Tidal Takeaways in Waikato Menu

Spanish Rice $22.90
- Chorizo, mussels, prawns, bell peppers, coriander, lime & chilli oil
-Roast garlic
Steak Sandwich $21.90
- Sirloin steak, toasted sourdough, onion rings, lettuce, tomato, Aioli, steak fries
-Bacon
-Bacon $16
Coromandel Mussels $16.90
- Fragrant yellow curry sauce, crusty bread
Freshly Baked Loaf $12.50
- Sunflower and honey loaf, garlic & herb butter
-Kumara fries, aioli

Crispy chicken wing terrine $20.00
- Chicken skin, market mushrooms, tart fin
Wild Red deer carpaccio $22.00
- Juniper cure, roasted beetroot,toasted hazelnut
Broccolini, almond brown butter, garlic and lemon $88.00
Menu available when dining in bar area only
Free range chicken $38.00
- Coq au vin’, pearl onions, bacon lardons, parsley crumb
Selection of handcrafted breads $12.00
Provincial seafood pot au feu $21.00
- Served with rouille
Bistro’s fish and chips $36.00
- Hand chopped tartare sauce, malt vinegar wafer

Bacon & eggs $8.90
check the board @ the counter for today’s soup/chowder (in the cooler months only) n/a
Mini chicken burger & curly fries w/ sauce $ 12.00
French toast (brioche) $16.90
- w/ bacon, banana & maple syrup
Eggs / toast / fried potatoes $3.00
Omelette / ham & cheese $16.90
Wedges $12.50
- w/ sour cream & salsa
Chicken & mushroom quesadilla $17.90
- served w/ salsa & sour cream

Pizza bases: original, deep pan, thin & crispy or gluten free cooked or freshly prepared by us for you to cook at your leisure N/A
Pare's famouse seafood chowder $12
- With crab, shrimbs, mussels and salmon
BBQ chicken $12 / $15
- Roast chicken, BBQ sauce
Chicken cranberry $12 / $15
- Roast chicken, cranberry sauce
Junior snack box $5
- Chips or wedges +nuggets + sausage bites
Macroni cheese $8
- With ham, onion and tomato
B&T $11 / $14
- Bacon & tomato
Italian $11 / $14
- Salami, olives, capers, onions

Curly fries $8.50
Healthy breakfast with seasame crusted avo, mushroom, compari tomato, poached egg & whipped feta on seed & nut toast. $18.50
Vietnamese pork belly salad with rice noodle & chilli caramel $18.00
Al Brown's Best Ugly Bagels $12.50
- Pastrami, gherkins, mustard & cheese
Additional sides $6.00
- House smoked salmon
Bacon butty with free range bacon on tank loaf with rocketfuel & aioli $8.50
Char sui pulled pork tacon $13.00
Agora fried chicken $15.50

Mango Lassi (4pcs) $5.00
Vegetable Biryani $15.00
- Basmati rice cooked with mixed vegetables , special spices and herbs
Peshwari Naan $5.00
- Naan stuffed with dried fruits, nuts and coconut
Gosht Biryani $17.00
- Basmati rice cooked with lamb, special spices and herbs
-(H) $11.00
Plain Naan $2.50
Achari Chicken $17.00
- Chicken gosht, onion, tomato gravy with pickle sauce, garnished with cashews
Butter Lamb $16.00
- Boneless lamb pieces cooked in spices nad creamy tomato sauce

Eggs benedict $16.50
- Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
Bacon & eggs $13.00
- Streaky bacon, eggs and toast
American hotdog & fries $7.50
- American hotdog with tomato sauce, mustard and cheese, served with fries
Continental breakfast $11.00
- Muesli, fruit, yoghurt and toast with spreads
Creamy mushrooms $17.00
- Button mushrooms, chorizo sausage & spinach in a balsamic mustard cream sauce
Thai beef salad $17.00
- Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
Beef & bacon burger $18.50
- Nz beef pattie, streaky bacon and a chipotle relish with salad greens and fries
Snack bowl $10.50
- Wontons, samosa and spring rolls with chilli sauce and aioli

Panini $12.90
- Chicken or Bacon with Chutney and Salad
Eggs on Toast $8.90
- Made however you choose
Nachos $13.50
- Beef and Tomato with Corn Chips and Sour Cream
Wedges $14.90
- Caramelized Onion, Bacon, Cheese and Sour Cream on Top
Toastie Sandwich $7.90
- Choose 3 fillings: Ham, Cheese, Pineapple, Mushroom, Tomato
Light All Day Breakfast $13.50
- Tomato, Sausage, Egg, Hashbrown, Toast, Mushroom, Bacon
Fish, Chips and Salad $14.90
- With Lemon Wedge and Battered Bread
Eggs Benedict With Wood Smoked Salmon $16.90

Octopus Confit $20.00
- Served with Kalamata olive and coriander aioli
Potato Gratin $10.00
Chocolate Pate $18.00
- Served with fresh seasonal berries a homemade caramel sauce and hokey pokey ice cream (Gluten Free)
Almond Pancakes $18.00
- Served with berries compote, apple syrup and vanilla mascarpone
Lamb and Mushrooms $37.00
- Grilled pistachio lamb rack served with a mushroom jus and wild roasted mushrooms
Mashed Kumara with Manuka Honey $8.00
Smoked Salmon $19.00
- Accompanied with potato hash, scrambled eggs, baby spinach and beetroot relish & dark rye bread
Trio of Ice Cream $18.00
- New Zealand Kapiti Ice cream

Chicken Liver Paté $13.50
- With apple and fig jam, baked ciabatta and olive oil
Big Breakfast $22.50
- Poached eggs, streaky bacon, local made sausages, tomato, grain toast and crispy potato
Chefs Soup of the Day $13.00
- Served with warm bread and butter
Seafood Broth $20.00
- Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
Bread Selection $13.00
- A selection of hot breads with house made dips
Crinkle Cut Fries $6.00
Pork Tacos $15.00
- Three soft tacos pulled pork fresh apple, peanuts and blackened chilli mayo
Vegetable Salad $17.00
- Roast kumara, pumpkin, red onion, feta, crispy chickpeas, spinach and apple kasundi relish

Triple C $19.00
- Tomato base, mozzarella, chicken, camembert, cranberry sauce
1 piece $17.00
* Garlic, herb and rock salt
Horopito Lamb Shank $27.00
- Presented on mashed potatoes with seasonal greens and red wine jus
Countryside $19.00
- Tomato base, mozzarella, fresh tomato, mushroom, spinach, camembert
Hash brown $5.00
H.V.H Seafood Chowder $15.00
- A house specialty served with toasted garlic bread
Bacon and Eggs $16.00
- Bacon and eggs on warm Ciabatta bread either poached, fried or scrambled egges with Hollandaise sauce

Romana $18.00
- (tomato base, mozzarella, anchovies, capers, olives)
Pecos $21.00
- (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
Hawaiian $18.00
Porco $21.00
- (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)
Marinara $15.00
- (tomato base, oregano, garlic)
Garlic focaccia $10.00
Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)
Capricciosa $18.00
- (tomato base, mozzarella, ham, artichokes, olives)

Roasted Pumpkin and Buffalo Ricotta Tortellini $21
- With cauliflower cream, cashew, leek, parmigiano reggiano
-tempura with soy mirin and seaweed salad $24/48
Market Fish $37
- Explained by your wait staff
Turmeric and Sweet Potato Gnocchi $35
- Artichoke purée, artesian smoked mozzarella, olive soil, pickled pumpkin, spring greens, fresh mint and tamarind relish
Chicken Soup $18
- French onion dumpling and gruyere gratin, truffle, parsnip
-Heirloom carrots, Sweetree honey, toasted macadamia $8
-French fries, salt and vinegar seasoning - $8
Cheese Board
- All served with freshly grilled ciabatta, falwasser crackers and quince paste

Nearby Sample Menus