Tidal Takeaways in Waikato Menu

Tidal Takeaways in Waikato has no menu available, but can choose from many other options such as Mixed Ice Cream Sundae or Handle of Garlic Prawns from Punters Bar and Grill. Seakraft Takeaways offers many options including Eggs benedict and -With extra smoked salmon x2. Goneburger includes a wide range like THE COMMITMENT/HALF-ARSED or THE CANADIAN. Cashew Butter and Rye (VE) and Smashed Avocado (VE) from . Cafe Irresistiblue offers Centennial Ave Takeaways and Ham.

Nearby Sample Menus

  • Thai Style $18.00
    • garlic, ginger, lemongrass, chilli & kaffir lime - With either chips or garlic bread (GF without bread)
  • Fried apple pie, vanilla ice cream &vbutterscotch sauce $11.00
  • Smoked Fish Pie $19.00
    • grilled potato top, white fish, mussels, eggs & herbs
  • Beef $18.00
    • housemade pattie (ground on site,) tomato relish, bread & butter pickles, aioli, cheese, lettuce, tomato & onion rings - All served in a fresh bun with chips & either aioli or tomato sauce
  • Beer battered fish bites & tartare $14.00
  • Lemon & Garlic Roasted Chicken Leg $25.00
    • cream cheese & chive croquettes, tomato chilli jam & green leaves
  • Garlic bread $7.00
  • Quesadilla, pulled pork, tomato & jalapeño relish with harissa mayo $12.00
  • Dhal tarka (vegetarian) $14
    • a luscious North Indian lentil dish made with garlic, ginger and exotic spices
  • Basmati Rice $3.50
  • -Full $22.99
  • Mixed Vegetable Pakora $5.99
    • crispy battered deep fried vegetables with a spicy, sweet and sour tamarind sauce
  • Prawn Masala (spicy) $16.99
    • prepared in a rich, spicy and aromatic tomato based sauce with capsicum, onion and herbs
  • Chicken Madras $14.99
    • A rich South Indian dish with aromatic spices and coconut
  • Mixed Seasonal Vegetables $5.00
  • Vindaloo (spicy) $14.99
    • traditional Goan dish prepared with vinegar, chillies and spices
  • Soup of the day $11.50
    • with garlic bread
  • UMU antipasto platter $22.50
    • olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
  • Classic toasted club sandwich $11.50
    • double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
  • Fish and chips $22.50
    • fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
  • Chicken, mushroom and green pea fettuccine $17.50
  • Angus beef burger $13.50
    • with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
  • UMU mussel platter $26.50
    • smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
  • Oven baked beer battered fries $6.50
    • with plum or tomato sauce
  • Homemade Citrus Crumb GF V $14.00
    • Seasonal fresh fruit, dollops of thick coconut cream, sprinkled with a nut, seed and date crumb this platter is ideal to share.
  • Meat Feast Ham, Chorizo and Salami $14.00
  • Homemade Waffle Stack V $15.00
    • Bacon & banana with maple syrup & cream or Blueberry compote, banana, maple syrup and cream.
  • NZ Green Shelled Mussel Pot served with Garlic Turkish Pide GF $19.00
    • with wine & Garlic
  • Spinach, Red Onion, Feta, Walnuts, Strawberries with Balsamic Cr. 15.00
  • Rocket, Roasted Pear, Walnut and Blue Cheese or Grilled Haloumi. $15.00
  • Pizza Bread $10.00
    • sundried tomato chutney and sauteed onions with a sprinkle of Mozzarella and Parmesan on a lightly toasted pizza base.
  • Out of the Blue Platter $45.00
    • Pacific Rock Oysters, Sauteed Scallops and Prawns, Green Shell Mussels, Salt n' Pepper Squid, Battered Fish Fillet and Curly Fries served with tartare and chilli coconut dipping sauce. Great entree for 2.
  • Sassy salt & pepper squid $16
    • w a rocket salad & aioli
  • Fries
    • crispy golden fries w aioli or tomato sauce
  • -gluten free bread $1
  • Pan fried fish (orange roughy) $22
    • on a kumara puree w spring vegetables, watercress, chives & lemon oil
  • Caesar salad (gf) $16
    • Cos lettuce, parmesan, bacon, poached egg, Garlic croutons, anchovies & Caesar dressing
  • Tweak it $3
    • -tomato
  • Bacon & eggs $13
    • on toasted ciabatta. Tweak it.
  • -chicken tenderloins coated in a delicious chia, corn and seed crumb with a nutty slaw, capsicum chilli jam & aioli & fries
  • Garlic Bread $5.80
    • Turkish bread toasted ẃ lashings of garlic butter
  • Thai Inspired Beef Salad $16.20
    • Strips of flash fried beef rump served on a bed of mesclun & red capsicum drizzled with a Thai dressing & topped ẃ crispy noodles
  • Grilled Salmon $31.00
    • Fresh NZ King salmon grilled & served ẃ a citrus & caper butter on lemon infused rice ẃ seasonal green vegetables
  • Kumara Wedges $7.00
    • A Kiwi favourite, kumara wedges served ẃ sour cream
  • Bacon $17.50
  • Fish n Chips $12.20
  • Potato wedges $14.90
    • The works -.served with bacon, cheese, salsa, & sour cream
  • Nuggets & Chips $7.50
  • Workman's famous fritters topped with sour cream, sweet chilli sauce and mixed greens $14
  • Workman's Herby Bread $5
  • Bacon and eggs any style on ciabatta bread served w ith slow roasted tomato $15
  • Creamy rosemary mushies with smoked bacon on ciabatta bread $18
  • Pate $18
    • Syd's world famous in Matamata, chicken liver, rum and port with fig walnut chutney and herby bread
  • Eggs benny on ciabatta bread served with hashbrown. Bacon, Salmon or veggies? the best in town! $18
  • Chef's Treat of the week $33
    • please ask your waiting staff for details >>
  • Soup of the day $12
    • homemade by the chef packed with yummy stuff
  • 3 Mussels, 3 Squid Rings, 3 Oysters, Chips, Salad $12.00
  • 15 Chicken Thighs & Chips $50.00
  • Roast Duck $38.00 each
  • 4 Fish, 4 Crab Stick, 4 Mini Spring Roll, 2 Potato Fritter, $4.00 Chips $15.00
  • Lemon Chicken on Rice $12.00
  • 2 Fish, 2 Eggs,,Chips and Salad $10.00
  • Butter Chicken on Rice $12.00
  • 4 Fish, 12 Mussels, 12 Oysters, $4.00 Chips $30.00
  • ANGUS BEEF BURGER $18.00
    • Angus beef patty, vintage cheddar, sweet gherkin mayonnaise, sauerkraut, on a toast brioche bun. Served with rustic fries & aioli
  • FRESH CATCH SPECIAL (+)
    • Check the special board for what’s on offer
  • STREAKY BACON $17.00
  • VEGEPOT
    • Roasted root vegetables, kasandi, mozzarella, baby spinach, aioli swirl & topped with onion jam
  • or CREAMY MUSHROOMS $16.50
  • RIB EYE OPEN STEAK SANDWICH $24.00
    • grilled rib eye fillet cooked to your liking, with streaky bacon, balsamic tomato, leafy greens, onion jam on ciabatta. Served with rustic fries & aioli
  • CREAMY MUSHROOMS $6.00
  • FRENCH TOAST $16.50
    • Cinnamon crusted ciabatta, grilled banana, streaky bacon, blueberry compote, maple syrup & chantilly cream
  • Lemon coconut loaf (GF) $16.00
    • Citrus curd, candied citrus & cream
  • Mussels, smoked kahawai, black olives with salsa, cream cheese & a chilli oil drizzle $20.00
  • -Roast kumara chunks
  • -With spicy breakfast sausages $16.00
  • -With hash mash $16.00
  • Hungry persons feast (GFA) $25.00
    • Bacon, sausages, poached eggs, hash mash with homemade baked beans, creamy mushrooms, compulsory greens, hollandaise and toast
  • Gluten free bases available please add $5.00
  • Chicken, mango, sweet chilli & cream cheese with a chilli oil drizzle $20.00
  • Beef burger n chips $14
  • Vegetarian lasagne w a green salad $17
  • Chicken burger n chips $14
  • Salmon & cream cheese bagel $16
  • Battered mussels $20
    • freshly shucked raw mussels deep fried in a crispy batter served w salad & fries
  • Natural steamed mussel pot $18
  • Creamy mussel chowder $18
    • served w garlic & herb bread
  • Chocolate brownie & vanilla ice cream $12
  • Eggs Benedict
    • Two poached eggs with spinach on toasted muffin with tomato relish and hollandaise sauce
  • Kids pancakes with fruit salad, maple syrup and cream $7.00
  • CLAT $19.50
    • Smoked chicken, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
  • Quick Brekkie $12.00
    • Bacon, toasted bread, tomato relish with two eggs of your choice
  • Smoked Chicken and Mushroom Crepes $18.50
    • Smoked chicken and medley Of mushrooms tossed in a light cream sauce served with savoury crepes and espy garden salad
  • Pancakes
    • Homemade pancakes with maple syrup and cream
  • Prawn and Avocado Salad $14.00
    • Espy garden salad topped with garlic prawns and avocado smash
  • - Bacon $16.50
  • Meat $19.00
    • Spicy beef, ham, salami, bacon, onion
  • Chips $3.50
  • Nutty Vege $23.00
    • Sundried tomato, pinenuts, olives, capsicum, pineapple
  • Pizza Toppings $3.00 extra
    • Chicken, Cashews, Camembert, Cranberry Mangos, Apricots, Anchovies, Shrimp, Peanuts, Pinenuts, Sundried Tomato, Extra Cheese
  • Meat Xcess $24.00
    • Dble beef, dble bacon, dble ham, dble salami, dble cheese, BBQ sauce
  • Bulldozer $21.00
    • Ham, salami, mushroom, pineapple, tomato, garlic
  • Pizza Sauces $1.00 extra
    • except Cranberry
  • Camberry $22.00
    • Cranberry sauce, camembert, chicken
  • Pancake Stack $16.5 add bacon $20
    • served with maple, grilled Banana, Berries & cream.
  • Scallop, Prawn, Parmesan & Prosciutto Salad $20
    • with a citrus & caper vinaigrette$22.50
  • House Baked Breads $15.50
    • with brie, salad greens & chutney
  • Mills Benny $18.50
    • served on toasted Ciabatta w either Bacon or House Smoked Salmon topped w poached Eggs & Hollandaise
  • Seafood Chowder $20
    • fish, prawns, mussels, shrimps, scallop, crusty bread
  • Fresh Fish of the Day $25
    • Waikato Brew Beer Batter, Agria chips, House tartare
  • Roasted Field Mushrooms $18 add Bacon $15.50
    • rocket, parmesan on toasted ciabatta lightly drizzled with creamy Dijon mustard sauce
  • House Baked Breads $6.50
    • w preserve/spread of the day or with creamy brie, salad greens and chutney
  • Chicken $21.00
    • (mozzarella, capsicum, camembert, spinach, fresh thyme)
  • Hawaiian $18.00
  • Capricciosa $18.00
    • (tomato base, mozzarella, ham, artichokes, olives)
  • Zucca $21.00
    • (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)
  • Garlic focaccia $10.00
  • Romana $18.00
    • (tomato base, mozzarella, anchovies, capers, olives)
  • Margherita $17.00
  • Marinara $15.00
    • (tomato base, oregano, garlic)
Tidal Takeaways

Tidal Takeaways

location

Address

183 Kapanga Rd, Coromandel, Coromandel

phone

Phone

078668023

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Quick Bites

Location
183 Kapanga Rd, Coromandel, Coromandel
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