Brunch is served from 11.30AM to 2.30PM on weekends and public holidays. All our eggs are organic, free range and locally sourced, all of our fish is sourced daily to bring you the freshest quality and variety from the South Pacific
Dux Beef Battered Fish $29.00
Served with polenta or shoestring fries, fresh salad, aioli
Crepes $16.00
Fresh berries, banana and white chocolate mascarpone