Address
239 Kamo Road, Port Whangarei, Whangarei, Northland, 0112, New Zealand
Tonic Restaurant in Whangarei Menu
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A LA CARTE - STARTERS- Caramelised Onion Goats Cheese Tart, Tapenade Dressing $17.00
- Creamy Potato Gnocchi, Basil Pesto,Truffle Oil $15.00
- Crispy Duck Watercress Salad, Sesame Dressing $17.50
- Hot Smoked Salmon, Salad of Avocado, Caper Mayonnaise $15.00
- Salt & Pepper Squid, Serbian Sausage, Herb Crushed Potato, Orange Syrup $17.00
A LA CARTE - MAINS- Today's Fish $33.00
- Slow Cooked Pork Belly, Herb Broad Crush, Apple Jam $32.00
- Cranberry Cream Cheese Chicken Roulade, Bacon & Asparagus Risotto $29.50
- Eye Fillet of Beef, Potato Gratin, Red Wine Onions $37.50
- Lamb Rack, Kumara Puree, Sauce Ratatouille $35.50
SIDES FOR THE TABLE- Creamed Potatoes $6.50
- Salad Leaves with House Dressing $6.50
- Garlic Butter Mushrooms $6.50
- Broccoli with Almond Butter $6.50
- Balsamic Glazed Root Vegetables $6.50
- Marinated Kalamata Olives $6.50
DESSERTS- Toffee Crème Brulée, Vanilla Bean Ice Cream $15.00
- Lime Posset, Raspberry Sorbet $15.00
- Blueberry Cheesecake, Pineapple Basil Sorbet $15.00
- Dark Chocolate Marquise, Praline Crusted Licorice Ice Cream $15.00
LUNCH - Served on Thursday & Friday from 11:30am – 2:00pm- Tonic’s Mushroom Risotto with Fresh Shaved Parmesan and Truffle Oil $16.50
- Panko Crumbed Fillet of Fish with Salad of Avocado and Caper Mayonnaise $19.50
- Serbian Smoked Sausage served with Creamed Potato and Roast Tomato Velouté $18.50
- Creamy Potato Gnocchi With Basil Pesto $17.00
- Crispy Duck and Watercress Salad with Sesame Dressing $18.00
- Cranberry, Cream Cheese Chicken Roulade with Creamed Potato and Beetroot Chutney $18.50
LUNCH - DESSERT- Chocolate Marquise with Cream Chantilly $9.50
- Toffee Crème Brûlée with Vanilla Bean Ice Cream $9.50
- Lime Posset, Berry Coulis $9.50
Nearby Sample Menus
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Espresso creme brulee $12.00
- With almond biscotti
- S=Small / L=Large
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The cove $24.00
- Mushroom, bacon, roasted garlic potatoes, chives and aioli
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Braised pork belly $33.00
- With soba noodles, roasted cauliflower, edamame beans and radish
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Chargrilled pineapple $12.00
- With white chocolate cookie dough, mint ice-cream
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French fries $9.00
- With aioli
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The pig out $25.00
- Pork belly, ham, bacon, chorizo, caramelised onion, apple roasted, kumara and smoked chipotle sauce
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The quay $25.00
- Smoked salmon, red onion, capers, preserved lemon, artichoke hearts, spinach, cream cheese and dill
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Seafood Combination Noodles
- Egg noodle with prawns, calamari, fish cakes, crab meat and fresh vegetables in an oyster sauce
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Honey Chicken Noodles
- Battered chicken in honey with wok tossed noodles and vegetables
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Curry Laksa
- Egg noodles with prawns, crab meat, chicken, tofu and fresh vegetables in a coconut curry soup
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Sambal Fried Rice
- Malaysian style fried rice with chicken, bean sprouts, onions, carrots, spring onions and peas in a Sambal sauce
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Vegetarian Soy Noodles
- Egg noodles mixed with tofu, mushrooms and fresh vegetables in a dark soy sauce
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Hot Box
- Egg noodles with roast pork, chicken, beef and fresh vegetables in a Thai chili sauce
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Sweet Box
- Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet sauce
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Hokkien Mee
- Egg noodles with roast pork, shrimp, bean sprouts, onion, bok choy & spring onions in a dark soy & mild chilli sauce
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KIWI $10.00 $18.00 $23.00
- tomato, onion, cheese, ham
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ITALIAN SALAD $8.00
- Lettuce, onion, capsicum, salami, mushroom, tomatoes, olives, italian dressing
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FETTUCCINI CARBONARA $12.00
- Strips of pasta with bacon, onion, garlic, cream
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MEXICANA $11.00 $18.00 $24.00
- tomato, cheese, salami, ham, hot chillies
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MEAT LOVERS $12.90 $19.90 $27.90
- Tomato, cheese, ham, beef, salami, bacon
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GARLIC CHIPS $4.00
- Topped with garlic
-
AUSSIE $11.00 $18.00 $23.00
- tomato, cheese, ham, mushroom
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CAPRICE $12.00 $18.00 $24.00
- tomato, cheese, anchovies, capers, olives, tuna.
- Quiche or Frittata (With side salad $14.00) $10.50
- Salad of the Week $12.00
- Ham & Swiss Cheese Salad Sandwich $6.50
- Hot Beef Roll w Horseradish Sauce $14.00
- Creamy Balsamic Mushrooms on Toast $15.00
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Add Side $3.00 ea
- Bacon or Egg or Chorizo
- Sweetcorn Fritter Stack w Roast Tomato Mayo $15.00
- - Smoked Salmon & Cream Cheese $12.50
- Curry ’n Chips, An Irish drunken favourite! Hearty beef curry 'n chips with raita & pickles $18.80
- Smoked Salmon & Potato Cakes, With jalapeno mayonnaise, lemon wedge & salad $17
- Smashies - McMorrissey’s own culchi-style praitie chip, served with homemade aioli & ketchup. The best chips this side of Ireland! 1/2 size $7.00 $10.90
- Mussel Fritters, Seasoned with zesty lemon & parsley with sauce tartare $16.50
- Mussels in Creamy Garlic Sauce, Served with toasted garlic bread $15.00/half kilo $22.00/1K
- Beer Battered Onion Rings With garlic aioli $10.50
- Beef ' Beans On smashies, melted cheese & sour cream $15.60
- Seafood Basket Assorted crumbed seafood served with smashies & dips $19.00
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Keto Steak Sandwich $31.50
- Sirloin steak with mushroom sauce,salad,fried egg&halloumi fries
- Side avocado $5.50
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BOB Omelette $27.50
- Select any three options：Bacon,Cheese,Fried egg,Ham,Mushroom,Onion,Pineapple,Tomato
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Creamy Mushroom $27.50
- Creamy mushrooms, avocado, poached egg & toast
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Mini Breakfast $20.80
- 1 poached egg,1 hash brown,1 bacon,1 sausage and 1 toast
- Side mushroom(grilled) $8.50
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Muesli $20.80
- Toasted muesli with Greek yogurt, berry couli and seasonal fruit
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WEDGES $21.50
- served with bacon, cheese, and sour cream
- Chicken, Pork, Beef $11.50
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Green Curry (Chicken) $11.50
- Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
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Garlic Pepper
- Sauteed garlic and Pepper with sour choice of meat served with
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Panang Curry (Chicken,Pork, Beef) $11.50
- Panang corn with coconut milk and crushed peanut served with Thai Jasmine Rice
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Deal 1 $16.50
- Pork pepper with rice and vegetable fritters served with sweet chili sauce
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Gravy Rice Noodle (Pork) $12.50
- Flat rice noodle with marinated pork and vegetables in Thai gravy Sauce
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Laksa (Chicken) $13.50
- Noodle in red curry sauce with chicken, egg, tofu, bean sprouts, crushed peanut and chili paste
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Crispy Pork Salad (Crispy Pork) $13.50
- with Thai salad dressing, onion spring onion, and corianders
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Lamb Masala $15.90
- creamy onion and tomato based gravy
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Muttar Paneer $13.90
- homemade cottage cheese cooked together with baby green peas in a mild tomato and cream base gravy
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Chicken Vindaloo $15.50
- a specialty from goa, boneless pieces of chicken prepared with special vindaloo paste and carefully selected spices
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Mango Chicken $15.50
- boneless chicken morsels cooked together with mango and cream based gravy lightly spiced with herbs and spices
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Chicken Chettinad $15.90
- black pepper, garlic, ginger and herbs based chicken curry
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Malai Kofta $13.90
- cottage cheese and mashed potatoes balls lightly cooked, finished in rich cream based gravy
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Prawn Masala $17.50
- shelled succulent prawns cooked with sliced onions in aromatically spiced tomato based gravy
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Chicken Curry $15.50
- creamy onion and tomato based chicken curry
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Vegie Spring Roll (4 pieces) $7.00
- Mixed of seasonal vegetables spring rolls
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Chicken Green Curry with Rice $11.50
- Green curry paste with bamboo shoots, green peas and capsicums in coconut milk
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Prawn Sweet&Sour with Rice $14.50
- King prawn with pineapple, onion, capsicums. cucumber and tomato In Thai's sweet and sour sauce
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Vegie Peanut Sauce with Rice $10.50
- Mixed fresh seasonal vegetables “topped with peanut sauce”
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Chicken Pad Thai $11.50
- Thai noodle with egg, chicken, shrimps, cabbage and cashew nuts
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Beef Oyster Sauce with Rice $11.50
- Beef with mushroom, onion, baby corn, carrot and capsicums in oyster sauce
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Chicken Satay (4 pieces) $7.50
- Skewers of chicken breast marinated in "our Thai spices" served with peanut sauce
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Chicken Vegie with Rice $11.50
- Chicken with mix fresh seasonal vegetables in oyster sauce
- Garlic Bread $7.00
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Reef & Beef . Rump Steak 250gsm , Warm Garlic Sauce. $30.00
- Scallop, Mussel, Prawns, Cross Cut Fries & Salad
- Fish of Day, Salad & Fries or Cross Cut Fries Battered or Crumbed $23.00
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Mixed Entree $18.00
- Camembert Wedges,Squid & Prawn Twistwrs & Dipping Sauces
- Fettuccine Creamy Garlic Prawns $18.00
- Shrimp Cocktail $10.00
- Ladies Ribs, Salad & Fries $22.00
- One Dozen Sticky Ribs + Chips $28.00
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Mixed plate dessert $10.50
- Chefs choice
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Pasta of the day $17.00
- Please ask your wait staff todays special
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Sirloin steak $20.90
- Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
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Key lime pie $9.50
- With ice cream
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Chicken breast $19.50
- Chef's choice on how it is prepared
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Coriander and shrimp timbale $9.90
- Scallop tossed in coriander lime butter served on salad greens
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Lamb rump $20.50
- Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
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Bread with dips $10.00
- Warm bread with chef's choice 3 dips for 2 people
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The Yankee $17.90
- Our take on a New York style burger has a beef patty, pastrami, Swiss cheese, and salad topped with gherkin and a honey mustard dressing.
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The McKenzie $19.90
- Beef, chicken, bacon, onion rings, cheese, tomato, onion and lettuce with the chef's own BBQ sauce and mayo .... A real mess burger!!
- Avocado $2.00
- - Add guacamole $2.00
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Moroccan Lamb Burger $16.50
- Lusdous lamb patty, lettuce, tomato, red onion and bean sprouts with our own creamy garlic yoghurt dressing.
- Chicken $5.50
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Fish & Chips $8.00
- Classic fish & chips
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Wedges $6.50
- A plate of wedges served with sour cream & sweet chilli sauce. Or make it the WORKS and add bacon and cheese $10.50
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Salmon Hash Cakes N/A
- our own homemade hash cakes.
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Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
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Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
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Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
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Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
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Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
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Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
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Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
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Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille
- Marinate olives $6.50
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Free rage chicken salad $17.50
- With roasted butternut, salad greens, cumin yogurt & cashews
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Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries
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Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
- We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
- Fresh herb garlic mini loaves $8.50
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Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
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Hawaiian Pizza $14.50
- Champagne ham, pineapple, and mozzarella cheese
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Lamb Rump $29.50
- Dukkha crusted lamb rump served on a roasted Mediterranean Israeli couscous salad with grilled haloumi and zesty coriander yoghurt
- Kransky Sausage $4.00
- Ciabatta bread with butter $3.50
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Classic Tiramisu $13.50
- Chef’s take on the Tiramisu, layered with espresso soaked sponge and a Tia Maria crème garnished with cocoa and chocolate shavings
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Fish and Chips $28.90
- Local fish of the day battered or pan fried served with fries, garden salad and tartare sauce
- Summer vegetables tossed with toasted almonds $6.00
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Mediterranean Couscous Salad $18.50
- A medley of roasted Mediterranean spiced vegetables mixed with Israeli couscous and topped with golden grilled haloumi >>
Tonic Restaurant
Phone
094375558
Opened hours
Mon - Sun: 6pm - late
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Lunch , Seating , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar