The Square Restaurant in Christchurch Menu

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Artisan bread, dips, flavoured oils $10.00
Apple Tree Farm pork belly, green tomato jam, chorizo chilli crumbs, micro greens $23.00
Add cured salmon or goat cheese $22.00
Roast squash and spinach salad, hazelnut vinaigrette $18.00
Signature chowder, seafood, vegetables, Pernod, crusty bread $23.00

Akaroa salmon fillet, tagliatelle, vegetables, caramelised shallots, lemon foam $37.00
Free range chicken, sauteed spinach, kumara mash, pan jus $36.00

Mesclun salad, cherry tomatoes, avocado, house vinaigrette $7.00
Wild rocket salad, parmesan, aged balsamic $7.00
Steamed seasonal vegetables, cold pressed olive oil $7.00
Potatoes, mashed or herb roasted $7.00
Roast vegetables, thyme, cold pressed olive oil $7.00
Fries or potato wedges, tomato sauce, sour cream $8.00

Duo of chocolate torte, chocolate mousse, berry compote, macadamia sable $17.00
Créme brulee, cherry meringue, almond financier $16.00
Pear and frangipane tart, salty caramel sauce, pecan vanilla ice cream $15.00

Flat Bread $7.50
- Warmed and topped with cheese and fragrant herbs
Bruschetta $8.50
- A traditional Italian dish with flavoursome tomatoes, garlic and fresh basil
Olives $7.50
- Pick away at these garlic and herb marinated olives mixed with creamy feta

Seafood Chowder $20.00
- Chef's special, bold and full of flavour
Green Lipped Mussels $19.50
- Steamed and infused with white wine sauce and market fresh vegetables
Chicken Pate $18.00
- Served with a full flavoured, house-made piccalilli and fresh char-grilled ciabatta
Barbeque Pulled Pork $19.00
- Bursting with smokey barbeque goodness, served with watercress, apple slaw and crispy kumara ribbons
Sous Vide Akaroa Salmon $24.00
- The renowned Akaroa salmon accompanied with scallop ceviche, avocado puree, shaved fennel and watercress salad
Tarte $14.00
- A distinctively rustic baked pizza with mozzarella, tomato and basil

Char-grilled Angus Beef Rib Eye $38.00
- Mouth-watering beef served on the bone and cooked to your liking, with rustic fries, bacon wrapped beans, scorched tomato and jus
Chicken Saltimbocca $35.00
- Full of tantalising flavours, wrapped in pancetta and sage, oven-baked, served with ratatouille and potato gnocchi
Akaroa Salmon $36.00
- An exquisite fish poached in North Canterbury Chardonnay accompanied with parisienne potato and
Chermoula Spiced Lamb Rump $36.00
- An earthy aromatic dish served on cous cous with tomato, capsicum, mint raita and naan bread
Prawn Cutlets $34.00
- Exotic and flavoured with mild spices, in a red curry coconut sauce with jasmine rice and bok choy
Organic Mixed Quinoa Pilaf $26.00
- A vegetarian delight with sweet corn, spinach, bell pepper, grilled haloumi and lemon-maple vinaigrette
Slow Cooked Duck $39.00
- Rich and flavourful leg confit and crispy pan fried breast served with sautéed kumara, fennel and beetroot

Rosemary Roasted Baby Potatoes $8.00
Chunky Chips $8.00
- With roasted garlic aioli
Steamed Green Vegetables $8.00
- Drizzled with sun-dried tomato oil
Sautéed Garlic Herb Mushrooms $8.00
Young leaves, extra virgin olive oil, balsamic reduction $8.00

New Zealand Cheese $15.00 / $25.00
- A selection of fine New Zealand cheese served with warm walnut bread
Bitter Sweet Chocolate Tart $15.00
- A chocolatey sensation served with raspberry & white chocolate ice cream and chilli macerated pineapple
Kaffir Lime Panna Cotta $15.00
- Simply divine, served with toasted sponge, hokey pokey and rhubarb compote
Apple Strudel $15.00
- A heavenly treat served with Tahitian vanilla ice cream
Pavlova $12.00
- A true kiwi dessert, served with kiwifruit and whipped cream
Ice Cream Tub $6.00
- A mini tub of tip top vanilla ice cream with house-made hokey pokey

Nearby Sample Menus

Chicken Liver Pate $18.5
- with bread, pickled onions and relish
Terra viva hot smoked salmon, (50g) $6.5
Eggs Royale $24
- with our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise
The texture salads - your choice of either smoked salmon & bacon jam / smoked chicken & bacon jam / grilled haloumi & eggplant jam $24.5
- each served with layers of pesto, tomatoes, baby spinach, pickled beetroot, herb quinoa, spiced pepitas, curried crème fraiche & vegetable crisps
Apple & popcorn $2
Streaky bacon, kransky sausages, (3) $6
Chef's Salad $10
- please ask your server for today's salad
Chunky Chips $7.5
- with tomato sauce or aioli

Wagyu Cross Cut Skirt Steak 500g $55
Black Garlic, Mushroom $3
Merino Lamb Shoulder 1Kg $80
Westwood Organic Chicken $34
- Black Barley, Roasted Carrots, Miso
Chinichurri $3
Marlborough King Salmon $24
- Escabeche, Fennel, Buckwheat
Roasted Brussels, Leaves, Bacon, Walnut Crema $15
Specially Cuts-Dry Aged $55
- aged rib eye on the bone 500g

Sambar $15
- Traditional hot and sour curry made with mixed Indian vegetables and spices simmered in South Indian style gravy
Kerala Fish Curry ( as per size) $18 - $20
- Fish simmered in special South Indian tangy curry sauce finished with coconut milk
Kothu Parotta Mixed Chicken &Beef $16
- Signature South Indian street food, chopped South Indian bread stir-fried with diced onion, egg and meat curry
Appam (Hoppers), Gluten Free, Vegan $2.50
- Soft and crispy savoury curved pancake made out of fermented rice batter
Kerala Beef Masala $16
- Tender beef cubes simmered in stock, roasted spices, onion and tomatoes and curry leaves
Chicken Malabari $16
- Chicken cooked in onion, tomato, coconut milk and finished with herbs and spices
Plain Yoghurt $2
Spicy Indian Omelette $6.50
- Omelette made with freshly chopped onions, green chillies and topped with crushed peppercorns

Seasoned wedges $9.00
Sour cream $3.00
Add guacamole $3.00
Devilskins $17.50
- Spicy potato wedges topped with jalapeno cheese sauce. Spicy ground beef, salsa roja and sour cream
Corn chips and dips $8.00
- House made corn chips seasoned with fire spice, served with sour cream, salsa roja and salsa queso
Cheese fries $7.00
- Potato fries with warm cheese sauce, salsa and sour cream
Beef sliders 2 $9.00
- Mini cheese burgers with bite
Enchilada $14.50/ $19.50
- Flour tortilla filled with cheese, chili and your choice of pulled chicken or pulled pork, Smothered in Enchilada sauce and grilled cheese, Served with Mexi corn salad, corn chips and sour cream. (Single/ Double)

Seasonal soup bowl served with bread + your choice of any entrée, salad or light meal $29.0
- textures of pear & warm toasted brioche
Banana Split $5.0
- marshmallow & fresh fruit salad, mini meringue
Warm Salad $19.5
- LUNCH - LIGHT MEALS
Selection of two cheeses (100gm) $21.0
Duck Liver Parfait $19.5
- green beans, 63°c egg, heirloom tomato, spring onion & anchovy stuffed olives
Seasonal market fresh vegetable $6.0
Curry Crusted Tuna Salad $19.5
- green beans, 63°c egg, heirloom tomato, spring onion & anchovy stuffed olives
Creamy Risotto $23.0
- please ask your server for today’s creation

MINI BREAD LOAF $9.50
- oven baked loaf with garlic butter and pesto
SOUP OF THE DAY $12.50
- with toasted bread roll
FARMHOUSE BREAKFAST $21.00
- beef sausages, bacon, hash brown, eggs, beans, mushrooms, tomatoes and hollandaise sauce
CHEESECAKE $12.00
- check out the specials board for today's cheesecake
CHICKEN SCHNITZEL BURGER $18.50
- house-made chicken schnitzel, cheese and mayonnaise, served with thick cut fries
STICKY DATE PUDDING $12.00
- freshly steamed sticky date pudding served with vanilla bean ice cream
CHICKEN CAESAR SALAD $18.00
- grilled chicken breast, toasted ciabatta croutons, parmesan cheese and a poached egg
PORK RIBS $12.00
- pork ribs served with thick cut fries

Affogato, Ice Cream, Espresso w/ your choice of Liqueur (Without liqueur $9) $14.00
Wok fried green beans in Tee's XO Sauce $14.00
Wok fried free range chicken w/ sweet tomatoes, vegetables & cashew nuts $28.00
Mussamun curry of slow brasied lamb shank on sweet potato mash $36.00
Salt 'n' pepper crispy squid tossed w/ hints of chilli & five-spice $16.00
Caramel cheese cake covered in Dark Chocolate Ganache $14.00
Miang spinach Leaf w/ Thai style grilled pork $6.00
Wok fried fresh market vegetables $14.00

Big Rooster Set $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
Rice $2.00
Grilled Chicken Sliders with Tangy Mayo & Kumara Crisps $13.00
Pork Tonkatsu $17.00
- Japanese famous thick-cut deep fried pork fillet at it's best
Kakuni (Pork Belly) Don $15.90
- Pork Belly braised in sweet ginger sauce on rice
Oki Hoki Set (Seasonal) $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
Teppan Prime Cut Beef Don $16.90
- Prime Cut NZ Beef Teppanyaki style w/ Traditional teriyaki sauce on rice
Tori Tama $12.90
- Hot udon noodle soup w/ crispy chicken, free range-egg in Hachi Hachi soup

Prawn & Coriander Dumplings (4 pieces) $11
Roti Canai Style
Turmeric Chicken (gf) $14
Kum Heong Style Soft Shell Crab $26
- crispy curry leaves, dried shrimp, ginger & onion
Woo Roti Doughnut $12
- Gingernut ice cream, pandan
Served with coconut rice (gf)
Satay Sauce & Pickled Cucumber
Char Siu Bbq Pork Ribs $20
- twice cooked, shao xing, hoisin & sesame seeds

Egg any style $2.00
Venison voodoo sticks with chilli chocolate sauce $12.00
Gas monkey antipasto platter (serves 2-3 people) $35.00
- Cured meats, pickles, marinated olives, soft and hard cheese, fruit, grilled ciabatta, cheesy corn chips with guacamole & salsa
Popcorn chicken served with ranch $12.00
Hash browns $4.00
The Silverback Stack $16.00
- with potato cake, spinach, field mushroom, hash brown & a poached egg topped with hollandaise
Monkey Max Split $5.00
- Banana split - deep fried banana, ice cream, salted caramel & cream
Sid Salmon $37.00
- Maple smoked ora king salmon fillet horseradish cream

Rasher of bacon $2.5
Savoury brioche french toast $18.5
- with roast field mushrooms, crème fraiche, parmesan, preserved lemon & truffle oil
Steamed fresh NZ mussels $17.5
- in a coconut & lime broth with chilli, coriander, tomato & coconut chips
Goat’s cheese & caramelised onion tart $24.5
- with courgette, smoked beetroot puree & candied walnuts
Egg on toast $6
Lemon & Honey cream cup $13.5
- with cointreau oranges & ginger biscuit
French toast $18.5
- berry stuffed brioche with vanilla mascarpone,maple & pistachio
Duck fat potatoes $5.5

VEGETABLES $6.50
SHERPHERDS PIE $10.50
ROAST SANDWICH (beef, pork, lamb or chicken) $7.90
- with salad on top
ROAST ROLL COMBO $12.90
- roast roll beef, pork, lamb or chicken with coleslaw & chips + 420 ml Coca Cola Range
FISH & CHIPS COMBO $9.90
- fish, coleslaw & chips + 420 ml Coca - Cola Range
CHICKEN & SALAD (2 pieces) $9.90
CHICKEN COMBO $12.50
- 3 x chicken, with coleslaw & chips + 420ml Coca Cola Range
ROAST MEAT ROLLS (beef, pork, lamb or chicken) $6.90
- roast meat roll

Warpat (Cheese filled filo pastry) $2.50
Shish Kebab 1kg $32.00
Couscous Salad $3.00
Falafel $0.50
French Fries (M/ L) $3.50/ $5.00
Cucumber Yoghurt $2.50
Minced Meat $3.00
Add rice, humus & garlic dip $10.00

Hot Soup $2.80
- Chicken with Sweet Corn
Hot Soup $2.80 per cup
- Chicken with Sweet Corn & Eggs Soup.
Meat Ball $5.50
- with Potato Gravy
Poutine $4.50
- Hot Chip with Cheese & Gravy
Surf & Turf $7.50
- Seafood + Chicken
American $3.50
- Hot Dog
- Come With 2 Slices Of Bread $5.00
Fitted Sausage $3.50
- with Cheese

Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast

The Square Restaurant

Canterbury > Christchurch > The Square Restaurant

Address

52 Cathedral Square, Novotel Hotel, Level 1, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Phone

033722111

Email

h6592@accor.com

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Kiwi , New Zealand

Features

Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Cash , Groups , Lunch , Group Meal , Seating , No Takeaway , Free Wifi , Cards accepted , Desserts and Bakes , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Full Bar

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The Square Restaurant in Christchurch Menu

Nearby Sample Menus

The Square Restaurant

Canterbury > Christchurch > The Square Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

52 Cathedral Square, Novotel Hotel, Level 1, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

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