A fusion Pattie topped with mouth watering mushroom sauce, Streaky bacon layered on top of Cheddar cheese, lettuce, tomato , red onion, aioli and fusion sauce
On thin egg noodle,thick fresh egg noodle , or rice noodle N/A
Fresh fillets in Mac’s Gold batter, served with fries and salad.
Beef Schnitzel $20.00
Old school beef schnitzel with a crispy herb crust served with fries, salad and your choice of mushroom sauce or gravy.
Soup of The Day $10.00
Freshly made soup served with toasted soda bread. Changes daily.
Lamb's Fry and Bacon $22.50
Thin slices of lamb’s liver sautéed with mushrooms and caramelised onions, topped with streaky bacon and finished with our red wine jus. Served on creamy mash with a thick slice of toasted bread.
The Bog Burger $23.00
10oz prime beef burger with beer battered onion rings, Portobello mushroom, roasted tomato, rocket and garlic aioli served on toasted sourdough and a side of fries.
Pot of Mussels $18.00
Steaming fresh Green Lip Mussels served in a white wine garlic sauce with a side of toasted bread.
Doorstop Melt $21.00
Succulent slices of crumbed chicken, bacon and mushroom on a thick slice of toast with melted brie, topped with apricot chutney and served with salad and fries.
Beef and Guinness Pie $21.50
Tender beef pieces cooked in a rich Guinness gravy, wrapped in puff pastry then oven roasted. Served with sourdough garlic bread, mashed potato, Guinness gravy and peas.
Blue cod cooked to perfection in our special beer batter or lightly pan-fried served with salad & fries or roast potatoes & vegetables with our gluten free cheese sauce
Victorian lambs fry $18.00
Victorian classic lamb's liver & bacon cooked to perfection with our rich gravy served on top of creamy mashed potatoes
-or bacon, eggs & garluc toast $14.00
Garters ribeye $25.00
Prime ribeye of beef to be cooked to your liking served with chips & salad & topped with garlic butter optional
Lamb shank supreme $23.00
Tender braiser juicy lamb shank served on our fluffy mashed potato with steamed vegetables finished with flavoursome jue & mint sauce
Creamy chicken enchilada $24.00
Tender sautéed chicken breast, mushrooms bound in a creamy sauce with a hint or garlic whapped in flat bread then topped with our tomato salsa & grilled with cheese. Served with a crispy salad
Mount cook salmon fillet $22.00
Tender & juicy salmon fillet baked then served with salad & fries or with potatoes & vegetables finished with our special mint & mango dressing
Mon
12 Noon to 2:30 AM
Tue
12 Noon to 2:30 AM
Wed
12 Noon to 2:30 AM
Thu
12 Noon to 2:30 AM
Fri
12 Noon to 2:30 AM
Sat
12 Noon to 2:30 AM
Sun
12 Noon to 2:30 AM
Price
None
Type
None
Service
None
Cuisine
International
Features
Takeaway
,
Seating
,
Disabled Friendly
,
Dinner
,
Full Bar