Address
1092 Frankton Road, Frankton, Queenstown, Otago, 9300, New Zealand
The Tin Goose Cafe in Queenstown Menu
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The Tin Goose Cafe in Queenstown has no menu available, but can choose from many other options such as Miso Soup or Edamame (Absolutely Gluten Free) from Sasanoki Japanese Kitchen. Angus Resaturant & Bar offers many options including Angus's loaf and Chicken mousselini. Pier 19 includes a wide range like House granola or Eggs benedict. Eggs on toast and Arnold's bugan tic breakfast burger from . Arnolds Diner offers Bungalow and all toasted sandwiches served with chips and aioli.
Nearby Sample Menus
- Edamame with Lemongrass Chilli Jam $11.00
- Tahitian Vanilla and Lime Tart, Bruleed Palm Sugar $15.00
- Herb and sprout salad with peanut, toasted coconut and chilli orange dressing $11.00
- Volcano Kona Crusted Beef Cheek, Hot Sour Salad, Beef Phŏ $34.00
- Steamed jasmine rice $4.00
- Keke Pua’a: Steamed Bun of Crisp Char Sui Pork Belly with kimchi $11.00
- Crisp Chilli Lamb Ribs with Nuoc Cham $16.00
- Island Coleslaw $11.00
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Sweet Julie $12.90
- Grilled chicken tenderloins marinated in a ginger soy sauce dressed with sweet chilli, lettuce, tomato, red onion & aioli.
- Large aioli $2.00
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Double Ferg w/cheese $15.50
- Blue, Swiss, Brie
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The Bulls Eye $18.50
- Primo New Zealand Ribeye steak (200g). Grilled medium, topped with rings of white onion, swiss cheese, lettuce, tomato, aioli & tomato relish.
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Cockadoodle Doo $12.90
- Grilled chicken tenderloins with sundried tomato tapenade, lettuce, tomato, red onion & aioli.
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Fergburger w/ cheese $12.50
- Blue, Swiss, Brie
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Southern Swine $12.50
- Prime New Zealand beef American streaky bacon, lettuce, tomato, red onion, avocado, aioli & tomato relish.
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Big Al $17.50
- Al delivers a double serving of prime New Zealand beef (1/2lb), lashings of bacon, a whole lotta cheese, 2 eggs, beetroot, lettuce, tomato, red onion, relish & a big wad of aioli.
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BADGERS REEF & BEEF FROM THE LAND & SEA M: $28.00 L: $39.00
- KING PRAWNS, PRIME BEEF, BRAISED ONIONS & A GARLIC GLAZE ON OUR FAMOUS SAUCE WITH FRESH NZ MOZZARELLA
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THE BADGERS EXPERIENCE SHOWING YOU EVERYTHING GREAT ABOUT NZ M: $28.00 L: $39.00
- ROAST LAMB, KIMURA LAMB, ONION, ROASTED RED PEPPERS, MORE LAMB, MINT SAUCE, ROSEMARY, A SWIRL OF RICH GRAVY AND YOU GUESSED IT…. LAMB
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THE VEGGIE BADGER ALL NATURAL GOODNESS M: $23.00 L: $34.00
- MUSHROOMS, ONIONS, GREEN BELL PEPPERS WITH NZ MOZZARELLA
- CURRY FRIES L: $9.00
- CURLY FRIES & PARMESAN M: $4.50 L: $8.00
- CHIPS & AIOLI M: $4.50 L: $8.00
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THE FULL ENGLISH BADGER ALL DAY BREAKFAST ON A PIZZA…. AMAZINGNESS M: $26.00 L: $37.00
- BACON, MUSHROOMS, CHORIZO SAUSAGE, HASH BROWNS, FRIED EGG ON OUR FAMOUS TOMATO SAUCE BASE WITH MOZZARELLA CHEESE
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GET BADGER TO THE GREEK TASTE OF THE MEDITERRANEAN M: $29.00 L: $39.00
- ROAST LAMB, HEAPS OF FETA, OLIVES, SUNDRIED TOMATOES, FRESH CHILLI, FRESH CUCUMBER, ONION, NZ MOZZARELLA AND GREEK YOGHURT SWIRL
- Crispy shrimp Huevos Rancheros, soft flour tortilla, black beans, avacado salsa, fried eggs, hot sauce, coriander $24
- Ricotta hotcakes, roasted quince, cardamom, honeycomb, vanilla bean mascarpone $18
- Field and Japanese mushrooms, black pudding, tarragon, fried potato, poached egg $21
- Crispy pork belly salad,edamame, spinach, lotus root, tamarillo vinaigrette $23
- Steamed pork belly dumplings, 5 spice dipping sauce, fragrant herbs, pickled ginger $15
- Turkish poached eggs, garlic, dill, greek yoghurt, chilli and grilled bread $18
- Add: bacon, tomato, spinach, mushroom, avo $5ea
- Southern fried chicken sandwich, soft Turkish roll, red slaw, handcut agria fries, dill pickles $25
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Smoked bone marrow $21.00
- parsley, gremolata, bacon crumb.
- JSH creamed spinach $9.00
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Rocket salad $13.00/$19.00
- parmesan, pear, saporoso dressing.
- Mushrooms, truffle butter. $10.00
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Blackened market fish $ 38.00
- almond skordallia, sweet corn succotash.
- Onion rings $8.00
- Pan flashed broccolini $10.00
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Salted caramel parfait POP $18.00
- Chocolate soil, peanut butter mousse.
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Chickpea & Kumara Burger, $20.00
- Field mushroom, mozzarella, lettuce, tomato, red onion & rustic fries
- Potato Bravas, chilli, garlic aioli $9.00
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Chicken Kebab $12.00
- Served with salad, fries & BBQ sauce
- - Avocado $5.00
- Halo Pate with crusty bread $12.00
- - Tomato $4.00
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Bacon & Eggs $17.00
- 2 free range poached, scrambled or fried & grilled tomato with ciabatta or grain toast
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Catch of the Day $25.00 - $28.00
- See special board
- Fresh Roll w home roasted Duck 2 rolls $9.50
- Spicy Roasted Duck salad $25.00
- Homemade fish cakes 4 $9.50
- Prawn crackers $5.00
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Sizzling Cashew nuts $25.50
- broccoli mushroom capsicum onion/tiger prawns squids
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Sizzling Beef Black Bean Sauce $23.00
- zucchini mushroom cauliflower young corn bamboo shoot, onion
- Fried Wontons 6 $8.00
- Thai sweet corn soup vegetables & tofu $8.50
- -Hash brown $3.50
- Yellow lentil dal with rice, flatbreads and coriander yoghurt $19.90
- -Roasted mushroom $16
- Big Breakfast: eggs, bacon, mushroom, tomato, hash brown, sausage and toast $18
- -Bacon $4.50
- -Lemon and herb crumbed fish sandwich with caper mayo and fresh tomatoes $16.50
- Add Sides:
- Chocolate chip waffles with strawberry cream and berry compote $17.50
- Roasted Root Vegetables $7.00
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Fish &Chips $26.00
- Macs gold beer battered South Island Blue cod, mesculinsalad, fries & homemade tartare sauce. >>
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Grilled Vegetable Salad $22.00
- Chargrilled courgette, eggplant, roasted pumpkin, green beans, baby spinach, goats feta, toasted almonds & lemon mustard vinaigrette.
- Mixed Marinated Olives $9.00
- Pear, Walnut & Rocket Salad $7.00
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ANGUS BEEF $24.00
- Canterbury angus beef patty, free range egg, roasted beetroot, swiss cheese, garlic & mustard mayo, lettuce, tomato relish in a soft artisan bun with fries.
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Soup of the Moment $12.00
- with toasted bread & herbed butter.
- Mahurangi Brie $11.00
- Mango Cheesecake $10.00
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Asian Style Chicken Stir Fry
- Stir fried chicken strips with seasonal vegetables, mung beans, coriander, cashew nuts, soya sauce and hoisin sauce. Served with steamed rice
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Lamb Shank
- Braised lamb shank served with creamy garlic mash, steamed carrots and homemade rosemary gravy.
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Falafel Wrap
- Falafel wrapped with feta cheese, cheddar cheese, onions, green leaves, sundried tomatoes and ginger dressing, grilled, served with green salad and a side of aioli.
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Summer Chicken Salad GF
- Grilled garlic infused chicken breast served with crunchy lettuce, red onions, carrots, feta, sundried tomatoes, cherry tomatoes and a summer ginger dressing.
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Pork Belly Filo
- Filo pastry stuffed with delicious oven baked pork belly marinated in hoisin sauce, coriander, spring onions and pine nuts served with a green salad and fries
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Beef Burger
- Delicious beef pattie on focaccia bread with tomato, red onions, fancy lettuce, cheese, onion jam, aioli and served with fries. >>
- Bowl of Fries
- Kasundi chutney $2.95
- Garlic & parsley butter $2.95
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Beetroot,cows feta, walnuts, soft herbs, cabernet vinegar,e.v.o.o $10.95 / $19.95
- small / large
- Broccolini, feta, smoked almonds $10.95
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Prawns laksa $27.95
- Hervey bay prawns, Thai spiced coconut broth, rice noodles, black sesame, roasted peanuts
- Buttermilk crumbed onion rings $8.95
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300 gm Lamb rack $45.95
- Southern alps merino
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Mushroom, spinach & ricotta crepe $21.95
- Portobello mushrooms, spinach, ricotta & parmesan cheese stuffed crepe, upland cress, green lentil vinaigrette
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Whitestone cheese board $19
- Lindis pass brie, totara tasty cheddar, windsor blue, quince paste & crackers
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Gourmet ice cream parfait $13
- Served with fruit coulis & toasted coconut
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Lamb rump/ Pinot jus (GF) (DF) $32
- Served with your choice of either , thick cut chips or kumara mash, steamed greens or side salad
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Chocolate mousse mud cake $13
- Raspberry coulis & vanilla anglaise
- Chicken satay skewers $14
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Angus sirloin / Café de Paris butter (GF) $30
- Served with your choice of either , thick cut chips or kumara mash, steamed greens or side salad
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Salmon fillet / Ver jus dressing (GF) (DF) $34
- Served with your choice of either , thick cut chips or kumara mash, steamed greens or side salad
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Vegetarian penne past $18
- Tomatoes, mushrooms, feta and olives
- Steak Pita R $11.50 / P $9.50
- Chick n Fala Salad R $12.50 / P $10.50
- Pita Chips and Dip $3.90
- Roast Beef Pita R $10.90 / P $8.90
- Cheeky Chicken / Happy Ham / Brave Beef $5.00
- Garden (V) Salad R $8.90 / P $7.90
- Roast Beef Salad R $10.90 / P $8.90
- Ediballs or for two packs $3 / $5
- SHRIMP CREAM CROQUETTE $9.00
- CHARSHU BOH (ON RICE) $16.00
- RIBEYE $5.00
- MIXED SASHlMl $16.00
- MUSSEL $6.00
- PORK SHABU SALAD $10.00
- GARLIC BOMB $7.00
- CHARSHU PORK $12.00
- Buttered Toast $4
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Chargrilled 1/2 Chicken (GF) $25
- Marinated in lemon and thyme with fries & house slaw
- Sour Cream & Garlic Aioli $1
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Falafel & Honey Roasted Vegetables $20
- Falafel and roasted vegetables with slighted sauced, dressed trough spinach leaves.
- Side Salad $5
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Chicken Wrap $11.50
- Grilled chicken breast, bacon and feta tossed through fresh salad in a tortilla wrap
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House Olives (GF) (V) $12
- Mixed olives with feta marinated in lemon and rosemary
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Steak Sandwich (GF) $16.50
- Chargrilled angus rump steak, field mushroom, caramelised onions &smoked gouda on baked turkish gap with crisp lettuce and tomato.
The Tin Goose Cafe
Phone
034414361
Opened hours
Mon - Sun 6:00 am - 5:00 pm
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary , European , Health Food
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cheap Eats , Bar Not Available , Lunch , Seating Not Available , Seating , Highchairs Available , Drinks , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Child-friendly , Outdoor Seating