Toast It in Wellington Menu

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Chicken, Bacon, Red Onion, Aioli
Toasties $7.50
Combo $12.50
Ham, Gherkins, Seeded mustard
Bacon, Caramilised Onions, Camembert
Chicken, Basil Pesto, Tomato
Cajun Chicken, Jalapenos, Spicy Tomato Relish
Roasted Red Peppers, Spinach, Olives, Feta
Combo = Toastie + Fries + Soda or Coffee (Shake + $2.00
Gluten free +$2.00

Cheddar + 1 Filling $5.50
Cheddar + 2 Fillings $6.50
Cheddar + 3 Fillings $7.50

Shoestring Fries $3.50
- With tomato relish and aioli

Meats $2.00
Ham
Bacon
Chicken
Cajun Chicken
Egg
Sauces $1.00
Aioli
Basil Pesto
Spicy Tomato Relish
Tomato Relish
Wholegrain Mustard
Hollandaise
Cheeses $2.00
Cheddar
Camembert
Feta
Veggies $1.00
Spinach
Tomato
Red Onion
Caramelised Onion
Olives
Jalapenos
Pineapple
Roasted Red Peppers

Nearby Sample Menus

Junior Side Curly Fries $3.00
Soup of the Day $7.00
- Our soup of the day selection varies, check with your server for today's soup served with a dinner roll
Salmon Benny $16.50
- Hashbrown, two poached eggs with smoked salmon and spinach on top of grilled Ciabatta bread and topped with hollandaise or cheese sauce
Satay Roll $15.00
- Chicken satay pieces on a long roll with lettuce, tomato, onion and satay sauce, served with French fries
Grand Slam $14.80
- Pancakes, eggs, strips of bacon, sausages and maple syrup
French Slam $14.80
- Bread dipped in egg batter, accompanied by strips of bacon, eggs and sausages, your choice of white or wholegrain toast
Brownie a la Mode $7.50
- Thick, Rich Brownie covered with Chocolate Fudge Sauce served with Ice Cream
Curry Chicken $21.50
- Specially spiced curry chicken served with rice or roti, poppadom and salad

1/2 chicken $11.30
2 chicken schnitzels $15.00
Bean Salad $3.80 / $7.40
- regular / large
Coleslaw $2.50 / $5.10
- regular / large
1/4 chicken meal $11.80
Lamb meal $11.80
5 Chicken Nuggets & Chips $7.30
1/2 chicken and chips $13.60

Canadian pancakes $14.90
- maple syrup & almonds
Crisp pork belly $16.00
- green apple salad & sweet soy
Mushrooms $4.00
Veal lasagne $22.00
- mozzarella & fresh basil napoli
Hash browns $4.00
Add bacon $4.00
Zucchini & chickpea vege burger $19.50
- grilled mushroom, lettuce, tomato & cucumber yoghurt
Eggs $4.00

Steak & Kidney $7.50
- Served w Rockefuel or Tomato Sauce
Neenish Tart $4
- Served w Cream or Yoghurt
Ham, Brie & Caramelised Onion Croissant $7.50
- Served Toasted w Butter or Rockefuel Sauce
Sweet Muffin $4.50
- Served w Cream or Yoghurt
Bacon & Egg $7.50
- Served w Rockefuel or Tomato Sauce
Ham, Swiss Cheese & Pesto Baguette $9
- Served Toasted w Butter or Rockefuel Sauce
Sausage & Onion $5
- Served w Rockefuel or Tomato Sauce
Date Scone $4.50
- w Butter & Jam. Served w Cream or Yoghurt

HOLLY'S EGGS $18.00
- bacon, ham or salmon + $2.00, on either brioche, English muffin on gluten free rosti topped with spinach and grilled tomato
BREAKFAST BURITTO $16.00
- scrambled eggs, hash browns, bacon, fresh tomato and avocado all grilled in a flour tortilla
Mini hotdogs $4.50
Pikelets with cream and jam $3.50
PULLED PORK CIABATTA $17.00
- smokey pulled pork, caramelised onions and iceberg lettuce on toasted ciabatta, served with cajun kumara fries
EGGS ON TOAST $8.50
- two free range poached fried or scrambled eggs on multigrain toast
THE BELLE BURGER $16.00
- a classic Kiwi beef burger with beetroot, egg, relish, aioli and salad, served with steakhouse fries
THE BIG BREAKFAST $18.00
- poached scrambled or fried eggs on toast with Kerensky's, bacon, hash brown, mushrooms and grilled tomato

Roast Lamb Salad $11.9 Reg / $9.9 Petita
Ediballs $3 or $5 for two packs
Chicken Crave Pita $11.5 Reg / $9.5 Petita
Cookie Fix $2.00
Roast Beef Pita $10.9 Reg / $8.9 Petita
Roast Lamb Pita $11.5 Reg / $9.5 Petita
Signature Vegetarian $9.00 per head
Brave Beef $5.00

Eggs with Hollandaise on English Muffin $16.50
- -Benedict bacon or ham
Chicken Burger $19.50
- Free range chicken breast with Swiss cheese, homemade aioli, lettuce, and comes with a side of shoestring fries.
Montreal with salmon $16.50
Memphis Melt $21.00
- Strips of bacon and smoked chicken on sourdough, multigrain or pita bread, topped with Swiss cheese. Served with a seasonal salad and shoestring fries.
Corn Fritters $17
- Home made corn fritters accompanied by sweet chilli, sour cream and a fresh seasonal salad.
Tomato & Guacamole $12.00
- Guacamole, tomato & home made pesto on sour dough, multigrain or pita bread.
Mediterranean Salad $20.00
- Seared chicken pieces with fresh mint yoghurt on a seasonal salad.
Available all day.

Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
Mediterranean Platter $15.00
- Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
Side Dishes $6.00/ $6.00/ $6.00/ $6.00
- Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
Cheeseboard $17.00
- Local cheeses served w nuts, quince jelly & crackers
Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Catch of the Day $29.50
- Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
Confit Duck $28.50
- Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
Chocolate Trio $14.00
- Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce

Streaky bacon $5.00
Pulled pork burrito bowl rice, spicy beans, cheese avocado, salsa and sour cream $14.50
AAvocado $4.00
Grilled cheese toastie w Pickle $7.00
Pizza of Roasted tomato, basil pesto & mozzarella $12.50
Homemade Muesli $9.00
- with poached seasonal fruit and yogurt
Hollandaise/aioli $1.50
Tomato $3.00

Summer Salad $16.00
- pan fried halloumi Israeli couscous, orange rocket and kalamata olive salad with pine nuts, seeds, and citrus vinaigrette(add grilled chicken $20.00)
Panhead Battered Fish Bites $13.00
- with tartare sauce and a lemon wedge
The LBQ Platter $28.00
- create your own platter from our snack menu four choices
Beer Garden Pizza
- feta, kalamata olives, pine nuts, pumpkin seeds, rocket and topped with basil
Cajun Chicken Burger
- spiced chicken melted cheese, chili jam avocado slaw, and rocket on a brioche bun with hand-cut chips
Beer-Battered Fries $9.50
- with Panhead Port Aioli and tomato relish
Good Ole Blue Bulls
- steak, rocket, and blue cheese
Panhead Battered Fish & Chips
- freshly battered fish fillet with salad, twice cooked chips, tartare sauce and lemon wedge

Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
Please see our blackboard.
Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
(These are designed to be a lunchtime-sized entree)

Eggs $11.50
- 2 soft boiled, with toast soldiers
Eggs $12.00
- scrambled on toast
French Toast with Bacon, Banana & Maple Syrup $15.50
Big Breakfast $20.00
- your choice of eggs, with bacon, sausage, tomato, mushrooms
Toasted Croissant with Tomato & Cheese $7.00
Bagel with Cream Cheese & Jam $8.00
5 Grain Toast with Avocado, Bacon & Salsa $14.00
Smoked Salmon $4.50

Eggs Benedict $15.80
- Poached Eggs, spinach, hash browns and optional; bacon or salmon
Fries $5.00
Big Breakfast $18.50
- Bacon, sausage, egg, hash brown, tomato, sauteed mushrooms and your choice of grilled tomatoes or grilled capsicum
-Both rice and roti $15.00
Porridge $7.50
- Dried apricots, sultanas, served with yogurt, banana or berrv compote
Side Salad $3.50
Mini Pancakes $9.00
- with fresh bananas, marshmallows and maple syrup
Fluffy Pancakes/French toast $14.50
- honey syrup and your choice of banana & bacon or berry compote

Chefs Soup of the Day $15.00
Hand Cut Agria Fries $9.00
- With saffron aioli
French Croque Monsieur $12.00
Greek Lepanto Olivas Mixtas $9.00
Tandoori Chicken Pizza $24.50
Shoe String Fries $9.00
- With tomato sauce
Indian Garlic Ciabatta $12.00
Toasted with Shoe String Fries (Ham/Chicken/Pineapple/Cheese/Tomato/Onion) $21.50

Ambient Selection $19.50
- Freshly-Baked Muffins / Mini Croissants / Toast, Preserves and Butter
'Kiwi Beef and Great Barrier Reef' $48.00
- 500gm bone-in Wairarapa Angus Beef, grilled whole (medium-rare), Queensland banana prawns, oven-roasted tomato, onion confit, red pepper mash, béarnaise mash
Ceviche $19.00
- Marinated whitefish, chilli and lime, spring onion, tomato, coconut cream, paprika toast triangles
Pancakes $22.00
- With maple syrup and your choice of grilled Carterton bacon and banana or berry compôte with whipped cream
Salt and Pepper Squid $15.00
- Capers, gherkins, chopped egg, lemon aioli
Fresh Garden Salad $6.50
- Mixed salad leaves, chef's own vinaigrette
Kingsmeade Artisan Cheese $25.00
- Wairarapa Jack, Sunset Blue, Ngawi Brie, home-made fruit compote, local manuka honey, rice and water crackers for two persons
300g Sirloin of Wairarapa Angus Beef $34.00

Toast It

Wellington Region > Wellington > Toast It

Address

103 Vivian Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

048017297

Opened hours

Monday: 10:00-18:00, Tuesday: 10:00-18:00, Wednesday: 10:00-18:00, Thursday: 10:00-18:00, Friday: 10:00-18:00, Saturday: 10:00-17:00, Sunday: 10:00-17:00