Tokyo Garden in Dunedin Menu

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Agegyoza $4.00
- 5 deep fried dumplings served with dipping sauce
Spring Rolls $4.00
- 5 deep fried vegetable rolls served with sweet chilli sauce
Agedashi Tofu $6.00
- 3 pcs. lightly fried tofu served with tempura sauce and katsuobushi
Tokoyaki $6.00
- 4 deep fried, ball - shaped octopus dumplings served with the chef's sauce and katsuobushi
Ika Rings $6.00
- 5 deep fried breadcrumbed squid rings served with sauce
Thai Prawns $6.00
- 4 deep fried, breadcrumbed Thai prawns served with sauce
Karaage Chicken Strips $6.50
- 4 pcs. crispy, deep fried chicken served with sauce
Kushi Katsu $6.50
- 2 deep fried, breadcrumbed skewers chicken served with sauce
Creamy Korokke $6.50
- 2 Japanese style croquettes (deep fried creamy mashed potato)
Garden Salad $3.00
- fresh green salad served with the chef's sauce.
Tofu Salad $6.00
- firm tofu on fresh green salad served with the chef's sauce
Seaweed Salad $6.00
- fresh seaweed served with the chef's sauce.
Edamame $6.00
- steamed japanese green beans.
Steamed Mussels $12.00
- served with Japanese Ponzu sauce.
Beef Tataki $12.00
- Beef fillets served on the outside served with special sauce and salad
Miso Soup $2.00
- Traditional japanese soy bean soup.
Dumpling Soup $7.50
- soup with vegetable dumplings and egg.
Couple Platter $11.00
- 2 agegyoza, 2 spring rolls, 4 squid rings, 2 thai prawns.
Mixed Starter Platter $18.00
- 5 agegyoza, 5 spring rolls, 5 squid rings, 4 Thai prawns

Vegetarian Tempura $6.50
- 6 mixed vegetable slices
Squid Tempura $7.50
- 5 Squid Slices
Mixed Tempura $10.00
- 2 king prawns, 3 vegetable slices
King Prawn Tempura $10.50
- 3 king prawn
Extra King Prawn Tempura (1 Pc) $3.50

Tofu Vegetable Udon $10.00
Chicken Udon $10.00
Curry Udon $10.00
- mild vegetable curry udon
Seafood Udon $10.00
- with assorted seafood
Prawn Tempura Udon $10.00
- with 2 king prawn tempura

Teriyaki Chicken
- 4 Pieces $4.00
- 6 Pieces $6.00
Vegetable
- 4 Pieces $4.00
- 6 Pieces $6.00
Fresh Salmon
- 4 Pieces $5.00
- 6 Pieces $7.00
Fresh Tuna
- 4 Pieces $7.00
- 6 Pieces $9.50
Avocado Hosomaki
- 6 Pieces $4.50
-12 Pieces $8.00
Fresh Salmon Hosomaki
- 6 Pieces $6.00
-12 Pieces $12.00
Fresh Tuna Hosomaki
- 6 Pieces $8.00
-12 Pieces $16.00
inari Tofu
-2 Pieces $6.00
-3 Pieces $8.50
Salmon California
-5 Pieces $6.50
-10 Pieces $13.00
Prawn Tempura Roll.
- 6 Pieces $8.00
-12 Pieces $15.00

Thin fillets of raw fish
Fresh Salmon
-9 Pieces $14.00
-12 Pieces $18.00
Fresh Tuna
-9 Pieces $18.00
-12 Pieces $23.00

Fillets of fish on moulded sushi rice
Ebi (prawn)
- 4 Pieces $6.00
- 6 Pieces $8.50
Fresh Salmon
- 4 Pieces $8.00
- 6 Pieces $11.50
Fresh Tuna
- 4 Pieces $10.00
- 6 Pieces $14.00
Unagi (marinated eel)
-10 Pieces $20.00

Mixed Sushi Platter $13.50 / $18.00
- 4 sushi, 1 inari tofu, 4 nigiri OR 6 sushi, 1 inari tofu and 6 nigiri
Salmon Sushi and Sashimi Platter $16.00
- 4 sushi, 2 nigiri and 6 pcs. sashimi
Tuna Sushi and Sashimi Platter $21.00
- 4 sushi, 2 nigiri and 6 pcs. sashimi
Salmon and Tuna Sashimi Platter
-9 Pieces $16.00
-12 Pieces $21.00
Rainbow Sushi Platter $15.00
- 7 pcs. California-style fresh salmon, avocado and prawn sushi
Tokyo Garden Salmon Platter $15.00
- 6 pcs. California roll and 4 salmon nigiri
Tokyo Garden Tuna Platter $20.00
- 6 pcs. tuna California roll and 4 tuna nigiri
Tokyo Garden Premium Platter $35.00
- $ sushi, 6 nigiri, 6 hosomaki and 9 pcs. sashimi
Special Sushi Boat $40.00
- 6 pcs. salmon California roll, 9 nigiri, 12 hosomaki and 2 inari tofu
Special Sushi Sashimi Boat $45.00
- tuna and salmon sashimi fillets, 9 nigiri and 6 hosomaki

Meals served on rice
Vegetable Don $11.00
- vegetable wih teriyaki sauce
Yakiniku Pork Don $12.00
- grilled and marinated pork onion
Yakiniku Beef Don $12.50
- griled and marinated beef and onion
Teriyaki Chicken Don $13.00
- grilled chicken with teriyaki sauce
Oyako Don $13.50
- simmered chicken with onion and egg
Chicken Katsu Don $13.50
- deep fried, breadcrumbed pork cutlet with onion and egg
Tonkatsu Don $13.50
- deep fried, pork cutlet with onion and egg
Satay Vegetable Don $14.00
- vegetables with satay peanut sauce
Satay Beef Don $15.00
- beef with satay peanut sauce
Satay Chicken Don $15.00
- chicken with satay peanut sauce
Prawn Tempura Don $18.00
- 4 king prawn tempura with special sauce
Unagi Don $19.00
- grilled and marinated eel with the chef's sauce
Salmon Don $17.00
- salmon sashimi on sushi rice with wasabi and nori
Tekka Don (tuna) $22.00
- tuna sashimi on sushi rice with wasabi and nori

All dishes served with salad and rice
Yakiniku Pork $13.00
- grilled and marinated pork and onion
Yakiniku Beef $15.00
- grilled and marinated beef and onion
Teriyaki Beef $15.00
- grilled beef with teriyaki sauce
Teriyaki Chicken $15.00
- grilled chicken with teriyaki sauce
Tonkatsu $15.00
- deep fried, breadcrumbed pork cutlet with the chef's sauce
Chicken Katsu $15.50
- deep fried, breadcrumbed chicken cutlet with the chef's sauce
Karaage Chicken $15.50
- Crispy, deep fried chicken served with dipping sauce
Spicy Karaage Chicken $15.50
- crispy, deep fried chicken with spicy sauce
Seafood Katsu $22.00
- assorted deep fried , breadcrumbed and seafood
Salmon Steak $22.00
- New Zealand salmon with teriyaki sauce
Spicy Pork $15.00
- grilled pork with spicy sauce
Spicy Beef $15.00
- griled beef with spicy sauce
Spicy Chicken $15.00
- grilled chicken with spicy sauce
Chicken and Cashew Nut $18.00
- chiicken and cashew nut stir-fry
Egg and Vegetable Fried Rice $13.00
- egg fried rice with spring onion and assorted vegetables
Chicken Fried Rice $13.50
- japanese-style fried rice with egg, spring onion and other assorted vegetables

(Sukiyaki noodles are cooked with a special sauce similar to soy sauce)
Yakisoba Vegetables $12.00
- stir fried egg noodles with vegetables
Yakisoba Pork $13.00
- stir fried egg noodle with pork
Yakisoba Beef $13.50
- stir fried egg noodle with bee
Yakisoba Chicken $13.50
- stir fried egg noodle with chicken
Yakisoba Seafood $18.00
- stir fried egg noodle with assorted seafood
Spicy Fried Chicken Noodle $14.00
- Stir fried udon with chicken and spicy sauce
Sukiyaki Vegetables $12.00
- stir fried udon with vegetables and sukiyaki sauce
Sukiyaki Pork $13.00
- stir fried udon with pork and sukiyaki sauce
Sukiyaki Beef $13.50
- stir fried udon with beef and sukiyaki sauce
Sukiyaki Chicken $13.50
- stir fried udon with chicken and sukiyaki sauce
Sukiyaki Seafood $18.00
- stir fried udon with assorted seafood and sukiyaki sauce

Each bento box is served with 2 agegyoza, 2 spring rolls, 2 sushi, 1 prawn tempura, 2 vegetable tempura, salad, miso soup and rice
Teriyaki Beef Bento $22.00
Teriyaki Chicken Bento $22.00
Karaage Chicken Bento $22.00
Chiicken Katsu Bento $22.00
Sushi Bento $24.00
- Served with sushi rolls and nigiri
Sashimi Bento $25.00
- Served with sashimi and nigiri

All dishes served with rice
Teppan Tofu and Vegetables $17.00
- Deep fried tofu and stir fried vegetables with teriyaki sauce.
Teppan Pork $18.00
- Grilled pork with teriyaki sauce
Teppan Beef $18.00
- Grilled beef with teriyaki sauce.
Teppan Chicken $18.00
- Griilled chicken with teriyaki sauce.
Teppan Unagi $22.00
- Grilled eel and onion with teriyaki sauce.
Teppan Seafood $24.00
- Assorted grilled seafood with teriyaki sauce.

Nearby Sample Menus

Creme brulee $14.00
- with rhubarb compote & shortbread
Margherita $27.00
- fresh basil & tomato
Polenta fries $8.00
Fish & chips $27.00
- served with crunchy slaw, aioli & triple cooked fries
12 Stack of ribs $38.00
- with triple cooked fries & crunchy slaw
Bacon, sausages or mushrooms $5.00
Spaghetti carbonara $27.00
- bacon, egg & parmesan with a creamy sauce
4 Stack of ribs $24.00
- with triple cooked fries & crunchy slaw

Local little neck clams steamed in a laksa style broth with fresh ciabatta. $22.50
Chicken breast marinated in lemon, garlic, and tarragon, pan seared, roasted and served on a spicy potato, cucumber and tomato salad with asian dressing and crispy bacon. $36.00
Whole baby flounder pan-fried and topped with a lemon, caper butter. $21.50
Fresh fish fillets, pan-fried, and served with capsicum chilli jam and cucumber salsa. $23.50
Green lipped mussels steamed in a karengo seaweed broth with fresh ciabatta. $22.50
Plato’s Fish Pie: Hot smoked white fish baked in a leek, mustard and bacon sauce, topped with creamy mash, cold smoked cheese and finished under the grill. $24.00
Free range egg omelette filled with mushrooms, tomato, house smoked cheese and spinach served with green salad and fried potatoes. $22.50
Ciabatta bread french toast, served with maple syrup, berry compote, caramelised banana and whipped cream With bacon. $21.50

MIXED GRILL (GF) $19.50
- Sunday morning, coming down? Try this for what ails you: bacon, sausage, hash browns, handmade beef patty, eggs, and tomato, all fried and served with ciabatta toast.
VEGGIE GRILL (V) (VE) (GF) $17.50
- Fried potatoes, spinach, grilled tomato, mushrooms, veggie croquette, poached eggs, and pesto.
Spinach $3.00
ENGLISH BREAKFAST $19.50
- Can’t leave old England behind? Bacon, sausage, black pudding, potatoes, fried eggs, and ciabatta toast.
SHOESTRING FRIES (V) (VE) — $6.00
- ADD GARLIC BUTTER OR AIOLI FOR $1.00
BEEF BURGER & CHIPS $18.50
- Homemade beef patty, bacon, and melted Brie on a bun, with gherkin, aioli, relish and BBQ sauce. Served with chips.
Grilled Tomatoes $2.00
NACHO WEDGES (V) $13.00
- An uncouth combination of potato wedges, tomato salsa, and melted cheese. Like nachos, only better.

Flowerpot bread $6.00
Vegetarian tart of eggplant, spinach, red capsicum and feta with a potato crust, salad greens and mayo $22.50
Silver fern farms lamb rump, with sundried tomato crust on lentil, spinach and parsley tabbouleh, feta yoghurt mint dressing $32.50
Yellow fin tuna tartare, avocado, roast pepper, sesame soy (subject to availability) $21.50
Chicken liver pate with beetroot relish and toasted crostini $16.50
15% surcharge applies for public holidays
Shoestring fries $7.00
Silver fern farms fillet steak, cooked to your liking, on mustard mash topped with salsa verde $32.50

TK Chicken Tom Kha (f) (GF) $11.50
- Tender morsels of chicken added to a broth of rich of coconut milk enhanted with galangal, lemongrass and Thai spices.
* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
* Prawns $18.90
* Vegetables and Tofu $15.90
* Prawns $18.90
* Chicken, pork or beef $16.90
A6 Prawn Toast (f) (s) $10.00
- Deep-fried sliced breads, which are brushed with egg and coated with testy minced shrimp and also topped with some prawns and some white sesame, then served with sweet chilli sauce.
(S) indicates meals which will contain SOY SAUCE(Soy Sauce may contain traces of wheat).

Eggs Benedict $13.50
- Free range poached eggs. English muffin, hot smoked salmon or havoc double smoked ham with hollandaise sauce
Egg breakfast $5.00
- Poached egg on toast
Toast Breakfast $3.00
- Marmite toast soldier
Bacon and egg breakfast $15.00
- Free range havoc bacon, free range eggs (poached, scrambled or fried) and toasted Vogel's
Muesli and yogurt $7.50
- Toasted muesli, natural yogurt, and fruit compote Fruit compote options:. boysenberry, blackberry and apple/peach, mango and passion fruit rhubarb and red berry
Pancake breakfast $5.00
- Pancake and Maple Syrup
Plaza big breakfast $18.50
- Free range havoc bacon. havoc sausage, free range eggs (poached, scrambled or fried), homemade hash brown, grilled tomato, roasted field mushrooms and toasted Vogel's
Bagel Breakfast served with either fruit jam and cream cheese, or cold smoked salmon and cream cheese
- warmed baqe

33. Tuna sashimi
19. Curry on rice $12.00
16. Karaage chicken $14.50
- 4 pcs $4.50
- 12pcs $15.00
17. Chicken katsu $15.00
- 8 pcs $7.50
- 8 pcs $8.00

CHUNKY FRIES $4.50/$7.50
- served with aioli+ ketchup(small/large)
BACON CHEESE BURGER $14.50
- chunky beef patty, bacon, cheese, mayo, lettuce, ketchup+ dill pickle
GREEK YOGHURT $9.00
- roast rhubarb + pear with our own granola crumb
EGGS YOUR STYLE $9.00
- free range eggs with toasted ciabatta, choice of chilli fried, poached, scrambled or fried
CORN FRITTERS $3.50
- with rocket chilli+ herbed, Creme Fraiche, add bacon
Toast/ hashbrowns/tomato/mushrooms $2.50
WARM COCONUT LOAF $9.50
- with lemon curd + whipped cream
PAVA PATTIES
- served with chilli yoghurt

Vegeballen (4 pieces) $9.50
- A vegetarian version of our popular bitterballen, made with seasonal vegetables
Bitterballen (4 pieces) $9.50
- A Traditional Dutch bar snack - A ragout of slow cooked beef shoulder coated in bread crumbs and deep fried
Sirloin Steak $29.50
- Served with green beans and a red wine jus
Homemade Ciabatta $8.00
- Served with olive oil and balsamic vinegar
Vegetable Risotto $19.50
- Risotto with asparagus and shaved parmesan cheese
Homemade Beef Burger $19.00
- Beef patty cooked medium rare served with salad, hand cut chips and onion jam
Hummus $7.00
- Served with crostini
Wontons (3 pieces) $9.00
- Lamb and leek crispy wontons, served with a mint sauce

Mince $1.85
Bacon & Egg (open) $1.95
Mince & Cheese $1.85
Pastry $4.90 per kg
Steak & Cheese $1.95
Steak & Onion $1.95
Sausage, Egg & Onion $7.50 per doz
Cheese, Onion & Mushroom $7.50 per doz

Marinated Tomato & Mozzarella Bruschetta V $10.00
- with basil olive oil & salad garnish
Honey Glazed Pork Tenderloin G $28.00
- served with lyonnaise potatoes, parsley & cider sauce and apple & fennel salad
BoNed Eggs and ‘soldiers’ $12.50
- Eggs boiled to your liking served with buttered toast
Victoria Lemon Pot $10.00
- our own zesty lemon cream posset served with a choice of toppings, Ginger compote & sorbet/Blueberry & lemon Curd/Summer Berry Fruits
Prime Sirloin Steak G $28.50
- Cooked to your liking, with home cut chips, house salad & either garlic butter or peppercorn sauce
Chef's soup of the Day (G) $9.00
- Served with warm bread & butter
Eggs Benedict $15.50
- Served on English Muffins, and topped with poached eggs and hollandaise sauce. your choice of the following.• Sautéed mushroom & spinach• Smoked salmon • Crispy bacon & tomato
Trio of Ice Creams $10.00
- served with berry fruits

Avocado, cows feta, toasted seeds & lemon
Fresh Seasonal Fruit $12.00
- Honey roasted macadamias, citrus youghurt & gusto apple syrup
Toasted Bagel
- Smoked salmon, rocket, dill, cream cheese & capers $16.50
Soup Of The Day $13.00
- Served with house made sour dough
Grilled Garlic Ciabatta Bread $12.50
- Spiced lentil dip, toasted seeds
Caramelized Prawn & Cherry Tomato Risotto $19.50
- Rocket, pinenuts & fresh lemon
Shoestring Fries $7.50
- Rosemary salt, roasted garlic aioli
Nectar Full Breakfast $23.00
- Poached free range eggs, mushrooms, hashbrowns, grilled vine tomato, bacon, black pudding sausages & house-made tomato jam

Chocolat Pot De Creme $13
- One Heck of a Deep, Dark, Sinfully Decadent Baked Chocolate Custard
French Fries $7
- With Tomato Sauce & House Made Aioli
Tea and Coffee with Biscotti $7
Mushroom Medley $16
- French Herb Cream Roasted Mushrooms with Truffle Oil, Confit Garlic & Wilted Spinach Served On Toasted Foccacia
Affogato $13
- Kapiti Vanilla Bean Ice Cream Covered With An Espresso Shot, Enhanced With Your Choice of Liqueur
Brownie $13
- Raspberry & Macadamia Chocolate Brownie With Kapiti Vanilla Bean Ice Cream & Mixed Berry Compote
Rouge $18
- Roasted Beets, Marinated Feta With Pear Slivers & Honey Roasted Walnuts Served On Green Garden Leaves with Balsamic Vinaigrette. Add chicken $22
Antipasto Platter $22
- A Selection Of Salami, Chorizo, Marinated Feta, Brie & Blue Cheese, House Pickled Vegetables, Sundried Tomatoes, Capers, Artichoke Hearts, Olives. Served with Crostini, Chutney & Dips. Additional $12 Per Person

free range bacon $5
Eggs benedict served on ciabatta with spinach and field mushroom $15.5
Ciabatta, bagel or fruit toast w preserves and butter $6.5
Avocado and fresh tomato on house seed toast (g.f.) (d.f.) (vegan) $12.5
French toast, banana and maple syrup $14
Roasted field mushrooms, basil pesto and balsamic reduction on house seed toast (g.f.) $14
spinach $3
field mushrooms $4

Dessert
Shredded Chicken Salad
S5 Lemongrass Turmeric Chicken (GF) $25.00
- aromatic lemongrass stir fry with chicken marinated in garlic, ginger and turmeric
Thai Style Grilled Whole Chicken
- marinated in lemongrass, kaffir lime, coriander and five spice
S10 Bangkok Braised Beef (GF) $24.00
- slow braised beef with tomato, stir anise and lemongrass, served with Asian greens
E5 Shanghai Pork Dumplings $12.50
- with panang curry sauce
Add Minced Pork $4.00
Sichuan Style Chilli Chicken Stir Fry

Tokyo Garden

Otago > Dunedin > Tokyo Garden

Address

345 George Street, Dunedin Central, Otago, 9016, New Zealand

Phone

04745993

Opened hours

Mon 11:30 AM to 2 PM, 5 PM to 9 PM Tue 11:30 AM to 2 PM, 5 PM to 9 PM Wed 11:30 AM to 2 PM, 5 PM to 9 PM Thu 11:30 AM to 2 PM, 5 PM to 9 PM Fri 11:30 AM to 2 PM, 5 PM to 9:30 PM Sat 11:30 AM to 2 PM, 5 PM to 9:30 PM Sun 11:30 AM to 2 PM, 5 PM to 9 PM

Price

None

Type

None

Service

Table Service

Cuisine

Asian , Japanese

Features

Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Seating , Highchairs Available , Serves Alcohol

Tokyo Garden in Dunedin Menu

Nearby Sample Menus

Tokyo Garden

Otago > Dunedin > Tokyo Garden

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

345 George Street, Dunedin Central, Otago, 9016, New Zealand

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