@ Tony's Teppan Yaki Restaurant in Christchurch Menu

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Moriawase $17.00/$28.00
- assorted sashimi selected by chef (entrée 10pcs/ main 20pcs)
Shake $18.00/ $29.00
- akaroa salmon (entrée 10pcs/ main 20pcs)
Maguro $19.00/ $30.00
- tuna (entrée 10pcs/ main 20pcs)
Gyu $21.00
- 90g thin sliced quick seared rare beef
Ise-ebi POA
- 500g whole fresh crayfish $market (check availability)
Maguro tataki $21.00
- 90g quick seared fresh tuna served rare with garlic soy sauce.
Shaki niku tataki $21.00
- 90g thinly sliced quick seared rare venison.

Sushi moriawase $22.00
- assorted 4 nigiri & 6 maki sushi
Sushi & sashimi moriawase $38.00
- assorted 6 nigiri & 6 maki & 20 pcs sashimi

Daikon $8.00
- pickled daikon roll
Kappa $8.00
- cucumber roll
Maguro $10.00
- fresh tuna roll

Tori $15.00
- chicken teriyaki roll
Shake $15.00
- salmon avocado roll
Ebi $15.00
- california (prawn avocado) roll
Bejitarian $15.00
- vegetarian roll
Gafu-hafu $15.00
- ½ chicken ½ salmon roll

Lava $17.00
- crab salad sushi wrapped in white fish cooked on teppan with special sauce
Shashimi $16.00
- spicy sashimi tempura roll
Tori $16.00
- spicy chicken tempura roll
Gyu $16.00
- spicy beef tempura roll
Shake $16.00
- crispy salmon roll
Ebi tobiko $17.00
- tempura prawn & flying fish roe
Kani $17.00
- spider roll (soft shell crabs & avocado)
Tatsutage $17.00
- rock & roll (deep fried chicken & lettuce) with mayonnaise
Unagi $17.00
- dragon roll (eel & avocado)
Double salmon $17.00
- salmon wushi wrapped with flamed grill salmon on the outside

Moriawase $19.00/ $32.00
- assorted seafood, chicken and seasonal vegetables tempura (entrée/main)
Bejitarian $19.00/ $32.00
- seasonal vegetarian tempura (entrée/main)
Tori $19.00/ $32.00
- chicken tenderloin & seasonal vegetables tempura (entrée/main)
Ebi $19.00/ $32.00
- prawns with seasonal vegetables (entrée/main)
Kai $32.00
- soft shell crabs with seasonal vegetables tempura (main)
Kaki market price
- ½ doz pacific or bluff oyster tempura
Torikatsu $19.00/ $32.00
- crumbed chicken tenderloins (entrée/main)
Tatsutage $19.00/ $32.00
- marinated deep fried chicken with Japanese mayonnaise (entrée/main)
Unagi Don $28.00
- teriyaki eel on bed of rice (main)
Agedashi Tofu $15.00
- deep fried tofu with tempura sauce (main)

Gyu $38.00/ $68.00
- thin sliced beef & tofu & seasonal vegetables cook it yourself in sukiyaki broth pot (For 1/ For 2)
Shifudo $38.00/ $68.00
- selections of seafood & tofu & seasonal vegetables cook it yourself in sukiyaki broth pot (For 1/ For 2)

Tori $28.00
- 200g chicken. traditional/chilli
Yakitori $29.00
- 4 chicken skewers
Gyu $32.00
- skotch Fillet 180g
Kohisutji $33.00
- canterbury lamb tenderloin 180g
Wagyu $68.00
- wagyu prime cut scotch fillet grade 7-9+ marbling 200g
Usu-yaki $32.00
- thin sliced beef wrapped in seasonal vegetables
Shika niku $34.00
- cervena venison 200g
Dacho $34.00
- ostrich 200g
Yakiniku $40.00
- meat selection 100g chicken, 90g beef and either 90g venison or 90g ostrich or 90g lamb
Buta toro $30.00
- pork belly 180g

Moriawase $38.00
- combination of white fish, salmons, mussels, prawns, scallops & squid
Shake $38.00
- akaroa salmon 200g
Ebi $38.00
- 8 tiger prawns
Hotate $38.00
- 8 big Japanese juicy scallops
Foil-yaki $35.00
- simmered in teriyaki sauce in tin foil on teppan. fish of the day
Salmon $35.00
Maguro toro $32.00
- tuna belly 180g (check availability)
Ebi mayo $38.00
- 8 tiger prawns with house made mayo
Ise ebi market price
- whole crayfish 500g

@tony’s combo $39.00
- white fish, salmon, mussels, 90g beef 100g chicken
Shifudo & niku $40.00
- white fish, salmon, mussels, prawn, scallop, & choice of 1 beef, or venison, or ostrich or lamb

SUSHI SET $52.00
- otoshi, sashimi/tatsutage, oshinko, 6 nigiri, 4 futo, 6 hoso maki, miso shiru, fruits & ice cream, tea/coffee
SHASHIMI SET $52.00
- otoshi, sashimi/tatsutage, 20 pcs sashimi, miso shiru, gohan, fruits & ice cream, tea/coffee
ISE EBI SET market price
- otoshi, sashimi/tatsutage, ½ ise ebi sashimi, ½ ise ebi teppanyaki, ise ebi miso shiru, gohan, teppan vege, fruits & ice cream, tea/coffee
TEMPURA SET $52.00
- otoshi, sashimi/tatsutage, choise of tori/ebi/, moriawase tempura, seasonal, tempura veges, gohan, miso shiru, fruits & ice cream, tea/coffee
TEPPAN LAND SET $54.00
- otoshi, sashimi/tatsutage, choice of, tori/gyu/venison/, ostrich/lamb, miso shiru, gohan, fruits & ice cream, tea/coffee
TEPPAN SEA SET $58.00
- otoshi, sashimi/tatsutage, salmon, white fish,, prawns, scallops, mussels & squid, miso shiru, gohan, fruits & ice cream, tea/coffee
TEPPAN LAND & SEA SET $59.00
- otoshi, sashimi/tatsutage, salmon, white fish, scallop, mussels, prawn & tori/ gyu/venison/ostrich/lamb, miso shiru, gohan, fruits & ice cream, tea/coffee
THE SUMO SET (for 2 person) market price
- otoshi, tempura moriawase, ½ ise ebi sashimi, ½ ise ebi teppan, salmon, white fish, scallop, mussels, prawn & tori & gyu teppan, ise ebi miso shiru, gohan, teppan/tempura banana, tea/coffee

Salada $8.00
- house salad
Tori salada $12.00
- chicken salad
Shifudo salada $12.00
- seafood salad
Wakame $8.00
- seaweed salad
Oshinko $8.00
- assorted pickles
Edamame $9.00
- soybeans in pod salted/garlic chili
Takoyaki $8.00
- deep fried squid balls
Otoshi $6.00
- house appetizer
Okonomiyaki $28.00
- chicken/beef/seafood/vege pizza
Ebi mayo $10.00
- 2 pcs prawns with house made mayo
Cha Han $8.50
- teppan fired rice
Gohan $3.00
- rice
Miso shiru $4.00
- miso soup
Teppan vege $6.00
- seasonal vegetables on teppan
Gyoza $10.00
- 5pcs pork and vegetable dumplings pan fried
Hiyayakko $12.00
- cold tofu salad

@ Tonys house salad $7.00
Okonomiyaki $12.00
- Your choice of chicken, beef, Seafood or a vegetarian Japanese Pizza
Oyako Donburi $12.00
- Tender chicken pieces in a Japanese Omelette served over rice with a miso soup
Tori - Katsu Set $12.00
- Deep fried crumbed Chicken Tenderloins served with rice with miso soup
Assortment of Sashimi Set $12.00
- 12 Pieces of assorted sashimi served with rice & miso
Assortment of Tempura Set $12.00
- Selection of Deep fried Seafood & Vegetables served with rice & miso
Tatsutage Set $12.00
- 8 pieces of Deep fried Marinated Chicken served with rice & miso
Teriyaki Chicken Set $12.00
- Grilled chicken glazed with teriyaki sauce served with rice & miso soup
Grilled Beef Set $12.00
- Grilled beef glazed with teriyaki sauce served with rice & miso soup
Curry Set $12.00
- Japanese style Chicken curry served with rice, pickles and miso soup
Teppan Yaki Lunch Set Menu $24.00
- An array of Teppan Yaki Chicken, Beef, Seafood and Vegetables Served with Rice and Miso Soup
Bento Box Set $24.00
- Comes with Sushi and Sashimi, Tempura, Teriyaki Chicken, Unagi Donburi, Pickes and Miso Soup

Aisukurimu $12.00
- choice of vanilla/chocolate/½ ½ ice cream 2 scoops with fruits
Maccha aisukurimu $14.00
- green tea ice cream 2 scoops
Kudamono moriawase $12.00
- seasonal fruits platter with ice cream
3 aiskurimu $15.00
- scoop each of vanilla, chocolate, green tea ice cream with fruits
Wasabi chizukeki $13.00
- house made wasabi cheesecake
Teppan banana $17.00
- grilled banana wrapped in pancake, flambé with rum, serve with honey cointreau sauce with ice cream
Tempura banana $17.00
- deep fried tempura banana with ice cream and fruits

Nearby Sample Menus

Thyme & Garlic Mushrooms $3
Luciano’s Bruschetta $16
- Toasted ciabatta with garden greens and Prosciutto, tomato, basil & mozzarella
Bowl of Fries with Aioli $7.5
Kids Tostada $12
- A crispy tortilla with house made tomato relish, roasted tomato, cheese and a fried egg
Toasted Bagel $10
- A seeded mixed grain bagel served with any two of the following: salmon or bacon, and avocado (seasonal), cream cheese, pesto, beetroot hummus, tomato or jam
Crispy Pork Loin Salad $21
- Crispy Pork Loin served on a salad of vermicelli noodles, fresh summer greens with a honey soy dressing
Ice Cream Sundae $9
- Fruit salad & mixed berry reduction
Pancakes $20
- Savoury: Vege pancakes with our house made beetroot hummus, crispy bacon and poached eggs and finished with a balsamic reduction

Soup of the day $7.50
Cheese Tortilla $4.50
Moroccan Lamb $12.40
Cheese $1.50
Grilled Vege $11.90
One part exotic, three parts street food, the Morrito is the Dubba Dubba signature dish. It's pure freshness and flavour… in a tortilla. see below
- Served with: Grilled tortilla and Rice or Couscous / Beans or Grilled Veges / Salsa & Lettuce / Sour Cream or Aioli or Hummus
Diy Tortilla Kit $8.90
Mix it up. Design your own salad. We have endless combinations to suit your tastes. All the ingredients are fresh. Put a Moroccan twist on your day with serious flavour. see below
- Served with: Any 3 Salads / Bed of Lettuce / Seeds & Almonds / Sour Cream or Aioli or Hummus. Salad Options: Arabic Rice / Brown Rice / Moroccan Couscous / Lebanese Couscous / Corn Salsa / Tomato Salsa / Chickpea / Mixed Bean / Grilled Vege / Tabouli / Beetroot & Carrot / Pickled Vege / Seasonal options

Cashmere Chicken Liver Pate * $10.00
- Our own recipe, served with brown toast and salad greens
Salmon Fillet * $28.50
- Pan seared, served on mash, finished with a lemon dressing, accompanied with seasonal vegetables or salad
Lambs Fry $12.00
- Slithers of lambs liver gently pan seared topped with onions and bacon with lashings of gravy
Childs Roast $6.50
Fillet Steak * $36.00
- 200gm Char-grilled to your liking served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
Roast of the Day * Small $13.50 Large $17.50
- Check the board for today’s choice, served with potatoes and vegetables
Créme Brulee $8.00
- A classic french favourite, a melt in your mouth dessert
Mushrooms $2.50

Japanese curry $15
Chicken platter large $50
- Karaage, spicy, sweet and sour wings .
Squid $5
Prawn twisters $9
- Deep fried prawns wrapped in crispy rice paper .
Gyoza 6pieces $8.50
- Pan fried pork and chives dumplings. Vegetable dumpling is available .
Chicken katsu $18
Calfornia roll $22
Salmon croquette (2 pieces) $5.80

Pad Khing $12.00
- Sauteed meat with ginger, onion, capsicum & chinese mushrooms
Pad Num Man Hoy $12.00
- Stir fried with oyster sauce, broccoli, mushroom, onion, baby corn & green beans
Thai Orchid Noodle Soup $12.00
- Home-made special noodles soup with meat, bean sprouts & bok choy
Massaman $12.50
- Massaman curry with coconut milk, potato, onion, pumpkin, pineapple and peanuts
Gaeng Daeng $12.50
- Red curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
Panaeng $12.50
- Panaeng curry with coconut milk, kaffir lime leaves, chillies, peanuts & capsicum
Gaeng Kiow Waan $12.50
- Green curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
Monday - Saturday from 11.30 am - 2.30 pm. Original Thai Cuisine

Dal makhani $14.50
- black lentil and kidney bean cooked in creamy tomato and butter sauce
Chilli paneer $16.00
- cottage cheese marinated with spices and deep-fried, further cooked with capsicum, onion, garlic and a blend of soya sauce, chilli sauce and vinegar
Vegetable biryani $14.00
Prawn kadai $18.50
- prawns fried in a kadai and cooked with tomatoes, onion, crushed ginger, garlic, spices and finishes with fresh coriander
Saag (chicken, beef, lamb) $17.00/$17.50/$18.00
- chicken, beef, lamb cubes cooked in fresh blended with herbs and spices
Bhuna (chicken, beef, lamb) $17.00/$17.50/$18.00
- pan fried chicken, beef, lamb with onion and tomatoes finished with a thick spicy sauce
Tikka masala (chicken, beef, lamb) $17.00/$17.50/$18.00
- chicken, beef, lamb pieces cooked in tandoor and finished in tomato, capsicum and onion sauce
Pepper bridge mixed platter for two $23.00
- vegetable samosa, onion bhaji, vegetable pakora, tandoori chicken quarter, chicken tikka, lamb seekh kebab

Chocolate or Jam Donut $2.00
Curry & Rice roll $2.70
Crumbed or Battered Sole Fillet $5.00
Bacon $2.50
Steak $9.50
Tomato $2.50
Pineapple Ring $2.00
Battered Scallops (Doz) $16.00

Malai Kofta $13.90
- Delicious clusters of lightly fried homemade cottage cheese, potatoes and nuts in a cream and cashew based sauce
Mango Chicken $14.90
- Boneless chicken cooked in a subtle creamy and mango sauce
Chicken 65 $12.50
- Boneless chicken pieces marinated in yoghurt, spices, battered in corn flour, eggs, bakers flour and deep fried, served with salad
Kashmiri Pulao $5.00
- Rice cooked with dry fruits
Chicken Naan $4.50
- Naan bread stuffed with spiced chicken tikka mince
Aloo Mutter $12.00
- Potatoes and green peas cooked in tomato, onion and ginger sauce, flavoured with ground spices
Dal Makhani $12.00
- Creamed lentils, tempered and seasoned with mild spices and clarified butter
Chicken Lollipop (6 pieces) $10.00
- Spicy chicken nibbles marinated in chef's special sauce and deep fried

Hot & Spicy Noodle Soup (Tom Yum) $13.00
- Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
Stir Fry Ginger & Spring Onion $13.00
- Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
Satay Sauce on Rice or Noodles $7.00
- Choice of steamed rice or noodles topped with our special peanut sauce
Seafood Chew Kua Teaw $14.00
- Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
Satay Sticks $8.00
- Your choice of chicken or beef topped with our special peanut sauce
Seafood Noodle Soup $12.00
- Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
Seafood Deluxe $15.00
- Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
Fried Egg Noodle $13.00
- Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts

Corn beef & Pickle
Chicken Chilli
Bacon & Egg Roll
Chicken Mayo
Egg
Chicken & Sweet Satay
Stuffed Sausage
Chicken Salad

Sticky Date Pudding with Vanilla Ice Cream
Smoked Pulled Pork with Cheese and Coleslaw $10.00
The Meat Platter
- Sticky Ribs, Salami, Fried Chicken, Sausage, Cheese, Pesto, and Breads
Salmon, Rocket, Dill, and Cream Cheese
Southern Fried Chicken, Cos Lettuce, Cheese, and Chimichurri $10.00
Bacon $3.00
Salami $3.00
Wedges with Bacon, Cheese, and Sour Cream $14.00

BEEF SALAD $18.50
- Tender slices of rump steak, fresh herbs, potato hash, mixed lettuce, red onion, cherry tomatoes and cucumber, topped with mung beans
CITRUS CHICKEN SALAD $18.50
- Grilled chicken breast, mixed lettuce, red onion, cherry tomatoes, cucumber, avocado and orange slices, served with a sweet chilli and citrus dressing
COMBINATION STACK $19.50
- One large pancake with your choice of banana or blueberries baked inside. Served with raspberry and mascarpone brioche French toast. With streaky bacon, caramelised banana, served with berry compote, maple syrup and vanilla bean custard on the side.
With Bacon $13.50
SOUP OF THE DAY $12.00
- Served with toast
Classic Sour Dough $18.50
MUESLI $12.50
- Toasted muesli with dried fruit, seeds and nuts. Served with seasonal fruits, milk and yogurt
Extra Toppings $2.00

Ensalada verde $6.00
- Green salad with a delicate passion fruit dressing
House Salad $11.00
1 Side and 1 Sauce of your choice
Guasacaca $2.00
- A unique Venezuela version of Guacamole
Empanadas $10.00
- 2 Delicious pastry fritters filled with beef or chicken and sauce
Pollo a la Brasa 300 gr $18.00
- An authentic recipe from South America, chicken, boned, marinated and cooked to perfection on our grill
For one $28.00
- A selection of different meat cuts: Beef, chorizo and chicken accompanied by your choice of 1 side and 1 sauce
Ribeye 400 gr $33.00
- Bone in Grilled to your choice

Wrap N/A
Veggie Patty N/A
Subway Club N/A
Honey Oat N/A
Western Egg and Cheese N/A
Tomato N/A
Thinly Cut Sour Cream & Chives N/A
Olives N/A

Veggie Mama $18 Med / $21 Lge
- Caramelised onions with balsamic vinegar and feta, topped with shaved parmesan and rocket
Mussels $18.50
- In a lemon, sweet chilli, white wine and tomato concasse. Served with a side of bread. (Suitable for 2 people)
Warm Chicken Noodle $17.50
- Pan-fried chicken, vegetables and crispy noodles with chilli and coriander dressing. Served on a bed of lettuce.
Marinara
- A sweet chilli and pesto base with red onions, green and red capsicums, sliced fish fillet, shrimps, scallops, fresh garlic and fennel, topped with lemon wedges and garlic aïoli
Szechuan Tempura Squid $16.00
- Tempura and Szechuan batter squid served with Asian salad and Thai dressing.
Moroccan Lamb
- Oven-baked lamb marinated in a Moroccan coconut sauce, with red and green capsicums, red onion, garlic and coriander
Salmon Caper
- Akaroa hot smoked salmon, capers, green capsicum, fennel, kalamata olives and cream cheese
Cajun Chicken $18.50
- Pan-fried cajun chicken with rocket, cherry tomatoes and green beans finished with a raspberry vinaigrette

@ Tony's Teppan Yaki Restaurant

Canterbury > Christchurch > @ Tony's Teppan Yaki Restaurant

Address

2 Waterman Place, Woolston, Christchurch, Canterbury, 8023, New Zealand

Phone

033485644

Email

bookings@at-tonys.co.nz

Opened hours

Monday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Tuesday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Friday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Saturday: 5:30 – 9:30 PM, Sunday: 5:30 – 9:30 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Asian , Gluten Free , Japanese , Sushi , Vegetarian

Features

Takeaway , Wheelchair accessible , Reservations , After-hours , Waitstaff , Bar Not Available , Groups , Lunch , Seating , Buffet , Highchairs Available , Street Parking , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar , Cash only

@ Tony's Teppan Yaki Restaurant in Christchurch Menu

Nearby Sample Menus

@ Tony's Teppan Yaki Restaurant

Canterbury > Christchurch > @ Tony's Teppan Yaki Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

2 Waterman Place, Woolston, Christchurch, Canterbury, 8023, New Zealand

Christchurch Restaurants

Canterbury Restaurants

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