Tonic Restaurant in Whangarei Menu

A LA CARTE - STARTERS A LA CARTE - STARTERS
  • Caramelised Onion Goats Cheese Tart, Tapenade Dressing $17.00
  • Creamy Potato Gnocchi, Basil Pesto,Truffle Oil $15.00
  • Crispy Duck Watercress Salad, Sesame Dressing $17.50
  • Hot Smoked Salmon, Salad of Avocado, Caper Mayonnaise $15.00
  • Salt & Pepper Squid, Serbian Sausage, Herb Crushed Potato, Orange Syrup $17.00
A LA CARTE - MAINS A LA CARTE - MAINS
  • Today's Fish $33.00
  • Slow Cooked Pork Belly, Herb Broad Crush, Apple Jam $32.00
  • Cranberry Cream Cheese Chicken Roulade, Bacon & Asparagus Risotto $29.50
  • Eye Fillet of Beef, Potato Gratin, Red Wine Onions $37.50
  • Lamb Rack, Kumara Puree, Sauce Ratatouille $35.50
SIDES FOR THE TABLE SIDES FOR THE TABLE
  • Creamed Potatoes $6.50
  • Salad Leaves with House Dressing $6.50
  • Garlic Butter Mushrooms $6.50
  • Broccoli with Almond Butter $6.50
  • Balsamic Glazed Root Vegetables $6.50
  • Marinated Kalamata Olives $6.50
DESSERTS DESSERTS
  • Toffee Crème Brulée, Vanilla Bean Ice Cream $15.00
  • Lime Posset, Raspberry Sorbet $15.00
  • Blueberry Cheesecake, Pineapple Basil Sorbet $15.00
  • Dark Chocolate Marquise, Praline Crusted Licorice Ice Cream $15.00
LUNCH - Served on Thursday & Friday from 11:30am – 2:00pm LUNCH - Served on Thursday & Friday from 11:30am – 2:00pm
  • Tonic’s Mushroom Risotto with Fresh Shaved Parmesan and Truffle Oil $16.50
  • Panko Crumbed Fillet of Fish with Salad of Avocado and Caper Mayonnaise $19.50
  • Serbian Smoked Sausage served with Creamed Potato and Roast Tomato Velouté $18.50
  • Creamy Potato Gnocchi With Basil Pesto $17.00
  • Crispy Duck and Watercress Salad with Sesame Dressing $18.00
  • Cranberry, Cream Cheese Chicken Roulade with Creamed Potato and Beetroot Chutney $18.50
LUNCH - DESSERT LUNCH - DESSERT
  • Chocolate Marquise with Cream Chantilly $9.50
  • Toffee Crème Brûlée with Vanilla Bean Ice Cream $9.50
  • Lime Posset, Berry Coulis $9.50

Nearby Sample Menus

  • Homemade muffin of the day $4.50
  • Capsicum, tomato & onion peperonata $12.00
    • With two fried eggs and grain toast
  • American burger $20.00
    • BBQ pulled pork, red cabbage slaw, dill pickles, served with fries
  • The quay beer battered fish & chips $25.00
    • With tartare sauce
  • Chicken & chorizo terrine $16.00
    • With corn relish and toasted sourdough
  • Mash / Simple garden salad / Steak fries with aioli $8.00
  • Fish of the day special
    • Please see blackboard for details
  • -Extra egg / spinach / tomato $3.00
  • Lamb Falafel reg$9.50 / larg $11.90
  • Kofte $14.50
  • Chocolate Cake $5.00
  • Falafel reg$9.00 / larg $11.00
  • Mixed $14.50
  • Baba Ganush $6.90
  • Chicken $17.90
  • Chicken $14.50
  • -eggburger
  • Toasted Sandwich (2 fillings of your choice) $4.70
    • cheese / egg / ham / onion / pineapple / tomato
  • Egg $13.50
  • Cheese $13.00
  • All steak dishes are served with fresh salad & your choice of potato of the day or fries
  • Woodzie Burger Buster (burger of your choice)
    • Served with fries
  • Hot Dog $3.20
  • All kids meals $9.00
  • RED SALMONE ROSSO Sweet Salmon Delight $27/snack.size$15.50
    • Smoked salmon, red capsicum, asparagus, cream cheese w/ sweet cucumber & dill pickle
  • LADY IN RED The Ladies Choice $27/snack.size$15.50
    • Smoked chicken breast, red onion, red capsicum, sundried tomatoes, feta, kalamata olives & fresh basil
  • THE RED BARNYARD Delightfully Decadent $27/snack.size$15.50
    • Smoked chicken, bacon, mushrooms, capsicum, cream cheese w/ caramelised mustard onions topped w/ pea feathers
  • RED RIVER SALMON Classic River Beauty $27/snack.size$15.50
    • Smoked salmon, blue cheese, fresh avocado mousse, capers & lemon wedges
  • THYME MARINATED SPATCHCOCK $33
    • Kumara gnocchi, tossed w/spinach, pine nuts, exotic mushrooms, thyme & truffle butter, red wine jus
  • SMOKED CHICKEN CARBONARA $24
    • Smoked chicken & chorizo served with fusilli pasta in a creamy carbonara sauce w/ chargrilled red capsicum, grated parmesan & micro-cress garnish
  • GF MEDITERRANEAN SALAD $9
    • Rocket, red onion, olives, cherry tomatoes, feta & balsamic dressing
  • MARGHERITA $21/snack$14
    • Mozzarella, tomato, cherry tomatoes & fresh basil
  • ●Oliver's Potato Wedges
    • Chunky & spicy w/ sour cream
  • -A soft poached egg $2.00
  • -Skip the bacon $14.00
  • Grilled Garlic & Fresh Herb Ciabatta $10.00
  • -400gm Rump $34.00
  • Fishcakes w/ wilted spinach, a soft poached egg, hollandaise sauce $16.00
  • Grilled Garlic & Fresh Herb Ciabatta $10.00
  • -Steak of the Establishment $34.00
    • 300 gm sirloin, mushroom & monteith's black beer sauce, thyme & garlic baked potatoes & salad
  • Maunu Monster $23.5
    • Satisfy that hunger!w two Jolt eggs, smokey bacon, kransky sausage, grilled tomato, mushroom & hash browns served ώ wholegrain toast & Jolt tomato relish
  • Roasted Beetroot & Grilled Haloumi Salad $20.5
    • served ώ maple caramelised walnuts, crisp green apple, cherry tomatoes & balsamic maple dressing
  • Chicken Bacon Burger $22.5
    • on a lightly toasted ciabatta bun ώ crispy lettuce, tomato, avocado, creamy brie & onion marmalade, served ώ a side of chunky hand cut chips
  • French Toast $19
    • two slices of brioche stacked ώ streaky bacon, banana & maple syrup or berry compote & peaches ώ greek yoghurt
  • Creamy Mushrooms and Bacon $22
    • Jolt’s most popular!chunky mushrooms & bacon served ώ a light splash of balsamic dressing served ώ sourdough toast
  • Scallop & Bacon Salad $22.5
    • succulent scallops topping fresh salad, avocado, cherry tomatoes, bacon & parmesan shavings, ώ lime aioli
  • Crispy Skinned Salmon ώ Warm Potato Salad $24.5
    • steamed new potatoes, capers, red onion & cherry tomatoes tossed in a light lemon aioli dressing garnished ώ crispy capers and fresh lemon
  • Classic Kiwi Beef Burger $22.5
    • served on a lightly toasted ciabatta bun ώ thick slices of cheddar cheese, crisp streaky bacon, fresh lettuce, tomato, red onion, gherkin, beetroot slices & chutney ώ a side of chunky hand cut chips
  • Bacon and egg wrap, with mushrooms and tomato $12.00
  • Creamy Seafood Chowder $14.50
    • with garlic bread
  • The Smoking Gun $15
    • Smoked chicken with blue cheese, caramelised onion & pizza cheese
  • The Watson $15
    • Smoked Marlborough salmon, with cream cheese, capers and pizza cheese
  • Cheesy Bread $7.50
  • -With Garlic Aoili $7.50
  • Crispy Wedges: with bacon, cheese & sour cream $10.50
  • Red Neck Ribs $19
    • Pork ribs in our special BBQ sauce with your choice of fries or salad - a Judge favourite
  • Crispy Pork Salad (Crispy Pork) $13.50
    • with Thai salad dressing, onion spring onion, and corianders
  • Gravy Rice Noodle (Pork) $12.50
    • Flat rice noodle with marinated pork and vegetables in Thai gravy Sauce
  • E-Sarn Classic (Beef) $11.50
    • Marinated beef skewers with sticky rice and accompaniment with peanut sauce
  • Steamed Dim Sim $6.50
    • Thai style served with soy and crispy garlic
  • Deal 1 $16.50
    • Pork pepper with rice and vegetable fritters served with sweet chili sauce
  • Cashew Nut (Chicken, Pork, Or Beef) $11.50
    • Sauteed with homemade sauce, cashew nuts, vegetables, served with Thai Jasmine rice
  • Oyster Sauce (Beef) $11.50
    • Beef broccoli, onion and mushrooms sauteed in oyster sauce served with rice
  • Chicken, Pork, Beef $11.50
  • Chicken Tikka $11.50
    • succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving
  • Chicken Do Piazza $15.50
    • boneless chicken prepared traditionally in special spices & herbs and sauteed twice with sliced onions to create a unique flavour
  • Paneer Makhni $13.90
    • cottage cheese cubes cooked in a creamy tomato and coriander sauce
  • Subz Kebab $7.90
    • mixture of cottage cheese, potato, onions, coriander crumbed and deep-fried served with tamarind dressing, four pieces per serving, served with mint dressing
  • Dal Makhani $13.50
    • creamed whole urad lentils tempered and seasoned with mild spices finished with butter in a true punjabi style
  • Chips $6.00
  • Onion Kulcha $4.00
    • naan stuffed with diced onions and spices
  • Lamb Do Piayza $15.90
    • boneless lamb pieces prepared traditionally in special spices & herbs and sauteed twice with sliced onions to create a unique flavour
  • Chicken Curry Puff (4 pieces) $7.00
    • Minced chicken, potato, onion with curry powder in a puff pastry
  • Vegie Ginger with Rice $10.50
    • Mixed fresh seasonal vegetables with ginger and Thai mushroom in soy sauce
  • Orewa Wings (4 pieces) $7.50
    • Chicken wings marinated in “an our special Thai spices”
  • Chicken Tom Yum $7.00
    • Finely sliced chicken in a Thai hot and sour soup
  • Prawn Cake  (4 pieces) $7.50
    • Minced Prawns mixed with herbs and marinated in spices
  • Mixed Entrees with Rice $11.50
    • Chicken Satay, Money bag, Curry puff ,Hoy jaw
  • Fish Sam Ros with Rice $14.50
    • Snapper with cashew nut, capsicums, celery and broccoli in sweet chilli paste
  • Tofu Sweet&Sour $10.50
    • Tofu with pineapple, onion, capsicums, cucumber and tomato in our sweet and sour sauce
  • Steak Meal Rump 250gsm, Mushroom or Garlic Sauce. $28.00
    • 2 Eggs, 2 Onion Rings, Cross Cut Fries & Salad.
  • Garlic Mussel´s n Creamy Sauce & Garlic Bread $14.00
  • Fettuccine Creamy Garlic Prawns $18.00
  • Mixed Entree $18.00
    • Camembert Wedges,Squid & Prawn Twistwrs & Dipping Sauces
  • Shrimp Cocktail $10.00
  • Daily Specials on the Black Board: See Bar for Dietary Requests
  • Cheesy Garlic Bread $7.50
  • One Dozen Sticky Ribs + Chips $28.00
  • Mixed Grill $19.00
    • Steak, bacon, kransky, marinated chicken and fried tomato with fries.
  • Wedges $6.50
    • A plate of wedges served with sour cream & sweet chilli sauce. Or make it the WORKS and add bacon and cheese $10.50
  • Fish & Chips $8.00
    • Classic fish & chips
  • Chicken $5.50
  • Sliders $14.90
    • A combination of 4 small burgers for the not so hungry or to share.... Made up of 2 beef and 2 chicken.... Vegetarian options available - Add small fries $3.00
  • The Wildside $24.90
    • Double serving of beef, loads of bacon, a heap of cheese with beetroot, lettuce, tomato, red onion, relish and a smothering of aioli...... on for the hungry - Why not add an egg.... $2.00
  • - Half or Full Size available $12.50
  • Steak 'n' Shroom Burger $17.90
    • A mushroom lovers dream .. loaded with fresh creamy garlic mushrooms, caramelized onions and salad, all layered on a grilled steak..... Yum!
  • Mushrooms on Toast N/A
    • a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
  • Brioche BLAT N/A
    • thick slices of toasted brioche with all the trimmings.
  • Salmon Hash Cakes N/A
    • our own homemade hash cakes.
  • Columbus Breakfast N/A
    • with all the trimmings and eggs just how you like.
  • Sweetcorn Fritters N/A
    • a kiwi classic complete with bacon and a salsa twist.
  • Hotcakes or French toast N/A
    • with berry compote, mascarpone and drizzled with maple syrup.
  • Eggs Benedict N/A
    • free range poached eggs served on crusty ciabatta bread.
  • Paleo Breakfast N/A
    • One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
  • Apple Crumble $5.50
    • Chefs special made apple crumble served with ice cream
  • Mash $4.00
  • Sausages and Chips $6.00
    • Grilled sausages served with chips and tomato sauce
  • Kiwi Mix grill $26.50
    • Mix grill with sliced steak, bacon, sausage, eggs, tomato, chips and gravy
  • Nachos $14.50
    • Home made Beef mince and chilli bean nachos served with sour cream, cheese, tomato salsa and corn chips
  • Fisherman's Burger $16.50
    • Crispy battered fish, lettuce, tomato and gherkin with chef made sweet chilli Aioli
  • Grilled Sirloin Steak (250G) $23.50
    • Grilled as you like and check with the special blackboard for the side with
  • Steamed vege $3.00
  • TIRAMISU $4.50
  • HOT N SPICY $9.99
    • Tomato base, beef, bacon, ham, onion, tomatoes, jalapenos, red chilli flakes, black pepper, coriander
  • SUPREMO $9.99
    • Cheese, salami, ham, red onion, capsicum, mushroom, sausage, kalamata olives
  • BLUE LAGOON $14.99
    • Blue Cheese, Chicken, Bacon, Caramelized Onions, Coriander, Mozzarella
  • CHEESE BUSTER $7.99
    • Mozzarella, parmesan, herbs
  • WEDGES $4.00
  • GARLIC BREAD $4.00
  • BUTTER PRAWNS $9.99
    • Mozzarella Double, King Prawns, Sliced Almonds, Capsicum, Onions, Coriander
Tonic Restaurant

Tonic Restaurant

location

Address

239 Kamo Road, Port Whangarei, Whangarei, Northland, 0112, New Zealand

phone

Phone

094375558

clock

Opened hours

Mon - Sun: 6pm - late
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Lunch ,  Seating ,  Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
239 Kamo Road, Port Whangarei, Whangarei, Northland, 0112, New Zealand