@ Tony's Teppan Yaki Restaurant in Christchurch Menu

SASHIMI SASHIMI
  • Moriawase $17.00/$28.00
    • assorted sashimi selected by chef (entrée 10pcs/ main 20pcs)
  • Shake $18.00/ $29.00
    • akaroa salmon (entrée 10pcs/ main 20pcs)
  • Maguro $19.00/ $30.00
    • tuna (entrée 10pcs/ main 20pcs)
  • Gyu $21.00
    • 90g thin sliced quick seared rare beef
  • Ise-ebi POA
    • 500g whole fresh crayfish $market (check availability)
  • Maguro tataki $21.00
    • 90g quick seared fresh tuna served rare with garlic soy sauce.
  • Shaki niku tataki $21.00
    • 90g thinly sliced quick seared rare venison.
SUSHI AND SASHIMI SUSHI AND SASHIMI
  • Sushi moriawase $22.00
    • assorted 4 nigiri & 6 maki sushi
  • Sushi & sashimi moriawase $38.00
    • assorted 6 nigiri & 6 maki & 20 pcs sashimi
HOSO MAKI HOSO MAKI
  • Daikon $8.00
    • pickled daikon roll
  • Kappa $8.00
    • cucumber roll
  • Maguro $10.00
    • fresh tuna roll
FUTO MAKI FUTO MAKI
  • Tori $15.00
    • chicken teriyaki roll
  • Shake $15.00
    • salmon avocado roll
  • Ebi $15.00
    • california (prawn avocado) roll
  • Bejitarian $15.00
    • vegetarian roll
  • Gafu-hafu $15.00
    • ½ chicken ½ salmon roll
@TONY'S SPECIAL MAKI @TONY'S SPECIAL MAKI
  • Lava $17.00
    • crab salad sushi wrapped in white fish cooked on teppan with special sauce
  • Shashimi $16.00
    • spicy sashimi tempura roll
  • Tori $16.00
    • spicy chicken tempura roll
  • Gyu $16.00
    • spicy beef tempura roll
  • Shake $16.00
    • crispy salmon roll
  • Ebi tobiko $17.00
    • tempura prawn & flying fish roe
  • Kani $17.00
    • spider roll (soft shell crabs & avocado)
  • Tatsutage $17.00
    • rock & roll (deep fried chicken & lettuce) with mayonnaise
  • Unagi $17.00
    • dragon roll (eel & avocado)
  • Double salmon $17.00
    • salmon wushi wrapped with flamed grill salmon on the outside
TEMPURA (All main courses come with rice and miso soup) TEMPURA (All main courses come with rice and miso soup)
  • Moriawase $19.00/ $32.00
    • assorted seafood, chicken and seasonal vegetables tempura (entrée/main)
  • Bejitarian $19.00/ $32.00
    • seasonal vegetarian tempura (entrée/main)
  • Tori $19.00/ $32.00
    • chicken tenderloin & seasonal vegetables tempura (entrée/main)
  • Ebi $19.00/ $32.00
    • prawns with seasonal vegetables (entrée/main)
  • Kai $32.00
    • soft shell crabs with seasonal vegetables tempura (main)
  • Kaki market price
    • ½ doz pacific or bluff oyster tempura
  • Torikatsu $19.00/ $32.00
    • crumbed chicken tenderloins (entrée/main)
  • Tatsutage $19.00/ $32.00
    • marinated deep fried chicken with Japanese mayonnaise (entrée/main)
  • Unagi Don $28.00
    • teriyaki eel on bed of rice (main)
  • Agedashi Tofu $15.00
    • deep fried tofu with tempura sauce (main)
SUKIYAKI (Table order only cook it yourself in hotpot at the table) SUKIYAKI (Table order only cook it yourself in hotpot at the table)
  • Gyu $38.00/ $68.00
    • thin sliced beef & tofu & seasonal vegetables cook it yourself in sukiyaki broth pot (For 1/ For 2)
  • Shifudo $38.00/ $68.00
    • selections of seafood & tofu & seasonal vegetables cook it yourself in sukiyaki broth pot (For 1/ For 2)
TEPPAN A LA CARTE-LAND (all main courses come with rice and teppan vegetables.) TEPPAN A LA CARTE-LAND (all main courses come with rice and teppan vegetables.)
  • Tori $28.00
    • 200g chicken. traditional/chilli
  • Yakitori $29.00
    • 4 chicken skewers
  • Gyu $32.00
    • skotch Fillet 180g
  • Kohisutji $33.00
    • canterbury lamb tenderloin 180g
  • Wagyu $68.00
    • wagyu prime cut scotch fillet grade 7-9+ marbling 200g
  • Usu-yaki $32.00
    • thin sliced beef wrapped in seasonal vegetables
  • Shika niku $34.00
    • cervena venison 200g
  • Dacho $34.00
    • ostrich 200g
  • Yakiniku $40.00
    • meat selection 100g chicken, 90g beef and either 90g venison or 90g ostrich or 90g lamb
  • Buta toro $30.00
    • pork belly 180g
TEPPAN A LA CARTE-SEAFOOD (all main courses come with rice and teppan vegetables.) TEPPAN A LA CARTE-SEAFOOD (all main courses come with rice and teppan vegetables.)
  • Moriawase $38.00
    • combination of white fish, salmons, mussels, prawns, scallops & squid
  • Shake $38.00
    • akaroa salmon 200g
  • Ebi $38.00
    • 8 tiger prawns
  • Hotate $38.00
    • 8 big Japanese juicy scallops
  • Foil-yaki $35.00
    • simmered in teriyaki sauce in tin foil on teppan. fish of the day
  • Salmon $35.00
  • Maguro toro $32.00
    • tuna belly 180g (check availability)
  • Ebi mayo $38.00
    • 8 tiger prawns with house made mayo
  • Ise ebi market price
    • whole crayfish 500g
TEPPAN A LA CARTE-LAND & SEA (all main courses come with rice and teppan vegetables.) TEPPAN A LA CARTE-LAND & SEA (all main courses come with rice and teppan vegetables.)
  • @tony’s combo $39.00
    • white fish, salmon, mussels, 90g beef 100g chicken
  • Shifudo & niku $40.00
    • white fish, salmon, mussels, prawn, scallop, & choice of 1 beef, or venison, or ostrich or lamb
@TONY'S SET MENU @TONY'S SET MENU
  • SUSHI SET $52.00
    • otoshi, sashimi/tatsutage, oshinko, 6 nigiri, 4 futo, 6 hoso maki, miso shiru, fruits & ice cream, tea/coffee
  • SHASHIMI SET $52.00
    • otoshi, sashimi/tatsutage, 20 pcs sashimi, miso shiru, gohan, fruits & ice cream, tea/coffee
  • ISE EBI SET market price
    • otoshi, sashimi/tatsutage, ½ ise ebi sashimi, ½ ise ebi teppanyaki, ise ebi miso shiru, gohan, teppan vege, fruits & ice cream, tea/coffee
  • TEMPURA SET $52.00
    • otoshi, sashimi/tatsutage, choise of tori/ebi/, moriawase tempura, seasonal, tempura veges, gohan, miso shiru, fruits & ice cream, tea/coffee
  • TEPPAN LAND SET $54.00
    • otoshi, sashimi/tatsutage, choice of, tori/gyu/venison/, ostrich/lamb, miso shiru, gohan, fruits & ice cream, tea/coffee
  • TEPPAN SEA SET $58.00
    • otoshi, sashimi/tatsutage, salmon, white fish,, prawns, scallops, mussels & squid, miso shiru, gohan, fruits & ice cream, tea/coffee
  • TEPPAN LAND & SEA SET $59.00
    • otoshi, sashimi/tatsutage, salmon, white fish, scallop, mussels, prawn & tori/ gyu/venison/ostrich/lamb, miso shiru, gohan, fruits & ice cream, tea/coffee
  • THE SUMO SET (for 2 person) market price
    • otoshi, tempura moriawase, ½ ise ebi sashimi, ½ ise ebi teppan, salmon, white fish, scallop, mussels, prawn & tori & gyu teppan, ise ebi miso shiru, gohan, teppan/tempura banana, tea/coffee
SALADS & SIDES SALADS & SIDES
  • Salada $8.00
    • house salad
  • Tori salada $12.00
    • chicken salad
  • Shifudo salada $12.00
    • seafood salad
  • Wakame $8.00
    • seaweed salad
  • Oshinko $8.00
    • assorted pickles
  • Edamame $9.00
    • soybeans in pod salted/garlic chili
  • Takoyaki $8.00
    • deep fried squid balls
  • Otoshi $6.00
    • house appetizer
  • Okonomiyaki $28.00
    • chicken/beef/seafood/vege pizza
  • Ebi mayo $10.00
    • 2 pcs prawns with house made mayo
  • Cha Han $8.50
    • teppan fired rice
  • Gohan $3.00
    • rice
  • Miso shiru $4.00
    • miso soup
  • Teppan vege $6.00
    • seasonal vegetables on teppan
  • Gyoza $10.00
    • 5pcs pork and vegetable dumplings pan fried
  • Hiyayakko $12.00
    • cold tofu salad
LUNCH MENU LUNCH MENU
  • @ Tonys house salad $7.00
  • Okonomiyaki $12.00
    • Your choice of chicken, beef, Seafood or a vegetarian Japanese Pizza
  • Oyako Donburi $12.00
    • Tender chicken pieces in a Japanese Omelette served over rice with a miso soup
  • Tori - Katsu Set $12.00
    • Deep fried crumbed Chicken Tenderloins served with rice with miso soup
  • Assortment of Sashimi Set $12.00
    • 12 Pieces of assorted sashimi served with rice & miso
  • Assortment of Tempura Set $12.00
    • Selection of Deep fried Seafood & Vegetables served with rice & miso
  • Tatsutage Set $12.00
    • 8 pieces of Deep fried Marinated Chicken served with rice & miso
  • Teriyaki Chicken Set $12.00
    • Grilled chicken glazed with teriyaki sauce served with rice & miso soup
  • Grilled Beef Set $12.00
    • Grilled beef glazed with teriyaki sauce served with rice & miso soup
  • Curry Set $12.00
    • Japanese style Chicken curry served with rice, pickles and miso soup
  • Teppan Yaki Lunch Set Menu $24.00
    • An array of Teppan Yaki Chicken, Beef, Seafood and Vegetables Served with Rice and Miso Soup
  • Bento Box Set $24.00
    • Comes with Sushi and Sashimi, Tempura, Teriyaki Chicken, Unagi Donburi, Pickes and Miso Soup
DESSERTS DESSERTS
  • Aisukurimu $12.00
    • choice of vanilla/chocolate/½ ½ ice cream 2 scoops with fruits
  • Maccha aisukurimu $14.00
    • green tea ice cream 2 scoops
  • Kudamono moriawase $12.00
    • seasonal fruits platter with ice cream
  • 3 aiskurimu $15.00
    • scoop each of vanilla, chocolate, green tea ice cream with fruits
  • Wasabi chizukeki $13.00
    • house made wasabi cheesecake
  • Teppan banana $17.00
    • grilled banana wrapped in pancake, flambé with rum, serve with honey cointreau sauce with ice cream
  • Tempura banana $17.00
    • deep fried tempura banana with ice cream and fruits

Nearby Sample Menus

  • Junior hot dog $7.50
    • served with curly fries.
  • Junior bean scramble $9.00
    • baked beans served with scrambled egg,bacon & toast.
  • Shank on Mash $25.00
    • slow cooked shank served with gravy on mashed potato with your choice of vegetable or salad.
  • Bangers & Mash $16.80
  • Junior fettuccini bolognaise $9.50
    • fettuccini noodles topped with bolognaise souce&served with garlic roll.
  • Mexi Melt burger $14.00
  • Pancake Stack $9.50
  • Bean Scramble $15.00
  • Stir fried tofu $17.00
  • Tofu & dried scallops on a hot plate $20.00
  • Beef brisket & radish hotpot $20.00
  • Roasted pork on rice $15.00
  • Stir fried eggplant $18.00
  • Satay prawns $23.00
  • Crispy prawns bread crumbs $24.00
  • Pan fried dumplings $8.00
  • Thai Beef Salad $21.00
    • Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, toasted sesame seeds, cashews, fresh coriander, house made Nam Jim dressing
  • Mini Cheese Burger
    • 120g. Angus meat pattie, with lettuce, cheddar cheese & fries
  • Chicken Filo $18.50
    • changes weekly, please check the specials board for the weeks flavor, served with seasonal salad & fries
  • Fish of the Day $19.00
    • Market fresh fish in a tempura batter or pan fried served with seasonal salad & fries
  • Fish of the Day $23.00
    • Market fresh fish, battered or pan fried served with seafood salad & fries
  • Kids Ice cream Sunday $6.00
  • Fairy Bread
  • Drink
  • B5) Gurnard with Lemon Pepper, Cajun or Garlic & Herb Seasoning
  • Bacon & Cheese
  • Hot dog
  • Chicken Pattie
  • Plain
  • BBC Pattie
  • B4) Blue Cod with Lemon Pepper, Cajun or Garlic & Herb Seasoning
  • Chicken Cordon Bleu Pattie
  • -half scoop with order only $2.00
  • 6 mini donuts $3.50
  • Bacon & corn patties $2.50
  • Donuts $2.30
  • Fish $2.50
  • Chips $2.50
  • Tarakihi fillet $5.20
  • 3 potato fritters
  • These are small complimentary dishes to our wine list. They will be served when the bar is open from 4pm and throughout the evening for those that would prefer a snack and a glass of wine.
  • Potato Truffle Vichyssoise Mille Feuille $60.00
  • Sauerkraut Grilled Cheese $10.00
  • Whero Pea Taco $10.00
  • Blue Cheese Paté and Crackers - $12.00
  • Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available.
  • Bell Bird Sourdough and Black Truffle Butter. $60.00
  • -Add Cheese Toastie $7.00
  • Plain $3.20
  • Chicken Nuggets x6 $4.00
  • Meat $2.10
  • Plain $2.10
  • Tomato $3.90
  • Steak & Onion Fatty $2.10
  • Chicken Cordon Bleu $3.00
  • Mini Donut x4 $2.00
  • ​Steamed rice $4.00
  • Sago pudding with coconut cream, palm syrup, roast almonds (GF)​ $14.00
  • Steamed vegetables $8.00
  • ​Lamb Dan Dan noodles, spicy crushed peanuts $21.00
  • Chinese fried chicken with Sriracha mayo, crushed peanuts (GF) $18.00
  • Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) $14.00
  • ​Polenta fries with mayo $8.00
  • ​Crispy eggplant, fragrant Sichuan sticky sauce, pickled ginger (VG&GF)​ $16.00
  • Guasacaca $2.00
    • A unique Venezuela version of Guacamole
  • Papas Fritas $5.00
    • French fries
  • 1 Side and 1 Sauce of your choice
  • Arepas Fritas $5.00
    • Deep fried cornmeal bread typically from Venezuela and Colombia
  • Sirloin 300 gr $28.00
    • A juicy prime cut of Angus Steakgrilled medium rare over the hot coals
  • Ceviche $12.00
    • Market fresh fish marinated in citrus juices with a twist of chilli and coriander
  • Empanadas $10.00
    • 2 Delicious pastry fritters filled with beef or chicken and sauce
  • Chori Pan $9.00
    • House made chorizo and arepas
  • Goat Cheese & Green Bean Salad $22
    • served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons
  • Apple Tart $14
    • apple tart served with whipped cream and ice cream
  • Tempura Shrimp $14
    • juicy tempura shrimp loving w. seaweed & chili seasoning
  • Fish of the Day N/A
    • please ask our friendly staff
  • Hunter’s Stew (Slezsky Bigos) $25
    • warming hunters stew served in bread
  • Caesar Salad $21
    • add chicken
  • Eggs Your Way $12.50
    • free range eggs your way either poached, scramble or fried served on multigrain toast
  • Goat Cheese & Green Bean Salad $18
    • served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
  • Butter Chicken ''All-time favourite'' $15.00
    • Barbequed boneless chicken cooked with rich tomato and butter gravy.
  • Keema Naan $5.00
    • Bread stuffed with spiced lamb mince.
  • Aloo Palak $14.00
    • Diced potatoes and fresh blended spinach cooked with thick onion sauce and spices.
  • Chicken Chatinaat $15.00
    • Boneless chicken cooked in onion sauce and ground masala with fresh coriander, flavoured with black pepper.
  • Garlic Naan $3.50
    • Naan filled with garlic.
  • Ice Cream (please ask waiting staff for flavours) $4.00
  • Two people or more - Entrees: Onion Bhaji, Chicken Tikka and Seekh Kebab / Mains: Butter Chicken, Lamb Rogan Josh, Beef Vindaloo and Vegetable Korma with Naan and Basmati Rice $29.50 per person
  • Prawn Malabari $18.50
    • A South Indian style curry. Prawns cooked in a creamy curry base with capsicum, tomatoes, onion and spices.
  • Big breakfast $19.50
    • Eggs any style, toasted Ciabatta Bread, grilled tomato, braised mushrooms, crispy bacon, sausages and hash browns
  • Eggs Benedict
    • Two poached eggs on Vienna toasted bread, spinach, bacon or smoked salmon, homemade hollandaise
  • *Ask about our special of the day for $10.00
  • Seasoned Wedges $8.00
    • Served with sweet chilli sauce and sour cream
  • - With spinach, salmon $ 19.50
  • Nachos $14.00
    • Served with house made salsa and sour cream and sweet chilli
  • Fries $6.00
    • Served with tomato and aioli sauce
  • - Large $8.00
  • Fish $2.80
  • Pineapple Rings $2.60
  • Tomato $5.00
  • Giant $7.00
    • Double meat and bacon, egg, cheese
  • Potato Fritters $1.00
  • Egg $5.00
  • Paua Patties $3.80
  • Apple Turnover $2.60
  • Add salmon $9.00
  • Add chicken $7.50
  • Beer battered onion rings with aioli & tomato sauce $9.00
  • Hummus, cheese, olives, pickles, salami, ham, Kransky, cold smoked salmon, dukkah, flat bread & crackers.
  • CLASSIC MARGHERITA $20.00
    • Tomato base, mozzarella & basil
  • Smoked salmon mousse with toasted ciabatta & pickles $12.50
  • Caesar Salad $18.00
    • Lightly dressed cos lettuce, bacon, anchovies, garlic croutons, parmesan cheese & a poached egg
  • Gluten-free base add $2.00
  • Pierside Cafe Breakfast $26.00
    • Streaky Bacon, 150g Rump steak, Bake beans, Sausage, Eggs, Roast Tomato, Portobello Mushroom, Wilted Spinach, Hash browns and Caramelised Onions
  • Sea Food Nicoise Salad $17.00
    • Pan fried fish, cherry tomatoes, red onions, beans potatoes olives & poached egg with lemon vinaigrette
  • Steak and Egg $15.00
    • 150g Sirloin steak, cooked to your liking served with fries and garlic butter
  • Eggs on Toast $7.00
    • Two eggs cooked to your liking on Wholegrain Toast from Good Honest Product Bakery
  • Bacon $17.00
  • Hash Browns (3 pieces) $4.00
  • Seafood and Fruit $16.00
    • Grilled pineapple, spiced mango mousse, avocado, tomato, Salmon, prawns, mussels, squid, fish
  • Fish and Chips $8.00
    • Three fish fingers chips and a small salad
@ Tony's Teppan Yaki Restaurant

@ Tony's Teppan Yaki Restaurant

location

Address

2 Waterman Place, Woolston, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033485644

clock

Opened hours

Monday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Tuesday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Friday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Saturday: 5:30 – 9:30 PM, Sunday: 5:30 – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Bar Not Available ,  Groups ,  Lunch ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar ,  Cash only

Location
2 Waterman Place, Woolston, Christchurch, Canterbury, 8023, New Zealand