Totara Restaurant in Canterbury Menu

ENTREES ENTREES
  • Garlic Bread $6.50
    • Hot and crunchy with lashings of garlic & herb butter
  • Soup $12.50
    • Home made — ask your waitress for the soup of the day
  • Garlic Prawns $15.50
    • Definitely sleep alone after our pan fried prawn cutlets with garlic, served on a bed of fresh green salad & aioli sauce
  • Shrimp Cocktail $15.00
    • Delicious shrimps on a bed of lettuce. Served with thousand island dressing
  • Chicken Tenderloins $15.00
    • Crumbed chicken tenderloins served with salad & a sweet chilli dipping sauce
MAINS MAINS
  • Ham Steak $17.50
    • Juicy seared ham steak & pineapple ring served with salad & fries or traditional vegetables.
  • Pork Chops (One/Two) $17.50/$22.50
    • Delicious pork chops served with salad & fries or vegetables.
  • Beef Lasagne $17.50
    • Served with salad & fries or vegetables
  • Smokey B.B.Q. Chicken Salad $18.50
    • Juicy strips of chicken seared in B.B.Q. Sauce served on a tossed green salad.
  • Roast of the Day $18.50
    • Our Heritage Hotel famous roast served with traditional vegetables & gravy.(Gluten Free)
  • Blue Cod (Med/Large) $22.50/$32.50
    • Pan fried served with tartare sauce, salad & fries or vegetables
  • Rib Eye Steak $30.00
    • Prime beef steak cooked to your liking with garlic butter, mushroom sauce or gravy served with salad & fries or vegetables.
  • Panfried Salmon $30.00
    • Succulent Salmon fillet served with aioli dressing salad & fries or vegetables.
  • Lamb Shanks (One/Two) $19.50/$27.50
    • Served on a bed of mash with veges & mint sauce
  • Rare Beef Salad $29.50
    • Tender strips of Sirloin Beef seared & served with Fresh green salad topped with a smoley garlic dressing
  • Chicken Schnitzel $17.50
    • Crumbed Chicken Breast served with salad & fires or veges
  • Beef Schnitzel $17.50
    • Beef Schnitzel served with salad & fries or veges
VEGETARIANS VEGETARIANS
  • Vege Brunch Cakes $15.00
    • Mini fritata ( Potato, kumera, sundried tomatoes and spinach ). Served with salad & fries or veges
  • Kumera Rostis $15.00
    • Served with salad & fries or vegetables.
CHILDRENS CHILDRENS
  • Roast of the Day $12.00
    • Roast of the day served with traditional vegetables & gravy
  • Fish Bites & Fries $9.50
    • Served with tartare and tomato sauce
  • Chicken Nuggets & Fries $9.50
    • Served with tomato sauce
  • Mini Hotdogs & Fries $9.50
    • Served with tomato sauce
  • Eggs & Seasoned Wedges $9.50
    • Served with tomato sauce
DESSERTS DESSERTS
  • Cheesecake $10.50
    • Delicious cheesecake ask your waitress for today’s flavours
  • Banoffe Pie $10.50
    • Caramel & banana topping on a biscuit base
  • Self Saucing Pudding $10.50
    • Ask your waitress for today’s flavours
  • Icecream Sundae $9.50
    • Flavours: chocolate, caramel, berry & passionfruit
  • Mini Pavelova $9.50
    • Served with fruit salad, icecream & cream.

Nearby Sample Menus

  • WHITEBAIT PATTIE
  • BANANA FRITTER $2.30
  • 1/4 CHICKEN
  • JAM WRAP DONUT $2.30
  • FRIED MUSHROOMS WITH SAUCE
  • CHEESE & EGG $3.80
  • CHICKEN NIBBLES $5.00
  • SWEET AND SOUR FRIED MUSSELS 1/2 DOZ $6.50
  • Moroccan Lamb $12.40
  • Cheese Tortilla $4.50
  • Vege Falafel $12.90
  • Vege Falafel $11.90
  • Falafel $6.50
  • Chips $4.50
  • Let your children take charge of their meal. They get to build it how they like. We'll compartmentalise the food for them because let's face it, that's how they like it. see below
    • Served with: Small Tortilla / Kids Chips or Carrot Sticks
  • One part exotic, three parts street food, the Morrito is the Dubba Dubba signature dish. It's pure freshness and flavour… in a tortilla. see below
    • Served with: Grilled tortilla and Rice or Couscous / Beans or Grilled Veges / Salsa & Lettuce / Sour Cream or Aioli or Hummus
  • Seafood Crepe Mornay $19.50
    • Fresh fish, mussels & shrimp filling, topped with grilled cheese Served with salad >>
  • Cheesy Bacon Pasta $12
  • Angus Beef Patty $19.50
    • With lettuce, tomato, swiss cheese, gherkins, red onion, beetroot chutney & habanero aioli
  • Garlic Bread (GF) $6.00
    • Serves 2
  • Boysenberry De Luxe Sundae (GF) $12.00
    • A Benny's Favourite! Layered in a jar, boysenberries, ice cream, hot chocolate sauce & marshmallows, topped with cream
  • Chicken Nuggets (6) & Chips $12
  • Mini Pavlova (GF) $12.00
    • Drizzled in caramel with ice-cream & cream
  • Fish of the Day $19.50
    • Your friendly waitress will inform you of the fish special
  • Pork with Curry S $17.50 / L $30.00
  • Roast Pork fried Noodles
  • Spring rolls & Grilled Meatballs on Rice Vermicelli (sauce) $11.00
  • Chicken Lemongrass on Rice Vermicelli (sauce) $11.00
  • Spicy Grilled Chicken (Vietnamese style) S $17.50 / L $30.00
  • Roasted Pork Fried Rice Noodle S $14.00 / L $26.00
  • Beef with Curry S $17.50 / L $30.00
  • Beef with Onion, Mushroom, Pepper, Coconut Cream S $17.50 / L $30.00
  • Egg Rear (Custard Tart) $3.50
  • Steamed Chicken Feet $3.80
  • Sharp Fin Dumpling $3.80
  • Fresh Bamboo Rolls $3.80
  • Beef Bals $3.50
  • Pork Intestine with Soy Sauce $8.00
  • Chinese Sausage Bun $3.50
  • Shrimp Rice Rolls $4.00
  • Butter Naan $3.99
  • Lamb Kadai $17.50
    • Cooked in onion based thick gravy of capsicum, tomatoes & spices.
  • Chocolate Naan $4.99
  • Mango Chutney $2.99
  • Lamb Saag $17.50
    • Diced Chicken/ Lamb cooked in a gravy of spinach, cream & spices.
  • Mint Chutney $2.99
  • Lamb Handi Meat $17.50
    • Tender diced lamb cooked with fresh onion, ginger, garlic and tomatoes in Indian style.
  • Lamb Jalfrezi $17.50
    • Cooked in capsicums, fried onion, onions and spices.
  • Soft Shell Crab with Garlic Oyster Sauce $14.00
  • Tempura Prawn on Rice $12.00
  • Odon Noodle Soup with Poached Egg $7.00
  • Salmon Sashimi and Caviar on Rice $13.00
  • Boiled Dumplings - 6pcs $6.50
  • Creamy Croquette - 4pcs $7.00
  • Udon Noodle Hot Pot with Prawn $12.00
  • Terllpura Chicken with Lemon Soy $13.00
  • Squid Rings N/A
  • Roast Pork & Vegetables With Black Bean Sauce On Rice N/A
  • Mushrooms N/A
  • Chicken And Corn Soup N/A
  • Pork Chow Mein N/A
  • Bacon N/A
  • Onion Rings N/A
  • Pork & Vegetables With Black Bean Sauce On Rice N/A
  • Poached Sliced Beef in Hot Chilli Oil $18.00/$34.00
  • Spiced Salt Squid $18.00/$34.00
  • Pumpkin Cake $5.00
  • Spicy Lamb $18.00/$34.00
  • Chicken Egg Foo Yung $16.00/$28.00
  • Sweet & Sour Chicken $18.00/$34.00
  • Poached Fish Fillet in Hot Chilli Oil $28.00
  • Tomato Fried Egg $16.00/$28.00
  • Sweet and Sour Pork $11.00
  • Chicken Mushroom on Rice $10.50
  • Prawn Foo Young $11.00
  • Chicken Chow Mein $9.50
  • Steak Oyster Sauce $11.00
  • Pork Tomatoes on Fried Rice $10.50
  • Prawn Fried Rice $11.00
  • Beef Satay Sauce on Rice $11.00
  • - 10 pieces Fresh Salmon Nigiri
  • - 4 pieces Fresh Salmon & Cucumber
  • Double Avocado Snackbox $5.00
    • CHICKEN / SALMON / TUNA
  • - 4 pieces Avocado Nigiri
  • 8PC. REG $8.40
  • Teriyaki Chicken
  • - 8 pieces Seafood Celebration
  • 8PC. REG $7.90
  • North Canterbury Augus/Hereford tender hung beef sirloin, crispy beef cheek, boulangère potato, pickled onion, golden raisin and black olive purée $44.00
  • Potato gnocchi, grilled artichoke, chèvre, pickled orange, tarragon, walnut butter $36.00
  • Seasonal potatoes $10.00
  • Seasonal daily vegetable $10.00
  • Marinated olives (home grown & European) and cheese straws $16.00
  • Kid’s Pizza $20.00
    • Smoked ham, mozzarella, pineapple, Served with fries and salad greens Followed by Ice-cream and chocolate sauce
  • Crispy slow cooked lamb shoulder, sweetbreads, aligot, beetroot & walnut relish, green salad $85.00
  • Charcuterie; selection of NZ cured meats, sausages and pickles with house made sourdough $29.00
  • Vegetarian Big Breakfast $19.50
    • tomatoes, mushrooms, hash browns (GF), spinach, toast and free range eggs cooked to your choice.
  • Eggs on Toast $16.00
    • scrambled, poached or fried free range eggs on wholemeal toast & grilled tomato
  • Red Post Muesli $20.50
    • our own tasty toasted oats, cereals and dried fruits, served with yogurt / milk & berry compote
  • Wait time is normally 15 to 20 mins depending on the volume of meals at the time.
  • Extras: Bacon, Mushrooms, Baked Beans, Spaghetti $4.00
  • Breakfast Bacon & Egg Muffin $13.00
    • bacon, free range egg poached, on a muffin with barbecue sauce
  • Spinach $18.00
  • Extras: Gluten Free Bread $2.00
  • Honey soy tofu $6.30
  • Deep fried fish fillet with spicy salt $21.00
  • Chinese special soup of the day $4.00 / $7.50 / $14.50
    • small / medium / large
  • Pig's tongues cooked in brine $7.00
  • Jelly fish with seasame and chilli $10.00
  • Chinese roast duck $23.00 / $44.00
    • half / whole
  • King prawns with garlic and bean threads casserole $23.10
  • Beef with ginger and spring onions $18.90
  • 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
  • Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
  • Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
  • Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
Totara Restaurant

Totara Restaurant

location

Address

31 Talbot Street, Geraldine, Canterbury, 7930, New Zealand

phone

Phone

036938458

email

Email

None

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Diner , New Zealand

features

Features

Mastercard ,  Visa ,  Reservations ,  Cash

Location
31 Talbot Street, Geraldine, Canterbury, 7930, New Zealand
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