Totara Restaurant in Canterbury Menu

ENTREES ENTREES
  • Garlic Bread $6.50
    • Hot and crunchy with lashings of garlic & herb butter
  • Soup $12.50
    • Home made — ask your waitress for the soup of the day
  • Garlic Prawns $15.50
    • Definitely sleep alone after our pan fried prawn cutlets with garlic, served on a bed of fresh green salad & aioli sauce
  • Shrimp Cocktail $15.00
    • Delicious shrimps on a bed of lettuce. Served with thousand island dressing
  • Chicken Tenderloins $15.00
    • Crumbed chicken tenderloins served with salad & a sweet chilli dipping sauce
MAINS MAINS
  • Ham Steak $17.50
    • Juicy seared ham steak & pineapple ring served with salad & fries or traditional vegetables.
  • Pork Chops (One/Two) $17.50/$22.50
    • Delicious pork chops served with salad & fries or vegetables.
  • Beef Lasagne $17.50
    • Served with salad & fries or vegetables
  • Smokey B.B.Q. Chicken Salad $18.50
    • Juicy strips of chicken seared in B.B.Q. Sauce served on a tossed green salad.
  • Roast of the Day $18.50
    • Our Heritage Hotel famous roast served with traditional vegetables & gravy.(Gluten Free)
  • Blue Cod (Med/Large) $22.50/$32.50
    • Pan fried served with tartare sauce, salad & fries or vegetables
  • Rib Eye Steak $30.00
    • Prime beef steak cooked to your liking with garlic butter, mushroom sauce or gravy served with salad & fries or vegetables.
  • Panfried Salmon $30.00
    • Succulent Salmon fillet served with aioli dressing salad & fries or vegetables.
  • Lamb Shanks (One/Two) $19.50/$27.50
    • Served on a bed of mash with veges & mint sauce
  • Rare Beef Salad $29.50
    • Tender strips of Sirloin Beef seared & served with Fresh green salad topped with a smoley garlic dressing
  • Chicken Schnitzel $17.50
    • Crumbed Chicken Breast served with salad & fires or veges
  • Beef Schnitzel $17.50
    • Beef Schnitzel served with salad & fries or veges
VEGETARIANS VEGETARIANS
  • Vege Brunch Cakes $15.00
    • Mini fritata ( Potato, kumera, sundried tomatoes and spinach ). Served with salad & fries or veges
  • Kumera Rostis $15.00
    • Served with salad & fries or vegetables.
CHILDRENS CHILDRENS
  • Roast of the Day $12.00
    • Roast of the day served with traditional vegetables & gravy
  • Fish Bites & Fries $9.50
    • Served with tartare and tomato sauce
  • Chicken Nuggets & Fries $9.50
    • Served with tomato sauce
  • Mini Hotdogs & Fries $9.50
    • Served with tomato sauce
  • Eggs & Seasoned Wedges $9.50
    • Served with tomato sauce
DESSERTS DESSERTS
  • Cheesecake $10.50
    • Delicious cheesecake ask your waitress for today’s flavours
  • Banoffe Pie $10.50
    • Caramel & banana topping on a biscuit base
  • Self Saucing Pudding $10.50
    • Ask your waitress for today’s flavours
  • Icecream Sundae $9.50
    • Flavours: chocolate, caramel, berry & passionfruit
  • Mini Pavelova $9.50
    • Served with fruit salad, icecream & cream.

Nearby Sample Menus

  • Cake of the Day $10
    • Please check with our staff for the cake of the day
  • Tom Yum (1 person / 3 people share) $11.5 / $28
    • Chicken. Thai soup with kaffir lime leaves, lemongrass, carrot, mushroom and red onion
  • Coconut Rainbow $9
    • Jackfruit, Rambuttan, coconut jelly longan and water chestnut in coconut milk
  • Golden Bags (3 Pieces) $9.5
    • Chicken mince, prawns, potato and crushed peanuts served with sweet chilli sauce
  • Tom Kha (1 person / 3 people share) $11.5 / $28
    • Chicken. Thai soup with coconut milk, galangal, lemongrass, lemon juice, carrot, mushroom, cabbage, red onion and kaffir lime leaves
  • Thai Jasmine Rice $1.5
    • Single Bowl
  • Stir Fried Cashew nuts $21.5
    • Stir-fried with mixed vegetables in Thai style sauce which is very popular. Choice of meat: Chicken, pork, beef, prawn, crispy pork, duck, Vegetarian
  • Curry Puff (3 Pieces) $9.5
    • Chicken minced, sweet potato flavour with curry powder
  • PORK CUTLET KATSU CURRY $14.90
    • Japanese style curry with pork cutlet
  • NUMBAN CHICKEN DON $13.90
    • Tempura chicken with sweet vinegar sauce & special tartare sauce on rice
  • KATSU TAMA $17.00
    • Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
  • TORI TAMA $12.90
    • Hot udon noodle soup w/ crispy chicken, free range-egg in Hachi Hachi soup
  • GRILLED CHICKEN SLIDERS WITH TANGY MAYO & KUMARA CRISPS $13.00
  • STEAK & CHEESE CURRY $16.90
    • Japanese style curry with beef rib eye & melting cheese
  • SALTED JAPANESE SOY BEANS (EDAMAME) $5.00
  • KAKIAGE TEMPURA OF ONIONS, KUMARA, PRAWNS & BEANS WITH HOT & SPICY MAYO (VEGETARIAN AVAILABLE ON REQUEST) $7.00
  • Cashew Nuts Stir Fry (Plad Med Mamuang) $12.50 / $15.00
    • Stir fried meat of choice, vegetables, onions and cashew nuts with sweet chilli jam. served with Streamed rice. Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
  • Garlic & Pepper Stir Fried (Phad Gratiam Prik Thai) $12.50 / $15.00
    • Stir fried meat of choice and vegetables with garlic and pepper sauce. served with steamed rice. Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
  • Phad Thai $12.50 / $15.00
    • Stir Fried rice noodles with meat of choice, carrots, spring onion, dried Chinese pickles and bean sprouts with chef’s special Phad thai sauce. Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
  • Chilli & Basil Spaghetti (Spaghetti Phad Kee Mao) $12.50 / $15.00
    • Stir Fried spaghetti noodles with meat of choice, vegetables and onions with chilli and basil leaves. Served with streamed rice. Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
  • Guay Taew Kour Gai $12.50 / $15.00
    • Stir fried Thai rice noodles with chicken, garlic, carrot, egg, dried Chinese pickles and spring onions. Served with chilli sauce on the side.Chicken / Prawn or Seafood
  • Extra portion of meat/ prawn/ seafood $5.00
  • Green Curry Spaghetti (Spaghettis gang Keaw Waan) $12.50 / $15.00
    • Stir fried spaghetti noodles with meat of choice and vegetables in green curry paste. (mild spicy) Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
  • Oyster Sauce Stir Fry (Phad Num Man Hoy) $12.50 / $15.00
    • Stir fried meat of choice, mushrooms and vegetable with oyster sauce. Served with rice. Chicken, Pork, Beef, Tofu or Vegetarian / Prawn or Seafood
  • Sole-Battered $4.50
  • Crab stick $1.50
  • Pattie-Paua $3.00
  • Spring Roll $2.70
  • Donut-Chocolate $2.20
  • Half $10.00
  • Bacon $4.80
  • Chicken Nugget $0. 80
  • Warm homemade chocolate brownie with vanilla ice cream $12.5
  • Homemade potato gnocchi $19
    • with roasted kumara, pumpkin, chickpeas, baby spinach leaves and toasted cashews, with our roasted capsicum pesto
  • Nacho’s $19
    • served with our salsa, sour cream and topped with cheese Beef & Bean – Vegetarian – Chicken – Pulled Pork
  • (250g) Sirloin $32
    • of New Zealand Beef, garlic sautéed mushrooms, farmhouse fries, salad and your choice of sauce, mushroom, peppercorn, Garlic or pan jus
  • Vanilla ice cream and brownie crumb topped with your choice of Chocolate – Caramel – Strawberry $9
  • Olives marinated in olive oil with lemon and garlic $7
  • House smoked Akaroa Salmon $21
    • warm over a salad of olives, sun dried tomato, salad greens, garlic croutons, boiled egg and creamy garlic anchovy dressing
  • Farmhouse Fries $6.5
  • Garlic Nan $3.50
    • Leavened bread sprinkled with garlic baked in Tandoor.
  • Tandoori Chicken (Full Size ) $18.90
    • Chicken cooked with yoghurt and spices, cooked in Tandoor
  • Paneer Kulcha $4.50
    • Nan bread stuffed with home-made cottage cheese and mild spices.
  • Tandoori Prawn $16.90
    • Prawn marinated with spicy yoghurt cooked in Tandoor. Ten pieces per portion.
  • Lamb Korma $16.90
    • Boneless lamb cooked in creamy dry fruit sauce and spices.
  • Lamb Vindloo $10.00
    • Very hot lamb curry prepared with vinegar and spices.
  • Chicken Korma $15.90
    • Boneless chicken cooked in creamy dry fruit sauce and spices.
  • Raita $3.00
    • Yoghurt mixed with cucumber, cumin powder and spices.
  • Sweet & Sour Fish $10.00
  • Plain $3.00
  • Corn Pattie
  • Jam rap
  • Steak Chow Mein $9.50
  • Sweet & Sour Chicken $11.00
  • Scllops $1.40
  • Crumbed Cod Fillet $4.20
  • - Battered white fish topped with crispy slaw & sour cream tartare.
  • Bowl Of Fries half $4/ full 8$
    • With a side of tomato sauce
  • Smaller warm sandwiches served in brioche with shoestring fries & smoked paprika aioli
  • Seafood Chowder half $11 / full $18
    • Roux-based soup with mussels, shrimps, hoki & vegetables with a side of toast
  • Oven Baked Hoki Fillet $26
    • In a lemon & herb crust served with seasoned wedges & our house slaw
  • Loaded Wedges $10
    • Wedges topped with cheese, jalapenos & sour cream. Add crispy bacon - $4
  • New Zealand Cheese Board $20
    • A selection of New Zealand made cheeses, served with dried fruits, nuts, crusty bread, quince paste & herbed butter
  • Twice Roasted Pork Belly Sandwich $26
    • With ranch slaw, caramelised onions, seasoned wedges & smoked paprika aioli
  • Vegetarian Option $34.00
    • Homemade Tortellini filled with Spinach, Ricotta & Pine Nuts + Fresh Basil Tomatoes & Wine.
  • Chocolate Fondant $15.00
    • Light Sponge with Molten Centre + Ice Cream (cooked fresh to order)
  • Lamb Rack $37.00
    • Canterbury Lamb Pan Roasted with Potatoes, Roasted Garlic, Mushrooms + Red Wine Jus.
  • Crème Brulée $12.00
    • Baked Vanilla Custard with Toffee Sugar Top.
  • Fresh Bread $10.00
    • Homemade served with a Selection of Condiments.
  • Sirloin of Beef $38.00
    • Prime Aged & Grain Fed, Char Grilled + Potatoes, Roasted Garlic, Mushrooms + Red Wine Jus.
  • Seafood Spaghetti $35.00
    • Mussels, Calamari, Prawns + Garlic, Chilli, White Wine & Fresh Herbs.
  • Soup of Day $11.50
    • Served with Crusty Bread & Butter.
  • Steamed Rice $2.50
  • Fried Pork in Scoop $16.00
  • Stir Fried Vegetables $12.00
  • Braised Ox Tongue Slice $10.00
  • Ma Po Tofu $14.00
  • Braised Pork Hock Slice with Brown Sauce $12.00
  • Stir-fry Beef with Vegetables $14.00
  • Spicy diced Chicken with Peanuts $14.00
  • Salmon Bento $10.00
    • Salmon Roll & Salmon Nigiri Mix
  • Onigiri (Rice Ball) $5.00
    • Flavours: Chicken, Tuna, Vegetable
  • Teriyaki Chicken Sandwich $9.00
    • Teriyaki Chicken + Kupi Mayo + Avocado + Lettuce
  • Nigiri Sushi Mix $10.00
  • Inari $5.00
  • Sushi Sandwich $6.50
    • Sushi Rice Sandwich
  • Miso Soup $3.00
  • Donkatsu Sandwich $9.00
    • Pork Cutlet + Apple + Onion + Donkatsu Sauce
  • *ALL BACON BUTTIES COME WITH AIOLI MADE BY ANDY'S MUM & SMOKEY BBQ SAUCE
  • ROMANA $11.00
    • bacon, chili jam, chorizo, avocado & lettuce - hot, but also burns
  • BLAT $9.00
    • bacon, lettuce, avocado & tomato
  • BROTHER $12.00
    • bacon, lettuce. avocado, tomato, hash rown, cheese, egg, sausage, chorizo + bro hug
  • BIG BREAKFAST $10.00
    • bacon, egg, hash brown, cheese. sausage + respect
  • ELVIS $9.00
    • bacon, banana & your choice Of peanut butter, choc hazelnut or maple or all three
  • JAZZ bacon, lettuce avocado, tomato, egg, extra bacon created by our friends sharon & jane $10.00
  • BERNIE $11.00
    • bacon, avocado. egg, hash brown, cheese, sausage + a cheeky smile
  • Chicken Nuggets & Fries $8.50
  • Pasta of the Day $18.50
    • Please ask our friendly staff for the pasta dish of the day
  • All Day Breakfast $18.50
    • Sausage, bacon, hash brown, fried eggs on toast & button mushrooms, with grilled tomato
  • Roast of the Day $18.00
    • A kiwi classic with all the trimmings and today’s choice of seasonal vegetables
  • Seafood Chowder $15.50
    • Combination of shellfish and smoked cod bound together in a creamy seafood soup
  • Dessert of the Day N/A
    • Priced daily, subject to availability. Chefs creation of the day
  • Nachos Mexicana $18.70
    • Corn chips topped with your choice of mild or spicy ground beef, kidney beans, finished with grilled cheese and served with salsa and sour cream.
  • Children's Sundae $4.50
    • Chocolate, caramel or strawberry
  • Pad se-eew sen mi $12.90
    • Fried thin rice noodles in soy sauce with meat and vegetables
  • Pad Thai Noodles $12.90
    • -Fried rice noodles with meat and chopped nuts, egg, vegetables
  • Tom Yum Po-Tak (Seafood) $12.90
  • Tofu/ Extra Vegetables $2.90
  • Curry puffs $8.90
    • 5 vegetarian homemade curry puffs
  • Chicken satays $9.90
    • 4 marinated kebab sticks topped with peanut sauce
  • Kao pad kaprao - $12.90
    • Stirfried meat with chilli, basil and vegetables with rice
  • Som turn $10.90
    • Spicy Thai style salad made from shredded carrots, fresh beans,tomatoes, with dried shrimps.
  • -kid biscuit & 2x cocktail sausages & fluffy
  • Price: Large / Small
  • ham & cheese & pineapple $4.50
  • ham & cheese & tomato
  • -small orange juice
  • smoked chicken, cream cheese & pesto $6.50
  • -ham sandwich & fluffy
  • made on request $6.50
Totara Restaurant

Totara Restaurant

location

Address

31 Talbot Street, Geraldine, Canterbury, 7930, New Zealand

phone

Phone

036938458

email

Email

None

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Diner , New Zealand

features

Features

Mastercard ,  Visa ,  Reservations ,  Cash

Location
31 Talbot Street, Geraldine, Canterbury, 7930, New Zealand
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