Totara Restaurant in Canterbury Menu

ENTREES ENTREES
  • Garlic Bread $6.50
    • Hot and crunchy with lashings of garlic & herb butter
  • Soup $12.50
    • Home made — ask your waitress for the soup of the day
  • Garlic Prawns $15.50
    • Definitely sleep alone after our pan fried prawn cutlets with garlic, served on a bed of fresh green salad & aioli sauce
  • Shrimp Cocktail $15.00
    • Delicious shrimps on a bed of lettuce. Served with thousand island dressing
  • Chicken Tenderloins $15.00
    • Crumbed chicken tenderloins served with salad & a sweet chilli dipping sauce
MAINS MAINS
  • Ham Steak $17.50
    • Juicy seared ham steak & pineapple ring served with salad & fries or traditional vegetables.
  • Pork Chops (One/Two) $17.50/$22.50
    • Delicious pork chops served with salad & fries or vegetables.
  • Beef Lasagne $17.50
    • Served with salad & fries or vegetables
  • Smokey B.B.Q. Chicken Salad $18.50
    • Juicy strips of chicken seared in B.B.Q. Sauce served on a tossed green salad.
  • Roast of the Day $18.50
    • Our Heritage Hotel famous roast served with traditional vegetables & gravy.(Gluten Free)
  • Blue Cod (Med/Large) $22.50/$32.50
    • Pan fried served with tartare sauce, salad & fries or vegetables
  • Rib Eye Steak $30.00
    • Prime beef steak cooked to your liking with garlic butter, mushroom sauce or gravy served with salad & fries or vegetables.
  • Panfried Salmon $30.00
    • Succulent Salmon fillet served with aioli dressing salad & fries or vegetables.
  • Lamb Shanks (One/Two) $19.50/$27.50
    • Served on a bed of mash with veges & mint sauce
  • Rare Beef Salad $29.50
    • Tender strips of Sirloin Beef seared & served with Fresh green salad topped with a smoley garlic dressing
  • Chicken Schnitzel $17.50
    • Crumbed Chicken Breast served with salad & fires or veges
  • Beef Schnitzel $17.50
    • Beef Schnitzel served with salad & fries or veges
VEGETARIANS VEGETARIANS
  • Vege Brunch Cakes $15.00
    • Mini fritata ( Potato, kumera, sundried tomatoes and spinach ). Served with salad & fries or veges
  • Kumera Rostis $15.00
    • Served with salad & fries or vegetables.
CHILDRENS CHILDRENS
  • Roast of the Day $12.00
    • Roast of the day served with traditional vegetables & gravy
  • Fish Bites & Fries $9.50
    • Served with tartare and tomato sauce
  • Chicken Nuggets & Fries $9.50
    • Served with tomato sauce
  • Mini Hotdogs & Fries $9.50
    • Served with tomato sauce
  • Eggs & Seasoned Wedges $9.50
    • Served with tomato sauce
DESSERTS DESSERTS
  • Cheesecake $10.50
    • Delicious cheesecake ask your waitress for today’s flavours
  • Banoffe Pie $10.50
    • Caramel & banana topping on a biscuit base
  • Self Saucing Pudding $10.50
    • Ask your waitress for today’s flavours
  • Icecream Sundae $9.50
    • Flavours: chocolate, caramel, berry & passionfruit
  • Mini Pavelova $9.50
    • Served with fruit salad, icecream & cream.

Nearby Sample Menus

  • Three Berry Cheese Cake (GF) $7.90
  • Medium $7.50
  • Large $10.00
  • Medium $7.50
  • Medium $7.50
  • Grilled sumac Lamb kofta with yogurt and mint sauce $12.50
  • Green shell Mussels marinated in green harissa, capers, shallots, preserved lemon $12.00
  • The famed Moroccan casserole, with Simo's spices and served with your choice of Arabic rice, couscous or smoked barley and fresh salad
  • Lamb samosa $3.50/each
    • deep fried crisp pastry parcels stuffed with minced lamb. served with tamarind chutney
  • Butter chicken $17.00
    • marinated chicken roasted in tandoor and cooked in creamy butter masala sauce
  • Matar paneer $15.50
    • cottage cheese cooked with fresh peas in creamy tomato and butter sauce
  • Aloo paratha $4.50
    • leavened flatbread stuffed with mashed potato and spices
  • Do-pyaza (chicken, beef, lamb) $17.00/$17.50/$18.00
    • tender pieces of chicken, beef, lamb roasted in a spicy onion tomato masala topped with ginger, garlic and spices
  • Kashmiri pulao $5.50
    • basmati rice prepared with dry fruits and nuts
  • Wada (6 pieces) $6.50
    • mashed potato balls lightly spiced and fried, served with tamarind chutney
  • Vegetable jaypuri $14.50
    • mixed vegetables cooked with ground spices and cream
  • Mango Chicken $14.00
    • Chicken cooked in a tomato base sauce, mixed with thick mango pulp & garnished with almonds & raisins
  • Kogan Josh $14.00
    • Meat cooked in cardamom, cloves, cinnamon mixed in yoghurt, spices and cooked in a tomato base sauce
  • Chicken Naan (mince chicken) $5.00
  • Prawn Biryani $19.00
    • Tiger prawns cooked in rice & spices garnished with coriander
  • Served With Mint Or Tamarind Chutney
  • Served With Basmati Rice
  • Chicken Tikka (5 pieces) $16.00
    • Boneless chicken marinated overnight in yoghurt, & spices - cooked in a hot clay oven called a tandoor
  • Mix Platter $25.00
    • 2 pieces of the above items served with salad
  • Mini Spring roll (Doz) $4.00
  • Crumbed Red Cod Fillet $4.50
  • Pacific Oysters (Doz) $16.00
  • Chicken Nugget (Doz) $8.00
  • Plain $3.50
  • Egg $2.50
  • Plain Donut $2.00
  • Egg $4.20
  • Bacon, tomato and basil pesto $12.5
  • -Add Bacon $4.5
  • Seafood Chowder $15
    • Served with a freshly heated roll
  • -Roasted Tomato $4.5
  • Open Steak Sandwich $18.5
    • Caramelized onion, mixed letucce leaves, tomato, cheddar, roast vegetable chutney on ciabatta
  • Baby Pancake Stack $10
    • Finished with bacon and maple syrup
  • Smoked salmon, lettuce, capers and cream qheese $12.5
  • Flat Breads $13.5
    • Cheese and garlic OR Sundried tomato pesto parmesan
  • Gangsta $22.50
    • Housemade walnut + parmesan sausages, tomato, mushroom, spinach and hash w/ poached eggs, hollandaise and wholegrain toast
  • -Tomato, mushies, avo, spinach $4.50 each
  • GF=Gluten Free
  • Falafel Pattie $15.50
    • Served w/ chips
  • -Sausages,hash, beans, 2 eggs $5.00 each
  • ● Bagel w/ cream cheese + pesto or butter + jam $9.00
  • French Fries (GF/Vegan) $9.00
    • Served w/ flaked sea salt, tomato sauce & aioli
  • Eggs on Toast $10.50
  • -Two Piece $3.90
  • Karaage fried chicken $11.90
  • Teriyaki Chicken Lover $10.60
    • Teriyaki Chicken On Rice Four Piece Crispy Chicken Sushi Two Piece Fried Chicken Seaweed Salad Fruit
  • -Double Avocado $9.50
  • -Two Piece $4.20
  • Super Chicken Lover From 20 PCS - $20.90
    • 8 pcs Crispy Chicken 8 pcs Teriyaki Chicken 4 pcs Double Avocado Chicken
  • -Large $8.90
  • -Red onion
  • 2. Vegetarian Curry Puffs (6 pieces) $9
    • Deep Fried kumara & pumpkin in puff pastry, served with our homemade chili sauce
  • Black Tiger Prawns $12
  • Chicken $10.50
  • Chicken, beef or Pork $16
  • 12. Homemade Peanut Sauce Noodles
    • fried with egg noodles
  • Chicken, beef or Pork $16
  • Combination Meat $16.50
  • Steamed Rice Per Portion $3
  • Combination Fried Rice $12.00
  • Paua Fritter $2.50
  • Monster $7.00
    • double meat, bacon, cheese, egg, pin
  • Steak Fried Rice $9.50
  • Double Meat $4.30
  • Mushroom $4.00
  • Roast Pork & Mushroom on Rice $10.50
  • Meat Pattie $2.20
  • Malaysian Beef Salad $23.5
    • Rice noodles, jungle greens, soft egg, penang dressing
  • Radler Cured Salmon $16.5
    • Beetroot, horseradish, rhubarb
  • Thai Fried Calamari $17/$29
    • Nam Cham dipping sauce
  • Lamb Rump $30.5
    • Kumara pom poms, mushroom, pickles, beetroot
  • Today’s Classic Pie $21
    • Big chips, small salad, gravy
  • Risotto $25
    • Truffle cauliflower, Parmesan, almonds
  • Prime Canterbury Beef $35
    • Sirloin 250g
  • No.4 Chef’s inspired dish Market price
    • Constantly changing, always evolving
  • Hot Roast Pork Roll $13.00
    • crusty white roll with coleslaw, gravy & apple sauce served with fries
  • Hot Beef Salad $19.00
    • beef cooked to your liking with mesclun and iceberg, tomato, cucumber, red onion and croutons topped with a Caesar dressing
  • Ice-Cream Sundae $10.50
    • your choice of topping – chocolate, caramel, banana or strawberry and cream
  • Mince on Toast $18.50
    • savoury mince served on toast topped with two poached eggs
  • Pavlova $10.50
    • served with fruit salad, ice-cream and cream
  • Bangers and Mash $16.00
    • 2 pork sausages on savoury chive mash with a rich red wine and onion gravy
  • Soup Of The Day $10.00
    • see daily specials board
  • Fish Of The Day POD
    • see daily specials board
  • Chicken Supreme
    • Mayo and Katsu sauce is drizzled over teriyaki chicken to create this saucy number
  • Tuna (GF)
    • Flaked una is mixed with spring onion mayo and is topped off with avocado
  • Sweet Chilli Chicken
    • Our teriyaki chicken is spiced up with a little sweet chilli sauce on top
  • Teriyaki Chicken
    • The go.to sushi. Avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
  • Fresh Salmon (GF)
    • New Zealand's finest King Salmon from the Marlborough Sounds is rolled up with avocado to give you a real omega 3 hit.
  • Combination
    • Variety is the spice of life and so is this little winner. Teriyaki chicken, salmon, tuna and vegetarian are all thrown into this mixer
  • Spring Onion Mayo
    • Love Mayo? Then this is for you. Blobs of spring onion mayo are placed on teriyaki chicken
  • Exec Lunch Box 2 $12.00
    • Packed full of delicious sushi you want to share with fine selection of sushi and nigiri, seafood and salad, show your colleagues who's really in charge of the "executive" lunch room
  • Caramel seed slice 'RAW' $4.50
    • Macadamia nuts, coconut, psyllium husk, vanilla, dates, peanut butter, salt, coconut oil, chia, pumpkin seeds, sunflower seeds, sesame seeds, flax seed meal, almonds, tahini, coconut sugar, cocoa, fine coconut. (GF, Egg
  • Lean Vegetarian Wrap (2 halves, serves 1-2 people) $10.00
    • Lean wrap filled with seasonal fresh salad, Pure's own made hummus, quinoa & feta for protein
  • Chef's Large Salad Box (per person) seasonal variety of fresh local produce $12.50
    • Salad is fresh/seasonal & changes daily - tofu is made locally with water
  • Mini Lean Vegetarian Wrap $3.50
    • Bite sized lean wrap filled with fresh seasonal salad, feta, quinoa & Pure's own made hummus
  • Energy Ball *Raw $3.00
    • Made raw with fruit, nuts & seeds, coconut
  • Mocha Slice 'RAW' $4.50
    • Very moorish slice with cacao, espresso, nuts & seeds for a healthy chocolate hit
  • Paleo Banana & Salted Caramel Muffin $4.40
    • These muffins are nutition packed! Made with almond meal so also high in protein, other healthy ingredients include; linseeds, sunflower seeds, coconut flour, apples, carrots, eggs, spices & date
  • Beef & Seasonal Salad Wrap (2 half wraps) $10.50
    • Fresh seasonal salad filled wrap with lean braised beef & Pure's own made dressing
  • SALMON BOWL
    • shredded cabbage, cucumber, avocado, hot chilli or mayonnaise
  • CHICKEN CALIFORNIA ROLL $5.00
  • MAYO $0.50
  • FRESH SALMON BOWL $12.50
  • VEGETARIAN (regular/large) $4.00/$5.00
  • CHILLI PORK BOWL $11.50
  • SALMON HALF ROLL $4.50
  • BEEF BOWL
    • marinated beef, cabbage, hot chilli or mayonnaise
  • The original beef canelloni $23.80
  • Langoustines a I'italienne $18.80 / $28.80
    • King Prawns cooked in a herb and garlic butter
  • Steak Tartare $17.80 / $28.80
    • seasoned minced fillet of beef
  • Swiss Roesti and Speck $19.50
  • Bratwurst $24.80
    • with Roesti and salad. Pork or Veal an original Swiss dish
  • Sirloin steak and salad $26.80
  • Breakfast $18.80
    • Eggs of your choice, Streaky bacon, Swiss breakfast sausages, Tomato, Toast and Cafe Latte
  • Swiss bread and Swiss Cheese $14.80
Totara Restaurant

Totara Restaurant

location

Address

31 Talbot Street, Geraldine, Canterbury, 7930, New Zealand

phone

Phone

036938458

email

Email

None

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Diner , New Zealand

features

Features

Mastercard ,  Visa ,  Reservations ,  Cash

Location
31 Talbot Street, Geraldine, Canterbury, 7930, New Zealand
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