@ Tony's Teppan Yaki Restaurant in Christchurch Menu

SASHIMI SASHIMI
  • Moriawase $17.00/$28.00
    • assorted sashimi selected by chef (entrée 10pcs/ main 20pcs)
  • Shake $18.00/ $29.00
    • akaroa salmon (entrée 10pcs/ main 20pcs)
  • Maguro $19.00/ $30.00
    • tuna (entrée 10pcs/ main 20pcs)
  • Gyu $21.00
    • 90g thin sliced quick seared rare beef
  • Ise-ebi POA
    • 500g whole fresh crayfish $market (check availability)
  • Maguro tataki $21.00
    • 90g quick seared fresh tuna served rare with garlic soy sauce.
  • Shaki niku tataki $21.00
    • 90g thinly sliced quick seared rare venison.
SUSHI AND SASHIMI SUSHI AND SASHIMI
  • Sushi moriawase $22.00
    • assorted 4 nigiri & 6 maki sushi
  • Sushi & sashimi moriawase $38.00
    • assorted 6 nigiri & 6 maki & 20 pcs sashimi
HOSO MAKI HOSO MAKI
  • Daikon $8.00
    • pickled daikon roll
  • Kappa $8.00
    • cucumber roll
  • Maguro $10.00
    • fresh tuna roll
FUTO MAKI FUTO MAKI
  • Tori $15.00
    • chicken teriyaki roll
  • Shake $15.00
    • salmon avocado roll
  • Ebi $15.00
    • california (prawn avocado) roll
  • Bejitarian $15.00
    • vegetarian roll
  • Gafu-hafu $15.00
    • ½ chicken ½ salmon roll
@TONY'S SPECIAL MAKI @TONY'S SPECIAL MAKI
  • Lava $17.00
    • crab salad sushi wrapped in white fish cooked on teppan with special sauce
  • Shashimi $16.00
    • spicy sashimi tempura roll
  • Tori $16.00
    • spicy chicken tempura roll
  • Gyu $16.00
    • spicy beef tempura roll
  • Shake $16.00
    • crispy salmon roll
  • Ebi tobiko $17.00
    • tempura prawn & flying fish roe
  • Kani $17.00
    • spider roll (soft shell crabs & avocado)
  • Tatsutage $17.00
    • rock & roll (deep fried chicken & lettuce) with mayonnaise
  • Unagi $17.00
    • dragon roll (eel & avocado)
  • Double salmon $17.00
    • salmon wushi wrapped with flamed grill salmon on the outside
TEMPURA (All main courses come with rice and miso soup) TEMPURA (All main courses come with rice and miso soup)
  • Moriawase $19.00/ $32.00
    • assorted seafood, chicken and seasonal vegetables tempura (entrée/main)
  • Bejitarian $19.00/ $32.00
    • seasonal vegetarian tempura (entrée/main)
  • Tori $19.00/ $32.00
    • chicken tenderloin & seasonal vegetables tempura (entrée/main)
  • Ebi $19.00/ $32.00
    • prawns with seasonal vegetables (entrée/main)
  • Kai $32.00
    • soft shell crabs with seasonal vegetables tempura (main)
  • Kaki market price
    • ½ doz pacific or bluff oyster tempura
  • Torikatsu $19.00/ $32.00
    • crumbed chicken tenderloins (entrée/main)
  • Tatsutage $19.00/ $32.00
    • marinated deep fried chicken with Japanese mayonnaise (entrée/main)
  • Unagi Don $28.00
    • teriyaki eel on bed of rice (main)
  • Agedashi Tofu $15.00
    • deep fried tofu with tempura sauce (main)
SUKIYAKI (Table order only cook it yourself in hotpot at the table) SUKIYAKI (Table order only cook it yourself in hotpot at the table)
  • Gyu $38.00/ $68.00
    • thin sliced beef & tofu & seasonal vegetables cook it yourself in sukiyaki broth pot (For 1/ For 2)
  • Shifudo $38.00/ $68.00
    • selections of seafood & tofu & seasonal vegetables cook it yourself in sukiyaki broth pot (For 1/ For 2)
TEPPAN A LA CARTE-LAND (all main courses come with rice and teppan vegetables.) TEPPAN A LA CARTE-LAND (all main courses come with rice and teppan vegetables.)
  • Tori $28.00
    • 200g chicken. traditional/chilli
  • Yakitori $29.00
    • 4 chicken skewers
  • Gyu $32.00
    • skotch Fillet 180g
  • Kohisutji $33.00
    • canterbury lamb tenderloin 180g
  • Wagyu $68.00
    • wagyu prime cut scotch fillet grade 7-9+ marbling 200g
  • Usu-yaki $32.00
    • thin sliced beef wrapped in seasonal vegetables
  • Shika niku $34.00
    • cervena venison 200g
  • Dacho $34.00
    • ostrich 200g
  • Yakiniku $40.00
    • meat selection 100g chicken, 90g beef and either 90g venison or 90g ostrich or 90g lamb
  • Buta toro $30.00
    • pork belly 180g
TEPPAN A LA CARTE-SEAFOOD (all main courses come with rice and teppan vegetables.) TEPPAN A LA CARTE-SEAFOOD (all main courses come with rice and teppan vegetables.)
  • Moriawase $38.00
    • combination of white fish, salmons, mussels, prawns, scallops & squid
  • Shake $38.00
    • akaroa salmon 200g
  • Ebi $38.00
    • 8 tiger prawns
  • Hotate $38.00
    • 8 big Japanese juicy scallops
  • Foil-yaki $35.00
    • simmered in teriyaki sauce in tin foil on teppan. fish of the day
  • Salmon $35.00
  • Maguro toro $32.00
    • tuna belly 180g (check availability)
  • Ebi mayo $38.00
    • 8 tiger prawns with house made mayo
  • Ise ebi market price
    • whole crayfish 500g
TEPPAN A LA CARTE-LAND & SEA (all main courses come with rice and teppan vegetables.) TEPPAN A LA CARTE-LAND & SEA (all main courses come with rice and teppan vegetables.)
  • @tony’s combo $39.00
    • white fish, salmon, mussels, 90g beef 100g chicken
  • Shifudo & niku $40.00
    • white fish, salmon, mussels, prawn, scallop, & choice of 1 beef, or venison, or ostrich or lamb
@TONY'S SET MENU @TONY'S SET MENU
  • SUSHI SET $52.00
    • otoshi, sashimi/tatsutage, oshinko, 6 nigiri, 4 futo, 6 hoso maki, miso shiru, fruits & ice cream, tea/coffee
  • SHASHIMI SET $52.00
    • otoshi, sashimi/tatsutage, 20 pcs sashimi, miso shiru, gohan, fruits & ice cream, tea/coffee
  • ISE EBI SET market price
    • otoshi, sashimi/tatsutage, ½ ise ebi sashimi, ½ ise ebi teppanyaki, ise ebi miso shiru, gohan, teppan vege, fruits & ice cream, tea/coffee
  • TEMPURA SET $52.00
    • otoshi, sashimi/tatsutage, choise of tori/ebi/, moriawase tempura, seasonal, tempura veges, gohan, miso shiru, fruits & ice cream, tea/coffee
  • TEPPAN LAND SET $54.00
    • otoshi, sashimi/tatsutage, choice of, tori/gyu/venison/, ostrich/lamb, miso shiru, gohan, fruits & ice cream, tea/coffee
  • TEPPAN SEA SET $58.00
    • otoshi, sashimi/tatsutage, salmon, white fish,, prawns, scallops, mussels & squid, miso shiru, gohan, fruits & ice cream, tea/coffee
  • TEPPAN LAND & SEA SET $59.00
    • otoshi, sashimi/tatsutage, salmon, white fish, scallop, mussels, prawn & tori/ gyu/venison/ostrich/lamb, miso shiru, gohan, fruits & ice cream, tea/coffee
  • THE SUMO SET (for 2 person) market price
    • otoshi, tempura moriawase, ½ ise ebi sashimi, ½ ise ebi teppan, salmon, white fish, scallop, mussels, prawn & tori & gyu teppan, ise ebi miso shiru, gohan, teppan/tempura banana, tea/coffee
SALADS & SIDES SALADS & SIDES
  • Salada $8.00
    • house salad
  • Tori salada $12.00
    • chicken salad
  • Shifudo salada $12.00
    • seafood salad
  • Wakame $8.00
    • seaweed salad
  • Oshinko $8.00
    • assorted pickles
  • Edamame $9.00
    • soybeans in pod salted/garlic chili
  • Takoyaki $8.00
    • deep fried squid balls
  • Otoshi $6.00
    • house appetizer
  • Okonomiyaki $28.00
    • chicken/beef/seafood/vege pizza
  • Ebi mayo $10.00
    • 2 pcs prawns with house made mayo
  • Cha Han $8.50
    • teppan fired rice
  • Gohan $3.00
    • rice
  • Miso shiru $4.00
    • miso soup
  • Teppan vege $6.00
    • seasonal vegetables on teppan
  • Gyoza $10.00
    • 5pcs pork and vegetable dumplings pan fried
  • Hiyayakko $12.00
    • cold tofu salad
LUNCH MENU LUNCH MENU
  • @ Tonys house salad $7.00
  • Okonomiyaki $12.00
    • Your choice of chicken, beef, Seafood or a vegetarian Japanese Pizza
  • Oyako Donburi $12.00
    • Tender chicken pieces in a Japanese Omelette served over rice with a miso soup
  • Tori - Katsu Set $12.00
    • Deep fried crumbed Chicken Tenderloins served with rice with miso soup
  • Assortment of Sashimi Set $12.00
    • 12 Pieces of assorted sashimi served with rice & miso
  • Assortment of Tempura Set $12.00
    • Selection of Deep fried Seafood & Vegetables served with rice & miso
  • Tatsutage Set $12.00
    • 8 pieces of Deep fried Marinated Chicken served with rice & miso
  • Teriyaki Chicken Set $12.00
    • Grilled chicken glazed with teriyaki sauce served with rice & miso soup
  • Grilled Beef Set $12.00
    • Grilled beef glazed with teriyaki sauce served with rice & miso soup
  • Curry Set $12.00
    • Japanese style Chicken curry served with rice, pickles and miso soup
  • Teppan Yaki Lunch Set Menu $24.00
    • An array of Teppan Yaki Chicken, Beef, Seafood and Vegetables Served with Rice and Miso Soup
  • Bento Box Set $24.00
    • Comes with Sushi and Sashimi, Tempura, Teriyaki Chicken, Unagi Donburi, Pickes and Miso Soup
DESSERTS DESSERTS
  • Aisukurimu $12.00
    • choice of vanilla/chocolate/½ ½ ice cream 2 scoops with fruits
  • Maccha aisukurimu $14.00
    • green tea ice cream 2 scoops
  • Kudamono moriawase $12.00
    • seasonal fruits platter with ice cream
  • 3 aiskurimu $15.00
    • scoop each of vanilla, chocolate, green tea ice cream with fruits
  • Wasabi chizukeki $13.00
    • house made wasabi cheesecake
  • Teppan banana $17.00
    • grilled banana wrapped in pancake, flambé with rum, serve with honey cointreau sauce with ice cream
  • Tempura banana $17.00
    • deep fried tempura banana with ice cream and fruits

Nearby Sample Menus

  • DOUBLE MEAT $5.30
  • CHEESE $4.70
  • CHEESE & ONION PATTIE $2.40
  • BACON & EFF $5.70
  • BATTERED MUSHROOMS (4 FOR) $3.50
  • CURRY ROLL (homemade) $2.80
  • POTATO FRITTER $0.70
  • SQUID RING $0.80
  • Cheese on Toast $6.50
    • lightly grilled Turkish bread with melted cheese and a side of tomato sauce
  • Cheesy Corn chips (GF, V) $12
    • served with chipotle tomato salsa, sour cream and black bean dip
  • Chicken Strips and Chips $9
    • three chicken strips with a lightly spiced coating, with hot chips and a salad garnish
  • Dukkah Crusted Lamb Rump $32
    • cooked medium rare, served on pumpkin, feta, sundried tomato and caramalised onion tart with fresh salad, roasted vegetable medley and harissa mint yoghurt
  • Pegasus Burger $19.50
    • housemade prime beef patty with bacon, smoked cheddar, ailoi, onion rings, lettuce our own chutney and fries
  • Fish and Chips (GF) POA
    • Please contact us for today's Fresh Catch and choose pan seared, crumbed or battered, served with a fresh green salad, fries, homemade tartare sauce and a lemon wedge
  • Venison $33
    • 220g denver steak cooked medium rare and served on garlic mash with fresh green beans and red wine jus
  • Berry and Kiwi Pavlova $12
    • served with cream
  • Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
  • Corn fritters with poached eggs, avocado creme, chili and soft herbs $19.00
  • Salad greens, hazelnuts, currants and radish side salad $6.00
  • Ouinoa falafel wrap with hummus, smoked yogurt, cucumber, lettuce and tomato salsa $9.00
  • "The Ruben" sous vide beef with gruyere, sauerkraut, wholegrain mustard aioli, rye and soft greens $8.00
  • Fresh fruit salad with granola $8.00
  • Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli $11.00
  • Toasted muesli, yogurt and poached fruits $8.00
  • Bacon $5.00
  • Blue Cod Fillet $9.00
  • Tarakihi Fillet $7.00
  • Vegetarian $7.00
  • Chips $2.80
  • Mussels (dozen) $12.00
  • Banana Fritter $2.80
  • Scallops (1/2 doz) $13.00
  • Salad Plate: $15.00
    • Your selection from our freshly made salads with toasted foccacia
  • with salmon and cream cheese $10.00
  • (Our eggs are free range & bacon, hashbrowns & sausages Gluten Free)
  • with pesto and cream cheese $9.00
  • with hummus and tomato $9.00
  • Creamy Mushrooms on Toast: $17.00
    • Sliced Portabello Mushrooms in a creamy sauce served on foccacia
  • Open Chicken Sandwich: $17.50
    • Fresh Lettuce with Pan fried Chicken breast, brie, Pesto & Mayo on toasted foccacia
  • Sides $5.00
    • Eggs (2), Hashbrowns (2), Bacon (2), Herb Sausages (4), Oven Roasted Mushrooms, Tomatoes, Smoked Salmon
  • 200gm Sirloin Steak (GF) $15.50
    • Cooked to your liking and served with fries, salad and aioli
  • Fries (GF) $6.00
    • With aioli
  • Abode Chicken Burrito $15.50
    • With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
  • Roast of the Day $15.00
    • (GF available) Ask your server about today’s roast
  • Quesadilla $8.00
    • Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
  • Quinoa Falafel Wrap $15.50
    • With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
  • Beer Battered Fish of the Day $15.50
    • With fries, chop salad and house made tartare sauce
  • Ground Beef Burger $15.50
    • House made beef pattie with gruyere cheese, pickles and aioli, served with fries
  • Tempura Shrimp & Vegetable $4.50
  • Regular $9.80
  • Tempura Prawn & Soba Noodles $12.50
  • Tempura Prawn & Udon Noodles $12.50
  • Large $12.50
  • Large $13.40
  • R/combo $13.60
    • with miso or green tea
  • L/combo $15.10
    • with miso or green tea
  • Cheese Selection
    • Choosen frequently from Canterbury Cheese Mongers, served with everything that works and nothing that doesn’t
  • Pappardelle $25.50
    • Prawn, chorizo, cherry tomato, parsley
  • Beef Cheek Arancini $14.50
    • Soy, pinot noir, Sichuan salt
  • Affogato $18.00
    • Vanilla bean ice cream, choice of liqueur, espresso, biscotti
  • Pappardelle $25.50
    • Prawn, chorizo, cherry tomato, parsley
  • Sicilian Sausages $21.00
    • Smokey beans, avocado, poached egg, dukkah
  • Free Range Pork Cutlet $32.50
    • Mustard greens, potato, olive crumble
  • Vegetable Terrine $14.00
    • Cashew cheese, coriander, peanut
  • Beetroot N/A
  • Italian Dressing N/A
  • Western Egg and Cheese N/A
  • Honey Oat N/A
  • Wheat N/A
  • Lettuce N/A
  • Bacon, Egg and Cheese N/A
  • Tomato N/A
  • Beer Battered Fries $8.50
  • Arancini (V) $13.00
    • Risotto Balls crumbed & stuffed with Mozzarella served with Tomato & Chipotle relish & Smoked Mushroom Ragout
  • Pappardella Novelo M $24.50 / L $27.00
    • Garlic, onions, mushroom, bacon and mixed with sauteed chicken in a white wine cream sauce and fresh herbs.
  • Trio of Pork $33.00
    • Apple tree farmed Pork loin wrapped in streaky Bacon, served on Kumara and Pumpkin mash with spiced Pear puree, Granny Smith and prune compote in Parmesan cup, Carrot and Courgette stack and finished with Pork Mousse and Jus
  • Angus Tomahawk (*) $37.00
    • 350gm Angus Rib eye on the bone with side of Beer battered Fries, Petite salad and your choice of Blue Cheese butter, Mushroom sauce or Jus
  • All Pasta topped with Parmesan / Gluten Free Penne Pasta available on request
  • House Made Focaccia Bread (*) $8.00
    • Our very own baked Focaccia with rosemary, olives and horopito served with Lepanto olive oil & Coriander Yogurt Dip
  • Ibis Eton Mess $13.00
    • Our version of this old classic with Vanilla bean and white chocolate mousse, crisp dark chocolate pearls and topped with berry compote
  • Cakes, cookies and slices (GFA) from $3.50
  • -small salad $5.00
  • Chips (GF) $4.00
  • salad choices
    • green/potato/pasta/rice/ roast/ vegetable
  • Kids fish and chips basket $7.00
  • Chicken tender wrap $7.50
    • With grated cheese & carrot & lettuce.
  • Baked stuffed potato $8.50
  • Grilled beef burger $16.50
    • With smoked garlic aioli & crispy onion rings, salad & fries
  • Chicken Tinga (Free Range) $16.00
    • mint, cactus, red onion, peanuts, kale, tomatillo salsa
  • Panucho $8.00
    • spiced squid, red frijoles, mint, fennel, chili pico, olive powder, cucumber yoghurt
  • Butternut Pumpkin $7.00
    • salsa negra, baby spinach, queso seco, crispy sesame
  • Ceviche $16.00
    • fish, orange blossom tiger’s milk, melon, chili, corn shards, hibiscus agua
  • Al Pastor $18.00
    • Crispy Pork (Free Farmed), kimchi, apple yoghurt, radish, mint, sesame
  • Plancha BBQ Apple Mole Chicken (Free Range) $18.00
    • charred pineapple, sesame
  • Xócolate $12.00
    • pecan, citrus crème, xocolate chili ganache, pistachio praline, orange, mint
  • Candied Fennel Yeast Battered Prawns $7.00
    • chipotle crema, pineapple pico, red slaw
  • Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00
  • Home-made onion rings with garlic aioli $7.00
  • Spicy seasoned salmon fillet on a radish, feta, olive salad. Topped with a salsa verde & coriander-ginger dressing $27.00
  • 5-Spiced Duck Salad $24.00
    • with mixed greens, orange, cherry tomato, roasted cashews, chives, pickled ginger, cucumber and a plum dressing
  • Garlic, chilli and lime buttered prawns $11.00
  • Fresh green garden salad $8.50
  • Venison Salad $23.00
    • raspberry tea-smoked venison with beets, glazed pear, radish, candied walnut & brie, & a raspberry vinaigrette
  • Tasting Plate $13.00
    • Chorizo, Feta in basil infused oil and home marinated Kalamata olives (for two)
  • VEG. KORMA $7.00
  • ALOO GOBI $7.00
  • Garlic Dahl $7.00
  • BEEF VINDALOO $10.00
  • CHICKEN TIKA MASALA $10.00
  • ALOO MUTTER $7.00
  • SAMOSA $2.00
  • Garlic Naan $2.50
  • French fries with garlic aioli $6.00
  • Soft salad leaves with pickled radish cucumber, red onion sprouts toasted pumpkin seeds $5.00
  • Tuck-ln breakfast with two poached eggs, grilled bacon, homemade hash cakes, local mushrooms, tomato salsa and hollandaise $17.00
  • Soup of the day with toasted ciabatta $8.00
  • Eggs Benedict with English muffin, triple smoked ham, poached egg, hollandaise and wild watercress $15.00
  • Chicken burger with local bacon, avocado salsa, chipotle mayonnaise and French fries $14.50
  • Banana split with vanilla bean ice cream, cherries. passion fruit. banana. meringues. caramel sauce and macadamia praline $10.00
  • Steak sandwich with onion jam, crispy bacon wild roquette, hollandaise and fries $17.00
@ Tony's Teppan Yaki Restaurant

@ Tony's Teppan Yaki Restaurant

location

Address

2 Waterman Place, Woolston, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033485644

clock

Opened hours

Monday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Tuesday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Friday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Saturday: 5:30 – 9:30 PM, Sunday: 5:30 – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Bar Not Available ,  Groups ,  Lunch ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar ,  Cash only

Location
2 Waterman Place, Woolston, Christchurch, Canterbury, 8023, New Zealand