Toast It in Wellington Menu

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Chicken, Bacon, Red Onion, Aioli
Toasties $7.50
Combo $12.50
Ham, Gherkins, Seeded mustard
Bacon, Caramilised Onions, Camembert
Chicken, Basil Pesto, Tomato
Cajun Chicken, Jalapenos, Spicy Tomato Relish
Roasted Red Peppers, Spinach, Olives, Feta
Combo = Toastie + Fries + Soda or Coffee (Shake + $2.00
Gluten free +$2.00

Cheddar + 1 Filling $5.50
Cheddar + 2 Fillings $6.50
Cheddar + 3 Fillings $7.50

Shoestring Fries $3.50
- With tomato relish and aioli

Meats $2.00
Ham
Bacon
Chicken
Cajun Chicken
Egg
Sauces $1.00
Aioli
Basil Pesto
Spicy Tomato Relish
Tomato Relish
Wholegrain Mustard
Hollandaise
Cheeses $2.00
Cheddar
Camembert
Feta
Veggies $1.00
Spinach
Tomato
Red Onion
Caramelised Onion
Olives
Jalapenos
Pineapple
Roasted Red Peppers

Nearby Sample Menus

Smoked salmon $ 19
- frisée salad / soft egg /potato crouton / cucumber
Salad $ 9
- avocado / cherry tomato / lemon dressing
Soup of the day & sourdough $ 14
Roasted brussel sprouts $ 9
- apples / speck
Baby potatoes $ 9
- sour cream / bacon
Smoked salmon rillettes $ 16
- grilled sourdough / house pickles
Market fish $ 25
- lentil risotto / braised fennel / salsa verde
Blueberries $ 13
- citrus curd / white chocolate gelato / elderflower

SMOKED BEEF MEATBALLS $11.00
- Manuka smoked rump with homemade barbecue sauce
SMOKED WINGS AND SKINS $13.00
- chicken wings, pork crackling & potato skins
Thick and chunky fries $7 / $11
LAMB BURGER $18.50
- house ground lamb with minted yogurt
LUNCH STEAK & FRIES $19.90
- 200gm rump, onion rings & garlic butter
BRIOCHE BREAD & BUTTER PUDDING $6.00
- add cheese fondue $2.00
LAMBS FRY $17.50
- thick cut bacon, fried mash, porter gravy & caramelised onion

MUSSELS $1.00
CHICKEN CURRY $10.50
NASI GORENG $11.00
CHICKEN $10.00
GENUINE PAUA FRITTER $5.50
CHICKEN BLACK BEAN $10.50
BACON BURGER $3.70
CORN FRITTER $2.20

CHICKEN NUGGETS(EACH) $0.90
MUSSELS(EACH) $1.00
HAMBURGER $4.50
FISH $3.80
HAWAIIAN BURGER $5.00
FISH GRILLED $4.30
FISH CAKES $2.50
FISH CRUMBED $4.30

Falafel Salad $ 9.50
All iskender dishes are served with rice, hummus, tabuli, jajil and salad
Optional
Kofta (Small/Large) $ 11.50/$14.50
- meatballs
Mixed Vege Salad $ 10.00
Mixed Vege $ 10.00
Tabuli $ 4.50
Lamb & Falafel $ 11.00

GRILLED HALLOUMI $18.00
- on seasonal salad with hummus
EGGS BENEDICT $18.00
- two poached eggs on English muffin with bacon
HOT CHICKEN SALAD $18.00
- with feta and olives sweet chili and lime
FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/with bacon
THAI CHICKEN CURRY $18.00
- served with rice
LOX $18.00
- scrambled eggs & salmon on toast with cream cheese
GARLIC PRAWNS & MUSHROOMS $18.00
- on a seasonal salad
BACON, LETTUCE & TOMATO $16.00
- on toasted bread with garlic butter & aioli

Haggis $19
- Haggis, pineapple, rocket on a tomato base with mozzarella.
Berry Cheese Cake $11
- Mixed berry cheese cake with vanilla bean ice cream.
Mozzarella $1.5
Pork Burger $19
- free-range pulled pork with fresh greens, tomato slices, mozzarella, slaw & hefeweizen aioli on a lightly toasted bun.
Aged Beef Sirloin 200g $22 300g $30
- cooked to your liking and served with fries and a fresh salad. Your choice of the following sauces: peppercorn, bearnaise or blue cheese.
Ploughman’s Platter $55
- freshly baked sliced loaf served with a selection of cold meats, pickles, aged cheddar, blue cheese and crackers. Served with tomato relish, piccalilli and English mustard
Mississippi Mud Cake $12
- Decadent, warm mud cake smothered in Fork Brewing’s chocolate stout with vanilla bean ice cream.
Crinkle Fries $8.5
- with hefeweizen aioli and tomato sauce.

Eggs Montreal $17.50
- with salmon & hollandaise
Porridge $9.00
- with cream and brown sugar
Kedgree $19.00
- with smoked fish, soft boiled egg, parsley & lemon
Dressed Mixed Leaves GF $8.00
Tomato & Avocado $8.00
- salad with cherry vinaigrette GF
Saganaki(flaming cheese) $15.50
- panfried kasseri cheese flamed with Brady, served with sourdough
Island Bay Bacon $14.00
- free range eggs on sourdough or Vogels
Gluten free bread $2.00

TASTER $7.00
- 2 satays, 1 wrap, 1 roti, 1 rice
HUNGER BUSTER $15.00
- 5 satays, 2 wraps, 2 rice, 1 roti, salad
THE DUO $10.00
- 2 satays, 2 wraps, 2 rice, 1 roti
Summer Roll $2.50
Fried Rice $6.00
GRILLED CHICKEN
- grilled chicken, cucumber, herbs, pickle
TRADITIONAL
- grilled chase pork, pate, cucumber, pork rolls, pickle, herbs
TERIYAKI CHICKEN ON RICE 7 SALAD $10.00

CHICKEN DRUM AND CHIPS $5.20
3 CHICKEN DRUMS $5.80
STEAK $12.50/$11.50
STEAK EGG TOMATO ON RICE $13.70
BBQ PORK $12.50/$11.50
CRAB STICK $3.00
SHRIMP-PINEAPPLE-CASHEW NUTS VEG $17.10/$16.70
HAMBURGER BEEF $4.40

Cream Cheese & Avocado
Teriyaki chicken
Tuna
Spicy chicken
O’Nagiri $2.50
Chicken on Rice $6.90
Miso $2.50
vegetarian Roll

Popcorn Shrimps $7.00
Pickled Cabbage Beef Noodles Soup $13.00
Sweet and Sour Fish Fillet $16.90
Pan Fried (8 pcs) $9.50
Crispy Fried Pork Spare Ribs (with bones) $8.00
Fish Fillet in Spring Onion Oil $18.90
Pork Black Bean Sauce on Noodles $11.90
- (contains vegetable)
Thinly Sliced Beef Brisket in Soy Broth $15.90

Roast Duck on Rice $13.00
Brisket on Rice $11.00
Beef Fried Rice Noodle $11.00
Gong Bao Chicken on Rice $11.00
Orange Beef on Rice $13.00
Brisket Noodle Soup $12.00
Won Ton Noodle Soup $11.00
Vegetarian Fried Rice $10.50

Yellow Curry $12.50
- Yellow curry with choice of chicken, beef or pork
Mussamun Curry $12.50
- Mussamun curry with choice of chicken, beef or pork
Lak Sa $12.50
- Choice of chicken, beef or pork
Chicken Satay $7.50
Tom Yum Soup $12.50
- Hot and sour soup with choice of chicken or tofu
Pad Thai $12.50
- Pad Thai with choice of chicken, beef or pork
Cashew Nuts $3.00
Thai Noodle Soup $12.50
- Thai soup with choice of chicken, beef or pork

Double Bridges
- Olive Oil, Mozzarella, Bacon, Red Onion, Blue Cheese, Caraway Seeds, Watercress & Cracked Pepper
The Valley Vegetarian $20 Each
- Olive Oil, Mozzarella, Caramelised Pears, Pistachios, Goats Cheese Chèvre & Red Onion. Topped with Rocket & Balsamic Crema
Assortment of Bread & Dips $20
- Lemon & Fennel Olive Oil, Fig Balsamic, Smoked Paprika & Preserved Lemon Hummus, Fragrant Baked Olives, & a Selection of Baked Focaccia & Pizza Breads(V, GF on request)
Aloha
- Tomato, Mozzarella, Ham & Pineapple
Walnut & Herb Crusted Fish, Tarator Style $32
- – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
Ginger & Soy Lamb Skewers $14
- Honey Gingered Yoghurt
Grilled Venison, Cumberland Sauce $32
- Served with Salsa Verde Roasted New Potatoes & a Salad of Baby Greens, Goats Cheese Chèvre, Crispy Bacon, Dried Strawberries & Sunflower Seeds. Drizzled with Balsamic Crema(GF, DF on request. Subject to Availability)
Fragrant Baked Kalamata & Spanish Olives $6.50
- Warmed with Garlic, Rosemary, Oregano & Lemon(V, GF, DF)

Toast It

Wellington Region > Wellington > Toast It

Address

103 Vivian Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

048017297

Opened hours

Monday: 10:00-18:00, Tuesday: 10:00-18:00, Wednesday: 10:00-18:00, Thursday: 10:00-18:00, Friday: 10:00-18:00, Saturday: 10:00-17:00, Sunday: 10:00-17:00