Toast It in Wellington Menu

Bangers and mash with beef sausages, mashed potato and gravy $12.00
Add bacon $2.00
Long Black $3.60
Cappuccino $4.00
Beef nachos served with salsa, guacamole, sour cream and cheese $12.00
Lemon Meringue pie made with short crust pastry, lemon curd jelly topped with meringue served with vanilla ice cream $12.00
Mushrooms $3.50
Beef burger with melted cheese, aioli and mixed salad greens in a homemade rustic burger bun served with hand cut fries and aioli $16.00

CARNE $19.00
- fresh tomato sauce, mozzarella salami ham + pepperoni sausage
POLLO $19.00
- cream sauce, mozzarella, smoked chicken, mushrooms+ avocado
QUATRO FORMAGGI $18.50
- cream sauce, mozzarella, blue cheese, feta, parmigiano cheese
MARGHERITA DOC $21.00
- fresh tomato sauce basil, buffalo mozzarella, pelorino cheese, extra virgin olive oil
ORTOLANA $19.00
- fresh tomato sauce, mozzarella, zucchini, capsicum, egg plante + red onion
O SOLE MIO $19.00
- fresh tomato sauce, mozzarella, avocado sunn dried tomato, red onion+ basil pesto
CALABRESE $19.00
- fresh tomato sauce mushrooms, olives salame, chilli + mozzarella
CALZONE MASSIMO $22.00
- folded pizza with fresh tomato sauce, mozzarella, salame, pacotta, ham, mushrooms parmesan eggs

Fish and Chips $15 E / $19 M
- Fresh local fish in our own beer batter. Served with fries, side salad and homemade tartare sauce
Cheesy Garlic Bread $7.00
- Topped with our special cheese blend
Garlic Bread $6.00
- Perfect starter to compliment any meal
Steak Sandwich $19.00
- Sirloin steak strips, served with onion jam, summer greens, aioli and fries
See our board for delicious daily specials. $10.00
Beer Battered Onion Rings $4.00
Pate $12.00
- Homemade with apple and thyme. Served with onion relish and bread
3 Egg Omelette $13.00
- Choice of three fillings, cheese, ham, chicken, bacon, chorizo, red onion, mushroom, tomato, spinach and capsicum. Served with petite salad.

Fish burger $12.00
- Crumbed fish fillet (ask staff for fish of the day) with lettuce tomato and tarta sauce.
Hawaiian burger $12.00
- Panko crumbed chicken fillet with lettuce pineapple and mayonnaise
Loaded potato skins $12.00
- With bacon spring onion and sour cream
250g Scotch fillet steak $21.00
- Served with coleslaw and chips and your choice of creamy mushroom sauce, garlic butter or pepper corn gravy
-Add chicken $3.00
Caesar salad $16.00
- Cos, courtons, bacon, poached egg and parmesan cheese with anchovy dressing
Fries $8.00
- With tomato sauce and aioli
fish and chips $15.00
- Two crumbed pieces of fish served with fries salad with tartare and tomato sauce

GARLIC MUSHROOMS $14.00
- on toast
BACON BUTTY $10.00
- with aioli on sourdough
EGGS BENEDICT $18.00
- two poached eggs on English muffin with salmon
HOMEMADE MUESLI $12.00
- w banana yoghurt & honey
FREE RANGE EGGS $10.00
- poached scrambled or fried on toast
GRAND GRETA $20.00
- two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast
FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/Kransky sausage
HOT CHICKEN SALAD $18.00
- with feta and olives sweet chili and lime

Beer Battered Fish & Chips $29.00
Sirloin 350g $46.00
- Grass-fed,grain finished Wakanui Blue, South Canterbury
Sesame slaw $7.00
An offering of N/A
- Hot English Mustard / Dijon Mustard / Wholegrain Mustard / Horseradish Cream
Truffled macaroni and cheese $12.00
Fire Grilled Vegetables $22.00
- Moroccan winter couscous, goats cheese, crushed nuts
Pigs Tail $18.00
- walnut, mandarin, currants, farro (vegetarian available)
Pappardelle S $22 L $32
- duck ragu, Grana Padano

Chicken Satay' s With Papaya, Mango & Basil Rujak Salad, Roasted Peanut & Tumeric Dressing $17
Vietnamese Fish Cakes with Fresh Salad & Lime Mayo $21
Master Stock Beef Cheek, Pan Seared Scallops, Pickled Cucumber and Dashi $24
Fresh Market Fish, Saffron Crayfish Bisque Risotto, Lemon Scented Greens, Sauteed Prawns, Smoked Carrot Puree $34
Brulée of the day, Vanilla Ice Cream & Biscotti $15
Smokey Pork Hock Hash with Wilted Greens & Poached Eggs $17
Lamb and Mushroom Ragout, Pappardelle with Rocket & Pecorino Cheese $22
Chargrilled Sirloin with Steak & Cheese Suet Pie, Dijon Slaw, Porcini Jus $30

Spiced Chicken Wings $14
- ranch dressing
Marinated Olives $7
Tamarind Marinated Pork Belly $23
- with cauliflower puree & candied cashews
Pan Roasted Kumara $8
- with sour cream and chive dressing, rocket leaves & red onion
Cornbread $8
- house made paprika whipped butter
Chicken Satay Skewers $11
Chocolate Torte $13
- hazelnut praline & coconut cream
Chipotle Lamb Rump $15
- with cumin carrot puree, candied fennel seeds & coriander

Skewers $11.80
- twice cooked pork belly
Autobahn $18.80
- crumbed beef schnitzel with lemon wedges, gravy and chips
Baked beans $3.20
Oriental joe $21.80
- tender slices of beef fillet marinated in soy, chilli and garlic with salad greens, fresh herbs, cucumber, red onion, cherry tomatoes and a sweet chilli, lime and ginger dressing topped with crispy noodles
Spinach $4.80
Add streaky bacon $16.80
Gorgeous george $15.80
- joe’s hash topped with streaky bacon, two grilled free range eggs and hollandaise
Tuska - add avocado (seasonal) $12.80
- streaky bacon in a warmed joe’s roll

FIRECRACKER SLIDERS 1 FOR $5.00 OR
- Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
JUMBO PRAWNS $16.00
- Steamed with fresh spring onion, coriander, mint and basil
PEPPERED SQUID $14.00
- With crispy panko crumbs and chilli flakes, served with lemongrass tartare
SPICE GRILL CHICKEN SATAY $15.00
- Topped with homemade peanut sauce
SUMMER ROLLS $13.00
- Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
WANZI'S $12.00
- Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
CRISPY SKIN CHICKEN WINGS $13.00
- Made extra crispy for your pleasure
CORN FRITTERS $13.00
- With spring onion, chilli, red onion and coriander

Nearby Sample Menus