Vegan restaurant and takeaway menus in Wellington
Seize Cafe
Cafe Food, Health Food, Vegetarian, Vegan
117 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Scopa Caffe Cucina
Cafe Food, European, Italian, Vegetarian, Vegan, Gluten Free, Pizza
Corner of Ghuznee & Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Scopa Caffe Cucina Sample Menu
|
Gnocchi
vine tomatoes, zucchini, rocket, basil, parmesan |
$14.00/ $24.00 |
|
Affogato
shot of espresso OR hot chocolate, vanilla gelato |
$8.00 |
|
House baked focaccia bread
balsamic, olive oil |
$5.00 |
|
Scopa Carne
two eggs, sausage, bacon, mushrooms, roasted potatoes |
$21.00 |
|
Buttermilk panna cotta
grapefruit, gingernut |
$12.00 |
Pandan Asian Cuisine
Asian, Chinese, Indian, Malaysian, Vegetarian, Vegan
5 Melling Road, Lower Hutt, Lower Hutt, Wellington, 5010, New Zealand
Pandan Asian Cuisine Sample Menu
|
Pan Fried Squid
Pan flamed squid with capsicum finished in delicious multi flavoured tangy sauce |
$10.50 |
|
Lamb Sambal
Sambal is traditional Malay, Indonesian dish. Where a combination of chilli, pandan leaf, exotic spices are cooked to become fiery hot gravy |
Large $17.50 Med $14.00 |
|
Kadhai Chicken
Marinated grilled chicken cooked with thick gravy and fresh assorted seasonal vegetables |
Large $17.00 Med $13.50 |
| Garlic, Cheese and onion Chanai | $4.00 |
| Chicken | $14.00 |
Aston Norwood Gardens
Cafe Food, European, Vegetarian, Vegan, New Zealand
1747 Main Road North, Wellington, Wellington, 5018, New Zealand
Cin Cin
Mediterranean, European, Italian, Vegetarian, Vegan, Gluten Free, Pizza
156 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Cin Cin Sample Menu
|
Fish of the day
Pan seared fish of the day braised with white wine, lemon, ginger, garlic and rosemary served with vegetables |
$27.50 |
|
ANTIPASTO PLATTER
Italian cured meats, cheeses and other delicacies |
$16.00 per person |
|
RISOTTO SEAFOOD
Risotto cooked with Marlborough mussels, clams, king prawn, calamari and squid ink, garnished with salmon caviar |
$28.50 |
|
Pera
Pear, Mozzarella, rocket, gorgonzola and olive oil |
$25.00 |
|
CONCHIGLIONI PORK AND FENNEL
Pasta shells filled with free range pork, fragrant fresh fennel and mozzarella cooked in chef’s special napolitan sauce |
$26.50 |
Coene's Bar & Eatery
European, Vegetarian, Vegan, Gluten Free, Bar, New Zealand, Kiwi
103 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand
Coene's Bar & Eatery Sample Menu
| Eggs Bennie, Potato Rosti, Apple & Mustard Hollandaise w Kaiserfleisch - Or w Hot Smoked Salmon $19.00 | $18.00 |
| Agria Fries w/ Garlic Mayo | $9.00 |
| Crumbed Calamari w Hoisin & Sesame Vegetable Dip | $15.00 |
| - For Two | $22.00 |
| Game fish salad, seared game fish fillet, baby cos, smoked eel, soft boiled egg, Caesar dressing | $29.00 |
Cicio Cacio
Italian, Vegetarian, Vegan, Gluten Free
167 Riddiford Street, behind Moon Bar, Newtown, Wellington, Wellington, 6021, New Zealand
Cicio Cacio Sample Menu
| Antipastino misto | $17.00 |
| Grigliata: grill meat platter | |
| Agnello: lamb | |
| Tagliolini ai funghi porcini e olio al tartufo | $23.00 |
| Grigliata mista (for two) | $46.00 |
Field & Green
Cafe Food, European, Vegetarian, British, Vegan, Eastern European, Gluten Free, Central European
262 Wakefield Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Field & Green Sample Menu
| Scotch fillet, tarragon & garlic butter, iceberg lettuce, creamy Parmesan salad, tomatoes, croutons | $27 (180g) / $32 (250g) |
| Twice-baked cheddar soufflé, sweet red onion, witlof & spiced pecans | $25 |
|
Saffron & cardamom
Anglo-Indian fusion |
|
| Courgette, feta, lemon, dill, pine nuts, red onion bruschetta, rocket pesto | $17 |
| Ōra King salmon beetroot Gravadlax, corn fritters, dill crème fraîche | $19 |
Woodshed Beer And Smokehouse
Barbeque, American, Pub Food, European, Vegetarian, Vegan, Gluten Free, Bar, New Zealand
8 Kapiti Lights, Paraparaumu, Wellington, 5032, New Zealand
Egmont St Eatery
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
11 Egmont Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Egmont St Eatery Sample Menu
| Taleggio, quince, pickles, crackers | $16.00 |
| Mushrooms / Black Pudding | $5.00 |
| Mixed Grain Salad | $10.00 |
| Smoked nuts & pepitas | $6.00 |
| Boneless chicken wings, kimchi mayonnaise | $10.00 |
The Bach
Cafe Food, Seafood, Vegetarian, Vegan, New Zealand
410 The Esplanade, Island Bay, Wellington, Wellington, 6023, New Zealand
Totara Park Thai Food
Asian, Thai, Vegetarian, Vegan
3/1-3 Turon Crescent, Totara Park, Upper Hutt, Wellington, 5018, New Zealand
Fidels Cafe
Cafe Food, Mexican, European, Vegetarian, Vegan, Gluten Free, Cuban, New Zealand
234 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Fidels Cafe Sample Menu
|
Sticky Pork Ribs
w/ BBQ sauce |
$12 |
|
Nachos (Beef & Bean / Vegetarian)
A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request |
$17 / $16 |
| Bowl of fries and an asahi | $12 |
|
Fried Chicken
w/ ranch dipping sauce |
$10 |
|
Jerk Chicken BBQ Plate
Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll |
$25 |
Origami
Japanese, Asian, Sushi, Vegetarian, Vegan, Gluten Free
158 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Origami Sample Menu
|
Potato Croquettes / 5pcs
potato, minced chicken, katsu sauce and mayo |
$11.50 |
|
Chirashi Don
assorted sashimi, avocado, sushi rice |
$20.50 |
|
Hiyashi Wakame
chilled Japanese seaweed salad |
$7 |
|
Bento Set C
pork cutlet, grilled eel, salad, salmon sushi, gyoza, takoyaki |
$26.50 |
|
Nanban Chicken Don
deep fried chicken, sweet & sour sauce, tartare sauce, scallions |
$17.50 |
Cafe Strada
Cafe Food, European, Vegetarian, Vegan, Gluten Free, Pizza, New Zealand, Kiwi
232 Queen Street, Corner of Queen St & Jackson Street, Masterton, Wellington, 5810, New Zealand
Cafe Strada Sample Menu
|
Steak & Chips
Grilled scotch fillet served with fries, salad & your choice of garlic butter, mushroom or peppercorn sauce |
$27.50 |
|
Open Chicken Sandwich
with bacon, avocado, drizzled with plum sauce & served with fries |
$18.90 |
|
Macho Nachos
with mince, beans, grilled cheese & sour cream |
$14.50 |
|
Strada Caesar Salad
with bacon |
$16.90 |
| - with chicken | $18.90 |
Food Forest Organics
Health Food, Vegetarian, Vegan, Gluten Free
1/101 Main Street, Greytown, Wellington, 5712, New Zealand
Pranah
Cafe Food, Health Food, Juice, Vegetarian, Vegan, New Zealand
120 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand
Pranah Sample Menu
| of bread $50 extra persuce | |
|
Free range eggs
screambled or pached choice of sour dough or five grain, toast of option |
$9.00 |
|
Bowl of fruit & yoghurt
a selection of fresh & poached season of feuit w greek yoghurt |
$9.00 |
|
Maple & nut toasted muesli
servedw milk, greek yoghurt & a selection of seanson al fruit |
$10.00 |
|
Oat & walnut pancakes
servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt |
$13.00 |
Southern Cross Bar and Restaurant
Cafe Food, Pub Food, European, Vegetarian, Vegan, Gluten Free, Bar, New Zealand, Kiwi
39 Abel Smith Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Southern Cross Bar and Restaurant Sample Menu
|
Berry Smoothie Bowl
Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes |
$12.00 |
|
Cross Burger
Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries |
$21.00 |
|
Breakfast Stonegrill Dining
100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise |
$24.00 |
|
Buddha Bowl
Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken |
$17.00/$25.00 |
|
Zucchini & Corn Fritters
Served with Zany Zeus halloumi & fresh tomato salsa |
$18.50 |
Marine Parade Eatery
Cafe Food, European, Vegetarian, Vegan, Gluten Free, New Zealand
50 Marine Parade, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
Marine Parade Eatery Sample Menu
| Zeus halloumi with roast red capsicum and basil pesto | $12.00 |
| Bulgur wheat salad with sweet corn, capsicum and toasted seeds | $13.00 |
| Manchego cheese croquets | $12.00 |
| Bread and Dukkah | $7.50 |
| Grilled zucchini with black sesame seeds, parmesan and vine tomatoes | $12.00 |
Little Penang
Asian, Chinese, Malaysian, Vegetarian, Vegan, Gluten Free
40 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Little Penang Sample Menu
| Plain Roti | $3.90 |
|
Pasembur (v) (gf)
Warm asian salad topped with peanut sauce and vege fritters |
n/a |
|
Roti and curry (v)
Fresh handmade roti with a curry of your choice |
$8.90 |
| Rice with Braised Chicken | $7.90 |
|
Char Koay Teow (v)(gf)(pf)
Flat rice noodles fried with chinese pork sausages, chives, beansprouts |
$15.90 |
Enigma
Cafe Food, Vegetarian, Breakfast, Vegan, Gluten Free, New Zealand
128 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Enigma Sample Menu
| Chicken Avocado Salad with Roast Vegetables & Balsamic Dressing | $15.00 |
| Cheesy Bacon Wedges with Melted Cheddar & Crispy Bacon | $9.50 |
| Prawn Risotto infused with Vodka | $18.00 |
| Pan Fried Steak Sandwich with Onion, Tomato, Ciabatta & Fries | $18.00 |
| Roast Vegetable Risotto | $15.00 |
Food Forest Organics
Cafe Food, Health Food, Vegetarian, Vegan, Gluten Free
101 Main Street, Greytown, Wellington, 5712, New Zealand
Pizzeria Napoli
European, Italian, Vegetarian, Vegan, Gluten Free, Pizza
30 Courtenay Place, Te Aro, Wellington, Wellington, 6023, New Zealand
Pizzeria Napoli Sample Menu
|
POLLO
Italian tomato sauce, mozzarella, smoked chicken, avocado, portobello mushrooms, fresh basil and parmesan. |
$25.50 |
|
PEPPERONI
Italian tomato sauce, mozzarella, spicy pepperoni, fresh basil and parmesan. |
$23.50 |
|
CONTADINO
Italian tomato sauce, mozzarella, aubergine, capsicum, zucchini, portobello mushrooms, feta cheese, fresh basil, oregano and parmesan. |
$26.00 |
|
BOCCONCINI CON PROSCIUTTO
Fresh bocconcini wrapped in prosciutto di Parma and rocket, with a drizzle of olive oil. |
$12.50 |
|
CROCCHE DI PATATE
Potato croquettes, agree potatoes mashed stuffed with pecorino and mozzarella cheeses, basil and seasoning crumbed and deep fried to a lovely golden colour. |
$9.00 |
Spirit House
Japanese, Asian, Chinese, Thai, Vegetarian, Vegan, Gluten Free
1 Park Road, Miramar, Wellington, Wellington, 6022, New Zealand
Spirit House Sample Menu
|
IETNAMESE LEMONGRASS STIR FRY
Stir fried with fresh lemongrass and fresh seasonal vegetables. |
|
|
SPICY KIMCHI FRIED RICE
Fried rice cooked with kimchi special curry paste, spices blended to enhance the traditional favourites. |
|
| Prawn | $20.00 |
|
VIETNAMESE SPICY FRIED NOODLE WITH BASIL
Flat white rice noodles stir fried with seasonal vegetables, fresh basil, and fresh chilli on the side. |
|
|
GARLIC HOT PLATE
Fresh garlic fried in the wok with a selection of vegetables – a must for garlic lovers. |
Shed 5 Bar & Restaurant
Seafood, European, Vegetarian, Vegan, Gluten Free, Pacific Rim, New Zealand, Pacific
Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand
Shed 5 Bar & Restaurant Sample Menu
|
Bruschetta
-tuna tartare / wasabi caviar / coriander / giner-miso mayo -smoked salmon / citrus cream / avocado mousse / cab-sav pearls |
15 |
| Chocolate truffles | 2.5 each |
|
Raw seafood salad
Yellowfin tuna / Akaroa salmon / shucked oyster / seaweed salad / wasabi tobiko vinaigrette / ponzu gel / avocado & yuzu mousse |
24.5 |
|
Shed 5 seafood chowder
market fish / prawns /green lip mussels / Cloudy Bay clams / lemon sherry creme |
18. |
| Crowd of cheese | 26 |
Ombra
Mediterranean, Seafood, European, Italian, Vegetarian, Vegan, Contemporary, Gluten Free, Pizza
199 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Ombra Sample Menu
| PanzancllaTuscan bread salad | $9 |
| Eggplant Parmigiana | $19 |
| Frangelico affogato | $9 |
| Lamb cacciatoragarlic & rosemary | $22 |
| Baccala crostino | $7 |
Wagamama
Japanese, Asian, Thai, Vegetarian, Vegan, Gluten Free
The Meridian Building, 33 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Wagamama Sample Menu
|
Warm chilli chicken salad
Stir-fried chicken with red peppers,mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in a sweet chilli sauce, garnished with chillies, spring onions and cashew nuts |
$19.50 |
| Chillies | $3.00 |
| Kimchi | $2.00 |
| Wagamama sorbet | $9.50 |
|
Prawn gyoza
Five tasty fried prawn dumplings served with a dipping sauce |
$10.00 |
Mexico Food & Liquor
Mexican, Vegetarian, Vegan, Gluten Free
41 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Mexico Food & Liquor Sample Menu
| Guacamole w torched green pepper pico de gallo, pomegranate, totopos | $8.00 |
| Roasted pumpkin, jalapeno, sliverbeet, nutty quinoa, blackened onion crema | $15.00 |
| Tamale: Guajillo pork, roasted peppers, olives, queso blanco, cucumber milk, shallots | $16.00 |
| Salsa roja w house made yellow corn chips | $8.00 |
| Carne asada, chimichurri charred beef, spiced carrot, green olive, tomatillo salsa | $16.00 |
Maranui Surf Lifesaving Cafe
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
7A Lyall Parade, Lyall Bay, Wellington, Wellington, 6022, New Zealand
One80 Restaurant
European, Vegetarian, Vegan, Gluten Free, Bar, Fusion, International, New Zealand
100 Oriental Parade, Oriental Bay, Wellington, 2022, New Zealand
One80 Restaurant Sample Menu
|
Asian Basket
Samosa, Spring Rolls, Prawn Twisters) |
$15.00 |
| Indian Naan Garlic Bites | $7.00 |
| French Croque Monsieur | $12.00 |
| Trio of Hand Made Ice Creams and Sorbets | $14.00 |
| Japanese Tempura Prawns (3) | $10.00 |
The Larder
Cafe Food, European, Vegetarian, Vegan, Gluten Free, International, New Zealand
133 Darlington Road, Miramar, Wellington, Wellington, 6022, New Zealand
The Larder Sample Menu
| Lamb's kidneys with Dijon mustard, wild bacon, cress and radish | $16.00 |
|
Croque Madame
Sourdough toast with Swiss gruyere, smoked ham and soft poached free-range egg |
$17.00 |
| Oreechiette with broccoli, lemon, chilli oil, rocket and parmesan | $16.00 |
| Hash Browns | $6.00 |
| Smoked duck breast with confir leg, seared liver, parfait, pickled plum and brioche | $18.00 |
Ti Kouka Cafe
Cafe Food, European, Vegetarian, Vegan, Gluten Free, Fusion, New Zealand, Kiwi
76 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand
Ti Kouka Cafe Sample Menu
|
Crumpets
w/ ham and smoked cheddar or mushroom stalk pate & gruyere |
$16.00 |
|
Duck & Chicken Mousse
w/ jowl bacon, pickled shallots, Dijon mustard & iceberg on polenta bread |
$20.00 |
|
Chunky Cut Chips
w/ aioli, home-made tomato sauce & harissa |
$10.00 |
|
Warm Leeds ST Bakery Bread
w/ seasonal dip & leccino olive oil |
$10.00 |
|
Smoked Fish on Rye
w/ shredded vegetable slaw, tartare, chickweed & sorrel dressing |
$21.00 |
The Arborist
Diner, Pub Food, European, Vegetarian, Breakfast, Vegan, Gluten Free, Bar, New Zealand, Kiwi
166 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
The Arborist Sample Menu
|
Watermelon
feta, strawberry, mint, onion, nuts, seeds |
$9 |
| Fried potato & gravy | $7 |
|
Crispy pork belly
celeriac purée, japanese honey suckle |
$15 |
|
Lumberjack burger
Double beef, cheese, house pickles, special sauce |
$14 |
|
Stuffed mushrooms
confit portabella, chickpea, broccoli, zucchini, parmesan |
$11 |
Hillside Kitchen & Cellar
Cafe Food, European, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
241 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand
Hillside Kitchen & Cellar Sample Menu
|
Main
Kai Moana, potato / Longbush pork, popcorn, chard / Asparagus, courgette, potato |
|
| Strawberries, elderflower, hazelnuts | $10.00 |
| Chocolate tart brulee | $10.00 |
| Grilled Asparagus | $5.00 |
| Our Bacon | $4.50 |
Buddha Stix
Asian, Chinese, Thai, Vietnamese, Vegetarian, Vegan
354 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
Buddha Stix Sample Menu
| - Entree, Prawn | $14.00 |
|
Green Curry
The finest green curry paste, slow cooked with coconut cream, spices and an array of selected vegetables, and fresh basil herb. |
|
| - Seafood | $22.00 |
|
Coconut Cream Soup
Spicy yet smooth and tantalising to the taste buds - similar to Tom Yum but with added coconut cream, distinct flavours of lime and coriander. |
|
|
Chicken Wings
Cured to perfection in our Asian spicy marinade and served with sweet chilli sauce. |
$6.50 |
Rahzoo Cafe
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
32 Waring Taylor Street, Wellington, Wellington, Wellington, 6011, New Zealand
Rahzoo Cafe Sample Menu
|
Fettucine
Changes daily |
$9.5 Small / $12.5 Large |
|
Orzo Salad
With our homemade dressing. |
|
|
Fettucine
With our homemade basil pesto. |
|
|
Chunky Slice of Toast
With your choice of spread |
$4.50 |
|
Potato & Bacon
With our homemade garlic aioli dressing. |
Thai Chef's Restaurant
Asian, Chinese, Thai, Vegetarian, Vegan, Gluten Free, Street Food
1 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Thai Chef's Restaurant Sample Menu
| Duck or Lamb | $26.50 |
|
Famous Chick
A Kiwi favourite! Famous for its young and tender chicken breast. Selected tender chicken breast, marinated then stir fries in satay sauce with broccoli, leeks, onion and carrots. Sprinkled with roasted cashew nuts. |
$20.50 |
|
Coconut Rice
Steamed jasmine rice with coconut milk |
$3.50 per serving |
|
Spicy Girl
She's a sexy girl! Tossed fresh chillies, garlic, onions, capsicum, seasonal vegetables and your selection of meat. Please choose from "selections for golden wok". |
|
|
Green Curry
Our famous homemade green curry paste, coconut milk, bamboo shoots, green beans, capsicum and your selection of meat. Please choose from"selections for curries". |
Monsoon Poon
Asian, Chinese, Thai, Indian, Singaporean, Malaysian, Vegetarian, Indonesian, Vegan, Gluten Free
12 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Monsoon Poon Sample Menu
|
Poppadoms
two baked lentil wafers |
$3.00 |
|
Shaking Beef
Vietnamese style wok seared beef fillet, with garlic, spring onion & red onion, served on peppery leaves with a lime dipping sauce |
$26.00 |
|
Peppered Squid
with crispy panko crumbs & chilli flakes, served with a Thai basil, mint & garlic mayo |
$14.00 |
|
Stuffed Naan
with cream cheese, bacon & chilli jam |
$7.00 |
|
Honey Soy Salmon
fresh Aoraki salmon fillet on bok choy with a honey, soy, chilli & Sichuan pepper sauce |
$26.00 |
Karaka Cafe
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand, Polynesian, Kiwi
2 Taranaki Street, Odlins Square, Wellington, Wellington, Wellington, 6011, New Zealand
Karaka Cafe Sample Menu
|
Tīti Me Ōriwa - Mutton Bird & Olives
House made mutton bird pate, warmed marinated olives & rēwena |
$17 |
|
Parāoa Wīwī -French Toast
Cinnamon brioche, caramelised banana, maple syrup, vanilla mascarpone & candied walnut. add bacon $6 |
$18 |
|
Hēki Kakato - Eggs Benedict With Horopito Hollandaise
Pacific – corned beef |
$17 |
|
Manga Mata Reme - House Lamb Salad
Seared NZ lamb (MR), summer slaw, toasted cashew, nam jim sauce |
$26 |
|
Kūkutai - Mussel Pot
1kg pot of chilli and citrus mussels served with house made rēwena bread |
$21 |
Zambrero
Mexican, Fast Food, Vegan
143 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
Zambrero Sample Menu
|
Chikito
Flour Tortilla, White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas And Sauce |
$9.50 |
|
Garlic
A creamy infusion of fresh garlic |
|
|
Vegetarian Vegan
Double rice, double beans and guacamole |
|
|
Beef
With cumin and garlic rub |
|
|
Guacamole
Burrito or Bowl |
+$2.00 |
Marrakech Cafe
Mediterranean, Greek, Middle Eastern, Vegetarian, Moroccan, Vegan, Halal
305 Evans Bay Parade, Hataitai, Wellington, Wellington, 6021, New Zealand
Marrakech Cafe Sample Menu
|
Chicken Tagine
Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice. |
$21.50 |
|
Hummus
Smooth chickpea dip with spices and olive oil, served with fresh bread. |
$9.50 |
|
Lamb Tagine
Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice. |
$21.50 |
|
Vegetarian Couscous
Chickpeas, raisins, sauce, and seasonal vegetables. |
$19.90 |
|
Bastella
Traditional Moroccan pie filled with chicken and almonds, dusted with icing suger and cinnamon, served with warmed chickpea salad. |
$20.90 |
Phoenician Cuisine
Cafe Food, Sandwiches, Mediterranean, Greek, Turkish, Middle Eastern, Lebanese, Vegetarian, Vegan, Tapas, Deli
245 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Phoenician Cuisine Sample Menu
|
Kibbi sandwhich
served in pita bread with hummus, tabouleh, gherkins and lettuce |
$12 |
|
Hummus
served in pita bread with tomatoes and lettuce(FRESH DAILY) |
$7 |
|
Lamb shish
served in pita bread with fried onions, tomatoes, lettuce, gherkins and hummus |
$14 |
|
Chicken shish tawook
served in pita bread with tomatoes, lettuce, gherkins and garlic paste(chicken breast) |
$13 |
|
Super falafel
same as above but super sized |
$10 |
Hippopotamus
European, French, Vegetarian, Vegan, Gluten Free, New Zealand
90 Cable Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Hippopotamus Sample Menu
|
La Langoustine(Small/Large)
Lemon Sautéed Scampi, Pork Hock Risotto, Pineau Des Charentes Sabayon, Bisque Sauce. |
$30/$48 |
|
Mon Sashimi(Small/Large)
Salmon Sashimi My Way (Signature Dish) |
$30/$45 |
|
La Balade De L’océan(Small/Large)
Akaroa Salmon, Scallops, Scampi, Caper & Anchovy Potato, Red Wine Butter Sauce & Baby Leek Ribbons With Sea Chicorée |
$26/$48 |
|
La Soupe À L’oignon (Small)
A French Classic Redefined |
$28 |
|
L’assiette De Fromages
Selection Of Three French Cheeses Served With Condiments & Homemade Bread. |
$25 |
Six Degrees Cafe
Cafe Food, Asian, Indian, Vegetarian, Vegan, Nepalese
9A Epiha Street, Paraparaumu, Wellington, 5032, New Zealand
Dragonfly
Japanese, Asian, Chinese, Thai, Vegetarian, Vegan, Gluten Free
70 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Dragonfly Sample Menu
|
Green Papaya Salad
w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce |
$16 |
|
Edamame Beans
w togarashi, seven spice, sea salt and sesame oil |
$8 |
|
Steamed Prawn Shumai
w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy |
$17 |
|
Spicy Three Cheese Parcels
w basil, smoked chilli, peanut and plum sauce |
$17 |
|
Dark Chocolate Mousse
w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff |
$16 |
Chow Tory Street
Health Food, Japanese, Asian, Chinese, Thai, Vegetarian, Vegan, Gluten Free
45 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Chow Tory Street Sample Menu
|
Coconut prawn dumplings
with galangal, bamboo & lemongrass |
$15.00 |
|
Edemame
with spicy sesame sea salt & sesame oil |
$9.00 |
|
Malaysian style prime angus beef satay
with cucumber sticks & spicy peanut sauce |
$18.00 |
|
Vegetable spring rolls
with sweet chili dipping sauce |
$13.00 |
|
Banana leaf wrapped tarakihi
with sweet & tangy coconut sauce |
$16.00 |
Boulcott Street Bistro
European, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
99 Boulcott Street, Wellington, Wellington, Wellington, 6011, New Zealand
Boulcott Street Bistro Sample Menu
| Add confit Tuna Loin | $4.00 |
|
Pinot Noir And Ghana Mousse
salted macadamia brittle, cocoa nib wafer, cherry jam |
$18.00 |
|
Eclair
passionfruit ice cream, chocolate ganache, creme anglaise |
$17.00 |
|
Angus Pure Beef Schnitzel
battered courgette fries, tomato sauce |
$29.00 |
|
Almond Dacquoise
almond biscuit, hazelnut praline ice cream, pastry cream, roasted white chocolate |
$17.00 |
Maharaja's Indian Restaurant
Asian, Indian, Vegetarian, Vegan, North Indian
87-89 Cuba Street, Petone, Lower Hutt, Wellington, 6011, New Zealand
Maharaja's Indian Restaurant Sample Menu
| Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. | $8.00 |
Ceylon Hut
Vegetarian, Vegan, Sri Lankan
151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Ceylon Hut Sample Menu
|
Parippu vade (df gf v)
Deep fried savoury biscuits made of split peas, onions & spices. |
$4(3 pak) |
|
String hoppers (df gf*)
Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry. |
S$10 V$8 L+$2 |
|
Parippu rasam (df gf v)
A soup made from lentils and spices perfect for wintery days. |
$4.50 |
|
Pan rolls (df)
Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried. |
$3 |
|
Create your own (df gf*)
Rice served with your choice of curry, two sides and a papadum. Add another side for $2 |
S$10 V$8 |
Dockside
Seafood, European, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
3 Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand
Dockside Sample Menu
| Bread roll with butter | $4.50 |
| o Over the Moon triple cream brie, Putaruru | |
| Add: crumbed chicken tenderloins | $8.00 |
|
Beer battered or crumbed fish + chips
Add: 3 grilled prawns $9, 3 battered oysters $13, house slaw $3.5 |
$29.00 |
|
Board: prosciutto, artichokes, olives, peppers,
cauliflower arancini + aioli, toasted ciabatta |
$32.00 |
Laundry
American, Mexican, Pub Food, Vegetarian, Vegan, Gluten Free, Bar, New Zealand
242 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Laundry Sample Menu
|
Halloumi V
corn fritter with grilled halloumi, guacamole, pickled beetroot & chipotle aioli |
$15.00 |
| Choose two soft corn tortillas with shredded lettuce, pickled onion & salsa | $12.00 |
|
Fish Fry
Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa |
$15.00 |
|
Livvy‘s Vegan Chilli VV V
spicy bean-based chili bowl pimped with vegan chocolate and secret spices served with rice, corn chips and guacamole - warm up your belly |
$17.00 |
|
Chicken Chimichanga
Deep fried burrito with a Manuka honey marinated chicken and chili filling |
$12.00 |
Bettys Function House & Bar
European, Vegetarian, Vegan, Contemporary, Gluten Free, Finger Food, New Zealand
22 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Prefab
Cafe Food, European, Vegetarian, Vegan, Contemporary, Gluten Free, International, New Zealand
14 Jessie Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Prefab Sample Menu
| FRENCH FRIES & ACME CATSUP | $7.00 |
| BEEF BURGER & FRIES | $19.50 |
|
ACME SUMMER SALAD
+ GRILLED HALLOUMI |
$25.00 |
|
ACME SUMMER SALAD
+ BBQ CHICKEN |
$24.00 |
| ACME SEAFOOD CHOWDER | $19.00 |
Midnight Espresso
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
178 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Midnight Espresso Sample Menu
|
Coco pops
Cornflakes on rice bubbies with milk |
$4.00 |
|
Toasted sammy
Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side |
$7.50 |
|
pasta of the day
Smoked chicken. Vegan - tofu and zucchini |
$13.00 |
|
$4.50 sides
Bacon, grilled tomato, marinated mushroom, spinach, avocado, brie cheese smoked salmon, hash browns marinated tofu, hummus |
|
|
Toasted bagel
Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side |
$7.50 |
Taco Queen
Mexican, Spanish, Vegetarian, Fast Food, Vegan, Street Food
2/25 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Taco Queen Sample Menu
|
-Cheese Quesadilla
Just with cheese and chipotle |
$5.00 |
|
Nachos with any meat
Beef, pork, chicken |
|
| Sour Cream | $1.00 |
| -Reg | $10.00 |
| -King | $15.00 |
Star of India
Indian, Vegetarian, Vegan
12 Seaview Road, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
Spice Lounge
Asian, Indian, Vegetarian, Vegan, Gluten Free, North Indian
15 Seaview Road, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
Spice Lounge Sample Menu
|
Mint Lamb Curry
Tender lamb sautéed onion, tomatoes and mint leaves in a curry sauce. - Exclusive to Spice Lounge. |
$18.00 |
|
Prawn Biryani
Biryani cooked together with your choice of Prawn |
$17.00 |
|
Garlic Honey Chicken
Chicken battered then sautéed in garlic, onion and capsicum and honey sauce garnished with spring onions. -The Chef Recommendsa |
$17.90 |
|
Butter (Fish or Prawn)
Fish/Prawn cooked in butter sauce and cream. |
$18.00 |
|
Navratan Korma
Mixed vegetables cooked in creamy sauce and spices. |
$13.90 |
Rotherams
Mediterranean, European, Italian, Vegetarian, Vegan, Bar, International, Pizza
42 Rotherham Street, Riccarton, Christchurch, Canterbury, 8041, New Zealand
Coco At The Roxy
Cafe Food, European, Vegan, Contemporary, Gluten Free, New Zealand, Kiwi
5 Park Road, Miramar, Wellington, Wellington, 6022, New Zealand
Coco At The Roxy Sample Menu
| Chicken Tikka Taco and complimentary juice | $11.50 |
| Roast Brussel sprouts, parsnip, creme fraiche, dukkah (V) (GF) | $10.50 |
|
-Dessert Platter
Sweet treats to finish |
|
| Sauteed chicken livers, sourdough, radish butter, rum and maple vinegar (GO) (DO) | $15.00 |
| V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free |
The Botanist
Cafe Food, European, Vegetarian, Vegan, International, New Zealand
219 Onepu Road, Lyall Bay, Wellington, New Zealand
KaPai
Health Food, Vegetarian, Breakfast, Fast Food, Vegan, Gluten Free, Coffee and Tea, New Zealand
Lambton Quay, Wellington, New Zealand
KaPai Sample Menu
|
Bacon, roasted potato & parmesan
egg, chives |
from $7.90 |
|
Sweet chilli beef & grilled capsicum
field mushrooms, red onion, mesclum. Salad Reg/Lge/Puku/Wrap |
$9.20/$10.20/$9.90/$9.20 |
|
Vege Deluxe
avocado, capsicum, feta, field mushrooms |
from $7.90 |
| Kumara cashew hash | N/A |
Tuk Tuk Thai Kitchen Cafe Restaurant
Asian, Thai, Vegetarian, Vegan
39 Paekakariki Hill Rd, Pauatahanui, Porirua 5381, New Zealand
Best Ugly
Cafe Food, American, Vegetarian, Fast Food, Vegan, Deli
5 Swan Lane, Te Aro, Wellington City
Best Ugly Sample Menu
|
Peanut butter
Crunchy & a lick of butter |
$5.00 |
|
Chickaboom
Free range chicken, mayo, yoghurt, curry powder, spring onions, rocket sauce, toasted almonds |
$12.00 |
|
J.C
Raspberry jam & cream cheese |
$6.00 |
|
Koko
House chocolate hazelnut spread |
$5.00 |
|
Schmearz
Zany Zeus organic cream cheese |
$5.00 |
Shepherd Restaurant
Asian, Vegetarian, Vegan, Contemporary, New Zealand
1/5 Eva Street, Te Aro, Wellington City
Franziska Seatoun
Mediterranean, Spanish, Italian, Vegetarian, Vegan, Argentinian
24 Dundas Street, Seatoun, Wellington 6022, New Zealand
Franziska Seatoun Sample Menu
|
blue
white base, kikorangi, rocket, walnuts |
$23.00 |
|
risotto con betarraga
beetroot, coconut, goat cheese, coriander |
$27.00 |
|
provoleta
grilled provolone dolce & prosciutto |
$17.00 |
|
empanadas
beef or napolitana |
$12.00 |
|
corte del dia
best cut of the day, bone marrow, chimichurri |
Chocolate Frog Cafe
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
Palmers' Garden World, 69-71 Miramar Avenue, Wellington, New Zealand
Chocolate Frog Cafe Sample Menu
|
Creamy mushrooms and bacon
with toast |
$15.00 |
|
Homemade birther muesli
with yogurt and seasonal fruit. |
$12.50 |
|
Eggs florentine
spinach with homemade hollandaise |
$17.00 |
|
Tuna salad
tuna in spring water, sundried tomatoes, sliced pear, sunflower seeds with a lemon juice and flaxseed oil dressing |
$17.50 |
|
Lemon couscous salad (warm)
with grilled Haloumi, roast kumara pumpkin, french beans and a lemon, honey and mint dressing |
$17.50 |
Dillinger's Brasserie & Bar
Cafe Food, American, Pub Food, European, Vegetarian, Vegan, Gluten Free, Bar, New Zealand
155 Lambton Quay, Midland Park, Wellington 6011, New Zealand
Neighbourhood
Cafe Food, Vegan, Gluten Free, New Zealand
4 Memorial Square, Martinborough, Wellington
Noble Rot Wine Bar
European, Vegetarian, Vegan, Gluten Free, Fusion, Wine Bar, New Zealand
6 Swan Lane, Te Aro, Wellington City 6011
Capital Market
Asian, Thai, Italian, Vietnamese, Singaporean, Malaysian, Fast Food, Vegan, Sri Lankan, Gluten Free
151 Willis Street, Wellington 6011, New Zealand
Gipsy Kitchen
Cafe Food, Sandwiches, Mediterranean, American, Mexican, Greek, French, Vegetarian, Breakfast, Fast Food, Brunch, Vegan, Soul Food, Gluten Free, Deli, New Zealand
6 Glamis Avenue, Strathmore Park, Wellington, Wellington, 6022, New Zealand
Gipsy Kitchen Sample Menu
| SALAD (SIDE) | $5.00 |
| COOKIES ALL | $4.00 |
| TARTS (GF) | $6.50 |
| CROISSANT PLAIN | $3.50 |
|
PIE (SLICE)
with cream/ yoghurt add 0.50c |
$5.00 |
Heaven Woodfire Pizza
Italian, Vegetarian, Vegan, Gluten Free, Pizza
247 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Heaven Woodfire Pizza Sample Menu
|
Aubergine
Aubergine, Sun-dried Tomato, Fresh Basil, Olives, Mozzarella |
$13.5 S / $19.5 L |
|
Pepperoni
Pepperoni, Mozarella |
$13.5 S / $19.5 L |
|
Sauces
BBQ / Chilli / Jalapeno |
Free |
|
Chocolate Pizza
Nutella, Chocolate, Marshmallow |
$8.50 |
|
Hawaiian
Ham, Pineapple, Mozzarella |
$11.5 S / $17.5 L |
Tommy Millions
Ice Cream, Italian, Vegetarian, Fast Food, Vegan, Pizza
101/103 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Tommy Millions Sample Menu
|
PHILLY MUSHROOM
balsamic mushrooms, caramelised onions, provolone, jalapenos |
$9 |
|
SPECIAL
changes weekly |
$5.5/$29 |
|
MUSHROOM
mozzarella, spinach, mushroom, gorgonzola |
$5.5/$28 |
|
DELI COMBO
cured meats, house pickles, provolone, rocket |
$9 |
|
PORKER
tomato, mozzarella, salami, house sausage, red onion |
$5.5/$29 |
One Red Dog
Bar Food, European, Italian, Vegetarian, Vegan, Gluten Free, International, Pizza
57 Customhouse Quay, Steamship Wharf Building, Wellington, Wellington, Wellington, 6011, New Zealand
One Red Dog Sample Menu
| -lamb, smoked salmon, smoked chicken, prawns or seared beef | $4 |
|
Olives (V)
Mixed kalamata & green marinated olives (on the stone) |
$7 |
| gluten free pizza base (Medium only) | $2 |
| Large=(L) / Medium=(M) | |
| Side Salad (V) | $7 |
Aroy Thai Express
Asian, Thai, Vegetarian, Vegan, Gluten Free
101 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Aroy Thai Express Sample Menu
| * : Only available with a main meal purchase | |
|
Fried Rice
chicken, beef or pork |
$12.90 |
|
Sweet & Sour Chicken
chicken, beef or pork |
$12.90 |
|
Chicken Mushrooms
chicken, beef or pork |
$12.90 |
|
Phad Thai Yellow Noodle
chicken, beef or pork |
$13.50 |
Mediterranean Foods
Mediterranean, Greek, Italian, Vegetarian, Vegan, Gluten Free, Pizza
Main Road, Paraparaumu, Paraparaumu, Wellington, 5032, New Zealand
Mediterranean Foods Sample Menu
|
Tiramisu
Tiramisu means "pick me up". A heady combination of Marsala wine and espresso soaked sponge finger biscuits with creamy mascarpone cheese. |
$10.90 |
|
Ravioli del Giorno
Dressed with our traditional recipe Napolitano sauce, is finished with shaved pecorino Romano and served with pizza bread. Ask about todays ravioli flavour. |
$17.90 |
|
Calzone
Ratatouille of tomato, mozzarella, roasted onions, roasted eggplant, zucchini and roasted capsicum and kalamata olives |
$21.00 |
|
Peach Delizioso
Luscious layers of Spanish peaches, mascarpone cheese and sweet amaretti crumbs. |
$11.50 |
|
Tuscan Dream
Tomato, mozzarella, porcini mushrooms, parmesan, potato, parma ham and roasted onions. |
Sm: $15.90 Lg: $21.00 |
Mediterranean Foods
Mediterranean, Italian, Vegetarian, Vegan, Gluten Free, Pizza
42 Constable Street, Newtown, Wellington, Wellington, 6021, New Zealand
Mediterranean Foods Sample Menu
|
Italia
Tomato, oregano, Prosciutto, rocket, mozzarella |
$23.00 |
| ALL PIZZAS | $23.00 |
|
Cinque terre
Sun dried tomato, olives, rocket, prosciutto, buffalo mozzarella |
|
|
Cesare Cardini
with lettuce, crispy pancetta, & shredded roasted chicken breast |
|
|
Linguine
Genovese with our basil pesto, green beans, potato and Parmigiano |
$25.50 |
Higher Taste
Indian, Vegetarian, Vegan, South Indian
Customhouse Quay, Old Bank Arcade, Wellington, Wellington, Wellington, 6011, New Zealand
Higher Taste Sample Menu
|
Paneer (Cottage Cheese) Pakora
Paneer slices/blocks dipped in chick pea batter, deep fried and served with tamarind chutney (5 pieces per serve). |
$9.90 |
|
Vegetable Manchurian (V)
Vegetable manchurian is deep fried vegetable balls in a soya sauces based gravy & served with rice. Manchurian balls mainly consist of cabbage, carrots and ginger. |
$12.90 |
|
Pani Puri (V)
Fried puff-pastry ball filled with spiced mashed potato, chickpea, spiced water, and tamarind juice |
$7.00 |
|
Plain Dosa (V)
Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter |
$8.00 |
|
Mixed Vegetable Biryani (V)
A traditional Indian dish. Cooked by simmering tender vegetables in a creamy, spicy blend of ginger, turmeric, cumin, tomatoes, yogurt mint, cardamom and cinnamon. Finish by steaming with fragrant saffron rice and potatoes. |
$12.90 |
Fratelli
European, Italian, Vegetarian, Vegan, Gluten Free, Pizza
15 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Fratelli Sample Menu
| All Pasta & Gnocchi are made fresh in house | $N/A |
|
Cinghiale
Tomato, pork and fennel Sausage, Hot Peppers, Parmesan, Rocket & Mozzarella |
$24 |
|
Suppli al Telefono
Mushroom, Thyme & Gorgonzola Risotto balls, crumbed and served on a Gorgonzola sauce with Micro Greens |
$16 |
|
Ravioli della sera
House made ravioli of the evening |
$18 |
|
Gnocchi di Patate (Available as Vegetarian on request)
Pan fried potato gnocchi in a smoked tomato salsa, brocollini, chilli and housemade pork sausage finished with fresh mozzarella Add Crispy Coppa 29 |
$27 |
Thistle Inn Tavern
Bar Food, Pub Food, European, Vegetarian, British, Vegan, Gluten Free, Bar, International, New Zealand, Kiwi, Gastropub
3 Mulgrave Street, Pipitea, Wellington, Wellington, 6011, New Zealand
Thistle Inn Tavern Sample Menu
|
Bread
three dips |
$14 |
| Crackling | $6 |
| Rib eye steak, potato, red cabbage, duck pate | $34 |
| Smoked chicken, caesar, quail egg | $16 |
| Duck liver pate | $14 |
Floriditas
Cafe Food, European, Italian, Vegetarian, Vegan, Gluten Free, New Zealand
161 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Floriditas Sample Menu
| Pan-fried haloumi, green tomato, cucumber watercress, mint green olive dressing & Zaatar flatbread | $20 |
| Cheddar & parmesan sticks | $10 |
| Cherry, chocolate, caramel & rum trifle | $14.75 |
| Rabbit, pork & juniper rillette, mustard leaves, cherry, pommegranate relish & toasts | $19 |
| Toasted raisin bread, Westgold butter & raspberry jam | $8 |
Salute Restaurant
Mediterranean, Spanish, European, Vegetarian, Vegan, Gluten Free, Pizza, New Zealand
83 Main Street, Greytown, South Wairarapa, Wellington, 5712, New Zealand
Salute Restaurant Sample Menu
| Orange and almond cake | $2.50 |
| Middle Eastern garlic bread with parmesan, za'atar and olive oil | $10.00 |
| Harira, traditional Moroccan soup of lamb, chickpeas, lentils, vegetables, lemon & herbs with char grilled Turkish bread | $9.00 |
| A selection of all 5 | $11.00 |
| Crispy fried lamb, warm chickpea purée, almonds, currants & pickled quince with chargrilled flatbread | $18.00 |
Chameleon
Seafood, European, Vegetarian, Vegan, Contemporary, Gluten Free, Finger Food, New Zealand
2 Grey Street, InterContinental Wellington, Wellington, Wellington, Wellington, 6011, New Zealand
Chameleon Sample Menu
|
Barry's bay maasdam
A semi-soft cheese from akaroa with a memorable sweet nutty flavour and beautiful eyes (60g/ 120g) |
$25.00/ $32.00 |
| Valrhona chocolate mousse, blueberry, raspberry sorbet, snow egg | $18.00 |
|
Omelette with a choice of three fillings from below
Ham, salmon, cheese, tomato, capsicum, herbs, spinach, mushroom, onion or truffle oil |
$19.00 |
| Vegetable murtabak w/ dahi (All individual seasonal plates are portioned between starter and main sizes) | $26.00 |
| Cold smoked salmon nicoise, soft boiled egg, green bean, olives, basil, mayonnaise, potato | $26.00 |
Plum Cafe
Cafe Food, Vegetarian, Vegan, Contemporary, Gluten Free, International, New Zealand
103 Cuba Street, Te Aro, Te Aro, Wellington, 6011, New Zealand
Plum Cafe Sample Menu
|
Pan Seared Calamari Salad
w Feta, Fried Capers, Lemon Zest & Chilli |
$18 |
|
Seared Beef Salad
w Roasted Red Onion, Wholegrain Mustard, Pickled Cauliflower & Almond |
$18 |
|
Salt & Pepper Squid
w Wasabi Mayonnaise |
$14 |
|
Drunken Affogato
w Vanilla Ice Cream, Espresso, Kahlua or Baileys |
$12 |
|
Fish of the Day
w Seasonal Accompaniments |
POA |
The Balti House
Asian, Indian, Vegetarian, Vegan, Balti, Halal
42 Caledonia Street, Miramar, Wellington, Wellington, 6022, New Zealand
The Balti House Sample Menu
|
Lamb Kadhai
Lamb in cooked in onion and tomato gravy with capsicum |
$10.00 |
|
Chicken Vindaloo
Boneless chicken in spicy gravy with onion with a touch of vinegar. |
$14.50 |
| Raita | $4.00 |
|
Fish Jeera Balti
Tender gujons of fish in a mildly spiced balti batter with cumin seeds, served with salad and chutney |
$7.00 |
|
Balti Josh
A rich flavoursome hot and spicy lamb curry cooked with whole spices in a Balti sauce; a counterpart of rogan josh. |
$16.50 |
Charley Noble Eatery & Bar
European, Vegetarian, Vegan, Gluten Free, Steakhouse, New Zealand
1 Post Office Square, Ground Floor, Huddart Parker Building, Wellington, Wellington, Wellington, 6011, New Zealand
Charley Noble Eatery & Bar Sample Menu
|
House Pot Pie
leaf salad |
$26.00 |
|
Homestyle Chicken Broth
shredded chicken, supergreens, ancient grains |
$18.00 |
| Extra Bread | $4.00 |
|
Chicken Liver Parfait
ham hock jelly, wood fired bread |
$14.00 |
| Creamed silverbeet | $8.00 |
Thai Lagoon
Asian, Thai, Vegetarian, Vegan, Gluten Free
8 Alexander Road, Raumati Beach, Wellington, 5032, New Zealand
Thai Lagoon Sample Menu
| Lamb, Duck, Crispy Pork or Squid | $16.50 |
|
M3 GINGER
Stir fried fresh ginger, spring onion, onion, celery, black fungus |
|
|
Y1 LARB GAI (Chicken)
Chicken minced cooked in fresh Thai herbs with ground roasted rice and lime dressing |
$14.50 |
|
R1 FRIED RICE
Fried rice with vegetables and egg |
|
|
C7 PANANG CURRY
Very popular Thai Paneang curry paste, coconut milk, carrot, courgette, bean, broccoli, cauliflower, capsicum, crush peanut and kaffir lime leaves |
Park Kitchen
Cafe Food, American, European, Vegan, New Zealand
6 Park Road, Miramar, Wellington, Wellington, 6022, New Zealand
Park Kitchen Sample Menu
| roasted butternut squash, tahini yoghurt, pistachio dukkha g v | $8.00 |
| Flat bread for two | g*add $3.00 gluten free |
| salad leaves, vinaigrette g d v | $7.00 |
| date, almond, fennel g | $30.00 |
| margherita, tomato, mozzarella, basil v | $17.00 |
Spruce Goose
Cafe Food, Vegetarian, Vegan, Gluten Free, Bar, New Zealand, Kiwi
Cnr Moa Point Rd & Cochrane St, Rongotai, Wellington, Wellington, 6011, New Zealand
Spruce Goose Sample Menu
| Spinach + Kale | $5 |
| Falafel And Roasted Mushroom Burger With Whipped Feta, Cos Lettuce, Fresh Herbs And Handcut Fries | $20 |
| Beans | $5 |
| Quinoa + Halloumi Super Salad, Fried Cauliflower, Pumpkin, Baby Kale, Cranberries, Wild Honey + Lime Vinaigrette | $20 |
| Parmesan Crumbed Veal Schnitzel, Buttered Summer Greens, Spatzle, Fried Egg And Lemon | $27 |
Sweet Mother's Kitchen
Cafe Food, American, Mexican, Vegetarian, Vegan, Gluten Free, Southwestern
5 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Sweet Mother's Kitchen Sample Menu
| Rice and black beans (vegetarian) /Mesclun salad greens/ Coleslaw | $5 |
|
Rhubarb & strawberry streusel
Delicious fruit baked in a pie with a crumble like topping |
$8.50 |
|
Swamp Dip
A heated spinach and artichoke cheesy dip, served with toasted baguette or corn chips |
$11.50 |
|
SMK Cornbread
Southern Soul food smothered in melting butter… |
$5.50 |
|
Enchiladas
Two corn tortillas filled with creamy mushroom, roast pumpkin & green chilli. Smothered in tomato sauce & grilled with cheese. Served with Mexican brown rice and salad greens |
$17.50 |
Curry Pot
Asian, Indian, Vegetarian, Vegan
88 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand
Curry Pot Sample Menu
|
Lamb Biryani
Basmati rice cooked with lamb, spices, garnished with coriander and serve with raita |
$18.00 |
|
Mysore Masala Dosa
Dosa stuffed with potatoes, coconut and Onion chutney |
$14.00 |
|
Lamb Kadai
Lamb cooked in vegetable sauce with tomatoes, green capsicum and onions |
$16.50 |
|
Chicken Chettinad
Chicken cooked accordingly to traditional chettinadu recipe with black pepper garlic, ginger, cinnamon and finished with coconut cream and herbs |
$15.50 |
|
Dal Makhani
Lentils and kidney beans stewed on a slow fire overnight, cooked with ginger, garlic, tomatoes and onions |
$15.00 |
Great India
Asian, Indian, Vegetarian, Vegan, Gluten Free, Balti, North Indian
141 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Great India Sample Menu
|
Tandoori Mixed Grill (for one)
Tandoori Chicken, Chicken Tikka, Nawob Tikka, Seekh Kebab and Reshmi Kebab A delicious assortment of Tandoori dishes, sizzling on an iron plate, served with: Onion Kulcha & Cool Dahi Raita. |
$36.50 |
| Lime Pickle | $1.60 |
|
Garlic Naan
Leavened flour bread with a touch of garlic. |
$3.50 |
|
Vegetable Biryani
Mixed vegetables cooked with dried fruits, nuts and rice |
$25.00 |
| Green Salad | $6.00 |
2 Short Whites
Cafe Food, European, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
74 Main Street, Greytown, Wellington, 5712, New Zealand
2 Short Whites Sample Menu
| Avocado with red onion jam, baby greens & marinated feta | $15.00 |
| Grilled tasty cheese on our toasted seven seed sourdough | $7.50 |
| Gelato tub from Italy | $6.00 |
| Poached eggs with seven seed, smoked salmon, wilted greens and hollandaise | $19.00 |
| Granny's pork & apple sausage roll with waldorf salad & plum sauce | $18.00 |
Zaika Indian Bistro & Bar
Asian, Indian, Vegetarian, Vegan, Gluten Free, North Indian
160 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Zaika Indian Bistro & Bar Sample Menu
|
Paneer Dosa
Dosa stuffed with our home-made cottage cheese and spices |
$ 16.00 |
|
Goan Curry Fish /Prawn
Prawns/Fish cooked in coconut milk with a spicy gravy made of turmeric, black pepper, vinegar and coconut |
$22.90 |
| Pappadums | $1.00 Each |
| -Lamb Biryani | $19.90 |
|
●Chicken Cafreal
Chicken marinated in coriander, ginger, garlic, and mint, cooked in clay oven |
Queen of Jackson
Diner, Asian, Seafood, European, Vegetarian, Vegan, Gluten Free, Street Food, Coffee and Tea
181 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
Queen of Jackson Sample Menu
| Triple cooked hand cut fries, aioli | 9 |
| In-house hot manuka smoked salmon, pickled beets, walnuts, feta cream | 19 |
| Fig & blue cheese flatbread, prosciutto, rocket, mozzarella | 15 |
| Cider poached pear salad, blue cheese, pickled fennel, macadamia | 13 |
| Duck liver mousse, fig chutney, apple jelly, walnuts & rye | 14 |
The Hangar
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
119 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
The Hangar Sample Menu
|
Harissa & Avocado
Add GF $2 |
$10.00 |
|
Home Made Soup
Add GF $2 |
$8 or $14 |
| Pan Fried Bacon | |
| Seared Salmon (GF) | $19.00 |
| -Add Bacon | $6.00 |
In.Gre'Di.Ent
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
8 Kitchener Street, Martinborough, Wellington, 5711, New Zealand
Scorch o Rama
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
497 Karaka Bay Road, Karaka Bays, Wellington, 6022, New Zealand
Kilim
Mediterranean, Turkish, Middle Eastern, Vegetarian, Vegan
24 Maclean Street, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
Kilim Sample Menu
| Home-made Tiramisu | $6.50 |
| Adana Iskender (spicy minced beef) | see above |
| Felafel (vegetarian) | see above |
| Lamb Donor | see above |
|
Baklava
with walnuts and honey syrup. with ice cream add 52.50 |
$4.50 |
Cafe Siem Reap
Cafe Food, Asian, Vegetarian, Vegan, Cambodian, Gluten Free
99 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Cafe Siem Reap Sample Menu
|
A5. Grilled Squid
Flame grilled squids served with lemon garlic sauce. |
$10.00 |
|
A4. Chicken Wings
Grilled chicken wings stuffed with vermicelli, water chestnut and onions, mixed with lemon grass and peanuts. |
$11.50 |
|
B13. Deep Fried King Prawns
Battered king prawns served with salads, peanut. Accompanied with sweet and sour sauce and rice. |
$ 19.00 |
| Satay sauce | $ 2.00 |
|
A6. Deep fried king prawn
Battered king prawn deep fried in vegetable oil served with lemon garlic sauce. |
$12.00 |
Nikau Gallery Cafe
Cafe Food, European, Vegetarian, Vegan, Gluten Free, New Zealand
101 Wakefield Street, Civic Square, Te Aro, Wellington, Wellington, 6011, New Zealand
Nikau Gallery Cafe Sample Menu
| Pork terrine, beans, tarragon, mustard, gherkins | $16.5 |
| Raw beetroot and kohlrabi salad, rocket, avocado and walnuts | $14.5 |
| Pan-fried halloumi, lemon and grilled bread | $ 14.5 |
| A scoop of blackcurrant and lemon verbena ice cream | $7.5 |
| Potato gnocchi, fresh tomato sauce, olives , ricotta | $24.5 |
Siam Kitchen Thai Restaurant
Asian, Thai, Vegetarian, Vegan, Gluten Free
2-4 Memorial Square, Martinborough, Wellington, 5711, New Zealand
Siam Kitchen Thai Restaurant Sample Menu
|
Mixed Appetisers ( 1 person)
1 satay stick, 1spring roll, 1curry puff, 1money bag and 1crispy wonton served with peanut sauce and sweet and sour sauce. |
$9.90 |
| Vege, Or Tofu | $19.90 |
|
Vegetarian Fried Rice
Stir -fried rice with only egg and vegetables. |
$19.90 |
|
Prawn Fried Rice
A delicacy of succulent prawns in stir -fried rice and vegetables. |
|
|
Fried Rice
Please Select meat Stir -fried rice with egg and vegetables. |
Plum of Cuba
Cafe Food, Vegetarian, Vegan, Contemporary, Gluten Free, International, New Zealand
103 Cuba Street, Te Aro, Te Aro, Wellington, 6011, New Zealand
Plum of Cuba Sample Menu
|
Seared Beef Salad
w Roasted Red Onion, Wholegrain Mustard, Pickled Cauliflower & Almond |
$18.00 |
|
Crispy Pork Belly
w Caramelised Apple, Pumpkin Puree, Braised Cabbage & Jus |
$28.00 |
|
Bruschetta (3)
w Pea, Mint & Parmesan |
$8.00 |
|
Steamed Seafood
w Riesling, Celery, Garlic & Fresh Herb Broth |
$15.00 |
|
Pan Seared Calamari Salad
w Feta, Fried Capers, Lemon Zest & Chilli |
$18.00 |
Tirohana Estate
European, Vegetarian, Vegan, Gluten Free, International, New Zealand
42 Puruatanga Road, Martinborough, Wairarapa, Wellington, 5711, New Zealand
Tirohana Estate Sample Menu
| Whittakers Dark Pot au Chocolat with a coffee infused whipped cream and biscotti | N/A |
|
Beef
Carpaccio Fillet served with horseradish, onion jam, balsamic mushrooms,, micro greens and Estate bread |
$22 |
| Salmon Fishcakes on Mesclun with a lemon pepper aioli | N/A |
| Vegetarian Pie of the Moment | N/A |
| Soup of the Moment, Estate bread brushed with local olive oil | N/A |
