Totara Park Thai Food in Wellington Menu

Totara Park Thai Food in Wellington has no menu available, but can choose from many other options such as Poached, Fried or Scrambled Eggs on Toast or Eggs Benedict from Vostrogusto Cafe. Chumeez Cafe offers many options including Chicken Mee Goreng and Singaporean Hokie Noodle. Cafe Classic includes a wide range like Toast and spreads or Free range eggs. Soups and Soups from . Cafe Novella offers Bethel Woods and Add Smoked Chicken, Smoked Salmon Or Halloumi.

Nearby Sample Menus

  • Dark chocolate mousee served with Raspberry coulis and pistachio (GF, Vegan)
  • Insalata Verde $7.00
    • Mixed Leaves, Tomato, Cucumber, Olives, lemon juice and herb dressing
  • ANTIPASTO PLATTER $16.00 per person
    • Italian cured meats, cheeses and other delicacies
  • RISOTTO SEAFOOD $28.50
    • Risotto cooked with Marlborough mussels, clams, king prawn, calamari and squid ink, garnished with salmon caviar
  • LASAGNE $25.50
    • Organic beef mince and aubergine layered with béchamel and cheese sause served with salad
  • Pepperoni $23.00
    • Napolitana sauce, mozzarella, spicy pepperoni, basil
  • ARANCINI $13.00
    • Arborio risotto balls (pepperoni salami, basil, tomato chilli, mozzarella) crumbed
  • Spaghetti with napolitan sauce $10.00
  • Chicken Avocado & Bacon Burger $10.90/$15.40
  • Sweet & Sour Pork w/Rice $12.50
  • Sichuan Chicken or Beef $12.50
  • Steak $12.50
  • King Prawns-10 King Prawns $18.00
  • Paua fritter-Genuine $6.90
  • Battered Fish $3.50
  • Meat Patty $3.50
  • Strada Caesar Salad $16.90
    • with bacon
  • Toast & Jam $5.50
  • Vege Nachos $14.50
    • with vegetables, beans, grilled cheese & sour cream
  • Fries $5.50
    • with t sauce & aioli
  • Mamma's Fruit Crumble
    • please ask your waiter for the day's special
  • Vege Nachos $14.50
    • with vegetables, beans, grilled cheese & sour cream
  • Oven Roasted Garlic Bread $5.50
  • Ice cream Sundae $5.50
    • your choice of chocolate or caramel
  • Crispy Duck stuffed with Mashed Taro HALF $30.00
  • Pan Fried Chive Cakes (3pcs) $6.00
  • Stir-fried Seasonal Vegetables in Oyster Sauce $16.00
  • Braised Bean Curb Skin Roll with Pork and Mushrooms $26.00
  • Twin Mushroom Vegetarian Noodle Soup (serves one) $12.00
  • Shelled Prawns stir-fried with Seasonal Vegetables $28.00
  • Beef in Satay Sauce $23.00
  • Lotus Paste Buns $6.00
  • Chicken Curry
    • homemade curry served with rice.
  • Fish & Chips
    • served with fresh garden salad and chips
  • All $10
  • Beef Burger
    • beef pattie, lettuce, tomato and cheese served with chips
  • Mushrooms $4.00
  • Egg, Onions $1.50
  • Sausage Classic
    • three sausages served with twoeggs, coleslaw and chips
  • All Day Breakfast
    • bacon, egg, sausage, tomato and hash brown
  • Roasted Gourmet Potatoes $6
    • w Salsa Verd
  • Hummus $8
    • w Roasted Chickpeas & Flat Brea
  • Roasted Red Onion $6
    • w Balsamic & Olive Oi
  • Drunken Affogato $12
    • w Vanilla Ice Cream, Espresso, Kahlua or Baileys
  • Chocolate Mousse $10
    • w Preserved Cherries
  • Cheese $20
    • w Accompaniments
  • Bruschetta (3) $8
    • w Pea, Mint & Parmesa
  • Steamed Seafood $15
    • w Riesling, Celery, Garlic & Fresh Herb Broth
  • BBQ Pork Buns (3pc) $8.00
    • Steamed and filled with BBQ Pork.
  • Garlic Ginger Beef $22.00
    • Sautéed sliced beef fillets, garlic, ginger, scallions and Shao Hsing wine, served on a sizzling plate.
  • Steamed Dim Sim (4pc) $9.00
    • Combined filling of pork, prawns and Shiitake mushrooms, served with soy sauce.
  • Deep Fried Squid $9.00
    • Marinated in Chinese herbs and spices, served with home-made sweet and sour sauce.
  • Steamed Rice $2.00
  • Bok Choi $16.00
    • Wok fried Chinese seasonal vegetables
  • Beef with Vegetables $22.00
    • Wok fried sliced beef with seasonal vegetables.
  • Egg Fried Rice $13.00
  • Four cheeses pizza with rocket, pear and walnuts $16.00
  • Sweetcorn and basil tagliatelle, green beans and pangrattato $11.00
  • Grilled angus sirloin steak with potato puree, asparagus, miso sauce $32.00
  • Chargrilled broccolini salad, avocado, alfalfa sprouts and poached egg $15.50
  • Fix & Fogg peanut butter and tomatoes on five grain $11.00
  • Sauteed field mushrooms, lemon, feta, kale and basil pesto, on toasted baguette $17.00
  • Paleo pantry gluten free bread $3.00
  • Pickled white anchovies, chives and tomatoes on a toasted baguette $17.00
  • Orange & Almond Cake $15.00
    • Served With Raspberry Coulis & And Hokey Pokey Gelato
  • Soup Of The Day $13.00
    • Served With Freshly Toasted Bread Rolls
  • Apple Crumble Pie $14.00
    • Served With Kapiti Vanilla Bean Ice Cream And Creme Anglaise
  • Pulled Lamb Croquettes $15.00
    • Served With Fresh Greens And Homemade Mint Yoghurt Sauce
  • Steamed New Zealand Green Lipped Mussels $14.00
    • Steamed In Broth, Onion, Garlic, Fresh Coriander, Finished With Tomato Sambal
  • Moroccan Chicken Pizza $18.00
    • Topped With Moroccan Spiced Chicken Breast, Onion, Capsicum, Tomato And Aioli
  • Pork Wonton Soup $21.00
    • Rice Vermicelli Noodles, Cabbage, Bean Sprouts, Spring Onions And Seasonal Vegetables Served With Sourdough Bread
  • Chocolate Mousse $14.00
    • With Orange And Raspberry Coulis And Homemade Short Bread
  • Vegetarian Couscous $19.90
    • Chickpeas, raisins, sauce, and seasonal vegetables.
  • Homemade Mixed Dips $13.90
    • Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
  • Sauce on the Side $2.50
    • Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
  • Berber Tagine $24.50
    • Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
  • Chicken Tagine $21.50
    • Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
  • Marrakech Fish Tagine $21.50
    • Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
  • Salma Tagine $24.50
    • Chicken breast with pear and dates, cooked in a Ras EI Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
  • Lahem Bel Barkouk $24.50
    • Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
  • 6 chicken nuggets $4.50
  • Double cheese burger & chips $12.90
  • 1/4 pounder B $5.50 / C $9.50
    • 1/4 pound, 100gr beef pattie, tomato, lettuce, onion & tomato sauce
  • Hainanese chicken rice $9.00
  • Large chips $4.50
  • Sausage $2.00
  • Beef & bacon burger B $6.50 / C $10.50
    • Add 1 slice of bacon
  • 9 piece pack $25.00
    • 5 thighs & 4 drums, no chips
  • Jalapenos N/A
  • Three Pepper Chicken N/A
  • Beetroot N/A
  • Thousand Island N/A
  • Oat & Raisin N/A
  • Turkey & Ham N/A
  • Western Egg and Cheese N/A
  • White Bread N/A
  • Chicken & Chips Medium $7.50
  • B.E.S.T $11.50
  • Roast Dinner Pork lamb or Beef medium $13.80
  • Chicken nuggets
  • Cheeseburger
  • Kiwi Breakfast $11.50
  • Scotch Fillet $14.90
  • TCF big breakfast $11.50
  • Nachos
  • Mushroom & Tofu Pie
  • Chili & Cheese Pie
  • Claire's Crispy Cashew Salad
  • Mushroom and beansprouts $12.90
  • Seasonal vegetables $12.90
  • Pork/Beer/Chicken/Combination of fried vermicelli $12.90
  • Grilled chicken salad $12.90
  • Lamb salad $15.90
  • Spicey beef and pork noodle soup $12.50
  • Pork/Beer/Chicken/Combination of fried vermicelli $12.90
  • Cashew nuts with vegetables $12.90
Totara Park Thai Food

Totara Park Thai Food

location

Address

3/1-3 Turon Crescent, Totara Park, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045263546

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai , Vegan , Vegetarian

features

Features

Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Groups ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Corkage Fee Charged

Location
3/1-3 Turon Crescent, Totara Park, Upper Hutt, Wellington, 5018, New Zealand