The Training Cafe in Manawatu-Wanganui Menu

The Training Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as Hamburger or BLT Bagel from McDonald's . Dagwood Deliveries offers many options including Slow-cooked corned silverside and Champagne ham & pineapple. Focal Point Cinema and Cafe includes a wide range like Kids Bacon and Eggs or Kids Pancake Pyramid. Quinoa Salad and Beetroot Tartare from . Go Vino offers Moloko Cafe and Granola.

Nearby Sample Menus

  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Large fries $3.50
  • Fish & Chips $18.80
  • Seafood Platter $19.50 large $29.50
  • Special Platter $16.50 large $21.50
  • Cobb Shout $18.50 large $24.50
  • Pork Belly $22.50
  • Lamb Shanks x1 $15.50 x2 $25.00
  • Ham & Cheese $12.00
  • Sticky Pork Ribs $9.50
  • French fries w aioli and tomato sauce $8
  • Duo of creamy mushrooms - button & portobello mushrooms sautéed in garlic chive butter on grilled ciabatta bread $15.00
  • Grilled lemon thyme chicken salad w persian and maple roasted pumpkin, cherry tomatoes, sweet chilli dressing and toasted pumpkin seeds $16
  • Chickpea, coriander and feta fritters w a balsamic beetroot chutney and minted yoghurt dipping sauce $11
  • Panfried garlic king prawns w harissa mayo and rock sugar ginger dipping sauce $13
  • SCHNITZEL - Crumbed weiner schnitzel topped with honey cured ham and gruyere cheese w creamy potato mash, caramelised onions and lemon wedge $18
  • Grilled flat bread topped w eggplant, spinach, gourmet potatoes, caramelised onions and goats cheese $12
  • Panfried market fish or Pacific Salmon served w ciabatta, lemon and fennel crust in a carrot, ginger and saffron broth w tomato confit, sea salt roasted gourmet potatoes and wilted baby spinach $29
  • Grilled Sausages & Onions $11.90
  • Roast of the Day $7.00
  • Filo King Prawns $9.80
  • Deep fried scallops $12.80
  • Roast Beef & yorky pudd or Roast Pork & apple sauce $21.50
  • Savoury Rissoles $11.90
  • Braised Lamb Shanks (2) $29.50
  • Shrimp Cocktail $9.50
  • Channa Masala $9.99
    • Chickpea cooked with onion & tomato gravy and garnished with herbs
  • Daal makhani $9.99
    • Slow simmered assortment of beans, delicately flavoured with onion, tomato, shredded ginger and coriander
  • Aloo Matar $9.99
    • Pea and potatoes cooked in a very smooth onion and tomato based curry
  • Chicken korma $11.99
    • Chicken cooked with cream and ground cashew nut gravy
  • Cheese and Spinach Naan $4.99
    • Naan stuffed with cheese and spinach
  • Butter Naan $2.99
    • White flour bread cooked in tandoor oven, garnished with butter
  • Potato Paratha $4.99
    • Naan stuffed with grated potato and herbs
  • Vegetable korma $9.99
    • Fresh vegetables cooked with cashew nut, cream, mild herbs and spices
  • Kumara Patch Pie - roast pumpkin, kumara, spinach, cottage cheese & cheddar pie with salad and tangy tomato relish $16
  • Dinosaur Rump - cooked to your liking and served with salad & chips $29.50/400g
  • Pasta of the Day - see our specials board for more details $16
  • Diane sauce $4
  • Grilled Garlic Bread $5
  • Chicken Satay Kebabs - grilled chicken skewers on turmeric flavoured rice with salad and satay sauce $19.90
  • Chicken Schnitzel - lightly crumbed chicken schnitzel with salad, chips and plum sauce $17.50
  • Double Donut Sundae - two warm donuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce % whipped cream $8.50
  • Smoked Salmon $6.00
  • Creamy Mushroom $19.00
    • Creamy garlic mushroom served on spinach and grilled ciabatta, topped with crispy bacon
  • Eggs on toast $13.00
    • Eggs any way, served on toasted kibbled rye, with house made relish
  • Open Steak Sandwich $24.00
    • Scotch fillet medium rare with roast tomato, pesto aioli, caramelised onions and blue cheese on ciabatta. Served with chunky garlic butter potato wedges
  • Crispy Bacon $4.00
  • Tandoori Chickpea Salad $16.00
    • Spicy tandoori chickenpeas and vege on top of summer leaves, served with a coconut yoghurt dressing and roasted cashews
  • Hawaiian Chicken Burger $20.00
    • Grilled chicken breast, fresh pineapple, ham, red onion, BBQ sauce and leaves in a ciabatta bun. Served with fries and aioli
  • Classic eggs benedict $14.00/ $18.00/ $22.00
    • Your choice of bacon, salmon or ham. with one, two or three eggs. Served on english muffin with creamy hollandaise and house made relish
  • ●Fries
  • Chef’s burger $19.50
    • Served on a toasted artisan bun (gluten free available) with aioli, lettuce,red onion, tomato, beetroot with fries, salad and onion rings, and your choice of:
  • Skotel cheesecake $11.00
    • Home made by our chefs, ask you waitress about which delicious flavour is available tonight.
  • Vegetarian $20.00
    • Eggplant, capsicums, red onions, mushrooms, olives, pesto and mozzarella
  • Seafood chowder $12.50
    • Traditional creamy chowder served with croutons and ciabatta bread
  • - for two $30.00
  • Sirloin steak $35.00
    • 300-gram Sirloin steak with portobello mushroom, steamed seasonal vegetables and kumara rosti Sauces: Red wine Jus / Creamy mushroom / Garlic butter
  • Steamed grandma's pudding $11.50
    • Made to an old traditional recipe with brown sugar and golden syrup sauce served with whipped cream and vanilla ice cream.
  • Ice Cream Sunday $7.00
    • Served with chocolate or passionfruit sauce.
  • GF - Gluten Free
  • Soup Of The Day $12.00
    • Soup of the day served with toasted baguette.
  • Vegetarian Stack GFO $17.00
    • Layers of pesto, garlic rubbed ciabatta, roast kumara, pumpkin, tomato, capsicum, mushroom and feta cheese drizzled with balsamic glaze.
  • -Small $14.00
  • Garlic Prawn Salad GF $19.50
    • On crispy noodles with chilli lime dressing and roasted peanuts
  • Banana Split $8.00
  • Thai Beef Salad GF $17.50
    • Tender strips of beef sautéed with garlic and ginger served on a bed of crispy fried rice noodles with a mixed salad sprinkled with toasted cashews and drizzled with Asian style dressing.
  • Thousand Island N/A
  • Beetroot N/A
  • Yoghurt N/A
  • White Chip Macadamia N/A
  • Chicken Teriyaki N/A
  • M&M N/A
  • Western Egg and Cheese N/A
  • Natural Swiss N/A
  • Tandoori Chicken $28.00
    • Basmati rice, banana rata & coriander salsa
  • T-Bone Steak 500 gr $39.50
    • Garlic mushrooms, jacket potato or fries, grilled tomato and side salad
  • Sundae / Choice of toppings $13.00
  • Pasta of the Day $25.00
  • Green Salad $9.50
  • Indian garlic naan bread $9.50
  • Soup of the Day $10.00
  • Warm Blue Berry Short Cake / Vanilla ice cream $13.00
  • Fresh Garden Salad Dressed with honey, dill and mustard dressing $5
  • Fries With tomato ketchup & aioli $8 / $5(Half size)
  • Sanctuary Riesling, Marlborough 8.00 / 35.00
  • Bethany's Liqueur Truffle $4
  • Pan Seared Ostrich Fillet (GF) Cooked rare, served on bokchoy, silver beet, roast swede, gourmet potatoes and beetroot, finished with aioli and raisin chutney. $34
  • C J Pask Gimblett Road Merlot, Hawkes Bay 9.00 / 40.00
  • Vegetable Tarte Tatin Gourmet potatoes, olives, cherry tomatoes, button mushrooms, artichokes, Mediterranean vegetables, baked with puff pastry topped with baby leaf salad, chilli lime dukkah & apple $20
  • Apple Cinnamon Rice Pudding Crumble Hot apple and cinnamon rice pudding Covered with a crunchy crumble mix. Served with Kapiti vanilla bean ice cream and apple syrup, cinnamon sugar. $14
  • Enchiladas $22.00
    • Corn tortillas stuffed with spinach, roast pumpkin, mushrooms, black beans & onions smothered in a rich home made spicy sauce covered with cheese, baked & topped with salsa & sour cream GF
  • Porridge $12.00
    • with vanilla spiced cranberries, walnuts, brown sugar with milk or pouring cream
  • B.L.T $15.00
    • Free range bacon, lettuce, tomato & aioli on ciabatta
  • French Onion Soup $11.00
    • Served with toasted bread
  • Scotch Fillet $30.00
    • 250gms grilled to your liking served on roasted red potatoes, roquett & red wine jus topped with garlic butter GF
  • Breakfast Menu till 12.00 * Can Be Gluten Free
  • Melted Cheese on Ciabatta $6.00
  • Summer Sharing Platter $30.00
    • Daily selection of prepared delicacies, dips & ciabatta
  • Meat Pattie $ 2.50
  • Chicken Gourmet Burger $ 10.00
  • Toast with choice of Spreads $ 4.00
  • Chicken Burger $ 8.00
  • Wraps
  • Mini Smoothies, banana, Berry, mango $ 4.50
  • Chicken Caesar $ 12.00
  • Quiche
  • Eggs Bene w bacon spinach and own hollandaise $18.00
  • French Toast and fresh fruit w cinnamon sugar & maple syrup $14.00
  • Eggs your preference served with sourdough toast $12.00
  • Bacon & egg muffin w sweet chilli sauce $7.00
  • French Toast and fresh fruit w bacon & maple syrup $18.00
  • Sourdough toast and spreads $7.00
  • Avocado poached egg w sundried tomato & sourdough toast $15.00
  • Big Breakfast bacon eggs tomato mushroom sausage potato $22.00
The Training Cafe

The Training Cafe

location

Address

25 Hakahia Street, Taumarunui, Manawatu-Wanganui, 3920, New Zealand

phone

Phone

078957541

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , Fast Food , Health Food , Pizza , Steakhouse

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Lunch ,  Seating ,  Highchairs Available ,  Child-friendly

Location
25 Hakahia Street, Taumarunui, Manawatu-Wanganui, 3920, New Zealand