Toast It in Wellington Menu

TOASTIES TOASTIES
  • Chicken, Bacon, Red Onion, Aioli
  • Toasties $7.50
  • Combo $12.50
  • Ham, Gherkins, Seeded mustard
  • Bacon, Caramilised Onions, Camembert
  • Chicken, Basil Pesto, Tomato
  • Cajun Chicken, Jalapenos, Spicy Tomato Relish
  • Roasted Red Peppers, Spinach, Olives, Feta
  • Combo = Toastie + Fries + Soda or Coffee (Shake + $2.00
  • Gluten free +$2.00
MAKE YOUR OWN MAKE YOUR OWN
  • Cheddar + 1 Filling $5.50
  • Cheddar + 2 Fillings $6.50
  • Cheddar + 3 Fillings $7.50
SIDES SIDES
  • Shoestring Fries $3.50
    • With tomato relish and aioli
FILLINGS FILLINGS
  • Meats $2.00
  • Ham
  • Bacon
  • Chicken
  • Cajun Chicken
  • Egg
  • Sauces $1.00
  • Aioli
  • Basil Pesto
  • Spicy Tomato Relish
  • Tomato Relish
  • Wholegrain Mustard
  • Hollandaise
  • Cheeses $2.00
  • Cheddar
  • Camembert
  • Feta
  • Veggies $1.00
  • Spinach
  • Tomato
  • Red Onion
  • Caramelised Onion
  • Olives
  • Jalapenos
  • Pineapple
  • Roasted Red Peppers

Nearby Sample Menus

  • STEAMED BEANS $11.00
    • with oyster sauce, fried garlic, sesame seeds
  • BANG BANG CHICKEN SALAD $25.00
    • Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
  • POULET AU CARAMEL $28.00
    • Pan roast lemongrass & turmeric chicken, lap-cheong, kumara fondant, green beans, chili caramel, candied peanuts, kaffir lime leave
  • PAPAYA SALAD $20.00
    • Fresh young papaya with long beans, carrots, cherry tomatoes, Vietnamese mint, coriander, peanuts, sweet chili, mandarin & soy, cripsy shallots. Add grilled chicken $5.00
  • LA VONG FISH $29.00
    • Hot & Sour fried FOD in lemongrass, turmeric, galangal, & roasted kapi with fresh dill, coriander, Veitnamese rice crackers, fried shallots. Served on rice noodles. Ask our staff for today's Fish of the Day
  • BROKEN LEAVES $13.00
    • Bitter chocolate mousse, salted pastry, vanilla & cassia anglise, burnt white chocolate, mandarin puffs
  • CHICKEN NOODLE SOUP $17.00
    • Grilled turmeric chicken, flat rice noodles, braised shitake, sprouts, ginger broth, fresh herbs, crispy shallots
  • CHICKEN PARFAIT $11.00
    • 5-spice & port wine free range chicken lier parfait with fig jam, fried house made bread
  • Chicken liver parfait with PX jelly $15 / pot
  • Rulo de cabra $9.5
    • soft, goat
  • Gorgonzola piccante $9.5
    • blue, cow
  • Valdeón $11
    • blue, mix
  • Three lamb cutlets with samfaina $27
    • extra cutlet +$7
  • Patatas bravas $7
    • agria potatoes, spicy tomato sauce & aioli
  • Half a free range chicken, olives, tomato & lemon salad $28.5
  • Shellfish steamed in white wine $13.5
  • TARTS (PASTRY) $7.50
  • QUASADILLA $8.00
  • SALMON $6.90
  • BURRITTOS $9.50
  • SIDE OF SALAD $5.00
  • SALAD (FULL) $7.50
  • FRIENDS $5.00
  • BRIE CHEESE $4.90
  • SPRING ROLL $2.80
  • KUMARA CHIPS $5.50
  • CORN FRITTER $2.50
  • POTATO FRITTER $0.90
  • PINEAPPLE FRITTER $2.00
  • SAUCY DOG $2.70
  • CHEESEBURGER $5.00
  • SCALLOPS(EACH) $2.00
  • CARNE $19.00
    • fresh tomato sauce, mozzarella salami ham + pepperoni sausage
  • CHIPPIES $6.00
  • SNIKERS GF $5.00
  • CHILLI CHEESE QUESADILLA $10.00
  • MARGHERITA $15.00
    • fresh tomato sauce, mozzarella, basil, parmesan cheese, olive oil
  • CAPPRICCIOSA $18.50
    • fresh tomato sauce, mozzarella olives, mushrooms, ham+oregano
  • QUATRO FORMAGGI $18.50
    • cream sauce, mozzarella, blue cheese, feta, parmigiano cheese
  • INFERNO $19.00
    • fresh tomato sauce, mozzarella, chillies, pepperoni sausage, olives, anchovies+ oregano
  • Stir Fried Beef [Topside] Slices with Assorted Vegetables $19.80
  • Stir Fried Shredded Pork with Egg, Cucumber & Black Fungus (Wood Ear) $20.80
  • -500g (10pc) $38.00
  • -Pan Fried Prawn & Chives Pancake 3pc
  • -Deep Fried Wontons
  • - Bok Choy $17.80
  • -Orange Beef º
  • -Ice Cream Sundae
  • Garlic Prawns Chow Mein $14.90
  • Lasagne $3.00
  • Vegetable $10.90
  • Curry Roll (Home Made) $2.50
  • Combination Noodles Soup $9.90
  • Pineapple Fritter $2.00
  • Chicken patty $5.00
  • Seafood Nash Goreng $13.90
  • Satay Sauce $12.90
    • chicken, beef or pork
  • Phad Thai Noodle $13.50
    • chicken, beef or pork
  • Grilled Chicken with Satay Sauce $12.90
  • Vegetables Spring Rolls (v) $6.50
    • 5 pcs
  • Crispy Pork with Bok Choy $13.90
  • Steamed / Fried Chicken Noodle Soup $12.90
  • Deep Fried Chicken with Mixed Vegetables $14.50
  • Garlic & Pepper Pork $12.90
    • chicken, beef or pork
  • Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)
  • Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
  • Rogan Josh - Traditionally cooked lamb pieces made with our special sauce of onions, tomatoes, yoghurt,coconut cream and fresh herbs. $11.90 (Served with one Naan and serving of rice)
  • Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
  • Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00
  • Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
  • Dal Masala - Lentils simmered in a masala sauce with garlic and cumin. $8.50 (Served with one Naan and serving of rice)
  • Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
  • Confit Duck $28.50
    • Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
  • Panna Cotta $13.00
    • Orange panna cotta served w berry coulis & plum ice cream
  • Artisan Bread Board $7.50
    • Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
  • Vegetarian Gnocchi $21.50
    • Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
  • Eton Mess $12.00
    • Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
  • Antipasto Platter $18.00
    • Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
  • Baby Spinach & Tofu Salad $14.00
    • Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
  • Bistro 169 Lamb Rump $26.50
    • Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
  • Chicken & Chinese vegetables $9.50
  • Spring Roll each $2.00
  • Prawn Cashew Nut $13.00
  • Lemmon Chicken $10.00
  • HOT ROLL COMBO $9.00
    • charcoal chicken 9" roll, gravy, Reg chips +420ml coca cola drink
  • Combination Seafood & Vegetables $11.00
  • Chicken Cashew Nut $11.00
  • BBQ Pork Sweet & Chilli Vegetables $9.50
  • Whittaker choc mousse cake $7.50
    • w/ cream or yoghurt
  • Bacon, avocado, tomato jam & poached eggs $15.00
  • Slow cooked saucy lamb $16.50
    • w/ onion jam, greens, cucumber & mint yoghurt
  • Pumpkin falafel salad $15.00
    • w/ chickpea, feta, tomato dressing & greens
  • Toasted banana bread $12.00
    • w/ vanilla ricotta & caspberry compote
  • Sticky lemon yoghurt cake $5.00
  • 1/2 anavo $15.00
    • w/ pickled chilli & sunflower seeds on toast
  • Pulled pork $7.00
  • MAINS
  • Salmon Fillet served with fresh dill, salad & wedges $25.00
  • Spicy Lamb Salad - Roasted Lamb cooked in our special nut/spice mix served with a lemon and black pepper yogurt sauce $25.00
  • Salmon Fillet served with fresh dill, salad & wedges $25.00 DF
  • On The Side
  • Hightide Cafe Vegetarian Salad - Our signature salad served with avocado oil roasted seeds & dill mayo $15.00
  • Eggs Benedict w/ ham off the bone & hollandaise $20.00
  • Salmon Mashcake w/ a poached egg, hollandaise & salad $18.00
  • Salty Fish and Chicken Fried Rice $12.50
  • Beef Fried Rice Noodle $11.00
  • Soya Sauce Chicken Leg on Rice $11.00
  • Roast Duck on Rice $13.00
  • Brisket on Rice $11.00
  • BBQ Pork & Roast Pork on Rice $12.50
  • Duck Meat Fried Rice $13.00
  • Sweet and Sour Pork on Rice $11.50
  • Sweet and Sour Chicken
  • Egg Fried Rice $4.50/ $8.00
    • small/ large
  • BBQ Pork Fried Rice $7.50/ $13.50
    • small/ large
  • Sichuan Bean Curd
    • with Bai Choi
  • Chicken Fried Rice $7.50/ $13.50
    • small/ large
  • Beef Ho-fan
    • with Soy Sauce
  • Sichuan Spicy King Prawns
  • Crumbed Scallops
Toast It

Toast It

location

Address

103 Vivian Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048017297

clock

Opened hours

Monday: 10:00-18:00, Tuesday: 10:00-18:00, Wednesday: 10:00-18:00, Thursday: 10:00-18:00, Friday: 10:00-18:00, Saturday: 10:00-17:00, Sunday: 10:00-17:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food

features

Features

Lunch

Location
103 Vivian Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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