@ Tony's Teppan Yaki Restaurant in Christchurch Menu

SASHIMI SASHIMI
  • Moriawase $17.00/$28.00
    • assorted sashimi selected by chef (entrée 10pcs/ main 20pcs)
  • Shake $18.00/ $29.00
    • akaroa salmon (entrée 10pcs/ main 20pcs)
  • Maguro $19.00/ $30.00
    • tuna (entrée 10pcs/ main 20pcs)
  • Gyu $21.00
    • 90g thin sliced quick seared rare beef
  • Ise-ebi POA
    • 500g whole fresh crayfish $market (check availability)
  • Maguro tataki $21.00
    • 90g quick seared fresh tuna served rare with garlic soy sauce.
  • Shaki niku tataki $21.00
    • 90g thinly sliced quick seared rare venison.
SUSHI AND SASHIMI SUSHI AND SASHIMI
  • Sushi moriawase $22.00
    • assorted 4 nigiri & 6 maki sushi
  • Sushi & sashimi moriawase $38.00
    • assorted 6 nigiri & 6 maki & 20 pcs sashimi
HOSO MAKI HOSO MAKI
  • Daikon $8.00
    • pickled daikon roll
  • Kappa $8.00
    • cucumber roll
  • Maguro $10.00
    • fresh tuna roll
FUTO MAKI FUTO MAKI
  • Tori $15.00
    • chicken teriyaki roll
  • Shake $15.00
    • salmon avocado roll
  • Ebi $15.00
    • california (prawn avocado) roll
  • Bejitarian $15.00
    • vegetarian roll
  • Gafu-hafu $15.00
    • ½ chicken ½ salmon roll
@TONY'S SPECIAL MAKI @TONY'S SPECIAL MAKI
  • Lava $17.00
    • crab salad sushi wrapped in white fish cooked on teppan with special sauce
  • Shashimi $16.00
    • spicy sashimi tempura roll
  • Tori $16.00
    • spicy chicken tempura roll
  • Gyu $16.00
    • spicy beef tempura roll
  • Shake $16.00
    • crispy salmon roll
  • Ebi tobiko $17.00
    • tempura prawn & flying fish roe
  • Kani $17.00
    • spider roll (soft shell crabs & avocado)
  • Tatsutage $17.00
    • rock & roll (deep fried chicken & lettuce) with mayonnaise
  • Unagi $17.00
    • dragon roll (eel & avocado)
  • Double salmon $17.00
    • salmon wushi wrapped with flamed grill salmon on the outside
TEMPURA (All main courses come with rice and miso soup) TEMPURA (All main courses come with rice and miso soup)
  • Moriawase $19.00/ $32.00
    • assorted seafood, chicken and seasonal vegetables tempura (entrée/main)
  • Bejitarian $19.00/ $32.00
    • seasonal vegetarian tempura (entrée/main)
  • Tori $19.00/ $32.00
    • chicken tenderloin & seasonal vegetables tempura (entrée/main)
  • Ebi $19.00/ $32.00
    • prawns with seasonal vegetables (entrée/main)
  • Kai $32.00
    • soft shell crabs with seasonal vegetables tempura (main)
  • Kaki market price
    • ½ doz pacific or bluff oyster tempura
  • Torikatsu $19.00/ $32.00
    • crumbed chicken tenderloins (entrée/main)
  • Tatsutage $19.00/ $32.00
    • marinated deep fried chicken with Japanese mayonnaise (entrée/main)
  • Unagi Don $28.00
    • teriyaki eel on bed of rice (main)
  • Agedashi Tofu $15.00
    • deep fried tofu with tempura sauce (main)
SUKIYAKI (Table order only cook it yourself in hotpot at the table) SUKIYAKI (Table order only cook it yourself in hotpot at the table)
  • Gyu $38.00/ $68.00
    • thin sliced beef & tofu & seasonal vegetables cook it yourself in sukiyaki broth pot (For 1/ For 2)
  • Shifudo $38.00/ $68.00
    • selections of seafood & tofu & seasonal vegetables cook it yourself in sukiyaki broth pot (For 1/ For 2)
TEPPAN A LA CARTE-LAND (all main courses come with rice and teppan vegetables.) TEPPAN A LA CARTE-LAND (all main courses come with rice and teppan vegetables.)
  • Tori $28.00
    • 200g chicken. traditional/chilli
  • Yakitori $29.00
    • 4 chicken skewers
  • Gyu $32.00
    • skotch Fillet 180g
  • Kohisutji $33.00
    • canterbury lamb tenderloin 180g
  • Wagyu $68.00
    • wagyu prime cut scotch fillet grade 7-9+ marbling 200g
  • Usu-yaki $32.00
    • thin sliced beef wrapped in seasonal vegetables
  • Shika niku $34.00
    • cervena venison 200g
  • Dacho $34.00
    • ostrich 200g
  • Yakiniku $40.00
    • meat selection 100g chicken, 90g beef and either 90g venison or 90g ostrich or 90g lamb
  • Buta toro $30.00
    • pork belly 180g
TEPPAN A LA CARTE-SEAFOOD (all main courses come with rice and teppan vegetables.) TEPPAN A LA CARTE-SEAFOOD (all main courses come with rice and teppan vegetables.)
  • Moriawase $38.00
    • combination of white fish, salmons, mussels, prawns, scallops & squid
  • Shake $38.00
    • akaroa salmon 200g
  • Ebi $38.00
    • 8 tiger prawns
  • Hotate $38.00
    • 8 big Japanese juicy scallops
  • Foil-yaki $35.00
    • simmered in teriyaki sauce in tin foil on teppan. fish of the day
  • Salmon $35.00
  • Maguro toro $32.00
    • tuna belly 180g (check availability)
  • Ebi mayo $38.00
    • 8 tiger prawns with house made mayo
  • Ise ebi market price
    • whole crayfish 500g
TEPPAN A LA CARTE-LAND & SEA (all main courses come with rice and teppan vegetables.) TEPPAN A LA CARTE-LAND & SEA (all main courses come with rice and teppan vegetables.)
  • @tony’s combo $39.00
    • white fish, salmon, mussels, 90g beef 100g chicken
  • Shifudo & niku $40.00
    • white fish, salmon, mussels, prawn, scallop, & choice of 1 beef, or venison, or ostrich or lamb
@TONY'S SET MENU @TONY'S SET MENU
  • SUSHI SET $52.00
    • otoshi, sashimi/tatsutage, oshinko, 6 nigiri, 4 futo, 6 hoso maki, miso shiru, fruits & ice cream, tea/coffee
  • SHASHIMI SET $52.00
    • otoshi, sashimi/tatsutage, 20 pcs sashimi, miso shiru, gohan, fruits & ice cream, tea/coffee
  • ISE EBI SET market price
    • otoshi, sashimi/tatsutage, ½ ise ebi sashimi, ½ ise ebi teppanyaki, ise ebi miso shiru, gohan, teppan vege, fruits & ice cream, tea/coffee
  • TEMPURA SET $52.00
    • otoshi, sashimi/tatsutage, choise of tori/ebi/, moriawase tempura, seasonal, tempura veges, gohan, miso shiru, fruits & ice cream, tea/coffee
  • TEPPAN LAND SET $54.00
    • otoshi, sashimi/tatsutage, choice of, tori/gyu/venison/, ostrich/lamb, miso shiru, gohan, fruits & ice cream, tea/coffee
  • TEPPAN SEA SET $58.00
    • otoshi, sashimi/tatsutage, salmon, white fish,, prawns, scallops, mussels & squid, miso shiru, gohan, fruits & ice cream, tea/coffee
  • TEPPAN LAND & SEA SET $59.00
    • otoshi, sashimi/tatsutage, salmon, white fish, scallop, mussels, prawn & tori/ gyu/venison/ostrich/lamb, miso shiru, gohan, fruits & ice cream, tea/coffee
  • THE SUMO SET (for 2 person) market price
    • otoshi, tempura moriawase, ½ ise ebi sashimi, ½ ise ebi teppan, salmon, white fish, scallop, mussels, prawn & tori & gyu teppan, ise ebi miso shiru, gohan, teppan/tempura banana, tea/coffee
SALADS & SIDES SALADS & SIDES
  • Salada $8.00
    • house salad
  • Tori salada $12.00
    • chicken salad
  • Shifudo salada $12.00
    • seafood salad
  • Wakame $8.00
    • seaweed salad
  • Oshinko $8.00
    • assorted pickles
  • Edamame $9.00
    • soybeans in pod salted/garlic chili
  • Takoyaki $8.00
    • deep fried squid balls
  • Otoshi $6.00
    • house appetizer
  • Okonomiyaki $28.00
    • chicken/beef/seafood/vege pizza
  • Ebi mayo $10.00
    • 2 pcs prawns with house made mayo
  • Cha Han $8.50
    • teppan fired rice
  • Gohan $3.00
    • rice
  • Miso shiru $4.00
    • miso soup
  • Teppan vege $6.00
    • seasonal vegetables on teppan
  • Gyoza $10.00
    • 5pcs pork and vegetable dumplings pan fried
  • Hiyayakko $12.00
    • cold tofu salad
LUNCH MENU LUNCH MENU
  • @ Tonys house salad $7.00
  • Okonomiyaki $12.00
    • Your choice of chicken, beef, Seafood or a vegetarian Japanese Pizza
  • Oyako Donburi $12.00
    • Tender chicken pieces in a Japanese Omelette served over rice with a miso soup
  • Tori - Katsu Set $12.00
    • Deep fried crumbed Chicken Tenderloins served with rice with miso soup
  • Assortment of Sashimi Set $12.00
    • 12 Pieces of assorted sashimi served with rice & miso
  • Assortment of Tempura Set $12.00
    • Selection of Deep fried Seafood & Vegetables served with rice & miso
  • Tatsutage Set $12.00
    • 8 pieces of Deep fried Marinated Chicken served with rice & miso
  • Teriyaki Chicken Set $12.00
    • Grilled chicken glazed with teriyaki sauce served with rice & miso soup
  • Grilled Beef Set $12.00
    • Grilled beef glazed with teriyaki sauce served with rice & miso soup
  • Curry Set $12.00
    • Japanese style Chicken curry served with rice, pickles and miso soup
  • Teppan Yaki Lunch Set Menu $24.00
    • An array of Teppan Yaki Chicken, Beef, Seafood and Vegetables Served with Rice and Miso Soup
  • Bento Box Set $24.00
    • Comes with Sushi and Sashimi, Tempura, Teriyaki Chicken, Unagi Donburi, Pickes and Miso Soup
DESSERTS DESSERTS
  • Aisukurimu $12.00
    • choice of vanilla/chocolate/½ ½ ice cream 2 scoops with fruits
  • Maccha aisukurimu $14.00
    • green tea ice cream 2 scoops
  • Kudamono moriawase $12.00
    • seasonal fruits platter with ice cream
  • 3 aiskurimu $15.00
    • scoop each of vanilla, chocolate, green tea ice cream with fruits
  • Wasabi chizukeki $13.00
    • house made wasabi cheesecake
  • Teppan banana $17.00
    • grilled banana wrapped in pancake, flambé with rum, serve with honey cointreau sauce with ice cream
  • Tempura banana $17.00
    • deep fried tempura banana with ice cream and fruits

Nearby Sample Menus

  • Kiwi Dog $3.40
  • Kumara Chips $4.80
  • Seasoned Wedges $4.80
  • Hot Dog $2.80
  • Oysters (dozen) $29.00
  • Spring Roll $3.20
  • 3 Fish, 2 Hot Dogs, 2 Meat Patties, 1 Spring Roll, 2 Sausages, 2 Donuts, 2 Scoop Chips $29.50
  • 1 Specialty Fish, 3 Calamari Rings, 1 Seafood Stick, 2 Nelson Scallops, 1 Scoop Chips and Tartare Sauce $18.50
  • 3 Fish $26.00
  • 2 Hot Dog $26.00
  • 1 Crab Stick $6.00
  • 6 Mussels $5.00
  • Extras $1.00
  • 1/2 Scoop Chips $1.70
  • 6 Mini Spring Rolls $16.00
  • Deep Fried Moro Bar $3.80
  • Extra Fillings $1.00
  • Chocolate Donut / Meat Pattie / Chop Suey Pattie $2.40
  • Shoestring Chips 1/2 Scoop $1.80
  • Angus Burger $7.00
  • Battered Mushroom $1.50
  • Tartare $2.50
  • Fish Bites / Potato Fritters / Battered Mussels $1.00
  • Fish - Battered $2.80
  • Sides $7.50
    • Chef’s Garden Salad with red wine vinaigrette
  • Toasted pumpkin seed Bagel with Schmear $9.50
    • Choose from Salmon cream cheese and capers OR Pine nut, basil pesto and cream cheese
  • The Cup Classic Lambs Kidneys $17.00
    • Lambs kidneys, herb mashed potato, creamy bacon and mushroom sauce with toasted ciabatta
  • Sides $4.50 each
    • Streaky bacon / Portobello mushrooms / Refried herb potatoes / Cumberland sausages / Creamy garlic mushrooms / Free Range Eggs (any style) / Smoked Salmon / Roasted tomatoes / Toasted bread / Baked Beans / Steamed Spinach
  • Toasted Raisin Bread $7.50
    • Home made raspberry jam and butter
  • Caesar Salad $17.50
    • Cos lettuce, crispy bacon, croutons, parmesan and soft poached egg (Anchovies optional). Add grilled chicken $4.50 Add smoked salmon $5.00
  • Mushrooms on Toast $18.00
    • Creamy garlic mushrooms, streaky bacon and toasted ciabatta
  • The Cup Soup of the Day $13.50
    • (Ask your wait person for the Chef’s flavour of the day) served with toasted ciabatta
  • Chargrilled Chicken A La Brasa (Mini $10.50) $14.50
  • Nacho Supreme $16.20
    • Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
  • Seasoned Mince Beef $13.40
  • Quesadilla
  • Taco Salad
  • Taco
  • El Dippo $8.00
    • A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips
  • Bean Burrito $10.00
  • Ginger Beef $12.70
  • Steak With Satay Sauce $12.70
  • Sweet & Sour Pork $12.70
  • Curry Beef $12.70
  • Lemon Chicken $12.70
  • Prawn & Cashew $15.90
  • Chicken Mushroom Chow Mein $12.70
  • Chicken With Satay Sauce $12.70
  • Lambs Fry and Bacon (GF) $18.50
    • Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
  • 200gm Sirloin Steak (GF) $15.50
    • Cooked to your liking and served with fries, salad and aioli
  • Ground Beef Burger $15.50
    • House made beef pattie with gruyere cheese, pickles and aioli, served with fries
  • Beer Battered Fish of the Day $15.50
    • With fries, chop salad and house made tartare sauce
  • Garlic Bread $7.50
    • With house made confit garlic butter
  • Fries (GF) $6.00
    • With aioli
  • Quesadilla $8.00
    • Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
  • Seafood Chowder $12.50
    • With artisan soup roll
  • Vegetarian Satay $11.00
    • Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
  • Hot & Spicy Bamboo $13.00
    • Hot and spicy beef with carrots, onion served on steamed rice
  • Hot & Spicy Fried Rice Noodle $13.00
    • Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
  • Supreme Satay $12.00
    • Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
  • Stir Fry Ginger & Spring Onion $13.00
    • Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
  • Hot & Spicy Noodle Soup (Tom Yum) $13.00
    • Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
  • Seafood Noodle Soup $12.00
    • Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
  • Beef with Pineapple $14.00
    • Beef with fresh vegetables, onions, pineapple served on rice
  • Chicken Tenderloins $16
    • served with salad garnish, fries & sweet chilli sauce
  • Pancakes $11
    • served with maple syrup & ice cream or cream
  • Toasted ham & cheese sandwich with chips $9
  • Lambs Fry and Bacon $16
    • served on top of mash smothered in gravy just like mumma's
  • Fries $6
  • Soup of the Day $10
  • Club Sandwich $15
    • deluxe ham, lettuce, tomato, cheese & mayonnaise with fries
  • The Workman $18
    • Eggs, bacon, sausages, mushrooms, hashbrown & toast (tomato optional)
  • Satay and Tandoori Chicken Skewers $19.00
    • with lamb kofta’s, basmati rice and dipping sauces
  • Pizzas n/a
    • all pizzas have our tomato base and mozzarella cheese
  • Large $20.00
  • Regular AZZZ Vietnamese Shredded Chicken $17.00
    • coriander, shallots, lime, Vietnamese mint slaw, mild chilli jam mayo and fries
  • Regular AZZZ Non Meat Burger $17.00
    • pumpkin fritters with olives, semi dried tomato, eggplant, roasted garlic and fries
  • Vegetarian n/a
    • Asparagus, cherry tomatoes, zucchini, pine nuts, light citrus oil and Halloumi
  • Venison Striploin $23.00
    • confit garlic buttered baguette slices, micro salad and blueberry and juniper essence
  • Italian n/a
    • Selected salamis, ham, olives, peppers, onion, mushroom, tomato and fresh herbs
  • Pig's stomach with pickled vegetables $12.60
  • Combination seafood casserole with vegetables $23.10
  • Prawns (in shell) with hot and spicy chilli $23.10
  • Jelly fish with seasame and chilli $10.00
  • Clams with black bean sauce (subject to availability) $18.00
  • Beef with ginger and spring onions $18.90
  • Chicken with seasonal vegetables $16.80
  • Lemon chicken $16.80
  • Risotto $18.00
    • Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
  • Orange and Passionfruit Tart $9.00
    • Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
  • Seafood $9.00
    • Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
  • Beef $24.00
    • Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
  • Visions Cheese Plate $9.00
    • A selection of Punoi cheeses, served with lavosh, fig preserve and grapes
  • Pork Belly $23.00
    • Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
  • Beef $8.00
    • Pastrami salad on shaved cucumber pickle with rye-crusted croutons
  • Lamb $25.00
    • Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus
  • Mushrooms & Tomatoes $3.00
  • Bacon & Banana $12.00
  • Kids Toastie $6.50
    • Banana & nutella
  • The Works Pancake $14.00
    • Ham, cheese, tomato, spring onion & mushroom
  • Eggs Silvester $15.50
    • Poached eggs, crispy bacon served on our own Silverbacks grilled scone with hollandaise sauce - with salmon $17.50
  • Bacon & Mushroom $12.00
  • Kids Platter $9.50
    • Sausages, bread, cheese, fruit & sweet treat
  • Dutch Pancakes Plain $10.00
  • - Add grilled cheese and bacon $12.00
  • Seasoned Wedges $8.00
    • Served with sweet chilli sauce and sour cream
  • Steak, Eggs and Chips $16.50
    • A 200g ribeye served on a side of fries and with a fresh green salad and 2 fried eggs
  • Pancakes $9.50
    • Stack of 3 pancakes served with maple syrup. You choose your sides!
  • Steak Sandwich $14.50
    • A 125g ribeye cooked to your liking and served on toasted ciabatta, salad greens, tomato and with a side of fries
  • Big breakfast $19.50
    • Eggs any style, toasted Ciabatta Bread, grilled tomato, braised mushrooms, crispy bacon, sausages and hash browns
  • Creamy Risotto $12.00
    • With your choice of bacon or chicken
  • Nachos $14.00
    • Served with house made salsa and sour cream and sweet chilli
  • Iwi Burger $13.50
    • beef pattie, beetroot, egg, tomato, lettuce, cheese, tomato sauce, chow-chow.
  • No Flour People $2.00
    • Gluten Free Burger Buns available on request. All other ingredients have had the gluten ripped out of them for your pleasure
  • Tree Hugger $13.50
    • spiced falafel pattie, roast Portobello mushroom, feta cheese, tomato, roquette, roast pumpkin mayo. >>
  • Super Bugger Burger $18.00
    • 320gms of beef patties, lettuce, tomato, lot’a bacon, egg, lot’a cheese, aioli, tomato relish.
  • Billy Beef & Béarnaise $13.50
    • beef pattie, Béarnaise sauce, battered onion rings, mustard mix, roquette & lettuce.
  • Selection of gourmet ice creams - Check our specials board for today’s flavours POA
  • Pulp Fiction Burger $13.50
    • beef pattie, double cheese, iceberg lettuce, pickle, royale sauce.
  • Billy Beef & Blue $13.50
    • beef pattie, roast Portobello mushroom, red onion, blue cheese mayo, lettuce.
@ Tony's Teppan Yaki Restaurant

@ Tony's Teppan Yaki Restaurant

location

Address

2 Waterman Place, Woolston, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033485644

clock

Opened hours

Monday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Tuesday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Friday: 12:00 – 2:30 PM, 5:30 – 9:30 PM, Saturday: 5:30 – 9:30 PM, Sunday: 5:30 – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Bar Not Available ,  Groups ,  Lunch ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar ,  Cash only

Location
2 Waterman Place, Woolston, Christchurch, Canterbury, 8023, New Zealand