALL $3.90
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House Smoked Fish Kedgeree $18.00
- wood roasted and served with a perfect poached egg, italian parsley and a lemon cheek
- Smashed Avocado $5
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Smashed Avocado $16.50
- with semi-dried cherry tomatoes, smoked feta and micro herbs on chargrilled garlic crostini
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New York Style Aoraki Salmon Bagel $13.50
- cream cheese, capers, red onion and dill
- Garlic Mushrooms $4
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Garlic Portobello Mushrooms $16.50
- with grilled halloumi cheese and aioli on ciabatta
- Manuka Smoked Bacon $6
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Chargrilled Thai Pork Skewers $17.50
- with green papaya salad and nam jim dressing, served on fragrant rice
- Lemon Chicken/Fish $10.50
- Sweet & Sour Fish $10.50
- Mussel Fritter $2.20
- Beef Satay
- Bacon $2.50
- Chicken BBQ Pork/ Steak $9.50
- Mussel $1.00
- Meat Pattie $2.00
- Roast pork $12.00
- Orange Beef $11.50
- Roti Curry Chicken $7.00
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SPECIAL SIX $29.00
- 6 fish, 2 hot dogs, 4 potato fritters, 2 sausages 2 chips
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SPECIAL THREE $17.00
- 3 fish, 2 hot dogs, 3 potato fritters, 2 chips
- Seafood Fritter $3.80
- Dim Sim $1.20
- Roast pork $9.50
- Mussels fresh, battered $1.30
- Pineapple Fritter $2.50
- Whitebait Fritters each, seasonal $6.90
- Paua Fritter (homemade) $5.90
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Family Pack 1 $33.90
- (8 battered fish, 3 scoops chips, large coleslaw)
- Fish (crumbed) $5.50
- Meat Patty (homemade) $3.90
- Fillet (battered, crumbed) $7.90
- Dipping Sauces :
- Stuffed French Toast
- Panfried Halloumi Cheese with Homemade Warm Couscous Salad $14.00
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Classic Caesar Salad (GF*) $17.00
- Crispy cos lettuce with grilled chicken tenderloins, bacon, croutons, a poached egg and anchovy in our own Caesar dressing
- Adzuki Dessert of the Day $12.00
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Adzuki Vegetarian Sandwich (GF*) $15.00
- Grilled seasonal vegetables served on fresh chilli corn bread finished with basil pesto, char grilled vegetable relish & Swiss cheese served with fries
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Angus Pure Steak Sandwich (GF*) $18.00
- Tender slices of grilled beef on toasted ciabatta smothered with relish and seared onions with lettuce & tomato served with fries
- Vegetarian stack layered with eggplant, corgette, capsicum, mushroom & onions between crispy tortillas finished with char grilled vegetable relish $24.00
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Soup of the day $10
- with toasted five grain or sourdough
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Jerk chicken burger $18.5
- brie and mango chutney, served with fries
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Traditional bacon and eggs(free range) $15.5
- on toasted sourdough or five grain.
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Toast $5.5
- with preserves.
- Ham off the bone $4.5
- Spinach $3.5
- New York style grilled cheese sandwich $7.5
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Just eggs(free range) $11
- poached, scrambled or fried, on sourdough or five grain
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Pork
- Smoked with mild guajillo, cumin and ginger
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Burrito $14.50
- IQ™ Flour tortilla, black rice, choice of meat, guacamole, Salsa IQ™ and sauce
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Classic $12.50
- Flour Tortilla, White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas And Sauce
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Lamb
- With oregano and sautéed onions
- Vegan Friendly
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Chicken
- Marinated in mild adobo
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Beef
- With cumin and garlic rub
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Salsa +$2.00
- IQ™ Black turtle beans, pepita seeds, tomato, corn, coriander, red onion and fresh lime juice
- Chicken Cheese & Bacon $18.80
- Lamb Shank $5.50
- Gourmet / Posh Pies $5.30+
- 100% Beef Mince $4.50
- Beef Steak & Kidney $4.50
- Beef Steak & Kidney
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Special $17.90
- Gourmet / Posh Pies
- Custard Slice $2.50
- Beef $9.00
- Hummus $2.00
- Beef $13.00
- Falafel $12.00
- Chicken $11.00
- Mayonnaise
- BBQ
- Select any Three Sauces
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Gado-gado
- Vegetable Salad, a combination of steamed fresh vegetables, hard-boiled egg, tofu, served with peanut sauce dressing. Perfect for hot summer day.
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Talam cake(DF)
- Steamed Kumara and Rice Flour Cake
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Batavia (DF)
- Lamb Satay, Crunchy Lettuce, tomato, fried egg over easy, One Bites mayo, Pickles, Peanut Sauce
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Three musketeers (DF)
- Unsure what to choose? This three will give you different flavours of Chicken, Lamb Satay and Beef Rendang.
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Javanese (DF)
- Lamb satay, Soy Caramelised, pickles, Lettuce, bne bites Mayo, Tomato, Peanut Sauce
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Balinese (DF)
- Chicken Satay, Lettuce, Pickles, one bites Mayo, Tomato and Peanut Sauce
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Andalas (DF)
- Pulled Beef RENDANG, Lettuce, one bites Mayo, Pickles, Tomato
- -choice of chicken, lamb satay, beef rendang with lettuce, pickles, one bites mayo, tomato and peanut sauce
- Squid Rings $0.70
- Spring / Curry Roll $2.10
- Hot Dog $2.10
- Chips $2.60
- Mussel / Prawn $0.80
- Sausage $2.20
- American Hot Dog $3.50
- Savoury / Sausage Roll $1.90
The Sprig and Fern Tavern
Phone
045660649
Opened hours
Monday: 2:00 – 10:00 PM, Tuesday: 2:00 – 10:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Brew Pub , Finger Food , Pizza , Pub Food
Features
EFTPOS , Wheelchair accessible , Reservations , BYO , Craft Beer , Live Music , Waitstaff , Cash , Nightlife , Bar , Lunch , Bar Scene , Seating , Drinks , No Takeaway , Cards accepted , Pub Quiz , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
146 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
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