Totara Restaurant in Canterbury Menu

ENTREES ENTREES
  • Garlic Bread $6.50
    • Hot and crunchy with lashings of garlic & herb butter
  • Soup $12.50
    • Home made — ask your waitress for the soup of the day
  • Garlic Prawns $15.50
    • Definitely sleep alone after our pan fried prawn cutlets with garlic, served on a bed of fresh green salad & aioli sauce
  • Shrimp Cocktail $15.00
    • Delicious shrimps on a bed of lettuce. Served with thousand island dressing
  • Chicken Tenderloins $15.00
    • Crumbed chicken tenderloins served with salad & a sweet chilli dipping sauce
MAINS MAINS
  • Ham Steak $17.50
    • Juicy seared ham steak & pineapple ring served with salad & fries or traditional vegetables.
  • Pork Chops (One/Two) $17.50/$22.50
    • Delicious pork chops served with salad & fries or vegetables.
  • Beef Lasagne $17.50
    • Served with salad & fries or vegetables
  • Smokey B.B.Q. Chicken Salad $18.50
    • Juicy strips of chicken seared in B.B.Q. Sauce served on a tossed green salad.
  • Roast of the Day $18.50
    • Our Heritage Hotel famous roast served with traditional vegetables & gravy.(Gluten Free)
  • Blue Cod (Med/Large) $22.50/$32.50
    • Pan fried served with tartare sauce, salad & fries or vegetables
  • Rib Eye Steak $30.00
    • Prime beef steak cooked to your liking with garlic butter, mushroom sauce or gravy served with salad & fries or vegetables.
  • Panfried Salmon $30.00
    • Succulent Salmon fillet served with aioli dressing salad & fries or vegetables.
  • Lamb Shanks (One/Two) $19.50/$27.50
    • Served on a bed of mash with veges & mint sauce
  • Rare Beef Salad $29.50
    • Tender strips of Sirloin Beef seared & served with Fresh green salad topped with a smoley garlic dressing
  • Chicken Schnitzel $17.50
    • Crumbed Chicken Breast served with salad & fires or veges
  • Beef Schnitzel $17.50
    • Beef Schnitzel served with salad & fries or veges
VEGETARIANS VEGETARIANS
  • Vege Brunch Cakes $15.00
    • Mini fritata ( Potato, kumera, sundried tomatoes and spinach ). Served with salad & fries or veges
  • Kumera Rostis $15.00
    • Served with salad & fries or vegetables.
CHILDRENS CHILDRENS
  • Roast of the Day $12.00
    • Roast of the day served with traditional vegetables & gravy
  • Fish Bites & Fries $9.50
    • Served with tartare and tomato sauce
  • Chicken Nuggets & Fries $9.50
    • Served with tomato sauce
  • Mini Hotdogs & Fries $9.50
    • Served with tomato sauce
  • Eggs & Seasoned Wedges $9.50
    • Served with tomato sauce
DESSERTS DESSERTS
  • Cheesecake $10.50
    • Delicious cheesecake ask your waitress for today’s flavours
  • Banoffe Pie $10.50
    • Caramel & banana topping on a biscuit base
  • Self Saucing Pudding $10.50
    • Ask your waitress for today’s flavours
  • Icecream Sundae $9.50
    • Flavours: chocolate, caramel, berry & passionfruit
  • Mini Pavelova $9.50
    • Served with fruit salad, icecream & cream.

Nearby Sample Menus

  • CALAMARI RINGS 6 FOR $5.50
  • HOKI FILLET CRUMBED $5.20
  • PLAIN $3.70
  • STEAK & ONION PATTY $2.70
  • CRUMBED CHICKEN FILLET $3.90
  • SATAY CHICKEN $5.90
  • CHEESE & PINEAPPLE $4.90
  • CHEESE $4.30
  • Fresh Baked Garlic Loaf $8.50
  • Tap Burger $21.50
    • Homemade Beef Burger or Crispy Coated Chicked
  • xxx Eat here Or Takeaway xxx
  • Apple Strudel $12.00
    • served warm with Vanilla Ice Cream & Whipped Cream
  • Pasta of the Day POA
  • Nachos $16.00
    • Crispy Corn Chips, Beef Mince, Chilli Beans, Cheese, Sour Cream, Guacamole & Mexican Salsa
  • Coffee Liquer & Brandy Snap $11.00
  • Grilled Ribeye Steak gf $30.50
    • 250 gram steak with Mashed Potato, streaky Bacon wrapped asparagus, pan roasted baby tomatoes with Choice of sauce: Peppercorn or Mushroom or Garlic Butter
  • Black Bean Steak
  • Chicken Tomatoes (on fried rice) $12.20
  • Prawn Curry (on fried rice) $12.70
  • 6 Deep Fried Chicken Nibble
  • Combination Fried Rice $13.20
  • Steak Pineapple (on fried rice) $11.70
  • Chicken Curry (on fried rice) $12.20
  • Prawn Mushrooms Chow Mein $12.70
  • Pearls’ Mix platter for two $19.90
    • Consist of 2 onion Bhaji , 2 vegetable samosa’s, 2 lamb kebab, 2 Pearl Special Chicken ,2 Chicken Tikka.
  • Lamb Rogan Josh $10.00
    • Lamb chunks cooked in whole spices with onion, ginger and garlic finished with a touch of coriander.
  • Paneer Kulcha $4.50
    • Nan bread stuffed with home-made cottage cheese and mild spices.
  • Chicken Saag $15.90
    • Cubes of chicken cooked with spinach, ginger garlic, onion and tomato.
  • Plain Nan $3.00
    • Leavened bread made of refined flour baked in the tandoor.
  • Saag Gosht $16.90
    • Cubes of lamb cooked with fresh spinach, tomato, onion,ginger, garlic
  • Tandoori Roti $3.00
    • Unleavened whole meal bread baked in Tandoor
  • Raita $3.00
    • Yoghurt mixed with cucumber, cumin powder and spices.
  • F25. Fish and egg gravy on rice $13.50
  • F14. Beef and tomato on rice $14.00
  • with vermicelli
  • A1. Beef brisket soup $12.00
  • With pork
  • F19. Preserved veg and pork on rice $13.50
  • F22. Chicken with veges on rice $13.50
  • B2. Chicken congee $9.00
  • Lemon Grass Chicken Soup Noodle $8.00
  • Yeung Chow Fried Rice $10.00
  • Chicken Fried Rice $9.00
  • Pork & Pickle Cabbage with Vermicelli $9.00
  • Vegetarian Soup Noodle $8.50
  • Extra Seafood $6.00
  • Hot & Spicy Beef Brisket Soup Noodle $9.00
  • Fried Egg & Roast Pork on Rice $10.00
  • Crispy Chicken - Crispy, tasty chicken pieces marinated overnight in chef's special sauce with golden fries, petit salad and sweet chilli sauce. $16.50
  • Chicken Salad - Ripped lettuce with roasted cashews, ripe avocado salsa, crotons, and other goodies, bound with Italian vinaigrette and finished with tender grilled chicken and bacon. $19.50
  • Flat Bread - Pita bread coated with a blend of sun dried tomatoes and garlic with a dash of fresh parmesan and oven baked to perfection. Sweet chilli sauce & sour cream to compliment. $12.50
  • Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Smoked salmon and citrus aioli. $16.50
  • Cajun Prawn & Fish Salad - Grilled and arranged on a salad of snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette, finished with a roast garlic aioli. $23.50
  • Foccacia Melt - Cream cheese, sweet cranberries, tender chicken and mozzarella on focaccia, Ovenbaked and finished with honey basil sauce and salad. $21.50
  • Stuffed Mushrooms - Classic stuffed with Wulnuts, Sundried Tomatoes, Cream Cheese, Blue Cheese, Alone with Green Salad, Sweet Thai Chilli Sauce or Aioli Sauce. $15.00
  • Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Marinated Chicken, sweet chilli and aioli. $15.50
  • Chicken with Blackbean Sauce $11.00
  • Pork with Mushrooms on Fried Rice $10.80
  • Mushrooms $2.80
  • Satay Sea Food $13.00
  • Chicken Foo Young Egg $10.80
  • Fish $4.40
  • Steak Foo Young Egg $10.80
  • Spicy Mambal Fried Rice / Malaysian Nasi goreng / Lemon Honey Chicken Fried Rice / Indonesian Fried Rice / Chicken Fried Rice $10.40
  • Mix Pickle $3.00
  • Chicken Achari $15.50
    • A medium chicken dish cooked with Indian pickle, coconut cream, coriander & ginger.
  • Mango Chutney $3.00
  • Plain Naan $3.50
    • Leavened bread made of refined flour baked in tandoor.
  • Prawns Pakora (8 pieces) $14.00
    • Prawns dipped in mixed spices & chickpea flour, deep fried in cholesterol free oil served with mint chutney.
  • Butter Naan $5.00
    • Leavened bread made of refined flour baked in tandoor with butter.
  • Butter Chicken $15.50
    • Boneless pieces of chicken marinated in yogurt & spices, grilled in tandoor, finished in tomato gravy with cream & fenugreek leaves.
  • Lachcha Paratha $5.00
    • Wholemeal flour bread layered with lashing of butter baked in tandoor.
  • NACHOS
    • Refrito beans served with melted cheddar, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option – vegan cheese and vegan aioli are available.
  • NORI WRAP
    • Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
  • MASALA DOSA
    • Our signature South Indian lentil and rice crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
  • ANTIPASTO PLATTER
    • An appetising assortment of marinated olives, seasonal vegetables, sunflower seed parties, house dips and grilled pita bread. Vegan option.
  • CURRY OF THE DAY
    • served with basmati rice.Gluten free
  • ZEN STICKS>.Skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. Vegan, gluten-free, onion & garlic free.
  • NORI WRAP
    • Spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in toasted nori. Vegan, gluten-free, raw option – raw nori available on request.
  • GARDEN BURGER
    • A tasty protein pattie inside a soft tortilla wrap with fresh salad, grated Edam cheese and mayo. Vegan cheese adds $2.50.
  • Battered Fish $24.00
    • Fresh market fish coated in a crispy batter, thick cut fries, tartare sauce, lemon wedges
  • Garden Salad with Croutons $7.00
  • Seasonal Salad $10.00
    • Seasonal leaves, sprouts, capsicum, cherry tomatoes, cucumber with a choice of vinaigrette or aioli dressing
  • Market Fresh Vegetables $7.00
  • Vegetable Casserole $30.00
    • Pumpkin and broccoli bound in a satay sauce, cashew nuts, steamed rice
  • Scoglio $28.00
    • gluten free corn based penne pasta, salmon, green lipped mussels, anchovy fillets bound in a provencal sauce
  • Fresh Fruit Salad $12.50
    • Fresh cut fruit, crystalised ginger, mango sorbet
  • Carbonara $21.00
    • tagliatelle pasta, bacon, egg yolk thickened cream sauce
  • Hollandaise $3.00
  • Garlic, thyme and creme fraiche potato gratin with beetroot and white bean puree, beetroot crisps. G/F n/a
  • Braised lamb shoulder in a spiced tomato and olive sauce with mediterranean bulgur wheat, labneh and fresh herbs $22.50
  • Blackened cream corn, smoked cheese, chorizo and fried eggs on corn tortillas with guacamole and tomato salsa. G/F $19.00
  • Chargrilled salmon fillet with kaffir lime, scented jasmine rice, crispy shallots, spring onion and sesame oil dressing, served with a toasted peanuts, water, chestnuts and coriander salsa. G/F. D/F. $21.50
  • Light and fluffy cheese and bacon omelette w/ hash brown. G/F $9.00
  • Chargrilled medium rare sirloin, with colcannon potato, sauteed spinach, grilled baby vegetables and bearnaise sauce. G/F. (5 oz/ 10 oz) $24.50/ $37.00
  • Buttermilk pancakes with a shot of ludicrously expensive canadian maple syrup, grilled banana and bacon finished with vanilla bean butter. $17.00
  • No:01 Chocolate Fudge Cake $10.00
    • Served with Ice cream, whipped cream and fresh fruit
  • No:09 Scrumptious Omelette served with toast $16.50
  • SIDES: Chips, Kumera, Spicy Wedges, Stir Fry Vegetables, Mushy Peas, Green Salad,Coleslaw, Pasta Salad, Potato Salad
  • No:01 Cereal, Fruit, Milk and Yogurt $12.50
  • No:10 French Toast $14.50
    • Ciabata bread soaked in egg with Peaches and maple syrup
  • Serves 6 people - $80.00 Serves 8 people - $100.00
  • No:18 Classic Chicken $22.50
    • Shredded chicken, red onion, peppers, Cream Cheese on top of our home made pizza sauce
  • No:25 Hawaiian $22.50
    • Shaved ham, Pineapple pieces with our Allure special 3 Cheese Topping and our homemade Tomato sauce, on a crispy base
  • Roasted Corn and Bacon Chowder $16.00
    • Served in a sour dough bread cob
  • The ''John Gotti'' $26.00
    • Silky smoked salmon, caper berries, ricotta, basil and lemon mayo
  • Don Mario Santoini $26.00
    • Pulled pork, cowboy beans, smoked hickory BBQ sauce, mozzarella and sour cream
  • Crispy Roasted Potatoes $9.00
    • With garlic confit, bacon and cheese melt
  • ''Big Paulie'' Castellano $28.00
    • Pepperoni, NY sausage, Clemenza's meatball, ham and bacon with garlic tomato sauce
  • ''Gayeddie'' $24.00
    • Mushrooms, bell pepper, onion, sun dried tomato finished with baby spinach and aioli
  • Joey ''The Greek'' Gallo $24.00
    • Feta cheese, black olive, tomato, red onion, bell peppers and artichoke
  • N.Y.P.D. Report $25.00
    • Sticky pig belly, bourbon bbq sauce, cheese with garlic mayo
Totara Restaurant

Totara Restaurant

location

Address

31 Talbot Street, Geraldine, Canterbury, 7930, New Zealand

phone

Phone

036938458

email

Email

None

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Diner , New Zealand

features

Features

Mastercard ,  Visa ,  Reservations ,  Cash

Location
31 Talbot Street, Geraldine, Canterbury, 7930, New Zealand
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