The Square Restaurant in Christchurch Menu

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Artisan bread, dips, flavoured oils $10.00
Apple Tree Farm pork belly, green tomato jam, chorizo chilli crumbs, micro greens $23.00
Add cured salmon or goat cheese $22.00
Roast squash and spinach salad, hazelnut vinaigrette $18.00
Signature chowder, seafood, vegetables, Pernod, crusty bread $23.00

Akaroa salmon fillet, tagliatelle, vegetables, caramelised shallots, lemon foam $37.00
Free range chicken, sauteed spinach, kumara mash, pan jus $36.00

Mesclun salad, cherry tomatoes, avocado, house vinaigrette $7.00
Wild rocket salad, parmesan, aged balsamic $7.00
Steamed seasonal vegetables, cold pressed olive oil $7.00
Potatoes, mashed or herb roasted $7.00
Roast vegetables, thyme, cold pressed olive oil $7.00
Fries or potato wedges, tomato sauce, sour cream $8.00

Duo of chocolate torte, chocolate mousse, berry compote, macadamia sable $17.00
Créme brulee, cherry meringue, almond financier $16.00
Pear and frangipane tart, salty caramel sauce, pecan vanilla ice cream $15.00

Flat Bread $7.50
- Warmed and topped with cheese and fragrant herbs
Bruschetta $8.50
- A traditional Italian dish with flavoursome tomatoes, garlic and fresh basil
Olives $7.50
- Pick away at these garlic and herb marinated olives mixed with creamy feta

Seafood Chowder $20.00
- Chef's special, bold and full of flavour
Green Lipped Mussels $19.50
- Steamed and infused with white wine sauce and market fresh vegetables
Chicken Pate $18.00
- Served with a full flavoured, house-made piccalilli and fresh char-grilled ciabatta
Barbeque Pulled Pork $19.00
- Bursting with smokey barbeque goodness, served with watercress, apple slaw and crispy kumara ribbons
Sous Vide Akaroa Salmon $24.00
- The renowned Akaroa salmon accompanied with scallop ceviche, avocado puree, shaved fennel and watercress salad
Tarte $14.00
- A distinctively rustic baked pizza with mozzarella, tomato and basil

Char-grilled Angus Beef Rib Eye $38.00
- Mouth-watering beef served on the bone and cooked to your liking, with rustic fries, bacon wrapped beans, scorched tomato and jus
Chicken Saltimbocca $35.00
- Full of tantalising flavours, wrapped in pancetta and sage, oven-baked, served with ratatouille and potato gnocchi
Akaroa Salmon $36.00
- An exquisite fish poached in North Canterbury Chardonnay accompanied with parisienne potato and
Chermoula Spiced Lamb Rump $36.00
- An earthy aromatic dish served on cous cous with tomato, capsicum, mint raita and naan bread
Prawn Cutlets $34.00
- Exotic and flavoured with mild spices, in a red curry coconut sauce with jasmine rice and bok choy
Organic Mixed Quinoa Pilaf $26.00
- A vegetarian delight with sweet corn, spinach, bell pepper, grilled haloumi and lemon-maple vinaigrette
Slow Cooked Duck $39.00
- Rich and flavourful leg confit and crispy pan fried breast served with sautéed kumara, fennel and beetroot

Rosemary Roasted Baby Potatoes $8.00
Chunky Chips $8.00
- With roasted garlic aioli
Steamed Green Vegetables $8.00
- Drizzled with sun-dried tomato oil
Sautéed Garlic Herb Mushrooms $8.00
Young leaves, extra virgin olive oil, balsamic reduction $8.00

New Zealand Cheese $15.00 / $25.00
- A selection of fine New Zealand cheese served with warm walnut bread
Bitter Sweet Chocolate Tart $15.00
- A chocolatey sensation served with raspberry & white chocolate ice cream and chilli macerated pineapple
Kaffir Lime Panna Cotta $15.00
- Simply divine, served with toasted sponge, hokey pokey and rhubarb compote
Apple Strudel $15.00
- A heavenly treat served with Tahitian vanilla ice cream
Pavlova $12.00
- A true kiwi dessert, served with kiwifruit and whipped cream
Ice Cream Tub $6.00
- A mini tub of tip top vanilla ice cream with house-made hokey pokey

Nearby Sample Menus

Maroochi
- Macadamia Praline
Blackberry Custard Crumble
Devonshire Tea
- Sweet scone, whipped cream or butter, strawberry jam and a dessert bite served with your choice of coffee or a pot of tea (orfor extra decadenceupgrade to a hot chocolate for $5 per person).
Golden French Toast $23.00
- French toast piled with your choice of free range bacon or grilled haloumi, with caramelised banana in pure maple syrup, cacao nibs and lime & coconut creme.
Hot Lips
- Chilli Spices
She
- Raspberry Rosewater
- Add cold smoked salmon $9.00
The Chocolate Journey - Chocolate Lover's Sharing Platter $27.90
- Journey through the evolution of chocolate with tastings from the cacao bean to the finest truffles.

Singapore Fried Noodles $16.50
- Rice Noodles, BBQ Pork, prawns, pepper, shredded egg and sesame with curry sauce
Shanghai Fried Noodles $15.50
- Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Vegetarian (Seasonal vegetables)
Shanghai Dumpling (for six) $10.50
- Pretty dumpling stuffed with: Free-range pork and garlic chives
Rice fries $10.50
Shanghai Dumpling (for six) $11.50
- Pretty dumpling stuffed with: Prawns and garlic chives
Norman's soy beef $18.00
Shanghai Cai Fan $14.50
- Fried rice with bacon, greens and Sichuan pepper
Ho Fen (Rice Noodles) $15.50
- Stir-fried rice noodles with bean sprouts, garlic chives - Chicken with Pad Thai sauce

Fruit toast $12.50
- Fruit toast soaked in egg dip, grilled and smothered in maple syrup
The vego $19.50/$22.50
- A selection of seasonal vegetables, served with creamy mushroom sauce (1 side/2 sides)
Fun platter $12.50
- A mix of finger foods, including popcorn and lollies
Eye fillet $33.50/$39.50
- Bacon wrapped 260gm eye fillet with our red wine jus (1 side/2 sides)
Children's mixed grill $16.00
- Your choice of any two - beef, pork, chicken or lamb served with fries or salad, or blanched vegetables and tomato sauce
French toast $10.50
- Served with maple syrup and cream
B.L.T $19.50
- An oldie but a goodie. Bacon rashes, crisp lettuce and fresh tomato on lightly toasted bread with garlic aioli
Ribeye $32.00/$37.50
- One of the tastiest on the stone. It will spit (don’t spit back!). Served with creamy mushroom sauce (1 side/2 sides)

Extras: lamb cutlet $6.00
Pescado entero al horno – whole oven baked fish $39.00
- Whole fish of the day oven baked & served with santurce salsa
Ensalada de queso de cabra $28.50
- Caramelised Goat cheese atop salad greens, dried fruits & nuts, with a honey vinaigrette
Suprema de pescado gratinado - gratin fish in alli oli $37.00
- Fish fillet grilled gratin in alli oli on house made tomato sauce
Sauteed seasonal vegetables $9.00
Surtido de embutidos $27.50
- House made chorizo, longaniza & Spanish ham served tomato bread (LF)
Venado a la parrilla $42.00
- Grilled venison rump with house vinaigrette, mushrooms, cherry tomatoes & panadera potatoes
Butifarra garcia $39.00
- Housemade catalan pork sausage with portobello mushroom & fries

Garlic Prawns $16.00
- w/ toasted ciabatta
Cauliflower Cheese $10.00
- baked to order
House Made Lemon Curd $10.00
- w/ honeycomb & walnut bread
Edamame Beans $6.00
- w/ miso butter
Lambs Ribs $15.00
- w/ BBQ sauce & slaw
200g Striploin Steak $18.00
- served cut, w/ rocket & parmesan
Hand Cut Chips $10.00
- w/ aioli
CFC - Civil Fried Chicken or Cauliflower $10.00
- w/ chipotle & agave

Extras
Avocado Brunch Salsa $18.50
- Gourmet Salad Greens, Green Pico De Gallo, Feta Cheese, Vincotto, Sunflower Seeds, Pumpkin Seeds, Poached Egg, Toasted Sourdough
Eggs on Toast $11.50
- Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
Brioche French Toast $18.50
- Hazelnut Syrup, Saffron Poached Seasonal Fruit, Whipped Mascarpone, Crème Anglaise, Hazelnut Crumb, Flowers
Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00
Slow Baked Beans $17.50
- Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
House Pancetta / Smoked Salmon / Chorizo Sausage $5.00
Acai Bowl $17.50
- House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries

‘Beef’Root Dumpling $10.00 / $18.00
Fried Chicken w/ Coriander, Pickled Onion and Spicy Sriracha Mayo $10.00
Crystal Prawn w/ Water Chestnut & Coriander 4pc $12.00
Emerald Prawn Har Gow w/ Sesame 4pc $12.00
PSDB Signature Xiaolongbao 5pc $12.00
Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
Pork & Prawn Shumai 4pc $12.00
PSDB Wonton $6.50
- 3 pc

Medium $8.00
Potato Fritter $0.70
Kofta (Beef minced Egyptian flavour)
Chocolate Doughnut $1.70
Middle Easter Platter $11.20
- Extra Falafel served with salad, dips with sliced pita bread & sauce
Mushroom $3.90
Medium $6.00
Steak & Onion roll $2.00

Scallops with Vegetable $23.50
Prawn Crackers $4.00
Beef Egg Foo Young $13.00
Combination Vegetables with Oyster Sauce $12.50
Fish with Ginger & Spring Onion $19.50
Hot & Spicy Pork with Vegetables $15.50
Pork with Cashew Nuts $15.50
Beef with Vegetables $15.50

Combo 3 $ 13.50
Quarter chicken
1 390 ml soft drink
Gravy $ 2.50
Pork (Sandwiches/Rolls) $ 7.50/$ 8.50
3 Roast Potatoes
Roast Kumara (each) $1.20
Small/Large $ 6.50/$ 8.00

Vege Burger $6.40
-Regular Drink
BBQ $0.40
-Regular Chips
Regular Drink
Supreme Burger Meal $12.90
-4 Regular Drinks
-Regular Chips

Saboro bento salmon (salmon rice box) $8.90
California ocean roll $11.90
Chirashizushi (mix seafood sashimi on rice) $11.90
Soboro bento chicken teriyaki (chicken teriyaki rice box) $8.90
Saboro bento salmon (salmon rice box) $8.90
Salmon avocado, salmon & sweet omelette $8.90
Karaage chicken half roll $4.50
Teriyaki salmon $12.90

BASIC CHICKEN $5.80
CHICKEN SATAY $6.30
CHICKEN BREAST $6.80
CHICKEN BREAST FILLET $4.90
AMERICAN HOT DOG $3.00
1 CHICKEN + 2x FRIES $19.50
1/4 CHICKEN $9.30
PLAIN BURGER (BEEF /CHICKEN) $3.00
- additionals egg, cheese, bacon, pineapple, hashbrown ($0.80 each)

Big Bag of Chips & Gravy $5.50
Tree Hugger $13.50
- spiced falafel pattie, roast Portobello mushroom, feta cheese, tomato, roquette, roast pumpkin mayo. >>
Super Bugger Betta Burger Bargain $26.00
- Say that fast 3 times & get an extreme high five & much respect! SUPER BUGGER BURGER with chips & a tasty beverage (House beer or wine, coke range , lemonade, orange juice)
Woolly Sahara Sand Hopper $13.50
- Moroccan spiced sheep pattie, date chutney, char-grilled capsicum, lemon yoghurt, lettuce. >>
Spirited Swine $18.00
- Deliverance Burger with a Bourbon & Coke
Wine & Dine Combined $18.00
- Any 1 of our fresh phat burgers (excluding Super Bugger Burger) with a classy glass of vino - red or white (House wine only)
Shooting Flaming Mexican $18.00
- Flaming Mexican Burger with a shot of tequila or a corona
Chicken Pig $13.50
- grilled chicken, lettuce, double bacon, tomato, avocado, aiolI

Chia seeds $9.00
- with almond milk, coconut cranberries, granola rhubarb, pecans and almonds
Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber $9.00
Seasonal soup of the day served with ciabatta $9.50
Salad greens. hazelnuts, currants and radish side salad(V)(GF) $6.00
Cured local bacon $22.00
- poached eggs. rosti. confit tomatoes, smoked Portobello, hollandaise and soft herbs (V) (GF)
Fresh fruit salad with granola $8.00
Grilled Canterbury steak sandwich $19.00
- with streaky bacon, onion, jam, chimichurri, soft leafs, French fries and aioli
Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00

The Square Restaurant

Canterbury > Christchurch > The Square Restaurant

Address

52 Cathedral Square, Novotel Hotel, Level 1, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Phone

033722111

Email

h6592@accor.com

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Kiwi , New Zealand

Features

Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Cash , Groups , Lunch , Group Meal , Seating , No Takeaway , Free Wifi , Cards accepted , Desserts and Bakes , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Full Bar

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The Square Restaurant in Christchurch Menu

Nearby Sample Menus

The Square Restaurant

Canterbury > Christchurch > The Square Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

52 Cathedral Square, Novotel Hotel, Level 1, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

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