@ Tony's Teppan Yaki Restaurant in Christchurch Menu

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Moriawase $17.00/$28.00
- assorted sashimi selected by chef (entrée 10pcs/ main 20pcs)
Shake $18.00/ $29.00
- akaroa salmon (entrée 10pcs/ main 20pcs)
Maguro $19.00/ $30.00
- tuna (entrée 10pcs/ main 20pcs)
Gyu $21.00
- 90g thin sliced quick seared rare beef
Ise-ebi POA
- 500g whole fresh crayfish $market (check availability)
Maguro tataki $21.00
- 90g quick seared fresh tuna served rare with garlic soy sauce.
Shaki niku tataki $21.00
- 90g thinly sliced quick seared rare venison.

Sushi moriawase $22.00
- assorted 4 nigiri & 6 maki sushi
Sushi & sashimi moriawase $38.00
- assorted 6 nigiri & 6 maki & 20 pcs sashimi

Daikon $8.00
- pickled daikon roll
Kappa $8.00
- cucumber roll
Maguro $10.00
- fresh tuna roll

Tori $15.00
- chicken teriyaki roll
Shake $15.00
- salmon avocado roll
Ebi $15.00
- california (prawn avocado) roll
Bejitarian $15.00
- vegetarian roll
Gafu-hafu $15.00
- ½ chicken ½ salmon roll

Lava $17.00
- crab salad sushi wrapped in white fish cooked on teppan with special sauce
Shashimi $16.00
- spicy sashimi tempura roll
Tori $16.00
- spicy chicken tempura roll
Gyu $16.00
- spicy beef tempura roll
Shake $16.00
- crispy salmon roll
Ebi tobiko $17.00
- tempura prawn & flying fish roe
Kani $17.00
- spider roll (soft shell crabs & avocado)
Tatsutage $17.00
- rock & roll (deep fried chicken & lettuce) with mayonnaise
Unagi $17.00
- dragon roll (eel & avocado)
Double salmon $17.00
- salmon wushi wrapped with flamed grill salmon on the outside

Moriawase $19.00/ $32.00
- assorted seafood, chicken and seasonal vegetables tempura (entrée/main)
Bejitarian $19.00/ $32.00
- seasonal vegetarian tempura (entrée/main)
Tori $19.00/ $32.00
- chicken tenderloin & seasonal vegetables tempura (entrée/main)
Ebi $19.00/ $32.00
- prawns with seasonal vegetables (entrée/main)
Kai $32.00
- soft shell crabs with seasonal vegetables tempura (main)
Kaki market price
- ½ doz pacific or bluff oyster tempura
Torikatsu $19.00/ $32.00
- crumbed chicken tenderloins (entrée/main)
Tatsutage $19.00/ $32.00
- marinated deep fried chicken with Japanese mayonnaise (entrée/main)
Unagi Don $28.00
- teriyaki eel on bed of rice (main)
Agedashi Tofu $15.00
- deep fried tofu with tempura sauce (main)

Gyu $38.00/ $68.00
- thin sliced beef & tofu & seasonal vegetables cook it yourself in sukiyaki broth pot (For 1/ For 2)
Shifudo $38.00/ $68.00
- selections of seafood & tofu & seasonal vegetables cook it yourself in sukiyaki broth pot (For 1/ For 2)

Tori $28.00
- 200g chicken. traditional/chilli
Yakitori $29.00
- 4 chicken skewers
Gyu $32.00
- skotch Fillet 180g
Kohisutji $33.00
- canterbury lamb tenderloin 180g
Wagyu $68.00
- wagyu prime cut scotch fillet grade 7-9+ marbling 200g
Usu-yaki $32.00
- thin sliced beef wrapped in seasonal vegetables
Shika niku $34.00
- cervena venison 200g
Dacho $34.00
- ostrich 200g
Yakiniku $40.00
- meat selection 100g chicken, 90g beef and either 90g venison or 90g ostrich or 90g lamb
Buta toro $30.00
- pork belly 180g

Moriawase $38.00
- combination of white fish, salmons, mussels, prawns, scallops & squid
Shake $38.00
- akaroa salmon 200g
Ebi $38.00
- 8 tiger prawns
Hotate $38.00
- 8 big Japanese juicy scallops
Foil-yaki $35.00
- simmered in teriyaki sauce in tin foil on teppan. fish of the day
Salmon $35.00
Maguro toro $32.00
- tuna belly 180g (check availability)
Ebi mayo $38.00
- 8 tiger prawns with house made mayo
Ise ebi market price
- whole crayfish 500g

@tony’s combo $39.00
- white fish, salmon, mussels, 90g beef 100g chicken
Shifudo & niku $40.00
- white fish, salmon, mussels, prawn, scallop, & choice of 1 beef, or venison, or ostrich or lamb

SUSHI SET $52.00
- otoshi, sashimi/tatsutage, oshinko, 6 nigiri, 4 futo, 6 hoso maki, miso shiru, fruits & ice cream, tea/coffee
SHASHIMI SET $52.00
- otoshi, sashimi/tatsutage, 20 pcs sashimi, miso shiru, gohan, fruits & ice cream, tea/coffee
ISE EBI SET market price
- otoshi, sashimi/tatsutage, ½ ise ebi sashimi, ½ ise ebi teppanyaki, ise ebi miso shiru, gohan, teppan vege, fruits & ice cream, tea/coffee
TEMPURA SET $52.00
- otoshi, sashimi/tatsutage, choise of tori/ebi/, moriawase tempura, seasonal, tempura veges, gohan, miso shiru, fruits & ice cream, tea/coffee
TEPPAN LAND SET $54.00
- otoshi, sashimi/tatsutage, choice of, tori/gyu/venison/, ostrich/lamb, miso shiru, gohan, fruits & ice cream, tea/coffee
TEPPAN SEA SET $58.00
- otoshi, sashimi/tatsutage, salmon, white fish,, prawns, scallops, mussels & squid, miso shiru, gohan, fruits & ice cream, tea/coffee
TEPPAN LAND & SEA SET $59.00
- otoshi, sashimi/tatsutage, salmon, white fish, scallop, mussels, prawn & tori/ gyu/venison/ostrich/lamb, miso shiru, gohan, fruits & ice cream, tea/coffee
THE SUMO SET (for 2 person) market price
- otoshi, tempura moriawase, ½ ise ebi sashimi, ½ ise ebi teppan, salmon, white fish, scallop, mussels, prawn & tori & gyu teppan, ise ebi miso shiru, gohan, teppan/tempura banana, tea/coffee

Salada $8.00
- house salad
Tori salada $12.00
- chicken salad
Shifudo salada $12.00
- seafood salad
Wakame $8.00
- seaweed salad
Oshinko $8.00
- assorted pickles
Edamame $9.00
- soybeans in pod salted/garlic chili
Takoyaki $8.00
- deep fried squid balls
Otoshi $6.00
- house appetizer
Okonomiyaki $28.00
- chicken/beef/seafood/vege pizza
Ebi mayo $10.00
- 2 pcs prawns with house made mayo
Cha Han $8.50
- teppan fired rice
Gohan $3.00
- rice
Miso shiru $4.00
- miso soup
Teppan vege $6.00
- seasonal vegetables on teppan
Gyoza $10.00
- 5pcs pork and vegetable dumplings pan fried
Hiyayakko $12.00
- cold tofu salad

@ Tonys house salad $7.00
Okonomiyaki $12.00
- Your choice of chicken, beef, Seafood or a vegetarian Japanese Pizza
Oyako Donburi $12.00
- Tender chicken pieces in a Japanese Omelette served over rice with a miso soup
Tori - Katsu Set $12.00
- Deep fried crumbed Chicken Tenderloins served with rice with miso soup
Assortment of Sashimi Set $12.00
- 12 Pieces of assorted sashimi served with rice & miso
Assortment of Tempura Set $12.00
- Selection of Deep fried Seafood & Vegetables served with rice & miso
Tatsutage Set $12.00
- 8 pieces of Deep fried Marinated Chicken served with rice & miso
Teriyaki Chicken Set $12.00
- Grilled chicken glazed with teriyaki sauce served with rice & miso soup
Grilled Beef Set $12.00
- Grilled beef glazed with teriyaki sauce served with rice & miso soup
Curry Set $12.00
- Japanese style Chicken curry served with rice, pickles and miso soup
Teppan Yaki Lunch Set Menu $24.00
- An array of Teppan Yaki Chicken, Beef, Seafood and Vegetables Served with Rice and Miso Soup
Bento Box Set $24.00
- Comes with Sushi and Sashimi, Tempura, Teriyaki Chicken, Unagi Donburi, Pickes and Miso Soup

Aisukurimu $12.00
- choice of vanilla/chocolate/½ ½ ice cream 2 scoops with fruits
Maccha aisukurimu $14.00
- green tea ice cream 2 scoops
Kudamono moriawase $12.00
- seasonal fruits platter with ice cream
3 aiskurimu $15.00
- scoop each of vanilla, chocolate, green tea ice cream with fruits
Wasabi chizukeki $13.00
- house made wasabi cheesecake
Teppan banana $17.00
- grilled banana wrapped in pancake, flambé with rum, serve with honey cointreau sauce with ice cream
Tempura banana $17.00
- deep fried tempura banana with ice cream and fruits

Nearby Sample Menus

Caramelized Pear
Extra Filling $1.50
Burger Pattie $ 4
- Homemade with secret herbs
Sweet Bae
- NZ pork, grilled pineapple, jalapenos, coleslaw, tomato, aioli & blay sauce
Mushrooms
Hash Brown x 2 $ 3
Popo
- Lashings of streaky bacon, prime nz beef, lettuce, tomato, swiss cheese, honey mustard & tomato relish
Kapiti Blue Vein

Mango Chutney $2.00
Bombay Potato $11.99
- Diced potato cooked with onion tomato and tempered with cumin seeds and spices.
Chicken/Lamb Lajabab (Chef Special) $15.99
- Cooked with onion tomato and cashew sauce and fingiri leaves flower.
Onion Kulcha $4.50
Rita $3.00
Chicken/Lamb Pasanda $15.99
- Cooked in fresh cream, yoghurt, mixed ground cashew and mild spices.
Extra Plain Rice $2.99
- Lunch takeaway mains include one free portion of plain rice - select "Extra Plain Rice" if you require more rice.
Goan Fish Curry $17.99
- Royal delicacy from beaches of Goa cooked in lightly spices coconut milk and mustard seeds.

Pancakes $20
- Sweet: Lemon and blueberry pancakes topped with zested yoghurt, toasted coconut and almonds
Pumpkin-Kumara Stack $18
- Pumpkin and kumara cakes served with wilted garlic spinach, grilled broccolini, halloumi and our house made beetroot hummus and finished with toasted seeds and a balsamic reduction
Sausage $4
Crispy Pork Loin Salad $21
- Crispy Pork Loin served on a salad of vermicelli noodles, fresh summer greens with a honey soy dressing
Kids Tostada $12
- A crispy tortilla with house made tomato relish, roasted tomato, cheese and a fried egg
Classic Bene Half $16 Full $21
- Free range poached eggs served on toasted ciabatta with Luciano’s famous hollandaise, a roasted tomato and Marlborough Smoked Salmon
Garlic Spinach $3
House Made Hash Brown $2.5

Pulled Pork Carnitas $14.10
Slow Roasted Beef Barbacoa (two $12.70) $6.60
Seasoned Mince Beef (two $10.50) $5.50
Jalapeno Chicken Quesadilla $15.60
- The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese, jalapeños and guacamole
Fajita Veggies with Guac $13.40
Nachos
Cheese Nachos $10.00
Taco

Steak & Cashew $13.90
Curry Beef $12.70
Steak With Satay Sauce $12.70
Sweet & Sour Chicken $12.70
Combination Fried Rice $12.70
Pork & Cashew $13.90
Chicken Mushroom Chow Mein $12.70
Crispy Skin Chicken $12.70

Kiwi stone $30.00/$35.50
- A taste of our plains, rivers and mountains. Venison, salmon and lamb, served with hollandaise sauce (1 side/2 sides)
Fruit toast $12.50
- Fruit toast soaked in egg dip, grilled and smothered in maple syrup
Add mushroom $3.50
Children's mixed grill $16.00
- Your choice of any two - beef, pork, chicken or lamb served with fries or salad, or blanched vegetables and tomato sauce
Izone chowder $14.00
- Smaller in size, big in flavour
Add tomato $3.00
Add sausage $4.50
Add bacon $4.00

Crab Stick / Meat Pattie / Cheese and Onion Pattie / Pineapple Ring / Chicken Cheese & Apricot Pattie / Jam Wrap / Plain Donut / Chocolate Donut / Banana Fritter $2.00
Red (Akaroa) Cod $4.60
Cheese $4.00
Potato Fritter / Pumpkin Fritter / Kumara Fritter $0.70
Sausage / Hot Dog $2.20
Hawaiian Delight $3.50
Double Lamb $11.95
Paua Pattie / Vegetarian Samosa $4.00

Beetroot Hummus Flat Bread $12
- Feta, dukkah
Poached Chicken Salad $23
- Black bean, corn salsa, avocado, chilli lime aioli
Soy and Vegetable Dumplings $13
- Pan fried, soy chilli sauce
Confit Duck $33
- Black rice, bok choy, shitake, mandarin
No.4 Chicken Wings 1/2kg $18.0 1kg $29.0
- BBQ Bourbon, hot sauce or Tandoori, fried cashews
Spiced wedges, sour cream, sweet chilli $10/$16
Golden battered fish & chips $24
- Tartare, Lemon, salad
Today’s Fish Market Price
- Seasonally inspired

Crispy eggplant, fragrant Sichuan sticky sauce, pickled ginger (VG&GF) $16.00
Thai yellow curry of pumpkin with fried tofu, mushrooms, greens, cashew nuts with steamed rice (VG&GF) $24.00
Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) $14.00
Chocolate mousse with vanilla bean ice cream $16.00
Polenta fries with mayo $8.00
Sweet and sour pork with capsicum, greens with steamed rice (GF) $25.00
Asian slaw salad $8.00
Steamed vegetables $8.00

Dinner Meal $12.90
20 Pieces of Chicken $49.90
Large $4.30
Dinner Meal $12.90
-4 Large Chips
Chicken Fillet $3.90
BBQ $0.40
Supreme Burger Meal $12.90

Farmhouse Duck & Pork Terrine $26.00
- Cider gel, Granny Smith apples
Rachel Scott Ciabatta $8.00
- 'Tasman Bay' extra virgin olive oil
Steak tartare $24.00
- Hens yolk, Baguette
Carpaccio $24.00
- beef fillet, lemon oil, anchovies, capers, Parmigiano Reggiano
Basil parfait $18.00
- Strawberries, Meringue, Pistachio
Agnolotti pasta $42.00
- Kalamata olives, White asparagus, Tomato emulsion
Persian Feta and Lemon salad $25.00
- Pickled vegetables, Beurre Noisette Rye crumb
Crème Brûlée $15.00

Loony Lovi’s Chicken Fillets $12.50
- Chicken tenderloins crumbed in seasoned breadcrumbs and cooked golden with chips and crunchy salad
Bacon & Eggs $17.80
- Poached eggs, crispy middle bacon & slow roasted tomato on toasted ciabatta
Bully’s First Mate Burger $12.50
- Homestyle Beef pattie, cheese, lettuce & tomato in a toasted burger bun with tomato sauce and fries
Prawn Cutlet Linguine $28.50
- Pan-fried prawn cutlets with garlic, chilli, chorizo, pesto and peas tossed with linguine and rocket
Prawn Cutlet Linguine $28.50
- Pan-fried prawn cutlets with garlic, chilli, chorizo, pesto and peas tossed with linguine and rocket
Side dish of garlic & chilli marinated kalamata olives $4.50
“Bully’s Classic Breakfast” $21.90
- Crispy middle bacon, Italian chipolata, slow roasted tomato, portobello mushroom, hash browns & poached eggs. Served with thick cut ciabatta toast
Battered Chatham Island Blue Cod G $28.50
- Fillets of Blue Cod freshly cooked to order with our crispy golden batter. Served with salad greens, home-made tartare, lemon wedges and French fries

Mini Lean Chicken Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, Pure's own made hummus & sous vide lemon & thyme free range chicken
Mini Lean Vegetarian Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, feta, quinoa & Pure's own made hummus
Chef's Medium Salad Box (per person) variety of fresh seasonal & local produce $8.50
- Salad is fresh/seasonal & changes daily
Lean Chicken Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, sous vide lemon & thyme chicken & Pure's own made hummus
Beef & Seasonal Salad Wrap (2 half wraps) $10.50
- Fresh seasonal salad filled wrap with lean braised beef & Pure's own made dressing
Caramel seed slice 'RAW' $4.50
- Macadamia nuts, coconut, psyllium husk, vanilla, dates, peanut butter, salt, coconut oil, chia, pumpkin seeds, sunflower seeds, sesame seeds, flax seed meal, almonds, tahini, coconut sugar, cocoa, fine coconut. (GF, Egg
Protein Ball (Pure's top selling product) $3.00
Chef's Large Salad Box (per person) seasonal variety of fresh local produce $12.50
- Salad is fresh/seasonal & changes daily - tofu is made locally with water

Marinated Pan-Fried Fish $7.00
- w sauce gribiche, pumpkin slaw, green chili crema
Crumbed Chili Portobello $16.00
- w bruised cherry tomatoes, chili, capsicum mojo
Plancha BBQ Apple Mole Chicken (Free Range) $18.00
- charred pineapple, sesame
Roasted Baby Beetroot $12.00
- wilted kale, walnut, queso seco, orange, chili, red quinoa
Xócolate $12.00
- pecan, citrus crème, xocolate chili ganache, pistachio praline, orange, mint
Ceviche $16.00
- fish, orange blossom tiger’s milk, melon, chili, corn shards, hibiscus agua
Panucho $8.00
- spiced squid, red frijoles, mint, fennel, chili pico, olive powder, cucumber yoghurt
Guacamole $8.00
- w tomato pico de gallo, jalapeño, coriander, totopos

Home-made onion rings with garlic aioli $7.00
Feta and pesto topped Portobello mushrooms $7.00
Venison Salad $23.00
- raspberry tea-smoked venison with beets, glazed pear, radish, candied walnut & brie, & a raspberry vinaigrette
Open chicken sandwich with bacon, tomato, salad greens, onion jam – finished with guacamole & hollandaise $23.00
Spring vegetable and pesto tart with Gruyere pastry base. Served with slow roasted tomatoes, garden salad and minted aioli $20.00
Spicy seasoned salmon fillet on a radish, feta, olive salad. Topped with a salsa verde & coriander-ginger dressing $27.00
Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00
Home-made baked potato wedges with herbs & sour cream $8.50

@ Tony's Teppan Yaki Restaurant

Canterbury > Christchurch > @ Tony's Teppan Yaki Restaurant

Address

2 Waterman Place, Woolston, Christchurch, Canterbury, 8023, New Zealand

Phone

033485644

Email

bookings@at-tonys.co.nz

Opened hours

Monday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Tuesday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Friday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Saturday: 5:30 – 9:30 PM, Sunday: 5:30 – 9:30 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Asian , Gluten Free , Japanese , Sushi , Vegetarian

Features

Takeaway , Wheelchair accessible , Reservations , After-hours , Waitstaff , Bar Not Available , Groups , Lunch , Seating , Buffet , Highchairs Available , Street Parking , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar , Cash only

@ Tony's Teppan Yaki Restaurant in Christchurch Menu

Nearby Sample Menus

@ Tony's Teppan Yaki Restaurant

Canterbury > Christchurch > @ Tony's Teppan Yaki Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

2 Waterman Place, Woolston, Christchurch, Canterbury, 8023, New Zealand

Christchurch Restaurants

Canterbury Restaurants

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