Toast It in Wellington Menu

TOASTIES TOASTIES
  • Chicken, Bacon, Red Onion, Aioli
  • Toasties $7.50
  • Combo $12.50
  • Ham, Gherkins, Seeded mustard
  • Bacon, Caramilised Onions, Camembert
  • Chicken, Basil Pesto, Tomato
  • Cajun Chicken, Jalapenos, Spicy Tomato Relish
  • Roasted Red Peppers, Spinach, Olives, Feta
  • Combo = Toastie + Fries + Soda or Coffee (Shake + $2.00
  • Gluten free +$2.00
MAKE YOUR OWN MAKE YOUR OWN
  • Cheddar + 1 Filling $5.50
  • Cheddar + 2 Fillings $6.50
  • Cheddar + 3 Fillings $7.50
SIDES SIDES
  • Shoestring Fries $3.50
    • With tomato relish and aioli
FILLINGS FILLINGS
  • Meats $2.00
  • Ham
  • Bacon
  • Chicken
  • Cajun Chicken
  • Egg
  • Sauces $1.00
  • Aioli
  • Basil Pesto
  • Spicy Tomato Relish
  • Tomato Relish
  • Wholegrain Mustard
  • Hollandaise
  • Cheeses $2.00
  • Cheddar
  • Camembert
  • Feta
  • Veggies $1.00
  • Spinach
  • Tomato
  • Red Onion
  • Caramelised Onion
  • Olives
  • Jalapenos
  • Pineapple
  • Roasted Red Peppers

Nearby Sample Menus

  • Eggs Benedict or Florentine $18.00
    • Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon
  • Kedgeree or Vegeree $18.00
    • Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)
  • Berry Smoothie Bowl $12.00
    • Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
  • Portobello Benedict $18.00
    • Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
  • Salmon Poke Bowl $25.00
    • Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce
  • Free-Range Eggs on Toast $9.00
    • Eggs cooked how you like them with your choice of multigrain or ciabatta
  • Smashed Avocado & Beetroot Hummus $16.00
    • Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah
  • Cinnamon Sugar Waffle $16.50
    • Homemade waffle tossed in cinnamon sugar, served with bacon, banana, mascarpone & maple syrup
  • Chicken BLT $15.00
    • Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread(ADD fries $20.00)
  • grilled halloumi Salad (V) $21.00
  • Open Style Steak Sandwich $21.00
    • Chargrilled minute steak, caramelized onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
  • Cajun spiced wedges (V) $9.50
  • ADD curry sauce (V, GF) $10.00
  • Bread & Dips (V) $12.50
    • Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar
  • Mesclun and vinaigrette (V) $5.00
  • Antipasto platter $55.00
    • A selection of classic Mediterranean fare (3 - 5 persons)
  • Beef with Creamy Egg Sauce on Steamed Rice $12.50
  • Garlic Salt & Pepper Crispy Bean Curd / Braised Various Mushrooms & Bean Curd / Deep Fried Bean Curd in Sweet & Sour Sauce $14.00
  • Curry Combination Seafood Fried Udon Noodles / Shredded Pork, Pickled Vegetables & Golden Mushroom $14.90
  • Chicken Egg Fu Yong / BBQ Pork Egg Fu Yong $15.00
  • Won Tons with BBQ Pork $11.90
  • Boiled Fish in Pepper Chilli Oil $18.00
  • Wontons with Shredded Chicken & Pickled Vegetables $12.90
  • Marinated Pot-Stewed Egg $2.00
  • Hot Dog $2.30
  • 1/2 Chicken $10.50
  • Bacon Burger $5.20
  • Mussel $1.20
  • Sausage $2.30
  • P4 $33.00
    • 5 Fish, 5 Hotdogs, 5 Potato Fritter, 2 Chips
  • Egg Burger $4.70
  • P6 $35.00
    • 10 Fish, 3 Chips
  • Chicken Wings Half dozen11/Dozen20
    • Jägermeister bbq sauce or Bavarian mayo & parmesan cheese
  • Knödel
    • Slow cooked German style bread stuffing
  • Garden Salad 7
  • Bockwürst Smoked Pork
  • Bratwürst Smoked Beef
  • Debreziner Hot & Spicy Beef
  • Steamed Seasonal Veg 6
  • Jäger Schnitzel Crumbed Pork Loin >>Bacon, mushrooms & onion gravy
  • 2 cheeses $16.00
  • Grilled angus sirloin steak with potato puree, asparagus, miso sauce $32.00
  • Hand-cut Fries $7.00
  • Prawn cavatelli pasta with orange and mascarpone $24.00
  • Make it a double decker (2 x eggs) $16.00
  • Four cheeses pizza with rocket, pear and walnuts $16.00
  • Parmesan crumbed chicken with cabbage and kale slaw $12.00
  • Free-range smoked bacon hock, house-baked beans, poached egg and sourdough $17.50
  • Gourmet Burger $4.00
    • For the Double Patty - add
  • Skipping Lunch (Big Breakfast) $19.00
    • Cage-free eggs cooked your way, Bacon, Kransky Sausages, Hash Brown, Garlic, Mushrooms, Grilled Tomato served with Multigrain Toast and Rocket Fuel Sauce
  • Curly Fries $7.90
    • A Basket of lightly seasoned Curly fries served with Aioli and Tomato Sauce
  • Basket of Chips $6.90
    • A Basket of lightly seasoneed Chips, served with Aioli and Tomato Sauce
  • Pasta $16.90
    • Freshly cooked Pasta with Creamy Sauce. Choose from Chicken and Mushrooms OR Bacon and Mushrooms
  • Nachos $15.90
    • Crunchy Corn Chips with Minced Beef OR Chilli Beans, Melted Cheese, Guacamole, Sour Cream and Plum Sauce
  • Asian Noodle Salad $14.90
    • Crispy Noodle Salad served with choice of Minced Beef Or Grilled Chicken and drizzled in authentic homemade Asian Dressing, topped with roast Peanuts
  • Hot Cakes $14.90
    • Stack of Hotcakes drizzled in Maple Syrup served with Bacon and caramelised Banana OR Blueberries and Cream
  • Hakka Fried Noodle (V) $12.90
    • Stir-fried noodles in soya sauce with green leafy vegetables, bean sprouts, fresh tofu and soya pieces
  • Medium Plate $12.50
    • Fill your plate from a selection of 2 curries, dhal soup, rice, puri, roast potatoes, halva. 2 salad choices, papadam and pickles.
  • Masala Dosa (V) $10.00
    • Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter filled with curried spicy mesh potatoes.
  • Raj Kachori (V) on request $7.50
    • Rajasthani round flattened ball made of fine flour filled with a stuffing of baked mixture of yellow moong or urad dal, black pepper, red chili powder, salt and other spices.
  • Tofu Soup (V) $7.50
    • Tofu and soya pieces in vegetarian oyster broth.
  • Full Meal $20.00
    • no sharing and no takeaways. Fat all you can from a selection of 2 curries, dhal soup, rice puri, roast potatoes, halva. 2 salad choices, papadam and pickles
  • Vegetable Fried Rice (V) (G) $12.90
    • Stir-fried rice with green leafy vegetables
  • Paneer Paratha $10.00
    • Indian flatbread made from whole-wheat flour filled with spiced shredded paneer & cooked on a griddle, served with pickles, yoghurt.
  • Homemade crumpet, honeycomb butter $11
  • Pineapple & chilli syrup
    • Pineapple, coconut & lime with chilli syrup drizzled over
  • Twice-baked cheddar soufflé, sweet red onion, witlof & spiced pecans $25
  • Treacle tart, ginger ice cream $14
  • Elderflower
    • Locally foraged elderflower steeped in sugar syrup
  • Fish finger sandwich, tartare sauce $19
  • Hardieboys fresh orange juice $6
  • Omelette Arnold Bennett $23
  • CHICKEN WITH BREAD CURRY $7.00
    • curry, 1 rice, 1 roti
  • GLUTEN FREE $10.00
    • salad, 2 satays, 2 summer rolls
  • CHICKEN SALAD $7.00
    • 3 satays, 1 roti, salad
  • TERIYAKI CHICKEN ON RICE 7 SALAD $10.00
  • Salad $2.00
  • GRILLED CHICKEN
    • grilled chicken, cucumber, herbs, pickle
  • Satay $1.70
  • Roti $0.60
  • Specials $20.00
    • Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
  • Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
  • Specials $25.00
    • Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
  • Classic $17.00
    • Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
  • Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00
  • Vegetarian $16.00
    • Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella
  • Smoked Chicken $17.00
    • Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce & Mozzarella
  • Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
  • Hamburger $4.00
  • Meat Filling $2.00
  • Hot Dogs $2.20
  • Kumara Chips $4.50
  • Corn Nugget 10 for $3.70
  • Hash Browns $1.00
  • Waffle Dogs $2.50
  • Scallops $1.70ea
  • Chicken Avocado Croissant $4.60
  • Fresh Cream Donut $2.40
  • Raspberry Slice $2.20
  • Vegetarian Sandwich $3.50
  • Chicken Avocado Sandwich $4.40
  • Flap Jack $2.20
  • Potato Top Pie $3.80
  • Chocolate Mud Cake $2.70
  • Ham & Cheese Bun $4.50
  • Continental Breakfast $5.00
  • Homemade Soup
    • Our specialties. Stir fry beef, lamb, satay chicken (Mon-Fri)
  • Tuna Salad Sandwich $4.00
  • Hash Brown / Spicy Spanish Chorizo $1.00
  • Ham & Cheese Bagel / Chicken & Avocado Bagel / Cranberry & Avocado Bagel / Bacon & Avocado Croissant / Ham & Cheese Croissant / Vegetarian Croissant $5.00
  • Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich $3.50
  • Bacon, Avocado & Cream Cheese Bagel / Smoked Salmon, Avocado & Cream Cheese Roll $5.50
  • Sichuan Spicy Chicken
  • BBQ Pork Fried Rice $7.50/ $13.50
    • small/ large
  • Chicken and Vegetables
  • Sichuan Spicy Fish Pieces
  • Shrimps Fried Rice $7.50/ $14.50
    • small/ large
  • Stuffed Chicken Wings
  • Singaporean Rice Noodles
  • Beef and Vegetables
Toast It

Toast It

location

Address

103 Vivian Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048017297

clock

Opened hours

Monday: 10:00-18:00, Tuesday: 10:00-18:00, Wednesday: 10:00-18:00, Thursday: 10:00-18:00, Friday: 10:00-18:00, Saturday: 10:00-17:00, Sunday: 10:00-17:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food

features

Features

Lunch

Location
103 Vivian Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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