Tokyo Garden in Dunedin Menu

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Agegyoza $4.00
- 5 deep fried dumplings served with dipping sauce
Spring Rolls $4.00
- 5 deep fried vegetable rolls served with sweet chilli sauce
Agedashi Tofu $6.00
- 3 pcs. lightly fried tofu served with tempura sauce and katsuobushi
Tokoyaki $6.00
- 4 deep fried, ball - shaped octopus dumplings served with the chef's sauce and katsuobushi
Ika Rings $6.00
- 5 deep fried breadcrumbed squid rings served with sauce
Thai Prawns $6.00
- 4 deep fried, breadcrumbed Thai prawns served with sauce
Karaage Chicken Strips $6.50
- 4 pcs. crispy, deep fried chicken served with sauce
Kushi Katsu $6.50
- 2 deep fried, breadcrumbed skewers chicken served with sauce
Creamy Korokke $6.50
- 2 Japanese style croquettes (deep fried creamy mashed potato)
Garden Salad $3.00
- fresh green salad served with the chef's sauce.
Tofu Salad $6.00
- firm tofu on fresh green salad served with the chef's sauce
Seaweed Salad $6.00
- fresh seaweed served with the chef's sauce.
Edamame $6.00
- steamed japanese green beans.
Steamed Mussels $12.00
- served with Japanese Ponzu sauce.
Beef Tataki $12.00
- Beef fillets served on the outside served with special sauce and salad
Miso Soup $2.00
- Traditional japanese soy bean soup.
Dumpling Soup $7.50
- soup with vegetable dumplings and egg.
Couple Platter $11.00
- 2 agegyoza, 2 spring rolls, 4 squid rings, 2 thai prawns.
Mixed Starter Platter $18.00
- 5 agegyoza, 5 spring rolls, 5 squid rings, 4 Thai prawns

Vegetarian Tempura $6.50
- 6 mixed vegetable slices
Squid Tempura $7.50
- 5 Squid Slices
Mixed Tempura $10.00
- 2 king prawns, 3 vegetable slices
King Prawn Tempura $10.50
- 3 king prawn
Extra King Prawn Tempura (1 Pc) $3.50

Tofu Vegetable Udon $10.00
Chicken Udon $10.00
Curry Udon $10.00
- mild vegetable curry udon
Seafood Udon $10.00
- with assorted seafood
Prawn Tempura Udon $10.00
- with 2 king prawn tempura

Teriyaki Chicken
- 4 Pieces $4.00
- 6 Pieces $6.00
Vegetable
- 4 Pieces $4.00
- 6 Pieces $6.00
Fresh Salmon
- 4 Pieces $5.00
- 6 Pieces $7.00
Fresh Tuna
- 4 Pieces $7.00
- 6 Pieces $9.50
Avocado Hosomaki
- 6 Pieces $4.50
-12 Pieces $8.00
Fresh Salmon Hosomaki
- 6 Pieces $6.00
-12 Pieces $12.00
Fresh Tuna Hosomaki
- 6 Pieces $8.00
-12 Pieces $16.00
inari Tofu
-2 Pieces $6.00
-3 Pieces $8.50
Salmon California
-5 Pieces $6.50
-10 Pieces $13.00
Prawn Tempura Roll.
- 6 Pieces $8.00
-12 Pieces $15.00

Thin fillets of raw fish
Fresh Salmon
-9 Pieces $14.00
-12 Pieces $18.00
Fresh Tuna
-9 Pieces $18.00
-12 Pieces $23.00

Fillets of fish on moulded sushi rice
Ebi (prawn)
- 4 Pieces $6.00
- 6 Pieces $8.50
Fresh Salmon
- 4 Pieces $8.00
- 6 Pieces $11.50
Fresh Tuna
- 4 Pieces $10.00
- 6 Pieces $14.00
Unagi (marinated eel)
-10 Pieces $20.00

Mixed Sushi Platter $13.50 / $18.00
- 4 sushi, 1 inari tofu, 4 nigiri OR 6 sushi, 1 inari tofu and 6 nigiri
Salmon Sushi and Sashimi Platter $16.00
- 4 sushi, 2 nigiri and 6 pcs. sashimi
Tuna Sushi and Sashimi Platter $21.00
- 4 sushi, 2 nigiri and 6 pcs. sashimi
Salmon and Tuna Sashimi Platter
-9 Pieces $16.00
-12 Pieces $21.00
Rainbow Sushi Platter $15.00
- 7 pcs. California-style fresh salmon, avocado and prawn sushi
Tokyo Garden Salmon Platter $15.00
- 6 pcs. California roll and 4 salmon nigiri
Tokyo Garden Tuna Platter $20.00
- 6 pcs. tuna California roll and 4 tuna nigiri
Tokyo Garden Premium Platter $35.00
- $ sushi, 6 nigiri, 6 hosomaki and 9 pcs. sashimi
Special Sushi Boat $40.00
- 6 pcs. salmon California roll, 9 nigiri, 12 hosomaki and 2 inari tofu
Special Sushi Sashimi Boat $45.00
- tuna and salmon sashimi fillets, 9 nigiri and 6 hosomaki

Meals served on rice
Vegetable Don $11.00
- vegetable wih teriyaki sauce
Yakiniku Pork Don $12.00
- grilled and marinated pork onion
Yakiniku Beef Don $12.50
- griled and marinated beef and onion
Teriyaki Chicken Don $13.00
- grilled chicken with teriyaki sauce
Oyako Don $13.50
- simmered chicken with onion and egg
Chicken Katsu Don $13.50
- deep fried, breadcrumbed pork cutlet with onion and egg
Tonkatsu Don $13.50
- deep fried, pork cutlet with onion and egg
Satay Vegetable Don $14.00
- vegetables with satay peanut sauce
Satay Beef Don $15.00
- beef with satay peanut sauce
Satay Chicken Don $15.00
- chicken with satay peanut sauce
Prawn Tempura Don $18.00
- 4 king prawn tempura with special sauce
Unagi Don $19.00
- grilled and marinated eel with the chef's sauce
Salmon Don $17.00
- salmon sashimi on sushi rice with wasabi and nori
Tekka Don (tuna) $22.00
- tuna sashimi on sushi rice with wasabi and nori

All dishes served with salad and rice
Yakiniku Pork $13.00
- grilled and marinated pork and onion
Yakiniku Beef $15.00
- grilled and marinated beef and onion
Teriyaki Beef $15.00
- grilled beef with teriyaki sauce
Teriyaki Chicken $15.00
- grilled chicken with teriyaki sauce
Tonkatsu $15.00
- deep fried, breadcrumbed pork cutlet with the chef's sauce
Chicken Katsu $15.50
- deep fried, breadcrumbed chicken cutlet with the chef's sauce
Karaage Chicken $15.50
- Crispy, deep fried chicken served with dipping sauce
Spicy Karaage Chicken $15.50
- crispy, deep fried chicken with spicy sauce
Seafood Katsu $22.00
- assorted deep fried , breadcrumbed and seafood
Salmon Steak $22.00
- New Zealand salmon with teriyaki sauce
Spicy Pork $15.00
- grilled pork with spicy sauce
Spicy Beef $15.00
- griled beef with spicy sauce
Spicy Chicken $15.00
- grilled chicken with spicy sauce
Chicken and Cashew Nut $18.00
- chiicken and cashew nut stir-fry
Egg and Vegetable Fried Rice $13.00
- egg fried rice with spring onion and assorted vegetables
Chicken Fried Rice $13.50
- japanese-style fried rice with egg, spring onion and other assorted vegetables

(Sukiyaki noodles are cooked with a special sauce similar to soy sauce)
Yakisoba Vegetables $12.00
- stir fried egg noodles with vegetables
Yakisoba Pork $13.00
- stir fried egg noodle with pork
Yakisoba Beef $13.50
- stir fried egg noodle with bee
Yakisoba Chicken $13.50
- stir fried egg noodle with chicken
Yakisoba Seafood $18.00
- stir fried egg noodle with assorted seafood
Spicy Fried Chicken Noodle $14.00
- Stir fried udon with chicken and spicy sauce
Sukiyaki Vegetables $12.00
- stir fried udon with vegetables and sukiyaki sauce
Sukiyaki Pork $13.00
- stir fried udon with pork and sukiyaki sauce
Sukiyaki Beef $13.50
- stir fried udon with beef and sukiyaki sauce
Sukiyaki Chicken $13.50
- stir fried udon with chicken and sukiyaki sauce
Sukiyaki Seafood $18.00
- stir fried udon with assorted seafood and sukiyaki sauce

Each bento box is served with 2 agegyoza, 2 spring rolls, 2 sushi, 1 prawn tempura, 2 vegetable tempura, salad, miso soup and rice
Teriyaki Beef Bento $22.00
Teriyaki Chicken Bento $22.00
Karaage Chicken Bento $22.00
Chiicken Katsu Bento $22.00
Sushi Bento $24.00
- Served with sushi rolls and nigiri
Sashimi Bento $25.00
- Served with sashimi and nigiri

All dishes served with rice
Teppan Tofu and Vegetables $17.00
- Deep fried tofu and stir fried vegetables with teriyaki sauce.
Teppan Pork $18.00
- Grilled pork with teriyaki sauce
Teppan Beef $18.00
- Grilled beef with teriyaki sauce.
Teppan Chicken $18.00
- Griilled chicken with teriyaki sauce.
Teppan Unagi $22.00
- Grilled eel and onion with teriyaki sauce.
Teppan Seafood $24.00
- Assorted grilled seafood with teriyaki sauce.

Nearby Sample Menus

Seafood Chowder $14.50
- A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with bread
Vegetarian Skewers $16.50
- Chargrilled vegetable medley with feta cheese and oven-roasted garlic, topped with field mushrooms. Served with kumara fries, salad and walnut lemon vinaigrette
Soup of the Day $12.00
- Chefs choice of fresh home made soup. Served with Ale House Bread
Chicken Parcels $18.00
- Diced chicken breast, bacon, peach and soft cheese, wrapped in golden filo pastry, topped with almonds and aioli with salad greens and served with crispy potatoes
Chicken, Pineapple, Brie $17.00
- Marinated chicken breast slices, grilled pineapple ring, tomato and soft brie cheese, topped with aioli sauce
Vegetarian Filo Parcels $16.50
- Spinach, cream, cheese, pinenuts and peppers wrapped in golden filo pastry, topped with basil pesto. Served with a fresh garden salad and crispy potatoes
Triple Star Pie $14.50
- Home made pie of the day served with fresh salad and golden fries
James Speight's Porter Sausage & Mash $14.00
- Locally made porter sausages, served on potato mash and topped with caramelised onion, peas and gravy. Served with Ale House bread

- +1 Large side $29.90
Mixed Platter (for 2-3 people) $33.90
- Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
Side Salad $4.50
Classic Wrap $9.90
- Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
Potato Salad
Caramelised Onions $1.50
Chips
3 BBQ Wing Fillets $11.90
- 3 BBQ Wings, kids juice & corn or chips

Greed $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
Serpent $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)

Gravy Boat $1.50
Chicken & Bacon Stack $28.90
- Generous stack of grilled chicken breast, bacon and roast vegetables served on a seasoned potato mash with a herbed white wine sauce.
Beef Schnitzel & Mushroom Sauce $18.50
- Our very popular golden crumbed beef schnitzel, smothered in a hearty mushroom sauce, with salad and fries.
Robbie’s Double Beef n Bacon Burger $19.90
- One for the hungry! Two beef patties stacked in a toasted bun with bacon, tomato, lettuce, cheese, BBQ sauce and beetroot, served with fries.
Please note that some fish may contain small bones.
Homestyle Breakfast $16.90
- 2 eggs, hash browns, bacon and sausage, served with toasted bread.
Onion Rings 200g $4.90
The Scotsman $32.90
- Our own signature dish, with a 350gram ribeye steak topped with caramelized onions, served with potato wedges, salad and a whisky sauce. For the brave!

Seafood Combination Noodle Soup $13.50
- Thin egg noodles with prawns, fish ball, salad mix and fresh vegetables served in a soup
Honey Chicken Fried Rice $10.50
- Battered succulent chicken pieces tossed in honey sauce on wok tossed fried rice and vegetables
Chicken Chow Mee $11.50
- Thin egg noodles with chicken and fresh vegetables in a sizzling hot oyster sauce and seasoning
Teriyaki $11.70
- Udon noodles with chicken, onion, bean sprouts, carrots and bok choy in Japanese teriyaki sauce
Curry Laksa $11.90
- Fresh thick egg noodles with prawns, chicken, salad mix and fresh vegetables in a Malaysian-style coconut curry soup
Hokkien Mee $11.70
- Fresh thick egg noodles with shrimps, BBQ pork, and fresh vegetables in a dark soy with choice of mild to hot chili sauce
Vegetarian Soup $9.90
- Thin egg noodles with fresh vegetables served in a special Noodle Hut soup
Seafood Nasi Goreng $13.50
- Malaysian style fried rice tossed with prawns, salad mix, fish ball and fresh vegetables

Garden Pita $8.5 Reg / $7.5 Petita
Roast Beef Salad $10.9 Reg / $8.9 Petita
Cookie Fix $2.00
Pita Chips and Dip $3.90
Signature Kids $5.00 per head
Extra Dip $1.00
Steak Salad $11.9 Reg / $9.9 Petita
Chick n Fala Salad $12.5 Reg / $10.5 Petita

GARLIC BREAD $5.00
FRIES + TOMATO SAUCE + AIOLI $5.00
Cheese Board FOR TWO $24.99
- Finish off the night with a selection of 3 different New Zealand made cheeses, with fresh fruit and crackers.
Brownie $10.00
- Huge big pieces of warm double chocolate brownie with fresh mascarpone and vanilla ice cream.
Corn beef hash $16.00
- Slow cooked corn beef on a bed of roasted potatoes, spinach, parmesan cheese and topped with a soft boiled egg.
CHICKEN FILO $24.99
- Freshly smoked chicken breast with spinach in a cream cheese herb and pine nut sauce.
Cheese Cake $10.00
- Please ask our staff for the chef’s choice of cheesecake for the day.
FISH N’ ChIPS $29.99
- Your choice of either beer battered or pan-fried New Zealand Blue Cod, with crispy hot fries and fresh salad.

Preserved Egg Congee with Pork
Deep Fried Savoury Dumpling
Plain Rice Rolls
X.O Sauce with Fried Turnip Slices
Baked BBQ Pork Bun
Mustard Vegetables with Pork Tero Tero
Pan Fried Pork Dumpling
Custard Bun

Shrimp Cocktail (GF) $12.50
- Traditional shrimp cocktail bound together with Thousand Island dressing served over shredded iceberg lettuce
Open Chicken $17.00
- Grilled chicken thigh, camembert, lettuce and chilli lime jam layered on toasted focaccia drizzled with cranberry sauce and served with fries and aioli
Open Steak $21.00
- 150g Rib Eye, beer battered onion rings, roasted pepper, lettuce, chilli lime jam and parmesan cheese served on focaccia with fries and aioli
Eggs Benedict Stack $17.50
- Bacon, hash browns, spinach, served with poached eggs topped with hollandaise sauce
DC Burger $22.00
- Your choice of an Angus beef patty or crumbed chicken breast served with bacon, tomato, cheese, lettuce and house made chilli lime jam and beer battered onion rings on a toasted bun, served with fries and aioli
Hokkien Noodles $18.00
- Fried egg noodles tossed in a light sesame and chilli sauce with a selection of stir-fried vegetables *Add Shrimp or Grilled Chicken for $5.00*
Beer Battered Blue Cod $32.00
- Speight’s beer-battered blue cod served with a green salad, fries and tartare sauce
Caesar Salad $17.00
- Bacon, cos lettuce, parmesan and croutons bound together with a traditional caesar dressing served with a deep fried egg yolk *Add Chicken for $5.00*

Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
Homegrown $10.90
- All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
Big Bird $14.90
- This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so its been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
Hottie $9.90
- This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your tastebuds can handle.
Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1
Mushroom or Egg $1.5
Babe $14.50
- Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish.
Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.

Local Evansdale farmhouse cheese, quince paste, water crackers $18.00
Sirloin steak, nori & sesame butter $26.50
- miso & mustard jus, dauphinoise potatoes, tempura prawn & red cabbage slaw
Child portion $16.50
- fish & chips with ketchup
Warm salad, crisp pork belly $26.00
- seared scallop, cucumber, daikon & granny smith apple, hoisin syrup, citrus dressing
French fries, grain mustard mayonnaise $7.00
Seared tuna steak, mild surf clam $26.50
- kumara & green vegetable coconut curry with coriander, mint & basil. Crisp shallots
Warm blueberry & croissant French toast cakes $16.50
- streaky bacon, maple syrup, cinnamon butter
Free range scrambled eggs on Hearth rye toast $19.50
- grilled bacon, grilled vine tomato, onion relish

Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Bacon $2.5
Blue/Brie Cheese $3
Big Bro $14.90
- I guess if we had a Kiwi Burger this would be it, Its good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
Homegrown $10.90
- All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
Squawk Dawg $8.90
- This one is named after the guy who came up with most of these burgers. Its got a Beef Pattie, Salad, Aioli and Velvet Relish.
Mushroom or Egg $1.5
Big Brown $13.90
- This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.

Pork Belly & Crackle $28.50
- Braised in pear cider til tender and served on a bed of roast kumara cubes and bacon with sesame broccoli and a pear & apple sauce
Sweetcorn Fritters $16.00
- Served with salad greens, grilled vine tomato, and your choice of: Streaky bacon & poached egg. House smoked salmon & spinach
- 1 Shank $24.00
-2 meats $20.00
-3 meats $26.00
Add Surf and Turf to any Stone for $7.50
Sticky Date Pudding $10.00
- Served hot, smothered in rich toffee sauce with vanilla ice cream
Side Dishes (Choose any 2)
- chunky fries, gourmet potatoes, potato mash rice pilaf, garden salad, seasonal vege or green beans

-With ham $17.50
Lamb Shank Pie $27.00
- Lamb shank slow braised in red wine, mushrooms, tomatoes & vegetables topped with flakey pastry.
Chicken Breast $23.50
- Tender breast of chicken filled with spinach, feta & garlic wrapped in streaky bacon and served on parmesan polenta rounds with a savoury plum sauce.
Sirloin Steak (GF) $29.50
- 250g sirloin steak, cooked to your request, served with creamy garlic mash, field mushrooms, asparagus, blue cheese & mushroom butter.
Herb Loaf $9.50
Thai Beef Salad (DF) $22.50
- Marinated sirloin seared medium rare on a Thai chilli dressed salad of tomato, mung bean, cucumber, coriander & crispy noodles.(DF)
Chicken Quesadilla $17.50
- Shredded chicken, red bean & vegetable mix wrapped in a tortilla topped with sour cream & jalapeno salsa.
Lamb Shank Pie $27.00

Strawberry Ambrosia $7.50
- With white chocolate and marshmallows
Parma Ham, Blue Cheese, Fig and Hazelnut Salad $20.00
Roast Veg, Seasonal Green Salad, Crinkle Cut Chips with Aioli $6.50
Meatball Sandwich $17.00
- With chips or salad
Beetroot, Goats Cheese and Spinach Salad $15.00
Beef or Pork Sliders $3.00 each
- With tomato sauce and cheese
Antipasto $25.00
- With cured meats, smoked fish, cheese, olives. Served with flatbread
-With Cheese $10.50

Tokyo Garden

Otago > Dunedin > Tokyo Garden

Address

345 George Street, Dunedin Central, Otago, 9016, New Zealand

Phone

04745993

Opened hours

Mon 11:30 AM to 2 PM, 5 PM to 9 PM Tue 11:30 AM to 2 PM, 5 PM to 9 PM Wed 11:30 AM to 2 PM, 5 PM to 9 PM Thu 11:30 AM to 2 PM, 5 PM to 9 PM Fri 11:30 AM to 2 PM, 5 PM to 9:30 PM Sat 11:30 AM to 2 PM, 5 PM to 9:30 PM Sun 11:30 AM to 2 PM, 5 PM to 9 PM

Price

None

Type

None

Service

Table Service

Cuisine

Asian , Japanese

Features

Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Seating , Highchairs Available , Serves Alcohol

Tokyo Garden in Dunedin Menu

Nearby Sample Menus

Tokyo Garden

Otago > Dunedin > Tokyo Garden

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

345 George Street, Dunedin Central, Otago, 9016, New Zealand

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