Toast It in Wellington Menu

TOASTIES TOASTIES
  • Chicken, Bacon, Red Onion, Aioli
  • Toasties $7.50
  • Combo $12.50
  • Ham, Gherkins, Seeded mustard
  • Bacon, Caramilised Onions, Camembert
  • Chicken, Basil Pesto, Tomato
  • Cajun Chicken, Jalapenos, Spicy Tomato Relish
  • Roasted Red Peppers, Spinach, Olives, Feta
  • Combo = Toastie + Fries + Soda or Coffee (Shake + $2.00
  • Gluten free +$2.00
MAKE YOUR OWN MAKE YOUR OWN
  • Cheddar + 1 Filling $5.50
  • Cheddar + 2 Fillings $6.50
  • Cheddar + 3 Fillings $7.50
SIDES SIDES
  • Shoestring Fries $3.50
    • With tomato relish and aioli
FILLINGS FILLINGS
  • Meats $2.00
  • Ham
  • Bacon
  • Chicken
  • Cajun Chicken
  • Egg
  • Sauces $1.00
  • Aioli
  • Basil Pesto
  • Spicy Tomato Relish
  • Tomato Relish
  • Wholegrain Mustard
  • Hollandaise
  • Cheeses $2.00
  • Cheddar
  • Camembert
  • Feta
  • Veggies $1.00
  • Spinach
  • Tomato
  • Red Onion
  • Caramelised Onion
  • Olives
  • Jalapenos
  • Pineapple
  • Roasted Red Peppers

Nearby Sample Menus

  • - Regular $4.50
  • - Large $6.50
  • Corn on the Cob
  • Potato Salad
  • Pineapple $1.50
  • Portuguese Veggie Paella $13.90
    • Veggie patty with a combination of grilled veggies tossed over our spicy rice
  • 5 Churrasco BBQ Wings $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Seriously Large Chips $9.50
  • Hake $6.80
    • Delicate but tasty fillets, great for beer battering
  • Elephant Fish $7.00
    • Soft textured, succulent fish with a subtle flavour
  • Tarakihi $9.00
    • Iconic kiwi species - Delicate white fillets with a medium sized flake and subtle flavour
  • Zelati Raspberry Velvet $6.00
    • With raspberries from Chile
  • Snapper $14.60
    • Classic kiwi species and sells out fast - Delicate fillets with a sweet meaty flavour
  • Trumpeter $10.40
    • White fillets with a medium flake and a good flavour profile
  • Bluff Oysters $4.90
    • Seasonal delicacy, available beer battered, tempura battered or in our gluten free batter. These oysters are priced individually.
  • Blue Cod $16.90
    • Highly popular fish - this classic kiwi species sells out fast so if you are reading this, add to your basket quick. Delicate white fillets with medium flake
  • Goat's cheese & honey $12.5 / five puffs
  • Gorgonzola piccante $9.5
    • blue, cow
  • Bread with whipped olive oil $7
  • Half a free range chicken, olives, tomato & lemon salad $28.5
  • Albondigas $16 / five
    • pork meatballs with aubergine sauce & almond picada
  • Rulo de cabra $9.5
    • soft, goat
  • Boquerones $6.5
    • white anchovies with caperberry & pickled onion / three
  • Grilled corn, paprika butter, lberico cheese $8
  • BURRITTOS $9.50
  • PIE (SLICE) $5.00
    • with cream/ yoghurt add 0.50c
  • SIDE OF "LEAVES" $3.50
  • SALAD (FULL) $7.50
  • WITH BUTTER/JAM $4.00
  • MOUSETRAP $7.50
  • TARTS (GF) $6.50
  • SALMON $6.90
  • Chicken nuggets (each) $0.90
  • Served with rice N/A
  • Chicken Burger $7.50
    • (Chicken Pattie)
  • Steak and egg burger $7.50
  • Chicken wontons (1/2 doz and sauce) $5.40
  • Steak an d egg burger $7.50
  • BBQ Pork $12.00
  • Chicken $12.00
  • Gnocchi with burnt butter, radicchio, hazelnut, & goats curd 28
  • Shoulder of lamb for two with a tabouleh of grains, Fromage blanc, pickled radish, romesco sauce, foraged leaves & roasting juices 70
  • Roasted spuds with buttermilk cream 8
  • Charcuterie platter with pickles & bread 30
  • Hummingbird’s salted caramel chocolate 4
  • Black Angus fillet with potato, onions & roast marrow jus 35
  • Waitoa chicken with mushroom, artichoke, garden herbs & jus 32
  • Shoestring fries with kiwi dip 8
  • Stir Fried Rice with Chicken and Chinese LGM Chili Sauce ºº $18.80
  • ●Dry Fried Prawn with Garlic Sand, choose from º $28.80
  • -Chicken Sweet Corn Soup
  • -Medium $11.80
  • ●Entree
  • Nasi Goreng º $18.80
    • Curry fried rice with combination meat & seafood
  • Braised Pork Belly in Casserole Pot *** $24.80
  • -Beef $16.80
  • - Vegetarian and vegan focaccia sandwich $7.50
  • Fresh Pasta:
  • Suppli' $2.50
    • deep fried rice ball with tomato sauce & mozzarella heart
  • Salads/Sides:
  • - Cured meat & cheese focaccia sandwich $7.50
  • Large choice of Roman Pizza slices from $4.50
  • Focaccia-Sandwiches & Panini:
  • - Italian Style Meatballs Sub $8.50
  • brunch / lunch saturday 10am-2pm
  • Panfried fresh fish with mussel & chorizo ragout $38.00
  • Sauteed gnocchi with roast beetroot & sage butter $28.00
  • Mushroom & caramelised onion tartlet $17.00
  • Trade Soup of the Day $15.00
  • Gnocchi with beetroot & sage butter $28.00
  • Housemade toasted granola with honey, yogurt & fruit $14.00
  • Grilled tomato $7.00
  • Salmon Sushi $4.00
  • Temaki (Hand roll) $3.30
  • Foto Maki (tuna roll) $2.80
  • Bento Set $9.00
    • Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
  • Tarrago (Egg Sushi) $3.30
  • Bento Set $17.00
    • Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
  • Bento Set $22.00
    • Salmon, Whitefish, Prawn, Inari, Foto Maki, Hoso Maki, Ula
  • Hoso Maki (vege roll) $2.80
  • Hot Chilli Cheese
  • Chicken & Mushroom
  • Pies $6.00
  • Mince & Cheese
  • Mince
  • Bacon & Egg
  • Ham, tomato, cheese or pineapple $5.00
  • Roast Vegetable & Creamy Mushroom
  • Crispy Wings $12.00
    • crispy chicken wings tossed in hot sauce, smoky BBQ sauce or salt served with Panhead Port Road Pilsner aioli (8 wings)
  • THREE LITTLE PIGGIES $17.60/$23.30
    • bacon, glazed ham, chorizo with beer braised caramelized onion and BBQ sauce
  • The LBQ Platter $22.00
    • create your own platter from our snack menu three choices
  • The Vegan Burger
    • tofu, beetroot and bean burger in a vegan bun with tomato chili jam, hummus, caramelized onions, lettuce and fries
  • RETURN OF THE SPICY CHICKEN $16.70/$22.90
    • citrus marinated chicken with balsamic roasted onion, Brie, and boozy plum sauce
  • Summer Salad $16.00
    • pan fried halloumi Israeli couscous, orange rocket and kalamata olive salad with pine nuts, seeds, and citrus vinaigrette(add grilled chicken $20.00)
  • The LBQ Platter $28.00
    • create your own platter from our snack menu four choices
  • Ploughman's $25.00
    • glazed ham, salami, vintage cheddar, gherkins, pickled onions, mustard, chutney and crunchy bread,
  • Salmon Fish Cakes $14.90
    • Side salad & lemon hollandaise
  • Veggie Delight $19.90
    • Roasted courgette, capsicum, feta, fresh basil & mozzarella
  • BBQ Pork $21.90
    • Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella
  • Pepperoni $22.90
    • Pepperoni, Island Bay Butchery gourmet sausage & chili flakes
  • Spicy Lamb $21.90
    • Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
  • Classic BLT $16.90
    • Streaky bacon, cos lettuce, tomato & aioli
  • Pulled Pork $20.90
    • Shredded pork shoulder, slaw, apple & cucumber salsa
  • Classic Margherita $18.90
    • Tomato, fresh basil, cracked pepper, extra virgin olive oil & mozzarella
  • Cheesy Garlic Bread $8.00
    • served piping hot w our own Garlic Butter, topped w fine parmesan cheese
  • Mini Beef Cheese Burgers $10.00
    • 40g Beef Patties w Lettuce, Cucumber, Tomato, Cheddar Cheese & Steers BBQ Sauce, w a side of Fries >>
  • Mint Choc Shake $7.00
  • Bacon Wedges $11.00
    • seasoned wedges topped w bacon & melted cheese w chili & sour cream
  • Vegetarian Salad Burger $18.00
    • 110g Vegetarian Pattie w Lettuce, Cucumber, Tomato, Red Onion, Fresh Avocado & Aioli
  • Strawberry Short Cake Shake $7.00
  • Fish & Chips $10.00
    • crumbed Hoki fish fillet served w a side of fries & tartare sauce
  • Fresh Garden Salad $11.00
  • Chicken or Beef Udon $17.50
    • a choice of Chicken or Beef with Udon and Vegetable Soup
  • lriar4(Tofu) $3.50
  • Yaki Udon $16.50
    • stir fried Udon in a Japanese Style with vegetables and Teriyaki Chicken
  • Aji Furai $9.50
    • 6pcs crumbed deep fried fish with tonkatsu mayo sauce
  • BANQUET A $27.00
    • karaage-fried chicken pieces, Tori Gyoza-chicken dumpling, edamame soy beans/pan fried chicken with teriyaki sauce, pan fried beef with onion in teriyaki sauce/per person
  • curry Katsu Don $16.00
    • Deep fried pork cutlet with curry sauce
  • Bishonen(beautiful) $20.00
    • yakitori beef, crumbled potato
  • Seaweed Salad $5.50
Toast It

Toast It

location

Address

103 Vivian Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048017297

clock

Opened hours

Monday: 10:00-18:00, Tuesday: 10:00-18:00, Wednesday: 10:00-18:00, Thursday: 10:00-18:00, Friday: 10:00-18:00, Saturday: 10:00-17:00, Sunday: 10:00-17:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food

features

Features

Lunch

Location
103 Vivian Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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