Totara Restaurant in Canterbury Menu

ENTREES ENTREES
  • Garlic Bread $6.50
    • Hot and crunchy with lashings of garlic & herb butter
  • Soup $12.50
    • Home made — ask your waitress for the soup of the day
  • Garlic Prawns $15.50
    • Definitely sleep alone after our pan fried prawn cutlets with garlic, served on a bed of fresh green salad & aioli sauce
  • Shrimp Cocktail $15.00
    • Delicious shrimps on a bed of lettuce. Served with thousand island dressing
  • Chicken Tenderloins $15.00
    • Crumbed chicken tenderloins served with salad & a sweet chilli dipping sauce
MAINS MAINS
  • Ham Steak $17.50
    • Juicy seared ham steak & pineapple ring served with salad & fries or traditional vegetables.
  • Pork Chops (One/Two) $17.50/$22.50
    • Delicious pork chops served with salad & fries or vegetables.
  • Beef Lasagne $17.50
    • Served with salad & fries or vegetables
  • Smokey B.B.Q. Chicken Salad $18.50
    • Juicy strips of chicken seared in B.B.Q. Sauce served on a tossed green salad.
  • Roast of the Day $18.50
    • Our Heritage Hotel famous roast served with traditional vegetables & gravy.(Gluten Free)
  • Blue Cod (Med/Large) $22.50/$32.50
    • Pan fried served with tartare sauce, salad & fries or vegetables
  • Rib Eye Steak $30.00
    • Prime beef steak cooked to your liking with garlic butter, mushroom sauce or gravy served with salad & fries or vegetables.
  • Panfried Salmon $30.00
    • Succulent Salmon fillet served with aioli dressing salad & fries or vegetables.
  • Lamb Shanks (One/Two) $19.50/$27.50
    • Served on a bed of mash with veges & mint sauce
  • Rare Beef Salad $29.50
    • Tender strips of Sirloin Beef seared & served with Fresh green salad topped with a smoley garlic dressing
  • Chicken Schnitzel $17.50
    • Crumbed Chicken Breast served with salad & fires or veges
  • Beef Schnitzel $17.50
    • Beef Schnitzel served with salad & fries or veges
VEGETARIANS VEGETARIANS
  • Vege Brunch Cakes $15.00
    • Mini fritata ( Potato, kumera, sundried tomatoes and spinach ). Served with salad & fries or veges
  • Kumera Rostis $15.00
    • Served with salad & fries or vegetables.
CHILDRENS CHILDRENS
  • Roast of the Day $12.00
    • Roast of the day served with traditional vegetables & gravy
  • Fish Bites & Fries $9.50
    • Served with tartare and tomato sauce
  • Chicken Nuggets & Fries $9.50
    • Served with tomato sauce
  • Mini Hotdogs & Fries $9.50
    • Served with tomato sauce
  • Eggs & Seasoned Wedges $9.50
    • Served with tomato sauce
DESSERTS DESSERTS
  • Cheesecake $10.50
    • Delicious cheesecake ask your waitress for today’s flavours
  • Banoffe Pie $10.50
    • Caramel & banana topping on a biscuit base
  • Self Saucing Pudding $10.50
    • Ask your waitress for today’s flavours
  • Icecream Sundae $9.50
    • Flavours: chocolate, caramel, berry & passionfruit
  • Mini Pavelova $9.50
    • Served with fruit salad, icecream & cream.

Nearby Sample Menus

  • Brunch is served from 11.30AM to 2.30PM on weekends and public holidays. All our eggs are organic, free range and locally sourced, all of our fish is sourced daily to bring you the freshest quality and variety from the South Pacific
  • Dux Beef Battered Fish $29.00
    • Served with polenta or shoestring fries, fresh salad, aioli
  • Crepes $16.00
    • Fresh berries, banana and white chocolate mascarpone
  • Pea & Halloumi Fritters $29.00
    • Gazpacho sauce, creme fraiche, baby minted potatoes, rocket
  • Soup of the Day $14.00
    • With organic ciabatta
  • Halloumi $19.50
    • Smoked tomatoes, peppers, mozzarella
  • Spanakopita $29.50
    • Filo pastry, spinach, feta and ricotta w tzatziki and Greek salad
  • Crepes $17.00
    • Fresh berries, banana and white chocolate mascarpone
  • Fresh Spring Rolls (Pack of 3)
  • Thai Laksa Chicken, Beef or Pork $13.50
  • Beef Oyster Sauce $13.50
  • BBQ Beef Salad $13.50
  • Paneang Curry (Chicken, Beef or Pork) $14.50
  • Fish Cakes (Pack of 6) $6.00
  • Tom Yum Talay (Mixed Seafood) $17.50
  • Stir Fried Peanut Sauce and Vegetables $10.00
  • Onion Bhaji
    • Finely sliced onions dipped in special batter. Crisp fried and served with homemade mint...
  • Saagh gosht
    • Lamb blended to perfection with fresh green leafy spinach and freshly ground spices to produce a classic...
  • Tandoori chicken
    • Skewered chicken marinated in traditional yoghurt and...
  • Beef madras
    • Beef morsels cooked in a hot and spicy coconut...
  • Chicken Tikka
    • Boneless chunks of chicken subtly marinated overnight in a special selection of spices and roasted to perfection in the tandoor...
  • Vegetable Samosa
    • Mashed potatoes, green peas, mint, fresh coriander and spices filled into a pyramid shaped dough. Crisp fried and served with homemade tamarind...
  • Seekh Kebab
    • Freshly minced lamb blended with chef’s own combination of herbs and spices, skewered and roasted over glowing...
  • special dynamite...
  • Mango kulfi $6.00
  • Prawn saag $17.90
    • Prawns cooked in grinded spinach, ginger, onions, garlic and traditional Indian spices..
  • Beef vindaloo $16.50
    • “Vindaloo” style of cooking is of Goan (West India) origin – beef pieces cooked in a hot,sweet and sour” gravy
  • Lamb pasanda $16.90
    • Diced lamb lightly sautéed with onion, ginger and garlic then cooked with crushed almonds,yogurt and cream..
  • Lamb saag $16.90
    • A blend of spinach and lamb curry cooked with ginger and onion based gravy..
  • Handi vegetables $14.90
    • Assorted vegetables cooked in traditional Indian spices and tomatoes, onions and capsicum based gravy.
  • Lamb korma $16.90
    • Tender lamb cooked with cashew nuts and almonds base mild creamy gravy..
  • Gulab jamun/ice-cream fusion $7.00
  • Kumara Fries $3.50
  • Hawaiian Burger (cheese & pineapple) $5.00
  • Curry & Rice Rolls $2.50
  • Seafood Fritters $2.50
    • Hoki fish, crabsticks, fresh herbs, spring onion and smoked fish. Yummy mix of seafood!
  • Battered Red Cod / Battered Sole / Battered Blue Cod (Chatham Island) Please ask
  • Basic Burger $3.50
    • 100% beef pattie on lettuce with onion and tomato sauce on a white burger bun
  • Bacon Egg Burger $5.00
  • Fish Burger $5.00
    • Battered hoki fillet, lettuce, onion and tartare sauce. Fish lovers, this is the burger for you!!!
  • Chicken And Cashew Nuts On Rice N/A
  • Prawn Fried Noodles N/A
  • Mussels $0.80 Ea Or $9.00 Doz
  • Bean Sauce / Or Curry On Rice N/A
  • Bambi Goreng (Noodles) N/A
  • Akaroa Cod $4.00
  • Kiwi Combo N/A
  • Chicken $4.50
  • Sides $8.50
    • Bowl of Fries (with aioli and tomato sauce) / Parmesan and Garlic Bread / Bowl of Crunchy Battered Wedges (with sour cream and sweet chilli sauce)
  • Toasted pumpkin seed Bagel with Schmear $9.50
    • Choose from Salmon cream cheese and capers OR Pine nut, basil pesto and cream cheese
  • Toasted Raisin Bread $7.50
    • Home made raspberry jam and butter
  • Scrambled OR Poached Eggs with Streaky Bacon OR Smoked Salmon on Toast $17.50
    • On rye, white or gluten free toast
  • Gourmet Grilled Chicken Sandwich $20.00
    • Grilled chicken, mayo, bacon, lettuce, tomato, French Dijon and olive tapenade on toasted rye with fries
  • Sides $7.50
    • Chef’s Garden Salad with red wine vinaigrette
  • Sides $4.50 each
    • Streaky bacon / Portobello mushrooms / Refried herb potatoes / Cumberland sausages / Creamy garlic mushrooms / Free Range Eggs (any style) / Smoked Salmon / Roasted tomatoes / Toasted bread / Baked Beans / Steamed Spinach
  • The Cup Seafood Chowder $15.50
    • Served with toasted ciabatta
  • Sauteed Shredded Pork In Spicy Sauce $15.90
    • (Green Pepper , Bamboo Shoots)
  • Sizzling Beef Steaks With Black Pepper $16.90
  • Sizzling Braised Tofu $13.90
  • Scallops With Spring Onion And Ginger $23.00
  • Rice & Curry Chicken Or Beef N/A
  • Beef With Vegetables In Ginger Sauce $15.90
  • Chicken With Satay Sauce $14.90
  • Deep Fried Prawn Twisters $4.50
  • EXTRAS $2.50
    • hash brown, tomato, bacon, berries, banana, eggs, mushrooms
  • LAMB SOUVALAKI $14.90
    • salad greens with pan fried lamb and yoghurt dressing
  • BAGEL $7.50
    • fresh toasted bagel with fruit conserve and cream cheese
  • EGGS ON TOAST $14.00
    • three eggs poached, scrambled or fried on toast
  • TOAST $7.00
    • your choice of white or brown toast with your choice Of jams and spreads
  • PANCAKES $16.50
    • with bacon, berry compot and maple syrup
  • ENGLISH MUFFIN $7.50
    • toasted with bacon, eggs and topped with relish
  • Large $16.90
  • -Falafel single $8.00 / double $10.00
  • -Lamb single $9.00 / double $11.00
  • -Beef & Lamb $11.00
  • Lamb single $9.00 / double $11.00
  • -Beef & Lamb $11.00
  • Beef $5.00
  • Chicken single $9.00 / double $11.00
  • Turkish Delight $3.00
  • Bacon $4.50
  • Double Meat $5.20
  • Steak $5.20
  • Chips $2.50
  • Potato Fritter $1.20
  • Fish $2.50
  • Bacon + Corn Pattie $2.20
  • Hot Dog $2.20
  • Rice Tray N/A
  • Beef yaki udon $11
  • Teriyaki Beef $11
    • Beef with teriyaki sauce & fresh vegetable salad on rice
  • Seafood yaki udon $13
  • Teriyaki Salmon $12
    • Salmon with teriyaki sauce & fresh vegetable salad on rice
  • Baby Tray N/A
  • Chicken Ball N/A
  • Teriyaki Chicken $11
    • Chicken with teriyaki sauce & fresh vegetable salad on rice
  • Fried Chicken Wings $9.00
  • Pud Thai chicken $12.00
  • Combination add $3.00
  • Laksa Noodle soup $13.00
    • with chicken & rice noodles
  • Extra rice $2.50
  • Green curry fried rice (chicken, pork or beef) $13.00
  • Chicken satay on rice $13.00
    • with side vegetables
  • Spring Rolls (8pcs) $5.00
  • Baked Mango Cheese Cake with Pistachio Dust & Berry Sorbet $19
  • Entree
  • Two cheese $21
  • Three Egg Omelet $25
    • Filled with smoked salmon, ham or cottage cheese
  • French Toast $25
    • With crispy bacon, caramelized bananas and maple syrup
  • Traditional Bloody Mary $16
  • Selection of fresh fruits $7
  • or
  • Pork Spare Ribs $28.00
    • Spiced plum syrup
  • Toasted Rye & Portobello Mushrooms $18.50
    • Creamy blue cheese, pear, fig and ginger chutney
  • Whole Green Lipped Mussels $18.00
    • Massaman sauce
  • Pate (our own homemade) $14.00
    • Served with crostini
  • Chocolate Pot $14.00
    • Served with berry compote, handmade ice-cream and cream
  • Whole Green Lipped Mussel's $24.00
    • Massaman sauce
  • Tagliatelle (Pasta) $19.50
    • Served with spinach, sundried tomato & bacon (optional) in a creamy white wine sauce
  • Chicken Fillet (free range corn feed) $29.00
    • Served with a Thai style red pepper, chilli sauce & vegetable medley
Totara Restaurant

Totara Restaurant

location

Address

31 Talbot Street, Geraldine, Canterbury, 7930, New Zealand

phone

Phone

036938458

email

Email

None

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Diner , New Zealand

features

Features

Mastercard ,  Visa ,  Reservations ,  Cash

Location
31 Talbot Street, Geraldine, Canterbury, 7930, New Zealand
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