Totara Park Thai Food in Wellington Menu

Totara Park Thai Food in Wellington has no menu available, but can choose from many other options such as Poached, Fried or Scrambled Eggs on Toast or Eggs Benedict from Vostrogusto Cafe. Chumeez Cafe offers many options including Chicken Mee Goreng and Singaporean Hokie Noodle. Cafe Classic includes a wide range like Toast and spreads or Free range eggs. Soups and Soups from . Cafe Novella offers Bethel Woods and Add Smoked Chicken, Smoked Salmon Or Halloumi.

Nearby Sample Menus

  • Green Shakshuka $16.00
    • Your choice of free-range egg or marinated tofu baked in garlic & sumac spiced seasonal greens
  • Berry Smoothie Bowl $12.00
    • Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
  • Granola Bowl $12.00
    • Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
  • Zucchini & Corn Fritters $18.50
    • Served with Zany Zeus halloumi & fresh tomato salsa
  • Smashed Avocado & Beetroot Hummus $16.00
    • Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah
  • Cross Burger $21.00
    • Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
  • Kedgeree or Vegeree $18.00
    • Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)
  • Breakfast Stonegrill Dining $24.00
    • 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
  • Vietnamese Calamari $8.00
    • freshly crumbed /spices
  • Signature Pho(beef or chicken) $12.00
    • beef/chicken/noodles
  • Banh Mi(Bun-Me) $7.50
    • grilled pork/baguette
  • Hanoi grilled pork with crispy spring rolls $11.00
    • pork/vermicelli noodles
  • Crispy pork spring rolls $7.50
    • chicken/beef/vegetables
  • Lemongrass & chilli chicken $11.00
    • with rice or vermicelli noodle salad
  • Wok tossed beef summer salad $9.00
    • beef/chilli/fresh salad
  • 60 Thai Chicken Chili Paste $11.00
  • 1 Spring Rolls $6.00
  • 58 Fried Noodle with Gravy $11.00
  • 44 Chicken Curry Powder $12.00
  • 13 Roast Duck Steamed Rice $12.50
  • 57 Spicy Fried Noodle $11.00
  • 56 Fried Noodle $11.00
  • 30 Tofu & Meat Vegetables $11.00
  • Family 6 pack $25.00
    • 6 Fish & 2 1/2 chips
  • Pork $12.00
  • Steak spring roll $2.50
  • Crab stick $1.80
  • Served with rice N/A
  • BBQ Pork $12.00
  • Chicken $12.00
  • Chicken sweet corn $8.00
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Free Range Chicken Tenders
  • Ediballs $3 or $5 for two packs
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Signature Mix $10.00 per head
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Almond Sticks $4.40
  • Fruit Pies $4.50
  • Bacon and Egg Bap $7.80
  • Pain au Chocolate $4.30
  • Scones $2.70
  • Lemon Rolls $4.30
  • Veggie Baguette $8.50
  • Tomato Roll $2.40
  • -jalapenos $2
  • Pimp your greens $5
    • and grilled chicken or fish to your salad
  • -fried chicken $5
  • -vegan/df cheese $3
  • The Standard(GF)*(DF)* $10
    • ground Chuck Steak, cheddar, pickles, house ketchup and mustard mayo
  • -avocado $2
  • -crispy fried shallots $2
  • -Vegetarian $12
  • Chocolat $7.00
  • Hazelnut semifreddo $7.00
  • Abruzzo $20.00
    • Caramelized onion, roast potato, taleggio parsley
  • Margarita $17.00
    • Napoli mozzarella fresh basil
  • Raspberry and lemon curd semifreddo $7.00
  • Veneto $20.00
    • Parkvale mushroom, basil pesto, taleggio fresh basil
  • Parma $21.00
    • Garlic, prosciutto, mozzarella, rocket
  • Tiramisu $7.00
  • Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
  • Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
  • Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
  • Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
  • Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
  • Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
  • Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
  • (These are designed to be a lunchtime-sized entree)
  • Natural Swiss N/A
  • Italian Herbs & Cheese N/A
  • Three Pepper Chicken N/A
  • Ranch N/A
  • Steak, Egg and Cheese N/A
  • Cucumber N/A
  • Cheesy Garlic Toasties N/A
  • Italian Dressing N/A
  • SALMON CARPACCIO $14.00
    • pickles & mascarpone cream with ciabatta
  • Pixie Pickles with Maple Syrup or jam $7.00
  • Chorizo or bacon $4.50
  • SEAFOOD LINGUINI FULL $22.00
  • SMASHED AVOCADO $14.00
    • mint, feta & Dukkah on toasted 5 grain, add an egg $2.00
  • Spinach, avocado, mushrooms or tomato $3.50
  • SLOW ROASTED BEETS $14.00
    • whiped goat cheese, hazelnuts & cured beet greens
  • PASTA OF THE DAY $14.00
  • Miso Marinated Salmon, Daikon Nori Tempura, Asian Greens, Goma Dressing $29
  • Cheese - Bleu d’ Auvergne (Blue) Comté (Cheddar) Le Délice (Brie) $11
  • Traditional French Farmhouse Cassoulet, Smokey Pork, Duck, Chorizo, Southland Lamb, Haricot Beans and Herb Crust $32
  • Chicken Satay' s With Papaya, Mango & Basil Rujak Salad, Roasted Peanut & Tumeric Dressing $17
  • Vietnamese Fish Cakes with Fresh Salad & Lime Mayo $21
  • French Country Terrine of Rabbit, Pork and Duck with Pistachios, Chutney and Crostini $19
  • Bacon and Eggs any way on Crisp Sourdough, oven roasted Tomatoes and Tomatillo Relish $15
  • Fresh Market Fish, Saffron Crayfish Bisque Risotto, Lemon Scented Greens, Sauteed Prawns, Smoked Carrot Puree $34
  • - Apricot $3.20
  • Medium $12.00
  • Ham and Cheese Croissant $5.00
  • Note: Some Varieties may Change on a Daily Basis
  • Bacon and Egg Croissant $5.50
  • Egg $4.40
  • Small $5.50
  • Blueberry Muffin $2.60
  • margherita, tomato, mozzarella, basil v $17.00
  • mussels, spicy tomato broth, grilled bread g* d $24.00
  • pork terrine, pickled vegetables, grilled bread g* d $14.00
  • market fish, peperonata, squid ink, white bean puree, herb salad g $27.00
  • josper grilled octopus, roasted red pepper & tomato sauce, deep fried capers, josper grilled bread g* d $14.00
  • spicy kumara bean burger, chipotle mayo, fries v / add bacon $21.00/$24.00
  • 21 day aged prime angus scotch fillet, 300g g $35.00
  • Flat bread for two g*add $3.00 gluten free
  • Bacon Burger $8.00
    • Streaky Bacon and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Bacon & Eggs on Toast $10.50
  • Bacon Buttie $5.00
    • Steaky Bacon in Fresh Buttered Bread
  • Deluxe Cheeseburger $9.00
    • Just Like a Cheeseburger But with Two Home Made Beef Patties and More Salad.
  • Mexican Beef Burger $8.00
    • Mexican Beef Pattie with Doritos Corn Chips and Home Made Tomato Salsa on Lettuce, Tomato and Sweet Chilli Sauce
  • Mexican Cheeseburger $6.50
    • Mexican Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Bacon & Egg Burger $8.50
    • Streaky Bacon, Soft Fried Egg and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Chicken, Bacon & Avo $10.00
    • Crumbed Chicken Snitzel with Streaky Bacon & Avocado on Lettuce, Tomato, Beetroot and Red Onion, With Garlic Aioli & Tomato Relish
Totara Park Thai Food

Totara Park Thai Food

location

Address

3/1-3 Turon Crescent, Totara Park, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045263546

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai , Vegan , Vegetarian

features

Features

Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Groups ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Corkage Fee Charged

Location
3/1-3 Turon Crescent, Totara Park, Upper Hutt, Wellington, 5018, New Zealand