Totara Park Thai Food in Wellington Menu

Totara Park Thai Food in Wellington has no menu available, but can choose from many other options such as Poached, Fried or Scrambled Eggs on Toast or Eggs Benedict from Vostrogusto Cafe. Chumeez Cafe offers many options including Chicken Mee Goreng and Singaporean Hokie Noodle. Cafe Classic includes a wide range like Toast and spreads or Free range eggs. Soups and Soups from . Cafe Novella offers Bethel Woods and Add Smoked Chicken, Smoked Salmon Or Halloumi.

Nearby Sample Menus

Fisherman's Table (sample menu)
  • With café, light and main meals you can eat as much as you like from the salad boat. N/A
  • T-Bone Steak N/A Light / $28 Main
  • Petes Hot Pot $16.95
    • Fresh fish, prawns, scallops, mussels, squid and shrimps in a tomato broth
  • Mushrooms $4.00
  • Onion $2.00
  • Chocolate Nut Sundae $8.20
    • Vanilla ice cream, chocolate sauce and nuts, topped with cream and wafers
  • Hot Garlic Bread Loaf (serves 2) $4.80
  • Hot Bread Loaf (serves 2) $4.80
Midnight Espresso (sample menu)
  • Muesli $7.00
    • With fruit, yogurt and honey
  • Egg benedict, florentine or montreal $15.00
  • Cinnamon sugar french toast (GFA)
    • Banana yoghurt and honey. Made vegan - banana berry and maple
  • Scrambled tofu $13.00
    • Tossed stir fried seasonal veggies with sweet chilli sauce
  • Toasted bagel $7.50
    • Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
  • $4.50 sides
    • Bacon, grilled tomato, marinated mushroom, spinach, avocado, brie cheese smoked salmon, hash browns marinated tofu, hummus
  • Vegan hash stack $17.00
    • Toast, mushroom, tomato, spinach, hash, mayo
  • $3 sides
    • Ham, pesto, hollandaise sauce, cream cheese, fresh sliced tomato, cheese, corn, vegan mayo
Two Grey Bar and Brasserie (sample menu)
  • Baked baguette and butter $ 9
  • Aged beef slider $ 15
    • cheddar / bbq
  • Braised chicken leg coq au vin $ 23
    • mash potato / shallots
  • Green beans $ 9
    • 63 egg / brown butter
  • House marinated olives $ 9
  • Blueberries $ 13
    • citrus curd / white chocolate gelato / elderflower
  • Roasted half cauliflower $ 23
    • halloumi / aubergine / tahini yoghurt / pinenuts
  • Marie’s chocolate brownie $ 13
    • caramel ice cream / popcorn
The Hangar (sample menu)
  • Hangar Hand Cut Fries (V) (GF) $9.00
    • Triple cooked with paprika aioli
  • Home made Toasted Muesli $13.00
  • Steel Cut Oats $13.00
  • Seared Salmon (GF) $19.00
  • House Cured Salmon
  • Free Range Eggs $18.00
    • Add any side. Add GF $2
  • ●French Toast $15.00
  • GF= Gluten Free
Thorndon Chippery (sample menu)
  • Trevally $5.5
    • Medium pink/white fish with a low fat content
  • Homemade Tartare $2
  • Blue cod $16.9
  • Zelati Vanilla Tahitienne $6
    • with extracts from tahitian vanilla
  • Homemade Aioli 2
  • Kumara (Sweet Potato) $8
  • Cranberry $1.5
  • Pauko Crumbed Fish Fillet Burger $13
    • Crubed fish fillet with lettuce, tomato, red onion, guacamole and tartare Sauce
Tawa Fish Supply (sample menu)
  • PORK $11.00
  • BURGER PATTIE $2.50
  • POTATOE FRITTERS $0.80
  • PORK $12.50
  • CASHEW NUTS $4.00
  • EGG $4.20
  • CHICKEN LEMON SAUCE $11.00
  • STEAK $10.00
Curry Pot (sample menu)
  • Butter Chicken $15.50
    • Chicken tikka cooked in creamy tomato gravy
  • Lamb Chettinad $16.50
    • Lamb cooked according to traditional chettinadu recipe with black pepper garlic, ginger, cinnamon and finished with coconut cream and herbs
  • Tandoori Platter for Two $24.00
    • Sizzling platter of assorted tandoori entrees (chicken tikka, malai tikka, lamb seekh kebab, tandoori prawn)
  • Lamb Madras $16.50
    • Delicious lamb curry, cooked in coconut gravy, mustard seed, curry leaves and cream
  • Paper Roast $12.00
    • Crispy savoury pancake as thin and crispy as paper
  • Chicken Manchurian $16.50
    • Deep fried chicken cubes cooked with onions, tomatoes, ginger, garlic in soya and chilli sauce
  • Aloo Palak $16.00
    • Potatoes cooked in a fresh spinach with a touch of herbs and spices
  • Lamb Biryani $18.00
    • Basmati rice cooked with lamb, spices, garnished with coriander and serve with raita
Leafee (sample menu)
  • Green tea noodle salad $14.00
    • w/ walnuts, mushrooms. red onion. nor and onion dressing
  • Avocado and tomato bagel $11.00
    • w/cream cheese, herb oil, sea salt flake and black pepper
  • Mushrooms on Sourdough $14.00
    • w/ garlic. spring onion. coriander and feta
  • Smoked salmon bagel $14.00
    • with avocado, mesclun, cream cheese. caper raisin salsa and red onion
  • Scrambled eggs on bagel $13.00
    • w/herbs, pesto. feta and tomato
  • Eggs Benedict $15.00
    • w/ bacon and roasted tomatoes
  • Brioche French toast $15.50
    • w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
  • Multigrain or Sourdough toast $4.50
    • w/ jam
Nudel (sample menu)
  • 24. HAI NAN FRIED RICE $11.50
    • Cabbage, Beans, Spring onion, Onion and Chicken
  • 10. VEGETARIAN OYSTER NOODLES/RICE $11.50
    • Bokchoy, Spring onion, Onion, Cauliflower, Carrot, Broccoli and Tofu
  • 9. SWEET & SOUR PORK NOODLES/RICE $11.50
    • Carrot, Pineapple and Deep Fried Pork
  • 7. KWAI TEO $11.50
    • Cabbage, Spring onion, Onion, BBQ Pork and Shrimps
  • Chieve Pork Dumpling $9.00/12each
  • 44. CHICKEN, BEEF, BBQ PORK OR SEAFOOD $2.50
  • Black Pepper Beef Dumpling $9.00/12each
  • 43. MINCED PORK BUN $3.50/ea
Sushi Bi (sample menu)
  • Surimi + avocado
  • Whole crispy prawn on rice
  • Inari boat with seaweed salad
  • Crispy Prawn
  • Crispy prawn
  • salmon
  • Avocado on Rice
  • Pumpkin
Hotel Waterloo Backpackers Bar (sample menu)
  • Homemade Musli with Yoghurt $6.00
  • Pasta of the Day $13.50
    • Please refer to Specials Board
  • Add a fried Egg to your Steak $2.50
  • Steak $18.00
    • Sirloin Steak cooked to your liking with Salad and Fries 200gr
  • Toasted Sandwich with 2 Fillings(Extra Filling $2) $5.00
    • Ham, Cheese, Bacon, Egg, Pineapple, Mushrooms, Onions, Chicken, Sweetcorn, Tomato, Cranberry
  • French Toast with Bacon & Banana $10.50
  • Steak $28.00
    • Sirloin Steak cooked to your liking with Salad and Fries 400gr
  • Spicy Chicken Sandwich $12.50
    • Open Sandwich with 100gr Cajun Chicken on homemade Sourdough
R & S Satay Noodle Hause (sample menu)
  • Combination fried noodles $12.00
    • Fat rice noodles & vermicelli stir-fried with beef, chicken, pork chinese vegetables (extra egg $1)
  • Satay burger (chicken or beef) $6.00
    • Grill marinated beef or chicken in a sesame bun with salad & special peanut sauce.
  • Spring onion & ginger on steamed rice $13.00
    • Option of chicken, beef or pork, stir-fried with broccoli, served with steamed rice.
  • Vegetarian satay $9.50
    • Stir-fried vegetables on a bed of steamed rice with special peanut sauce.
  • Deep fried money bag (vegetarian) $5.50
    • Similar wonton
  • Chicken with mixed vegetables on rice $13.00
    • Option of chicken, beef or pork, stir-fried with mixed vegetables served with steamed rice.
  • Bbq pork on rice $13.00
    • Served with steamed rice, home-made gravy & chinese vegetables.
  • Satay sauce on rice or noodles $5.50
    • Choice of rice or noodles topped with special peanut sauce.
Poquito Cafe & Bar (sample menu)
  • TOASTED SANDWICH - CHOOSE 3 FILLINGS: $11.00
    • HAM, CHORIZO, TOMATO, RED ONION, RED PEPPER, SWISS CHEESE
  • TOASTED PITA BREADS WITH TRIO OF FRESHLY MADE DIPS $12.00
  • SARDINES ON TOASTED CIABATTA WITH SALSA FRESCA $13.00
  • TOASTED SALMON & CREAM CHEESE BAGEL WITH CAPERS $12.00
  • BACON WRAPPED GOURMET POTATOES SERVED WITH HOT SOUR CREAM SAUCE $12.00
  • HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
  • MUESLI WITH FRUIT & YOGURT $12.50
  • SPANISH BAKED EGG - TOMATO, BLACK BEANS & CHORIZO - HAM, FETA & TOMATO OR - FETA, TOMATO & BLACK BEANS $14.00
The Mt. Vic Chippery (sample menu)
  • Trevally $5.50
    • Medium pink/white fish with a low fat content
  • Elephant Fish $5.20
    • Soft textured, succulent fish with a subtle flavour
  • Hapuka (Groper) $14.20
  • Elephant Fish $7.00
  • Alfonsino $6.50
    • Firm white fillets, good oil content
  • Coleslaw $5.00
    • Seasonal favourites - radishes, fennel, celery, carrot, red cabbage, white cabbage, herbs and dressed in our own wholegrain mustard yogurt dressing
  • Sweet Chilli $2.00
    • w/ sour cream
  • Kid's Special $6.00
    • Free-range Waitoa Chicken Nuggets or Fish Bites w/ Curly Fries and Tomato Sauce
Speights Ale House (sample menu)
  • Arrowtown Beef $10.00
    • Meatballs, house tomato sauce, parmesan.
  • Handcut fries malt vinegar mayo $6.00
  • Blue and Gold Small $23.00 Lrg $28.50
    • Battered Blue Cod, hand cut fries, Ale House slaw, house made tartare sauce.
  • Vegetarian Lasagne $19.00
    • Seasonal vegetables, mozzarella, parmesan, house roasted tomato sauce, rocket salad.
  • Bendigo Fillet $33.00
    • 200g Beef fillet, house jus, potato gratin, almond butter broccoli.
  • Parmesan and Garlic Butter Fries $10.00
    • Chunky fries, parmesan, garlic butter.
  • Fish and Chips $11.00
    • Mini battered blue cod with fries, salad and tomato sauce.
  • The Nevis $100.00
    • 2 Bannockburn T-Bones and 500ml of Wither Hills Pinot Noir
Totara Park Thai Food

Totara Park Thai Food

location

Address

3/1-3 Turon Crescent, Totara Park, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045263546

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai , Vegan , Vegetarian

features

Features

Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Groups ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Corkage Fee Charged

Location
3/1-3 Turon Crescent, Totara Park, Upper Hutt, Wellington, 5018, New Zealand
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