Toast It in Wellington Menu

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Chicken, Bacon, Red Onion, Aioli
Toasties $7.50
Combo $12.50
Ham, Gherkins, Seeded mustard
Bacon, Caramilised Onions, Camembert
Chicken, Basil Pesto, Tomato
Cajun Chicken, Jalapenos, Spicy Tomato Relish
Roasted Red Peppers, Spinach, Olives, Feta
Combo = Toastie + Fries + Soda or Coffee (Shake + $2.00
Gluten free +$2.00

Cheddar + 1 Filling $5.50
Cheddar + 2 Fillings $6.50
Cheddar + 3 Fillings $7.50

Shoestring Fries $3.50
- With tomato relish and aioli

Meats $2.00
Ham
Bacon
Chicken
Cajun Chicken
Egg
Sauces $1.00
Aioli
Basil Pesto
Spicy Tomato Relish
Tomato Relish
Wholegrain Mustard
Hollandaise
Cheeses $2.00
Cheddar
Camembert
Feta
Veggies $1.00
Spinach
Tomato
Red Onion
Caramelised Onion
Olives
Jalapenos
Pineapple
Roasted Red Peppers

Nearby Sample Menus

Nyonya (med) n/a
- traditional curry with potatoes
Otak-Otak $14.90
- Steamed marinated fish fillets served with kerabu salad and jasmine rice
Hokkien Char (v)(gf)(pf) $13.90
- Braised egg noodles with chicken & prawns served with sambal on the side
Mee Siam (v/gf) $8.90/ $12.90
- Thin rice noodles fried with dried shrimp & tofu served with condiments (Basic/ with curry)
Koay teow Thing (gf) $15.90
- Plat rice noodles in a clear broth topped with chicken, fishballs and prawns
Jasmine Rice $2.90
Taukua Sumbat (v) $6.90
- Deep fried stuffed with asian slaw, served with our popular homemade peanut sauce
Hokkien Char (v)(pf) $15.90
- Braised egg noodles with chicken & prawns served with sambal on the side

Granola $10.50
- Yoghurt & Fruit Compote
Viennese Breakfast $18.50
- Soft boiled Egg, Ham, Emmental Cheese, a variation of Dips, Butter, Apricot Jam & House Bread
European Style Creamy Spinach $16.50
- Topped with poached Eggs & a side of roast Potatoes
Kas´Nockn´´ $19.50
- Austrian style Mac`n Cheese, With leafy salad
Lamb Cutlet, Herb Butter & Green Beans
-Add Bacon Or Sausage $15.00
Soup Of The Day $11.50
- With toasted house bread
Cheese Platter $21.00
- A fine selection of 4 cheeses with fruit paste

Thigh or Breast $3.20
Chicken Dinner $15.00
Corfu $9.90
- (120gm meat patty, bacon, camembert, salad, tomatoes, avocado, onions & aioli)
Tarakihi $9.00
Lasagne $3.20
Oysters Subject to season
Crumbed Fish $4.00
Fish Cake $2.50

Big Breakfast - Streaky Bacon, Pork Sausage, Poached Or Scrambled Eggs, Roast Mushroom, Campfire Beans, Hashbrowns $21
Choose From Sourdough, Multigrain Or Gluten Free And Paleo
Spinach + Kale $5
Eggs Benedict With Streaky Bacon, Hollandaise Sauce $17
Grilled Egg Plant, Melted Mozzarella, Four Tomato Salad, Basil, Whipped Feta And Capsicum Relish $25
Sausages $5
Eggs Florentine With Wilted Spinach + Kale, Hollandaise Sauce $17
Mixed Leaves And Summer Herb Salad With Wild Honey And Lime Dressing $8

Fish Breadcrumbs $3.80
Hasbrown $1.30
Fish $11.90
Wonton $11.80
Bacon $11.90
Vegetables $9.80
Shrimp $11.80
Steak & Egg $7.90

Anatra di Fratelli $34
- Pan seared pomegranate duck breast with a Sicilian salad of blood orange, pistachio, sheep’s cheese, mint and a cumin red wine vinaigrette
Pesce della Sera $34
- Pan fried Fish of the day
Risotto di Cervo (Available as Vegetarian on request) $28
- Risotto of porcini, field mushrooms & spinach with pan seared venison, crispy wild mushrooms & vin cotto
Formaggi $22
- A selection of Three fine Italian cheeses, Fruit Paste & Fennel Crackers
Cannoli $14
- Two Chocolate Cannoli filled with a Frangelico & hazelnut custard with summer fruits
Pane all’O lio $9
- House made Flat Bread with Extra Virgin Olive Oil & Sea Salt
Bistecca di Fratelli $35
- Char grilled pancetta wrapped beef fillet with a celeriac and thyme bake, wilted baby spinach and balsamic demi glaze
Cinghiale $24
- Tomato, pork and fennel Sausage, Hot Peppers, Parmesan, Rocket & Mozzarella

-Khade Masaly Ka Gosht
- Lamb prepared in home style
-Madras (Chicken/Beef/Lamb)
- South Indian style curry cooked in coconut flavoured lightly spiced sauce
Kabarguah $15.50
- Mutton chop cooked in milk and cream and kashmiri masala served with salad
Curry Prawn /Fish $17.90
- Prawn/Fish cooked in onion and tomato with spices
-Murg Kali Mirch Korma
- Chicken prepared with grounded with hot black pepper corn cook in creamy gravy
Mango Kulfi / Gulab Jamun $5.00
-Paneer Tikka Masala
- Homemade cheese cubes cooked in onion, tomato and capsicum gravy with mild spices
-Kadhai Paneer
- Cottage cheese cooked with onions, capsicums with mild Indian spices in chef's special gravy

Spiced Soya Sauce Beef $12.00
Shredded Pork in Bean Sauce $20.80
- (Chinese pancake $0.80 each)
Spicy and Sour Whitebait Soup $6.50
Yu Xiang Shrimps $20.80
- Shrimps with bamboo shoot in chilli bean sauce
Seafood and Bean Curd Soup $7.00
Deep Fried Oysters $12.00
Deep Fried Sesame King Prawns $14.00
Deep Fried Won Tons $7.00

Beef Vietnamese Sandwich $10.00
Quangnam Style Noodle $16.00
Stir Fry Noodle With Seafood $16.00
Vietnamese Chicken Salad $14.00
Sweet & Sour Vege Rice Noodle $15.00
Rice Noodle Rolls $7.00
Seafood On Rice $16.00
Seafood Noodle Soup $16.00

Scotch fillet $19.00
- with herb butter and truffle oil served with spinach and roasted tomatoes
-salmon $18.50
Roasted portobello mushrooms $18.00
- with wilted herb butter spinach, and haloumi served on 5grain
Eggs benedict
- on ciabatta with poached free ranged eggs and hollandaise
-spinach $16.50
Free range eggs $8.50
- scrambled / poached / fried on ciabatta or 5 grain
Crumbed chicken burger $15.00
- with bacon, brie and onion jam on a brioche bun
Pulled pork tortillas $18.00
- served with a bean salsa, guacamole and sour cream

House baked spicy beans, smoked breakfast sausage, toast (nf) $17.00
Falafel burger $18.00
- Falafel, spicy peanut slaw, iceberg lettuce, tzatziki, confit tomato & fries
Octopus, pork belly, rocket, white bean, squid ink aioli (df,gf,nf) $18.00
Salmon $6.00
Cheese & crackers $18.00
Fries, ketchup, mayo (df,gf,nf,v) $8.00
Meat sub of the day $8.00
Housemade pork & sage sausages, mash, capsicum, gravy (gf,nf) $15.00

House-cured salmon $6.00
SMOKED FISH CROCHETTE $14.00
- horseradish, watercress & hibiscus pickled onion
AGED ANGUS
- chives parmesan wafer & Napoli sauce
CHARRED BROCCOLINO $14.00
- toasted chilies, pepita butter grilled halloumi & lemon juice GF
SALAD OF THE DAY $9.50
FREE RANGE PORK
- preserved lemon aioli, sage & parmesan
EMPIRE MUESLI $9.00
- greek yogurt & poached seasonal Fruit GF
FREE RANGE EGGS 2 ON TOAST $9.00

Combo with potatoes and coleslaw $11.00
Combo with potatoes and coleslaw $16.00
Half roasted pork $20.00
1/4 chicken $7.00
Free range roasted chicken $20.00
Pork sandwich with coleslaw and aioli $8.00
Chicken sandwich with coleslaw and aioli $8.00
Roasted pork $40.00

Double Choc Chip N/A
Tomato N/A
Oat & Raisin N/A
Chicken Teriyaki N/A
Oven Roasted Chicken N/A
Cheddar N/A
Jalapenos N/A
Roasted Garlic N/A

MARINATED PERSIAN LAMB PITA POCKET SERVED WITH PICKLED GREEN SLAW AND SOFT FETA WHIP $11.00
CREAMY PORRIDGE & COMPOTE $11.00
TWO SCOOPS OF DELICIOUS HOMEMADE ICE CREAM AND ONE BISCOTTI BISCUIT $9.00
SPANISH BAKED EGG - TOMATO, BLACK BEANS & CHORIZO - HAM, FETA & TOMATO OR - FETA, TOMATO & BLACK BEANS $14.00
SUMMER SKEWERS, OLIVES, FETA, SPICY SALAMI AND STUFFED BABY PEPPERS 3 PER SERVING $10.00
TOASTED SANDWICH - CHOOSE 3 FILLINGS: $11.00
- HAM, CHORIZO, TOMATO, RED ONION, RED PEPPER, SWISS CHEESE
FREE-RANGE PULLED PORK TOASTED SANDWICH WITH HOMEMADE APPLE SAUCE + SWISS AND MOZZARELLA CHEESE $12.00
TOASTED PITA BREADS WITH TRIO OF FRESHLY MADE DIPS $12.00

Toast It

Wellington Region > Wellington > Toast It

Address

103 Vivian Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

048017297

Opened hours

Monday: 10:00-18:00, Tuesday: 10:00-18:00, Wednesday: 10:00-18:00, Thursday: 10:00-18:00, Friday: 10:00-18:00, Saturday: 10:00-17:00, Sunday: 10:00-17:00