Tony's Lord Nelson Restaurant in Auckland Menu

FIRST TASTES FIRST TASTES
  • Soup du jour $10
    • Our chef is renowned for his flavourful creations
  • Seafood chowder $15
    • Interesting & varying selection of fishy treats, in a rich, creamy broth
  • Button mushrooms on rye $10
    • Fresh field mushrooms on toasted rye
  • Camembert cheese $10
    • Golden crumbed and deeb fried, light apricot sauce
  • Pate maison $10
    • Rich pate on toasted rye
TASTY TREATS TASTY TREATS
  • Spaghetti bolognese $10 / $20
    • Traditional TONY'S, with plenty of herbs and tomato / with salad and fries
  • Chicken livers $15 / $30
    • Pan fried and served with light cream sauce on shredded lettuce/ with salad and fries
  • Pork spare ribs $35
    • With a piquant honey and ginger glaze with salad and fries
  • Satays $12 / $30
    • Of beef or chicken with our special authentic peanut sauce. Try our combo selection/ with salad and fries
POULTRY POULTRY
  • Chicken breast camembert $30
    • Best boneless breast, stuffed with camembert, golden crumbed and deep fried
  • Chicken angelica $30
    • Portions of best breast, grilled with a cream and frangelico liqueur sauce and hazelnuts. Heavenly!
  • Lemon crusted chickens schnitzel $30
    • Freshly crumbed and golden grilled
  • Chilly chicken curry $30
    • Full of exotic eastern flavours, with pickled vegetable garnish and rice
EXPRESS SELECTION EXPRESS SELECTION
  • All served with salad, garnish and fries all $29
  • Minute steak $29
    • Smaller portion of scotch fillet, rapidly grilled cooked as it comes
  • Hawaiian ham steak $29
    • Thick slice of juicy ham, grilled and garnished with grilled pineapple
  • Fish of the day $29
    • Fresh fillet, deep fried in our special batter
LAMB - ENTRÉE / MAIN LAMB - ENTRÉE / MAIN
  • Lamb brains $15 / $33
    • Golden crumbed and lightly fried, with a delicate dijon mustard sauce
  • Lamb kebabs $15 / $33
    • Choice cubes, marinated, skewered with pepper and tomatoes
  • Lamb chops Main $35
    • Best fresh mid-loin chops, gently grilled
  • Lamb mignons Main $35
    • Bacon wrapped fillets, tenderly grilled and glazed with a mango and mint sauce
  • Lamb shanks Main $35
    • Juicy, tender shanks on cheddar mash with red wine jus
  • Rack of lamb Main $35
    • Stylish presentation of this most flavoursome cut served with minted bearnaise
SEAFOOD SELECTION - ENTRÉE / MAIN SEAFOOD SELECTION - ENTRÉE / MAIN
  • Fresh snapper $15 / $35
    • Deep fried in our special beer batter main only, or pan fried in herbed butter
  • Shrimb cocktail Entrée $15
    • Ever popular, best imported shrimbs, piquant seafood dressing
  • Oysters 1/2doz $15 / 1 doz $30
    • Succulent pacific in 1/2 shell , bluff, in season, at market price
  • Cold smoked salmon $15 / $35
    • Delicate portion of NZ's best, scented with aquavit and dill
  • Calamari $12 / $30
    • Squid rings, marinated in lime juice, crumbed and deep fried
  • Garlic prawn cutlets $15 / $38
    • Skewered and grilled rapidly, a real treat
  • Seafood brochettes $15 / $38
    • Skewered selection of the ocean's bounty, including prawns and scallops gently grilled
  • Crumbed scallops $15 / $38
    • Plump and tasty, deep fried at their succulent best
  • Seafood platter sml $35 / Lge $55
    • Hot and cold fishy treats, variously including oysters, shrimbs, mussels, prawns and scallops etc etc small platter / large platter
CHILDREN CHILDREN
  • Fish and chips $12
  • Chicken and chips $12
  • Steak and chips $12
  • Kids spaghetti bolognese $10
CHEF'S SPECIALS CHEF'S SPECIALS
  • Fresh green- lipped N/A
  • NZ mussels $18 / $35
    • Steamed with garlic, chilli and white wine fragrant and succulent
  • Seared fresh salmon $35
    • Lightly marinated in teriyaki sauce and served with mash and green beans
  • Java chilly prawns $38
    • Best shelled prawns and stunning hot flavours
VENISON - ENREE / MAIN VENISON - ENREE / MAIN
  • Venison kebabs $15 / $35
    • Choice cubes, marinated, skewered with seasonal vegetables
  • Venison royale $38
    • Best farmed fillet, lean and tender, bacon wrapped and rapidly grilled, served with a wild berry sauce
PRIME OX SCOTCH FILLET PRIME OX SCOTCH FILLET
  • Lord nelson rib $38
    • Ribeye cooked on the bone, marinated thick, juicy and flavoursome
  • Rib eye special $35
    • 10oz best scotch fillet, marinated in teriyaki sauce
  • Scotch fillet with mushrooms $35
    • Topped with a generous serving of our mushroom sauce
  • Scotch fillet Napoleon $35
    • Best scotch topped with a piquant brandy and pepper sauce
SPECIALTY CUTS SPECIALTY CUTS
  • Sirloin steak $35
    • Generous portion, carefully aged and full of flavour
  • Newyork cut $39
    • Our best sirloin, stuffed with oysters, grilled to perfection
  • Giant t-bone $38
    • Min 20oz old time favourite, carnivore's delight
ON THE SIDE ON THE SIDE
  • Fried eggs (each) $2
  • Side salad $7
  • French fries $7
  • Garlic bread $4
  • Cheesy garlic bread $6
  • Potato croquette $3
  • Side vegetables $7
  • Bowl of mushrooms $7
  • Bowl of rice $4
  • Fried onion rings $6
GOURMET BEEF SELECTION GOURMET BEEF SELECTION
  • Bue con vino bianco $35
    • Choice pieces of prime fillet, gently grilled with pineapple, mushrooms, capers, tomato and white wine, on sizzle plate
  • Fillet bearnaise $38
    • A classic, with the traditional buttery tarragon sauce
  • Caper syeak $38
    • Best fillet, with a rich caper and blue cheese sauce
  • Carpet bag steak $38
    • Traditional thick cut, stuffedwith oyster
  • Hawaiian mignon $38
    • Wrapped in bacon, sweetly grilled garnished with pineapple
  • Steak italino $38
    • Firm favourite, marinated soya and ginger
  • Fillet mignon $38
    • Traditional cut, wrapped in bacon, with mushroom sauce
  • Fillet mexicano $38
    • Best fillet, grilled as you like it with a hot spicy sauce
  • Pepper steak $38
    • Old classic, rolled in fresh ground peppercorns, topped with a brandy and cream sauce
  • Reef n beef $38
    • Choicest fillet, topped with prawn cutlets and a tarragon sauce
  • Shaslick marinara $38
    • Portions of best fillet, skewered with bacon wrapped scallops and prawns
  • Shaslick royale $38
    • Skewered portions of fillet with bacon wrapped oyster
  • Fillet provencal $38
    • Our best cut, with a classic claret and bone marrow sauce
MAY WE RECOMMEND MAY WE RECOMMEND
  • Angus fillet with horseradish cream $38
    • Top taste, with piquant spicy flavours
  • Angus fillet with wild mushroom sauce $38
    • Intriguing fungi flavours, with our best steak; a gourmet delight
  • Angus fillet with anchovy butter $38
CHEESEBOARD CHEESEBOARD
  • Selection of popular NZ cheese and seasonal fruits Sml $20 / Lge $30
DESSERT SELECTION DESSERT SELECTION
  • Cheesecake of the day $10
    • Ever changing flavours, ask your waitress for todays special
  • Sticky date pudding $10
    • Soaked in butterscotch sauce, all time favourite
  • Tiramisu $10
    • Layered coffee &chocolate sponge with a liquer cream custard
  • Apple pie $10
    • Just like grandma used to make, delicious
  • Chocolate brownie $10
    • Decadent brownie with our own special chocolate sauce
  • Brandy snaps $10
    • Crunchy and creamy filled with liquer cream
  • All served with ice cream & fresh whipped cream N/A
  • Fresh fruit salad $10
    • Seasonal fruits topped with ice cream & cream
  • Hokey pokey sundae $8
    • All time favourite , with our special caramel or chocolate sauce

Nearby Sample Menus

  • Fish $2.50
  • Ham & egg $4.00
  • With chips and salad
  • Corn fritter $2.50
  • Bacon & egg $5.50
  • Cheese,onion, tarter sauce
  • Ham $3.00
  • Paua fritters $2.50
  • Fish & Chips $4.99
    • 1 fish + reg fries + 1 pepsi can
  • Chicken Wings Combo $2.50
    • add reg fries and 1 pepsi can
  • Lunch Box $7.90
    • 1 drum + 1 thigh + 1 reg fries + 1 pepsi can
  • Feast Box $27.90
    • 5 drums + 4 thighs + 2 large fries + 2 pepsi can
  • Chicken Mania $14.99
    • 2 Drums, 2 Thigh, 2 Chicken Wings, 1 Reg Fries, 1 Pepsi Can
  • Meal Deal $9.99
    • 1 Drum, 1 Thigh, 1 Bread Roll, 1 Potato Gravy, 1 Reg Fries, 1 Pepsi Can
  • Snack Box $4.90
    • 1 drum + 1 reg fries + 1 pepsi can
  • Potato/ Gravy $2.50
  • Roast beetroot $7.00
  • Wild mushroom, black olive & feta flatbread $14.00
  • Smoked trevally, salsa verde $15.00
  • Roast beetroot, feta $14.00
  • Butternut, prosciutto $15.00
  • Wild mushroom & pancetta risotto, parmesan $19.00
  • Beer battered fish & chips $21.00
  • Wild mushroom, egg $14.00
  • Lamb $13.50 $17.00 $20.50
  • Yorkshire Puddings each 0.80 / 3 for $2.00
  • Pumpkin / Kumara $0.80
  • Gourmet Sandwich $9.90
    • Generously filled with you choice of roast meat and a selection of fresh salad ingredients
  • Pork $12.50 $16.00 $19.50
  • Served with roast potatoes, kumara, pumpkin, peas, carrots and our delicious homemade gravy see below
  • Chocolate Mousse $4.50
    • Cold and creamy chocolate mousse
  • Homemade Gravy (S / M / L) $1.50 / $2.50 / $3.50
  • 2~3 Person Per Dish
  • One Person Per Dish
  • Spicy fish roe soup $35.00
  • Spicy stir-fried pork & rice $14.00
  • Spicy mixed meat & vegetable stew $35.00
  • Cheese Buldak $40.00
    • Hot chicken wing with cheese & rice ball w/ seaweed
  • Salmon sashimi don $16.00
  • Spicy soft tofu stew $13.00
  • Miss Mary $12.90
    • Chargrilled organic 1st class lamb shoulder, beetroot, lettuce, tomato, red onion, mint yoghurt and aioli
  • Hunger Pang $15.50
    • Cheese stuffed chargrilled grass-fed (1/2lb), streaky bacon, lettuce, tomato, red onion, roasted red pepper, aioli
  • Grilled Pineapple $2.00
  • Cheese aged Cheddar $1.50
  • Fresh Hand Cut Kumara Fries $8.00
    • topped w/ thyme, parsley, salt & chipotle aioli
  • Meat (Lamb & Beef) $5.00
  • Ohdeer $13.90
    • Organic prime NZ deer, homemade signature sauce, lettuce, beetroot, red onion, whole grain mustard & aioli
  • Mr. Rooster $13.50
    • Free-range crumbed chicken breast, streaky bacon, lettuce, tomato, red onion, magic green sauce & aioli
  • Spring Roll $2.30
  • Meat Ball $1.50
  • Wonton $10.00
  • Chocolate Bar $2.50
  • Chicken $10.00
  • Wedges $4.00
  • Mussel $9.00
  • Sausage Special $7.50
    • 5 Sausages and Chips
  • Island Prawn/ Crab - Prawns/
    • Crab simmered in island aromatic spices and coconut cream served with rice
  • Grilled Lobster Mornay
    • Grilled lobster with mornay sauce and battered fries with mixed greens-depending on market price-per order
  • Onion Rings $5.00
  • Fish & Chips Beer Battered Fish
    • served with chips and salad
  • Smoked Salmon
    • Smoked salmon served with salad
  • Seafood Platter Big
    • Calamari rings, prawns, fish, scallop, mussels served with wedges and onion rings
  • Steamed Jasmine Rice $3.00
  • Prawns $16.00
    • Coconut battered prawns served with aioli sauce
  • Hokkien Mee $11.80
  • Vege Laksa $9.80
  • Wonton & Bbq Pork Laksa $10.80
  • Bbq Pork & Wonton Noodle Soup $9.80
  • Singapore Fried Rice Noodles $10.80
  • Prawn Mee $12.80
  • Chicken Noodle Soup $9.80
  • Claypot Crispy Noodles $11.80
  • Chicken Satay $8.5
    • Grilled Chicken with peanut sauce
  • Beef Ginger $14
    • (Thick egg Noodles) Grilled Ginger beef served with fresh chilli, broccoli, coriander, onion, mushroom, and spring onion
  • Pad See U Meat $14 Seafood $15.5
    • (Thick rice Noodles) Chicken or Seafood served with broccoli, cauliflower, carrot, cabbage, and egg in homemade sweet soy sauce
  • Curry Pufffs $6.5
    • Minced Curry Chicken with potatoes, Onion in puff pastry
  • Money Bags $5.5
    • Prawn and crabstick dumpling with thai herbs
  • Chicken and Tofu Noodle Soup $14
    • Coriander, Capsicum, celery, bean sprouts, broccoli, cauliflower, topped woth dried garlic and green nori
  • Drunken Fried Rice Meat $14 Seafood $15.5
    • A Choice of Chicken, beef, pork or seafood, with bamboo shoots, onion, broccoli, carrots, tomato basil and Wok'n Noodle 's own chilli paste
  • One extra Item $1.5
  • Seasonal Wedges $8.50
    • topped with crispy bacon bits & cheese served with choice of,sour cream or sweet thai chili sauce or tomato relish
  • Plain Bagel With Cream Cheese, tomato and avocado $9.50
  • Creamy Mushrooms $16.50
    • slow roasted Portobello mushrooms served is garlic cream sauce on ciabatta and topped with streaky bacon
  • Porridge $10.50
    • cooked oats topped with banana slice served with a side of brown sugar, cream and dried fruit compote
  • Bagel - Stack With Cream Cheese, Lettuce, Avocado And Sundried Tomato Pesto On Top With Choice Of (Bacon/Salmon) $15.50/$16.50
  • Bacon & Eggs On Toast $14.00
  • Warm Chicken Avocado Salad $15.50
    • with a pumpkin & passionfruit compote fresh herb marinated chicken breast seared and served on a lightly dressed salad with kumara wafer
  • Eggs Benedict (Bacon/Salmon) $15.00/$16.00
    • toasted ciabatta with hollandaise sauce
  • Savoury Turnip Cake $7.50
  • Beef Meatball Noodle Soup $11
    • Beef meatballs in a spicy broth noodle soup.
  • Chicken Cutlets $6.50
  • Pork Dumplings (20Pc) $9
    • Boiled pork dumplings with soy sauce.
  • Tonkatsu $10
    • Japanese style fried pork cutlets with home made BBQ sauce, served with a balsamic drizzled side salad and rice.
  • Pork Cutlets $11
    • Taiwanese style deep-fried pork cutlets served with noodle soup.
  • Chicken Katsu $10
    • Japanese style fried chicken cutlets with home made BBQ sauce, served with a balsamic drizzled side salad and rice.
  • Popcorn Chicken $7.50
  • Smoked Chicken $4.00
  • Grilled Pork or Beef with vermicelli $9.00
  • Wontons (7 or 10) $4.00/$6.00
  • Eggs Benedict $14.00
    • Poached Eggs on Toasted Muffin with Spinach, Tomato and Bacon or Ham
  • Chicken Kebab $2.80
  • Beef Fried Egg Noodles $8.00
  • Chocolate Lamington $3.00
  • Pork Rice Noodle Soup $9.00
  • Large Salad $9.50
    • Choice of 3 Salads
  • Danish Chicken N/A
  • Tuna Pasta Bake $6.50
  • Daily Specials $8.50
    • (Rotating) 1x Gourmet Dish + 1x Side Salad
  • Pastarami & Chorizo Pasta N/A
  • Chicken & Bacon Strudel $7.00
  • Cashew, Carrot, Coriander & Coconut N/A
  • Venus $11.50
    • Tomato, avocado, red onion, Swiss Cheese, cream cheese and mesclun
  • Pastrami / Salmon $5.00
  • MARMITE $5.00
    • Lightly spread with a lick of butter
  • WHITE RABBIT $9.00
    • Zany Zeus cream cheese, tomato, basil, lemon fennel olive oil
  • P.B.J $6.00
    • Peanut butter & raspberry jam
  • KOKO $5.00
    • House chocolate hazelnut spread
  • SWISS MELT $6.00
    • Grilled Swiss cheese
  • T.A.B $10.00
    • Tomato, avocado, basil & lemon fennel olive oil
  • CLOVER $5.00
    • Marsh's Central Otago clover honey
Tony's Lord Nelson Restaurant

Tony's Lord Nelson Restaurant

location

Address

37 Victoria Street West, Auckland, Auckland, 1010, New Zealand

phone

Phone

3794564

clock

Opened hours

Sunday 17:00 - 22:00 Monday 17:00 - 22:00 12:00 - 14:30 Tuesday 17:00 - 22:00 12:00 - 14:30 Wednesday 17:00 - 22:00 12:00 - 14:30 Thursday 17:00 - 22:00 12:00 - 14:30 Friday 17:00 - 22:00 12:00 - 14:30 Saturday 17:00 - 22:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Australian , British , International , Seafood , Steakhouse

features

Features

Reservations ,  After-hours ,  Waitstaff ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
37 Victoria Street West, Auckland, Auckland, 1010, New Zealand