Totara Park Thai Food in Wellington Menu

Totara Park Thai Food in Wellington has no menu available, but can choose from many other options such as Poached, Fried or Scrambled Eggs on Toast or Eggs Benedict from Vostrogusto Cafe. Chumeez Cafe offers many options including Chicken Mee Goreng and Singaporean Hokie Noodle. Cafe Classic includes a wide range like Toast and spreads or Free range eggs. Soups and Soups from . Cafe Novella offers Bethel Woods and Add Smoked Chicken, Smoked Salmon Or Halloumi.

Nearby Sample Menus

  • See the blackboard for our daily specials n/a
  • Tofu furikake & black vinegar $12.50
  • Oysters / Clams / Fish MP
    • Fresh + local, Opened by hand + sliced to order, The freshest and best seafood in Wellington
  • Lemon meringue tart & lemon verbena syrup $14.50
  • Mixed leaf salad $7.50
  • Banana donuts w/ whipped cream, chocolate & caramel sauce $16.50
  • Pulled pork $13.50
  • Thai yellow chicken curry, jasmine rice & fried egg $26.00
  • Deep Fried Pickles $7.00
  • Home made Toasted Muesli $13.00
  • Free Range Eggs $18.00
    • Add any side. Add GF $2
  • Spicy Roasted Chickpeas $5.00
  • Avocado Smash / Bacon Jam / Grilled Marinated Artichoke Hearts $4.00
  • Roasted Garlic and Sea Salt Kale Chips (V) (GF) $4.00
  • Grilled Halloumi
  • -Add Bacon $6.00
  • Crinkle Cut $5
    • These can be cooked separetly in our gluten free fryer if necessary .
  • Cranberry $1.5
  • Rocket Fuel $2
  • Panko Crumbed N/A
  • Akaroa salmon $11
  • Akaroa salmon $10.5
    • Firm Pink fish with a high fat content. Grilled only
  • Cajun Fish Burger $12
    • Grilled Cajun Spiced fish fillet, mint yoghurt and lettuce with tomato, red onion and cucumber Salsa
  • Fish Balls 2
    • Steamed fish with fresh thyme, coriander and potato and panko crumbed
  • Blue cod $14.90
  • Crumbed fish $4.40
  • Bluenose $14.20
  • Mussel $1.00
  • Donut $1.60
  • Hamburger $5.20
  • Groper $10.50
  • Egg $1.10
  • 3 Egg Omelette $13.00
    • Choice of three fillings, cheese, ham, chicken, bacon, chorizo, red onion, mushroom, tomato, spinach and capsicum. Served with petite salad.
  • Pate $12.00
    • Homemade with apple and thyme. Served with onion relish and bread
  • Steak Sandwich $19.00
    • Sirloin steak strips, served with onion jam, summer greens, aioli and fries
  • Kids Pasta $10.00
    • Chicken and bacon in a creamy sauce
  • Peri Peri Devil Chicken $21.00
    • Peri Peri base, cajun chicken, capsicum, red onion, chorizo, garnished with chilli flakes and sweet chilli
  • Sandbar's Big Breakfast $19.00
    • Grilled kransky, bacon, tomatoes, fried potato, creamy mushrooms, toast and 2 eggs
  • Mini Hot Dogs & Chips $10.00
    • Served with salad and BBQ sauce
  • Garlic Bread $6.00
    • Perfect starter to compliment any meal
  • Achari Tikka $13.00
    • Chicken fillet marinated overnight with yoghurt, pickle, mustard oil, fenugreek seeds, onion seeds and spices, cooked in tandoor
  • Paneer Pakoras $10.00
    • Cottage cheese layered with spinach, then dipped in a spiced chick peas batter and fried in hot oil
  • Aloo Matter $14.50
    • Potatoes and peas cooked together in a subtly spiced vegetable gravy
  • Prawn Biryani $19.00
    • Basmati rice cooked with prawns, spices, garnished with coriander and serve with raita
  • Tandoori Chicken Half $14 / Full $24
    • Whole chicken on the bone, marinated in yoghurt overnight with ginger and garlic paste skewered and roasted in tandoor
  • Keema Naan $5.00
    • Naan stuffed with spiced lamb mince
  • Masala Dosa $13.00
    • Dosa stuffed with potatoes masala
  • Peshawari Naan $5.00
    • Naan stuffed with dry fruits and cherries
  • BBQ Pork $10.90
  • Steak $10.90
  • BBQ Pork $11.80
  • Fish Breadcrumbs $3.80
  • Vegetable $9.80
  • Chicken $11.80
  • Wonton $11.80
  • Fish $ Egg $7.90
  • - Salmon $6
  • Avocado $5.00
  • Garden Salad $11.00
    • Fresh seasonal vegetables, lettuce and a light dressing.
  • Eggs with Hollandaise on English Muffin $16.50
    • -Benedict bacon or ham
  • Cheesy Bacon Wedges $16.00
    • A large serving of wedges or shoestring fries topped with cheese and bacon pieces. Feeds two people.
  • Memphis Melt $21.00
    • Strips of bacon and smoked chicken on sourdough bread, multigrain or pita bread topped with Swiss cheese. Served with a seasonal salad and shoestring fries.
  • Mediterranean Salad $20.00
    • Seared chicken pieces with fresh mint yoghurt on a seasonal salad.
  • Hollandaise $4.00
  • Mixed $10.00
  • Punnet of dips $4.50
    • Hummus tabouli beetroot or jajik
  • Lamb $14.00
  • Mixed vegetable $15.00
  • Combo $4.00
    • With fries and can of drink
  • Chicken $15.00
  • Chicken $11.00
  • Mixed $11.00
  • Earl Grey creme brulee $15.00
  • breakfast mon-fri 7am-11am
  • Grilled lambs fry with hash & bacon $18.00
  • Goats cheese souffle, walnut & grape salad $20.00
  • Panfried fresh fish with mussel & chorizo ragout $38.00
  • Mushroom & caramelised onion tartlet $17.00
  • Bacon $7.00
  • Trade Soup of the Day $15.00
  • Chocolate Trio $14.00
    • Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
  • Baby Spinach & Tofu Salad $14.00
    • Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
  • Crème Brûlée $13.00
    • Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
  • Bistro 169 Lamb Rump $26.50
    • Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
  • Side Dishes $6.00/ $6.00/ $6.00/ $6.00
    • Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
  • Antipasto Platter $18.00
    • Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
  • Mediterranean Platter $15.00
    • Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
  • Panna Cotta $13.00
    • Orange panna cotta served w berry coulis & plum ice cream
  • Iced watermelon popsicles $8.00
    • Stay cool and fresh with this slurpable sweet dessert. Dis you know that you can find square shaped watermelons in Japan?
  • Akaroa salmon gravadlax w/ pickled cucumber, chervil, radish, beetroot, creme fraiche, caviar (All individual seasonal plates are portioned between starter and main sizes) $26.00
  • Holy smoke $23.00
    • smoked salmon with truffle- scented scrambled eggs, baby spinach and toasted brioche
  • Continental buffet selection $28.00
  • 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
  • Organic salad greens, cherry tomatoes, hass avocado, mustard dressing $9.00
  • Asparagus custard, goat's cheese, lettuce heart, strawberry, grilled focaccia (All individual seasonal plates) $26.00
  • 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
  • HASHBROEN $2.00
  • BACON & EGG $3.60
  • SAUSAGE ROLL $1.80
  • STEAK $3.60
  • MINCE & CHEESE $3.60
  • POTATO TOP $3.90
  • CHICKEN $3.80
  • STEAK & KIDNEY $4.00
  • TOAST OR FRUIT LOAF $5.00
    • With butter & preserves
  • NACHOS $14.50
    • With chilli beans, salsa cheese & sour cream
  • MINI BURGER $8.00
    • served with a side of fries.
  • PANCAKE STACK $13.50
    • Your choice of bacon, fresh banana & lashings of maple syrup
  • WEDGES $10.00
    • With sour cream and your choice of salsa or sweet chilli sauce(add bacon and cheese - each $3.00)
  • MINI DESIGNER BREAKFAST $6.00
    • a great choice for small Tamariki
  • EGGS BENEDICT $16.50
    • On handmade hash browns (your choice of bacon, ham or salmon with minted hollandaise
  • MEXICAN CHICKEN QUESADILLA $15.50
    • Lightly seasoned chicken, spinach & cheese In a grilled tortilla served with sour cream, salsa & salad greens.
  • Falafel $6.00
  • Zikintza $7.50
    • A refreshing blended of creamy yogurt, cucumber, garlic and mint
  • Fatoosh Salad $8.50
    • Lightly fried pieces of pita bread, mixed with diced tomatoes, cucumber and lettuce served with feta cheese and dressing.
  • Fruit Salad $7.00
    • Chilled fruit salad topped with whipped cream
  • Sahara seafood special $21.50
    • Tasty choice of calamari and scallop flavoured cocktails with homemade mayonnaise, served with rice salad, hummus tabouli and pita bread.
  • Mixed $10.00
  • Chicken $10.00
  • Taboull Salad $8.50
    • Finely chopped tomatoes, capsicum, onions and parsley, mixed with bulgar wheat and lemon juice.
Totara Park Thai Food

Totara Park Thai Food

location

Address

3/1-3 Turon Crescent, Totara Park, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045263546

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai , Vegan , Vegetarian

features

Features

Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Groups ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Corkage Fee Charged

Location
3/1-3 Turon Crescent, Totara Park, Upper Hutt, Wellington, 5018, New Zealand