Address
3/1-3 Turon Crescent, Totara Park, Upper Hutt, Wellington, 5018, New Zealand
Totara Park Thai Food in Wellington Menu
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Totara Park Thai Food in Wellington has no menu available, but can choose from many other options such as Poached, Fried or Scrambled Eggs on Toast or Eggs Benedict from Vostrogusto Cafe. Chumeez Cafe offers many options including Chicken Mee Goreng and Singaporean Hokie Noodle. Cafe Classic includes a wide range like Toast and spreads or Free range eggs. Soups and Soups from . Cafe Novella offers Bethel Woods and Add Smoked Chicken, Smoked Salmon Or Halloumi.
Nearby Sample Menus
- 1/2 Rack & Calamari $20.00
- Onion Rings $3.00
- Peri-Peri $2.00
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Calamari $12.00
- Served with Tartare Sauce
- Chicken Noodles $12.50
- Lamb Dum Biryani $12.50
- Pepper Lamb $16
- Veg Kothu Porotta $10.50
- gluten free pizza base (Medium only) $2
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See Food M $26/ L $36
- White herb cream sauce, shrimp, smoked salmon, red onion, capers + prawns
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pizza extras $2
- -olives (on the stone), capers, garlic, anchovies, chilli, extra cheese, etc
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Texan M $24/ L $34
- Spicy cajun chicken, red onion, red capsicum, jalapeños, sour cream + chipotle bbq sauce
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Chicken Liver Pate $15
- With relish + toast
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Zorba The Greek (V) M $23/ L $33
- Basil pesto, tomato, feta, kalamata olive (on the stone), red capsicum, baby spinach + red onion
- Large=(L) / Medium=(M)
- Famous one red dog Antipasto $38
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GOLDEN FRIED CHICKEN $12.00
- cut up chicken pieces that are coated with flour, it's then put in a skillet with hot fat and fried until golden brown
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LACHHA PARANTHA $5.00
- wholemeal flour bread-flaky layered baked on a hot plate
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DAL PALAK $15.00
- lentils cooked with spinach, cumin seed, garlic and spices
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PATNA JALPARI CURRY $18.00
- onion masala with coconut cream curry leaf
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ONION PARANTHA $4.00
- variation of a naan bread, it has minced onion and spices, baked on a hot plate
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MANGO CHUTNEY $4.00
- crushed sweet mango chutney
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PRAWN PAKORA $11.00
- prawns battered with chickpea flour then golden fried
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FISH TIKA MASALA $16.00
- fresh boneless fish infused with capsicum, onion and Indian gravy
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Eton Mess $12.00
- Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
-
Vegetarian Gnocchi $21.50
- Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
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Chocolate Trio $14.00
- Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
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Confit Duck $28.50
- Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
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Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
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Side Dishes $6.00/ $6.00/ $6.00/ $6.00
- Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
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Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
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Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
- 500g $17.00
-
Oatmeal $12.00
- With seasonal stewed fruit and maple pecan granola
- Coleslaw $7.00
-
Reuben $16.00
- Corned beef, champagne sauerkraut, platinum mayo and Swiss on rye
- Recommended additions: Make it...
- Recommended:
- 1kg $34.00
-
Triple $20.00
- You know the routine.
- Small (20cm approx.) $14.00
-
Italian
- WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
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Chicken Sensation
- Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
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Supreme $22 Lge / $15 Sm
- WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
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Meat Lovers
- Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
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Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
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Hawaiian
- WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
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Margherita
- Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
- 13 Cajun Fish with Rice or Chips $15.90
- 4 Fried Bee Hoon $12.50
- 4 Egg $5.90
- Meat Patty $2.80
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Fillings:
- Ham, cheese, egg, corn, pineapple, bacon, onion, tomato, chicken, spaghetti, mushroom, baked beans
- 20 Crispy Chicken with Rice $12.90
- 10 Chicken $6.50
- 6 Vegetarian $5.00
- Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
- -add pork belly $25.00
- Saffron linguini, Australian ocean prawn, chilli, lemon $26.00
- Stone fruit, grilled taleggio, smoked pecan $18.00
- Green peppercorn fried quail, lime $20.00
- Fish fingers, preserved lemon mayo $12.00
- Kimchi grilled cheese, house pickles, fried egg $16.00
- Wagyu minute steak, smoked potato salad, truffle crumbed egg $28.00
-
Americano $21.00
- Scottys ham, pineapple, mozzarella
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Margarita $17.00
- Napoli mozzarella fresh basil
- Hazelnut semifreddo $7.00
-
Sicily $21.00
- Scottys spicy salami, olives, anchovies, mozzarella, parsley
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Veneto $20.00
- Parkvale mushroom, basil pesto, taleggio fresh basil
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Abruzzo $20.00
- Caramelized onion, roast potato, taleggio parsley
- Raspberry and lemon curd semifreddo $7.00
- Chocolat $7.00
- Stir fry noodle with seafood $16.00
- Stir fry noodles with chicken $15.00
- Bbq pork on rice $14.00
- Pork and pineapple summer rolls $7.00
- Sweet & sour vege rice noodle $15.00
- Stirred fry noodles with beef $15.00
- Tofu and vegetable on rice $14.00
- Coming soon vietnamese crepes $10.00
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Chicken Korma
- Pieces of chicken simmered in rich cashew nut sauce and ground spices finished with cream.
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Mutter Paneer
- Cubes of cottage cheese, peas and cashew nuts cooked with onion, tomato and spices
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Main $15.90
- Mild/Med/Hot
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Chicken Lababdar
- Barbecue chicken cooked in butter flavoured onion, tomato base sauce with medium spices and finished with cream.
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Chicken Thal Freji
- Juliennes of chicken and vegetables cooked in medium hot spices and vinegar.
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Fish Tikka (Entree/Main) $8.50/ $17.00
- Boneless pieces of fresh fish marinated in ginger, garlic, lemon and herbs, cooked In the tandoor
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Bread Basket Only $13.50
- 2x plain naan,lx garlic naan, lx cheese naan, onion kulcha & Roti
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Paneer Tikka Masala
- Cubes of cottage cheese, tossed with onions, tomato and capsicum in thick masala sauce
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Breakfast #5 n/a
- Toasted Bagel
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Breakfast #3 n/a
- Egg Benedict
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Breakfast #4 n/a
- Egg Omelette
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Breakfast #2 n/a
- Big Breakfast
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Breakfast #1 n/a
- French Toast
- 1/4 chicken $7.00
- Chicken sandwich with coleslaw and aioli $8.00
- Free range roasted chicken $20.00
- 1/2 chicken $12.00
- Pork sandwich with coleslaw and aioli $8.00
- Combo with potatoes and coleslaw $16.00
- Half roasted pork $20.00
- Duck fat roasted gourmet potatoes $7.00
- 500g Chef's Special BBQ Pork Ribs with Hand Cut Fries & Tangy BBQ Sauce (GF) $28.00
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Dessert Options
- ice Cream sundae, Caramel, chocolate or berry flavours OR Mini Pavlova Served with vanilla ice cream & seasonal Fruit Garnish, Whipped Cream
- Mussels Gratin-NZ Green Lip Mussels Topped with Salsa and Citrus Sauce (GF) $14.00
- Prime NZ Scotch Fillet Marinated in Red wine, Honey & Black pepper with gourmet pesto, potatoes, greens & star Anise Jus (GF) $34.00
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Fish & Chips $26.00
- Tempura Battered Fresh Fish / Chips with Lemon & Tartare
- 1/" Dozen Fresh Market Oyster, Natural Kilpatrick Crispy Fried $18.00
- Ore King Salmon Fillet Served with New Potatoes, Salad Greens, Sesame & Ginger Vinaigrette (GF) $30.00
- Chef's Special BBQ Pork Ribs (GF) $18.00
- pizza g* add 3 for gluten free base
- (g) gluten free, (g*) ask for gluten free bread, (d) dairy free, (v) vegetarian
- mussels, spicy tomato broth, grilled bread g* d $24.00
- iceberg, radish, ranch dressing, parmesan g v $7.00
- pork terrine, pickled vegetables, grilled bread g* d $14.00
- soup of the day, bread, butter $12.00
- salad leaves, vinaigrette g d v $7.00
- braised beef cheek, ox tongue, truffle polenta,
Totara Park Thai Food
Phone
045263546
Opened hours
Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Thai , Vegan , Vegetarian
Features
Takeaway , Gluten Free Options , Wheelchair accessible , Reservations , BYO , Vegetarian Friendly , Waitstaff , Takeout , Bar Not Available , Cash , Groups , Seating , Cards accepted , Dinner , Child-friendly , Corkage Fee Charged
3/1-3 Turon Crescent, Totara Park, Upper Hutt, Wellington, 5018, New Zealand
- Wellington Asian Menus
- Wellington Thai Menus
- Wellington Vegan Menus
- Wellington Vegetarian Menus
- Wellington Region Asian Menus
- Wellington Region Thai Menus
- Wellington Region Vegan Menus
- Wellington Region Vegetarian Menus