Toast It in Wellington Menu

Tiramisu $7
Beef portafogliogorgonzola & mushroom $16
Salame, capsicum & chili $12
San Marzano tomatoes, mozzarella & basil $10
Nutella trufflescoconut, hazelnut & strawberry $6
PanzancllaTuscan bread salad $9
Roasted potatoes, gorgonzola & grana $10
Broccoli & provolone sformato $15

Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50

GINGER & APPLE CRUMBLE $9.90
- cinnamon smoked ice cream
DOUBLE HERB CRUMBED BEEF SCHNITZEL $20.90
- red wine gravy seasonal vegetables & fat bird chips or mash
DILL & GARLIC PRAWNS $11.90
- popcorn capers cos lettuce sauce & basil pesto
GARLIC BREAD $7.90
- add cheese $2.50
ONE FAT BIRD CHICKEN LIVER & BLACK PEPPER PATE $12.90
- red wine onions crostini & gherkins
MUSHROOM & VEGETABLE PIE $20.90
- puff pastry lid mash or fat bird chips
THE MAC BIRD BURGER $19.90
- 200g beef patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
THE FAT BIRD $23.90
- 200g beef patty, streaky bacon, black pudding, braised red cabbage, red wine onions, cheddar & one fat Bird special sauce

Blue Cheese & Walnut Tart $22.00
- Blue Cheese, Walnut and Balsamic Onion Tart, served with Rocket, Pear and Fennel Salad
430g Rump $33.50
Crumbed Calamari $15.50
- With Chilli Mayo and Lemon
Bangers & Mash $23.50
- Pork and Sage Sausage on Whipped Garlic Mash with Red Wine Jus, Sauerkraut and Crackling
Jerk Chicken $24.50/ $34.50
- Twice Cooked Jamaican Style Marinated Chicken served with Coleslaw and Mash (Half/ Whole)
500g Sirloin $39.50
Malibu Panna Cotta $14.00
- Malibu Panna Cotta with Caramelised Pineapple and Toasted Coconut
Beef Nachos $18.50
- Spicy Beef Mince with Chilli Beans served on Corn Chips, Guacamole, Salsa, Melted Cheese and Sour Cream

Yellowfin tuna, turmeric & coconut dressing, pickled cucumber 18
Grilled flat bread, sweet spices, charred eggplant relish 10
Beef sliders, smoked cheddar, habanero mustard, iceberg, chive cream 18
Fig & blue cheese flatbread, prosciutto, rocket, mozzarella 15
Salt & pepper squid, Nam Jim dressing 10
Cider poached pear salad, blue cheese, pickled fennel, macadamia 13
Triple cooked hand cut fries, aioli 9
Black Doris plum, Kraken rum, lemon curd and dark ghana trifle 14

Moqueca (g/f) $20/$38
- Bahian seafood stew of prawns, red cod, mussels, capsicum, tomato, coriander, coconut milk, w. biro biro rice. Single serve or share a pot for two
●Maple roasted kumara salad w. black bean & cashew bolinhos, pickled beetroot, radicchio, habanero coconut yoghurt dressing (v*) $21.00
Sides Also Available.
-add bacon $3.00
-add shredded chicken $5.00
Rosemary & garlic fries (v, v*) $5.00
Marinated steak espétinhos, baby potato, red onion w. smoked paprika tomato chutney (3 skewers, g/f) $14.00
●Quesadilla of the day $14.00

Kotakota Rīwai - Fries $9
- beer battered fries, aioli
Parāoa Parehe-Pizza Bread $10
- Parmesan and Watercress Pesto Pizza Bread
Rīwai Mākahi- Wedges $9
- potato wedges, sour cream
Mīti Kōnatunatu - Mince $17
- Rēwena toast, stewed beef mince, root vegetables topped with a soft poached egg
Poaka Whakapaoa Hūhunua - Honey Bourbon Pork Ribs $22
- Sticky slow cooked honey bourbon pork ribs with bbq sauce
Egg (x1), Tomato- Fresh or Cooked,Breakfast Sausage (x1) all $3
Heihei - Chicken Wings $16
- Hot sticky BBQ and bourbon chicken wings, sour cream. add small fries $5
Hēki Kakato - Eggs Benedict With Horopito Hollandaise $16
- Florentine – spinach

Pancakes $12.00
- Stacked and topped with pan-seared bacon and banana served with maple syrup
Pasta of the Day $17.00
- See our blackboards for this weeks special
Peri Peri Devil Chicken $21.00
- Peri Peri base, cajun chicken, capsicum, red onion, chorizo, garnished with chilli flakes and sweet chilli
Eggs Bene $15.00
- Choose from either of the classics: Traditional bacon or smoked salmon with baby spinach, topped with poached eggs and hollandaise sauce
Chicken and Cranberry $21.00
- Chicken, brie and cranberry sauce
Sandbar Chicken $24.00
- See our blackboards for this weeks special
Cheesy Garlic Bread $7.00
- Topped with our special cheese blend
Sandbar's Big Breakfast $19.00
- Grilled kransky, bacon, tomatoes, fried potato, creamy mushrooms, toast and 2 eggs

Gelato Misto o Vaniglia Affogato a Piacere $14.50
- Mixed gelato or vanilla gelato with one topping of your choice
Extra Bread $5.50
Tagliatelle alla Bolognese $25.50
- Pasta ribbons with meat ragu sauce
Pesce alla Griglia contomate Oliva Caperi Salsa $32.50
- Pan grilled fresh fish fillet with tomato, olives, and capers
Pappardelle con Anatra $27.50
- Large pasta ribbons with braised duck sauce
Grigliata Impanata di Pesce $19.50
- Grilled prawn, squid and mussels in herbed bread crumbs
Pollastrello al Timo $29.50
- Grilled small chicken, thyme, citrus, and spinach
Trio Classico(ideal to share) $22.50
- Trio of tiramisu, vanilla pannacotta and chocoate salame with gelato

Baklava $3.20
Lamb Sml $9 / Lrg $10
Mixed Vege $8.5 / $9.5
Zucchini & Carrot $8 / $9
Small $4.00
Lamb Sml $6.50 / Lrg $8.50
Vege $12.50
Tea $2.50

Wonton $0.90
Crumbed Veggie Pattie $2.50
Crumbed Prawn Cutlet $1.50
Pineapple Ring $1.70
large $6.00
Cheeseburger $4.50
Sausage $3.00
5 Fish, 4 Potato Fritters, 2 Scoops of Chips $26.00

Ice Cream Sundae $6.50
- W/ selection of either chocolate or mixed berry sauce
Vivant Chicken Burger $22.00
- Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot and horopito relish, marinated feta & rustic fries
Bangers & Mash $12.00
- W/ gravy
Chef's Creation POA
- Please ask our helpful staff about today's creation
Rustic Fries W/ Tomato Sauce $7.50
Rustic Fries w/ Tomato Sauce $6.00
Vivant Chicken Burger $22.00
- Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot & horopito relish, marinated feta and rustic fries
Homemade Warm Double Chocolate Brownie $12.50
- W/ chocolate sauce & vanilla ice cream

Fettuccine $15
- cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
Chicken sandwich $16
- Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
Lemon chicken $10
- sticky lemon sauce, toasted sesame seeds, served with steamed rice.
Curry chicken $10
- Japanese mind curry, potatoes and carrots, served with steamed rice.
Sweet sour chicken $10
- pineapples, toasted sesame seeds, served with steamed rice.
Beef burger $14
- lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
Open steak sandwich $20
- scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
Caesar salad $17
- cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken

EGGS BENEDICT $17.00 / $19.00
- with bacon / ham / spinach or wood roasted salmon
PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
- with roast pumpkin + basil
CREAMY CATS PORRIDGE $10.50
- apple, sultana + cinnamon or apricot, almond + vanilla
FRENCH TOAST $18.00
- with bacon + banana or modes berry compote + banana & maple syrup
ANTIPASTO PLATTER $20.00
TOAST with Choice of spread + butter $5.50
FREE RANGE CHICKEN + BACON SALAD $18.50
CREAMY GARLIC MUSHROOMS $12.50
- on toast or fettucine

Quiche $5.20
Vegetable
- silverbeet, capsicum, cauliflower, carrot, onion, tomato, mushroom, chili and curry powder with cheese topping
Quiche
- bacon Egg Cheese and vegetales
Mince Savouries
- Quality beef mince with added vegetables
Potato Top
- Creamy potato topping on Quality beef mince
Chicken, Cheese & Mushroom
- Diced chicken thigh with cheese, mushroom and mixed vegetables
Steak & kidney
- Traditional Steak and kidney
Potato top Savoury
- Quality lean mince with added vegetables

Toast It in Wellington Menu

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Toast It

Wellington Region > Wellington > Toast It

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

103 Vivian Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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