@ Tony's Teppan Yaki Restaurant in Christchurch Menu

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Moriawase $17.00/$28.00
- assorted sashimi selected by chef (entrée 10pcs/ main 20pcs)
Shake $18.00/ $29.00
- akaroa salmon (entrée 10pcs/ main 20pcs)
Maguro $19.00/ $30.00
- tuna (entrée 10pcs/ main 20pcs)
Gyu $21.00
- 90g thin sliced quick seared rare beef
Ise-ebi POA
- 500g whole fresh crayfish $market (check availability)
Maguro tataki $21.00
- 90g quick seared fresh tuna served rare with garlic soy sauce.
Shaki niku tataki $21.00
- 90g thinly sliced quick seared rare venison.

Sushi moriawase $22.00
- assorted 4 nigiri & 6 maki sushi
Sushi & sashimi moriawase $38.00
- assorted 6 nigiri & 6 maki & 20 pcs sashimi

Daikon $8.00
- pickled daikon roll
Kappa $8.00
- cucumber roll
Maguro $10.00
- fresh tuna roll

Tori $15.00
- chicken teriyaki roll
Shake $15.00
- salmon avocado roll
Ebi $15.00
- california (prawn avocado) roll
Bejitarian $15.00
- vegetarian roll
Gafu-hafu $15.00
- ½ chicken ½ salmon roll

Lava $17.00
- crab salad sushi wrapped in white fish cooked on teppan with special sauce
Shashimi $16.00
- spicy sashimi tempura roll
Tori $16.00
- spicy chicken tempura roll
Gyu $16.00
- spicy beef tempura roll
Shake $16.00
- crispy salmon roll
Ebi tobiko $17.00
- tempura prawn & flying fish roe
Kani $17.00
- spider roll (soft shell crabs & avocado)
Tatsutage $17.00
- rock & roll (deep fried chicken & lettuce) with mayonnaise
Unagi $17.00
- dragon roll (eel & avocado)
Double salmon $17.00
- salmon wushi wrapped with flamed grill salmon on the outside

Moriawase $19.00/ $32.00
- assorted seafood, chicken and seasonal vegetables tempura (entrée/main)
Bejitarian $19.00/ $32.00
- seasonal vegetarian tempura (entrée/main)
Tori $19.00/ $32.00
- chicken tenderloin & seasonal vegetables tempura (entrée/main)
Ebi $19.00/ $32.00
- prawns with seasonal vegetables (entrée/main)
Kai $32.00
- soft shell crabs with seasonal vegetables tempura (main)
Kaki market price
- ½ doz pacific or bluff oyster tempura
Torikatsu $19.00/ $32.00
- crumbed chicken tenderloins (entrée/main)
Tatsutage $19.00/ $32.00
- marinated deep fried chicken with Japanese mayonnaise (entrée/main)
Unagi Don $28.00
- teriyaki eel on bed of rice (main)
Agedashi Tofu $15.00
- deep fried tofu with tempura sauce (main)

Gyu $38.00/ $68.00
- thin sliced beef & tofu & seasonal vegetables cook it yourself in sukiyaki broth pot (For 1/ For 2)
Shifudo $38.00/ $68.00
- selections of seafood & tofu & seasonal vegetables cook it yourself in sukiyaki broth pot (For 1/ For 2)

Tori $28.00
- 200g chicken. traditional/chilli
Yakitori $29.00
- 4 chicken skewers
Gyu $32.00
- skotch Fillet 180g
Kohisutji $33.00
- canterbury lamb tenderloin 180g
Wagyu $68.00
- wagyu prime cut scotch fillet grade 7-9+ marbling 200g
Usu-yaki $32.00
- thin sliced beef wrapped in seasonal vegetables
Shika niku $34.00
- cervena venison 200g
Dacho $34.00
- ostrich 200g
Yakiniku $40.00
- meat selection 100g chicken, 90g beef and either 90g venison or 90g ostrich or 90g lamb
Buta toro $30.00
- pork belly 180g

Moriawase $38.00
- combination of white fish, salmons, mussels, prawns, scallops & squid
Shake $38.00
- akaroa salmon 200g
Ebi $38.00
- 8 tiger prawns
Hotate $38.00
- 8 big Japanese juicy scallops
Foil-yaki $35.00
- simmered in teriyaki sauce in tin foil on teppan. fish of the day
Salmon $35.00
Maguro toro $32.00
- tuna belly 180g (check availability)
Ebi mayo $38.00
- 8 tiger prawns with house made mayo
Ise ebi market price
- whole crayfish 500g

@tony’s combo $39.00
- white fish, salmon, mussels, 90g beef 100g chicken
Shifudo & niku $40.00
- white fish, salmon, mussels, prawn, scallop, & choice of 1 beef, or venison, or ostrich or lamb

SUSHI SET $52.00
- otoshi, sashimi/tatsutage, oshinko, 6 nigiri, 4 futo, 6 hoso maki, miso shiru, fruits & ice cream, tea/coffee
SHASHIMI SET $52.00
- otoshi, sashimi/tatsutage, 20 pcs sashimi, miso shiru, gohan, fruits & ice cream, tea/coffee
ISE EBI SET market price
- otoshi, sashimi/tatsutage, ½ ise ebi sashimi, ½ ise ebi teppanyaki, ise ebi miso shiru, gohan, teppan vege, fruits & ice cream, tea/coffee
TEMPURA SET $52.00
- otoshi, sashimi/tatsutage, choise of tori/ebi/, moriawase tempura, seasonal, tempura veges, gohan, miso shiru, fruits & ice cream, tea/coffee
TEPPAN LAND SET $54.00
- otoshi, sashimi/tatsutage, choice of, tori/gyu/venison/, ostrich/lamb, miso shiru, gohan, fruits & ice cream, tea/coffee
TEPPAN SEA SET $58.00
- otoshi, sashimi/tatsutage, salmon, white fish,, prawns, scallops, mussels & squid, miso shiru, gohan, fruits & ice cream, tea/coffee
TEPPAN LAND & SEA SET $59.00
- otoshi, sashimi/tatsutage, salmon, white fish, scallop, mussels, prawn & tori/ gyu/venison/ostrich/lamb, miso shiru, gohan, fruits & ice cream, tea/coffee
THE SUMO SET (for 2 person) market price
- otoshi, tempura moriawase, ½ ise ebi sashimi, ½ ise ebi teppan, salmon, white fish, scallop, mussels, prawn & tori & gyu teppan, ise ebi miso shiru, gohan, teppan/tempura banana, tea/coffee

Salada $8.00
- house salad
Tori salada $12.00
- chicken salad
Shifudo salada $12.00
- seafood salad
Wakame $8.00
- seaweed salad
Oshinko $8.00
- assorted pickles
Edamame $9.00
- soybeans in pod salted/garlic chili
Takoyaki $8.00
- deep fried squid balls
Otoshi $6.00
- house appetizer
Okonomiyaki $28.00
- chicken/beef/seafood/vege pizza
Ebi mayo $10.00
- 2 pcs prawns with house made mayo
Cha Han $8.50
- teppan fired rice
Gohan $3.00
- rice
Miso shiru $4.00
- miso soup
Teppan vege $6.00
- seasonal vegetables on teppan
Gyoza $10.00
- 5pcs pork and vegetable dumplings pan fried
Hiyayakko $12.00
- cold tofu salad

@ Tonys house salad $7.00
Okonomiyaki $12.00
- Your choice of chicken, beef, Seafood or a vegetarian Japanese Pizza
Oyako Donburi $12.00
- Tender chicken pieces in a Japanese Omelette served over rice with a miso soup
Tori - Katsu Set $12.00
- Deep fried crumbed Chicken Tenderloins served with rice with miso soup
Assortment of Sashimi Set $12.00
- 12 Pieces of assorted sashimi served with rice & miso
Assortment of Tempura Set $12.00
- Selection of Deep fried Seafood & Vegetables served with rice & miso
Tatsutage Set $12.00
- 8 pieces of Deep fried Marinated Chicken served with rice & miso
Teriyaki Chicken Set $12.00
- Grilled chicken glazed with teriyaki sauce served with rice & miso soup
Grilled Beef Set $12.00
- Grilled beef glazed with teriyaki sauce served with rice & miso soup
Curry Set $12.00
- Japanese style Chicken curry served with rice, pickles and miso soup
Teppan Yaki Lunch Set Menu $24.00
- An array of Teppan Yaki Chicken, Beef, Seafood and Vegetables Served with Rice and Miso Soup
Bento Box Set $24.00
- Comes with Sushi and Sashimi, Tempura, Teriyaki Chicken, Unagi Donburi, Pickes and Miso Soup

Aisukurimu $12.00
- choice of vanilla/chocolate/½ ½ ice cream 2 scoops with fruits
Maccha aisukurimu $14.00
- green tea ice cream 2 scoops
Kudamono moriawase $12.00
- seasonal fruits platter with ice cream
3 aiskurimu $15.00
- scoop each of vanilla, chocolate, green tea ice cream with fruits
Wasabi chizukeki $13.00
- house made wasabi cheesecake
Teppan banana $17.00
- grilled banana wrapped in pancake, flambé with rum, serve with honey cointreau sauce with ice cream
Tempura banana $17.00
- deep fried tempura banana with ice cream and fruits

Nearby Sample Menus

Green Salad $6.00
- tomatoes, red onion, cucumber, house vinaigrette
Antipasti $55.00
- grilled halloumi, cauliflower + 3 cheese croquettes, falafel,, mushroom & brie arancini, selection of dips, cheeses, breads, olives
Market Fish $28.00
- crusted coriander & lime OR beer battered - hand cut agrias, dressed seasonal leaves, house made tartare.
Cured Pork Belly or Hot Smoked Salmon $19.00
- poached eggs, toasted Vienna, Hollandaise and spinach
Slow Roasted Lamb Salad $18.00
- tomato, red onion, kalamata olives, seasonal leaves, Feta, crispy tortilla, coriander & yoghurt dressing
Sticky Toffee Pudding $14.00
- with caramel sauce, gingerbread ice cream
Pork Crackling $10.00
- with apple sauce
Pork Belly $16.00
- with sake, sweet soy, and a sesame glaze

Large $26.00
Medium $14.00
Beef Stew With Rice Noodle Soup $12.00
Ster Fried Squid With Vegetable (Cashew Nut)
Large $32.00
Large $32.00
Large $35.00
Salted Fish Fried Rice $12.00

Panaeng $12.50
- Panaeng curry with coconut milk, kaffir lime leaves, chillies, peanuts & capsicum
Thai Orchid Noodle Soup $12.00
- Home-made special noodles soup with meat, bean sprouts & bok choy
Pad Khing $12.00
- Sauteed meat with ginger, onion, capsicum & chinese mushrooms
Pad Peanut Sauce $12.00
- Stir fried meat with peanut sauce, broccoli, mushroom, carrot & pumpkin
No MSG added / Vegetarian and Gluten Free Available
Pad Mee $10.00
- Stir fried egg noodles with meat, broccoli, carrot, cabbage & bok choy
Gaeng Daeng $12.50
- Red curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
Pad Se-Ew $10.00
- Stir fried flat noodles with meat, broccoli, carrot & cabbage

Chicken curry $12.90
Served on rice with miso soup
Unagi don $18.90
- Fresh water eel
Served on rice with miso soup
Tempura prawn udon $11.90
Plain udon $8.90
Chicken katsu curry $15.90
Ten don $13.90
- Deep fried prawns and tempura veges

Sides $8.50
- Bowl of Fries (with aioli and tomato sauce) / Parmesan and Garlic Bread / Bowl of Crunchy Battered Wedges (with sour cream and sweet chilli sauce)
Toasted Raisin Bread $7.50
- Home made raspberry jam and butter
Sides $7.50
- Chef’s Garden Salad with red wine vinaigrette
Pasta of the Day $19.00
- (Ask your wait person for the Chef’s flavour of the day)
The Cup Bacon and Cheese Burger $21.50
- Succulent prime beef, bacon, gruyere cheese, caramelised onion, mayo, mesculin and tomato with fries
Japanese Warm Chicken Salad $19.50
- Grilled chicken, mesculin salad, red capsicum, cherry tomatoes, cucumber and crispy noodles with toasted sesame and lime dressing
The Cup Big Breakfast $21.50
- Streaky bacon, Cumberland sausages, roasted tomato, portobello mushroom, eggs (any style), refried herb potatoes and with your choice of toasted rye, white or gluten-free toast
Scrambled OR Poached Eggs with Streaky Bacon OR Smoked Salmon on Toast $17.50
- On rye, white or gluten free toast

Onion Rings (each/doz) $0.80/$8.00
Steak Patty $ 2.20
Vegetarian $4.80
Chips $2.40
Plain Burger Combo $7.00
- 1 plain burger, 1 chips, 1 can of drink
Chicken (Real) $6.00
Bacon $4.50
Tarakihi $4.50

Chicken Naan Roll with Mint Chutney $9.5
- Chicken, ginger, tomato and onion wrapped in Naan bread.
Chicken Biryani $12.5
- Rice cooked with tender boneless chicken, peas and green coriander served with Raita.
Dal Tarka $11.5
- Yellow split lentils cooked with turmeric, chopped onions, ginger, garlic, tomatoes and garam masala.
Chicken Korma $12.5
- Tender Chicken Cooked with cashew nuts and almonds in a mild creamy sauce.
Lamb Naan Roll with Mint Chutney $9.5
- Lamb, ginger, tomato and onion wrapped in Naan bread.
Vegetable Biryani $11.5
- Rice cooked with fresh vegetables and served with Raita.
Butter Chicken $12.5
- A famous India delicacy. Half cooked in tandoor and finished in curry with crushed cashew cream and spices.
All Curries are served with Rice and Plain Naan Bread $N/A

-11 $11.80 pp
Small $24.50
- Approx. 20+ pieces
Large $34.50
- Approx. 35+ pieces
-21+ $10.80 pp
Large Platter $36.50
Large Club Sandwich Platter $35.50
- 32 pieces
Large Quiche Bite platter $38.50
- 32 pieces
-31 $11.20 pp

Supremo 19.50
- Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast …
Hot smoked salmon … 6.50
Bacon butty 10.50
- Free range smoky bacon, onion jam and tasty tomato sauce/with fried egg … add 2.5
Margherita pizza 9.80
- Simple Italian pizza. Tasty tomato sauce topped with a round of buffalo mozzarella and basil. Individual size …
Warmed Croissant 8.50
- with deli ham, Maasdam cheese and tomato /with jam … 5.50
Salmon rosti GF, DF 15.50
- Potato rosti with hot smoked salmon and dill mayo …
Calzone 12.00
- Folded pizza filled with venison salami, spinach and cheese. Individual size
French toast 14.50
- French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt …

Shellfish, smoked groper, mussel, clam, saffron & tomato bouillabaisse, garlic aioli, crouton $19.50
Tai Tapu venison tenderloin, fondant celeriac, celeric puree, pickled red cbbage, currants & pine nuts, juniper & star anise jus (gf,df*) $39.50
Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) $11.00
Warm pear tart, Earl Grey tea vanilla ice cream $15.50
Affogato – LCC espresso, liqueur of your choice, Kohu Road vanilla ice cream (gf*) $16.00
Soup, winter offering (v,gf) $15.50
Sticky toffee pudding roulade, salted caramel & salted caramel ice cream $15.50
Coconut, lemon & chia seed pudding, poached rhubarb compote (gf,df) $15.50

Chicken Katsu Curry $12.50
Prawn Gyoza $6
Spicy Chicken Don $11.50
Salmon Sashimi $8
Pork Katsu Curry Don $12.50
Beef Yakiniku Don $11.50
Tofu Teriyaki Don $11.50
Salmon Shasimi Don $13.50

Puré Rustico $7.00
- (mashed potato). Our south american twist on this kiwi classic
Anticuchos $19.00
- A selection of pork, house madechorizo, beef, capsicum and onion all skerwered and seared over the grill
Ribeye 400 gr $33.00
- Bone in Grilled to your choice
Entraña 400 gr $26.00
- A particulary Flavoursome cutloved by Argentinians
Pico de Gallo $2.00
- Salsa fresca
Arepas Fritas $5.00
- Deep fried cornmeal bread typically from Venezuela and Colombia
Prime Rump 300 gr $21.00
- A lean cut that has lots of flavours, best served medium rare
Sirloin 300 gr $28.00
- A juicy prime cut of Angus Steakgrilled medium rare over the hot coals

Seafood combination $22.00
Beijing marinated pork $18.90
Pork with Hoi sin sauce $18.90
Roast pork with crackle $21.00
Chicken livers cooked in honey soy $7.00
Chicken with Hoi Sin sauce $16.80
Lemon chicken $16.80
Stir fried scallops with Hoi Sin sauce $26.30

Kadahi Prawn $21.00
- Spicy gravy with crushed tomatoes, capsicum and onions.
Stuffed Prantha $5.00
- Naan stuffed with mashed vegetables.
Chicken-Tikka-Masala $ 19.00
- Marinated tender chicken pieces cooked with onions, tomatoes and capsicum and flavorsome spices
Daal Makhani $17.00
- Delicious North Indian black Lentils curry topped with butter tarka. A celebrated delicacy from Punjab.
Tandoori Chicken $ 18.00
- Chicken marinated in authentic Tandoori paste and grilled in Tandoor. (Full)
Malai Kofta $18.00
- Cottage Cheese & Potato dumplings served in rich gravy. One of the most popular Vegetarian dishes.
Mango Chicken $19.00
- Chicken prepared in a mild mango pulp based gravy.
Chicken Madras $19.00
- A coconut based gravy. A curry full of flavorsome spices from South East coastal city of India-Madras.

Seafood Supreme Chow Mein $11.90/$12.90
Steamed Rice $5.50
Samosa (vegetarian) 2 for $2.50
Spring roll each $2.50
Chicken satay skewers 2 for $5.50
Plain Fried Rice $6.50
Steak with Mushrooms & vegetables $11.90/$12.90
Samosa (vegetarian) each $1.40

@ Tony's Teppan Yaki Restaurant

Canterbury > Christchurch > @ Tony's Teppan Yaki Restaurant

Address

2 Waterman Place, Woolston, Christchurch, Canterbury, 8023, New Zealand

Phone

033485644

Email

bookings@at-tonys.co.nz

Opened hours

Monday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Tuesday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Friday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Saturday: 5:30 – 9:30 PM, Sunday: 5:30 – 9:30 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Asian , Gluten Free , Japanese , Sushi , Vegetarian

Features

Takeaway , Wheelchair accessible , Reservations , After-hours , Waitstaff , Bar Not Available , Groups , Lunch , Seating , Buffet , Highchairs Available , Street Parking , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar , Cash only

@ Tony's Teppan Yaki Restaurant in Christchurch Menu

Nearby Sample Menus

@ Tony's Teppan Yaki Restaurant

Canterbury > Christchurch > @ Tony's Teppan Yaki Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

2 Waterman Place, Woolston, Christchurch, Canterbury, 8023, New Zealand

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